California Code of Regulations
Title 3 - Food and Agriculture
Division 3 - Economics
Chapter 1 - Fruit and Vegetable Standardization
Subchapter 4 - Fresh Fruits, Nuts and Vegetables
Article 3 - Definitions
- Section 1375 - Definitions. [Repealed]
- Section 1375.1 - Agent. [Repealed]
- Section 1375.2 - Bulk Lot or Bulk Load. [Repealed]
- Section 1375.3 - Byproduct. [Repealed]
- Section 1375.4 - Closed Container. [Repealed]
- Section 1375.5 - Container. [Repealed]
- Section 1375.6 - Cross Section. [Repealed]
- Section 1375.7 - Deceptive Arrangement or Deceptive Display. [Repealed]
- Section 1375.8 - Deceptive Pack. [Repealed]
- Section 1375.9 - Fruits, Nuts, or Vegetables. [Repealed]
- Section 1375.10 - Lidded Container and Closed Container. [Repealed]
- Section 1375.11 - Manufacturing. [Repealed]
- Section 1375.12 - Mature. [Repealed]
- Section 1375.13 - Mislabel. [Repealed]
- Section 1375.14 - Overripe. [Repealed]
- Section 1375.15 - Pack, Packing, or Packed. [Repealed]
- Section 1375.16 - Placard. [Repealed]
- Section 1375.17 - Preserving. [Repealed]
- Section 1375.18 - Processing
- Section 1375.19 - Processing Includes "Quick Freezing." [Repealed]
- Section 1375.20 - Subcontainer. [Repealed]
- Section 1375.21 - At Time of Picking in Relation to Maturity Tests
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