California Code of Regulations
Title 3 - Food and Agriculture
Division 3 - Economics
Chapter 1 - Fruit and Vegetable Standardization
Subchapter 4 - Fresh Fruits, Nuts and Vegetables
Article 23 - Green Corn
Section 1432.3 - Green Corn, Tolerances
Not more than 10 percent, by count, of the ears in any one lot of containers or bulk lot may be below the requirements which are prescribed by this article, but no container shall have more than 20 percent, by count, of ears which are below such requirements.
1.
Repealer and new section filed 1-21-75; effective thirtieth day thereafter
(Register 75, No. 4).
2. Renumbering and amendment of former Section
1432.3 to Section
1432.4 and renumbering of former
Section 1432.2 to Section 1432.3 filed
3-22-83; effective thirtieth day thereafter (Register 83, No. 13).
Note: Authority cited: Sections 407 and 42684, Food and Agricultural Code. Reference: Section 42941, Food and Agricultural Code.