Alabama Administrative Code
Title 420 - ALABAMA STATE BOARD OF HEALTH
Chapter 420-3-22 - FOOD ESTABLISHMENT SANITATION
Section 420-3-22-.11 - Priority Category 1 Establishments

Universal Citation: AL Admin Code R 420-3-22-.11

Current through Register Vol. 42, No. 5, February 29, 2024

General - A Priority Category 1 establishment shall comply with the requirements of these rules except as otherwise provided. The application for a permit and the permit shall specify that only prepackaged food items shall be sold or handled.

(2) Facilities

(a) Equipment and utensil cleaning facilities shall not be required in Priority Category 1 establishments which market only prepackaged food items.

(b) At least one handwashing sink shall be provided and supplied with water, hand cleanser, and provisions for hand drying.

(c) A Priority Category 1 establishment shall have the garbage and refuse cleaning facilities specified in 420-3-22-.05 or demonstrate other effective means for keeping the containers clean.

(d) Floors, walls and ceilings of the Priority Category 1 establishment shall be maintained in good repair and shall be kept clean.

Authors: Ronald Dawsey, Billy W. Johnson, Mark Sestak

Statutory Authority: Code of Ala. 1975, §§ 22-2-2(6), 22-20-5.

Disclaimer: These regulations may not be the most recent version. Alabama may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
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