Arkansas Administrative Code
Agency 006 - Department of Finance and Administration
Division 02 - Alcoholic Beverage Control Division
Rule 006.02.16-011 - Amendment to Section 2.54
Current through Register Vol. 49, No. 9, September, 2024
Section 2.54 Limitation on Production. Each operator of a microbrewery-restaurant establishment is allowed to manufacture beer, malt beverage products, and hard cider in limited quantities. The operator shall be allowed to brew one or more varieties of beer, malt beverage products, and hard cider, but in any event shall not brew more than 20,000 barrels, as defined by ACA § 3-5-1202(1), for all products per year. For purposes of this Regulation, a year is determined to be a calendar year beginning on January 1st of each year and ending on December 31st of the same year. The 20,000 barrel limitation applies to all beer, malt beverages, and hard ciders brewed, including test runs. (Amended 7-19-95)
