California Code of Regulations
Title 3 - Food and Agriculture
Division 3 - Economics
Chapter 1 - Fruit and Vegetable Standardization
Subchapter 1 - Canning Tomatoes
Section 1333.1 - Soluble Solids

Universal Citation: 3 CA Code of Regs 1333.1
Current through Register 2024 Notice Reg. No. 38, September 20, 2024

The Director shall provide inspection for testing of soluble solids.

The Director shall record the percentage of soluble solids on the certificate. The determination shall not be cause for rejection.

The testing equipment shall be approved and provided by the Director. The refractometers shall be a hand type, temperature compensated with a 0 to 30 scale and/or a digital bench type, temperature compensated with at least a 0 to 30 scale. The Director will consider equipment recommendations of the Canning Tomato Advisory Committee.

The sample to be tested for soluble solids shall be collected in conjunction with or as a portion of the normal representative sample.

1. New section filed 10-14-86; effective thirtieth day thereafter (Register 86, No. 42). For history of former Section, see Register 79, No. 18.

Note: Authority cited: Sections 407 and 40761, Food and Agricultural Code. Reference: Sections 40531, 40781, 40811, 40961 and 41005, Food and Agricultural Code.

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