Code of Colorado Regulations
1200 - Department of Agriculture
1201 - Animal Health Division
8 CCR 1201-13 - PUBLIC LIVESTOCK MARKETS VETERINARY INSPECTION
Part 3 - Veterinary Inspection Procedures
Current through Register Vol. 47, No. 17, September 10, 2024
The following procedures apply:
3.1 A market veterinarian shall inspect all livestock and animals presented to a public livestock market for sale for the purpose of determining their condition of health and freedom from infectious or contagious animal diseases.
3.2. Veterinary inspection shall occur prior to sale, with a determination made by the market veterinarian whether any of the animals presented to the public livestock market for sale possesses any of the diseases or injuries specified in Parts 4 or 5 below.
3.3. Should the market veterinarian determine that an animal presented to the public livestock market for sale possesses any of the diseases or injuries specified in Parts 4 or 5 below and should the market veterinarian determine that such disease or injury renders the animal injured, disabled, or diseased beyond recovery, the market veterinarian shall either humanely euthanize the animal or, direct the animal's consignor to remove the animal from the premises, except where the market veterinarian determines that the animal cannot be humanely removed from the premises.
3.4. The consignor of any animal euthanized will pay the costs of the euthanasia and of any disposal cost associated with such euthanasia.