California Code of Regulations
Title 3 - Food and Agriculture
Division 2 - Animal Industry
Chapter 1 - Dairies
Article 6 - Neutralization of Ice Cream Mix
Section 443 - Neutralization of Ice Cream Mix
Universal Citation: 3 CA Code of Regs 443
Current through Register 2024 Notice Reg. No. 12, March 22, 2024
The use of neutralizer for the adjustment of ice cream mix or ice milk mix shall not be practiced when the milk and/or cream used exceeds 0.2 percent acidity or when the acidity of the entire mix exceeds 0.25 percent acidity.
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