Code of Colorado Regulations
1200 - Department of Agriculture
1202 - Inspection and Consumer Services Division
8 CCR 1202-13 - RULES PERTAINING TO THE ADMINISTRATION AND ENFORCEMENT OF THE CUSTOM PROCESSING OF MEAT ANIMALS ACT
Part 3 - REQUIREMENTS FOR PROCESSING FACILITIES ENGAGED IN CUSTOM PROCESSING OF LARGE GAME ANIMALS
Current through Register Vol. 47, No. 17, September 10, 2024
3.1. Any custom processing facility licensed under the Act engaged exclusively in processing large game animals that does not have possession of a carcass, or any part thereof, or any meat product derived therefrom for more than four hours shall:
3.2. If the carcass of any large game animal, or any part thereof, or the meat product derived therefrom is in the possession of a processing facility for more than four (4) hours, the processing facility must comply with the requirements of Parts 2.4 through 2.16, inclusive, of these rules.
3.3. Any carcass of a large game animal delivered to a processing facility for custom processing must be tagged with a Colorado Division of Wildlife tag (or similar tag issued by the appropriate government agency of another state if the large game animal was taken in such other state) at the time of delivery.
3.4. Any carcass of a large game animal must be dressed in an enclosed room or area that is separate from the rest of the processing facility.