California Code of Regulations
Title 3 - Food and Agriculture
Division 3 - Economics
Chapter 1 - Fruit and Vegetable Standardization
Subchapter 4 - Fresh Fruits, Nuts and Vegetables
Article 33 - Green Onions and Shallots [Repealed]
Universal Citation: 3 CA Code of Regs 33
Current through Register 2024 Notice Reg. No. 12, March 22, 2024
1. Repealer of Article 33 (Sections 1452 and 1452.1) filed 3-22-83; effective thirtieth day thereafter (Register 83, No. 13). For prior history, see Register 75, No. 4.
Note: Authority cited: Sections 407 and 42684, Food and Agricultural Code. Reference: Section 42941, Food and Agricultural Code.
Disclaimer: These regulations may not be the most recent version. California may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
This site is protected by reCAPTCHA and the Google
Privacy Policy and
Terms of Service apply.
