California Code of Regulations
Title 3 - Food and Agriculture
Division 3 - Economics
Chapter 1 - Fruit and Vegetable Standardization
Subchapter 4 - Fresh Fruits, Nuts and Vegetables
Article 25 - Table Grapes and Raisins
Section 1436 - Table Grapes, Requirements for Out-of-State Processing
Current through Register 2024 Notice Reg. No. 38, September 20, 2024
In addition to the requirements of Section 1390.14, table grapes which are being transported out of state for commercial processing, preserving, or manufacturing shall:
(a) Comply with the juice grape quality requirements of article 25.5;
(b) Be in containers with a net weight of at least 350 pounds and that are clearly and conspicuously labeled with the following:
1. New
section filed 1-21-75; effective thirtieth day thereafter (Register 75, No.
4).
2. Amendment filed 8-6-81; effective thirtieth day thereafter
(Register 81, No. 32).
3. Amendment of article heading and section
filed 7-18-83; effective upon filing pursuant to Government Code Section
11346.2(d)
(Register 83, No. 30).
Note: Authority cited: Sections 407, 42682 and 42684, Food and Agricultural Code. Reference: Section 42941, Food and Agricultural Code.