Arizona Administrative Code
Title 3 - AGRICULTURE
Chapter 2 - DEPARTMENT OF AGRICULTURE - ANIMAL SERVICES DIVISION
Article 9 - EGG AND EGG PRODUCTS CONTROL
Section R3-2-902, Table I - Weight Classes for Pasteurized In-Shell Eggs
Universal Citation: AZ Admin Code R 3-2-902, Table I
Current through Register Vol. 30, No. 38, September 20, 2024
Weight Classes for Pasteurized In-Shell Eggs |
|||
Size or weight class |
Minimum net weight per dozen (ounces) |
Minimum net weight 30 per dozen (pounds) |
Minimum net weight for individual eggs at rate per dozen (ounces) |
Jumbo |
30 |
56 |
29 |
Extra large |
27 |
50 1/2 |
26 |
Large |
24 |
45 |
23 |
Medium |
21 |
39 1/2 |
20 |
*A lot average tolerance of 3.3 percent for individual eggs in the next lower weight class is permitted as long as no individual case within the lot exceeds 5 percent. |
Disclaimer: These regulations may not be the most recent version. Arizona may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
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