Establishing the Summer EBT Program and Rural Non-Congregate Option in the Summer Meal Programs, 90230-90402 [2023-28488]
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Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
AGENCY:
individuals or entities submitting the
comments will be subject to public
disclosure. USDA will make the written
comments publicly available on the
internet via https://
www.regulations.gov.
FOR FURTHER INFORMATION CONTACT: J.
Kevin Maskornick, Division Director,
Community Meals Policy Division,
USDA Food and Nutrition Service, 1320
Braddock Place, Alexandria, VA 22314,
telephone: 703–305–2537.
SUPPLEMENTARY INFORMATION:
The Consolidated
Appropriations Act, 2023 requires the
Secretary of Agriculture to make
available an option to States to provide
summer meals for non-congregate meal
service in rural areas with no congregate
meal service and to establish a
permanent summer electronic benefits
transfer for children program (Summer
EBT) for the purpose of ensuring
continued access to food when school is
not in session for the summer. This
interim final rule amends the Summer
Food Service Program (SFSP) and the
National School Lunch Program’s
Seamless Summer Option (SSO)
regulations to codify the flexibility for
rural program operators to provide noncongregate meal service in the SFSP and
SSO, collectively referred to as the
summer meal programs. This rule also
establishes regulations and codifies the
Summer EBT Program in the Code of
Federal Regulations.
DATES:
Effective date: This rule is effective
December 29, 2023.
Comment date: To be considered,
written comments on this interim final
rule must be received on or before April
29, 2024.
ADDRESSES: The Food and Nutrition
Service, USDA, invites interested
persons to submit written comments on
this interim final rule. Comments may
be submitted in writing by one of the
following methods:
• Federal eRulemaking Portal: Go to
https://www.regulations.gov. Follow the
online instructions for submitting
comments.
• Mail: Send comments to
Community Meals Policy Division,
USDA Food and Nutrition Service, 1320
Braddock Place, Alexandria, VA 22314.
• All written comments submitted in
response to this interim final rule will
be included in the record and will be
made available to the public. Please be
advised that the substance of the
comments and the identity of the
I. Background
a. USDA’s Vision for Complementary
Summer Nutrition Programs
b. Non-Congregate Meal Service
c. Summer EBT
II. Discussion of the Interim Final Rule—
SFSP and SSO Non-Congregate Option
a. Subpart A—Definitions
i. Site, Congregate Meal Service, and NonCongregate Meal Service
ii. Rural
iii. Conditional Non-Congregate Site
iv. New Site
v. Site Supervisor and Operating Costs
vi. Good Standing
b. Subpart B—State Agencies
Responsibilities
i. Department Notification
ii. Program Management and
Administration Plan
iii. Priorities and Outreach Mandate
iv. Application Requirements—Content of
Sponsor Applications and Site
Information Sheets
v. Approval of Sites and Determining No
Congregate Meal Service
vi. Duration of Rural Designation
vii. Clarifications to Existing Requirements:
Free Meal Policy Statement, StateSponsor Agreement, and Corrective
Action Procedures
c. Subpart C—Requirements for Sponsor
Participation
i. Sponsor Eligibility
ii. Clarifications to Existing Requirements:
General Requirements at 7 CFR 225.14(c)
d. Subpart D—Responsibilities of Sponsors
i. Identification and Determination of
Eligible Children
ii. Meal Ordering and Second Meals
iii. Requirements Specific to Sponsors That
Operate Conditional Non-Congregate
Sites
1. Certification To Collect Information on
Participant Eligibility
2. Notification to the Community
e. Subpart E—Non-Congregate Meal
Service
i. Non-Congregate Meal Service
Requirements
ii. Non-Congregate Meal Service Options
1. Multi-Day Meal Issuance
2. Parent or Guardian Meal Pick-Up
3. Bulk Meal Items
iii. Offer Versus Serve
iv. Clarifications to Existing Meal Service
Requirements—Meal Service Times and
Offsite Consumption of Foods
f. Subpart F—Monitoring
i. State Agency Responsibilities
1. Pre-Approval Visits
DEPARTMENT OF AGRICULTURE
Food and Nutrition Service
7 CFR Parts 210, 220, 225, and 292
[FNS–2023–0029]
RIN 0584–AE96
Establishing the Summer EBT Program
and Rural Non-Congregate Option in
the Summer Meal Programs
Food and Nutrition Service
(FNS), Department of Agriculture
(USDA).
ACTION: Interim final rule.
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SUMMARY:
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2. Sponsor and Site Reviews
ii. Sponsor Responsibilities
1. Training
2. Site Reviews
g. Subpart G—Miscellaneous
i. Collection of Summer Meal Site Location
Data
ii. Reimbursements
iii. SSO Non-Congregate Provisions
iv. Annual Update To Approved Rural Data
Sources
h. Subpart H—Technical Amendments
i. Subpart I—Severability
III. Discussion of the Interim Final Rule—
Summer EBT
a. Subpart A—General
i. General Purpose and Scope
ii. Definitions
1. Existing Definitions
2. Modified Definitions
3. New Definitions
iii. Administration
1. Delegation of Responsibilities
2. Authority To Waive Statute and
Regulations
b. Subpart B—Eligibility Standards and
Criteria
i. General Purpose and Scope
ii. Eligibility
iii. Period To Establish Eligibility
c. Subpart C—Requirements of Summer
EBT Agencies
i. Plan for Operations and Management
ii. Coordination Between StateAdministered and ITO-Administered
Summer EBT Programs
iii. Advance Planning Document (APD)
Processes
iv. Enrolling Eligible Children
1. Streamlined Certification
2. Application Requirements
3. Verification Requirements
4. Notification of Eligibility, Denial,
Appeal Rights, and the Ability To OptOut
d. Subpart D—Issuance and Use of Program
Benefits
i. General Standards
1. Benefit Issuance
2. Dual Participation
3. Benefit Amount
4. Participant Support
5. Expungement
ii. Issuance and Adjustment Requirements
Specific to States, Including Territories
That Administer SNAP
iii. Retailer Integrity Requirements Specific
to States, Including Territories That
Administer SNAP
iv. Requirements Specific to Territories
That Administer Nutrition Assistance
Programs (NAP) Programs
v. Requirements Specific to ITOs
Administering Summer EBT
e. Subpart E—General Administrative
Requirements
i. Payments to Summer EBT Agencies and
Use of Administrative Program Funds
1. Benefit Funds
2. State Administrative Funds
ii. Methods of Payment
iii. Standards for Financial Management
Systems
iv. Performance Criteria
v. Records and Reports
vi. Audits and Management Control
Evaluations
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1. Audits
2. Management Control Evaluations
vii. Investigations
viii. Hearing Procedures for Families and
Summer EBT Agencies
ix. Claims
x. Procurement Standards
1. General
2. Contractual Responsibilities
3. Procedures
xi. Miscellaneous Administrative
Provisions
1. Civil Rights
2. Program Evaluations
3. General Responsibilities
xii. Information Collection/
Recordkeeping—OMB Assigned Control
Numbers
f. Subpart F—Severability
IV. Coordinated Services Plan
V. Procedural Matters
I. Background
Summer is frequently the most
challenging time of the year for children
at risk of food insecurity when they no
longer have access to daily school
meals. The Summer Food Service
Program (SFSP), authorized under
section 13 of the Richard B. Russell
National School Lunch Act (NSLA), 42
U.S.C. 1761, has been the primary
source of nutritional support for
vulnerable children during the summer
since its formal inception in 1975. The
purpose of the SFSP is to provide
nutritious meals to children in lowincome areas when schools are not in
session during the summer months, as
well as during long school breaks in
communities with year-round school
calendars. Schools can also offer meals
through the Seamless Summer Option
(SSO) of the National School Lunch
Program (NSLP), which allows school
food authorities to provide meals to
children during the summer months,
school breaks, and unanticipated school
closures using the procedures of the
school lunch and breakfast programs.
The SFSP and SSO are collectively
referred to as USDA summer meal
programs. Through the summer meal
programs, program operators provide
meals and snacks to children at meal
sites in their communities; these meals
are served at no cost to children and
were historically required to be
consumed in a congregate setting on the
meal site premises.
Among the USDA Child Nutrition
Programs (CNPs), the summer meal
programs are unique in many ways,
including the seasonal nature of their
operations, the diversity of
organizations that operate the programs,
and the range of sites at which meals are
offered. Many sites offer summer
programming in addition to meals.
Meals served as part of the summer
meal programs are served at a wide
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variety of sites, including schools,
recreation centers, parks, camps, and
places of worship. In July 2022, the
summer meal programs served an
average of 4.1 million children daily at
more than 36,000 sites nationwide.
Although the summer meal programs
are an important source of nutrition for
many children, program access remains
inconsistent or out of reach for some
communities and families that cannot
reliably access summer meals. Children
who may have difficulty accessing
summer meals include those:
• living in rural areas who would
have to travel long distances to receive
a meal,
• living in communities without
summer meal sites,
• living in areas with limited safe and
reliable transportation options, and in
families whose schedules do not allow
them to travel to a site daily.
USDA, State administering agencies,
program operators, and other nutrition
security champions have worked hard
to expand the reach of summer meal
programs over the years. Despite these
efforts, only 1 in 6 children 1 who eat
free or reduced price school meals
participate in the summer meal
programs in a typical year, leaving a
large gap between children in need of
summer meals and those who receive
them. This ongoing summer nutrition
gap indicates that the nutritional needs
of children throughout the U.S. during
the summer months cannot be met with
a one-size-fits-all approach.
In December 2022, Congress took
action to address the summer nutrition
gap by providing new tools to serve lowincome children during the summer
months. On December 29, 2022,
President Biden signed the Consolidated
Appropriations Act, 2023 (the Act) (Pub.
L. 117–328), which amended section 13
of the NSLA to allow children in rural
areas to take their meals off-site
beginning in 2023, and established a
permanent, nationwide Summer
Electronic Benefits Transfer for Children
Program (Summer EBT) beginning in
2024. Regulations to amend the summer
meal programs and establish Summer
EBT are being promulgated through this
interim final rule (IFR), as required by
the Act.2
As mentioned above and pursuant to
the requirements of the NSLA, which
authorizes the summer meal programs,
summer meal program rules previously
required that children remain at a meal
1 Calculated
from 2022 FNS administrative data.
U.S.C. 1761(a)(13)(F) (‘‘Not later than 1 year
after December 29, 2022, the Secretary shall
promulgate regulations (which shall include
interim final regulations) to carry out this section.
. . .’’).
2 42
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service site while they consumed their
meal or snack. This approach to
program implementation, known as
congregate meal service, has many
benefits including providing the
opportunity for children to socialize and
engage in supervised activities offered at
the site. However, as previously noted,
some communities lack the resources or
infrastructure to operate meal sites and
supervise a meal service, and some
families face significant barriers
traveling to a site for each meal. The Act
addresses these challenges by providing
flexibility for sites in rural areas to
provide a non-congregate meal service,
which means allowing children to take
meals off-site, for example, to their
homes.
The Act also authorized a new
permanent method for offering
additional summer nutrition assistance
for children. The new Summer EBT
program will provide benefits on EBT
cards so that families can purchase food
for their children. Together, these
changes will revolutionize how our
nation supports the nutritional needs of
children during the summer months,
when school is not in session.
These two alternatives to connecting
children to nutrition during the summer
may be new as permanent options, but
both have been tested extensively in
recent years. Non-congregate meal
service in the summer meal programs
has been tested through demonstration
projects, program waivers during the
COVID–19 pandemic, and operational
guidance in summer 2023; Summer EBT
has been piloted through demonstration
projects since 2011 and the Pandemic
EBT program offered in response to
COVID–19 was similar to Summer EBT
in many ways.
A. USDA’s Vision for Complementary
Summer Nutrition Programs
USDA’s goal across all summer
nutrition programs is simple: to connect
children with nutritious food during the
summer months. While traditional
congregate summer meal service
remains a vital tool for providing lowincome children with nutritious meals
at no cost, USDA recognizes that not all
children who would benefit from
summer nutrition assistance are
currently being reached through existing
Programs. Due to numerous barriers to
access that have already been
highlighted, including time, distance,
and transportation, many children who
are eligible for free and reduced price
school meals are not well served by
traditional congregate summer meal
sites. In particular, these challenges
have been historically difficult to
overcome in rural areas. USDA’s goal is
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to leverage the provisions codified
through this IFR, working aggressively
to close access gaps and ensure that
children receive critical nutrition
assistance during the summer months.
The Consolidated Appropriations Act,
2023, as implemented by this
rulemaking, expands the reach of
USDA’s summer nutrition programs by
establishing three distinct and essential
pillars of summer nutrition assistance
that will work in tandem and in a
complementary fashion. In addition to
the traditional congregate summer meal
option provided through the SFSP and
the SSO, State agencies and Program
operators can now utilize two new
methods of providing children with
summer nutrition assistance. Noncongregate meal service will address
critical access challenges in rural areas
by allowing SFSP and SSO Program
operators to provide meals available for
pick up or delivery that children can eat
at the time and place that is convenient
for them. Summer EBT is a nationwide,
permanently authorized program that
provides EBT benefits to eligible
children that can be used to buy
groceries. Taken together, these three
pathways for providing summer
nutrition assistance will help to better
support rural, suburban, and urban
communities alike.
The complementary nature of these
nutrition assistance options is the
foundation of their great potential to
benefit children across the nation. They
are intended to be used simultaneously
for the purposes of delivering a more
complete summer nutrition safety net.
To illustrate, SFSP and SSO meal sites
have provided nutritious summer meals,
as well as recreational, educational, and
other enrichment opportunities to
generations of children. However, in
rural areas, where there may be a lack
of transportation, sites, funds, and staff
to support traditional congregate meal
service, non-congregate meal service can
be used to help provide children in
these areas with equitable access to
nutritious food. Significantly, the
provisions established by the Act and
implemented under this rulemaking
also allow for program operators to use
the non-congregate option to
complement congregate meals at the
times when congregate meal service is
not offered; for example, a rural site
serving congregate meals during the
week may also offer ‘‘wraparound’’
service, providing take-home meals for
the weekend. The Summer EBT
Program’s addition of EBT benefits for
children introduces a new layer of
nutrition assistance that is flexible and
allows families to supplement summer
meals with foods of their choice that are
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available anytime, including when meal
sites are not open. The combination of
these three approaches for providing
nutrition during the summer months
will help to ensure both equitable and
more comprehensive access for
children, and USDA looks forward to
continued partnership with States,
Tribes, and local stakeholders to use all
the tools that are now available to meet
their communities’ needs.
B. Non-Congregate Meal Service
Demonstration Projects
The Act instructed USDA to
incorporate best practices and lessons
learned from demonstration projects
carried out under section 749(g) of the
Agriculture, Rural Development, Food
and Administration, and Related
Agencies Appropriations Act, 2010
(Pub. L. 111–80; 123 Stat. 2132), which
provided $85 million to USDA
beginning in 2010 to initiate and
implement the Summer Food for
Children demonstration projects.3 One
demonstration project was the
Enhanced Summer Food Service
Program (eSFSP), which tested changes
to the existing structure and delivery
mechanism of SFSP for the purpose of
determining effects on program
participation. The eSFSP included the
Meal Delivery demonstration which
offered breakfast and lunch delivery to
homes of eligible children in rural areas,
as well as the Food Backpack
demonstration which provided weekend
and holiday meals to SFSP participants
for consumption when SFSP sites were
not open. In 2013, the demonstration
project for Non-Congregate Feeding for
Outdoor Summer Feeding Sites
Experiencing Excess Heat was first
implemented. Under this demonstration
project, SFSP and SSO sponsors who
were operating approved outdoor meal
sites without temperature-controlled
alternative sites could operate as noncongregate sites on days when the area
was experiencing excessive heat. In
addition to excessive heat, USDA
approved four States to participate in
the demonstration due to smoke and airquality concerns in summer 2019. In
more recent years, USDA implemented
Meals-to-You (MTY) under the
demonstration authority. MTY was
developed in response to stakeholder
feedback about the challenges and
difficulties of serving summer meals in
sparsely populated communities and
remote areas. Through MTY, food boxes
were mailed directly to families of
3 Information and supporting materials on each of
the Summer Food for Children demonstration
projects are available at: https://www.fns.usda.gov/
ops/summer-food-children-demonstrations.
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children who were eligible for free or
reduced price school meals. Each
eligible child received a weekly box,
which contained five breakfast meals,
five snacks, and five lunch/supper
meals.
Historically, non-congregate meals
were operated on a small scale through
the above mentioned demonstration
projects. However, during the COVID–
19 public health emergency (PHE), noncongregate meals became more widely
available as an important part of
USDA’s response to the pandemic. In
March 2020, Federal, State, and local
level efforts to reduce the spread of
COVID–19 resulted in the abrupt
closure of schools across the country,
disrupting access to school meals for
millions of children. In response, State
agencies and program operators
requested individual waivers under the
authority of section 12(l) of the NSLA
and implemented program flexibilities,
such as the flexibility to allow noncongregate meal service through SFSP
and SSO. To better address the urgent
need for resources and operational
flexibilities required to serve children
throughout the pandemic, Congress
provided USDA with temporary
authority to waive statute and
regulations on a nationwide basis for
Child Nutrition Programs through the
Families First Coronavirus Response
Act of 2020 (FFRCA) (Pub. L. 116–127),
and later through subsequent statutory
extensions to help USDA continue to
respond to changing needs throughout
the pandemic. Such efforts included
USDA issuing the Nationwide Waiver to
Allow Non-Congregate Feeding and
other complementary non-congregate
waivers under section 2202(a) of the
FFCRA. These waivers ensured that
children continued to receive nutritious
meals and helped to mitigate the
impacts of the COVID–19 PHE.
For summer 2023, USDA provided
guidance on non-congregate meal
service operations in rural areas as
required by the Act. Many of the noncongregate flexibilities allowed for
summer 2023 operations were allowed
through previous demonstrations,
waivers, and guidance on noncongregate meal service operations
during the COVID–19 PHE. Through
this IFR, USDA is promulgating
regulations for the summer meal
programs rural non-congregate option
for program year 2024 and beyond.
These regulations are based on a
combination of best practices from
demonstration projects, non-congregate
flexibilities offered during the COVID–
19 pandemic, and prior guidance that
was issued for operating rural non-
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congregate meal service in summer
2023.
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Stakeholder Feedback
Between April 5, 2023, and June 15,
2023, USDA hosted 21 listening
sessions with external stakeholders on
the topic of non-congregate summer
meals. Input was gathered from State
agency program administrators,4 school
food authorities (SFAs) and other
program operators, advocacy groups,
and program participants. Listening
session participants were asked a series
of questions related to implementation,
service models, program integrity,
challenges, benefits, and definitions;
each session also included open time
where participants could share
additional thoughts of interest to them.
USDA also held consultations with
Tribal leaders from Indian Tribal
Organizations (ITOs) to obtain their
input on the topic of non-congregate
summer meals, as well as rural experts
at Federal agencies to obtain their input
on defining and identifying rural areas.
USDA recorded and analyzed all
comments shared during the listening
sessions and has taken all comments
into careful consideration when
developing this rule.
Stakeholders were generally positive
about non-congregate summer meals,
citing enhanced program access as the
primary benefit. However, 14 State
agencies voiced concerns with program
integrity and five State agencies
expressed concern about nutritional
quality and/or food safety of meals
served. Fifteen additional stakeholders
voiced concern about inadequate staff
support to manage non-congregate meal
service. Stakeholders said that the
existing (long-standing) definition of
‘‘rural’’ did not sufficiently encompass
rural areas and offered ideas for how the
definition of ‘‘rural’’ could be expanded
(see section II. A. ii. for rural definition
discussion). Finally, stakeholders
requested clear and timely guidance
from USDA on a wide range of topics,
including best practices, eligibility, and
program integrity efforts; State agencies
requested that guidance be issued
anywhere from 6 to 18 months in
advance of summer program operations.
C. Summer EBT
Section 13A of the Richard B. Russell
National School Lunch Act, 42 U.S.C.
1762, authorizes the Secretary to
establish a program under which States,
and Indian Tribal Organizations (ITOs)
that administer the Special
4 USDA invited all State agencies to provide
input, and the vast majority (47) of States actively
participated in the listening sessions.
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Supplemental Nutrition Program for
Women, Infants, and Children (WIC),
electing to participate in the Summer
EBT Program may, beginning in
Summer 2024 and annually thereafter,
issue to each eligible household
Summer EBT benefits. For 2024, the
value of the benefit will be $40 per child
for each month of the summer with
amounts adjusted for Alaska, Hawaii,
and the U.S. Territories.
Summer EBT Demonstration Projects
Although Summer EBT is the newest,
permanent Federal food assistance
entitlement program, it is not a new
approach to addressing food insecurity
during the summer months. In fact,
Summer EBT has been tested through
more than a decade of demonstration
projects administered by USDA in
collaboration with States and Indian
Tribal Organizations. Prior to the
publication of this interim final
rulemaking, and under the same
authority as the SFSP demonstration
projects provided in 2010 (section
749(g) of the Agriculture, Rural
Development, Food and Drug
Administration, and Related Agencies
Appropriations Act, 2010 (Pub. L. 111–
80; 123 Stat. 2132)), the Summer
Electronic Benefits Transfer for Children
(SEBTC) demonstration project was
implemented to help reduce summer
food insecurity among children. Starting
in 2011, the SEBTC demonstration
distributed a monthly food benefit
during the summer months to children
eligible for free or reduced price school
meals. Most States operating the
demonstration projects utilized a debit
card (or Supplemental Nutrition
Assistance Program (SNAP)) model
whereby eligible participants received
benefits on a debit card, which could be
redeemed at any SNAP-authorized
retailer. Some States and several ITOs
operated the Summer EBT program
using a WIC-like model whereby eligible
participants could purchase only foods
prescribed in a defined food package at
WIC-authorized retailers using their
Summer EBT cards.
Through rigorous evaluation, the
SEBTC demonstration projects have
proven successful at mitigating food
insecurity and improving diet quality
and variety. SEBTC benefits reduced the
most severe category of food insecurity
among children during the summer by
one-third when compared to those
receiving no benefits.5 Evaluations of
5 Food and Nutrition Service. (2013). SEBTC
Demonstration: Evaluation Findings for the Full
Implementation Year 2012 Final Report. U.S.
Department of Agriculture, Food and Nutrition
Service. https://fns-prod.azureedge.us/sites/default/
files/SEBTC2012.pdf.
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USDA’s previous experience with
SEBTC demonstration projects indicated
that this model could be effectively
implemented in a wide variety of
communities. The SEBTC
demonstration projects were an
innovative approach to meeting the
nutritional needs of children during the
summer months as the model provides
families with flexibility to purchase
food for their children at times and
places that are convenient for them.
Pandemic Electronic Benefit Transfer
The effectiveness of the SEBTC
demonstration projects facilitated the
implementation of Pandemic Electronic
Benefit Transfer (P–EBT). From 2020 to
2023, P–EBT was part of the COVID–19
pandemic response to prevent food
insecurity among children while they
did not have access to school meals. The
Families First Coronavirus Response
Act, (Pub. L. 116–127), as amended by
the Continuing Appropriations Act,
2021 and Other Extensions Act (Pub. L.
116–159), the Consolidated
Appropriations Act, 2021 (Pub. L. 116–
260), the American Rescue Plan Act of
2021 (Pub. L. 117–2), and the
Consolidated Appropriations Act, 2023
(Pub. L. 117–328) provided the
Secretary authority to approve State
agency plans to administer P–EBT.
Children were eligible to receive P–EBT
benefits if they would have received free
or reduced price meals under the NSLA
but missed those meals due to COVID–
19. For example, the child’s school was
closed or operating at reduced hours or
attendance due to COVID–19, or the
child did not attend school because they
were sick with COVID–19. Through P–
EBT, eligible school children received
temporary emergency nutrition benefits
through EBT cards that families could
use to purchase food at local retailers,
allowing families with eligible children
to purchase healthy food more easily
during the pandemic.
The American Rescue Plan Act (Pub.
L. 117–2) specifically authorized the
extension of P–EBT for the covered
summer period after any school year in
which there was a public health
emergency designation for all children
who met P–EBT income eligibility
requirements under the schools
component of P–EBT. In December
2023, the Consolidated Appropriations
Act, 2023 (Pub. L. 117–328) authorized
USDA to allow State agencies to
implement P–EBT for summer 2023
without the need for an approved P–
EBT plan for the preceding school year,
limited P–EBT eligibility for school
children to only those children who
attended NSLP-participating schools at
the end of the preceding school year,
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and redefined the P–EBT benefit
amount for summer 2023 to $120 for the
entire covered period, with amounts
adjusted for Alaska, Hawaii, and the
U.S. Territories.
With the end of the COVID–19 PHE
on May 11, 2023, FY 2023 was the final
fiscal year that children were eligible for
P–EBT benefits. The permanent
Summer EBT program for school-aged
children will begin in summer 2024
ensuring eligible school-aged children
will continue to receive critical
nutrition assistance.
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Summer EBT as a Permanent Program
Beginning in summer 2024, the NSLA
permanently establishes Summer EBT
benefits at $40 per month per eligible
child and indexes the benefit to the
SNAP Thrifty Food Plan to account for
inflation. Summer EBT will provide
EBT benefits to children from lowincome households during the summer
months to ensure continued access to
nutrition when school is not in session.
USDA anticipates that Summer EBT
will help to close the summer nutrition
gap for more than 29 million children
once implemented nationwide. As
amended, the NSLA allows States that
participate in SNAP and Territories
participating in NAP (including Puerto
Rico, American Samoa and the
Commonwealth of the Northern Mariana
Islands) to issue benefits which are
usable at SNAP or NAP retailers. The
NSLA also provides that ITOs
administering WIC may deliver Summer
EBT benefits to be used at WIC
authorized retailers. Benefit
redemptions are made through EBT
cards or ‘other electronic methods.’ The
permanent Summer EBT Program is
separate and distinct from the earlier
SEBTC demonstration projects, which
were limited in scope and conducted for
the purpose of gaining insight into the
effectiveness of the model. The
permanent Summer EBT Program is also
separate and distinct from P–EBT,
which was a specific Federal
Government response to COVID–19.
USDA published the following initial
guidance for 2024 Summer EBT
implementation prior to publication of
this rulemaking to assist States with
preparations:
1. SEBT 01–2023, Initial Guidance for
State Implementation of Summer EBT
in 2024, June 7, 2023;
2. SEBT 02–2023, Initial Guidance for
Implementation of Summer EBT in 2024
by Indian Tribal Organizations
Administering WIC, June 13, 2023;
3. SEBT 03–2023, Summer EBT
Eligibility, Certification, and
Verification, July 31, 2023;
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4. SEBT 01–2024, Summer EBT
Administrative Funding Process for
FY2024, October 18, 2023.
Through this rulemaking, the Summer
EBT Program will be codified in a new
part 292 of Title 7 of the Code of Federal
Regulations, which will supersede the
memos listed above.
Summary of Stakeholder Feedback
Between April and June 2023, USDA
hosted 24 listening sessions to solicit
input about Summer EBT from State
agencies administering SNAP and Child
Nutrition Programs, school food
authorities (SFAs) and other program
operators, advocacy groups, local
elected officials, and families. USDA
also consulted with Tribal leaders on
Summer EBT in May 2023, attended two
conferences to meet with and gather
feedback directly from ITOs
administering WIC, and met with Tribal
WIC administrators virtually. Listening
session participants were asked for
input about approaches to program
implementation, program integrity,
program costs, customer service, and
technical aspects of Summer EBT
operations. Participants were offered the
opportunity to raise other issues of
interest to them as well. USDA carefully
considered this input when developing
this rule.
Across listening sessions, State
agencies, school food authorities,
program participants and external
organizations consistently expressed a
desire for the Summer EBT program to
run seamlessly and automatically,
particularly around eligibility
determinations and enrollment. State
agencies, SFAs, and advocates
expressed that data sharing and
collection between State agencies [and
between State agencies and local
education agencies (LEAs)] must be
streamlined and automated, and noted
that centralized databases could help
simplify the data-sharing process.
Relatedly, many State agencies, school
food authorities, and external
organizations identified the need for
States to provide Statewide applications
for children who must apply using a
Summer EBT application to avoid
placing the responsibility of collecting
and processing applications on LEAs,
especially those participating in the
Community Eligibility Provision (CEP)
who do not collect school meals
applications. Some State agency staff
asked that USDA provide and maintain
a nationwide Summer EBT application.
There was universal concern about the
impacts for both LEAs and households
of requiring students at special
provision schools (e.g., CEP schools)
who are not ‘‘identified’’ to apply for
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Summer EBT. Households with children
enrolled in provision schools are not
accustomed to completing annual
income applications for school meal
benefits and may not know if their child
is ‘‘identified’’ through participation in
other means tested programs or if an
income application must be completed.
Without effective processes to
communicate with families and to
collect applications, this could cause
confusion and negatively impact
program participation. Likewise, many
CEP schools do not collect income
applications even on a periodic basis as
eligibility because the level of Federal
reimbursement for the NSLP/SBP is
solely based on the number of identified
students. These schools do not currently
have resources and staffing to support
this effort. Additionally, a number of
external organizations and States urged
USDA to allow the use of ‘‘alternative’’
income applications to confer Summer
EBT eligibility.
Additionally, FNS received numerous
inquiries from States regarding which
State Agency should lead the Summer
EBT Program. Although SNAP and
Child Nutrition Programs are generally
administered by separate agencies at the
State level, these agencies have
historically teamed up to improve
children’s nutrition. For example, SNAP
and Child Nutrition agencies
successfully stood up and implemented
direct certification, a process that
streamlines enrollment and reduces
burden for millions of children every
year, and they jointly provided P–EBT
benefits at a time when many children
were vulnerable to food insecurity.
Similarly, State agencies should work
together in a collaborative way to
determine how they can best use their
resources and expertise to support
Summer EBT, and jointly decide the
appropriate roles and responsibilities of
each agency.
State agencies, ITOs, and external
organizations expressed significant
concerns about the 50 percent match
funding required for Summer EBT
administrative costs, particularly given
the fact that, in many States, the
window to request or allocate State
funding for Summer EBT through the
regular budgetary process was closing or
had already closed. Some States shared
that this may prevent them from
standing up the program in Summer
2024. ITOs similarly expressed concerns
about the required match, and
specifically asked for a ‘‘planning year’’
in which benefits are not issued, but
administrative funding can be received
to set up the program. States and ITOs
also requested clearer guidance from
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USDA related to administrative funding
and financial management.
States, school food authorities, and
advocates also discussed lessons
learned from operating P–EBT, and
ways to improve operations when
delivering the Summer EBT Program.
Specifically, USDA heard the
importance of delivering benefits
timely, developing clear lines of
communication on customer service
(e.g., clear points of contact for
households), and increased participant
education, such as better messaging to
households. States and advocates also
noted the need to improve data quality,
primarily ensuring that addresses for
participants are accurate and current at
the time benefits are issued.
Finally, ITOs shared robust feedback
on three specific topics: the benefit
delivery model for ITOs, enrolling
eligible children, and de-duplication of
benefits.
ITOs shared that they would
appreciate flexibility in the benefit
delivery model, meaning the ability to
operate using a cash value benefit
(CVB), a food package, a combination of
the two, or an alternative approach.
ITOs also shared concerns about
communicating with families about the
option to participate in the ITOadministered program and coordinating
with States to ensure that children do
not receive benefits from both State and
ITO-operated Summer EBT programs.
ITOs thus asked USDA to issue strong
regulatory language requiring States to
cooperate with ITOs on general program
operations and data sharing.
Additionally, ITOs recommended that
ITOs administering the Program serve
their entire jurisdictions to streamline
program implementation and minimize
de-duplication.
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II. Discussion of the Interim Final
Rule—SFSP and SSO Non-Congregate
Option
This section of the preamble discusses
the actions USDA is taking to
implement the statutory provisions for
non-congregate meal service in the SFSP
in 7 CFR part 225 and the SSO in 7 CFR
parts 210 and 220. All Program
regulations and guidance, instructions,
and handbooks issued by the USDA
Food and Nutrition Service (FNS) apply
to both congregate and non-congregate
operations except as otherwise specified
through this rulemaking.
A. Definitions
i. Site, Congregate Meal Service, and
Non-Congregate Meal Service
SFSP regulations under 7 CFR part
225 have historically been framed in the
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context of the long-standing congregate
meal service model under the NSLA.
Prior to amendments made in the Act,
provisions under the NSLA at 42 U.S.C.
1753(b)(1)(A), 42 U.S.C. 1761(a)(1)(D)
and Program regulations at § 225.6(i)(15)
required Program meals to be served in
a congregate setting and consumed by
participants on site in order to be
eligible for reimbursement. Therefore,
under current regulations at § 225.2,
‘‘site’’ means a physical location at
which a sponsor provides a food service
for children and at which children
consume meals in a supervised setting.
Currently, there is no separate statutory
or regulatory definition of congregate
meal service. However, the
establishment of the non-congregate
meal service option underscores the
need to explicitly define and distinguish
congregate and non-congregate meal
service for Program purposes.
For Summer 2023, the NSLA was
amended to allow Program operators to
operate a non-congregate meal service in
rural areas consistent with
implementation models previously used
in USDA summer demonstration
projects, as discussed in section I. B. of
this IFR. The two models available for
both SFSP and SSO during summer
2023 were home delivery and meal
pick-up. Under the home delivery
model, meals are delivered directly to
homes in eligible areas with eligible
children. In the context of this model,
FNS advised State agencies and
sponsors through summer 2023
guidance to consider the non-congregate
meal service operation overall as the site
(for example, a delivery route or courier
distribution process), instead of the
individual residences to which the
meals were delivered. Therefore, the
inclusion of the phrases ‘‘physical
location’’ and ‘‘supervised setting’’ in
the definition of site at 7 CFR 225.2 is
inconsistent with providing different
models of non-congregate meal service,
as non-congregate meals can be
consumed anywhere, and do not have to
be consumed under supervision.
Therefore, this rulemaking revises the
existing definition of ‘‘site’’ and adds
new definitions of ‘‘congregate meal
service’’ and ‘‘non-congregate meal
service’’ to provide clarity and
applicability to new and existing
Program requirements. USDA is
codifying these working definitions as
established in summer 2023 guidance
into part 225.
Accordingly, this IFR makes the
following amendments in § 225.2:
• Amends the definition of ‘‘site’’ to
mean the place where a child receives
a Program meal. A site may be the
indoor or outdoor location where
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congregate meals are served, a stop on
a delivery route of a mobile congregate
meal service, or the distribution location
or route for a non-congregate meal
service. However, a child’s residence is
not considered a non-congregate meal
site for Program monitoring purposes.
• Adds a definition of ‘‘congregate
meal service’’ to mean a food service at
which meals that are provided to
children are consumed on site in a
supervised setting; and
• Adds a definition of ‘‘noncongregate meal service’’ to mean a food
service at which meals are provided for
children to consume all the components
off-site. The definition further clarifies
that non-congregate meal service must
only be operated at sites designated as
‘‘rural’’ and with no ‘‘congregate meal
service,’’ as determined in § 225.6(h)(3)
and (4).
ii. Rural
Newly added section 13(a)(13)(A) of
the NSLA makes available to States the
option to provide Program meals for
non-congregate consumption in a rural
area with no congregate meal service.
This expansion of summer meal service
prompted renewed interest in
reviewing, revising, and modernizing
the SFSP’s long-standing definition of
‘‘rural.’’
In 1978, the Department proposed a
definition of ‘‘rural’’ (44 FR 8) in
response to the provisions of the NSLA
and Child Nutrition Amendments of
1977 (Pub. L. 95–166), which amended
section 13(a)(4) of the NSLA, 42 U.S.C.
1761(a)(4), to include a rural outreach
mandate. Public Law 95–166 also
instructed USDA to conduct a study of
the food service operations to include:
(i) an evaluation of meal quality as
related to costs; and (ii) a determination
whether adjustments in the maximum
reimbursement levels for food service
operation costs prescribed in the NSLA
should be made, including whether
different reimbursement levels should
be established for self-prepared meals
and vended meals and which siterelated costs, if any, should be
considered administrative costs.
Through this study, USDA confirmed
sponsors that prepare their own meals
and sponsors that operate in rural areas
may incur higher costs than other types
of sponsors [44 FR 36365, January 2,
1979]. As a result, USDA provided
additional reimbursement to rural sites
and self-preparation sites in the final
rulemaking, which still stands today
under regulations at § 225.9(d)(7).
Because of the fiscal implications under
that final rulemaking, USDA also
codified the definition of ‘‘rural’’ as
proposed (Rural means any county
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which is not a part of a Standard
Metropolitan Statistical Area as defined
by the Office of Management and
Budget). USDA had considered revising
the definition of rural to include
‘‘pockets’’ of rurality within
Metropolitan Statistical Areas (MSAs);
however, USDA was not able to develop
a universally applicable definition
based on the varied data collected at the
time of the rulemaking and said it
would re-consider the definition after
evaluating implementation of the
provisions in the 1979 program year. In
1980, based on experience gained
during the 1979 Program year, the
Department revised the definition of
‘‘rural’’ to include an option for States,
with concurrence from USDA, to
establish ‘‘pockets’’ of rurality within
MSAs (45 FR 1844). The rural definition
has not been further updated since
1980.
SFSP regulations at § 225.2 define
‘‘rural’’ as: (a) any area in a county
which is not a part of a MSA or (b) any
‘‘pocket’’ within a MSA which, at the
option of the State agency and with
Food and Nutrition Service Regional
Office (FNSRO) concurrence, is
determined to be geographically isolated
from urban areas. The current definition
is based on the Office of Management
and Budget’s (OMB) Standards for
delineating core-based statistical areas
(CBSA), specifically MSAs. Delineations
are the result of the application of
published standards to Census Bureau
data on population estimates and
commuting ties. USDA has released
guidance over the years to provide
technical assistance to States in this
area. On April 21, 2015, USDA
published memorandum SFSP 17–2015,
Rural Designations in the Summer Food
Service Program—Revised, available at:
Rural Designations in the Summer Food
Service Program—Revised | Food and
Nutrition Service (usda.gov), to clarify
rural designations in SFSP and to
promote the use of FNS’ Rural
Designation Map, which was designed
to help State agencies and sponsors
more easily identify rural areas
according to paragraph (a) of the
regulatory definition.
After the release of initial summer
2023 rural non-congregate guidance,
USDA heard concerns from stakeholders
that the current definition of ‘‘rural’’
was too generalized geographically to
identify rural areas and pockets
effectively. MSAs are comprised of a
central county or counties containing
the core area (i.e., the central urban area
with a population of 50,000 or more)
plus adjacent outlying counties having a
high degree of social and economic
integration with that core as measured
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through commuting. Because MSAs can
include a cluster of counties
surrounding one county with an urban
center and because counties can be
geographically expansive, MSAs often
encompass areas that are considered
rural based on additional information
such as data at the census tract level.
For example, a census tract within an
outlying county may be sparsely
populated and could be considered
rural, but the county contains other
census tracts or areas that have a high
degree of social and economic
integration with the population core,
which results in the county being
classified as part of the MSA.
Therefore, after consultation with
Federal partners, USDA provided
further guidance allowing States to use
the following classification schemes to
designate rural areas and pockets in
summer 2023: (1) USDA Economic
Research Service’s (USDA–ERS) Rural
Urban Commuting Area (RUCA) codes
4–10, and in some isolated cases, RUCA
codes 2–3; (2) USDA–ERS’ Rural-Urban
Continuum Codes (RUCC) 4–9; (3)
USDA–ERS’ Urban Influence Codes
(UIC) 3–12; and (4) the National Center
for Education Statistics (NCES) Locale
Classifications and Criteria, codes 41–
43. The guidance also allowed for the
use of other data sources on a case-bycase basis with FNS approval.
In the listening sessions held to
inform this rule, stakeholders confirmed
that the current definition of rural in
§ 225.2 does not adequately capture all
rural areas. Stakeholders shared that the
limitations of the existing definition
were largely addressed by the addition
of the classification schemes allowed in
summer 2023 and noted that the use of
these schemes seemed to satisfy most
site location requests. However, some
stakeholders still encouraged USDA to
consider other factors in the definition
of rural such as: access to public
transportation, food deserts, physical
barriers, and characteristics of rurality.
One stakeholder encouraged USDA
avoid overly rigid criteria or reliance on
physical characteristics as many of these
elements are influenced by community
and State resources and priorities rather
than inherent qualities, and that
defining features of rural communities
may vary by region. State agencies also
reported a need for a streamlined
process for identifying and approving
rural areas and pockets, and requested
one comprehensive mapping tool to
determine rural designation. Therefore,
based on feedback received from
stakeholders and Federal partners,
USDA is revising the current definition
of ‘‘rural’’ to include the classification
systems allowed for summer 2023
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implementation. These classification
schemes were used in summer 2023 to
identify rural ‘‘pockets,’’ but now will
be incorporated into the regulatory
definition to define what rural is under
the Program. In addition, this IFR will
amend the current definition to provide
discretion for the Department to
accommodate updates to these
classification schemes and to consider
other classification schemes that were
not identified through summer 2023
operations. Finally, USDA agrees with
comments that potential community
characteristics such as the presence of
food deserts and physical barriers are
not inherently rural or objective
measures of rurality, nor may they be
necessarily applied consistently across
States and communities. However, to
accommodate possible alternative
standards that may be developed or
identified, the revised definition will
allow State agencies and USDA to
consider requests to designate areas that
may be rural in character based on other
data sources on a case-by-case basis.
Under this rulemaking, the definition of
rural will mean:
• Any area in a county not a part of
an MSA based on the OMB’s delineation
of MSAs. This criterion will allow for
non-MSA counties to be designated as
rural under the Program.
• Any area in a county classified as
a non-metropolitan area based on RUCC
and UIC. This criterion will allow for
counties classified as rural according to
USDA–ERS’ RUCC and UIC codes to be
designated as rural under the Program.
• Any census tract classified as a
non-metropolitan area based on RUCA
codes. This criterion will allow census
tract areas classified as rural according
to USDA–ERS’ RUCA codes to be
designated as rural under the Program.
• Any area of an MSA not part of a
Census Bureau-defined urban area. This
criterion will allow for areas located
within MSAs that are classified as rural
according to NCES’ Locale
Classifications and Criteria, which is
based on the Census Bureau’s urban and
rural areas, to be designated as rural
under the Program.
• Any area of a State, which is not
part of an urban area as determined by
the Secretary; or,
• Any ‘‘pocket’’ within an MSA
which, at the option of the State agency
and with FNSRO approval, is
determined to be rural in character
based on other data sources. These last
two criteria provide discretion for the
Department and the State agency to
consider other areas that may not be
identified through this new definition.
• Any subsequent substitution or
update of the aforementioned
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classification schemes that Federal
governing bodies create. This criterion
is intended to accommodate updates or
substitutions to the classification
schemes that will be incorporated into
the definition under this rule.
This framework more accurately
represents rural populations and
territories and is responsive to
stakeholder feedback, while upholding
established standard measures of
rurality. Expanding the definition to
allow the use of multiple recognized
Federal classification schemes to
designate areas as rural (without having
to seek prior USDA approval) will also
ease administrative burden and
streamline the site identification and
approval process for State agencies and
Program operators. It also acknowledges
the frequent stakeholder concern that
any one objective measure cannot
capture all rural pockets, and therefore,
allows discretion for State agencies to
identify rural pockets based on other
data sources if needed with approval
from USDA.
Accordingly, this rule expands the
definition of ‘‘rural’’ in § 225.2 to
include rural populations and territories
within MSAs based on the summer 2023
approved sources, and to provide
flexibility for ‘‘pockets’’ based on other
data sources on a case-by-case basis.
The amended definition of ‘‘rural’’ in
§ 225.2 will also provide discretion to
USDA for any potential updates or
changes to classification schemes at a
future date. Following the publication of
this rule, USDA will also release an
updated FNS Rural Designation Map to
reflect the new, comprehensive
framework, which will provide one
comprehensive mapping tool to assist
State agencies in determining rural
designations. In addition, this rule adds
a new provision to establish an annual
effective date by which USDA will issue
updates to the approved rural data
sources to be used for rural designations
in that program year. The IFR also adds
an effective period to the rural
designation to establish the frequency at
which sponsors must re-establish rural
designation for non-congregate meal
service sites. See section II. G. iv. and
section II. B. vi., respectively, for a
discussion of those provisions.
iii. Conditional Non-Congregate Site
Prior to the Act, sites were required to
be located in areas which meet the
definition of ‘‘areas in which poor
economic conditions exist’’ or qualify as
camps. Specific to non-congregate
meals, the Act amended the NSLA to
allow meal service in rural areas that are
not areas in which poor economic
conditions exist for children who are
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determined to be eligible for free or
reduced price school meals. The current
regulations under § 225.2 do not include
a definition for a site which qualifies for
Program participation on the basis that
the site conducts a non-congregate meal
service for eligible children in an area
that does not meet the definitions of
‘‘areas in which poor economic
conditions exist,’’ and which does not
qualify as a camp.
Under statutory and regulatory
requirements, for Program purposes
‘‘areas in which poor economic
conditions exist’’ is defined as: (1) The
attendance area of a school in which at
least 50 percent of the enrolled children
have been determined eligible for free or
reduced price school meals under the
NSLP and the School Breakfast Program
(SBP); (2) A geographic area where,
based on the most recent census data
available or information provided from
a department of welfare or zoning
commission, at least 50 percent of the
children residing in that area are eligible
for free or reduced price school meals
under the NSLP and the SBP; (3) A
geographic area where a site
demonstrates, based on other approved
sources, that at least 50 percent of the
children enrolled at the site are eligible
for free or reduced price school meals
under the NSLP and the SBP; or (4) A
closed enrolled site in which at least 50
percent of the enrolled children at the
site are eligible for free or reduced price
school meals under the NSLP and the
SBP, as determined by approval of
applications in accordance with
§ 225.15(f). See, 42 U.S.C. 1761(a)(1)(A)
and § 225.2. The definition of ‘‘camps’’
included in § 225.2 ‘‘means residential
summer camps and nonresidential day
camps which offer a regularly scheduled
food service as part of an organized
program for enrolled children.
Nonresidential camp sites shall offer a
continuous schedule of organized
cultural or recreational programs for
enrolled children between meal
services.’’
FNS clarified in its implementation
guidance for summer 2023 that sponsors
may claim meals served to children who
are eligible for free or reduced price
school meals even if the rural area does
not meet the definition of ‘‘areas in
which poor economic conditions exist.’’
Non-congregate meals may be served to
children who are not eligible for free or
reduced price meals in rural areas, but
they may not be claimed for
reimbursement. Therefore, this rule
adds a definition for ‘‘conditional noncongregate site’’ to codify this new site
type and clarify applicable Program
requirements.
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Accordingly, this rule adds the
following definition in § 225.2 for
‘‘conditional non-congregate site’’ as a
site which qualifies for Program
participation because it conducts a noncongregate meal service for children
eligible for free or reduced price meals
in an area that does not meet the
definition of ‘‘areas in which poor
economic conditions exist’’ and is not a
‘‘Camp’’ as defined in § 225.2.
iv. New Site
FNS provides administrative and
operational flexibilities for experienced
sponsors and sites that have already
operated the SFSP without significant
operational problems. For example,
when applying to participate in the
Program, experienced sponsors are not
required to submit the same level of
detail regarding organizational and
operational information required of new
sponsors and those with previous
operational problems. For new
sponsors, and sponsors that experienced
significant operational problems in the
previous year, detailed information is
required including, but not limited to,
site information, arrangements for
meeting health and safety standards,
and budgets. This information is
necessary for State agencies to
determine if new sponsors and sites, or
those with previous operational
problems, are capable of administering
the SFSP efficiently and effectively, and
complying with all program
requirements. Likewise, new sponsors
and sites, and sponsors and sites that
have experienced significant operational
problems in the previous year, may be
held to more rigorous levels of training
and monitoring, at the State’s discretion.
To help clarify requirements for
sponsors and sites with varying degrees
of experience and/or success in
operating the Program, § 225.2 contains
definitions of ‘‘new sponsor’’, ‘‘new
site’’, ‘‘experienced sponsor’’, and
‘‘experienced site’’.
For summer 2023, USDA determined
and communicated through guidance
that experienced sites which proposed
to operate non-congregate meal service
for the first time, including those sites
switching from a congregate meal
service model to a non-congregate
model or to operating a hybrid of both
congregate and non-congregate models,
were ‘‘new’’ sites. These sites were
required to follow monitoring
procedures for new sites. Through this
rulemaking, USDA is codifying the
summer 2023 guidance, and requiring
that all sites proposing to operate noncongregate meal service for the first time
to use procedures for new sites (see
sections II. B. and F. for application and
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monitoring procedures). Therefore, this
rule revises the current definition of
‘‘new site’’ to reflect these changes. This
rulemaking does not affect the
experience determination for sponsors.
Accordingly, this rule amends the
definition of ‘‘new site’’ in § 225.2 to
clarify that experienced sites operating
a non-congregate meal service for the
first time are considered new under the
Program.
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v. Site Supervisor and Operating Costs
Under this rulemaking, USDA is also
modifying existing definitions of ‘‘site
supervisor’’ and ‘‘operating costs’’ in
§ 225.2 to reflect the provision of noncongregate meal service under the
Program.
USDA published the final rule,
Streamlining Program Requirements
and Improving Integrity in the Summer
Food Service Program (87 FR 79213), on
September 19, 2022, which added a
definition in § 225.2 for ‘‘site
supervisor’’ stating that the individual
on site for the duration of the meal
service, who has been trained by the
sponsor, and is responsible for all
administrative and management
activities at a site including but not
limited to: ordering meals, maintaining
documentation of meal deliveries,
ensuring that all meals served are safe,
and maintaining accurate point of
service meal counts.
Therefore, with the new requirements
established by the Act for noncongregate meal service, this rule
amends the definition for ‘‘site
supervisor’’ to mean the individual who
has been trained by the sponsor and is
responsible for all administrative and
management activities at the site,
including, but not limited to:
maintaining documentation of meal
deliveries, ensuring that all meals
served are safe, and maintaining
accurate point of service meal counts.
Except for non-congregate meal service
sites using delivery services, the
individual is on site for the duration of
the food service.
Program regulations in § 225.2 define
the term ‘‘operating costs’’ to mean the
cost of operating a food service under
the Program, including the: cost of
obtaining food, labor directly involved
in the preparation and service of food,
cost of nonfood supplies, rental and use
allowances for equipment and space,
and cost of transporting children in
rural areas to meal service sites in rural
areas. This rule amends the definition
for ‘‘operating costs’’ to include the
costs to deliver non-congregate meals in
rural areas under the Program as an
allowable cost.
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Accordingly, this rule revises the
definition of ‘‘site supervisor’’ and
‘‘operating costs’’ in § 225.2 to reflect
the provision of non-congregate meal
service under the Program.
B. State Agency Responsibilities
i. Department Notification
Consistent with provisions under the
NSLA at 42 U.S.C. 1753(b)(1)(A) and
1761(a)(1)(D) and Program regulations at
vi. Good Standing
§ 225.3(b), by November 1 each fiscal
Under current Program regulations,
year each State agency must notify
there is no definition for good standing. USDA regarding the State’s intention to
The final rule, Streamlining Program
administer the Program in that fiscal
Requirements and Improving Integrity in year. Each State agency desiring to take
the Summer Food Service Program, 87
part in the Program must enter into a
FR 57304, September 19, 2022, reflected written agreement with FNS for the
on the qualities that contribute to a
administration of the Program. The Act
Program operator’s successful
amended section 13(n)(1) of the NSLA
performance. USDA indicated that an
to require, for summer 2023 only, that
SFSP Program operator would be
each State desiring to participate in the
considered in ‘‘good standing’’ if it was
Program must notify the USDA of its
reviewed by the State agency with no
intent to administer the Program and
major Program findings or it had
must submit a management and
completed and implemented all
administration plan (MAP) for the
corrective actions from the last
Program by April 1, 2023. In addition,
compliance review. In addition, FNS
the Act amended section 13(n)(2) of the
intends to publish the proposed rule,
NSLA to include that beginning in 2024,
Serious Deficiency Process in the Child
each State agency desiring to participate
and Adult Care Food Program (CACFP)
in the Program must notify the
and the Summer Food Service Program
Department by January 1 of each year.
(SFSP), RIN # 0584–AE83, which will
Accordingly, this rule amends the
propose changes to the existing serious
regulatory deadline at § 225.3(b) for a
deficiency process in the CACFP for
State to notify the Department of its
unaffiliated centers and establishes a
intent to administer the SFSP from
serious deficiency process for the SFSP. November 1 to January 1 of each fiscal
As part of the rule, USDA will propose
year. This rule also makes changes to
a new definition of ‘‘good standing’’ for
the MAP requirements in § 225.4, which
SFSP. USDA recognizes that providing
are described in this section of the
further clarification to determine what
preamble. Finally, this rule establishes a
good standing means will benefit State
requirement at § 225.3(e) for State
agencies and program operators.
agencies administering the summer
USDA has determined that many of
meal programs and Summer EBT
the requirements and allowable options Program to develop and implement a
codified at § 225.16(i) for noncoordinated services plan for the
congregate meal service will only be
programs in their State. This plan is a
allowed for sponsors in good standing,
separate requirement from the MAP and
as discussed in section II. E. of this rule. is meant to coordinate the statewide
However, good standing is not currently availability of services offered through
defined under Program regulations at
the Summer Food Service Program. See
§ 225.2. Therefore, in order to support
section IV. for discussion of those
State agency ability to determine if a
requirements.
sponsor is in good standing, this rule
will codify ‘‘good standing’’ to mean the ii. Program Management and
Administration Plan
status of a program operator that meets
its Program responsibilities, is current
Prior to the Act, provisions under the
with its financial obligations, and, if
NSLA at 42 U.S.C. 1753(b)(1)(A) and
applicable, has fully implemented all
1761(a)(1)(D) and Program regulations at
corrective actions within the required
§ 225.4 required State agencies to
period of time. This definition mirrors
submit a MAP for approval by February
the definition that will be proposed in
15 for the current fiscal year (i.e., a plan
Serious Deficiency Process in the Child
that will cover program operations
and Adult Care Food Program (CACFP)
during the following summer). The State
and the Summer Food Service Program
agency must include the State’s
(SFSP), RIN # 0584–AE83. USDA will
administrative budget, an estimate of
review comments received on this
need for monies to pay for the cost of
definition both through the proposed
conducting health inspections, and the
rule, as well as through this rulemaking, State’s plans for use of Program funds
and may further revise this definition as (including providing technical
needed in future rulemaking.
assistance, monitoring, corrective
action, fiscal integrity, and to ensure
Accordingly, this rule adds a
definition of ‘‘good standing’’ at § 225.2. compliance with food service
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management company procurement
monitoring) in the MAP.
The Act amended section 13(n)(1) of
the NSLA to require that, for summer
2023, each State agency will have until
April 1, 2023, to submit their MAP,
which must include the State’s plan for
using non-congregate meal service, if
applicable, including plans to provide a
reasonable opportunity to access meals
across all areas of the State, in addition
to the MAP requirements previously
required under the NSLA (i.e., the
State’s administrative budget for the
fiscal year, an estimate of need for
monies to pay for the cost of conducting
health inspections, and the State’s plan
for the use of program funds, providing
technical assistance, monitoring, taking
timely action against program violators,
certifying fiscal integrity, and to
ensuring compliance with food service
management company procurement
monitoring). The summer 2023 Program
guidance provided State agencies
additional information detailing the
plans for implementation of noncongregate meal service in their MAP.
This information included participation
projections, sponsor information, plans
for targeting and outreach, how State
Administrative Funds (SAF) would be
used to support non-congregate meal
service for summer 2023, and strategies
for providing technical assistance to
ensure integrity requirements are met.
Guidance also allowed State agency
discretion to establish statewide policies
regarding aspects of rural noncongregate meal service, based on past
experiences gained during the COVID–
19 pandemic. State agencies were
required to include statewide details
related to the non-congregate meal
service option in the MAP. Summer
2023 MAP submissions indicated that
two State agencies used statewide
discretion to prohibit the use of the noncongregate meal service for summer
2023 operations to allow them to
evaluate non-congregate processes in
order to safeguard Program integrity.
This rule codifies the amendments
made to section 13(n)(2) of the NSLA,
which provides that the MAP must
include all provisions previously
required under the NSLA, the new
additional requirement under section
13(n)(1), and the State agency’s plan for
Program delivery in areas that could
benefit the most from the provision of
non-congregate meals. This includes the
State’s plan to identify rural areas with
no congregate meal service, and plan to
target priority areas for non-congregate
meal service. A discussion of the
provisions and an ‘‘area with no
congregate meal service’’ is described
further below. USDA understands that
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State agencies are best positioned to
determine how non-congregate meal
service may be conducted through
sponsors to provide Program access to
eligible children while maintaining
Program accountability. Apart from the
case-by-case determinations outlined in
section II. E. of this rulemaking, State
agencies should include any additional
proposed statewide requirements or
restrictions and operational safeguards
as part of the State’s plan to use noncongregate meal service in their MAP.
Accordingly, this rule codifies noncongregate meal service requirements in
the MAP by adding a new § 225.4(d)(9)
and (10). SAF as outlined in § 225.5,
may be requested based on projected
program growth with the additional
meals that will be served as a part of
both congregate and non-congregate
meal service. The SAF can be used to
support outreach to service institutions
and encourage participation in both
congregate and non-congregate meal
service, as well as implementation of
program accountability and integrity
efforts.
iii. Priorities and Outreach Mandate
Program regulations at § 225.6(a)(2)
require that, by February 1 of each fiscal
year, each State agency must announce
the purpose, eligibility criteria, and
availability of the Program throughout
the State, through appropriate means of
communication. As a part of this effort,
each State agency must identify rural
areas, Indian Tribal territories, and areas
with a concentration of migrant farm
workers which qualify for the Program
and actively seek eligible applicant
sponsors to serve such areas. State
agencies must identify priority outreach
areas in accordance with USDA
guidance and prioritize outreach efforts
in these areas.
The Act amended section 13(a)(13)(D)
of the NSLA to require State agencies to
identify areas with no congregate meal
service that could benefit the most from
the provision of non-congregate meals
and encourage participating service
institutions in those areas to provide
non-congregate meals as appropriate.
Accordingly, this rule amends program
requirements at § 225.6(a)(2) to reflect
this new priority area for State agencies
as required by statute. In addition, the
rule revises the paragraph structure at
§ 225.6(a)(2) to improve the clarity of
the regulations.
iv. Application Requirements—Content
of Sponsor Applications and Site
Information Sheets
Annually, each State agency must
inform all the previous year’s sponsors
which meet current eligibility
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90239
requirements, as well as all other
potential sponsors, of the application
deadline for Program participation.
Program regulations at § 225.6 outline
State agency responsibilities when
approving Program sponsors and sites.
When reviewing applications, the State
agency should consider the resources
and capabilities of each applicant to
sufficiently operate all proposed sites.
This rule clarifies the State agency
review requirements for the content of
sponsor application and site application
approval, which are discussed in this
section.
Program regulations at § 225.6(g)(1)
and (2) require that State agencies
develop site information sheets for new
or experienced sites where a food
service is proposed. The site
information sheets provide State
agencies with the documentation
needed to determine if the site can
demonstrate administrative capability
and financial viability to effectively
operate a meal service. The site
information sheet completed by the
sponsor must demonstrate or describe
the estimated number and types of
meals to be served and times of service;
documentation of eligibility; and, if the
site qualifies as a camp, documentation
of the number of children enrolled in
the Program who meet the Program’s
income standards. New sites are also
required to demonstrate or describe an
organized and supervised system for
serving meals to children; arrangements
for delivery and holding of meals and
storing leftovers for next day meal
service to ensure food safety;
arrangements for food service during
periods of inclement weather; access to
means of communication for making
necessary adjustments for number of
meals to be served at each site; whether
the site is rural or non-rural; and
whether the site’s food service will be
self-prepared or vended.
Program regulations do not include
site information specific to noncongregate meal service. Therefore, this
rule modifies the minimum information
that must be demonstrated or described
on the site information sheets to reflect
the provision of non-congregate meal
service under the Program. This
information provided in the site
information sheet for new sponsors
must describe an organized and
supervised system for serving meals to
children; whether the site is rural and
the documentation supporting the rural
designation as discussed later in this
section; whether the meal service is
congregate or non-congregate; and, if the
site qualifies as a conditional noncongregate site, documentation of the
number of children enrolled in the
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Program who meet the Program’s
income standards. For experienced
sites, the site information sheets must
include whether the meal service to be
provided is congregate or noncongregate; whether the site is rural and
documentation supporting the rural
designation which is discussed later in
this section; and, if the site qualifies as
a conditional non-congregate site,
documentation of the number of
children enrolled in the Program who
meet the Program’s income standards.
As noted above, this rule is adding a
documentation requirement for
experienced sites to demonstrate that
they are rural. Current regulations do
not require that the site information
sheet demonstrate or describe whether
the site is rural for experienced sites, as
required for new sites or sites with
operational problems. This application
requirement was removed for
experienced sites under the Final Rule,
Summer Food Service Program:
Program Meal Service During the School
Year, Paperwork Reduction, and
Targeted State Monitoring (64 FR
72889), to eliminate duplicative and
unnecessary requirements for
experienced sponsors, with the intent of
reducing the paperwork associated with
the application process for these
sponsors. However, USDA has
concluded that determining rurality is
necessary for all Program sponsors due
to the effect of a rural designation and
non-congregate participation. This rule
also adds an effective period to the rural
designation to establish the frequency at
which sponsors must re-establish rural
designation for non-congregate meal
service sites, which is discussed in later
in this section of the rule.
In addition, USDA is codifying noncongregate meal service options under
this IFR, as discussed in section II. E. ii.
As part of those options, USDA will
require integrity safeguards to prevent
unallowable or duplicate meal
distribution. Under this rule, sponsors
opting to distribute multiple days’
worth of meals must have procedures in
place that document, to a reasonable
extent, that the proper number of meals
are distributed to each eligible child. In
addition, sponsors opting to distribute
meals to parents or guardians on behalf
of children must have procedures in
place to document that meals are only
distributed to parents or guardians of
eligible children and that duplicate
meals are not distributed to any child.
Therefore, this rule will require this
information to be included in the
applications for new sponsors, sponsors
that have experienced significant
operational problems in the prior year,
and experienced sponsors.
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Accordingly, this rule adds a new
§ 225.6(c)(2)(xi) and (3)(viii) to require
that the application for new sponsors,
sponsors that have experienced
significant operational problems in the
prior year, and experienced sponsors
include procedures to document that
meals are only distributed, to a
reasonable extent, to eligible children
and that duplicate meals are not
distributed to any child, if the applicant
sponsor is electing to use the noncongregate meal service options of
multi-day meal issuance and parent or
guardian meal pick-up. In addition, this
rule amends Program regulations at
§ 225.6(g)(1)(iv) and(g)(2)(iii) to require
sponsors to identify whether each meal
service will be congregate or noncongregate. This rule also adds new
§ 225.6(g)(1)(xiv) and (g)(2)(viii) to
require Program sponsors who are
operating conditional non-congregate
sites to specify the number of children
enrolled who meet the Program’s
income standards. In addition, this rule
amends requirements at § 225.6(g)(1)(iii)
and 225.6(g)(2)(ii) to establish whether a
site is rural, and that documentation
supporting the rural designation is
required. This rule also establishes the
frequency at which the site must reestablish rural designation, which is
described later in this section of this
rule. Due to the addition of the new
requirements, the rule revises the
subordinate paragraph numbering at
§ 225.6(g)(1) and (2). Furthermore, this
rule amends § 225.6(b)(6) to include
State agency requirements for sponsor
application approval related to site
reviews, as discussed in section II. F. of
this rulemaking. Lastly, this rule
clarifies the requirement at
§ 225.6(g)(1)(v) with terms consistent
with those defined in § 225.2.
v. Approval of Sites and Determining
No Congregate Meal Service
Program regulations at § 225.6(h)
provide the site requirements that must
be evaluated by the State agency before
site approval is granted. Program
regulations at § 225.6(h)(1) require State
agencies to ensure the proposed food
service site is located in an ‘‘area in
which poor economic conditions exist,’’
or will serve specific groups of eligible
children; the area which the site
proposes to serve will not be served in
whole or in part by another site, unless
it can be demonstrated to the
satisfaction of the State agency that each
site will serve children not served by
any other site in the same area for the
same meal; the site is approved to serve
no more than the number of children for
which its facilities are adequate and; if
it is a site proposed to operate during
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any unanticipated school closure, it is a
non-school site. Regulations at
§ 225.6(h)(2)(i), (ii), (iii), and (v) are
specific to congregate meal service
operations and require that each vended
site must have an approved level for the
maximum number of children’s meals
which may be served under the
Program, which is commonly known as
a ‘‘site cap.’’
Summer 2023 Program guidance
provided specific requirements that the
State agency must follow when
approving Program sites to operate noncongregate meal service. Those
requirements included:
• The proposed non-congregate meal
service site must be in a rural area;
• The area proposing to be served
will not be served by a congregate meal
service; and
• Safeguards must be implemented to
ensure children will not receive more
than the maximum allowance of
summer meals per day.
All existing application and approval
requirements, including the priority
system when approving applicants to
operate sites that propose to serve the
same area or the same enrolled children
(7 CFR 225.6(b)(5)) and site cap
requirements, continued to apply for
both congregate and non-congregate
meal service. In addition, summer 2023
guidance also included considerations
when determining if an area was already
being served by a congregate site. This
guidance allowed for State agency
discretion when approving sites for noncongregate meal service, if they ensured
adherence to the requirements provided
above, but with the caveat that State
agencies may not deny a site based
solely on the sponsor’s intent to provide
a non-congregate meal service. Sites that
served the same children on different
days, different weeks, or for different
meals on the same day could provide a
combination of congregate and noncongregate meal service if the State
agency could ensure that the congregate
and non-congregate sites would not
serve the same population of children
for the same meal service on the same
day. Summer 2023 guidance also
allowed congregate sites that existed
prior to that time to switch from
congregate to non-congregate meal
service. However, the Department
encouraged State agencies and sponsors
to work to identify and prioritize those
rural areas that the congregate Program
cannot reliably reach.
USDA received mixed feedback from
stakeholders related to defining an area
with no congregate meal service. Some
stakeholders suggested setting
parameters for an ‘‘area with no
congregate meal service,’’ such as a
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specified distance from congregate sites.
Other stakeholders suggested that an
‘‘area with no congregate meal service’’
should be left to State agency discretion,
since Program operations vary across
States. One stakeholder suggested
requiring sponsors to provide an
integrity plan prior to site approval to
avoid meal duplication.
This final rule incorporates new
statutory requirements and summer
2023 Program guidance with additional
regulatory clarifications as to how to
determine areas with no congregate
meal service.
First, in accordance with summer
2023 guidance which stated that State
agencies may not deny a site based
solely on the sponsor’s intent to provide
a non-congregate meal service, USDA is
adding a new § 225.6(b)(12) to require
that the State agency must not deny a
sponsor’s application based solely on
the sponsor’s intent to provide a noncongregate meal service.
Second, this rule amends Program
regulations at § 225.6(h)(1)(i) to require
that the proposed site will serve an
‘‘area in which poor economic
conditions exist,’’ unless it is a
conditional non-congregate site, as
discussed in this rulemaking. This rule
also amends § 225.6(h)(2) to clarify that
each vended site must have an approved
level for the maximum number of
children’s meals which may be served
under the Program as they relate to
congregate and non-congregate meal
service.
Third, this rule adds a new
§ 225.6(h)(3) to address the elements of
the proposed site operations that the
State agency must ensure when
approving the application of sites to
provide non-congregate meal service.
Under this rulemaking, the State agency
must ensure that the proposed site: is
rural; will only distribute the allowable
number of reimbursable meals that
would be provided over a 10-calendar
day period, although the State agency
may establish a shorter calendar day
period on a case-by-case basis and
without regard to sponsor type (as
described in section II. E.); serves an
area in which poor economic conditions
exist or is approved for reimbursement
only for meals served free to enrolled
children who meet the Program’s
income standards; and will not serve an
area where children would receive the
same meal at an approved congregate
meal site, unless it can be demonstrated
to the satisfaction of the State agency
that the site will serve a different group
of children who may not be otherwise
served. Also, as discussed in sections II.
A. and F., this rule clarifies that all sites
proposing to operate non-congregate
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meal service for the first time must use
procedures for new sites. The rule
reflects this regulatory change by adding
a requirement that the State agency
must ensure that the sponsor follows the
site information sheet requirements at
§ 225.6(g)(1) for new sites, where a noncongregate food service operation is
proposed for the first time.
Fourth, this rule adds a new
§ 225.6(h)(4) to address the elements of
the proposed site operations that the
State agency must ensure when
approving the application of a site
which will provide both a congregate
meal service and a non-congregate meal
service, effectively allowing State
agencies to approve sites which will
operate both meal services, with some
restrictions to ensure the non-congregate
meal service does not compete with or
duplicate the congregate meal service.
This includes regulations to require the
State agency to ensure that the proposed
site will only conduct a non-congregate
meal service when the site is not
providing a congregate meal service,
and that the sponsor has a system in
place to prevent meal service overlap
when providing a congregate and noncongregate meal service at the same site
to reasonably ensure children are not
receiving more than the daily maximum
allowance of meals. Note that for sites
that operate both congregate and noncongregate service, it is not considered
a meal service overlap if the site
provides a congregate breakfast and then
a non-congregate lunch intended to be
consumed at a later time offsite (for
example). Finally, the new requirements
for approving sites operating a noncongregate meal service are in addition
to the existing program requirements at
§ 225.6(h)(1) and (2).
Some stakeholders requested that
USDA establish more specific criteria or
standards to define ‘‘an area with no
congregate meal service.’’ However,
USDA agrees with the majority of
stakeholders who suggested that USDA
allow some discretion for State agencies
to consider operational and
environmental factors, which may vary
by location. USDA also determined that
providing discretion would avoid
introducing complexity into the
regulations and allow necessary
flexibility to support successful
implementation. USDA intends to
provide additional guidance and
technical assistance to support
implementation of this provision.
Accordingly, this IFR adds a new
§ 225.6(b)(12) to require that the State
agency must not deny a sponsor’s
application based solely on the
sponsor’s intent to provide a noncongregate meal service. The IFR also
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makes the following amendments to
§ 225.6(h):
• Amends Program regulations at
§ 225.6(h)(1)(i) to include conditional
non-congregate sites.
• Adds a new § 225.6(h)(3) and (4) to
include site application approval
requirements that State agencies must
ensure when evaluating the proposed
site which will provide a noncongregate meal service and
determining an ‘‘area with no
congregate meal service.’’
• Revises terminology used in
§ 225.6(h)(2) to clarify the applicability
of regulations to both congregate and
non-congregate meal services.
vi. Duration of Rural Designation
The Act authorized non-congregate
meal service in ‘‘rural areas where no
congregate meal service is available.’’
Currently, no effective period is
established in statute, regulations, or
guidance for rural designations. As
discussed in section II. B. iv. of this
rule, current Federal regulations do not
require an experienced site to
demonstrate it is rural as part of the site
information sheets. However, USDA
concluded that determining rurality is a
necessary documentation submission,
regardless of the level of site or sponsor
experience, due to the significant effect
of a rural designation under the noncongregate provision added by the Act.
Therefore, this rule adds a new
documentation requirement for
experienced sites (discussed at section
II. B. iv.) and establishes the frequency
at which the site must re-establish its
rural designation.
This rule codifies the requirement
that Program sponsors re-determine
their sites’ rural designations every 5
years. Once a site is established as rural
based on the rural definition in Program
regulations at § 225.2, the rural status is
effective for a period of 5 years from the
date of determination. At the discretion
of the State agency, redetermination
prior to the 5-year period may be
required, if the State agency determines
that an area’s rural status has changed
significantly since the previous
determination.
USDA evaluated the effective period
for similar application documentation
requirements (such as area eligibility) as
well as the frequency in which the
allowable rural data sources are
updated. Using this information, USDA
determined a streamlined approach to
minimize administrative burden.
Standards, classifications, and
delineations of rural data sources
allowed under summer 2023 and
moving forward (see section II.A.ii.) are
updated with each decennial census
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and periodically based on annual
census surveys. Although more frequent
redeterminations may more accurately
and timely capture changes to an area’s
rural status, particularly during periods
that overlap with census years, USDA
concludes that shorter effective periods
for rural designation may be too
burdensome and are unnecessary for
State agencies and Program operators.
Accordingly, this rule adds language
at § 225.6(g)(1)(iii) and (g)(2)(ii) to
require new documentation of rural
designation every 5 years, or earlier, if
the State agency believes that an area’s
rural status has changed significantly
since the previous determination.
vii. Clarifications to Existing
Requirements: Free Meal Policy
Statement, State-Sponsor Agreement,
and Corrective Action Procedures
This rule clarifies existing
requirements in §§ 225.6 and 225.11,
which fall under the purview of the
State agency. These clarifications reflect
the provision of non-congregate meal
service under the Program, specifically
in response to the addition of the new
site type, conditional non-congregate
site, as defined under this rulemaking.
Program regulations at § 225.6 require
that State agencies provide and obtain
specific information regarding a
sponsor’s meal service sites. Regulations
at § 225.6(f) require that as part of the
free meal policy statement, sponsors
must submit a nondiscrimination
statement of their policy for serving
meals to children. This rule clarifies
that sponsors operating conditional noncongregate sites are exempt from
including a statement that meals served
are free at all sites. In addition, the rule
clarifies that sponsors operating
conditional non-congregate sites that
charge separately for meals must also
include specific eligibility information
in the policy statement, and that each
sponsor of a conditional non-congregate
site must submit a copy of its hearing
procedures with its application.
Furthermore, Program regulations at
§ 225.6(i) require that a sponsor
approved for Program participation
must enter into a written agreement
with the State agency. Under the
requirements in which all sponsors
must agree to in writing, the rule
clarifies that a sponsor of sites operating
as conditional non-congregate sites are
excepted from serving meals without
cost to all children and may charge for
meals served to children who do not
meet the Program’s income standards.
These sponsors may claim
reimbursement only for meals served to
children who meet the Program’s
income standards. In addition, the rule
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clarifies that the requirement to
maintain children on site while meals
are consumed only applies for sponsors
providing a congregate meal service.
Finally, this rule revises the language at
§ 225.6(i) to reflect the definition of
‘‘termination for convenience’’ that will
be proposed in Serious Deficiency
Process in the Child and Adult Care
Food Program (CACFP) and the Summer
Food Service Program (SFSP), RIN #
0584–AE83. Program regulations at
§ 225.6(i) allow the State agency or
sponsor to terminate the agreement at its
convenience, for considerations
unrelated to the sponsor’s performance
of Program responsibilities under the
agreement. USDA is revising this
language to clarify that the State agency
or sponsor may terminate the agreement
at its convenience, upon mutual
agreement, due to considerations
unrelated to either party’s performance
of Program responsibilities under the
agreement. USDA will review
comments received on this definition
both through the proposed rule, as well
as through this rulemaking, and may
further revise this terminology as
needed in future rulemaking.
Program regulations at § 225.11
require the State agency to use
corrective action procedures to improve
Program performance, such as
investigations, denial of applications
and termination of sponsors, meal
service restrictions, meal disallowances,
corrective action and termination of
sites, and technical assistance for
improved meal service. This rule
clarifies that the serious deficiencies of
the simultaneous service of more than
one meal to any child and excessive
instances of off-site meal consumption
outlined in Program regulations at
§ 225.11 (c)(4)(iv) and (viii),
respectively, are specific to congregate
meal service operations. Also, as
discussed in section II. B. v. and section
II. E. i. of this rule, non-congregate
meals must be served according to the
number and type of meals allowed for
the site type at 7 CFR 225.16(b)(3), and
sponsors must implement an organized
and supervised system which prevents
overlap between meal services to
reasonably ensure children are not
receiving more than the daily maximum
allowance of meals. Therefore, USDA is
adding a new Program violation that is
specific to non-congregate meal service
to the list outlined at § 225.11(c)(4).
Under this IFR, for non-congregate meal
service operations, distributing more
than the daily meal limit when multiday service is used is considered a
serious deficiency which is grounds for
disapproval of applications and for
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termination when the violation is
recorded at a significant proportion of
the sponsor’s sites.
In addition, Program regulations at
§ 225.11(d) require that, with the
exception of residential camps, the State
agency must restrict to one meal service
per day any site determined to be in
violation of the time restrictions for
meal service set forth at § 225.16(c)
when corrective action is not taken
within a reasonable time, and all sites
under a sponsor if more than 20 percent
of the sponsor’s sites are determined to
be in violation of the time restrictions
set. The regulations also require the
State agency to make a reasonable effort
to locate another source of meal service
for these children if this action results
in children not receiving meals under
the Program. Given the exceptions to the
meal service time requirements for noncongregate meal service provided
through this rulemaking (see section II.
E.), and that restricting non-congregate
sites to one meal service per day could
impact children served by that site, this
rule clarifies that non-congregate meal
service sites are also excepted from the
meal service restrictions at § 225.11(d).
Accordingly, this rule amends
§ 225.6(f) to clarify nondiscrimination
and hearing procedures statement
requirements for non-congregate meal
service. Additionally, this rule amends
§ 225.6(i) introductory text, (i)(4),
(i)(7)(i) and (ii), and (i)(15) to clarify
State-sponsor agreement requirements
for sites that provide non-congregate
meal service. Lastly, this rule amends
§ 225.11(c)(4) and (d) to clarify
corrective action procedures as they
relate to congregate and non-congregate
meal service.
C. Requirements for Sponsor
Participation
i. Sponsor Eligibility
Program regulations at § 225.14
outline requirements for sponsor
participation. The requirements include
application procedures, sponsor
eligibility, and demonstration of
administrative and financial ability to
manage a food service effectively.
Sponsor eligibility is limited to public
or private nonprofit SFAs; public or
private nonprofit residential summer
camps; units of local, municipal,
county, Tribal, or State governments;
public or private nonprofit colleges or
universities which are currently
participating in the National Youth
Sports Program; and private nonprofit
organizations as defined in § 225.2 and
outlined at § 225.14(b). Additionally,
Program regulations at § 225.14(d)
provide requirements that are specific to
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sponsor types, such as camps. The Act
requires State agencies to encourage
participating service institutions in rural
areas with no congregate meal service to
provide non-congregate meals as
appropriate.
Summer 2023 guidance allowed any
service institution that met the
definition of sponsor in Program
regulations at § 225.2 to participate in
the non-congregate meal service option
with State agency approval, including
sponsors new to the Program. Camps
were also allowed to participate, though
guidance acknowledged that regulations
require camps to provide a regularly
scheduled food service as part of an
organized program for enrolled
children, and such programming is
generally understood to be congregate in
nature. Furthermore, Summer 2023
guidance instructed that to participate,
experienced sponsors must be
considered in ‘‘good standing.’’
However, sponsors that have
experienced serious deficiencies in
prior years may be approved to operate
non-congregate meal service if, to the
satisfaction of the State agency, all
appropriate corrective actions to prevent
recurrence of the deficiencies were
taken as outlined in Program regulations
at § 225.6(b)(9).
USDA received stakeholder feedback
that expressed integrity concerns related
to non-congregate meal service provided
by community sponsors in recent years,
most notably during non-congregate
meal service operations provided during
the COVID–19 pandemic. Several State
agencies expressed more confidence in
SFAs’ ability to operate non-congregate
meal service as compared to other
program sponsors due to their
familiarity with NSLP and SBP meal
service operations, as well as potential
greater logistical capacity. One
stakeholder commented that in their
State only SFA sponsors were allowed
to operate non-congregate meal service.
However, three State agencies and four
additional stakeholders emphasized the
need to maintain access when
considering important integrity
measures. Finally, USDA did not
receive direct feedback on camp (as
defined at § 225.2) participation from
stakeholders. A limited number of State
agencies reported that they did not
include camps in non-congregate
service this summer due to their
interpretation that such sites are
inherently congregate in nature.
Program sponsors who provide yearround meal service have consistent
program operations and thus are more
readily able to demonstrate
administrative capabilities than
sponsors who only operate during the
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summer period. Although several
stakeholders expressed concern for
certain sponsor types operating a noncongregate meal service, USDA
concludes that all service institutions
listed under requirements at § 225.14(b)
are eligible to sponsor the Program,
including providing congregate and
non-congregate meal services, and thus,
this rulemaking establishes no
restrictions on providing non-congregate
meal service based on sponsor type.
This decision is based on the need to
maintain program access and support
the stipulation that all sponsors
considered in good standing and who
meet all other program requirements
should have the opportunity to provide
non-congregate meal service. This
decision also pertains to public or
nonprofit private residential summer
camps. As defined in 7 CFR 225.2,
camps must provide a regularly
scheduled food service as part of an
organized program for enrolled
children, and as mentioned above, such
programming is generally understood to
be congregate in nature. However,
USDA recognizes that there may be
situations where it makes sense to allow
a camp to operate a non-congregate meal
service for their enrolled children, such
as service of the third meal if a
congregate meal service is not provided,
or meals provided to be consumed over
the weekend while an enrolled child is
in an active camp session, but during
which there are no congregate meals
provided. USDA encourages State
agencies to work with potential
sponsors of all types to determine how
their proposed site(s) and operations
can best serve communities in identified
rural areas that could benefit the most
from the provision of non-congregate
meals and fill in gaps in service.
Accordingly, this rule makes no
regulatory changes to existing sponsor
eligibility requirements § 225.14(b),
effectively allowing all service
institutions listed under requirements at
§ 225.14(b) to be eligible to sponsor the
Program, including operating both
congregate and non-congregate meal
services. Although USDA is not making
changes to sponsor eligibility, this rule
limits some meal service options to
sponsors in good standing and retains
the meal service option of offer versus
serve to SFAs, as discussed in section II.
E. of this rule.
i. Clarifications to Existing
Requirements: General Requirements at
§ 225.14(c)
Program regulations at § 225.14(c)(3)
require that, to be eligible to participate
in the SFSP, applicant sponsors must
conduct a regularly scheduled food
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service for children in areas in which
poor economic conditions exist or must
qualify as a camp. With the
establishment of the non-congregate
option in eligible rural areas,
conditional non-congregate sites, as
defined under this rulemaking, can also
provide a regularly scheduled food
service for children in non-area eligible
locations.
Accordingly, this rule amends
§ 225.14(c)(3) to clarify this qualification
for applicant sponsors which will
operate a conditional non-congregate
site.
D. Responsibilities of Sponsors
i. Identification and Determination of
Eligible Children
As discussed in the background
section of this rule, for summer 2023
non-congregate meal service operations,
the Act allowed State agencies to use
service models developed for
demonstration projects carried out
under section 749(g) of the Agriculture,
Rural Development, Food and Drug
Administration, and Related Agencies
Appropriations Act, 2010 (Pub. L. 111–
80; 123 Stat. 2132). Summer 2023
guidance allowed home delivery and
meal pick-up options as provided in
past demonstrations. The home delivery
model allowed for non-congregate meals
to be delivered directly to homes of
participants. Program guidance required
that sponsors approved to provide noncongregate meal service through home
delivery must be able to identify and
invite households of eligible children to
participate in the meal delivery service.
The guidance also required that
sponsors obtain written consent from
the eligible child’s parent or guardian
that the household wants to receive
delivered meals. Written consent could
include hard copy, email, or other
electronic means of communication.
Furthermore, sponsors were required to
confirm the household’s current contact
information and the number of eligible
children in the household to ensure the
correct number of meals were delivered
to the correct location.
In addition, Summer 2023 Program
guidance required non-SFA sponsors
that planned to obtain individual
children’s program eligibility
information through free and reduced
price school meal eligibility data to
enter into a written agreement or
Memorandum of Understanding (MOU)
with an SFA. However, non-SFA
sponsors could also use the household
application procedures outlined in
Program regulations at § 225.15(f) to
identify eligible children in non-area
eligible areas instead of entering into a
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written agreement or MOU with the
local SFA. Lastly, sponsors were
required to protect the confidentiality of
participants and their households
throughout the process in accordance
with confidentiality and disclosure
provisions in the NSLA and Program
regulations at § 225.15(f) through (l).
These home delivery requirements were
also implemented during noncongregate meal service during COVID–
19 operations.
In the listening sessions held to
inform this rule, stakeholders shared
challenges with the home delivery
model when providing non-congregate
meal service, particularly, concerns
with delivering Program meals when
participants are not home. USDA heard
from stakeholders that communication
with participating families was
imperative to home delivery operations.
Several stakeholders explained that
obtaining delivery signatures or asking
parents to provide delivery instructions
worked well in their State. Another
stakeholder suggested text notifications
or reminders to participating families
about meal deliveries would be helpful
to confirm someone was home to
receive the meals, and thus ensure a
smoother delivery and reduced food
waste. In addition, several stakeholders
reported the importance of protecting
student data by requiring a MOU to
receive student eligibility data from a
local SFA. One stakeholder requested
USDA allow non-profit sponsors to
provide home delivery without
requiring an MOU with an SFA, and
that limiting home delivery to students
identified through an MOU with an SFA
excludes students who are
homeschooled or in virtual school as
well as families with children not yet in
school. Finally, stakeholders also
reported concerns with overt
identification of those children who are
eligible to receive free and reduced
price meals when providing home
delivered meals in non-area eligible
areas.
USDA agrees with stakeholders that
communication with participating
families and protecting participants’
right to confidentiality is imperative to
Program integrity and operations.
Therefore, through this rulemaking,
USDA is codifying summer 2023
guidance for obtaining written parental
consent for home delivery. This rule
requires sponsors that provide meals
directly to children’s homes to obtain
written parental consent prior to
providing home delivered meals to
children. While USDA sought to
minimize burden on program operators
and participants wherever feasible, the
Agency determined that obtaining
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written consent prior to delivering
meals to private residences is the only
reasonable approach for setting up
delivery service with basic integrity
safeguards. Establishing both the
presence of children in each household
as well as the household’s consent to
receive meals is critical to ensuring
Program integrity, and preventing any
unnecessary financial burden, time
burden, and potential for food waste, as
well as possible convenience for
households. However, USDA
appreciates that up-front time and
resource investment associated with
obtaining consent and up-to-date
information from households, and seeks
comments on effective strategies to
streamline this process and ensure
validity of household information.
USDA is also codifying the
requirement that non-SFA sponsors
must enter into a written agreement or
MOU with the State agency or local SFA
to receive student data for identification
and eligibility determinations. Program
regulations at § 225.15(k) require that
the State agency or sponsor, as
appropriate, should have a written
agreement or MOU with programs or
individuals receiving eligibility
information, prior to disclosing
children’s free and reduced price meal
eligibility information. The agreement
or MOU should include information like
that required for disclosures to
Medicaid and the Children’s Health
Insurance Program (CHIP) specified in
Program regulations at § 225.15(k)(2).
Sponsors are responsible for the proper
handling and storage of student data
with applicable SFAs in accordance
with confidentiality and disclosure
provisions in the NSLA and SFSP
regulations (§ 225.15(f) through (l)).
Program sponsors should consider
safeguards to protect participant
confidentiality prior to implementation
of the non-congregate meal service
option. USDA reiterates that sponsors
are not limited to using school data or
providing meals to students identified
through school data. Both congregate
and non-congregate Program sponsors
may use household applications or
other means, such as household’s
receipt of SNAP, TANIF, and FDPIR
benefits (as described in 7 CFR
225.15(f)(3)) to identify and notify
children in the area of the option to
receive meal deliveries, including
students who are homeschooled or in
virtual school as well as families with
children not yet in school.
Requirements regarding applications for
free Program meals outlined at
§ 225.15(f) must be followed when using
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household applications to determine the
eligibility of children.
Accordingly, this rule adds new
§§ 225.14(d)(6) and 225.16(b)(5)(i) to
require sponsors operating a noncongregate meal service which delivers
meals directly to children’s homes to
obtain written parental consent prior to
providing meals to the children. In
addition, this rule adds a new
§ 225.14(d)(8) to establish the
requirement that non-SFA sponsors
must enter into a written agreement or
MOU with the State agency or local SFA
if they wish to receive student data for
identification and eligibility
determination purposes.
i. Meal Ordering and Second Meals
Program regulations at § 225.15(b)(4)
allow sponsors to claim reimbursement
for several second meals which does not
exceed 2 percent of the number of first
meals served to children for each meal
type (i.e., breakfasts, lunches, snacks, or
suppers) during the claiming period.
This option is provided in recognition
of the fluctuation in participation
during summer operations which makes
forecasting difficult. The State agency
must disallow all claims for second
meals if it determines that the sponsor
failed to plan and prepare or order
meals with the objective of providing
only one meal per child at each meal
service. Second meals must be served
only after all participating children at
the site’s meal service have been served
a meal. Summer 2023 Program policy
only allowed second meals to be
claimed at congregate meal sites. In this
rule, USDA maintains its determination
that the purpose and design of the noncongregate meal service option does not
support the basis for claiming second
meals at non-congregate meal service
sites.
Accordingly, this rule amends
Program regulations at § 225.15(b)(4) to
limit reimbursement of second meals to
congregate meal service. State agencies
must disallow claims if it determines
sponsors served second meals as part of
a non-congregate meal service.
i. Requirements Specific to Sponsors
Operating Conditional Non-Congregate
Sites
As stated in the section II. A. of this
rule, USDA is defining conditional noncongregate sites under this rulemaking
and clarifying applicable program
requirements. This section describes the
changes and clarifications USDA is
making for this new site type as it
relates to Sponsor responsibilities.
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1. Certification To Collect Information
on Participant Eligibility
As is discussed throughout this
section of the rule, sponsors of
conditional non-congregate sites may
only claim meals served to children
who meet the Program’s income
standards. Program regulations at
§ 225.14(d) provide requirements for
specific sponsor types, such as sponsors
that operate camp sites, and States that
those sponsor types must certify that
they will collect information on
children’s Program eligibility to support
their claim for reimbursement.
Accordingly, this IFR adds a new
§ 225.14(d)(7) to clarify that if the
sponsor operates a conditional noncongregate site, it must certify that it
will collect information on participants’
eligibility to support its claim for
reimbursement.
2. Notification to the Community
Summer 2023 guidance required
sponsors of non-congregate meal service
sites to announce the availability of free
meals in the local media as outlined in
Program regulations at § 225.15(e).
Program regulations at § 225.15(e)
require sponsors operating the SFSP,
including sponsors of open sites, camps,
and closed enrolled sites, to annually
announce the availability of free meals
in the media serving the area from
which the sponsor draws its attendance.
Sponsors of camps and closed enrolled
sites must notify participants of the
availability of free meals and if a free
meal application is needed. The
regulations specify that for sites that use
free meal applications to determine
individual eligibility, the notification to
the community must include the
Program’s income eligibility standards,
a statement explaining that certain
children (such as children in
households that receive SNAP) are
automatically eligible to receive free
meal benefits at eligible Program sites,
and a statement that meals are available
without regard to race, color, national
origin, sex, age, or disability. USDA
reminds State agencies and program
operators that, despite the introduction
of new SFSP regulations in this IFR, the
requirement to provide reasonable
modifications to accommodate
participants with disabilities remains
unchanged. With the addition of the
new conditional non-congregate site
type to Program regulations, USDA is
amending Program requirements at
§ 225.15(e) to clarify that sponsors of
conditional non-congregate sites must
notify participants of the availability of
free meals and if a free meal application
is needed, as with sponsors of camps
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and closed enrolled sites. Program
regulations at § 225.15(e) continue to
apply to sponsors regardless of the meal
service type provided.
Accordingly, this rule amends
§ 225.15(e) to clarify notification
requirements for sponsors of conditional
non-congregate sites. This IFR also
revises the language at § 225.15(e) to
reflect the current federally protected
bases for the CNPs, as discussed in
section II. H. of this rule.
E. Non-Congregate Meal Service
i. Non-Congregate Meal Service
Requirements
Under the SFSP, meals which may be
served to children are breakfast, lunch,
supper, and snacks. A sponsor may
claim reimbursement only for the types
of meals the sponsor is approved to
serve under its agreement with the State
agency. Sponsors’ food service sites may
be approved to serve any combination of
two meals or one meal and one snack
during each day of operation, except
that lunch and supper cannot be served
on the same day. In addition, sites that
serve meals primarily to migrant
children (commonly referred to as
‘‘migrant sites’’ under the Program) or
camps may serve up to three meals
(breakfast, lunch, and supper), or two
meals and one snack, during each day
of operation. A sponsor may only be
reimbursed for meals that meet the meal
pattern requirements, adhere to State
and local health, safety, and sanitation
requirements, and which are served
during the approved meal service times,
among other meal service requirements
at § 225.16. The Act added additional
provisions specific to non-congregate
feeding, which USDA is codifying into
regulations through this rulemaking.
The NSLA was amended to allow
States to provide program meals under
the SFSP for non-congregate
consumption in a rural area with no
congregate meal service, as determined
by the Secretary. In addition, under the
new non-congregate provision, meals
may only be claimed when served to
children in an area in which poor
economic conditions exist, or, in an area
that is not an area in which poor
economic conditions exist, if the child
is determined to be eligible for free or
reduced price school meals under the
NSLP or the SBP. Finally, as with any
meal served for congregate
consumption, non-congregate meals
must be served according to the number
and type of meals allowed for the site
type, and must meet all applicable State,
Tribal, and local health, safety, and
sanitation standards, and the nutritional
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standards prescribed under the Program
meal pattern.
Accordingly, this rule adds a new
§ 225.16(b)(5) to codify the additional
meal service requirements for noncongregate meals, in accordance with
the statute. In addition, the rule
reiterates pertinent existing
requirements that continue to apply to
non-congregate meal service, including
restrictions on the number and type of
meals served per operational day, and
provisions that sponsors must only be
approved to operate if they have the
administrative and operational
capability to do so. This rule makes
further changes to the meal service
requirements in § 225.16, which are
described in this section of the
preamble.
ii. Non-Congregate Meal Service
Options
Under summer 2023 guidance, USDA
allowed meal service options specific to
non-congregate feeding including, but
not limited to: multi-day meal issuance;
parent or guardian meal pick-up; and
bulk meal components. Based on
stakeholder feedback, experience gained
under COVID–19 operations, and
summer 2023 implementation, USDA is
codifying the use of these three
specified options. The rule also includes
several integrity safeguards, as well as
parameters around State agency
approval to use these options through
this rulemaking. First, these meal
service options may only be used by
sponsors in good standing (good
standing is discussed in section II. A. vi.
of this rule), as determined by the State
agency. Furthermore, a State agency
may prohibit sponsors from using these
options only on a case-by-case basis and
without regard to sponsor type if the
State agency determines that a sponsor
does not have the capability to operate
or oversee non-congregate meal services
at their sites. Finally, a State agency’s
decision to prohibit a sponsor from
using an option is not an appealable
action.
This flexible approach promotes
integrity while ensuring that sponsors
who have demonstrated the
administrative capability to carry out
these options, are able to use these
options as part of a non-congregate meal
service to meet the needs of the children
in their area. Maintaining such access is
critical for rural areas which may
benefit from the use of these options
where children would otherwise have to
travel long distances to receive a meal.
USDA understands that State agencies
are best positioned to determine how
sponsors may conduct non-congregate
meal service to provide Program access
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for eligible children while maintaining
Program accountability. USDA
encourages State agencies and sponsors
to implement safeguards to ensure food
safety and Program integrity. State
agencies should include any additional
statewide requirements and operational
safeguards as part of the State’s plan to
use non-congregate meal service, as
required for MAPs under this
rulemaking (see section II. B. ii. of this
rule).
Accordingly, this IFR adds a new
§ 225.16(i) to establish the use of these
options for non-congregate meal service.
A discussion of each of the provisions,
stakeholder feedback, and USDA’s
actions and rationale for each of these
options is included below.
1. Multi-Day Meal Issuance
Program regulations under part 225
reflect the long-standing congregate
meal service requirements of the NSLA.
Provisions of the NSLA at 42 U.S.C.
1753(b)(1)(A) and 1761(a)(1)(D) and
Program regulations at § 225.6(i)(15)
require Program meals to be served in a
congregate setting and consumed by
participants on site in order to be
eligible for reimbursement. The NSLA
further requires at 42 U.S.C. 1761(b)(2)
that a service institution may only serve
up to two meals (or one snack and one
meal) per day, per child (except for
camps and migrant sites which may
serve up to three meals (or two meals
and one snack) per day, per child).
However, the Act added section
13(a)(13)(E) [42 U.S.C. 1761(a)(13)(E)] to
the NSLA which provides the option to
provide multi-day meal distribution at
rural non-congregate sites. Specifically,
it allows that over a 10-calendar day
period, the number of reimbursable noncongregate meals provided to a child
does not exceed the number of meals
that could be provided over a 10calendar day period under congregate
feeding. Under summer 2023 guidance,
USDA did not establish further Federal
limitations and allowed State agencies,
at their discretion, to approve sponsors
for multi-day distribution of meals that
could be provided over a 10-calendar
day period, consistent with the statute.
During COVID–19 operations, about
30 percent of State agencies reported
that more than half of Program sponsors
provided 2 to 3 days’ worth of meals at
one time. In addition, about one fourth
of State agencies reported that more
than half of these local Program
sponsors provided a full week of meals
at one time.6 Through the listening
6 Severn, Veronica, Liana Washburn, Rachel
Frisk, and Kevin Conway. (2023). Child Nutrition
Program Operations During the COVID–19
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sessions, USDA received varied
feedback from stakeholders regarding
the multi-day meal issuance option
when used for non-congregate meal
service during the COVID–19 pandemic.
Many of the comments focused on the
difficulty of balancing Program integrity
with Program access. Some
stakeholders, including a few State
agencies, stated that multi-day meal
issuance is an essential method of
providing non-congregate meals in rural
areas and praised the benefits to the
community, such as the ability to
provide children meals for the weekend.
Though, stakeholders expressed
concerns about food safety or food
quality when multiple days of meals are
provided at one time, as well as
providers’ and households’ storage
capabilities. Many State agencies
reported limiting multi-day meal
issuance to no more than 5- or 7-days
during summer 2023, while other State
agencies reported prohibiting multi-day
meal issuance for all sponsors due to
operational challenges experienced
during the COVID–19 pandemic. Some
State agencies noted that they permitted
the maximum number of days’ worth of
meals allowed (i.e., 10 calendar days)
when sponsors provided a valid
rationale or a food safety plan.
Acknowledging some State agencies’
concerns with multi-day meal issuance,
one stakeholder suggested USDA
provide State agencies a tiered system
based on a risk assessment to determine
the number of days’ worth of meals that
a sponsor or site can distribute at one
time. This tiered system could include
years of operation (total and utilizing
non-congregate service), prior review
findings, degree of remoteness of the
service area, and presence of other sites
in the vicinity.
This rule codifies into regulations the
provision at section 13(a)(13)(E) of the
NSLA, as amended by the Act, which
requires that the number of
reimbursable meals provided to a child
does not exceed the number of meals
that could be provided over a 10calendar day period. However, the State
agency may establish a shorter calendar
day period on a case-by-case basis for an
individual sponsor, considering
possible concerns regarding a sponsor’s
ability to ensure Program integrity, food
safety, and meal quality. For State
agency approval to operate sites that
provide multi-day meal service,
sponsors opting to distribute multi-day
Pandemic, March through September 2020: School
Meals Operations Study (SMO) Year 1 Report.
Prepared by Mathematica, Contract No.
12319819A0009/12319819F0162. Alexandria, VA:
U.S. Department of Agriculture, Food and Nutrition
Service, Office of Policy Support.
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meals must have procedures in place
that document, to a reasonable extent,
that the proper number of meals are
distributed to each eligible child, these
procedures must be included in the
sponsor’s application to participate in
the Program (as discussed in section
II.B.iv.) and may also impose additional
requirements, at the State’s discretion.
As noted above, this rule further
requires that multi-day meal issuance
may only be used by Program sponsors
in good standing, and that State
agencies may only prohibit sponsors
from using these options on a case-bycase basis without regard to sponsor
type, if the State agency determines that
a sponsor does not have the capability
to effectively operate or oversee noncongregate meal services at their sites.
USDA encourages State agencies, when
considering the imposition of additional
multi-day meal issuance requirements,
to also consider the potential challenges
for participants to access sites (which
could include the effort required for
families who reside in remote areas to
travel to pick-up sites more than once
per week).
Accordingly, this rule codifies the
option for multi-day meal issuance by
adding a new § 225.16(i)(1) to allow
State agency approved sponsors to
operate multi-day meal service.
Sponsors opting to distribute multi-day
meals must ensure through documented
procedures, approved by their State
agency, that the proper number of meals
are distributed to each eligible child.
2. Parent or Guardian Meal Pick-Up
Prior to the Act, provisions under the
NSLA at 42 U.S.C. 1761(f)(3) and
Program regulations at § 225.9(d)(7)
required that meals must be served to
eligible children. These requirements
ensured that Program sponsors provided
meals directly to children who
participate in the SFSP. As previously
mentioned, the Act authorized USDA to
issue guidance for summer 2023 rural
non-congregate meal service. Through
that guidance, USDA allowed the option
for Program meals to be distributed to
parents or guardians to take home to
children and for non-congregate meals
to be delivered to participants’ homes.
During the COVID–19 PHE, USDA used
temporary legislative authority to grant
a nationwide waiver, allowing sponsors
to set up meal service in which parents
or guardians could pick up meals for
their children, without requiring the
child to be present. This option proved
to be a useful tool for ensuring
children’s access to Program meals in a
non-congregate setting. USDA
established guidance that required
Program sponsors opting to distribute
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meals to parents or guardians to
maintain accountability and Program
integrity through processes that ensured
meals were only distributed to parents
or guardians of eligible children and
that duplicate meals were not provided.
During COVID–19 meal service
operations, Program sponsors that used
the parent and guardian pick-up waiver
were required to ensure that duplicate
meals were not provided to any child
and that meals were distributed only to
parents and guardians of children. To
ensure this requirement was met,
Program sponsors requested that parents
and guardians provide their children’s
names or other identifying information
when picking up meals.2 Similar to
multi-day meal issuance, during the
listening sessions, stakeholders
provided mixed feedback on this aspect
of operations. While some stakeholders
raised integrity concerns with the
possibility of serving meals to nonparticipants and cited operational
challenges during the pandemic, others
expressed strong support for the option
to allow a parent or guardian to pick up
meals without children present. These
respondents in support of the provision
stated that the flexibility to provide or
deliver a meal when children are not
present is essential to both the purpose
and efficacy of non-congregate service
and found that this option was
successfully implemented during the
COVID–19 PHE. For example, multiple
stakeholders reported the difficulty that
many families in rural communities
experience when required to commute
long distances between work and home,
noting that it is often more convenient
for parents to pick up meals on their
commute. On the other hand, some
stakeholders reported concerns with
oversight of unallowable or duplicate
meal distribution to individuals on
behalf of children. However, 13 nonState agency stakeholders suggested that
sponsors know their rural communities
(e.g., who has children and who does
not) well enough to prevent individuals
with the intent to defraud from
receiving Program meals. USDA
appreciates the attention paid by
Program operators to this aspect of
operations during the implementation of
non-congregate meal service and
recognizes the importance of ensuring
Program integrity while providing
Program access to children who reside
in rural areas.
This rule codifies the option for
sponsors in good standing to allow
parents or guardians to pick up Program
meals on behalf of eligible children. As
noted above, State agencies have the
discretion on a case-by-case basis to
prohibit sponsors, regardless of sponsor
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type, from using this option if the State
agency determines that the sponsor
cannot adequately ensure these
requirements are met. Program integrity
is vital to the success of non-congregate
meal service; therefore, for State agency
approval to operate sites that provide
meal pick-up, sponsors opting to
distribute meals to parents or guardians
must have procedures in place that
document, to a reasonable extent, that
meals are only distributed to parents or
guardians of eligible children, and that
duplicate meals are not distributed to
any child. These procedures must be
included in the sponsor’s application to
participate in the Program. Examples of
documented procedures may include,
but are not limited to, using sign-in
sheets (including the use of technologybased solutions which may streamline
program participation and monitoring),
or with State agency approval, other
methods which result in accurate
recording completed by Program
sponsors that want to implement parent
or guardian meal pick-up for children.
State agencies may establish specific
criteria or standards for what should be
included in these procedures.
Although State agencies reported the
prior use of these integrity measures
among some sponsors during COVID–19
operations, USDA acknowledges that
this type of meal duplication prevention
effort may be new to some Program
operators with the addition of the
permanent non-congregate meal service
option. USDA seeks to ensure that noncongregate meals are accessible to all
eligible children while maintaining
Program accountability and integrity.
Permanent non-congregate meal service
is a distinct approach to providing
summer meals to children compared to
the congregate meal service model, and
thus, presents its own set of risks that
Program sponsors must take reasonable
steps to mitigate in order to maintain
Program accountability and integrity.
USDA seeks public comments on
effective approaches for balancing
integrity and access priorities, while
offering parent or guardian meal pick-up
flexibility during summer noncongregate service. Commenters are
specifically encouraged to provide input
on:
• Successful and recommended
procedures (ideally those informed by
pandemic or summer 2023
implementation experience), for
ensuring to a reasonable extent that
meals are only distributed to parents or
guardians of eligible children;
• Criteria, standards, or other
requirements that may be established by
State agencies to ensure consistency in
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90247
the approval of documented procedures
to be implemented by sponsors;
• Minimizing burden on States,
sponsors, and families while
maintaining the integrity standards of
the Program;
• The frequency and type of program
integrity incidents witnessed during
unannounced reviews, technical
assistance visits, and scheduled
reviews; and
• The desirability or appropriateness
of USDA to establish further integrity
controls in relation to parent or
guardian meal pick-up through future
guidance and/or rulemaking (including
but not limited to restrictions based on
sponsor experience, sponsor type, or
site type).
Accordingly, this rule adds
§ 225.16(i)(2) to allow State agency
approved sponsors to distribute meals to
parents or guardians to provide to their
children. Sponsors opting to distribute
meals to parents or guardians must
ensure through documented procedures,
approved by their State agency, that
meals are only distributed to parents or
guardians of eligible children, and that
duplicate meals are not distributed to
any child.
3. Bulk Meal Items
Summer 2023 implementation
guidance permitted State agencies to
approve self-preparation sites to
distribute bulk foods to eligible children
to provide multiple days’ worth of
meals for multi-day meal issuance, if the
foods provided met the component and
quantity requirements for each meal
service type (i.e., breakfast, lunch/
supper, snack). Additionally, the
guidance required:
• Foods to be in the proper amounts
for each reimbursable meal being
served;
• Foods to be clearly identifiable as
making up reimbursable meals;
• Menus to be provided with
directions indicating which items are to
be used for each meal as well as the
correct portion sizes; and
• Minimal preparation is needed,
including a prohibition on foods
provided as ingredients for recipes that
require chopping, mixing, or baking.
Through additional guidance, USDA
also encouraged sponsors to consider
several factors such as food safety risks,
access to kitchen appliances and
cooking tools, and availability of the
parent or guardian to assist with meal
preparation. USDA received varied
feedback from stakeholders regarding
bulk meal item issuance during the
listening sessions. Similar to multi-day
meal issuance, many comments focused
on the difficulty of balancing Program
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integrity with Program access.
Stakeholders also expressed concerns
about food safety or food quality,
providers’ and households’ storage
capabilities, the usability of bulk food
items, and the challenges families
experience putting the items together to
make the meal. Many State agencies
reported limiting the use of bulk meal
items, while some State agencies
reported prohibiting bulk foods entirely
due to operational challenges
experienced during the COVID–19
pandemic, such as the difficulty of food
usage before spoilage when multiple
days’ worth of meals were provided at
one time. Some State agencies noted
that they allowed bulk meal item
distribution only when provided with a
food safety plan. Though several
stakeholders expressed support for this
flexibility, citing reasons including that
it gives parents an opportunity to
prepare and serve meals directly to their
children, reduces packing waste, and
potentially supports local economies
and farmers.
This rule codifies the option for selfpreparation sponsors approved to
operate non-congregate meal service to
provide bulk foods that meet the meal
pattern requirements for each meal
service type with added safeguards to
ensure Program integrity and the health
and safety of children while promoting
access for rural areas. As discussed in
section II. E. ii. 1. of this rulemaking,
about 30 percent of State agencies
reported that more than half of Program
sponsors provided 2 to 3 days’ worth of
meals at one time. In addition, about
one fourth of State agencies reported
that more than half of these local
Program sponsors provided a full week
of meals at a time during COVID–19
operations. Since multi-day meal
issuance and bulk food distribution
flexibilities work collectively additional
restrictions around this pairing will be
codified through this rulemaking. State
agencies must determine whether a
sponsor’s proposed distribution of bulk
food items meets State and local health,
safety, and sanitation standards. In
addition, when a sponsor is approved to
use this option, the sponsor must ensure
that:
• Required food components for each
reimbursable meal served meet the meal
pattern requirements at § 225.16(d);
• All food items that contribute to a
reimbursable meal are clearly
identifiable;
• Menus are provided and clearly
indicate the food items and portion
sizes for each reimbursable meal;
• Food preparation, such as heating
or warming, is minimal. With State
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agency and FNSRO approval, sponsors
may offer food items that would require
further preparation in circumstances
where distribution of such food items is
justified and appropriate; and
• The maximum number of
reimbursable meals provided to a child
does not exceed the number of meals
that could be provided over a 5-calendar
day period (or less if the State agency
established a shorter calendar day
period on a case-by-case basis).
However, a State agency can approve
sponsors to provide up to 10 days’
worth of bulk meals, also on a case-bycase basis, in appropriate circumstances
such as extremely remote areas where
more frequent distribution is
impracticable. The approved time
period may not exceed the time period
for which the sponsor is approved for
multi-day meal issuance.
As noted above, under this rule,
USDA further codifies that bulk meal
service may only be used by sponsors in
good standing. State agencies have the
discretion to limit bulk meal service for
Program sponsors on a case-by-case
basis. Additionally, State agencies can
prohibit Program sponsors from using
this flexibility, on a case-by-case basis
without regard to sponsor type, if the
State agency determines that a sponsor
does not have the capability to operate
or oversee non-congregate meal services
at their sites, such as if the State agency
determines that the Program sponsor
cannot adequately ensure the proper
number of meals are distributed to each
eligible child.
USDA encourages State agencies to
place reasonable limits on the food
items provided or types of food items
provided as part of bulk meal service,
dependent on sponsor experience. For
this reason, USDA is seeking comments
on best practices for providing bulk food
menu items to inform future
rulemaking.
Accordingly, this rule codifies the
option to provide bulk meal items by
adding a new § 225.16(i)(3).
iii. Offer Versus Serve
The NSLA in section 13(f)(7) [42
U.S.C. 1761(f)(7)] and Program
regulations at § 225.16(f)(1)(ii) provide
that an SFA participating as a service
institution may permit a child to refuse
one or more items of a meal that the
child does not intend to eat, under rules
that the school uses for school meals
under Program regulations in parts 210
and 220 (7 CFR 210.10(e) and 220.8(e),
respectively). Since section 13(f)(7) of
the NSLA only authorizes SFAs to use
OVS, non-SFA sponsoring organizations
are not permitted to use OVS.
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For summer 2023, USDA issued
guidance that allowed SFA sponsors
operating non-congregate meal service
to utilize OVS with State agency
approval, as long as all meal
components or food items were offered,
and all participants had the opportunity
to select a complete reimbursable meal.
While OVS is potentially a useful tool
for reducing food waste, many
stakeholders expressed concerns about
program integrity and meal quality
associated with OVS when meals were
mostly pre-packaged. Several State
agencies reported observing improper
implementation of OVS during COVID,
stating that some Program sponsors used
OVS exclusively for the milk
component instead of offering any meal
components or items as required in
SFSP regulations § 225.16(f)(1)(ii).
However, the goals of OVS are to
simplify Program administration and
reduce food waste and costs while
maintaining the nutritional integrity of
the SFSP meal that is served. Therefore,
USDA reminds State agencies and SFA
sponsors that when implementing OVS,
a child or parent must be able to decline
to accept any component offered.
Therefore, under this rulemaking,
State agencies may only permit SFAs to
operate OVS for non-congregate meal
service as outlined in section 13(f)(7) of
the NSLA and at Program regulations
§ 225.16(f)(1(ii). USDA continues to
limit OVS to SFA sponsors, who are
experienced with OVS in the NSLP, to
remain consistent with the statutory
requirements of the NSLA and to
promote Program integrity. USDA
encourages SFAs that intend to use OVS
to carefully consider how to best
implement this flexibility while
ensuring that all meal service
requirements are met as outlined in
§ 225.16(f)(1)(2), and under parts 210
and 220 at §§ 210.10(e) and 220.8(e),
respectively. Some possible strategies
for ensuring Program integrity include
providing a buffet style meal pick-up
service or utilizing an online ordering
system where children can choose their
SFSP meal items prior to meal pick-up
or delivery.
Accordingly, this rule does not make
further changes to existing regulations
§ 225.16(f)(1)(ii), effectively allowing
SFAs to use OVS when providing noncongregate meal service.
iv. Clarifications To Existing Meal
Service Requirements—Meal Service
Times and Offsite Consumption of Food
Items
Meal Service Times
Program regulations at § 225.16(c)
require meals served in the SFSP to
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follow specific time requirements. Meal
service times must be established by
sponsors for each site, included in the
sponsor’s application, and approved by
the State agency. Meal service time
requirements also specify that breakfast
meals be served at or close to the
beginning of a child’s day; all sites
except residential camps must start the
next meal service at least one hour after
the end of the previous meal or snack;
and meals served outside of the
approved meal service times are not
eligible for reimbursement. In addition,
meal service requirements at § 225.16(c)
provide instructions for meals not
prepared on site. Specifically, meal
deliveries must arrive before the
approved meal service time and meals
must be delivered within one hour of
the start of the meal service if the site
does not have adequate storage to hold
hot or cold meals at the temperatures
required by State or local health
regulations.
USDA determined that some meal
service time requirements continued to
apply under the summer 2023 guidance.
The guidance instructed that meal
service times must be:
• Established for each site;
• Included in the sponsor’s
application and approved by the State
agency; and
• Supported through State agency
approved pick-up schedules or delivery
plans with designated times for
distribution.
The guidance also required that the
State agency must approve any changes
in meal service times. Finally, sponsors
offering a non-congregate meal service
were not required to serve breakfast in
the morning or provide one hour
between the end of one meal service and
the start of the next.
Stakeholders did not provide
feedback on meal service time
requirements during listening sessions.
However, USDA maintains that some
meal service time requirements are
necessary to provide sufficient control
at the State agency and sponsor levels
to allow for planned meal services that
meet the needs of the community,
consistent with the summer 2023
guidance. Therefore, through this
rulemaking, USDA is codifying the
summer 2023 guidance on meal service
time restrictions for non-congregate
meal service.
Accordingly, this rule adds a new
§ 225.16(b)(5)(iii) to establish that noncongregate meal service is subject to the
time restrictions for meal service at
§ 225.16(c)(1), (4), and (5). This rule also
amends § 225.16(c)(2), (3) and (6) to
clarify that non-congregate meal service
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is exempt from requiring that breakfast
must be served at or close to the
beginning of the child’s day, that one
hour must elapse between meal
services, and that meals not prepared on
site must be delivered within one hour
of the approved meal service time for
congregate meal service. Lastly, the rule
makes further changes to the
requirements under meal service times
in accordance with monitoring
requirements, as discussed in section
II.F.i.b. of this rulemaking.
Offsite Consumption of Food Items
Program regulations at § 225.16(h)
allow sponsors to permit a child to take
one fruit, vegetable, or grain item off-site
for later consumption without prior
State agency approval if all applicable
State and local health, safety, and
sanitation standards are met. Sponsors
should only allow an item to be taken
off-site if the site has adequate staffing
to properly administer and monitor the
site. A State agency may prohibit
individual sponsors on a case-by-case
basis from using this option if the State
agency determines that the sponsor’s
ability to provide adequate oversight is
in question. The State agency’s decision
to prohibit a sponsor from utilizing this
option is not an appealable action. With
the establishment of the non-congregate
option in eligible rural areas and for
meals served to eligible children in nonrural areas, this option only applies for
congregate meal service.
Accordingly, this rule amends
§ 225.16(h) to clarify that the
provisional flexibility to allow children
to take specific food items for off-site
consumption only applies to congregate
meal service.
