California Code of Regulations
Title 3 - Food and Agriculture
Division 3 - Economics
Chapter 1 - Fruit and Vegetable Standardization
Subchapter 4 - Fresh Fruits, Nuts and Vegetables
Article 22 - Citrus
Section 1430.7 - Citrus, Defects

Universal Citation: 3 CA Code of Regs 1430.7

Current through Register 2024 Notice Reg. No. 38, September 20, 2024

Except as otherwise provided, all citrus fruit shall be free from the following defects:

(a) Decay.

(b) Mold or rot.

(c) Insects or insect injury affecting the edible portion.

(d) Unhealed skin breaks.

1. Renumbering from Section 1423.31 filed 1-21-75; effective thirtieth day thereafter (Register 75, No. 4).
2. Renumbering and amendment for former Section 1430.7 to Section 1430.1, and new Section 1430.7 filed 9-27-85; effective thirtieth day thereafter (Register 85, No. 45).

Note: Authority cited: Sections 407 and 42684, Food and Agricultural Code. Reference: Section 42941, Food and Agricultural Code.

Disclaimer: These regulations may not be the most recent version. California may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.