California Code of Regulations
Title 3 - Food and Agriculture
Division 3 - Economics
Chapter 1 - Fruit and Vegetable Standardization
Subchapter 4 - Fresh Fruits, Nuts and Vegetables
Article 27 - Lettuce
Section 1438.26 - Salad Products, Restricted Produce
Universal Citation: 3 CA Code of Regs 1438.26
Current through Register 2024 Notice Reg. No. 38, September 20, 2024
Vegetables which have been prepared for sale in their whole form and found to be in noncompliance of the quality requirements shall not be used for salad products until they are brought into compliance with the quality requirements of Group 4 prior to preparation into salad products.
1. New
section filed 12-2-70; effective thirtieth day thereafter (Register 70, No.
49).
2. Amendment and renumbering from Section 1438.80 filed
1-21-75; effective thirtieth day thereafter (Register 75, No. 4).
Note: Authority cited: Sections 407 and 42681, Food and Agricultural Code. Reference: Section 48059, Food and Agricultural Code.
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