F. Monitoring
Under the Act, the authorization of
rural non-congregate meal service in
SFSP expanded meal service options for
participating sponsors and sites. This
action changes meal service operations
at sites that will provide non-congregate
meals and thus requires compliance
with new regulatory requirements. By
conducting reviews of sponsors and
sites, State agencies maintain oversight
of Program compliance; sponsors are
also responsible for ensuring that their
sites correctly adhere to Program
requirements.
Summer 2023 guidance provided that
all existing monitoring requirements for
State agencies and sponsors apply to
non-congregate sponsors and sites. This
included pre-approval visits, sponsor
and site reviews, follow-up reviews,
meal preparation facility review by State
agencies as required in Program
regulations at § 225.7, and site visits and
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90249
reviews conducted by sponsors as
required in Program regulations at
§ 225.15.
USDA received significant feedback
from stakeholders regarding monitoring
and general Program integrity related to
non-congregate meal service operations.
Stakeholders reported isolated incidents
of improper benefit distribution that
occurred during the COVID–19
pandemic at non-congregate meal
service operations, which were in place
under temporary waiver authority.
States reported incidents of meal
duplication and inaccurate use of meal
service flexibilities that resulted in
improper benefit distribution during the
pandemic. Additionally, a few
stakeholders noted the delicate balance
between ensuring Program integrity and
ensuring Program access.
USDA understands that State agencies
are best positioned to evaluate applicant
sponsors and sites for non-congregate
meal service operations. Under this rule,
with two exceptions discussed below in
section i. 2., the basic monitoring
requirements for type, number, and
frequency of reviews will not change.
However, to ensure all Program
operations, both congregate and noncongregate, are properly adhering to
Program requirements, USDA is
amending the regulations to incorporate
operational changes concerning preapproval visits and sponsor and site
review that reflect the introduction of
non-congregate meal service.
USDA seeks to improve Program
integrity by assessing how State
agencies, sponsors and sites can use
data analysis to detect potential Program
mismanagement in the SFSP. USDA
will create guidance materials and
technical assistance tools to leverage
Program data to detect potential
Program mismanagement. USDA is
seeking comments on best practices for
utilizing data analysis and trends to
ascertain Program irregularities which
may be indicative of potential Program
mismanagement to inform future
rulemaking.
i. State Agency Responsibilities
1. Pre-Approval Visits
Program regulations at § 225.7(d)
require State agencies to conduct preapproval visits of sponsors and sites to
assess the applicant sponsor’s or site’s
potential for successful Program
operations. That includes all applicant
sponsors that did not participate in the
Program in the prior year, those that had
operational problems noted in the prior
year, and any sites that the State agency
has determined need a pre-approval
visit. Current regulations allow pre-
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approval visits of SFA sponsors that had
a review with no significant deficiencies
in the preceding 12 months to be
conducted at the discretion of the State
agency. Under this rule, that regulation
will be amended to include CACFP
institutions. The addition of this
flexibility will ease administrative
burden at the State agency while
allowing the State to provide oversight
on sponsors with operational problems
and those needing additional technical
assistance.
Additionally, this rule will add a
requirement that State agencies must
establish a process to determine which
sites need pre-approval visits. This
process must consider characteristics of
sites including sites that did not
participate in the Program in the prior
year, existing sites that are new to noncongregate meal service, and existing
sites that exhibited operational
problems. This requirement will ensure
that applicant sites have the capacity to
operate the Program, including existing
sites new to non-congregate meal
service and existing sites that exhibited
operational problems in the prior year.
The importance of pre-approval visits
was highlighted in the USDA Summer
Food Service Program Integrity Study,
which found that a majority of State
directors believed the pre-approval
visits were effective in spotting
potential problems.7
Accordingly, this rule amends
§ 225.7(d) to allow pre-approval visits of
sponsors which are a CACFP institution
that had a review within the preceding
12 months and had no significant
deficiencies to be conducted by the
State agency at their discretion at
paragraph (d)(2). Furthermore, this rule
amends the State agency pre-approval
site visit requirement at § 225.7(d) to
include that State agencies must
develop a site selection process that
considers site characteristics, including
whether an existing site is new to noncongregate meal service operations, by
adding a new regulation at § 225.7(d)(4)
and listing site characteristics at
paragraph (d)(4)(i), (d)(4)(ii), and
(d)(4)(iii). Lastly, the rule revises the
paragraph structure at § 225.7(d) to
improve the clarity of the regulations.
7 Giesen, L., Gola, A.A, Gearing, M., Gabay, M.,
Baier, K., Bozzolo, C., and Mwombela, B. (2023).
Summer Food Service Program Integrity Study
Final Report. Prepared by Westat, Contract No.
12319818A0021; Order No. 12319818F0134.
Alexandria, VA: U.S. Department of Agriculture,
Food and Nutrition Service, Office of Policy
Support, Project Officer: Chan Chanhatasilpa.
Available online at: www.fns.usda.gov/researchand-analysis.
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2. Sponsor and Site Reviews
Program regulations at § 225.7(e)
require State agencies to review SFSP
sponsors and sites to ensure compliance
with Program regulations by
determining an appropriate sample
selection of sponsors and sites to
review. In determining which sponsors
and sites to review, the State agency
must, at a minimum, consider the
sponsors’ and sites’ previous
participation in the Program, their
current and previous Program
performance, and the results of previous
reviews. Additionally, Program
regulations at § 210.18(e)(3)(ii) require
State agencies during a school meals
administrative review to review a
minimum of one site if the SFA selected
for review operates the SSO. Under this
rule, USDA is requiring State agencies
to include in the sample selection SFSP
sponsors who operate either congregate
or non-congregate sites, or both, per
§ 225.7(e)(2). This is to ensure that all
meal service options are included in the
sample selection. USDA is also
requiring State agencies to review a
minimum of one congregate and one
non-congregate site during a school
meals administrative review if the SFA
operates both meal service models. If
the SFA has one site that operates both
congregate and non-congregate meal
services, the State agency may review a
minimum of one site and must observe
both a congregate and non-congregate
meal service at that one site.
Furthermore, regulations at
§ 225.7(e)(4) require State agencies to
conduct a review of every new sponsor
at least once during the first year of
operations, annually review every
sponsor that experienced operational
problems in the prior year, review each
sponsor at least once every 3 years, and
conduct reviews of at least 10 percent of
each reviewed sponsor’s sites. This rule
does not change any of these
requirements, which require State
agencies to provide adequate oversight
of all SFSP sponsors, including those
that are new or exhibit problems, and
conduct site level reviews.
In addition to the above requirements,
per current § 225.7(e)(4)(ii), State
agencies must also ensure that they
annually review several sponsors whose
Program reimbursements, in the
aggregate, account for at least one half
of the total Program meal
reimbursements in the State in the prior
year. This provision requires States to
review larger sponsors to meet the total
reimbursement threshold. These
sponsors are solely selected based on
size, which means, in many States, that
larger sponsors must be reviewed every
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year to meet this requirement. These
large sponsors, such as SFAs who
operate CNPs on a year-round basis, are
typically more familiar with Program
requirements. Focusing critical
oversight resources on these
experienced sponsors limits the number
of reviews that State agencies can
conduct of sponsors who are small to
mid-size and may be at risk for more
serious operational challenges.
To provide State agencies the ability
to target their resources on sponsors of
all sizes and operational capacity, this
IFR removes the requirement at
§ 225.7(e)(4)(ii). This will allow State
agencies to adjust to any potential
changes in the number of meals served
due to new and existing sponsors
operating the non-congregate meal
service option. It will also facilitate the
timely identification of issues that pose
a risk to Program integrity. The
elimination of this requirement provides
State agencies the ability to review
sponsors of various operational
capacities who are not currently being
reviewed with the same frequency as
larger sponsors. This will allow State
agencies to target resources on sponsors
of all sizes who may pose a greater risk
to Program integrity or need additional
monitoring and technical assistance, by
identifying a wider variety of issues
based on criteria such as spikes and
anomalies in meal claiming. This will
ensure Program integrity across all SFSP
Program operators.
In addition to providing State
agencies the ability to focus resources
on sponsor reviews that are not just
related to the amount of Program
reimbursements, USDA is also adding
under § 225.7(e)(4) a provision that
allows State agencies to more frequently
review sponsors who require additional
technical assistance. The addition of
this provision at § 225.7(e)(4)(iv) further
ensures integrity in the Program by
allowing State agencies to review
sponsors of all sizes more frequently
than the current 3-year review cycle, if
the State agency determines the sponsor
needs additional oversight and technical
assistance.
Additionally, USDA is including meal
service models, both congregate and
non-congregate, and meal distribution
methods in the review sample under
§ 225.7(e)(4). The addition of this
provision at § 225.7(e)(4)(v) ensures all
types of meal service models and meal
distribution methods are included in the
10 percent of sponsor’s sites required to
be reviewed. In terms of the number of
sites each sponsor can be approved to
operate, the State agency, per
§ 225.6(b)(6), must not approve any
sponsor to operate more than 200 sites
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or to serve more than an average of
50,000 children per day. However, if the
sponsor can demonstrate that it has the
capacity to manage and operate the
Program larger than these limits, the
State agency may approve exceptions.
Regardless of the size of the sponsor’s
operation, the State agency must have
the capacity to conduct reviews of at
least 10 percent of the sponsor’s sites
per § 225.6(b)(6).
Accordingly, this rule amends
§ 225.7(e)(4) to remove § 225.7(e)(4)(ii),
the one-half aggregate review
requirement. The rule will also add a
new § 225.7(e)(4)(iv) to include review
of additional sponsors at the State
agencies discretion and amend
§ 225.7(e)(4)(v) for the inclusion of all
meal types in the 10 percent review
sample. Additionally, this rule amends
§ 225.6(b)(6) to include the requirement
that the State agency must have the
capacity to conduct reviews of at least
10 percent of the sponsor’s sites when
the State agency approves a sponsor to
operate more than 200 sites or to serve
more than an average of 50,000 children
per day. The rule also revises the
paragraph structure at § 225.6(b)(6) to
improve the readability of the
regulations. Lastly, this rule amends
§ 210.18(e)(3)(ii) to include the review
of a non-congregate site for SFAs
operating non-congregate meal service
in the SSO.
Program regulations at § 225.7(e)(5)
direct State agencies to develop criteria
for site selection when selecting sites to
meet the minimum number of sites
required under paragraph (e)(4)(v). This
rule will include at § 225.7(e)(5)(i)(G)
and (H) the type of meal service (e.g.,
congregate or non-congregate); if noncongregate, the type of meal distribution
method, in the characteristics used to
determine sites selected as part of the
sponsor’s review. This provision will
ensure the new meal service model type
and meal distribution method is
considered when selecting sites for
review.
Accordingly, this rule amends
§ 225.7(e)(5) to include new noncongregate meal services at paragraph
(e)(5)(i)(G) and (H).
Program regulations at § 225.7(j)
require State agencies to develop and
provide monitor review forms to all
approved sponsors. The monitor review
form must include, at a minimum, the
time of the reviewer’s arrival and
departure, the site supervisor’s printed
name and signature, a certification
statement to be signed by the monitor,
the number of meals prepared or
delivered, the number of meals served
to children, the deficiencies noted, the
corrective actions taken by the sponsor,
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and the date of such actions. This rule
will include whether the meal service is
congregate or non-congregate on the
monitor review form, which must be
completed by sponsor monitors per
§ 225.7(j). This ensures that there is a
differentiation between the congregate
and non-congregate meal service at each
site for each review.
Accordingly, this rule amends
§ 225.7(j) to include whether the meal
service is congregate or non-congregate
on the monitoring review form.
Program regulations at
§ 225.16(c)(1)(iii) require meal service
times to be approved by the State
agency. Under this rule, all meal service
times approved by the State agency
must be in accordance with the State
agency or sponsor’s capacity to monitor
the full meal service during a review.
This provision will ensure that the
sponsor and State agency have enough
resources and the capacity to review the
full meal service.
Accordingly, this rule amends
§ 225.16(c)(1)(iii) to clarify that the
approval of meal service times must be
in accordance with the State agency or
sponsor’s capacity to monitor the full
meal service during a review.
i. Sponsor Responsibilities
1. Training
Program regulations at § 225.15(d)(1)
require sponsors to hold Program
training sessions for its administrative
and site personnel. These trainings
must, at a minimum, include: the
purpose of the Program, site eligibility,
recordkeeping, site operations, meal
pattern requirements, and the duties of
a monitor. This rule will include both
congregate and non-congregate meal
service in the required training
conducted by the sponsor. This is to
ensure that the proper meal service is
operated and monitored by the
sponsor’s administrative and site
personnel at each site.
Accordingly, this rule amends
§ 225.15(d)(1) to include the addition of
congregate and non-congregate meal
service in the sponsor Program training
sessions for its administrative and site
personnel prior to the operation of a
site’s first meal service.
2. Site Reviews
Through guidance, sponsors were
required to conduct pre-operational
visits for new sites and those that
experienced operational problems in the
previous year before a site operates the
SFSP. This rule codifies the requirement
for sponsors to conduct pre-operational
visits for new sites and those that
experienced operational problems in the
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90251
previous year before a site operates the
Program per § 225.15(d). Similar to preapproval visits conducted by the State
agency, pre-operational visits conducted
by the sponsor assist the sponsor in
detecting potential operational issues
prior to operation of the Program. USDA
also supports the use of virtual
monitoring as a tool to supplement the
required on-site monitoring reviews.
Providing technical assistance and
training through virtual technologies
may also allow them to be offered more
frequently and increase access to
trainings, thereby supporting Program
integrity. In addition, this rule will
codify that existing sites that are new to
non-congregate meal service are
considered new sites; and as such are
also required to have a pre-operational
visit. This is to ensure that a site has the
facilities to provide meal service for the
anticipated number of children that will
receive non-congregate meals and the
capability to conduct the proposed meal
service.
Accordingly, this rule amends
§ 225.15(d) to include pre-operational
site visits for new sites and those that
experienced operational problems in the
previous year, including existing sites
switching to non-congregate meal
service, to be conducted by the sponsor
prior to a site operating the Program at
paragraph (d)(2).
In this rule, current regulations at
§ 225.15(d)(2), which require sponsors
to visit each of their sites at least once
during the first two weeks of Program
operations for all new sites and sites
determined by the sponsor to need a
visit based on criteria established by the
State agency, is now moved to
paragraph (d)(3); additionally,
paragraph (d)(3) will include the
requirement for sponsors to conduct site
visits for all existing sites that are new
to non-congregate meal service within
the first two weeks of operation. This
ensures that the food service operation
is operating smoothly and to verify
information such as the site address,
storage, holding and preparation
facilities, meal distribution method, and
service capacity of non-congregate meal
services.
Accordingly, this rule amends
§ 225.15(d) to include all existing sites
that are new to non-congregate meal
service as sites needing a site visit
conducted by the sponsor within the
first two weeks of Program operations at
paragraph (d)(3).
Current regulations at § 225.15(d)(3)
require sponsors must conduct a full
review of food service operations at
each site at least once during the first
four weeks of Program operations. This
rule will move this provision from
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paragraph (d)(3) to paragraph (d)(4).
There are no changes to this provision;
however, a full review of food service
operations at each site includes noncongregate rural meal services.
Accordingly, this rule amends the
requirement at § 225.15(d) that sponsors
must conduct a full review of food
service operations at each site at least
once during the first four weeks of
Program operations and will be located
at paragraph (d)(4).
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G. Miscellaneous
i. Collection of Summer Meal Site
Location Data
Section 26(d) of the NSLA (42 U.S.C.
1769g(d)) mandates that the USDA enter
into a contract with a non-governmental
organization to establish and maintain
an information clearinghouse (named
‘‘USDA National Hunger
Clearinghouse’’ or ‘‘Clearinghouse’’) of
groups that assist low-income
individuals or communities regarding
nutrition assistance programs or other
assistance. The Clearinghouse includes
a database of non-governmental,
grassroots organizations in the areas of
hunger and nutrition, along with a
mailing list to communicate with these
organizations. The Clearinghouse also
operates the USDA National Hunger
Hotline, through which assistance is
provided via phone or text message.
Local level antihunger organizations
enter their information into the
database, and Clearinghouse staff use
that information to provide the public
with information about where they can
get food assistance. SFSP and SSO meal
sites are a component of this assistance.
USDA works closely with State
agencies to ensure that children who
receive free or reduced price school
meals continue to receive the nutrition
they need when schools are closed—
whether during summer break or
unexpected closures during the school
year. Through USDA’s summer meal
programs, approved sites in
communities across the country can
serve meals to children up to age 18 at
no cost. During the summer operational
period (May through September), USDA
collects summer meal site information
from State agencies via the Summer
Food Site Locator form (FNS–905).
Unlike other resources in the
Clearinghouse, this form is specific to
the summer meals programs and may
only be completed by State agencies.
The data collected populates the
Clearinghouse database with summer
meals site information and locations.
Data are also integrated into publicfacing web tools. One such tool is the
Summer Meals Site Finder (Site Finder).
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This mapping tool was developed by
USDA to help children, parents, and
others quickly and easily find summer
meal sites near them. The Site Finder,
available for use at no charge, is a webbased application that also works on
tablets, smartphones, and other mobile
devices without the need to download
software or other data. The mapping
tool allows users to enter an address,
city, State, or zip code to find up to 50
nearby site locations, along with their
addresses, hours of operation, and
contact information, and directions.
State agencies provide data to FNS to be
mapped on the tool and update the data
throughout the summer to include
operational changes and new site
locations.
The form FNS–905, which may only
be completed by State agencies, collects
details about each site such as times,
days, and dates of operation, location,
types of meals served, contact
information, and if the site is open to
the public. Sponsors provide this
information to their State agencies
during the sponsor and site application
process as required by Program
regulations at § 225.6. Currently,
completing the FNS–905 is voluntary,
though USDA requests those State
agencies that choose to participate to
complete the form at least once per the
summer operational period, and submit
weekly updates, as needed, during
summer operations. As of summer 2022,
most State agencies submitted FNS–905
forms at least once per summer.
Other interested parties have used the
data collected on the FNS–905 in the
creation of mobile applications and
texting services. The data has also been
used by State agencies to plan summer
site visits, by Program sponsors to
strategically plan for future years’
summer feeding operations, and by
researchers in academic institutions. In
addition to members of the general
public, other interested parties may
include nutrition or health education
professionals, State or local government
health officials, nutrition councils,
public interest advocates, private
foundations, and corporate officials.
USDA has also used these data
collected from the FNS–905 to improve
integrity and to analyze policy
proposals, as well as to report to
executive agency officials and Congress
real-time results that cannot be
ascertained through other reporting
methods. The Clearinghouse also
supports the USDA National Hunger
Hotline and texting service, which refers
people in need anywhere in the U.S. to
food pantries, soup kitchens, grassroots
organizations and, in this case
specifically, approved open summer
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meal sites. The data collected using the
FNS–905 is updated by USDA once per
week during the summer meal
programs’ operating period and posted
on an open data platform that is always
accessible to the public.
The introduction of the rural noncongregate meal service option provides
USDA and Program operators with a
new opportunity to expand access to the
summer meal programs. The value and
far-ranging use of summer meal site data
demonstrates the need for timely,
accurate, and complete data to be
available for the public. In addition, this
is the only public resource that provides
detailed meal site information across all
States and territories, which emphasizes
the need to collect this data and share
it with families searching for summer
meal sites in their area. In line with
these changes, USDA will require State
agencies to submit summer meal site
data to FNS via the FNS–905.
As stated previously, nearly all States
and territories already provide this data
to USDA on a voluntary basis during the
summer season, though USDA
recognizes the potential administrative
burden and systems changes associated
with introducing a new, mandatory
reporting requirement for State agencies.
Further, USDA understands the need to
provide sufficient time to update
current systems to accommodate this
change. Therefore, USDA will delay
implementation of the reporting
requirement until one year after the
publication of this IFR. USDA is also
seeking to modernize data submission
and processing, and the Site Finder tool.
As such, USDA seeks comments from
State agencies on the implementation of
mandatory reporting requirements,
including form and procedural changes:
• When is the earliest that your State
submits the initial site information to
USDA? Are there factors that impact
when you are ready to submit this
information to USDA, such as
application deadline and processing?
• How frequently does your State
submit to USDA updates on summer
meal sites during the Site Finder
operational period?
• How often do operations (e.g.,
hours/locations, type of site) of existing
sites change, or how often during the
summer are new sites added?
• What would be the optimal
reporting schedule for summer meal site
data submissions?
• How does your State agency assess
the accuracy of summer meal site data
at the State level, and ensure accuracy
of site information at the sponsor and
site level?
• What are best practices to solicit
from sponsors timely and accurate
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updates to site information such as meal
service type, times, days, and meal
types, and to ensure operational changes
are reflected in the State’s system and
the site data that is reported to FNS?
USDA also welcomes comments from
stakeholders and the general public on
how summer meal site data and USDA’s
Site Finder mapping tool can be made
more usable and useful.
Accordingly, this rule adds a new
§ 225.8(e) to require States agencies
submit to FNS a list of open site
locations and their operational details
via the Summer Food Site Locator form
(FNS–905) by June 30 of each year, or
a later date approved by the FNSRO,
and provide a minimum of two updates
during the summer operational period.
However, State agencies are encouraged
to submit weekly updates if there are
any changes to the State agency’s data,
to ensure families have the most up-todate site information. These
amendments are effective December 30,
2024.
ii. Reimbursements
The NSLA was amended to establish
the non-congregate meal service option
for rural areas with no congregate meal
service for sites that are located in areas
in which poor economic conditions
exist. It also establishes an option for
meals served to children certified as
being eligible for free or reduced price
meals under the NSLP and the SBP who
reside in rural areas that are not
documented as areas in which poor
economic conditions exist, which is
codified as a ‘‘conditional noncongregate site’’ under this rule at
§ 225.2. For this reason, all meals served
at an approved rural site implementing
non-congregate service are eligible for
SFSP or SSO reimbursement. SFSP
sponsors are eligible to receive the rural
or self-preparation site reimbursement
rate for each meal served to
participating children at rural sites (7
CFR 225.9(d)(7)). However, as
previously discussed in this rulemaking,
sponsors of conditional non-congregate
sites may only claim meals served to
children who meet the Program’s
income standards. Section II.D.iii.
(Responsibilities of Sponsors) of this IFR
also discusses a change to § 225.14(d)(7)
clarifying that if the sponsor operates a
conditional non-congregate site, it must
certify that it will collect information to
determine children’s Program eligibility
to support its claim for reimbursement.
Furthermore, section II.D.ii.
(Responsibilities of Sponsors) of this IFR
discusses the change at § 225.15(b)(4) to
limit reimbursement of second meals to
congregate meal service. Therefore, this
rule also makes changes in § 225.9
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regarding Program assistance to
sponsors reflecting these clarifications.
Accordingly, this rule adds a new
§ 225.9(d)(11) to require that sponsors of
conditional non-congregate sites are
reimbursed only for meals served to
children whose eligibility for Program
meals is documented. In addition, this
rule amends § 225.9(f) to clarify the
State agency must ensure that
reimbursements for second meals are
limited to the percentage tolerance
established when reviewing a sponsor’s
claim for congregate meals served.
iii. SSO Non-Congregate Provisions
The Act amends the NSLA and
instructs USDA to promulgate
regulations to carry out the new
provisions under section 13 of the
NSLA, establishing an option to provide
non-congregate summer meal service in
rural areas with no congregate meal
service. Consistent with long-standing
summer meal service program
administration, USDA interpreted this
statutory authority as extending to the
SSO, which is similarly authorized
under section 13 of the NSLA.
Therefore, through this IFR, USDA is
codifying the availability of rural noncongregate meal service through the
SSO. Under this rulemaking, an SSO
site in a rural area may be approved to
offer a non-congregate meal service
consistent with the requirements under
part 225. SFAs approved to offer a noncongregate meal service must comply
with the non-congregate meal service
provisions set forth at § 225.16(b)(5)(i)
and (iv) by this IFR (section II.E.i.) and
may use the non-congregate meal
service options described in § 225.16(i)
under this IFR (section II.E.ii.). In
addition, this rule defines the SSO
under parts 210 and 220 to mean that
the meal service alternative authorized
by section 13(a)(8) of the Richard B.
Russell National School Lunch Act, 42
U.S.C. 1761(a)(8), under which public or
nonprofit school food authorities
participating in the National School
Lunch Program or School Breakfast
Program offer meals at no cost to
children during the traditional summer
vacation periods and, for year-round
schools, vacation periods longer than 10
school days.
As part of this IFR, USDA invites
public comments on these new
provisions affecting SSO, specifically
whether additional requirements should
be codified to facilitate and provide
clarity on the provision of rural noncongregate service through the SSO.
Accordingly, this IFR adds a new
definition of the SSO in §§ 210.2 and
220.2 and adds new §§ 210.34 and
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220.23 which will set forth the rural
non-congregate provisions for the SSO.
iv. Annual Update To Approved Rural
Data Sources
As discussed in section II. A. ii.,
under this IFR, USDA is expanding the
definition of ‘‘rural’’ in § 225.2 to allow
the use of multiple recognized Federal
classification schemes to designate areas
as rural. The amended definition of
‘‘rural’’ will also provide discretion to
USDA for any potential updates or
changes to classification schemes at a
future date. Although these recognized
Federal classification schemes are
updated with each decennial census
and periodically based on annual
census surveys, though this rulemaking,
USDA is making a commitment to issue
updates by January 1 of each year, or as
soon as is practicable, in order to have
an established effective date for new
data or updates to be used by State
agencies and program operators for rural
designations in that Program year.
USDA will also make this data available
and update the FNS Rural Designation
Map to provide this information in a
simplified format. Accordingly, this IFR
adds a new § 225.18(l) to establish an
annual effective date by which USDA
will issue updates to the approved rural
data sources to be used for designations
in that program year. USDA will make
this information available and
referenceable in a simplified format.
H. Technical Amendments
USDA is removing obsolete
provisions from the Code of Federal
Regulations (CFR) in 7 CFR part 225.
Section 225.14(d)(4) references
requirements specific to sponsors that
administer homeless feeding sites. The
Child Nutrition Reauthorization Act of
1998 eliminated homeless sites in SFSP.
Accordingly, these requirements are
removed from the regulations.
This rule also includes amendments
to correct several technical errors found
in 7 CFR part 225. USDA will make
technical changes to the designation of
paragraphs to comply with current
paragraph structure requirements for the
CFR, where errors appear in the
subsections of part 225 that are amended
by this rule. This rule also makes
several additional technical changes to
fix a small number of obsolete terms of
usage and punctuation. Finally, the
Department will also make nonsubstantive technical changes to
existing language to provide consistency
and improve readability of regulations
in subsections of part 225 that are
amended by this rule. None of the
technical changes will effect a
substantive change in the Program.
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Accordingly, this rule amends Program
regulations to:
• Replace the term ‘‘handicapped’’
with the term ‘‘disabled’’ in the
definition of ‘‘children’’ at § 225.2;
• Correct the numbering of the
subordinate paragraphs in the
definitions of ‘‘Children,’’ ‘‘Operating
Costs,’’ and ‘‘Rural,’’ and in paragraphs
(d) and (j) in § 225.7, and paragraph (d)
in § 225.11;
• Correct the punctuation in
§§ 225.6(i) and 225.7(j);
• Replace reference to the Food
Stamp benefit, renamed the
Supplemental Nutrition Assistance
Program (SNAP) benefit, that appears
under § 225.15(f)(3);
• Improve the readability of
regulations at §§ 225.6(a)(2), (b)(6),
225.9(d)(9), and 225.15(b)(3);
• Replace the word ‘‘believes’’ with
the word ‘‘determines’’ in
§§ 225.6(g)(1)(vii)(C), (g)(1)(ix)(C),
(g)(2)(iv)(C), (g)(2)(v)(C), and
225.16(e)(4);
• Replace the term ‘‘shall’’ with the
term ‘‘must’’ where it appears in the
subsections of part 225 that are
amended by this rule; and
• Revise the language that appears
under §§ 225.6(f)(1)(iii)(F), 225.7(n)(1),
and 225.15(e) to reflect the current
federally protected bases for the CNPs.
I. Severability
The statutory enhancement of the
USDA SFSP and SSO to include the
option for rural operators to use
alternate service models, including the
non-congregate rural option, that are
tailored to the needs of the communities
they serve is essential for ensuring that
all children receive nutritious meals
during the summer months when school
is not in session. As directed by statute,
USDA implemented the SFSP and SSO
rural non-congregate option in Summer
2023, with careful attention to meeting
the needs of rural communities, while
protecting program integrity. Based on
the statutory requirement to expand the
SFSP and SSO for Summer 2024, USDA
has determined that its authority to
implement the regulation through this
interim final rule is well-supported in
law and practice and should be upheld
in any legal challenge. Further, USDA
has determined that its exercise of its
authority reflects sound policy.
However, in the event that any portion
of the rule is declared invalid, USDA
intends that the various aspects of the
use of alternate service models be
severable. For example, if a court were
to find any provision unlawful, such as
(1) the definition of ‘‘rural’’ for program
purposes, (2) the State agency’s
authority to approve a sponsor’s request
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for a rural designation, (3) the provision
of both congregate and non-congregate
meals at a single site, or (4) some other
aspect of this rule, USDA intends that
all other provisions in the rule will
remain in effect to ensure effective
implementation of the rural noncongregate option. USDA has concluded
that it is in the interests of both rural
communities and the children who
reside in them for nutritious meals to be
provided using alternate service models
during the summer months when school
is not in session. Furthermore, in the
event any part or the entirety of the noncongregate rural option established by
this rulemaking were declared invalid,
such option is severable and does not
prevent the Summer EBT program,
discussed below, from proceeding since
the non-congregate rural option and
Summer EBT program function
independently.
the Summer EBT Program and are
entirely new.
III. Discussion of the Interim Final
Rule—Summer EBT
2. Modified Definitions
Subpart A—General
i. General Purpose and Scope
This rulemaking establishes the
regulations through which the Secretary
of Agriculture will administer the
Summer EBT Program. Section 13A of
the Richard B. Russell National School
Lunch Act (NSLA), 42 U.S.C. 1762,
authorizes the Secretary to establish a
program under which States, as well as
Indian Tribal Organizations that
administer the Special Supplemental
Nutrition Program for Women, Infants,
and Children (WIC), electing to
participate in the Summer EBT Program
must, beginning in Summer 2024 and
annually thereafter, issue to each
eligible household Summer EBT
benefits. As provided for in section
13A(a), the Summer EBT Program was
established ‘‘for the purpose of
providing nutrition
assistance. . .during the summer
months for each eligible child, to ensure
continued access to food when school is
not in session for the summer.’’
Accordingly, this program’s purpose
and scope are codified in a new 7 CFR
292.1.
i. Definitions
Implementation of the Summer EBT
Program will necessitate new systems
and processes, and with them, new
definitions. Some of the definitions in
this rulemaking are identical to, or
adapted from, definitions in Child
Nutrition Program, SNAP, or WIC
regulations. Other definitions have been
created in this rulemaking to clarify
specific functions and terms essential to
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1. Existing Definitions
The following existing definitions
from elsewhere in USDA regulations are
codified in this rule without change:
Act; Acquisition; Advance Planning
Document for project planning or
Planning APD (APD or PAPD) Advance
Planning Document Update (APDU);
Commercial Off-the-Shelf (COTS);
Continuous school calendar; Current
income; Department; Electronic Benefit
Transfer (EBT) account; Electronic
Benefit Transfer (EBT) card; Electronic
Benefit Transfer (EBT) contractor or
vendor; Electronic Benefit Transfer
(EBT) system; Enhancement; FNS;
FNSRO; Firm; Information System (IS);
LEA;OIG; Project; Request for Proposal
(RFP); SNAP; Secretary; State;
Territories; and WIC.
The following definitions from
elsewhere in USDA regulations were
adapted to reflect the unique needs of
the Summer EBT Program.
2 CFR part 200. Minor modification
from 7 CFR part 210, which includes the
following: (NOTE: Pre-Federal Award
Requirements and Contents of Federal
Awards (subpart C) does not apply to
the NSLP).
Administrative costs. This definition
was modified from 7 CFR 225.2 to refer
to the Summer EBT program instead of
the Summer Food Service Program.
Adult. Modified from 7 CFR 245.2 to
clarify that the need for the definition
itself is for application purposes, and to
change from 21 to 18.
Categorically eligible. Modified from 7
CFR 245.2 to refer to Summer EBT
rather than free meals or milk.
Disclosure. Modified from 7 CFR
245.2 to refer to Summer EBT eligibility
rather than free and reduced price meal
eligibility.
Enrolled students. Modified from 7
CFR 245.9 to refer to students who are
enrolled in and attending NSLP/SBP
schools who have access to a meal
service (breakfast or lunch) on a regular
basis.
Household. At 7 CFR 245.2
‘‘Household’’ means ‘‘family.’’ And at 7
CFR 245.2 ‘‘Family’’ means a group of
related or nonrelated individuals, who
are not residents of an institution or
boarding house, but who are living as
one economic unit.’’ Summer EBT does
not use the term family, so household is
defined and used throughout.
Implementation Advance Planning
Document or Implementation APD
(IAPD). Modified from 7 CFR 277.18 to
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conform with Summer EBT
requirements and processes.
Income eligibility guidelines.
Modified to specify the programs for
which the Income Eligibility Guidelines
apply.
Indian Tribal Organization (ITO).
Adapted from other definitions of ITO
used by USDA programs and modified
to reflect that only ITOs that administer
WIC are eligible to administer Summer
EBT.
SNAP Eligible foods. This definition
is the same as the definition of ‘‘Eligible
foods’’ at 7 CFR 271.2. It is modified
here to specify that these are SNAP
eligible foods.
SNAP Retail food store. This
definition is the same as the definition
of ‘‘Retail food store’’ at 7 CFR 271.2. It
is modified here to specify that these are
SNAP retail food stores.
Vendor. Modified from 7 CFR 271.2 to
reference Summer EBT instead of
SNAP.
Verification. Modified from 7 CFR
245.2 to reference Summer EBT instead
of NSLP/SBP and to state that direct
verification is required rather than
optional.
Verification for cause. Modified from
7 CFR 245.6a(c)(7) to reference Summer
EBT agencies.
3. New Definitions
The following new definitions were
developed specifically for the Summer
EBT Program.
Cash-Value Benefit (CVB) this term
relates to the type of benefit that is a
fixed-dollar amount used to obtain
supplemental foods by participants
served by an ITO for purposes of the
Summer EBT program. It is an option
for ITO benefit delivery.
Dual participation. This term was
developed to describe a prohibited
situation in which a child is receiving
multiple Summer EBT benefits
simultaneously.
Eligible child. This definition was
developed to describe the unique
population of children who are eligible
for the newly created Summer EBT
Program.
Eligible household. This definition
was created in the Consolidated
Appropriations Act, 2023 (Pub. L. 117–
328) for the purposes of Summer EBT.
Expungement. This term describes
removal of Summer-EBT benefits and
was not previously defined in
regulations at 7 CFR 274.2 or other
USDA regulations.
Direct verification. Direct verification
is conducted in the NSLP/SBP;
however, this term was not previously
defined in regulations at 7 CFR 245.6a.
Food instrument. This term is
applicable to ITOs administering the
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Summer EBT program, with the same
meaning as the definition set forth in
regulations at 7 CFR 246.2.
Instructional year. This definition is
included to reflect language introduced
in the Consolidated Appropriations Act,
2023 (Pub. L. 117–328).
ITO Service Area. This definition was
developed to describe the geographic
area served by an ITO Summer EBT
agency.
NSLP/SBP. This term was not
previously defined in 7 CFR 245.2 or
other USDA regulations.
NSLP/SBP application. Distinct from
the definition at 7 CFR 245.2 for
‘‘Household application,’’ this term
specifically refers to NSLP/SBP
household income applications.
Period of eligibility. This definition
was created to describe the time period
in which a child may be deemed eligible
for Summer EBT benefits.
Program. This definition was created
to reference the new Summer EBT
program that is codified in 7 CFR part
292.
Rolling verification. This definition
was created to describe the process by
which verification may be conducted for
Summer EBT applications on a rolling
basis.
School aged. This definition was
created to describe a subset of the
population which is the appropriate age
to be in school in a State or ITO.
Special Provision school. This
definition was created to efficiently
describe a school that elects Provision 1,
Provision 2, Provision 3, or the
Community Eligibility Provision to
operate the National School Lunch and/
or School Breakfast Programs and that
does not conduct annual, individual
eligibility determinations for all
students.
Streamlined certification. This
definition describes a process specific to
the Summer EBT program where
eligible children may be issued benefits
without needing to submit a Summer
EBT application, and benefits may be
issued without confirmation of school
enrollment data.
Summer EBT application. This
definition describes an application that
can be used to establish eligibility for
Summer EBT benefits.
Summer EBT agency. This definition
describes the entities which enter into a
written agreement with FNS to
administer Summer EBT including State
agencies and ITOs.
Summer operational period. This
definition was created to describe the
period for which Summer EBT benefits
will be issued.
Supplemental foods. This definition
was created in section 13A(h)(4) of the
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NSLA. The definition is applicable to
ITOs administering the Summer EBT
program.
Accordingly, these definitions are
codified in a new 7 CFR 292.2.
i. Administration
1. Delegation of Responsibilities
Since 2010, USDA, States, and ITOs
have worked together to implement and
evaluate the provision of EBT benefits
in the summer to ensure kids can get the
nutrition they need when school is not
in session, including through SEBTC
demonstration projects and, more
recently, P–EBT. Thanks to the
dedication and perseverance of our
State and ITO partners, USDA has been
able to overcome many obstacles and
challenges to standing up these
programs and have also learned
valuable lessons about successful
Program implementation. In
establishing P–EBT, Child Nutrition and
SNAP State agencies collaborated and
committed to helping children and their
families in times of need. This same
level of commitment and collaboration
will be critical to the success of the
Summer EBT Program as well. It is
important for State agencies
administering SNAP and/or Child
Nutrition Programs to work together in
a collaborative way to determine the
appropriate roles and responsibilities of
each to ensure successful program
implementation and a positive customer
experience. While USDA expects that
most ITOs administering WIC will
administer Summer EBT through just
the WIC agency, ITOs might also find
that an agency partnership is
appropriate. USDA also urges States and
ITOs to work with their legislatures
and/or Tribal leadership to determine
any changes in State or Tribal law
needed to support effective Program
implementation, and to identify State or
Tribal funds to cover the State or ITO
portion of Summer EBT administrative
costs.
USDA has delegated administration of
the Summer EBT Program to FNS and
FNS will act on behalf of the
Department to administer the Program.
See 7 CFR part 2, subpart I (Delegations
of Authority by the Under Secretary for
Food, Nutrition, and Consumer
Services). In turn, FNS will delegate
administration of Summer EBT to States
and ITOs approved to operate the
Program pursuant to a written
agreement. The Governor or other
appropriate executive or legislative
authority of each State or ITO will
designate one or more Summer EBT
agencies to be responsible for the
administration of the Summer EBT
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program within the State or ITO. Each
administering agency will enter into a
written Federal-State agreement with
USDA for the administration of the
Program and will be known as a
‘‘Summer EBT agency.’’ If more than
one Summer EBT agency is named
within a State or ITO, a coordinating
Summer EBT agency must also be
named and all other agencies with an
agreement with USDA will be
partnering Summer EBT agencies.
Although USDA expects that agencies
within a State or ITO will partner
effectively in the administration of the
Program, USDA has determined that it
will be beneficial for each State or ITO
with more than one Summer EBT
agency to designate a coordinating
agency. If only one agency within the
State or ITO will be responsible for
administering the Program, designation
of partnering agencies is not applicable.
USDA will work with States to ensure
it is appropriate to designate only one
agency while still meeting all Summer
EBT regulations and requirements. Each
State or ITO will decide how Summer
EBT responsibilities will be delegated
across their administering agencies. To
ensure clear roles and responsibilities,
the Summer EBT agencies within a State
or ITO must enter into an inter-agency
written agreement that defines the roles
and responsibilities of each, as well as
the administrative structure and lines of
authority. USDA suggests that States
and ITOs evaluate their resources and
capabilities, and consider
administrative and cost efficiency, the
customer experience, program integrity,
and their previous Summer EBT and/or
P–EBT experiences when determining
how to structure their program’s
administration. For the purpose of this
interim final rule and Summer EBT
regulations codified at 7 CFR part 292,
the term ‘Summer EBT agency’ refers to
all agencies within the State or ITO that
have an agreement with USDA to
administer the program unless the
coordinating or partnering agency is
specified. For example, § 292.13(a)
requires the Summer EBT agency to
make a Summer EBT application
available to households with children
enrolled in NSLP or SBP-participating
schools. The regulations require that
this activity is completed, and the
coordinating and partnering Summer
EBT agencies will determine how the
responsibility is delegated within the
State or ITO.
Coordinating Summer EBT agencies
will be the primary point of contact for
the State or ITO’s Summer EBT
program. There may be situations in
which USDA communicates directly
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with designated contacts at the
partnering agency on issues more
relevant to that agency. Nevertheless,
the coordinating agency will be USDA’s
first point of contact for most issues and
should be included on all
communications between USDA and the
partnering agency. It is the State or
ITO’s discretion whether the partnering
agency must be included on
communications between USDA and the
coordinating agency. The coordinating
agency will also be responsible for the
complete and timely submission of any
required plans, forms, or reports for the
Program as a whole including, but not
limited to, interim and final plans for
operations and management, notices of
intent, and routine reporting to FNS.
The coordinating agency does not need
to complete or submit all required
submissions directly to USDA. In some
cases, it may be more efficient for the
partnering agency to send a report it
generates directly to USDA, and such an
arrangement would be acceptable. The
role of the coordinating agency with
regard to reporting is to track the State
or ITO’s progress to ensure plans, forms,
and reports are submitted timely and
accurately, or communicate with USDA
to request technical assistance or
negotiate an alternative timeline for
submission. The coordinating and
partnering Summer EBT agency are each
responsible for their respective activities
as outlined in the written agreement
with FNS, as well as the effective and
efficient administration of the Program
in accordance with all program
requirements.
Accordingly, this delegation of
responsibilities is codified at 7 CFR
292.3
2. Authority To Waive Statute and
Regulations
Section 12(l) of the NSLA, 42 U.S.C
1760(l), provides the Secretary with the
authority to waive program
requirements for States or eligible
service providers if it is determined that
the waiver would facilitate the ability of
the States or eligible service provider to
carry out the purpose of the Program,
and the waiver will not increase the
overall cost of the Program to the
Federal Government. This waiver
authority applies to statutory
requirements under the NSLA or the
Child Nutrition Act of 1966 (CNA) (42
U.S.C. 1771 et seq.) and any regulations
issued under either Act. The Secretary
does not have the authority to waive
certain requirements including, but not
limited to, the nutritional content of the
meals served, Federal reimbursement
rates, or the enforcement of any
statutory right of any individual. In
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addition, the Secretary may not waive
program requirements that originate in
other laws such as the Civil Rights Act
of 1964.
The waiver authority at section 12(l)
of the NSLA, 42 U.S.C 1760(l), does not
provide the Secretary with the authority
to waive program requirements for ITOs.
To provide flexibility for ITO Summer
EBT Agencies, this rule establishes that
the Secretary may waive or modify
specific regulatory provisions for the
ITO Summer EBT Agency.
Accordingly, this rulemaking codifies
USDA’s authority to waive statutory and
regulatory requirements for State
Summer EBT Agencies at 7 CFR 292.3(f)
and regulatory requirements for ITO
Summer EBT Agencies at 7 CFR
292.3(g).
Subpart B—Participant Eligibility
i. General Purpose and Scope
Summer EBT is intended to reduce
hunger and food insecurity among
eligible children who lose access to
meals during the summer when school
is not in session. Eligibility is addressed
in the NSLA at sections 13A(c)(1),
13A(h)(2), and 13A(f)(4), but in general,
children are eligible for Summer EBT
benefits if they are determined to be
income-eligible for free or reduced price
meals based on annual income
eligibility guidelines for school meal
programs published in the Federal
Register and are enrolled at an NSLP/
SBP school, or if they are categorically
eligible, as defined in this IFR, and
school aged, as defined by State law.
This IFR establishes a new subpart B
in 7 CFR part 292 that codifies
eligibility requirements for participants.
The provisions in this subpart apply to
States and ITOs unless otherwise noted.
ii. Eligibility
Children eligible for Summer EBT
include those who, at any point during
the period of eligibility, are:
• School aged as defined by State or
ITO law and categorically eligible; or
• Enrolled in an NSLP/SBPparticipating school, other than a
special provision school, and
Æ Categorically eligible;
Æ Meet the requirements to receive
free or reduced price meals, as
determined through an NSLP/SBP
application;
Æ Otherwise determined eligible to
receive a free or reduced price meal; or
Æ Determined eligible through a
Summer EBT application.
• Enrolled in a special provision
school, and
Æ Categorically eligible;
Æ Meet the requirements to receive
free or reduced price meals, as
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determined through an NSLP/SBP
application; or
Æ Determined eligible through a
Summer EBT application.
Accordingly, this rulemaking codifies
7 CFR 292.6 which establishes the
requirements for eligibility for children
for Summer EBT.
iii. Period To Establish Eligibility
Broadly, eligibility for Summer EBT is
based on the income eligibility
guidelines for free or reduced price
meals. Local education agency (LEAs)
that operate the NSLP/SBP can begin
the process of certifying student
eligibility for free or reduced price
school meals on or after July 1 of each
school year. Therefore, Summer EBT
eligibility can also be established from
July 1 of the prior instructional year
through the last day of the summer
operational period. The income
eligibility guidelines are updated
annually on July 1 and income
guidelines applicable at the time the
application is submitted will be used to
determine eligibility. NSLP and SBP
regulations also stipulate that eligibility
determinations for free or reduced price
school meals are effective from the date
the eligibility is established through the
last day of the school year. Once a child
is deemed eligible for school meals
through direct certification or an
application, they may receive free or
reduced price meals for the entire
school year. Children that had an
individual eligibility determination for
school meal benefits during the
immediately preceding instructional
year will have their eligibility
automatically carried forward into the
summer operational period and no
further action is required for families to
receive Summer EBT benefits. In other
words, for Summer 2024, a child who
meets the eligibility criteria anytime
from July 1, 2023, through the end of a
State or ITO’s Summer operational
period in 2024, is eligible for benefits.
For example, if a child was enrolled in
SNAP early in the instructional year
(e.g., in October 2023), that child would
be eligible for Summer EBT during the
summer of 2024. Another example is if
a household is deemed eligible by
application in August, the child may
receive full benefits for that summer.
This reduces paperwork for families and
ensures children are offered critical
nutrition assistance year-round.
Eligibility determinations made
during the immediately preceding
instructional year for school meals
result in Summer EBT eligibility and no
further action is required for families.
This reduces paperwork for families and
ensures children are offered critical
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nutrition assistance year-round.
Consistent with policy for the NSLP and
SBP, households are not required to
report changes in circumstances during
the instructional year or summer
operational period, but a household may
voluntarily contact the Summer EBT
agency or LEA to report any changes in
income, household composition, or
program participation that would
change eligibility for Summer EBT.
Accordingly, this rulemaking codifies
7 CFR 292.7 which establishes the
period to establish eligibility for the
Summer EBT Program.
Subpart C—Requirements of Summer
EBT Agencies
This IFR establishes a new subpart C
in 7 CFR part 292 that codifies
requirements for Summer EBT agencies.
These requirements apply to State and
ITO Summer EBT agencies unless
otherwise specified.
i. Program Plan for Operations and
Management
The NSLA requires each State or ITO
desiring to participate in Summer EBT
to notify USDA through the appropriate
regional office by January 1 of each year
of its intent to administer the Program
and, by February 15, to submit for
approval a management and
administration plan for Summer EBT.
ITOs will follow the same requirements
as States, except when differences in
program administration require different
planning for operations and
management. For example, as explained
below, ITO Summer EBT agencies will
need to include information about
supplemental foods in their plans.
The statute requiring management
and administration plans applies to
Summer EBT and the SFSP. In the
SFSP, this plan is commonly referred to
by the acronym MAP. For the purposes
of Summer EBT, this plan will be called
a Plan for Operations and Management
(POM). The POM must address the State
or ITO’s Summer EBT Program as a
whole, even if more than one agency
participates in program administration.
Although POM requirements for
Summer EBT are codified in the same
provision of the NSLA as SFSP MAP
requirements, Summer EBT plans
require coordination between
administering agencies, which could
make it difficult to also coordinate
development of a single plan with the
SFSP-administering agency. To ease
plan development, States are not
obligated to coordinate their POM and
MAP submissions and may submit a
POM that is specific to Summer EBT.
A POM is a planning tool that
provides the opportunity for USDA to
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work with Summer EBT agencies on
planning, funding training, technical
assistance, and monitoring. The POM is
also an opportunity for State Summer
EBT agencies and ITO Summer EBT
agencies to solidify their plans for
coordination regarding benefit issuance
and the detection and prevention of
dual participation, as further described
in 7 CFR 292.9 and 292.15(d). POMs
detail how the State or ITO will
structure its program to make the best
use of State, ITO, or local-level
resources. The POM also broadly
describes a State or ITO’s administration
of the program including: an
administrative budget; a copy of the
written agreement detailing the roles
and responsibilities of each partnering
agency, if applicable; plans for
cooperation between State-administered
and ITO-administered programs, if
applicable; participation estimates;
details on enrollment processes and the
issuance process and cycle; program
integrity controls; and plans for
customer service support. For both
States and ITOs, the POM will serve as
an essential tool to lay out plans and
procedures to enroll eligible children
and to detect and prevent dual
participation, including children
receiving multiple allotments from the
same State or ITO-administered
program, and children receiving benefits
from more than one State or ITOadministered program.
Some States and ITOs have indicated
that January 1 and February 15 are too
late in the Summer EBT planning and
implementation process for these
activities to occur without negatively
impacting Program operations. Summer
EBT agencies may need to begin
planning for Summer EBT as early as
the preceding summer and would
benefit from early POM approval. In
addition, USDA will use POMs to
forecast the amount of funding needed
to cover benefit and administrative costs
for the program year. Accordingly,
USDA is modifying the timing of plan
submissions to facilitate the Summer
EBT agency’s ability to enact its plans
in a timely manner and support USDA’s
budgeting process. Therefore, this rule
requires Summer EBT agencies, working
cooperatively when more than one
agency will administer the Program
within a State, to provide notification
and submit an interim POM to their
respective regional office by August 15
of each year for the following program
year. The interim POM must include the
Summer EBT agency’s forecasted
program participation, anticipated
administrative funding needs as part of
an expenditure plan and other
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programmatic information required in
the POM to the extent that such
information has been determined at the
time of submission. USDA is aware that
Summer EBT agencies may not yet have
final participation numbers or budget
estimates at that time; therefore, the
information included in the interim
POM should be the Summer EBT
agency’s best estimates and are subject
to revision as more information becomes
available. Approval of an interim POM
is prerequisite for a Summer EBT
agency to draw down Federal funds to
cover USDA’s fifty percent share of
administrative costs. An approved
interim POM also provides information
to aid USDA’s budget process and offers
an opportunity for the regional office to
provide technical assistance on the
development of a final POM, if needed.
Summer EBT agencies must submit a
final POM to their respective regional
offices by February 15 of each year. The
final POM must address all POM
requirements, as detailed in § 292.8(e)
and (f), if applicable, and described
above, and should reflect the State or
ITO’s final plans for that summer’s
operations. Approval of a final POM is
prerequisite for a Summer EBT agency
to draw down Federal food benefit
funds. USDA understands that some
Summer EBT agencies may want to
submit and receive approval for their
final POM earlier than February 15. A
final POM may be submitted in lieu of
an interim POM by the August 15
deadline for interim POM submissions.
USDA will provide a response to each
interim or final POM within 30 calendar
days of receipt. If the POM submitted is
not approved, the Summer EBT agency
and USDA will collaborate to ensure
changes to the POM, in the form of
revisions or amendments, are submitted
so the interim or final POM can be
approved as expeditiously as possible
following the initial submission. At any
time after approval, the Summer EBT
agency may amend an initial or final
POM to reflect changes in its program
operations. To do this, the Summer EBT
agency must submit to USDA for
approval revisions or amendments
signed by the State or ITO-designated
official responsible for ensuring the
Program is operated in accordance with
the POM. USDA recognizes that it will
take time for States and ITOs to develop
and refine their POMs in the initial
years of implementation. The
Department will work with Summer
EBT agencies to develop plans that meet
the respective submission dates and
finalize those plans after those dates, if
necessary.
The POM is the avenue through
which Summer EBT agencies will
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annually submit their administrative
budget and information sufficient for
USDA to estimate benefit costs for the
coming year. This administrative budget
will identify all costs that will be
allocated among the Summer EBT
agencies, as appropriate. The
coordinating Summer EBT agency and
any partnering Summer EBT agencies
may submit separate requests for 50
percent funding for administrative
expenses, as described in 7 CFR 292.20,
for the convenience of receiving funds
without the need to transfer money
between Summer EBT agencies.
However, the budget submissions must
be coordinated and submitted together
in a single interim and final POM (with
one expenditure plan for each agency
that requests administrative funds from
USDA) to ensure the budgets are
consistent with overall program
operations and the required cost
allocations are maintained. Summer
EBT agencies will submit an
expenditure plan along with the POM
for State expenditure planning. Once
the POM is approved, Summer EBT
agencies will report their incurred
administrative expenses on a financial
status report and draw 50 percent of
Federal administrative funding
accordingly, on a quarterly basis.
Because Summer EBT benefit funds
will be provided as a grant, USDA will
need to know the amount each Summer
EBT agency expects to spend in order to
provide sufficient funds on a letter of
credit for the Summer EBT agency that
will receive the benefit funds. USDA
will use the projected participation
included in the interim POM to
calculate the amount of benefit funding
needed. USDA anticipates that more
accurate participation estimates will be
included in the final POM. However,
participation estimates in the initial
years of implementation may differ from
actual participation as Summer EBT
agencies hone their programs. In the
event that participation exceeds
estimates, Summer EBT agencies may
work with their respective regional
offices to request an increase in their
grants to cover all benefit expenses.
The POM is also the vehicle for
Summer EBT agencies to tell USDA
about their plans for benefit issuance. In
the POM, Summer EBT agencies must
provide the start and end dates of their
summer operational periods, the dates
on which benefits will be issued and
when benefits will be expunged, and
other information about the timing and
process for providing benefits to eligible
households.
Summer EBT agencies will also use
the POM to describe their customer
service plans. Although Summer EBT
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Program implementation will be a
partnership between agencies in most
cases, Summer EBT must be a unified
program from the perspective of
participants. USDA heard from
stakeholders that households
participating in P–EBT lacked a clear
understanding of how the program was
administered and where to turn for
assistance, which was frustrating for
households and a barrier to access for
eligible children. To correct this
problem, all Summer EBT customer
service plans must include a single
point of contact for all customer service
information and inquiries, including a
telephone hotline and website. In
addition, the customer service plan
must communicate how households can
opt out of participating in the Program.
The Summer EBT demonstration
projects provide insight on how States
and ITOs may meet this customer
service requirement. All grantees that
administered the Summer EBT
demonstrations provided households
with a help desk phone number to call
with questions about Summer EBT.
Some grantees hired temporary staff for
their help desk, whiles others
contracted out their help desk services.
Grantees often made changes to their
help desk operations to better suit the
needs of participants. For example,
some grantees had Community Based
Organizations or familiar local liaisons
run their help desks. Other grantees
expanded the hours of availability for
their help desk.8
ITO Summer EBT agencies will be
required to provide information in their
POMs about program administration
that is specific to their model of
operating the Program and issuing
benefits. Each ITO Summer EBT agency
must include their service area,
including a map or other visual
reference aid in their POM. For
purposes of Summer EBT, ITO Service
Area refers to the geographic area served
by an ITO Summer EBT agency. In WIC
and the Food Distribution Program on
Indian Reservations (FDPIR), ITO
service areas have typically included
reservations, or specific Tribal lands in
Oklahoma. FNS expects that ITOs will
continue to use existing Tribal service
areas for the purposes of Summer EBT.
However, if an ITO wishes to serve
children in areas beyond typical WIC or
FDPIR service areas, potentially
including other Tribal areas, FNS will
work with the ITO to modify the service
area, as appropriate and only applicable
to Summer EBT. The POM will also
8 Abt Associates, (2020). Summer Electronic
Benefit Transfer for Children, 2015–2018 (expected
in early 2024).
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address the ITO’s plans and procedure
for identifying and enrolling eligible
children.
An ITO Summer EBT agency’s POM
must also include a description of the
benefit delivery model to be used (i.e.,
a cash-value benefit (CVB) model, a food
package model, a combination of the
two, or an alternate model) and must
also provide the list of supplemental
foods which participants can purchase
upon enrollment in the Summer EBT
Program. Specifications for
supplemental foods are included in 7
CFR 292.19(a)(3). Because WIC vendors
are authorized by WIC agencies, the
POM must also address how the ITO
Summer EBT agency will support and
monitor WIC vendors, so they are able
to support Summer EBT purchases.
USDA’s intent is for the POM to be an
operational blueprint to secure funding,
document programmatic administrative
decisions, provide participation and
funding projections, and strategize for
how to strengthen program integrity. It
will also be an opportunity for Summer
EBT agencies and USDA to collaborate
to identify innovations and address
programmatic challenges or
improvements. USDA invites comments
on the extent to which the POM
requirements codified in this
rulemaking are meaningful and useful,
and if there are other operational
aspects that should be addressed in the
POM. USDA also requests comments on
the deadline for submitting the POM to
USDA, recognizing that early POM
submission is needed for Federal
financial planning, but the submission
date must also be practical for Summer
EBT agencies.
Accordingly, this rulemaking codifies
7 CFR 292.8 which establishes the
requirements for Summer EBT agency
submission of the plan for operations
and management (POM) for Summer
EBT.
ii. Coordination Between StateAdministered and ITO-Administered
Summer EBT Programs
While State and ITO-operated
Summer EBT programs will differ
operationally, the programs may operate
in close geographic proximity.
Accordingly, this IFR details how State
and ITO-operated Summer EBT
programs must coordinate and
communicate to ensure efficient and
timely service to eligible individuals,
and prevent duplicative issuance of
benefits.
The ITO Summer EBT agency must
receive priority consideration to serve
eligible children within its service area,
as identified in its FNS-approved POM.
This means that children from the ITO’s
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service area who can be enrolled
through streamlined certification (as
described in section C iv of this
preamble) will automatically be
enrolled in the ITO-administered
Summer EBT Program, to the maximum
extent practicable. However, children
from ITO service areas may opt to
participate in the State-operated
program and opt out of the ITO-operated
program if they so choose. This
approach ensures that ITO-administered
Summer EBT Programs are the default
choice for households in their
communities. Because the majority of
children will be enrolled though
streamlined certification as described in
7 CFR 292.12(d) and no action will be
required on the part of the household,
ITOs would have a significant
disadvantage if children in their service
areas were automatically enrolled in the
State-administered Summer EBT
Program. ITOs would need to expend
significant time and resources educating
households about their benefit and how
to opt into the ITO’s Program. This
burden runs contrary to the simplified
implementation achieved through
streamlined certification. Providing
priority consideration to ITO Summer
EBT agencies will allow them to serve
their communities with minimal burden
while also providing households the
choice to opt into the Stateadministered Program if that is their
preference.
An ITO and a State Summer EBT
agency serving proximate geographic
areas must generally ensure the
coordination of Summer EBT program
services, and this coordination may
include a written agreement between
both parties. In the event that the
geographic State is not yet operating a
Summer EBT Program, the ITO will
coordinate with the State’s designee. If
an ITO’s service area crosses geographic
State boundaries, the ITO and each
applicable Summer EBT agency, or
designee of a State covering the
geographic area(s) served by the ITO,
must coordinate services. A key part of
State and ITO coordination relates to the
timely transfer of student eligibility
information from the State Summer EBT
agency to the ITO Summer EBT agency.
The State Summer EBT agency must
share student data with the ITO,
including student eligibility status and
contact information of children deemed
eligible within the ITO’s service area.
The State Summer EBT agency must
provide this information in a manner
and timeframe that will allow the ITO
Summer EBT agency to issue benefits
timely. The Summer EBT agency must
ensure the confidentiality of all student
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data exchanged that is applicable to
Summer EBT program eligibility and
dual participation; and data must only
be used for program purposes consistent
with 7 CFR 292.12(c)(2).
Another key part of State and ITO
coordination relates to program choice
for eligible children in ITO service
areas. While the ITO Summer EBT
agency will receive priority
consideration to serve eligible children
within its service area, eligible
households may choose the Summer
EBT program (ITO or State-operated) in
which they will participate. To facilitate
choice, the ITO Summer EBT agency
and the State Summer EBT agency must
notify eligible children or households
that they may choose to receive Summer
EBT program benefits from either the
State or the ITO Summer EBT agency.
Both agencies must also provide referral
information to the alternative program
upon a child or household’s request,
thereby facilitating household choice.
Households in the ITO’s service area
must be informed of the different ITO
and geographic State programs and
should be encouraged to fill out a
Summer EBT application either through
the ITO or geographic State, depending
on their choice, or a jointly-offered
application that allows the household to
indicate which program is preferred.
Regardless of which program an eligible
household opts into (State-administered
or ITO-administered), the household
must opt into that program for the entire
summer operational period and may not
switch programs mid-summer.
With individual and household
choice in place, children living in or
near an ITO service area could
erroneously receive benefits from the
State and ITO-administered program,
which would constitute dual
participation and is prohibited. Thus,
State and ITO Summer EBT agencies
must coordinate to detect and prevent
dual participation in the same summer
operational period where service areas
overlap. Additional information on dual
participation is located in 7 CFR
292.15(d).
USDA seeks public comments on how
the Department can facilitate the
coordination and agreement process
with ITOs and State agencies.
iii. State Systems Advance Planning
Document Process
The Handbook 901 Advance Planning
Document (APD) process is a series of
successive steps through which SNAP
and WIC State agencies obtain prior
Federal approval of and Federal
financial participation (FFP) in
automation projects supporting FNS
programs. This generally includes all
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eligibility system and Electronic Benefit
Transfer (EBT) projects. FNS’ primary
focus in its oversight of State systems is
to ensure the responsible stewardship of
Federal funds used to carry out the
mission of increasing food security
through its domestic nutrition
assistance programs.
For the purposes of Summer EBT, this
rulemaking requires States and ITOs to
adhere to the APD process for EBT
projects. To implement Summer EBT,
States and ITOs will likely need to build
new or modify existing eligibility
systems. Although SNAP agencies and
WIC ITOs may need to make some
modifications to their eligibility systems
to support Summer EBT, it is expected
Child Nutrition Program (CNP) agencies
will need to make more significant
system changes in order to collect and
manage data not currently collected at
the State level in Child Nutrition
Programs. FNS has not historically used
the APD process for CNP eligibility
systems and the Agency has determined
that adding APD requirements for CNP
agencies would take more time and
planning than is available. Therefore,
the APD process for Summer EBT will
only apply to EBT systems
development, and Summer EBT
eligibility systems that are part of
existing SNAP or WIC eligibility
systems currently subject to the APD
process. USDA will consider extending
the APD process to CNP systems if it is
determined that the APD process will
support effective and efficient CNP
systems development. USDA invites
comments on the APD process for
Summer EBT and the benefits and
challenges of adding APD requirements
for CNP agencies.
As noted in the definitions section of
this preamble [subpart A of this
rulemaking], this rulemaking codifies
several definitions related to the APD
process including: Advance Planning
Document for project planning or
Planning APD (APD or PAPD), Advance
Planning Document Update (APDU),
Enhancement, and Implementation
Advance Planning Document or
Implementation APD (IAPD). These
definitions largely match how these
terms are defined in SNAP regulations
with the exception that they are
modified to limit the applicability of
Summer EBT APD requirements to EBT
systems. Recognizing that ITOs are more
familiar with the APD process that
exists for WIC EBT and Management
Information systems (MIS), the APD
section includes language for ITOs that
is more aligned with the WIC
regulations.
In accordance with these new
requirements, Summer EBT agencies
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must adhere to the APD process as
prescribed by appropriate FNS
directives and guidance (e.g., FNS
Handbook 901) and in this Part as a
condition for initial and continuing
authority to claim Federal financial
participation (FFP) for the costs of the
planning, development, acquisition,
installation and implementation of
Information System (IS) equipment and
services used in the administration of
the Summer EBT Program. APD
requirements for Summer EBT may be
included in existing APDs developed for
SNAP or WIC EBT services or may be
a separate APD specific to Summer EBT
services.
Accordingly, this rulemaking
establishes 7 CFR 292.11 which extends
the APD process to Summer EBT
agencies to for the development of EBT
and eligibility systems operated by
SNAP agencies and WIC ITOs.
iv. Enrolling Eligible Children
Broadly speaking, children eligible for
Summer EBT are those who are eligible
for free or reduced price school meals.
See subpart B of this preamble for the
definition and a discussion of Summer
EBT eligibility. The statute includes
specific requirements related to how
State Summer EBT agencies must enroll
children who are eligible for Summer
EBT benefits, which are codified in
subpart C of this rulemaking. Consistent
with the statute, USDA can work with
ITO Summer EBT agencies to modify
enrollment requirements, if needed, to
enable an ITO to meet the requirements
to the maximum extent practicable, as
indicated in 7 CFR 292.12. USDA has
identified elements of the enrollment
process that could pose challenges for
ITOs and, as necessary, USDA will work
with ITOs on a case-by-case basis to
approve alternative implementation
approaches that will achieve the same
or similar outcome as the corresponding
regulation. These elements are noted in
their respective sections below.
The statute specifies that Summer
EBT agencies must enroll children
automatically, without further
application when they are able to be
directly certified, are an identified
student, or otherwise determined by the
SFA to be eligible for free or reduced
price meals. This type of automatic
enrollment (i.e., enrollment that does
not require a household to actively
apply for benefits) will reduce burden
on households of children who may be
identified as eligible using existing
administrative data. For the purposes of
Summer EBT, means-tested program
data for streamlined certification does
not need to be matched with school
records so long as the child was of
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school-age during the period of
eligibility, as defined in 7 CFR 292.2.
The result is a simplified process that
allows the Summer EBT agency to issue
benefits to children based on their
individual certification for free or
reduced price school meals from the
immediately preceding school year, or
income eligibility and age, without the
need for matching with school records.
This process is detailed below in
Subsection 2, Streamlined certification.
The following text of subpart C applies
to State and ITO-administered
Programs. Eligibility for Programs
administered by a Territory is discussed
in subpart B.
v. Database for NSLP/SBP Enrollment
During USDA-hosted listening
sessions with State SNAP and Child
Nutrition agencies, and at the School
Nutrition Association’s Annual National
Conference, agencies and stakeholders
provided feedback that a State or ITOlevel database with school meal
enrollment data would help to facilitate
the data sharing and enrollment
processes. In addition, a State or ITOlevel database could be used to detect
and prevent duplicate benefit issuance
and increase data integrity across the
Summer EBT program. However,
without a Federal requirement, Summer
EBT agencies may have difficulty
implementing such a database on their
own. Therefore, by 2025, Summer EBT
agencies will be required to establish
and maintain a State- or ITO-wide
database of children who are enrolled in
NSLP- or SBP-participating schools
within the State or ITO service area, as
applicable, for the purposes of enrolling
eligible children for Summer EBT
efficiently and with integrity. This delay
in implementation until 2025 gives
Summer EBT agencies time to acquire
the funding and for database
development; however, USDA
welcomes comments on the
implementation timeline. Also, USDA
recognizes that many States already
have statewide databases that they can
repurpose. For States that will need to
build one, FNS is exploring possible
funding sources to help cover the costs
of these initial investments. USDA is
also prepared to provide technical
assistance and support, as needed, and
help States and ITOs develop low-tech
and/or low-cost solutions that work
within the State or ITO’s budget and
capabilities. ITOs may have different
resources or needs that prevent them
from establishing an ITO-wide database
or that make a database impracticable or
not needed for effective program
administration. If an ITO, in
consultation with USDA, determines
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that establishing and maintaining a
database meeting the requirements of
this section is not feasible or is
unnecessary based on their method of
enrolling children, the ITO may submit
for USDA approval alternate plans for
how to enroll children for Summer EBT
benefits and detect and prevent
duplicate benefit issuance.
The database will include, at a
minimum, a child’s name, date of birth,
school or district where they are
enrolled, mailing address, their
individual free or reduced price
eligibility status (as applicable),9 and
any other information needed to issue
benefits timely. Summer EBT agencies
must ensure the confidentiality of all
such data, and the data must be used
only for the purposes of the Summer
EBT Program, or for the purpose of use
or disclosure to provide other social
service benefits to eligible children.
Additionally, State Summer EBT
agencies must make the data available to
any applicable ITO Summer EBT
agencies for children within an ITO’s
service area in a timeframe that allows
the ITO Summer EBT agency to issue
timely benefits.
USDA invites comments on the
minimum data elements that are
necessary to confirm NSLP/SBP
enrollment, and to detect and prevent
duplicate benefit issuance within and
across States and ITOs. Additionally,
USDA invites comments on the timing
of database updates and file transfer to
the EBT processors in order to issue
benefits on time.
Accordingly, the requirement for
Summer EBT agencies to establish and
maintain a State or ITO-wide database is
codified in 7 CFR 292.12(c).
vi. Streamlined Certification
To support efficient enrollment of
eligible children, the statute establishes
a process that requires Summer EBT
agencies to provide benefits to children
who already have an individual
eligibility determination for the school
meal programs under the procedures at
7 CFR 245.6 or who can be identified as
income-eligible through administrative
data at the State level without the need
for further data matching. The statute
refers to the latter group as children
who are ‘‘able to be directly certified.’’
In the school meal programs, under 7
CFR 245.2, direct certification means
determining a child is eligible for free
meals or free milk, as applicable, based
on documentation obtained directly
from the appropriate State or local
9 The free or reduced price status must be for the
instructional year immediately preceding the
summer operational period.
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agency or individuals authorized to
certify that the child is a member of a
household receiving assistance under
SNAP, as defined in this section; is a
member of a household receiving
assistance under FDPIR or under the
TANF program, as defined in § 245.2 is
a Foster child, Homeless child, a
Migrant child, a Head Start child and a
Runaway child, as defined in § 245.2.
The process used to certify these
children as eligible for free or reduced
price school meals involves data sharing
between State and/or local agencies
administering those assistance programs
with the State and/or local agencies
administering the school meal
programs. This information is then
matched against NSLP-participating
school enrollment lists. Positive
matches confer student-level eligibility
for free or reduced price school meals.
For Summer EBT, a similar process
will be used and will be referred to as
‘‘streamlined certification’’ or ‘‘SC’’.
Each State’s SC process will look
different based on their unique
operations. The following steps describe
one possible method by which SC may
be implemented.
1. State or local agencies that
administer the school meal programs
will share a list of all students who have
an individual eligibility
determination 10 for free or reduced
price meals with the Summer EBT
agency that will issue the EBT benefits.
Sources of this data include
applications for free or reduced price
meals that were processed by the LEA,
direct certification, or categorical
eligibility determinations made at the
LEA level. The eligibility database
discussed in the previous section will
help facilitate the sharing of information
for purposes of Summer EBT
participation only.
2. The EBT issuing agency will then
take participation lists from SNAP and
other programs used for directly
certifying children for school meals,
such as TANF and FDPIR, as well as
other means-tested programs that are
approved by the Secretary for use in
Summer EBT,11 and remove children
who are not school aged. School aged is
defined as the compulsory age of school
10 The free or reduced price status must be for the
instructional year immediately preceding the
summer operational period.
11 Summer EBT agencies that would like to use
additional programs, such as Medicaid, to identify
and issue benefits to eligible children through SC
must include them in the POM, along with a
detailed justification for how the program’s
eligibility standards and certification processes
provide assurance that participating children also
meet the school meal eligibility standards.
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attendance in that State and will be
discussed further below.
3. Those lists from Step 2, along with
the list of students that have an
individual eligibility determination for
free or reduced price meals from Step 1
will then be merged, and duplicate
entries will be removed.
4. This list of streamlined certified
children will be issued Summer EBT
benefits without the need to apply.
Consistent with the statute, children
who are identified through streamlined
certification do not need to be matched
against an NSLP/SBP enrollment list
prior to issuance if they are school age
or already certified for free or reduced
price meals in the NSLP/SBP. As a
result, some children who are schoolage and categorically eligible, as defined
in this IFR, but are not enrolled in a
school that participates in the NSLP or
SBP, will be issued Summer EBT
benefits. These children are eligible for
Summer EBT benefits as long as they are
school-aged during the period of
eligibility. USDA anticipates that this
will be a very small percentage of
eligible children.12
The compulsory age of school
attendance aligns with individual State
or ITO requirements for school
enrollment. Issuing benefits to all
children of compulsory school age who
can be streamline certified aims to
simplify the identification of students
who are school aged. However, eligible
children younger or older than the
compulsory age of attendance who
attend an NSLP/SBP school will still be
enrolled in Summer EBT through
school-level data or, if their eligibility
for Summer EBT has not already been
established, using a Summer EBT
application. USDA recognizes that there
may be other effective methods of
identifying eligible children through
streamlined certification using meanstested program data available at the
State or ITO-level. USDA invites
comments on other approaches to define
the age range for children who can be
streamline certified using State or ITOlevel data. Specifically, how many
eligible children attend NSLP/SBP
schools who are below or above the
compulsory age of school attendance?
Are there specific technical barriers that
prevent these children from being
enrolled in Summer EBT using schoollevel data or Summer EBT applications?
What is the actual age range for NSLP/
SBP school attendance in a State or
ITO? How many children in that range
12 Ranalli, Dennis, Templin, Joe, & Applebaum,
Maggie, (2021). Direct Certification in the National
School Lunch Program, State Implementation
Progress Report to Congress, School Year 2017–
2018 & School Year 2018–2019.
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do not attend an NSLP/SBP school? Do
these children attend other institutions
operating year-round, such as yearround childcare programs?
In summary, through the SC process,
States and ITOs will be able to issue
benefits to a significant portion of
eligible children using only data that are
already available at the LEA, State, or
ITO level. USDA anticipates the SC
process will reduce burden on States
and ITOs and make the process of
enrolling children more efficient.
As noted above, ITOs participating in
Summer EBT must, to the maximum
extent practicable, meet the
requirements of this section. If an ITO,
in consultation with USDA, determines
that any element of automatic
enrollment with streamlined
certification is not feasible or is
unnecessary based on available
resources, the ITO may submit for
USDA approval alternate plans for how
to efficiently enroll children with
minimal burden for households.
Accordingly, this subsection codifies
requirements for the streamlined
certification process at § 292.12(d).
2. Applications
The statute requires Summer EBT
agencies to make an application
available to children enrolled in NSLP
and/or SBP-participating schools who
have not been certified through the SC
process. In other words, children
enrolled in an NSLP/SBP school who do
not have individual eligibility
determinations during the period of
eligibility for Summer EBT must submit
a Summer EBT application and be
determined eligible in order to
participate in the Program.
Summer EBT applications are
ultimately the Summer EBT agency’s
responsibility. Recognizing that
Summer EBT agencies may need
operational flexibilities as they launch
their programs, in Summer 2024 only,
Summer EBT agencies may compel
LEAs to process Summer EBT
applications; however, any costs
incurred by LEAs attributable
specifically to processing Summer EBT
applications must be fully reimbursed
by the Summer EBT agency. Starting in
2025, Summer EBT agencies may not
delegate to LEAs the responsibility of
making a Summer EBT application
available. However, a Summer EBT
agency may contract with another entity
into order to fulfill this requirement,
including with LEAs. USDA recognizes
that States and ITOs do not currently
handle school meal applications and
will not immediately have the systems
and processes needed to process
Summer EBT applications. Therefore,
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the State or ITO-level application will
not be required until 2025, allowing
time for States and ITOs to develop an
application. To also provide relief in the
initial year of Summer EBT
implementation, USDA is allowing
flexibility in the contents of the
application for Summer EBT, which is
discussed in detail below. Additionally,
the Summer EBT agency may establish
a system for executing household
applications electronically and using
electronic signatures provided that the
electronic application meets the same
requirements as paper applications. If
the application is made available
electronically, a paper version must also
be available.
Since Summer EBT applications
could be accepted and processed by an
entity other than the LEA where the
child is enrolled, they must be matched
against an NSLP/SBP enrollment list
prior to benefits being issued to ensure
the child is eligible as defined in 7 CFR
292.5 and 292.6. Matching against
NSLP/SBP enrollment lists is not
required for children who were
approved for school meal benefits with
an NSLP/SBP application. These
children are streamline certified for
Summer EBT benefits and do not need
to be matched against an NSLP/SBP
enrollment list prior to issuance, as their
eligibility determination originated from
the NSLP/SBP participating school
where they are enrolled. In the case of
households that move mid-summer,
those children may have already been
issued benefits in their previous State
through streamlined certification. If they
are a household that needs to apply
through a Summer EBT application,
they should apply in the State where
they finished the prior school year
because Summer EBT agencies are
required to match against prior school
year NSLP/SBP enrollment lists before
issuing benefits. An application
submitted in a State where the
household recently moved would come
up negative in a school enrollment
check. SNAP benefits are interoperable,
which means they can be used in any
SNAP-authorized retailer in the United
States regardless of where they were
issued, so households can use the
benefits issued by their previous State of
residence. States must communicate to
households in their Program materials
informing them that, if they plan to
move or have recently moved, they will
be issued benefits in the State where
their child(ren) completed the most
recent school year. In order to minimize
duplicate participation, the selfattestation statement on the Summer
EBT application must include language
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affirming that the applicant is not
already receiving Summer EBT benefits
in another State or ITO. FNS will work
with ITOs to determine the best way to
convey eligibility and use of benefits for
children enrolled in an ITO program
who move during the summer.
The statutory requirement to provide
an application for children who are not
otherwise certified is in reference to
children enrolled in an NSLP/SBP
school, e.g., children enrolled at
standard counting and claiming NSLP/
SBP schools who have not completed an
NSLP application and are not directly
certified, and children enrolled at
special provision schools who are not
directly certified. Therefore,
applications are limited to children
enrolled in NSLP/SBP schools. Summer
EBT applications cannot be used as a
means of establishing Summer EBT
eligibility for children not enrolled in an
NSLP/SBP school.
Further, Summer EBT applications
must be available to households of
children enrolled in NSLP/SBP schools
during the entire summer operational
period. Children enrolled in an NSLP/
SBP school who become eligible during
the summer or failed to apply before the
end of the school year, must have an
opportunity to establish their eligibility
by completing an application. Summer
EBT agencies are permitted to encourage
applications to be submitted before the
last day of the summer operational
period. For example, in
communications to households,
Summer EBT agencies would be
permitted to say, ‘‘In order to receive
Summer EBT benefits for this summer,
please submit your application no later
than August 1st.’’ However, eligible
households that submit applications on
or before the last day of the summer
operational period, must be issued
Summer EBT benefits no later than 15
operational days after submission.
USDA recognizes that, in these limited
cases, benefits will be issued after the
summer operational period has ended.
Households will not be permitted to
apply, and therefore will not be
approved for benefits, after the last day
of the summer operational period.
Given that the income eligibility
criteria for Summer EBT is the same as
for school meal programs, applications
for Summer EBT will largely need to
collect the same information as
applications for those programs.
Summer EBT applications should be
clear and simple in design, but must
meet a minimum set of standards, as
outlined below.
Per 7 CFR 292.13(i), all Summer EBT
applications must:
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• Be in an understandable and
uniform format and to the maximum
extent practicable, in a language that
parents and guardians can understand;
• Require the income received by
each household member identified by
source of income;
• Require applicants to provide the
names of all household members for
whom application is made, including
children;
• Contain space for applicants to
indicate a categorical eligibility status or
provide existing case numbers
associated with participation in other
Federal programs (SNAP, TANF, FDPIR,
etc.):
• Be signed by an adult member of
the household;
• Require the name of the school
where the child(ren) is/are enrolled;
• Contain space for the household’s
mailing address;
• Contain the use of information
statement, categorical eligibility
statement, and information disclosure
statement;
• Contain space for the adult
household member signing the form to
attest that the information is true and
accurate;
• Contain the USDA
nondiscrimination statement; and
• Contain space for optional
collection of information on race and
ethnicity of applicants.
The requirements above reflect most
of the basic requirements for NSLP/SBP
applications at 7 CFR 245.6(a)(6), with
the exception of the Social Security
Number requirement. Per section 9(d)(1)
of the NSLA, households that complete
NSLP/SBP applications are required to
provide the last four digits of the Social
Security Number of an adult member of
the household or an indication that the
adult does not have one. However, the
statutory provision at 9(d)(1) does not
apply to Summer EBT applications.
Therefore, it will not be required for
Summer EBT applications. An
application must also be accepted and
processed as complete even if the
address field was not completed by the
applicant. In the event that no address
or an incomplete address is provided,
the Summer EBT agency should work
with the LEA or other relevant agencies
to obtain current contact information for
the child and place the card in the mail
or arrange another method of delivering
the card (e.g., through a school social
worker). In addition, Summer EBT
agencies are prohibited from requiring
documentation from households at the
time of application. Documentation of
income is only required during the
verification process, which is detailed
in the next section.
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USDA recognizes that many LEAs
with special provision schools have
identified the need for the type of
income information that was formerly
collected through NSLP/SBP
applications. To meet this need, some
LEAs collect alternative income
applications. Data collected through
alternative income applications serves
the same function as NSLP/SBP
application data in many special
provision schools and is used for
purposes not related to the school meal
programs, such as determining
education funding allocations, and other
student benefits. These applications are
familiar to households and, in many
cases, collect enough information to
determine whether the household is at
or below the NSLP/SBP reduced price
income threshold. States and LEAs that
utilize alternative income applications
may have already started the application
preparation and distribution process for
school year 2023–2024, and there may
not be sufficient time to modify
alternative income applications to
accommodate the Summer EBT
applications requirements listed above
or create a new Summer EBT-compliant
application. Therefore, to provide
administrative flexibility, in Summer
2024 only, alternative income
applications that are currently used in
some special provision schools may be
used to confer eligibility for Summer
EBT if the application allows a Summer
EBT agency or LEA to determine
whether the household is income
eligible. USDA provided early
implementation guidance on the use of
alternative income applications in 2024
in SEBT 03–2023, Summer EBT
Eligibility, Certification, and
Verification, July 31, 2023. States and
LEAs are not required to use their
alternative income applications for
Summer EBT in 2024 and may utilize
existing NSLP/SBP applications,
including the USDA Prototype
Application for Free and Reduced Price
School Meals.13 USDA anticipates that
providing this flexibility for 2024 will
ease implementation burden for those
LEAs that have already issued
alternative income applications and
would otherwise need to ask
households to submit an additional
application for 2024 Summer EBT
benefits. In many cases, LEAs developed
and used alternative income
applications for purposes other than
Summer EBT and the data from those
already-collected forms may be used to
establish eligibility for Summer EBT in
2024. Therefore, Summer EBT agencies
13 Applying for Free and Reduced Price School
Meals | Food and Nutrition Service (usda.gov)
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are not required to reimburse LEAs for
expenses routinely incurred in the
processing of alternative income forms;
the Summer EBT agency is only
responsible for new administrative costs
that were incurred for the purposes of
Summer EBT eligibility. USDA
recognizes that the application
requirement for children attending CEP
schools for children who are not
streamlined certified may be
challenging for Summer EBT agencies.
USDA stands ready to support Summer
EBT agencies in the implementation of
this requirement, as CEP expansion has
continued to be pursued through recent
rulemaking.
USDA invites comments on the
application requirements of this IFR.
Specifically, what challenges will there
be with administering the Summer EBT
application at the Summer EBT agency
level? What are the benefits of
processing Summer EBT applications at
the Summer EBT agency level?
Consistent with current regulations
for the school meal programs, Summer
EBT agencies must comply with
requirements for the handling of child
data including who is authorized to
receive eligibility information, and
disclosure of eligibility information for
Program purposes. This rulemaking also
establishes penalties for unauthorized
disclosure or misuse of such
information.
Accordingly, this rulemaking
established requirements for the
provision and use of Summer EBT
applications at 7 CFR 292.13.
3. Verification
In order to ensure program quality
and integrity, Summer EBT agencies
must have adequate processes in place
to correctly determine the eligibility of
children for Summer EBT benefits.
Verification of Summer EBT
applications will be required as a
method to maximize program integrity.
For the purpose of Summer EBT,
verification is the process through
which applicants using a Summer EBT
application are confirmed eligible for
Summer EBT benefits by first matching
against administrative data, and if not
able to be confirmed, by then examining
information provided by the applicant.
However, as discussed above, the
majority of Summer EBT participants
will be enrolled through the streamlined
certification process and will not be
subject to the Summer EBT application
verification requirements.
For Summer EBT applications, the
verification process will align with the
NLSP/SBP approach to verification,
which is conducted after the initial
eligibility determination of a self-
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attested income application. USDA
heard from stakeholder engagement and
listening sessions with Child Nutrition
and SNAP State Agencies that
implemented P–EBT that the
requirement to verify all applications
before P–EBT benefits could be issued
(often referred to as up-front verification
or documentation at time of application)
was burdensome for both program
administrators and households. Upfront verification requiring household
contact and documentation is timeconsuming and may delay the issuance
of benefits which may result in children
not receiving benefits during the
Summer. Child Nutrition Programs, like
NSLP/SBP and the Child and Adult
Care Food Program, do not require upfront household income verification.
Rather they require verification of a
subset of applications after certification.
For Summer EBT, Summer EBT
agencies will be required to verify three
percent of applications, chosen at
random after an initial eligibility
determination is made. A three-percent
sample size for Summer EBT aligns with
the sample size required for NSLP/SBP.
Although applications that are subject to
verification will be processed and an
eligibility determination will be made
before verification occurs, households
selected for verification may not be
issued Summer EBT benefits until the
verification process is complete and
household eligibility is confirmed. This
approach strikes a balance by not
requiring up-front verification, while
also promoting Program integrity by
reviewing a sample of applications and
delaying release of Program benefits
until eligibility is confirmed. If, as a
result of verification for cause, a child
who has already been issued benefits is
determined ineligible for the Program,
the Summer EBT agency must stop
further benefit issuances, in cases where
the Summer EBT agency has chosen to
issue benefits in multiple issuances.
For the random, three-percent sample,
Summer EBT agencies must base the
calculation on the number of approved
applications on file as of April 1 during
the instructional year immediately
preceding the summer operational
period. However, Summer EBT agencies
are allowed, and encouraged, to conduct
verification on a rolling basis. Rolling
verification, as defined in § 292.14(c), is
an operational flexibility also used by
LEAs to conduct verification for school
meal applications. Rolling verification
involves selecting more than one
sample, however the last sample must
still be selected on April 1, and be equal
to 3% of total approved applications
received up to April 1. Applications
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submitted after April 1 will still be
subject to verification for cause, as
applicable, but will not be subject to
random selection. Summer EBT
agencies are strongly encouraged to
communicate an application deadline
prior to April 1 in order to maximize
program integrity, while also limiting
administrative burden during the
summer months, however as described
above, households must not be
prevented from applying at any point
during the period of eligibility. A letter
communicating this to households
could say, ‘‘In order to receive Summer
EBT benefits prior to the start of
summer, please submit your application
no later than March 1.’’
Rolling verification is encouraged for
Summer EBT because of the longer
period of time between when
households will likely complete a
Summer EBT application (late summer
or fall) and when the benefits will be
issued (the following summer). Summer
EBT agencies that reach out to
households selected for verification may
be more likely to reach them if the
contact is made closer to the date of
application when the household’s
contact information or mailing address
is more recent. Additionally, rolling
verification may ease the administrative
burden associated with the verification
process by distributing tasks and
responsibilities over a longer period of
time. In practice, conducting
verification on a rolling basis (e.g.,
weekly or monthly) helps mitigate a
possible rush of document processing
and follow-up communications that
may occur when sampling and
household outreach occur at a single
point in time.
In lieu of selecting a three-percent
random verification sample, Summer
EBT agencies may propose alternative
methods for verification that strengthen
program integrity and preserve
participant access. Alternative
approaches must still comply with all
other provisions related to applications
and verification, including the
provisions at 7 CFR 292.14(f) related to
procedures and assistance to
households, and the restriction at 7 CFR
292.12(e)(4) that prohibits Summer EBT
agencies from requiring up front
documentation. Summer EBT agencies
that intend to propose alternative
procedures must include a detailed
description of their plan in their POM
submission, and proposals are subject to
USDA approval.
Additionally, Summer EBT
applications (or alternative income
applications for Summer 2024) will be
subject to verification for cause, a
process through which questionable
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applications are verified on a case-bycase basis. Questionable applications
might include those with conflicting or
inconsistent information. For example,
if a household submits two separate
applications with different information,
a Summer EBT agency may choose to
verify that application for cause on the
basis that the household submitted
inconsistent or conflicting information.
Also, applications may be verified for
cause after the initial application
processing, such as when a Summer
EBT agency becomes aware of a
questionable application after the
application is certified. Summer EBT
agencies must ensure that verification
efforts are applied without regard to
race, sex (including gender identity and
sexual orientation), color, national
origin, age, or disability. Verification for
cause is defined in 7 CFR 292.2 and is
described in detail in 7 CFR 292.14.
USDA recognizes that getting
households to respond to verification
requests will be challenging for Summer
EBT staff. If households do not respond,
they lose their benefits regardless of
their true eligibility, and, in subsequent
years non-respondents will also need to
submit documentation at the time of
application in order to be approved for
Summer EBT benefits. The Summer
EBT agency may, on a case-by-case
basis, replace up to ten percent of
applications that are randomly selected
as part of the verification sample if the
Summer EBT agency has knowledge of
the applicant that they would be
unlikely or unable to satisfactorily
respond to the verification request. For
example, if a Summer EBT agency has
current, reliable data confirming that a
household that was selected for
verification is experiencing
homelessness, they may randomly select
a different application to verify instead.
Further, to better capture eligible
children and reduce burden associated
with verification, Summer EBT agencies
must conduct direct verification, as
defined in 7 CFR 292.2, prior to
contacting the households that are
selected as part of the random three (3)
percent verification sample. Summer
EBT agencies must conduct direct
verification activities with the eligible
programs defined for the purposes of
streamlined certification at 7 CFR
292.12(d) and must also use other
sources of administrative data such as
State Income and Eligibility Verification
Systems (IEVS) data, tax records, wage
databases, or other sources available to
the Summer EBT agency if approved by
the Secretary. Depending on the data
source, records may be used to verify
income and/or program participation.
Data sources that the Summer EBT
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agency intends to use for direct
verification, along with the description
of the process, must be included in the
annual POM submission. Applications
that are confirmed through the direct
verification process should not be
contacted for verification.
If an application cannot be confirmed
through direct verification, households
selected for verification must be notified
in writing that their applications were
selected for verification. The written
statement must include a telephone
number to contact for assistance, and
any communications with households
concerning verification must be in an
understandable and uniform format and,
to the maximum extent practicable, in a
language that parents and guardians can
understand. The notice must include a
description the type of acceptable
information or documents, as well as
the date by which they need to respond,
and that they may instead request that
the Summer EBT agency contact the
appropriate officials to confirm that
their children are foster, homeless,
migrant, or runaway. Households must
also be informed that failure to
cooperate with verification efforts will
result in the termination of benefits.
During the verification process, the
Summer EBT agency must make at least
two attempts, at least one week apart, to
contact any household that does not
respond to a verification request. The
attempt may be through a telephone
call, email, or mail, and must be
documented. A household will be
considered a non-respondent if there
was no response, or an incomplete or
ambiguous response that does not
permit the Summer EBT agency to
resolve the child’s eligibility for
Summer EBT benefits.
Households must also be notified if as
a result of verification, they are
determined to be ineligible. The notice
must include the reason(s) for the
determination, notification of the right
to appeal and when the appeal must be
filed, instructions for how to appeal,
and notification of the right to reapply
at any time.
For the purposes of both regular
verification and direct verification,
documentation may indicate
participation in an applicable program
or income at any point during the
period of eligibility. The information
provided only needs to indicate
eligibility at a single point in time
during the period of eligibility, not that
the child was eligible at the time of
application or verification. Such
documentation may include written
evidence, information from individuals
outside of the child’s household who
can verify the child’s circumstances,
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and systems of records. Written
evidence includes written confirmation
of a household’s circumstances, such as
wage stubs, award letters, and letters
from employers. Whenever written
evidence is insufficient to confirm
income information on the application
or current eligibility, the Summer EBT
agency may use individuals outside of
the child’s household who can verify
the child’s circumstances including but
not limited to: employers, social service
agencies, school officials, and migrant
agencies. The Summer EBT agency may
also accept a statement from an adult
member of the child’s household when
other forms of documentation are not
available. In such a situation, the
Summer EBT agency shall annotate the
application for such child documenting
the basis of verifying the child’s
eligibility.
USDA stands ready to support
Summer EBT agencies in implementing
verification procedures so as to limit the
number of eligible families that might
not receive a Summer EBT benefit as a
result of the verification process.
Additionally, USDA developed a
Verification Toolkit for use by LEAs in
the NSLP that may also be useful to
Summer EBT agencies conducting
verification of Summer EBT
applications. The Toolkit contains a
collection of resources that LEAs can
use in their efforts to improve
verification response rates and the
overall efficiency of the process.
Information on direct verification,
including a description of types of
direct verification, timing, and guidance
on follow up activities is included the
Eligibility Manual for School Meals
Determining and Verifying Eligibility.
States and ITOs must establish
procedures to carry out verification as
described in this section and include
those procedures in their annual POM
submission, as described in 7 CFR
292.8(d)(8). Although ITOs do not
currently conduct verification unless
they also operate NSLP/SBP schools,
USDA has determined that it is
appropriate for ITOs to complete the full
verification process for Summer EBT.
Verification plays a critical role in
promoting program integrity and
provides information that can help
program operators improve their
certification process. Many of the steps
in the verification process are designed
to prevent eligible participants from
being denied benefits. As such, ITOoperated Summer EBT programs and
program participants will benefit from
the ITO Summer EBT agency
completing the verification process as
prescribed in these regulations.
However, USDA recognizes that ITO
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Summer EBT agencies will need
support conducting verification,
particularly in the early years of
implementation. The Department will
work with ITO Summer EBT agencies to
train staff on the verification process,
provide guidance materials that are
clear and easy to follow, resources to
help explain the process to families, and
provide ongoing technical assistance to
ITO Summer EBT agencies as they
develop their verification processes.
NSLP schools in the Territories that
conduct NSLP verification should
continue to do so; there will not be a
separate or additional verification
requirement for NSLP applications used
for eligibility for Summer EBT.
USDA invites comments on the
verification requirements of this IFR.
Specifically:
• What are the considerations around
staffing that USDA should be aware of?
• Is April 1 the best time to select a
sample and start verification, both in
terms of the timing of when most
applications are received, and the
process of preparing to issue benefits?
• Are there additional data sources
that could be used to conduct direct
verification that could limit outreach to
households and limit administrative
burden?
• Are there alternative approaches to
verification that appropriately balance
burden and program integrity?
• Does rolling verification increase
household response rates?
• Does rolling verification help
alleviate administrative burden?
• Should there be different
timeframes or requirements for
verification, the follow-up activities,
and benefit issuance?
• What are the specific criteria that
should be used for targeting high-risk
applications, and should Summer EBT
agencies be required to verify certain
high-risk applications for cause?
• How can Summer EBT agencies
ensure verification efforts are applied
without regard to race, sex (including
gender identity and sexual orientation),
color, national origin, age, or disability.
• What are the challenges and
benefits of verifying applications at the
Summer EBT agency level?
4. Notification of Eligibility, Denial,
Appeal Rights, and the Ability to OptOut
The Summer EBT agency must notify
the household of a child’s eligibility
status. Households with children whose
eligibility is established through SC
must be notified, in writing, that their
children are eligible for Summer EBT
and that no application is required. For
agencies that administer the school meal
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programs, this will be similar to the
Notice of Direct Certification.
Households that establish eligibility
through an application must be notified
of the child’s eligibility determination
(or notification must be placed in the
mail) by the Summer EBT agency within
15 operational days of receiving a
complete application. Summer EBT
agencies must also develop a process to
enable anyone who has been
determined to be eligible for Summer
EBT benefits to see that they are eligible
and unenroll, or opt-out, of the Program
if they prefer. Therefore, the notice of
eligibility and enrollment must inform
the household how to opt-out if they do
not want their child(ren) to receive
Summer EBT benefits. Children from
households that notify the Summer EBT
agency that they do not want Summer
EBT benefits should not be issued
benefits or must have their benefits
discontinued as soon as possible if
already issued. Any notification from
the household declining benefits must
be documented and maintained on file,
as required under 7 CFR 292.23, to
substantiate any change in benefits.
Households that opt out of the Program
may contact their Summer EBT agency
at any time before the end of the
summer operational period to request
reenrollment.
The Summer EBT agency must
provide written notification to a
household denied because their
application is not complete or does not
meet the eligibility criteria for Summer
EBT benefits within 15 operational days
of receiving a complete application. At
a minimum, the notice to families must
include the reason for the denial of
benefits, notification of the household’s
right to appeal the decision, instructions
on how to appeal, and a statement
reminding households that they may
reapply for benefits at any time. The
Summer EBT agency must document
and retain the reasons for ineligibility
and must retain the denied application.
A household wanting to appeal a
denied application may do so in
accordance with the procedures
established by the Summer EBT agency
as required by 7 CFR 292.26. Prior to
initiating the hearing procedure, the
household may request a conference to
provide the opportunity for the
household to discuss the situation,
present information, and obtain an
explanation of the data submitted in the
application or the decision rendered.
The request for a conference must not in
any way prejudice or diminish the right
to a fair hearing. The Summer EBT
agency must promptly schedule a fair
hearing, if requested.
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Lastly, Summer EBT agencies must
also comply with minimum information
requirements for applicants and
recipients by informing them of their
Program rights and responsibilities. This
can be accomplished through whatever
means the Summer EBT agencies deem
appropriate. All Program informational
material must be available in languages
other than English, as necessary,
including the USDA nondiscrimination
statement, and should be provided in
alternate formats for individuals with
disabilities, as practicable.
Accordingly, this rulemaking
establishes 7 CFR 292.12 which outlines
the Summer EBT agency’s
responsibilities for enrolling eligible
children, maintaining an enrollment
database, certification, applications,
verification, notification to households,
and appeal rights for households denied
benefits.
Subpart D—Issuance and Use of
Program Benefits
In this subpart, USDA addresses
issuance of Summer EBT benefits by
Summer EBT agencies and the use of
Program benefits by Program
participants. In developing
requirements for the issuance and use of
Summer EBT benefits, USDA’s overall
objective is to leverage existing systems
and processes, to the greatest extent
possible, in order to streamline
implementation for Summer EBT
agencies and take advantage of proven
implementation strategies. However,
Summer EBT is different from SNAP,
WIC, and school meal programs, and
requires unique approaches to
implementation, as described below.
Sections that specifically apply to ITOs
or do not apply to ITOs are so indicated.
i. General Standards
Consistent with section 13A(b)(4)(A),
this IFR establishes that Summer EBT
benefits may only be issued for use
during the summer months, when
school is not in session. Summer EBT
agencies must receive approval from
USDA for any alternative plans for the
periods during which Summer EBT
benefits may be issued and used by
children who are attending a school
operating on a continuous school
calendar. Summer EBT agencies must
include their plans to serve schools
operating on a continuous calendar as
part of their POM. Timeliness of benefit
issuance is addressed in more detail in
§ 292.15(c)(1)(i) of this rulemaking.
Accordingly, this program’s standards
for the timing of benefit issuance are
codified at 7 CFR 292.15(a) through (c).
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1. Benefit Issuance
Summer EBT is a seasonal program
that is designed to provide benefits to
eligible children during a specific
window of time annually. In order to
meet the nutritional needs of children
when they are out of school, Summer
EBT agencies must be able to provide
benefits prior to the summer operational
period. If a State or ITO chooses to
provide all benefits for the summer in
a single issuance, the benefits must be
available for households to spend before
the first day of the summer operational
period; when a State or ITO opts for
multiple benefit issuances (e.g.,
monthly), the first issuance must occur
before the start of the summer
operational period. More information on
benefit issuance schedules is included
in the benefit amount section of this
preamble. This is different from P–EBT,
where benefits were issued retroactively
at the end of eligible periods. The
Summer EBT authorizing statute is a
part of USDA’s permanent operating
authority, and USDA and Summer EBT
agencies have the opportunity to build
this Program from the ground up,
allowing time to establish systems and
processes that will support timely
issuance of summer benefits to children
annually. Therefore, USDA expects that
Summer EBT agencies will be able to
implement Summer EBT timely and
with integrity, delivering benefits to
children before the first day of the
summer operational period so that
benefits are available to spend during
the summer months when the recipients
are not in school and are unable to
access school meals. However, if a
child’s Summer EBT application is
selected for verification, that child may
not be issued benefits until after
verification is complete and eligibility is
confirmed.
The Summer EBT agency must
establish the date on which benefits will
be issued to households within the State
or ITO and inform households of this
date. Recognizing that students may face
food insecurity as soon as school lets
out, benefits must be issued and
available for participants to spend at
least seven calendar days and not more
than 14 calendar days before the start of
the summer operational period. In other
words, Summer EBT agencies should
issue and activate cards so benefits are
available to spend at least one week
before the start of the summer
operational period, allowing households
sufficient time to purchase food for their
children so it will be available to eat on
the first day of the summer operational
period. Accordingly, this rulemaking
includes a requirement that benefits be
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issued before the start of the summer
operational period. If the Summer EBT
agency issues benefits after the summer
operational period, a corrective action
plan outlining the reasons benefits were
not issued in a timely manner and steps
the Summer EBT agency will take to
ensure timely issuance in the future will
need to be submitted to FNS.
USDA understands that some
participants will be difficult to reach for
a variety of reasons including, but not
limited to, outdated contact
information, mail to the household is
returned as undeliverable, or changes in
the child’s custody during the summer
operational period. Summer EBT
agencies should plan their issuance
activities to allow enough time to
resolved difficult cases and issue
benefits to these children timely, to the
maximum extent practicable, and work
to resolve outstanding cases and issue
participant benefits as expeditiously as
possible. If the Summer EBT agency
issues benefits after the summer
operational period, the Summer EBT
agency must submit to FNS a corrective
action plan outlining the reasons
benefits were not issued in a timely
manner, and steps the Summer EBT
agency will take to ensure timely
issuance in the future. However,
consistent with § 292.7(a) households
have until the last day of the summer
operational period to apply for benefits.
The Summer EBT agency must process
applications and issue benefits within
15 operational days of receipt of the
application, as detailed in § 292.12(f)(1).
Therefore, Summer EBT agencies are
not subject to corrective actions for
benefits issued after the end of the
summer operational period but within
the 15 day window in these instances.
For eligible children who apply too
late to be included in the Summer EBT
agency’s initial benefit issuance, the
agency must issue benefits as quickly as
possible but not later than 15
operational days after a complete
application is received by the Summer
EBT agency so that recipients have the
opportunity to use their benefits to
purchase food in the summer. This
means EBT cards and PINs, if
applicable, must be placed in the mail
before the end of the 15th operational
day. USDA recognizes that this is a
shorter timeline than the 30 day
issuance requirement in SNAP;
however, Summer EBT benefits have a
shorter period during which they can be
spent, and Summer EBT applications do
not require income verification before
issuance which means they can be
processed faster than SNAP
applications. USDA will work with
Summer EBT agencies to develop and
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implement systems and processes that
will reliably deliver benefits timely.
Summer EBT agencies are responsible
for assisting children who do not live in
a permanent dwelling or a fixed mailing
address so they may obtain the Summer
EBT benefits. This can be accomplished
by assisting such households in finding
an authorized representative who can
act on their behalf, or through other
appropriate means. Vulnerable
populations such as these may need
benefits quickly to meet an acute need.
These standards require the
administering agency to identify eligible
households and make benefits available.
Use of EBT cards is the industry
standard for SNAP and WIC, and USDA
expects that Summer EBT agencies will
issue Program benefits on EBT cards in
a similar manner to SNAP or WIC.
However, section 13A(b)(2)(B) allows
benefits to be issued through another
electronic means, as determined by the
Secretary. In the event that a Summer
EBT agency wants to adopt a new
method of Summer EBT payment, such
as payment with a mobile phone, USDA
will work with the Summer EBT agency
to determine whether and how this can
best be executed while still meeting
other program requirements. Some
Territories operating the Nutrition
Assistance Program (NAP), including
American Samoa and the
Commonwealth of the Northern Mariana
Islands, do not currently issue program
benefits electronically. For these
agencies, Summer EBT benefits may be
issued in the same manner as NAP
benefits.
Accordingly, this rulemaking codified
requirements for Summer EBT benefit
issuance at 7 CFR 292.15(c).
2. Dual Participation
Dual participation in Summer EBT in
the same summer operational period is
not allowed. This means that, in each
summer, children may not receive
multiple benefit allotments from the
same State or ITO-administered
program, and children may not receive
benefits from more than one State or
ITO-administered program each
summer. For example, a child who
moves in the spring may not receive a
benefit from the State they left and from
the State to which they moved. (Note: as
stated above in section iv.3.
(Applications), SNAP benefits are
interoperable, which means they can be
used in any SNAP-authorized retailer in
the United States, regardless of where
they were issued. Therefore, households
that move can use the benefits issued by
their previous State of residence in the
State to which they moved.) Likewise, a
child living within an ITO Summer EBT
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90267
agency’s service area (as described in
§ 292.9) may not receive benefits from
the ITO-administered program and a
State-administered program that
operates in a proximate geographic area,
nor may they receive benefits from two
ITO-administered programs. (Note: also
stated above, benefits issued by ITOadministered programs are not
interoperable. FNS will work with ITOs
to determine the best way to convey
eligibility and use of benefits for
children enrolled in an ITO program
who move during the summer.) That
same child also may not receive
duplicative Summer EBT benefits from
the same source, i.e., multiple Summer
EBT benefit allotments from a State
Summer EBT agency which total in
excess of $40 per month for that child,
as adjusted annually. Households
engaged in dual participation may be
subject to a claim by the Summer EBT
agency as described in 292.27.
State and ITO Summer EBT agencies
must work together to prevent dual
participation, particularly in border
areas and around ITO service areas, and
must establish detection and prevention
procedures in their POMs. Summer EBT
agencies could choose to adapt systems
already in place for their SNAP or WIC
program, or propose an alternative
approach. USDA seeks comment on best
practices for collaboration across States
and ITOs to detect and prevent dual
participation.
Accordingly, 7 CFR 292.15(d)
promulgates regulations on
requirements for prevention of dual
participation in the Summer EBT
Program.
3. Benefit Amount
As established in the NSLA, the
monthly value of the Summer EBT
benefit will be $40 in 2024, and will be
adjusted annually starting in 2025 to
reflect changes to the Thrifty Food Plan,
which is a plan developed by USDA to
estimate the cost of a low-cost, healthy
diet.14 The statute defines a benefit rate
per month, as opposed to a daily or
weekly rate, and allows States and ITOs
to streamline program administration by
establishing a single summer
operational period. Therefore, Summer
EBT agencies may not prorate benefits
for partial months and must issue the
full summer benefit to each eligible
child. In general, summer break spans
all or part of three months, with the May
to September period being the most
common months of summer break.
Accordingly, USDA considers the
summer operational period to constitute
three months, meaning that Summer
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EBT agencies must issue a full three
months of benefits, even if the benefit
issuance does not align with calendar
months. In summer 2024, the benefits
level is $40 per child per month and so
each participating child will receive a
$120 benefit, issued at the intervals
described the Summer EBT agency’s
POM. Children who are certified as
eligible for the Program during the
summer must be issued the full summer
benefit as well.
Consistent with other USDA
programs, the Agency will publish a
notice in January of each year in the
Federal Register to announce the
monthly benefit level for that year. This
notice will also include details on how
the benefit was calculated. Annual
benefit adjustments will be consistent
across programs operated by States and
ITOs. Due to a higher cost of living in
areas outside the contiguous United
States, the statute allows USDA to
adjust the monthly benefit for Alaska,
Hawaii, Guam, American Samoa, Puerto
Rico, the Virgin Islands of the United
States, and the Commonwealth of the
Northern Mariana Islands. Rates for
these areas will also be included in an
annual Federal Register notice.
Summer EBT agencies have the
flexibility to establish an issuance
schedule, which does not need to align
with the start of calendar months, and
may include a single benefit issuance
before the start of the summer
operational period, or periodic
issuances during the Summer. Benefits
provided as a single issuance must be
issued prior to the start of the summer
operational period. If multiple issuances
are provided, the first issuance must
occur before the start of the summer
operational period. Summer EBT
agencies may also stagger throughout
the month. Staggering means that a State
is issuing benefits to eligible households
on multiple days within a given month.
In this case, a staggered issuance means
that not every household in the State
gets receives their benefit on the exact
same day, which can help State agencies
administer the program. Pro-rated
benefits, which are prohibited under
this rulemaking, is where participants
would only receive a part of their
benefits. Once established, the Summer
EBT agency must inform households of
the first day they will be able to access
benefits and the schedule for expunging
benefits. USDA urges Summer EBT
agencies to consider the needs of
eligible households and their benefit
usage patterns when establishing an
issuance schedule. Regardless of the
issuance schedule used, the Summer
EBT agency must adhere to the
reporting requirements and benefit
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issuance requirements established in
this rulemaking. These standards are
designed to be consistent with SNAP
regulations at § 274.2(a) and (b), except
that, instead of the 30-day standard
described in § 274.2, Summer EBT
agencies must adhere to the 15-day
issuance standard described above.
Accordingly, this program’s
requirements for related to the value of
benefits that may be issued and the
manner of issuance are promulgated in
7 CFR 292.15(e)(f).
4. Participant Support
Clear and consistent communication
with the public will be central to
successful implementation of Summer
EBT in a State or ITO. Summer EBT is
a new program, which means
stakeholders at all levels need
information that clearly explains what
the Program is, who is eligible, and how
benefits can be accessed and redeemed.
Because P–EBT similarly provided EBT
benefits to children who lost access to
free or reduced price school meals,
USDA anticipates that some eligible
households and stakeholders will be
confused about the difference between
Summer EBT and P–EBT. Summer EBT
agencies will need to provide
information to clarify differences
between Summer EBT and P–EBT. A
key difference is that, in P–EBT, all
children attending special provision
schools, where every student is served
meals at no charge, were eligible to
receive the P–EBT benefit. However,
Summer EBT is only available to
children at special provision schools
who have been determined to be income
eligible for free or reduced price meals
through existing administrative data or
a Summer EBT application, as required
by the statute. Communications with
households of children attending
special provision schools will need to
clearly explain that, unlike P–EBT,
households must submit a Summer EBT
application if their child(ren) cannot be
identified as eligible through
streamlined certification, and that
children attending special provision
schools who received P–EBT are not
eligible to receive Summer EBT if they
are not determined to be income
eligible. Similarly, Summer EBT is a
program for school-age children while
the statute authorizing P–EBT explicitly
extended eligibility to children from
birth to age 6 who were members of
SNAP households whose covered child
care facility was closed or operating
with reduced hours or attendance.
Families will need to know that their
children are only eligible for Summer
EBT if they are income eligible and
attend an NSLP or SBP-participating
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school or are school-age and identified
through existing administrative data.
In addition, Summer EBT benefits
will be issued for the summer
operational period while P–EBT also
included the school year. Families of
eligible children will need materials
that explain when the benefit will be
made available and the period of time,
they have to use their benefits before the
benefits are no longer available to
spend.
Summer EBT agencies must provide
written materials to each household
prior to Summer EBT issuance and as
needed during ongoing operation of the
Summer EBT program. At a minimum,
the household materials must provide
information including, but not limited
to: where benefits can be used, what
foods are eligible for purchase,
unallowable uses of benefits, and
penalties for misuse, use of security
Personal Identification Numbers (PINs),
how families may access customer
service supports during non-business
hours, the eligibility criteria for benefits,
and disclosure information regarding
adjustments and a household’s rights to
notice, fair hearings, and provisional
credits. The disclosure must also state
where and how to dispute an
adjustment and request a fair hearing.
All materials must include the USDA
statement of non-discrimination and be
prepared at an educational reading level
suitable for participant households.
These standards are a minimum, and
UDSA highly encourages Summer EBT
agencies to maintain more frequent
contact with eligible households to
ensure they have the information they
need to access program benefits.
Examples include providing
information through the schools before
the end of the school year, robo-calls
and texts to families to remind them
that they have benefits available to
spend, and social media ads. Summer
EBT agencies should consider how they
can incorporate outreach throughout the
summer period in a manner that is
inclusive of individuals with disabilities
or limited English proficiency, and
people who are unhoused, or generally
are not well connected with community
services or media.
This subsection also addresses
requirements for EBT cards and PINs,
adjustments to posted benefits, and
providing replacement EBT cards or
PINs. To ease program implementation,
these requirements largely mirror SNAP
and WIC regulations on these issues.
In the event benefits are erroneously
posted or adjustments are needed to an
account to correct an auditable, out-ofbalance settlement condition that occurs
during the redemption process as a
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result of a system error, the Summer
EBT agency may adjust benefits posted
to household accounts. The Summer
EBT agency must also ensure a
duplicate account is not established
which would permit households to
access more than one account in the
system.
The Summer EBT agency must
implement a reporting system which is
continually operative. Once a household
reports their EBT card has been lost or
stolen, the Summer EBT agency must
assume liability for benefits
subsequently drawn from the account
and replace any lost or stolen benefits
to the household. An immediate hold
must be placed on Summer EBT
accounts at the time notice is received
from a household regarding the need for
card or PIN replacement in order to
limit agency liability in the event the
card is used for additional purchases
after a card or PIN replacement request
is received. The Summer EBT agency or
its agent must maintain a record
showing the date and time of all reports
by households of a lost or stolen card.
Finally, the Summer EBT agency must
make replacement EBT benefits
available to households when the
household reports food purchased with
Summer EBT benefits was destroyed in
a household misfortune or disaster. FNS
is interested in comments on the
challenges associated with providing
replacement Summer EBT benefits or
not providing replacement Summer EBT
benefits.
Accordingly, this program’s
requirements for participant support are
codified at 7 CFR 292.15(g).
5. Expungement
Summer EBT benefits are intended to
be available for households to spend
when children are not receiving school
meals during the summer. Accordingly,
the NSLA places limits on how long
benefits may remain available for
households to spend after the summer
operational period ends. As discussed
in subpart B, Summer EBT agencies
have the discretion to establish a
summer operational period that
generally reflects the start and end dates
of local summer vacations. In order to
allow a reasonable amount of time after
the end of the summer operational
period for households to finish
spending their benefits, Summer EBT
benefits must be expunged four months
after issuance, which, for the purpose of
Summer EBT, will be 122 calendar days.
Once expunged, benefits may not be
reinstated. This approach may be new
for ITO Summer EBT agencies as WIC
benefits are not available to spend
beyond the month for which they were
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issued. In the SEBTC demonstration
projects, a few grantees that were WICadministering agencies and used WIC
infrastructure issued benefits that were
available to spend throughout the entire
summer period and they found that this
increased benefit redemption and was
appealing to participating households.
Summer EBT agencies must also
provide notice to the household that
benefits in their EBT account are
approaching expungement not less than
30 days before benefit expungement is
scheduled to begin. This approach is
consistent with statutory limits on
benefit availability included in the Food
and Nutrition Act of 2008, while also
allowing flexibility for families to use
their benefits. In the SEBTC
demonstrations, grantees determined
that frequent contact with households
throughout the summer was a best
practice for providing timely technical
assistance and encouraging benefit use.
Summer EBT agencies must establish
procedures to adjust Summer EBT
benefits that have already been posted
to an EBT account prior to the
household accessing the account funds,
or to remove benefits from inactive
accounts for expungement. Whenever
benefits are expunged, the Summer EBT
agency must document the date and
amount of the benefits in the household
case file and issuance reports must
reflect the adjustment to the Summer
EBT agency issuance totals to comply
with reporting requirements in 7 CFR
292.23.
Some State Summer EBT agencies
may choose to load Summer EBT
benefits on existing SNAP cards for
households that participate in both
programs. Because Summer EBT
benefits have a shorter expungement
period than SNAP benefits, Summer
EBT agencies that load Summer EBT
benefits onto existing SNAP accounts
must ensure Summer EBT benefits are
drawn down prior to SNAP benefits so
they are used prior to expungement
period.
