California Code of Regulations
Title 3 - Food and Agriculture
Division 3 - Economics
Chapter 1 - Fruit and Vegetable Standardization
Subchapter 3 - Eggs
Section 1351.4 - Definition of Terms Descriptive of Air Cell
Universal Citation: 3 CA Code of Regs 1351.4
Current through Register 2024 Notice Reg. No. 38, September 20, 2024
(a) Depth of air cell (air between the shell membranes). Air cell depth is a measurement from its top to bottom, when the egg is held air cell upward.
(b) Free air cell. An air cell that is mobile.
(c) Bubbly air cell. A ruptured air cell resulting in small air bubbles in the albumen.
Note: Authority cited: Sections 407 and 27531, Food and Agricultural Code. Reference: Section 27531, Food and Agricultural Code.
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