Alabama Administrative Code
Title 420 - ALABAMA STATE BOARD OF HEALTH
Chapter 420-3-22 - FOOD ESTABLISHMENT SANITATION
Section 420-3-22-.11 - Priority Category 1 Establishments
Universal Citation: AL Admin Code R 420-3-22-.11
Current through Register Vol. 42, No. 11, August 30, 2024
General - A Priority Category 1 establishment shall comply with the requirements of these rules except as otherwise provided. The application for a permit and the permit shall specify that only prepackaged food items shall be sold or handled.
(2) Facilities
(a) Equipment and utensil cleaning facilities
shall not be required in Priority Category 1 establishments which market only
prepackaged food items.
(b) At
least one handwashing sink shall be provided and supplied with water, hand
cleanser, and provisions for hand drying.
(c) A Priority Category 1 establishment shall
have the garbage and refuse cleaning facilities specified in
420-3-22-.05 or demonstrate other
effective means for keeping the containers clean.
(d) Floors, walls and ceilings of the
Priority Category 1 establishment shall be maintained in good repair and shall
be kept clean.
Authors: Ronald Dawsey, Billy W. Johnson, Mark Sestak
Statutory Authority: Code of Ala. 1975, §§ 22-2-2(6), 22-20-5.
Disclaimer: These regulations may not be the most recent version. Alabama may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
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