Accordingly, this program’s benefit
expungement requirements are codified
at 7 CFR 292.15(h) and (i).
ii. Issuance and Adjustment
Requirements Specific to States That
Administer SNAP
This section details benefit issuance
requirements that are specific to all
States that operate SNAP. This section
does not apply to Territories that
administer the Nutrition Assistance
Program (NAP). As previously stated,
USDA’s aim in promulgating these
regulations is to streamline operations
and reduce burden to the greatest extent
possible by adopting systems and
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processes that Summer EBT agencies are
already accustomed to using. To that
end, this rulemaking establishes a
framework that includes certain SNAP
requirements for effective and
responsible administration of the
Summer EBT Program by State Summer
EBT agencies.
These requirements are:
• Basic issuance requirements
including the establishment of issuance
and accountability systems consistent
with § 274.1.
• Requirements and restrictions
regarding general SNAP terms and
conditions consistent with § 272.1.
• Automation and computerization of
State Summer EBT operations and data
management systems for obtaining,
maintaining, utilizing and transmitting
information concerning Summer EBT
consistent with § 292.16(c).
• Requirements regarding internal
controls consistent with § 272.4(c)(1),
court suit reporting consistent with
§ 272.4(d), Summer EBT agency
monitoring of duplication consistent
with § 272.4(e), and hours of operations
consistent with § 272.4(f).
• Program informational activities
that convey information about the
Program, including household rights
and responsibilities, through means
such as publications, telephone
hotlines, and face-to-face contacts,
consistent with t § 272.5(b).
• Procedures for program
administration in Alaska. To achieve the
efficient and effective administration of
SNAP in rural areas of Alaska, USDA
has determined that it is necessary to
develop additional regulations which
are specifically designed to
accommodate the unique demographic
and climatic characteristics which exist
in these rural areas. USDA is applying
the regulations established at § 272.7 for
SNAP implementation in Alaska to
Summer EBT implementation in Alaska.
• Procedures for household
disqualification consistent with 273.16 .
• Requirements that Summer EBT
benefits may only be used to purchase
eligible foods from retail food stores
approved for participation in SNAP.
• Requirement that SNAP retailers to
also accept Summer EBT benefits,
subject to the participation requirements
for SNAP.
• Requirement that the State Summer
EBT agency to maintain issuance,
inventory, reconciliation, and other
accountability records consistent with
§ 274.5.
• Requirements for standards
regarding benefit redemption by eligible
households consistent with § 274.7.
• State Summer EBT agency
assurance that its EBT system is capable
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of performing necessary functional
requirements, including interoperability
and portability requirements, consistent
with the regulations at § 274.8.
• State Summer EBT agencies must
account for all issuance through a
reconciliation process as described by
USDA.
Accordingly, this subsection codifies
issuance and adjustment requirements
for State Summer EBT agencies at 7 CFR
292.16.
iii. Retailer Integrity Requirements
Specific to States, Including Territories
That Administer SNAP
As required by section 13A of the
NSLA, Summer EBT benefits are subject
to certain integrity requirements found
in the Food and Nutrition Act of 2008.
Specifically, Summer EBT agencies
must comply with section 12, Civil
penalties and disqualification of retail
food stores and wholesale food
concerns; section 14, Administrative
and judicial review; and section 15
Violations and enforcement (7 U.S.C.
2021, 2023, 2024). As these
requirements were established in the
Food and Nutrition Act for SNAP,
USDA has already promulgated
regulations that implement each
requirement. These SNAP regulations
were informed by real-world experience
and were developed through notice and
comment rulemaking, so they have the
benefit of practical knowledge and
public input. USDA has determined that
many aspects of the SNAP regulations
implementing sections 12, 14, and 15 of
the Food and Nutrition Act are also
appropriate for Summer EBT, and
adopting these same requirements is
preferable to developing different
requirements for Summer EBT. This
approach is also the least burdensome
for administering agencies because it
does not require agencies to develop
new implementation approaches to
meeting the requirements in sections 12,
14, and 15 of the Food and Nutrition
Act for Summer EBT.
Specifically, this rulemaking applies
the following SNAP requirements to the
Summer EBT Program:
• Participation of retail food stores
and wholesale food concerns, and
redemption of
• Summer EBT benefits requirements
at §§ 278.2, 278.3, and 278.4.
• Firm eligibility standards found in
parts 271, 278, and 279.
• Penalties for firms that commit
certain violations described in part 278.
• Claims standards for retail food
stores and wholesale food concerns
described at § 278.7.
• Administrative and Judicial review.
Firms aggrieved by administrative
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action under sections 271, 278, and 279
may request administrative review of
the administrative action with USDA in
accordance with part 279, subpart A, of
this chapter. Firms aggrieved by the
determination of such an administrative
review may seek judicial review of the
determination under 5 U.S.C. 702
through 706.
Accordingly, this section codifies
retailer integrity requirements for State,
including territories that administer
SNAP, in 7 CFR 292.17.
iv. Requirements Specific to States That
Administer Nutrition Assistance
Programs (NAP)
In lieu of SNAP, section 19 of the
Food and Nutrition Grant [42 U.S.C.
2028] authorizes Nutrition Assistance
Program (NAP) block grants for food
assistance to low-income households in
the U.S. Territories of the
Commonwealth of Puerto Rico and
American Samoa. Pursuant to authority
at 48 U.S.C. 1469d, FNS has also
extended a NAP grant in lieu of SNAP
to the Commonwealth of the Northern
Mariana Islands.
This rulemaking codifies section
13A(b)(1)(A) of the NSLA, which
requires that Summer EBT benefits
issued by a Territory administering NAP
may only be used by the eligible
household to purchase NAP-eligible
foods from retail food stores that have
been approved for participation in NAP.
In addition, States that administer NAP
shall establish issuance and
accountability systems which ensure
that only certified eligible households
receive Summer EBT benefits.
Accordingly, this rulemaking codified
requirements for States that administer
NAP at 7 CFR 292.18.
v. Requirements Specific to ITO
Summer EBT Agencies
This section of the IFR provides ITOspecific responsibilities related to the
issuance of Summer EBT program
benefits, in addition to the general
standards set forth in this subsection.
The ITO Summer EBT agency must
ensure that Summer EBT program
benefits are used by the eligible
household that receives such benefits to
transact for supplemental foods from
Summer EBT-enrolled vendors that
have been approved for participation in
the WIC Program.
ITO Summer EBT agency procedures
and operations related to basic issuance
requirements, reconciliation, benefit
redemption, and functional and
technical EBT system requirements,
should be consistent with WIC
regulations at 7 CFR part 246.12 as
applicable to the benefit delivery model
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used, to the extent such requirements do
not conflict with the requirements set
forth for ITO Summer EBT agencies in
this part.
The Department learned from
participating ITOs through the Summer
EBT demonstration projects the
importance of providing flexibility in
how benefits may be offered to
participants. To promote maximum
flexibility, ITO Summer EBT agencies
may choose to pursue a cash-value
benefit (CVB) model, a food package
model, a combination of the two, or an
alternate model. The ITO Summer EBT
agency must use the same benefit model
for all participants throughout its
service area, in accordance with its
POM.
For ITOs using solely a CVB model,
the ITO Summer EBT agency must issue
a benefit level equal to the amount set
forth in 7 CFR 292.15(e). For 2024, the
monthly benefit level will equal $40,
and USDA will adjust the benefit level
amount in subsequent years pursuant to
statutory and regulatory requirements.
For ITOs choosing to use a food package
model, a combination CVB/food
package model, or alternate model, the
benefit level may not exceed that set
forth in 7 CFR 292.15(e). The ITO
Summer EBT agency is not required to
restrict CVB to the purchase of fruits
and vegetables and may expand their
Summer EBT-eligible foods to include
other items that meet the definition of
a supplemental food as described below.
USDA is open to innovative benefit
issuance solutions, and will work with
ITO Summer EBT agencies to identify
which model best fits the unique needs
of each community.
In addition, pursuant to statute, this
section requires ITO Summer EBT
agencies to provide supplemental foods
that: contain nutrients determined by
nutritional research to be lacking in the
diets of children and promote the health
of the population served by the
program, as indicated by relevant
nutrition science, public health
concerns, and cultural eating patterns or
allow for different cultural eating
patterns than foods described in such
subparagraph. Supplemental food that
can be purchased with WIC benefits
have similar nutritional requirements;
thus, an ITO Summer EBT agency may
consider supplemental foods authorized
in its WIC Program to meet the
requirements to be a Summer EBTauthorized product. However, infant
formula and infant foods are excluded
from use in Summer EBT program,
consistent with the statutory definition
of supplemental food in section
13(A)(h)(4) of the NSLA and Summer
EBT program regulations at 7 CFR
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292.19 even if they are approved for the
ITO’s WIC program. ITO Summer EBT
agencies may tailor the benefit to
specific student age groups as long as
the monthly benefit level equals that set
forth in 7 CFR 292.15 9(e).
Further, ITO Summer EBT agencies
must ensure that vendors charge prices
for eligible food items which are
reasonable for the area(s) served and are
at the current price or less than the
current price charged to other
customers. Vendors may not charge
Summer EBT participants more for an
item than the price in the retail
environment for all other customers.
This section also requires ITO Summer
EBT agencies to ensure vendor integrity,
in accordance with existing WIC
regulations. However, ITO Summer EBT
agencies may also set forth an alternate
system to ensure effective vendor
management and vendor integrity.
Accordingly, this rulemaking codifies
requirements specific to ITO Summer
EBT agencies at 7 CFR 292.19.
Subpart E—General Administrative
Requirements
i. Payments to Summer EBT Agencies
and Use of Administrative Program
Funds
The language in this section applies to
States, territories, and ITOs unless
otherwise specified.
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1. Benefit Funds
Summer EBT is a permanent program
that will provide benefits to children
each summer. This permanence and
stability will afford Summer EBT
agencies the opportunity to plan,
prepare, and invest in program
infrastructure to deliver Summer EBT
benefits in a manner that is efficient,
effective, and supports high levels of
program integrity.
Establishing systems to keep Summer
EBT benefits fully separate from other
benefit streams is critical to the integrity
of the Program. For P–EBT, USDA
permitted States to issue food benefits
through the Account Management Agent
(AMA), using the same account through
which the State’s SNAP benefits are
issued. As a result, P–EBT and SNAP
benefits are generally indistinguishable
throughout the issuance and redemption
process. This has made it very
challenging for USDA to separately
track SNAP and P–EBT funds and
undermines USDA’s oversight and
integrity efforts. Despite these
significant drawbacks, States were
permitted to use this approach for P–
EBT so that the Program could be
implemented quickly during a national
emergency, delivering timely benefits to
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millions of children who had suddenly
lost access to school meals because of
the COVID–19 pandemic. USDA has
identified a better approach to providing
Summer EBT benefit funds that Summer
EBT agencies will have the time and
stability to implement.
To help Summer EBT agencies meet
the statutory integrity requirements
discussed in subpart D of this rule,
USDA will obligate 100 percent of
Summer EBT benefit funds to Summer
EBT agencies as a grant. Summer EBT
agencies, in partnership with their EBT
processors, will need to manage the
Summer EBT benefit funds in a manner
similar to WIC, State-funded food
assistance programs, and cash programs.
At the point of redemption, the Summer
EBT agency will draw funds from the
USDA-provided Summer EBT benefit
grant through the associated Automated
Standard Application for Payments
(ASAP) account. This account will be
accessed and managed by the Summer
EBT agency. This approach will enable
Summer EBT agencies to more
effectively track Summer EBT benefits
separately from SNAP benefits, WIC
benefits, or other benefit types, allowing
them to apply the same oversight,
restrictions and requirements as SNAP
and WIC benefits. ITOs will be familiar
with this process as it is the method
used to fund WIC. Territories that
administer NAP will issue Summer EBT
benefits in the same manner they issue
NAP benefits.
2. State Administrative Funds
USDA is authorized to pay each
Summer EBT agency an amount equal to
50 percent of the administrative
expenses incurred by the Summer EBT
agency in operating the program under
this section, including the
administrative expenses of LEAs and
other agencies in each State or ITO
relating to the operation of their
Summer EBT Program. This means that
Summer EBT agencies will need to
cover the balance of their administrative
costs, i.e., their ‘‘match,’’ with nonFederal funds. As previously discussed,
Summer EBT agencies must include an
administrative budget as part of the
annual POM. In States or ITOs operating
Summer EBT through more than one
agency, each Summer EBT agency may
include separate administrative funding
requests in their POM for the
administrative convenience of receiving
funds without the need to transfer
money between Summer EBT agencies.
However, the coordinating Summer EBT
agency and partnering Summer EBT
agency requests must be coordinated to
ensure the requests are consistent with
overall program operations and the
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90271
required cost allocations are
maintained.
The Child Nutrition Programs, SNAP,
and WIC are distinct programs from
Summer EBT. Therefore, States and
ITOs, generally may not use Federal
Child Nutrition, SNAP, or WIC
administrative funds in the
administration of Summer EBT. If a
Summer EBT agency conducts activities
that will benefit the administration of
more than one Federal program, the
agency must appropriately allocate
administrative costs to each affected
program. In addition, the Summer EBT
agency may generally not use other
Federal program funds as part of their
Summer EBT match.
The Summer EBT agency may use the
following resources to pay their 50%
share of administrative funding:
• project costs financed with cash
contributed or donated to the Summer
EBT, and
• project costs represented by
services and real or personal property
donated to the Summer EBT agency
(i.e., in kind contributions).
Project costs may be reported on
either a cash or accrual basis by the
Summer EBT agency.
Cash or in-kind contributions, as
described above, are generally allowable
if they are verifiable, allowable,
necessary, in the agency’s approved
budget, and not related to any other
Federal program costs unless
specifically provided in regulations. The
value of services rendered by volunteers
is not an allowable in-kind contribution.
USDA received feedback from State
agencies and ITOs that there are barriers
and challenges to securing Summer EBT
funding, designing and planning the
program, and coordinating across
agencies in time to implement benefit
issuance in summer 2024. To address
this, States and ITOs may receive
administrative funding for a ‘‘planning
year’’ if needed in 2024. States and ITOs
will still be required to provide the 50%
State or ITO match and submit and
interim POM, but Summer EBT agencies
will not be required to issue benefits in
2024. While this option is in place,
USDA highly encourages States in a
position to issue benefits in 2024 to do
so. States and ITOs taking advantage of
this option must have a plan to issue
benefits by summer 2025 in order to
receive administrative funding in 2024.
USDA will recover any administrative
funds which are in excess of obligations
reported at the end of each fiscal year
through an adjustment in the Summer
EBT agency’s Letter of Credit. Each
Summer EBT agency must maintain
Program records to support
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administrative costs and retain these
records for a period of 3 years, or as
otherwise specified.
Accordingly, payments to Summer
EBT agencies and use of administrative
program funds requirements are
codified at 7 CFR 292.20.
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ii. Methods of Payment
Summer EBT agencies will receive
benefit funds and administrative funds
through separate letters of credit (LOC).
Each Summer EBT agency that wants to
receive administrative funds directly
from USDA will do so through its own
LOC. If a State or ITO requests funds
through only one LOC, the Summer EBT
agency that is responsible for that LOC
will also be responsible for distributing
administrative funds across partnering
agencies, as appropriate. The Summer
EBT agency that administers the EBT
benefit issuance will receive the benefit
grant.
The LOC is the document by which
an official of FNS authorizes a Summer
EBT agency to draw funds from the
United States Treasury. Summer EBT
agencies will request payment(s) by
submitting a request to the appropriate
Treasury Regional Disbursing Office
with a copy to FNS. If a Summer EBT
agency cannot meet the requirements for
the LOC method of payment, it will be
provided funds by Treasury check in
accordance with Treasury requirements.
Accordingly, methods of payment are
codified at 7 CFR 292.20.
iii. Standards for Financial Management
Systems
Summer EBT agencies are subject to
the same standards for financial
management systems as agencies
administering other USDA programs.
These standards also apply to all
Summer EBT agencies and their
respective subagencies or contractors.
Financial management systems for a
Summer EBT agency’s program funds
must be able to provide accurate,
current, and complete financial records,
identify Federal awards received and
expended and the Federal programs
under which they were received, and
include an audit trail to support any
costs claimed for reimbursement. These
systems must also be able to provide
effective controls and accountability to
safeguard Federal funds and minimize
the time it takes for the agency to
disburse funds for program costs. In
addition, system procedures are needed
to determine the reasonableness,
allowability, and allocability of costs.
Periodic audits of Summer EBT
agency financial management systems,
consistent with 2 CFR part 200, subpart
F, are required. The financial systems
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must support agency resolution of audit
findings, recommendations, and follow
up on corrective or preventive actions.
Accordingly, standards for financial
management systems are codified at 7
CFR 292.21.
iv. Performance Criteria
This rulemaking establishes four
performance criteria for Summer EBT in
order to promote program access, a high
standard of customer service, and
program integrity. USDA adopted a
similar approach with direct
certification in 7 CFR 245.13.
Performance benchmarks for direct
certification are tied to a State’s ability
to directly certify each child who can be
directly certified through SNAP in order
to promote program accuracy, reduce
paperwork for States and households,
and increase eligible children’s access to
school meals. States that do not meet
the NSLP direct certification
benchmarks are required to submit a
continuous improvement plan (CIP)
which USDA supports with technical
assistance during plan development and
implementation. USDA data show that
State direct certification rates are
trending upward,15 a finding which
suggests that enhanced data collection,
matching, and technical assistance
associated with these benchmarks have
supported program improvement over
time.
The performance criteria for Summer
EBT established in this rule making are
directly linked to the effectiveness of
the Program and must be monitored and
documented by the Summer EBT
agency. USDA does not expect that
Summer EBT agencies will reach 100%
on each of these benchmarks at the
onset of the Program. Rather, the
purpose of monitoring and documenting
these criteria in the immediate term is
to establish a reasonable baseline for
each. If it is determined that these
criteria are meaningful and can be
accurately measured, USDA will
consider adding numeric targets for
each criterion to encourage continued
Programmatic improvement. Similar to
direct certification, if a target is not met,
USDA would work with the Summer
EBT agency to develop a continuous
improvement plan (CIP) and provide
technical assistance to help the Summer
EBT agency achieve that target. USDA is
interested in comments on the concept
of having performance criteria, the
15 U.S. Department of Agriculture, Food and
Nutrition Service, Office of Policy Support, Direct
Certification in the National Lunch Program: State
Implementation Progress, School Year 2015–2016
and School Year 2016–2017, by Dennis Ranalli, Joe
Templin and Maggie Applebaum, Alexandria, VA:
October 2018.
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benefits and challenges of linking
numeric targets to a CIP, the value of
each criteria as a meaningful and
measurable assessment of performance,
and if there are other metrics that are
meaningful and measurable, such as the
percent of benefits issued that are
redeemed.
USDA will provide guidance on how
to evaluate and document each of these
criteria:
Performance Criteria 1—Percentage of
children eligible for Summer EBT
benefits who participated by using their
benefits at least once.
This metric measures the Summer
EBT agency’s ability to identify, enroll,
issue benefits to the correct location,
and provide customer support to all
children eligible for the program.
Performance Criteria 2—Percentage of
Summer EBT benefits that are
erroneously issued to children not
eligible for Summer EBT, or erroneously
not issued to children who are eligible.
This metric measures the Summer
EBT agency’s ability to correctly
identify which children are eligible (or
ineligible) and to prevent improper
payments.
Performance Criteria 3—Percentage of
children issued benefits who receive
their first issuance before the start of the
summer operational period.
This metric measures the Summer
EBT agency’s ability to enroll eligible
children timely, obtain correct
addresses for households of eligible
children, and issue EBT cards (or other
benefit instruments) in advance of the
last day of school so that benefits are
available to spend immediately when
school lets out. P–EBT benefits were not
issued timely for a variety of reasons,
and this benchmark is intended to aid
USDA and States in identifying why
lags occur and develop strategies to
prevent late issuances.
Performance Criteria 4—Percentage of
eligible children who can be identified
through streamlined certification who
are enrolled without further application.
This metric measures the
effectiveness of the Summer EBT
agency’s systems and processes to enroll
children using existing administrative
data without additional burden on
families.
Accordingly, this IFR codified
performance criteria at 7 CFR 292.22.
v. Records and Reports
Consistent with other USDA
programs, Summer EBT agencies and
LEAs must retain records for a period of
3 years after submission of the
certification data for the fiscal year. If
audit findings have not been resolved,
the records must be retained beyond the
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3-year period as long as required for the
resolution of the issues raised by the
audit. Records may be retained in their
original form or electronic form.
Accordingly, record retention and
reporting requirements are codified at 7
CFR 292.23.
vi. Audits and Management Control
Evaluations
1. Audits
Summer EBT agencies must arrange
for audits of their own operations in
accordance with uniform administrative
requirements, cost principle, and audit
requirement for Federal awards.
Agencies must also provide USDA’s
Office of the Inspector General with full
opportunity to audit the Summer EBT
agency and LEAs.
2. Management Control Evaluations
Summer EBT agencies must provide
USDA with full opportunity to conduct
management control evaluations of all
operations of the Summer EBT agency.
The Summer EBT agency must make
available its records, including records
of the receipts and expenditures of
funds, upon a reasonable request by
USDA.
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vii. Investigations
In order to improve Program
performance, Summer EBT agencies
must promptly investigate complaints
received or irregularities noted in
connection with the operation of the
Program and take appropriate action to
correct any irregularities. The Summer
EBT agency must maintain on file all
evidence relating to such investigations
and actions. The Summer EBT agency
must also inform the appropriate
FNSRO of any suspected fraud or
criminal abuse in the Program which
would result in a loss or misuse of
Federal funds and USDA may make
investigations at the request of the
Summer EBT agency, or where it
determines investigations are
appropriate.
Accordingly, this IFR codifies
investigation procedures for Summer
EBT at 7 CFR 292.25.
viii. Hearing Procedure for Families and
Summer EBT Agencies
Each Summer EBT agency must
establish a hearing procedure allowing
households to appeal decisions made
with respect to a Summer EBT
application they submitted and allowing
Summer EBT agencies to challenge
continued eligibly of a child. Because
the process to establish eligibility for
Summer EBT is rooted in the NSLP/SBP
eligibility process, these requirements
are largely the same as those included
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in NSLP/SBP regulations. As a result, a
household’s experience will be
consistent if it requests a hearing in the
NSLP, SBP, or Summer EBT. In order to
provide for fair treatment of all parties
involved in the hearing process, the
regulations detail required hearing
procedures including notices and
written records, timeframes for action,
the rights of participants to legal
counsel and to present and view
evidence, the right to refute any
testimony or evidence, and
requirements for hearing officials.
Accordingly, hearing procedures are
codified at 7 CFR 292.26.
ix. Claims
Summer EBT agencies are responsible
to ensure that program benefits are
provided only to eligible children in the
correct amount, and that no child
receives duplicate benefits, in
accordance with program regulations.
USDA may hold Summer EBT agencies
liable for erroneous payments and
pursue claims against the State in the
aggregate when merited, based on the
nature of the error that gave rise to the
erroneous payment, the size of the error,
and whether such action would advance
program purposes.
In turn, Summer EBT agencies must
develop a process to manage cases of
erroneous issuances and pursue claims
against a household, as appropriate.
Summer EBT agencies have the
discretion to determine when to pursue
a claim when erroneous issuances are
discovered based on cost effectiveness
or the individual circumstances. Most
children who receive Summer EBT
benefits will be enrolled through
streamlined certification with no action
on the part of the household required.
Therefore, a child enrolled through
streamlined certification might
unknowingly use benefits that were
issued in error, including a situation
where the child’s household applies for
duplicate benefits because they are not
aware of their automatic enrollment. It
may be a significant burden on lowincome households to pay back benefits
already spent, especially when they
were unaware of the error and do not
have sufficient funds on hand to pay the
claim. To the maximum extent
practicable, Summer EBT agencies
should limit claims against households
to situations where there is evidence
that the household knowingly obtained
benefits through fraudulent activities.
To limit risk of unintentional use of
erroneous benefits, Summer EBT
agencies have the responsibility to
communicate eligibility determinations
to households and provide sufficient
information for households to determine
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their eligibility status and the amount
they should be issued. In addition,
Summer EBT agencies may not reclaim
Summer EBT benefits by reducing a
household’s SNAP or WIC benefit.
Summer EBT agencies must also
develop a process to allow households
to submit a claim for benefits that were
not issued or issued in the incorrect
amount.
To inform future rulemaking, USDA is
interested in comments on Summer EBT
claims including: the most common
reasons for erroneous issuances, the
frequency of erroneous issuances, how
such issuances are detected, the
feasibility of successfully pursuing a
claim against a household, and the
resources required to purse a claim.
Accordingly, claims procedures are
codified at 7 CFR 292.27.
x. Procurement Standards
1. General
In general, Summer EBT is subject to
Federal procurement requirements for
Summer EBT agency and local agency
costs paid with Federal funds, including
costs associated with eligibility systems.
Consistent with other USDA programs,
such purchases must comply with
Federal procurement requirements in 2
CFR part 200, subpart D, and USDA
implementing regulations in 2 CFR parts
400 and 415.
As discussed in 7 CFR 292.11,
Summer EBT is subject to the Advance
Planning Document (APD) process,
which is a series of successive steps
through which agencies administering
USDA programs obtain Federal prior
approval and financial participation in
automation projects supporting USDA
programs. This generally includes all
SNAP and WIC eligibility system and
EBT projects. APD procurement
requirements take the place of standard
procurement rules for costs associated
with projects subject to the APD
process. Therefore, any costs associated
with EBT projects for a Summer EBT
program will follow APD rules and will
not follow standard procurement rules.
Although the APD process usually
applies to eligibility system projects,
USDA is not requiring Summer EBT
agencies that also operate Child
Nutrition Programs to follow the APD
process at this time. As detailed in 7
CFR 292.11, USDA has not historically
used the APD process for CNP eligibility
systems, which are the eligibility
systems most likely to need changes to
implement Summer EBT. The agency
has determined that adding APD
requirements for CNP agencies would
take more time and planning than is
available at this time, so they will
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remain subject to standard procurement
rules.
Accordingly, procurement
requirements are codified at 7 CFR
292.27.
2. Contractual Responsibilities
The standards contained in this part,
2 CFR part 200, subpart D, and USDA
implementing regulations at 2 CFR parts
400 and 415, as applicable, do not
relieve any Summer EBT agency or local
agency of any contractual
responsibilities under its contracts. The
Summer EBT agency or local agency is
the responsible authority, without
recourse to USDA, regarding the
settlement and satisfaction of all
contractual and administrative issues
arising out of procurements entered into
in connection with the Program. This
includes, but is not limited to, source
evaluation, protests, disputes, claims, or
other matters of a contractual nature.
Matters concerning violation of law are
to be referred to the local, State, ITO, or
Federal authority that has proper
jurisdiction.
Accordingly, contractual
responsibilities are codified at 7 CFR
292.27(c).
3. Procedures
The Summer EBT agency may elect to
follow either the State or ITO laws,
policies and procedures as authorized
by 2 CFR 200.317, or the procurement
standards for other governmental
grantees and all governmental
subgrantees in accordance with 2 CFR
200.318 through 200.326. Regardless of
the option selected, Summer EBT
agencies must ensure that all contracts
include any clauses required by Federal
statutes and executive orders and that
the requirements in 2 CFR 200.236 and
2 CFR part 200, appendix II, Contract
Provisions for Non-Federal Entity
Contracts Under Federal Award, are
followed.
Accordingly, additional procurement
procedures are codified at 7 CFR
292.27(d).
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xi. Miscellaneous Administrative
Provisions
1. Civil Rights
In the operation of the Program, no
child shall be denied benefits or be
otherwise discriminated against because
of race, color, national origin, age, sex,
or disability. Summer EBT agencies and
LEAs must comply with the
requirements of: Title VI of the Civil
Rights Act of 1964; title IX of the
Education Amendments of 1972; section
504 of the Rehabilitation Act of 1973;
the Age Discrimination Act of 1975;
Department of Agriculture regulations
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on nondiscrimination (7 CFR parts 15,
15a, and 15b); and FNS Instruction 113–
1.
2. Program Evaluations
Summer EBT agencies, LEAs, schools,
and contractors must cooperate in
studies and evaluations conducted by or
on behalf of the Department that are
related to programs authorized under
the NSLA and the Child Nutrition Act
of 1966.
3. General Responsibilities
The criminal penalties and provisions
established in section 12(g) of the
NSLA, (42 U.S.C. 1760(g)), state
substantially: Whoever embezzles,
willfully misapplies, steals, or obtains
by fraud any funds, assets, or property
that are the subject of a grant or other
form of assistance under this Act or the
Child Nutrition Act of 1966 (42 U.S.C.
1771 et seq.), whether received directly
or indirectly from the United States
Department of Agriculture, or whoever
receives, conceals, or retains such
funds, assets, or property to personal
use or gain, knowing such funds, assets,
or property have been embezzled,
willfully misapplied, stolen, or obtained
by fraud must, if such funds, assets, or
property are of the value of $100 or
more, be fined not more than $25,000 or
imprisoned not more than five years, or
both, or, if such funds, assets, or
property are of a value of less than $100,
must be fined not more than $1,000 or
imprisoned for not more than one year,
or both.
Accordingly, this IFR codifies civil
right requirements at 7 CFR 292.28(a),
requirements for cooperation with
Program evaluations at 7 CFR 292.28(b),
and general responsibilities of Summer
EBT agencies at 7 CFR 292.28(c).
xii. Information Collection/
Recordkeeping—OMB Assigned Control
Numbers
F. Severability
The statutory enhancement of the
USDA summer meals programs for
children through establishment of the
Summer Electronic Benefits Transfer
Program for Children providing States
and covered Indian Tribal Organizations
nutrition assistance through electronic
benefit transfer or similar methods,
which may be used to purchase food
from approved retail stores is essential
for ensuring that all children receive
nutritious meals during the summer
months when school is not in session.
The benefits will be used to purchase
food during the summer months. As
directed by statute, USDA is
establishing the Summer EBT program
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beginning in Summer 2024 through this
rulemaking, in partnership with States
and covered Indian Tribal Organizations
which choose to participate. Based on
the statutory requirement to establish
the Summer EBT program beginning in
2024, USDA has determined that its
authority to implement the regulation is
well-supported in law as well as in
practice, based on USDA’s
administration of demonstration
projects and similar programs over the
past decade. Accordingly, USDA has
determined that this exercise of its
statutory authority reflects sound policy
and should be upheld in any legal
challenge. However, if any portion of
the rule is declared invalid, USDA
intends the various aspects of this rule
to be severable. For example, if a court
were to find any provision unlawful,
such as (1) student eligibility
determination protocols, (2) the
expungement timeframes, or (3) some
other aspect of this rule, USDA intends
that all other provisions in the rule will
remain in effect so that States and
covered Indian Tribal Organizations can
implement the Summer EBT program
beginning in 2024. USDA has concluded
that it is in the interests of our Nation’s
children for electronic benefits to be
provided to families so they may
purchase food during the summer
months when school is not in session.
Furthermore, in the event any part or
the entirety of the Summer EBT program
established by this rulemaking were
declared invalid, Summer EBT is
severable and does not prevent the noncongregate rural option, discussed
above, from proceeding since the noncongregate rural option and Summer
EBT program function independently.
IV. Coordinated Services Plan
The creation of the permanent
Summer EBT Program, as well as the
establishment of the Summer rural noncongregate meal service option, create
together a fundamental shift in how
summer nutrition can be provided to
children across the country. As part of
that fundamental shift, it is important to
consider how these two Programs can
complement one another, but also how
other Federal, State, Tribal, and local
programs can join efforts to increase
children’s access to food in the summer,
as well as access to other important
services.
Therefore, beginning in 2025, each
State will be required to submit to FNS
(and update at least every three years
thereafter) a single Coordinated Services
Plan (CSP). Any significant changes
must be updated on an annual basis.
States must also notify the public of
their CSP and make it readily available
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on their website. The intent of the CSP
is for each State to craft a coordinated
approach to reaching children with
various human services programs in the
summertime, with a focus on summer
nutrition. If more than one State or
Summer EBT agency administers these
Programs within a respective State, they
must work together to develop and
implement the CSP. Indian Trial
Organizations that administer Summer
EBT may create their own CSP to the
maximum extent practicable. In
addition, States are strongly encouraged
to coordinate services across other
governmental and non-governmental
programs in partnership with
community organizations that directly
administer the program and/or support
its operation (e.g., libraries that operate
as sites and provide summer reading
programs, community organizations that
operate sites and provide funding or
enrichment activities, etc.).
In order to ensure that CSPs remain
up to date, they will be required to be
submitted annually when there are
significant updates, or at least once
every three years. For both the initial
CSP submission as well as the
subsequent significant annual and/or
triennial updates, States must consult
with FNS to receive technical assistance
and recommendations of additional
avenues to ensure access for eligible
children.
FNS plans to issue a CSP template
following publication of this rule which
will include a suggested format and
examples of the kind of information to
include in the Plans. FNS will provide
technical assistance and share best
practices to assist States and ITOs in
drafting their Plans along with the
release of the template in 2024.
USDA seeks public comments on all
aspects of the Coordinated Services
Plan. Commenters are especially
encouraged to provide input on the
following:
• Types of information that FNS
should consider including in a
Coordinated Services Plan template.
• Recommendations about what
metrics States are able to collect in
relation to all summer nutrition
programs (for example, metrics
capturing the expansion of noncongregate meal service into previously
under-served areas, metrics related to
community engagement and support for
families to access summer nutrition
options).
• Recommendations on how often
Plans should be updated and
resubmitted.
• Recommendations on partnerships
with other Federal, State, Tribal, and
local agencies, as well as organizations
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involved in the administration of
nutrition and human services programs,
participants, and other stakeholders that
States may want to consider consulting
with for the creation of their Plans.
• Specific recommendations on the
steps States and ITOs could take to fully
and substantively implement their
plans.
Accordingly, this rule establishes a
new § 225.3(e) in part 225 and a new
§ 292.10 in part 292 to require States to
submit a Coordinated Services Plan.to
require States to submit a Coordinated
Services Plan.
V. Procedural Matters
Executive Orders 12866, 13563, and
14094. Executive Orders 12866 and
13563 direct agencies to assess all costs
and benefits of available regulatory
alternatives and, if regulation is
necessary, to select regulatory
approaches that maximize net benefits
(including potential economic,
environmental, public health and safety
effects, distributive impacts, and
equity). Executive Order 13563
emphasizes the importance of
quantifying both costs and benefits, of
reducing costs, of harmonizing rules,
and of promoting flexibility.
This interim final rule has been
determined to be significant under
section 3(f)(1) of Executive Order 12866,
as amended by Executive Order 14094,
and was reviewed by the Office of
Management and Budget (OMB) in
conformance with Executive Order
12866.
Regulatory Impact Analysis
As required by Executive Order
12866, (as amended by Executive Order
14904), a Regulatory Impact Analysis
(RIA) was developed for this interim
final rule. It follows this rule as an
appendix. The following summarizes
the conclusions of the regulatory impact
analysis:In total, the 10-year cost of the
interim final rule is estimated at $40.3
billion, with $7.4 billion attributed to
non-congregate meal option
implementation ($7.35 billion for
program meal reimbursements and
$43.2 million for provision
administration) and $32.9 billion in
costs attributed to Summer EBT
implementation ($28.0 billion for
program benefits and $5.0 billion for
program implementation and
administration). These costs represent
the operation of both provisions over a
ten-year period between Fiscal Years
(FY) 2023 and 2032. It should be noted
that Summer EBT will not be
implemented until 2024 and therefore
all analyses pertaining to Summer EBT
represent only nine years of program
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operation. Though some States may
have already incurred costs in FY 2023
preparing for the implementation of
Summer EBT in FY 2024, it is assumed
that the costs estimated in FY 2024 are
representative of the total cost of
program implementation occurring
either during or prior to Summer EBT
rollout.
The non-congregate meal provision is
expected to increase participation
among eligible populations in rural sites
by 4.25 million children by 2027 (Year
5) with annual costs for associated meal
reimbursements of just over $1 billion
once peak participation is reached.
Annual administrative burden to
households add only marginally to these
costs—between $0.2 million and $4.7
million annually, for a total of $29.3
million over ten years. The analysis also
accounts for one-time costs associated
with modifying operating systems to
accommodate non-congregate meal
service, which has been estimated at
$250,000 per State agency, totaling
$14.0 million across all 56 State
agencies in 2023.
It is expected that 25.0 million
children out of approximately 30.1
million eligible children will receive
Summer EBT benefits, resulting in
between $2.8 and $3.4 billion in
benefits distributed each summer.
Program implementation and
administration costs, which include
initial start-up costs equal to 30% of
benefits administered and ongoing
administrative costs equal to 7% of
benefits administered, are expected to
peak at $1 billion in 2024 and level off
at $366 million by 2028. This includes
expected administrative burden for
Summer EBT retailers due to reporting
and recordkeeping at $8.9 million,
while the expected household burden of
administrative tasks required for
program participation (e.g.,
applications) for children not already
certified as Free and Reduced-Price
eligible is estimated at $149 million.
The retailer costs are expected to be
incurred primarily in Year 1 (2024).
Total annual costs for Summer EBT
benefits and administration are
estimated at between $3.5 and $3.8
billion annually for a total nine-year
cost of $32.9 billion.
This rule is expected to yield
substantial public benefit, including
improvements in nutrition security and
diet quality and economic growth via
retail transactions.
Regulatory Flexibility Act
The Regulatory Flexibility Act (5
U.S.C. 601–612) requires Agencies to
analyze the impact of rulemaking on
small entities and consider alternatives
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that would minimize any significant
impacts on a substantial number of
small entities. Pursuant to that review,
it has been certified that this interim
final rule would not have a significant
impact on a substantial number of small
entities. The provisions of this interim
final rule are intended to reflect the
needs of program operators of all sizes.
No specific additional burdens are
placed on small program operators
seeking to operate summer nutrition
programs. Additionally, non-congregate
meal service and Summer EBT are
optional provisions, and there is no
requirement for States, Tribes, and/or
sponsors to participate.
Congressional Review Act and
Administrative Procedure Act
Pursuant to subtitle E of the Small
Business Regulatory Enforcement
Fairness Act of 1996 (also known as the
Congressional Review Act, 5 U.S.C. 801
et seq.), the Office of Management and
Budget’s Office of Information and
Regulatory Affairs has determined that
this rule meets the criteria set forth in
5 U.S.C. 804(2). In addition, pursuant to
5 U.S.C. 808(2), USDA has for good
cause determined that the provisions of
this interim final rule shall take effect
immediately. A statutory requirement at
42 U.S.C. 1762(a) establishes a new
program and specifies that it must begin
in Summer 2024. Statutory
requirements established at 42 U.S.C.
1761(a)(13)(F) and 42 U.S.C. 1762(f)
further specify that the promulgation of
regulations (to include interim final
regulations) must occur not later than
December 29, 2023. In accord with
congressional direction to issue these
provisions through interim final
regulations, USDA finds that notice and
public procedure thereon are
unnecessary and that, for good cause,
this rule will take effect immediately
under 5 U.S.C. 808(2).
Furthermore, because this rule does
not compel immediate action but rather
provides the certainty that program
stakeholders need to timely implement
these regulatory provisions in support of
Summer 2024 program operations and
provide nutritious meals to children
when school is not in session, all of
which is consistent with congressional
direction, there is no need for affected
parties to have lead time to adjust their
behavior before this rule takes effect.
For these reasons USDA finds good
cause for this rule to take effect
immediately under 5 U.S.C. 553(d)(3).
Unfunded Mandates Reform Act
Title II of the Unfunded Mandates
Reform Act of 1995 (UMRA), Public
Law 104–4, establishes requirements for
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Federal agencies to assess the effects of
their regulatory actions on State, local,
and Tribal governments and the private
sector. Under section 202 of the UMRA,
USDA generally must prepare a written
statement, including a cost benefit
analysis, for proposed and final rules
with ‘‘Federal mandates’’ that may
result in expenditures by State, local, or
Tribal governments, in the aggregate, or
the private sector, of $177 million or
more (when adjusted for inflation; GDP
deflator source: Table 1.1.9 at https://
www.bea.gov/iTable) in any one year.
When such a statement is needed for a
rule, section 205 of the UMRA generally
requires USDA to identify and consider
a reasonable number of regulatory
alternatives and adopt the most cost
effective or least burdensome alternative
that achieves the objectives of the rule.
This interim final rule does not
contain Federal mandates (under the
regulatory provisions of Title II of the
UMRA) for State, local, and Tribal
governments or the private sector of
$177 million or more in any one year.
Thus, the rule is not subject to the
requirements of sections 202 and 205 of
the UMRA.
Executive Order 12372
The Summer Food Service Program is
listed in the Catalog of Federal Domestic
Assistance under Number 10.559. The
Summer Electronic Benefit Transfer
Program for Children is listed in the
Catalog of Federal Domestic Assistance
under Number 10.646. The National
School Lunch Program (which includes
the Seamless Summer Option) is listed
in the Catalog of Federal Domestic
Assistance under Number 10.555. They
are subject to Executive Order 12372,
which requires intergovernmental
consultation with State and local
officials. (See 2 CFR chapter IV.) Since
the Child Nutrition Programs are Stateadministered, FNS has formal and
informal discussions with State and
local officials, including representatives
of Indian Tribal Organizations, on an
ongoing basis regarding program
requirements and operations. This
provides USDA with the opportunity to
receive regular input from program
administrators and contributes to the
development of feasible program
requirements.
Federalism Summary Impact Statement
Executive Order 13132 requires
Federal agencies to consider the impact
of their regulatory actions on State and
local governments. Where such actions
have federalism implications, agencies
are directed to provide a statement for
inclusion in the preamble to the
regulations describing the agency’s
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considerations in terms of the three
categories called for under section
(6)(b)(2)(B) of Executive Order 13132.
USDA has determined that this rule
has Federalism implications.
1. Prior Consultation with State and
Local Agencies: FNS has gathered
extensive input from national, State,
and local community partners through a
variety of public engagement activities.
These include, but are not limited to,
webinars, over 40 listening sessions
with a diverse array of program
stakeholders, and town hall style
meetings. These activities have helped
FNS monitor program operations,
identify best practices, and take into
consideration requests from States and
local program operators. In addition,
since Child Nutrition Programs are State
administered, federally-funded
programs, and FNS Regional offices
have informal and formal discussions
with State and local officials on an
ongoing basis regarding program
implementation and performance.
2. Nature of Concerns and the Need
to Issue this Rulemaking: Publication of
this interim final rule is required under
the provisions of the Consolidated
Appropriations Act, 2023 (Pub. L. 117–
328). Program stakeholders expressed
concerns related to the length of the
implementation timeframe in advance
of summer 2023 and 2024 operations,
possible start-up and implementation
costs, as well as the need for additional
guidance and technical assistance from
FNS to assist with implementation
activities.
3. Extent to Which We Meet These
Concerns: FNS has made every effort to
address these concerns, balancing the
goal of meeting statutory requirements
established around the publication of
this interim final rule against the need
to minimize administrative burden and
provide necessary implementation
support. This final rule takes into
account and is responsive, where
feasible, to public input received during
the stakeholder consultation process to
ensure the provisions of this interim
final rule are implemented efficiently
and in a manner that is least
burdensome. In addition, FNS will
solicit robust feedback through public
comment rulemaking with the
publication of this interim final rule,
and will assess and respond to such
public comments when promulgating a
final rule.
Executive Order 12988, Civil Justice
Reform
This interim final rule has been
reviewed under Executive Order 12988,
Civil Justice Reform. This interim final
rule is not intended to have preemptive
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effect with respect to any State or local
laws, regulations or policies which
conflict with its provisions or which
would otherwise impede its full and
timely implementation.
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Civil Rights Impact Analysis
USDA has reviewed this rule in
accordance with USDA Regulation
4300–4, ‘‘Civil Rights Impact Analysis,’’
to identify any major civil rights
impacts the rule might have on program
participants on the basis of age, race,
color, national origin, sex (including
gender identity and sexual orientation)
or disability.
USDA believes that this rule will
impact State agencies and local Program
operators by increasing summer
nutrition assistance for children
between the introduction of both noncongregate meal service for rural areas
and the establishment of the newly
authorized Summer EBT Program. State
agencies and Program operators will
also be impacted by increased emphasis
on accountability and strengthening
monitoring efforts. However, mitigation
strategies such as providing ample
technical assistance and training to
State agencies and Program operators
will assist them with complying with
the revised and newly established
program requirements while also
alleviating impacts that may result from
the implementation of this rule.
Executive Order 13175
Executive Order 13175 requires
Federal agencies to consult and
coordinate with Tribes on a
government-to-government basis on
policies that have Tribal implications,
including regulations, legislative
comments or proposed legislation, and
other policy statements or actions that
have substantial direct effects on one or
more Indian Tribes, on the relationship
between the Federal Government and
Indian Tribes, or on the distribution of
power and responsibilities between the
Federal Government and Indian Tribes.
What follows is a summary of Tribal
implications that are present and
consultation/coordination taken to date:
This rule has potential Tribal
implications. FNS provided an
opportunity for consultation on this
issue on May 23, 2023. During the
consultation, participating Tribal
representatives expressed enthusiasm
for the permanent availability of rural
non-congregate meal service during the
summer. Some concerns raised by
attendees included operating under
State-wide limitations on meal service
options (one respondent specifically
highlighted limitations on multi-day
meal distribution), the inability to serve
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members of their Tribe that live outside
their service area, and concern about the
rural definition. In response to these
issues, this interim final rule only
permits State agencies to limit multimeal issuance on a case-by-case basis
for an individual sponsor, based on
specific concerns regarding a sponsor’s
ability to ensure Program integrity, food
safety, and meal quality. In addition,
this interim final rule expands the
previously established definition of
rural in response to Tribal and other
stakeholder concerns.
In regard to Summer EBT,
participating Tribal representatives also
indicated excitement and interest in
administering this program in the
future, noting the significant potential
health benefits for participants.
However, concerns were raised
regarding: the 50% administrative
funding match requirement; the need to
develop an MIS system to support
program administration; the timeline to
stand up a new program; ensuring ITOs
are able to serve children in their
jurisdictions; accessing data on children
eligible for free and reduced-price
school meals; and empowering Tribes to
determine what foods may be purchased
with Summer EBT benefits. In response
to these concerns, the interim final rule
clearly specifies the types of cash and
in-kind contributions that ITO Summer
EBT agencies may use to pay their 50%
share of administrative funding,
consistent with Federal administrative
requirements. To address concerns
about the timeline for developing a new
program, the IFR will allow ITO
Summer EBT agencies to receive
administrative funding for a ‘‘planning
year’’ if needed in 2024, in anticipation
of launching their program in 2025. The
IFR will also provide ITO Summer EBT
agencies with priority consideration to
serve eligible children in their service
areas while also allowing households of
eligible children the option to
participate in a State-administered
Summer EBT Program. This approach
ensures that ITO-administered Summer
EBT Programs are the default choice for
households in their communities, rather
than automatically enrolling these
children in the State-administered
Summer EBT Program through
streamlined certification. With regard to
accessing student data, the interim final
rule requires that an ITO and a State
Summer EBT agency serving proximate
geographic areas must ensure the
coordination of Summer EBT program
services, including the timely transfer of
student eligibility information from the
State Summer EBT agency to the ITO
Summer EBT agency, as applicable.
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Finally, the interim final rule provides
significant flexibility for ITO Summer
EBT agencies to select which foods may
be purchased through their Summer
EBT Programs. As described in the rule,
each ITO Summer EBT agency will
propose its benefit delivery model [i.e.,
a cash-value benefit (CVB) model, a food
package model, a combination of the
two, or an alternate model] and will
provide the list of supplemental foods
which participants can purchase upon
enrollment in the Summer EBT
Program.
If further consultation on the
provisions of this final rule is requested,
the Office of Tribal Relations will work
with FNS to ensure quality consultation
is provided.
Paperwork Reduction Act
The Paperwork Reduction Act of 1995
(44 U.S.C. Chapter 35; see 5 CFR part
1320) requires that the Office of
Management and Budget (OMB)
approve all collection of information
requirements by a Federal agency before
they can be implemented. Respondents
are not required to respond to any
collection of information unless it
displays a current valid OMB control
number. This interim final rule will
codify provisions of the Consolidated
Appropriations Act of 2023 that
provides State agencies operating the
Summer Food Service Program (SFSP)
the option to provide non-congregate
meal service in rural areas with no
congregate meal service and establishes
a permanent summer electronic benefits
transfer for children program (Summer
EBT). As a result, the changes to SFSP
meal delivery would provide
flexibilities to program operators,
including home delivery and parent
pick-up meal service options, that
would increase opportunities to rural
children and families to benefit from
SFSP. Likewise, the Summer EBT
Program will ensure continued access to
food when school is not in session for
the summer.
In accordance with the Paperwork
Reduction Act of 1995, this interim final
rule revises existing information
collection requirements and contains
new information collection
requirements, which are subject to
review and approval by OMB. The
existing requirements are currently
approved under OMB Control Number
0584–0280 7 CFR part 225 Summer
Food Service Program, expiration date
September 30, 2025. This interim final
rule also introduces new information
collection requirements into OMB
Control Number 0584–0280.
Furthermore, the interim final rule will
add additional new information
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collection requirements that extend the
non-congregate meal service option to
SFAs utilizing the Seamless Summer
Option (SSO) of the National School
Lunch Program (NSLP). Existing
requirements for the SSO are currently
approved under OMB Control Number
0584–0006, 7 CFR part 210 National
School Lunch Program, expiration date
September 30, 2026. This interim final
rule adds new information requirements
and a new respondent group into OMB
Control Number 0584–0006. In addition,
this interim final rule is introducing
new information collection
requirements associated with the
Summer EBT Program. This rulemaking
revises existing and sets out new
reporting and public disclosure
requirements for State agencies, local
sponsoring organizations, and nonprofit private institutions and camps
that administer the Summer Food
Service Program (SFSP), as well as
households that participate in the
Program. This interim final rule also
sets out new reporting, recordkeeping,
and public disclosure requirements for
Summer EBT agencies, Summer EBT
Authorized Retailers, and households
that will administer and participate in
the Summer EBT Program.
FNS is submitting for public comment
the revisions to OMB Control Number
0584–0280, 7 CFR part 225, Summer
Food Service Program, that will result
from the adoption of this interim final
rule. FNS is also submitting for public
comment the revisions to OMB Control
Number 0584–0006, 7 CFR part 210
National School Lunch Program, that
will result from the adoption of this
interim final rule. In addition, FNS is
requesting an OMB control number for
a new information collection to contain
the new reporting, recordkeeping, and
public disclosure information collection
requirements for the Summer EBT
Program in 7 CFR part 292 that will
result from this rulemaking and is also
seeking public comment on this
collection. Since this rule impacts three
separate information collections, three
separate PRA sections have been
included to capture the burden impact
that this interim final rule is estimated
to have on these collections. The
establishment of the information
collection requirements and their
associated burden are contingent upon
OMB approval under the Paperwork
Reduction Act of 1995. When the
information collection request is
approved, the Department will publish
a separate notice in the Federal Register
announcing OMB’s approval.
Comments on the information
collection in this interim final rule must
be received by February 27, 2024.
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Comments may be sent to: J. Kevin
Maskornick, Community Meals Policy
Division, USDA Food and Nutrition
Service, 1320 Braddock Place,
Alexandria, VA 22314. Comments will
also be accepted through the Federal
eRulemaking Portal. Go to https://
www.regulations.gov, and follow the
online instructions for submitting
comments electronically.
Comments are invited on: (1) Whether
the collection of information is
necessary for the proper performance of
the functions of the agency, including
whether the information will have
practical utility; (2) the accuracy of the
agency’s estimate of the burden of the
collection of information, including the
validity of the methodology and
assumptions used; (3) ways to enhance
the quality, utility and clarity of the
information to be collected; and (4)
ways to minimize the burden of the
collection of information on those who
are to respond, including use of
appropriate automated, electronic,
mechanical, or other technological
collection techniques or other forms of
information technology.
All responses to this notification will
be summarized and included in the
request for OMB approval. All
comments will also become a matter of
public record.
Title: 7 CFR part 210, National School
Lunch Program.
Form Number: None.
OMB Control Number: 0584–0006.
Expiration Date: 09/30/2026.
Type of Request: Revision.
Abstract: This is a revision adding
new information collection
requirements to the existing information
collection approved under OMB Control
Number 0584–0006, as a result of this
interim final rule. Below is a summary
of the changes in the rule and the
accompanying reporting requirements
for State agencies, school food
authorities, and households that are
being impacted by this rule.
The interim final rule will codify
provisions of the Consolidated
Appropriations Act of 2023 that
establish rural non-congregate service
options in the Seamless Summer Option
(SSO) of the National School Lunch
Program (NSLP). In current regulations,
there is not an option for rural schools
to provide non-congregate meal service.
The interim final rule allows schools, in
an area designated as rural, to have the
option to enroll as non-congregate
schools for the summer operating
period.
This interim final rule will amend
regulations 7 CFR 210.18(e) and
210.34(a) to extend the non-congregate
service option to SSO and require that
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State agencies conduct at least two site
reviews of a school food authority (SFA)
that chooses to operate non-congregate
meal service through SSO.
Reporting
State Agencies and School Food
Authorities
The changes in this interim rule will
add new reporting requirements to those
that are currently approved under OMB
Control Number 0584–0006 for State
agencies and School Food Authorities
(SFAs).
USDA estimates that 56 State agencies
will be required to fulfill the
requirement at 7 CFR 210.18(e)(3)(ii)
that the State agency must review the
Seamless Summer Option (SSO), if the
school food authority (SFA) operates
congregate and non-congregate meal
service, at a minimum of two sites, one
congregate and one non-congregate.
USDA estimates that the 56 State
agencies will review 338 schools that
operate non-congregate meal service
through SSO and that it takes
approximately 2 hours to complete this
reporting requirement for each record,
which is estimated to add a total of
37,895 annual burden hours and 18,947
responses to the inventory.
USDA estimates that 1,997 school
food authorities will be required to
fulfill the requirement at 7 CFR
210.34(a) that an SFA operating the SSO
in a rural area may be approved to offer
a non-congregate meal service
consistent with that established in part
225 of this chapter. USDA estimates that
the 1,997 school food authorities each
will approve 3,111 meals consistent
with non-congregate meal service
during the summer operational period
and that it takes approximately 5
minutes (0.0835 hours) to complete this
requirement, which is estimated to add
a total of 518,698 annual burden hours
and 6,211,948 responses into OMB’s
information collection inventory. Of the
6,211,948 meals being served, USDA
estimates that 5% of non-congregate
meals will be served utilizing the home
delivery meal service option. Estimates
from the ongoing Meals to You (MTY)
demonstration estimate that the mailing
costs associated with home delivery is
equal to the SFSP lunch meal
reimbursement rate. As such, USDA
estimates that this requirement will also
have $1,537,457.13 (6,211,948 meals *
.05 * $4.95) in mailing costs.
USDA expects that 1,997 school food
authorities will be required to fulfill the
requirement at 7 CFR 210.34(a) that an
SFA must comply with the noncongregate meals service provisions set
forth at § 225.16(b)(5)(i) to obtain prior
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parental consent, if meals are to be
delivered to a child’s home. USDA
expects that the 1,997 school food
authorities will obtain 3 adult consent
forms annually and that it takes
approximately 1 hour to complete this
requirement, which is estimated to add
a total of 5,647 annual burden hours and
5,647 responses into OMB’s information
collection inventory.
USDA estimates that 1,997 school
food authorities will be required to
fulfill the requirement at 7 CFR
210.34(a) that an SFA must comply with
the non-congregate meals service
provisions set forth at § 225.16(b)(5)(iv)
to claim reimbursement for all eligible
meals served to children at sites in areas
in which poor economic conditions
exist, as defined in § 225.2. At all other
sites, only the non-congregate meals
served to children who meet the
eligibility standards for this Program
may be reimbursed. USDA estimates
that the 1,997 school food authorities
will report reimbursement claims for 55
days during the summer operating
period annually and that it takes
approximately 1 hour to complete this
requirement, which is estimated to add
a total of 109,835 annual burden hours
and 109,835 responses into OMB’s
information collection inventory.
USDA expects that 1,997 school food
authorities will be required to fulfill the
requirement at 7 CFR 210.34(a) that an
SFA may use the non-congregate meal
service options contained in § 225.16(i).
SFAs electing to operate non-congregate
meal service must have a system in
place to ensure that the proper number
of meals are distributed to each eligible
child. USDA expects that the 1,997
school food authorities will have a
system in place to ensure that the
proper number of meals are distributed
to each eligible child annually and that
it takes approximately 5 hours to
complete this requirement, which adds
a total of 9,985 annual burden hours and
1,997 responses into OMB’s information
collection inventory.
USDA estimates that 1,997 school
food authorities will be required to
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19:42 Dec 28, 2023
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fulfill the requirement at 7 CFR
210.34(a) that an SFA may use the noncongregate meal service options
contained in § 225.16(i) of this chapter.
USDA estimates that the 1,997 school
food authorities will have procedures in
place to ensure that bulk meal
components meet the requirements
annually and that it takes approximately
2 hours to complete this requirement,
which adds a total of 3,994 annual
burden hours and 1,997 responses into
OMB’s information collection inventory.
Households
The changes to be implemented in
this rule will add households, and
reporting requirements for those
households, to the types of respondents
and information collection requirements
that are currently approved under OMB
Control Number 0584–0006. Currently,
households are not part of the
respondents currently covered under
this collection.
USDA estimates that 5,647
households will be required to fulfill the
requirement at 7 CFR 210.34(a) that
households provide written consent to
participate in the Program at a rural site
that utilizes the home delivery option.
USDA estimates that 5,647 households
will submit a parental consent form
annually and that it takes approximately
15 minutes (0.25 hours) to complete this
requirement, which is estimated to add
a total of 1,412 annual burden hours,
5,647 responses, and 5,647 respondents
into OMB’s information collection
inventory.
USDA expects that 5,647 households
will be required to fulfill the
requirement at 7 CFR 210.34(a) that
households travel to the parent or
guardian pick-up site to take meals
home to their children. USDA expects
that the 5,647 households will travel to
the pick-up site once a week for a total
of 11 weeks during the summer
operational period annually, and that it
takes approximately 2 hours to complete
this requirement, which is estimated to
add a total of 124,239 annual burden
hours, 62,119 responses, and 5,647
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90279
respondents into OMB’s information
collection inventory.
As a result of this interim final rule,
USDA estimates that the burden for this
existing information collection will
increase to a total of 127,229
respondents, 54,050,134 responses, and
10,620,405 burden hours, which is an
increase of 13,347 respondents,
6,418,138 responses, 811,704 burden
hours. The average burden per response
and the annual burden hours are
explained below and summarized in the
charts which follow. Once the
information collection request (ICR) for
the final rule is approved, USDA
estimates that the burden for OMB
Control Number 0584–0006 will
increase by 6,418,138 responses,
811,704 burden hours, 11,294
respondents, and $1,537,457.13 in total
costs.
For NSLP, USDA estimates a cost of
$769.88 per school food authority in
mailing costs to provide home delivered
meals to households in areas designated
as rural due to this interim final rule.
Therefore, as a result of what’s outlined
in this interim final rule, USDA
estimates that this collection is expected
to have $1,537,457.13 in costs related to
the provision of home delivered meals
that will be added to the currently
approved burden for NSLP under OMB
Control Number 0584–0006.
Reporting
Respondents (Affected Public):
Households and State, local, and Tribal
government. The respondent groups
identified include households, school
food authorities, and State agencies.
Estimated Number of Respondents:
13,347 respondents.
Estimated Number of Responses per
Respondent: 481 responses.
Estimated Total Annual Responses:
6,418,138 responses.
Estimated Time per Response: 0.1
hours.
Estimated Total Annual Burden on
Respondents: 811,704 hours.
BILLING CODE 3410–30–P
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VerDate Sep<11>2014
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Description of Activities
Regulation
Citation
Estimated#
of
Respondents
Frequency
of
Response
Total Annual
Responses
PO 00000
Average
Burden
Hours per
Response
Estimated Total
Hours
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29DER2
Current
0MB
Approved
Burden
Hours
Hours Due
to Program
Adjustment
0
0
0
0
0
0
0
0
Hours Due to
Program
Change Due to
Authoring
Statute
Total Difference
in Hours
State Agencies
SA must review the
Seamless Summer Option
(SSO), if the SFA operates
congregate and noncongregate meal service, a
minimum of two sites, one
congregate and one noncongregate site.
210.18(e)(3)(ii)
56
56
State Agencies Total
338
18,947
18,947
338
2
2
37,895
37,895
37,895
37,895
37,895
37,895
12,875,555
12,875,555
5,647
5,647
School Food Authorities/Local Education Agencies
SFA operating the SSO in
a rural area may be
approved to offer a noncongregate meal service
consistent with that
established in part 225.
SF As must comply with
the non-congregate meals
service provisions set forth
at §225.16(b)(5)(i) to
obtain prior parental
consent, if meals are to be
delivered to a child's
home.
210.34(a)
210.34(a)
1,997
3,111
6,211,948
0.08
1,997
3
5,647
1
518,698
5,647
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Reporting
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210.34(a)
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PO 00000
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Fmt 4701
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210.34(a)
1,997
55
109,835
1
109,835
1,997
1
1,997
5
9,985
1,997
I
1,997
2
3,994
0
0
0
0
0
0
109,835
109,835
9,985
9,985
3,994
3,994
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19:42 Dec 28, 2023
90281
ER29DE23.001
SF As must comply with
the non-congregate meals
service provisions set forth
at §225.16(b)(5)(iv) to
claim reimbursement for
all eligible meals served to
children at sites in areas in
which poor economic
conditions exist, as defmed
in §225.2. At all other
sites, only the noncongregate meals served to
children who meet the
eligibility standards for
this Program may be
reimbursed.
SF As may use the noncongregate meal service
options contained in
§225.16(i) of this chapter.
SF As electing to operate
non-congregate meal
service must have a system
in place to ensure that the
proper number of meals
are distributed to each
eligible child.
SF As may use the noncongregate meal service
options contained in
§225.16(i). SFAs electing
to serve bulk meal
components must ensure
that required food
components for each
reimbursable meal are
served, as described in
paragraph (d) of §225 .16;
all food items that
contribute to a
reimbursable meal are
clearly identifiable; menus
are provided and clearly
indicate the food items and
portion sizes for each
reimbursable meal; food
preparation, such as
heating or warming, is
minimal; and the
maximum number of
reimbursable meals
provided to a child does
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School Food
Authorities/Local
Education Agencies
Total
1,997
3,170
6,331,424
0.1
648,159
0
0
0
0
0
0
0
0
0
0
648,159
648,159
Households
Households provide
written consent to
participate in the Program
at a rural site that utilizes
the home delivery option
210.34(a)
Households travel to the
parent or guardian pick-up
site to take meals home to
their children.
210.34(a)
5,647
I
5,647
11
Households Total
11,294
6
Total Reporting Burden
13,347
481
5,647
62,119
67,767
6,418,138
1.85
0.13
0.25
1,412
2
124,239
125,641
811,704
1,412
1,412
124,239
124,239
125,651
125,651
811,704
811,704
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19:42 Dec 28, 2023
BILLING CODE 3410–30–C
VerDate Sep<11>2014
not exceed the number of
meals that could be
provided over a 5-calendar
day period.
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
operators with an additional option for
offering no-cost meals to children in
rural areas.
This interim final rule will amend 7
127,229
CFR 225.16(b)(5) and (i) to define non425 congregate meal service and the options
54,050,134 available under the new meal service
0.19 provisions. The revisions will establish
10,620,405 the sponsors eligible for the new meal
service options and the requirements for
9,808,701 rural non-congregate participation.
SUMMARY OF BURDEN
[OMB #0584–0006]
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Total No. Respondents .............
Average No. Responses per
Respondent ...........................
Total Annual Responses ..........
Average Hours per Response ..
Total Burden Hours ..................
Current OMB Approved Burden
Hours .....................................
Adjustments ..............................
Program Changes ....................
Total Difference in Burden .......
0
811,704
811,704
Title: 7 CFR part 225, Summer Food
Service Program.
Form Number: FNS–905, approved in
OMB Control # 0584–0649, expiration
date, December 31st, 2025.
OMB Control Number: 0584–0280.
Expiration Date: 09/30/2025.
Type of Request: Revision.
Abstract: This is a revision which
introduces new information collection
requirements and revises existing
information collection requirements
into the information collection currently
approved under OMB Control Number
0584–0280, as a result of this interim
final rule. Below is a summary of the
changes in the rule and the
accompanying reporting and public
disclosure requirements for the State/
local/Tribal agencies, non-profit
institutions, camps, and participating
households that are being impacted by
this rule.
The interim final rule will codify
provisions of the Consolidated
appropriations Act of 2023 that
establish rural non-congregate meal
service options in SFSP. In current
regulations, there is not an option for
rural sites to provide non-congregate
meal service. The interim final rule
allows sites, in an area designated as
rural, to have the option to enroll as
non-congregate sites for the summer
operating period.
Currently, the regulations define
‘‘rural’’ as any areas in a county which
is not a part of a Metropolitan Statistical
Area or any ‘‘pocket’’ within a
Metropolitan Statistical Area which is
determined to be geographically isolated
from urban areas. The interim final rule
will expand the ‘‘rural’’ definition to
also include any census tract classified
as a non-metropolitan area based on
Rural-Urban Commuting Area codes,
areas of a Metropolitan Statistical Area
which is not part of a Census Bureaudefined urban area, and areas of a State
which are not part of an urban areas as
determined by the Secretary. These
revisions will expand access to SFSP by
increasing the defined total rural service
area. This will provide more program
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19:42 Dec 28, 2023
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Reporting
State/Local/Tribal Governments
The changes in this rule will
introduce new reporting requirements
and impact existing ones in the
information collection currently
approved under OMB Control Number
0584–0280 for State/local/Tribal
governments.
USDA estimates that 53 State agencies
will be required to fulfill the
requirement at 7 CFR 225.3(e)(1) that
State agencies must establish, and
update annually as needed, a
coordinated services plan to coordinate
the statewide availability of services
offered through the Summer Food
Service Program described in this part
and the Summer EBT program
established in 7 CFR part 292. USDA
estimates that the 53 State agencies will
be required to submit a coordinated
services plan annually and that it takes
approximately 1 hour to complete this
reporting requirement for the plans.
This new requirement will add 53 hours
and responses to the collection.
USDA estimates that 53 State agencies
will be required to fulfil the new
requirement at 7 CFR 225.4(d)(7) that
State agencies must develop a plan for
ensuring compliance with the food
service management company
procurement requirements set forth at
§ 225.6(l). USDA estimates that the 53
State agencies will be required to
develop a compliance plan annually
and that it takes approximately 5 hours
to complete this requirement, which is
estimated to add a total of 265 annual
burden hours and 53 responses to the
collection.
USDA estimates that 53 State agencies
will be required to fulfill the new
requirement at 7 CFR 225.4(d)(8) that
State agencies must provide an estimate
of the State’s need for monies available
to pay for the cost of conducting health
inspections and meal quality tests.
USDA estimates that the 53 State
agencies will be required to conduct a
budget estimate for conducting health
and meal quality inspections annually
and that it takes approximately 5 hours
to complete this requirement, which is
estimated to add a total of 265 annual
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90283
burden hours and 53 responses to the
collection.
USDA estimates that 53 State agencies
will be required to fulfill the new
requirement at 7 CFR 225.4(d)(9) that
State agencies must include in the
Program Management Administration
Plan (MAP) a plan to provide a
reasonable opportunity for children to
access meals across all areas of the
State. USDA estimates that the 53 State
agencies will be required to include a
plan to provide a reasonable
opportunity for children to access meals
across all areas of the State as a part of
their MAP annually and that it takes
approximately 5 hours to complete this
requirement, which is estimated to add
a total of 265 annual burden hours and
53 responses to the collection.
USDA expects that 53 State agencies
will be required to fulfill the new
requirement at 7 CFR 225.4(d)(10) that
State agencies must include in the
Program Management Administration
Plan (MAP) a plan for Program delivery
in areas that could benefit the most from
the provision of non-congregate meals,
including the State’s plan to identify
areas with no congregate meal service,
and target priority areas for noncongregate meal service. USDA expects
that the 53 State agencies will be
required to submit the Program delivery
plan annually as a part of their MAP
and that it takes approximately 5 hours
to complete this requirement, which is
estimated to add a total of 265 annual
burden hours and 53 responses to the
collection.
USDA expects that 53 State agencies
will be required to fulfill the new
requirement at 7 CFR 225.6(a)(2) that
State agencies must identify rural areas
with no congregate meal service and
encourage participating sponsors to
provide non-congregate meals in those
areas. USDA expects that 53 State
agencies will be required to identify
rural areas within their State annually
and that it will take approximately 5
hours to complete this rural
identification, which is estimated to add
265 hours and 53 responses to the
collection.
USDA estimates that 53 State agencies
will be required to fulfill the new
requirement at 7 CFR 225.6(b)(6) that
State agencies may approve exceptions
for any sponsor to operate more than
200 sites or to serve more than an
average of 50,000 children per day, if
the applicant demonstrates it has the
capability of managing a program larger
than these limits, and the SA has the
capacity to conduct reviews of at least
10 percent of the sponsor’s sites, as
described in § 225.7(e)(4)(v). USDA
estimates that the 53 State agencies will
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Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
each approve exceptions for at least 1
sponsor annually for a total of 76
responses and that it takes
approximately 1 hour to complete the
requirement, which is estimated to add
76 annual burden hours and responses
to the collection.
USDA expects that 53 State agencies
will be required to fulfill the new
requirement at 7 CFR 225.6(c)(2) that
State agencies must review applications
submitted by new sponsors, new sites,
and, as determined by the State agency,
sponsors and sites which have
experienced significant operational
problems, for the provided information
on the procedures that document meals
are only distributed, to a reasonable
extent, to eligible children and that
duplicate meals are not distributed to
any child, if the applicant sponsor is
electing to use the non-congregate meal
service options described in
§ 225.16(i)(1) and (2). USDA expects
that the 53 State agencies will each
review 20 applications annually for a
total of 1,066 responses and that it takes
approximately 1 hour to complete the
requirement, which is estimated to add
1,066 annual burden hours and
responses to the collection.
USDA estimates that 640 local
government sponsors will be required to
fulfill the new requirement at 7 CFR
225.6(c)(2)(ix) that new sponsors, new
sites, and, as determined by the State
agency, sponsors and sites which have
experienced significant operational
problems must provide information on
the procedures that document meals are
only distributed, to a reasonable extent,
to eligible children and that duplicate
meals are not distributed to any child if
the applicant sponsor is electing to use
the non-congregate meal service options
described in § 225.16(i)(1) and (2).
USDA estimates that 640 local
government sponsors will each provide
information on their procedures to
document meals annually and that it
takes approximately 1 hour to complete
the requirement, which is estimated to
add 640 annual burden hours and
responses to the collection.
USDA expects that 53 State agencies
will be required to fulfill the new
requirement at 7 CFR 225.6(c)(3)(viii)
that State agencies must review
applications submitted by experienced
sponsors and experienced sites and
review provided information on the
procedures that document meals are
only distributed, to a reasonable extent,
to eligible children and that duplicate
meals are not distributed to any child,
if the applicant sponsor is electing to
use the non-congregate meal service
options described in § 225.16(i)(1) and
(2). USDA expects that the 53 State
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19:42 Dec 28, 2023
Jkt 262001
agencies will review provided
information from 84 sponsors for a total
of 4,458 responses and that it takes
approximately 1 hour to complete the
requirement, which is estimated to add
4,458 annual burden hours and
responses to the collection.
USDA estimates that 2,675 local
government sponsors will be required to
fulfill the new requirement at 7 CFR
225.6(c)(3)(viii) that experienced
sponsors and experienced sites must
provide information on the procedures
that document that meals are only
distributed, to a reasonable extent, to
eligible children and that duplicate
meals are not distributed to any child,
if the applicant sponsor is elected to use
the non-congregate meal service options
described in § 225.16(i)(1) and (2).
USDA estimates that 2,675 local
government sponsors will be required to
provide information annually and that it
takes approximately 1 hour to complete
the requirement, which is estimated to
add 2,675 annual burden hours and
responses to the collection.
USDA expects that 567 local
government sponsors will be required to
fulfill the new requirement at 7 CFR
225.6(f)(1)(iii) that sponsors must
submit the policy statement of all camps
and conditional non-congregate sites
that charge separately for meals that
includes specific eligibility information
and a copy of its hearing procedures
with its application. USDA expects that
the 567 local government sponsors will
need to submit the policy statement
annually with its application and that it
takes approximately 1 hour to complete
the requirement, which is estimated to
add 567 total annual burden hours and
responses to the collection.
USDA estimates that 53 State agencies
will be required to fulfill the new
requirement at 7 CFR 225.6(g)(1) that
State agencies must review the site
information sheet submitted by
sponsors, for new sites where noncongregate meal service is proposed for
the first time. USDA estimates that the
53 State agencies will review at least 1
site information sheet annually for a
total of 53 responses and that it will take
approximately 1 hour to complete the
requirement, which is estimated to add
53 annual burden hours and responses
to the collection.
USDA expects that 38 local
government sponsors will be required to
fulfill the new requirement at 7 CFR
225.6(g)(1) that sponsors must submit
documentation, for new sites where
non-congregate meals service is
proposed for the first time, once every
five years, or earlier if the State agency
determines that an area’s rural status
has changed significantly since the last
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designation, on the site information
sheet. USDA expects that the 38 local
government sponsors will submit
documentation once every five years for
a total 8 responses annually and that it
takes approximately 1 hour to complete
the requirement, which is estimated to
add 8 annual burden hours and
responses to the collection.
USDA estimates that 53 State agencies
will be required to fulfill the new
requirement at 7 CFR 226.6(g)(2) that
State agencies must review the site
information sheet submitted by
sponsors, for experienced sites where
non-congregate meal service is proposed
for the first time. USDA estimates that
the 53 State agencies will review 3 site
information sheets annually for a total
of 177 annual responses and that it takes
approximately 1 hour to complete the
requirement, which is estimated to add
177 annual burden hours and responses
to the collection.
USDA expects that 529 local
government sponsors will be required to
fulfill the new requirement at 7 CFR
225.6(g)(2) that sponsors must submit
documentation, for experienced sites
where non-congregate meal service
operation is proposed for the first time,
once every 5 years, or earlier, if the State
agency determines that an area’s rural
status has changed significantly since
the last designation, on the site
information sheet. USDA expects that
the 529 local government sponsors will
submit documentation once every five
years for a total of 106 responses
annually and that it takes approximately
1 hour to complete the requirement,
which is estimated to add 106 annual
burden hours and responses to the
collection.
USDA expects that 53 local
government sponsors will be required to
fulfill the new requirement at 7 CFR
225.6(h)(3) and (4) that State agencies
must ensure that sites applying for noncongregate meal service, or sites
applying for both congregate and noncongregate meal service, meet the
requirements for non-congregate meal
service. USDA estimates that 53 State
agencies will submit 18 responses
annually and that it takes approximately
1 hour to complete this requirement,
which is estimated to add 946 hours and
responses to the collection.
USDA estimates that 53 local
government sponsors will be required to
fulfill the requirement at 7 CFR 225.7(d)
that State agencies must review
sponsors and sites to ensure compliance
with Program regulations, including all
applicant sponsors that did not
participate in the prior year, all
applicant sponsors that had operational
problems noted in the prior year, and all
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sites that the State agency has
determined need a pre-approval visit,
including sites did not participate in the
prior year or sites that are new to noncongregate meal service. USDA
estimates that 53 local government
agencies will submit 485 responses
annually and that it takes approximately
2 hours to complete this requirement for
each record. The interim final rule is
increasing the number of estimated sites
that must respond to this requirement,
which in turn increases the responses
for this collection by 946 responses,
from 24,764 to 25,710 responses. This
results in an increase in the burden
hours for this requirement by 49,364
hours, from 2,055 to 51,419 hours per
year.
USDA expects that 53 State agencies
will be required to fulfill the new
requirement at 7 CFR 225.7(d)(2) that
State agencies may conduct preapproval visits of a CACFP institution if
it was reviewed by the State agency
under their respective programs during
the preceding 12 months, and had no
significant deficiencies noted in that
review. USDA expects that the 53 State
agencies will review 64 CACFP
institutions annually and that it takes
approximately 2 hours to complete this
requirement, which is estimated to add
6,750 annual burden hours and 3,375
responses into OMB’s information
collection inventory.
USDA expects that 53 State agencies
will be required to fulfill the new
requirement at 7 CFR 225.7(d)(4) that
State agencies must establish a process
to determine which sites need a preapproval visit, including sites that did
not participate in the Program in the
prior year, existing sites that are new to
non-congregate meal service and
existing sites that exhibited operational
problems in the prior year. USDA
expects that 53 State agencies will
establish a process annually and that it
takes approximately 5 hours to complete
this requirement, which is estimated to
add 265 hours and 53 responses to the
collection.
USDA estimates that 53 State agencies
will be required to fulfill the new
requirement at 7 CFR 225.7(e)(4)(i) that
State agencies must conduct a review of
every new sponsor at least once during
the first year of operation. USDA
estimates that the 53 State agencies will
conduct a review of 7 new sponsors
annually for a total of 370 responses and
that it takes approximately 2 hours to
complete the requirement, which is
estimated to add 740 annual burden
hours and 370 responses to the
collection.
USDA expects that 53 State agencies
will be required to fulfill the new
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requirement at 7 CFR 225.7(e)(4)(ii) that
State agencies must annually review
every sponsor that experienced
significant operational problems in the
prior year. USDA expects that the 53
State agencies will conduct a review of
3 sponsors with significant operation
problems annually for a total of 159
responses and that it takes
approximately 2 hours to complete the
requirement, which is estimated to add
318 annual burden hours and 159
responses to the collection.
USDA estimates that 53 State agencies
will be required to fulfill the new
requirement at 7 CFR 225.7(e)(4)(iii) that
State agencies must review each sponsor
at least once every three years. USDA
estimates that the 53 State agencies will
review at least 35 sponsors annually for
a total of 1,841 responses and that it will
take approximately 2 hours to complete
the requirement, which is estimated to
add 3,683 annual burden hours and
1,841 responses to the collection.
USDA expects that 53 State agencies
will be required to fulfill the new
requirement at 7 CFR 225.7(e)(4)(iv) that
State agencies may review sponsors that
require additional technical assistance
more frequently at their own discretion.
USDA expects that the 53 State agencies
will review 3 sponsors annually for a
total of 159 responses and that it takes
approximately 2 hours to complete the
requirement, which is estimated to add
318 annual burden hours and 159
responses to the collection.
USDA estimates that 53 State agencies
will be required to fulfill the new
requirements at 7 CFR 225.7(j) that State
agencies must develop and provide
monitor review forms to all approved
sponsors. USDA estimates that the 53
State agencies will each develop a
monitor review form annually and that
it takes approximately 5 hours to
complete the requirement, which is
estimated to add 265 annual burden
hours and 53 responses to the
collection.
USDA expects that 3,314 local
government sponsors will be required to
fulfill the new requirement at 7 CFR
225.7(j) that sponsors must complete
provided monitor review forms and
include the required information. USDA
expects that the 3,314 local government
sponsors will complete a monitor
review form annually and that it takes
approximately 1 hour to complete the
requirement, which is estimated to add
3,314 annual burden hours and
responses to the collection.
USDA expects that 53 State agencies
will be required to fulfill the
requirement at 7 CFR 225.8(e) that State
agencies, by May 1 of each fiscal year,
submit to FNS a list of open site
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locations and their operational details
via the Summer Meal Site Locator form
(FNS–905) and update weekly as
needed, with a minimum of 3 updates
during the summer operational period.
USDA expects that 53 State agencies
will submit 3 Summer Meal Site Locator
forms annually for a total of 159
responses and that it takes
approximately 7.5 minutes (0.125 hours)
to complete this requirement. The
reporting burden for the FNS–905 is
already accounted for in a separate
information collection for OMB Control
Number 0584–0649, Summer Food Sites
Locations for State Agencies. This
requirement is currently voluntary but
the interim final rule changes it to a
mandatory requirement for the
participating State agencies. Therefore,
USDA estimates that an additional 20
annual burden hours and 159 responses
beyond what is currently approved for
this requirement will be needed due to
this interim final rule. To account for
this burden, USDA is adding this
requirement into this collection and
estimates that it will add 20 burden
hours and 159 responses into the
collection. USDA intends to incorporate
the burden associated with the
requirement at 7 CFR 225.8(e) into the
information collection for OMB Control
Number 0584–0649, at a later date.
USDA estimates that 53 State agencies
will be required to fulfill the new
requirement at 7 CFR 225.8(e) that State
agencies will update Information
Systems (IS) to facilitate the submission
of FNS–905 forms to FNS. USDA
estimates that the 53 State agencies will
each need to update their Information
Systems to support the submission of
FNS–905 forms to FNS and that it will
take approximately 10 hours to
complete the requirement. Furthermore,
USDA estimates that each of the 53
State agencies incur a total of
$14,542.96 in start-up costs to complete
the requirement. USDA estimates that
this requirement will add 530 annual
burden hours, 53 responses, and
$14,542.96 in costs to the collection.
USDA estimates that 28 local
government sponsors will be required to
fulfill the new requirement at 7 CFR
225.14(d)(6) that sponsors that operate
non-congregate meal service and deliver
meals directly to children’s homes
obtain written parental participation
consent. USDA estimates that 28 local
government agencies will submit 226
responses annually and that it takes
approximately 15 minutes (0.25 hours)
to complete this requirement, which is
estimated to add 1,603 hours and 6,410
responses to the collection.
USDA expects that 567 local
government sponsors will be required to
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fulfill the new requirement at 7 CFR
225.14(d)(7) that sponsors that operate
conditional non-congregate sites must
certify that it will collect information to
determine children’s Program eligibility
to support its claims for reimbursement.
USDA expects that 567 local
government agencies will submit a
certification annually and that it takes
approximately 1 hour to complete this
requirement, which is estimated to add
567 hours and responses will be added
to the collection.
USDA estimates that 53 State agencies
will be required to fulfill the
requirement at 7 CFR 225.15(d)(1) that
SAs must develop training for
administrative and site personnel,
which must include: the purpose of the
Program, site eligibility, recordkeeping,
congregate and non-congregate meal
services, meal pattern requirements, and
the duties of the monitor. USDA
estimates that 53 State agencies will
need to develop training for SFSP
annually and that it takes approximately
10 hours to complete this requirement,
which is estimated to add 530 annual
burden hours and 53 responses to the
collection.
USDA estimates that 3,314 local
government sponsors will be required to
fulfill the new requirement at 7 CFR
225.15(d)(1) that sponsors must hold
Program training sessions for its
administrative and site personnel,
which must include: the purpose of the
Program, site eligibility, recordkeeping,
congregate and non-congregate meal
services, meal pattern requirements, and
the duties of the monitor. USDA
estimates that the 3,314 local
government sponsors will each conduct
a training session for its administrative
and site personnel annually and that it
takes approximately 5 hours to complete
this requirement, which is estimated to
add 16,570 annual burden hours and
3,314 responses to the collection.
USDA estimates that 3,314 local
government sponsors will be required to
fulfill the new requirement at 7 CFR
225.15(d)(1) that sponsors must provide
documentation that its administrative
personnel have attended the State
agency training provided to the
sponsors. USDA estimates that the 3,314
local government sponsors will each
submit documentation annually and
that it takes approximately 1 hour to
complete this requirement, which is
estimated to add 3,314 annual burden
hours and responses to the collection.
USDA estimates that 3,314 local
government sponsors will be required to
fulfill the new requirement at 7 CFR
225.15(d)(2) that sponsors must conduct
pre-operational visits for new sites,
including existing sites that are new to
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non-congregate meal service, sites that
experienced operational problems the
previous year, and sites that have
experienced significant staff turnover
from the prior year before a site operates
the Program to determine that the sites
have the facilities and capability to
provide and conduct the proposed meal
service for the anticipated number of
children. USDA estimates that 3,314
local government agencies will conduct
9 pre-operational visits annually and
that it takes approximately 2 hours to
complete this requirement, which is
estimated to add 60,787 hours and
30,393 responses to the collection.
USDA estimates that 3,314 local
government sponsors will be required to
fulfill the requirement at 7 CFR
225.15(d)(3) that sponsors must visit
each of their sites at least once during
the first week of operation under the
Program. USDA estimates that the 3,314
local government sponsors will conduct
9 site visits annually for a total of 30,393
responses and that it takes
approximately 30 minutes (0.5 hours) to
complete the requirement for a total of
15,197 hours. This reporting
requirement is currently approved in
OMB Control Number 0584–0280, 7
CFR part 225, Summer Food Service
Program, at 7 CFR 225.15(d)(2), but the
interim final rule moves the
requirement to 7 CFR 225.15(d)(3).
USDA also estimates that the number of
responses will increase by 567, from
29,826 to 30,393 responses, and that the
number of annual burden hours will
increase by 284, from 14,913 to 15,197
burden hours.
USDA expects that 3,314 local
government sponsors will be required to
fulfill the requirement at 7 CFR
225.15(d)(4) that sponsors must review
food service operations for all sites at
least once during the first four weeks of
Program operations, and thereafter
maintain a reasonable level of
monitoring. USDA expects that the
3,314 local government sponsors will
review 9 food service operations
annually for a total 30,393 responses
and that it takes approximately 2 hours
to complete the requirement for a total
of 60,787 hours. This requirement is
currently approved in OMB Control
Number 0584–0280 at 7 CFR
225.15(d)(3), but the interim final rule
moves this requirement to 7 CFR
225.15(d)(4). USDA also estimates that
the number of responses will increase
by 567, from 29,826 to 30,393 responses,
and that the number of annual burden
hours will increase by 1,135, from
59,652 to 60,787 burden hours.
USDA estimates that 567 local
government sponsors will be required to
fulfill the new requirement at 7 CFR
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225.16(b)(5)(i) that a sponsor that is
approved to provide non-congregate
meals in rural areas with no congregate
meal service must obtain prior parental
consent, if meals are to be delivered to
a child’s home. USDA estimates that the
567 local government sponsors will
obtain 11 parental consent forms
annually for a total of 6,410 responses
and that it takes approximately 1 hour
to complete the requirement, which is
estimated to add 6,410 annual burden
hours and responses to the collection.
USDA expects that 567 local
government sponsors will be required to
fulfill the new requirement at 7 CFR
225.16(b)(5)(ii) that a sponsor that is
approved to provide parent or guardian
pick-up non-congregate meals in rural
areas with no congregate meal service
must serve meals as described in
paragraph (b)(3) of 7 CFR 225.16. USDA
expects that the 567 local government
sponsors will serve 11,805 meals
annually for a total of 6,698,902
responses and that it takes
approximately 5 minutes (0.0835 hours)
to complete the requirement, which is
estimated to add 559,358 annual burden
hours and 6,698,902 responses to the
collection. Of the 6,698,902 meals being
served, USDA estimates that 5% of noncongregate meals will be served
utilizing the home delivery meal service
option. Estimates from the ongoing
Meals to You (MTY) demonstration
estimate that the mailing costs
associated with home delivery is equal
to the SFSP lunch meal reimbursement
rate. As such, USDA estimates that
$1,657,978.25 (6,698,902 meals * .05 *
$4.95) in mailing costs will be
associated with this requirement.
USDA estimates that 567 local
government sponsors will be required to
fulfill the new requirement at 7 CFR
225.16(b)(5)(ii) that a sponsor that is
approved to provide multi-day meal
issuance or bulk meal component noncongregate meals in rural areas with no
congregate meals service must serve
meals as described in paragraph (b)(3) of
7 CFR 225.16. USDA expects that the
567 local government sponsors will
serve 621 meals annually for a total of
352,574 responses and that it takes
approximately 2 hours to complete the
requirement, which is estimated to add
705,148 annual burden hours and
352,574 responses to the collection.
USDA expects that 567 local
government sponsors will be required to
fulfill the new requirement at 7 CFR
225.16(b)(5)(iv) that a sponsor that is
approved to provide non-congregate
meals in rural areas with no congregate
meal service must claim reimbursement
for all eligible meals served to children
at sites in areas in which poor economic
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conditions exist, as defined in § 225.2.
At all other sites, only the noncongregate meals served to children
who meet the eligibility standards for
this Program may be reimbursed. USDA
expects that the 567 local government
sponsors will submit reimbursement
claims for 55 days during the summer
operating period annually, for a total of
31,211 responses and that it takes
approximately 1 hour to complete the
requirement, which is estimated to add
31,211 annual burden hours and
responses to the collection.
USDA estimates that 567 local
government sponsors will be required to
fulfill the new requirement at 7 CFR
225.16(i) that sponsors electing to
operate multi-day meal issuance, parent
or guardian pick-up, or bulk meal
component non-congregate meal service
must have a system in place to ensure
that the proper number of meals are
distributed to each eligible child. USDA
estimates that 567 local government
agencies will need to ensure that a
system is in place annually, for 567
responses, and that it takes
approximately 5 hours to complete this
requirement, which is estimated to add
2,837 hours and 567 responses to the
collection.
USDA expects that 188 local
government sponsors will be required to
fulfill the new requirement at 7 CFR
225.16(i)(3) that sponsors electing to
serve bulk meal components must
ensure that required food components
for each reimbursable meal are served,
as described in paragraph (d) of 7 CFR
225.16. USDA expects that the 188 local
government sponsors will have
procedures in place to ensure that bulk
meal components meal service meets
the requirements annually and that it
takes approximately 2 hours to complete
the requirement; which is estimated to
add 3,376 annual burden hours and 188
responses to the collection.
USDA estimates that 53 State agencies
will be required to fulfill the
requirement at 7 CFR 225.3(b) to notify
USDA if it intends to administer SFSP,
by January 1 of each fiscal year, and
submit an agreement that contains
assurance that the State agency will
comply with policy, instructions,
guidance, and handbooks issued by
FNS. USDA estimates that the 53 State
agencies will be required to notify
USDA annually and that it takes
approximately 36 hours to complete this
requirement. The interim final rule
revises the submission date for the
currently approved Program agreement
from November 1 to January 1. As such,
the 1,908 total annual burden hours and
56 responses will remain unchanged
from the currently approved collection.
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USDA expects that 53 State agencies
will be required to fulfill the
requirement at 7 CFR 225.8(d)(2) that
State agencies within 5 days of approval
of sponsors, must notify the appropriate
FNSRO of sponsors, approved sites,
locations, days of operation, estimated
daily attendance, type of site approval,
and other important details about each
site. USDA expects that 53 State
agencies will notify the appropriate
FNSRO 104 times annually, once for
each operating sponsor, and that it takes
approximately 1 hour to complete this
requirement. This is an existing
requirement that is currently approved
in OMB Control Number 0584–0280.
The interim final rule adds type of site
approval to the information collected
about the site. This revision, however, is
not expected to change the currently
approved burden of 5,512 annual
burden hours and responses.
Businesses (Non-Profit Institutions and
Camps)
The changes in this rule will
introduce new reporting requirements
and impact existing ones in the
information collection currently
approved under OMB Control Number
0584–0280 for Non-profit Institutions
and Camps.
USDA estimates that 426 non-profit
institutions and camps be required to
fulfill the new requirement at 7 CFR
225.6(c)(2)(ix) that new sponsors, new
sites, and, as determined by the State
agency, sponsors and sites which have
experienced significant operational
problems must provide information on
the procedures that document meals are
only distributed, to a reasonable extent,
to eligible children and that duplicate
meals are not distributed to any child,
if the applicant sponsor is electing to
use the non-congregate meal service
options described in § 225.16(i)(1) and
(2). USDA estimates that the 426 nonprofit institutions and camps will
provide information on their procedures
annually and that it takes approximately
1 hour to complete the requirement,
which is estimated to add 426 annual
burden hours and responses to the
collection.
USDA expects that 1,783 non-profit
institutions and camps will be required
to fulfill the new requirement at 7 CFR
225.6(c)(3)(viii) that experienced
sponsors and experienced sites must
provide information on the procedures
that document meals are only
distributed, to a reasonable extent, to
eligible children and that duplicate
meals are not distributed to any child.
USDA expects that the 1,783 non-profit
institutions and camps will provide
information on their procedures
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90287
annually and that it takes approximately
1 hour to complete the requirement,
which is estimated to add 1,783 annual
burden hours and responses to the
collection.
USDA estimates that 378 non-profit
institutions and camps will be required
to fulfill the new requirement at 7 CFR
225.6(f)(1)(iii) that sponsors submit the
policy statement of all camps and
conditional non-congregate sites that
charge separately for meals that
includes specific eligibility information
and a copy of its hearing procedures
with its application. USDA estimates
that the 378 non-profit institutions and
camps will submit a policy statement
annually and that it takes approximately
1 hour to complete the requirement,
which is estimated to add 378 annual
burden hours and responses to the
collection.
USDA expects that 25 non-profit
institutions and camps will be required
to fulfill the new requirement at 7 CFR
225.6(g)(1) that sponsors must submit
documentation, for new sites where
non-congregate meal service operation
is proposed for the first time, once every
5 years, or earlier, if the State agency
determines that an area’s rural status
has changed significantly since the last
designation, on the site information
sheet. USDA expects that the 25 nonprofit institutions and camps will
submit documentation once every 5
years for a total of 5 responses annual
and that it takes approximately 1 hour
to complete the requirement, which is
estimated to add 5 annual burden hours
and responses to the collection.
USDA estimates that 353 non-profit
institutions and camps will be required
to fulfill the new requirement at 7 CFR
225.6(g)(2) that sponsors must submit
documentation, for experienced sites
where non-congregate meal service
operation is proposed for the first time,
once every 5 years, or earlier, if the State
agency determines that an area’s rural
status has changed significantly since
the last designation, on the site
information sheet. USDA estimates that
the 353 non-profit institutions and
camps will submit documentation once
every five years for a total of 71
responses annually and that it takes
approximately 1 hour to complete the
requirement, which is estimated to add
71 annual burden hours and responses
to the collection.
USDA expects that 2,210 non-profit
businesses and camps will be required
to fulfill the new requirements at 7 CFR
225.7(j) that sponsors must complete
provided monitor review forms and
include the required information. USDA
expects that the 2,210 non-profit
institutions and camps will be required
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to complete the monitor review form
annually and that it takes approximately
1 hour to complete the requirement,
which is estimated to add 2,210 annual
burden hours and responses to the
collection.
USDA expects that 19 non-profit
institutions and camps will be required
to fulfill the new requirement at 7 CFR
225.14(d)(6) that sponsors that operate
non-congregate meal service and deliver
meals directly to children’s homes must
obtain participation consent from an
adult household member. USDA expects
that 19 non-profit institutions and
camps will collect 226 consent forms
annually and that it takes approximately
15 minutes (0.25 hours) to complete this
requirement, which is estimated to add
1,069 hours and 4,275 responses to the
collection.
USDA estimates that 378 non-profit
institutions and camps will be required
to fulfill the new requirement at 7 CFR
225.14(d)(7) that sponsors that operate a
conditional non-congregate site must
certify that it will collect information to
determine children’s Program eligibility
to support its claims for reimbursement.
USDA estimates that 378 non-profit
institutions and camps will certify that
it will collect information annually and
that it takes approximately 1 hour to
complete this requirement, which is
estimated to add 378 hours and
responses to the collection.
USDA expects that 2,210 non-profit
institutions and camps will be required
to fulfill the new requirement at 7 CFR
225.14(d)(8) that sponsors that are not a
school food authority (SFA) must enter
into a written agreement or Memoranda
of Understanding (MOU) with the State
agency or SFA if it chooses to receive
school data to determine children’s
Program eligibility, as required under
§ 225.15(k). USDA expects that 2,210
non-profit institutions and camps will
enter an MOU annually and that it takes
approximately 1 hour to complete this
requirement, which is estimated to add
2,210 hours and responses to the
collection.
USDA estimates that 2,210 non-profit
institutions and camps will be required
to fulfill the new requirement at 7 CFR
225.15(d)(1) that sponsors must hold
Program training sessions for its
administrative and site personnel.
USDA estimates that the 2,210 nonprofit institutions and camps will hold
a training session annually for
administrative and site personnel and
that it takes approximately 5 hours to
complete the requirement; which is
estimated to add 11,050 annual burden
hours and 2,210 responses to the
collection.
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USDA estimates that 2,210 non-profit
institutions and camps will be required
to fulfill the new requirement at 7 CFR
225.15(d)(1) that sponsors must provide
documentation that its administrative
personnel have attended the State
agency training provided to the
sponsors. USDA estimates that the 2,210
non-profit institutions and camps will
provide documentation annually and
that it takes approximately 1 hour to
complete the requirement, which is
estimated to add 2,210 annual burden
hours and responses to the collection.
USDA estimates that 2,210 non-profit
institutions and camps will be required
to fulfill the requirement at 7 CFR
225.15(d)(2) that sponsors must conduct
pre-operational visits for new sites,
including existing sites that are new to
non-congregate meal service, and sites
that experienced operational problems
the previous year before a site operates
the Program to determine that the sites
have the facilities and capability to
provide and conduct the proposed meal
service for the anticipated number of
children. USDA estimates that 2,210
non-profit institutions and camps will
conduct 9 pre-operational visits
annually and that it takes approximately
30 minutes (0.5 hours) to complete this
requirement; which is estimated to add
10,134 hours and 20,268 responses to
the collection.
USDA estimates that 2,210 local
government sponsors will be required to
fulfill the requirement at 7 CFR
225.15(d)(3) that sponsors must visit
each of their sites at least once during
the first week of operation under the
Program. USDA estimates that the 2,210
local government sponsors will conduct
9 site visits annually for a total of 20,268
responses and that it takes
approximately 30 minutes (0.5 hours) to
complete the requirement for a total of
10,134 hours. This requirement is
currently approved in OMB Control
Number 0584–0280, 7 CFR part 225,
Summer Food Service Program, at 7
CFR 225.15(d)(2), but the interim final
rule moves the requirement to 7 CFR
225.15(d)(3). USDA also estimates that
the number of responses will increase
by 378, from 19,890 to 20,268 responses,
and that the number of annual burden
hours will increase by 189, from 9,945
to 10,134 hours.
USDA expects that 2,210 local
government sponsors will be required to
fulfill the requirement at 7 CFR
225.15(d)(4) that sponsors must review
food service operations for all sites at
least once during the first four weeks of
Program operations, and thereafter
maintain a reasonable level of
monitoring. USDA expects that the
2,210 local government sponsors will
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review 9 food service operations
annually for a total 20,268 responses
and that it takes approximately 2 hours
to complete this requirement for a total
of 40,537 hours. This requirement is
currently approved in OMB Control
Number 0584–0280 at 7 CFR
225.15(d)(3), but the interim final rule
moves it to 7 CFR 225.15(d)(4). USDA
also estimates that the number of
responses will increase by 378, from
19,890 to 20,268 responses, and that the
number of annual burden hours will
increase by 757, from 39,780 to 40,537
hours.
USDA estimates that 2,210 non-profit
institutions and camps will be required
to fulfill the new requirement at 7 CFR
225.15(f) that sponsors may also use the
household application procedures to
identify eligible children in non-area
eligible areas instead of entering into a
written agreement or MOU with the
local SFA. USDA estimates that the
2,210 non-profit institutions and camps
will use household application
procedures to identify 26 eligible
children each for a total of 58,365
responses annually and that it takes
approximately 30 minutes (0.5 hours) to
complete the requirement, which is
estimated to add 29,183 annual burden
hours and 58,365 responses into the
collection.
USDA expects that 378 non-profit
institutions and camps will be required
to fulfill the new requirement at 7 CFR
225.16(b)(5)(i) that a sponsor that is
approved to provide non-congregate
meals in rural areas with no congregate
meal service must obtain prior parental
consent, if meals are to be delivered to
a child’s home. USDA expects that the
378 non-profit institutions and camps
will obtain 11 parental consent forms
for a total of 4,275 responses annually
and that it takes approximately 1 hour
to complete the requirement, which is
estimated to add 4,275 annual burden
hours and responses to the collection.
USDA estimates that 378 non-profit
institutions and camps will be required
to fulfill the new requirement at 7 CFR
225.16(b)(5)(ii) that a sponsor that is
approved to provide parent or guardian
pick-up of non-congregate meals in rural
areas with no congregate meal service
must serve meals as described in
paragraph (b)(3) of 7 CFR 225.16. USDA
estimates that the 378 non-profit
institutions and camps will each serve
11,805 meals for a total of 4,467,283
responses annually and that it takes
approximately 5 minutes (0.0835 hours)
to complete the requirement, which is
estimated to add 373,018 annual burden
hours and 4,467,283 responses to the
collection. Of the 4,467,283 meals being
served, USDA estimates that 5% of non-
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Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
congregate meals will be served
utilizing the home delivery meal service
option. Estimates from the ongoing
Meals to You (MTY) demonstration
estimate that the mailing costs
associated with home delivery is equal
to the SFSP lunch meal reimbursement
rate. As such, USDA estimates that
$1,105,652.54 (4,467,2831,337,472
meals * .05 * $4.95) in mailing costs
will also be added to this requirement.
USDA expects that 378 non-profit
institutions and camps will be required
to fulfill the new requirement at 7 CFR
225.16(b)(5)(ii) that a sponsor that is
approved to provide multi-day meal
issuance or bulk meal component noncongregate meal service in rural areas
with no congregate meal service must
serve meals as described in paragraph
(b)(3) of 7 CFR 225.16. USDA expects
that the 378 non-profit institutions and
camps will each serve 621 meals for a
total of 235,120 responses annually and
that it takes approximately 2 hours to
complete the requirement, which is
estimated to add 470,240 annual burden
hours and 235,120 to the collection.
USDA estimates that 378 non-profit
institutions and camps will be required
to fulfill the new requirement at 7 CFR
225.16(b)(5)(iv) that a sponsor that is
approved to provide non-congregate
meals in rural areas with no congregate
meal service must claim reimbursement
for all eligible meals served to children
at sites in areas in which poor economic
conditions exist, as defined in § 225.2.
At all other sites, only the noncongregate meals served to children
who meet the eligibility standards for
this Program may be reimbursed. USDA
estimates that the 378 non-profit
institutions and camps will each submit
reimbursement claims for 55 days
during the summer operational period
annually and that it takes approximately
1 hour to complete the requirement,
which is estimated to add 20,814 annual
burden hours and responses to the
collection.
USDA expects that 378 non-profit
institutions and camps will be required
to fulfill the new requirement at 7 CFR
225.16(i) that sponsors electing to
operate multi-day meal issuance, parent
or guardian pick-up, or bulk meal
component non-congregate meal service
must have a system in place to ensure
that the proper number of meals are
distributed to each eligible child. USDA
expects that 378 non-profit institutions
and camps will ensure that a system is
in place annually and that it takes
approximately 5 hours to complete this
requirement, which is estimated to add
1,892 hours and 378 responses to the
collection.
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USDA estimates that 125 local
government sponsors will be required to
fulfill the new requirement at 7 CFR
225.16(i)(3) that sponsors electing to
serve bulk meal components must
ensure that required food components
for each reimbursable meal are served,
as described in paragraph (d) of 7 CFR
225.16, USDA estimates that the 125
local government sponsors will have
procedures in place to ensure that bulk
meal components meal service meets
the requirements annually and that it
takes approximately 2 hours to complete
the requirement, which is estimated to
add 251 annual burden hours and 125
responses to the collection.
Households
The changes in this rule will add new
reporting requirements to those
currently approved under OMB Control
Number 0584–0280 for Households.
USDA estimates that 10,685
households will be required to fulfill the
new requirement at 7 CFR 225.14(d)(6)
that households provide written consent
to participate in the Program at a rural
site that utilizes the home delivery
option. USDA estimates that 10,685
households will have to provide their
written consent to participate annually
and that it takes approximately 15
minutes (0.25 hours) to complete this
requirement, which is estimated to add
2,671 hours and 10,685 responses to the
collection.
USDA expects that 10,685 households
will be required to fulfill the new
requirement at 7 CFR 225.16(i)(2) that
households travel to the parent or
guardian pick-up site to take meals
home to their children. USDA expects
that the 10,685 households will travel to
the pick-up site 11 times annually for a
total of 117,539 responses and that it
takes approximately 2 hours to complete
the requirement, which is estimated to
add 235,078 annual burden hours and
117,539 responses to this collection.
Public Disclosure
State/Local/Tribal Governments
The changes in this rule will add a
new public disclosure requirement to
those currently approved under OMB
Control Number 0584–0280 for State/
Local/Tribal Governments.
USDA estimates 53 State agencies will
be required to fulfill the new
requirement at 7 CFR 225.3(e)(4) that
State agencies must make their service
coordination plans available to the
public through a website, or through
similar means. USDA estimates that the
53 State agencies will have to make
their State coordination plans publicly
available annually and that it takes
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90289
approximately 15 minutes (0.25 hours)
to complete the requirement, which is
estimated to add 13 hours and 53
responses to the collection.
Businesses (Non-Profit Institutions and
Camps)
The changes in this rule will add a
new public disclosure requirement to
those currently approved under OMB
Control Number 0584–0280 for
Businesses (Non-profit institutions and
camps).
USDA estimates that 2,210 non-profit
institutions and camps will be required
to fulfill the requirement at 7 CFR
225.15(e) that each sponsor of sites that
use free meal applications to determine
individual eligibility must include
certain information as a part of its
notification to enrolled children. USDA
estimates that the 2,210 non-profit
institutions and camps will be required
to provide the information as a part of
its notification to 26 enrolled children
annually for a total of 58,365 responses
and that it takes approximately 15
minutes (0.25 hours) to complete the
requirement, which is estimated to add
14,591 annual burden hours and 58,365
responses the collection.
As a result of what’s outlined in this
rulemaking, USDA estimates that this
information collection will have 63,942
respondents, 12,505,697 responses, and
3,120,966 burden hours. The average
burden per response and the annual
burden hours are explained below and
summarized in the charts which follow.
Once the ICR for the final rule is
approved USDA estimates that the
burden for OMB Control Number 0584–
0280 will increase by 12,113,902
responses and 2,658,267 burden hours.
For SFSP, there is a wide variation in
development and administration costs
to implement information systems to
accommodate the FNS–905
requirements. USDA estimates a cost of
$14,542.96 per State agency to perform
the necessary system upgrades for
respondents of this interim rule ICR.
Likewise, program operators will face
increased costs to offer home delivered
meals as a part of this interim final rule
ICR. USDA estimates a cost of $2,924.12
for each local government sponsor and
a cost of $2,925.01 for each non-profit
institution and camp to cover mailing
costs associated with providing home
delivery. Therefore, as a result of the
interim final rule, USDA estimates that
this collection is expected to have
$770,777 in system upgrade costs,
$1,657,978.25 in local government
sponsor mailing costs, and
$1,105,652.54 in non-profit institution
and camp mailing costs, which will add
a total of $3,534,407.79 in combined
E:\FR\FM\29DER2.SGM
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90290
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
system upgrades and annual mailing
costs to the currently approved burden
for SFSP under OMB Control Number
0584–0280 to the currently approved
burden for OMB Control Number 0584–
0280.
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Reporting
Respondents (Affected Public):
Individual/households; businesses; and
State, local, and Tribal government. The
respondent groups identified include
households, non-profit institutions and
camps, and State/local/Tribal
governments.
VerDate Sep<11>2014
19:42 Dec 28, 2023
Jkt 262001
Estimated Number of Respondents:
26,948 respondents.
Estimated Number of Responses per
Respondent: 454 responses.
Estimated Total Annual Responses:
12,238,098 responses.
Estimated Time per Response: 0.23
hours.
Estimated Total Annual Burden on
Respondents: 2,770,008 hours.
Public Disclosure
Respondents (Affected Public):
Businesses and State, local, and Tribal
government. The respondent groups
PO 00000
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identified include State agencies and
non-profit institutions and camps.
Estimated Number of Respondents:
2,263 respondents.
Estimated Number of Responses per
Respondent: 26 responses.
Estimated Total Annual Responses:
58,418 responses.
Estimated Time per Response: 0.25
hours.
Estimated Total Annual Burden on
Respondents: 14,605 hours.
BILLING CODE 3410–30–P
E:\FR\FM\29DER2.SGM
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VerDate Sep<11>2014
Description of Activities
Regulation
Citation
Jkt 262001
Estimated#
of
Respondents
Frequency
of Response
Total
Annual
Responses
Average
Burden
Hours per
Response
Estimated
Total Hours
Current
0MB
Approved
Burden
Hours
Hours Due
to Program
Adjustment
Hours Due to
Program
Change Due to
Authorizing
Statute
Total
Difference
in Hours
State/Local Tribal Governments
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29DER2
SAs must establish, and
update annually as needed,
a plan to coordinate the
statewide availability of
services offered through
the SFSP and the Summer
EBT program.
225.3(e)(l)
53
1
53
1.00
53
0
0
53
53
SAs must develop a plan
for ensuring compliance
with the food service
management company
procurement requirements
set forth at§ 225.6(1).
225 .4(d)(7)
53
1
53
5.00
265
0
0
265
265
SAs must provide an
estimate of the State's
need for monies available
to pay for the cost of
conducting health
inspections and meal
quality tests.
225.4(d)(8)
53
1
53
5.00
265
0
0
265
265
SAs must include in the
Program Management
Administration Plan a plan
to provide a reasonable
opportunity for children to
access meals across all
areas of the State.
225.4(d)(9)
53
1
53
5.00
265
0
0
265
265
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19:42 Dec 28, 2023
Reporting
90291
ER29DE23.003
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E:\FR\FM\29DER2.SGM
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225.4(d)(I0)
53
1
53
5.00
265
0
0
265
265
SAs must identify rural
areas with no congregate
meal service and
encourage participating
sponsors to provide noncongregate meals in those
areas.
225.6(a)(2)
53
l
53
5.00
265
0
0
265
265
SAs may approve
exceptions for any sponsor
to operate more than 200
sites or to serve more than
an average of 50,000
children per day, if the
applicant demonstrates it
has the capability of
managing a program larger
than these limits, and the
SA has the capacity to
conduct reviews of at least
10 percent of the sponsor's
sites, as described in §
225.7(e)(4)(v)
225 .6(b )(6)
53
l
76
1.00
76
0
0
76
76
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19:42 Dec 28, 2023
ER29DE23.004
SAs must include in the
Program Management
Administration Plan a plan
for Program delivery in
areas that could benefit the
most from the provision of
non-congregate meals,
including the State's plan
to identify areas with no
congregate meal service,
and target priority areas
for non-congregate meal
service.
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E:\FR\FM\29DER2.SGM
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225.6(C )(2)(ix)
225.6(c )(3)(viii)
53
20
1,066
1.00
1,066
0
0
1,066
1,066
640
1
640
1.00
640
0
0
640
640
53
84
4,458
1.00
4,458
0
0
4,458
4,458
90293
New sponsors, new sites,
and, as determined by the
State agency, sponsors and
sites which have
experienced significant
operational problems must
provide information on the
procedures that document
meals are only distributed,
to a reasonable extent, to
eligible children and that
duplicate meals are not
distributed to any child, if
the applicant sponsor is
electing to use the noncongregate meal service
options described in §
225.16(i)(l) and (2).
SAs must review
applications submitted by
experienced sponsors and
experienced sites and
review provided
information on the
procedures that document
meals are only distributed,
to a reasonable extent, to
eligible children and that
225.6(c)(2)
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19:42 Dec 28, 2023
ER29DE23.005
SAs must review
applications submitted by
new sponsors, new sites,
and, as determined by the
State agency, sponsors and
sites which have
experienced significant
operational problems, for
the provided information
on the procedures that
document meals are only
distributed, to a reasonable
extent, to eligible children
and that duplicate meals
are not distributed to any
child, if the applicant
sponsor is electing to use
the non-congregate meal
service options described
in§ 225.16(i)(l) and (2)
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90294
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225.6(C )(3)(viii)
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E:\FR\FM\29DER2.SGM
29DER2
Sponsors submit the policy
statement of all camps and
conditional noncongregate sites that
charge separately for
meals that includes
specific eligibility
information and a copy of
its hearing procedures with
its application.
225.6(t)(l )(iii)
SAs must review the site
information sheet
submitted by sponsors, for
new sites where noncongregate meal service is
proposed for the first time.
225.6(g)(l)
2,675
1
2,675
1.00
2,675
0
0
2,675
2,675
567
1
567
1.00
567
0
0
567
567
53
1
53
1.00
53
0
0
53
53
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19:42 Dec 28, 2023
ER29DE23.006
duplicate meals are not
distributed to any child, if
the applicant sponsor is
electing to use the noncongregate meal service
options described in §
225.16(i)(1) and (2).
Experienced sponsors and
experienced sites must
provide information on the
procedures that document
meals are only distributed,
to a reasonable extent, to
eligible children and that
duplicate meals are not
distributed to any child, if
the applicant sponsor is
electing to use the noncongregate meal service
options described in §
225.16(i)(l) and (2).
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E:\FR\FM\29DER2.SGM
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225.6(g)(l)
38
0.20
8
1.00
8
0
0
8
8
SAs must review the site
information sheet
submitted by sponsors, for
experienced sites where
non-congregate meal
service is proposed for the
first time.
225.6(g)(2)
53
3
177
1.00
177
0
0
177
177
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19:42 Dec 28, 2023
Sponsors must submit
documentation, for new
sites where noncongregate meal service
operation is proposed for
the first time, once every 5
years, or earlier, if the
State agency determines
that an area's rural status
has changed significantly
since the last designation,
on the site information
sheet. As a part of the site
information sheet,
sponsors are required to
demonstrate or describe an
organized and supervised
system for serving meals
to children; arrangements
for delivery and holding of
meals and storing of
leftovers for next day meal
service to ensure food
safety; arrangements for
food service during
periods of inclement
weather; access to means
of communication for
making necessary
adjustments for number of
meals to be served at each
site; whether the site is
rural or non-rural; and
whether the site's food
service will be selfprepared or vended.
90295
ER29DE23.007
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E:\FR\FM\29DER2.SGM
29DER2
225.6(g)(2)
SAs must ensure that sites
applying for noncongregate meal service,
or sites applying for both
congregate and noncongregate meal service,
meet the requirements for
non-congregate meal
service.
225.6(h)(3) &
225.6(h)(4)
529
0.20
106
1.00
106
0
0
106
106
53
18
946
1.00
946
0
0
946
946
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
ER29DE23.008
Sponsors must submit
documentation, for
experienced sites where
non-congregate meal
service operation is
proposed for the first time,
once every 5 years, or
earlier, if the State agency
determines that an area's
rural status has changed
significantly since the last
designation, on the site
information sheet. As a
part of the site information
sheet, sponsors are
required to demonstrate or
describe an organized and
supervised system for
serving meals to children;
arrangements for delivery
and holding of meals and
storing ofleftovers for
next day meal service to
ensure food safety;
arrangements for food
service during periods of
inclement weather; access
to means of
communication for making
necessary adjustments for
number of meals to be
served at each site;
whether the site is rural or
non-rural; and whether the
site's food service will be
self-prepared or vended.
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E:\FR\FM\29DER2.SGM
29DER2
53
485
25,710
2.00
51,419
2,055
0
49,364
49,364
SAs may conduct preapproval visits of a
CACFP institution if it
was reviewed by the State
agency under their
respective programs
during the preceding 12
months, and had no
significant deficiencies
noted in that review.
225.7(d)(2)
53
64
3,375
2.00
6,750
0
0
6,750
6,750
SAs must establish a
process to determine
which sites need a preapproval visit, including
sites that did not
participate in the Program
in the prior year, existing
sites that are new to noncongregate meal service,
and existing sites that
exhibited operational
problems in the prior year.
225.7(d)(4)
53
1
53
5.00
265
0
0
265
265
SAs must conduct a
review of every new
sponsor at least once
during the first year of
operation.
225.7(e)(4)(i)
53
7
370
2.00
740
0
0
740
740
SAs must annually review
every sponsor that
experienced significant
operational problems in
the prior year.
