Alabama Administrative Code
Title 420 - ALABAMA STATE BOARD OF HEALTH
Chapter 420-3-18 - SHELLFISH SANITATION
Section 420-3-18-.05 - Inspections
Current through Register Vol. 42, No. 11, August 30, 2024
(1) General - After a shellfish processing facility is permitted, inspections shall be conducted during periods of operation and at such frequency as necessary to assure that adequate operational and sanitary conditions are maintained. Inspection report forms shall be prescribed by the State Health Officer. A copy of the completed inspection report form listing any deficiencies found and a compliance schedule shall be provided to the key employee(s) of the facility.
(2) Right of entry - The State Health Officer, after proper identification, shall be permitted to enter any shellfish processing facility at any time during periods of operation or at any other reasonable time for the purpose of making inspections to determine compliance with the provisions of these rules. The State Health Officer shall be permitted to examine the records of the facility to obtain information pertaining to shellfish processing.
(3) Report of findings -
(4) Inspections -
Authors: Lewis A. Byrd, Ph.D., Christine Collins, Jeff McCool, Greg Dunn, Byron Webb
Statutory Authority: Code of Ala. 1975, §§ 9-12-126, 22-2-2(6), 22-20-5.