California Code of Regulations
Title 3 - Food and Agriculture
Division 3 - Economics
Chapter 1 - Fruit and Vegetable Standardization
Subchapter 4 - Fresh Fruits, Nuts and Vegetables
Article 25.5 - Juice Grapes
Section 1437 - Juice Grapes, Requirements for Out-of-State Processing

Universal Citation: 3 CA Code of Regs 1437

Current through Register 2024 Notice Reg. No. 38, September 20, 2024

In addition to the requirements of Section 1390.14, juice grapes which are being transported out of state for commercial processing, preserving, or manufacturing shall:

(a) Comply with the quality requirements of this article;

(b) Be in containers with a net weight of at least 350 pounds; and

(c) Be in containers that are clearly and conspicuously labeled with the following:

(1) Identity and responsibility.

(2) The words "For Manufacturing Purposes Only."

1. New Article 25.5 (Sections 1437, 1437.1-1437.12) filed 7-18-83; effective upon filing pursuant to Government Code Section 11346.2(d) (Register 83, No. 30).

Note: Authority cited: Sections 407, 42682 and 42684, Food and Agricultural Code. Reference: Section 42941, Food and Agricultural Code.

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