225.7(e )(4 )(ii)
53
3
159
2.00
318
0
0
318
318
90297
225.7(d)
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19:42 Dec 28, 2023
ER29DE23.009
The State agency must
review sponsors and sites
to ensure compliance with
Program regulations,
including all applicant
sponsors that did not
participate in the program
the prior year, all applicant
sponsors that had
operational problems
noted in the prior year, and
all sites that the State
agency has determined
need a pre-approval visit,
such as sites that did not
participate in the prior year
or sites new to noncongregate meal service.
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225.7(e )(4)(iii)
53
35
1,841
2.00
3,683
0
0
3,683
3,683
225.7(e )(4 )(iv)
53
3
159
2.00
318
0
0
318
318
SAs must develop and
provide monitor review
forms to all approved
sponsors.
225.7(j)
53
1
53
5.00
265
0
0
265
265
Sponsors must complete
provided monitor review
forms and include the
required information.
225.7(j)
3,314
1
3,314
1.00
3,314
0
0
3,314
3,314
SAs, by May 1 of each
year, must submit to FNS
a list ofopen site locations
and their operational
details via the Sununer
Meal Site Locator form
and update weekly, with a
minimum of three updates
during the summer
operational period.
225.8(e)
53
3
159
0.13
20
0
0
20
20
SAs will update
Information Systems to
facilitate the submission of
FNS-905 forms to FNS.
225.8(e)
53
1
53
10.00
530
0
0
530
530
225 .14( d)( 6)
28
226
6,410
0.25
1,603
0
0
1,603
1,603
225 .14( d)(7)
567
1
567
1.00
567
0
0
567
567
Sponsors that operate noncongregate meal service
and deliver meals directly
to children's homes must
obtain parental
participation consent.
Sponsors that operate a
conditional noncongregate site must
certify that it will collect
information to determine
children's Program
eligibility to support its
claims for reimbursement.
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
ER29DE23.010
SAs must review each
sponsor at least once every
three years.
SAs may review sponsors
that require additional
technical assistance more
frequently at their own
discretion.
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E:\FR\FM\29DER2.SGM
29DER2
53
l
53
10.00
530
0
0
530
530
Sponsors must hold
Program training sessions
for its administrative and
site personnel, which must
include: the purpose of the
Program, site eligibility,
recordkeeping, congregate
and non-congregate meal
services, meal pattern
requirements, and the
duties of the monitor.
225.15(d)(l)
3,314
l
3,314
5.00
16,570
0
0
16,570
16,570
Sponsors must provide
documentation that its
administrative personnel
have attended the State
agency training provided
to the sponsors.
225.15(d)(l)
3,314
l
3,314
1.00
3,314
0
0
3,314
3,314
Sponsors must conduct
pre-operational visits for
new sites, including
existing sites that are new
to non-congregate meal
service, and sites that
experienced operational
problems the previous year
before a site operates the
Program to determine that
the sites have the facilities
and capability to provide
and conduct the proposed
meal service for the
anticipated number of
children.
225.15(d)(2)
3,314
9
30,393
2.00
60,787
0
0
60,787
60,787
90299
225 .15( d)( l)
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19:42 Dec 28, 2023
ER29DE23.011
SAs must develop training
for sponsor administrative
and site personnel, which
must include: the purpose
of the Program, site
eligibility, recordkeeping,
congregate and noncongregate meal services,
meal pattern requirements,
and the dutites of the
monitor.
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29DER2
225 .15( d)(3)
3,314
9
30,393
0.50
15,197
14,913
0
284
284
Sponsors must review food
service operations for all
sites at least once during
the first 4 weeks of
Program operations, and
thereafter maintain a
reasonable level of
monitoring.
225 .15( d)(4)
3,314
9
30,393
2.00
60,787
59,652
0
1,135
1,135
225.16(b )(5)(i)
567
11
6,410
1.00
6,410
0
0
6,410
6,410
225.16(b )(5)(ii)
567
11,805
6,698,902
0.08
559,358
0
0
559,358
559,358
225.16(b )(5)(ii)
567
621
352,574
2.00
705,148
0
0
705,148
705,148
225.16(b )(5)(iv)
567
55
31,211
1.00
31,211
0
0
31,211
31,211
A sponsor that is approved
to provide non-congregate
meals in rural areas with
no congregate meal service
must obtain prior parental
consent, if meals are to be
delivered to a child's
home.
A sponsor that is approved
to provide parent or
guardian pick-up noncongregate meals in rural
areas with no congregate
meal service must serve
meals as described in
paragraph (b )(3) of§
225.16.
A sponsor that is approved
to provide multi-day meal
issuance or bulk meal
component non-congregate
meals in rural areas with
no congregate meal service
must serve meals as
described in paragraph
(b)(3) of§ 225.16.
A sponsor that is approved
to provide non-congregate
meals in rural areas with
no congregate meals
service must claim
reimbursement for all
eligible meals served to
children at sites in areas in
which poor economic
conditions exist, as defined
in § 225 .2. At all other
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
ER29DE23.012
Sponsors must visit each
of their sites at least once
during the first week of
operation under the
Program.
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29DER2
Sponsors electing to
operate multi-day meal
issuance, parent or
guardian pick-up, or bulk
meal component noncongregate meal service
must have a system in
place to ensure that the
proper number of meals
are distributed to each
eligible child.
Sponsors electing to serve
bulk meal components
must ensure that required
food components for each
reimbursable meal are
served, as described in
paragraph (d) of§ 225.16;
all food items that
contribute to a
reimbursable meal are
clearly identifiable; menus
are provided and clearly
indicate the food items and
portion sizes for each
reimbursable meal; food
preparation, such as
heating or warming, is
minimal; and the
maximum number of
reimbursable meals
provided to a child does
not exceed the number of
meals that could be
provided over a 5-calendar
day period.
225.16(i)
567
1
567
5.00
2,837
0
0
2,837
2,837
225.16(i)(3)
188
1
188
2.00
376
0
0
376
376
3,367
2,151.2
7,246,552
0.21
1,549,991
76,620
0
1,473,371
1,473,371
State/Local Tribal Governments Subtotal
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
sites, only the noncongregate meals served to
children who meet the
eligibility standards for
this Program may be
reimbursed.
Businesses (Non-profit Institutions and Camps)
90301
ER29DE23.013
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225.6(c)(2)(ix)
Experienced sponsors and
experienced sites must
provide information on the
procedures that document
meals are only distributed,
to a reasonable extent, to
eligible children and that
duplicate meals are not
distributed to any child, if
the applicant sponsor is
electing to use the noncongregate meal service
options described in §
225.16(i)(l) and (2).
225.6(C )(3)(viii)
Sponsors submit the policy
statement of all camps and
conditional noncongregate sites that
charge separately for
meals that includes
specific eligibility
information and a copy of
its hearing procedures with
its application.
225.6(t)(l)(iii)
426
l
426
1.00
426
0
0
426
426
1,783
l
1,783
1.00
1,783
0
0
1,783
1,783
378
l
378
1.00
378
0
0
378
378
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
ER29DE23.014
New sponsors, new sites,
and, as determined by the
State agency, sponsors and
sites which have
experienced significant
operational problems must
provide information on the
procedures that document
meals are only distributed,
to a reasonable extent, to
eligible children and that
duplicate meals are not
distributed to any child, if
the applicant sponsor is
electing to use the noncongregate meal service
options described in §
225.16(i)(l) and (2).
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25
0.2
5
1.00
5
0
0
5
5
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Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
Sponsors must submit
documentation, for new
sites where noncongregate meal service
operation is proposed for
the first time, once every 5
years, or earlier, if the
State agency determines
that an area's rural status
has changed significantly
since the last designation,
on the site information
sheet. As a part of the site
information sheet,
sponsors are required to
demonstrate or describe an
organized and supervised
system for serving meals
to children; arrangements
for delivery and holding of
meals and storing of
leftovers for next day meal
service to ensure food
safety; arrangements for
food service during
periods of inclement
weather; access to means
of communication for
making necessary
adjustments for number of
meals to be served at each
site; whether the site is
rural or non-rural; and
whether the site's food
service will be selfprepared or vended.
90303
ER29DE23.015
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225.6(g)(2)
Sponsors must complete
provided monitor review
forms and include the
required information.
225.7(j)
Sponsors that operate noncongregate meal service
and deliver meals directly
to children's homes must
obtain participation
consent from an adult
household member.
225 .14( d)( 6)
353
0.2
71
1.00
71
0
0
71
71
2,210
1
2,210
1.00
2,210
0
0
2,210
2,210
19
226
4,275
0.25
1,069
0
0
1,069
1,069
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
ER29DE23.016
Sponsors must submit
documentation, for
experienced sites where
non-congregate meal
service operation is
proposed for the first time,
once every 5 years, or
earlier, if the State agency
determines that an area's
rural status has changed
significantly since the last
designation, on the site
information sheet. As a
part of the site information
sheet, sponsors are
required to demonstrate or
describe an organized and
supervised system for
serving meals to children;
arrangements for delivery
and holding of meals and
storing ofleftovers for
next day meal service to
ensure food safety;
arrangements for food
service during periods of
inclement weather; access
to means of
communication for making
necessary adjustments for
number of meals to be
served at each site;
whether the site is rural or
non-rural; and whether the
site's food service will be
self-prepared or vended.
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225 .14( d)(7)
378
l
378
1.00
378
0
0
378
378
Sponsors that are not a
SF A must enter into a
written agreement or
Memoranda of
Understanding (MOU)
with the State agency or
SFA if it chooses to
receive school data to
determine children's
Program eligibility, as
required under §225.15(k).
225.14(d)(8)
2,210
1
2,210
1.00
2,210
0
0
2,210
2,210
Sponsors must hold
Program training sessions
for its administrative and
site personnel, which must
include: the purpose of the
Program, site eligibility,
recordkeeping, congregate
and non-congregreate meal
services, meal pattern
requirements, and the
duties of the monitor.
225 .15( d)( l)
2,210
l
2,210
5.00
11,050
0
0
11,050
11,050
Sponsors must provide
documentation that its
administrative personnel
have attended the State
agency training provided
to the sponsors.
225 .15( d)( l)
2,210
l
2,210
1.00
2,210
0
0
2,210
2,210
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
Sponsors that operate a
conditional noncongregate site must
certify that it will collect
information to determine
children's Program
eligibility to support its
claims for reimbursement.
90305
ER29DE23.017
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225.15(d)(2)
2,210
9
20,268
0.50
10,134
0
0
10,134
10,134
225 .15( d)(3)
2,210
9
20,268
0.50
10,134
9,945
0
189
189
225 .15( d)(4)
2,210
9
20,268
2.00
40,537
39,780
0
757
757
Sponsors may also use the
household application
procedures to identify
eligible children in nonarea eligible areas instead
of entering into a written
agreement or MOU with
the local SF A.
225.15(f)
2,210
26
58,365
0.50
29,183
0
0
29,183
29,183
A sponsor that is approved
to provide non-congregate
meals in rural areas with
no congregate meal service
must obtain prior parental
consent, if meals are to be
delivered to a child's
home.
225.16(b )(5)(i)
378
11
4,275
1.00
4,275
0
0
4,275
4,275
Sponsors must visit each
of their sites at least once
during the first week of
operation under the
Program.
Sponsors must review food
service operations for all
sites at least once during
the first 4 weeks of
Program operations, and
thereafter maintain a
reasonable level of
monitoring.
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
ER29DE23.018
Sponsors must conduct
pre-operational visits for
new sites, including
existing sites that are new
to non-congregate meal
service, and sites that
experienced operational
problems the previous year
before a site operates the
Program to determine that
the sites have the facilities
and capability to provide
and conduct the proposed
meal service for the
anticipated number of
children.
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A sponsor that is approved
to provide multi-day meal
issuance or bulk meal
component non-congregate
meals in rural areas with
no congregate meal service
must serve meals as
described in paragraph
(b)(3) of§ 225.16.
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29DER2
A sponsor that is approved
to provide non-congregate
meals in rural areas with
no congregate meal service
must claim reimbursement
for all eligible meals
served to children at sites
in areas in which poor
economic conditions exist,
as defined in§ 225.2. At
all other sites, only the
non-congregate meals
served to children who
meet the eligibility
standards for this Program
may be reimbursed.
378
11,805
4,467,283
0.08
373,018
0
0
373,018
373,018
225.16(b )(5)(ii)
378
621
235,120
2.00
470,240
0
0
470,240
470,240
225.l6(b )(5)(iv)
378
55
20,814
1.00
20,814
0
0
20,814
20,814
225.16(i)
378
l
378
5.00
1,892
0
0
1,892
1,892
90307
Sponsors electing to
operate multi-day meal
issuance, parent or
guardian pick-up, or bulk
meal component noncongregate meal service
must have a system in
place to ensure that the
proper number of meals
are distributed to each
eligible child.
225.16(b )(5)(ii)
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
ER29DE23.019
A sponsor that is approved
to provide parent or
guardian pick-up noncongregate meals in rural
areas with no congregate
meal service must serve
meals as described in
paragraph (b )(3) of§
225.16.
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225.16(i)(3)
PO 00000
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125
2.00
251
0
0
251
251
2,210
2,200.60
4,863,322
0.20
982,268
49,725
0
932,543
932,543
Households provide
written consent to
participate in the Program
at a rural site that utilizes
the home delivery option
225.14(d)(6)
10,685
1
10,685
0.25
2,671
0
0
2,671
2,671
Households travel to the
parent or guardian pick-up
site to take meals home to
their children.
225.16(i)(2)
10,685
11
117,539
2.00
235,078
0
0
235,078
235,078
Households Subtotal
21,371
6.000
128,224
1.854
237,749
0
0
237,749
237,749
Reporting Total
26,948
454.14
12,238,098
0.23
2,770,008
126,345
0
2,643,663
22,643,663
29DER2
Businesses (Non-profit Institutions and
Camps) Subtotal
E:\FR\FM\29DER2.SGM
1
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125
Households
Public Disclosure
Description of Activities
Regulation
Citation
Estimated#
of
Respondents
Frequency
of Response
Total
Annual
Responses
Average
Burden
Hours per
Response
Estimated
Total Hours
State/Local/Tribal Governments
ER29DE23.020
Current
0MB
Approved
Burden
Hours
Hours Due
to Program
Adjustment
due to
Authorizing
Statute
Hours Due to
Program
Change
Total
Difference
in Hours
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
Sponsors electing to serve
bulk meal components
must ensure that required
food components for each
reimbursable meal are
served, as described in
paragraph (d) of§ 225.16;
all food items that
contribute to a
reimbursable meal are
clearly identifiable; menus
are provided and clearly
indicate the food items and
portion sizes for each
reimbursable meal; food
preparation, such as
heating or warming, is
minimal; and the
maximum number of
reimbursable meals
provided to a child does
not exceed the number of
meals that could be
provided over a 5-calendar
day period.
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225.3(e)(4)
Jkt 262001
State/Local Tribal Governments Subtotal
53
1
53
0.25
13
0
0
13
13
53
1.000
53
0.250
13
0
0
13
13
PO 00000
Businesses (Non-profit Institutions and Camps)
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Each sponsor of sites that
use free meal applications
to determine individual
eligibility must include the
Secretary's family-size
and income standards for
reduced price school
meals, a statement that a
foster child and children
who are members of
households receiving
SNAP, FDPIR, or TANF
benefits are automatically
eligible to receive free
meal benefits at eligible
program sites, and a
statement that meals are
available without regard to
race, color, national origin,
sex, age, or disability, as a
part of its notification to
enrolled children.
225.15(e)
29DER2
2,210
26
58,365
0.25
14,591
0
0
14,591
14,591
Businesses (Non-profit Institutions and
Camps) Subtotal
2,210
26.410
58,365
0.250
14,591
0
0
14,591
14,591
Public Disclosure Total
2,263
25.814
58,418
0.250
14,605
0
0
14,605
14,605
26,948
456.31
12,296,516
0.226
2,784,612
126,345
0
2,658,267
2,658,267
Total Burden
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
BILLING CODE 3410–30–C
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SAs must make their
service coordination plans
available to the public
through a website, or
through similar means.
90309
ER29DE23.021
90310
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
SUMMARY OF BURDEN
[OMB #0584–0280]
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Total No. Respondents .............
Average No. Responses per
Respondent ...........................
Total Annual Responses ..........
Average Hours per Response ..
Total Burden Hours ..................
Current OMB Approved Burden
Hours .....................................
Adjustments ..............................
Program Changes ....................
Total Difference in Burden .......
63,942
196
12,505,697
0.25
3,120,966
462,699
0
2,658,267
2,658,267
Title: 7 CFR part 292, Summer
Electronic Benefits Transfer (Summer
EBT) Program.
Form Number: FNS–366(a), approved
in OMB Control #0584–0594, expiration
date, September 30th, 2026; FNS–388,
approved in OMB Control #0584–0594,
expiration date, September 30th, 2026;
and SF–778, approved in OMB Control
#0584–0594, expiration date, September
30th, 2026. Forms included to capture
burden specific to this rule that is not
captured in OMB Control Number
0584–0594.
OMB Control Number: 0584–NEW.
Expiration Date: Not Yet Determined.
Type of Request: New.
Abstract: FNS is requesting a new
OMB Control Number for the
information collection requirements and
associated burden for the Summer EBT
program which is being implemented as
a result of this interim final rule. Below
is a summary of the changes in the rule
and the accompanying reporting,
recordkeeping, and public disclosure
requirements that will impact the
burden on Summer EBT Agencies (State
agencies and Indian Tribal
Organizations (ITOs)), the
Commonwealth of Puerto Rico, local
government agencies, Summer EBT
authorized retailers (firms and retail
food stores), and participating
households.
The interim final rule will codify
provisions of the Consolidated
Appropriations Act of 2023 that
establish a permanent, nationwide
Summer EBT Program, beginning in
2024. The Summer EBT program will
provide benefits on EBT cards for
families to purchase food for their
children, during the summer months,
when school is not in session.
The interim final rule will create a
new chapter in 7 CFR part 292 to
establish the Summer EBT Program and
the required procedures to fully
implement the Program. This
rulemaking will introduce new
reporting, recordkeeping, and public
disclosure requirements to ensure State
agencies and Indian Tribal Organization
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19:42 Dec 28, 2023
Jkt 262001
(ITO) operations are compliant with the
NSLA and the regulations. New
requirements include State agency
responsibilities, new eligibility and
benefit issuance requirements, and the
development of standards and
monitoring requirements to ensure that
eligible children receive the proper
benefit and protect program integrity.
The interim final rule will create new
reporting and recordkeeping
responsibilities that Summer EBT
authorized retailers must comply with
in order to redeem Summer EBT
benefits spent at their locations. As a
part of this rulemaking, some
households will be required to submit
an income eligibility, notify the
appropriate Summer EBT agency for
opting-out of Program participation or
seeking an appeal of a Summer EBT
decision, and respond to a Summer EBT
agency’s request for verification their
Program eligibility to participate in the
Program.
Reporting
Summer EBT Agencies (State Agencies,
Indian Tribal Organizations, and the
Commonwealth of Puerto Rico)
The changes in this rule will establish
new reporting requirements, as required
by statute, under OMB Control Number
0584–NEW 7 CFR part 292, Summer
Electronic Benefits Transfer (Summer
EBT) Program for State/Local/Tribal
governments.
USDA estimates that 55 State agencies
will be required to fulfill the
requirement at 7 CFR 292.3(b)(1) that
State agencies that have been approved
to administer the Program must enter
into a written agreement with FNS for
the administration of the Program in the
State (this is known as the Federal/State
agreement). USDA estimates that the 55
State agencies will be required to enter
into a Program agreement annually, and
that it takes approximately 1 hour to
complete this requirement, which is
estimated to add 55 annual burden
hours and responses into the inventory.
USDA expects that 55 State agencies
will be required to fulfill the
requirement at 7 CFR 292.3(e) that if the
State has designated partnering agencies
to provide support services to the
Program, State agencies designated as
the Summer EBT Coordinating Agency
in their State must enter into a written
agreement with partnering Summer EBT
agencies that defines the roles and
responsibilities of each (known as an
inter-agency agreement). USDA expects
that 55 State agencies will be required
to enter into an inter-agency agreement
annually, and that it takes
approximately 1 hour to complete this
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requirement, which is estimated to add
55 annual burden hours and responses
into the inventory.
USDA estimates that 55 State agencies
will be required to fulfill the
requirement at 7 CFR 292.3(f)(2) that the
State agency may submit a request for a
waiver under paragraph (f)(1) of 7 CFR
292.3. USDA estimates that the 55 State
agencies will submit a request for a
waiver annually and that it takes
approximately 1 hour to complete this
requirement, which is estimated to add
55 annual burden hours and responses
to the inventory.
USDA expects that 55 State agencies
will be required to fulfill the
requirement at 7 CFR 292.3(f)(3) that
State agencies may submit a request to
waive specific statutory or regulatory
requirements on behalf of eligible
service providers that operate in the
State. USDA expects that the 55 State
agencies will submit a waiver request on
behalf of 757 eligible service providers
annually and that it takes approximately
1 hour to complete this requirement,
which is estimated to add 41,635 annual
burden hours and responses to the
inventory.
USDA estimates that 55 State agencies
will be required to fulfill the
requirement at 7 CFR 292.3(f)(4) that
State agencies must review any waiver
request submitted by an eligible service
provider and promptly forward
approved requests to the appropriate
FNSRO. USDA estimates that the 55
State agencies will review 757 waiver
requests annually and that it takes
approximately 1 hour to complete this
requirement, which is estimated to add
41,635 annual burden hours and
responses to the inventory.
USDA expects that 55 State agencies
will be required to fulfill the
requirement at 7 CFR 292.3(f)(4)(v) that
the State agency must notify the
requesting eligible service provider that
the request is denied and state the
reason for denying the request in
writing within 30 calendar days of the
receipt of the request. USDA expects
that the 55 State agencies will notify 757
eligible service providers annually and
that it takes approximately 1 hour to
complete this requirement, which is
estimated to add 41,635 annual burden
hours and responses to the inventory.
USDA estimates that 102 Indian
Tribal Organizations will be required to
fulfill the requirement at 7 CFR
292.3(h)(3) that Indian Tribal
Organizations must provide compelling
justification for the waiver request in
terms of how the waiver will improve
the efficiency and effectiveness of the
administration of the Program. USDA
estimates that the 102 Indian Tribal
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29DER2
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Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
Organizations will provide justification
for a waiver request annually and that
it takes approximately 1 hour to
complete this requirement, which is
estimated to add 102 annual burden
hours and responses to the inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.8(a) that State
and Indian Tribal Organization Summer
EBT agencies must, by August 15th of
each fiscal year, submit to the
appropriate FNS Regional Office
(FNSRO) of its intent to administer the
Summer EBT Program. USDA expects
that the 157 Summer EBT agencies will
be required to submit its intent to
administer the Program annually and
that it takes approximately 5 minutes
(0.08 hours) to complete this
requirement, which is estimated to add
13 annual burden hours and 157
responses to the inventory.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.8(a) that,
for 2024, State and Indian Tribal
Organization Summer EBT agencies
must submit to the FNSRO its intent to
administer the Summer EBT Program by
January 1, 2024. USDA estimates that
the 157 Summer EBT agencies will be
required to submit its intent to operate
the Program annually and that it takes
approximately 5 minutes (0,08 hours) to
complete this requirement, which is
estimated to add 13 annual burden
hours and 157 responses to the
inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.8(a) that, for
2024, State and Indian Tribal
Organization Summer EBT agencies
must submit an interim Plan for
Operations and Management that must
include the programmatic information
required in § 292.8(e) and (f). USDA
expects that the 157 Summer EBT
agencies will submit an interim Plan for
Operations and Management annually
and that it takes approximately 4 hours
to complete this requirement, which is
estimated to add 628 annual burden
hours and 157 responses to the
inventory.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.8(b)(1)
that, no later than February 15th of each
year, the State and Indian Tribal
Organization Summer EBT agencies
must submit to the FNSRO a final Plan
for Operations and Management that
addresses all the requirements of
§ 292.8(e) and (f), for the Summer EBT
Program for that fiscal year if the State
has elected to participate in the
Program. USDA estimates that the 157
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Summer EBT agencies must submit a
final Plan for Operations and
Management annually and that it takes
approximately 4 hours to complete this
requirement; which is estimated to add
628 annual burden hours and 157
responses to the inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.8(d) that State
and Indian Tribal Organization Summer
EBT agencies may amend an interim or
final Plan for Operations and
Management to reflect changes and
must submit the amendments to USDA
for approval. USDA expects that the 157
Summer EBT agencies will submit an
amendment annually and that it takes
approximately 2 hours to complete this
requirement, which is estimated to add
314 annual burden hours and 157
responses to the inventory.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.8(e) that
State and Indian Tribal Organization
Summer EBT agencies must include
their final Plan for Operation and
Management, which includes all of the
required agreements, plans, procedures,
and other documentation. USDA
estimates that the 157 Summer EBT
agencies will include the required
documents as a part of their final Plan
for Operations and Management
annually and that it takes approximately
4 hours to complete this requirement,
which is estimated to add 628 annual
burden hours and 157 responses to the
inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.8(e)(3) that
State and Indian Tribal Organization
Summer EBT agencies must submit an
administrative budget on behalf of the
entire Program as part of the Plan for
Operations and Management, using the
FNS–366A Form. USDA expects that the
157 Summer EBT agencies will submit
an FNS–366a form annually, and that it
takes approximately 12 hours and 49
minutes (12.82 hours) to complete this
requirement, which is estimated to add
2,012 annual burden hours and 157
responses to the inventory.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.8(e)(3)
that State and Indian Tribal
Organization Summer EBT agencies
must submit an amended expenditure
plan should administrative fund needs
change. USDA estimates that the 157
Summer EBT agencies will submit
amendments annually and that it takes
approximately 2 hours to complete this
requirement, which is estimated to add
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314 annual burden hours and 157
responses to the inventory.
USDA estimates that 102 Indian
Tribal Organizations will be required to
fulfill the requirement at 7 CFR 292.8(f)
that Indian Tribal Organization Summer
EBT agencies must also include the
required plans, descriptions, lists, and
other documentation as part of their
final Plan for Operations and
Management. USDA estimates that the
102 Indian Tribal Organizations will
submit the required information
annually and that it takes approximately
4 hours to complete this requirement,
which is estimated to add 408 annual
burden hours and 102 responses to the
inventory.
USDA expects that 55 State agencies
will be required to fulfill the
requirement at 7 CFR 292.9(b) that State
agencies and Indian Tribal
Organizations serving the same
geographic areas must enter into a
written agreement to ensure the
coordination of Summer EBT program
services. USDA expects that the 55 State
agencies will enter into approximately
1.85 agreements with an ITO annually
and that it takes approximately 1 hour
to complete this requirement, which is
estimated to add 102 burden hours and
responses to the inventory.
USDA estimates that 102 Indian
Tribal Organizations will be required to
fulfill the requirement at 7 CFR 292.9(b)
that State agencies and Indian Tribal
Organizations serving the same
geographic areas must enter into a
written agreement to ensure the
coordination of Summer EBT program
services. USDA estimates that the 102
Indian Tribal Organizations will enter
into approximately 0.54 agreements
with the State agency annually and that
it takes approximately 1 hour to
complete this requirement, which is
estimated to 55 burden hours and
responses to the inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.10(a) that
State and Indian Tribal Organization
Summer EBT agencies must establish,
and update annually as needed, a plan
to coordinate the statewide availability
of services offered through the Summer
Food Service Program (SFSP) and
Summer EBT Program. USDA expects
that the 157 Summer EBT agencies will
establish and update a coordinated
services plan annually and that it takes
approximately 5 hours to complete this
requirement, which is estimated to add
785 burden hours and 157 responses to
the inventory.
USDA estimates that 55 State Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.11(b) that
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State Summer EBT agencies must
acquire Information Systems (IS)
equipment or services to be utilized in
an EBT system and adhere to the ADP
process. USDA estimates that the 55
State Summer EBT agencies will be
required to acquire IS equipment or
services annually and that it takes
approximately 10 hours to complete this
requirement. Furthermore, USDA
estimates that the 55 State Summer EBT
agencies will face a total of $73,317,942
in start-up costs and $25,760,358 in
ongoing operation and maintenance
costs related to this requirement. USDA
estimates that this will add 550 annual
burden hours, 55 responses, and
$99,078,300 in total costs to the
inventory.
USDA expects that 55 State Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.11(b)(4)(i)
that State Summer EBT agencies must
submit a new Planning APD,
Implementation APD, and Testing
documents to FNS for approval of IS
projects. USDA expects that the 55 State
Summer EBT agencies will be required
to submit a new Planning APD,
Implementation APD, and Testing
documents to FNS annually and that it
takes approximately 10 hours to
complete this requirement, which is
estimated to add 550 annual burden
hours and 55 responses to the inventory.
USDA estimates that 55 State Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.11(b)(4)(ii)
that State Summer EBT agencies must
submit an Annual APD to FNS 60 days
prior to the expiration of the Federal
Financial Participation (FFP) approval
for the initial implementation of
Summer EBT and subsequent significant
project changes. USDA estimates that
the 55 State Summer EBT agencies will
be required to submit annual Planning
APD to FNS annually and that it takes
approximately 2 hours to complete this
requirement, which is estimated to add
110 annual burden hours and 55
responses to the inventory.
USDA expects that 55 State Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.11(g) that
State Summer EBT agencies must
execute service agreements when IS
services are to be provided by a State
central IT facility or another State or
local agency. USDA expects that the 55
State Summer EBT agencies will be
required to execute a service agreement
annually and that it takes approximately
1 hour to complete this requirement,
which is estimated to add 55 annual
burden hours and responses to the
inventory.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
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the requirement at 7 CFR 292.11(q)(2)
that State and Indian Tribal
Organization Summer EBT agencies
must implement and maintain a
comprehensive Security Program for IS
and installations involved in the
administration of Summer EBT. USDA
estimates that the 157 Summer EBT
agencies will be required to implement
and maintain a comprehensive Security
Program annually and that it takes
approximately 10 hours to complete this
requirement, which is estimated to add
1,570 annual burden hours and 157
responses to the inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.11(q)(3) that
State and Indian Tribal Organization
Summer State agencies must establish
and maintain a program for conducting
periodic risk analysis to ensure that
appropriate, cost-effective safeguards
are incorporated into the new and
existing system. USDA expects that the
157 Summer EBT agencies will be
required to establish and maintain a
program for conducting periodic risk
analysis annually and that it takes
approximately 10 hours to complete this
requirement, which is estimated to add
1,570 annual burden hours and 157
responses to the inventory.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
the requirements at 7 CFR 292.11(q)(4)
that State and Indian Tribal
Organization Summer EBT agencies
must review the security of IS involved
in the administration of Summer EBT
on a biennial basis. USDA estimates that
the 157 Summer EBT agencies will be
required to review the security of IS
systems twice annually and that it takes
approximately 2 hours to complete this
requirement, which is estimated to add
628 annual burden hours and 314
responses to the inventory.
USDA expects that 102 Indian Tribal
Organization Summer EBT agencies will
be required to fulfill the requirement at
7 CFR 292.11(r) that Indian Tribal
Organization Summer EBT agencies
must acquire IS equipment or services
to be utilized in an EBT system and
adhere to the ADP process. USDA
expects that the 102 Indian Tribal
Organization Summer EBT agencies will
acquire IS equipment or services
annually and that it takes approximately
10 hours to complete this requirement.
Furthermore, USDA estimates that the
102 Indian Tribal Organization Summer
EBT agencies will face a total of
$136,018,290 in start-up costs and
$47,790,210 in ongoing operation and
maintenance costs to complete the
requirement. USDA estimates that this
requirement adds 1,020 annual burden
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hours, 102 responses, and $183,808,500
in total costs to the inventory.
USDA expects that 102 Indian Tribal
Organization Summer EBT agencies will
be required to fulfill the requirement at
7 CFR 292.11(s)(1) that ITO Summer
EBT agencies must follow the
Department APD requirements and
submit Planning and Implementation
APDs and appropriate updates. USDA
expects that the 102 ITO EBT
Coordinating agencies will submit
Planning and Implementation APDs
annually and that it takes approximately
10 hours to complete this requirement,
which is estimated to add 1,020 burden
hours and 102 responses to the
inventory.
USDA estimates that 102 Indian
Tribal Organization Summer EBT
agencies will be required to follow the
requirements at 7 CFR 292.11(s)(3) that
Indian Tribal Organization Summer EBT
agencies must submit EBT project status
reports annually as a part of the State
plan. USDA estimates that the 102 State
Summer EBT agencies will submit a
EBT project status report annually and
that it takes approximately 2 hours to
complete this requirement, which is
estimated to add 204 burden hours and
102 responses to the inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.12(b)(1) that
Summer EBT agencies must establish
procedures to ensure correct eligibility
determinations. USDA expects that the
157 State and Indian Tribal
Organization Summer EBT agencies will
each develop a process to determine
eligibility annually and that it takes
approximately 10 hours to complete this
reporting requirement, which is
estimated to add 1,570 annual burden
hours and 157 responses to the
inventory.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.12(b)(2)
that State and Indian Tribal
Organization Summer EBT agencies
must establish procedures that allow
households to provide updated contact
information for the purpose of receiving
Summer EBT benefits. USDA estimates
that the 157 Summer EBT agencies will
each develop a process to update
contact information annually and that it
takes approximately 10 hours to
complete this requirement, which is
estimated to add 1,570 annual burden
hours and 157 responses to the
inventory.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.12(b)(3)
that State and Indian Tribal
Organization Summer EBT agencies
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must establish procedures that allow
eligible households to opt out of
participation in the Program. USDA
estimates that the 157 State and
Summer EBT agencies must establish
procedures annually and that it takes
approximately 10 hours to complete this
requirement, which is estimated to add
1,570 annual burden hours and 157
responses to the inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.12(c) that
State and Indian Tribal Organization
Summer EBT agencies must establish
and maintain a State/ITO wide database
of all children in NSLP/SBP
participating schools within the State or
ITO service area for the purposes of
enrolling children for Summer EBT
benefits and preventing duplicate
benefit issuance. USDA expects that the
157 Summer EBT agencies will establish
and maintain a State/ITO wide database
annually and that it takes approximately
10 hours to complete this requirement.
Furthermore, USDA estimates that the
157 State and Indian Tribal
Organization Summer EBT agencies will
face a total of $207,325,800 in start-up
costs and $72,755,100 in ongoing
operation and maintenance costs for this
requirement. USDA estimates that a
total of 1,570 annual burden hours, 157
responses, and $280,080,900 in costs
will be added to the inventory.
USDA estimates that 102 Indian
Tribal Organization Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.12(c) that
Indian Tribal Organization Summer EBT
agencies may submit for USDA approval
alternate plans to enroll children for
Summer EBT benefits and detect and
prevent duplicate benefit issuance, if an
ITO determines that establishing and
maintaining a database is not feasible or
is unnecessary. USDA estimates that the
102 Indian Tribal Organization Summer
EBT agencies will submit for approval
an alternate plan annually and that it
takes approximately 10 hours to
complete this requirement, which is
estimated to add 1,020 annual burden
hours and 102 responses to the
inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.12(d) that
Summer EBT agencies must use
streamlined certification to
automatically enroll, without further
application, each eligible child without
regard to whether the child has been
matched against an NSLP/SBP
enrollment list. USDA expects that the
157 Summer EBT agencies will each
automatically enroll 66,304 eligible
children annually and that it takes
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approximately 5 minutes (0.08 hours) to
complete this requirement; which is
estimated to add 869,212 annual burden
hours and 10,409,726 responses to the
inventory.
USDA estimates that 102 Indian
Tribal Organization Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.12(d)(4) that
Indian Tribal Organization Summer EBT
agencies may submit for USDA approval
alternate plans to efficiently enroll
children with minimal burden for
households if it determines that any
element of automatic enrollment with
Streamlined Certification is not feasible
or is unnecessary. USDA estimates that
the 102 Indian Tribal Organization
Summer EBT agencies will submit an
alternate plan annually and that it takes
approximately 10 hours to complete this
requirement, which is estimated to add
1,020 annual burden hours and 102
responses to the inventory.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.12(e) that
State and Indian Tribal Organization
Summer EBT agencies must make an
application available to children who
attend NSLP/SBP participating schools
not already identified through
streamlined certification and enroll
them after matching against the
statewide eligibility database. USDA
estimates that the 157 Summer EBT
agencies will each enroll 91,185 eligible
children annually and that it takes
approximately 5 minutes (0.08 hours) to
complete this requirement, which is
estimated to add 1,195,387 annual
burden hours and 14,316,012 responses
to the inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.12(e)(2) that
State and Indian Tribal Organization
Summer EBT agencies must match
children on applications submitted
directly to a Summer EBT agency
against the statewide eligibility
database, as required in § 292.12(c) prior
to benefit issuance. USDA expects that
the 157 Summer EBT agencies will each
match 91,185 eligible children annually
and that it takes approximately 5
minutes (0.08 hours) to complete this
requirement, which is estimated to add
1,195,387 annual burden hours and
14,316,012 responses to the inventory.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.12(f)(1)
that State and Indian Tribal
Organization Summer EBT agencies
must notify the household that filed an
income application of their children’s
eligibility within 15 operating days of
receiving the application from the
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household. USDA estimates that the 157
Summer EBT agencies will send 91,185
notifications annually and that it takes
approximately 1 minute (0.02 hours) to
complete this requirement, which is
estimated to add 239,077 annual burden
hours and 14,316,012 responses to the
inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.12(f)(2) that
State and Indian Tribal Organization
Summer EBT agencies must notify
households that their children are
eligible for Summer EBT and that no
application is required. USDA estimates
that the 157 Summer EBT agencies will
each notify 66,304 eligible households
annually and that it takes approximately
1 minute (0.02 hours) to complete this
requirement, which is estimated to add
173,842 annual burden hours and
10,409,726 responses to the inventory.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.12(g) that
State and Indian Tribal Organization
Summer EBT agencies must notify
households that submitted an
incomplete application or does not meet
the eligibility requirements for Summer
EBT benefits that their application has
been denied, the reason for the denial,
the notification of the right to appeal,
instructions on how to appeal, and a
statement reminding households that
they may reapply for benefits at any
time. USDA estimates that the 157
Summer EBT agencies will each notify
4,559 households annually and that it
takes approximately 1 minute (0.02
hours) to complete this requirement,
which is estimated to add 11,954 annual
burden hours and 715,801 responses to
the inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.12(h) that
State and Indian Tribal Organization
Summer EBT agencies must receive a
request for an appeal by households that
submitted a denied application and
promptly schedule a fair hearing upon
request. USDA expects that the 157
Summer EBT agencies will each receive
4,559 requests annually and that it takes
approximately 5 minutes (0.08 hours) to
complete this requirement, which is
estimated to add 59,769 annual burden
hours and 715,801 responses to the
inventory.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.12(h) that
State and Indian Tribal Organization
Summer EBT agencies must provide a
conference to a household upon request
to provide the opportunity for the
household to discuss the situation,
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present information, and obtain an
explanation of the data submitted in the
application or the decision rendered.
USDA estimates that the 157 Summer
EBT agencies will provide 4,559
conferences annually and that it takes
approximately 1 hour to complete this
requirement, which is estimated to add
715,801 annual burden hours and
responses to the inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.13(a) that, by
2025, State and Indian Tribal
Organization Summer EBT agencies
must develop a Summer EBT
application to make available to
households whose children attend
NSLP/SBP participating schools, and
who do not already have an individual
eligibility determination. USDA expects
that the 157 Summer EBT agencies will
each develop an application annually
and that it takes approximately 10 hours
to complete this requirement, which is
estimated to add 1,570 annual burden
hours and 157 responses to the
inventory.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.13(h) that
State and Indian Tribal Organization
Summer EBT agencies may establish a
system for executing household
applications electronically and using
electronic signatures. USDA estimates
that the 157 Summer EBT agencies will
establish a system for executing
household applications electronically
annually and that it takes approximately
10 hours to complete this requirement.
Furthermore, USDA estimates that the
157 State and Indian Tribal
Organization Summer EBT agencies will
face a total of $207,325,800 in start-up
costs and $72,755,100 in ongoing
operation and maintenance costs to
complete the requirement. USDA
estimates that this requirement adds a
total of 1,570 annual burden hours, 157
responses, and $280,080,900 in total
costs to the inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement 7 CFR 292.14(a)(1) that
State and Indian Tribal Organization
Summer EBT agencies must verify
questionable applications, on a case-bycase basis. USDA expects that the 157
Summer EBT agencies will verify 531
applications and that it takes
approximately 1 hour to complete this
requirement, which is estimated to add
83,311 burden hours and responses to
the inventory.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.14(a)(2)
that State and Indian Tribal
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Organization Summer EBT agencies
may verify an application for cause at
any time during the instructional year or
summer operational period, but
verification must be completed within
30 days of receipt of the application.
USDA estimates that the 157 Summer
EBT agencies will verify 531
applications for cause and that it takes
approximately 1 hour to complete this
requirement; which is estimated to add
83,311 burden hours and responses to
the inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.14(a)(3) that
State and Indian Tribal Organization
Summer EBT agencies must verify
eligibility of children in a sample of
household Summer EBT applications
approved for benefits for the summer.
USDA estimates that the 157 Summer
EBT agencies will sample 3,011
applications and that it takes
approximately 1 hour to complete this
requirement, which is estimated to add
472,766 burden hours and responses to
the inventory.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.14(f)(2)
that State and Indian Tribal
Organization Summer EBT agencies
must provide written notification to
households that their application has
been selected for verification. USDA
estimates that the 157 Summer EBT
agencies will each notify 531
households annually and that it takes
approximately 1 minute (0.02 hours) to
complete this requirement, which is
estimated to add 1,391 annual burden
hours and 83,311 responses to the
inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.14(f)(6) that
State and Indian Tribal Organization
Summer EBT agencies must make at
least two attempts, at least one week
apart, to contact any household that
does not respond to a verification
request. USDA expects that the 157
Summer EBT agencies will make 1,134
attempts to follow-up on verification
requests annually and that it takes
approximately 2 hours to complete this
requirement, which is estimated to add
356,076 annual burden hours and
178,038 responses to the inventory.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.14(f)(7)
that State and Indian Tribal
Organizations Summer EBT agencies
must provide written notification to
households of any reduction or
termination of benefits as a result of
verification. USDA expects that the 157
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Summer EBT agencies will each notify
531 households annually and that it
takes approximately 1 minute (0.02
hours) to complete this requirement,
which is estimated to add 1,391 annual
burden hours and 83,311 responses to
the inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.15(c)(1)(i) that
State and ITO Summer EBT agencies are
responsible for the timely and accurate
issuance of benefits to certified eligible
children. USDA expects that the 157
Summer EBT agencies will issue
benefits to 157,489 eligible children
annually and that it takes approximately
1 minute (0.02 hours) to complete this
requirement, which is estimated to add
412,920 annual burden hours and
24,725,737 responses to the inventory.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.15(f)(2)(ii)
that State and Indian Tribal
Organization Summer EBT agencies
must establish an availability date for
household access to their benefits and
inform households of this date. USDA
estimates that the 157 Summer EBT
agencies will establish an availability
date annually and that it takes
approximately 1 hour to complete this
requirement, which is estimated to add
157 annual burden hours and responses
to the inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.15(g)(1) that
State and Indian Tribal Organization
Summer EBT agencies provide written
training materials to each household
prior to or at Summer EBT issuance.
USDA expects that the 157 Summer
EBT agencies will issue training
materials to 157,489 households
annually and that it takes approximately
5 minutes (0.08 hours) to complete this
requirement, which is estimated to add
2,064,599 annual burden hours and
24,725,737 responses to the inventory.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.15(g)(4)
that State and Indian Tribal
Organization Summer EBT agencies
must provide replacement EBT cards
available for pickup or place the card in
the mail within two businesses days
following notification by the household
to the State agency that the card has
been lost, stolen, or damaged and report
issuance. USDA estimates that the 157
Summer EBT agencies will issue
replacement benefits to 40 households
annually and that it takes approximately
1 minute (0.02 hours) to complete this
requirement, which is estimated to add
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104 annual burden hours and 6,227
responses to the inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.15(g)(5) that
State and Indian Tribal Organization
Summer EBT agencies must provide
replacement EBT benefits to households
whose benefits were stolen or who lost
Summer EBT benefits as a result of a
natural disaster. USDA expects that the
157 Summer EBT agencies will issue
replacement benefits to 40 households
annually and that it takes approximately
1 minute (0.02 hours) to complete this
requirement, which is estimated to add
104 annual burden hours and 6,227
responses to the inventory.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.15(h)(1)(ii)
that Summer EBT agencies must
provide notice, no less than 30 calendar
days before benefit expungement is
expected to begin, to households that
their Summer EBT benefits are
approaching expungement due to
nonuse/inactivity. USDA estimates that
the 157 Summer EBT agencies will
notify 11,812 households annually and
that it takes approximately 1 minute
(0.02 hours) to complete this
requirement, which is estimated to add
30,969 annual burden hours and
1,854,430 responses to the inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.15(h)(2) that
State and Indian Tribal Organization
Summer EBT agencies must establish
procedures to permit the appropriate
managers to adjust Summer EBT
benefits that have already been posted
to an EBT account prior to the
household accessing the account, or to
remove benefits from inactive accounts
for expungement. USDA expects that
the 157 Summer EBT agencies establish
procedures annually and that it takes
approximately 10 hours to complete this
requirement, which is estimated to add
1,570 annual burden hours and 157
responses to the inventory.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.15(h)(2)(ii)
that State and Indian Tribal
Organization Summer EBT agencies
must produce issuance reports that
reflect the adjustment made to the
Summer EBT agency issuance totals to
comply with the reporting requirements
in § 292.23. USDA estimates that the
157 Summer EBT agencies will produce
11,812 issuance reports annually and
that it takes approximately 5 minutes
(0.08 hours) to complete this
requirement, which is estimated to add
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154,845 annual burden hours and
1,854,430 responses to the inventory.
USDA estimates that 55 State agencies
will be required to fulfill the
requirement at 7 CFR 292.16(a) that
State agencies must establish issuance
and accountability systems as defined in
§ 274.1. USDA estimates that the 55
State agencies will establish issuance
and accountability systems annually
and that it takes approximately 10 hours
to complete this requirement, which is
estimated to add 550 annual burden
hours and 55 responses to the inventory.
USDA expects that the
Commonwealth of Puerto Rico will be
required to fulfill the requirement at 7
CFR 292.18 that the Commonwealth of
Puerto Rico is authorized to establish
issuance and accountability systems
which ensure that only certified eligible
households receive Summer EBT
benefits. USDA expects that the
Commonwealth of Puerto Rico will
establish issuance and accountability
systems annually and that it takes
approximately 10 hours to complete this
requirement, which is estimated to add
10 annual burden hours and 1 response
to the collection.
USDA estimates that 102 ITOs will be
required to fulfill the requirement at 7
CFR 292.19(c) that ITOs must create a
system that ensures effective vendor
integrity in accordance to specification.
USDA estimates that the 102 ITOs will
establish a system annually and that it
takes approximately 10 hours to
complete this requirement, which is
estimated to add 1,020 annual burden
hours and 102 responses to the
inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.21(b)(4) that
State and Indian Tribal Organization
Summer EBT Agencies must provide for
effective control and accountability by
the Summer EBT agency for all Program
funds, property, and other assets
acquired with Program funds. USDA
expects that the 157 Summer EBT
agencies will provide for effective
control and accountability for all
Program funds, property, and other
assets annually and that it takes
approximately 4 hours to complete this
requirement, which is estimated to add
628 annual burden hours and 157
responses to the inventory.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.21(b)(5)
that State and Indian Tribal
Organization Summer EBT agencies
must complete an Automated Standard
Application for Payment (ASAP) setup
form so that FNS may set up a Letter of
Credit by which Summer EBT funds
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will be made available. USDA estimates
that the 157 Summer EBT agencies will
each submit an ASAP form annually
and that it takes approximately 4 hours
to complete this requirement, which is
estimated to add 628 annual burden
hours and 157 responses to the
inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.21(b)(6) that
State and Indian Tribal Organization
Summer EBT agencies must provide for
controls which minimize the time
between the receipt of Federal Funds
from the United States Treasury and
their disbursement for Program costs.
USDA expects that the 157 Summer
EBT agencies will provide controls
annually and that it takes 10 hours to
complete this requirement, which is
estimated to add 1,570 annual burden
hours and 157 responses to the
inventory.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.21(b)(7)
that State and Indian Tribal
Organization Summer EBT agencies
must provide for procedures to
determine the reasonableness,
allowability, and allocability of costs in
accordance with the applicable
provisions prescribed in 2 CFR part 200,
subpart D, and USDA implementing
regulations in 2 CFR parts 400 and 415.
USDA estimates that the 157 Summer
EBT agencies will provide for
procedures annually and that it takes
approximately 10 hours to complete this
requirement, which is estimated to add
1,570 annual burden hours and 157
responses to the inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.21(b)(9) that
the State and Indian Tribal Organization
Summer EBT agencies must provide for
an audit trail including identification of
time periods, initial and summary
accounts, cost determination and
allocation procedures, cost centers or
other accounting procedures to support
any costs claimed for Program
administration. USDA expects that the
157 Summer EBT agencies will provide
for an audit trail annually and that it
takes approximately 10 hours to
complete this requirement, which is
estimated to add of 1,570 annual burden
hours and 157 responses to the
inventory.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.22 that
State and Indian Tribal Organization
Summer EBT agencies must monitor
and document compliance with
Performance Standards I–IV. USDA
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estimates that the 157 Summer EBT
agencies will document 3 compliance
reviews and that it takes approximately
10 hours to complete this requirement,
which is estimated to add 4,160 annual
burden hours and 416 responses to the
inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.23(d) that, for
Summer EBT Administrative Grants,
State and Indian Tribal Organizations
Summer EBT agencies will be required
to submit an expenditure plan by
August 15th, prior to the beginning of
each fiscal year. USDA expects that the
157 Summer EBT agencies will submit
an expenditure plan annually and that
it takes 1 hour to complete this
requirement, which is estimated to add
157 annual burden hours and responses
to the inventory.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.23(e) that
State Administrative Grant expenditures
will be reported to FNS quarterly on a
Summer EBT financial status report,
using the FNS–778 Federal Financial
Form. USDA estimates that the 157
Summer EBT agencies will report 4
Summer EBT financial status reports
and that it takes 1 hour to complete this
requirement, which is estimated to add
628 annual burden hours and responses
to the inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.23(f) that
State and Indian Tribal Organization
Summer EBT agencies must report
participation and issuance on a monthly
basis using the FNS–388 Form. USDA
expects that the 157 Summer EBT
agencies will submit 12 FNS–388 forms
annually and that it takes approximately
1 hour to complete this requirement,
which is estimated to add 1,884 annual
burden hours and responses to the
inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.24(a) that
State and Indian Tribal Organization
Summer EBT agencies shall arrange for
audits of their own operations to be
conducted in accordance with 2 CFR
part 200, subpart F, and USDA
implementing regulations in 2 CFR parts
400 and 415. USDA expects that the 157
Summer EBT agencies will conduct an
audit of their own operations and that
it takes approximately 4 hours to
complete this requirement, which is
estimated to add 628 annual burden
hours and 157 responses to the
inventory.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
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the requirement at 7 CFR 292.24(b) that
State and Indian Tribal Organization
Summer EBT agencies shall provide
FNS with the full opportunity to
conduct management evaluations and
financial management reviews of all
operations of the SA or ITO. USDA
estimates that the 157 Summer EBT
agencies will conduct an audit of their
own operations annually and that it
takes approximately 4 hours to complete
this requirement, which is estimated to
add 628 annual burden hours and 157
responses to the inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.25 that State
and Indian Tribal Organization Summer
EBT agencies shall promptly investigate
complaints received or irregularities
noted in connection with the operation
of the Program, and shall take
appropriate action to correct any
irregularities. USDA expects that the
157 Summer EBT agencies will review
121 complaints received or irregularities
noted in connection with the operation
of the Program annually and that it takes
4 hours to complete this requirement,
which is estimated to add 75,700 annual
burden hours and 18,925 responses to
the inventory.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.26(a) that
State and Indian Tribal Organization
Summer EBT agencies must establish a
fair hearing procedure that is applicable
to the State or ITO program as a whole.
USDA expects that the 157 Summer
EBT agencies will establish a process
annually and that it takes approximately
10 hours to complete this requirement,
which is estimated to add 1,570 annual
burden hours and 157 responses to the
inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.26(b) that
State and Indian Tribal Organization
Summer EBT agencies must produce
oral or documentary evidence for a
requested hearing. USDA expects that
the 157 Summer EBT agencies will
produce oral or documentary evidence
for 4,559 hearings and that it takes
approximately 4 hours to complete this
requirement, which is estimated to add
2,863,202 annual burden hours and
715,801 responses to the inventory.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.26(b)(9)
that a hearing official must transmit
written notification to the Summer EBT
agency and the household of the hearing
official’s decision. USDA expects that
the 157 Summer EBT agencies will
notify 4,559 households and that it takes
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approximately 5 minutes (0.08 hours) to
complete this requirement, which is
estimated to add 59,769 annual burden
hours and 715,801 responses to the
inventory.
Local Government Agencies
The changes in this rule will establish
a new reporting requirement, as
required by statute, under OMB Control
Number 0586–NEW 7 CFR part 292,
Summer Electronic Benefits Transfer
(Summer EBT) Program for the local
government agencies.
USDA estimates that 757 local
government agencies will be required to
fulfill the requirement at 7 CFR
292.3(f)(4) that eligible service providers
may submit a request for a waiver under
paragraph (f)(1) of 7 CFR 292.3 in
accordance with section 12(l) and the
provisions of this part. USDA estimates
that the 757 local government agencies
will submit a waiver request annually
and that it takes approximately 1 hour
to complete this requirement, which is
estimated to add 757 annual burden
hours and responses to the inventory.
Businesses (Summer EBT Authorized
Retailers)
The changes in this rule will establish
new reporting requirements, as required
by statute, under OMB Control Number
0584–NEW, 7 CFR part 292, Summer
Electronic Benefits Transfer (Summer
EBT) Program for the Summer EBT
Authorized Retailers.
USDA estimates that 247,636 Summer
EBT Authorized Retailers will be
required to fulfill the requirement at 7
CFR 292.17(a) that firms shall submit
claims in accordance to the standards
for determination and disposition of
claims described at § 278.7. USDA
estimates that the 247,636 Summer EBT
Authorized Retailers will submit a claim
monthly (12 claims annually) and that
it takes approximately 5 minutes (0.08
hours) to complete this requirement,
which is estimated to add 248,131
annual burden hours and 2,971,632
responses to the inventory.
USDA expects that 9,552 Summer
EBT Authorized Retailers will be
required to fulfill the requirement at 7
CFR 292.17(e) that firms aggrieved by
administrative action may request an
administrative review of the
administrative action with FNS. USDA
expects that the 9,552 Summer EBT
Authorized Retailers will submit a
request annually and that it takes
approximately 5 minutes (0.08 hours) to
complete this requirement, which is
estimated to add 798 annual burden
hours and 9,552 responses to the
inventory.
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Households
The changes in this rule will establish
new reporting requirements, as required
by statute, under OMB Control Number
0584–NEW 7 CFR part 292, Summer
Electronic Benefits Transfer (Summer
EBT) Program for the households.
USDA estimates that 14,316,012
households will be required to fulfill the
requirement at 7 CFR 292.12(f)(1) that
households not directly certified must
submit an income application to
determine eligibility for Summer EBT
benefits. USDA estimates that the
14,316,012 households will submit an
application annually and that it takes
approximately 1 hour to complete this
requirement, which is estimated to add
14,316,012 annual burden hours and
responses to the inventory.
USDA expects that 2,132,112
households will be required to fulfill the
requirement at 7 CFR 292.12(f)(3) that
households must notify the appropriate
Summer EBT agency that they decline
their Summer EBT benefits. USDA
expects that the 2,132,112 households
will notify the Summer EBT agency
annually and that it takes approximately
5 minutes (0.08 hours) to complete this
requirement; which is estimated to add
178,031 annual burden hours and
2,132,112 responses to the inventory.
USDA estimates that 715,801
households will be required to fulfill the
requirement at 7 CFR 292.12(h) that
households that received a notice of
denial may seek an appeal in
accordance to the procedures
established by the Summer EBT agency
or LEA. USDA estimates that the
715,801 households will submit a
request for appeal annually and that it
takes approximately 1 hour to complete
this requirement; which is estimated to
add 715,801 annual burden hours and
responses to the inventory.
USDA expects that 715,801
households will be required to fulfill the
requirement at 7 CFR 292.12(h) that
households can request and participate
for a conference to provide the
opportunity for the household to
discuss the situation, present
information, and obtain an explanation
of the data submitted in the application
or the decision rendered. USDA expects
that the 715, 801 households will
request and participate in a conference
annually and that it takes approximately
2 hours to complete this requirement,
which is estimated to add 1,431,601
annual burden hours and 715,801
responses to the inventory.
USDA estimates that 83,311
households will be required to fulfill the
requirement at 7 CFR 292.14(f) that
households selected and notified of
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their selection for verification must
provide documentation of income or
evidence of SNAP, FDPIR, or TANF
participation. USDA estimates that the
83,311 households will notify the
Summer EBT agency annually and that
it takes approximately 2 hours to
complete this requirement; which is
estimated to add 166,623 annual burden
hours and 83,311 responses to the
inventory.
USDA expects that 83,311 households
will be required to fulfill the
requirement at 7 CFR 292.14(f)(6) that
households must respond to a follow-up
attempt at verification by the Summer
EBT agency. USDA expects that the
83,311 households will participate in a
follow-up meeting annually and that it
takes approximately 2 hours to complete
this requirement, which is estimated to
add 166,623 annual burden hours and
83,311 responses to the inventory.
USDA estimates that 57,874
households will be required to fulfill the
requirement at 7 CFR 292.26(a) that
households can request for an appeal
from a decision made with respect to
the application the family has made for
Summer EBT benefits. USDA estimates
that the 57,874 households will request
for an appeal annually and that it takes
approximately 5 minutes (0.08 hours) to
complete this requirement, which is
estimated to add 4,833 annual burden
hours and 57,874 responses to the
inventory.
USDA expects that 57,874 households
will be required to fulfill the
requirement at 7 CFR 292.26(b)(5) that
households may present oral or
documentary evidence and arguments
that support their position. USDA
expects that the 57,874 households will
present oral or documentary evidence
and arguments before a hearing official
annually and that it takes approximately
4 hours to complete this requirement,
which is estimated to add 231,497
annual burden hours and 57,874
responses to the inventory.
Recordkeeping
State/Local/Tribal Governments
The changes in this rule will establish
new recordkeeping requirements, as
required by statute, under OMB Control
Number 0584–NEW, 7 CFR Summer
Electronic Benefits Transfer (Summer
EBT) Program for the State agencies and
the Summer EBT agencies.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.12(c) that
State and Indian Tribal Organization
Summer EBT agencies must establish
and maintain a statewide database of
eligible children that attend NLSP/SBP
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participating schools for the purposes of
conducting streamlined certification.
USDA estimates that the 157 Summer
EBT agencies will maintain records of
157,489 eligible children and that it
takes approximately 5 minutes (0.08
hours) to complete the requirement,
which is estimated to add 2,064,599
annual burden hours and 24,725,737
responses to the inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.12(f)(3) that
State and Indian Tribal Organization
Summer EBT agencies must document
and maintain a record or any
notification from a household declining
Summer EBT benefits. USDA expects
that the 157 Summer EBT agencies will
each maintain 32,257 records annually
and that it takes approximately 5
minutes (0.08 hours) to complete this
requirement; which is estimated to add
a total of 422,870 annual burden hours
and 5,064,308 responses to the
inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.12(g) that
State and Indian Tribal Organization
Summer EBT agencies must document
and maintain a record of the reasons for
an ineligibility determination for a
written application. USDA expects that
the 157 Summer EBT agencies will each
maintain 4,559 records annually and
that it takes approximately 5 minutes
(0.08 hours) to complete this
requirement, which is estimated to add
59,769 annual burden hours and
715,801 responses to the inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.15(h)(2)(i) that
State and Indian Tribal Organization
Summer EBT agencies must document
the date and amount of benefits in the
household case file whenever benefits
are expunged. USDA expects that the
157 Summer EBT agencies will each
document the date and amount of
145,677 records annually and that it
takes approximately 5 minutes (0.08
hours) to complete this requirement,
which is estimated to add 1,909,754
annual burden hours and 22,871,307
responses to the inventory.
USDA expects that 55 Summer
agencies will be required to fulfill the
requirement at 7 CFR 292.16(h) that
State and Indian Tribal Organization
Summer EBT agencies must maintain
issuance, inventory, reconciliation, and
other accountability records as
described in § 274.5. USDA expects that
the 55 State agencies will each maintain
12 records annually and that it takes
approximately 5 minutes (0.08 hours) to
complete this requirement, which is
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estimated to add 55 annual burden
hours and 660 responses to the
inventory.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.20(h) that
State and Indian Tribal Organization
Summer EBT agencies must maintain
Program records as necessary to support
the administrative costs claimed and the
reports submitted to FNS under this
paragraph and ensure that such records
are retained for a period of 3 years.
USDA estimates that the 157 Summer
EBT agencies will each maintain a
record of administrative costs claimed
and that it takes approximately 5
minutes (0.08 hours) to complete this
requirement, which is estimated to add
13 annual burden hours and 157
responses to the inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.22 that State
and Indian Tribal Organization Summer
EBT agencies must monitor and
document the performance standards
listed in this paragraph. USDA expects
that the 157 Summer EBT agencies will
each maintain 1 record annually and
that it takes approximately 5 minutes
(0.08 hours) to complete this
requirement, which is estimated to add
13 annual burden hours and 157
responses to the inventory.
USDA estimates that 157 Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.23(b) that
State and Indian Tribal Organization
Summer EBT agencies must retain
records substantiating eligibility
determinations on file for at least 3
years after the date of the submission of
the final financial reports or until the
audit findings have been resolved.
USDA estimates that the 157 Summer
EBT agencies will each maintain
157,489 records annually and that it
takes approximately 5 minutes (0.08
hours) to complete this requirement,
which is estimated to add 2,064,599
annual burden hours and 24,725,737
responses to the inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.25 that State
and Indian Tribal Organizations
Summer EBT agencies shall maintain on
file all evidence relating to such
investigations and corrective action
procedures. USDA expects that the 157
Summer EBT agencies will each
maintain 121 records annually and that
it takes approximately 5 minutes (0.08
hours) to complete this requirement,
which is estimated to add 1,580 annual
burden hours and 18,925 responses to
the inventory.
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USDA estimates that 157 Summer
EBT agencies will be required to fulfill
the requirement at 7 CFR 292.26(b)(11)
that State and Indian Tribal
Organization Summer EBT agencies
shall preserve a written record of each
hearing for a period of 3 years. USDA
estimates that the 157 Summer EBT
agencies will each maintain 4,559
records annually and that it takes
approximately 5 minutes (0.08 hours) to
complete this requirement, which is
estimated to add 59,769 annual burden
hours and 715,801 responses to the
inventory.
Businesses (Summer EBT Authorized
Retailers)
The changes in this rule will establish
a new recordkeeping requirement, as
required by statute, under OMB Control
Number 0584–NEW, 7 CFR Summer
Electronic Benefits Transfer (Summer
EBT) Program for the Summer EBT
Authorized Retailers.
USDA expects that 2,428 Summer
EBT Authorized Retailers will be
required to fulfill the requirement at 7
CFR 292.19(c)(3) that retail food stores
and wholesale food concerns shall
submit claims in accordance to the
standards for determination and
disposition of claims described in
§ 246.12. USDA expects that 2,428 firms
will retain 12 records of submitted
claims and that it takes approximately 5
minutes (0.08 hours) to complete this
requirement, which is estimated to add
2,433 annual burden hours and 29,134
responses to the inventory.
Public Disclosure
The changes in this rule will establish
new public disclosure requirements, as
required by statute, under OMB Control
Number 0584–NEW, 7 CFR part 292,
Summer Electronic Benefits Transfer
(Summer EBT) Program for the Summer
EBT agencies.
State/Local/Tribal Governments
USDA estimates 157 Summer EBT
agencies will be required to fulfill the
requirement at 7 CFR 292.10(d) that
State and Indian Tribal Organization
Summer EBT agencies must make their
coordinated service plans available to
the public through a website, or through
similar means. USDA estimates that the
157 Summer EBT agencies will each
make their coordinated service plans
available to the public annually and that
it takes 15 minutes (0.25 hours) to
complete the requirement, which is
estimated to add 39 annual burden
hours and 157 responses to the
inventory.
USDA expects that 157 Summer EBT
agencies will be required to fulfill the
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requirement at 7 CFR 292.12(a)(1) that
State and Indian Tribal Organization
Summer EBT agencies shall inform
participant and applicant households of
their Program rights and responsibilities
and that the materials meet the
requirements. USDA expects that the
157 Summer EBT agencies will each
publicly disclose to 157,489 households
annually and that it takes approximately
1 minute (0.02 hours) to complete the
requirement, which is estimated to add
412,920 annual burden hours and
24,725,737 responses to the inventory.
As a result of what’s outlined in this
rulemaking, FNS estimates that this new
information collection will have
16,696,674 respondents, 246,393,631
responses, and 35,748,275 burden
hours. The average burden per response
and the annual burden hours are
explained below and summarized in the
charts which follow. Once the ICR for
the final rule is approved, FNS
estimates that the burden for OMB
Control Number 0584–NEW 7 CFR part
292, Summer Electronic Benefits
Transfer (Summer EBT) Program will
increase OMB’s information collection
inventory by 246,393,631 responses and
35,748,275 burden hours.
For S–EBT, given the wide variation
in information system development and
maintenance costs across State and ITO
Summer EBT agencies, USDA estimates
a total program cost of $282,886,800 to
acquire IS technology and perform
system upgrades annually for the
Advanced Planning Document (ADP)
process described in this interim final
rule ICR. Likewise, USDA estimates a
total program cost of $280,080,900 to
acquire and develop statewide NSLP/
SBP databases per State and ITO
Summer EBT agency and an additional
cost of $280,080,900 to develop and
maintain a system that is capable of
processing electronic applications for S–
EBT. Therefore, as a result of what’s
outlined in this final rule, USDA
estimates that this collection is expected
to have $628,260,000 in start-up costs
related to system upgrades, and an
additional $220,740,000 in ongoing
operation and maintenance costs. USDA
estimates that a total of $849,000,000 in
combined start-up costs and ongoing
operation and maintenance costs will be
added to the inventory.
Reporting
Respondents (Affected Public):
Individual/households; businesses; and
State, local, and Tribal government. The
respondent groups identified include
households, Summer EBT Authorized
Retailers (firms), State agencies, ITOs,
Commonwealth of Puerto Rico, Summer
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EBT agencies, and local government
agencies.
Estimated Number of Respondents:
16,696,674 respondents.
Estimated Number of Responses per
Respondent: 9 responses.
Estimated Total Annual Responses:
142,800,013 responses.
Estimated Time per Response: 0.2
hours.
Estimated Total Annual Burden on
Respondents: 28,749,862 hours.
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Recordkeeping
Respondents (Affected Public):
Businesses; and State, local, and Tribal
government. The respondent groups
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identified include Summer EBT
Authorized Retailers (retail food stores),
State agencies and Summer EBT
agencies.
Estimated Number of Respondents:
2,585 respondents.
Estimated Number of Responses per
Respondent: 30,512 responses.
Estimated Total Annual Responses:
78,867,723 responses.
Estimated Time per Response: 0.08
hours.
Estimated Total Annual Burden on
Respondents: 6,585,455 hours.
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90319
Public Disclosure
Respondents (Affected Public): State,
local, and Tribal government. The
respondent groups identified include
State and ITO Summer EBT agencies.
Estimated Number of Respondents:
157 respondents.
Estimated Number of Responses per
Respondent: 157,49013 responses.
Estimated Total Annual Responses:
24,725,894 responses.
Estimated Time per Response: 0.02
hours.
Estimated Total Annual Burden on
Respondents: 412,959 hours.
BILLING CODE 3410–30–P
E:\FR\FM\29DER2.SGM
29DER2
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Description of
Activities
Regulation
Citation
Estimated#
of
Respondents
Frequency
of
Response
Total
Annual
Responses
Average
Burden
Hours per
Response
Estimated Total
Hours
Current
0MB
Approved
Burden
Hours
Hours
Due to
Program
Adjustme
nt
Hours Due to
Authorizing
Statute (Program
Change)
Total
Difference
in Hours
State/Local/Tribal Governments
Summer EBT Agencies (State Agencies and Indian Tribal Organizations (ITOs))
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29DER2
SAs that have been
approved to administer
the Program must
enter into a written
agreement with FNS
for the administration
of the Program in the
State (Federal/State
agreement).
If the State has
designated partnering
agencies to provide
support services to the
Program, SAs
designated as the
SummerEBT
Coordinating agency
must enter into a
written agreement
with partnering
Summer EBT agencies
that defines the roles
and responsibilities of
each (Inter-agency
agreement).
SAs may submit a
request for a waiver
under paragraph (t)(l)
of§ 292.3 in
accordance with
section (12)(1)(2) and
the provisions of this
part.
SAs may submit a
request to waive
specific statutory or
regulatory
requirements on behalf
of eligible service
providers that operate
in the State.
292.3(b)(l)
55
I
55
1.00
55.00
0
0
55
55
292.3(e)
55
I
55
1.00
55.00
0
0
55
55
292.3(t)(2)
55
I
55
1.00
55.00
0
0
55
55
292.3(t)(3)
55
757
41,635
1.00
41,635.00
0
0
41,635
41,635
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
ER29DE23.022
Reporting
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292.3(t)(4)
55
757
41,635
1.00
41,635.00
0
0
41,635
41,635
292.3(t)(4)(v)
55
757
41,635
1.00
41,635.00
0
0
41,635
41,635
292.3(h)(3)
102
I
102
1.00
102.00
0
0
102
102
292.8(a)
157
I
157
0.08
13.11
0
0
13
13
292.8(a)
157
I
157
0.08
13.11
0
0
13
13
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
90321
ER29DE23.023
SAs must review any
waiver request
submitted by an
eligible service
provider and promptly
forward to the
appropriate FNSRO, if
the SA concurs with
the request.
If the SA denies the
request, the SA must
notify the requesting
eligible service
provider and state the
reason for denying the
request in writing
within 30 calendar
days of the receipt of
the request.
When submitting
requests for waivers,
ITOs must provide
compelling
justification for the
waiver in terms of
how the waiver will
improve the efficiency
and effectiveness of
the administration of
the Program.
State and ITO
SummerEBT
agencies, by Aug. 15
of each fiscal year,
must submit to the
FNSRO its intent to
administer the
SummerEBT
Program.
For 2024, State and
ITO Summer EBT
agencies must submit
to the FNSRO its
intent to administer
the Summer EBT
Program by Jan I,
2024.
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292.8(a)
157
1
157
4.00
628.00
0
0
628
628
292.8(b)(l)
157
1
157
4.00
628.00
0
0
628
628
292.8(d)
157
1
157
2.00
314.00
0
0
314
314
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
ER29DE23.024
For 2024, State and
ITO Summer EBT
agencies must submit
an interim POM that
must include the
Summer EBT agency's
forecasted program
participation,
anticipated
administrative
funding, and
expenditure plan, and
other programmatic
information required
in §292.8(e) and (t), if
applicable, as soon as
practicable.
No later than Feb. 15
of each year, the State
and ITO Summer EBT
agencies must submit
to the FNSRO a final
POM that addresses
all the requirements of
§292.8(e) and (t), if
applicable, for the
Summer EBT Program
for that fiscal year if
the State has elected to
participate in the
SummerEBT
Program.
State and ITO
Summer EBT agencies
may amend an interim
or final POM to reflect
changes and must
submit the
amendments to USDA
for approval. The
amendments must be
signed by the Summer
EBTagencydesignated official
responsible for
ensuring the Program
is operated in
accordance with the
POM.
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292.8(e)
157
1
157
4.00
628.00
0
0
628
628
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29DER2
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
State and ITO
Summer EBT agencies
must include a copy of
the inter-agency
written agreement, an
estimate of the number
of participants, a plan
for timely and
effective action
against program
violators, a plan to
comply with the
Summer EBT agency
requirements in §§
292.12 to 292.14, a
plan to ensure that
Summer EBT benefits
are issued to children
based on their
eligibility at the end of
the instructional year,
a description of
enrollment procedures,
a plan to coordinate
with an ITO Summer
EBT Program or State
SummerEBT
Program, the
procedures to detect
and prevent dual
participation, a
description of the
issuance process,
customer service
plans, and a copy of
the fair hearing
procedure for
participants as a part
of their final POM.
90323
ER29DE23.025
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292.8(e)(3)
157
I
157
12.82
2,012.47
0
0
2,012
2,012
292.8(e)(3)
157
1
157
2.00
314.00
0
0
314
314
29DER2
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
ER29DE23.026
State and ITO
Summer EBT agencies
must submit an
administrative budget
on behalfofthe entire
Program, which
reflects the
comprehensive needs
of all SA and local
agencies, the State's
plan to comply with
any standards
prescribed by the
Secretary for the use
of these funds, as well
as an expenditure plan
reflecting planned
administrative costs
requirements for the
year, as a part of the
Plan for Operations
and Management.
State and ITO
Summer EBT agencies
must submit an
amended expenditure
plan should
administrative fund
needs change.
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292.8(f)
102
1
102
4.00
408.00
0
0
408
408
292.9(b)
55
2
102
1.00
102.00
0
0
102
102
292.9(b)
102
I
55
1.00
55.00
0
0
55
55
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
90325
ER29DE23.027
ITO Summer EBT
agencies must also
include the service
area of the ITO, a plan
to enroll children
already deemed
eligible by a State
Summer EBT agency
serving the same
geographic area, a
plan to determine
eligibility and enroll
children who must
apply through the ITO
to receive benefits, a
description of the
benefit delivery
model, the list of
supplemental foods for
which participants can
transact upon
enrollment, procedures
for enrolling
applicable vendors to
transact and redeem
Summer EBT benefits,
a plan for providing
technical assistance
and training to
vendors, and a plan for
vendor integrity and
monitoring, pursuant
to §292.19, as a part of
their fmal POM.
SAs and ITOs serving
the same geographic
area must ensure the
coordination of SEBT
program services,
entering into written
agreement.
SAs and ITOs serving
the same geographic
area must ensure the
coordination of SEBT
program services,
entering into written
agreement.
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29DER2
292. I0(a)
157
I
157
5.00
785.00
0
0
785
785
292.1 l(b)
55
I
55
10.00
550.00
0
0
550
550
292.l l(b)(4)(i
)
55
I
55
10.00
550.00
0
0
550
550
292.l l(b)(4)(i
i)
55
I
55
2.00
110.00
0
0
110
110
292.ll(g)
55
I
55
1.00
55.00
0
0
55
55
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
ER29DE23.028
State and ITO
Summer EBT agencies
must establish, and
update annually as
needed, a plan to
coordinate the
statewide availability
of services offered
through the SFSP and
the Summer EBT
program.
State Summer EBT
agencies must acquire
IS equipment or
services to be utilized
in an EBT system and
adhere to the ADP
process.
State Summer EBT
agencies must submit
a new Planning APD,
Implementation APD,
and Testing
documents to FNS for
approval ofIS
projects.
State Summer EBT
agencies must submit
an Annual APD to
FNS 60 days prior to
the expiration of the
Federal Financial
Participation (FFP)
approval for the initial
implementation of
Summer EBT and
subsequent significant
project changes.
State Summer EBT
agencies must execute
service agreements
when IS services are
to be provided by a
State central IT
facility or another
State or local agency.
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E:\FR\FM\29DER2.SGM
29DER2
ER29DE23.029
157
1
157
10.00
1,570.00
0
0
1,570
1,570
292.1 l(q)(3)
157
1
157
10.00
1,570.00
0
0
1,570
1,570
292.1 l(q)(4)
157
2
314
2.00
628.00
0
0
628
628
292.1 l(r)
102
1
102
10.00
1,020.00
0
0
1,020
1,020
292.1 l(s)(l)
102
1
102
10.00
1,020.00
0
0
1,020
1,020
292.1 l(s)(3)
102
1
102
2.00
204.00
0
0
204
204
90327
ITO Summer EBT
agencies must submit
EBT project status
292.l l(q)(2)
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
State and ITO
Summer EBT agencies
must implement and
maintain a
comprehensive
Security Program for
IS and installations
involved in the
administration of the
SummerEBT.
State and ITO
Summer EBT agencies
must establish and
maintain a program
for conducting
periodic risk analysis
to ensure that
appropriate, costeffective safeguards
are incorporated into
new and existing
system. In addition,
risk analyses must be
performed whenever
significant system
changes occur.
State and ITO
Summer EBT agencies
must review the
security ofIS involved
in the administration
of Summer EBT on a
biennial basis.
ITO Summer EBT
agencies must acquire
IS equipment or
services to be utilized
in an EBT system and
adhere to the ADP
process.
ITO Summer EBT
agencies must follow
the Department APD
requirements and
submit Planning and
Implementation APDs
and appropriate
updates.
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29DER2
State and ITO
Summer EBT agencies
must establish
procedures to ensure
correct eligibility
determinations.
State and ITO
Summer EBT agencies
must establish
procedures to allow
households to provide
updated contact
information for the
purpose ofreceiving
Summer EBT benefits.
State and ITO
Summer EBT agencies
must establish
procedures to allow
eligible households to
opt out of participation
in the Program.
State and ITO
Summer EBT agencies
must establish and
maintain a State/ITO
wide database of all
children in NSLP/SBP
participating schools
within the State or
ITO service area, as
applicable, for the
purposes of enrolling
children for Summer
EBT benefits and
detecting and
preventing duplicate
benefit issuance.
292.12(b)(l)
157
1
157
10.00
1,570.00
0
0
1,570
1,570
292.12(b)(2)
157
I
157
10.00
1,570.00
0
0
1,570
1,570
292.12(b)(3)
157
I
157
10.00
1,570.00
0
0
1,570
1,570
292.12(c)
157
I
157
10.00
1,570.00
0
0
1,570
1,570
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
ER29DE23.030
reports annually as a
part of the State plan.
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292.12(c)
102
1
102
10.00
1,020.00
0
0
1,020
1,020
292.12(d)
157
66,304
10,409,726
0.08
869,212.08
0
0
869,212
869,212
29DER2
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
ITO Summer EBT
agencies may submit
for USDA approval
alternate plans to
enroll children for
Summer EBT benefits
and detect and prevent
duplicate benefit
issuance, if an ITO
determines that
establishing and
maintaining a database
meeting the
requirements of this
section is not feasible
or is unnecessary
based on their method
of enrolling children
State and ITO
Summer EBT agencies
must use streamlined
certification to
automatically enroll,
without further
application, each
eligible child without
regard to whether the
child has been
matched against an
NSLP/SBP enrollment
list. This includes
children who were
determined
free/reduced-priced
school meals eligible,
or who are members
of a household
receiving assistance
under SNAP.
90329
ER29DE23.031
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29DER2
292.12(d)(4)
102
1
102
10.00
1,020.00
0
0
1,020
1,020
292.12(e)
157
91,185
14,316,012
0.08
1,195,386.99
0
0
1,195,387
1,195,387
292.12(e )(2)
157
91,185
14,316,012
0.08
1,195,386.99
0
0
1,195,387
1,195,387
292.12(f)(l)
157
91,185
14,316,012
0.02
239,077.40
0
0
239,077
239,077
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
ER29DE23.032
ITO Summer EBT
agencies may submit
for USDA approval
alternate plans to
efficiently enroll
children with minimal
burden for households
if it determines that
any element of
automatic enrollment
with Streamlined
Certification is not
feasible or is
unnecessary based on
available resources or
circumstances unique
to the population
served.
State and ITO
Summer EBT agencies
must make an
application available
to children who attend
NSLP/SBP
participating schools
not already identified
through streamlined
certification, and
enroll them after
matching against the
statewide eligibility
database.
State and ITO
Summer EBT agencies
must match children
on applications
submitted directly to a
Summer EBT Agency
against the statewide
eligibility database, as
required in §292.12(c ),
prior to benefit
issuance.
State and ITO
Summer EBT agencies
must notify the
household that filed an
income application of
their children's
eligibility within 15
operating days of
receiving the
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29DER2
292.12(t)(2)
157
66,304
10,409,726
0.02
173,842.42
0
0
173,842
173,842
292.12(g)
157
4,559
715,801
0.02
11,953.87
0
0
11,954
11,954
292.12(h)
157
4,559
715,801
0.08
59,769.35
0
0
59,769
59,769
90331
State and ITO
Summer EBT agencies
must notify
households that their
children are eligible
for Summer EBT and
that no application is
required. The notice
must inform the
household who the
parent or guardian
must notify if they do
not want their children
to receive Summer
EBT benefits.
State and ITO
Summer EBT agencies
must notify
households that
submitted an
incomplete application
or does not meet the
eligibility
requirements for
Summer EBT benefits
that their application
has been denied, the
reason for the denial,
the notification of the
right to appeal,
instructions on how to
appeal, and a
statement reminding
households that they
may reapply for
benefits at any time.
State and ITO
Summer EBT agencies
must receive a request
for an appeal by
households that
submitted a denied
application and
promptly schedule a
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
ER29DE23.033
application from the
household.
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29DER2
State and ITO
Summer EBT agencies
must provide a
conference to a
household upon
request to provide the
opportunity for the
household to discuss
the situation, present
information, and
obtain an explanation
of the data submitted
in the application or
the decision rendered.
By 2025, State and
ITO Summer EBT
agencies must make a
SummerEBT
application available
to households whose
children attend
NSLP/SBP
participating schools,
and who do not
already have an
individual eligibility
determination.
State and ITO
Summer EBT agencies
may establish a system
for executing
household applications
electronically and
using electronic
signatures.
State and ITO
Summer EBT agencies
must verify
questionable
applications, on a
case-by-case basis.
292.12(h)
157
4,559
715,801
1.00
715,800.59
0
0
715,801
715,801
292.13 (a)
157
I
157
10.00
1,570.00
0
0
1,570
1,570
292.13(h)
157
1
157
10.00
1,570.00
0
0
1,570
1,570
292.14(a)(l)
157
531
83,311
1.00
83,311.25
0
0
83,311
83,311
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
ER29DE23.034
fair hearing upon
request.
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29DER2
ER29DE23.035
157
531
83,311
1.00
83,311.25
0
0
83,311
83,311
292.14(a)(3)
157
3,011
472,766
1.00
472,766.25
0
0
472,766
472,766
292.14(£)(2)
157
531
83,311
0.02
1,391.30
0
0
1,391
1,391
292.14(£)(6)
157
1,134
178,038
2.00
356,076.00
0
0
356,076
356,076
292.14(£)(7)
157
531
83,311
0.02
1,391.30
0
0
1,391
1,391
90333
State and ITO
Summer EBT agencies
must provide written
notification to
households of any
reduction or
termination of benefits
as a result of
verification.
Households must be
notified of their right
292.14(a)(2)
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
State and ITO
Summer EBT agencies
may verify an
application for cause
at any time during the
instructional year or
summer operational
period, but verification
must be completed
within 30 days of
receipt of the
application.
State and ITO
Summer EBT agencies
must verify eligibility
of children in a sample
ofhousehold Summer
EBT applications
approved for benefits
for the summer.
State and ITO
Summer EBT agencies
must provide written
notification to
households that their
application has been
selected for
verification.
State and ITO
Summer EBT agencies
must make at least two
attempts, at least one
week apart, to contact
any household that
does not respond to a
verification request.
The attempt may be
through a telephone
call, e-mail, mail, or
in-person and must be
documented.
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90334
VerDate Sep<11>2014
to reapply at any time
with documentation of
income.
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E:\FR\FM\29DER2.SGM
29DER2
292.15(c)(l)(i
)
157
157,489
24,725,737
0.02
412,919.81
0
0
412,920
412,920
292.15(f)(2)(i
i)
157
1
157
1.00
157.00
0
0
157
157
292.15(g)(l)
157
157,489
24,725,737
0.08
2,064,599.07
0
0
2,064,599
2,064,599
292.15(g)(4)
157
40
6,227
0.02
104.00
0
0
104
104
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
ER29DE23.036
State and ITO
Summer EBT agencies
are responsible for the
timely and accurate
issuance of benefits to
certified eligible
children, including
compliance with the
expedited service
benefit delivery
standard and
processing standards.
State and ITO
Summer EBT agencies
must establish an
availability date for
household access to
their benefits and
inform households of
this date.
State and ITO
Summer EBT agencies
must provide written
training materials to
each household prior
to or at Summer EBT
issuance.
State and ITO
Summer EBT agencies
must provide
replacement EBT
cards available for
pickup or place the
card in the mail within
two business days
following notification
by the household to
the SA that the card
has been lost, stolen or
damaged.
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E:\FR\FM\29DER2.SGM
29DER2
157
40
6,227
0.02
104.00
0
0
104
104
292.15(h)(l)(i
i)
157
11,812
1,854,430
0.02
30,968.99
0
0
30,969
30,969
292. l 5(h)(2)
157
I
157
10.00
1,570.00
0
0
1,570
1,570
292. l 5(h)(2)(i
i)
157
11,812
1,854,430
0.08
154,844.93
0
0
154,845
154,845
55
I
55
10.00
550.00
0
0
550
550
292.16(a)
90335
292.15(g)(5)
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
ER29DE23.037
State and ITO
Summer EBT agencies
must provide
replacement EBT
benefits available to
households whose
benefits were stolen or
who lost Summer EBT
benefits as a result of a
natural disaster.
State and ITO
Summer EBT agencies
must provide notice,
no less than 30
calendar days before
benefit expungement
is expected to begin,
to households that
their Summer EBT
benefits are
approaching
expungement due to
nonuse/inactivity.
State and ITO
Summer EBT agencies
must establish
procedures to permit
the appropriate
managers to adjust
Summer EBT benefits
that have already been
posted to an EBT
account prior to the
household accessing
the account, or to
remove benefits from
inactive accounts for
expungement.
State and ITO
Summer EBT agencies
must produce issuance
reports that reflect the
adjustment made to
the Summer EBT
agency issuance totals
to comply with the
reporting requirements
in §292.23.
SAs must establish
issuance and
accountability systems
as defined in §274.1.
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VerDate Sep<11>2014
292.18
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E:\FR\FM\29DER2.SGM
292.19(c)
I
I
I
10.00
10.00
0
0
10
10
102
I
102
10.00
1,020.00
0
0
1,020
1,020
29DER2
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
ER29DE23.038
The Commonwealth
of Puerto Rico is
authorized to establish
issuance and
accountability systems
which ensure that only
certified eligible
households receive
Summer EBT benefits.
ITOs must ensure
effective vendor
integrity by setting
forth a system which
ensures:(!)
Requirements and
restrictions on the
participation of
vendors and the
transaction of food
benefits described at
§246.12, apply to
activities involving
Summer EBT benefits;
(2) Vendors are
subject to the actions
and penalties
described at §246.12
of this chapter for
noncompliance or
violations involving
Summer EBT benefits;
and (3) The standards
for determination and
disposition of claims
described at §246.12
of this chapter apply to
Summer EBT benefits;
or (4) set forth an
alternate system to
ensure effective
vendor management
and vendor integrity.
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E:\FR\FM\29DER2.SGM
29DER2
292.2l(b)(4)
157
I
157
4.00
628.00
0
0
628
628
292.2l(b)(5)
157
I
157
4.00
628.00
0
0
628
628
292.2l(b)(6)
157
I
157
10.00
1,570.00
0
0
1,570
1,570
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
90337
ER29DE23.039
State and ITO
Summer EBT agencies
must provide for
effective control and
accountability by the
Summer EBT agency
for all Program funds,
property and other
assets acquired with
Program funds.
Summer EBT agencies
must adequately
safeguard all such
assets and must assure
that they are used
solely for programauthorized purposes
unless disposition has
been made in
accordance with
§292.2l(b)(3).
State and ITO
Summer EBT agencies
must complete an
Automated Standard
application for
Payment (ASAP)
setup form so that
FNS may set up a
Letter of Credit by
which Summer EBT
funds will be made
available.
State and ITO
Summer EBT agencies
must provide for
controls which
minimize the time
between the receipt of
Federal Funds from
the United States
Treasury and their
disbursement for
Program costs. In the
Letter of Credit
system, the Summer
EBT agency must
make drawdowns from
the U.S. Treasury
through a U.S.
Treasury Regional
Disbursing Office as
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90338
VerDate Sep<11>2014
nearly as possible to
the time of making the
disbursements.
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E:\FR\FM\29DER2.SGM
29DER2
292.2l(b)(7)
157
I
157
10.00
1,570.00
0
0
1,570
1,570
292.2 l(b )(9)
157
1
157
10.00
1,570.00
0
0
1,570
1,570
292.22
157
3
416
10.00
4,160.00
0
0
4,160
4,160
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
ER29DE23.040
State and ITO
Summer EBT agencies
must provide for
procedures to
determine the
reasonableness,
allowability, and
allocability of costs in
accordance with the
applicable provisions
prescribed in 2 CFR
part 200, subpart D,
and USDA
implementing
regulations in 2 CFR
parts 400 and 415.
State and ITO
Summer EBT agencies
must provide for an
audit trail including
identification of time
periods, initial and
summary accounts,
cost determination and
allocation procedures,
cost centers or other
accounting procedures
to support any costs
claimed for Program
administration.
State and ITO
Summer EBT agencies
must monitor and
document compliance
with Performance
Standards 1-4.
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E:\FR\FM\29DER2.SGM
29DER2
292.23(d)
157
1
157
1.00
157.00
0
0
157
157
292.23(e)
157
4
628
1.00
628.00
0
0
628
628
292.23(f)
157
12
1,884
1.00
1,884.00
0
0
1,884
1,884
292.24(a)
157
1
157
4.00
628.00
0
0
628
628
292.24(b)
157
1
157
4.00
628.00
0
0
628
628
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
90339
ER29DE23.041
For Summer EBT
Administrative Grants,
State and ITO
Summer EBT agencies
will be required to
submit an expenditure
plan by August 15th,
prior to the beginning
of each fiscal year.
State Administrative
Grant expenditures
will be reported to
FNS quarterly on a
SummerEBT
financial status report.
State and ITO
Summer EBT agencies
must report
participation and
issuance on a monthly
basis
State and ITO
Summer EBT agencies
shall arrange for audits
of their own
operations to be
conducted in
accordance with 2
CFR part 200, subpart
F,and USDA
implementing
regulations in 2 CFR
parts 400 and 415.
State and ITO
Summer EBT agencies
shall provide FNS
with full opportunity
to conduct
management
evaluations and
financial management
reviews of all
operations of the SA
or ITO. Each SA shall
make available its
records, including
records of receipts and
expenditures of funds,
upon a reasonable
request by FNS.
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E:\FR\FM\29DER2.SGM
29DER2
157
121
18,925
4.00
75,700.00
0
0
75,700
75,700
157
1
157
10.00
1,570.00
0
0
1,570
1,570
157
4,559
715,801
4.00
2,863,202.36
0
0
2,863,202
2,863,202
157
4,559
715,801
0.08
59,769.35
0
0
59,769
59,769
157
774,879
121,655,975
0.09
11,289,156.22
0
0
11,289,156
11,289,156
Local Government Agencies
Eligible service
providers may submit
a request for a waiver
under paragraph (t)(l)
of§ 292.3 in
accordance with
section 12(1) and the
provisions of this part.
292.3(t)(4)
Local Government Agencies Subtotal
ER29DE23.042
757
1
757
1.00
757.00
0
0
757
757
757
1.000
757
1.000
757.00
0
0
757
757
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
State and ITO
Summer EBT agencies
shall promptly
investigate complaints
received or
irregularities noted in
connection with the
operation of the
Program, and shall
take appropriate action
292.25
to correct any
irregularities. The SA
shall inform the
appropriate FNSRO of
any suspected fraud or
criminal abuse in the
Program which would
result in a loss or
misuse of Federal
funds.
State and ITO
Summer EBT agencies
must establish a fair
hearing procedure that
292.26(a)
is applicable to the
State or ITO program
as a whole.
State and ITO
Summer EBT agencies
must produce oral or
292.26(b)
documentary evidence
for requested hearing.
Hearing official must
transmit a written
notification to the SA
292.26(b )(9)
and household of the
hearing official's
decision.
Summer EBT Agencies (State Agencies
and Indian Tribal Organizations (ITOs))
Subtotal
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State/Local/Tribal Governments
Subtotal
I 121,656,9681
0.0751
9,124,842.45
I
0
I
ol
9,124,842
I
9,124,842
Businesses (Summer EBT Authorized Retailers)
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292.l 7(a)
247,636
12
2,971,632
0.08
248,131.27
0
0
248,131
248,131
292.17(e)
9,552
1
9,552
0.08
797.59
0
0
798
798
247,636
12.039
2,981,184
0.084
248,928.86
0
0
248,929
248,929
Businesses (Summer EBT Authorized
Retailers) Subtotal
Frm 00113
Households
Fmt 4701
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E:\FR\FM\29DER2.SGM
29DER2
Households not
directly certified must
submit an income
application to
determine eligibility
for Summer EBT
Benefits.
Households must
notify the appropriate
Summer EBT agency
that they decline their
SummerEBT
Benefits.
Households that
received a notice of
denial may seek an
appeal in accordance
to the procedures
established by the
Summer EBT agency
or LEA.
292.12(f)(l)
14,316,012
1
14,316,012
1.00
14,316,011.81
0
0
14,316,012
14,316,012
292.12(£)(3)
2,132,112
1
2,132,112
0.08
178,031.39
0
0
178,031
178,031
292.12(h)
715,801
1
715,801
1.00
715,800.59
0
0
715,801
715,801
292.12(h)
715,801
1
715,801
2.00
1,431,601.18
0
0
1,431,601
1,431,601
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
Firms shall submit
claims in accordance
to the standards for
determination and
disposition of claims
described at §278.7.
Firms aggrieved by
administrative action
may request an
administrative review
of the administrative
action with FNS.
90341
Households can
request and participate
for a conference to
provide the
opportunity for the
household to discuss
the situation, present
information, and
obtain an explanation
of the data submitted
ER29DE23.043
9141 133J0 3•9~
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90342
VerDate Sep<11>2014
in the application or
the decision rendered.
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E:\FR\FM\29DER2.SGM
29DER2
292.14(f)
83,311
I
83,311
2.00
166,622.50
0
0
166,623
166,623
292.14(£)(6)
83,311
I
83,311
2.00
166,622.50
0
0
166,623
166,623
292.26(a)
57,874
I
57,874
0.08
4,832.50
0
0
4,832
4,832
292.26(b)(5)
57,874
I
57,874
4.00
231,496.96
0
0
231,497
231,497
Households Subtotal
16,448,124
1.00
18,162,096
0.948
17,211,019.43
0
0
17,211,019
17,211,019
Total Reporting Burden
16,696,674
8.553
142,800,013
0.201
28,749,86226,411,168.
03
0
0
28,749,8626,411,1
68
28,749,862
Current
0MB
Approved
Burden
Hours
Hours
Due to
Program
Adjustme
nt
Hours Due to
Anthorizing
Statute (Program
Change)
Recordkeeping
Description of
Activities
Regulation
Citation
Estimated#
of
Respondents
Freqnency
of
Response
Total
Annnal
Responses
Average
Bnrden
Hours per
Response
Estimated Total
Hours
State/Local/Tribal Governments
Summer EBT Agencies (State agencies and Indian Tribal Organizations (ITOs))
ER29DE23.044
Total
Difference
in Hours
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
Households selected
and notified of their
selection for
verification must
provide
documentation of
income or evidence of
SNAP, FDPIR, or
TANF participation.
Households must
respond to a follow-up
attempt at verification
by the Summer EBT
agency.
Households can
request for an appeal
from a decision made
with respect to the
application the family
has made for Summer
EBT benefits.
Households may
present oral or
documentary evidence
and arguments that
support their position.
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E:\FR\FM\29DER2.SGM
29DER2
292.12(c)
157
157,489
24,725,737
0.08
2,064,599.07
0
0
2,064,599
2,064,599
292.12(£)(3)
157
32,257
5,064,308
0.08
422,869.69
0
0
422,870
422,870
292.12(g)
157
4,559
715,801
0.08
59,769.35
0
0
59,769
59,769
292. l 5(h)(2)(i
)
157
145,677
22,871,307
0.08
1,909,754.14
0
0
1,909,754
1,909,754
55
12
660
0.08
55.11
0
0
55
55
292.16(h)
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
State and ITO
Summer EBT agencies
must establish and
maintain a statewide
database of eligible
children that attend
NSLP/SBP
participating schools
for the purposes of
conducting
streamlined
certification.
State and ITO
Summer EBT agencies
must document and
maintain a record or
any notification from a
household declining
Summer EBT benefits.
State and ITO
Summer EBT agencies
must document and
maintain a record of
the reasons for an
ineligibility
determination for a
written application.
State and ITO
Summer EBT agencies
must document the
date and amount of
benefits in the
household case file
whenever benefits are
expunged.
SA must maintain
issuance, inventory,
reconciliation, and
other accountability
records as described in
§274.5.
90343
ER29DE23.045
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90344
VerDate Sep<11>2014
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E:\FR\FM\29DER2.SGM
29DER2
292.20(h)
157
I
157
0.08
13.11
0
0
13
13
292.22
157
I
157
0.08
13.11
0
0
13
13
292.23(b)
157
157,489
24,725,737
0.08
2,064,599.07
0
0
2,064,599
2,064,599
292.25
157
121
18,925
0.08
1,580.24
0
0
1,580
1,580
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
ER29DE23.046
State and ITO
Summer EBT agencies
must maintain
Program records as
necessary to support
the administrative
costs claimed and the
reports submitted to
FNS under§
292.20(h). The SA
shall ensure such
records are retained
for a period of 3 years
or otherwise specified
in §292.23.
State and ITO
Summer EBT agencies
must monitor and
document the
performance standards
listed in § 292.22.
State and ITO
Summer EBT agencies
must retain records
substantiating
eligibility
determinations on file
for at least 3 years
after the date of the
submission of the final
Financial reports,
except that if audit
findings have not been
resolved, the
documentation must
be maintained as long
as required for
resolution of the issues
raised by the audit.
State and ITO
Summer EBT agencies
shall maintain on file
all evidence relating to
such investigations
and corrective action
procedures.
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157
4,559
715,801
0.08
59,769.35
0
0
59,769
59,769
157
502,156.62
2
78,838,590
0.084
6,583,022.23
0
0
6,583,022
6,583,022
Frm 00117
Businesses (Summer EBT Authorized Retailers)
Fmt 4701
Sfmt 4725
Retail food stores and
wholesale food
concerns shall submit
claims in accordance
to the standards for
determination and
disposition of claims
described at §246.12.
292. J9(C )(3)
E:\FR\FM\29DER2.SGM
2,428
12
29,134
0.08
2,432.66
0
0
2,433
2,433
Businesses (Summer EBT Authorized
Retailers) Subtotal
2,428
12.000
29,134
0.084
2,432.66
0
0
2,433
2,433
Total Recordkeeping Burden
2,585
30,512.072
78,867,723
0.084
6,585,454.89
0
0
6,585,455
6,585,455
Current
0MB
Approved
Burden
Hours
Hours
Due to
Program
Adjustme
nt
Hours Due to
Authorizing
Statute (Program
Change)
0
39
Public Disclosure
Description of
Activities
Regulation
Citation
Estimated#
of
Respondents
Frequency
of
Response
Total
Annual
Responses
Average
Burden
Hours per
Response
Estimated Total
Hours
Total
Difference
in Hours
29DER2
State/Local/Tribal Governments
Summer EBT Agencies (State agencies and Indian Tribal Organizations (ITOs))
ER29DE23.047
292.I0(d)
157
I
157
0.25
39.25
0
39
90345
State and ITO
Summer EBT agencies
must make their
coordinated service
plans available to the
public through a
website, or through
similar means.
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
State and ITO
Summer EBT agencies
shall preserve a
written record of each
hearing for a period of
3 years and shall be
292.26(b)(ll)
available for
examination by the
parties concerned or
their representatives at
any reasonable time
and place during that
period.
Summer EBT Agencies (State Agencies
and Indian Tribal Organizations (ITOs))
Subtotal
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90346
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E:\FR\FM\29DER2.SGM
Total Public Disclosure Burden
29DER2
Total Burden
157
157,489
24,725,737
0.02
412,919.81
0
0
412,920
412,920
157
157,489.77
3
24,725,894
0.017
412,959.06
0
0
412,959
412,959
24,725,894
0.017
412,959.06
0.00
0.00
412,959
412,959
24,725,894
0.017
412,959.06
0.00
0.00
412,959
412,959
246,393,631
0.145
35,748,275.47
0
0
35,378,275
35,378,275
157
157
16,696,674
157,489.77
3
157,489.77
3
14.76
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
19:42 Dec 28, 2023
BILLING CODE 3410–30–C
VerDate Sep<11>2014
ER29DE23.048
State and ITO
Summer EBT agencies
shall inform
participant and
applicant households
of their Program rights
and responsibilities.
All materials must be
made available in
292.12(a)(l)
languages other than
English, as necessary;
include the USDA
nondiscrimination
statement; and be
provided in alternate
formats for individuals
with disabilities, as
practicable.
Summer EBT Agencies (State Agencies
and Indian Tribal Organizations (ITOs))
Subtotal
State/Local/Tribal Governments
Subtotal
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
2. In § 210.2, add in alphabetical order
a definition for ‘‘Seamless Summer
Option’’ to read as follows:
SUMMARY OF BURDEN
■
[OMB #0584–NEW]
Total No. Respondents .............
Average No. Responses per
Respondent ...........................
Total Annual Responses ..........
Average Hours per Response ..
Total Burden Hours ..................
Current OMB Approved Burden
Hours .....................................
Adjustments ..............................
Program Changes ....................
Total Difference in Burden .......
16,696,674
15
246,393,631
0.145
35,748,276
0
0
35,748,276
35,748,276
E-Government Act Compliance
USDA is committed to the EGovernment Act, which requires
Government agencies in general to
provide the public the option of
submitting information or transacting
business electronically to the maximum
extent possible. An electronic copy of
this interim final rule will be made
available through the agency’s website.
List of Subjects
7 CFR Part 210
Children, Commodity School
Program, Food assistance programs,
Grants programs—social programs,
National School Lunch Program,
Nutrition, Reporting and recordkeeping
requirements, Surplus agricultural
commodities.
7 CFR Part 220
Grant programs—education, Grant
programs—health, Infants and children,
Nutrition, Reporting and recordkeeping
requirements, School breakfast and
lunch programs.
7 CFR Part 225
Food assistance programs, Grant
programs—health, Infants and children,
Labeling, Reporting and recordkeeping
requirements.
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7 CFR Part 292
Administrative practice and
procedure, Agriculture, Food assistance
programs, Grant programs—education,
Grant programs—health, Infants and
children, Nutrition, Public Assistance
Programs, Reporting and recordkeeping
requirements, School breakfast and
lunch programs, Supplemental
Assistance Programs.
Accordingly, 7 CFR chapter II is
amended as follows:
PART 210—NATIONAL SCHOOL
LUNCH PROGRAM
1. The authority citation for part 210
continues to read as follows:
■
Authority: 42 U.S.C. 1751–1760, 1779.
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§ 210.2
Definitions.
*
*
*
*
*
Seamless Summer Option means the
meal service alternative authorized by
section 13(a)(8) of the Richard B. Russell
National School Lunch Act, 42 U.S.C.
1761(a)(8), under which public or
nonprofit school food authorities
participating in the National School
Lunch Program or School Breakfast
Program offer meals at no cost to
children during the traditional summer
vacation periods and, for year-round
schools, vacation periods longer than 10
school days.
*
*
*
*
*
■ 3. In § 210.18, amend paragraph
(e)(3)(ii) as follows:
■ a. Remove the period at the end of the
first sentence and add in its place ‘‘and
only operates congregate meal service.’’;
and
■ b. Add two sentences following the
first sentence.
The addition reads as follows:
§ 210.18
Administrative reviews.
*
*
*
*
*
(e) * * *
(3) * * *
(ii) * * * If the school food authority
operates congregate and non-congregate
meal service, a minimum of two sites
must be reviewed, one congregate site
and one non-congregate site. If the
school food authority has one site that
operates both congregate and noncongregate meal services, the State
agency may review a minimum of one
site and must observe both a congregate
and non-congregate meal service at that
one site. * * *
*
*
*
*
*
■ 4. Add § 210.34 to read as follows:
§ 210.34 Seamless Summer Option noncongregate meal service.
A school food authority operating the
Seamless Summer Option in a rural area
may be approved to offer a noncongregate meal service consistent with
that established in part 225 of this
chapter. Such school food authorities
must comply with the non-congregate
meal service provisions set forth at
§ 225.16(b)(5)(i) and (iv) of this chapter
and may use the non-congregate meal
service options contained in § 225.16(i)
of this chapter.
PART 220—SCHOOL BREAKFAST
PROGRAM
5. The authority citation for part 220
continues to read as follows:
■
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Authority: 42 U.S.C. 1773, 1779, unless
otherwise noted.
6. In § 220.2, add in alphabetical order
a definition for ‘‘Seamless Summer
Option’’ to read as follows:
■
§ 220.2
Definitions.
*
*
*
*
*
Seamless Summer Option means the
meal service alternative authorized by
section 13(a)(8) of the Richard B. Russell
National School Lunch Act, 42 U.S.C.
1761(a)(8), under which public or
nonprofit school food authorities
participating in the National School
Lunch Program or School Breakfast
Program offer meals at no cost to
children during the traditional summer
vacation periods and, for year-round
schools, vacation periods longer than 10
school days.
*
*
*
*
*
■ 7. Add § 220.23 to read as follows:
§ 220.23 Seamless Summer Option noncongregate meal service.
A school food authority participating
in the National School Lunch Program’s
Seamless Summer Option, and which is
approved to offer a non-congregate meal
service, must comply with the
provisions specified in § 210.34 of this
chapter.
PART 225—SUMMER FOOD SERVICE
PROGRAM
8. The authority citation for part 225
continues to read as follows:
■
Authority: Secs. 9, 13 and 14, Richard B.
Russell National School Lunch Act, as
amended (42 U.S.C. 1758, 1761 and 1762a).
9. In § 225.2:
a. Revise the definition for
‘‘Children’’;
■ b. Add in alphabetical order the
definitions for ‘‘Conditional noncongregate site’’, ‘‘Congregate meal
service’’, and ‘‘Good standing’’;
■ c. Revise the definition for ‘‘New
site’’;
■ d. Add in alphabetical order a
definition for ‘‘Non-congregate meal
service’’; and
■ e. Revise the definitions for
‘‘Operating costs’’, ‘‘Rural’’, ‘‘Site’’, and
‘‘Site supervisor’’.
The revisions and additions read as
follows:
■
■
§ 225.2
Definitions.
*
*
*
*
*
Children means:
(1) Persons 18 years of age and under;
and
(2) Persons over 18 years of age who
are determined by a State educational
agency or a local public educational
agency of a State to be mentally or
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physically disabled and who participate
in a public or nonprofit private school
program established for the mentally or
physically disabled.
*
*
*
*
*
Conditional non-congregate site
means a site which qualifies for Program
participation because it conducts a noncongregate meal service for eligible
children in an area that does not meet
the definition of ‘‘areas in which poor
economic conditions exist’’ and is not a
‘‘Camp,’’ as defined in this section.
Congregate meal service means a food
service at which meals that are provided
to children are consumed on site in a
supervised setting.
*
*
*
*
*
Good standing means the status of a
program operator that meets its Program
responsibilities, is current with its
financial obligations, and, if applicable,
has fully implemented all corrective
actions within the required period of
time.
*
*
*
*
*
New site means a site which did not
participate in the Program in the prior
year, an experienced site that is
proposing to operate a non-congregate
meal service for the first time, or, as
determined by the State agency, a site
which has experienced significant staff
turnover from the prior year.
*
*
*
*
*
Non-congregate meal service means a
food service at which meals are
provided for children to consume all of
the components off site. Non-congregate
meal service must only be operated at
sites designated as ‘‘Rural’’ with no
‘‘Congregate meal service,’’ as
determined in § 225.6(h)(3) and (4).
*
*
*
*
*
Operating costs means the cost of
operating a food service under the
Program:
(1) Including the:
(i) Cost of obtaining food;
(ii) Labor directly involved in the
preparation and service of food;
(iii) Cost of nonfood supplies;
(iv) Rental and use allowances for
equipment and space; and
(v) Cost of transporting children in
rural areas to feeding sites in rural areas;
(vi) Cost of delivering non-congregate
meals in rural areas; but
(2) Excluding:
(i) The cost of the purchase of land,
acquisition or construction of buildings;
(ii) Alteration of existing buildings;
(iii) Interest costs;
(iv) The value of in-kind donations;
and
(v) Administrative costs.
*
*
*
*
*
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Rural means:
(1) Any area in a county which is not
a part of a Metropolitan Statistical Area
based on the Office of Management and
Budget’s Delineations of Metropolitan
Statistical Areas;
(2) Any area in a county classified as
a non-metropolitan area based on USDA
Economic Research Service’s RuralUrban Continuum Codes and Urban
Influence Codes;
(3) Any census tract classified as a
non-metropolitan area based on USDA
Economic Research Service’s RuralUrban Commuting Area codes;
(4) Any area of a Metropolitan
Statistical Area which is not part of a
Census Bureau-defined urban area;
(5) Any area of a State which is not
part of an urban area as determined by
the Secretary;
(6) Any subsequent substitution or
update of the aforementioned
classification schemes that Federal
governing bodies create; or
(7) Any ‘‘pocket’’ within a
Metropolitan Statistical Area which, at
the option of the State agency and with
FNSRO approval, is determined to be
rural in character based on other data
sources.
*
*
*
*
*
Site means the place where a child
receives a program meal. A site may be
the indoor or outdoor location where
congregate meals are served, a stop on
a delivery route of a mobile congregate
meal service, or the distribution location
or route for a non-congregate meal
service. However, a child’s residence is
not considered a non-congregate meal
site for Program monitoring purposes.
Site supervisor means the individual
who has been trained by the sponsor
and is responsible for all administrative
and management activities at the site,
including, but not limited to:
maintaining documentation of meal
deliveries, ensuring that all meals
served are safe, and maintaining
accurate point of service meal counts.
Except for non-congregate meal service
sites using delivery services, the
individual is on site for the duration of
the food service.
*
*
*
*
*
■ 10. In § 225.3, revise paragraph (b) add
paragraph (e) to read as follows:
§ 225.3
Administration.
*
*
*
*
*
(b) State administered programs.
Within the State, responsibility for the
administration of the Program must be
in the State agency. Each State agency
must notify the Department by January
1 of the fiscal year regarding its
intention to administer the Program.
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Each State agency desiring to take part
in the Program must enter into a written
agreement with FNS for the
administration of the Program in
accordance with the provisions of this
part. The agreement must cover the
operation of the Program during the
period specified therein and may be
extended by written consent of both
parties. The agreement must contain an
assurance that the State agency will
comply with the Department’s
nondiscrimination regulations (7 CFR
part 15) issued under title VI of the Civil
Rights Act of 1964, and any Instructions
issued by FNS pursuant to 7 CFR part
15, title IX of the Education
Amendments of 1972, and section 504
of the Rehabilitation Act of 1973.
However, if a State educational agency
is not permitted by law to disburse
funds to any of the nonpublic schools in
the State, the Secretary must disburse
the funds directly to such schools
within the State for the same purposes
and subject to the same conditions as
the disbursements to public schools
within the State by the State educational
agency.
*
*
*
*
*
(e) Coordinated Services Plan. (1)
Each State agency must establish, and
update annually as needed, a plan to
coordinate the statewide availability of
services offered through the Summer
Food Service Program described in this
part and the Summer Electronic Benefits
Transfer (EBT) Program regulations (7
CFR part 292).
(2) Only one plan must be established
for each State in which both the
Summer Food Service Program and the
Summer EBT Program is administered.
If more than one agency administers the
Summer Food Service Program and
Summer EBT within a respective State,
they must work together to develop and
implement the plan. States should also
ensure that plans include the National
School Lunch Program’s Seamless
Summer Program if appropriate.
(3) The plan must include, at
minimum, the following information:
(i) A description of the roles and
responsibilities of each State
administering agency, and, as
applicable, any other agencies, Indian
Tribal Organizations, or public or
private organizations which will be
involved in administering the Programs;
(ii) A description of how the State
agency and any other organizations
included in the plan will coordinate
outreach and programmatic activities to
maximize the reach of the Summer Food
Service Program and Summer EBT
Program;
(iii) Metrics to assess Program reach
and coverage; and
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(iv) The State agency’s plans to
partner with other Federal, State, Tribal,
or local programs to aid participants in
accessing all Federal, State, Tribal, or
local programs for which they are
eligible.
(4) States must notify the public about
their plan and make it available to the
public through a website, and should, to
the maximum extent practicable, solicit
and consider input on plan
development and implementation from
other State, Tribal, and local agencies;
organizations involved in the
administration of nutrition and human
services programs; participants; and
other stakeholders.
(5) States must consult with FNS on
the development of and any significant
subsequent updates to their plan. Initial
Plans must be submitted to FNS no later
than January 1, 2025. States must
submit updates annually when
significant changes are made to the
plan, and otherwise no less than every
3 years.
■ 11. In § 225.4, revise paragraphs (d)(7)
and (8) and add paragraphs (d)(9) and
(10) to read as follows:
§ 225.4 Program management and
administration plan.
ddrumheller on DSK120RN23PROD with RULES2
*
*
*
*
*
(d) * * *
(7) The State’s plan for ensuring
compliance with the food service
management company procurement
monitoring requirements set forth at
§ 225.6(l);
(8) An estimate of the State’s need, if
any, for monies available to pay for the
cost of conducting health inspections
and meal quality tests;
(9) The State’s plan to provide a
reasonable opportunity for children to
access meals across all areas of the
State; and
(10) The State’s plan for Program
delivery in areas that could benefit the
most from the provision of noncongregate meals, including the State’s
plan to identify areas with no
congregate meal service, and target
priority areas for non-congregate meal
service.
■ 12. In § 225.6:
■ a. Revise paragraphs (a)(2) and (b)(6)
and (8);
■ b. Add paragraph (b)(12);
■ c. Remove the word ‘‘and’’ at the end
of the paragraph (c)(2)(ix);
■ d. Remove the period at the end of
paragraph (c)(2)(x) and add in its place
‘‘; and’’;
■ e. Add paragraph (c)(2)(xi);
■ f. Remove the word ‘‘and’’ at the end
of the paragraph (c)(3)(vi);
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g. Remove the period at the end of
paragraph (c)(3)(vii) and add in its place
‘‘; and’’;
■ h. Add paragraph (c)(3)(viii); and
■ i. Revise paragraphs (f)(1), (f)(2)
introductory text, and (g) through (i).
The revisions and additions read as
follows:
■
§ 225.6
State agency responsibilities.
(a) * * *
(2) By February 1 of each fiscal year,
each State agency must announce the
purpose, eligibility criteria, and
availability of the Program throughout
the State, through appropriate means of
communication. As part of this effort,
each State agency must:
(i) Identify areas in which poor
economic conditions exist to qualify for
the Program and actively seek eligible
applicant sponsors to serve:
(A) Rural areas;
(B) Indian Tribal territories; and
(C) Areas with a concentration of
migrant farm workers.
(ii) The State agency must identify
rural areas with no congregate meal
service and encourage participating
sponsors to provide non-congregate
meals to eligible children in those areas.
(iii) The State agency must target
outreach efforts to priority outreach
areas.
(iv) For approval of closed enrolled
sites, the State agency must establish
criteria to ensure that operation of a
closed enrolled site does not limit
Program access for eligible children in
the area where the site is located.
*
*
*
*
*
(b) * * *
(6) The State agency must not approve
any sponsor to operate more than 200
sites or to serve more than an average
of 50,000 children per day. However,
the State agency may approve
exceptions if:
(i) The applicant demonstrates that it
has the capability of managing a
program larger than the limits in this
paragraph (b)(6); and
(ii) The State agency has the capacity
to conduct reviews of at least 10 percent
of the sponsor’s sites, as described in
§ 225.7(e)(4)(v).
*
*
*
*
*
(8) Applicants which qualify as camps
and sponsors of conditional noncongregate sites must be approved for
reimbursement only for meals served
free to enrolled children who meet the
Program’s income standards.
