California Code of Regulations
Title 3 - Food and Agriculture
Division 4 - Plant Industry
Chapter 2 - Field Crops
Subchapter 2 - Commercial Feed
Article 14 - Definitions and Standards
Section 2795.5 - Safflower Products

Universal Citation: 3 CA Code of Regs 2795.5

Current through Register 2024 Notice Reg. No. 12, March 22, 2024

(a) Safflower Meal is obtained by extraction of oil and hulls from safflower seed and contains not less than 40 percent crude protein. If solvent extracted, it shall be so designated.

(b) Whole-Pressed Safflower Seed is the ground residue obtained by extraction of oil from whole safflower seed by a mechanical or solvent extraction process and contains not less than 20 percent protein and not more than 40 percent fiber. If solvent extracted, it shall be so designated.

(c) Safflower Hull consist of the outer covering of safflower seed. When used in a mixture, the percentage shall be stated.

1. Editorial correction of NOTE filed 8-17-82 (Register 82, No. 34).

Note: Authority cited: Sections 407 and 14902, Food and Agricultural Code. Reference: Sections 14992 and 15011, Food and Agricultural Code.

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