Current through Register Vol. 47, No. 17, September 10, 2024
The Department may allow the growth of food chain crops
in or on the treatment zone only if the owner or operator satisfies the
conditions of this section. The Department will specify in the facility permit
the specific food chain crops which may be grown. If, pursuant to this section,
the Department determines that any restrictions on cultivation of food-chain
crops are necessary, an environmental covenant must be created and
recorded.
(a)
(1) The owner or operator must demonstrate
that there is no substantial risk to human health caused by the growth of such
crops in or on the treatment zone by demonstrating, prior to the planting of
such crops, that hazardous constituents other than cadmium;
(i) Will not be transferred to the food or
feed portions of the crop by plant uptake or direct contact, and will not
otherwise be ingested by food chain animals (e.g., by grazing); or
(ii) Will not occur in greater concentrations
in or on the food or feed portions of crops grown on the treatment zone than in
or on identical portions of the same crops grown on untreated soils under
similar conditions in the same region.
(2) The owner or operator must make the
demonstration required under this paragraph prior to the planting of crops at
the facility for all constituents identified in Appendix VIII of Part 261 of
these regulations that are reasonably expected to be in, or derived from, waste
placed in or on the treatment zone.
(3) In making a demonstration under this
paragraph, the owner or operator may use field tests, greenhouse studies,
available data, or, in the case of existing units, operating data, and must:
(i) Base the demonstration on conditions
similar to those present in the treatment zone, including soil characteristics
(e.g., pH, cation exchange capacity), specific wastes, application rates,
application methods, and crops to be grown; and
(ii) Describe the procedures used in
conducting any tests, including the sample selection criteria, sample size,
analytical methods, and statistical procedures.
(4) If the owner or operator intends to
conduct field tests or greenhouse studies in order to make the demonstration
required under this paragraph, he/she must obtain a permit for conducting such
activities.
(b) The owner
or operator must comply with the following conditions if cadmium is contained
in wastes applied to the treatment zone:
(1)
(i) The pH of the waste and soil mixture must
be 6.5 or greater at the time of each waste application, except for waste
containing cadmium at concentrations of 2 mg/kg (dry weight) or less;
(ii) The annual application of cadmium from
waste must not exceed 0.5 kilograms per hectare (kg/ha) on land used for
production of tobacco, leafy vegetables, or root crops grown for human
consumption. For other food chain crops, the annual cadmium application rate
must not exceed:
Time period
|
Annual Cd application rate (kilograms per
hectare)
|
Present to June 30, 1984
|
2.0
|
July 1, 1984 to December 31, 1986
|
1.25
|
Beginning January 1, 1987
|
0.5
|
(iii) The cumulative application of cadmium
from waste must not exceed 5 kg/ha if the waste and soil mixture has a pH of
less than 6.5; and
(iv) If the
waste and soil mixture has a pH of 6.5 or greater or is maintained at a pH of
6.5 or greater during crop growth, the cumulative application of cadmium from
waste must not exceed: 5 kg/ha if soil cation exchange capacity (CEC) is less
than 5 meq/100g; 10 kg/ha if soil CEC is 5 15 meq/100g; and 20 kg/ha if soil
CEC is greater than 15 meq/100g; or
(2)
(i)
Animal feed must be the only food chain crop produced;
(ii) The pH of the waste and soil mixture
must be 6.5 or greater at the time of waste application or at the time the crop
is planted, whichever occurs later, and this pH level must be maintained
whenever food chain crops are grown;
(iii) There must be an operating plan which
demonstrates how the animal feed will be distributed to preclude ingestion by
humans. The operating plan must describe the measures to be taken to safeguard
against possible health hazards from cadmium entering the food chain, which may
result from alternative land uses; and
(iv) An environmental covenant must be
created and recorded in accordance with §
25-15-317, C.R.S. The covenant
must state that the property has received waste at high cadmium application
rates and must prohibit cultivation of food-chain crops except in accordance
with paragraph (b)(2) of this section.