*
*
*
*
*
(12) The State agency must not deny
a sponsor’s application based solely on
the sponsor’s intent to provide a noncongregate meal service.
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90349
(c) * * *
(2) * * *
(xi) Procedures that document meals
are only distributed, to a reasonable
extent, to eligible children and that
duplicate meals are not distributed to
any child, if the applicant sponsor is
electing to use the non-congregate meal
service options described in
§ 225.16(i)(1) and (2).
(3) * * *
(viii) Procedures that document meals
are only distributed, to a reasonable
extent, to eligible children and that
duplicate meals are not distributed to
any child, if the applicant sponsor is
electing to use the non-congregate meal
service options described in
§ 225.16(i)(1) and (2).
*
*
*
*
*
(f) * * *
(1) Nondiscrimination statement. (i)
Each sponsor must submit a
nondiscrimination statement of its
policy for serving meals to children. The
statement must consist of:
(A) An assurance that all children are
served the same meals and that there is
no discrimination in the course of the
food service; and
(B) Except for camps and conditional
non-congregate sites, a statement that
the meals served are free at all sites.
(ii) A school sponsor must submit the
policy statement only once, with the
initial application to participate as a
sponsor. However, if there is a
substantive change in the school’s free
and reduced price policy, a revised
policy statement must be provided at
the State agency’s request.
(iii) In addition to the information
described in paragraph (i) of this
section, the policy statement of all
camps and conditional non-congregate
sites that charge separately for meals
must also include:
(A) A statement that the eligibility
standards conform to the Secretary’s
family size and income standards for
reduced price school meals;
(B) A description of the method to be
used in accepting applications from
families for Program meals that ensures
that households are permitted to apply
on behalf of children who are members
of households receiving SNAP, FDPIR,
or TANF benefits using the categorical
eligibility procedures described in
§ 225.15(f);
(C) A description of the method to be
used for collecting payments from
children who pay the full price of the
meal while preventing the overt
identification of children receiving a
free meal;
(D) An assurance that the sponsor will
establish hearing procedures for families
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requesting to appeal a denial of an
application for free meals. These
procedures must meet the requirements
set forth in paragraph (f)(2) of this
section;
(E) An assurance that, if a family
requests a hearing, the child will
continue to receive free meals until a
decision is rendered; and
(F) An assurance that there will be no
overt identification of free meal
recipients and no discrimination against
any child on the basis of race, color,
national origin, sex (including gender
identity and sexual orientation), age, or
disability.
(2) Hearing procedures statement.
Each camp or sponsor of a conditional
non-congregate site must submit a copy
of its hearing procedures with its
application. At a minimum, the
procedures must provide that:
*
*
*
*
*
(g) Site information sheet. The State
agency must develop a site information
sheet for sponsors.
(1) New sites. The application
submitted by sponsors must include a
site information sheet for each site
where a food service operation is
proposed. Where a non-congregate meal
service operation is proposed for the
first time, the sponsor must follow the
requirements of this paragraph (g)(1). At
a minimum, the site information sheet
must demonstrate or describe the
following:
(i) An organized and supervised
system for serving meals to children;
(ii) The estimated number of meals to
be served, types of meals to be served,
and meal service times;
(iii) Whether the site is rural, as
defined in § 225.2, or non-rural.
Documentation supporting the rural
designation is required. New
documentation is required every 5
years, or earlier, if the State agency
determines that an area’s rural status
has changed significantly since the last
designation;
(iv) Whether the meal service is
congregate or non-congregate;
(v) Whether the site is a selfpreparation site or a vended site, as
defined in § 225.2;
(vi) Arrangements for delivery and
holding of meals until meal service
times and storing and refrigerating any
leftover meals until the next day, within
standards prescribed by State or local
health authorities;
(vii) Access to a means of
communication to make necessary
adjustments in the number of meals
delivered, based on changes in the
number of children in attendance at
each site;
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(viii) Arrangements for food service
during periods of inclement weather;
(ix) For open sites and restricted open
sites:
(A) Documentation supporting the
eligibility of each site as serving an area
in which poor economic conditions
exist;
(B) When school data are used, new
documentation is required every 5
years;
(C) When census data are used, new
documentation is required every 5
years, or earlier, if the State agency
determines that an area’s socioeconomic
status has changed significantly since
the last census; and
(D) At the discretion of the State
agency, sponsors proposing to serve an
area affected by an unanticipated school
closure may be exempt from submitting
new site documentation if the sponsor
has participated in the Program at any
time during the current year or in either
of the prior 2 calendar years;
(x) For closed enrolled sites:
(A) The projected number of children
enrolled and the projected number of
children eligible for free and reduced
price school meals for each of these
sites; or documentation supporting the
eligibility of each site as serving an area
in which poor economic conditions
exist;
(B) When school data are used, new
documentation is required every 5
years; and
(C) When census data are used, new
documentation is required every 5
years, or earlier, if the State agency
determines that an area’s socioeconomic
status has changed significantly since
the last census;
(xi) For NYSP sites, certification from
the sponsor that all of the children who
will receive Program meals are enrolled
participants in the NYSP;
(xii) For camps, the number of
children enrolled in each session who
meet the Program’s income standards. If
such information is not available at the
time of application, this information
must be submitted as soon as possible
thereafter, and in no case later than the
filing of the camp’s claim for
reimbursement for each session;
(xiii) For sites that will serve children
of migrant workers:
(A) Certification from a migrant
organization, which attests that the site
serves children of migrant workers; and
(B) Certification from the sponsor that
the site primarily serves children of
migrant workers, if non-migrant
children are also served; and
(xiv) For conditional non-congregate
sites, the number of children enrolled
who meet the Program’s income
standards. If such information is not
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available at the time of application, this
information must be submitted as soon
as possible thereafter, and in no case
later than the filing of the sponsor’s
claim for reimbursement.
(2) Experienced sites. The application
submitted by sponsors must include a
site information sheet for each site
where a food service operation is
proposed. The State agency may require
sponsors of experienced sites to provide
information described in paragraph
(g)(1) of this section. At a minimum, the
site information sheet must demonstrate
or describe the following:
(i) The estimated number of meals,
types of meals to be served, and meal
service times;
(ii) Whether the site is rural, as
defined in § 225.2, or non-rural.
Documentation supporting the rural
designation is required. New
documentation is required every 5
years, or earlier, if the State agency
determines that an area’s rural status
has changed significantly since the last
designation;
(iii) Whether the meal service is
congregate or non-congregate;
(iv) For open sites and restricted open
sites:
(A) Documentation supporting the
eligibility of each site as serving an area
in which poor economic conditions
exist;
(B) When school data are used, new
documentation is required every 5
years;
(C) When census data are used, new
documentation is required every 5
years, or earlier, if the State agency
determines that an area’s socioeconomic
status has changed significantly since
the last census; and
(D) Any site that a sponsor proposes
to serve during an unanticipated school
closure, which has participated in the
Program at any time during the current
year or in either of the prior 2 calendar
years, is considered eligible without
new documentation;
(v) For closed enrolled sites:
(A) The projected number of children
enrolled and the projected number of
children eligible for free and reduced
price school meals for each of these
sites; or documentation supporting the
eligibility of each site as serving an area
in which poor economic conditions
exist;
(B) When school data are used, new
documentation is required every 5
years; and
(C) When census data are used, new
documentation is required every 5
years, or earlier, if the State agency
determines that an area’s socioeconomic
status has changed significantly since
the last census;
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(vi) For NYSP sites, certification from
the sponsor that all of the children who
will receive Program meals are enrolled
participants in the NYSP;
(vii) For camps, the number of
children enrolled in each session who
meet the Program’s income standards. If
such information is not available at the
time of application, this information
must be submitted as soon as possible
thereafter, and in no case later than the
filing of the camp’s claim for
reimbursement for each session; and
(viii) For conditional non-congregate
sites, the number of children enrolled
who meet the Program’s income
standards. If such information is not
available at the time of application, this
information must be submitted as soon
as possible thereafter, and in no case
later than the filing of the sponsor’s
claim for reimbursement.
(h) Approval of sites. (1) When
evaluating a proposed food service site,
the State agency must ensure that:
(i) If not a camp or a conditional noncongregate site, the proposed site serves
an area in which poor economic
conditions exist, as defined by § 225.2;
(ii) The area which the site proposes
to serve is not or will not be served in
whole or in part by another site, unless
it can be demonstrated to the
satisfaction of the State agency that each
site will serve children not served by
any other site in the same area for the
same meal;
(iii) The site is approved to serve no
more than the number of children for
which its facilities are adequate; and
(iv) If it is a site proposed to operate
during an unanticipated school closure,
it is a non-school site.
(2) When approving the application of
a site which will serve meals prepared
by a food service management company,
the State agency must establish for each
meal service an approved level for the
maximum number of children’s meals
which may be served under the
Program. These approved levels must be
established in accordance with the
following provisions:
(i) The initial maximum approved
level must be based upon the historical
record of the number of meals served at
the site if such a record has been
established in prior years and the State
agency determines that it is accurate.
The State agency must develop a
procedure for establishing initial
maximum approved levels for sites
when no accurate record from prior
years is available. The State agency may
consider participation at other similar
sites located in the area, documentation
of programming taking place at the site,
statistics on the number of children
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residing in the area, and other relevant
information.
(ii) The maximum approved level
must be adjusted, if warranted, based
upon information collected during site
reviews. If the number of meals served
at the site on the day of the review is
significantly below the site’s approved
level, the State agency should consider
making a downward adjustment in the
approved level with the objective of
providing only one meal per child.
(iii) The sponsor may seek an upward
adjustment in the approved level for its
sites by requesting a site review or by
providing the State agency with
evidence that the number of meals
served exceeds the sites’ approved
levels. The sponsor may request an
upward adjustment at any point prior to
submitting the claim for the impacted
reimbursement period.
(iv) Whenever the State agency
establishes or adjusts approved levels of
meal service for a site, it must document
the action in its files, and it shall
provide the sponsor with immediate
written confirmation of the approved
level.
(v) Upon approval of its application or
any adjustment to its maximum
approved levels, the sponsor must
inform the food service management
company with which it contracts of the
approved level for each meal service at
each site served by the food service
management company. This notification
of any adjustments in approved levels
must take place within the time frames
set forth in the contract for adjusting
meal orders. Whenever the sponsor
notifies the food service management
company of the approved levels or any
adjustments to these levels for any of its
sites, the sponsor must clearly inform
the food service management company
that an approved level of meal service
represents the maximum number of
meals which may be served at a site and
is not a standing order for a specific
number of meals at that site. When the
number of children being served meals
is below the site’s approved level, the
sponsor must adjust meal orders with
the objective of serving only one meal
per child as required under
§ 225.15(b)(3).
(3) When approving the application of
a site that will provide a non-congregate
meal service, the State agency must
ensure that the proposed site:
(i) Meets the requirements described
in paragraphs (h)(1) and (2) of this
section.
(ii) Is rural, as defined in § 225.2.
(iii) Will not serve an area where
children would receive the same meal at
an approved congregate meal site,
unless it can be demonstrated to the
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satisfaction of the State agency that the
site will serve a different group of
children who may not be otherwise
served.
(iv) Serves an area in which poor
economic conditions exist or is
approved for reimbursement only for
meals served free to enrolled children
who meet the Program’s income
standards.
(v) Distributes up to the allowable
number of reimbursable meals that
would be provided over a 10-calendar
day period. The State agency may
establish a shorter calendar day period
on a case-by-case basis and without
regard to sponsor type.
(4) When approving the application of
a site which will provide both
congregate and non-congregate meal
services, the State agency must ensure
that:
(i) The proposed site meets the
requirements in paragraphs (h)(1)
through (3) of this section.
(ii) The proposed site will only
conduct a non-congregate meal service
when the site is not providing a
congregate meal service.
(iii) The sponsor proposes an
organized and supervised system which
prevents overlap between meal services
and reasonably ensures children are not
receiving more than the daily maximum
allowance of meals as required in
§ 225.16(b)(3).
(i) State-sponsor agreement. A
sponsor approved for participation in
the Program must enter into a
permanent written agreement with the
State agency. The existence of a valid
permanent agreement does not limit the
State agency’s ability to terminate the
agreement, as provided under
§ 225.11(c). The State agency must
terminate the sponsor’s agreement
whenever a sponsor’s participation in
the Program ends. The State agency or
sponsor may terminate the agreement at
its convenience, upon mutual
agreement, due to considerations
unrelated to either party’s performance
of Program responsibilities under the
agreement. However, any action
initiated by the State agency to
terminate an agreement for its
convenience requires prior consultation
with FNS. All sponsors must agree in
writing to:
(1) Operate a nonprofit food service
during the period specified, as follows:
(i) From May through September for
children on school vacation;
(ii) At any time of the year, in the case
of sponsors administering the Program
under a continuous school calendar
system; or
(iii) During the period from October
through April, if it serves an area
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affected by an unanticipated school
closure due to a natural disaster, major
building repairs, court orders relating to
school safety or other issues, labormanagement disputes, or, when
approved by the State agency, a similar
cause.
(2) For school food authorities, offer
meals which meet the requirements and
provisions set forth in § 225.16 during
times designated as meal service periods
by the sponsor and offer the same meals
to all children.
(3) For all other sponsors, serve meals
which meet the requirements and
provisions set forth in § 225.16 during
times designated as meal service periods
by the sponsor and serve the same meals
to all children.
(4) Serve meals without cost to all
children, except that camps and
conditional non-congregate sites may
charge for meals served to children who
are not served meals under the Program.
(5) Issue a free meal policy statement
in accordance with paragraph (c) of this
section.
(6) Meet the training requirement for
its administrative and site personnel, as
required under § 225.15(d)(1).
(7) Claim reimbursement only for the
types of meals specified in the
agreement that are served:
(i) Without charge to children at
approved sites, except camps and
conditional non-congregate sites, during
the approved meal service time;
(ii) Without charge to children who
meet the Program’s income standards in
camps and conditional non-congregate
sites;
(iii) Within the approved level for the
maximum number of children’s meals
that may be served, if a maximum
approved level is required under
paragraph (h)(2) of this section;
(iv) At the approved meal service
time, unless a change is approved by the
State agency, as required under
§ 225.16(c); and
(v) At the approved site, unless the
requirements in § 225.16(g) are met.
(8) Submit claims for reimbursement
in accordance with procedures
established by the State agency, and
those stated in § 225.9.
(9) In the storage, preparation and
service of food, maintain proper
sanitation and health standards in
conformance with all applicable State
and local laws and regulations.
(10) Accept and use, in quantities that
may be efficiently utilized in the
Program, such foods as may be offered
as a donation by the Department.
(11) Have access to facilities necessary
for storing, preparing, and serving food.
(12) Maintain a financial management
system as prescribed by the State
agency.
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(13) Maintain on file documentation
of site visits and reviews in accordance
with § 225.15(d) (2) and (3).
(14) Upon request, make all accounts
and records pertaining to the Program
available to State, Federal, or other
authorized officials for audit or
administrative review, at a reasonable
time and place. The records shall be
retained for a period of 3 years after the
end of the fiscal year to which they
pertain, unless audit or investigative
findings have not been resolved, in
which case the records shall be retained
until all issues raised by the audit or
investigation have been resolved.
(15) For approved congregate meal
service, maintain children on site while
meals are consumed. Sponsors may
allow a child to take one fruit, vegetable,
or grain item off-site for later
consumption if the requirements in
§ 225.16(h) are met.
(16) Retain final financial and
administrative responsibility for its
program.
*
*
*
*
*
■ 13. In § 225.7, revise paragraphs (d),
(e)(2) and (4), (e)(5)(i), (j), and (n)(1) to
read as follows:
§ 225.7 Program monitoring and
assistance.
*
*
*
*
*
(d) Pre-approval visits. The State
agency must conduct pre-approval visits
of sponsors and sites, as specified in
paragraph (d)(1) through (4) of this
section, to assess the applicant
sponsor’s or site’s potential for
successful Program operations and to
verify information provided in the
application.
(1) The State agency must visit, prior
to approval:
(i) All applicant sponsors that did not
participate in the program in the prior
year;
(ii) All applicant sponsors that had
operational problems noted in the prior
year; and
(iii) All sites that the State agency has
determined need a pre-approval visit.
(2) If a sponsor is a school food
authority or Child and Adult Care Food
Program institution and was reviewed
by the State agency under their
respective programs during the
preceding 12 months, and had no
significant deficiencies noted in that
review, a pre-approval visit may be
conducted at the discretion of the State
agency.
(3) Pre-approval visits of sponsors
proposing to operate the Program during
unanticipated school closures may be
conducted at the discretion of the State
agency.
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(4) Each State agency must establish
a process to determine which sites need
pre-approval visits. Characteristics that
must be considered include, but are not
limited to:
(i) Sites that did not participate in the
program in the prior year;
(ii) Existing sites that are new to noncongregate meal service; and
(iii) Existing sites that exhibited
operational problems in the prior year.
(e) * * *
(2) Sample selection. In determining
which sponsors and sites to review, the
State agency must, at a minimum,
consider the sponsors and sites’
previous participation in the Program,
their current and previous Program
performance, whether they operate as
congregate or non-congregate sites, and
the results of previous reviews.
*
*
*
*
*
(4) Frequency and number of required
reviews. State agencies must:
(i) Conduct a review of every new
sponsor at least once during the first
year of operation;
(ii) Annually review every sponsor
that experienced significant operational
problems in the prior year;
(iii) Review each sponsor at least once
every 3 years;
(iv) Review more frequently those
sponsors that, in the determination of
the State agency, require additional
technical assistance; and
(v) As part of each sponsor review,
conduct reviews of at least 10 percent of
each reviewed sponsor’s sites, or one
site, whichever number is greater. The
review sample must include sites
representative of all meal service
models operated by the sponsor.
(5) * * *
(i) State agencies must develop
criteria for site selection when selecting
sites to meet the minimum number of
sites required under paragraph (e)(4)(v)
of this section. State agencies should, to
the maximum extent possible, select
sites that reflect the sponsor’s entire
population of sites. Characteristics that
should be reflected in the sites selected
for review include:
(A) The maximum number of meals
approved to serve under § 225.6(h)(1)
and (2);
(B) Method of obtaining meals (i.e.,
self-preparation or vended meal
service);
(C) Time since last site review by
State agency;
(D) Type of site (e.g., open, closed
enrolled, camp);
(E) Type of physical location (e.g.,
school, outdoor area, community
center);
(F) Rural designation (i.e., rural, as
defined in § 225.2, or non-rural);
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(G) Type of meal service (i.e.,
congregate or non-congregate);
(H) If non-congregate, meal
distribution method (e.g., meal pick-up,
delivery); and
(I) Affiliation with the sponsor, as
defined in § 225.2.
*
*
*
*
*
(j) Forms for reviews by sponsors.
Each State agency must develop and
provide monitor review forms to all
approved sponsors. These forms must
be completed by sponsor monitors. The
monitor review form must include, but
not be limited to:
(1) The time of the reviewer’s arrival
and departure;
(2) The site supervisor’s printed name
and signature;
(3) A certification statement to be
signed by the monitor;
(4) The number of meals prepared or
delivered;
(5) Whether the meal service is
congregate or non-congregate;
(6) The number of meals served to
children;
(7) The deficiencies noted;
(8) The corrective actions taken by the
sponsor; and
(9) The date of such actions.
*
*
*
*
*
(n) * * *
(1) Each State agency must comply
with all requirements of title VI of the
Civil Rights Act of 1964, title IX of the
Education Amendments of 1972, section
504 of the Rehabilitation Act of 1973,
the Age Discrimination Act of 1975, and
the Department’s regulations concerning
nondiscrimination (7 CFR parts 15, 15a,
and 15b), including requirements for
racial and ethnic participation data
collection, public notification of the
nondiscrimination policy, and reviews
to assure compliance with such policy,
to the end that no person must, on the
grounds of race, color, national origin,
sex (including gender identity and
sexual orientation), age, or disability, be
excluded from participation in, be
denied the benefits of, or be otherwise
subjected to discrimination under the
Program.
*
*
*
*
*
■ 14. In § 225.8, revise paragraph
(d)(2)(iii) and (iv) and add paragraph (e)
to read as follows:
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§ 225.8
Records and reports.
*
*
*
*
*
(d) * * *
(2) * * *
(iii) The type of site approval—open,
restricted open, closed enrolled,
conditional non-congregate, or camp;
and
(iv) Any other important details about
each site that would help the FNSRO
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plan reviews, including whether the site
is rural or urban, congregate or noncongregate, or vended or selfpreparation.
(e) By June 30 of each year, or a later
date approved by the appropriate
FNSRO, the State agency must submit to
FNS a list of open site locations and
their operational details and provide a
minimum of two updates during the
summer operational period. State
agencies are encouraged to submit
updates weekly if there are any changes
to their data.
■ 15. In § 225.9:
■ a. Revise paragraph (d)(9);
■ b. Redesignate paragraph (d)(10) as
paragraph (d)(12);
■ c. Add new paragraph (d)(10) and
paragraph (d)(11); and
■ d. Revise paragraph (f).
The revisions and additions read as
follows:
§ 225.9
Program assistance to sponsors.
*
*
*
*
*
(d) * * *
(9) Sponsors of camps are reimbursed
only for meals served to children in
camps whose eligibility for Program
meals is documented.
(10) Sponsors of NYSP sites are
reimbursed only for meals served to
children enrolled in the NYSP.
(11) Sponsors of conditional noncongregate sites are reimbursed only for
meals served to children whose
eligibility for Program meals is
documented.
*
*
*
*
*
(f) Meal claiming. The sponsor must
not claim reimbursement for meals
served to children at any site in excess
of the site’s approved level of meal
service, if one has been established
under § 225.6(h)(2). However, the total
number of meals for which operating
costs are claimed may exceed the
approved level of meal service if the
meals exceeding this level were served
to adults performing necessary food
service labor in accordance with
paragraph (d)(5) of this section. In
reviewing a sponsor’s claim for
congregate meals served, the State
agency must ensure that
reimbursements for second meals are
limited to the percentage tolerance
established in § 225.15(b)(4).
*
*
*
*
*
■ 16. In § 225.11, revise paragraphs
(c)(4) and (d) to read as follows:
§ 225.11
Corrective action procedures.
*
*
*
*
*
(c) * * *
(4) Program violations at a significant
proportion of the sponsor’s sites. Such
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violations include, but are not limited
to, the following:
(i) Noncompliance with the meal
service time restrictions set forth at
§ 225.16(c), as applicable;
(ii) Failure to maintain adequate
records;
(iii) Failure to adjust meal orders to
conform to variations in the number of
participating children;
(iv) For congregate meal service
operations, the simultaneous service of
more than one meal to any child;
(v) The claiming of Program payments
for meals not served to participating
children;
(vi) For non-congregate meal service
operations, distributing more than the
daily meal limit when multi-day service
is used;
(vii) Service of a significant number of
meals which did not include required
quantities of all meal components;
(viii) For congregate meal service
operations, excessive instances of offsite meal consumption;
(ix) Continued use of food service
management companies that are in
violation of health codes.
(d) Meal service restriction. (1) With
the exception for residential camps and
non-congregate meal service set forth at
§ 225.16(b)(1)(ii) and (b)(5)(iii),
respectively, the State agency must
restrict to one meal service per day:
(i) Any food service site which is
determined to be in violation of the time
restrictions for meal service set forth at
§ 225.16(c) when corrective action is not
taken within a reasonable time as
determined by the State agency; and
(ii) All sites under a sponsor if more
than 20 percent of the sponsor’s sites are
determined to be in violation of the time
restrictions set forth at § 225.16(c).
(2) If this action results in children
not receiving meals under the Program,
the State agency must make reasonable
effort to locate another source of meal
service for these children.
*
*
*
*
*
■ 17. In § 225.14:
■ a. Revise paragraph (c)(3);
■ b. Remove paragraph (d)(4);
■ c. Redesignate paragraphs (d)(5) and
(6) as paragraphs (d)(4) and (5); and
■ d. Add new paragraph (d)(6) and
paragraphs (d)(7) and (8).
The revision and additions read as
follows:
§ 225.14 Requirements for sponsor
participation.
*
*
*
*
*
(c) * * *
(3) Will conduct a regularly scheduled
food service for children from areas in
which poor economic conditions exist,
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or qualifies as a camp or a conditional
non-congregate site;
*
*
*
*
*
(d) * * *
(6) If the sponsor operates a noncongregate meal service that will deliver
meals directly to a child’s residence, it
must obtain written parental consent
prior to providing meals to children in
that household.
(7) If the sponsor operates a
conditional non-congregate site, it must
certify that it will collect information to
determine children’s Program eligibility
to support its claim for reimbursement.
(8) If the sponsor is not a school food
authority, it must enter into a written
agreement or Memorandum of
Understanding (MOU) with the State
agency or school food authority if it
chooses to receive school data for the
purposes of identifying eligible children
and determining children’s Program
eligibility, as required under § 225.15(k).
■ 18. In § 225.15, revise paragraphs
(b)(3) and (4), (d), (e), and (f)(3)
introductory text to read as follows:
§ 225.15 Management responsibilities of
sponsors.
ddrumheller on DSK120RN23PROD with RULES2
*
*
*
*
*
(b) * * *
(3) All sponsors must plan for and
prepare or order meals on the basis of
participation trends with the objective
of providing only one meal per child at
each meal service.
(i) The sponsor must make the
adjustments necessary to achieve this
objective using the results from its
monitoring of sites.
(ii) The sponsor must adjust the
number of meals ordered or prepared
whenever the number of children
receiving meals is below the maximum
approved level of meal service.
(iii) The sponsor must not order or
prepare meals for children at any site in
excess of the site’s approved level, but
may order or prepare meals above the
approved level if the meals are to be
served to adults performing necessary
food service labor in accordance with
§ 225.9(d)(5).
(iv) Records of participation and of
preparation or ordering of meals must
be maintained to demonstrate positive
action toward meeting the objective of
this paragraph (b)(3).
(4) In recognition of the fluctuation in
participation levels which makes it
difficult to estimate precisely the
number of meals needed and to reduce
the resultant waste, sponsors may claim
reimbursement for a number of second
meals which does not exceed 2 percent
of the number of first meals served to
children for each meal type (i.e.,
breakfasts, lunches, supplements, or
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suppers) during the claiming period for
congregate meals served. The State
agency must disallow all claims for
second meals if it determines that the
sponsor failed to plan and prepare or
order meals with the objective of
providing only one meal per child at
each meal service. Second meals must
be served only after all participating
children at the site’s congregate meal
service have been served a meal. Second
meals may not be served as part of a
non-congregate meal service.
*
*
*
*
*
(d) Training and monitoring. (1) Each
sponsor must hold Program training
sessions for its administrative and site
personnel and must not allow a site to
operate until personnel have attended at
least one of these training sessions. The
State agency may waive these training
requirements for operation of the
Program during unanticipated school
closures.
(i) Training of site personnel must, at
a minimum, include: the purpose of the
Program; site eligibility; recordkeeping;
site operations, including both
congregate and non-congregate meal
services; meal pattern requirements; and
the duties of a monitor.
(ii) Each sponsor must ensure that its
administrative personnel attend State
agency training provided to sponsors,
and sponsors must provide training
throughout the summer to ensure that
administrative personnel are thoroughly
knowledgeable in all required areas of
Program administration and operation
and are provided with sufficient
information to enable them to carry out
their Program responsibilities.
(iii) Each site must have present at
each meal service at least one person
who has received this training.
(2) Sponsors must conduct preoperational visits for new sites, sites
that experienced operational problems
the previous year, and existing sites that
are new to non-congregate meal service,
to determine that the sites have the
capacity to provide meal service for the
anticipated number of children in
attendance and the capability to
conduct the proposed meal service.
(3) Sponsors must visit each of their
sites, as specified in paragraphs (d)(3)(i)
through (iv) of this section, at least once
during the first two weeks of program
operations and must promptly take such
actions as are necessary to correct any
deficiencies. In cases where the site
operates for seven calendar days or
fewer, the visit must be conducted
during the period of operation. Sponsors
must conduct these visits for:
(i) All new sites;
(ii) All existing sites that are new to
providing non-congregate meal service;
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(iii) All sites that have been
determined by the sponsor to need a
visit based on criteria established by the
State agency pertaining to operational
problems noted in the prior year, as set
forth in § 225.7(o); and
(iv) Any other sites that the State
agency has determined need a visit.
(4) Sponsors must conduct a full
review of food service operations at
each site at least once during the first
four weeks of Program operations, and
thereafter must maintain a reasonable
level of site monitoring. Sponsors must
complete a monitoring form developed
by the State agency during the conduct
of these reviews. Sponsors may conduct
a full review of food service operations
at the same time they are conducting a
site visit required under paragraph
(d)(3) of this section.
(e) Notification to the community.
Each sponsor must annually announce
in the media serving the area from
which it draws its attendance the
availability of free meals. Sponsors of
camps, closed enrolled sites, and
conditional non-congregate sites must
notify participants of the availability of
free meals and if a free meal application
is needed, as outlined in paragraph (f)
of this section. For sites that use free
meal applications to determine
individual eligibility, notification to
enrolled children must include: the
Secretary’s family-size and income
standards for reduced price school
meals labeled ‘‘SFSP Income Eligibility
Standards;’’ a statement that a foster
child and children who are members of
households receiving SNAP, FDPIR, or
TANF benefits are automatically eligible
to receive free meal benefits at eligible
program sites; and a statement that
meals are available without regard to
race, color, national origin, sex
(including gender identity and sexual
orientation), age, or disability. State
agencies may issue a media release for
all sponsors operating SFSP sites in the
State as long as the notification meets
the requirements in this section.
(f) * * *
(3) Application based on the
household’s receipt of SNAP, FDPIR, or
TANF benefits. Households may apply
on the basis of receipt of SNAP, FDPIR,
or TANF benefits by providing the
following information:
*
*
*
*
*
■ 19. In § 225.16:
■ a. Add paragraph (b)(5);
■ c. Revise paragraphs (c);
■ d. Amend paragraph (e)(4) by
removing the word ‘‘believes’’ and
adding in its place the word
‘‘determines’’;
■ e. Amend the first sentence of
paragraph (h) by removing the word
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‘‘Sponsors’’ and adding in its place the
words ‘‘For congregate meal services,
sponsors’’; and
■ f. Add paragraph (i).
The additions and revision read as
follows:
§ 225.16
Meal service requirements.
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*
*
*
*
*
(b) * * *
(5) Non-congregate meal service. A
sponsor of a site must have the
administrative capability; the capacity
to meet State and local health, safety,
and sanitation requirements; and, where
applicable, have adequate food
preparation and holding facilities to be
approved to serve non-congregate meals.
Sponsors of sites that are approved to
provide non-congregate meals in rural
areas with no congregate meal service
must:
(i) Obtain prior written parental
consent, if meals are to be delivered to
a child’s home, as described in
§ 225.14(d)(6).
(ii) Serve meals as described in
paragraph (b)(3) of this section.
(iii) Comply with meal service time
requirements described in paragraphs
(c)(1), (4), and (5) of this section.
(iv) Claim reimbursement for all
eligible meals served to children at sites
in areas in which poor economic
conditions exist, as defined in § 225.2.
At all other sites, only the noncongregate meals served to children
who meet the eligibility standards for
this Program may be reimbursed.
(c) Meal service times. (1) Meal
service times must be:
(i) Established by sponsors for each
site;
(ii) Included in the sponsor’s
application; and
(iii) Approved by the State agency.
Approval of meal service times must be
in accordance with the State agency or
sponsor’s capacity to monitor the full
meal service during a review.
(2) Except for non-congregate meal
service, breakfast meals must be served
at or close to the beginning of a child’s
day. Three component meals served
after a lunch or supper meal service are
not eligible for reimbursement as a
breakfast.
(3) At all sites except residential
camps and non-congregate meal service,
meal services must start at least one
hour after the end of the previous meal
or snack.
(4) Meals served outside the approved
meal service time:
(i) Are not eligible for reimbursement;
and
(ii) May be approved for
reimbursement by the State agency only
if an unanticipated event, outside of the
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sponsor’s control, occurs. The State
agency may request documentation to
support approval of meals claimed
when an unanticipated event occurs.
(5) The State agency must approve
any permanent or planned changes in
meal service time.
(6) If congregate meals are not
prepared on site:
(i) Meal deliveries must arrive before
the approved meal service time; and
(ii) Meals must be delivered within
one hour of the start of the meal service
if the site does not have adequate
storage to hold hot or cold meals at the
temperatures required by State or local
health regulations.
*
*
*
*
*
(i) Non-congregate meal service
options. The options described in this
paragraph (i) are available to all types of
sponsors in good standing, as defined in
§ 225.2, that are approved to operate
non-congregate meal service sites. The
State agency may limit the use of these
options on a case-by-case basis, if it
determines that a sponsor does not have
the capability to operate or oversee noncongregate meal services at their sites.
The State agency may not limit the use
of options to only certain types of
sponsors. The State agency’s decision to
prohibit a sponsor from using the
options described in this paragraph (i) is
not an appealable action. Sponsors in
good standing may elect to use any of
the following options:
(1) Multi-day meal issuance.
Approved sponsors may distribute up to
the allowable number of reimbursable
meals that would be provided over a 10calendar day period. The State agency
may establish a shorter time period, on
a case-by-case basis. Sponsors electing
this option must have documented
procedures, submitted with their
application, in place to ensure that the
proper number of meals are distributed
to each eligible child.
(2) Parent or guardian pick-up of
meals. Approved sponsors may
distribute meals to parents or guardians
to take home to their children. Sponsors
electing this option must have
documented procedures, submitted with
their application, in place to ensure that
meals are only distributed to parents or
guardians of eligible children and that
duplicate meals are not distributed to
any child.
(3) Bulk meal components. Approved
self-preparation sponsors may provide
bulk food items that meet the minimum
amounts of each food component of a
reimbursable meal breakfast, lunch,
supper, or snack, as described in
paragraph (d) of this section. Sponsors
electing this option must ensure that:
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(i) Required food components for each
reimbursable meal are served, as
described in paragraph (d) of this
section.
(ii) All food items that contribute to
a reimbursable meal are clearly
identifiable.
(ii) Menus are provided and clearly
indicate the food items and portion
sizes for each reimbursable meal.
(iv) Food preparation, such as heating
or warming, is minimal. Sponsors may
offer food items that require further
preparation only with State agency and
FNSRO approval.
(v) The maximum number of
reimbursable meals provided to a child
does not exceed the number of meals
that could be provided over a 5-calendar
day period. The State agency may
establish a shorter or longer time period,
which may not exceed the time period
for which the sponsor is approved for
multi-day meal issuance, on a case-bycase basis.
■ 20. In § 225.18, add paragraph (l) to
read as follows:
§ 225.18 Miscellaneous administrative
provisions.
*
*
*
*
*
(l) Updates to data sources. By
January 1 each year, or as soon as is
practicable, FNS will issue any
necessary updates to approved data
sources listed under the definition of
‘‘rural’’ in § 225.2 to be used for rural
site designations in that program year.
FNS will make this information
available and referenceable in a
simplified format.
■ 21. Add part 292 to read as follows:
PART 292—SUMMER ELECTRONIC
BENEFITS TRANSFER PROGRAM
Sec.
Subpart A—General
292.1 General purpose and scope.
292.2 Definitions.
292.3 Administration.
292.4 [Reserved]
Subpart B—Eligibility Standards and
Criteria
292.5 General purpose and scope.
292.6 Eligibility.
292.7 Period to establish eligibility.
Subpart C—Requirements of Summer EBT
Agencies
292.8 Plan for Operations and Management.
292.9 Coordination between Stateadministered and ITO-administered
Summer EBT Programs.
292.10 Coordinated Services Plan.
292.11 Advance Planning Document (APD)
processes.
292.12 Enrolling eligible children.
292.13 Application requirements.
292.14 Verification requirements.
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Subpart D—Issuance and Use of Program
Benefits
292.15 General standards.
292.16 Issuance and adjustment
requirements specific to States that
administer SNAP.
292.17 Retailer integrity requirements
specific to States that administer SNAP.
292.18 Requirements specific to States that
administer Nutrition Assistance Program
(NAP) programs.
292.19 Requirements specific to ITO
Summer EBT agencies.
Subpart E—General Administrative
Requirements
292.20 Payments to Summer EBT agencies
and use of administrative program funds.
292.21 Standards for financial management
systems.
292.22 Performance criteria.
292.23 Records and reports.
292.24 Audits and management control
evaluations.
292.25 Investigations.
292.26 Hearing procedure for families and
Summer EBT agencies.
292.27 Claims.
292.28 Procurement standards.
292.29 Miscellaneous administrative
provisions.
292.30 Severability.
292.31 [Reserved]
Authority: 42 U.S.C. 1762.
Subpart A—General
§ 292.1
General purpose and scope.
(a) This part establishes the
regulations under which the Secretary
will administer the Summer Electronic
Benefits Transfer (Summer EBT)
Program. Section 13A of the Richard B.
Russell National School Lunch Act
authorizes the Secretary to establish a
Program under which States, and Indian
Tribal Organizations (ITOs) that
administer the Special Supplemental
Nutrition Program for Women, Infants,
and Children (WIC), electing to
participate in the Summer EBT Program
must, beginning in Summer 2024 and
annually thereafter, issue to each
eligible household Summer EBT
benefits.
(b) This program was established for
the purpose of providing nutrition
assistance during the summer months
for each eligible child, to ensure
continued access to food when school is
not in session for the summer.
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§ 292.2
Definitions.
2 CFR part 200 means the Uniform
Administrative Requirements, Cost
Principles, and Audit Requirements for
Federal Awards published by the Office
of Management and Budget (OMB). The
part reference covers applicable:
Acronyms and Definitions (subpart A),
General Provisions (subpart B), Post
Federal Award Requirements (subpart
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D), Cost Principles (subpart E), and
Audit Requirements (subpart F).
Act means the Richard B. Russell
National School Lunch Act, as
amended.
Acquisition means obtaining supplies
or services through a purchase or lease,
regardless of whether the supplies or
services are already in existence or must
be developed, created, or evaluated.
Administrative costs means costs
incurred by a Summer EBT agency,
LEA, or local agencies operating in a
formal agreement with a Summer EBT
agency related to planning, organizing,
and managing a Summer EBT Program.
Adult means, for the purposes of
completing an application for eligibility
for Program benefits, any individual 18
years of age or older.
Advance Planning Document for
project planning or Planning APD (APD
or PAPD) means a brief written plan of
action that requests Federal financial
participation to accomplish the
planning activities necessary for a
Summer EBT agency to determine the
need for, feasibility of, projected costs
and benefits of an IS equipment or
services acquisition, plan the
acquisition of IS equipment and/or
services, and to acquire information
necessary to prepare an Implementation
APD.
Advance Planning Document Update
(APDU) means a document submitted
annually (Annual APDU) by the
Summer EBT agency to report the status
of project activities and expenditures in
relation to the approved Planning APD
or Implementation APD; or on an as
needed basis (As Needed APDU) to
request funding approval for project
continuation when significant project
changes occur or are anticipated.
Cash-Value Benefit (CVB) means a
type of benefit that is a fixed-dollar
amount used to obtain supplemental
foods by participants served by an ITO
Summer EBT agency for the purposes of
the Summer EBT Program.
Categorically eligible means
considered income eligible for Summer
EBT, as applicable, based on
documentation that a child is a member
of a household, as defined in this
section, and one or more children in
that household are receiving assistance
under SNAP, TANF, or FDPIR, or
another means tested program, as
approved by the Secretary. A foster
child, homeless child, a migrant child,
a Head Start child and a runaway child,
as defined in § 245.2 of this chapter, are
also categorically eligible. Categorical
eligibility and automatic eligibility may
be used synonymously.
Commercial Off-the-Shelf (COTS)
means proprietary software products
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that are ready-made and available for
sale to the general public at established
catalog or market prices in which the
software vendor is not positioned as the
sole implementer or integrator of the
product.
Continuous school calendar means a
situation in which all or part of the
student body of a school is:
(1) On a vacation for periods of 15
continuous school days or more during
the period October through April; and
(2) In attendance at regularly
scheduled classes during most of the
period May through September.
Current income means income
received during the month prior to
application for Summer EBT benefits. If
such income does not accurately reflect
the household’s annual income, income
must be based on the projected annual
household income. If the prior year’s
income provides an accurate reflection
of the household’s current annual
income, the prior year may be used as
a base for the projected annual income.
Department means the U.S.
Department of Agriculture.
Direct verification means the process
of verifying household income or
categorical eligibility by matching
against data sources or other records
without the need to contact households
for documentation.
Disclosure means reveal or use
individual children’s program eligibility
information obtained through the
Summer EBT eligibility process for a
purpose other than for the purpose for
which the information was obtained.
The term refers to access, release, or
transfer of personal data about children
by means of print, tape, microfilm,
microfiche, electronic communication
or any other means.
Dual participation means a child
simultaneously receiving benefits from
more than one State or ITOadministered Summer EBT Program, or
simultaneously receiving multiple
allotments from the same State or ITOadministered Summer EBT Program.
Electronic Benefit Transfer (EBT)
account means a set of records
containing demographic, card, benefit,
transaction, and balance data for an
individual household within the EBT
system that is maintained and managed
by a Summer EBT agency or its
contractor as part of the client case
record.
Electronic Benefit Transfer (EBT) card
means a method to access EBT benefits
issued to a household member or
authorized representative through the
EBT system by a benefit issuer. This
method may include an on-line
magnetic stripe card, an off-line smart
card, a chip card, a contactless digital
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wallet with a stored card, or any other
similar benefit access technology
approved by USDA.
Electronic Benefit Transfer (EBT)
contractor or vendor means an entity
that is selected to perform EBT–related
services for the Summer EBT agency.
Electronic Benefit Transfer (EBT)
system means an electronic payments
system under which benefits are issued
from and stored in a central databank,
maintained and managed by a Summer
EBT agency or its contractor, and uses
electronic funds transfer technology for
the delivery and control of food and
other public assistance benefits.
Eligible child means a child who
meets the requirements to receive
Summer EBT benefits as provided in
§§ 292.5 and 292.6.
Eligible household means a household
that includes at least one eligible child.
Enhancement means modifications
which change the functions of software
and hardware beyond their original
purposes, not just to correct errors or
deficiencies which may have been
present in the software or hardware, or
to improve the operational performance
of the software or hardware. Software
enhancements that substantially
increase risk or cost or functionality will
require submission of an IAPD or an As
Needed IAPDU.
Enrolled students means students
who are enrolled in and attending
schools participating in the NSLP/SBP
and who have access to a meal service
(breakfast or lunch) on a regular basis.
Expungement means the removal of
Summer-EBT benefits from the EBT
account to which they were issued,
typically by an EBT processor on behalf
of a Summer EBT agency.
FDPIR means the food distribution
program for households on Indian
reservations operated under 7 CFR part
253, and the food distribution program
for Indian households in Oklahoma
under 7 CFR part 254.
FNS means the Food and Nutrition
Service, United States Department of
Agriculture.
FNSRO means an FNS Regional
Office.
Firm, as used in this part:
(1) Means:
(i) A retail food store that is
authorized to accept or redeem Summer
EBT benefits;
(ii) A retail food store that is not
authorized to accept or redeem Summer
EBT benefits; or
(iii) An entity that does not meet the
definition of a retail food store in
§ 271.2 of this chapter.
(2) For purposes of the regulations in
this part the terms firm, entity, retailer,
and store may be used interchangeably.
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Food instrument, as applicable to ITO
Summer EBT agencies, means the
definition set forth in WIC regulations at
§ 246.2 of this chapter.
Household means a group of related
or nonrelated individuals, who are not
residents of an institution or boarding
house, but who are living as one
economic unit.
Implementation Advance Planning
Document or Implementation APD
(IAPD) means a written plan of action
requesting Federal financial
participation (FFP) to acquire and
implement Electronic Benefit
Transaction services. The
Implementation APD includes the
general design, development, testing,
and implementation phases of the
project during its initiation. Once the
Summer EBT process becomes more
routine (e.g., after its initial
implementation), the IAPD will be
streamlined to include one the
following documents as outlined in this
section and in FNS Handbook 901:
(1) Transmittal letter.
(2) Cost Allocation Plan.
(3) Pre-conversion outlays (where
applicable).
(4) Brief schedule of events and
payments, and budget.
Income eligibility guidelines means
the household-size and income
standards prescribed annually by the
Secretary for determining income
eligibility for reduced price meals under
the National School Lunch Program and
the School Breakfast Program.
Indian Tribal Organization (ITO)
means an Indian Tribe, band, or group
recognized by the Department of the
Interior or an intertribal council or
group which is an authorized
representative of Indian Tribes, bands or
groups recognized by the Department of
the Interior and which has an ongoing
relationship with such Tribes, bands or
groups. For the purposes of the Summer
EBT Program, this definition only
includes those Indian Tribal
Organizations which administer the
Special Supplemental Nutrition
Program for Women, Infants, and
Children (WIC Program) established
under section 17 of the Child Nutrition
Act of 1966 (42 U.S.C. 1786). For the
purposes of the Summer EBT Program,
an administering Indian Tribal
Organization is also referred to as a
‘‘Summer EBT agency’’.
Information System (IS) means a
combination of hardware and software,
data and telecommunications that
performs specific functions to support
the Summer EBT agency, or other
Federal, State, or local organization.
Instructional year means the period
from July 1 of the prior year through one
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day prior to the summer operational
period.
ITO Service Area means the
geographic area served by an ITO
Summer EBT agency.
Local Education Agency (LEA) means
a public board of education or other
public or private nonprofit authority
legally constituted within a State for
either administrative control or
direction of, or to perform a service
function for, public or private nonprofit
elementary schools or secondary
schools in a city, county, township,
school district, or other political
subdivision of a State, or for a
combination of school districts or
counties that is recognized in a State as
an administrative agency for its public
or private nonprofit elementary schools
or secondary schools. The term also
includes any other public or private
nonprofit institution or agency having
administrative control and direction of
a public or private nonprofit elementary
school or secondary school, including
residential child care institutions,
Bureau of Indian Affairs schools, and
educational service agencies and
consortia of those agencies, as well as
the State educational agency in a State
or territory in which the State
educational agency is the sole
educational agency for all public or
private nonprofit schools.
NSLP/SBP means the National School
Lunch Program established under the
Richard B. Russell National School
Lunch Act (42 U.S.C. 1751 et seq.) and/
or the School Breakfast Program
established under the Child Nutrition
Act of 1966 (42 U.S.C. 1771 et seq.).
NSLP/SBP application means an
application for free and reduced price
meals, submitted by a household for a
child or children enrolled at an NSLPor SBP-participating school(s).
Eligibility determinations based on
NSLP/SBP applications may be used to
confer eligibility for Summer EBT.
OIG means the Office of Inspector
General of the Department.
Period of eligibility means the period
of time from the first day of
instructional year, as defined in this
section, immediately preceding the
summer operational period, as defined
in this section, through the last day of
the summer operational period.
Planning Advanced Planning
Document (PAPD) means a brief written
plan of action that requests FFP to
accomplish the planning activities
necessary for a Summer EBT agency to
determine the need for, feasibility of,
projected costs and benefits of EBT
service acquisitions, plan the
acquisition of EBT services, and to
acquire information necessary to
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prepare an Implementation APD when
there is a change or an enhancement to
the EBT technology.
Program means the Summer
Electronic Benefits Transfer for Children
Program authorized by section 13A of
the Richard B. Russell National School
Lunch Act, 42 U.S.C. 1762.
Program funds means Federal
financial assistance made available to
Summer EBT agencies for the purpose
of making Program payments.
Project means a related set of
information technology related tasks,
undertaken by a Summer EBT agency, to
improve the efficiency, economy and
effectiveness of administration and/or
operation of its human services
programs. A project may also be a less
comprehensive activity such as office
automation, enhancements to an
existing system, or an upgrade of
computer hardware.
Request for Proposal (RFP) means the
document used for public solicitations
of competitive proposals from qualified
sources as outlined in paragraphs (1)
through (7) of this definition:
(1) In competitive negotiation,
proposals are requested from a number
of sources and the Request for Proposal
is publicized, negotiations are normally
conducted with more than one of the
sources submitting offers, and either a
fixed-price or cost-reimbursable type
contract is awarded, as appropriate.
(2) Competitive negotiation may be
used if conditions are appropriate for
the use of formal advertising. If
competitive negotiation is used for
procurement under a grant, the
following requirements must apply:
(i) Proposals must be solicited from an
adequate number of qualified sources to
permit reasonable competition
consistent with the nature and
requirements of the procurement. The
Request for Proposals must be
publicized and reasonable requests by
other sources to compete must be
honored to the maximum extent
practicable.
(ii) The Request for Proposal must
identify significant evaluation factors,
including price or cost where required
and their relative importance.
(iii) The Summer EBT agency must
provide procedures for technical
evaluation of the proposals received,
determinations of responsible offerors
for the purpose of written or oral
discussions, and selection for contract
award.
(iv) Award may be made to the
responsible offeror whose proposal will
be most advantageous to the Summer
EBT agency, price and other factors
considered. Unsuccessful offerors
should be notified promptly.
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(v) State agencies may utilize
competitive negotiation procedures for
procurement of architectural/
engineering professional services
whereby competitors’ qualifications are
evaluated, and the most qualified
competitor is selected subject to
negotiation of fair and reasonable
compensation.
Rolling verification means sampling
applications for verification on a rolling
basis from the beginning of the
instructional year immediately
preceding the summer operational
period.
School aged means the years in which
a child is required to attend school, or
an equivalent program as defined by
State or Tribal law. Also known as the
age requirement for compulsory
education.
Secretary means the Secretary of
Agriculture.
SNAP means the program operated
pursuant to the Food and Nutrition Act
of 2008.
SNAP eligible foods means any food
or food product that meets the
definition of eligible foods at § 271.2 of
this chapter.
SNAP retail food store means an
establishment that meets the definition
of retail food store at § 271.2 of this
chapter.
Special provision school means, for
the purposes of Summer EBT, those
schools which do not collect NSLP/SBP
applications annually described in
section 11(a)(1)(B)–(F) of the Richard B.
Russell National School Lunch Act
(NSLA) which are provision 1 at
§ 245.9(a) of this chapter, provision 2 at
§ 245.9(b) and (c) of this chapter,
provision 3 at § 245.9(d) and (e) of this
chapter, and the community eligibility
provision codified at § 245.9(f) of this
chapter.
State means any of the fifty States, the
District of Columbia, the
Commonwealth of Puerto Rico, the U.S.
Virgin Islands, Guam, American Samoa,
or the Commonwealth of the Northern
Mariana Islands.
Streamlined certification means
automatically enrolling an eligible child
for Summer EBT, without need for
further application or confirmation of
school enrollment.
Summer EBT application means an
application submitted to a Summer EBT
agency or an NSLP/SBP-participating
school by a household for a child or
children who are enrolled at a NSLP/
SBP-participating school for Summer
EBT benefits. Eligibility determinations
based on Summer EBT applications may
not be used to confer eligibility for the
NSLP/SBP.
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Summer EBT agency, as used in this
part:
(1) Means:
(i)(A) Any agency of State government
that has been designated by the
Governor or other appropriate executive
or legislative authority of the State
which is responsible for the
administration of the Summer EBT
Program within the State and enters into
a written agreement with USDA to
administer Summer EBT. In those States
where such assistance programs are
operated on a decentralized basis, it
includes all State agencies that assist
with administration of the Summer EBT
Program unless otherwise specified.
(B) Coordinating Summer EBT
agencies have an inter-agency written
agreement with partnering Summer EBT
agencies to administer the Program, as
applicable.
(ii) An ITO that is responsible for the
administration of the Summer EBT
Program and has entered into a written
agreement with USDA to administer
Summer EBT.
(2) Summer EBT agencies may be
further described to clarify roles and
requirements, as necessary, including:
(i) Coordinating Summer EBT agency
means the Summer EBT agency within
a State that is designated as the primary
point of contact for USDA for the
Summer EBT Program within the State
or ITO and is responsible for the
effective and efficient administration of
the Program.
(ii) Partnering Summer EBT agency
means a Summer EBT agency other than
the coordinating Summer EBT agency
that has a role in administration of the
Program.
(iii) ITO Summer EBT agency means
an agency of an ITO that administers the
Program on behalf of the ITO.
(iv) State Summer EBT agency means
an agency of a State that administers the
Program on behalf of the State.
Summer operational period means the
benefit period that generally reflects the
period between the end of classes
during the current school year and the
start of classes for the next school year,
as determined by the Summer EBT
agency.
Supplemental foods means, for the
purposes of ITOs administering the
Summer EBT Program, foods—
(1) Containing nutrients determined
by nutritional research to be lacking in
the diets of children; and
(2) Promoting the health of the
population served by the program under
this section, as indicated by relevant
nutrition science, public health
concerns, and cultural eating patterns,
as determined by FNS; and
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(3) Supplemental foods authorized for
the WIC Program by the applicable WIC
ITO meet the requirements set forth in
this definition, excluding infant foods
and infant formula.
System error means an error resulting
from a malfunction at any point in the
redemption process. These adjustments
may occur after the availability date and
may result in either a debit or credit to
the household.
TANF means the State funded
program under part A of title IV of the
Social Security Act that the Secretary
determines complies with standards
established by the Secretary that ensure
that the standards under the State
program are comparable to or more
restrictive than those in effect on June
1, 1995. This program is commonly
referred to as Temporary Assistance for
Needy Families, although States may
refer to the program by another name.
Trafficking means:
(1)(i) The buying, selling, stealing, or
otherwise effecting an exchange of
Summer EBT benefits issued and
accessed via Electronic Benefit Transfer
(EBT) cards, card numbers, and personal
identification numbers (PINs), or by
manual voucher and signature, for cash
or consideration other than eligible
food, either directly, indirectly, in
complicity or collusion with others, or
acting alone;
(ii) The exchange of firearms,
ammunition, explosives, or controlled
substances, as defined in 21 U.S.C. 802,
for Summer EBT benefits;
(iii) Purchasing a product with
Summer EBT benefits that has a
container requiring a return deposit
with the intent of obtaining cash by
intentionally discarding the product and
intentionally returning the container for
the deposit amount;
(iv) Purchasing a product with
Summer EBT benefits with the intent of
obtaining cash or consideration other
than eligible food by reselling the
product, and subsequently intentionally
reselling the product purchased with
Summer EBT benefits in exchange for
cash or consideration other than eligible
food; or
(v) Intentionally purchasing products
originally purchased with Summer EBT
benefits in exchange for cash or
consideration other than eligible food.
(2) Attempting to buy, sell, steal, or
otherwise affect an exchange of Summer
EBT benefits issued and accessed via
Electronic Benefit Transfer (EBT) cards,
card numbers and personal
identification numbers (PINs), or by
manual voucher and signatures, for cash
or consideration other than eligible
food, either directly, indirectly, in
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complicity or collusion with others, or
acting alone.
Vendor means a sole proprietorship,
partnership, cooperative association,
corporation, or other business entity
operating one or more stores enrolled by
an ITO for the purposes of the Summer
EBT Program to provide supplemental
foods in areas approved for service. To
be eligible for the Summer EBT
Program, the vendor must be authorized
by the WIC ITO to provide authorized
supplemental foods to WIC participants
under a retail food delivery system.
Verification means confirmation of
eligibility for the Summer EBT Program
when a child’s eligibility is established
through a Summer EBT application.
Verification includes confirmation of
income eligibility and, at State or local
discretion, may also include
confirmation of any other information
required in the application. Direct
verification, as outlined in § 292.14(e),
must be attempted prior to contacting
the household. If such efforts are
unsuccessful, verification may be
accomplished by examining information
provided by the household such as wage
stubs, or by other means as specified in
§ 292.14(f)(3). If a SNAP or TANF case
number or a FDPIR case number or
other identifier is provided for a child,
verification for such child must only
include confirmation that the child is a
member of a household receiving SNAP,
TANF, or FDPIR benefits.
Verification for cause means
verification of questionable
applications, on a case-by-case basis,
such as an instance when the Summer
EBT agency is made aware of conflicting
or inconsistent information than what
was provided on the application.
WIC or WIC Program means the
Special Supplemental Nutrition
Program for Women, Infants, and
Children (WIC) established under
section 17 of the Child Nutrition Act of
1966 (42 U.S.C. 1786).
§ 292.3
Administration.
(a) Delegation to FNS. FNS must act
on behalf of USDA in the administration
of the Program.
(b) Delegation to a State or ITO. The
Governor or other appropriate executive
or legislative authority of the State or
ITO will designate one or more Summer
EBT agencies to be responsible for the
administration of the Summer EBT
Program within the State or ITO. If more
than one Summer EBT agency is named
within a State or ITO, a coordinating
Summer EBT agency must be named.
All other Summer EBT agencies will be
partnering Summer EBT agencies.
(1) Coordinating Summer EBT agency.
(i) Each coordinating Summer EBT
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90359
agency must enter into a written
agreement with USDA for the
administration of the Program in
accordance with the applicable
requirements of this part.
(ii) The coordinating Summer EBT
agency is:
(A) The primary point of contact for
the Summer EBT Program within the
State or ITO;
(B) Responsible for the complete and
timely submission of any required
plans, forms, and reports;
(C) Responsible for activities as
outlined in the inter-agency written
agreement; and
(D) Responsible for the effective and
efficient administration of the Program
in accordance with the requirements of
this part; the Department’s regulations
governing nondiscrimination (7 CFR
parts 15, 15a, and 15b); governing
administration of grants (2 CFR part
200, subparts A through F, and USDA
implementing regulations in 2 CFR parts
400 and 415); governing nonprocurement debarment/suspension (2
CFR part 180 and USDA implementing
regulations in 2 CFR part 417);
governing restrictions on lobbying (2
CFR part 200, subpart E, and USDA
implementing regulations in 2 CFR parts
400, 415, and 418); and governing the
drug-free workplace requirements (2
CFR part 182); FNS guidelines; and,
instructions issued under the FNS
Directives Management System.
(2) Partnering Summer EBT agencies.
(i) Each partnering Summer EBT agency
must enter into a written agreement
with USDA for the administration of the
Program in accordance with the
applicable requirements of this part.
(ii) The partnering Summer EBT
agency is:
(A) Responsible for activities as
outlined in the inter-agency written
agreement. If only one Agency will be
responsible for the administration of
Summer EBT, designation of partnering
agencies is not applicable.
(B) Responsible for the effective and
efficient administration of the Program
in accordance with the requirements of
this part; the Department’s regulations
governing nondiscrimination (7 CFR
parts 15, 15a, and 15b); governing
administration of grants (2 CFR part
200, subparts A through F, and USDA
implementing regulations in 2 CFR parts
400 and 415); governing nonprocurement debarment/suspension (2
CFR part 180 and USDA implementing
regulations in 2 CFR part 417);
governing restrictions on lobbying (2
CFR part 200, subpart E, and USDA
implementing regulations in 2 CFR parts
400, 415, and 418); and governing the
drug-free workplace requirements (2
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CFR part 182); FNS guidelines; and,
instructions issued under the FNS
Directives Management System.
(c) Designation of responsibility
among Summer EBT agencies and
requirements for written inter-agency
agreements. To ensure clear roles and
responsibilities, the coordinating
Summer EBT agency and any partnering
Summer EBT agency or agencies must
enter into an inter-agency written
agreement that defines the roles and
responsibilities of each, as well as the
administrative structure and lines of
authority, if applicable.
(1) The inter-agency written
agreement should outline the Summer
EBT agencies assignment of
responsibilities including, but not
limited to:
(i) Certification and enrollment of
children;
(ii) Issuance, control, and
accountability of Summer EBT benefits
and EBT cards;
(iii) Developing and maintaining
complaint procedures;
(iv) Developing, conducting, and
evaluating training;
(v) Keeping records necessary to
determine whether the program is being
conducted in compliance with the
requirements in this part for the proper
storage and use of data. The records
must survive the duration of this
agreement;
(vi) Submitting accurate and timely
financial and program plans, forms, and
reports; and
(vii) Public notification and
participant support.
(2) [Reserved]
(d) Suspension, termination, and
closeout procedures. Whenever it is
determined that a Summer EBT agency
has materially failed to comply with the
provisions of this part, FNS may
suspend or terminate the agreement
between FNS and the Summer EBT
agency or agencies or take any other
action as may be available and
appropriate. A Summer EBT agency
may also terminate the agreement, but
must provide FNS at least 60 days
advance written notice, including a
detailed explanation and the proposed
effective date of the change. FNS and
the Summer EBT agency shall comply
with the provisions of 2 CFR part 200,
subpart D, and USDA implementing
regulations in 2 CFR parts 400 and 415
concerning grant suspension
termination and closeout procedures.
(e) Authority to waive statute and
regulations for State Summer EBT
agencies. (1) As authorized under
section 12(l) of the Richard B. Russell
National School Lunch Act, 42 U.S.C.
1760(l), FNS may waive provisions of
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such Act or the Child Nutrition Act of
1966, as amended, and the provisions of
this part with respect to a State or
eligible service provider. The provisions
of this part required by other statutes
may not be waived under this authority.
FNS may only approve requests for a
waiver that are submitted by a State
Summer EBT agency and comply with
the requirements at section 12(l)(1) and
the limitations at section 12(l)(4),
including that FNS may not grant a
waiver that increases Federal costs.
(2) A State Summer EBT agency may
submit a request for a waiver under
paragraph (e)(1) of this section in
accordance with section 12(l)(2) and the
provisions of this part.
(3) A State Summer EBT agency may
submit a request to waive specific
statutory or regulatory requirements on
behalf of eligible service providers that
operate in the State. Any waiver where
the State concurs must be submitted to
the appropriate FNSRO.
(4) An eligible service provider may
submit a request for a waiver under
paragraph (e)(1) of this section in
accordance with section 12(l) and the
provisions of this part.
(i) Any waiver request submitted by
an eligible service provider must be
submitted to the State Summer EBT
agency for review.
(ii) A State Summer EBT agency must
act promptly on such a waiver request
and must deny or concur with a request
submitted by an eligible service
provider.
(iii) If a State Summer EBT agency
concurs with a request from an eligible
service provider, the Summer EBT
agency must promptly forward to the
appropriate FNSRO the request and a
rationale, consistent with section
12(l)(2), supporting the request.
(iv) By forwarding the request to the
FNSRO, the State Summer EBT agency
affirms:
(A) The request meets all
requirements for waiver submissions;
and,
(B) The State Summer EBT agency
will conduct all monitoring
requirements related to regular Program
operations and the implementation of
the waiver.
(v) If the State Summer EBT agency
denies the request, the State Summer
EBT agency must notify the requesting
eligible service provider and state the
reason for denying the request in
writing within 30 calendar days of the
State Summer EBT agency’s receipt of
the request. The State Summer EBT
agency response is final and may not be
appealed to FNS.
(f) Waivers for ITO Summer EBT
agencies. (1) The Secretary may waive
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or modify specific regulatory provisions
of this part for one or more ITO Summer
EBT agency. Waivers may be issued
following an ITO Summer EBT agency
request or at the discretion of USDA.
(2) To be approvable, a waiver must:
(i) Address a specific regulatory
provision which cannot be implemented
effectively by the requesting ITO
operation;
(ii) Result in more effective and
efficient administration of the Program;
(iii) Be consistent with the provisions
of the Act; and
(iv) Not result in material impairment
of any statutory or regulatory rights of
participants or potential participants.
(3) When submitting requests for
waivers, ITO Summer EBT agencies
must provide compelling justification
for the waiver in terms of how the
waiver will improve the efficiency and
effectiveness of the administration of
the Program. At a minimum, requests
for waivers must include, but not
necessarily be limited to:
(i) Reasons why the waiver is needed;
(ii) Anticipated impact on service to
participants or potential participants
who would be affected;
(iii) Anticipated time period for
which the waiver is needed; and
(iv) A thorough description of the
proposed waiver and how it would be
implemented.
§ 292.4
[Reserved]
Subpart B—Eligibility Standards and
Criteria
§ 292.5
General purpose and scope.
(a) Summer EBT eligibility is based on
the eligibility standards for the NSLP/
SBP, which includes children who are
income eligible for free or reduced-price
school meals based on the Income
Eligibility Guidelines published by the
Department by notice in the Federal
Register and in accordance with the
household size and income standards
for free and reduced price school meals,
and children who are categorically
eligible, as defined in § 292.2.
(b) The Income Eligibility Guidelines
are published annually and change on
July 1. The guidelines in effect on the
date of application must be used to
determine eligibility.
§ 292.6
Eligibility.
Children eligible for Summer EBT
include those who, at any time during
the period of eligibility, are:
(a) School-aged and categorically
eligible.
(b) Enrolled in an NSLP/SBPparticipating school, except for special
provision schools, and:
(1) Categorically eligible;
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(2) Meet the requirements to receive
free or reduced price meals at § 292.5(a),
as determined through an NSLP/SBP
application;
(3) Otherwise are determined eligible
to receive a free or reduced price meal;
or
(4) Determined eligible through a
Summer EBT application, consistent
with § 292.13.
(c) Enrolled in a special provision
school, and:
(1) Categorically eligible;
(2) Otherwise meet the requirements
to receive free or reduced price meals at
§ 292.5(a), as determined through an
NSLP/SBP application; or
(3) Determined eligible through a
Summer EBT application, consistent
with § 292.13.
§ 292.7
Period to establish eligibility.
(a) Eligibility for Summer EBT, as
determined through an application or by
streamlined certification, may be
established from the first day of the
instructional year immediately
preceding the summer operational
period through the last day of the
summer operational period, as defined
by the Summer EBT agency in the Plan
for Operations and Management (POM).
(b) Households are not required to
report changes in circumstances during
the instructional year or summer
operational period, but a household may
voluntarily contact the State or LEA to
report any changes in income,
household composition, or program
participation.
(c) The carryover period in the school
meal programs, as required at
§ 245.6(c)(1) of this chapter, may not be
used to confer eligibility for Summer
EBT benefits during the summer
operational period following the
instructional year in which the
carryover benefit was provided as it is
outside of the period to establish
eligibility, as described in paragraph (a)
of this section.
Subpart C—Requirements of Summer
EBT Agencies
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§ 292.8 Plan for Operations and
Management.
(a) Not later than August 15 of each
year, the Summer EBT agency must
submit to the FNS Regional Office its
intent to administer the Summer EBT
Program the following summer, along
with an interim Plan for Operations and
Management (POM) and expenditure
plan for the Summer EBT Program for
the upcoming fiscal year. For 2024 only,
the Summer EBT agency must submit to
the FNS regional office its intent to
administer the Summer EBT Program by
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January 1, 2024, and the interim POM
and expenditure plan as soon as is
practicable. The interim POM must:
(1) Include the Summer EBT agency’s
forecasted program participation,
anticipated administrative funding
needs as part of an expenditure plan,
and other programmatic information
required in paragraphs (e) and (f) of this
section, if applicable, to the extent that
such information has been determined
at the time of submission.
(2) Be approved by FNS before the
Summer EBT agency may draw Federal
administrative funds for the fiscal year.
(b) Not later than February 15 of each
year, the Summer EBT agency must
submit to the FNS Regional Office a
final POM. The final POM must:
(1) Address all the requirements of
paragraphs (e) and (f) of this section, if
applicable.
(2) Be approved by FNS before the
Summer EBT agency may draw Federal
food benefit funds for the fiscal year.
(c) USDA will respond to the interim
and final POM, respectively, within 30
calendar days of receipt. If the plan
initially submitted is not approved, the
Summer EBT agency and USDA will
collaborate to ensure changes to the
plan are submitted for approval.
(d) At any time after approval, the
Summer EBT agency may amend an
interim or final POM to reflect changes.
The Summer EBT agency must submit
the amendments to USDA for approval.
The amendments must be signed by the
Summer EBT agency-designated official
responsible for ensuring that the
Program is operated in accordance with
the POM.
(e) Summer EBT agencies must
include the following in their final
POM, at a minimum:
(1) A copy of the inter-agency written
agreement between the Summer EBT
coordinating agency and each
partnering agency that outlines the roles
and responsibilities of each as required
in § 292.3(e) if applicable.
(2) An estimate of the number of
participants who will be served for the
coming year.
(3) The administrative budget on
behalf of the State’s or ITO’s entire
program operations which reflects the
comprehensive needs of the Summer
EBT agencies and local education
agencies. The budget must include the
Summer EBT agency’s plan to comply
with any standards prescribed by the
Secretary for the use of these funds, as
well as an expenditure plan reflecting
planned administrative cost
requirements for the year. Should
administrative fund needs change, an
amended expenditure plan is required.
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(4) A plan for timely and effective
action against program violators.
(5) A plan to comply with the
Summer EBT agency requirements in
§§ 292.12 through 292.14.
(6) A plan to ensure that Summer EBT
benefits are issued to children based on
their enrollment at the end of the
instructional year immediately
preceding each summer.
(7) A description of enrollment
procedures including, but not limited
to, applications, NSLP enrollment
database, direct verification and
verification, as applicable.
(8) The plan to coordinate with an
ITO Summer EBT Program or State
Summer EBT Program, as applicable, in
accordance with § 292.9.
(9) The procedures to detect and
prevent dual participation including a
child simultaneously receiving benefits
from more than one Summer EBT
Program, or simultaneously receiving
multiple allotments from the same State
or ITO-administered Summer EBT
Program as required in § 292.9(b)(3).
(10) A description of the issuance
process including:
(i) The start and end dates of the
summer operational period;
(ii) Date(s) when benefits will be
issued;
(iii) Benefit issuance dates for LEAs
operating on a continuous school
calendar, as applicable;
(iv) Whether benefits will be added to
an existing EBT card or other mobile
payment instrument used to deliver
SNAP or WIC benefits or, instead,
whether benefits will be issued on a
unique Summer EBT card or
instrument;
(v) Whether benefits will be issued to
each eligible child or to households, as
applicable;
(vi) How the Summer EBT agency will
provide access to households
experiencing homelessness and other
vulnerable populations; and
(vii) Claims procedures in cases of
erroneous payments in accordance with
requirements at § 292.16(g).
(11) Customer service plans
including:
(i) A single point of contact for all
customer service information and
inquiries including a hotline and
website;
(ii) How eligible households will be
informed of the availability of program
benefits and the process to apply for
benefits, if necessary; and
(iii) A simplified process for
households to opt out of the program.
(12) A copy of the fair hearing
procedure for participants.
(f) In addition to the items listed in
paragraph (e) of this section, an ITO
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Summer EBT agency must include in its
POM:
(1) The service area of the ITO, a map
or other visual reference aid, and a
description of any Tribal areas outside
of the ITO’s jurisdiction that they
propose to serve;
(2) A plan and procedures to enroll
children already deemed eligible by a
State Summer EBT agency serving the
same geographic area, without further
application;
(3) A plan and procedures to
determine eligibility for and enroll
children who must apply through the
ITO Summer EBT agency to receive
benefits because they have not already
been identified as eligible, e.g., by a
State Summer EBT agency serving the
same geographic area. The ITO Summer
EBT agency must use the eligibility
criteria under § 292.6;
(4) A description of the benefit
delivery model to be used. The ITO
Summer EBT agency may use a cashvalue benefit (CVB) model, a food
package model, a combination of the
two, or an alternate model. The ITO
Summer EBT agency must use the same
benefit model for all participants
throughout its service area;
(i) For ITOs using a CVB-only benefit
delivery model, a description of how the
benefit level equal to the amount set
forth in § 292.15(e); or
(ii) For ITOs using a food package
benefit delivery model, a combination
CVB and food package benefit delivery
model, or an alternate benefit delivery
model, a description of how the benefit
level will not exceed the amount set
forth in § 292.15(e);
(5) The list of supplemental foods for
which participants can transact upon
enrollment, excluding infant formula
and infant foods;
(6) Procedures for enrolling applicable
vendors to transact and redeem Summer
EBT Program benefits. As a prerequisite,
such vendors must be approved for
participation in the WIC Program;
(7) A plan for providing technical
assistance and training to vendors
enrolled to transact and redeem
Summer EBT Program benefits; and
(8) A plan for vendor integrity and
monitoring, pursuant to § 292.19.
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§ 292.9 Coordination between Stateadministered and ITO-administered
Summer EBT Programs.
(a) The ITO Summer EBT agency must
receive priority consideration to serve
eligible individuals within its service
area, as identified in its FNS-approved
Plan for Operations and Management
(POM) per § 292.8.
(b) An ITO Summer EBT agency and
State Summer EBT agency serving
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proximate geographic areas must
coordinate Summer EBT Program
services, which may include a written
agreement between both parties. ITO
Summer EBT agency and State Summer
EBT agency coordination must, at
minimum, include the following:
(1) The State Summer EBT agency
must share data, including household
contact information, indicating those
individuals deemed eligible in the ITO
Summer EBT agency’s service area in a
manner and timeframe that will allow
the ITO Summer EBT agency to issue
program benefits timely;
(2) The ITO Summer EBT agency and
the State Summer EBT agency must
each provide notice to eligible
individuals or households that they may
choose to receive Summer EBT Program
benefits from either Summer EBT
agency, in addition to referral
information upon individual or
household request; and
(3) The ITO Summer EBT agency and
State Summer EBT agency must
coordinate to detect and prevent dual
participation in the same summer
operational period when serving
proximate service areas in accordance
with § 292.15(d). For all student data
exchanged applicable to the Summer
EBT Program, the ITO Summer EBT
agency and State Summer EBT agency
must ensure the confidentiality of such
data and data must only be used for
program purposes in accordance with
§ 292.13(o).
(c) Eligible households choosing to
participate in either the ITO-operated
Summer EBT Program or the Stateoperated Summer EBT Program must
participate in the same program for the
duration of the summer operational
period in any given year.
School Lunch Program’s Seamless
Summer Program if appropriate.
(c) The plan must include, at
minimum, the following information:
(1) A description of the roles and
responsibilities of each Summer Food
Service Program and Summer EBT
agency, and, as applicable, any other
agencies, ITOs, or public or private
organizations which will be involved in
administering the Programs;
(2) A description of how the Summer
EBT agency and any other organizations
included in the plan will coordinate
outreach and programmatic activities to
maximize the reach of the Summer Food
Service Program and Summer EBT
Program; metrics to assess program
reach and coverage; and
(3) The Summer EBT agency’s plans
to partner with other Federal, State,
Tribal, or local programs to aid
participants in accessing all Federal,
State, Tribal, or local programs for
which they are eligible.
(d) States must notify the public about
their plan and make it available to the
public through a website, and should, to
the maximum extent practicable, solicit
and consider input on plan
development and implementation from
other State agencies, ITOs, and local
agencies; organizations involved in the
administration of nutrition and human
services programs; participants; and
other stakeholders.
(e) States must consult with FNS on
the development of and any significant
subsequent updates to their plan. Initial
plans must be submitted to FNS no later
than January 1, 2025. States must
submit updates annually when
significant changes are made to the
plan, and otherwise no less than every
3 years.
§ 292.10
§ 292.11 Advance Planning Document
(APD) processes.
Coordinated Services Plan.
(a) Each State Summer EBT agency
must establish, and update annually as
needed, a plan to coordinate the
statewide availability of services offered
through the Summer EBT Program
described in this part and the Summer
Food Service Program established in 7
CFR part 225. Each ITO Summer EBT
agency is encouraged to develop a plan
coordinating summer services available
to the children and households they
serve.
(b) Only one plan must be established
for each State in which both the
Summer Food Service Program and the
Summer EBT Program is administered.
If more than one agency administers the
Summer Food Service Program and
Summer EBT within a respective State,
they must work together to develop and
implement the plan. States should also
ensure that plans include the National
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(a) APD process for State agencies and
ITOs. As a condition for the initial and
continued ability to claim Federal
financial participation (FFP) for the
costs of the planning, development,
acquisition, installation, and
implementation of Information System
(IS) equipment and services used in the
administration of the Summer EBT
Program, Summer EBT agencies must
adhere to the APD process in this
section (see guidance in Food and
Nutrition Service’s (FNS’ Handbook 901
for more information), the State Systems
APD process in paragraph (b) of this
section, and for SNAP and WIC ITOs the
existing APD process requirements for
Management Information Systems and/
or Information Systems as outlined in 7
CFR parts 246, 274, and 277,
respectively. Summer EBT Projects have
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the option to include the Summer EBT
Program in an existing SNAP or WIC
EBT APD or to create a separate APD
specific to Summer EBT services. Where
the Summer EBT agency is a SNAP or
WIC agency, changes to the
Management Information System to
support Summer EBT follow the APD
processes as outlined in §§ 246.12 and
277.18 of this chapter (see guidance
within FNS’ Handbook 901 for more
information). Child Nutrition Programs
do not have a similar requirement for
Management Information Systems, so
the APD requirements will only apply
the EBT services projects associated
with the Summer EBT Program.
(b) APD process for States.
Requirements for FNS prior approval of
IS projects—
(1) For the acquisition of IS
equipment or services to be utilized in
an EBT system regardless of the cost of
the acquisition in accordance with the
Summer EBT issuance standards
(subpart D of this part). For Summer
EBT agencies that administer SNAP and
are planning changes to their SNAP
information systems to incorporate the
Summer EBT requirements, refer to
§ 277.18 of this chapter.
(2) Specific prior approval
requirements. (i) For IS projects which
require prior approval, as specified in
paragraph (b)(1) of this section, the State
Summer EBT agency must obtain the
prior written approval of USDA for:
(A) Conducting planning activities,
entering into contractual agreements or
making any other commitment for
acquiring the necessary planning
services for the development of an
initial Summer EBT services project;
and
(B) Conducting design, development,
testing or implementation activities,
entering into contractual agreements or
making any other commitment for the
acquisition of IS equipment or services.
(ii) For IS equipment and services
acquisitions requiring prior approval as
specified in paragraph (b)(1) of this
section, prior approval of the following
documents associated with such
acquisitions is also required:
(A) Requests for Proposals (RFPs).
Unless specifically exempted by FNS,
the State Summer EBT agency must
obtain prior written approval of the RFP
before the RFP may be released. The
State Summer EBT agency must obtain
prior written approval from FNS for
RFPs which are associated with an EBT
system regardless of the cost.
(B) Contracts. All contracts must be
submitted to FNS. The State Summer
EBT agency must obtain prior written
approval from FNS for contracts which
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are associated with an EBT system
regardless of the cost.
(C) Contract amendments. All
contract amendments must be submitted
to FNS. Unless specifically exempted by
FNS, the State Summer EBT agency
must obtain prior written approval from
FNS of any contract amendments which
cumulatively exceed 20 percent of the
base contract costs before being signed
by the State Summer EBT agency.
(3) Procurement requirements. (i)
Procurements of IS equipment and
services are subject to § 277.14 of this
chapter (procurement standards)
regardless of any conditions for prior
approval contained in this section,
except the requirements of
§ 277.14(b)(1) and (2) of this chapter
regarding review of proposed contracts.
The procurement standards in
§ 277.14(b)(1) and (2) include a
requirement for maximum practical
open and free competition regardless of
whether the procurement is formally
advertised or negotiated.
(ii) The standards prescribed by
§ 277.14 of this chapter, as well as the
requirement for prior approval in this
paragraph (b), apply to IS services and
equipment acquired primarily to
support Summer EBT regardless of the
acquiring entity.
(iii) The competitive procurement
policy prescribed by § 277.14 of this
chapter must be applicable except for IS
services provided by the agency itself,
or by other State or local agencies.
(iv) The following FNS-required
provisions as required under 2 CFR part
200, appendix II, apply to Summer EBT
procurements as well:
(A) Compliance with Executive Order
11246 related to equal employment
opportunity.
(B) Compliance with Clean Air Act
(42 U.S.C. 7401–7671q).
(C) Compliance with Clean Water Act
(33 U.S.C. 1251–1387).
(D) Compliance with Anti-Lobbying
Act.
(E) Compliance with Americans with
Disabilities Act.
(F) Compliance with drug-free
workplace requirements.
(G) Compliance with suspension/
debarment requirements.
(H) USDA has royalty-free rights to
use software and documentation
developed.
(I) The State Summer EBT agency
must obtain prior written approval from
FNS, as specified in paragraphs (b)(1)
and (2) of this section, to claim and
receive reimbursement for the
associated costs of the IS acquisition.
(4) Document submission
requirements. (i) For IS projects
requiring prior approval as specified in
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paragraphs (b)(1) and (2) of this section,
the State Summer EBT agency must
submit the following documents to FNS
for approval:
(A) Planning APD as described in
§ 292.2.
(B) Implementation APD as described
in § 292.2.
(C) Annual APDU as described in
§ 292.2 for the initial Summer EBT
implementation.
(ii) The Annual APDU must be
submitted to FNS 60 days prior to the
expiration of the FFP approval, unless
the submission date is specifically
altered by USDA. In years where an As
Needed APDU is required, as described
in § 292.2, FNS may waive or modify
the requirement to submit the annual
APDU. The requirement in this
paragraph (b)(4)(ii) will only apply to
the initial implementation of Summer
EBT.
(iii) As Needed APDU as described in
§ 292.2. As Needed APDU are required
to obtain a commitment of FFP
whenever significant project changes
occur. Significant project changes are
defined as changes in cost, schedule,
scope or strategy which exceed FNSdefined thresholds or triggers. Without
such approval, the Summer EBT agency
is at risk for funding of project activities
which are not in compliance with the
terms and conditions of the approved
APD and subsequently approved APDU
until such time as approval is
specifically granted by FNS.
(iv) Acquisition documents as
described in § 277.14(g) of this chapter
for Summer EBT agencies that
administer SNAP (see guidance within
in FNS Handbook 901 for more
information), or for Summer EBT
services projects utilizing an existing or
new SNAP EBT services contract for
Summer EBT.
(v) Emergency acquisition requests as
described in paragraph (j) of this
section.
(c) Prior approval. The State Summer
EBT agency must obtain prior FNS
approval of the documents specified in
paragraph (b)(4)(i) of this section in
order to claim and receive
reimbursement for the associated costs
of the IS acquisition.
(d) Approval by the State Summer
EBT agency. Approval by the State
Summer EBT agency is required for all
documents and acquisitions specified in
this subpart prior to submission for FNS
approval. However, the State Summer
EBT agency may delegate approval
authority to any subordinate entity for
those acquisitions of IS equipment and
services not requiring prior approval by
FNS.
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(e) Prompt action on requests for prior
approval. FNS will reply promptly to
State Summer EBT agency requests for
prior approval. If FNS has not provided
written approval, disapproval, or a
request for additional information
within 60 days of FNS’ acknowledgment
of receipt of the State Summer EBT
agency’s request, the request will be
deemed to have provisionally met the
prior approval requirement in paragraph
(b) of this section. However, provisional
approval will not exempt a State
Summer EBT agency from having to
meet all other Federal requirements
which pertain to the acquisition of IS
equipment and services. Such
requirements remain subject to Federal
audit and review.
(f) APD content requirements—(1)
Planning APD (PAPD). The PAPD is a
written plan of action to acquire
proposed services or equipment and to
perform necessary activities to
investigate the feasibility, system
alternatives, requirements and resources
needed to replace, modify, or upgrade
the State Summer EBT agency’s IS. The
PAPD must contain adequate
documentation to demonstrate the need
to undertake a planning process, as well
as a thorough description of the
proposed planning activities, and
estimated costs and timeline (see
guidance within FNS’ Handbook 901 for
more information).
(2) Implementation APD (IAPD). The
IAPD is a written plan of action to
acquire the proposed IS services or
equipment and to perform necessary
activities to design, develop, acquire,
install, test, and implement the new IS.
The IAPD must contain detailed
documentation of planning and
preparedness for the proposed project,
(see guidance within FNS’ Handbook
901 for more information),
demonstrating the feasibility of the
project, thorough analysis of system
requirements and design, a rigorous
management approach, stewardship of
Federal funds, a realistic schedule and
budget, and preliminary plans for key
project phases. The IAPD must be
submitted and approved prior to
incurring any costs under the new EBT
service contract.
(3) Annual APDU content
requirements. The Annual APDU is a
yearly update to ongoing IS projects
when planning or implementation
activities occur. The Annual APDU
must contain documentation on the
project activity status and a description
of major tasks, milestones, budget, and
any changes (see guidance within FNS’
Handbook 901 for more information).
(4) As Needed APDU content
requirements.
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The As Needed APDU document must
contain the items as defined in
paragraph (b)(4)(ii) of this section with
emphasis on the area(s) where changes
have occurred or are anticipated that
triggered the submission of the APDU
(see guidance within FNS’ Handbook
901 for more information).’’
Paragraph (d) should read: (q) APD
process for ITOs. For the acquisition of
IS equipment or services to be utilized
in an EBT system regardless of the cost
of the acquisition in accordance with
the Summer EBT issuance standards in
subpart D to this part, WIC EBT
coordinating Summer EBT agencies,
administering WIC, that are planning
changes to their ITO Management
Information Systems to incorporate the
Summer EBT requirements should refer
to the APD process requirements
outlined in 7 CFR 246.12, 2 CFR part
200, appendix XI, and the APD process
in this section (see guidance within
FNS’ Handbook 901 for more
information).
(g) Service agreements. (1) The State
Summer EBT agency must execute
service agreements when IS services are
to be provided by a State central IT
facility or another State or local agency.
Service agreement means the document
signed by the State or local agency and
the State or local central IT facility
whenever an IT facility provides IT
services to the State or local agency.
Service agreements must:
(i) Identify the IS services that will be
provided;
(ii) Include a schedule of rates for
each identified IS service, and a
certification that these rates apply
equally to all users;
(iii) Include a description of the
method(s) of accounting for the services
rendered under the agreement and
computing services charges;
(iv) Include assurances that services
provided will be timely and satisfactory;
(v) Include assurances that
information in the IS as well as access,
use and disposal of IS data will be
safeguarded in accordance with
provisions of §§ 272.1(c) (disclosure)
and 277.13 (property) of this chapter;
(vi) Require the provider to obtain
prior approval from FNS pursuant to
paragraph (b) of this section for IS
equipment and IS services that are
acquired from commercial sources
primarily to support federally aided
public assistance programs and require
the provider to comply with § 277.14 of
this chapter (procurement standards) for
procurements related to the service
agreement. IS equipment and services
are considered to be primarily acquired
to support federally aided public
assistance programs when the Programs
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may reasonably be expected to either be
billed for more than 50 percent of the
total charges made to all users of the IS
equipment and services during the time
period covered by the service
agreement, or directly charged for the
total cost of the purchase or lease of IS
equipment or services;
(vii) Include the beginning and ending
dates of the period of time covered by
the service agreement; and
(viii) Include a schedule of expected
total charges to the Program for the
period of the service agreement.
(2) The State Summer EBT agency
must maintain a copy of each service
agreement in its files for Federal review
upon request.
(h) Basis for continued Federal
financial participation (FFP)—(1)
General. FNS will continue FFP at the
levels approved in the Planning APD
and the Implementation APD provided
that project development proceeds in
accordance with the conditions and
terms of the approved APD and that IS
resources are used for the purposes
authorized. FNS will use the APDU to
monitor IS project development. The
submission of the update as prescribed
in paragraph (b)(4) of this section for the
duration of project development is a
condition for continued FFP. In
addition, periodic onsite reviews of IS
project development and State and local
agency IS operations may be conducted
by or for FNS to assure compliance with
approved APDs, proper use of IS
resources, and the adequacy of State or
local agency IS operations.
(2) Pre-implementation. The State
Summer EBT agency must demonstrate
through thorough testing that the system
meets all program functional and
performance requirements. FNS may
require a pre-implementation review of
the system to validate system
functionality prior to Summer EBT
agency testing.
(3) Testing. The State Summer EBT
agency must commit to completing and
submitting the following documents for
FNS approval and obtaining such
approval prior to issuance of benefits to
eligible households in the project area:
(i) Functional demonstration. A
functional demonstration of the
functional requirements prescribed in
this part in combination with the system
components described by the approved
system design is recommended in order
to identify and resolve any problems
prior to acceptance testing. The
Department reserves the right to
participate in the functional
demonstration if one is conducted. FNS
may require that any or all of these tests
be repeated in instances where
significant modifications are made to
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the system after these tests are initially
completed or if problems that surfaced
during initial testing warrant a retest.
(ii) An Acceptance Test Plan. The
Acceptance Test Plan for the project
must describe the methodology to be
utilized to verify that the EBT system
complies with Program requirements
and System Design specifications. At a
minimum, the Acceptance Test Plan
must address:
(A) The types of testing to be
performed;
(B) The organization of the test team
and associated responsibilities, test
database generation, test case
development, test schedule, and the
documentation of test results.
Acceptance testing must include
functional requirements testing, error
condition handling and destructive
testing, security testing, recovery
testing, controls testing, stress and
throughput performance testing, and
regression testing; and
(C) A ‘‘what-if’’ component must also
be included to permit the opportunity
for observers and participants to test
possible scenarios in a free-form
manner.
(iii) Independent testing. The
Department reserves the right to
participate and conduct independent
testing as necessary during the
acceptance testing and appropriate
events during system design,
development, implementation, and
operation.
(iv) An acceptance test report. The
State Summer EBT agency must provide
a separate report after the completion of
the acceptance test only in instances
where FNS is not present at the testing
or when serious problems are uncovered
during the testing that remain
unresolved by the end of the test
session. The report must summarize the
activities, describe any discrepancies,
describe the proposed solutions to
discrepancies, and the timetable for
their retesting and completion. In
addition, the report must contain the
State Summer EBT agency’s
recommendations regarding
implementation of the EBT system.
(v) A prototype food retailer
agreement. The State Summer EBT
agency must enter an agreement with
each FNS authorized retailer that
complies with the requirements under
§ 274.3 of this chapter.
(vi) An implementation plan. (A) The
implementation plan must include the
following:
(1) A description of the tools,
procedures, detailed schedules, and
resources needed to implement the
project;
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(2) The equipment acquisition and
installation requirements, ordering
schedules, and system and component
testing;
(3) A phase-in-strategy which permits
a measured and orderly transition from
one EBT system to another. In
describing this strategy, the plan must
address schedules that avoid disruption
of normal shopping patterns and
operations of participating children and
food retailers. Training of Summer EBT
eligible children, State Summer EBT
agency personnel and retailers and/or
their trainers must be coordinated with
the installation of equipment in retail
stores;
(4) A description of on-going tasks
associated with fine-tuning the system
and making any corrective actions
necessary to meet contractual
requirements. The description must also
address those tasks associated with
ongoing training, document updates,
equipment maintenance, on-site support
and system adjustments, as needed to
meet Program requirements; and,
(5) A plan for orderly phase-out of the
project and/or for continuing benefit
issuance operations if it is demonstrated
during the pilot project or conversion
operations that the new system is not
acceptable.
(B) The State Summer EBT agency
must submit a written contingency plan
for FNS approval. The contingency plan
must contain information regarding the
back-up issuance system that will be
activated in the event of an emergency
shut-down which results in short-term
or extended system inaccessibility, or
total discontinuation of EBT system
operations. The contingency plan must
be incorporated into the Summer EBT
State system security plan after FNS
approval as specified in paragraph (p) of
this section.
(i) Disallowance of Federal financial
participation (FFP). If FNS finds that
any acquisition approved under the
provisions of paragraph (b) of this
section fails to comply with the criteria,
requirements and other undertakings
described in the approved or modified
APD, payment of FFP may be
suspended or may be disallowed in
whole or in part.
(j) Emergency acquisition
requirements. The State Summer EBT
agency may request FFP for the costs of
IS equipment and services acquired to
meet emergency situations in which the
agency can demonstrate to FNS an
immediate need to acquire IS equipment
or services in order to continue
operation of Summer EBT; and the State
Summer EBT agency can clearly
document that the need could not have
been anticipated or planned for and
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precludes the State from following the
prior approval requirements of
paragraph (c) of this section. FNS may
provide FFP in emergency situations if
the following conditions are met:
(1) The State Summer EBT agency
must submit a written request to FNS
prior to the acquisition of any IS
equipment or services. The written
request must include:
(i) A brief description of the IS
equipment and/or services to be
acquired and an estimate of their costs;
(ii) A brief description of the
circumstances which result in the State
Summer EBT agency’s need to proceed
with the acquisition prior to fulfilling
approval requirements at paragraph (c)
of this section; and
(iii) A description of the adverse
impact which would result if the State
Summer EBT agency does not
immediately acquire the IS equipment
and/or services.
(2) Upon receipt of a written request
for emergency acquisition FNS must
provide a written response to the State
Summer EBT agency within 14 days.
The FNS response must:
(i) Inform the State Summer EBT
agency that the request has been
disapproved and the reason for
disapproval.
(ii) If FNS approves the request
submitted under paragraph (j)(1) of this
section, FFP will be available from the
date the State Summer EBT agency
acquires the IS equipment and services.
(iii) FNS recognizes that an
emergency situation exists and grants
conditional approval pending receipt of
the State Summer EBT agency’s formal
submission of the IAPD information
specified at paragraph (b)(4) of this
section within 90 days from the date of
the agency’s initial written request.
(iv) If the complete IAPD submission
required by paragraph (b)(2) of this
section is not received by FNS within 90
days from the date of the initial written
request, costs may be subject to
disallowance.
(k) General cost requirements—(1)
Cost determination. Actual costs must
be determined in compliance with 2
CFR part 200, subpart E, and USDA
implementing regulations in 2 CFR parts
400 and 415 and an FNS approved
budget and must be reconcilable with
the approved FNS funding level. A State
Summer EBT agency must not claim
reimbursement for costs charged to any
other Federal program or uses of IS
systems for purposes not connected
with Summer EBT. The approved APD
cost allocation plan includes the
methods which will be used to identify
and classify costs to be claimed. This
methodology must be submitted to FNS
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as part of the request for FNS approval
of funding as required in this section.
Operational costs are to be allocated
based on the statewide cost allocation
plan rather than the APD cost plan.
Approved cost allocation plans for
ongoing operational costs must not
apply to IS system development costs
under this section unless
documentation required under
paragraph (b) of this section is
submitted to and approvals are obtained
from FNS. Any APD-related costs
approved by FNS must be excluded in
determining the Summer EBT agency’s
administrative costs under any other
section of this part.
(2) Cost identification for purposes of
FFP claims. State Summer EBT agencies
must assign and claim the costs
incurred under an approved APD in
accordance with the following criteria:
(i) Development costs. Using its
normal departmental accounting
system, in accordance with the cost
principles set forth in 2 CFR part 200,
subpart E, and USDA implementing
regulations in 2 CFR parts 400 and 415,
the State Summer EBT agency must
specifically identify what items of costs
constitute development costs, assign
these costs to specific project cost
centers, and distribute these costs to
funding sources based on the specific
identification, assignment and
distribution outlined in the approved
APD. The methods for distributing costs
set forth in the APD should provide for
assigning identifiable costs, to the extent
practicable, directly to program/
functions. The State Summer EBT
agency must amend the cost allocation
plan required by 2 CFR part 200,
subpart E, to include the approved APD
methodology for the identification,
assignment, and distribution of the
development costs.
(ii) Operational costs. Costs incurred
for the operation of an IS must be
identified and assigned by the State
Summer EBT agency to funding sources
in accordance with the approved cost
allocation plan required by 2 CFR part
200, subpart E.
(iii) Service agreement costs. States
that operate a central data processing
facility must use their approved central
service cost allocation plan required by
2 CFR part 200, subpart E, and USDA
implementing regulations in 2 CFR parts
400 and 415 to identify and assign costs
incurred under service agreements with
the State Summer EBT agency. The
State Summer EBT agency must then
distribute these costs to funding sources
in accordance with the development
and operational costs outlined in this
section.
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(iv) Claiming costs. Prior to claiming
funding under this section the State
Summer EBT agency must have
complied with the requirements for
obtaining approval and prior approval
of paragraph (b) of this section.
(v) Budget authority. FNS approval of
requests for funding must provide
notification to the State Summer EBT
agency of the budget authority and
dollar limitations under which such
funding may be claimed. FNS must
provide this amount as a total
authorization for such funding which
may not be exceeded unless amended
by FNS. FNS’s determination of the
amount of this authorization must be
based on the budget submitted by the
State Summer EBT agency. Activities
not included in the approved budget, as
well as continuation of approved
activities beyond scheduled deadlines
in the approved plan, must require FNS
approval of an As Needed APDU as
prescribed in paragraphs (b)(4) and (f)(4)
of this section, including an amended
State budget. Requests to amend the
budget authorization approved by FNS
must be submitted to FNS prior to
claiming such expenses.
(l) Access to the system and records.
Access to the system in all aspects,
including but not limited to design,
development, and operation, including
work performed by any source, and
including cost records of contractors
and subcontractors, must be made
available by the State Summer EBT
agency to FNS or its authorized
representatives at intervals as are
deemed necessary by FNS, in order to
determine whether the conditions for
approval are being met and to determine
the efficiency, economy and
effectiveness of the system. Failure to
provide full access to all parts of the
system may result in suspension and/or
termination of Summer EBT funds for
the costs of the system and its operation.
(m) Ownership rights. The State
Summer EBT agency must comply with
the requirements under this part and the
requirement for intangible property in 2
CFR 200.315.
(n) Software. (1) The State or local
government must include a clause in all
procurement instruments which
provides that the State or local
government must have all ownership
rights in any software or modifications
thereof and associated documentation
designed, developed, or installed with
FFP under this section.
(2) FNS reserves a royalty-free,
nonexclusive, and irrevocable license to
reproduce, publish, or otherwise use
and to authorize others to use for
Federal Government purposes, such
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software, modifications, and
documentation.
(3) Proprietary operating/vendor
software packages which meet the
definition of COTS in § 292.2 must not
be subject to the ownership provisions
in paragraph (m) of this section. FFP is
not available for development costs for
proprietary application software
developed specifically for Summer EBT.
(o) Information Systems equipment.
The policies and procedures governing
title, use and disposition of property
purchased with FFP, which appear at 2
CFR 200.315 are applicable to IS
equipment.
(p) Information system security
requirements and review process–(1)
Information system security
requirements. State and local agencies
are responsible for the security of all IS
projects under development, and
operational systems involved in the
administration of Summer EBT. State
and local agencies must determine
appropriate IS security requirements
based on recognized industry standards
or compliance with standards governing
security of Federal information systems
and information processing.
(2) Information security program.
State Summer EBT agencies must
implement and maintain a
comprehensive Security Program for IS
and installations involved in the
administration of the Summer EBT.
Security Programs must include the
following components:
(i) Determination and implementation
of appropriate security requirements as
prescribed in paragraph (p)(1) of this
section.
(ii) Establishment of a security plan
and, as appropriate, policies and
procedures to address the following
areas of IS security:
(A) Physical security of IS resources;
(B) Equipment security to protect
equipment from theft and unauthorized
use;
(C) Software and data security;
(D) Telecommunications security;
(E) Personnel security;
(F) Contingency plans to meet critical
processing needs in the event of shortor long-term interruption of service;
(G) Emergency preparedness; and
(H) Designation of an Agency IS
Security Manager.
(3) Periodic risk analyses. State
Summer EBT agencies must establish
and maintain a program for conducting
periodic risk analyses to ensure that
appropriate, cost-effective safeguards
are incorporated into new and existing
systems. In addition, risk analyses must
be performed whenever significant
system changes occur.
(4) IS security reviews. State Summer
EBT agencies must review the security
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of IS involved in the administration of
Summer EBT on a biennial basis. At a
minimum, the reviews must include an
evaluation of physical and data security,
operating procedures and personnel
practices. State Summer EBT agencies
must maintain reports of their biennial
IS security reviews, together with
pertinent supporting documentation, for
Federal review upon request.
(5) Applicability. The security
requirements of this section apply to all
IS systems used by State and local
governments to administer Summer
EBT.
(q) APD process for ITOs. For the
acquisition of IS equipment or services
to be utilized in an EBT system
regardless of the cost of the acquisition
in accordance with the Summer EBT
issuance standards in subpart D of this
part, WIC EBT coordinating Summer
EBT agencies, administering WIC, that
are planning changes to their ITO
Management Information Systems to
incorporate the Summer EBT
requirements should refer to the APD
process requirements outlined in 7 CFR
246.12, 2 CFR part 200, appendix XI,
and the APD process (see guidance
within FNS’ Handbook 901 for more
information).
(r) ITO EBT management and
reporting. (1) The Summer EBT agency
must follow the Department APD
requirements in this section and submit
Planning and Implementation APDs and
appropriate updates, for Department
approval, for planning, development,
and implementation of initial and
subsequent EBT systems.
(2) If an ITO plans to incorporate
additional programs in its EBT system,
the ITO must consult with ITO officials
responsible for administering the
programs prior to submitting the
Planning APD (PAPD) document and
include the outcome of those
discussions in the PAPD submission to
the Department for approval.
(3) Annually as part of the State plan,
the Summer EBT agency must submit
EBT project status reports. At a
minimum, the annual status report must
contain:
(i) Any information on future EBT
changes and procurement updates
affecting present operations; and
(ii) Such other information the
Secretary may require.
(4) The ITO must be responsible for
EBT coordination and management for
planning, implementation and ongoing
operations of Summer EBT.
(s) ITO Summer EBT procurements.
The following procurement
requirements from title 2 of the Code of
Federal Regulations apply to ITO
Summer EBT agencies:
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(1) 2 CFR 200.315;
(2) 2 CFR 200.317;
(3) 2 CFR 200.326;
(4) 2 CFR part 200, appendix II:
(i) Remedies for violation or breach;
(ii) Termination for cause and for
convenience;
(iii) Equal employment opportunity
(EEO) provisions;
(iv) Clean Air Act and Federal Water
Pollution Control Act;
(v) Debarment and suspension
requirements; and
(vi) Anti-lobbying requirements; and
(5) 2 CFR part 400.
(t) ITO Program costs. (1) The two
kinds of allowable costs under the
Program are ‘‘food costs’’ and ‘‘nutrition
services and administration costs.’’ In
general, costs necessary to the
fulfillment of Program objectives are to
be considered allowable costs. The two
types of nutrition services and
administration costs are:
(i) Direct costs. Those direct costs that
are allowable under 2 CFR part 200,
subpart E, and USDA implementing
regulations in 2 CFR parts 400 and 415.
(ii) Indirect costs. Those indirect costs
that are allowable under 2 CFR part 200,
subpart E, and USDA implementing
regulations in 2 CFR parts 400 and 415.
When computing indirect costs, food
costs may not be used in the base to
which the indirect cost rate is applied.
In accordance with the provisions of 2
CFR part 200, subpart E, and USDA
implementing regulations in 2 CFR parts
400 and 415, a claim for indirect costs
must be supported by an approved
allocation plan for the determination of
allowable indirect costs.
(2) Program funds may not be used to
pay for retroactive benefits.
§ 292.12
Enrolling eligible children.
(a) Minimum requirements for
Program informational activities.
Summer EBT agencies must comply
with the following minimum
information requirements for applicants
and recipients.
(1) Summer EBT agencies must
inform participant and applicant
households of their Program rights and
responsibilities. This information may
be provided through whatever means
the Summer EBT agency deems
appropriate.
(2) All Program informational material
must:
(i) Be in an understandable and
uniform format, and to the maximum
extent practicable, in a language that
parents and guardians can understand;
(ii) Include the USDA
nondiscrimination statement; and
(iii) Be provided in alternate formats
for individuals with disabilities, as
practicable.
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(3) All program information material
should be provided by households’
preferred method of contact, to the
maximum extent practicable.
(b) General requirements. In enrolling
eligible children, Summer EBT agencies
must:
(1) Establish procedures to ensure
correct eligibility determinations;
(2) Establish procedures to allow
households to provide updated contact
information for the purpose of receiving
Summer EBT; and
(3) Establish procedures to enable
anyone who has been determined to be
eligible for Summer EBT benefits to
confirm their eligibility status and
unenroll, or opt out, of the Program, if
they do not want to receive benefits; and
(4) Provide assistance to households
that seek help in applying for benefits.
(c) NSLP/SBP enrollment database.
By 2025, Summer EBT agencies must
establish and maintain a State- or ITOwide database of all children enrolled in
NSLP- or SBP-participating schools
within the State or ITO service area, as
applicable, for the purposes of enrolling
children for Summer EBT benefits and
detecting and preventing duplicate
benefit issuance. If an ITO, in
consultation with FNS, determines that
establishing and maintaining a database
meeting the requirements of this section
is not feasible or is unnecessary based
on their method of enrolling children,
the ITO may submit a waiver request
under § 292.3(h).
(1) Database elements. At a minimum,
the database must contain the following
information for these children:
(i) Name;
(ii) Date of birth;
(iii) School/school district where
enrolled;
(iv) Mailing address;
(v) Individual free or reduced price
eligibility status, as applicable; and
(vi) Any other information needed to
issue benefits timely and with integrity.
(2) Data use and confidentiality.
Summer EBT agencies must ensure the
confidentiality of all such data, and the
data must be used only for the purposes
of the Summer EBT Program, or to
provide other social service benefits to
eligible children.
(3) Data sharing across Summer EBT
Programs. State Summer EBT agencies
must make this data available to ITO
Summer EBT agencies for children
within an ITO’s Summer EBT service
area, in a timeframe that allows ITO
Summer EBT agencies to issue timely
benefits. ITO Summer EBT agencies
must ensure confidentiality of the data
in accordance with paragraph (c)(2) of
this section.
(d) Automatic enrollment with
streamlined certification. (1) Summer
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EBT agencies must enroll eligible
children through streamlined
certification, including those who,
during the period of eligibility were:
(i)(A) Individually certified for free or
reduced price school meals through the
NSLP/SBP, per § 245.6 of this chapter;
or
(B) School aged and:
(1) Members of a household receiving
assistance under SNAP, as defined in
§ 292.2;
(2) Members of a household receiving
assistance under FDPIR and TANF, if
data for these programs are available at
the State level; or
(3) A foster, homeless, migrant,
runaway, or Head Start child, as defined
in § 245.2 of this chapter, if data for
these programs are available at the State
level.
(ii) Not enrolled in a special provision
school but are otherwise determined
eligible for a free or reduced priced meal
through the NSLP/SBP.
(2) Summer EBT agency may enroll
eligible children through streamlined
certification who are members of a
household receiving assistance under
other means-tested programs, as
approved by the Secretary.
(3) Streamlined certification does not
require further confirmation of school
enrollment.
(4) If an ITO, in consultation with
FNS, determines that any element of
automatic enrollment with streamlined
certification is not feasible or is
unnecessary based on available
resources or circumstances to the
population served, the ITO may submit
a waiver request under § 292.3(h).
(e) Enrollment by Summer EBT
application. (1) Summer EBT agencies
must enroll eligible children in Summer
EBT if it is determined that they meet
the requirements to receive free or
reduced price meals at § 292.5(a), as
determined through a complete Summer
EBT application. A Summer EBT
application is considered complete if
the following information is provided:
(i) Names of children and other
household members;
(ii) Amount, source, and frequency of
income for each household member;
and
(iii) Signature of an adult household
member, including electronic
signatures, as described in § 292.13(h).
(2) Confirmation of enrollment in an
NSLP/SBP- participating school during
the immediately preceding instructional
year is required for children who apply
by Summer EBT application. This can
be accomplished by matching against
the State or ITO-wide NSLP/SBP
enrollment database, as required in
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paragraph (c) of this section, prior to
benefit issuance.
(3) Children who are not in an NSLP
or SBP-participating school in the
immediately preceding instructional
year cannot be certified as eligible, and
therefore cannot be deemed eligible for
Summer EBT through submission of an
application for Summer EBT benefits.
(4) Summer EBT agencies are
prohibited from requiring income
documentation at the time of
application.
(f) Notice of approval—(1) Income
applications. The Summer EBT agency
must notify (or place notification in the
mail) eligible households of a child’s
approved status within 15 operational
days of receipt of a complete
application. This may be included in
the mailing containing the EBT card, if
applicable, or other communication
informing the household about the
issuance or use of benefits.
(2) Streamlined certification.
Households approved for benefits based
on information provided by the
appropriate State or local agency
responsible for the administration of a
means-tested program that has been
approved by the Secretary must be
notified, in writing, that their children
are eligible for Summer EBT and that no
application is required. The notice of
approval must also inform the
household how to opt-out if they do not
want their children to receive Summer
EBT benefits.
(3) Households declining benefits.
Children from households that notify
the Summer EBT agency that they do
not want Summer EBT benefits must not
be issued benefits, or have their benefits
expunged as soon as possible if already
issued. Any notification from the
household declining benefits must be
documented and maintained on file, as
required under § 292.23, to substantiate
the change in benefits. Because any
expungement in this instance is at the
request of the household, the 30 day
household notice typically required for
expunging benefits is not required in
this instance.
(4) Duplicate benefit issuance.
Summer EBT agencies must include in
the notice of approval a statement
communicating that households that are
erroneously issued duplicate benefits
from more than one State or ITO should
only use benefits from the State or ITO
where their child(ren) completed the
instructional year immediately
preceding the summer operational
period. Under no circumstances may
they use both.
(g) Denied applications and the notice
of denial. When the application
furnished by a household is not
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complete or does not meet the eligibility
criteria for Summer EBT benefits, the
Summer EBT agency must document
and retain the reasons for ineligibility
and must retain the denied application.
In addition, the Summer EBT agency
must provide written notice to each
household denied benefits within 15
operational days of receipt of a complete
application. At a minimum, this notice
must include:
(1) The specific reason or reasons for
the denial of benefits, e.g., income in
excess of allowable limits or incomplete
application;
(2) Notification of the right to appeal;
(3) Instructions on how to appeal; and
(4) A statement reminding households
that they may reapply for benefits at any
time.
(h) Appeals of denied benefits. A
household that wishes to appeal an
application that was denied may do so
in accordance with the procedures
established by the Summer EBT agency
as required by § 292.26. However, prior
to initiating the hearing procedure, the
household may request a conference to
provide the opportunity for the
household to discuss the situation,
present information, and obtain an
explanation of the data submitted in the
application or the decision rendered.
The request for a conference must not in
any way prejudice or diminish the right
to a fair hearing. The Summer EBT
agency must promptly schedule a fair
hearing, if requested.
(i) Confidential nature of streamlined
certification information. Information
about children or their households
obtained through the streamlined
certification process must be kept
confidential and is subject to the
limitations on disclosure of information
in section 9 of the Richard B. Russell
National School Lunch Act, 42 U.S.C.
1758.
§ 292.13
Application requirements.
(a) Statewide application. By 2025,
the Summer EBT agency must make a
Summer EBT application available to
households whose children are enrolled
in NSLP- or SBP-participating schools
and who do not already have an
individual eligibility determination.
(b) Contracting application processes.
Summer EBT agencies may not delegate
to LEAs the responsibility of making a
Summer EBT application available.
However, a Summer EBT agency may
contract with another entity into order
to fulfill the requirement in this
paragraph (b).
(c) Household applications. The
application must be clear and simple in
design and the required information
must be limited to what is required to
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demonstrate that the household does, or
does not, meet the eligibility criteria for
Summer EBT benefits at § 292.5(a). The
application or associated instructions
must also include the income eligibility
guidelines and an explanation that
households with incomes at or below
the income limit may be eligible for
Summer EBT. Summer EBT agencies are
encouraged to include optional
questions on the application to improve
customer service including, but not
limited to:
(1) Preferred method of
communication (e.g., mail, email,
phone, text message);
(2) Preferred contact information;
(3) Preferred language of
communication;
(4) Preferred method of benefit
issuance (e.g., EBT card, electronic
benefit);
(5) Interest in receiving information
about how to access other assistance
program benefits (e.g., Summer Food
Service Program, NSLP/SBP, Child and
Adult Care Food Program, SNAP, WIC,
TANF, FDPIR, Medicaid);
(6) Membership in an ITO; and
(7) Other program options where a
household may have preferences,
receipt of information that households
may find useful, or information that
would aid Summer EBT agencies in
successful program implementation.
(d) Understandable communications.
Any communication with households
for eligibility determination purposes
must be in an understandable and
uniform format and, to the maximum
extent practicable, in a language that
parents and guardians can understand.
(e) Availability of applications.
Summer EBT agencies must ensure that
a Summer EBT application is available
throughout the period of eligibility, as
defined in § 292.2.
(f) Timely certifications. Summer EBT
agencies must follow-up with a
household that submits an incomplete
application within 10 operational days
of receipt of the application. See notice
of approval at § 292.12(f) for additional
requirements for complete applications
that are approved for benefits, and
providing benefits to participants at
§ 292.15(c) for requirements around
timely issuance of benefits for eligible
children.
(g) Deadline for applications.
Households must submit an application
for Summer EBT benefits by the last day
of the summer operational period in
order to receive benefits for that
summer. Applications that are
submitted after the last day of the
summer operational period may be used
to establish eligibility for the following
summer. Summer EBT agencies may
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encourage households to apply prior to
the application deadline, however
applications must be accepted and
processed up until the application
deadline, and benefits must be issued if
the application is approved.
(h) Electronic applications. In
addition to the distribution of
information, applications, and
descriptive materials in paper form, the
Summer EBT agency may establish a
system for executing household
applications electronically and using
electronic signatures. The electronic
submission system must comply with
the same requirements as paper
applications. Descriptive materials may
also be made available electronically by
the Summer EBT or local educational
agency. If the application is made
available electronically, a paper version
must also be available.
(i) Application content requirements.
Summer EBT applications must contain
the following elements:
(1) Required income information. The
information requested on the
application with respect to the current
income of the household must be
limited to:
(i) The income received by each
member identified by the household
member who received the income or an
indication which household members
had no income; and
(ii) The source of the income (such as
earnings, wages, welfare, pensions,
support payments, unemployment
compensation, social security and other
cash income). Other cash income
includes cash amounts received or
withdrawn from any source, including
savings, investments, trust accounts,
and other resources which are available
to pay for a child’s meals.
(2) Household members. The
application must require applicants to
provide the names of all household
members. However, the application
must allow the household to provide a
case number if they participate in
SNAP, or another means-tested program
that has been approved by the Secretary,
in lieu of names of all household
members and household income
information.
(3) Name of school where child is
enrolled. A State- or ITO-wide
application must contain a space for the
household to indicate the name of the
school or district where each eligible
child is enrolled.
(4) Mailing address. The application
must contain a space for the household
to list their mailing address. However,
the application must be accepted and
processed as complete even if the field
was not completed by the applicant.
The instructions should communicate
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90369
that it will be used to mail their EBT
card, as applicable, and therefore should
be the address that will be used by the
household at the time the Summer EBT
agency issues benefits.
(5) Adult member’s signature. The
application must be signed by an adult
member of the household.
(j) Attesting to information on the
application. The application must also
include a statement, immediately above
the space for signature, that the person
signing the application certifies that all
information furnished in the application
is true and correct, that the application
is being made in connection with the
receipt of Federal funds, that the
applicant is not already receiving
Summer EBT benefits in another State
or ITO, that Summer EBT agencies may
verify the information on the
application, and that deliberate
misrepresentation of the information
may subject the applicant to prosecution
under applicable State and Federal
criminal statutes.
(k) Race and ethnicity. The
application must contain space for
collection of information on race and
ethnicity of applicants. The questions
should be labeled as optional, and
incomplete responses cannot be used as
the basis for the denial of benefits.
(l) Accompanying instructions. The
application must contain clear
instructions is with respect to the
completion and submission of the
application to the Summer EBT agency
to make eligibility determinations. The
instructions should inform households
that if they intend to move, or have
recently moved, that they should apply
for benefits in the State where their
child will complete or completed the
school year immediately preceding the
summer operational period.
(m) Required statements for the
application. The application and
descriptive materials must include
substantially the following statements:
(1) ‘‘The Richard B. Russell National
School Lunch Act requires that we use
information from this application to
determine who qualifies for Summer
EBT benefits. We can only approve
complete forms. We may share your
eligibility information with education,
health, and nutrition programs to help
them deliver program benefits to your
household. Inspectors and law
enforcement may also use your
information to make sure that program
rules are met. Some children qualify for
Summer EBT without an application.
Please contact your State or ITO to get
Summer EBT for a foster child, and
children who are homeless, migrant, or
runaway.’’
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(2) When either the Summer EBT
agency or the LEA plans to use or
disclose children’s eligibility
information for non-program purposes,
additional information, as specified in
§ 245.6(h) of this chapter, must be added
to this statement. State agencies and
LEAs are responsible for drafting the
appropriate statement.
(3) The application must contain the
USDA nondiscrimination statement for
Child Nutrition Programs.
(4) The Summer EBT agency must
inform applicants and prospective
applicants that a non-household
member may be designated as the
authorized representative for
application processing purposes if they
have difficulty completing the
application process.
