(a) Hotel swimming pools/spas shall be
constructed, operated, and maintained in accordance with the following minimum
requirements, provided that where there are local rules or regulations for
swimming pools enforced by the county health department and applicable to hotel
swimming pools, those local rules or regulations shall control.
1. Water Supply: All water used in swimming
pools shall be from sources approved by the Health Officer. No piping
arrangements shall exist which, under any conditions, will permit sewage, waste
water, or water from an unapproved source to enter the swimming pool/spa water
system or water from the swimming pool/spa to enter the make-up water supply.
Fresh water inlets shall be at an elevation above the deck level of the
pool.
2. Construction: All swimming
pools/spas shall be structurally sound and constructed of an inert and enduring
material, nontoxic to humans, such as but not limited to concrete and
tile.
3. Swimming Pool/Spa Inlets
and Outlets: Swimming Pool/Spa inlets and outlets shall be provided and
arranged to produce a uniform circulation of water so that a uniform
disinfectant residual is maintained throughout the swimming pool/spa.
4. Recirculation and Filtration: All swimming
pools/spas shall have and maintain adequate recirculation and filtration
equipment approved by the Health Officer for water disinfection.
5. Water Treatment: Satisfactory means of
disinfecting which provides a residual of disinfecting agent in the swimming
pool/spa water shall be used. Adequate, dependable automatic chemical feeding
equipment and equipment for testing disinfection residual and pH must be
provided. Chlorinating equipment shall be operated at such a rate and for such
time as is necessary to maintain a free chlorine residual of not less than 1
ppm when the pH measures 7.2 to 7.6. If the pH is greater than 7.6, the free
chlorine residual shall be no less than 1 ppm. (At no time shall the pH read
less than 7.2.) If other halogens are used, residuals of equivalent strength
shall be used. Daily records of test results shall be recorded and shall be
kept on file for three years and retained at the hotel, and shall be made
available to the Health Officer upon his/her request.
6. Algae Accumulations: Walls and floors of
swimming pools/spas and surrounding walks and scum gutters shall be kept free
from algae and other accumulations. No compounds shall be used for algae
control which may be injurious to the guests' health under use
conditions.
7. Life Saving
Equipment: Every hotel shall have life saving equipment readily accessible to
the swimming pool. This item shall not apply to spas and/or wading pools. Life
saving equipment shall include a shepherd's crook and an approved life buoy
with sufficient rope attached to reach at least one-half the width of the
swimming pool.
(b)
Immediate Closures - If an imminent health hazard exists, the hotel shall
immediately cease operation of the swimming pool/spa. These imminent health
hazards shall include, but are not limited to the following:
1. Swimming Pool/Spa pump recirculation and
filtration equipment not operating.
2. Turbidity is at a point where the main
drain cover can not be plainly seen.
3. The residual disinfectant in the swimming
pool/spa is below minimum acceptable level.
4. Absence of an approved test kit.
(c) When the authorization to
operate a swimming pool/spa is suspended, the permit owner may make application
for the authorization to operate a swimming pool/spa to be reinstated. When a
written application stating that, in the opinion of the permit holder, the
conditions causing suspension of the authorization to operate have been
corrected, the Health Officer shall, as soon as practical, make a reinspection
of the swimming pool/spa. If the applicant is complying with the requirements
of these rules, the authorization to operate shall be reinstated.
Authors: Ronald Dawsey, Tim Hatch