California Code of Regulations
Title 3 - Food and Agriculture
Division 3 - Economics
Chapter 1 - Fruit and Vegetable Standardization
Subchapter 10 - Raw Products Inspection for Processing Analysis Different
Article 1 - Inspection of Grapes for Wine and By-Products
Section 1661.4 - Request for Discontinuing Inspection for Hand Sorted Defect Samples

A written request by the winery to discontinue inspection may be granted by the Director when the amount of grapes considered defective and removed from the sample is equal to or greater than the percentage specified in the request. The word "exceeds" and the percent specified in the request shall be entered on the certificate.

Example: PERCENT ROT DEFECTS exceeds 10%

1. Amendment of section heading filed 4-30-93; operative 5-31-93 (Register 93, No. 18).

Note: Authority cited: Sections 407 and 41194, Food and Agricultural Code. Reference: Sections 41191 and 41192, Food and Agricultural Code.