(n) Calculating income. The Summer
EBT agency must use the income
information provided by the household
on the application to calculate the
household’s total current income. When
a household submits a complete
application, and the household’s total
current income is at or below the
eligibility limits specified in the Income
Eligibility Guidelines, the children in
that household must be approved for
Summer EBT benefits.
(o) Persons authorized to receive
eligibility information. Only persons
directly connected with the
administration or enforcement of a
program or activity listed in this section
may have access to children’s eligibility
information, without parent or guardian
consent. Persons considered directly
connected with administration or
enforcement of a program or activity are
Federal, State, ITO, or local program
operators responsible for the ongoing
operation of the program or activity or
responsible for program compliance.
Program operators may include persons
responsible for carrying out program
requirements and monitoring,
reviewing, auditing, or investigating the
program. Program operators may
include contractors, to the extent those
persons have a need to know the
information for program administration
or enforcement. Contractors may
include evaluators, auditors, and others
with whom Federal or State agencies,
ITOs, and program operators contract
with to assist in the administration or
enforcement of their program in their
behalf.
(p) Disclosure of all eligibility
information in addition to eligibility
status. In addition to children’s names
and eligibility status, the Summer EBT
agency, as appropriate, may disclose,
without parental consent, all eligibility
information obtained through the
Summer EBT eligibility process
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(including all information on the
application or obtained through
streamlined certification) to:
(1) Persons directly connected with
the administration or enforcement of
programs authorized under the Richard
B. Russell National School Lunch Act,
the Child Nutrition Act of 1966, or the
Food and Nutrition Act of 2008. This
means that all eligibility information
obtained for the Summer EBT Program
may be disclosed to persons directly
connected with administering or
enforcing regulations under the Summer
EBT Program, National School Lunch or
School Breakfast Programs (7 CFR parts
210 and 220, respectively), Child and
Adult Care Food Program (7 CFR part
226), Summer Food Service Program (7
CFR part 225), the Special
Supplemental Nutrition Program for
Women, Infants and Children (WIC) (7
CFR part 246), and the Supplemental
Nutrition Assistance Program (SNAP) (7
CFR parts 271 through 285);
(2) Federal, State, and local law
enforcement officials for the purpose of
investigating any alleged violation of the
programs listed in § 292.16(b)(1)(iii);
and
(3) The Comptroller General of the
United States for purposes of audit and
examination.
(q) Phase-in flexibility. For 2024,
alternative income applications that do
not meet the criteria in paragraph (i) of
this section can be used to confer
eligibility for Summer EBT if the
information provided on the alternative
application is sufficient for the Summer
EBT agency or LEA to determine that
the household meets the income
eligibility guidelines for Summer EBT.
In 2024, Summer EBT agencies may
delegate application processing to LEAs.
If a Summer EBT agency delegates
application processing to LEAs, then it
must cover all administrative costs
incurred by the LEAs with respect to
Summer EBT application processing.
§ 292.14
Verification requirements.
(a) Summer EBT applications are
subject to the following verification
requirements:
(1) Verification for cause. (i) The
Summer EBT agency must verify for
cause applications, on a case-by-case
basis, such as in an instance when the
agency is aware of conflicting or
inconsistent information from what was
provided on the application.
(ii) The Summer EBT agency may
verify an application for cause at any
time during the instructional year or
summer operational period, but
verification must be completed within
30 days of receipt of the application.
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(iii) Applications verified for cause
are not considered part of three (3)
percent sample size described in
paragraph (a)(2) of this section.
(iv) Applications do not need to be
selected for verification for cause during
initial application processing. A
Summer EBT agency may become aware
of a questionable application after the
initial certification was completed and
benefits were issued. In this case, the
Summer EBT agency must verify the
application for cause at the time they
learn of the questionable or conflicting
information.
(v) All verification procedures in this
section must be followed for
applications selected for verification for
cause in the same manner as an
application randomly selected as part of
the sample described in paragraph (a)(2)
of this section.
(2) Verification sample. (i) The
Summer EBT agency must verify
eligibility of children in a sample of
household Summer EBT applications
approved for benefits for the summer.
(ii) The sample size for the Summer
EBT agency must equal three (3) percent
of all applications approved by the
Summer EBT agency from the start of
the instructional year through April 1 of
the school year immediately preceding
the summer operational period, selected
randomly from all applications.
(3) Verification alternatives. (i) In lieu
of carrying out provisions in paragraph
(a)(2) of this section, Summer EBT
agencies may propose alternative
methods for verification that strengthen
program integrity and preserve
participant access.
(ii) Summer EBT agencies that intend
to propose alternative procedures must
include a detailed description of their
plan in their POM submission.
Proposals are subject to USDA approval.
(b) Replacing applications. The
Summer EBT agency may, on a case-bycase basis, replace up to ten percent of
applications that are randomly selected
as part of the verification sample.
Applications may be replaced if the
Summer EBT agency determines that
the household would be unable to
satisfactorily respond to the verification
request.
(c) Rolling verification sample
selection. Summer EBT agencies may
choose to conduct verification on a
rolling basis, as long as the sample size
requirements in paragraph (a)(3) of this
section are met. (1) If conducting rolling
verification, the Summer EBT agency
must:
(i)(A) Include in each sample pool
only applications approved since the
last sample was selected; and
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(B) Select three (3) percent of
approved applications, as required by
the sampling method, each time, but
round down to the nearest whole
number to prevent over-sampling. If
rounding down results in a zero, no
applications should be verified for the
sample period, and the applications
received in that sample period should
be included in the next sample pool.
(ii) Select the final sample on April 1.
(A) Selecting only from the
applications approved since the last
sampling;
(B) Summing the number of
applications selected for verification to
date (including the final, April 1
sample); and
(C) Calculating three (3) percent of all
applications approved as of April 1, and
rounding up to the next whole number.
(2) If the number of applications
summed per paragraph (c)(1)(ii)(B) of
this section is less than the three (3)
percent calculated per paragraph
(c)(1)(ii)(C) of this section, the Summer
EBT agency must fill the remainder of
the sample by selecting randomly from
all applications.
(3) Summer EBT agencies may choose
to sample at any frequency prior to
April 1, but may not sample any
applications after April 1.
(d) Verification after April 1.
Applications that come in after April 1
are still subject to verification for cause,
on a case-by-case basis, per paragraph
(a)(1) of this section.
(e) Direct verification. Summer EBT
agencies must conduct direct
verification activities with the programs
eligible for use in streamlined
certification, as defined in § 292.12(d),
as well as records from other assistance
programs and administrative data,
where available. Data records are subject
to the timeframe specified in paragraph
(e)(2) of this section.
(1) Direct verification must be
conducted prior to contacting the
household for documentation.
(2) For the purposes of direct
verification, documentation may
indicate participation in an applicable
program or income at any point during
the period of eligibility. The information
provided only needs to indicate
eligibility at a single point in time
during the period of eligibility, not that
the child was eligible at the time of
application or verification.
(3) Summer EBT agencies must
include in their POM submission all
sources of administrative data that is
intended to be used for direct
verification.
(f) Verification procedures and
assistance for households—(1)
Exceptions from verification.
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Verification is not required of
households if all children in the
household are determined eligible based
on documentation provided by the State
or local agency responsible for the
administration of the SNAP, FDPIR,
TANF, or another means tested
program, as approved by the Secretary,
or if all children in the household are
determined to be foster, homeless,
migrant, or runaway, as defined in
§ 245.2 of this chapter.
(2) Notification of selection.
Households selected for verification
must be notified in writing that their
applications were selected for
verification. The written statement must
include a telephone number to contact
for assistance. Any communications
with households concerning verification
must be in an understandable and
uniform format and, to the maximum
extent practicable, in a language that
parents and guardians can understand.
These households must be advised of
the type of information or documents
that will be expected. Households
selected for verification must be
informed that:
(i) They are required to submit the
requested information to verify
eligibility for Summer EBT benefits, by
the date determined by the Summer
EBT agency.
(ii) They may, instead, submit proof
that the children receive assistance
under SNAP, FDPIR, TANF, or another
means tested program, as approved by
the Secretary.
(iii) They may, instead, request that
the Summer EBT agency contact the
appropriate officials to confirm that
their children are foster, homeless,
migrant, or runaway.
(iv) Failure to cooperate with
verification efforts will result in the
termination of benefits.
(3) Sources of information. For the
purposes of this section, sources of
information for verification may
include, but are not limited to, written
evidence, individuals outside of the
child’s household who can verify the
child’s circumstances, and systems of
records as follows:
(i) Written evidence must be used as
the primary source of information for
verification. Written evidence includes
written confirmation of a household’s
circumstances, such as wage stubs,
award letters, and letters from
employers. Whenever written evidence
is insufficient to confirm income
information on the application or
current eligibility, the verifying agency
may require confirmation from a person
outside of the child’s household, or
accept a statement from an adult
member of the child’s household.
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(ii) Verbal confirmations of a
household’s circumstances by a person
outside of the household may be made
in person or by phone. The verifying
official may select a person to contact if
the household fails to designate one or
designates one which is unacceptable to
the verifying official. If the verifying
official designates a person, contact
must not be made without providing
written or oral notice to the household.
At the time of this notice, the household
must be informed that it may consent to
the contact or provide acceptable
documentation in another form. If the
household refuses to choose one of
these options, its eligibility must be
terminated in accordance with the
normal procedures for failure to
cooperate with verification efforts.
Individuals outside of the child’s
household who can verify the child’s
circumstances could include but are not
limited to: employers, social service
agencies, school officials, and migrant
agencies.
(iii) Agency records to which the
verifying agency may have access are
not considered to be the same as a
person outside of the child’s household
who can verify their circumstances.
Information concerning income,
household size, or SNAP, FDPIR, or
TANF eligibility, maintained by other
government agencies to which the
verifying agency can legally gain access,
must be used to confirm a household’s
income, size, or receipt of benefits, as
applicable. Information may also be
obtained from individuals or agencies
serving categorically eligible children,
as defined in § 292.2, including foster,
homeless, migrant, or runaway children.
(iv) Households which dispute the
validity of income information acquired
through an individual outside of the
child’s household or a system of records
must be given the opportunity to
provide other documentation.
(4) Documentation timeframe.
Households selected and notified of
their selection for verification must
provide documentation of income. The
documentation must indicate the
source, amount and frequency of all
household income and may indicate
eligibility at any point during the period
of eligibility. The information provided
only needs to indicate eligibility for
participation in the program at a single
point in time during the period of
eligibility, not that the child was
certified for that program’s benefits at
the time of application or verification.
(5) Household cooperation. If a
household refuses to cooperate with
efforts to verify, eligibility for Summer
EBT benefits must be terminated.
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(6) Telephone assistance. The
Summer EBT agency must provide a
telephone number to households
selected for verification to call free of
charge to obtain information about the
verification process. The telephone
number must be prominently displayed
on the letter to households selected for
verification.
(7) Follow-up attempts. The Summer
EBT agency must make at least two
attempts, at least one week apart, to
contact any household that does not
respond to a verification request. The
attempt may be through a telephone
call, email, or mail, and must be
documented. Non-response to the initial
request for verification includes no
response and incomplete or ambiguous
responses that do not permit the
Summer EBT agency to resolve the
children’s eligibility for Summer EBT
benefits.
(8) Eligibility changes. The Summer
EBT agency must complete the
following activities if there is an
eligibility change as a result of
verification:
(i) Make appropriate modifications to
the initial eligibility determinations.
(ii) Notify the household of any
change in eligibility as a result of
verification.
(iii)(A) The notice must advise the
household of:
(1) The change;
(2) The reasons for the change;
(3) Notification of the right to appeal
and when the appeal must be filed;
(4) Instructions on how to appeal; and
(5) The right to reapply at any time
during the instructional year or summer
operational period.
(B) Properly document and retain on
file at the Summer EBT agency the
reasons for ineligibility.
(9) Issuance of benefits. Benefits
cannot be issued for applications
selected for verification until the
verification process is completed with
the exception of verification for cause,
as described in paragraph (a)(1) of this
section.
(10) Timing of verification for
continuous school calendars. In the case
of children who are enrolled in a school
operating on a continuous school
calendar, the Summer EBT agency must
receive approval from USDA for any
alternative plans for the timing of
conducting verification, in accordance
with the State or ITO’s approved POM.
(11) Verification after benefit
issuance. If a Summer EBT agency is
alerted to a questionable application
after initial approval or issuance of
benefits, no further benefits should be
issued until verification for cause, as
outlined in paragraph (a)(1) of this
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section is complete and eligibility is
confirmed.
(12) Nondiscrimination. The
verification efforts must be applied
without regard to race, sex, color,
national origin, age, or disability.
(g) Verification of alternative income
applications in 2024. In 2024, Summer
EBT agencies or LEAs should, on a caseby-case basis, verify for cause any
questionable Summer EBT application
or alternate income applications used to
confer Summer EBT eligibility and
follow the procedures in paragraphs (e)
and (f) of this section.
Subpart D—Issuance and Use of
Program Benefits
§ 292.15
General standards.
(a) Timing. Summer EBT benefits are
intended for use during the summer
operational period, in accordance with
the Summer EBT agency’s approved
POM.
(b) Continuous school calendar. In the
case of children who attend a school
operating on a continuous school
calendar, the Summer EBT agency must
receive approval from USDA for any
alternative plans for the periods during
which Summer EBT benefits must be
issued and used, in accordance with the
State or ITO’s approved POM.
(c) Benefit issuance–(1) Providing
benefits to participants. (i) The Summer
EBT agency shall ensure the timely and
accurate issuance of benefits.
(A) For children who can be
streamline certified or who have an
approved Summer EBT application on
file, benefits must be issued and
available for participants to use at least
seven calendar days and not more than
14 calendar days before the start of the
summer operational period. When the
Summer EBT agency does not have
sufficient data to issue a benefit to an
eligible child, the agency must work to
resolve the case and issue the benefit as
expeditiously as possible.
(B) For eligible children who apply
after the summer operational period
begins, benefits must be issued and
available to spend not later than 15
operational days after a complete
application is received by the Summer
EBT agency, so that participants may
use their benefits during the summer.
(ii) If the Summer EBT agency issues
benefits after the summer operational
period, the Summer EBT agency must
submit to FNS a corrective action plan
outlining the reasons benefits were not
issued in a timely manner, and steps the
Summer EBT agency will take to ensure
timely issuance in the future.
(iii) The Summer EBT agency’s
issuance schedule does not need to
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align with the start of calendar months
and may include staggered benefit
issuance across multiple days.
Regardless of the issuance schedule,
Summer EBT agencies may only issue a
full three months of benefits for the
summer operational period.
(iv) Children on applications that are
selected for verification must not be
issued benefits until verification is
complete and eligibility is confirmed.
Additional information about the
verification requirements for Summer
EBT applications can be found at
§ 292.14.
(v) Summer EBT agencies must aid
households with eligible children who
do not reside in a permanent dwelling
or have a fixed mailing address in
obtaining Summer EBT benefits by
assisting them in finding authorized
representatives who can act on their
behalf, or by using other appropriate
means.
(2) Method of issuance. Benefits may
be issued:
(i) In the form of an EBT card;
(A) Into an existing EBT account
associated with an existing EBT card; or
(B) Into a new EBT account associated
with a new EBT card;
(ii) Through other electronic methods,
as determined by the Secretary; or
(iii) In the case of a Summer EBT
agency that does not issue nutrition
assistance program benefits
electronically, using the same methods
by which that Summer EBT agency
issues benefits under the nutrition
assistance program of that State.
(d) Dual participation. (1) Dual
participation in Summer EBT in the
same summer operational period is not
allowed.
(2) Summer EBT agencies must
develop procedures to detect and
prevent dual participation across
multiple States and/or ITOs, and must
describe these procedures in their
POMs, as explained in § 292.8(e)(9).
(e) Benefit amount. (1) In 2024, the
benefit will be $40 per month in the
summer operational period for each
eligible child, and will be adjusted in
subsequent years to reflect changes in
the cost of food as measured by the
Thrifty Food Plan (TFP). Any year-toyear decrease of the TFP will not be
implemented.
(2) In Alaska, Hawaii, Guam,
American Samoa, Puerto Rico, the
Virgin Islands of the United States, and
the Commonwealth of the Northern
Mariana Islands, the Secretary may
establish appropriate adjustments for
each such State to the national average
payment rates to reflect the differences
between the costs of foods in those
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States and the costs of foods in all other
States.
(3) Benefit amounts will be issued in
an amount equal to the unrounded
benefit amount from the prior year,
adjusted to the nearest lower dollar
increment to reflect changes to the cost
of the diet described in section 3(u) of
the Food and Nutrition Act of 2008 (7
U.S.C. 2012(u)) for the 12-month period
ending on November 30 of the
preceding calendar year and rounded to
the nearest lower dollar increment.
Rates will be effective January 1 through
December 31 of each year.
(4) Summer EBT agencies may not
prorate benefits for partial months and
must issue the full three months of
summer benefits to each eligible child.
(f) Benefit allotments. (1) The Summer
EBT agency may issue benefit
allotments to a child in a single issuance
prior to the start of the summer
operational period, or multiple
issuances provided that the first
issuance occurs before the start of the
summer operational period.
(2) In providing benefit allotments
Summer EBT agencies:
(i) May stagger issuance throughout
the month.
(ii) Must establish an availability date
for household access to their benefits
and inform households of this date.
(iii) Must issue the full benefit
amount for all summer months to each
eligible child who applies before the last
day of the summer period, independent
of the date of application submission or
eligibility determination.
(iv) Must adhere to the reporting
requirements specified by USDA,
regardless of the issuance schedule
used.
(g) Participant support—(1)
Household training. The Summer EBT
agency must provide written training
materials to each eligible household
prior to Summer EBT benefit issuance
and as needed during ongoing operation
of the Summer EBT Program. At a
minimum, the household training must
include:
(i) Content which will familiarize
each eligible household with:
(A) Where benefits can be used;
(B) What benefits can be used to
purchase; and
(C) Unallowable uses of benefits, and
penalties for misuse;
(ii) The appropriate utilization and
security of the personal identification
number (PIN);
(iii) The established procedures to
provide customer service during nonbusiness hours that enable participants
or proxies to report a lost, stolen, or
damaged card, report other card or
benefit issues, receive information on
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the EBT food balance, and receive the
current benefit end date;
(iv) Eligibility criteria for the Program;
(v) Written materials and other
information, including the specific
rights to benefits. This must include the
USDA statement of non-discrimination.
Written materials must be prepared at
an educational reading level suitable for
participant households; and
(vi) Disclosure information regarding
adjustments and a household’s rights to
notice, fair hearings, and provisional
credits. The disclosure must also state
where to call to dispute an adjustment
and request a fair hearing.
(2) EBT cards and PINs. Summer EBT
agencies which issue EBT cards by mail
must, at a minimum, use first class mail
and sturdy non-forwarding envelopes or
packages to send Summer EBT cards to
households.
(i) The Summer EBT agency must
permit a Summer EBT eligible
household to select their PIN.
(ii) PIN assignment procedures must
be permitted in accordance with
industry standards as long as PIN
selection is available to households if
they so desire and households are
informed of this option.
(iii) If assigning a PIN by mail in
conjunction with card issuance,
Summer EBT agencies must mail the
PIN separate from the card one business
day after the card is mailed.
(3) Adjustments. The Summer EBT
agency:
(i) May make adjustments to benefits
posted to household accounts after the
posting process is complete but prior to
the availability date for household
access in the event benefits are
erroneously posted.
(ii) Must make adjustments to an
account to correct an auditable, out-ofbalance settlement condition that occurs
during the redemption process as a
result of a system error.
(4) Providing replacement EBT cards
or PINs. The Summer EBT agency must
make replacement EBT cards available
for pick up or place the card in the mail
within two business days following
notice by the household to the Summer
EBT agency that the card has been lost,
stolen or damaged.
(i) The Summer EBT agency must
ensure a duplicate account is not
established which would permit
households to access more than one
account in the system.
(ii) An immediate hold must be
placed on accounts at the time notice is
received from a household regarding the
need for card or PIN replacement. The
Summer EBT agency must implement a
reporting system which is continually
operative. Once a household reports
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their EBT card has been lost or stolen,
the agency must assume liability for
benefits subsequently drawn from the
account and replace any lost or stolen
benefits to the household. The Summer
EBT agency must maintain a record
showing the date and time of all reports
by households that their card is lost or
stolen.
(5) Providing replacement EBT
benefits. The Summer EBT agency must
make replacement EBT benefits
available to a household when the
household reports that food purchased
with Summer EBT benefits was
destroyed in a household misfortune or
disaster.
(h) Expungement—(1) General
expungement procedures—(i) Summer
EBT agencies shall expunge Summer
EBT benefits 122 calendar days after
their issuance.
(ii) No less than 30 days before benefit
expungement is scheduled to begin,
Summer EBT agencies must provide
notice to the household of the
expungement date and amount that is
scheduled for expungement.
(iii) Expunged benefits shall not be
reinstated.
(2) Procedures to adjust Summer EBT
accounts. The Summer EBT agency
shall establish procedures to adjust
Summer EBT benefits that have already
been posted to an EBT account prior to
the household accessing the account, or
to remove benefits from inactive
accounts for expungement.
(i) Whenever benefits are expunged,
the Summer EBT agency must
document the date and amount of the
benefits in the household case file.
(ii) Issuance reports must reflect the
adjustment to the Summer EBT agency
issuance totals to comply with reporting
requirements in § 292.23.
(i) Expungement Procedures specific
to States that administer the
supplemental nutrition assistance
program (SNAP). (1) Summer EBT
agencies that load Summer EBT benefits
onto existing SNAP accounts must draw
down Summer benefits prior to drawing
from the household’s SNAP benefits.
(2) Expunged benefits must be
returned to the State’s Summer EBT
account and must not be co-mingled
with SNAP funds.
§ 292.16 Issuance and adjustment
requirements specific to States that
administer SNAP.
(a) Basic issuance requirements. State
Summer EBT agencies must establish
issuance and accountability systems
which ensure that only certified eligible
households receive benefits; that
Program benefits are timely distributed
in the correct amounts; and that benefit
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issuance and reconciliation activities
are properly conducted and accurately
reported to FNS.
(1) On-line issuance of electronic
benefits. State Summer EBT agencies
may issue benefits to households
through an on-line EBT system in which
Program benefits are stored in a central
computer database and electronically
accessed by households at the point of
sale via reusable plastic cards.
(2) Alternative benefit issuance
system. (i) If the Secretary, in
consultation with the Office of the
Inspector General, determines that
Program integrity would be improved by
changing the issuance system of a State,
the Secretary shall require the State
Summer EBT agency to issue or deliver
benefits using another method.
(ii) The cost of documents or systems
which may be required as a result of a
permanent alternative issuance system
must not be imposed upon retail food
firms participating in the Program.
(3) Contracting or delegating issuance
responsibilities. State Summer EBT
agencies may assign to others such as
banks, savings and loan associations,
and other commercial businesses, the
responsibility for the issuance of
benefits. State Summer EBT agencies
may permit contractors to subcontract
assigned issuance responsibilities.
(i) Any assignment of issuance
functions must clearly delineate the
responsibilities of both parties. The
State Summer EBT agency remains
responsible, regardless of any
agreements to the contrary, for ensuring
that assigned duties are carried out in
accordance with these regulations. In
addition, the State Summer EBT agency
is strictly liable to FNS for all losses of
benefits, even if those losses are the
result of the performance of issuance,
security, or accountability duties by
another party.
(ii) All issuance contracts must follow
procurement standards set forth in
§ 292.27.
(iii) The State Summer EBT agency
must not assign the issuance of benefits
to any retail food firm.
(4) EBT system administration. (i) The
State Summer EBT agency must be
responsible for the coordination and
management of the EBT system. The
Secretary may suspend or terminate
some or all EBT system funding or
withdraw approval of the EBT system
from the State Summer EBT agency
upon a finding that the State Summer
EBT agency or its contracted
representative has failed to comply with
the requirements of this part.
(ii) The State Summer EBT agency
must indicate how it plans to
incorporate additional programs into the
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EBT system if it anticipates the addition
of other public assistance programs
concurrent with or after implementation
of the EBT system. The State Summer
EBT agency must also consult with the
State agency officials responsible for
administering the WIC prior to
submitting the Planning APD for FNS
approval.
(5) Master issuance file. (i) The State
Summer EBT agency must establish a
master issuance file which is a
composite of the issuance records of all
eligible children. The master issuance
file must contain all the information
needed to identify eligible children,
issue Summer EBT benefits, record the
participation activity for each
household, and supply all information
necessary to fulfill the reporting
requirements in § 292.23.
(ii) The master issuance file must be
kept current and accurate. It must be
updated and maintained through the
use of documents such as notices of
change and controls for expired
certification periods.
(iii) Before entering an eligible child’s
data on the master issuance file, the
State Summer EBT agency must review
the master issuance file to ensure that
the child is not currently participating
in, or disqualified from, the Program.
(6) Shared responsibility of issuance
activities. State Summer EBT agencies
may divide issuance responsibilities
between at least two persons to prevent
any single individual from having
complete control over the authorization
of issuances and the issuances
themselves. Responsibilities to be
divided include maintenance of
inventory records, the posting of
benefits to an EBT account, and
preparation of EBT cards and PINs for
mailing. If issuance functions in an
office are handled by one person, a
second-party review must be made to
verify card inventory, the reconciliation
of the mail log, and the number of
mailings prepared.
(7) Summer EBT monitoring,
examinations, and audits. State
Summer EBT agency’s accountability
system monitoring procedures must be
included in the monitoring procedures
for SNAP as described at § 274.1(i) of
this chapter.
(8) Compliance investigations. State
Summer EBT agencies must provide online read-only access to State EBT
systems for compliance investigations.
(i) The State Summer EBT agency is
required to provide software and
telecommunications capability as
necessary to FNS Retailer Investigation
Branch Area offices, Regional offices,
and Field offices so that FNS
compliance investigators, other
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appropriate FNS personnel, and USDA
OIG investigators have access to the
system in order to conduct
investigations of program abuse and
alleged violations; and
(ii) The State Summer EBT agency
must ensure that FNS compliance
investigators and USDA OIG
investigators have access to EBT cards
and accounts that are updated as
necessary to conduct SNAP
investigations.
(9) Federal financial participation.
Access to system documentation,
including cost records of contractors or
subcontractors shall be made available
and incorporated into contractual
agreements.
(b) Disclosure. (1) Use or disclosure of
information obtained from Summer EBT
recipients must be restricted to:
(i) Persons directly connected with
the administration or enforcement of the
provisions of section 13A of the Richard
B. Russell National School Lunch Act,
the Food and Nutrition Act of 2008, or
regulations in this chapter, other
Federal assistance programs, or
federally-assisted State programs
providing assistance on a means-tested
basis to low income individuals;
(ii) Employees of the Comptroller
General’s Office of the United States for
audit examination authorized by any
other provision of law; and
(iii) Local, State, or Federal law
enforcement officials, upon their written
request, for the purpose of investigating
an alleged violation of the NSLA, Food
and Nutrition Act of 2008, or
regulations in this chapter. The written
request shall include the identity of the
individual requesting the information
and their authority to do so, violation
being investigated, and the identity of
the person on whom the information is
requested.
(2) Local educational agencies
administering the National School
Lunch Program established under the
Richard B. Russell National School
Lunch Act or the School Breakfast
Program established under the Child
Nutrition Act of 1966, for the purpose
of directly certifying the eligibility of
school-aged children for receipt of free
and reduced price meals under the
School Lunch and School Breakfast
programs.
(3) Recipients of information released
under this section must adequately
protect the information against
unauthorized disclosure to persons or
for purposes not specified in this
section.
(4) If there is a written request by a
responsible member of the household,
its currently authorized representative,
or a person acting on its behalf to review
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material and information contained in
its casefile, the material and information
contained in the casefile shall be made
available for inspection during normal
business hours. However, the Summer
EBT agency may withhold confidential
information, such as the names of
individuals who have disclosed
information about the household
without the household’s knowledge, or
the nature or status of pending criminal
prosecutions.
(5) Copies of regulations, plans of
operation, State Summer EBT agency
manuals, State Summer EBT agency
corrective action plans, and Federal
procedures may be obtained from FNS
in accordance with 7 CFR part 295.
(c) Program administration—(1)
Automation of Summer EBT operations.
All State Summer EBT agencies are
required to sufficiently automate their
Summer EBT operations and
computerize their systems for obtaining,
maintaining, utilizing, and transmitting
information concerning Summer EBT.
(2) Requirements. In order to
safeguard certification and issuance
records from unauthorized creation or
tampering, the Summer EBT agencies
must establish an organizational
structure which divides the
responsibility for eligibility
determinations and benefit issuance
among certification, data management,
and issuance units within coordinating
or partnering Summer EBT agencies.
(3) Court suit reporting—(i) State
Summer EBT agency responsibility. (A)
In the event that a State Summer EBT
agency is sued by any person(s) in a
State or Federal Court in any matter
which involves the State Summer EBT
agency’s administration of Summer
EBT, the Summer EBT agency shall
immediately notify FNS that suit has
been brought and shall furnish FNS
with copies of the original pleadings.
Summer EBT agencies involved in suits
shall, upon request of FNS, take such
action as is necessary to join the United
States and/or appropriate officials of the
Federal Government, such as the
Secretary of USDA or the Administrator
of FNS, as parties to the suit. FNS may
request to join the following types of
suits:
(1) Class action suits;
(2) A suit in which an adverse
decision could have a national impact;
(3) A suit challenging Federal policy
such as a provision of the NSLA, Food
and Nutrition Act of 2008, or
regulations in this part or an
interpretation of the regulations in this
part; or,
(4) A suit based on an empirical
situation that is likely to recur.
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(B) FNS may advise a Summer EBT
agency to seek a settlement agreement of
a court suit if the Summer EBT agency
is being sued because it misapplied
Federal policy in administering the
Summer EBT Program.
(C) State Summer EBT agencies shall
notify FNS when court cases have been
dismissed or otherwise settled. State
Summer EBT agencies shall also
provide FNS with information that is
requested regarding the State Summer
EBT agency’s compliance with the
requirements of court orders or
settlement agreements.
(4) Notification of lawsuits. FNS shall
notify all Summer EBT agencies of any
suits brought in Federal court that
involve FNS’ administration of the
Program and which have the potential
of affecting many Summer EBT
agencies’ Program operations. Summer
EBT agencies may not be notified of
suits brought in Federal Court involving
FNS’ administration of the Program
which may only affect Program
operations in one or two States or ITOs.
The notification provided to Summer
EBT agencies shall contain a description
of the Federal policy that is affected.
(d) Procedures for program
administration in Alaska—(1) Purpose.
To achieve the efficient and effective
administration of Summer EBT in rural
areas of Alaska, FNS has determined
that it is necessary to develop additional
regulations which are specifically
designed to accommodate the unique
demographic and climatic
characteristics which exist in these rural
areas. The regulations established in
this paragraph (d) apply only in those
areas of Alaska designated as ‘‘rural’’ in
§ 272.7(b) of this chapter. All
regulations in this part not specifically
modified by this paragraph (d) shall
remain in effect.
(2) Fee agents. Fee agent means a paid
agent who, on behalf of the State
Summer EBT agency, is authorized to
make applications available to lowincome households, assist in the
completion of applications, conduct
required interviews, secure required
verification, forward completed
applications and supporting
documentation to the State Summer
EBT agency, and provide other services
as required by the State Summer EBT
agency. Such services shall not include
making final decisions on household
eligibility or benefit levels.
(3) Application processing. The State
Summer EBT agency may modify the
application processing requirements in
this part as necessary to insure prompt
delivery of services to eligible
households. The following restrictions
apply:
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(4) Fee agent processing. If the signed
application is first submitted by a
household to a fee agent, the fee agent
shall mail the application to the State
Summer EBT agency within 5 days of
receipt.
(5) Application filing date. An
application is considered filed for
purposes of timely processing when it is
received by an office of the State
Summer EBT agency.
(6) Expedited service. (i) If the signed
application is first submitted by a
household to a fee agent, the fee agent
shall mail the application to the State
Summer EBT agency within 5 days of
receipt. If the household is eligible for
expedited service, the State agency will
mail the benefits no later than the close
of business of the second working day
following the date the application was
received by the State Summer EBT
agency.
(ii) If the signed application is
submitted directly to the State Summer
EBT agency in person by a rural resident
or its authorized representative or by
mail, the State Summer EBT agency
shall process the application and issue
benefits to households eligible for
expedited service in accordance with
the time standards contained in this
part.
(iii) If an incomplete application is
submitted directly to the State Summer
EBT agency by mail, the State Summer
EBT agency shall conduct the interview
by the first working day following the
date the application was received if the
fee agent can contact the household or
the household can be reached by
telephone or radio-phone and does not
object to this method of interviewing on
grounds of privacy. Based on
information obtained during the
interview, the State Summer EBT
agency shall complete the application
and process the case. Because of the
mailing time in rural areas, the State
Summer EBT agency shall not return the
completed application to the household
for signature. The processing standard
shall be calculated from the date the
application was filed.
(7) Social Security insurance (SSI)
joint processing. Social Security
Administration (SSA) workers shall
mail all jointly processed applications
to the appropriate Summer EBT agency
office within 5 days of receipt of the
application. A jointly processed
application shall be considered filed for
purposes of timely processing when it is
received by an office of the State
Summer EBT agency. The household, if
determined eligible, shall receive
benefits retroactive to the first day of the
month in which the jointly processed
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application was received by the SSA
worker.
(8) Fair hearings, fraud hearings, and
agency conferences. The Summer EBT
agency shall conduct fair hearings,
administrative fraud hearings, and
agency conferences with households
that wish to contest denial of expedited
service in the most efficient manner
possible, either by face-to-face contact,
telephone, radiophone, or other means
of correspondence including written
correspondence, in order to meet the
respective time standards contained in
this part.
(e) Disqualification. (1) The Summer
EBT agency shall be responsible to
investigate cases of alleged intentional
Program violation, and to ensure that
appropriate cases are acted upon The
State Summer EBT agency must ensure
investigations are consistent with
§ 273.16(a) of this chapter.
(2) The penalties for intentional
Summer EBT Program violations
specified at § 273.16(b) of this chapter as
well as the definition of intentional
program violations at § 273.16(c) of this
chapter are applicable to individuals 18
years of age or over who:
(i) Allegedly committed an intentional
Summer EBT Program violation; or
(ii) Allegedly ordered, coerced,
persuaded, encouraged, or otherwise
induced a person under the age of 18 to
commit an intentional Summer EBT
Program violation.
(3) Requirements for notifying
households about disqualification
penalties that are specified at
§ 273.16(d) of this chapter apply to
Summer EBT.
(4) Disqualification hearing
procedures for individuals accused of
intentional Program violation specified
at § 273.16(e)(f) through (h) of this
chapter also apply to Summer EBT.
(5) Each State Summer EBT agency
must report to FNS information
concerning individuals disqualified for
an intentional Program violation in
accordance with § 273.16(i) of this
chapter for Summer EBT.
(6) In cases where the determination
of intentional program violation is
reversed by a court of appropriate
jurisdiction, the State agency must
reinstate the individual in the program
if the household is eligible.
(f) Restoration of lost benefits—(1)
Entitlement. (i) The Summer EBT
agency must restore benefits which were
lost whenever the loss was caused by an
error by the Summer EBT agency or by
an administrative disqualification for
intentional Program violation which
was subsequently reversed, or if there is
a statement elsewhere in the regulations
specifically stating that the household is
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entitled to restoration of lost benefits.
Furthermore, unless there is a statement
elsewhere in this part that a household
is entitled to lost benefits for a longer
period, benefits shall be restored for not
more than twelve months prior to
whichever of the following occurred
first:
(A) The date the Summer EBT agency
receives a request for restoration from a
household; or
(B) The date the Summer EBT agency
is notified or otherwise discovers that a
loss to a household has occurred.
(ii) The Summer EBT agency must
restore benefits which were found by
any judicial action to have been
wrongfully withheld. If the judicial
action is the first action the recipient
has taken to obtain restoration of lost
benefits, then benefits must be restored
for a period of not more than twelve
months from the date the court action
was initiated. When the judicial action
is a review of a Summer EBT agency
action, the benefits must be restored for
a period of not more than twelve
months from the first of the following
dates:
(A) The date the Summer EBT agency
receives a request for restoration.
(B) If no request for restoration is
received, the date the fair hearing action
was initiated; but
(C) Never more than one year from
when the Summer EBT agency is
notified of, or discovers, the loss.
(D) Benefits must be restored even if
the child is currently ineligible.
(2) Errors discovered by the Summer
EBT agency. If the Summer EBT agency
determines that a loss of benefits has
occurred, and the household is entitled
to restoration of those benefits, the
Summer EBT agency must automatically
take action to restore any benefits that
were lost. No action by the household
is necessary. However, benefits must not
be restored if the benefits were lost more
than 12 months prior to the month the
loss was discovered by the State agency
in the normal course of business, or
were lost more than 12 months prior to
the month the State agency was notified
in writing or orally of a possible loss to
a specific household. The State agency
shall notify the household of its
entitlement, the amount of benefits to be
restored, any offsetting that was done,
the method of restoration, and the right
to appeal through the fair hearing
process if the household disagrees with
any aspect of the proposed lost benefit
restoration.
(3) Disputed benefits. (i) If the
Summer EBT agency determines that a
household is entitled to restoration of
lost benefits, but the household does not
agree with the amount to be restored as
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calculated by the Summer EBT agency
or any other action taken by the
Summer EBT agency to restore lost
benefits, the household may request a
fair hearing within 90 days of the date
the household is notified of its
entitlement to restoration of lost
benefits. If a fair hearing is requested
prior to or during the time lost benefits
are being restored, the household shall
receive the lost benefits as determined
by the Summer EBT agency pending the
results of the fair hearing. If the fair
hearing decision is favorable to the
household, the Summer EBT agency
must restore the lost benefits in
accordance with that decision.
(ii) If a household believes it is
entitled to restoration of lost benefits
but the Summer EBT agency, after
reviewing the case file, does not agree,
the household has 90 days from the date
of the Summer EBT agency
determination to request a fair hearing.
The Summer EBT agency must restore
lost benefits to the household only if the
fair hearing decision is favorable to the
household. Benefits lost more than 12
months prior to the date the Summer
EBT agency was initially informed of
the household’s possible entitlement to
lost benefits shall not be restored.
(4) Lost benefits to individuals
disqualified for intentional Program
violation. Individuals disqualified for
intentional Program violation are
entitled to restoration of any benefits
lost during the months that they were
disqualified, not to exceed twelve
months prior to the date of Summer EBT
agency notification, only if the decision
which resulted in disqualification is
subsequently reversed.
(5) Method of restoration. Regardless
of whether a household is currently
eligible or ineligible, the Summer EBT
agency must restore lost benefits to a
household by issuing an allotment equal
to the amount of benefits that were lost.
The amount restored shall be issued in
addition to the allotment currently
eligible households are entitled to
receive.
(6) Accounting procedures. The
Summer EBT agency shall be
responsible for maintaining an
accounting system for documenting a
child’s entitlement to restoration of lost
benefits and for recording the balance of
lost benefits that must be restored. The
Summer EBT agency must at a
minimum, document how the amount to
be restored was calculated and the
reason lost benefits must be restored.
The accounting system must be
designed to readily identify those
situations where a claim against a
household can be used to offset the
amount to be restored.
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(g) Retailers. Retail food operations
authorized to participate as a SNAP
retailer must also accept State Summer
EBT benefits.
(h) Record retentions and forms of
security. The State Summer EBT agency
must maintain issuance, inventory,
reconciliation, and other accountability
records related to Summer EBT.
(1) Availability of records. (i) The
State Summer EBT agency shall
maintain issuance, inventory,
reconciliation, and other accountability
records for a period of three years. This
period may be extended at the written
request of FNS.
(ii) In lieu of the records themselves,
easily retrievable microfilm, microfiche,
or computer tapes which contain the
required information may be
maintained.
(2) Control of issuance documents.
The State Summer EBT agency shall
control all issuance documents which
establish household eligibility while the
documents are transferred and
processed within the State Summer EBT
agency. The State Summer EBT agency
shall use numbers, batching, inventory
control logs, or similar controls from the
point of initial receipt through the
issuance and reconciliation process.
(3) Accountable documents. (i) EBT
cards shall be considered accountable
documents. The State Summer EBT
agency shall provide the following
minimum security and control
procedures for these documents:
(A) Secure storage;
(B) Access limited to authorized
personnel;
(C) Bulk inventory control records;
(D) Subsequent control records
maintained through the point of
issuance or use; and
(E) Periodic review and validation of
inventory controls and records by
parties not otherwise involved in
maintaining control records.
(ii) For notices of change which
initiate, update or terminate the master
issuance file, the State Summer EBT
agency shall, at a minimum, provide
secure storage and shall limit access to
authorized personnel.
(i) Benefit redemption by eligible
households—(1) Eligible food. Program
benefits may be used only by the
household, or other persons the
household selects, to purchase eligible
food for the household from SNAPauthorized retailers, which includes, for
certain households, the purchase of
prepared meals, and for other
households residing in certain
designated areas of Alaska, the purchase
of hunting and fishing equipment with
benefits.
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(2) Prior payment prohibition.
Program benefits must not be used to
pay for any eligible food purchased
prior to the time at which an EBT card
is presented to authorized retailers or
meal services. Benefits must not be used
to pay for any eligible food in advance
of the receipt of food, except when prior
payment is for food purchased from a
nonprofit cooperative food purchasing
venture.
(3) Transaction limits. No minimum
dollar amount per transaction or
maximum limit on the number of
transactions can be established. In
addition, no transaction fees can be
imposed on Summer EBT households
utilizing the EBT system to access their
benefits.
(4) Access to balances. (i) Households
shall be permitted to determine their
Summer EBT account balances without
making a purchase or standing in a
checkout line.
(ii) The Summer EBT agency must
ensure that the EBT system is capable of
providing a transaction history for a
period of up to 2 calendar months to
households upon request.
(iii) Households must be provided
printed receipts at the time of
transaction. At a minimum this
information must:
(A) State the date, merchant’s name
and location, transaction type,
transaction amount and remaining
balance for the Summer EBT account;
(B) Comply with the requirements of
12 CFR part 205 (Regulation E) in
addition to the requirements of this
section; and
(C) Identify the Summer EBT
households member’s account number
using a truncated number or coded
transaction number. The child’s name
must not appear on the receipt except
when a signature is required when
utilizing a manual transaction voucher.
(5) Equal treatment. The EBT system
must be implemented and operated in a
manner that maintains equal treatment
for Summer EBT households. Summer
EBT benefits must be accepted for
eligible foods at the same prices and on
the same terms and conditions
applicable to cash purchases of the same
foods at the same store. However,
nothing in this part may be construed as
authorizing FNS to specify the prices at
which retail food stores may sell food.
However, public or private nonprofit
homeless meal providers may only
request voluntary use of Summer EBT
benefits from homeless Summer EBT
recipients and may not request such
household using Summer EBT benefits
to pay more than the average cost of the
food purchased by the public or private
nonprofit homeless meal provider
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90377
contained in a meal served to the
patrons of the meal service. For
purposes of this section, ‘‘average cost’’
is determined by averaging food costs
over a period of up to one calendar
month. Voluntary payments by Summer
EBT recipients in excess of such costs
may be accepted by the meal providers.
The value of donated foods from any
source must not be considered in
determining the amount to be requested
from Summer EBT recipients. All
indirect costs, such as those incurred in
the acquisition, storage, or preparation
of the foods used in meals shall also be
excluded. In addition, if others have the
option of eating free or making a
monetary donation, Summer EBT
recipients must be provided the same
option of eating free or making a
donation in money or Summer EBT
benefits. No retail food store may single
out Summer EBT recipients for special
treatment in any way. The following
requirements for the equal treatment of
Summer EBT households must directly
apply to EBT systems:
(i) Retailers must not establish special
checkout lanes which are only for
Summer EBT households. If special
lanes are designated for the purpose of
accepting other electronic debit or credit
cards and/or other payment methods
such as checks, Summer EBT customers
with EBT cards may also be assigned to
such lanes as long as other commercial
customers are assigned there as well.
(ii) Checkout lanes equipped with
POS devices shall be made available to
Summer EBT households during all
retail store hours of operation.
(6) Households eligible for prepared
meals—(i) Meals-on-wheels. Eligible
guardians of Summer EBT recipients 60
years of age or over or guardians who
are housebound, physically
handicapped, or otherwise disabled to
the extent that they are unable to
adequately prepare meals may use
Summer EBT benefits to purchase meals
for the participant that are prepared for
and delivered to them by a nonprofit
meal delivery service authorized by
FNS.
(ii) Communal dining facilities.
Eligible guardians of Summer EBT
recipients 60 years of age or over may
use Summer EBT benefits issued to
purchase meals for the participant that
are prepared at communal dining
facilities authorized by FNS for that
purpose.
(iii) Residents of certain institutions.
(A) Eligible residents of a group living
arrangement may use Summer EBT
benefits issued to them to purchase
meals prepared especially for them at a
group living arrangement which is
authorized by FNS to redeem Summer
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EBT benefits in accordance with
paragraph (g) of this section.
(B) Residents of shelters for battered
women and children may use their
Program benefits to purchase meals
prepared especially for the participant
at a shelter which is authorized by FNS
to redeem benefits in accordance with
paragraph (g) of this section.
(iv) Homeless households. (A)
Homeless Summer EBT households may
use their benefits to purchase prepared
meals for the participant from
authorized homeless meal providers.
(B) Eligible homeless Summer EBT
households may use their benefits to
purchase meals for the participant from
restaurants authorized by FNS for such
purpose.
(7) Allowable purchase of equipment
for hunting and fishing. Eligible
Summer EBT households residing in
areas of Alaska determined by FNS as
areas where access to authorized
retailers is difficult and which rely
substantially on hunting and fishing for
subsistence may use all or any part of
their benefits issued to purchase
hunting and fishing equipment such as
nets, hooks, rods, harpoons and knives,
but may not use benefits to purchase
firearms, ammunition, and other
explosives.
(8) Limiting hunting and fishing
purchases to eligible households. State
Summer EBT agencies shall implement
a method to ensure that access to
prepared meals and hunting and fishing
equipment is limited to eligible
households as described in paragraphs
(i)(6) and (7) of this section.
(9) Container deposit fees. Program
benefits may not be used to pay for
deposit fees in excess of the amount of
the State fee reimbursement required to
purchase any food or food product
contained in a returnable bottle or can,
regardless of whether the fee is included
in the shelf price posted for item. The
returnable container type and fee must
be included in State law in order for the
customer to be able to pay for the
upfront deposit with Summer EBT
benefits. If a Summer EBT eligible
product has a State deposit fee
associated with it, the product remains
eligible for purchase with Summer EBT
benefits, and the State deposit fee may
be paid with Summer EBT benefits as
well; however, any fee in excess of the
State deposit fee must be paid in cash
or other form of payment other than
with Summer EBT benefits.
(j) Reconciliation. State Summer EBT
agencies must account for all issuance
through a reconciliation process as
described by USDA.
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§ 292.17 Retailer integrity requirements
specific to States that administer SNAP.
(a) Participation of retail food stores
and wholesale food concerns, and
redemption of Summer EBT benefits.
Requirements and restrictions on the
participation of retail food stores and
wholesale food concerns and the
redemption of benefits described at
§§ 278.2, 278.3 and 278.4 of this
chapter, including the acceptance of
benefits for eligible food at authorized
firms, also apply to activities involving
Summer EBT benefits.
(b) Firm eligibility standards. A firm
may be subject to the following actions
described at § 278.1 of this chapter for
noncompliance or violations involving
Summer EBT benefits:
(1) The requirements described at
§ 278.1(b)(4) of this chapter regarding a
collateral bond or irrevocable letter of
credit for applicant firms with certain
sanctions apply to applicant firms with
sanctions imposed for violations
involving Summer EBT benefits. The
amount of the collateral bond or
irrevocable letter of credit shall be
calculated in accordance with
§ 278.1(b)(4)(i)(D) and shall also include
the amount of Summer EBT benefit
redemptions when calculating the
average monthly benefit redemption
volume.
(2) Authorization shall be denied or
withdrawn based on a determination by
the Food and Nutrition Service (FNS)
that a firm lacks or fails to maintain
necessary business integrity and
reputation, in accordance with the
standards and time periods described at
§ 278.1(b)(3), (k)(3), and (l)(1)(iv) of this
chapter. When making such
determinations, FNS shall consider the
criteria referred to in § 278.1(b)(3),
(k)(3), and (l)(1)(iv) where the
underlying activities involve Summer
EBT benefits.
(3) Firm authorization shall be denied
or withdrawn for failure to pay any
claims, fines, or civil money penalties in
the manner described at § 278.1(k)(7)
and (l)(1)(v) and (vi) of this chapter
where such sanctions were imposed for
violations involving Summer EBT
benefits.
(c) Penalties. For firms that commit
certain violations described at §§ 278.6
and 278.2 of this chapter where such
violations involve Summer EBT
benefits, FNS shall take the
corresponding action prescribed at
§ 278.6 or § 278.2 for that violation. For
the purposes of assigning a period of
disqualification, a warning letter shall
not be considered to be a sanction.
Specifically, FNS shall:
(1) Disqualify a firm permanently, as
described at § 278.6(e)(1)(i) of this
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chapter, for trafficking, as defined at
§ 284.1(b)(1) of this chapter, or impose
a civil money penalty in lieu of
permanent disqualification, as described
at § 278.6(i) of this chapter, where such
compliance policy and program is
designed to prevent violations of the
regulations in this section;
(2) Disqualify a firm permanently, as
described at § 278.6(e)(1)(ii) of this
chapter, for any violation involving
Summer EBT benefits committed by a
firm that had already been sanctioned at
least twice before under this section or
7 CFR part 278;
(3) Disqualify the firm for 5 years, as
described at § 278.6(e)(2)(v) of this
chapter, or for 3 years, as described at
§ 278.6(e)(3)(iv) of this chapter, for
unauthorized acceptance violations
involving Summer EBT benefits, and
impose fines, as described at § 278.6(m)
of this chapter, for unauthorized
acceptance violations involving
Summer EBT benefits;
(4) Disqualify the firm for 5 years in
circumstances described at § 278.6(e)(2)
of this chapter when the amount of
redemptions, which shall also include
the amount of Summer EBT
redemptions, exceed food sales for the
same period of time, as described at
§ 278.6(e)(2)(ii) through (iv);
(5) Disqualify the firm for 3 years as
described at § 278.6(e)(3)(ii) of this
chapter for situations described at
§ 278.6(e)(2) of this chapter involving
Summer EBT benefits;
(6) Disqualify the firm for 1 year for
credit account violations as described at
§§ 278.6(e)(4)(ii) and 278.2(f) of this
chapter, where such violations involve
Summer EBT benefits;
(7) Disqualify the firm for ineligibles
violations for such circumstances and
corresponding time periods as described
at § 278.6(e)(2)(i), (e)(3)(i), (e)(4)(i), and
(e)(5) of this chapter, where such
violations involve Summer EBT
benefits;
(8) Double the appropriate period of
disqualification for a violation, as
described at § 278.6(e)(6) of this chapter,
where such violation involves Summer
EBT benefits, when the firm has once
before been assigned a sanction under
this section or 7 CFR part 278;
(9) Issue a warning letter to the
violative firm when violations are too
limited to warrant a period of
disqualification, as described at
§ 278.6(e)(7) of this chapter, where such
violations involve Summer EBT
benefits;
(10) Impose a civil money penalty for
hardship or transfer of ownership, as
described at § 278.6(g) of this chapter, in
amounts calculated using the described
formula at § 278.6(g), which shall also
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include the relevant amount of Summer
EBT redemptions when calculating the
average monthly benefit redemptions;
and
(11) Impose a civil money penalty in
lieu of permanent disqualification for
trafficking as described at § 278.6(j) of
this chapter in an amount calculated
using the described formula at § 278.6(j),
which shall also include the relevant
amount of Summer EBT redemptions
when calculating the average monthly
benefit redemptions.
(d) Claims. The standards for
determination and disposition of claims
against retail food stores and wholesale
food concerns described at § 278.7 of
this chapter apply to Summer EBT
benefits.
(e) Administrative and Judicial
review. Firms aggrieved by
administrative action under 7 CFR parts
271, 278, and 279 may request
administrative review of the
administrative action with USDA in
accordance with 7 CFR part 279, subpart
A. Firms aggrieved by the determination
of such an administrative review may
seek judicial review of the
determination under 5 U.S.C. 702
through 706.
§ 292.18 Requirements specific to States
that administer Nutrition Assistance
Program (NAP) programs.
Summer EBT benefits issued by a
Territory that administers the Nutrition
Assistance Program in lieu of SNAP
may only be used by the eligible
household that receives such summer
benefits to purchase eligible foods from
retail food stores that have been
approved for participation in the
Nutrition Assistance Program in
American Samoa, the Commonwealth of
Puerto Rico, and the Commonwealth of
the Northern Mariana Islands. States
that administer NAP shall establish
issuance and accountability systems
which ensure that only certified eligible
households receive Summer EBT
benefits.
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§ 292.19 Requirements specific to ITO
Summer EBT agencies.
(a) The ITO Summer EBT Agency
must ensure that Summer EBT Program
benefits are used by the eligible
household that receives such benefits to
transact for supplemental foods from
retailers that have been approved for
participation in the WIC Program. The
ITO Summer EBT agency must:
(1) Use the same benefit delivery
model for all participants throughout its
service area, in accordance with its
FNS-approved POM:
(i) For ITOs using a CVB-only benefit
delivery model, issue a benefit level
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equal to the amount set forth in
§ 292.15(e); and
(ii) For ITOs using a food package
benefit delivery model, a combination
CVB and food package benefit delivery
model, or an alternate benefit delivery
model, issue a benefit not to exceed the
amounts set forth in § 292.15(e);
(2) Ensure vendors charge prices for
eligible food items which are reasonable
for the area(s) served and are at the
current price or less than the current
price charged to other customers.
Vendors may not charge Summer EBT
participants more for an item than the
price in the retail environment for all
other customers;
(3) Provide participants supplemental
foods deemed eligible for Summer EBT
via an FNS-approved POM.
Supplemental foods authorized for the
WIC Program by the applicable WIC ITO
must meet the requirements set forth in
this paragraph (a)(3). The POM must
identify a list of supplemental foods
that:
(i) Contain nutrients determined by
nutritional research to be lacking in the
diets of children, and promote the
health of the population served by the
program, as indicated by relevant
nutrition science, public health
concerns, and cultural eating patterns;
and
(ii) Do not include infant formula and
infant foods.
(b) ITO Summer EBT procedures and
operations related to basic issuance
requirements, reconciliation, benefit
redemption, and functional and
technical EBT system requirements,
should be consistent with WIC
regulations at § 246.12 of this chapter as
applicable to the benefit delivery model
used, to the extent such requirements do
not conflict with the requirements set
forth for ITO Summer EBT agencies in
this part.
(c) To ensure effective vendor
integrity, the ITO Summer EBT agency
must set forth a system which ensures:
(1) Requirements and restrictions on
the participation of vendors and the
transaction of food benefits described at
§ 246.12 of this chapter, apply to
activities involving Summer EBT
benefits; and
(2) Vendors are subject to the actions
and penalties described at § 246.12 of
this chapter for noncompliance or
violations involving Summer EBT
benefits; and
(3) The standards for determination
and disposition of claims against
vendors described at § 246.12 of this
chapter apply to Summer EBT benefits;
or
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(4) Set forth an alternate system to
ensure effective vendor management
and vendor integrity.
Subpart E—General Administrative
Requirements
§ 292.20 Payments to Summer EBT
agencies and use of administrative program
funds.
(a) General requirements for grant
awards. Grant awards are all subject to
procedures established by USDA in
accordance with 2 CFR part 200, subpart
D, and USDA implementing regulations
in 2 CFR parts 400 and 415.
(b) Program benefit funds. FNS shall
provide a grant to the Summer EBT
agency that administers the EBT benefit
issuance in an amount equal to 100
percent of issued eligible benefit funds
as reflected in the final POM. Summer
EBT benefits must be tracked separately
from SNAP benefits, or other benefit
types.
(c) State administrative funds. FNS
must pay to each Summer EBT agency
an amount equal to 50 percent of the
administrative expenses incurred by the
Summer EBT agency in operating the
program under this section, including
the administrative expenses of LEAs
and other agencies in each State or ITO,
as applicable, relating to the operation
of the program under this section.
Summer EBT agencies will report their
incurred administrative expenses on a
financial status report. Generally,
Summer EBT agencies must cover the
balance of their administrative costs,
i.e., their ‘‘match,’’ with non-Federal
funds.
(d) Applicable terms and conditions
on grant awards. All grant awards
described in paragraphs (a) through (c)
of this section shall be subject to terms
and conditions and standard reporting
requirements of the Federal grant and
Federal-State Agreement.
(e) Use of State administrative
funds—(1) Matching funds. Summer
EBT agency costs for Federal matching
funds may consist of:
(i) Charges reported on a cash or
accrual basis by the Summer EBT
agency as project costs.
(ii) Project costs financed with cash
contributed or donated to the Summer
EBT agency.
(iii) Project costs represented by
services and real or personal property
donated to the Summer EBT agency.
(2) Cash and in-kind contributions.
All cash or in-kind contributions except
as provided in paragraph (f) of this
section must be allowable as part of the
Summer EBT agency’s share of program
costs when such contributions:
(i) Are verifiable;
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(ii) Are not contributed for another
federally assisted program, unless
authorized by Federal legislation;
(iii) Are necessary and reasonable for
accomplishment of project objectives;
(iv) Are charges that would be
allowable under this part;
(v) Are not paid by the Federal
Government under another Federal
award, except where the Federal statute
authorizing a program specifically
provides that Federal funds made
available for such program can be
applied to matching or cost sharing
requirements of other Federal programs;
and
(vi) Are in the approved budget.
(f) Volunteer services. The value of
services rendered by volunteers is
unallowable for reimbursement
purposes.
(g) Recovery of funds. The Summer
EBT agency must return any Federal
funds made available under this part
which are in excess of obligations
reported at the end of each fiscal year,
in accordance with the reconciliation
procedures specified in paragraph (h) of
this section. The Summer EBT agency
shall reflect such recoveries by a related
adjustment in the Summer EBT agency’s
Letter of Credit.
(h) Substantiation and reconciliation
process. The Summer EBT agency must
maintain Program records necessary to
support administrative costs claimed
and the reports submitted to USDA
under this paragraph (h). The Summer
EBT agency must ensure such records
are retained for a period of 3 years or
as otherwise specified in § 292.23.
Partnering agencies must also meet
these requirements consistent with the
inter-agency agreement with the
Summer EBT agency.
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§ 292.21 Standards for financial
management systems.
(a) General. This section prescribes
standards for financial management
systems in administering program funds
by the Summer EBT agency and its
subagencies or contractors.
(b) Responsibilities. Financial
management systems for program funds
in Summer EBT must provide for the
following. The standards in this
paragraph (b) also apply to subagencies
or contractors involved with program
funding.
(1) Accurate, current, and complete
disclosure of the financial results of
program activities in accordance with
Federal reporting requirements in
§ 292.23.
(2) Records which identify the source
and application of funds for FNS or
Summer EBT agency activities
supporting the administration of the
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Program. These records must show
authorizations, obligations, unobligated
balances, assets, liabilities, outlays and
income of the Summer EBT agency, its
sub-agencies and agents.
(3) Records which identify
unallowable costs and offsets resulting
from FNS or other determinations and
the disposition of these amounts.
Accounting procedures must be in effect
to prevent a Summer EBT agency from
claiming these costs under ongoing
program administrative cost reports.
(4) Effective control and
accountability by the Summer EBT
agency for all program funds, property,
and other assets acquired with program
funds. Summer EBT agencies must
adequately safeguard all such assets and
must assure that they are used solely for
program-authorized purposes unless
disposition has been made in
accordance with paragraph (b)(3) of this
section.
(5) If necessary, Summer EBT
agencies will be expected to complete
an Automated Standard Application for
Payment (ASAP) setup form so that FNS
may set up a Letter of Credit by which
Summer EBT funds will be made
available.
(6) Controls which minimize the time
between the receipt of Federal funds
from the United States Treasury and
their disbursement for program costs. In
the Letter of Credit system, the Summer
EBT agency must make drawdowns
from the U.S. Treasury through a U.S.
Treasury Regional Disbursing Office as
nearly as possible to the time of making
the disbursements.
(7) Procedures to determine the
reasonableness, allowability, and
allocability of costs in accordance with
the applicable provisions prescribed in
2 CFR part 200, subpart D, and USDA
implementing regulations in 2 CFR parts
400 and 415.
(8) Support and source documents for
costs.
(9) An audit trail including
identification of time periods, initial
and summary accounts, cost
determination and allocation
procedures, cost centers or other
accounting procedures to support any
costs claimed for program
administration.
(10) Periodic audits by qualified
individuals who are independent of
those who maintain Federal program
funds as prescribed in § 292.24(a).
(11) Methods to resolve audit findings
and recommendations and to follow up
on corrective or preventive actions.
(12) The standards in this paragraph
(b) also apply to subagencies, or
contractors involved with program
funding.
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(13) Identification in Summer EBT
agency accounts of all Federal awards
received and expended and the Federal
programs under which they were
received. Federal program and Federal
award identification must include, as
applicable, the Assistance Listings title
and number, Federal award
identification number and year, name of
the Federal agency, and name of the
pass-through entity, if any.
§ 292.22
Performance criteria.
The Summer EBT agency must
monitor and document data on each of
the following performance criteria:
(a) Performance Criteria 1—
Percentage of children eligible for
Summer EBT benefits who participated
by using their benefits at least once.
(b) Performance Criteria 2—
Percentage of Summer EBT benefits that
are issued to children not eligible for
Summer EBT.
(c) Performance Criteria 3—
Percentage of children issued benefits
who receive their first issuance before
the start of the summer operational
period.
(d) Performance Criteria 4—
Percentage of eligible children who can
be identified through streamlined
certification who are enrolled without
further application.
§ 292.23
Records and reports.
(a) Summer EBT agencies and LEAs
may retain necessary records in their
original or electronic form.
(b) Summer EBT agency records must
be retained for a period of 3 years after
the date of submission of the final
Financial Reports for the fiscal year. If
audit and investigation findings have
not been resolved, the records must be
retained beyond the 3-year period as
long as is required for the resolution of
the issues raised by the audit or
investigation.
(c) Summer EBT agencies receiving
Federal awards will be required to
submit periodic financial management
planning and reporting documentation
in the Food Program Reporting System
(FPRS), on standard schedules that will
be announced annually.
(d) For Summer EBT Administrative
Grants, Summer EBT agencies will be
required to submit an expenditure plan
for State expenditure planning by
August 15th, prior to the beginning of
each fiscal year. Regional approval for
those documents will set funding levels
for the Summer EBT agency. These
documents may be amended on a rolling
basis throughout the year as agency
needs evolve.
(e) State Administrative Grant
expenditures will be reported to FNS
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quarterly on a Summer EBT financial
status report.
(f) Summer EBT agencies must report
participation and issuance on a monthly
basis.
§ 292.24 Audits and management control
evaluations.
(a) Audits. Summer EBT agencies
must arrange for audits of their own
operations to be conducted in
accordance with 2 CFR part 200, subpart
F, and USDA implementing regulations
in 2 CFR parts 400 and 415. Unless
otherwise exempt, LEAs must arrange
for audits to be conducted in accordance
with 2 CFR part 200, subpart F, and
USDA implementing regulations in 2
CFR parts 400 and 415. Summer EBT
agencies must provide the USDA Office
of the Inspector General (OIG) with full
opportunity to audit the Summer EBT
agency and LEAs. Unless otherwise
exempt, audits at the Summer EBT
agency and LEA levels must be
conducted in accordance with 2 CFR
part 200, subpart F and appendix XI,
and USDA implementing regulations in
2 CFR parts 400 and 415. While OIG
must rely to the fullest extent feasible
upon Summer EBT agency-sponsored or
LEA-sponsored audits, it must, when
considered necessary:
(1) Make audits on a State or ITOwide basis;
(2) Perform on-site test audits; and
(3) Review audit reports and related
working papers of audits performed by
or for Summer EBT agencies.
(b) Management control evaluations.
Summer EBT agencies must provide
USDA with full opportunity to conduct
management control evaluations of all
operations of the Summer EBT agency
and must provide OIG with full
opportunity to conduct audits of all
Summer EBT agency Program
operations. The Summer EBT agency
must make available its records,
including records of the receipts and
expenditures of funds, upon a
reasonable request by USDA.
(c) Error reduction strategies. USDA
may omit designated areas of review, in
part or entirely, where a Summer EBT
agency has implemented FNS-approved
error reduction strategies.
ddrumheller on DSK120RN23PROD with RULES2
§ 292.25
Investigations.
The Summer EBT agency must
promptly investigate complaints
received or irregularities noted in
connection with the operation of the
Program and must take appropriate
action to correct any irregularities. The
Summer EBT agency must maintain on
file all evidence relating to such
investigations and actions. The Summer
EBT agency must inform the appropriate
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FNSRO of any suspected fraud or
criminal abuse in the Program which
would result in a loss or misuse of
Federal funds. The Department may
make investigations at the request of the
Summer EBT agency, or where the
Department determines investigations
are appropriate.
§ 292.26 Hearing procedure for families
and Summer EBT agencies.
(a) Each Summer EBT agency must
establish a fair hearing procedure that is
applicable to the State or ITO program
as a whole. Fair hearing procedures
must:
(1) Allow a household to appeal,
within 90 days after the end of the
summer operational period, a decision
made with respect to:
(i)(A) An application the household
has made for Summer EBT benefits;
(B) A streamlined certification for
Summer EBT benefits; or
(C) A verification process or
procedure.
(ii) Any adverse action taken against
the household by the Summer EBT
agency.
(2) Require the State to provide a
household with back-benefits for
Summer EBT if the fair hearing
determines that the Summer EBT
agency erroneously failed to issue such
benefits in the correct amount to an
eligible family, an administrative
disqualification for intentional Program
violation was subsequently reversed, or
if there is a statement elsewhere in this
part specifically stating that the
household is entitled to restoration of
lost benefits.
(b) In response to an appeal, the
Summer EBT agency may defend its
initial decision to deny the eligibility of
the child for Summer EBT benefits or
take an adverse action against a
household. The fair hearing procedure
must provide for both the household
and the Summer EBT agency:
(1) A simple, publicly announced
method to make an oral or written
request for a hearing;
(2) An opportunity to be assisted or
represented by an attorney or other
person;
(3) An opportunity to examine, prior
to and during the hearing, any
documents and records presented to
support the decision under appeal;
(4) That the hearing must be held with
reasonable promptness and
convenience, and that adequate notice
must be given as to the time and place
of the hearing;
(5) An opportunity to present oral or
documentary evidence and arguments
supporting a position without undue
interference;
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(6) An opportunity to question or
refute any testimony or other evidence
and to confront and cross-examine any
adverse witnesses;
(7) That the hearing must be
conducted and the decision made by a
hearing official who did not participate
in making the decision under appeal or
in any previously held conference;
(8) That the decision of the hearing
official must be based on the oral and
documentary evidence presented at the
hearing and made a part of the hearing
record;
(9) That the parties concerned and
any designated representative must be
notified in writing of the decision of the
hearing official;
(10) That a written record must be
prepared with respect to each hearing,
which must include the challenge or the
decision under appeal, any
documentary evidence and a summary
of any oral testimony presented at the
hearing, the decision of the hearing
official, including the reasons therefor,
and a copy of the notification to the
parties concerned of the decision of the
hearing official; and
(11) That the written record of each
hearing must be preserved for a period
of 3 years and must be available for
examination by the parties concerned or
their representatives at any reasonable
time and place during that period.
(12) That the household may request
a conference to provide the opportunity
for the household to discuss the
situation, present information, and
obtain an explanation of the data
submitted in the application or the
decision rendered. The request for a
conference must not in any way
prejudice or diminish the right to a fair
hearing. The Summer EBT agency must
promptly schedule a fair hearing, if
requested.
(13) Any communication with
households related to fair hearings must
be in an understandable and uniform
format and, to the maximum extent
practicable, in a language that parents
and guardians can understand.
§ 292.27
Claims.
(a) Basis for claims. Summer EBT
agencies are responsible to ensure that
program benefits are provided only to
eligible children and in the correct
amount in accordance with program
regulations in this part. Erroneous
issuances include, but are not limited
to:
(1) Benefits issued to ineligible
children or in the incorrect amount.
(2) Duplicate benefit issuances,
including situations where the Summer
EBT agency allows an eligible
household to access more than one
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Summer EBT account for the same time
period, or an eligible household receives
program benefits from more than one
State or ITO for the same time period.
(b) Claims against Summer EBT
agencies. (1) USDA may hold Summer
EBT agencies liable for erroneous
payments. USDA may pursue erroneous
claims in the aggregate when merited,
based on the nature of the error that
gave rise to the over-issuance, the size
of the error, and whether such action
would advance program purposes.
(2) Summer EBT agencies must
develop a process to allow households
to submit a claim for benefits that were
not issued or issued in the incorrect
amount.
(c) Claims against households. (1)
Summer EBT agencies must develop a
process to manage cases of erroneous
issuances and pursue claims against a
household, as appropriate.
(2) Summer EBT agencies have the
discretion to determine when to pursue
a claim based on cost effectiveness or
the individual circumstances. To the
maximum extent practicable, Summer
EBT agencies should limit claims
against households to situations where
there is evidence that the household
knowingly obtained benefits through
fraudulent activities.
(i) Summer EBT agencies must
include in their POM submission a
proposed plan for identifying instances
of fraudulent activity for use in
pursuing claims against households.
(ii) Procedures described in paragraph
(c)(2)(i) of this section must outline
steps the Summer EBT agency will take
to ensure that Civil Rights provision at
§ 292.29(a) are upheld.
(3) Summer EBT agencies must not
reclaim Summer EBT benefits by
reducing a household’s SNAP, NAP, or
WIC benefit.
ddrumheller on DSK120RN23PROD with RULES2
§ 292.28
Procurement standards.
(a) Applicability of the Advance
Planning Document (APD) process. If an
EBT services contract established for the
purpose of benefit issuance includes
Summer EBT, the State Systems
Advance Planning Document (APD)
process must be followed in accordance
with § 292.11(b)(3) for States and
§ 292.11(u) for ITOs, respectively.
(b) General requirements on the
procurement of goods and services with
Federal funds. All other Summer EBT
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agency and local agency costs, including
eligibility systems, must comply with
the requirements of this part and 2 CFR
part 200, subpart D, and USDA
implementing regulations in 2 CFR parts
400 and 415, as applicable, which
implement the applicable requirements
concerning the procurement of all goods
and services with Federal funds.
(c) Contractual responsibilities. The
standards contained in this part and 2
CFR part 200, subpart D, and USDA
implementing regulations in 2 CFR parts
400 and 415, as applicable, do not
relieve any Summer EBT agency or local
agency of any contractual
responsibilities under its contracts. The
Summer EBT agency or local agency is
the responsible authority, without
recourse to USDA, regarding the
settlement and satisfaction of all
contractual and administrative issues
arising out of procurements entered into
in connection with the Program. This
includes, but is not limited to, source
evaluation, protests, disputes, claims, or
other matters of a contractual nature.
Matters concerning violation of law are
to be referred to the local, State, or
Federal authority that has proper
jurisdiction.
(d) Procedures. The Summer EBT
agency must follow either the State or
ITO laws, policies and procedures as
authorized by 2 CFR 200.317, or the
procurement standards for other
governmental grantees and all
governmental subgrantees in accordance
with 2 CFR 200.318 through 200.326.
Regardless of the option selected,
Summer EBT agencies must ensure that
all contracts include any clauses
required by Federal statutes and
Executive orders and that the
requirements in 2 CFR 200.236 and 2
CFR part 200, appendix II, are followed.
§ 292.29 Miscellaneous administrative
provisions.
(a) Civil rights. In the operation of the
Program, no child may be denied
benefits or be otherwise discriminated
against because of race, color, national
origin, age, sex, or disability. Summer
EBT agencies and LEAs must comply
with the requirements of: Title VI of the
Civil Rights Act of 1964; title IX of the
Education Amendments of 1972; section
504 of the Rehabilitation Act of 1973;
the Age Discrimination Act of 1975; and
Department of Agriculture regulations
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on nondiscrimination (7 CFR parts 15,
15a, and 15b).
(b) Program evaluations. States, ITOs,
Summer EBT agencies, LEAs, schools,
and contractors must cooperate in
studies and evaluations conducted by or
on behalf of the Department related to
programs authorized under the Richard
B. Russell National School Lunch Act or
the Child Nutrition Act of 1966.
(c) General responsibilities. The
criminal penalties and provisions
established in section 12(g) of the
Richard B. Russell National School
Lunch Act (42 U.S.C. 1760(g)) provide
that whoever embezzles, willfully
misapplies, steals, or obtains by fraud
any funds, assets, or property that are
the subject of a grant or other form of
assistance under the Act or the Child
Nutrition Act of 1966 (42 U.S.C. 1771 et
seq.), whether received directly or
indirectly from the United States
Department of Agriculture, or whoever
receives, conceals, or retains such
funds, assets, or property to personal
use or gain, knowing such funds, assets,
or property have been embezzled,
willfully misapplied, stolen, or obtained
by fraud must, if such funds, assets, or
property are of the value of $100 or
more, be fined not more than $25,000 or
imprisoned not more than five years, or
both, or, if such funds, assets, or
property are of a value of less than $100,
must be fined not more than $1,000 or
imprisoned for not more than one year,
or both.
§ 292.30
Severability.
Any provision of this part held to be
invalid or unenforceable as applied to
any person or circumstance shall be
construed so as to continue to give the
maximum effect to the provision
permitted by law, including as applied
to persons not similarly situated or to
dissimilar circumstances, unless such
holding is that the provision of this part
is invalid and unenforceable in all
circumstances, in which event the
provision shall be severable from the
remainder of this part and shall not
affect the remainder thereof.
§ 292.31
[Reserved]
Cynthia Long,
Administrator, Food and Nutrition Service.
Note: This appendix will not appear in the
Code of Federal Regulations.
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Appendix A—Regulatory Impact
Analysis
Statement of Need
The Consolidated Appropriations Act of
2023 (Pub. L. 117–328) requires the Secretary
of Agriculture to make available an option to
States to provide summer meals for noncongregate meal service in rural areas with
no congregate meal service and to establish
a permanent summer electronic benefits
transfer for children program (Summer EBT)
for the purpose of ensuring continued access
to food when school is not in session for the
summer. This interim final rule amends the
Summer Food Service (SFSP) and National
School Lunch Program’s Seamless Summer
Option (SSO) regulations in 7 CFR parts 210,
220, and 225 to codify the flexibility for rural
program operators to provide non-congregate
meal service in the SFSP and SSO. This rule
also establishes 7 CFR part 292 and codifies
the Summer EBT Program in this part.
ddrumheller on DSK120RN23PROD with RULES2
Background
Ample research supports the effectiveness
of programs like the National School Lunch
Program (NSLP) and School Breakfast
Program (SBP) in improving food security of
participating children during the school
year.16 17 18 Despite substantial expansion of
summer meal programs in recent years, just
1 in 6 children who eat free or reduced-price
school meals participates in summer meal
programs in a typical year.19 There is
evidence to suggest that food insecurity
among children increases in the summer
months and that participation in nutrition
programs such as the SFSP can reduce rates
of food insecurity, and particularly its most
severe forms.20 21 22 23 24
16 Arteaga, Irma, and Colleen Heflin (2014).
Participation in the National School Lunch Program
and food security: An analysis of transitions into
kindergarten. Children and Youth Services Review,
47, 224–230. https://dx.doi.org/10.1016/j.childyouth.
2014.09.014.
17 Gunderson, C., Kreider, B., & and Pepper, J.
(2012). The impact of the National School Lunch
Program on child health: A nonparametric bounds
analysis. Journal of Econometrics 166(1): 79–91.
https://doi.org/10.1016/j.jeconom.2011.06.007.
18 Bartfeld, J., & Ryu, J. (2011). The School
Breakfast Program and Breakfast-Skipping among
Wisconsin Elementary School Children. Social
Service Review 85(4):619–634. https://doi.org/
10.1086/663635.
19 Food and Nutrition Service. (2019). USDA
Highlights Importance of Keeping Kids Fed During
Summer Months. U.S. Department of Agriculture,
Food and Nutrition Service. https://
www.fns.usda.gov/pressrelease/2019/fns000719#:∼:text=During%20the%20academic
%20year%2C%20approximately,in%20the
%20summer%20meal%20programs.
20 Huang, J., Barnidge, E., & Kim, Y. (2015).
Children Receiving Free or Reduced Price Meals
Have Higher Food Insufficiency Rates in Summer.
The Journal of Nutrition 145: 2161–2168. https://
doi.org/10.3945/jn.115.214486.
21 Nord, M., & Romig, K. (2006). Hunger in the
Summer: Seasonal Food Insecurity and the National
School Lunch and Summer Food Service Programs.
Journal of Children & Poverty 12(2): 141–158.
https://doi.org/10.1080/10796120600879582.
22 Miller, D.P. (2016). Accessibility of summer
meals and the food insecurity of low-income
households with children. Public Health Nutrition
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Since 2011, the USDA has administered
Summer EBT demonstration projects in
collaboration with State agencies 25 and
Indian Tribal Organizations 26 with the goals
of reducing or eliminating food insecurity
and hunger and improving nutritional status
among participating children. Authorized
and funded by the 2010 Agriculture
Appropriations Act (Pub. L. 111–80), these
demonstration projects have been rigorously
evaluated over the course of a decade and
have proven successful at mitigating food
insecurity and improving diet quality.
Evaluation findings show that Summer EBT
benefits reduce the most severe category of
food insecurity by one-third among
participating children, compared with those
receiving no benefits, and indicate that this
model could be effectively implemented in a
wide variety of communities.27 28
The USDA has also initiated other
demonstration projects to improve the reach
and impact of summer meal programs under
section 749(g) of the Agriculture, Rural
Development, Food and Administration, and
Related Agencies Appropriations Act, 2010
(Pub. L. 111–80; 123 Stat. 2132). One
demonstration project was the Enhanced
Summer Food Service Program (eSFSP),
which tested changes to the existing structure
and delivery mechanism of SFSP for the
purpose of determining effects on program
participation. The eSFSP included the Meal
Delivery demonstration which offered
breakfast and lunch delivery to homes of
eligible children in rural areas, as well as the
Food Backpack demonstration which
provided weekend and holiday meals to
SFSP participants for consumption when
SFSP sites were not open.
In 2013, Non-Congregate Feeding for
Outdoor Summer Feeding Sites Experiencing
Excess Heat was implemented, allowing
SFSP and Seamless Summer Option (SSO)
19(11): 2079–2089. https://doi.org/10.1017/
S1368980016000033.
23 Food and Nutrition Service. (2021). USDA
Summer Meals Study Summary. U.S. Department of
Agriculture, Food and Nutrition Service. https://
fns-prod.azureedge.us/sites/default/files/resourcefiles/SummerMealsStudy-2018SummaryofFindings.pdf.
24 Turner, L., & Calvert, H.G. (2019). The
Academic, Behavioral, and Health Influence of
Summer Child Nutrition Programs: A Narrative
Review and Proposed Research and Policy Agenda.
Journal of the Academy of Nutrition and Dietetics
119(6): 972–983. https://doi.org/10.1016/
j.jand.2019.02.006.
25 For the purpose of this analysis, State agency
refers to State agencies administering the SFSP and
Summer EBT agencies, including Indian Tribal
Organizations (ITOs) administering Summer EBT.
26 Food and Nutrition Service. (2023). Evaluation
of the 2019–2022 Summer EBT Demonstration
(Draft Final Report). U.S. Department of
Agriculture, Food and Nutrition Service.
Publication forthcoming.
27 Food and Nutrition Service. (2016). Summer
Electronic Benefit Transfer for Children (SEBTC)
Demonstration: Summary Report. U.S. Department
of Agriculture, Food and Nutrition Service. https://
fns-prod.azureedge.us/sites/default/files/ops/
sebtcfinalreport.pdf.
28 Food and Nutrition Service. (2020). Summer
Electronic Benefit Transfer for Children Evaluation:
Final Report. U.S. Department of Agriculture, Food
and Nutrition Service.
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sponsors operating approved outdoor meal
sites without temperature-controlled
alternate sites to operate as non-congregate
sites during conditions of excessive heat.29 In
2019, this demonstration was expanded to
allow sites in four States to operate as noncongregate due to smoke and air quality
concerns. In more recent years, USDA
implemented Meals-to-You (MTY) under the
demonstration authority. MTY was
developed in response to stakeholder
feedback about the challenges and difficulties
of serving summer meals in sparsely
populated communities and remote areas.
Through MTY, food boxes were mailed
directly to families of children who were
eligible for free or reduced price school
meals. Each eligible child received a weekly
box, which contained five breakfast meals,
five snacks, and five lunch/supper meals.
These non-congregate meal service projects
offered potential solutions to some of the
most common challenges related to summer
meal service, including transportation and
geographical access issues, that can act as
barriers to sustained participation in summer
meal programs. USDA research has shown
that access to meal sites is a significant
challenge to participation and is often
exacerbated in rural areas where fewer sites
and more limited transportation options
exist.30 31
During the COVID–19 public health
emergency, many requirements pertaining to
child nutrition programs were waived to
protect public health and ensure continued
access to healthy foods for children and
families. The availability of such waivers,
including those that permitted noncongregate meal service and the ability to
provide more than one meal at a time, were
cited by State agencies as an important factor
in reducing barriers for kids and families to
access meals and increasing program
participation.32 33 Also introduced in
29 Food and Nutrition Service. (2019, May 29).
Demonstration Project for Non-Congregate Feeding
for Outdoor Summer Meal Sites Experiencing
Excessive Heat with Questions & Answers. Policy
memo SP 28–2019, SFSP 13–2019. U.S. Department
of Agriculture, Food and Nutrition Services. https://
www.fns.usda.gov/cn/demonstration-project-noncongregate-feeding-outdoor-summer-mealsites#:∼:text=Non%2Dcongregate%20meal
%20service%20shall,outdoor%20meal%20site
%20is%20located.
30 Miller, D.P. (2016). Accessibility of summer
meals and the food insecurity of low-income
households with children. Public Health Nutrition
19(11): 2079–2089. https://doi.org/10.1017/
S1368980016000033.
31 Food and Nutrition Service. (2019). SFSP
Characteristics Study. U.S. Department of
Agriculture, Food and Nutrition Service. https://
www.fns.usda.gov/sfsp/summer-food-serviceprogram-characteristics-study.
32 Food and Nutrition Service. (2023). Child
Nutrition Program Operations During the COVID–
19 Pandemic, March through September 2020:
School Meals Operations Study, Year 1 Report. U.S.
Department of Agriculture, Food and Nutrition
Service. https://www.mathematica.org/
publications/child-nutrition-program-operationsduring-the-covid-19-pandemic-march-throughseptember-2020-school.
33 Food and Nutrition Service. (2022). Summer
Food Service Program Integrity Study. U.S.
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response to the pandemic was Pandemic
EBT, a program which successfully provided
food benefits through EBT to families of
eligible school children when children
missed school due to COVID–19 related
illness or when schools were closed or
operating with reduced hours.
Due in part to the precedent set by
demonstration projects, the favorable
findings of rigorous evaluations, and the
positive impact of regulatory waivers
exercised during the COVID–19 pandemic,
the Consolidated Appropriations Act of 2023
(Pub. L. 117–328) authorized both a noncongregate meal service option at SFSP and
SSO sites in rural areas and a permanent
Summer EBT program.
Summary of Impacts
In total, the 10-year cost of the interim final
rule is estimated at approximately $40.3
billion, with $7.4 billion attributed to noncongregate meal option implementation
($7.35 billion for program meals and $43.2
million for provision administration) and
$32.9 billion in costs attributed to Summer
EBT implementation ($28.0 billion for
program benefits and $5.0 billion for program
implementation and administration) (see
Table 1). These costs represent the operation
of both provisions over a ten-year period
between Fiscal Years (FY) 2023 and 2032,
though it should be noted that Summer EBT
will not be implemented until 2024 and
therefore all analyses pertaining to Summer
EBT represent only nine years of program
operation. Though some States may have
already incurred costs in FY 2023 preparing
for the implementation of Summer EBT in FY
2024, it is assumed that the administrative
costs estimated in FY 2024 are representative
of the total cost of program implementation
occurring either during or prior to Summer
EBT rollout.
The non-congregate meal provision is
expected to increase participation among
eligible populations in rural sites by 4.25
million children by 2027 (Year 5) at a cost
of $1.0 billion in associated meal
reimbursements, for a total increase in
Federal Summer Food Service Program
reimbursements of $7.35 billion over the
course of ten years. Annual administrative
burden to households adds only marginally
to these costs—between $0.2 million and
$4.7 million annually, for a total of $29.3
million over ten years. In addition, we
estimate one-time costs for modifying State
systems to accommodate non-congregate
meal service. We estimate those costs will
average $250,000 per State agency based on
past internal analyses of regulatory changes
with similar implementation mechanisms,
totaling $14.0 million across all 56 State
agencies in Year 1 (2023).34
It is expected that 25.0 million children out
of approximately 30.1 million considered
eligible will receive Summer EBT benefits,
resulting in between $2.8 and $3.4 billion in
benefits distributed each summer period for
a total cost of $28.0 billion in benefits over
nine years.35 Program implementation and
administration costs, which include initial
start-up costs equal to 30% of benefits
administered and ongoing administrative
costs equal to 7% of benefits administered,
are expected to peak at $1.0 billion in the
first year of program operation (2024) and
level off at $366 million by 2028. This
includes expected administrative burden for
Summer EBT retailers due to reporting and
recordkeeping at $8.9 million, while the
expected household burden of administrative
tasks required for program participation (e.g.,
applications) for children not already
certified as Free and Reduced-Price eligible
is estimated at $149 million. The retailer
costs are expected to be incurred primarily in
Year 1 (2024) and are reflected as such in
Table 1. Total annual costs for Summer EBT
benefits and administration are estimated at
between $3.5 and $3.8 billion annually for a
total nine-year cost of $32.9 billion.
This rule is expected to yield substantial
public benefit, including improvements in
nutrition security and diet quality and
economic growth via retail transactions.
These benefits are discussed further in
section V. (Benefits of the Interim Final
Rule).
BILLING CODE 3410–30–P
TABLE 1. TOTAL 10-YEAR COST ESTIMATES, NON-CONGREGATE MEALS AND SUMMER EBT
Non-Congregate Meal
Costs
Non-Congregate
Administrative Costs
$52.3
$95.4
$140
$571
$1,022
$1,045
$1,069
$1,094
$1,119
$1,145
$7,354
$14.2
$0.4
$0.5
$2.2
$4.0
$4.1
$4.2
$4.4
$4.5
$4.7
$43.2
$2,831
$2,896
$2,963
$3,031
$3,101
$3,172
$3,245
$3,320
$3,396
$27,955
$1,007
$851
$697
$535
$366
$371
$376
$381
$387
$4,973
Summer EBT Benefit
Costs
Summer EBT
Administrative Costs
As required by OMB Circular A–4, in Table
2 below the Department has prepared an
accounting statement showing the
annualized estimates of benefits, costs, and
transfers associated with the provisions of
this rule. Meal costs and Summer EBT
Department of Agriculture, Food and Nutrition
Service. https://www.fns.usda.gov/sfsp/integritystudy.
34 Food and Nutrition Service. (July 24, 2019.)
(AE62) Revision of Categorical Eligibility in SNAP
Regulatory Impact Analysis (FNS–2018–0037–
0002). U.S. Department of Agriculture Food and
Nutrition Service. https://www.regulations.gov/
document/FNS-2018-0037-0002.
35 Students attending schools operating yearround may also receive Summer EBT during other
breaks occurring outside of typical summer months,
subject to USDA approval.
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tAII costs adjusted for inflation. Non-congregate meal reimbursement costs adjusted using forecasts of the
Consumer Price Index for Food Away from Home; these forecasts were used in preparing the FY 2024 President's
Budget. Summer EBT benefit costs adjusted using forecasts of the cost of the Thrift Food Plan; these forecasts
were used in preparing the FY 2024 President's Budget. Costs may not add to total due to rounding.
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
benefit payments are categorized as transfers
90385
in the table below. The next section provides
an impact analysis for each change.
TABLE 2: ACCOUNTING STATEMENT
Qualitative: Potential benefits associated with the interim final rule include reductions in food insecurity, improvements
in diet quality, and economic activity generated through increased retail transactions. These benefits have not been
quantified due to the limitations and uncertainty of analyzing the associated economic impacts.
Annualized Monetized
2023
7%
FY 2023-2032
($millions/year)
Section by Section Analysis
ddrumheller on DSK120RN23PROD with RULES2
The Consolidated Appropriations Act of
2023 (Pub. L. 117–328) provides flexibility
for summer meal sites in rural areas to
provide a non-congregate meal service,
which means allowing children to take meals
off-site, for example, to their homes. The Act
also authorized an entirely new method for
offering additional summer nutrition
assistance for children. The new Summer
EBT program will provide benefits on EBT
cards so that families can purchase food for
their children to eat. Together, these changes
will revolutionize how our nation supports
the nutritional needs of children during the
summer months when school is not in
session. Because the Act directed the
Summer EBT program to begin operation in
2024 and the non-congregate meal service
option in rural areas was made available in
2023, there has not been a formal opportunity
for public comment prior to the development
of the interim final rule. However, the Food
and Nutrition Service (FNS) hosted 24
36 Food and Nutrition Service. (2023). Child
Nutrition Tables. U.S. Department of Agriculture,
Food and Nutrition Service. https://
www.fns.usda.gov/pd/child-nutrition-tables.
37 Food and Nutrition Service. (2019). School
Nutrition and Meal Cost Study. U.S. Department of
Agriculture, Food and Nutrition Service. https://
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Non-Congregate Meal Service
The baseline year providing data to predict
the 1, 5, and 10-Year costs associated with
non-congregate meal service implementation
is FY 2022, as this is the most recent year for
which complete data on SFSP and SSO
participation is available. Peak program
participation from July 2022 was used as a
proxy for total participation in summer meal
programs, as this month sees the highest
participation level across summer months.36
Total rural participation was estimated by
applying the percentage of total students
enrolled in rural schools, as calculated in a
dataset produced by the most recent FNS
School Nutrition and Meal Cost Study.37
Estimated SSO meals, total meals, and rural
meals were calculated based on the ratio of
participation to meals served in SFSP.38
Participation in SFSP has largely returned to
pre-pandemic levels (see Table 3) and there
is not sufficient evidence to suggest that
participation would change in any
predictable way over the course of the next
five to 10 years in the absence of the rule. For
this reason, peak (July) SFSP and SSO
participation, meals served, and the
proportion of eligible children who live in
rural areas are assumed to remain constant in
the baseline scenario (see Table 3).
fns-prod.azureedge.us/sites/default/files/resourcefiles/SNMCS_Summary-Findings.pdf.
38 Though data was adjusted to exclude any
months in which schools may have been utilizing
summer meals programs during the regular school
year, the 2022 baseline estimate may marginally
overestimate participation and meals served due to
the waivers and regulatory flexibilities afforded by
the Keep Kids Fed Act, including the Area
Eligibility waivers. For example, in FY 2019, peak
(July) SFSP participation was 2,685,000 and peak
(July) SSO participation was 1,053,641 children,
compared with 2,727,000 and 1,425,872 children,
respectively, in FY 2022.
listening sessions on Summer EBT and 21
listening sessions on non-congregate summer
meals with external stakeholders and
gathered input from school food authorities
and summer meal program sponsors,
advocacy groups, program participants, and
State agencies administering the
Supplemental Nutrition Assistance Program
(SNAP), Special Supplemental Nutrition
Program for Women, Infants, and Children
(WIC), and Child Nutrition Programs. FNS
also consulted with Tribal leaders on
Summer EBT in May 2023 and attended two
conferences to meet with and hear from ITOs
administering WIC.
Key Assumptions
Baseline
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Quantitative: Transfers include Federal reimbursements for meals served in non-congregate settings due to the interim
final rule and Summer EBT benefit payments.
7%
$2,971.6
2023
Annualized Monetized
FY 2023-2032
Total
3%
($millions/year)
2023
$3,062.3
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Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
TABLE 3. BASELINE ESTIMATES OF SUMMER MEALS PARTICIPATION (2022-2026)
Peak (July) SFSP participation
2,727,000
2,727,000
2,727,000
2,727,000
2,727,000
Peak (July) SSO participation
1,425,872
1,425,872
1,425,872
1,425,872
1,425,872
Estimated total participation
4,152,872
4,152,872
4,152,872
4,152,872
4,152,872
Estimated rural participation
1,119,175
1,119,175
1,119,175
1,119,175
1,119,175
150,800,000
150,800,000
150,800,000
150,800,000
150,800,000
78,849,101
78,849,101
78,849,101
78,849,101
78,849,101
Estimated total meals served
229,649,101
229,649,101
229,649,101
229,649,101
229,649,101
Estimated rural meals served
61,889,105
61,889,105
61,889,105
61,889,105
61,889,105
SFSP meals served
Estimated SSO meals served
Summer EBT
The baseline year providing data to predict
the 1, 5, and 10-Year costs associated with
Summer EBT implementation is FY 2023.
The number of students certified as eligible
for free meals and the number certified as
eligible for reduced-price meals FY 2023 is
reported on form FNS–10: Report of School
Program Operations.39 The total number of
students certified as free or reduced-price
eligible is largely consistent with prepandemic levels (FY 2019); as there is not
sufficient evidence to suggest that they will
change significantly over the course of the
next five to ten years, they are assumed to
remain constant for the sake of the analysis
(see Table 4). However, factors that could
affect this assumption are the increased
adoption of State policies providing school
meals to all children at no charge and the
expansion of the Community Eligibility
Provision in September 2023. These are
discussed further in section VI.
(Uncertainties/Limitations).
Certified Reduced-Price Students
Total Free and Reduced-Price
Interim Final Rule
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Non-Congregate Meal Service
Meal Reimbursement Costs
FNS expects to see a substantial increase
in reimbursements for meals served to
children during the summer due to increased
participation among populations eligible for
39 Food and Nutrition Service. (2023). FNS–10:
Report of School Program Operations. U.S.
Department of Agriculture, Food and Nutrition
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28,118,331
28,118,331
28,118,331
28,118,331
28,118,331
1,964,199
1,964,199
1,964,199
1,964,199
1,964,199
30,082,530
30,082,530
30,082,530
30,082,530
30,082,530
non-congregate meals. Because July 2023
SFSP and SSO participation data were
unavailable at the time of this analysis,
expected participation was estimated using
alternate methods. Estimated increases in
participation through Year 3 (2025) are based
in part on the increase in participation that
occurred during the COVID–19 pandemic,
when waivers—most notably, the Child
Nutrition Area Eligibility Waivers, which
allowed States to waive summer meal
programs requirements limiting ‘‘open site’’
meal service to areas in which at least half
of all children are from low-income
households—were implemented across all
summer meals sites (see Table 5).40
Service. https://www.fns.usda.gov/form/reportschool-program-operations.
40 Food and Nutrition Service. (2020). Child
Nutrition Area Eligibility Waivers. U.S. Department
of Agriculture, Food and Nutrition Service. https://
www.fns.usda.gov/cn/child-nutrition-areaeligibility-waiver.
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Certified Free Students
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TABLE 4. BASELINE ESTIMATES OF FREE AND REDUCED-PRICE CERTIFIED STUDENTS (2023-2027)
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Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
TABLE 5. CHANGES IN SUMMER MEALS PARTICIPATION AND MEALS SERVED, FY 2018-2022
Peak (July) SSO participation
1,075,662
1,053,641
Estimated total participation
3,763,662
3,738,641
Estimated rural participation
1,014,285
1,007,542
1,425,872
_ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _,'.-,,-\-,_,,'l
4,152,872
-_.',;,;·,->>---'<'-':
?1'{\)it1!~1~\{ ?,2,~f~ii,4.~D}
\c•·· -•-"~/'.::·:. -• >:<<·,c:C-~,(•,
1,119,175
,-•
Meals served through SFSP
150,800,000
tlndicates pandemic year in which non-congregate waivers were available to all summer meals sites.
The observed increase in participation
between 2019 and 2021 (96.8%) is used as a
proxy for the expected increase in
participation in newly eligible rural areas
only during the first three years of the noncongregate option availability (FY 2023–
2025).41 This estimate is considered an upper
bound, as the increases in participation
during the pandemic may have been due in
part to increased levels of financial hardship
and food insecurity that were present during
this time. It should also be noted that other
waivers in place during this time, such as
Area Eligibility waivers, which served a
purpose distinct from non-congregate meal
service and are no longer in effect, may have
increased participation rates.42 For this
reason, we predict this participation increase
will happen more gradually than the increase
observed during the COVID–19 pandemic.
From Year 1 of implementation (2023), we
assume it will take until Year 3 (2025) to
reach the expected increase of 96.8% and it
will take until Year 5 (2027) to reach
expected maximum participation. Expected
maximum participation is based on the
estimated total number of children eligible
for non-congregate meal service (see Table 6).
Of all eligible children, we estimate that
about 65 percent will participate on an
average day. This take-up rate is somewhat
higher than general take-up of school meals,
measured as the ratio of average daily
participation to total enrollment in NSLP
schools, but consistent with the percentage of
students who choose to take meals when they
are made available at no charge to all
students via the Community Eligibility
Provision (CEP).43
Based on this percentage, the maximum
number of eligible students who might be
expected to participate in non-congregate
summer meals is 4.88 million, and the
number of eligible students expected to
newly participate in summer meals
(accounting for the 631,000 students who
would be considered eligible but are already
participating at baseline) is 4.25 million. See
Table 6 for the full list of estimates and
assumptions based on program data and
outputs from the FNS School Nutrition and
Meal Cost Study dataset.18 For the purpose
of the analysis, the cost of meals served is
based on Federal SFSP reimbursement rates,
rather than SSO reimbursement rates, as
SFSP meal pattern requirements are more
conducive to ‘‘grab and go’’ packaged meals
and will likely be used by most sites
choosing to serve non-congregate meals.
Percent of all students in rural schools with >=50% FRP out of rural student enrollment
39.8%
Percent of FRP students in rural schools with <50% FRP out of rural student enrollment
16.5%
Percent eligible for non-congregate meal service out of rural student enrollment
56.4%
Percent of rural student enrollment out of total student enrollment
26.9%
Percent eligible for non-congregate meal service out of total student enrollment
15.2%
School Year 2021 enrollmenttt
49,433,092
Estimated number of eligible students under proposed rule
7,509,822
Estimated participation among eligible students (maximum)
65%
Estimated maximum eligible students participating under proposed rule
4,881,384
Estimated maximum eligible students newly participating under proposed rule
4,250,484
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the calculated participation increase of 96.8% is
assumed to occur over the span of one to two years.
42 Food and Nutrition Service. (2022). Nationwide
Waiver to Extend Area Eligibility Waivers for
Summer 2022 Operators—Extension 5. U.S.
Department of Agriculture Food and Nutrition
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Service. https://www.fns.usda.gov/cn/covid-19child-nutrition-response-107.
43 Food and Nutrition Service. (2022). Summer
Food Service Program Integrity Study. U.S.
Department of Agriculture, Food and Nutrition
Service. https://www.fns.usda.gov/sfsp/integritystudy.
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41 Though there is a comparable increase in
summer meal program participation between FY
2019 and FY 2020, the first year non-congregate
waivers were available, data from FY 2020 is
generally considered less reliable due to
extenuating circumstances surrounding the COVID–
19 public health emergency. For practical purposes,
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t Percentages based on nationally representative dataset from FNS School Nutrition and Meal Cost Study.
ttNational Center for Education Statistics 2021 enrollment is the most recent data available at the time of analysis.
90388
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Implementation and Administrative Costs
Administrative reporting and
recordkeeping burdens for State agencies
resulting from the non-congregate provision
in Year 1 (2023) include State agency
identification, pre-approval (when
necessary), approval, reporting and
documentation of eligible sites in rural areas.
Sponsor burdens include submission of rural
site documentation, information collection to
determine child eligibility, conduction of
pre-operational site visits for new sites, and
reporting on meals distributed. Household
burdens, which are expected to be minimal,
include providing written consent to
participate in the home delivery option of
non-congregate meal service. Reporting and
recordkeeping costs associated with
administering the non-congregate option are
based on the household burden estimates
discussed in the Paperwork Reduction Act
section of the interim final rule (see Table
7).44 Costs attributable to household burden
are prorated in Years 1–4 to reflect expected
participation levels.
TABLE 7: HOUSEHOLD BURDEN FOR RURAL NON-CONGREGATE OPTION
Wage rate
Summer EBT
Benefit Costs
Projected 1, 5, and 10-year costs of
Summer EBT benefits are primarily
dependent upon State or ITO participation,
the participant take-up rate, and the
participant benefit redemption rate. This
analysis assumes that all State agencies will
implement Summer EBT in the first year of
the program (2024) and that participation is
sustained at this level through the time
horizon of this analysis (2032) resulting in a
State agency take-up rate of 100 percent for
all years 2024–2032. Although not all States
may implement the program in the first year,
the analysis presents the full potential impact
of the rule as all States are statutorily
permitted to implement the program.
Meanwhile, the best estimates of
participation among ITOs are derived from
demonstration projects and other engagement
of ITOs, which indicate that a limited
number of ITOs will independently
implement Summer EBT in the first year.
Best estimates indicate that four ITOs will
participate in Year 1 (2024), increasing to 15
ITOs participating by the end of the period
of analysis (2032). For the purpose of this
analysis, this has minimal impact on overall
administrative costs, as administrative costs
are calculated as a percentage of benefits
distributed, which reflect student
participation independent of which entity is
administering the program. A sensitivity
analysis around these assumptions is
included elsewhere in this analysis, which
accounts for a more gradual phase-in of the
Summer EBT program among States (see
section VI. (Uncertainties and Limitations),
Tables 14–15).
Participant take-up (i.e., the share of
eligible children who are enrolled and
participate by spending any amount of
Summer EBT benefits) is estimated based on
two studies of Summer EBT demonstration
projects.46 The first study of Summer EBT
demonstration projects occurring between
2011 and 2014 provided a range of
participant take-up rates of children who are
enrolled in Summer EBT via passive
enrollment and a separate range for those
enrolled via active enrollment.47 This study
showed that the average participant take-up
rate via passive enrollment was 93.5%
(ranging from 90% to 97% in demonstration
projects) and the average participant take-up
rate via active enrollment was 40% (ranging
from 23% to 57%).48 It is expected that
streamline certification will account for 80%
of Summer EBT enrollment and enrollment
through Summer EBT applications will
account for the remaining 20% of enrollment,
which is reflective of the approximate ratio
of students who are certified free or reducedprice to those who are eligible but must
apply (e.g., students who have not been
certified or submitted applications for the
NSLP because they are able to receive free
meals through CEP or are enrolled in
Provision 2 or 3 schools). Combining the
passive enrollment take-up rate (93.5% for
the passive enrollment children) and the
active enrollment take-up rate (40% for the
active enrollment children) results in a
weighted average participant take-up of 83%.
The second study of the Summer EBT
demonstration projects occurring between
2015 and 2018 yielded an overall participant
take-up rate of 84.5%.49 Though similar to
the estimate generated by the prior study,
this does not account for the small number
of students that may participate via ITOs and
will therefore utilize a food package model
(rather than electronic benefits), which yields
lower participation rates. For this reason, the
lower. estimate of 83% is used in the
analysis. Alternative scenarios presented in
section VI. (Uncertainties and Limitations),
Tables 14–15 estimate the potential impacts
of lower participant up-take rates.
Finally, the study of Summer EBT
demonstration projects occurring between
2011 and 2014 found that among enrolled
participants, between 92 and 93 percent of all
benefits issued are redeemed, resulting in an
average benefit redemption rate of 92.5
44 Costs exclude ongoing reporting and
recordkeeping for State agencies as those costs will
be absorbed through normal funding streams. Costs
also exclude administrative burden for sponsors
and program operators as those costs are factored
into per meal reimbursements.
45 Food and Nutrition Service. (July 24, 2019.)
(AE62) Revision of Categorical Eligibility in SNAP
Regulatory Impact Analysis (FNS–2018–0037–
0002). U.S. Department of Agriculture Food and
Nutrition Service. https://www.regulations.gov/
document/FNS-2018-0037-0002.
46 While demonstration projects were not
nationally representative, they were implemented
in a broad set of communities in numerous States
(Connecticut, Michigan, Missouri, Oregon, and
Texas beginning in 2011; Delaware, Nevada, and
Washington beginning in 2012) and ITOs (Cherokee
Nation and Chickasaw Nation beginning in 2012).
47 During the SEBT demonstrations, grantees
chose a process to enroll eligible children. Grantees
with active enrollment asked households to return
a form indicating they wanted to participate in the
demonstration. Households that did not return the
form were excluded from the demonstration. Under
permanent SEBT, eligible children who are not
individually certified as such, including those
enrolled in CEP or Provision 2 or 3 schools, can
submit a Summer EBT application to indicate their
interest in participating. For passive enrollment
under the demonstrations, eligible children were
automatically included in the demonstration unless
they returned a form saying that they did not want
to be included. Similarly, in permanent SEBT,
many eligible children will be enrolled through
administrative data (streamlined certification) and
can then choose to opt out of receiving benefits.
48 Food and Nutrition Service. (2023). Evaluation
of the 2019–2022 Summer EBT Demonstration
(Draft Final Report). U.S. Department of
Agriculture, Food and Nutrition Service.
Publication forthcoming.
49 Food and Nutrition Service. (2016). Summer
Electronic Benefit Transfer for Children (SEBTC)
Demonstration: Summary Report. U.S. Department
of Agriculture, Food and Nutrition Service. https://
fns-prod.azureedge.us/sites/default/files/ops/sebtc
finalreport.pdf.
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In addition, there are estimated one-time
costs of $14.0 million associated with
shifting State systems to accommodate noncongregate meal service in Year 1 (2023).
These costs are based on previous Regulatory
Impact Analyses conducted on the proposed
revision of Categorical Eligibility in SNAP
and are expected to be borne primarily by
State agencies.45
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Estimated Cost (millions)
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Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
percent.50 Benefits not redeemed are
expunged according to the procedural
methods and timelines determined by State
agencies, in accordance with the regulations
provided within the rule, and are therefore
not included in the total benefit cost.
The total annual cost of benefits to the
Federal Government is then calculated as
follows:
(Number of free and reduced-price
participants) × (% State take-up rate) × (%
Participant take-up rate) ×
(% Benefit redemption rate) × ($ Monthly
benefit) × (Months of benefits)
All estimates assume participating children
receive three months of benefits. For FY
2024, benefit amounts are $40 per month.
These estimates are adjusted for inflation
according to the Thrifty Food Plan estimates
in the 2024 President’s Budget.51
Implementation and Administrative Costs
The anticipated implementation and
administrative costs of the Summer EBT
program were estimated based on programs
serving similar populations and operating
with similar systems and technology,
including the Summer EBT demonstration
projects, Pandemic EBT benefit program, and
SNAP. Estimates assume that Year 1 (2024)
implementation costs will be higher, equal to
30% of total benefits issued, due to the wider
scope of activities required to set up Summer
EBT, including establishing or modifying
data systems to identify eligible children and
process Summer EBT benefits, developing
Summer EBT applications and establishing
procedures to determine eligibility,
developing new promotional materials and
communication plans to reach families with
eligible children, developing and
implementing training for staff and partners,
and entering into written agreements with
the Federal Government and partner State
agencies. The first-year implementation cost
estimate of 30% is based on evidence from
the most recent Summer EBT demonstration
project, which found a first-year cost equal to
43% of benefits issued, and has been scaled
down to 30% account for the fact that
demonstration projects (a) Served smaller
populations, with evidence that
administrative costs decrease with increases
in population size; and (b) Included the cost
of demonstration project evaluation in
administrative costs, which will not be the
case for the Summer EBT program. This was
scaled down based on the assumption that
the cost of demonstration project evaluations
accounted for approximately one third of
total administrative costs.
By Year 3 (2027), only recurring
administrative costs will remain, causing
administrative costs to level off at 7% of
benefits issued. Ongoing administrative
burdens for State, local, and Tribal
governments will include submitting an
annual Plan for Operations and Management,
program budget, State Systems Advance
Planning Document, and other data reporting
requirements, as well as notification,
verification, and enrollment of eligible
children and maintenance of systems
required for benefit issuance. The anticipated
ongoing administrative cost estimate of 7%
was determined to be a reasonable midpoint
estimate between calculated Pandemic EBT
administrative costs as a share of benefits
issued (1.4%) and the proportion of EBTrelated SNAP administrative costs as a share
of benefits issued (11.3%).
The ratio of Pandemic EBT administrative
costs to benefits was calculated using State
reporting data on total Federal share of
administrative costs (form FNS–425) and
total benefit issuance (form FNS–388).52 Data
were compiled from School Year (SY) 2020–
2021 and SY 2021–2022, cleaned to remove
missing data and outliers, and used to
generate average administrative costs as a
percentage of benefits issued (1.4%).
Pandemic EBT administrative costs were
covered by Federal funds at 100%. Because
implementation and administrative costs
were calculated as a percentage of benefits
issued in the 1, 5, and 10-Year cost estimates
of the Summer EBT program, it was not
necessary to apply an additional inflation
factor to these costs.
The EBT-related SNAP costs represented in
the ratio of administrative costs to benefits
issued (11.3%) include certification,
issuance, Automated Data Processing
development costs, as well as Automated
Data Processing operations costs, and
exclude costs related to Employment and
Training programs or workfare programs and
fraud control.53 For reference, the total
administrative cost to benefits issued ratio for
SNAP was 14.8% in FY 2019.
In addition to State and Federal costs for
implementation and ongoing operation of
Summer EBT, retailers and households will
incur costs related to administrative burden.
Administrative costs to retailers due to
verification and reporting requirements are
estimated at $8.92 million in Year 1 (2024),
based on the product of a total burden of
479,000 hours, an average hourly rate of
$14.01, and an overhead factor of 0.33.
Administrative costs to households who need
to complete applications for free and
reduced-price eligible students and who are
not already certified as such through school
meal programs are estimated at $149 million,
based on the product of a total burden of 15.4
million hours, an average hourly rate of
$7.25, and an overhead factor of 0.33.
50 Food and Nutrition Service. (2023). Evaluation
of the 2019–2022 Summer EBT Demonstration
(Draft Final Report). U.S. Department of
Agriculture, Food and Nutrition Service.
Publication forthcoming.
51 White House, United States. (2023). The 2024
Mid-Session Review. White House, United States.
https://www.whitehouse.gov/omb/briefing-room/
2023/07/28/the-2024-mid-session-review/.
52 Food and Nutrition Service. (2023). National
Data Bank (NDB). U.S. Department of Agriculture,
Food and Nutrition Service. https://afnazre3ws08.
usda.net/NDB8/Home/Home.aspx.
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Impacts
Children and Households Affected
Non-Congregate Meal Service
By Year 5 (2027) of rule implementation,
an estimated 4.25 million children in 2.36
million households in rural areas will be
newly participating in summer meal
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90389
programs during peak as a result of the rule
(assuming 1.8 participating children per
household, based on FNS administrative
data). At this time, there will be a total of
4.88 million children participating in eligible
rural areas—631,000 of whom were already
participating at eligible sites before the rule—
and a total of 8.40 million children
participating in SFSP and SSO in both rural
and non-rural areas nationwide. It is
expected that these participation levels will
be sustained through Year 10 (2032)
following implementation of the rule (see
Table 8).
Summer EBT
There are an estimated 25.0 million
children in 13.4 million households who will
receive Summer EBT benefits each year
beginning in FY 2024 as a result of the rule
(based on an average 1.87 children per
household in Summer EBT demonstration
projects). The number of children receiving
benefits is not expected to change over the
period of analysis (FY 2024–2032), as the
overall number of children certified as free
and reduced-price is not expected to change
significantly (see Table 10). Participation in
Summer EBT would hypothetically increase
or decrease with a corresponding increase or
decrease in certification for free and reducedprice meals; see section VI. (Uncertainties/
Limitations) for further discussion of this and
other factors that could affect Summer EBT
participation estimates.
Costs
Benefit and Meal Costs
Non-Congregate Meal Service
Federal reimbursements for summer meals
resulting from increased participation in
rural areas under the non-congregate meal
service option are expected to total $7.35
billion over the course of ten years (FY 2023–
2032). Annual Federal reimbursements
attributable to the rule are estimated at $1.02
billion by Year 5 (2027), when peak
participation is reached, and are estimated at
$1.14 billion by Year 10 (2032) due to
inflation. See Table 9 for annual estimates of
meal reimbursement costs attributable to the
rule over the ten-year period of analysis.
Summer EBT
The total cost of benefit payments
administered through the Summer EBT
program between FY 2024–2032 is estimated
at $28.0 billion. Annual cost of benefit
payments range from $2.8 billion in 2024
(Year 1) to $3.4 billion in 2032 (Year 9); as
participation is expected to remain
consistent, annual increases in costs are due
to inflation only. See Table 11 for annual
estimates of benefit payment costs
attributable to the Summer EBT program over
the nine-year period of analysis.
BILLING CODE 3410–30–P
53 Food and Nutrition Service. (2019). Exploring
the Causes of State Variation in SNAP
Administrative Costs. U.S. Department of
Agriculture, Food and Nutrition Service. https://
fns-prod.azureedge.us/sites/default/files/media/
file/SNAP-State-Variation-Admin-CostsFullReport.pdf.
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Estimated
Participation in SFSP
and SSO
Estimated
Participation in
eligible rural areas
Increase due to noncongregate
provision
4.39
4.58
4.76
6.58
8.40
8.40
8.40
8.40
8.40
8.40
0.87
1.06
1.24
3.06
4.88
4.88
4.88
4.88
4.88
4.88
0.24
0.42
0.61
2.43
4.25
4.25
4.25
4.25
4.25
4.25
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19:42 Dec 28, 2023
TABLE 8. INCREASES IN SUMMER MEAL PROGRAM PARTICIPATION DUE TO RURAL NON-CONGREGATE OPTION, FY 2023-2032
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Reimbursement
costs due to rule
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Total costs, meal
reimbursements
$52.3
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E:\FR\FM\29DER2.SGM
$93.1
$134
$533
$932
$932
$932
$932
$932
$932
2.4%
2.3%
2.3%
2.3%
2.3%
2.3%
2.3%
2.3%
2.3%
$52.3
$95.3
$140
$571
$1,022
$1,045
$1,069
$1,094
$1,119
$1,145
$7,354
State agenciestt
$14.0
$0.0
$0.0
$0.0
$0.0
$0.0
$0.0
$0.0
$0.0
$0.0
$14.0
Households
$0.2
$0.4
$0.S
$2.2
$4.0
$4.1
$4.2
$4.4
$4.S
$4.7
$29.2
Total costs,
administrative
$14.2
$0.4
$0.5
$2.2
$4.0
$4.1
$4.2
$4.4
$4.5
$4.7
$43.2
lnflationt
$6,405
~i~~~i9
t Benefit costs are inflated based on estimated increases in the value of the Consumer Price Index for Food Away From Home, used in preparation of the FY 2024 President's
Budget.
tt Sum of $83.58 in administrative reporting and recordkeeping costs (Table 7) and $14.0 million in one-time State agency costs for systems changes (pg. 17).
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TABLE 9. MEAL REIMBURSEMENT COSTS AND ADMINISTRATIVE COSTS RELATED TO RURAL NON-CONGREGATE OPTION, FY 2023-2032
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Implementation and Administrative Costs
Non-Congregate Meal Service
Implementation and administrative costs
attributable to the non-congregate meal
service provision are expected to total $43.2
million over the course of ten years (FY
2023–2032). Annual administrative costs are
largely reflective of the requirement for
households to provide written consent to
participate in the home delivery option of
non-congregate meal service, while a onetime cost to State agencies in Year 1 (2023)
accounts for systems changes required to
accommodate shifting to increased noncongregate meal service operation. The
administrative burden estimates are
discussed in more detail in the Paperwork
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Reduction Act section of this interim final
rule. See Table 9 for annual estimates of
administrative costs attributable to the noncongregate provision.
