California Code of Regulations
Title 3 - Food and Agriculture
Division 3 - Economics
Chapter 1 - Fruit and Vegetable Standardization
Subchapter 4 - Fresh Fruits, Nuts and Vegetables
Article 27 - Lettuce
Section 1438.25 - Salad Products, Minimum Requirements
Universal Citation: 3 CA Code of Regs 1438.25
Current through Register 2024 Notice Reg. No. 38, September 20, 2024
It is unlawful for any person to prepare vegetables other than lettuce for salad products unless prior to such preparation the quality requirements for that vegetable are met that are contained in the California Administrative Code.
1.
Amendment filed 12-2-70; effective thirtieth day thereafter (Register 70, No.
49).
2. Amendment and renumbering from Section
1438.2 filed 1-21-75; effective
thirtieth day thereafter (Register 75, No. 4).
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