California Code of Regulations
Title 3 - Food and Agriculture
Division 3 - Economics
Chapter 1 - Fruit and Vegetable Standardization
Subchapter 4 - Fresh Fruits, Nuts and Vegetables
Article 1 - Markings
Section 1359 - General Provisions for Markings on Containers
In addition to the markings required by this Subchapter, containers of fruits, nuts, and vegetables shall be marked in accordance with Title 4, Division 9, Chapter 10, Article 2, Section 4510 of the California Code of Regulations.
1. New
section filed 4-30-75; designated effective 6-1-75 (Register 75, No. 18). For
prior history of former Group 4 (sections 1377.5-1472.9), see Register 55, No.
10; Register 58, No. 4; Register 59, No. 12; Register 67, No. 23; Register 71,
No. 2; Register 71, No. 22; Register 71, No. 24; Register 72, No. 12; Register
73, No. 15; Register 74, No. 27 and Register 75, No. 4.
2. Repealer
and new section and amendment of NOTE filed 5-4-2001 as an emergency; operative
5-4-2001 (Register 2001, No. 18). A Certificate of Compliance must be
transmitted to OAL by 9-4-2001 or emergency language will be repealed by
operation of law on the following day.
3. Reinstatement of section
as it existed prior to 5-4-2001 emergency action by operation of Government
Code section
11346.1(f)
(Register 2001, No. 48).
4. Repealer and new section and amendment
of NOTE filed 11-28-2001; operative 12-28-2001 (Register 2001, No.
48).
5. Editorial correction amending HISTORY 1 (Register 2004, No.
35).
Note: Authority cited: Sections 407, 42681 and 42682, Food and Agricultural Code. Reference: Sections 42941, 42943 and 42944, Food and Agricultural Code; and CCR, Title 4, Division 9, Chapter 10, Article 2, Section 4510.
