California Code of Regulations
Title 3 - Food and Agriculture
Division 2 - Animal Industry
Chapter 4 - Meat Inspection
Subchapter 1
Article 10 - Labeling, Marking Devices, and Containers
Section 909 - Definition and Required Features
Label definitions and label features shall comply with
9 CFR section
317.2 (2006) and with Directive 7220.1, Food
Labeling Division Policy Memoranda, (August 2, 2005), published by the United
States Department of Agriculture (USDA), Food Safety and Inspection Service.
Copies of USDA directives may be found at
1. New article 10 (sections 909-909.14) and new section filed 5-31-2007; operative 6-30-2007 (Register 2007, No. 22).
Note: Authority cited: Sections 407, 18693, 18735, 18960, 18961 and 19014, Food and Agricultural Code. Reference: Sections 18652, 18656, 18661, 18662, 18664, 18665, 18669, 18722, 18724, 18730, 18731, 18736, 18737, 18751, 18752, 18753, 18754, 18755, 18756, 18757, 18758, 18759, 18842, 18843, 18941, 18942, 18942.2, 18944, 18949, 18974 and 19017, Food and Agricultural Code; and 9 CFR section 317.2 (2006).