Summer EBT
Federal and State implementation and
administrative costs are estimated at a total
of $3.6 billion over the nine-year period of
analysis (FY 2024–2032). In accordance with
statute, these costs will be shared equally
(50%) between States and the Federal
Government. Implementation and
administrative costs are highest during the
first year of program implementation (2024)
due to anticipated start-up costs, reaching a
steady state by the fifth year of program
operation. Total State and Federal
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implementation and administrative costs are
estimated at $849 million in 2024, $217
million in 2028, and $238 million in 2032,
including inflation.
See Table 11 for annual estimates of
administrative costs attributable to the
Summer EBT program. As previously
discussed, additional administrative costs to
retailers due to verification and reporting
requirements are estimated at $8.9 million in
the first year, while administrative costs to
households who need to complete Summer
EBT applications are estimated at $149
million annually. Retailer costs will be
primarily limited to the first year of program
implementation.
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28.1
28.1
28.1
28.1
28.1
28.1
28.1
28.1
28.1
2.0
2.0
2.0
2.0
2.0
2.0
2.0
2.0
2.0
30.1
30.1
30.1
30.1
30.1
30.1
30.1
30.1
30.1
100%
100%
100%
100%
100%
100%
100%
100%
100%
Participant Take-up Rate
83%
83%
83%
83%
83%
83%
83%
83%
83%
Estimated Summer EBT
Particip_ants
25.0
25.0
25.0
25.0
25.0
25.0
25.0
25.0
25.0
Certified Free
Certified Reduced-Price
Total Free and Reduced-Price
State Take-up Rate
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19:42 Dec 28, 2023
TABLE 10. PROJECTED ANNUAL SUMMER EBT PROGRAM PARTICIPATION BASED ON FREE AND REDUCED-PRICE CERTIFICATION, FY 2024-2032
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ER29DE23.059
$2,765
$2,765
$2,765
$2,765
$2,765
$2,765
$2,765
$2,765
$2,765
2.4%
2.3%
2.3%
2.3%
2.3%
2.3%
2.3%
2.3%
2.3%
$2,831
$2,896
$2,963
$3,031
$3,101
$3,172
$3,245
$3,320
$3,396
$27,955
State costs
$425
$351
$274
$193
$109
$111
$114
$116
$119
$1,811
Federal costs
$425
$351
$274
$193
$109
$111
$114
$116
$119
$1,811
Retailer costs
$8.9
$149
$149
$149
$149
$149
$149
$149
$149
$149
$1,341
$1,007
$851
$697
$535
$366
$371
$376
$381
$386
$4,973
Federal benefit costs
lnflationt
Inflation-adjusted benefit costs
Household costs
Total administrative costs
t Benefit costs are inflated based on estimated increases in the value of the Thrifty Food Plan, used in preparation of the FY 2024 President's Budget.
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19:42 Dec 28, 2023
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TABLE 11. PROJECTED STATE AND FEDERAL 9-YEAR BENEFIT AND ADMINISTRATIVE COSTS OF SUMMER EBT PROGRAM, FY 2024-2032
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
Benefits of the Interim Final Rule
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Food Security and Diet Quality
Though food insecurity among households
with children has returned to pre-pandemic
levels, it remains significant: In 2022, about
one in six (17.3%) households with children
were affected by food insecurity.54 Broadly
speaking, the economic consequences of food
insecurity include higher average health care
costs, lost productivity, increased crime
rates, and costs associated with lower
educational outcomes. The sum of these costs
has been estimated at more than $160 billion
each year in the United States.55 There is
evidence to suggest that the introduction of
both the non-congregate option in rural areas
and the Summer EBT Program will help to
address this challenge. The option to provide
non-congregate meal service in rural areas
may reduce food insecurity among children
by way of increasing participation in summer
meal programs, as previous research has
shown summer meal programs are likely to
be effective in reducing food insecurity.56
The provision of Summer EBT has also been
found to generate substantial and statistically
significant reductions in food insecurity. In
Summer EBT demonstration projects, a $60
monthly benefit reduced the prevalence of
food insecurity among children by one-fifth
and reduced the most severe form of food
insecurity (Very Low Food Security, or
VLFS) among children by one-third.57 A
smaller $30 benefit was found to have similar
impact on VLFS. The ability to use Summer
EBT concurrently with other summer meal
programs may prove particularly protective
against food insecurity in periods of severe
economic downturn or other social and
environmental disruptions that may
otherwise increase food insecurity rates.
Summer EBT has also been shown to
improve diet quality among participating
children. Demonstration projects providing a
$60 monthly benefit increased daily fruit and
vegetable intake during summer months by
one-third of a cup per day, whole grains
intake by one-half ounce equivalent per day,
and decreased intake of sugar-sweetened
beverages. A $30 monthly benefit level was
also found to produce statistically significant
improvements in diet quality across the same
measures.58
54 Economic Research Service. (2023.) Household
Food Security in the United States in 2022. U.S.
Department of Agriculture, Economic Research
Service. https://www.ers.usda.gov/webdocs/
publications/107703/err-325.pdf?v=9638.3.
55 Cook, J., & Poblacion, A.P. (2015). Estimating
the Health-Related Costs of Food Insecurity and
Hunger. Bread for the World Institute. https://
www.hungerreport.org/costofhunger/fullstudy.html.
56 Food and Nutrition Service. (2021). USDA
Summer Meals Study Summary. U.S. Department of
Agriculture, Food and Nutrition Service. https://
fns-prod.azureedge.us/sites/default/files/resourcefiles/SummerMealsStudy-2018SummaryofFindings.pdf.
57 Food and Nutrition Service. (2023). Evaluation
of the 2019–2022 Summer EBT Demonstration
(Draft Final Report). U.S. Department of
Agriculture, Food and Nutrition Service.
Publication forthcoming.
58 Food and Nutrition Service. (2023). Evaluation
of the 2019–2022 Summer EBT Demonstration
(Draft Final Report). U.S. Department of
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Economic Benefits From EBT Retail
Because the redemption of Summer EBT
benefits largely mirrors the redemption of
traditional SNAP benefits, we expect the
economic impacts of SNAP benefit
redemption will apply to the Summer EBT
program. USDA research has consistently
shown that SNAP spending helps to stabilize
the economy during economic downturn and
generates income for individuals and
businesses producing, transporting, and
marketing food purchased by SNAP
recipients. The impact of each SNAP dollar
spent is also multiplied throughout the
economy; recent estimates indicate that for
each $1 in government spending, the Gross
Domestic Product increases between $0.80
and $1.50, depending on current economic
conditions.59 The multiplier effect may be
greater when spending is focused on lowincome households, such as those eligible for
SNAP, because these households tend to
spend more of the money received soon after
receiving it compared with higher-income
households. In this way, government
spending on programs such as SNAP and
Summer EBT generate economic benefit not
only for program participants, but also for
individuals who participate in the economies
in which program dollars are spent.
Program Integrity
The provisions that are described as
follows were included to address program
integrity concerns either identified during
COVID P–EBT operations or mentioned
during listening sessions.
Summer EBT benefits are subject to
integrity requirements found in the Food and
Nutrition Act of 2008 established for SNAP.
USDA has determined that the SNAP
regulations implementing sections 12, 14,
and 15 of the Food and Nutrition Act are also
appropriate for Summer EBT, and adopting
these same requirements is preferable to
developing different requirements for
Summer EBT. This approach is also the least
burdensome for administering agencies
because it does not require agencies to
develop new implementation approaches.
The ITO Summer EBT Agencies must also
ensure that Summer EBT program benefits
are used by the eligible household that
receives such benefits to transact for
supplemental foods from Summer EBTenrolled vendors that have been approved for
participation in the WIC Program.
To ensure effective vendor integrity, the
ITO Summer EBT agency must set forth a
system which ensures:
—Requirements and restrictions on the
participation of vendors and the
transaction of food benefits described in
IFR apply to activities involving Summer
EBT benefits;
—Vendors are subject to the actions and
penalties described in the IFR for
Agriculture, Food and Nutrition Service.
Publication forthcoming.
59 Economic Research Service. (2019.) The
Supplemental Nutrition Assistance Program and
the Economy: New Estimates of the SNAP
Multiplier. U.S. Department of Agriculture,
Economic Research Service. https://
www.ers.usda.gov/publications/pub-details/
?pubid=93528.
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noncompliance or violations involving
Summer EBT benefits; and
—The standards for determination and
disposition of claims described at IFR
apply to Summer EBT benefits; or
—Set forth an alternate system to ensure
effective vendor management and vendor
integrity.
In order to ensure program quality and
integrity, Summer EBT agencies must also
have adequate processes to correctly
determine the eligibility of children for
Summer EBT benefits. As with NSLP/SBP
applications, the Summer EBT verification
process will align with the typical Child
Nutrition Program approach to verification,
which is conducted after the eligibility
determination. USDA heard from stakeholder
engagement and listening sessions with Child
Nutrition and SNAP State Agencies that
implemented P–EBT that up-front
verification (verification of income at the
time of application) was burdensome for both
program administrators and households. In
contrast, other child nutrition programs like
NSLP, SBP, and CACFP do not require upfront household income verification but
rather they require verification on a subset of
applications after certification. Summer EBT
applications (or alternative income
applications for Summer 2024) will be
subject to verification for cause, a process
through which questionable applications are
verified on a case-by-case basis.
Integrity Measures for Non-Congregate
Feeding
Based on stakeholder feedback, experience
gained under COVID–19 operations, and
summer 2023 implementation, USDA is
codifying the use of several meal service
options specific to non-congregate feeding
including, but not limited to: multi-day meal
issuance; parent or guardian meal pick-up;
and bulk meal components to meet the needs
of children in rural areas. While USDA is
codifying the use of these meal service
options, integrity safeguards have been added
around the permittance and use of these
options to ensure Program access for eligible
children while maintaining Program
accountability. Through the listening
sessions, USDA received varied feedback
from stakeholders regarding the different
meal service options when used for noncongregate feeding during the COVID–19
pandemic. Many of the comments focused on
the difficulty of balancing Program integrity
with Program access. Some stakeholders,
including a few State agencies, stated that
that these options are essential for providing
non-congregate meals in rural areas and
praised the benefits to the community, such
as the ability to provide children meals for
the weekend.
Under this IFR, the meal service options
mentioned above may only be used by
sponsors considered to be in good standing,
as determined by the State agency. In
addition, a State agency may only prohibit
sponsors from using these meal service
options on a case-by-case basis and without
regard to sponsor type if the State agency
determines that a sponsor does not have the
capability to operate or oversee noncongregate meal service at their sites.
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Integrity safeguards for multi-day meal
issuance and parent or guardian meal pickup includes requiring sponsors to provide
documented procedures to ensure the proper
number of meals are distributed to each
eligible child and duplicate meals are not
distributed. Lastly, integrity safeguards have
been codified for bulk foods to ensure the
safety of the children who consume Program
meals. Sponsors are required to ensure that
food items meet the meal pattern
requirements, foods are clearly identifiable,
menus must be provided to indicate the food
items and portion sizes for all meals
provided, and only minimal to no
preparation is required. In addition, any
sponsor using bulk foods can only provide a
maximum of 5 days’ worth of meals at a time,
or less if the State agency establishes a
shorter calendar period on a case-by-case
basis.
Finally, it is worth noting that all program
regulations, including existing compliance
and oversight requirements of the SFSP and
NSLP, apply to non-congregate meals served
under the Summer Nutrition Programs.
Under this rule, with a few exceptions, the
basic monitoring requirements will not
change. However, to ensure all Program
operations, both congregate and noncongregate, are properly adhering to Program
requirements, USDA is amending the
regulations to incorporate operational
changes to reflect the introduction of noncongregate meal service and ensure that such
meal services are adequately reviewed for
compliance.
Uncertainties/Limitations
There are numerous uncertainties and
limitations inherent to this analysis. The
limitations most likely to affect the analysis
are noted below, accompanied by sensitivity
analyses where relevant. Some of these
uncertainties and limitations result from the
interim final rule being developed in a time
immediately following the COVID–19 public
health emergency, which introduced
challenges collecting timely and accurate
data due to other urgent priorities and
numerous disruptions to trends in Child
Nutrition Program participation. Both of
these challenges present unique complexities
in the projections of participation and costs.
Program Participation
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Non-Congregate Meal Service
There are several limitations to the
calculated increase in summer meal program
participation following the implementation
of the non-congregate meal service provision.
The projected increase in participation is
guided by two key data points. The first data
point is the 96.8% increase in summer meal
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participation that was observed between FY
2019 and FY 2021, when waivers provided
all SFSP and SSO sites with the ability to
utilize non-congregate meal service during
the COVID–19 pandemic. Table 6
demonstrates that peak (July) participation
and meals served approximately doubled
during this time, and then returned to prepandemic levels in FY 2022 following the
expiration of the non-congregate waivers.
However, the COVID–19 public health
emergency ushered in a variety of other
waivers and regulatory changes related to
Child Nutrition Program operations,
including Area Eligibility waivers,24 making
it difficult to isolate the impact of the noncongregate waiver on SFSP and SSO
participation. In addition, many households
were experiencing higher than usual levels of
financial hardship and food insecurity during
this time, which may have increased their
likeliness to utilize programs providing
meals at no cost. Our analysis partially
addresses these external factors by assuming
that this 98.6% increase will occur more
gradually, over a period of three years (FY
2023–2025), as opposed to the period of one
to two years observed during the COVID–19
pandemic.
The second data point guiding the analysis
is the expected maximum participation in
SFSP and SSO among eligible rural sites,
which is estimated at 4.88 million children
(see Table 7). As described in the Key
Assumptions Section of section IV. (Section
by Section Analysis), the expected maximum
participation among eligible sites is the
product of the total number of rural students
eligible for non-congregate meal service (7.51
million) and the percentage of students who
choose to receive school meals via NSLP
(65%) when meals are available at no charge
(e.g., through CEP). Accounting for the
631,000 children already participating in
school meals at eligible rural sites prior to the
rule, the expected maximum number of new
SFSP and SSO participants is 4.25 million,
representing a substantial 574% increase in
the number of children participating in
eligible areas. Although this increase is
significant, conversations with State
agencies, sponsors, and other stakeholders
suggest that this increase may be achievable
with robust communications efforts and
technical assistance on behalf of FNS. As
such, the analysis projects that expected
maximum participation in eligible rural sites
will occur at Year 5 (2027).
Due to these uncertainties, sensitivity
analyses were conducted to assess the cost
implications of more gradual or more rapid
participation increases (Tables 12–13). The
first scenario assumes more rapid increase in
participation, in which maximum expected
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participation is achieved by Year 3 (2025),
resulting in a 24% increase in Federal
reimbursements over the course of 10 years
as compared to the primary estimates. The
second scenario assumes a more gradual
increase in participation in which maximum
expected participation is achieved by Year 10
(2032), resulting in a 43.8% decrease in
Federal reimbursements over 10 years as
compared to the primary estimates. The third
scenario assumes a more gradual increase in
participation in which only half of maximum
expected participation is achieved by Year 10
(2032), resulting in a 70.8% decrease in
Federal reimbursements over 10 years. Note
that participation increases are not linear, as
each scenario assumes that early increases in
participation are more gradual and achieve
the 96.8% participation increase observed
during the COVID–19 pandemic by either
Year 1 (2023), Year 3 (2025), or Year 5 (2027),
depending on the scenario.
Summer EBT
As previously described, participant takeup (i.e., the share of eligible children who are
enrolled and participate in the Summer EBT
program) is estimated at 83% based on
results from Summer EBT demonstration
studies.
The Summer EBT demonstration studies
completed by FNS show that the average
participant take-up rate via passive
enrollment is 93.5% (ranging from 90% to
97% in demonstration projects) and the
average participant take-up rate via active
enrollment is 40% (ranging from 23% to
57%).11 Combining the passive enrollment
take-up rate (93.5% for the passive
enrollment children) and the active
enrollment take-up rate (40% for the active
enrollment children) results in a weighted
average participant take-up of 83%. However,
it is possible that the participant take-up rate
will be lower than expected, as a growing
number of States are offering school meals to
all students at no cost and households may
be less incentivized to submit applications
for free and reduced-price meals, thereby
lowering the percentage of students that
would be enrolled in Summer EBT via active
enrollment. For this reason, a sensitivity
analysis was conducted assuming participant
take-up was at the low end of the ranges
provided in the Summer EBT Demonstration
Study, resulting in a participant take-up of
23% via active enrollment and 90% via
passive enrollment for an overall participant
take-up rate of 77% in Year 1 (2024). This
would result in an 2.1% decrease in Summer
EBT benefit costs over the period of analysis
(2024–2032) compared to the primary
estimates (see Tables 13–14).
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Scenario 1
Maximum participation by Year 3 (2025)
Primary Estimate
Sfmt 4725
0.61
2.43
4.25
4.25
4.25
4.25
4.25
4.25
4.25
4.25
0.24
0.42
0.61
2.43
4.25
4.25
4.25
4.25
4.25
4.25
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Maximum participation by Year 5 (2027}
Scenario 2
0.24
0.33
0.42
0.52
0.61
1.34
2.07
2.79
3.52
4.25
Maximum participation by Year 10 (2032}
Scenario 3
0.24
0.33
0.42
0.52
0.61
0.85
1.09
1.33
1.57
1.81
Half of max. participation by Year 10 {2032}t
t Half of maximum participation in eligible rural areas is 4.88 * 0.50 = 2.44 million children. Accounting for children already participating in eligible areas prior
to the rule, the maximum number of newly participating children is 2.44 - 610,000 = 1.8 million children.
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19:42 Dec 28, 2023
TABLE 12: SENSITIVITY ANALYSIS: PARTICIPATION INCREASES IN ELIGIBLE AREAS UNDER NON-CONGREGATE PROVISION SCENARIOS
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29DER2
ER29DE23.061
Scenario 1
Maximum participation by Year 3 {2025)
Primary Estimate
Maximum participation by Year 5 {2027}
Scenario 2
Maximum participation by Year 10 {2032}
Scenario 3
Half of max. participation by Year 10 {2032}
$134
$3,677
$9,149
24.4%
$52.3
$1,881
$7,354
$52.3
$493
$4,134
-43.8%
$52.3
$420
$2,147
-70.8%
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19:42 Dec 28, 2023
TABLE 13: SENSITIVITY ANALYSIS: 1, 5, AND 10-YEAR REIMBURSEMENT COSTS UNDER NON-CONGREGATE PROVISION SCENARIOS
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25.0
25.0
25.0
25.0
Lagging participant take-up
23.2
23.6
24.1
24.5
25.0
25.0
25.0
25.0
25.0
Lagging State take-up
18.7
20.3
21.8
23.4
25.0
25.0
25.0
25.0
25.0
t Current estimate participant take-up rate: Vl: 83%, V3: 83%, VS: 83%; Current estimate State take-up rate: Vl: 100%, V3: 100%, VS: 100%
Lagging participant take-up rate: Vl: 77%, V3: 80%, VS: 83%; Lagging State take-up rate: Vl: 75%, V3: 87.5%, VS: 100%
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25.0
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25.0
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25.0
29DER2
90399
has been conducted to assess the impact of
delayed State take-up. A lagging State takeup rate starting at 75% in Year 1 (2024) and
reaching 100% by Year 5 (2028) with annual
linear increases would result in a 7.1%
decrease in Summer EBT benefit costs over
the nine-year period of analysis (2024–2032)
(see Tables 14–15).
Federal Register / Vol. 88, No. 249 / Friday, December 29, 2023 / Rules and Regulations
Frm 00171
25.0
(2032). However, there may be some States
that are prevented from fully implementing
the program in the initial year(s); for
example, several States that plan to
participate have noted that there may be
challenges implementing the program
beginning in 2024 due to the timing of budget
cycles. For this reason, a sensitivity analysis
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State Participation in Program
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Current estimatet
Summer EBT
19:42 Dec 28, 2023
As previously noted, it is the expectation
of FNS that all States will implement
Summer EBT in the first year of the program
(2024) and that participation is sustained at
this level through the lifespan of this analysis
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ER29DE23.062
TABLE 14: SENSITIVITY ANALYSIS: CHANGES IN SUMMER EBT PARTICIPATION DUE TO LAGGING STATE OR PARTICIPANT TAKE-UP
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$3,680
$17,526
$31,578
Lagging participant take-up
$3,40S
$16,8S2
$30,904
-2.1%
Lagging State take-up
$2,760
$1S,278
$29,330
-7.1%
t Current estimate participant take-up rate: Vl: 83%, V3: 83%, VS: 83%; Current estimate State take-up rate: Vl: 100%, V3: 100%, VS: 100%
Lagging participant take-up rate scenario: Vl: 77%, V3: 80%, VS: 83%; Lagging State take-up rate scenario: Vl: 7S%, V3: 87.5%, VS: 100%
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29DER2
analysis was conducted to assess the impact
of potential variation in implementation and
administrative costs (see Table 16). The
results show that an initial start-up cost equal
to 40% of benefits issued, decreasing to a
constant 10% by 2028, would increase
administrative costs by 29.7% over nine
years compared to the primary estimate,
while an initial start-up cost equal to 20% of
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previously described, the analysis assumes
that implementation costs will equal 30% of
benefits issued in year 1 of operation (2024),
decreasing to a constant 7% of benefits
issued by year 5 of operation (2028).
However, because these estimates represent
reasonable averages or midpoints among a
range of potential values, the true cost may
be higher or lower; therefore, a sensitivity
Current estimatet
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Implementation and Administrative Costs
19:42 Dec 28, 2023
Summer EBT
Because Summer EBT is a new program,
there is some uncertainty inherent to the
administrative costs the program will incur,
particularly on behalf of State and Federal
governments and Tribal Organizations. As
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TABLE 15: SENSITIVITY ANALYSIS: CHANGES IN SUMMER EBT BENEFIT COSTS DUE TO LAGGING STATE OR PARTICIPANT TAKE-UP
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benefits issued, decreasing to a constant 5%
by 2028 would decrease administrative costs
by 31.4% over nine years.
TABLE 16: SENSITIVITY ANALYSIS: CHANGES IN SUMMER EBT IMPLEMENTATION AND ADMINISTRATIVE COSTS
Higher administrative cost
$1,132
$3,655
$4,968
Current estimatet
$849
$2,703
$3,623
Lower administrative costs
$566
$1,827
$2,484
29.7%
-31.4%
t Current estimate of administrative costs: Vl: 30%, VS: 7%; Higher administrative cost scenario: Vl: 40%, VS: 10%;
Lower administrative cost scenario: Vl: 20%, VS: 5%. All scenarios assume linear increase between Vl and VS.
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Coordinated Services Plan
Each State agency will need to establish a
Coordinated Services Plan (CSP), to
coordinate the statewide availability of
services offered through the Summer Food
Service Program (SFSP) and the Summer EBT
Program (and the National School Lunch
Program Seamless Summer Program, if
appropriate). Initial plans will need to be
submitted to FNS no later than January 1,
2025. They will need to be submitted
annually when significant updates are
made—otherwise, at least every three years.
States will need to consult with other
agencies (as applicable) on their plans and
must share them publicly on a website.
The alternative would have been to include
the CSP as part of a combined Management
and Administration Plan (MAP) for SFSP and
Summer-EBT. Due to the programs being on
different planning schedules for summer
operations and considering how different
State agencies may administer the programs,
a combined MAP would have required the
same or greater time and effort as required for
the CSP, despite condensing the number of
required documents. States administering the
SFSP will continue to submit a MAP, and a
separate Plan for Operations and
Management (POM) will be required for S–
EBT. The CSP will give a general overview
of statewide programming while keeping
each program’s operational details to the
MAP/POM.
Non-Congregate Meal Service
Throughout the development of the noncongregate provisions for this interim final
rule, various regulatory options were
weighed and discussed with the goal of
identifying provisions that would optimize
outcomes for all stakeholders. Two such
provisions were the regulatory definition of
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rural and the meal service options available
for non-congregate feeding. The alternatives
to these key provisions are discussed below.
The definition of ‘‘rural’’ under the
Program was expanded to include other
Federal classification schemes to create an
approach that more expansively covers rural
population and territory to the satisfaction of
stakeholders while upholding established
measures of rural. The alternative would
have been to maintain the current regulatory
definition of rural, which is based solely on
metropolitan and non-metropolitan
classification. This classification scheme
presents identification challenges for the
purposes of the Program as metropolitan and
non-metropolitan areas are defined at the
county level, and thus, the different levels of
rurality within counties are not accurately
delineated.
The current regulatory definition does
provide discretion to designate any ‘‘pocket’’
within a Metropolitan Statistical Area that is
determined to be geographically isolated
from urban areas with FNS Regional Office
(FNSRO) approval. However, this has led to
inconsistent application of rural pockets
across the States and resulted in increased
burden on the State agencies to identify and
receive approval for these designations.
Incorporating additional Federal
classification schemes into the regulatory
definition to define what rural is under the
Program will allow State agencies to more
effectively identify and target rural
populations and territories for outreach and
non-congregate provision purposes and will
ease administrative burden and streamline
the site identification and approval process
for State agencies and Program operators.
Because using the current regulatory
definition may have increased administrative
burden, it may have also been associated
with marginal increases in administrative
costs.
Under this interim final rule, USDA will
allow operators to use meal service options
specific to non-congregate feeding including,
but not limited to: multi-day meal issuance;
parent or guardian meal pick-up; and bulk
meal components to meet the needs of
children in rural areas. Based on stakeholder
feedback, experience gained under COVID–
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19 operations, and summer 2023
implementation, the use of these flexibilities
is imperative to children in rural
communities accessing meals during the
summer months when school is out of
session. The alternative to this provision
would have been to require sites to distribute
meals to children in-person, in limited
quantities, for each meal service during the
approved meal service times, similar to a
congregate meal service. Such restrictions
defeat the purpose and efficacy of noncongregate service in rural communities
which may benefit from the use of these
options where children would otherwise
have to travel long distances to receive a
meal, for instance. While the USDA is
codifying these meal service options,
integrity safeguards have been included
around the use of these options to ensure
Program access for eligible children while
maintaining Program accountability. These
integrity safeguards are discussed under the
Program Integrity section of this Regulatory
Impact Analysis.
Summer EBT
Structure of ITO Food Benefits
ITO Summer EBT agencies may choose the
benefit delivery model they prefer: a cashvalue benefit (CVB) model, a food package
model, a combination of the two, or an
alternate model. The alternative would have
been to limit ITO Summer EBT agencies to
only the food benefit models typically
available to them through the WIC program.
It is important to allow ITO choice of benefit
delivery model so they may best serve their
populations. Participants in the Summer EBT
demonstration projects indicated they
appreciated the greater flexibility and choice
in the food package items and quantities.60
The alternative would have likely been costneutral relative to the interim final rule
provision, as there are not significant
differences between the value of cash-value
60 Food and Nutrition Service. (2023). Evaluation
of the 2019–2022 Summer EBT Demonstration
(Draft Final Report). U.S. Department of
Agriculture, Food and Nutrition Service.
Publication forthcoming.
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Alternative(s)
Throughout the development of the interim
final rule, various regulatory options were
weighed and discussed with the goal of
identifying provisions that would optimize
outcomes for all stakeholders. Alternatives to
key provisions of the interim final rule are
described below, along with the rationale
favoring the provisions selected.
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Summer EBT benefits and the value of a food
package.
grant process. This is expected to have little
impact on overall program costs.
ITO Enrollment Procedures
ITO Summer EBT agencies receive priority
consideration to serve eligible children
within their service areas, meaning that
children from the ITO service area who can
be enrolled through streamlined certification
will automatically be enrolled in the ITOadministered Summer EBT program. If the
eligible child wants to participate in the
State-administered program, they must notify
the ITO and the State and request this
change. The alternative options would be to
require all participants in ITO service areas
to participate in the ITO-administered
program, or to automatically enroll all
children in the State Summer EBT Program.
Households may prefer ITO or Stateadministered programs for a variety of
reasons. Automatically enrolling children in
ITO-service areas in the ITO program while
allowing them to opt into the Stateadministered program permits households to
decide how and from whom they want to
receive benefits based on their individual
circumstances. The selection of this
alternative would not have impacted overall
program costs, as the number of children
served by the program would remain
unchanged.
Expungement
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Structure of the Program
FNS will provide States with the flexibility
to name which agency will have the written
agreement with FNS (i.e., the coordinating
Summer EBT agency) and to decide how
Summer EBT responsibilities are delegated
across their respective State and local
agencies. The alternative option is for FNS to
name which agency within a State will be
responsible for the overall administration of
the Summer EBT program, as well as the
roles and responsibilities of each agency
within a State. Allowing States maximum
flexibility to delegate Summer EBT program
responsibilities will ease program
administration and facilitate the Federal
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FNS will require Summer EBT benefits to
become unavailable to households 4 months
after issuance. This approach will provide
households a reasonable amount of time after
the summer operational period to finish
spending their benefits. With timely
issuance, benefits will exist for the summer
period and be expunged soon thereafter,
consistent with congressional intent. The
alternative model is ‘‘expungement from last
use,’’ meaning Summer EBT benefits could
exist well into the school year. This model
would run counter to the congressional
intent of the program: to provide food
benefits during the summer to help reduce
food insecurity while kids are out of school.
The current requirement may result in
slightly lower program costs than the
alternative, due to the fact that unused
benefits will be expunged in a more timely
fashion.
Verification for Cause
FNS will allow States or LEAs to conduct
verification for cause on all Summer EBT
applications in FY2024. The guidance
instituted for verification for cause means
that States or LEAs will only need to target
applications that they think present a higher
than normal risk of error. The alternative
option is requiring that States or LEAs verify
three percent of all Summer EBT applications
beginning in FY 2024. However, FNS heard
from stakeholder engagement and listening
sessions with Child Nutrition and SNAP
State agencies that this requirement would
place undue burden on Summer EBT
agencies in the first year of program
administration. FNS will require that three
percent of all Summer EBT applications be
verified beginning in FY 2025, in alignment
with other school meal programs.
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Required Statewide Database
FNS will require that States and ITOs
administering the Summer EBT program
implement a statewide database with school
meal enrollment data by FY 2025. Requiring
a statewide database will facilitate the data
sharing and enrollment processes, detect and
prevent duplicate benefit issuance, and
increase data integrity across the Summer
EBT program. One grantee under the Summer
EBT demonstrations established a centralized
database that contained households that were
eligible for free and reduced price meals.
This system annually compiled all household
information from multiple sources for
households that were already eligible for free
and reduced-price meals into one file to
upload to its benefit issuance system, thereby
efficiently automating the benefit issuance
process. Requiring a statewide database will
also reduce burden on LEAs, although the
burden will shift to State agencies. Delaying
this requirement until FY 2025 will allow
Summer EBT agencies time to acquire
necessary funding and for database
development.
Benefit Funds Process
In FY 2024, FNS will disburse benefit
funds through the Federal grant process. The
alternative option is to disburse Summer EBT
benefit funds through the Account
Management Agent (AMA) process. FNS
decided on the grant process to give States
more flexibility and to reduce the cost and
administrative burden related to modifying
the AMA process to support a separate,
permanent program beginning in 2024.
Additionally, Summer EBT benefits must be
tracked separately from SNAP benefits, or
other benefit types, but are subject to the
same oversight, restrictions, and
requirements as SNAP benefits. The Federal
grant funding and issuance model supports
these requirements.
[FR Doc. 2023–28488 Filed 12–28–23; 8:45 am]
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Agencies
[Federal Register Volume 88, Number 249 (Friday, December 29, 2023)]
[Rules and Regulations]
[Pages 90230-90402]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2023-28488]
[[Page 90229]]
Vol. 88
Friday,
No. 249
December 29, 2023
Part II
Department of Agriculture
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Food and Nutrition Service
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7 CFR Parts 210, 220, 225, et al.
Establishing the Summer EBT Program and Rural Non-Congregate Option in
the Summer Meal Programs; Interim Final Rule
Federal Register / Vol. 88 , No. 249 / Friday, December 29, 2023 /
Rules and Regulations
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DEPARTMENT OF AGRICULTURE
Food and Nutrition Service
7 CFR Parts 210, 220, 225, and 292
[FNS-2023-0029]
RIN 0584-AE96
Establishing the Summer EBT Program and Rural Non-Congregate
Option in the Summer Meal Programs
AGENCY: Food and Nutrition Service (FNS), Department of Agriculture
(USDA).
ACTION: Interim final rule.
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SUMMARY: The Consolidated Appropriations Act, 2023 requires the
Secretary of Agriculture to make available an option to States to
provide summer meals for non-congregate meal service in rural areas
with no congregate meal service and to establish a permanent summer
electronic benefits transfer for children program (Summer EBT) for the
purpose of ensuring continued access to food when school is not in
session for the summer. This interim final rule amends the Summer Food
Service Program (SFSP) and the National School Lunch Program's Seamless
Summer Option (SSO) regulations to codify the flexibility for rural
program operators to provide non-congregate meal service in the SFSP
and SSO, collectively referred to as the summer meal programs. This
rule also establishes regulations and codifies the Summer EBT Program
in the Code of Federal Regulations.
DATES:
Effective date: This rule is effective December 29, 2023.
Comment date: To be considered, written comments on this interim
final rule must be received on or before April 29, 2024.
ADDRESSES: The Food and Nutrition Service, USDA, invites interested
persons to submit written comments on this interim final rule. Comments
may be submitted in writing by one of the following methods:
Federal eRulemaking Portal: Go to https://www.regulations.gov. Follow the online instructions for submitting
comments.
Mail: Send comments to Community Meals Policy Division,
USDA Food and Nutrition Service, 1320 Braddock Place, Alexandria, VA
22314.
All written comments submitted in response to this interim
final rule will be included in the record and will be made available to
the public. Please be advised that the substance of the comments and
the identity of the individuals or entities submitting the comments
will be subject to public disclosure. USDA will make the written
comments publicly available on the internet via https://www.regulations.gov.
FOR FURTHER INFORMATION CONTACT: J. Kevin Maskornick, Division
Director, Community Meals Policy Division, USDA Food and Nutrition
Service, 1320 Braddock Place, Alexandria, VA 22314, telephone: 703-305-
2537.
SUPPLEMENTARY INFORMATION:
I. Background
a. USDA's Vision for Complementary Summer Nutrition Programs
b. Non-Congregate Meal Service
c. Summer EBT
II. Discussion of the Interim Final Rule--SFSP and SSO Non-
Congregate Option
a. Subpart A--Definitions
i. Site, Congregate Meal Service, and Non-Congregate Meal
Service
ii. Rural
iii. Conditional Non-Congregate Site
iv. New Site
v. Site Supervisor and Operating Costs
vi. Good Standing
b. Subpart B--State Agencies Responsibilities
i. Department Notification
ii. Program Management and Administration Plan
iii. Priorities and Outreach Mandate
iv. Application Requirements--Content of Sponsor Applications
and Site Information Sheets
v. Approval of Sites and Determining No Congregate Meal Service
vi. Duration of Rural Designation
vii. Clarifications to Existing Requirements: Free Meal Policy
Statement, State-Sponsor Agreement, and Corrective Action Procedures
c. Subpart C--Requirements for Sponsor Participation
i. Sponsor Eligibility
ii. Clarifications to Existing Requirements: General
Requirements at 7 CFR 225.14(c)
d. Subpart D--Responsibilities of Sponsors
i. Identification and Determination of Eligible Children
ii. Meal Ordering and Second Meals
iii. Requirements Specific to Sponsors That Operate Conditional
Non-Congregate Sites
1. Certification To Collect Information on Participant
Eligibility
2. Notification to the Community
e. Subpart E--Non-Congregate Meal Service
i. Non-Congregate Meal Service Requirements
ii. Non-Congregate Meal Service Options
1. Multi-Day Meal Issuance
2. Parent or Guardian Meal Pick-Up
3. Bulk Meal Items
iii. Offer Versus Serve
iv. Clarifications to Existing Meal Service Requirements--Meal
Service Times and Offsite Consumption of Foods
f. Subpart F--Monitoring
i. State Agency Responsibilities
1. Pre-Approval Visits
2. Sponsor and Site Reviews
ii. Sponsor Responsibilities
1. Training
2. Site Reviews
g. Subpart G--Miscellaneous
i. Collection of Summer Meal Site Location Data
ii. Reimbursements
iii. SSO Non-Congregate Provisions
iv. Annual Update To Approved Rural Data Sources
h. Subpart H--Technical Amendments
i. Subpart I--Severability
III. Discussion of the Interim Final Rule--Summer EBT
a. Subpart A--General
i. General Purpose and Scope
ii. Definitions
1. Existing Definitions
2. Modified Definitions
3. New Definitions
iii. Administration
1. Delegation of Responsibilities
2. Authority To Waive Statute and Regulations
b. Subpart B--Eligibility Standards and Criteria
i. General Purpose and Scope
ii. Eligibility
iii. Period To Establish Eligibility
c. Subpart C--Requirements of Summer EBT Agencies
i. Plan for Operations and Management
ii. Coordination Between State-Administered and ITO-Administered
Summer EBT Programs
iii. Advance Planning Document (APD) Processes
iv. Enrolling Eligible Children
1. Streamlined Certification
2. Application Requirements
3. Verification Requirements
4. Notification of Eligibility, Denial, Appeal Rights, and the
Ability To Opt-Out
d. Subpart D--Issuance and Use of Program Benefits
i. General Standards
1. Benefit Issuance
2. Dual Participation
3. Benefit Amount
4. Participant Support
5. Expungement
ii. Issuance and Adjustment Requirements Specific to States,
Including Territories That Administer SNAP
iii. Retailer Integrity Requirements Specific to States,
Including Territories That Administer SNAP
iv. Requirements Specific to Territories That Administer
Nutrition Assistance Programs (NAP) Programs
v. Requirements Specific to ITOs Administering Summer EBT
e. Subpart E--General Administrative Requirements
i. Payments to Summer EBT Agencies and Use of Administrative
Program Funds
1. Benefit Funds
2. State Administrative Funds
ii. Methods of Payment
iii. Standards for Financial Management Systems
iv. Performance Criteria
v. Records and Reports
vi. Audits and Management Control Evaluations
[[Page 90231]]
1. Audits
2. Management Control Evaluations
vii. Investigations
viii. Hearing Procedures for Families and Summer EBT Agencies
ix. Claims
x. Procurement Standards
1. General
2. Contractual Responsibilities
3. Procedures
xi. Miscellaneous Administrative Provisions
1. Civil Rights
2. Program Evaluations
3. General Responsibilities
xii. Information Collection/Recordkeeping--OMB Assigned Control
Numbers
f. Subpart F--Severability
IV. Coordinated Services Plan
V. Procedural Matters
I. Background
Summer is frequently the most challenging time of the year for
children at risk of food insecurity when they no longer have access to
daily school meals. The Summer Food Service Program (SFSP), authorized
under section 13 of the Richard B. Russell National School Lunch Act
(NSLA), 42 U.S.C. 1761, has been the primary source of nutritional
support for vulnerable children during the summer since its formal
inception in 1975. The purpose of the SFSP is to provide nutritious
meals to children in low-income areas when schools are not in session
during the summer months, as well as during long school breaks in
communities with year-round school calendars. Schools can also offer
meals through the Seamless Summer Option (SSO) of the National School
Lunch Program (NSLP), which allows school food authorities to provide
meals to children during the summer months, school breaks, and
unanticipated school closures using the procedures of the school lunch
and breakfast programs. The SFSP and SSO are collectively referred to
as USDA summer meal programs. Through the summer meal programs, program
operators provide meals and snacks to children at meal sites in their
communities; these meals are served at no cost to children and were
historically required to be consumed in a congregate setting on the
meal site premises.
Among the USDA Child Nutrition Programs (CNPs), the summer meal
programs are unique in many ways, including the seasonal nature of
their operations, the diversity of organizations that operate the
programs, and the range of sites at which meals are offered. Many sites
offer summer programming in addition to meals. Meals served as part of
the summer meal programs are served at a wide variety of sites,
including schools, recreation centers, parks, camps, and places of
worship. In July 2022, the summer meal programs served an average of
4.1 million children daily at more than 36,000 sites nationwide.
Although the summer meal programs are an important source of
nutrition for many children, program access remains inconsistent or out
of reach for some communities and families that cannot reliably access
summer meals. Children who may have difficulty accessing summer meals
include those:
living in rural areas who would have to travel long
distances to receive a meal,
living in communities without summer meal sites,
living in areas with limited safe and reliable
transportation options, and in families whose schedules do not allow
them to travel to a site daily.
USDA, State administering agencies, program operators, and other
nutrition security champions have worked hard to expand the reach of
summer meal programs over the years. Despite these efforts, only 1 in 6
children \1\ who eat free or reduced price school meals participate in
the summer meal programs in a typical year, leaving a large gap between
children in need of summer meals and those who receive them. This
ongoing summer nutrition gap indicates that the nutritional needs of
children throughout the U.S. during the summer months cannot be met
with a one-size-fits-all approach.
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\1\ Calculated from 2022 FNS administrative data.
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In December 2022, Congress took action to address the summer
nutrition gap by providing new tools to serve low-income children
during the summer months. On December 29, 2022, President Biden signed
the Consolidated Appropriations Act, 2023 (the Act) (Pub. L. 117-328),
which amended section 13 of the NSLA to allow children in rural areas
to take their meals off-site beginning in 2023, and established a
permanent, nationwide Summer Electronic Benefits Transfer for Children
Program (Summer EBT) beginning in 2024. Regulations to amend the summer
meal programs and establish Summer EBT are being promulgated through
this interim final rule (IFR), as required by the Act.\2\
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\2\ 42 U.S.C. 1761(a)(13)(F) (``Not later than 1 year after
December 29, 2022, the Secretary shall promulgate regulations (which
shall include interim final regulations) to carry out this section.
. . .'').
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As mentioned above and pursuant to the requirements of the NSLA,
which authorizes the summer meal programs, summer meal program rules
previously required that children remain at a meal service site while
they consumed their meal or snack. This approach to program
implementation, known as congregate meal service, has many benefits
including providing the opportunity for children to socialize and
engage in supervised activities offered at the site. However, as
previously noted, some communities lack the resources or infrastructure
to operate meal sites and supervise a meal service, and some families
face significant barriers traveling to a site for each meal. The Act
addresses these challenges by providing flexibility for sites in rural
areas to provide a non-congregate meal service, which means allowing
children to take meals off-site, for example, to their homes.
The Act also authorized a new permanent method for offering
additional summer nutrition assistance for children. The new Summer EBT
program will provide benefits on EBT cards so that families can
purchase food for their children. Together, these changes will
revolutionize how our nation supports the nutritional needs of children
during the summer months, when school is not in session.
These two alternatives to connecting children to nutrition during
the summer may be new as permanent options, but both have been tested
extensively in recent years. Non-congregate meal service in the summer
meal programs has been tested through demonstration projects, program
waivers during the COVID-19 pandemic, and operational guidance in
summer 2023; Summer EBT has been piloted through demonstration projects
since 2011 and the Pandemic EBT program offered in response to COVID-19
was similar to Summer EBT in many ways.
A. USDA's Vision for Complementary Summer Nutrition Programs
USDA's goal across all summer nutrition programs is simple: to
connect children with nutritious food during the summer months. While
traditional congregate summer meal service remains a vital tool for
providing low-income children with nutritious meals at no cost, USDA
recognizes that not all children who would benefit from summer
nutrition assistance are currently being reached through existing
Programs. Due to numerous barriers to access that have already been
highlighted, including time, distance, and transportation, many
children who are eligible for free and reduced price school meals are
not well served by traditional congregate summer meal sites. In
particular, these challenges have been historically difficult to
overcome in rural areas. USDA's goal is
[[Page 90232]]
to leverage the provisions codified through this IFR, working
aggressively to close access gaps and ensure that children receive
critical nutrition assistance during the summer months.
The Consolidated Appropriations Act, 2023, as implemented by this
rulemaking, expands the reach of USDA's summer nutrition programs by
establishing three distinct and essential pillars of summer nutrition
assistance that will work in tandem and in a complementary fashion. In
addition to the traditional congregate summer meal option provided
through the SFSP and the SSO, State agencies and Program operators can
now utilize two new methods of providing children with summer nutrition
assistance. Non-congregate meal service will address critical access
challenges in rural areas by allowing SFSP and SSO Program operators to
provide meals available for pick up or delivery that children can eat
at the time and place that is convenient for them. Summer EBT is a
nationwide, permanently authorized program that provides EBT benefits
to eligible children that can be used to buy groceries. Taken together,
these three pathways for providing summer nutrition assistance will
help to better support rural, suburban, and urban communities alike.
The complementary nature of these nutrition assistance options is
the foundation of their great potential to benefit children across the
nation. They are intended to be used simultaneously for the purposes of
delivering a more complete summer nutrition safety net. To illustrate,
SFSP and SSO meal sites have provided nutritious summer meals, as well
as recreational, educational, and other enrichment opportunities to
generations of children. However, in rural areas, where there may be a
lack of transportation, sites, funds, and staff to support traditional
congregate meal service, non-congregate meal service can be used to
help provide children in these areas with equitable access to
nutritious food. Significantly, the provisions established by the Act
and implemented under this rulemaking also allow for program operators
to use the non-congregate option to complement congregate meals at the
times when congregate meal service is not offered; for example, a rural
site serving congregate meals during the week may also offer
``wraparound'' service, providing take-home meals for the weekend. The
Summer EBT Program's addition of EBT benefits for children introduces a
new layer of nutrition assistance that is flexible and allows families
to supplement summer meals with foods of their choice that are
available anytime, including when meal sites are not open. The
combination of these three approaches for providing nutrition during
the summer months will help to ensure both equitable and more
comprehensive access for children, and USDA looks forward to continued
partnership with States, Tribes, and local stakeholders to use all the
tools that are now available to meet their communities' needs.
B. Non-Congregate Meal Service
Demonstration Projects
The Act instructed USDA to incorporate best practices and lessons
learned from demonstration projects carried out under section 749(g) of
the Agriculture, Rural Development, Food and Administration, and
Related Agencies Appropriations Act, 2010 (Pub. L. 111-80; 123 Stat.
2132), which provided $85 million to USDA beginning in 2010 to initiate
and implement the Summer Food for Children demonstration projects.\3\
One demonstration project was the Enhanced Summer Food Service Program
(eSFSP), which tested changes to the existing structure and delivery
mechanism of SFSP for the purpose of determining effects on program
participation. The eSFSP included the Meal Delivery demonstration which
offered breakfast and lunch delivery to homes of eligible children in
rural areas, as well as the Food Backpack demonstration which provided
weekend and holiday meals to SFSP participants for consumption when
SFSP sites were not open. In 2013, the demonstration project for Non-
Congregate Feeding for Outdoor Summer Feeding Sites Experiencing Excess
Heat was first implemented. Under this demonstration project, SFSP and
SSO sponsors who were operating approved outdoor meal sites without
temperature-controlled alternative sites could operate as non-
congregate sites on days when the area was experiencing excessive heat.
In addition to excessive heat, USDA approved four States to participate
in the demonstration due to smoke and air-quality concerns in summer
2019. In more recent years, USDA implemented Meals-to-You (MTY) under
the demonstration authority. MTY was developed in response to
stakeholder feedback about the challenges and difficulties of serving
summer meals in sparsely populated communities and remote areas.
Through MTY, food boxes were mailed directly to families of children
who were eligible for free or reduced price school meals. Each eligible
child received a weekly box, which contained five breakfast meals, five
snacks, and five lunch/supper meals.
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\3\ Information and supporting materials on each of the Summer
Food for Children demonstration projects are available at: https://www.fns.usda.gov/ops/summer-food-children-demonstrations.
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Historically, non-congregate meals were operated on a small scale
through the above mentioned demonstration projects. However, during the
COVID-19 public health emergency (PHE), non-congregate meals became
more widely available as an important part of USDA's response to the
pandemic. In March 2020, Federal, State, and local level efforts to
reduce the spread of COVID-19 resulted in the abrupt closure of schools
across the country, disrupting access to school meals for millions of
children. In response, State agencies and program operators requested
individual waivers under the authority of section 12(l) of the NSLA and
implemented program flexibilities, such as the flexibility to allow
non-congregate meal service through SFSP and SSO. To better address the
urgent need for resources and operational flexibilities required to
serve children throughout the pandemic, Congress provided USDA with
temporary authority to waive statute and regulations on a nationwide
basis for Child Nutrition Programs through the Families First
Coronavirus Response Act of 2020 (FFRCA) (Pub. L. 116-127), and later
through subsequent statutory extensions to help USDA continue to
respond to changing needs throughout the pandemic. Such efforts
included USDA issuing the Nationwide Waiver to Allow Non-Congregate
Feeding and other complementary non-congregate waivers under section
2202(a) of the FFCRA. These waivers ensured that children continued to
receive nutritious meals and helped to mitigate the impacts of the
COVID-19 PHE.
For summer 2023, USDA provided guidance on non-congregate meal
service operations in rural areas as required by the Act. Many of the
non-congregate flexibilities allowed for summer 2023 operations were
allowed through previous demonstrations, waivers, and guidance on non-
congregate meal service operations during the COVID-19 PHE. Through
this IFR, USDA is promulgating regulations for the summer meal programs
rural non-congregate option for program year 2024 and beyond. These
regulations are based on a combination of best practices from
demonstration projects, non-congregate flexibilities offered during the
COVID-19 pandemic, and prior guidance that was issued for operating
rural non-
[[Page 90233]]
congregate meal service in summer 2023.
Stakeholder Feedback
Between April 5, 2023, and June 15, 2023, USDA hosted 21 listening
sessions with external stakeholders on the topic of non-congregate
summer meals. Input was gathered from State agency program
administrators,\4\ school food authorities (SFAs) and other program
operators, advocacy groups, and program participants. Listening session
participants were asked a series of questions related to
implementation, service models, program integrity, challenges,
benefits, and definitions; each session also included open time where
participants could share additional thoughts of interest to them. USDA
also held consultations with Tribal leaders from Indian Tribal
Organizations (ITOs) to obtain their input on the topic of non-
congregate summer meals, as well as rural experts at Federal agencies
to obtain their input on defining and identifying rural areas. USDA
recorded and analyzed all comments shared during the listening sessions
and has taken all comments into careful consideration when developing
this rule.
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\4\ USDA invited all State agencies to provide input, and the
vast majority (47) of States actively participated in the listening
sessions.
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Stakeholders were generally positive about non-congregate summer
meals, citing enhanced program access as the primary benefit. However,
14 State agencies voiced concerns with program integrity and five State
agencies expressed concern about nutritional quality and/or food safety
of meals served. Fifteen additional stakeholders voiced concern about
inadequate staff support to manage non-congregate meal service.
Stakeholders said that the existing (long-standing) definition of
``rural'' did not sufficiently encompass rural areas and offered ideas
for how the definition of ``rural'' could be expanded (see section II.
A. ii. for rural definition discussion). Finally, stakeholders
requested clear and timely guidance from USDA on a wide range of
topics, including best practices, eligibility, and program integrity
efforts; State agencies requested that guidance be issued anywhere from
6 to 18 months in advance of summer program operations.
C. Summer EBT
Section 13A of the Richard B. Russell National School Lunch Act, 42
U.S.C. 1762, authorizes the Secretary to establish a program under
which States, and Indian Tribal Organizations (ITOs) that administer
the Special Supplemental Nutrition Program for Women, Infants, and
Children (WIC), electing to participate in the Summer EBT Program may,
beginning in Summer 2024 and annually thereafter, issue to each
eligible household Summer EBT benefits. For 2024, the value of the
benefit will be $40 per child for each month of the summer with amounts
adjusted for Alaska, Hawaii, and the U.S. Territories.
Summer EBT Demonstration Projects
Although Summer EBT is the newest, permanent Federal food
assistance entitlement program, it is not a new approach to addressing
food insecurity during the summer months. In fact, Summer EBT has been
tested through more than a decade of demonstration projects
administered by USDA in collaboration with States and Indian Tribal
Organizations. Prior to the publication of this interim final
rulemaking, and under the same authority as the SFSP demonstration
projects provided in 2010 (section 749(g) of the Agriculture, Rural
Development, Food and Drug Administration, and Related Agencies
Appropriations Act, 2010 (Pub. L. 111-80; 123 Stat. 2132)), the Summer
Electronic Benefits Transfer for Children (SEBTC) demonstration project
was implemented to help reduce summer food insecurity among children.
Starting in 2011, the SEBTC demonstration distributed a monthly food
benefit during the summer months to children eligible for free or
reduced price school meals. Most States operating the demonstration
projects utilized a debit card (or Supplemental Nutrition Assistance
Program (SNAP)) model whereby eligible participants received benefits
on a debit card, which could be redeemed at any SNAP-authorized
retailer. Some States and several ITOs operated the Summer EBT program
using a WIC-like model whereby eligible participants could purchase
only foods prescribed in a defined food package at WIC-authorized
retailers using their Summer EBT cards.
Through rigorous evaluation, the SEBTC demonstration projects have
proven successful at mitigating food insecurity and improving diet
quality and variety. SEBTC benefits reduced the most severe category of
food insecurity among children during the summer by one-third when
compared to those receiving no benefits.\5\ Evaluations of USDA's
previous experience with SEBTC demonstration projects indicated that
this model could be effectively implemented in a wide variety of
communities. The SEBTC demonstration projects were an innovative
approach to meeting the nutritional needs of children during the summer
months as the model provides families with flexibility to purchase food
for their children at times and places that are convenient for them.
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\5\ Food and Nutrition Service. (2013). SEBTC Demonstration:
Evaluation Findings for the Full Implementation Year 2012 Final
Report. U.S. Department of Agriculture, Food and Nutrition Service.
https://fns-prod.azureedge.us/sites/default/files/SEBTC2012.pdf.
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Pandemic Electronic Benefit Transfer
The effectiveness of the SEBTC demonstration projects facilitated
the implementation of Pandemic Electronic Benefit Transfer (P-EBT).
From 2020 to 2023, P-EBT was part of the COVID-19 pandemic response to
prevent food insecurity among children while they did not have access
to school meals. The Families First Coronavirus Response Act, (Pub. L.
116-127), as amended by the Continuing Appropriations Act, 2021 and
Other Extensions Act (Pub. L. 116-159), the Consolidated Appropriations
Act, 2021 (Pub. L. 116-260), the American Rescue Plan Act of 2021 (Pub.
L. 117-2), and the Consolidated Appropriations Act, 2023 (Pub. L. 117-
328) provided the Secretary authority to approve State agency plans to
administer P-EBT. Children were eligible to receive P-EBT benefits if
they would have received free or reduced price meals under the NSLA but
missed those meals due to COVID-19. For example, the child's school was
closed or operating at reduced hours or attendance due to COVID-19, or
the child did not attend school because they were sick with COVID-19.
Through P-EBT, eligible school children received temporary emergency
nutrition benefits through EBT cards that families could use to
purchase food at local retailers, allowing families with eligible
children to purchase healthy food more easily during the pandemic.
The American Rescue Plan Act (Pub. L. 117-2) specifically
authorized the extension of P-EBT for the covered summer period after
any school year in which there was a public health emergency
designation for all children who met P-EBT income eligibility
requirements under the schools component of P-EBT. In December 2023,
the Consolidated Appropriations Act, 2023 (Pub. L. 117-328) authorized
USDA to allow State agencies to implement P-EBT for summer 2023 without
the need for an approved P-EBT plan for the preceding school year,
limited P-EBT eligibility for school children to only those children
who attended NSLP-participating schools at the end of the preceding
school year,
[[Page 90234]]
and redefined the P-EBT benefit amount for summer 2023 to $120 for the
entire covered period, with amounts adjusted for Alaska, Hawaii, and
the U.S. Territories.
With the end of the COVID-19 PHE on May 11, 2023, FY 2023 was the
final fiscal year that children were eligible for P-EBT benefits. The
permanent Summer EBT program for school-aged children will begin in
summer 2024 ensuring eligible school-aged children will continue to
receive critical nutrition assistance.
Summer EBT as a Permanent Program
Beginning in summer 2024, the NSLA permanently establishes Summer
EBT benefits at $40 per month per eligible child and indexes the
benefit to the SNAP Thrifty Food Plan to account for inflation. Summer
EBT will provide EBT benefits to children from low-income households
during the summer months to ensure continued access to nutrition when
school is not in session. USDA anticipates that Summer EBT will help to
close the summer nutrition gap for more than 29 million children once
implemented nationwide. As amended, the NSLA allows States that
participate in SNAP and Territories participating in NAP (including
Puerto Rico, American Samoa and the Commonwealth of the Northern
Mariana Islands) to issue benefits which are usable at SNAP or NAP
retailers. The NSLA also provides that ITOs administering WIC may
deliver Summer EBT benefits to be used at WIC authorized retailers.
Benefit redemptions are made through EBT cards or `other electronic
methods.' The permanent Summer EBT Program is separate and distinct
from the earlier SEBTC demonstration projects, which were limited in
scope and conducted for the purpose of gaining insight into the
effectiveness of the model. The permanent Summer EBT Program is also
separate and distinct from P-EBT, which was a specific Federal
Government response to COVID-19.
USDA published the following initial guidance for 2024 Summer EBT
implementation prior to publication of this rulemaking to assist States
with preparations:
1. SEBT 01-2023, Initial Guidance for State Implementation of
Summer EBT in 2024, June 7, 2023;
2. SEBT 02-2023, Initial Guidance for Implementation of Summer EBT
in 2024 by Indian Tribal Organizations Administering WIC, June 13,
2023;
3. SEBT 03-2023, Summer EBT Eligibility, Certification, and
Verification, July 31, 2023;
4. SEBT 01-2024, Summer EBT Administrative Funding Process for
FY2024, October 18, 2023.
Through this rulemaking, the Summer EBT Program will be codified in
a new part 292 of Title 7 of the Code of Federal Regulations, which
will supersede the memos listed above.
Summary of Stakeholder Feedback
Between April and June 2023, USDA hosted 24 listening sessions to
solicit input about Summer EBT from State agencies administering SNAP
and Child Nutrition Programs, school food authorities (SFAs) and other
program operators, advocacy groups, local elected officials, and
families. USDA also consulted with Tribal leaders on Summer EBT in May
2023, attended two conferences to meet with and gather feedback
directly from ITOs administering WIC, and met with Tribal WIC
administrators virtually. Listening session participants were asked for
input about approaches to program implementation, program integrity,
program costs, customer service, and technical aspects of Summer EBT
operations. Participants were offered the opportunity to raise other
issues of interest to them as well. USDA carefully considered this
input when developing this rule.
Across listening sessions, State agencies, school food authorities,
program participants and external organizations consistently expressed
a desire for the Summer EBT program to run seamlessly and
automatically, particularly around eligibility determinations and
enrollment. State agencies, SFAs, and advocates expressed that data
sharing and collection between State agencies [and between State
agencies and local education agencies (LEAs)] must be streamlined and
automated, and noted that centralized databases could help simplify the
data-sharing process. Relatedly, many State agencies, school food
authorities, and external organizations identified the need for States
to provide Statewide applications for children who must apply using a
Summer EBT application to avoid placing the responsibility of
collecting and processing applications on LEAs, especially those
participating in the Community Eligibility Provision (CEP) who do not
collect school meals applications. Some State agency staff asked that
USDA provide and maintain a nationwide Summer EBT application. There
was universal concern about the impacts for both LEAs and households of
requiring students at special provision schools (e.g., CEP schools) who
are not ``identified'' to apply for Summer EBT. Households with
children enrolled in provision schools are not accustomed to completing
annual income applications for school meal benefits and may not know if
their child is ``identified'' through participation in other means
tested programs or if an income application must be completed. Without
effective processes to communicate with families and to collect
applications, this could cause confusion and negatively impact program
participation. Likewise, many CEP schools do not collect income
applications even on a periodic basis as eligibility because the level
of Federal reimbursement for the NSLP/SBP is solely based on the number
of identified students. These schools do not currently have resources
and staffing to support this effort. Additionally, a number of external
organizations and States urged USDA to allow the use of ``alternative''
income applications to confer Summer EBT eligibility.
Additionally, FNS received numerous inquiries from States regarding
which State Agency should lead the Summer EBT Program. Although SNAP
and Child Nutrition Programs are generally administered by separate
agencies at the State level, these agencies have historically teamed up
to improve children's nutrition. For example, SNAP and Child Nutrition
agencies successfully stood up and implemented direct certification, a
process that streamlines enrollment and reduces burden for millions of
children every year, and they jointly provided P-EBT benefits at a time
when many children were vulnerable to food insecurity. Similarly, State
agencies should work together in a collaborative way to determine how
they can best use their resources and expertise to support Summer EBT,
and jointly decide the appropriate roles and responsibilities of each
agency.
State agencies, ITOs, and external organizations expressed
significant concerns about the 50 percent match funding required for
Summer EBT administrative costs, particularly given the fact that, in
many States, the window to request or allocate State funding for Summer
EBT through the regular budgetary process was closing or had already
closed. Some States shared that this may prevent them from standing up
the program in Summer 2024. ITOs similarly expressed concerns about the
required match, and specifically asked for a ``planning year'' in which
benefits are not issued, but administrative funding can be received to
set up the program. States and ITOs also requested clearer guidance
from
[[Page 90235]]
USDA related to administrative funding and financial management.
States, school food authorities, and advocates also discussed
lessons learned from operating P-EBT, and ways to improve operations
when delivering the Summer EBT Program. Specifically, USDA heard the
importance of delivering benefits timely, developing clear lines of
communication on customer service (e.g., clear points of contact for
households), and increased participant education, such as better
messaging to households. States and advocates also noted the need to
improve data quality, primarily ensuring that addresses for
participants are accurate and current at the time benefits are issued.
Finally, ITOs shared robust feedback on three specific topics: the
benefit delivery model for ITOs, enrolling eligible children, and de-
duplication of benefits.
ITOs shared that they would appreciate flexibility in the benefit
delivery model, meaning the ability to operate using a cash value
benefit (CVB), a food package, a combination of the two, or an
alternative approach. ITOs also shared concerns about communicating
with families about the option to participate in the ITO-administered
program and coordinating with States to ensure that children do not
receive benefits from both State and ITO-operated Summer EBT programs.
ITOs thus asked USDA to issue strong regulatory language requiring
States to cooperate with ITOs on general program operations and data
sharing. Additionally, ITOs recommended that ITOs administering the
Program serve their entire jurisdictions to streamline program
implementation and minimize de-duplication.
II. Discussion of the Interim Final Rule--SFSP and SSO Non-Congregate
Option
This section of the preamble discusses the actions USDA is taking
to implement the statutory provisions for non-congregate meal service
in the SFSP in 7 CFR part 225 and the SSO in 7 CFR parts 210 and 220.
All Program regulations and guidance, instructions, and handbooks
issued by the USDA Food and Nutrition Service (FNS) apply to both
congregate and non-congregate operations except as otherwise specified
through this rulemaking.
A. Definitions
i. Site, Congregate Meal Service, and Non-Congregate Meal Service
SFSP regulations under 7 CFR part 225 have historically been framed
in the context of the long-standing congregate meal service model under
the NSLA. Prior to amendments made in the Act, provisions under the
NSLA at 42 U.S.C. 1753(b)(1)(A), 42 U.S.C. 1761(a)(1)(D) and Program
regulations at Sec. 225.6(i)(15) required Program meals to be served
in a congregate setting and consumed by participants on site in order
to be eligible for reimbursement. Therefore, under current regulations
at Sec. 225.2, ``site'' means a physical location at which a sponsor
provides a food service for children and at which children consume
meals in a supervised setting. Currently, there is no separate
statutory or regulatory definition of congregate meal service. However,
the establishment of the non-congregate meal service option underscores
the need to explicitly define and distinguish congregate and non-
congregate meal service for Program purposes.
For Summer 2023, the NSLA was amended to allow Program operators to
operate a non-congregate meal service in rural areas consistent with
implementation models previously used in USDA summer demonstration
projects, as discussed in section I. B. of this IFR. The two models
available for both SFSP and SSO during summer 2023 were home delivery
and meal pick-up. Under the home delivery model, meals are delivered
directly to homes in eligible areas with eligible children. In the
context of this model, FNS advised State agencies and sponsors through
summer 2023 guidance to consider the non-congregate meal service
operation overall as the site (for example, a delivery route or courier
distribution process), instead of the individual residences to which
the meals were delivered. Therefore, the inclusion of the phrases
``physical location'' and ``supervised setting'' in the definition of
site at 7 CFR 225.2 is inconsistent with providing different models of
non-congregate meal service, as non-congregate meals can be consumed
anywhere, and do not have to be consumed under supervision.
Therefore, this rulemaking revises the existing definition of
``site'' and adds new definitions of ``congregate meal service'' and
``non-congregate meal service'' to provide clarity and applicability to
new and existing Program requirements. USDA is codifying these working
definitions as established in summer 2023 guidance into part 225.
Accordingly, this IFR makes the following amendments in Sec.
225.2:
Amends the definition of ``site'' to mean the place where
a child receives a Program meal. A site may be the indoor or outdoor
location where congregate meals are served, a stop on a delivery route
of a mobile congregate meal service, or the distribution location or
route for a non-congregate meal service. However, a child's residence
is not considered a non-congregate meal site for Program monitoring
purposes.
Adds a definition of ``congregate meal service'' to mean a
food service at which meals that are provided to children are consumed
on site in a supervised setting; and
Adds a definition of ``non-congregate meal service'' to
mean a food service at which meals are provided for children to consume
all the components off-site. The definition further clarifies that non-
congregate meal service must only be operated at sites designated as
``rural'' and with no ``congregate meal service,'' as determined in
Sec. 225.6(h)(3) and (4).
ii. Rural
Newly added section 13(a)(13)(A) of the NSLA makes available to
States the option to provide Program meals for non-congregate
consumption in a rural area with no congregate meal service. This
expansion of summer meal service prompted renewed interest in
reviewing, revising, and modernizing the SFSP's long-standing
definition of ``rural.''
In 1978, the Department proposed a definition of ``rural'' (44 FR
8) in response to the provisions of the NSLA and Child Nutrition
Amendments of 1977 (Pub. L. 95-166), which amended section 13(a)(4) of
the NSLA, 42 U.S.C. 1761(a)(4), to include a rural outreach mandate.
Public Law 95-166 also instructed USDA to conduct a study of the food
service operations to include: (i) an evaluation of meal quality as
related to costs; and (ii) a determination whether adjustments in the
maximum reimbursement levels for food service operation costs
prescribed in the NSLA should be made, including whether different
reimbursement levels should be established for self-prepared meals and
vended meals and which site-related costs, if any, should be considered
administrative costs. Through this study, USDA confirmed sponsors that
prepare their own meals and sponsors that operate in rural areas may
incur higher costs than other types of sponsors [44 FR 36365, January
2, 1979]. As a result, USDA provided additional reimbursement to rural
sites and self-preparation sites in the final rulemaking, which still
stands today under regulations at Sec. 225.9(d)(7). Because of the
fiscal implications under that final rulemaking, USDA also codified the
definition of ``rural'' as proposed (Rural means any county
[[Page 90236]]
which is not a part of a Standard Metropolitan Statistical Area as
defined by the Office of Management and Budget). USDA had considered
revising the definition of rural to include ``pockets'' of rurality
within Metropolitan Statistical Areas (MSAs); however, USDA was not
able to develop a universally applicable definition based on the varied
data collected at the time of the rulemaking and said it would re-
consider the definition after evaluating implementation of the
provisions in the 1979 program year. In 1980, based on experience
gained during the 1979 Program year, the Department revised the
definition of ``rural'' to include an option for States, with
concurrence from USDA, to establish ``pockets'' of rurality within MSAs
(45 FR 1844). The rural definition has not been further updated since
1980.
SFSP regulations at Sec. 225.2 define ``rural'' as: (a) any area
in a county which is not a part of a MSA or (b) any ``pocket'' within a
MSA which, at the option of the State agency and with Food and
Nutrition Service Regional Office (FNSRO) concurrence, is determined to
be geographically isolated from urban areas. The current definition is
based on the Office of Management and Budget's (OMB) Standards for
delineating core-based statistical areas (CBSA), specifically MSAs.
Delineations are the result of the application of published standards
to Census Bureau data on population estimates and commuting ties. USDA
has released guidance over the years to provide technical assistance to
States in this area. On April 21, 2015, USDA published memorandum SFSP
17-2015, Rural Designations in the Summer Food Service Program--
Revised, available at: Rural Designations in the Summer Food Service
Program--Revised [bond] Food and Nutrition Service (usda.gov), to
clarify rural designations in SFSP and to promote the use of FNS' Rural
Designation Map, which was designed to help State agencies and sponsors
more easily identify rural areas according to paragraph (a) of the
regulatory definition.
After the release of initial summer 2023 rural non-congregate
guidance, USDA heard concerns from stakeholders that the current
definition of ``rural'' was too generalized geographically to identify
rural areas and pockets effectively. MSAs are comprised of a central
county or counties containing the core area (i.e., the central urban
area with a population of 50,000 or more) plus adjacent outlying
counties having a high degree of social and economic integration with
that core as measured through commuting. Because MSAs can include a
cluster of counties surrounding one county with an urban center and
because counties can be geographically expansive, MSAs often encompass
areas that are considered rural based on additional information such as
data at the census tract level. For example, a census tract within an
outlying county may be sparsely populated and could be considered
rural, but the county contains other census tracts or areas that have a
high degree of social and economic integration with the population
core, which results in the county being classified as part of the MSA.
Therefore, after consultation with Federal partners, USDA provided
further guidance allowing States to use the following classification
schemes to designate rural areas and pockets in summer 2023: (1) USDA
Economic Research Service's (USDA-ERS) Rural Urban Commuting Area
(RUCA) codes 4-10, and in some isolated cases, RUCA codes 2-3; (2)
USDA-ERS' Rural-Urban Continuum Codes (RUCC) 4-9; (3) USDA-ERS' Urban
Influence Codes (UIC) 3-12; and (4) the National Center for Education
Statistics (NCES) Locale Classifications and Criteria, codes 41-43. The
guidance also allowed for the use of other data sources on a case-by-
case basis with FNS approval.
In the listening sessions held to inform this rule, stakeholders
confirmed that the current definition of rural in Sec. 225.2 does not
adequately capture all rural areas. Stakeholders shared that the
limitations of the existing definition were largely addressed by the
addition of the classification schemes allowed in summer 2023 and noted
that the use of these schemes seemed to satisfy most site location
requests. However, some stakeholders still encouraged USDA to consider
other factors in the definition of rural such as: access to public
transportation, food deserts, physical barriers, and characteristics of
rurality. One stakeholder encouraged USDA avoid overly rigid criteria
or reliance on physical characteristics as many of these elements are
influenced by community and State resources and priorities rather than
inherent qualities, and that defining features of rural communities may
vary by region. State agencies also reported a need for a streamlined
process for identifying and approving rural areas and pockets, and
requested one comprehensive mapping tool to determine rural
designation. Therefore, based on feedback received from stakeholders
and Federal partners, USDA is revising the current definition of
``rural'' to include the classification systems allowed for summer 2023
implementation. These classification schemes were used in summer 2023
to identify rural ``pockets,'' but now will be incorporated into the
regulatory definition to define what rural is under the Program. In
addition, this IFR will amend the current definition to provide
discretion for the Department to accommodate updates to these
classification schemes and to consider other classification schemes
that were not identified through summer 2023 operations. Finally, USDA
agrees with comments that potential community characteristics such as
the presence of food deserts and physical barriers are not inherently
rural or objective measures of rurality, nor may they be necessarily
applied consistently across States and communities. However, to
accommodate possible alternative standards that may be developed or
identified, the revised definition will allow State agencies and USDA
to consider requests to designate areas that may be rural in character
based on other data sources on a case-by-case basis. Under this
rulemaking, the definition of rural will mean:
Any area in a county not a part of an MSA based on the
OMB's delineation of MSAs. This criterion will allow for non-MSA
counties to be designated as rural under the Program.
Any area in a county classified as a non-metropolitan area
based on RUCC and UIC. This criterion will allow for counties
classified as rural according to USDA-ERS' RUCC and UIC codes to be
designated as rural under the Program.
Any census tract classified as a non-metropolitan area
based on RUCA codes. This criterion will allow census tract areas
classified as rural according to USDA-ERS' RUCA codes to be designated
as rural under the Program.
Any area of an MSA not part of a Census Bureau-defined
urban area. This criterion will allow for areas located within MSAs
that are classified as rural according to NCES' Locale Classifications
and Criteria, which is based on the Census Bureau's urban and rural
areas, to be designated as rural under the Program.
Any area of a State, which is not part of an urban area as
determined by the Secretary; or,
Any ``pocket'' within an MSA which, at the option of the
State agency and with FNSRO approval, is determined to be rural in
character based on other data sources. These last two criteria provide
discretion for the Department and the State agency to consider other
areas that may not be identified through this new definition.
Any subsequent substitution or update of the
aforementioned
[[Page 90237]]
classification schemes that Federal governing bodies create. This
criterion is intended to accommodate updates or substitutions to the
classification schemes that will be incorporated into the definition
under this rule.
This framework more accurately represents rural populations and
territories and is responsive to stakeholder feedback, while upholding
established standard measures of rurality. Expanding the definition to
allow the use of multiple recognized Federal classification schemes to
designate areas as rural (without having to seek prior USDA approval)
will also ease administrative burden and streamline the site
identification and approval process for State agencies and Program
operators. It also acknowledges the frequent stakeholder concern that
any one objective measure cannot capture all rural pockets, and
therefore, allows discretion for State agencies to identify rural
pockets based on other data sources if needed with approval from USDA.
Accordingly, this rule expands the definition of ``rural'' in Sec.
225.2 to include rural populations and territories within MSAs based on
the summer 2023 approved sources, and to provide flexibility for
``pockets'' based on other data sources on a case-by-case basis. The
amended definition of ``rural'' in Sec. 225.2 will also provide
discretion to USDA for any potential updates or changes to
classification schemes at a future date. Following the publication of
this rule, USDA will also release an updated FNS Rural Designation Map
to reflect the new, comprehensive framework, which will provide one
comprehensive mapping tool to assist State agencies in determining
rural designations. In addition, this rule adds a new provision to
establish an annual effective date by which USDA will issue updates to
the approved rural data sources to be used for rural designations in
that program year. The IFR also adds an effective period to the rural
designation to establish the frequency at which sponsors must re-
establish rural designation for non-congregate meal service sites. See
section II. G. iv. and section II. B. vi., respectively, for a
discussion of those provisions.
iii. Conditional Non-Congregate Site
Prior to the Act, sites were required to be located in areas which
meet the definition of ``areas in which poor economic conditions
exist'' or qualify as camps. Specific to non-congregate meals, the Act
amended the NSLA to allow meal service in rural areas that are not
areas in which poor economic conditions exist for children who are
determined to be eligible for free or reduced price school meals. The
current regulations under Sec. 225.2 do not include a definition for a
site which qualifies for Program participation on the basis that the
site conducts a non-congregate meal service for eligible children in an
area that does not meet the definitions of ``areas in which poor
economic conditions exist,'' and which does not qualify as a camp.
Under statutory and regulatory requirements, for Program purposes
``areas in which poor economic conditions exist'' is defined as: (1)
The attendance area of a school in which at least 50 percent of the
enrolled children have been determined eligible for free or reduced
price school meals under the NSLP and the School Breakfast Program
(SBP); (2) A geographic area where, based on the most recent census
data available or information provided from a department of welfare or
zoning commission, at least 50 percent of the children residing in that
area are eligible for free or reduced price school meals under the NSLP
and the SBP; (3) A geographic area where a site demonstrates, based on
other approved sources, that at least 50 percent of the children
enrolled at the site are eligible for free or reduced price school
meals under the NSLP and the SBP; or (4) A closed enrolled site in
which at least 50 percent of the enrolled children at the site are
eligible for free or reduced price school meals under the NSLP and the
SBP, as determined by approval of applications in accordance with Sec.
225.15(f). See, 42 U.S.C. 1761(a)(1)(A) and Sec. 225.2. The definition
of ``camps'' included in Sec. 225.2 ``means residential summer camps
and nonresidential day camps which offer a regularly scheduled food
service as part of an organized program for enrolled children.
Nonresidential camp sites shall offer a continuous schedule of
organized cultural or recreational programs for enrolled children
between meal services.''
FNS clarified in its implementation guidance for summer 2023 that
sponsors may claim meals served to children who are eligible for free
or reduced price school meals even if the rural area does not meet the
definition of ``areas in which poor economic conditions exist.'' Non-
congregate meals may be served to children who are not eligible for
free or reduced price meals in rural areas, but they may not be claimed
for reimbursement. Therefore, this rule adds a definition for
``conditional non-congregate site'' to codify this new site type and
clarify applicable Program requirements.
Accordingly, this rule adds the following definition in Sec. 225.2
for ``conditional non-congregate site'' as a site which qualifies for
Program participation because it conducts a non-congregate meal service
for children eligible for free or reduced price meals in an area that
does not meet the definition of ``areas in which poor economic
conditions exist'' and is not a ``Camp'' as defined in Sec. 225.2.
iv. New Site
FNS provides administrative and operational flexibilities for
experienced sponsors and sites that have already operated the SFSP
without significant operational problems. For example, when applying to
participate in the Program, experienced sponsors are not required to
submit the same level of detail regarding organizational and
operational information required of new sponsors and those with
previous operational problems. For new sponsors, and sponsors that
experienced significant operational problems in the previous year,
detailed information is required including, but not limited to, site
information, arrangements for meeting health and safety standards, and
budgets. This information is necessary for State agencies to determine
if new sponsors and sites, or those with previous operational problems,
are capable of administering the SFSP efficiently and effectively, and
complying with all program requirements. Likewise, new sponsors and
sites, and sponsors and sites that have experienced significant
operational problems in the previous year, may be held to more rigorous
levels of training and monitoring, at the State's discretion. To help
clarify requirements for sponsors and sites with varying degrees of
experience and/or success in operating the Program, Sec. 225.2
contains definitions of ``new sponsor'', ``new site'', ``experienced
sponsor'', and ``experienced site''.
For summer 2023, USDA determined and communicated through guidance
that experienced sites which proposed to operate non-congregate meal
service for the first time, including those sites switching from a
congregate meal service model to a non-congregate model or to operating
a hybrid of both congregate and non-congregate models, were ``new''
sites. These sites were required to follow monitoring procedures for
new sites. Through this rulemaking, USDA is codifying the summer 2023
guidance, and requiring that all sites proposing to operate non-
congregate meal service for the first time to use procedures for new
sites (see sections II. B. and F. for application and
[[Page 90238]]
monitoring procedures). Therefore, this rule revises the current
definition of ``new site'' to reflect these changes. This rulemaking
does not affect the experience determination for sponsors.
Accordingly, this rule amends the definition of ``new site'' in
Sec. 225.2 to clarify that experienced sites operating a non-
congregate meal service for the first time are considered new under the
Program.
v. Site Supervisor and Operating Costs
Under this rulemaking, USDA is also modifying existing definitions
of ``site supervisor'' and ``operating costs'' in Sec. 225.2 to
reflect the provision of non-congregate meal service under the Program.
USDA published the final rule, Streamlining Program Requirements
and Improving Integrity in the Summer Food Service Program (87 FR
79213), on September 19, 2022, which added a definition in Sec. 225.2
for ``site supervisor'' stating that the individual on site for the
duration of the meal service, who has been trained by the sponsor, and
is responsible for all administrative and management activities at a
site including but not limited to: ordering meals, maintaining
documentation of meal deliveries, ensuring that all meals served are
safe, and maintaining accurate point of service meal counts.
Therefore, with the new requirements established by the Act for
non-congregate meal service, this rule amends the definition for ``site
supervisor'' to mean the individual who has been trained by the sponsor
and is responsible for all administrative and management activities at
the site, including, but not limited to: maintaining documentation of
meal deliveries, ensuring that all meals served are safe, and
maintaining accurate point of service meal counts. Except for non-
congregate meal service sites using delivery services, the individual
is on site for the duration of the food service.
Program regulations in Sec. 225.2 define the term ``operating
costs'' to mean the cost of operating a food service under the Program,
including the: cost of obtaining food, labor directly involved in the
preparation and service of food, cost of nonfood supplies, rental and
use allowances for equipment and space, and cost of transporting
children in rural areas to meal service sites in rural areas. This rule
amends the definition for ``operating costs'' to include the costs to
deliver non-congregate meals in rural areas under the Program as an
allowable cost.
Accordingly, this rule revises the definition of ``site
supervisor'' and ``operating costs'' in Sec. 225.2 to reflect the
provision of non-congregate meal service under the Program.
vi. Good Standing
Under current Program regulations, there is no definition for good
standing. The final rule, Streamlining Program Requirements and
Improving Integrity in the Summer Food Service Program, 87 FR 57304,
September 19, 2022, reflected on the qualities that contribute to a
Program operator's successful performance. USDA indicated that an SFSP
Program operator would be considered in ``good standing'' if it was
reviewed by the State agency with no major Program findings or it had
completed and implemented all corrective actions from the last
compliance review. In addition, FNS intends to publish the proposed
rule, Serious Deficiency Process in the Child and Adult Care Food
Program (CACFP) and the Summer Food Service Program (SFSP), RIN # 0584-
AE83, which will propose changes to the existing serious deficiency
process in the CACFP for unaffiliated centers and establishes a serious
deficiency process for the SFSP. As part of the rule, USDA will propose
a new definition of ``good standing'' for SFSP. USDA recognizes that
providing further clarification to determine what good standing means
will benefit State agencies and program operators.
USDA has determined that many of the requirements and allowable
options codified at Sec. 225.16(i) for non-congregate meal service
will only be allowed for sponsors in good standing, as discussed in
section II. E. of this rule. However, good standing is not currently
defined under Program regulations at Sec. 225.2. Therefore, in order
to support State agency ability to determine if a sponsor is in good
standing, this rule will codify ``good standing'' to mean the status of
a program operator that meets its Program responsibilities, is current
with its financial obligations, and, if applicable, has fully
implemented all corrective actions within the required period of time.
This definition mirrors the definition that will be proposed in Serious
Deficiency Process in the Child and Adult Care Food Program (CACFP) and
the Summer Food Service Program (SFSP), RIN # 0584-AE83. USDA will
review comments received on this definition both through the proposed
rule, as well as through this rulemaking, and may further revise this
definition as needed in future rulemaking.
Accordingly, this rule adds a definition of ``good standing'' at
Sec. 225.2.
B. State Agency Responsibilities
i. Department Notification
Consistent with provisions under the NSLA at 42 U.S.C.
1753(b)(1)(A) and 1761(a)(1)(D) and Program regulations at Sec.
225.3(b), by November 1 each fiscal year each State agency must notify
USDA regarding the State's intention to administer the Program in that
fiscal year. Each State agency desiring to take part in the Program
must enter into a written agreement with FNS for the administration of
the Program. The Act amended section 13(n)(1) of the NSLA to require,
for summer 2023 only, that each State desiring to participate in the
Program must notify the USDA of its intent to administer the Program
and must submit a management and administration plan (MAP) for the
Program by April 1, 2023. In addition, the Act amended section 13(n)(2)
of the NSLA to include that beginning in 2024, each State agency
desiring to participate in the Program must notify the Department by
January 1 of each year.
Accordingly, this rule amends the regulatory deadline at Sec.
225.3(b) for a State to notify the Department of its intent to
administer the SFSP from November 1 to January 1 of each fiscal year.
This rule also makes changes to the MAP requirements in Sec. 225.4,
which are described in this section of the preamble. Finally, this rule
establishes a requirement at Sec. 225.3(e) for State agencies
administering the summer meal programs and Summer EBT Program to
develop and implement a coordinated services plan for the programs in
their State. This plan is a separate requirement from the MAP and is
meant to coordinate the statewide availability of services offered
through the Summer Food Service Program. See section IV. for discussion
of those requirements.
ii. Program Management and Administration Plan
Prior to the Act, provisions under the NSLA at 42 U.S.C.
1753(b)(1)(A) and 1761(a)(1)(D) and Program regulations at Sec. 225.4
required State agencies to submit a MAP for approval by February 15 for
the current fiscal year (i.e., a plan that will cover program
operations during the following summer). The State agency must include
the State's administrative budget, an estimate of need for monies to
pay for the cost of conducting health inspections, and the State's
plans for use of Program funds (including providing technical
assistance, monitoring, corrective action, fiscal integrity, and to
ensure compliance with food service
[[Page 90239]]
management company procurement monitoring) in the MAP.
The Act amended section 13(n)(1) of the NSLA to require that, for
summer 2023, each State agency will have until April 1, 2023, to submit
their MAP, which must include the State's plan for using non-congregate
meal service, if applicable, including plans to provide a reasonable
opportunity to access meals across all areas of the State, in addition
to the MAP requirements previously required under the NSLA (i.e., the
State's administrative budget for the fiscal year, an estimate of need
for monies to pay for the cost of conducting health inspections, and
the State's plan for the use of program funds, providing technical
assistance, monitoring, taking timely action against program violators,
certifying fiscal integrity, and to ensuring compliance with food
service management company procurement monitoring). The summer 2023
Program guidance provided State agencies additional information
detailing the plans for implementation of non-congregate meal service
in their MAP. This information included participation projections,
sponsor information, plans for targeting and outreach, how State
Administrative Funds (SAF) would be used to support non-congregate meal
service for summer 2023, and strategies for providing technical
assistance to ensure integrity requirements are met. Guidance also
allowed State agency discretion to establish statewide policies
regarding aspects of rural non-congregate meal service, based on past
experiences gained during the COVID-19 pandemic. State agencies were
required to include statewide details related to the non-congregate
meal service option in the MAP. Summer 2023 MAP submissions indicated
that two State agencies used statewide discretion to prohibit the use
of the non-congregate meal service for summer 2023 operations to allow
them to evaluate non-congregate processes in order to safeguard Program
integrity.
This rule codifies the amendments made to section 13(n)(2) of the
NSLA, which provides that the MAP must include all provisions
previously required under the NSLA, the new additional requirement
under section 13(n)(1), and the State agency's plan for Program
delivery in areas that could benefit the most from the provision of
non-congregate meals. This includes the State's plan to identify rural
areas with no congregate meal service, and plan to target priority
areas for non-congregate meal service. A discussion of the provisions
and an ``area with no congregate meal service'' is described further
below. USDA understands that State agencies are best positioned to
determine how non-congregate meal service may be conducted through
sponsors to provide Program access to eligible children while
maintaining Program accountability. Apart from the case-by-case
determinations outlined in section II. E. of this rulemaking, State
agencies should include any additional proposed statewide requirements
or restrictions and operational safeguards as part of the State's plan
to use non-congregate meal service in their MAP.
Accordingly, this rule codifies non-congregate meal service
requirements in the MAP by adding a new Sec. 225.4(d)(9) and (10). SAF
as outlined in Sec. 225.5, may be requested based on projected program
growth with the additional meals that will be served as a part of both
congregate and non-congregate meal service. The SAF can be used to
support outreach to service institutions and encourage participation in
both congregate and non-congregate meal service, as well as
implementation of program accountability and integrity efforts.
iii. Priorities and Outreach Mandate
Program regulations at Sec. 225.6(a)(2) require that, by February
1 of each fiscal year, each State agency must announce the purpose,
eligibility criteria, and availability of the Program throughout the
State, through appropriate means of communication. As a part of this
effort, each State agency must identify rural areas, Indian Tribal
territories, and areas with a concentration of migrant farm workers
which qualify for the Program and actively seek eligible applicant
sponsors to serve such areas. State agencies must identify priority
outreach areas in accordance with USDA guidance and prioritize outreach
efforts in these areas.
The Act amended section 13(a)(13)(D) of the NSLA to require State
agencies to identify areas with no congregate meal service that could
benefit the most from the provision of non-congregate meals and
encourage participating service institutions in those areas to provide
non-congregate meals as appropriate. Accordingly, this rule amends
program requirements at Sec. 225.6(a)(2) to reflect this new priority
area for State agencies as required by statute. In addition, the rule
revises the paragraph structure at Sec. 225.6(a)(2) to improve the
clarity of the regulations.
iv. Application Requirements--Content of Sponsor Applications and Site
Information Sheets
Annually, each State agency must inform all the previous year's
sponsors which meet current eligibility requirements, as well as all
other potential sponsors, of the application deadline for Program
participation. Program regulations at Sec. 225.6 outline State agency
responsibilities when approving Program sponsors and sites. When
reviewing applications, the State agency should consider the resources
and capabilities of each applicant to sufficiently operate all proposed
sites. This rule clarifies the State agency review requirements for the
content of sponsor application and site application approval, which are
discussed in this section.
Program regulations at Sec. 225.6(g)(1) and (2) require that State
agencies develop site information sheets for new or experienced sites
where a food service is proposed. The site information sheets provide
State agencies with the documentation needed to determine if the site
can demonstrate administrative capability and financial viability to
effectively operate a meal service. The site information sheet
completed by the sponsor must demonstrate or describe the estimated
number and types of meals to be served and times of service;
documentation of eligibility; and, if the site qualifies as a camp,
documentation of the number of children enrolled in the Program who
meet the Program's income standards. New sites are also required to
demonstrate or describe an organized and supervised system for serving
meals to children; arrangements for delivery and holding of meals and
storing leftovers for next day meal service to ensure food safety;
arrangements for food service during periods of inclement weather;
access to means of communication for making necessary adjustments for
number of meals to be served at each site; whether the site is rural or
non-rural; and whether the site's food service will be self-prepared or
vended.
Program regulations do not include site information specific to
non-congregate meal service. Therefore, this rule modifies the minimum
information that must be demonstrated or described on the site
information sheets to reflect the provision of non-congregate meal
service under the Program. This information provided in the site
information sheet for new sponsors must describe an organized and
supervised system for serving meals to children; whether the site is
rural and the documentation supporting the rural designation as
discussed later in this section; whether the meal service is congregate
or non-congregate; and, if the site qualifies as a conditional non-
congregate site, documentation of the number of children enrolled in
the
[[Page 90240]]
Program who meet the Program's income standards. For experienced sites,
the site information sheets must include whether the meal service to be
provided is congregate or non-congregate; whether the site is rural and
documentation supporting the rural designation which is discussed later
in this section; and, if the site qualifies as a conditional non-
congregate site, documentation of the number of children enrolled in
the Program who meet the Program's income standards.
As noted above, this rule is adding a documentation requirement for
experienced sites to demonstrate that they are rural. Current
regulations do not require that the site information sheet demonstrate
or describe whether the site is rural for experienced sites, as
required for new sites or sites with operational problems. This
application requirement was removed for experienced sites under the
Final Rule, Summer Food Service Program: Program Meal Service During
the School Year, Paperwork Reduction, and Targeted State Monitoring (64
FR 72889), to eliminate duplicative and unnecessary requirements for
experienced sponsors, with the intent of reducing the paperwork
associated with the application process for these sponsors. However,
USDA has concluded that determining rurality is necessary for all
Program sponsors due to the effect of a rural designation and non-
congregate participation. This rule also adds an effective period to
the rural designation to establish the frequency at which sponsors must
re-establish rural designation for non-congregate meal service sites,
which is discussed in later in this section of the rule.
In addition, USDA is codifying non-congregate meal service options
under this IFR, as discussed in section II. E. ii. As part of those
options, USDA will require integrity safeguards to prevent unallowable
or duplicate meal distribution. Under this rule, sponsors opting to
distribute multiple days' worth of meals must have procedures in place
that document, to a reasonable extent, that the proper number of meals
are distributed to each eligible child. In addition, sponsors opting to
distribute meals to parents or guardians on behalf of children must
have procedures in place to document that meals are only distributed to
parents or guardians of eligible children and that duplicate meals are
not distributed to any child. Therefore, this rule will require this
information to be included in the applications for new sponsors,
sponsors that have experienced significant operational problems in the
prior year, and experienced sponsors.
Accordingly, this rule adds a new Sec. 225.6(c)(2)(xi) and
(3)(viii) to require that the application for new sponsors, sponsors
that have experienced significant operational problems in the prior
year, and experienced sponsors include procedures to document that
meals are only distributed, to a reasonable extent, to eligible
children and that duplicate meals are not distributed to any child, if
the applicant sponsor is electing to use the non-congregate meal
service options of multi-day meal issuance and parent or guardian meal
pick-up. In addition, this rule amends Program regulations at Sec.
225.6(g)(1)(iv) and(g)(2)(iii) to require sponsors to identify whether
each meal service will be congregate or non-congregate. This rule also
adds new Sec. 225.6(g)(1)(xiv) and (g)(2)(viii) to require Program
sponsors who are operating conditional non-congregate sites to specify
the number of children enrolled who meet the Program's income
standards. In addition, this rule amends requirements at Sec.
225.6(g)(1)(iii) and 225.6(g)(2)(ii) to establish whether a site is
rural, and that documentation supporting the rural designation is
required. This rule also establishes the frequency at which the site
must re-establish rural designation, which is described later in this
section of this rule. Due to the addition of the new requirements, the
rule revises the subordinate paragraph numbering at Sec. 225.6(g)(1)
and (2). Furthermore, this rule amends Sec. 225.6(b)(6) to include
State agency requirements for sponsor application approval related to
site reviews, as discussed in section II. F. of this rulemaking.
Lastly, this rule clarifies the requirement at Sec. 225.6(g)(1)(v)
with terms consistent with those defined in Sec. 225.2.
v. Approval of Sites and Determining No Congregate Meal Service
Program regulations at Sec. 225.6(h) provide the site requirements
that must be evaluated by the State agency before site approval is
granted. Program regulations at Sec. 225.6(h)(1) require State
agencies to ensure the proposed food service site is located in an
``area in which poor economic conditions exist,'' or will serve
specific groups of eligible children; the area which the site proposes
to serve will not be served in whole or in part by another site, unless
it can be demonstrated to the satisfaction of the State agency that
each site will serve children not served by any other site in the same
area for the same meal; the site is approved to serve no more than the
number of children for which its facilities are adequate and; if it is
a site proposed to operate during any unanticipated school closure, it
is a non-school site. Regulations at Sec. 225.6(h)(2)(i), (ii), (iii),
and (v) are specific to congregate meal service operations and require
that each vended site must have an approved level for the maximum
number of children's meals which may be served under the Program, which
is commonly known as a ``site cap.''
Summer 2023 Program guidance provided specific requirements that
the State agency must follow when approving Program sites to operate
non-congregate meal service. Those requirements included:
The proposed non-congregate meal service site must be in a
rural area;
The area proposing to be served will not be served by a
congregate meal service; and
Safeguards must be implemented to ensure children will not
receive more than the maximum allowance of summer meals per day.
All existing application and approval requirements, including the
priority system when approving applicants to operate sites that propose
to serve the same area or the same enrolled children (7 CFR
225.6(b)(5)) and site cap requirements, continued to apply for both
congregate and non-congregate meal service. In addition, summer 2023
guidance also included considerations when determining if an area was
already being served by a congregate site. This guidance allowed for
State agency discretion when approving sites for non-congregate meal
service, if they ensured adherence to the requirements provided above,
but with the caveat that State agencies may not deny a site based
solely on the sponsor's intent to provide a non-congregate meal
service. Sites that served the same children on different days,
different weeks, or for different meals on the same day could provide a
combination of congregate and non-congregate meal service if the State
agency could ensure that the congregate and non-congregate sites would
not serve the same population of children for the same meal service on
the same day. Summer 2023 guidance also allowed congregate sites that
existed prior to that time to switch from congregate to non-congregate
meal service. However, the Department encouraged State agencies and
sponsors to work to identify and prioritize those rural areas that the
congregate Program cannot reliably reach.
USDA received mixed feedback from stakeholders related to defining
an area with no congregate meal service. Some stakeholders suggested
setting parameters for an ``area with no congregate meal service,''
such as a
[[Page 90241]]
specified distance from congregate sites. Other stakeholders suggested
that an ``area with no congregate meal service'' should be left to
State agency discretion, since Program operations vary across States.
One stakeholder suggested requiring sponsors to provide an integrity
plan prior to site approval to avoid meal duplication.
This final rule incorporates new statutory requirements and summer
2023 Program guidance with additional regulatory clarifications as to
how to determine areas with no congregate meal service.
First, in accordance with summer 2023 guidance which stated that
State agencies may not deny a site based solely on the sponsor's intent
to provide a non-congregate meal service, USDA is adding a new Sec.
225.6(b)(12) to require that the State agency must not deny a sponsor's
application based solely on the sponsor's intent to provide a non-
congregate meal service.
Second, this rule amends Program regulations at Sec.
225.6(h)(1)(i) to require that the proposed site will serve an ``area
in which poor economic conditions exist,'' unless it is a conditional
non-congregate site, as discussed in this rulemaking. This rule also
amends Sec. 225.6(h)(2) to clarify that each vended site must have an
approved level for the maximum number of children's meals which may be
served under the Program as they relate to congregate and non-
congregate meal service.
Third, this rule adds a new Sec. 225.6(h)(3) to address the
elements of the proposed site operations that the State agency must
ensure when approving the application of sites to provide non-
congregate meal service. Under this rulemaking, the State agency must
ensure that the proposed site: is rural; will only distribute the
allowable number of reimbursable meals that would be provided over a
10-calendar day period, although the State agency may establish a
shorter calendar day period on a case-by-case basis and without regard
to sponsor type (as described in section II. E.); serves an area in
which poor economic conditions exist or is approved for reimbursement
only for meals served free to enrolled children who meet the Program's
income standards; and will not serve an area where children would
receive the same meal at an approved congregate meal site, unless it
can be demonstrated to the satisfaction of the State agency that the
site will serve a different group of children who may not be otherwise
served. Also, as discussed in sections II. A. and F., this rule
clarifies that all sites proposing to operate non-congregate meal
service for the first time must use procedures for new sites. The rule
reflects this regulatory change by adding a requirement that the State
agency must ensure that the sponsor follows the site information sheet
requirements at Sec. 225.6(g)(1) for new sites, where a non-congregate
food service operation is proposed for the first time.
Fourth, this rule adds a new Sec. 225.6(h)(4) to address the
elements of the proposed site operations that the State agency must
ensure when approving the application of a site which will provide both
a congregate meal service and a non-congregate meal service,
effectively allowing State agencies to approve sites which will operate
both meal services, with some restrictions to ensure the non-congregate
meal service does not compete with or duplicate the congregate meal
service. This includes regulations to require the State agency to
ensure that the proposed site will only conduct a non-congregate meal
service when the site is not providing a congregate meal service, and
that the sponsor has a system in place to prevent meal service overlap
when providing a congregate and non-congregate meal service at the same
site to reasonably ensure children are not receiving more than the
daily maximum allowance of meals. Note that for sites that operate both
congregate and non-congregate service, it is not considered a meal
service overlap if the site provides a congregate breakfast and then a
non-congregate lunch intended to be consumed at a later time offsite
(for example). Finally, the new requirements for approving sites
operating a non-congregate meal service are in addition to the existing
program requirements at Sec. 225.6(h)(1) and (2).
Some stakeholders requested that USDA establish more specific
criteria or standards to define ``an area with no congregate meal
service.'' However, USDA agrees with the majority of stakeholders who
suggested that USDA allow some discretion for State agencies to
consider operational and environmental factors, which may vary by
location. USDA also determined that providing discretion would avoid
introducing complexity into the regulations and allow necessary
flexibility to support successful implementation. USDA intends to
provide additional guidance and technical assistance to support
implementation of this provision.
Accordingly, this IFR adds a new Sec. 225.6(b)(12) to require that
the State agency must not deny a sponsor's application based solely on
the sponsor's intent to provide a non-congregate meal service. The IFR
also makes the following amendments to Sec. 225.6(h):
Amends Program regulations at Sec. 225.6(h)(1)(i) to
include conditional non-congregate sites.
Adds a new Sec. 225.6(h)(3) and (4) to include site
application approval requirements that State agencies must ensure when
evaluating the proposed site which will provide a non-congregate meal
service and determining an ``area with no congregate meal service.''
Revises terminology used in Sec. 225.6(h)(2) to clarify
the applicability of regulations to both congregate and non-congregate
meal services.
vi. Duration of Rural Designation
The Act authorized non-congregate meal service in ``rural areas
where no congregate meal service is available.'' Currently, no
effective period is established in statute, regulations, or guidance
for rural designations. As discussed in section II. B. iv. of this
rule, current Federal regulations do not require an experienced site to
demonstrate it is rural as part of the site information sheets.
However, USDA concluded that determining rurality is a necessary
documentation submission, regardless of the level of site or sponsor
experience, due to the significant effect of a rural designation under
the non-congregate provision added by the Act. Therefore, this rule
adds a new documentation requirement for experienced sites (discussed
at section II. B. iv.) and establishes the frequency at which the site
must re-establish its rural designation.
This rule codifies the requirement that Program sponsors re-
determine their sites' rural designations every 5 years. Once a site is
established as rural based on the rural definition in Program
regulations at Sec. 225.2, the rural status is effective for a period
of 5 years from the date of determination. At the discretion of the
State agency, redetermination prior to the 5-year period may be
required, if the State agency determines that an area's rural status
has changed significantly since the previous determination.
USDA evaluated the effective period for similar application
documentation requirements (such as area eligibility) as well as the
frequency in which the allowable rural data sources are updated. Using
this information, USDA determined a streamlined approach to minimize
administrative burden. Standards, classifications, and delineations of
rural data sources allowed under summer 2023 and moving forward (see
section II.A.ii.) are updated with each decennial census
[[Page 90242]]
and periodically based on annual census surveys. Although more frequent
redeterminations may more accurately and timely capture changes to an
area's rural status, particularly during periods that overlap with
census years, USDA concludes that shorter effective periods for rural
designation may be too burdensome and are unnecessary for State
agencies and Program operators.
Accordingly, this rule adds language at Sec. 225.6(g)(1)(iii) and
(g)(2)(ii) to require new documentation of rural designation every 5
years, or earlier, if the State agency believes that an area's rural
status has changed significantly since the previous determination.
vii. Clarifications to Existing Requirements: Free Meal Policy
Statement, State-Sponsor Agreement, and Corrective Action Procedures
This rule clarifies existing requirements in Sec. Sec. 225.6 and
225.11, which fall under the purview of the State agency. These
clarifications reflect the provision of non-congregate meal service
under the Program, specifically in response to the addition of the new
site type, conditional non-congregate site, as defined under this
rulemaking.
Program regulations at Sec. 225.6 require that State agencies
provide and obtain specific information regarding a sponsor's meal
service sites. Regulations at Sec. 225.6(f) require that as part of
the free meal policy statement, sponsors must submit a
nondiscrimination statement of their policy for serving meals to
children. This rule clarifies that sponsors operating conditional non-
congregate sites are exempt from including a statement that meals
served are free at all sites. In addition, the rule clarifies that
sponsors operating conditional non-congregate sites that charge
separately for meals must also include specific eligibility information
in the policy statement, and that each sponsor of a conditional non-
congregate site must submit a copy of its hearing procedures with its
application.
Furthermore, Program regulations at Sec. 225.6(i) require that a
sponsor approved for Program participation must enter into a written
agreement with the State agency. Under the requirements in which all
sponsors must agree to in writing, the rule clarifies that a sponsor of
sites operating as conditional non-congregate sites are excepted from
serving meals without cost to all children and may charge for meals
served to children who do not meet the Program's income standards.
These sponsors may claim reimbursement only for meals served to
children who meet the Program's income standards. In addition, the rule
clarifies that the requirement to maintain children on site while meals
are consumed only applies for sponsors providing a congregate meal
service. Finally, this rule revises the language at Sec. 225.6(i) to
reflect the definition of ``termination for convenience'' that will be
proposed in Serious Deficiency Process in the Child and Adult Care Food
Program (CACFP) and the Summer Food Service Program (SFSP), RIN # 0584-
AE83. Program regulations at Sec. 225.6(i) allow the State agency or
sponsor to terminate the agreement at its convenience, for
considerations unrelated to the sponsor's performance of Program
responsibilities under the agreement. USDA is revising this language to
clarify that the State agency or sponsor may terminate the agreement at
its convenience, upon mutual agreement, due to considerations unrelated
to either party's performance of Program responsibilities under the
agreement. USDA will review comments received on this definition both
through the proposed rule, as well as through this rulemaking, and may
further revise this terminology as needed in future rulemaking.
Program regulations at Sec. 225.11 require the State agency to use
corrective action procedures to improve Program performance, such as
investigations, denial of applications and termination of sponsors,
meal service restrictions, meal disallowances, corrective action and
termination of sites, and technical assistance for improved meal
service. This rule clarifies that the serious deficiencies of the
simultaneous service of more than one meal to any child and excessive
instances of off-site meal consumption outlined in Program regulations
at Sec. 225.11 (c)(4)(iv) and (viii), respectively, are specific to
congregate meal service operations. Also, as discussed in section II.
B. v. and section II. E. i. of this rule, non-congregate meals must be
served according to the number and type of meals allowed for the site
type at 7 CFR 225.16(b)(3), and sponsors must implement an organized
and supervised system which prevents overlap between meal services to
reasonably ensure children are not receiving more than the daily
maximum allowance of meals. Therefore, USDA is adding a new Program
violation that is specific to non-congregate meal service to the list
outlined at Sec. 225.11(c)(4). Under this IFR, for non-congregate meal
service operations, distributing more than the daily meal limit when
multi-day service is used is considered a serious deficiency which is
grounds for disapproval of applications and for termination when the
violation is recorded at a significant proportion of the sponsor's
sites.
In addition, Program regulations at Sec. 225.11(d) require that,
with the exception of residential camps, the State agency must restrict
to one meal service per day any site determined to be in violation of
the time restrictions for meal service set forth at Sec. 225.16(c)
when corrective action is not taken within a reasonable time, and all
sites under a sponsor if more than 20 percent of the sponsor's sites
are determined to be in violation of the time restrictions set. The
regulations also require the State agency to make a reasonable effort
to locate another source of meal service for these children if this
action results in children not receiving meals under the Program. Given
the exceptions to the meal service time requirements for non-congregate
meal service provided through this rulemaking (see section II. E.), and
that restricting non-congregate sites to one meal service per day could
impact children served by that site, this rule clarifies that non-
congregate meal service sites are also excepted from the meal service
restrictions at Sec. 225.11(d).
Accordingly, this rule amends Sec. 225.6(f) to clarify
nondiscrimination and hearing procedures statement requirements for
non-congregate meal service. Additionally, this rule amends Sec.
225.6(i) introductory text, (i)(4), (i)(7)(i) and (ii), and (i)(15) to
clarify State-sponsor agreement requirements for sites that provide
non-congregate meal service. Lastly, this rule amends Sec.
225.11(c)(4) and (d) to clarify corrective action procedures as they
relate to congregate and non-congregate meal service.
C. Requirements for Sponsor Participation
i. Sponsor Eligibility
Program regulations at Sec. 225.14 outline requirements for
sponsor participation. The requirements include application procedures,
sponsor eligibility, and demonstration of administrative and financial
ability to manage a food service effectively. Sponsor eligibility is
limited to public or private nonprofit SFAs; public or private
nonprofit residential summer camps; units of local, municipal, county,
Tribal, or State governments; public or private nonprofit colleges or
universities which are currently participating in the National Youth
Sports Program; and private nonprofit organizations as defined in Sec.
225.2 and outlined at Sec. 225.14(b). Additionally, Program
regulations at Sec. 225.14(d) provide requirements that are specific
to
[[Page 90243]]
sponsor types, such as camps. The Act requires State agencies to
encourage participating service institutions in rural areas with no
congregate meal service to provide non-congregate meals as appropriate.
Summer 2023 guidance allowed any service institution that met the
definition of sponsor in Program regulations at Sec. 225.2 to
participate in the non-congregate meal service option with State agency
approval, including sponsors new to the Program. Camps were also
allowed to participate, though guidance acknowledged that regulations
require camps to provide a regularly scheduled food service as part of
an organized program for enrolled children, and such programming is
generally understood to be congregate in nature. Furthermore, Summer
2023 guidance instructed that to participate, experienced sponsors must
be considered in ``good standing.'' However, sponsors that have
experienced serious deficiencies in prior years may be approved to
operate non-congregate meal service if, to the satisfaction of the
State agency, all appropriate corrective actions to prevent recurrence
of the deficiencies were taken as outlined in Program regulations at
Sec. 225.6(b)(9).
USDA received stakeholder feedback that expressed integrity
concerns related to non-congregate meal service provided by community
sponsors in recent years, most notably during non-congregate meal
service operations provided during the COVID-19 pandemic. Several State
agencies expressed more confidence in SFAs' ability to operate non-
congregate meal service as compared to other program sponsors due to
their familiarity with NSLP and SBP meal service operations, as well as
potential greater logistical capacity. One stakeholder commented that
in their State only SFA sponsors were allowed to operate non-congregate
meal service. However, three State agencies and four additional
stakeholders emphasized the need to maintain access when considering
important integrity measures. Finally, USDA did not receive direct
feedback on camp (as defined at Sec. 225.2) participation from
stakeholders. A limited number of State agencies reported that they did
not include camps in non-congregate service this summer due to their
interpretation that such sites are inherently congregate in nature.
Program sponsors who provide year-round meal service have
consistent program operations and thus are more readily able to
demonstrate administrative capabilities than sponsors who only operate
during the summer period. Although several stakeholders expressed
concern for certain sponsor types operating a non-congregate meal
service, USDA concludes that all service institutions listed under
requirements at Sec. 225.14(b) are eligible to sponsor the Program,
including providing congregate and non-congregate meal services, and
thus, this rulemaking establishes no restrictions on providing non-
congregate meal service based on sponsor type. This decision is based
on the need to maintain program access and support the stipulation that
all sponsors considered in good standing and who meet all other program
requirements should have the opportunity to provide non-congregate meal
service. This decision also pertains to public or nonprofit private
residential summer camps. As defined in 7 CFR 225.2, camps must provide
a regularly scheduled food service as part of an organized program for
enrolled children, and as mentioned above, such programming is
generally understood to be congregate in nature. However, USDA
recognizes that there may be situations where it makes sense to allow a
camp to operate a non-congregate meal service for their enrolled
children, such as service of the third meal if a congregate meal
service is not provided, or meals provided to be consumed over the
weekend while an enrolled child is in an active camp session, but
during which there are no congregate meals provided. USDA encourages
State agencies to work with potential sponsors of all types to
determine how their proposed site(s) and operations can best serve
communities in identified rural areas that could benefit the most from
the provision of non-congregate meals and fill in gaps in service.
Accordingly, this rule makes no regulatory changes to existing
sponsor eligibility requirements Sec. 225.14(b), effectively allowing
all service institutions listed under requirements at Sec. 225.14(b)
to be eligible to sponsor the Program, including operating both
congregate and non-congregate meal services. Although USDA is not
making changes to sponsor eligibility, this rule limits some meal
service options to sponsors in good standing and retains the meal
service option of offer versus serve to SFAs, as discussed in section
II. E. of this rule.
i. Clarifications to Existing Requirements: General Requirements at
Sec. 225.14(c)
Program regulations at Sec. 225.14(c)(3) require that, to be
eligible to participate in the SFSP, applicant sponsors must conduct a
regularly scheduled food service for children in areas in which poor
economic conditions exist or must qualify as a camp. With the
establishment of the non-congregate option in eligible rural areas,
conditional non-congregate sites, as defined under this rulemaking, can
also provide a regularly scheduled food service for children in non-
area eligible locations.
Accordingly, this rule amends Sec. 225.14(c)(3) to clarify this
qualification for applicant sponsors which will operate a conditional
non-congregate site.
D. Responsibilities of Sponsors
i. Identification and Determination of Eligible Children
As discussed in the background section of this rule, for summer
2023 non-congregate meal service operations, the Act allowed State
agencies to use service models developed for demonstration projects
carried out under section 749(g) of the Agriculture, Rural Development,
Food and Drug Administration, and Related Agencies Appropriations Act,
2010 (Pub. L. 111-80; 123 Stat. 2132). Summer 2023 guidance allowed
home delivery and meal pick-up options as provided in past
demonstrations. The home delivery model allowed for non-congregate
meals to be delivered directly to homes of participants. Program
guidance required that sponsors approved to provide non-congregate meal
service through home delivery must be able to identify and invite
households of eligible children to participate in the meal delivery
service. The guidance also required that sponsors obtain written
consent from the eligible child's parent or guardian that the household
wants to receive delivered meals. Written consent could include hard
copy, email, or other electronic means of communication. Furthermore,
sponsors were required to confirm the household's current contact
information and the number of eligible children in the household to
ensure the correct number of meals were delivered to the correct
location.
In addition, Summer 2023 Program guidance required non-SFA sponsors
that planned to obtain individual children's program eligibility
information through free and reduced price school meal eligibility data
to enter into a written agreement or Memorandum of Understanding (MOU)
with an SFA. However, non-SFA sponsors could also use the household
application procedures outlined in Program regulations at Sec.
225.15(f) to identify eligible children in non-area eligible areas
instead of entering into a
[[Page 90244]]
written agreement or MOU with the local SFA. Lastly, sponsors were
required to protect the confidentiality of participants and their
households throughout the process in accordance with confidentiality
and disclosure provisions in the NSLA and Program regulations at Sec.
225.15(f) through (l). These home delivery requirements were also
implemented during non-congregate meal service during COVID-19
operations.
In the listening sessions held to inform this rule, stakeholders
shared challenges with the home delivery model when providing non-
congregate meal service, particularly, concerns with delivering Program
meals when participants are not home. USDA heard from stakeholders that
communication with participating families was imperative to home
delivery operations. Several stakeholders explained that obtaining
delivery signatures or asking parents to provide delivery instructions
worked well in their State. Another stakeholder suggested text
notifications or reminders to participating families about meal
deliveries would be helpful to confirm someone was home to receive the
meals, and thus ensure a smoother delivery and reduced food waste. In
addition, several stakeholders reported the importance of protecting
student data by requiring a MOU to receive student eligibility data
from a local SFA. One stakeholder requested USDA allow non-profit
sponsors to provide home delivery without requiring an MOU with an SFA,
and that limiting home delivery to students identified through an MOU
with an SFA excludes students who are homeschooled or in virtual school
as well as families with children not yet in school. Finally,
stakeholders also reported concerns with overt identification of those
children who are eligible to receive free and reduced price meals when
providing home delivered meals in non-area eligible areas.
USDA agrees with stakeholders that communication with participating
families and protecting participants' right to confidentiality is
imperative to Program integrity and operations. Therefore, through this
rulemaking, USDA is codifying summer 2023 guidance for obtaining
written parental consent for home delivery. This rule requires sponsors
that provide meals directly to children's homes to obtain written
parental consent prior to providing home delivered meals to children.
While USDA sought to minimize burden on program operators and
participants wherever feasible, the Agency determined that obtaining
written consent prior to delivering meals to private residences is the
only reasonable approach for setting up delivery service with basic
integrity safeguards. Establishing both the presence of children in
each household as well as the household's consent to receive meals is
critical to ensuring Program integrity, and preventing any unnecessary
financial burden, time burden, and potential for food waste, as well as
possible convenience for households. However, USDA appreciates that up-
front time and resource investment associated with obtaining consent
and up-to-date information from households, and seeks comments on
effective strategies to streamline this process and ensure validity of
household information.
USDA is also codifying the requirement that non-SFA sponsors must
enter into a written agreement or MOU with the State agency or local
SFA to receive student data for identification and eligibility
determinations. Program regulations at Sec. 225.15(k) require that the
State agency or sponsor, as appropriate, should have a written
agreement or MOU with programs or individuals receiving eligibility
information, prior to disclosing children's free and reduced price meal
eligibility information. The agreement or MOU should include
information like that required for disclosures to Medicaid and the
Children's Health Insurance Program (CHIP) specified in Program
regulations at Sec. 225.15(k)(2). Sponsors are responsible for the
proper handling and storage of student data with applicable SFAs in
accordance with confidentiality and disclosure provisions in the NSLA
and SFSP regulations (Sec. 225.15(f) through (l)). Program sponsors
should consider safeguards to protect participant confidentiality prior
to implementation of the non-congregate meal service option. USDA
reiterates that sponsors are not limited to using school data or
providing meals to students identified through school data. Both
congregate and non-congregate Program sponsors may use household
applications or other means, such as household's receipt of SNAP,
TANIF, and FDPIR benefits (as described in 7 CFR 225.15(f)(3)) to
identify and notify children in the area of the option to receive meal
deliveries, including students who are homeschooled or in virtual
school as well as families with children not yet in school.
Requirements regarding applications for free Program meals outlined at
Sec. 225.15(f) must be followed when using household applications to
determine the eligibility of children.
