California Code of Regulations
Title 3 - Food and Agriculture
Division 2 - Animal Industry
Chapter 4 - Meat Inspection
Subchapter 1
Article 14 - Records and Reports
Section 913 - Custom Livestock Slaughter Reports

Universal Citation: 14 CA Code of Regs 913

Current through Register 2024 Notice Reg. No. 38, September 20, 2024

(a) Plant management at each custom livestock slaughterhouse shall complete the following reports:

(1) MPES Form 79-072 (Rev. 10/11) Daily Livestock Slaughter Report. For each livestock animal slaughtered the following information shall be entered on the day of slaughter:
(A) Date of slaughter.

(B) Name and address of the owner of the animal.

(C) Species and live weight in pounds.

(D) The inspector's dispositions on ante- and post-mortem inspections.

(E) Weight, in pounds, of carcasses and parts condemned.

(2) MPES Form 79-073 (Rev. 10/11) Monthly Summary Livestock Slaughtered and Inspected. This form shall be completed for the preceding month, using data from all MPES Forms 79-072 (Rev. 10/11) Daily Livestock Slaughter Report completed that month. The completed form shall be sent to the Sacramento headquarters office by the tenth day of the month.

1. New article 14 (sections 913-913.1) and new section filed 5-31-2007; operative 6-30-2007 (Register 2007, No. 22).
2. Change without regulatory effect amending subsections (a)(1) and (a)(2) filed 4-2-2012 pursuant to section 100, title 1, California Code of Regulations (Register 2012, No. 14).

Note: Authority cited: Sections 407, 18693, 18727, 18735, 18901, 18960, 18961 and 19014, Food and Agricultural Code. Reference: Sections 18663, 18664, 18672, 18721, 18722, 18731, 18943, 18945, 18946 and 19014, Food and Agricultural Code.

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