Accordingly, this rule adds new Sec. Sec. 225.14(d)(6) and
225.16(b)(5)(i) to require sponsors operating a non-congregate meal
service which delivers meals directly to children's homes to obtain
written parental consent prior to providing meals to the children. In
addition, this rule adds a new Sec. 225.14(d)(8) to establish the
requirement that non-SFA sponsors must enter into a written agreement
or MOU with the State agency or local SFA if they wish to receive
student data for identification and eligibility determination purposes.
i. Meal Ordering and Second Meals
Program regulations at Sec. 225.15(b)(4) allow sponsors to claim
reimbursement for several second meals which does not exceed 2 percent
of the number of first meals served to children for each meal type
(i.e., breakfasts, lunches, snacks, or suppers) during the claiming
period. This option is provided in recognition of the fluctuation in
participation during summer operations which makes forecasting
difficult. The State agency must disallow all claims for second meals
if it determines that the sponsor failed to plan and prepare or order
meals with the objective of providing only one meal per child at each
meal service. Second meals must be served only after all participating
children at the site's meal service have been served a meal. Summer
2023 Program policy only allowed second meals to be claimed at
congregate meal sites. In this rule, USDA maintains its determination
that the purpose and design of the non-congregate meal service option
does not support the basis for claiming second meals at non-congregate
meal service sites.
Accordingly, this rule amends Program regulations at Sec.
225.15(b)(4) to limit reimbursement of second meals to congregate meal
service. State agencies must disallow claims if it determines sponsors
served second meals as part of a non-congregate meal service.
i. Requirements Specific to Sponsors Operating Conditional Non-
Congregate Sites
As stated in the section II. A. of this rule, USDA is defining
conditional non-congregate sites under this rulemaking and clarifying
applicable program requirements. This section describes the changes and
clarifications USDA is making for this new site type as it relates to
Sponsor responsibilities.
[[Page 90245]]
1. Certification To Collect Information on Participant Eligibility
As is discussed throughout this section of the rule, sponsors of
conditional non-congregate sites may only claim meals served to
children who meet the Program's income standards. Program regulations
at Sec. 225.14(d) provide requirements for specific sponsor types,
such as sponsors that operate camp sites, and States that those sponsor
types must certify that they will collect information on children's
Program eligibility to support their claim for reimbursement.
Accordingly, this IFR adds a new Sec. 225.14(d)(7) to clarify that if
the sponsor operates a conditional non-congregate site, it must certify
that it will collect information on participants' eligibility to
support its claim for reimbursement.
2. Notification to the Community
Summer 2023 guidance required sponsors of non-congregate meal
service sites to announce the availability of free meals in the local
media as outlined in Program regulations at Sec. 225.15(e). Program
regulations at Sec. 225.15(e) require sponsors operating the SFSP,
including sponsors of open sites, camps, and closed enrolled sites, to
annually announce the availability of free meals in the media serving
the area from which the sponsor draws its attendance. Sponsors of camps
and closed enrolled sites must notify participants of the availability
of free meals and if a free meal application is needed. The regulations
specify that for sites that use free meal applications to determine
individual eligibility, the notification to the community must include
the Program's income eligibility standards, a statement explaining that
certain children (such as children in households that receive SNAP) are
automatically eligible to receive free meal benefits at eligible
Program sites, and a statement that meals are available without regard
to race, color, national origin, sex, age, or disability. USDA reminds
State agencies and program operators that, despite the introduction of
new SFSP regulations in this IFR, the requirement to provide reasonable
modifications to accommodate participants with disabilities remains
unchanged. With the addition of the new conditional non-congregate site
type to Program regulations, USDA is amending Program requirements at
Sec. 225.15(e) to clarify that sponsors of conditional non-congregate
sites must notify participants of the availability of free meals and if
a free meal application is needed, as with sponsors of camps and closed
enrolled sites. Program regulations at Sec. 225.15(e) continue to
apply to sponsors regardless of the meal service type provided.
Accordingly, this rule amends Sec. 225.15(e) to clarify
notification requirements for sponsors of conditional non-congregate
sites. This IFR also revises the language at Sec. 225.15(e) to reflect
the current federally protected bases for the CNPs, as discussed in
section II. H. of this rule.
E. Non-Congregate Meal Service
i. Non-Congregate Meal Service Requirements
Under the SFSP, meals which may be served to children are
breakfast, lunch, supper, and snacks. A sponsor may claim reimbursement
only for the types of meals the sponsor is approved to serve under its
agreement with the State agency. Sponsors' food service sites may be
approved to serve any combination of two meals or one meal and one
snack during each day of operation, except that lunch and supper cannot
be served on the same day. In addition, sites that serve meals
primarily to migrant children (commonly referred to as ``migrant
sites'' under the Program) or camps may serve up to three meals
(breakfast, lunch, and supper), or two meals and one snack, during each
day of operation. A sponsor may only be reimbursed for meals that meet
the meal pattern requirements, adhere to State and local health,
safety, and sanitation requirements, and which are served during the
approved meal service times, among other meal service requirements at
Sec. 225.16. The Act added additional provisions specific to non-
congregate feeding, which USDA is codifying into regulations through
this rulemaking.
The NSLA was amended to allow States to provide program meals under
the SFSP for non-congregate consumption in a rural area with no
congregate meal service, as determined by the Secretary. In addition,
under the new non-congregate provision, meals may only be claimed when
served to children in an area in which poor economic conditions exist,
or, in an area that is not an area in which poor economic conditions
exist, if the child is determined to be eligible for free or reduced
price school meals under the NSLP or the SBP. Finally, as with any meal
served for congregate consumption, non-congregate meals must be served
according to the number and type of meals allowed for the site type,
and must meet all applicable State, Tribal, and local health, safety,
and sanitation standards, and the nutritional standards prescribed
under the Program meal pattern.
Accordingly, this rule adds a new Sec. 225.16(b)(5) to codify the
additional meal service requirements for non-congregate meals, in
accordance with the statute. In addition, the rule reiterates pertinent
existing requirements that continue to apply to non-congregate meal
service, including restrictions on the number and type of meals served
per operational day, and provisions that sponsors must only be approved
to operate if they have the administrative and operational capability
to do so. This rule makes further changes to the meal service
requirements in Sec. 225.16, which are described in this section of
the preamble.
ii. Non-Congregate Meal Service Options
Under summer 2023 guidance, USDA allowed meal service options
specific to non-congregate feeding including, but not limited to:
multi-day meal issuance; parent or guardian meal pick-up; and bulk meal
components. Based on stakeholder feedback, experience gained under
COVID-19 operations, and summer 2023 implementation, USDA is codifying
the use of these three specified options. The rule also includes
several integrity safeguards, as well as parameters around State agency
approval to use these options through this rulemaking. First, these
meal service options may only be used by sponsors in good standing
(good standing is discussed in section II. A. vi. of this rule), as
determined by the State agency. Furthermore, a State agency may
prohibit sponsors from using these options only on a case-by-case basis
and without regard to sponsor type if the State agency determines that
a sponsor does not have the capability to operate or oversee non-
congregate meal services at their sites. Finally, a State agency's
decision to prohibit a sponsor from using an option is not an
appealable action.
This flexible approach promotes integrity while ensuring that
sponsors who have demonstrated the administrative capability to carry
out these options, are able to use these options as part of a non-
congregate meal service to meet the needs of the children in their
area. Maintaining such access is critical for rural areas which may
benefit from the use of these options where children would otherwise
have to travel long distances to receive a meal.
USDA understands that State agencies are best positioned to
determine how sponsors may conduct non-congregate meal service to
provide Program access
[[Page 90246]]
for eligible children while maintaining Program accountability. USDA
encourages State agencies and sponsors to implement safeguards to
ensure food safety and Program integrity. State agencies should include
any additional statewide requirements and operational safeguards as
part of the State's plan to use non-congregate meal service, as
required for MAPs under this rulemaking (see section II. B. ii. of this
rule).
Accordingly, this IFR adds a new Sec. 225.16(i) to establish the
use of these options for non-congregate meal service. A discussion of
each of the provisions, stakeholder feedback, and USDA's actions and
rationale for each of these options is included below.
1. Multi-Day Meal Issuance
Program regulations under part 225 reflect the long-standing
congregate meal service requirements of the NSLA. Provisions of the
NSLA at 42 U.S.C. 1753(b)(1)(A) and 1761(a)(1)(D) and Program
regulations at Sec. 225.6(i)(15) require Program meals to be served in
a congregate setting and consumed by participants on site in order to
be eligible for reimbursement. The NSLA further requires at 42 U.S.C.
1761(b)(2) that a service institution may only serve up to two meals
(or one snack and one meal) per day, per child (except for camps and
migrant sites which may serve up to three meals (or two meals and one
snack) per day, per child). However, the Act added section 13(a)(13)(E)
[42 U.S.C. 1761(a)(13)(E)] to the NSLA which provides the option to
provide multi-day meal distribution at rural non-congregate sites.
Specifically, it allows that over a 10-calendar day period, the number
of reimbursable non-congregate meals provided to a child does not
exceed the number of meals that could be provided over a 10-calendar
day period under congregate feeding. Under summer 2023 guidance, USDA
did not establish further Federal limitations and allowed State
agencies, at their discretion, to approve sponsors for multi-day
distribution of meals that could be provided over a 10-calendar day
period, consistent with the statute.
During COVID-19 operations, about 30 percent of State agencies
reported that more than half of Program sponsors provided 2 to 3 days'
worth of meals at one time. In addition, about one fourth of State
agencies reported that more than half of these local Program sponsors
provided a full week of meals at one time.\6\ Through the listening
sessions, USDA received varied feedback from stakeholders regarding the
multi-day meal issuance option when used for non-congregate meal
service during the COVID-19 pandemic. Many of the comments focused on
the difficulty of balancing Program integrity with Program access. Some
stakeholders, including a few State agencies, stated that multi-day
meal issuance is an essential method of providing non-congregate meals
in rural areas and praised the benefits to the community, such as the
ability to provide children meals for the weekend. Though, stakeholders
expressed concerns about food safety or food quality when multiple days
of meals are provided at one time, as well as providers' and
households' storage capabilities. Many State agencies reported limiting
multi-day meal issuance to no more than 5- or 7-days during summer
2023, while other State agencies reported prohibiting multi-day meal
issuance for all sponsors due to operational challenges experienced
during the COVID-19 pandemic. Some State agencies noted that they
permitted the maximum number of days' worth of meals allowed (i.e., 10
calendar days) when sponsors provided a valid rationale or a food
safety plan. Acknowledging some State agencies' concerns with multi-day
meal issuance, one stakeholder suggested USDA provide State agencies a
tiered system based on a risk assessment to determine the number of
days' worth of meals that a sponsor or site can distribute at one time.
This tiered system could include years of operation (total and
utilizing non-congregate service), prior review findings, degree of
remoteness of the service area, and presence of other sites in the
vicinity.
---------------------------------------------------------------------------
\6\ Severn, Veronica, Liana Washburn, Rachel Frisk, and Kevin
Conway. (2023). Child Nutrition Program Operations During the COVID-
19 Pandemic, March through September 2020: School Meals Operations
Study (SMO) Year 1 Report. Prepared by Mathematica, Contract No.
12319819A0009/12319819F0162. Alexandria, VA: U.S. Department of
Agriculture, Food and Nutrition Service, Office of Policy Support.
---------------------------------------------------------------------------
This rule codifies into regulations the provision at section
13(a)(13)(E) of the NSLA, as amended by the Act, which requires that
the number of reimbursable meals provided to a child does not exceed
the number of meals that could be provided over a 10-calendar day
period. However, the State agency may establish a shorter calendar day
period on a case-by-case basis for an individual sponsor, considering
possible concerns regarding a sponsor's ability to ensure Program
integrity, food safety, and meal quality. For State agency approval to
operate sites that provide multi-day meal service, sponsors opting to
distribute multi-day meals must have procedures in place that document,
to a reasonable extent, that the proper number of meals are distributed
to each eligible child, these procedures must be included in the
sponsor's application to participate in the Program (as discussed in
section II.B.iv.) and may also impose additional requirements, at the
State's discretion. As noted above, this rule further requires that
multi-day meal issuance may only be used by Program sponsors in good
standing, and that State agencies may only prohibit sponsors from using
these options on a case-by-case basis without regard to sponsor type,
if the State agency determines that a sponsor does not have the
capability to effectively operate or oversee non-congregate meal
services at their sites. USDA encourages State agencies, when
considering the imposition of additional multi-day meal issuance
requirements, to also consider the potential challenges for
participants to access sites (which could include the effort required
for families who reside in remote areas to travel to pick-up sites more
than once per week).
Accordingly, this rule codifies the option for multi-day meal
issuance by adding a new Sec. 225.16(i)(1) to allow State agency
approved sponsors to operate multi-day meal service. Sponsors opting to
distribute multi-day meals must ensure through documented procedures,
approved by their State agency, that the proper number of meals are
distributed to each eligible child.
2. Parent or Guardian Meal Pick-Up
Prior to the Act, provisions under the NSLA at 42 U.S.C. 1761(f)(3)
and Program regulations at Sec. 225.9(d)(7) required that meals must
be served to eligible children. These requirements ensured that Program
sponsors provided meals directly to children who participate in the
SFSP. As previously mentioned, the Act authorized USDA to issue
guidance for summer 2023 rural non-congregate meal service. Through
that guidance, USDA allowed the option for Program meals to be
distributed to parents or guardians to take home to children and for
non-congregate meals to be delivered to participants' homes. During the
COVID-19 PHE, USDA used temporary legislative authority to grant a
nationwide waiver, allowing sponsors to set up meal service in which
parents or guardians could pick up meals for their children, without
requiring the child to be present. This option proved to be a useful
tool for ensuring children's access to Program meals in a non-
congregate setting. USDA established guidance that required Program
sponsors opting to distribute
[[Page 90247]]
meals to parents or guardians to maintain accountability and Program
integrity through processes that ensured meals were only distributed to
parents or guardians of eligible children and that duplicate meals were
not provided.
During COVID-19 meal service operations, Program sponsors that used
the parent and guardian pick-up waiver were required to ensure that
duplicate meals were not provided to any child and that meals were
distributed only to parents and guardians of children. To ensure this
requirement was met, Program sponsors requested that parents and
guardians provide their children's names or other identifying
information when picking up meals.\2\ Similar to multi-day meal
issuance, during the listening sessions, stakeholders provided mixed
feedback on this aspect of operations. While some stakeholders raised
integrity concerns with the possibility of serving meals to non-
participants and cited operational challenges during the pandemic,
others expressed strong support for the option to allow a parent or
guardian to pick up meals without children present. These respondents
in support of the provision stated that the flexibility to provide or
deliver a meal when children are not present is essential to both the
purpose and efficacy of non-congregate service and found that this
option was successfully implemented during the COVID-19 PHE. For
example, multiple stakeholders reported the difficulty that many
families in rural communities experience when required to commute long
distances between work and home, noting that it is often more
convenient for parents to pick up meals on their commute. On the other
hand, some stakeholders reported concerns with oversight of unallowable
or duplicate meal distribution to individuals on behalf of children.
However, 13 non-State agency stakeholders suggested that sponsors know
their rural communities (e.g., who has children and who does not) well
enough to prevent individuals with the intent to defraud from receiving
Program meals. USDA appreciates the attention paid by Program operators
to this aspect of operations during the implementation of non-
congregate meal service and recognizes the importance of ensuring
Program integrity while providing Program access to children who reside
in rural areas.
This rule codifies the option for sponsors in good standing to
allow parents or guardians to pick up Program meals on behalf of
eligible children. As noted above, State agencies have the discretion
on a case-by-case basis to prohibit sponsors, regardless of sponsor
type, from using this option if the State agency determines that the
sponsor cannot adequately ensure these requirements are met. Program
integrity is vital to the success of non-congregate meal service;
therefore, for State agency approval to operate sites that provide meal
pick-up, sponsors opting to distribute meals to parents or guardians
must have procedures in place that document, to a reasonable extent,
that meals are only distributed to parents or guardians of eligible
children, and that duplicate meals are not distributed to any child.
These procedures must be included in the sponsor's application to
participate in the Program. Examples of documented procedures may
include, but are not limited to, using sign-in sheets (including the
use of technology-based solutions which may streamline program
participation and monitoring), or with State agency approval, other
methods which result in accurate recording completed by Program
sponsors that want to implement parent or guardian meal pick-up for
children. State agencies may establish specific criteria or standards
for what should be included in these procedures.
Although State agencies reported the prior use of these integrity
measures among some sponsors during COVID-19 operations, USDA
acknowledges that this type of meal duplication prevention effort may
be new to some Program operators with the addition of the permanent
non-congregate meal service option. USDA seeks to ensure that non-
congregate meals are accessible to all eligible children while
maintaining Program accountability and integrity. Permanent non-
congregate meal service is a distinct approach to providing summer
meals to children compared to the congregate meal service model, and
thus, presents its own set of risks that Program sponsors must take
reasonable steps to mitigate in order to maintain Program
accountability and integrity.
USDA seeks public comments on effective approaches for balancing
integrity and access priorities, while offering parent or guardian meal
pick-up flexibility during summer non-congregate service. Commenters
are specifically encouraged to provide input on:
Successful and recommended procedures (ideally those
informed by pandemic or summer 2023 implementation experience), for
ensuring to a reasonable extent that meals are only distributed to
parents or guardians of eligible children;
Criteria, standards, or other requirements that may be
established by State agencies to ensure consistency in the approval of
documented procedures to be implemented by sponsors;
Minimizing burden on States, sponsors, and families while
maintaining the integrity standards of the Program;
The frequency and type of program integrity incidents
witnessed during unannounced reviews, technical assistance visits, and
scheduled reviews; and
The desirability or appropriateness of USDA to establish
further integrity controls in relation to parent or guardian meal pick-
up through future guidance and/or rulemaking (including but not limited
to restrictions based on sponsor experience, sponsor type, or site
type).
Accordingly, this rule adds Sec. 225.16(i)(2) to allow State
agency approved sponsors to distribute meals to parents or guardians to
provide to their children. Sponsors opting to distribute meals to
parents or guardians must ensure through documented procedures,
approved by their State agency, that meals are only distributed to
parents or guardians of eligible children, and that duplicate meals are
not distributed to any child.
3. Bulk Meal Items
Summer 2023 implementation guidance permitted State agencies to
approve self-preparation sites to distribute bulk foods to eligible
children to provide multiple days' worth of meals for multi-day meal
issuance, if the foods provided met the component and quantity
requirements for each meal service type (i.e., breakfast, lunch/supper,
snack). Additionally, the guidance required:
Foods to be in the proper amounts for each reimbursable
meal being served;
Foods to be clearly identifiable as making up reimbursable
meals;
Menus to be provided with directions indicating which
items are to be used for each meal as well as the correct portion
sizes; and
Minimal preparation is needed, including a prohibition on
foods provided as ingredients for recipes that require chopping,
mixing, or baking.
Through additional guidance, USDA also encouraged sponsors to
consider several factors such as food safety risks, access to kitchen
appliances and cooking tools, and availability of the parent or
guardian to assist with meal preparation. USDA received varied feedback
from stakeholders regarding bulk meal item issuance during the
listening sessions. Similar to multi-day meal issuance, many comments
focused on the difficulty of balancing Program
[[Page 90248]]
integrity with Program access. Stakeholders also expressed concerns
about food safety or food quality, providers' and households' storage
capabilities, the usability of bulk food items, and the challenges
families experience putting the items together to make the meal. Many
State agencies reported limiting the use of bulk meal items, while some
State agencies reported prohibiting bulk foods entirely due to
operational challenges experienced during the COVID-19 pandemic, such
as the difficulty of food usage before spoilage when multiple days'
worth of meals were provided at one time. Some State agencies noted
that they allowed bulk meal item distribution only when provided with a
food safety plan. Though several stakeholders expressed support for
this flexibility, citing reasons including that it gives parents an
opportunity to prepare and serve meals directly to their children,
reduces packing waste, and potentially supports local economies and
farmers.
This rule codifies the option for self-preparation sponsors
approved to operate non-congregate meal service to provide bulk foods
that meet the meal pattern requirements for each meal service type with
added safeguards to ensure Program integrity and the health and safety
of children while promoting access for rural areas. As discussed in
section II. E. ii. 1. of this rulemaking, about 30 percent of State
agencies reported that more than half of Program sponsors provided 2 to
3 days' worth of meals at one time. In addition, about one fourth of
State agencies reported that more than half of these local Program
sponsors provided a full week of meals at a time during COVID-19
operations. Since multi-day meal issuance and bulk food distribution
flexibilities work collectively additional restrictions around this
pairing will be codified through this rulemaking. State agencies must
determine whether a sponsor's proposed distribution of bulk food items
meets State and local health, safety, and sanitation standards. In
addition, when a sponsor is approved to use this option, the sponsor
must ensure that:
Required food components for each reimbursable meal served
meet the meal pattern requirements at Sec. 225.16(d);
All food items that contribute to a reimbursable meal are
clearly identifiable;
Menus are provided and clearly indicate the food items and
portion sizes for each reimbursable meal;
Food preparation, such as heating or warming, is minimal.
With State agency and FNSRO approval, sponsors may offer food items
that would require further preparation in circumstances where
distribution of such food items is justified and appropriate; and
The maximum number of reimbursable meals provided to a
child does not exceed the number of meals that could be provided over a
5-calendar day period (or less if the State agency established a
shorter calendar day period on a case-by-case basis). However, a State
agency can approve sponsors to provide up to 10 days' worth of bulk
meals, also on a case-by-case basis, in appropriate circumstances such
as extremely remote areas where more frequent distribution is
impracticable. The approved time period may not exceed the time period
for which the sponsor is approved for multi-day meal issuance.
As noted above, under this rule, USDA further codifies that bulk
meal service may only be used by sponsors in good standing. State
agencies have the discretion to limit bulk meal service for Program
sponsors on a case-by-case basis. Additionally, State agencies can
prohibit Program sponsors from using this flexibility, on a case-by-
case basis without regard to sponsor type, if the State agency
determines that a sponsor does not have the capability to operate or
oversee non-congregate meal services at their sites, such as if the
State agency determines that the Program sponsor cannot adequately
ensure the proper number of meals are distributed to each eligible
child.
USDA encourages State agencies to place reasonable limits on the
food items provided or types of food items provided as part of bulk
meal service, dependent on sponsor experience. For this reason, USDA is
seeking comments on best practices for providing bulk food menu items
to inform future rulemaking.
Accordingly, this rule codifies the option to provide bulk meal
items by adding a new Sec. 225.16(i)(3).
iii. Offer Versus Serve
The NSLA in section 13(f)(7) [42 U.S.C. 1761(f)(7)] and Program
regulations at Sec. 225.16(f)(1)(ii) provide that an SFA participating
as a service institution may permit a child to refuse one or more items
of a meal that the child does not intend to eat, under rules that the
school uses for school meals under Program regulations in parts 210 and
220 (7 CFR 210.10(e) and 220.8(e), respectively). Since section
13(f)(7) of the NSLA only authorizes SFAs to use OVS, non-SFA
sponsoring organizations are not permitted to use OVS.
For summer 2023, USDA issued guidance that allowed SFA sponsors
operating non-congregate meal service to utilize OVS with State agency
approval, as long as all meal components or food items were offered,
and all participants had the opportunity to select a complete
reimbursable meal. While OVS is potentially a useful tool for reducing
food waste, many stakeholders expressed concerns about program
integrity and meal quality associated with OVS when meals were mostly
pre-packaged. Several State agencies reported observing improper
implementation of OVS during COVID, stating that some Program sponsors
used OVS exclusively for the milk component instead of offering any
meal components or items as required in SFSP regulations Sec.
225.16(f)(1)(ii). However, the goals of OVS are to simplify Program
administration and reduce food waste and costs while maintaining the
nutritional integrity of the SFSP meal that is served. Therefore, USDA
reminds State agencies and SFA sponsors that when implementing OVS, a
child or parent must be able to decline to accept any component
offered.
Therefore, under this rulemaking, State agencies may only permit
SFAs to operate OVS for non-congregate meal service as outlined in
section 13(f)(7) of the NSLA and at Program regulations Sec.
225.16(f)(1(ii). USDA continues to limit OVS to SFA sponsors, who are
experienced with OVS in the NSLP, to remain consistent with the
statutory requirements of the NSLA and to promote Program integrity.
USDA encourages SFAs that intend to use OVS to carefully consider how
to best implement this flexibility while ensuring that all meal service
requirements are met as outlined in Sec. 225.16(f)(1)(2), and under
parts 210 and 220 at Sec. Sec. 210.10(e) and 220.8(e), respectively.
Some possible strategies for ensuring Program integrity include
providing a buffet style meal pick-up service or utilizing an online
ordering system where children can choose their SFSP meal items prior
to meal pick-up or delivery.
Accordingly, this rule does not make further changes to existing
regulations Sec. 225.16(f)(1)(ii), effectively allowing SFAs to use
OVS when providing non-congregate meal service.
iv. Clarifications To Existing Meal Service Requirements--Meal Service
Times and Offsite Consumption of Food Items
Meal Service Times
Program regulations at Sec. 225.16(c) require meals served in the
SFSP to
[[Page 90249]]
follow specific time requirements. Meal service times must be
established by sponsors for each site, included in the sponsor's
application, and approved by the State agency. Meal service time
requirements also specify that breakfast meals be served at or close to
the beginning of a child's day; all sites except residential camps must
start the next meal service at least one hour after the end of the
previous meal or snack; and meals served outside of the approved meal
service times are not eligible for reimbursement. In addition, meal
service requirements at Sec. 225.16(c) provide instructions for meals
not prepared on site. Specifically, meal deliveries must arrive before
the approved meal service time and meals must be delivered within one
hour of the start of the meal service if the site does not have
adequate storage to hold hot or cold meals at the temperatures required
by State or local health regulations.
USDA determined that some meal service time requirements continued
to apply under the summer 2023 guidance. The guidance instructed that
meal service times must be:
Established for each site;
Included in the sponsor's application and approved by the
State agency; and
Supported through State agency approved pick-up schedules
or delivery plans with designated times for distribution.
The guidance also required that the State agency must approve any
changes in meal service times. Finally, sponsors offering a non-
congregate meal service were not required to serve breakfast in the
morning or provide one hour between the end of one meal service and the
start of the next.
Stakeholders did not provide feedback on meal service time
requirements during listening sessions. However, USDA maintains that
some meal service time requirements are necessary to provide sufficient
control at the State agency and sponsor levels to allow for planned
meal services that meet the needs of the community, consistent with the
summer 2023 guidance. Therefore, through this rulemaking, USDA is
codifying the summer 2023 guidance on meal service time restrictions
for non-congregate meal service.
Accordingly, this rule adds a new Sec. 225.16(b)(5)(iii) to
establish that non-congregate meal service is subject to the time
restrictions for meal service at Sec. 225.16(c)(1), (4), and (5). This
rule also amends Sec. 225.16(c)(2), (3) and (6) to clarify that non-
congregate meal service is exempt from requiring that breakfast must be
served at or close to the beginning of the child's day, that one hour
must elapse between meal services, and that meals not prepared on site
must be delivered within one hour of the approved meal service time for
congregate meal service. Lastly, the rule makes further changes to the
requirements under meal service times in accordance with monitoring
requirements, as discussed in section II.F.i.b. of this rulemaking.
Offsite Consumption of Food Items
Program regulations at Sec. 225.16(h) allow sponsors to permit a
child to take one fruit, vegetable, or grain item off-site for later
consumption without prior State agency approval if all applicable State
and local health, safety, and sanitation standards are met. Sponsors
should only allow an item to be taken off-site if the site has adequate
staffing to properly administer and monitor the site. A State agency
may prohibit individual sponsors on a case-by-case basis from using
this option if the State agency determines that the sponsor's ability
to provide adequate oversight is in question. The State agency's
decision to prohibit a sponsor from utilizing this option is not an
appealable action. With the establishment of the non-congregate option
in eligible rural areas and for meals served to eligible children in
non-rural areas, this option only applies for congregate meal service.
Accordingly, this rule amends Sec. 225.16(h) to clarify that the
provisional flexibility to allow children to take specific food items
for off-site consumption only applies to congregate meal service.
F. Monitoring
Under the Act, the authorization of rural non-congregate meal
service in SFSP expanded meal service options for participating
sponsors and sites. This action changes meal service operations at
sites that will provide non-congregate meals and thus requires
compliance with new regulatory requirements. By conducting reviews of
sponsors and sites, State agencies maintain oversight of Program
compliance; sponsors are also responsible for ensuring that their sites
correctly adhere to Program requirements.
Summer 2023 guidance provided that all existing monitoring
requirements for State agencies and sponsors apply to non-congregate
sponsors and sites. This included pre-approval visits, sponsor and site
reviews, follow-up reviews, meal preparation facility review by State
agencies as required in Program regulations at Sec. 225.7, and site
visits and reviews conducted by sponsors as required in Program
regulations at Sec. 225.15.
USDA received significant feedback from stakeholders regarding
monitoring and general Program integrity related to non-congregate meal
service operations. Stakeholders reported isolated incidents of
improper benefit distribution that occurred during the COVID-19
pandemic at non-congregate meal service operations, which were in place
under temporary waiver authority. States reported incidents of meal
duplication and inaccurate use of meal service flexibilities that
resulted in improper benefit distribution during the pandemic.
Additionally, a few stakeholders noted the delicate balance between
ensuring Program integrity and ensuring Program access.
USDA understands that State agencies are best positioned to
evaluate applicant sponsors and sites for non-congregate meal service
operations. Under this rule, with two exceptions discussed below in
section i. 2., the basic monitoring requirements for type, number, and
frequency of reviews will not change. However, to ensure all Program
operations, both congregate and non-congregate, are properly adhering
to Program requirements, USDA is amending the regulations to
incorporate operational changes concerning pre-approval visits and
sponsor and site review that reflect the introduction of non-congregate
meal service.
USDA seeks to improve Program integrity by assessing how State
agencies, sponsors and sites can use data analysis to detect potential
Program mismanagement in the SFSP. USDA will create guidance materials
and technical assistance tools to leverage Program data to detect
potential Program mismanagement. USDA is seeking comments on best
practices for utilizing data analysis and trends to ascertain Program
irregularities which may be indicative of potential Program
mismanagement to inform future rulemaking.
i. State Agency Responsibilities
1. Pre-Approval Visits
Program regulations at Sec. 225.7(d) require State agencies to
conduct pre-approval visits of sponsors and sites to assess the
applicant sponsor's or site's potential for successful Program
operations. That includes all applicant sponsors that did not
participate in the Program in the prior year, those that had
operational problems noted in the prior year, and any sites that the
State agency has determined need a pre-approval visit. Current
regulations allow pre-
[[Page 90250]]
approval visits of SFA sponsors that had a review with no significant
deficiencies in the preceding 12 months to be conducted at the
discretion of the State agency. Under this rule, that regulation will
be amended to include CACFP institutions. The addition of this
flexibility will ease administrative burden at the State agency while
allowing the State to provide oversight on sponsors with operational
problems and those needing additional technical assistance.
Additionally, this rule will add a requirement that State agencies
must establish a process to determine which sites need pre-approval
visits. This process must consider characteristics of sites including
sites that did not participate in the Program in the prior year,
existing sites that are new to non-congregate meal service, and
existing sites that exhibited operational problems. This requirement
will ensure that applicant sites have the capacity to operate the
Program, including existing sites new to non-congregate meal service
and existing sites that exhibited operational problems in the prior
year. The importance of pre-approval visits was highlighted in the USDA
Summer Food Service Program Integrity Study, which found that a
majority of State directors believed the pre-approval visits were
effective in spotting potential problems.\7\
---------------------------------------------------------------------------
\7\ Giesen, L., Gola, A.A, Gearing, M., Gabay, M., Baier, K.,
Bozzolo, C., and Mwombela, B. (2023). Summer Food Service Program
Integrity Study Final Report. Prepared by Westat, Contract No.
12319818A0021; Order No. 12319818F0134. Alexandria, VA: U.S.
Department of Agriculture, Food and Nutrition Service, Office of
Policy Support, Project Officer: Chan Chanhatasilpa. Available
online at: www.fns.usda.gov/research-and-analysis.
---------------------------------------------------------------------------
Accordingly, this rule amends Sec. 225.7(d) to allow pre-approval
visits of sponsors which are a CACFP institution that had a review
within the preceding 12 months and had no significant deficiencies to
be conducted by the State agency at their discretion at paragraph
(d)(2). Furthermore, this rule amends the State agency pre-approval
site visit requirement at Sec. 225.7(d) to include that State agencies
must develop a site selection process that considers site
characteristics, including whether an existing site is new to non-
congregate meal service operations, by adding a new regulation at Sec.
225.7(d)(4) and listing site characteristics at paragraph (d)(4)(i),
(d)(4)(ii), and (d)(4)(iii). Lastly, the rule revises the paragraph
structure at Sec. 225.7(d) to improve the clarity of the regulations.
2. Sponsor and Site Reviews
Program regulations at Sec. 225.7(e) require State agencies to
review SFSP sponsors and sites to ensure compliance with Program
regulations by determining an appropriate sample selection of sponsors
and sites to review. In determining which sponsors and sites to review,
the State agency must, at a minimum, consider the sponsors' and sites'
previous participation in the Program, their current and previous
Program performance, and the results of previous reviews. Additionally,
Program regulations at Sec. 210.18(e)(3)(ii) require State agencies
during a school meals administrative review to review a minimum of one
site if the SFA selected for review operates the SSO. Under this rule,
USDA is requiring State agencies to include in the sample selection
SFSP sponsors who operate either congregate or non-congregate sites, or
both, per Sec. 225.7(e)(2). This is to ensure that all meal service
options are included in the sample selection. USDA is also requiring
State agencies to review a minimum of one congregate and one non-
congregate site during a school meals administrative review if the SFA
operates both meal service models. If the SFA has one site that
operates both congregate and non-congregate meal services, the State
agency may review a minimum of one site and must observe both a
congregate and non-congregate meal service at that one site.
Furthermore, regulations at Sec. 225.7(e)(4) require State
agencies to conduct a review of every new sponsor at least once during
the first year of operations, annually review every sponsor that
experienced operational problems in the prior year, review each sponsor
at least once every 3 years, and conduct reviews of at least 10 percent
of each reviewed sponsor's sites. This rule does not change any of
these requirements, which require State agencies to provide adequate
oversight of all SFSP sponsors, including those that are new or exhibit
problems, and conduct site level reviews.
In addition to the above requirements, per current Sec.
225.7(e)(4)(ii), State agencies must also ensure that they annually
review several sponsors whose Program reimbursements, in the aggregate,
account for at least one half of the total Program meal reimbursements
in the State in the prior year. This provision requires States to
review larger sponsors to meet the total reimbursement threshold. These
sponsors are solely selected based on size, which means, in many
States, that larger sponsors must be reviewed every year to meet this
requirement. These large sponsors, such as SFAs who operate CNPs on a
year-round basis, are typically more familiar with Program
requirements. Focusing critical oversight resources on these
experienced sponsors limits the number of reviews that State agencies
can conduct of sponsors who are small to mid-size and may be at risk
for more serious operational challenges.
To provide State agencies the ability to target their resources on
sponsors of all sizes and operational capacity, this IFR removes the
requirement at Sec. 225.7(e)(4)(ii). This will allow State agencies to
adjust to any potential changes in the number of meals served due to
new and existing sponsors operating the non-congregate meal service
option. It will also facilitate the timely identification of issues
that pose a risk to Program integrity. The elimination of this
requirement provides State agencies the ability to review sponsors of
various operational capacities who are not currently being reviewed
with the same frequency as larger sponsors. This will allow State
agencies to target resources on sponsors of all sizes who may pose a
greater risk to Program integrity or need additional monitoring and
technical assistance, by identifying a wider variety of issues based on
criteria such as spikes and anomalies in meal claiming. This will
ensure Program integrity across all SFSP Program operators.
In addition to providing State agencies the ability to focus
resources on sponsor reviews that are not just related to the amount of
Program reimbursements, USDA is also adding under Sec. 225.7(e)(4) a
provision that allows State agencies to more frequently review sponsors
who require additional technical assistance. The addition of this
provision at Sec. 225.7(e)(4)(iv) further ensures integrity in the
Program by allowing State agencies to review sponsors of all sizes more
frequently than the current 3-year review cycle, if the State agency
determines the sponsor needs additional oversight and technical
assistance.
Additionally, USDA is including meal service models, both
congregate and non-congregate, and meal distribution methods in the
review sample under Sec. 225.7(e)(4). The addition of this provision
at Sec. 225.7(e)(4)(v) ensures all types of meal service models and
meal distribution methods are included in the 10 percent of sponsor's
sites required to be reviewed. In terms of the number of sites each
sponsor can be approved to operate, the State agency, per Sec.
225.6(b)(6), must not approve any sponsor to operate more than 200
sites
[[Page 90251]]
or to serve more than an average of 50,000 children per day. However,
if the sponsor can demonstrate that it has the capacity to manage and
operate the Program larger than these limits, the State agency may
approve exceptions. Regardless of the size of the sponsor's operation,
the State agency must have the capacity to conduct reviews of at least
10 percent of the sponsor's sites per Sec. 225.6(b)(6).
Accordingly, this rule amends Sec. 225.7(e)(4) to remove Sec.
225.7(e)(4)(ii), the one-half aggregate review requirement. The rule
will also add a new Sec. 225.7(e)(4)(iv) to include review of
additional sponsors at the State agencies discretion and amend Sec.
225.7(e)(4)(v) for the inclusion of all meal types in the 10 percent
review sample. Additionally, this rule amends Sec. 225.6(b)(6) to
include the requirement that the State agency must have the capacity to
conduct reviews of at least 10 percent of the sponsor's sites when the
State agency approves a sponsor to operate more than 200 sites or to
serve more than an average of 50,000 children per day. The rule also
revises the paragraph structure at Sec. 225.6(b)(6) to improve the
readability of the regulations. Lastly, this rule amends Sec.
210.18(e)(3)(ii) to include the review of a non-congregate site for
SFAs operating non-congregate meal service in the SSO.
Program regulations at Sec. 225.7(e)(5) direct State agencies to
develop criteria for site selection when selecting sites to meet the
minimum number of sites required under paragraph (e)(4)(v). This rule
will include at Sec. 225.7(e)(5)(i)(G) and (H) the type of meal
service (e.g., congregate or non-congregate); if non-congregate, the
type of meal distribution method, in the characteristics used to
determine sites selected as part of the sponsor's review. This
provision will ensure the new meal service model type and meal
distribution method is considered when selecting sites for review.
Accordingly, this rule amends Sec. 225.7(e)(5) to include new non-
congregate meal services at paragraph (e)(5)(i)(G) and (H).
Program regulations at Sec. 225.7(j) require State agencies to
develop and provide monitor review forms to all approved sponsors. The
monitor review form must include, at a minimum, the time of the
reviewer's arrival and departure, the site supervisor's printed name
and signature, a certification statement to be signed by the monitor,
the number of meals prepared or delivered, the number of meals served
to children, the deficiencies noted, the corrective actions taken by
the sponsor, and the date of such actions. This rule will include
whether the meal service is congregate or non-congregate on the monitor
review form, which must be completed by sponsor monitors per Sec.
225.7(j). This ensures that there is a differentiation between the
congregate and non-congregate meal service at each site for each
review.
Accordingly, this rule amends Sec. 225.7(j) to include whether the
meal service is congregate or non-congregate on the monitoring review
form.
Program regulations at Sec. 225.16(c)(1)(iii) require meal service
times to be approved by the State agency. Under this rule, all meal
service times approved by the State agency must be in accordance with
the State agency or sponsor's capacity to monitor the full meal service
during a review. This provision will ensure that the sponsor and State
agency have enough resources and the capacity to review the full meal
service.
Accordingly, this rule amends Sec. 225.16(c)(1)(iii) to clarify
that the approval of meal service times must be in accordance with the
State agency or sponsor's capacity to monitor the full meal service
during a review.
i. Sponsor Responsibilities
1. Training
Program regulations at Sec. 225.15(d)(1) require sponsors to hold
Program training sessions for its administrative and site personnel.
These trainings must, at a minimum, include: the purpose of the
Program, site eligibility, recordkeeping, site operations, meal pattern
requirements, and the duties of a monitor. This rule will include both
congregate and non-congregate meal service in the required training
conducted by the sponsor. This is to ensure that the proper meal
service is operated and monitored by the sponsor's administrative and
site personnel at each site.
Accordingly, this rule amends Sec. 225.15(d)(1) to include the
addition of congregate and non-congregate meal service in the sponsor
Program training sessions for its administrative and site personnel
prior to the operation of a site's first meal service.
2. Site Reviews
Through guidance, sponsors were required to conduct pre-operational
visits for new sites and those that experienced operational problems in
the previous year before a site operates the SFSP. This rule codifies
the requirement for sponsors to conduct pre-operational visits for new
sites and those that experienced operational problems in the previous
year before a site operates the Program per Sec. 225.15(d). Similar to
pre-approval visits conducted by the State agency, pre-operational
visits conducted by the sponsor assist the sponsor in detecting
potential operational issues prior to operation of the Program. USDA
also supports the use of virtual monitoring as a tool to supplement the
required on-site monitoring reviews. Providing technical assistance and
training through virtual technologies may also allow them to be offered
more frequently and increase access to trainings, thereby supporting
Program integrity. In addition, this rule will codify that existing
sites that are new to non-congregate meal service are considered new
sites; and as such are also required to have a pre-operational visit.
This is to ensure that a site has the facilities to provide meal
service for the anticipated number of children that will receive non-
congregate meals and the capability to conduct the proposed meal
service.
Accordingly, this rule amends Sec. 225.15(d) to include pre-
operational site visits for new sites and those that experienced
operational problems in the previous year, including existing sites
switching to non-congregate meal service, to be conducted by the
sponsor prior to a site operating the Program at paragraph (d)(2).
In this rule, current regulations at Sec. 225.15(d)(2), which
require sponsors to visit each of their sites at least once during the
first two weeks of Program operations for all new sites and sites
determined by the sponsor to need a visit based on criteria established
by the State agency, is now moved to paragraph (d)(3); additionally,
paragraph (d)(3) will include the requirement for sponsors to conduct
site visits for all existing sites that are new to non-congregate meal
service within the first two weeks of operation. This ensures that the
food service operation is operating smoothly and to verify information
such as the site address, storage, holding and preparation facilities,
meal distribution method, and service capacity of non-congregate meal
services.
Accordingly, this rule amends Sec. 225.15(d) to include all
existing sites that are new to non-congregate meal service as sites
needing a site visit conducted by the sponsor within the first two
weeks of Program operations at paragraph (d)(3).
Current regulations at Sec. 225.15(d)(3) require sponsors must
conduct a full review of food service operations at each site at least
once during the first four weeks of Program operations. This rule will
move this provision from
[[Page 90252]]
paragraph (d)(3) to paragraph (d)(4). There are no changes to this
provision; however, a full review of food service operations at each
site includes non-congregate rural meal services.
Accordingly, this rule amends the requirement at Sec. 225.15(d)
that sponsors must conduct a full review of food service operations at
each site at least once during the first four weeks of Program
operations and will be located at paragraph (d)(4).
G. Miscellaneous
i. Collection of Summer Meal Site Location Data
Section 26(d) of the NSLA (42 U.S.C. 1769g(d)) mandates that the
USDA enter into a contract with a non-governmental organization to
establish and maintain an information clearinghouse (named ``USDA
National Hunger Clearinghouse'' or ``Clearinghouse'') of groups that
assist low-income individuals or communities regarding nutrition
assistance programs or other assistance. The Clearinghouse includes a
database of non-governmental, grassroots organizations in the areas of
hunger and nutrition, along with a mailing list to communicate with
these organizations. The Clearinghouse also operates the USDA National
Hunger Hotline, through which assistance is provided via phone or text
message. Local level antihunger organizations enter their information
into the database, and Clearinghouse staff use that information to
provide the public with information about where they can get food
assistance. SFSP and SSO meal sites are a component of this assistance.
USDA works closely with State agencies to ensure that children who
receive free or reduced price school meals continue to receive the
nutrition they need when schools are closed--whether during summer
break or unexpected closures during the school year. Through USDA's
summer meal programs, approved sites in communities across the country
can serve meals to children up to age 18 at no cost. During the summer
operational period (May through September), USDA collects summer meal
site information from State agencies via the Summer Food Site Locator
form (FNS-905). Unlike other resources in the Clearinghouse, this form
is specific to the summer meals programs and may only be completed by
State agencies. The data collected populates the Clearinghouse database
with summer meals site information and locations. Data are also
integrated into public-facing web tools. One such tool is the Summer
Meals Site Finder (Site Finder). This mapping tool was developed by
USDA to help children, parents, and others quickly and easily find
summer meal sites near them. The Site Finder, available for use at no
charge, is a web-based application that also works on tablets,
smartphones, and other mobile devices without the need to download
software or other data. The mapping tool allows users to enter an
address, city, State, or zip code to find up to 50 nearby site
locations, along with their addresses, hours of operation, and contact
information, and directions. State agencies provide data to FNS to be
mapped on the tool and update the data throughout the summer to include
operational changes and new site locations.
The form FNS-905, which may only be completed by State agencies,
collects details about each site such as times, days, and dates of
operation, location, types of meals served, contact information, and if
the site is open to the public. Sponsors provide this information to
their State agencies during the sponsor and site application process as
required by Program regulations at Sec. 225.6. Currently, completing
the FNS-905 is voluntary, though USDA requests those State agencies
that choose to participate to complete the form at least once per the
summer operational period, and submit weekly updates, as needed, during
summer operations. As of summer 2022, most State agencies submitted
FNS-905 forms at least once per summer.
Other interested parties have used the data collected on the FNS-
905 in the creation of mobile applications and texting services. The
data has also been used by State agencies to plan summer site visits,
by Program sponsors to strategically plan for future years' summer
feeding operations, and by researchers in academic institutions. In
addition to members of the general public, other interested parties may
include nutrition or health education professionals, State or local
government health officials, nutrition councils, public interest
advocates, private foundations, and corporate officials.
USDA has also used these data collected from the FNS-905 to improve
integrity and to analyze policy proposals, as well as to report to
executive agency officials and Congress real-time results that cannot
be ascertained through other reporting methods. The Clearinghouse also
supports the USDA National Hunger Hotline and texting service, which
refers people in need anywhere in the U.S. to food pantries, soup
kitchens, grassroots organizations and, in this case specifically,
approved open summer meal sites. The data collected using the FNS-905
is updated by USDA once per week during the summer meal programs'
operating period and posted on an open data platform that is always
accessible to the public.
The introduction of the rural non-congregate meal service option
provides USDA and Program operators with a new opportunity to expand
access to the summer meal programs. The value and far-ranging use of
summer meal site data demonstrates the need for timely, accurate, and
complete data to be available for the public. In addition, this is the
only public resource that provides detailed meal site information
across all States and territories, which emphasizes the need to collect
this data and share it with families searching for summer meal sites in
their area. In line with these changes, USDA will require State
agencies to submit summer meal site data to FNS via the FNS-905.
As stated previously, nearly all States and territories already
provide this data to USDA on a voluntary basis during the summer
season, though USDA recognizes the potential administrative burden and
systems changes associated with introducing a new, mandatory reporting
requirement for State agencies. Further, USDA understands the need to
provide sufficient time to update current systems to accommodate this
change. Therefore, USDA will delay implementation of the reporting
requirement until one year after the publication of this IFR. USDA is
also seeking to modernize data submission and processing, and the Site
Finder tool. As such, USDA seeks comments from State agencies on the
implementation of mandatory reporting requirements, including form and
procedural changes:
When is the earliest that your State submits the initial
site information to USDA? Are there factors that impact when you are
ready to submit this information to USDA, such as application deadline
and processing?
How frequently does your State submit to USDA updates on
summer meal sites during the Site Finder operational period?
How often do operations (e.g., hours/locations, type of
site) of existing sites change, or how often during the summer are new
sites added?
What would be the optimal reporting schedule for summer
meal site data submissions?
How does your State agency assess the accuracy of summer
meal site data at the State level, and ensure accuracy of site
information at the sponsor and site level?
What are best practices to solicit from sponsors timely
and accurate
[[Page 90253]]
updates to site information such as meal service type, times, days, and
meal types, and to ensure operational changes are reflected in the
State's system and the site data that is reported to FNS?
USDA also welcomes comments from stakeholders and the general
public on how summer meal site data and USDA's Site Finder mapping tool
can be made more usable and useful.
Accordingly, this rule adds a new Sec. 225.8(e) to require States
agencies submit to FNS a list of open site locations and their
operational details via the Summer Food Site Locator form (FNS-905) by
June 30 of each year, or a later date approved by the FNSRO, and
provide a minimum of two updates during the summer operational period.
However, State agencies are encouraged to submit weekly updates if
there are any changes to the State agency's data, to ensure families
have the most up-to-date site information. These amendments are
effective December 30, 2024.
ii. Reimbursements
The NSLA was amended to establish the non-congregate meal service
option for rural areas with no congregate meal service for sites that
are located in areas in which poor economic conditions exist. It also
establishes an option for meals served to children certified as being
eligible for free or reduced price meals under the NSLP and the SBP who
reside in rural areas that are not documented as areas in which poor
economic conditions exist, which is codified as a ``conditional non-
congregate site'' under this rule at Sec. 225.2. For this reason, all
meals served at an approved rural site implementing non-congregate
service are eligible for SFSP or SSO reimbursement. SFSP sponsors are
eligible to receive the rural or self-preparation site reimbursement
rate for each meal served to participating children at rural sites (7
CFR 225.9(d)(7)). However, as previously discussed in this rulemaking,
sponsors of conditional non-congregate sites may only claim meals
served to children who meet the Program's income standards. Section
II.D.iii. (Responsibilities of Sponsors) of this IFR also discusses a
change to Sec. 225.14(d)(7) clarifying that if the sponsor operates a
conditional non-congregate site, it must certify that it will collect
information to determine children's Program eligibility to support its
claim for reimbursement. Furthermore, section II.D.ii.
(Responsibilities of Sponsors) of this IFR discusses the change at
Sec. 225.15(b)(4) to limit reimbursement of second meals to congregate
meal service. Therefore, this rule also makes changes in Sec. 225.9
regarding Program assistance to sponsors reflecting these
clarifications.
Accordingly, this rule adds a new Sec. 225.9(d)(11) to require
that sponsors of conditional non-congregate sites are reimbursed only
for meals served to children whose eligibility for Program meals is
documented. In addition, this rule amends Sec. 225.9(f) to clarify the
State agency must ensure that reimbursements for second meals are
limited to the percentage tolerance established when reviewing a
sponsor's claim for congregate meals served.
iii. SSO Non-Congregate Provisions
The Act amends the NSLA and instructs USDA to promulgate
regulations to carry out the new provisions under section 13 of the
NSLA, establishing an option to provide non-congregate summer meal
service in rural areas with no congregate meal service. Consistent with
long-standing summer meal service program administration, USDA
interpreted this statutory authority as extending to the SSO, which is
similarly authorized under section 13 of the NSLA. Therefore, through
this IFR, USDA is codifying the availability of rural non-congregate
meal service through the SSO. Under this rulemaking, an SSO site in a
rural area may be approved to offer a non-congregate meal service
consistent with the requirements under part 225. SFAs approved to offer
a non-congregate meal service must comply with the non-congregate meal
service provisions set forth at Sec. 225.16(b)(5)(i) and (iv) by this
IFR (section II.E.i.) and may use the non-congregate meal service
options described in Sec. 225.16(i) under this IFR (section II.E.ii.).
In addition, this rule defines the SSO under parts 210 and 220 to mean
that the meal service alternative authorized by section 13(a)(8) of the
Richard B. Russell National School Lunch Act, 42 U.S.C. 1761(a)(8),
under which public or nonprofit school food authorities participating
in the National School Lunch Program or School Breakfast Program offer
meals at no cost to children during the traditional summer vacation
periods and, for year-round schools, vacation periods longer than 10
school days.
As part of this IFR, USDA invites public comments on these new
provisions affecting SSO, specifically whether additional requirements
should be codified to facilitate and provide clarity on the provision
of rural non-congregate service through the SSO.
Accordingly, this IFR adds a new definition of the SSO in
Sec. Sec. 210.2 and 220.2 and adds new Sec. Sec. 210.34 and 220.23
which will set forth the rural non-congregate provisions for the SSO.
iv. Annual Update To Approved Rural Data Sources
As discussed in section II. A. ii., under this IFR, USDA is
expanding the definition of ``rural'' in Sec. 225.2 to allow the use
of multiple recognized Federal classification schemes to designate
areas as rural. The amended definition of ``rural'' will also provide
discretion to USDA for any potential updates or changes to
classification schemes at a future date. Although these recognized
Federal classification schemes are updated with each decennial census
and periodically based on annual census surveys, though this
rulemaking, USDA is making a commitment to issue updates by January 1
of each year, or as soon as is practicable, in order to have an
established effective date for new data or updates to be used by State
agencies and program operators for rural designations in that Program
year. USDA will also make this data available and update the FNS Rural
Designation Map to provide this information in a simplified format.
Accordingly, this IFR adds a new Sec. 225.18(l) to establish an annual
effective date by which USDA will issue updates to the approved rural
data sources to be used for designations in that program year. USDA
will make this information available and referenceable in a simplified
format.
H. Technical Amendments
USDA is removing obsolete provisions from the Code of Federal
Regulations (CFR) in 7 CFR part 225. Section 225.14(d)(4) references
requirements specific to sponsors that administer homeless feeding
sites. The Child Nutrition Reauthorization Act of 1998 eliminated
homeless sites in SFSP. Accordingly, these requirements are removed
from the regulations.
This rule also includes amendments to correct several technical
errors found in 7 CFR part 225. USDA will make technical changes to the
designation of paragraphs to comply with current paragraph structure
requirements for the CFR, where errors appear in the subsections of
part 225 that are amended by this rule. This rule also makes several
additional technical changes to fix a small number of obsolete terms of
usage and punctuation. Finally, the Department will also make non-
substantive technical changes to existing language to provide
consistency and improve readability of regulations in subsections of
part 225 that are amended by this rule. None of the technical changes
will effect a substantive change in the Program.
[[Page 90254]]
Accordingly, this rule amends Program regulations to:
Replace the term ``handicapped'' with the term
``disabled'' in the definition of ``children'' at Sec. 225.2;
Correct the numbering of the subordinate paragraphs in the
definitions of ``Children,'' ``Operating Costs,'' and ``Rural,'' and in
paragraphs (d) and (j) in Sec. 225.7, and paragraph (d) in Sec.
225.11;
Correct the punctuation in Sec. Sec. 225.6(i) and
225.7(j);
Replace reference to the Food Stamp benefit, renamed the
Supplemental Nutrition Assistance Program (SNAP) benefit, that appears
under Sec. 225.15(f)(3);
Improve the readability of regulations at Sec. Sec.
225.6(a)(2), (b)(6), 225.9(d)(9), and 225.15(b)(3);
Replace the word ``believes'' with the word ``determines''
in Sec. Sec. 225.6(g)(1)(vii)(C), (g)(1)(ix)(C), (g)(2)(iv)(C),
(g)(2)(v)(C), and 225.16(e)(4);
Replace the term ``shall'' with the term ``must'' where it
appears in the subsections of part 225 that are amended by this rule;
and
Revise the language that appears under Sec. Sec.
225.6(f)(1)(iii)(F), 225.7(n)(1), and 225.15(e) to reflect the current
federally protected bases for the CNPs.
I. Severability
The statutory enhancement of the USDA SFSP and SSO to include the
option for rural operators to use alternate service models, including
the non-congregate rural option, that are tailored to the needs of the
communities they serve is essential for ensuring that all children
receive nutritious meals during the summer months when school is not in
session. As directed by statute, USDA implemented the SFSP and SSO
rural non-congregate option in Summer 2023, with careful attention to
meeting the needs of rural communities, while protecting program
integrity. Based on the statutory requirement to expand the SFSP and
SSO for Summer 2024, USDA has determined that its authority to
implement the regulation through this interim final rule is well-
supported in law and practice and should be upheld in any legal
challenge. Further, USDA has determined that its exercise of its
authority reflects sound policy. However, in the event that any portion
of the rule is declared invalid, USDA intends that the various aspects
of the use of alternate service models be severable. For example, if a
court were to find any provision unlawful, such as (1) the definition
of ``rural'' for program purposes, (2) the State agency's authority to
approve a sponsor's request for a rural designation, (3) the provision
of both congregate and non-congregate meals at a single site, or (4)
some other aspect of this rule, USDA intends that all other provisions
in the rule will remain in effect to ensure effective implementation of
the rural non-congregate option. USDA has concluded that it is in the
interests of both rural communities and the children who reside in them
for nutritious meals to be provided using alternate service models
during the summer months when school is not in session. Furthermore, in
the event any part or the entirety of the non-congregate rural option
established by this rulemaking were declared invalid, such option is
severable and does not prevent the Summer EBT program, discussed below,
from proceeding since the non-congregate rural option and Summer EBT
program function independently.
III. Discussion of the Interim Final Rule--Summer EBT
Subpart A--General
i. General Purpose and Scope
This rulemaking establishes the regulations through which the
Secretary of Agriculture will administer the Summer EBT Program.
Section 13A of the Richard B. Russell National School Lunch Act (NSLA),
42 U.S.C. 1762, authorizes the Secretary to establish a program under
which States, as well as Indian Tribal Organizations that administer
the Special Supplemental Nutrition Program for Women, Infants, and
Children (WIC), electing to participate in the Summer EBT Program must,
beginning in Summer 2024 and annually thereafter, issue to each
eligible household Summer EBT benefits. As provided for in section
13A(a), the Summer EBT Program was established ``for the purpose of
providing nutrition assistance. . .during the summer months for each
eligible child, to ensure continued access to food when school is not
in session for the summer.''
Accordingly, this program's purpose and scope are codified in a new
7 CFR 292.1.
i. Definitions
Implementation of the Summer EBT Program will necessitate new
systems and processes, and with them, new definitions. Some of the
definitions in this rulemaking are identical to, or adapted from,
definitions in Child Nutrition Program, SNAP, or WIC regulations. Other
definitions have been created in this rulemaking to clarify specific
functions and terms essential to the Summer EBT Program and are
entirely new.
1. Existing Definitions
The following existing definitions from elsewhere in USDA
regulations are codified in this rule without change:
Act; Acquisition; Advance Planning Document for project planning or
Planning APD (APD or PAPD) Advance Planning Document Update (APDU);
Commercial Off-the-Shelf (COTS); Continuous school calendar; Current
income; Department; Electronic Benefit Transfer (EBT) account;
Electronic Benefit Transfer (EBT) card; Electronic Benefit Transfer
(EBT) contractor or vendor; Electronic Benefit Transfer (EBT) system;
Enhancement; FNS; FNSRO; Firm; Information System (IS); LEA;OIG;
Project; Request for Proposal (RFP); SNAP; Secretary; State;
Territories; and WIC.
2. Modified Definitions
The following definitions from elsewhere in USDA regulations were
adapted to reflect the unique needs of the Summer EBT Program.
2 CFR part 200. Minor modification from 7 CFR part 210, which
includes the following: (NOTE: Pre-Federal Award Requirements and
Contents of Federal Awards (subpart C) does not apply to the NSLP).
Administrative costs. This definition was modified from 7 CFR 225.2
to refer to the Summer EBT program instead of the Summer Food Service
Program.
Adult. Modified from 7 CFR 245.2 to clarify that the need for the
definition itself is for application purposes, and to change from 21 to
18.
Categorically eligible. Modified from 7 CFR 245.2 to refer to
Summer EBT rather than free meals or milk.
Disclosure. Modified from 7 CFR 245.2 to refer to Summer EBT
eligibility rather than free and reduced price meal eligibility.
Enrolled students. Modified from 7 CFR 245.9 to refer to students
who are enrolled in and attending NSLP/SBP schools who have access to a
meal service (breakfast or lunch) on a regular basis.
Household. At 7 CFR 245.2 ``Household'' means ``family.'' And at 7
CFR 245.2 ``Family'' means a group of related or nonrelated
individuals, who are not residents of an institution or boarding house,
but who are living as one economic unit.'' Summer EBT does not use the
term family, so household is defined and used throughout.
Implementation Advance Planning Document or Implementation APD
(IAPD). Modified from 7 CFR 277.18 to
[[Page 90255]]
conform with Summer EBT requirements and processes.
Income eligibility guidelines. Modified to specify the programs for
which the Income Eligibility Guidelines apply.
Indian Tribal Organization (ITO). Adapted from other definitions of
ITO used by USDA programs and modified to reflect that only ITOs that
administer WIC are eligible to administer Summer EBT.
SNAP Eligible foods. This definition is the same as the definition
of ``Eligible foods'' at 7 CFR 271.2. It is modified here to specify
that these are SNAP eligible foods.
SNAP Retail food store. This definition is the same as the
definition of ``Retail food store'' at 7 CFR 271.2. It is modified here
to specify that these are SNAP retail food stores.
Vendor. Modified from 7 CFR 271.2 to reference Summer EBT instead
of SNAP.
Verification. Modified from 7 CFR 245.2 to reference Summer EBT
instead of NSLP/SBP and to state that direct verification is required
rather than optional.
Verification for cause. Modified from 7 CFR 245.6a(c)(7) to
reference Summer EBT agencies.
3. New Definitions
The following new definitions were developed specifically for the
Summer EBT Program.
Cash-Value Benefit (CVB) this term relates to the type of benefit
that is a fixed-dollar amount used to obtain supplemental foods by
participants served by an ITO for purposes of the Summer EBT program.
It is an option for ITO benefit delivery.
Dual participation. This term was developed to describe a
prohibited situation in which a child is receiving multiple Summer EBT
benefits simultaneously.
Eligible child. This definition was developed to describe the
unique population of children who are eligible for the newly created
Summer EBT Program.
Eligible household. This definition was created in the Consolidated
Appropriations Act, 2023 (Pub. L. 117-328) for the purposes of Summer
EBT.
Expungement. This term describes removal of Summer-EBT benefits and
was not previously defined in regulations at 7 CFR 274.2 or other USDA
regulations.
Direct verification. Direct verification is conducted in the NSLP/
SBP; however, this term was not previously defined in regulations at 7
CFR 245.6a.
Food instrument. This term is applicable to ITOs administering the
Summer EBT program, with the same meaning as the definition set forth
in regulations at 7 CFR 246.2.
Instructional year. This definition is included to reflect language
introduced in the Consolidated Appropriations Act, 2023 (Pub. L. 117-
328).
ITO Service Area. This definition was developed to describe the
geographic area served by an ITO Summer EBT agency.
NSLP/SBP. This term was not previously defined in 7 CFR 245.2 or
other USDA regulations.
NSLP/SBP application. Distinct from the definition at 7 CFR 245.2
for ``Household application,'' this term specifically refers to NSLP/
SBP household income applications.
Period of eligibility. This definition was created to describe the
time period in which a child may be deemed eligible for Summer EBT
benefits.
Program. This definition was created to reference the new Summer
EBT program that is codified in 7 CFR part 292.
Rolling verification. This definition was created to describe the
process by which verification may be conducted for Summer EBT
applications on a rolling basis.
School aged. This definition was created to describe a subset of
the population which is the appropriate age to be in school in a State
or ITO.
Special Provision school. This definition was created to
efficiently describe a school that elects Provision 1, Provision 2,
Provision 3, or the Community Eligibility Provision to operate the
National School Lunch and/or School Breakfast Programs and that does
not conduct annual, individual eligibility determinations for all
students.
Streamlined certification. This definition describes a process
specific to the Summer EBT program where eligible children may be
issued benefits without needing to submit a Summer EBT application, and
benefits may be issued without confirmation of school enrollment data.
Summer EBT application. This definition describes an application
that can be used to establish eligibility for Summer EBT benefits.
Summer EBT agency. This definition describes the entities which
enter into a written agreement with FNS to administer Summer EBT
including State agencies and ITOs.
Summer operational period. This definition was created to describe
the period for which Summer EBT benefits will be issued.
Supplemental foods. This definition was created in section
13A(h)(4) of the NSLA. The definition is applicable to ITOs
administering the Summer EBT program.
Accordingly, these definitions are codified in a new 7 CFR 292.2.
i. Administration
1. Delegation of Responsibilities
Since 2010, USDA, States, and ITOs have worked together to
implement and evaluate the provision of EBT benefits in the summer to
ensure kids can get the nutrition they need when school is not in
session, including through SEBTC demonstration projects and, more
recently, P-EBT. Thanks to the dedication and perseverance of our State
and ITO partners, USDA has been able to overcome many obstacles and
challenges to standing up these programs and have also learned valuable
lessons about successful Program implementation. In establishing P-EBT,
Child Nutrition and SNAP State agencies collaborated and committed to
helping children and their families in times of need. This same level
of commitment and collaboration will be critical to the success of the
Summer EBT Program as well. It is important for State agencies
administering SNAP and/or Child Nutrition Programs to work together in
a collaborative way to determine the appropriate roles and
responsibilities of each to ensure successful program implementation
and a positive customer experience. While USDA expects that most ITOs
administering WIC will administer Summer EBT through just the WIC
agency, ITOs might also find that an agency partnership is appropriate.
USDA also urges States and ITOs to work with their legislatures and/or
Tribal leadership to determine any changes in State or Tribal law
needed to support effective Program implementation, and to identify
State or Tribal funds to cover the State or ITO portion of Summer EBT
administrative costs.
USDA has delegated administration of the Summer EBT Program to FNS
and FNS will act on behalf of the Department to administer the Program.
See 7 CFR part 2, subpart I (Delegations of Authority by the Under
Secretary for Food, Nutrition, and Consumer Services). In turn, FNS
will delegate administration of Summer EBT to States and ITOs approved
to operate the Program pursuant to a written agreement. The Governor or
other appropriate executive or legislative authority of each State or
ITO will designate one or more Summer EBT agencies to be responsible
for the administration of the Summer EBT
[[Page 90256]]
program within the State or ITO. Each administering agency will enter
into a written Federal-State agreement with USDA for the administration
of the Program and will be known as a ``Summer EBT agency.'' If more
than one Summer EBT agency is named within a State or ITO, a
coordinating Summer EBT agency must also be named and all other
agencies with an agreement with USDA will be partnering Summer EBT
agencies. Although USDA expects that agencies within a State or ITO
will partner effectively in the administration of the Program, USDA has
determined that it will be beneficial for each State or ITO with more
than one Summer EBT agency to designate a coordinating agency. If only
one agency within the State or ITO will be responsible for
administering the Program, designation of partnering agencies is not
applicable. USDA will work with States to ensure it is appropriate to
designate only one agency while still meeting all Summer EBT
regulations and requirements. Each State or ITO will decide how Summer
EBT responsibilities will be delegated across their administering
agencies. To ensure clear roles and responsibilities, the Summer EBT
agencies within a State or ITO must enter into an inter-agency written
agreement that defines the roles and responsibilities of each, as well
as the administrative structure and lines of authority. USDA suggests
that States and ITOs evaluate their resources and capabilities, and
consider administrative and cost efficiency, the customer experience,
program integrity, and their previous Summer EBT and/or P-EBT
experiences when determining how to structure their program's
administration. For the purpose of this interim final rule and Summer
EBT regulations codified at 7 CFR part 292, the term `Summer EBT
agency' refers to all agencies within the State or ITO that have an
agreement with USDA to administer the program unless the coordinating
or partnering agency is specified. For example, Sec. 292.13(a)
requires the Summer EBT agency to make a Summer EBT application
available to households with children enrolled in NSLP or SBP-
participating schools. The regulations require that this activity is
completed, and the coordinating and partnering Summer EBT agencies will
determine how the responsibility is delegated within the State or ITO.
Coordinating Summer EBT agencies will be the primary point of
contact for the State or ITO's Summer EBT program. There may be
situations in which USDA communicates directly with designated contacts
at the partnering agency on issues more relevant to that agency.
Nevertheless, the coordinating agency will be USDA's first point of
contact for most issues and should be included on all communications
between USDA and the partnering agency. It is the State or ITO's
discretion whether the partnering agency must be included on
communications between USDA and the coordinating agency. The
coordinating agency will also be responsible for the complete and
timely submission of any required plans, forms, or reports for the
Program as a whole including, but not limited to, interim and final
plans for operations and management, notices of intent, and routine
reporting to FNS. The coordinating agency does not need to complete or
submit all required submissions directly to USDA. In some cases, it may
be more efficient for the partnering agency to send a report it
generates directly to USDA, and such an arrangement would be
acceptable. The role of the coordinating agency with regard to
reporting is to track the State or ITO's progress to ensure plans,
forms, and reports are submitted timely and accurately, or communicate
with USDA to request technical assistance or negotiate an alternative
timeline for submission. The coordinating and partnering Summer EBT
agency are each responsible for their respective activities as outlined
in the written agreement with FNS, as well as the effective and
efficient administration of the Program in accordance with all program
requirements.
Accordingly, this delegation of responsibilities is codified at 7
CFR 292.3
2. Authority To Waive Statute and Regulations
Section 12(l) of the NSLA, 42 U.S.C 1760(l), provides the Secretary
with the authority to waive program requirements for States or eligible
service providers if it is determined that the waiver would facilitate
the ability of the States or eligible service provider to carry out the
purpose of the Program, and the waiver will not increase the overall
cost of the Program to the Federal Government. This waiver authority
applies to statutory requirements under the NSLA or the Child Nutrition
Act of 1966 (CNA) (42 U.S.C. 1771 et seq.) and any regulations issued
under either Act. The Secretary does not have the authority to waive
certain requirements including, but not limited to, the nutritional
content of the meals served, Federal reimbursement rates, or the
enforcement of any statutory right of any individual. In addition, the
Secretary may not waive program requirements that originate in other
laws such as the Civil Rights Act of 1964.
The waiver authority at section 12(l) of the NSLA, 42 U.S.C
1760(l), does not provide the Secretary with the authority to waive
program requirements for ITOs. To provide flexibility for ITO Summer
EBT Agencies, this rule establishes that the Secretary may waive or
modify specific regulatory provisions for the ITO Summer EBT Agency.
Accordingly, this rulemaking codifies USDA's authority to waive
statutory and regulatory requirements for State Summer EBT Agencies at
7 CFR 292.3(f) and regulatory requirements for ITO Summer EBT Agencies
at 7 CFR 292.3(g).
Subpart B--Participant Eligibility
i. General Purpose and Scope
Summer EBT is intended to reduce hunger and food insecurity among
eligible children who lose access to meals during the summer when
school is not in session. Eligibility is addressed in the NSLA at
sections 13A(c)(1), 13A(h)(2), and 13A(f)(4), but in general, children
are eligible for Summer EBT benefits if they are determined to be
income-eligible for free or reduced price meals based on annual income
eligibility guidelines for school meal programs published in the
Federal Register and are enrolled at an NSLP/SBP school, or if they are
categorically eligible, as defined in this IFR, and school aged, as
defined by State law.
This IFR establishes a new subpart B in 7 CFR part 292 that
codifies eligibility requirements for participants. The provisions in
this subpart apply to States and ITOs unless otherwise noted.
ii. Eligibility
Children eligible for Summer EBT include those who, at any point
during the period of eligibility, are:
School aged as defined by State or ITO law and
categorically eligible; or
Enrolled in an NSLP/SBP-participating school, other than a
special provision school, and
[cir] Categorically eligible;
[cir] Meet the requirements to receive free or reduced price meals,
as determined through an NSLP/SBP application;
[cir] Otherwise determined eligible to receive a free or reduced
price meal; or
[cir] Determined eligible through a Summer EBT application.
Enrolled in a special provision school, and
[cir] Categorically eligible;
[cir] Meet the requirements to receive free or reduced price meals,
as
[[Page 90257]]
determined through an NSLP/SBP application; or
[cir] Determined eligible through a Summer EBT application.
Accordingly, this rulemaking codifies 7 CFR 292.6 which establishes
the requirements for eligibility for children for Summer EBT.
iii. Period To Establish Eligibility
Broadly, eligibility for Summer EBT is based on the income
eligibility guidelines for free or reduced price meals. Local education
agency (LEAs) that operate the NSLP/SBP can begin the process of
certifying student eligibility for free or reduced price school meals
on or after July 1 of each school year. Therefore, Summer EBT
eligibility can also be established from July 1 of the prior
instructional year through the last day of the summer operational
period. The income eligibility guidelines are updated annually on July
1 and income guidelines applicable at the time the application is
submitted will be used to determine eligibility. NSLP and SBP
regulations also stipulate that eligibility determinations for free or
reduced price school meals are effective from the date the eligibility
is established through the last day of the school year. Once a child is
deemed eligible for school meals through direct certification or an
application, they may receive free or reduced price meals for the
entire school year. Children that had an individual eligibility
determination for school meal benefits during the immediately preceding
instructional year will have their eligibility automatically carried
forward into the summer operational period and no further action is
required for families to receive Summer EBT benefits. In other words,
for Summer 2024, a child who meets the eligibility criteria anytime
from July 1, 2023, through the end of a State or ITO's Summer
operational period in 2024, is eligible for benefits. For example, if a
child was enrolled in SNAP early in the instructional year (e.g., in
October 2023), that child would be eligible for Summer EBT during the
summer of 2024. Another example is if a household is deemed eligible by
application in August, the child may receive full benefits for that
summer. This reduces paperwork for families and ensures children are
offered critical nutrition assistance year-round.
Eligibility determinations made during the immediately preceding
instructional year for school meals result in Summer EBT eligibility
and no further action is required for families. This reduces paperwork
for families and ensures children are offered critical nutrition
assistance year-round. Consistent with policy for the NSLP and SBP,
households are not required to report changes in circumstances during
the instructional year or summer operational period, but a household
may voluntarily contact the Summer EBT agency or LEA to report any
changes in income, household composition, or program participation that
would change eligibility for Summer EBT.
Accordingly, this rulemaking codifies 7 CFR 292.7 which establishes
the period to establish eligibility for the Summer EBT Program.
Subpart C--Requirements of Summer EBT Agencies
This IFR establishes a new subpart C in 7 CFR part 292 that
codifies requirements for Summer EBT agencies. These requirements apply
to State and ITO Summer EBT agencies unless otherwise specified.
i. Program Plan for Operations and Management
The NSLA requires each State or ITO desiring to participate in
Summer EBT to notify USDA through the appropriate regional office by
January 1 of each year of its intent to administer the Program and, by
February 15, to submit for approval a management and administration
plan for Summer EBT. ITOs will follow the same requirements as States,
except when differences in program administration require different
planning for operations and management. For example, as explained
below, ITO Summer EBT agencies will need to include information about
supplemental foods in their plans.
The statute requiring management and administration plans applies
to Summer EBT and the SFSP. In the SFSP, this plan is commonly referred
to by the acronym MAP. For the purposes of Summer EBT, this plan will
be called a Plan for Operations and Management (POM). The POM must
address the State or ITO's Summer EBT Program as a whole, even if more
than one agency participates in program administration. Although POM
requirements for Summer EBT are codified in the same provision of the
NSLA as SFSP MAP requirements, Summer EBT plans require coordination
between administering agencies, which could make it difficult to also
coordinate development of a single plan with the SFSP-administering
agency. To ease plan development, States are not obligated to
coordinate their POM and MAP submissions and may submit a POM that is
specific to Summer EBT.
A POM is a planning tool that provides the opportunity for USDA to
work with Summer EBT agencies on planning, funding training, technical
assistance, and monitoring. The POM is also an opportunity for State
Summer EBT agencies and ITO Summer EBT agencies to solidify their plans
for coordination regarding benefit issuance and the detection and
prevention of dual participation, as further described in 7 CFR 292.9
and 292.15(d). POMs detail how the State or ITO will structure its
program to make the best use of State, ITO, or local-level resources.
The POM also broadly describes a State or ITO's administration of the
program including: an administrative budget; a copy of the written
agreement detailing the roles and responsibilities of each partnering
agency, if applicable; plans for cooperation between State-administered
and ITO-administered programs, if applicable; participation estimates;
details on enrollment processes and the issuance process and cycle;
program integrity controls; and plans for customer service support. For
both States and ITOs, the POM will serve as an essential tool to lay
out plans and procedures to enroll eligible children and to detect and
prevent dual participation, including children receiving multiple
allotments from the same State or ITO-administered program, and
children receiving benefits from more than one State or ITO-
administered program.
Some States and ITOs have indicated that January 1 and February 15
are too late in the Summer EBT planning and implementation process for
these activities to occur without negatively impacting Program
operations. Summer EBT agencies may need to begin planning for Summer
EBT as early as the preceding summer and would benefit from early POM
approval. In addition, USDA will use POMs to forecast the amount of
funding needed to cover benefit and administrative costs for the
program year. Accordingly, USDA is modifying the timing of plan
submissions to facilitate the Summer EBT agency's ability to enact its
plans in a timely manner and support USDA's budgeting process.
Therefore, this rule requires Summer EBT agencies, working
cooperatively when more than one agency will administer the Program
within a State, to provide notification and submit an interim POM to
their respective regional office by August 15 of each year for the
following program year. The interim POM must include the Summer EBT
agency's forecasted program participation, anticipated administrative
funding needs as part of an expenditure plan and other
[[Page 90258]]
programmatic information required in the POM to the extent that such
information has been determined at the time of submission. USDA is
aware that Summer EBT agencies may not yet have final participation
numbers or budget estimates at that time; therefore, the information
included in the interim POM should be the Summer EBT agency's best
estimates and are subject to revision as more information becomes
available. Approval of an interim POM is prerequisite for a Summer EBT
agency to draw down Federal funds to cover USDA's fifty percent share
of administrative costs. An approved interim POM also provides
information to aid USDA's budget process and offers an opportunity for
the regional office to provide technical assistance on the development
of a final POM, if needed.
Summer EBT agencies must submit a final POM to their respective
regional offices by February 15 of each year. The final POM must
address all POM requirements, as detailed in Sec. 292.8(e) and (f), if
applicable, and described above, and should reflect the State or ITO's
final plans for that summer's operations. Approval of a final POM is
prerequisite for a Summer EBT agency to draw down Federal food benefit
funds. USDA understands that some Summer EBT agencies may want to
submit and receive approval for their final POM earlier than February
15. A final POM may be submitted in lieu of an interim POM by the
August 15 deadline for interim POM submissions.
USDA will provide a response to each interim or final POM within 30
calendar days of receipt. If the POM submitted is not approved, the
Summer EBT agency and USDA will collaborate to ensure changes to the
POM, in the form of revisions or amendments, are submitted so the
interim or final POM can be approved as expeditiously as possible
following the initial submission. At any time after approval, the
Summer EBT agency may amend an initial or final POM to reflect changes
in its program operations. To do this, the Summer EBT agency must
submit to USDA for approval revisions or amendments signed by the State
or ITO-designated official responsible for ensuring the Program is
operated in accordance with the POM. USDA recognizes that it will take
time for States and ITOs to develop and refine their POMs in the
initial years of implementation. The Department will work with Summer
EBT agencies to develop plans that meet the respective submission dates
and finalize those plans after those dates, if necessary.
The POM is the avenue through which Summer EBT agencies will
annually submit their administrative budget and information sufficient
for USDA to estimate benefit costs for the coming year. This
administrative budget will identify all costs that will be allocated
among the Summer EBT agencies, as appropriate. The coordinating Summer
EBT agency and any partnering Summer EBT agencies may submit separate
requests for 50 percent funding for administrative expenses, as
described in 7 CFR 292.20, for the convenience of receiving funds
without the need to transfer money between Summer EBT agencies.
However, the budget submissions must be coordinated and submitted
together in a single interim and final POM (with one expenditure plan
for each agency that requests administrative funds from USDA) to ensure
the budgets are consistent with overall program operations and the
required cost allocations are maintained. Summer EBT agencies will
submit an expenditure plan along with the POM for State expenditure
planning. Once the POM is approved, Summer EBT agencies will report
their incurred administrative expenses on a financial status report and
draw 50 percent of Federal administrative funding accordingly, on a
quarterly basis.
Because Summer EBT benefit funds will be provided as a grant, USDA
will need to know the amount each Summer EBT agency expects to spend in
order to provide sufficient funds on a letter of credit for the Summer
EBT agency that will receive the benefit funds. USDA will use the
projected participation included in the interim POM to calculate the
amount of benefit funding needed. USDA anticipates that more accurate
participation estimates will be included in the final POM. However,
participation estimates in the initial years of implementation may
differ from actual participation as Summer EBT agencies hone their
programs. In the event that participation exceeds estimates, Summer EBT
agencies may work with their respective regional offices to request an
increase in their grants to cover all benefit expenses.
The POM is also the vehicle for Summer EBT agencies to tell USDA
about their plans for benefit issuance. In the POM, Summer EBT agencies
must provide the start and end dates of their summer operational
periods, the dates on which benefits will be issued and when benefits
will be expunged, and other information about the timing and process
for providing benefits to eligible households.
Summer EBT agencies will also use the POM to describe their
customer service plans. Although Summer EBT Program implementation will
be a partnership between agencies in most cases, Summer EBT must be a
unified program from the perspective of participants. USDA heard from
stakeholders that households participating in P-EBT lacked a clear
understanding of how the program was administered and where to turn for
assistance, which was frustrating for households and a barrier to
access for eligible children. To correct this problem, all Summer EBT
customer service plans must include a single point of contact for all
customer service information and inquiries, including a telephone
hotline and website. In addition, the customer service plan must
communicate how households can opt out of participating in the Program.
The Summer EBT demonstration projects provide insight on how States
and ITOs may meet this customer service requirement. All grantees that
administered the Summer EBT demonstrations provided households with a
help desk phone number to call with questions about Summer EBT. Some
grantees hired temporary staff for their help desk, whiles others
contracted out their help desk services. Grantees often made changes to
their help desk operations to better suit the needs of participants.
For example, some grantees had Community Based Organizations or
familiar local liaisons run their help desks. Other grantees expanded
the hours of availability for their help desk.\8\
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\8\ Abt Associates, (2020). Summer Electronic Benefit Transfer
for Children, 2015-2018 (expected in early 2024).
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ITO Summer EBT agencies will be required to provide information in
their POMs about program administration that is specific to their model
of operating the Program and issuing benefits. Each ITO Summer EBT
agency must include their service area, including a map or other visual
reference aid in their POM. For purposes of Summer EBT, ITO Service
Area refers to the geographic area served by an ITO Summer EBT agency.
In WIC and the Food Distribution Program on Indian Reservations
(FDPIR), ITO service areas have typically included reservations, or
specific Tribal lands in Oklahoma. FNS expects that ITOs will continue
to use existing Tribal service areas for the purposes of Summer EBT.
However, if an ITO wishes to serve children in areas beyond typical WIC
or FDPIR service areas, potentially including other Tribal areas, FNS
will work with the ITO to modify the service area, as appropriate and
only applicable to Summer EBT. The POM will also
[[Page 90259]]
address the ITO's plans and procedure for identifying and enrolling
eligible children.
An ITO Summer EBT agency's POM must also include a description of
the benefit delivery model to be used (i.e., a cash-value benefit (CVB)
model, a food package model, a combination of the two, or an alternate
model) and must also provide the list of supplemental foods which
participants can purchase upon enrollment in the Summer EBT Program.
Specifications for supplemental foods are included in 7 CFR
292.19(a)(3). Because WIC vendors are authorized by WIC agencies, the
POM must also address how the ITO Summer EBT agency will support and
monitor WIC vendors, so they are able to support Summer EBT purchases.
USDA's intent is for the POM to be an operational blueprint to
secure funding, document programmatic administrative decisions, provide
participation and funding projections, and strategize for how to
strengthen program integrity. It will also be an opportunity for Summer
EBT agencies and USDA to collaborate to identify innovations and
address programmatic challenges or improvements. USDA invites comments
on the extent to which the POM requirements codified in this rulemaking
are meaningful and useful, and if there are other operational aspects
that should be addressed in the POM. USDA also requests comments on the
deadline for submitting the POM to USDA, recognizing that early POM
submission is needed for Federal financial planning, but the submission
date must also be practical for Summer EBT agencies.
Accordingly, this rulemaking codifies 7 CFR 292.8 which establishes
the requirements for Summer EBT agency submission of the plan for
operations and management (POM) for Summer EBT.
ii. Coordination Between State-Administered and ITO-Administered Summer
EBT Programs
While State and ITO-operated Summer EBT programs will differ
operationally, the programs may operate in close geographic proximity.
Accordingly, this IFR details how State and ITO-operated Summer EBT
programs must coordinate and communicate to ensure efficient and timely
service to eligible individuals, and prevent duplicative issuance of
benefits.
The ITO Summer EBT agency must receive priority consideration to
serve eligible children within its service area, as identified in its
FNS-approved POM. This means that children from the ITO's service area
who can be enrolled through streamlined certification (as described in
section C iv of this preamble) will automatically be enrolled in the
ITO-administered Summer EBT Program, to the maximum extent practicable.
However, children from ITO service areas may opt to participate in the
State-operated program and opt out of the ITO-operated program if they
so choose. This approach ensures that ITO-administered Summer EBT
Programs are the default choice for households in their communities.
Because the majority of children will be enrolled though streamlined
certification as described in 7 CFR 292.12(d) and no action will be
required on the part of the household, ITOs would have a significant
disadvantage if children in their service areas were automatically
enrolled in the State-administered Summer EBT Program. ITOs would need
to expend significant time and resources educating households about
their benefit and how to opt into the ITO's Program. This burden runs
contrary to the simplified implementation achieved through streamlined
certification. Providing priority consideration to ITO Summer EBT
agencies will allow them to serve their communities with minimal burden
while also providing households the choice to opt into the State-
administered Program if that is their preference.
An ITO and a State Summer EBT agency serving proximate geographic
areas must generally ensure the coordination of Summer EBT program
services, and this coordination may include a written agreement between
both parties. In the event that the geographic State is not yet
operating a Summer EBT Program, the ITO will coordinate with the
State's designee. If an ITO's service area crosses geographic State
boundaries, the ITO and each applicable Summer EBT agency, or designee
of a State covering the geographic area(s) served by the ITO, must
coordinate services. A key part of State and ITO coordination relates
to the timely transfer of student eligibility information from the
State Summer EBT agency to the ITO Summer EBT agency. The State Summer
EBT agency must share student data with the ITO, including student
eligibility status and contact information of children deemed eligible
within the ITO's service area. The State Summer EBT agency must provide
this information in a manner and timeframe that will allow the ITO
Summer EBT agency to issue benefits timely. The Summer EBT agency must
ensure the confidentiality of all student data exchanged that is
applicable to Summer EBT program eligibility and dual participation;
and data must only be used for program purposes consistent with 7 CFR
292.12(c)(2).
Another key part of State and ITO coordination relates to program
choice for eligible children in ITO service areas. While the ITO Summer
EBT agency will receive priority consideration to serve eligible
children within its service area, eligible households may choose the
Summer EBT program (ITO or State-operated) in which they will
participate. To facilitate choice, the ITO Summer EBT agency and the
State Summer EBT agency must notify eligible children or households
that they may choose to receive Summer EBT program benefits from either
the State or the ITO Summer EBT agency. Both agencies must also provide
referral information to the alternative program upon a child or
household's request, thereby facilitating household choice. Households
in the ITO's service area must be informed of the different ITO and
geographic State programs and should be encouraged to fill out a Summer
EBT application either through the ITO or geographic State, depending
on their choice, or a jointly-offered application that allows the
household to indicate which program is preferred. Regardless of which
program an eligible household opts into (State-administered or ITO-
administered), the household must opt into that program for the entire
summer operational period and may not switch programs mid-summer.
With individual and household choice in place, children living in
or near an ITO service area could erroneously receive benefits from the
State and ITO-administered program, which would constitute dual
participation and is prohibited. Thus, State and ITO Summer EBT
agencies must coordinate to detect and prevent dual participation in
the same summer operational period where service areas overlap.
Additional information on dual participation is located in 7 CFR
292.15(d).
USDA seeks public comments on how the Department can facilitate the
coordination and agreement process with ITOs and State agencies.
iii. State Systems Advance Planning Document Process
The Handbook 901 Advance Planning Document (APD) process is a
series of successive steps through which SNAP and WIC State agencies
obtain prior Federal approval of and Federal financial participation
(FFP) in automation projects supporting FNS programs. This generally
includes all
[[Page 90260]]
eligibility system and Electronic Benefit Transfer (EBT) projects. FNS'
primary focus in its oversight of State systems is to ensure the
responsible stewardship of Federal funds used to carry out the mission
of increasing food security through its domestic nutrition assistance
programs.
For the purposes of Summer EBT, this rulemaking requires States and
ITOs to adhere to the APD process for EBT projects. To implement Summer
EBT, States and ITOs will likely need to build new or modify existing
eligibility systems. Although SNAP agencies and WIC ITOs may need to
make some modifications to their eligibility systems to support Summer
EBT, it is expected Child Nutrition Program (CNP) agencies will need to
make more significant system changes in order to collect and manage
data not currently collected at the State level in Child Nutrition
Programs. FNS has not historically used the APD process for CNP
eligibility systems and the Agency has determined that adding APD
requirements for CNP agencies would take more time and planning than is
available. Therefore, the APD process for Summer EBT will only apply to
EBT systems development, and Summer EBT eligibility systems that are
part of existing SNAP or WIC eligibility systems currently subject to
the APD process. USDA will consider extending the APD process to CNP
systems if it is determined that the APD process will support effective
and efficient CNP systems development. USDA invites comments on the APD
process for Summer EBT and the benefits and challenges of adding APD
requirements for CNP agencies.
As noted in the definitions section of this preamble [subpart A of
this rulemaking], this rulemaking codifies several definitions related
to the APD process including: Advance Planning Document for project
planning or Planning APD (APD or PAPD), Advance Planning Document
Update (APDU), Enhancement, and Implementation Advance Planning
Document or Implementation APD (IAPD). These definitions largely match
how these terms are defined in SNAP regulations with the exception that
they are modified to limit the applicability of Summer EBT APD
requirements to EBT systems. Recognizing that ITOs are more familiar
with the APD process that exists for WIC EBT and Management Information
systems (MIS), the APD section includes language for ITOs that is more
aligned with the WIC regulations.
In accordance with these new requirements, Summer EBT agencies must
adhere to the APD process as prescribed by appropriate FNS directives
and guidance (e.g., FNS Handbook 901) and in this Part as a condition
for initial and continuing authority to claim Federal financial
participation (FFP) for the costs of the planning, development,
acquisition, installation and implementation of Information System (IS)
equipment and services used in the administration of the Summer EBT
Program. APD requirements for Summer EBT may be included in existing
APDs developed for SNAP or WIC EBT services or may be a separate APD
specific to Summer EBT services.
Accordingly, this rulemaking establishes 7 CFR 292.11 which extends
the APD process to Summer EBT agencies to for the development of EBT
and eligibility systems operated by SNAP agencies and WIC ITOs.
iv. Enrolling Eligible Children
Broadly speaking, children eligible for Summer EBT are those who
are eligible for free or reduced price school meals. See subpart B of
this preamble for the definition and a discussion of Summer EBT
eligibility. The statute includes specific requirements related to how
State Summer EBT agencies must enroll children who are eligible for
Summer EBT benefits, which are codified in subpart C of this
rulemaking. Consistent with the statute, USDA can work with ITO Summer
EBT agencies to modify enrollment requirements, if needed, to enable an
ITO to meet the requirements to the maximum extent practicable, as
indicated in 7 CFR 292.12. USDA has identified elements of the
enrollment process that could pose challenges for ITOs and, as
necessary, USDA will work with ITOs on a case-by-case basis to approve
alternative implementation approaches that will achieve the same or
similar outcome as the corresponding regulation. These elements are
noted in their respective sections below.
The statute specifies that Summer EBT agencies must enroll children
automatically, without further application when they are able to be
directly certified, are an identified student, or otherwise determined
by the SFA to be eligible for free or reduced price meals. This type of
automatic enrollment (i.e., enrollment that does not require a
household to actively apply for benefits) will reduce burden on
households of children who may be identified as eligible using existing
administrative data. For the purposes of Summer EBT, means-tested
program data for streamlined certification does not need to be matched
with school records so long as the child was of school-age during the
period of eligibility, as defined in 7 CFR 292.2. The result is a
simplified process that allows the Summer EBT agency to issue benefits
to children based on their individual certification for free or reduced
price school meals from the immediately preceding school year, or
income eligibility and age, without the need for matching with school
records. This process is detailed below in Subsection 2, Streamlined
certification. The following text of subpart C applies to State and
ITO-administered Programs. Eligibility for Programs administered by a
Territory is discussed in subpart B.
v. Database for NSLP/SBP Enrollment
During USDA-hosted listening sessions with State SNAP and Child
Nutrition agencies, and at the School Nutrition Association's Annual
National Conference, agencies and stakeholders provided feedback that a
State or ITO-level database with school meal enrollment data would help
to facilitate the data sharing and enrollment processes. In addition, a
State or ITO-level database could be used to detect and prevent
duplicate benefit issuance and increase data integrity across the
Summer EBT program. However, without a Federal requirement, Summer EBT
agencies may have difficulty implementing such a database on their own.
Therefore, by 2025, Summer EBT agencies will be required to establish
and maintain a State- or ITO-wide database of children who are enrolled
in NSLP- or SBP-participating schools within the State or ITO service
area, as applicable, for the purposes of enrolling eligible children
for Summer EBT efficiently and with integrity. This delay in
implementation until 2025 gives Summer EBT agencies time to acquire the
funding and for database development; however, USDA welcomes comments
on the implementation timeline. Also, USDA recognizes that many States
already have statewide databases that they can repurpose. For States
that will need to build one, FNS is exploring possible funding sources
to help cover the costs of these initial investments. USDA is also
prepared to provide technical assistance and support, as needed, and
help States and ITOs develop low-tech and/or low-cost solutions that
work within the State or ITO's budget and capabilities. ITOs may have
different resources or needs that prevent them from establishing an
ITO-wide database or that make a database impracticable or not needed
for effective program administration. If an ITO, in consultation with
USDA, determines
[[Page 90261]]
that establishing and maintaining a database meeting the requirements
of this section is not feasible or is unnecessary based on their method
of enrolling children, the ITO may submit for USDA approval alternate
plans for how to enroll children for Summer EBT benefits and detect and
prevent duplicate benefit issuance.
The database will include, at a minimum, a child's name, date of
birth, school or district where they are enrolled, mailing address,
their individual free or reduced price eligibility status (as
applicable),\9\ and any other information needed to issue benefits
timely. Summer EBT agencies must ensure the confidentiality of all such
data, and the data must be used only for the purposes of the Summer EBT
Program, or for the purpose of use or disclosure to provide other
social service benefits to eligible children. Additionally, State
Summer EBT agencies must make the data available to any applicable ITO
Summer EBT agencies for children within an ITO's service area in a
timeframe that allows the ITO Summer EBT agency to issue timely
benefits.
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\9\ The free or reduced price status must be for the
instructional year immediately preceding the summer operational
period.
---------------------------------------------------------------------------
USDA invites comments on the minimum data elements that are
necessary to confirm NSLP/SBP enrollment, and to detect and prevent
duplicate benefit issuance within and across States and ITOs.
Additionally, USDA invites comments on the timing of database updates
and file transfer to the EBT processors in order to issue benefits on
time.
Accordingly, the requirement for Summer EBT agencies to establish
and maintain a State or ITO-wide database is codified in 7 CFR
292.12(c).
vi. Streamlined Certification
To support efficient enrollment of eligible children, the statute
establishes a process that requires Summer EBT agencies to provide
benefits to children who already have an individual eligibility
determination for the school meal programs under the procedures at 7
CFR 245.6 or who can be identified as income-eligible through
administrative data at the State level without the need for further
data matching. The statute refers to the latter group as children who
are ``able to be directly certified.'' In the school meal programs,
under 7 CFR 245.2, direct certification means determining a child is
eligible for free meals or free milk, as applicable, based on
documentation obtained directly from the appropriate State or local
agency or individuals authorized to certify that the child is a member
of a household receiving assistance under SNAP, as defined in this
section; is a member of a household receiving assistance under FDPIR or
under the TANF program, as defined in Sec. 245.2 is a Foster child,
Homeless child, a Migrant child, a Head Start child and a Runaway
child, as defined in Sec. 245.2.
The process used to certify these children as eligible for free or
reduced price school meals involves data sharing between State and/or
local agencies administering those assistance programs with the State
and/or local agencies administering the school meal programs. This
information is then matched against NSLP-participating school
enrollment lists. Positive matches confer student-level eligibility for
free or reduced price school meals.
For Summer EBT, a similar process will be used and will be referred
to as ``streamlined certification'' or ``SC''. Each State's SC process
will look different based on their unique operations. The following
steps describe one possible method by which SC may be implemented.
1. State or local agencies that administer the school meal programs
will share a list of all students who have an individual eligibility
determination \10\ for free or reduced price meals with the Summer EBT
agency that will issue the EBT benefits. Sources of this data include
applications for free or reduced price meals that were processed by the
LEA, direct certification, or categorical eligibility determinations
made at the LEA level. The eligibility database discussed in the
previous section will help facilitate the sharing of information for
purposes of Summer EBT participation only.
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\10\ The free or reduced price status must be for the
instructional year immediately preceding the summer operational
period.
---------------------------------------------------------------------------
2. The EBT issuing agency will then take participation lists from
SNAP and other programs used for directly certifying children for
school meals, such as TANF and FDPIR, as well as other means-tested
programs that are approved by the Secretary for use in Summer EBT,\11\
and remove children who are not school aged. School aged is defined as
the compulsory age of school attendance in that State and will be
discussed further below.
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\11\ Summer EBT agencies that would like to use additional
programs, such as Medicaid, to identify and issue benefits to
eligible children through SC must include them in the POM, along
with a detailed justification for how the program's eligibility
standards and certification processes provide assurance that
participating children also meet the school meal eligibility
standards.
---------------------------------------------------------------------------
3. Those lists from Step 2, along with the list of students that
have an individual eligibility determination for free or reduced price
meals from Step 1 will then be merged, and duplicate entries will be
removed.
4. This list of streamlined certified children will be issued
Summer EBT benefits without the need to apply.
Consistent with the statute, children who are identified through
streamlined certification do not need to be matched against an NSLP/SBP
enrollment list prior to issuance if they are school age or already
certified for free or reduced price meals in the NSLP/SBP. As a result,
some children who are school-age and categorically eligible, as defined
in this IFR, but are not enrolled in a school that participates in the
NSLP or SBP, will be issued Summer EBT benefits. These children are
eligible for Summer EBT benefits as long as they are school-aged during
the period of eligibility. USDA anticipates that this will be a very
small percentage of eligible children.\12\
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\12\ Ranalli, Dennis, Templin, Joe, & Applebaum, Maggie, (2021).
Direct Certification in the National School Lunch Program, State
Implementation Progress Report to Congress, School Year 2017-2018 &
School Year 2018-2019.
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The compulsory age of school attendance aligns with individual
State or ITO requirements for school enrollment. Issuing benefits to
all children of compulsory school age who can be streamline certified
aims to simplify the identification of students who are school aged.
However, eligible children younger or older than the compulsory age of
attendance who attend an NSLP/SBP school will still be enrolled in
Summer EBT through school-level data or, if their eligibility for
Summer EBT has not already been established, using a Summer EBT
application. USDA recognizes that there may be other effective methods
of identifying eligible children through streamlined certification
using means-tested program data available at the State or ITO-level.
USDA invites comments on other approaches to define the age range for
children who can be streamline certified using State or ITO-level data.
Specifically, how many eligible children attend NSLP/SBP schools who
are below or above the compulsory age of school attendance? Are there
specific technical barriers that prevent these children from being
enrolled in Summer EBT using school-level data or Summer EBT
applications? What is the actual age range for NSLP/SBP school
attendance in a State or ITO? How many children in that range
[[Page 90262]]
do not attend an NSLP/SBP school? Do these children attend other
institutions operating year-round, such as year-round childcare
programs?
In summary, through the SC process, States and ITOs will be able to
issue benefits to a significant portion of eligible children using only
data that are already available at the LEA, State, or ITO level. USDA
anticipates the SC process will reduce burden on States and ITOs and
make the process of enrolling children more efficient.
As noted above, ITOs participating in Summer EBT must, to the
maximum extent practicable, meet the requirements of this section. If
an ITO, in consultation with USDA, determines that any element of
automatic enrollment with streamlined certification is not feasible or
is unnecessary based on available resources, the ITO may submit for
USDA approval alternate plans for how to efficiently enroll children
with minimal burden for households.
Accordingly, this subsection codifies requirements for the
streamlined certification process at Sec. 292.12(d).
2. Applications
The statute requires Summer EBT agencies to make an application
available to children enrolled in NSLP and/or SBP-participating schools
who have not been certified through the SC process. In other words,
children enrolled in an NSLP/SBP school who do not have individual
eligibility determinations during the period of eligibility for Summer
EBT must submit a Summer EBT application and be determined eligible in
order to participate in the Program.
Summer EBT applications are ultimately the Summer EBT agency's
responsibility. Recognizing that Summer EBT agencies may need
operational flexibilities as they launch their programs, in Summer 2024
only, Summer EBT agencies may compel LEAs to process Summer EBT
applications; however, any costs incurred by LEAs attributable
specifically to processing Summer EBT applications must be fully
reimbursed by the Summer EBT agency. Starting in 2025, Summer EBT
agencies may not delegate to LEAs the responsibility of making a Summer
EBT application available. However, a Summer EBT agency may contract
with another entity into order to fulfill this requirement, including
with LEAs. USDA recognizes that States and ITOs do not currently handle
school meal applications and will not immediately have the systems and
processes needed to process Summer EBT applications. Therefore, the
State or ITO-level application will not be required until 2025,
allowing time for States and ITOs to develop an application. To also
provide relief in the initial year of Summer EBT implementation, USDA
is allowing flexibility in the contents of the application for Summer
EBT, which is discussed in detail below. Additionally, the Summer EBT
agency may establish a system for executing household applications
electronically and using electronic signatures provided that the
electronic application meets the same requirements as paper
applications. If the application is made available electronically, a
paper version must also be available.
Since Summer EBT applications could be accepted and processed by an
entity other than the LEA where the child is enrolled, they must be
matched against an NSLP/SBP enrollment list prior to benefits being
issued to ensure the child is eligible as defined in 7 CFR 292.5 and
292.6. Matching against NSLP/SBP enrollment lists is not required for
children who were approved for school meal benefits with an NSLP/SBP
application. These children are streamline certified for Summer EBT
benefits and do not need to be matched against an NSLP/SBP enrollment
list prior to issuance, as their eligibility determination originated
from the NSLP/SBP participating school where they are enrolled. In the
case of households that move mid-summer, those children may have
already been issued benefits in their previous State through
streamlined certification. If they are a household that needs to apply
through a Summer EBT application, they should apply in the State where
they finished the prior school year because Summer EBT agencies are
required to match against prior school year NSLP/SBP enrollment lists
before issuing benefits. An application submitted in a State where the
household recently moved would come up negative in a school enrollment
check. SNAP benefits are interoperable, which means they can be used in
any SNAP-authorized retailer in the United States regardless of where
they were issued, so households can use the benefits issued by their
previous State of residence. States must communicate to households in
their Program materials informing them that, if they plan to move or
have recently moved, they will be issued benefits in the State where
their child(ren) completed the most recent school year. In order to
minimize duplicate participation, the self-attestation statement on the
Summer EBT application must include language affirming that the
applicant is not already receiving Summer EBT benefits in another State
or ITO. FNS will work with ITOs to determine the best way to convey
eligibility and use of benefits for children enrolled in an ITO program
who move during the summer.
The statutory requirement to provide an application for children
who are not otherwise certified is in reference to children enrolled in
an NSLP/SBP school, e.g., children enrolled at standard counting and
claiming NSLP/SBP schools who have not completed an NSLP application
and are not directly certified, and children enrolled at special
provision schools who are not directly certified. Therefore,
applications are limited to children enrolled in NSLP/SBP schools.
Summer EBT applications cannot be used as a means of establishing
Summer EBT eligibility for children not enrolled in an NSLP/SBP school.
Further, Summer EBT applications must be available to households of
children enrolled in NSLP/SBP schools during the entire summer
operational period. Children enrolled in an NSLP/SBP school who become
eligible during the summer or failed to apply before the end of the
school year, must have an opportunity to establish their eligibility by
completing an application. Summer EBT agencies are permitted to
encourage applications to be submitted before the last day of the
summer operational period. For example, in communications to
households, Summer EBT agencies would be permitted to say, ``In order
to receive Summer EBT benefits for this summer, please submit your
application no later than August 1st.'' However, eligible households
that submit applications on or before the last day of the summer
operational period, must be issued Summer EBT benefits no later than 15
operational days after submission. USDA recognizes that, in these
limited cases, benefits will be issued after the summer operational
period has ended. Households will not be permitted to apply, and
therefore will not be approved for benefits, after the last day of the
summer operational period.
Given that the income eligibility criteria for Summer EBT is the
same as for school meal programs, applications for Summer EBT will
largely need to collect the same information as applications for those
programs. Summer EBT applications should be clear and simple in design,
but must meet a minimum set of standards, as outlined below.
Per 7 CFR 292.13(i), all Summer EBT applications must:
[[Page 90263]]
Be in an understandable and uniform format and to the
maximum extent practicable, in a language that parents and guardians
can understand;
Require the income received by each household member
identified by source of income;
Require applicants to provide the names of all household
members for whom application is made, including children;
Contain space for applicants to indicate a categorical
eligibility status or provide existing case numbers associated with
participation in other Federal programs (SNAP, TANF, FDPIR, etc.):
Be signed by an adult member of the household;
Require the name of the school where the child(ren) is/are
enrolled;
Contain space for the household's mailing address;
Contain the use of information statement, categorical
eligibility statement, and information disclosure statement;
Contain space for the adult household member signing the
form to attest that the information is true and accurate;
Contain the USDA nondiscrimination statement; and
Contain space for optional collection of information on
race and ethnicity of applicants.
The requirements above reflect most of the basic requirements for
NSLP/SBP applications at 7 CFR 245.6(a)(6), with the exception of the
Social Security Number requirement. Per section 9(d)(1) of the NSLA,
households that complete NSLP/SBP applications are required to provide
the last four digits of the Social Security Number of an adult member
of the household or an indication that the adult does not have one.
However, the statutory provision at 9(d)(1) does not apply to Summer
EBT applications. Therefore, it will not be required for Summer EBT
applications. An application must also be accepted and processed as
complete even if the address field was not completed by the applicant.
In the event that no address or an incomplete address is provided, the
Summer EBT agency should work with the LEA or other relevant agencies
to obtain current contact information for the child and place the card
in the mail or arrange another method of delivering the card (e.g.,
through a school social worker). In addition, Summer EBT agencies are
prohibited from requiring documentation from households at the time of
application. Documentation of income is only required during the
verification process, which is detailed in the next section.
USDA recognizes that many LEAs with special provision schools have
identified the need for the type of income information that was
formerly collected through NSLP/SBP applications. To meet this need,
some LEAs collect alternative income applications. Data collected
through alternative income applications serves the same function as
NSLP/SBP application data in many special provision schools and is used
for purposes not related to the school meal programs, such as
determining education funding allocations, and other student benefits.
These applications are familiar to households and, in many cases,
collect enough information to determine whether the household is at or
below the NSLP/SBP reduced price income threshold. States and LEAs that
utilize alternative income applications may have already started the
application preparation and distribution process for school year 2023-
2024, and there may not be sufficient time to modify alternative income
applications to accommodate the Summer EBT applications requirements
listed above or create a new Summer EBT-compliant application.
Therefore, to provide administrative flexibility, in Summer 2024 only,
alternative income applications that are currently used in some special
provision schools may be used to confer eligibility for Summer EBT if
the application allows a Summer EBT agency or LEA to determine whether
the household is income eligible. USDA provided early implementation
guidance on the use of alternative income applications in 2024 in SEBT
03-2023, Summer EBT Eligibility, Certification, and Verification, July
31, 2023. States and LEAs are not required to use their alternative
income applications for Summer EBT in 2024 and may utilize existing
NSLP/SBP applications, including the USDA Prototype Application for
Free and Reduced Price School Meals.\13\ USDA anticipates that
providing this flexibility for 2024 will ease implementation burden for
those LEAs that have already issued alternative income applications and
would otherwise need to ask households to submit an additional
application for 2024 Summer EBT benefits. In many cases, LEAs developed
and used alternative income applications for purposes other than Summer
EBT and the data from those already-collected forms may be used to
establish eligibility for Summer EBT in 2024. Therefore, Summer EBT
agencies are not required to reimburse LEAs for expenses routinely
incurred in the processing of alternative income forms; the Summer EBT
agency is only responsible for new administrative costs that were
incurred for the purposes of Summer EBT eligibility. USDA recognizes
that the application requirement for children attending CEP schools for
children who are not streamlined certified may be challenging for
Summer EBT agencies. USDA stands ready to support Summer EBT agencies
in the implementation of this requirement, as CEP expansion has
continued to be pursued through recent rulemaking.
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\13\ Applying for Free and Reduced Price School Meals [verbar]
Food and Nutrition Service (usda.gov)
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USDA invites comments on the application requirements of this IFR.
Specifically, what challenges will there be with administering the
Summer EBT application at the Summer EBT agency level? What are the
benefits of processing Summer EBT applications at the Summer EBT agency
level?
Consistent with current regulations for the school meal programs,
Summer EBT agencies must comply with requirements for the handling of
child data including who is authorized to receive eligibility
information, and disclosure of eligibility information for Program
purposes. This rulemaking also establishes penalties for unauthorized
disclosure or misuse of such information.
Accordingly, this rulemaking established requirements for the
provision and use of Summer EBT applications at 7 CFR 292.13.
3. Verification
In order to ensure program quality and integrity, Summer EBT
agencies must have adequate processes in place to correctly determine
the eligibility of children for Summer EBT benefits. Verification of
Summer EBT applications will be required as a method to maximize
program integrity.
For the purpose of Summer EBT, verification is the process through
which applicants using a Summer EBT application are confirmed eligible
for Summer EBT benefits by first matching against administrative data,
and if not able to be confirmed, by then examining information provided
by the applicant. However, as discussed above, the majority of Summer
EBT participants will be enrolled through the streamlined certification
process and will not be subject to the Summer EBT application
verification requirements.
For Summer EBT applications, the verification process will align
with the NLSP/SBP approach to verification, which is conducted after
the initial eligibility determination of a self-
[[Page 90264]]
attested income application. USDA heard from stakeholder engagement and
listening sessions with Child Nutrition and SNAP State Agencies that
implemented P-EBT that the requirement to verify all applications
before P-EBT benefits could be issued (often referred to as up-front
verification or documentation at time of application) was burdensome
for both program administrators and households. Up-front verification
requiring household contact and documentation is time-consuming and may
delay the issuance of benefits which may result in children not
receiving benefits during the Summer. Child Nutrition Programs, like
NSLP/SBP and the Child and Adult Care Food Program, do not require up-
front household income verification. Rather they require verification
of a subset of applications after certification. For Summer EBT, Summer
EBT agencies will be required to verify three percent of applications,
chosen at random after an initial eligibility determination is made. A
three-percent sample size for Summer EBT aligns with the sample size
required for NSLP/SBP. Although applications that are subject to
verification will be processed and an eligibility determination will be
made before verification occurs, households selected for verification
may not be issued Summer EBT benefits until the verification process is
complete and household eligibility is confirmed. This approach strikes
a balance by not requiring up-front verification, while also promoting
Program integrity by reviewing a sample of applications and delaying
release of Program benefits until eligibility is confirmed. If, as a
result of verification for cause, a child who has already been issued
benefits is determined ineligible for the Program, the Summer EBT
agency must stop further benefit issuances, in cases where the Summer
EBT agency has chosen to issue benefits in multiple issuances.
For the random, three-percent sample, Summer EBT agencies must base
the calculation on the number of approved applications on file as of
April 1 during the instructional year immediately preceding the summer
operational period. However, Summer EBT agencies are allowed, and
encouraged, to conduct verification on a rolling basis. Rolling
verification, as defined in Sec. 292.14(c), is an operational
flexibility also used by LEAs to conduct verification for school meal
applications. Rolling verification involves selecting more than one
sample, however the last sample must still be selected on April 1, and
be equal to 3% of total approved applications received up to April 1.
Applications submitted after April 1 will still be subject to
verification for cause, as applicable, but will not be subject to
random selection. Summer EBT agencies are strongly encouraged to
communicate an application deadline prior to April 1 in order to
maximize program integrity, while also limiting administrative burden
during the summer months, however as described above, households must
not be prevented from applying at any point during the period of
eligibility. A letter communicating this to households could say, ``In
order to receive Summer EBT benefits prior to the start of summer,
please submit your application no later than March 1.''
Rolling verification is encouraged for Summer EBT because of the
longer period of time between when households will likely complete a
Summer EBT application (late summer or fall) and when the benefits will
be issued (the following summer). Summer EBT agencies that reach out to
households selected for verification may be more likely to reach them
if the contact is made closer to the date of application when the
household's contact information or mailing address is more recent.
Additionally, rolling verification may ease the administrative burden
associated with the verification process by distributing tasks and
responsibilities over a longer period of time. In practice, conducting
verification on a rolling basis (e.g., weekly or monthly) helps
mitigate a possible rush of document processing and follow-up
communications that may occur when sampling and household outreach
occur at a single point in time.
In lieu of selecting a three-percent random verification sample,
Summer EBT agencies may propose alternative methods for verification
that strengthen program integrity and preserve participant access.
Alternative approaches must still comply with all other provisions
related to applications and verification, including the provisions at 7
CFR 292.14(f) related to procedures and assistance to households, and
the restriction at 7 CFR 292.12(e)(4) that prohibits Summer EBT
agencies from requiring up front documentation. Summer EBT agencies
that intend to propose alternative procedures must include a detailed
description of their plan in their POM submission, and proposals are
subject to USDA approval.
Additionally, Summer EBT applications (or alternative income
applications for Summer 2024) will be subject to verification for
cause, a process through which questionable applications are verified
on a case-by-case basis. Questionable applications might include those
with conflicting or inconsistent information. For example, if a
household submits two separate applications with different information,
a Summer EBT agency may choose to verify that application for cause on
the basis that the household submitted inconsistent or conflicting
information. Also, applications may be verified for cause after the
initial application processing, such as when a Summer EBT agency
becomes aware of a questionable application after the application is
certified. Summer EBT agencies must ensure that verification efforts
are applied without regard to race, sex (including gender identity and
sexual orientation), color, national origin, age, or disability.
Verification for cause is defined in 7 CFR 292.2 and is described in
detail in 7 CFR 292.14.
USDA recognizes that getting households to respond to verification
requests will be challenging for Summer EBT staff. If households do not
respond, they lose their benefits regardless of their true eligibility,
and, in subsequent years non-respondents will also need to submit
documentation at the time of application in order to be approved for
Summer EBT benefits. The Summer EBT agency may, on a case-by-case
basis, replace up to ten percent of applications that are randomly
selected as part of the verification sample if the Summer EBT agency
has knowledge of the applicant that they would be unlikely or unable to
satisfactorily respond to the verification request. For example, if a
Summer EBT agency has current, reliable data confirming that a
household that was selected for verification is experiencing
homelessness, they may randomly select a different application to
verify instead.
Further, to better capture eligible children and reduce burden
associated with verification, Summer EBT agencies must conduct direct
verification, as defined in 7 CFR 292.2, prior to contacting the
households that are selected as part of the random three (3) percent
verification sample. Summer EBT agencies must conduct direct
verification activities with the eligible programs defined for the
purposes of streamlined certification at 7 CFR 292.12(d) and must also
use other sources of administrative data such as State Income and
Eligibility Verification Systems (IEVS) data, tax records, wage
databases, or other sources available to the Summer EBT agency if
approved by the Secretary. Depending on the data source, records may be
used to verify income and/or program participation. Data sources that
the Summer EBT
[[Page 90265]]
agency intends to use for direct verification, along with the
description of the process, must be included in the annual POM
submission. Applications that are confirmed through the direct
verification process should not be contacted for verification.
If an application cannot be confirmed through direct verification,
households selected for verification must be notified in writing that
their applications were selected for verification. The written
statement must include a telephone number to contact for assistance,
and any communications with households concerning verification must be
in an understandable and uniform format and, to the maximum extent
practicable, in a language that parents and guardians can understand.
The notice must include a description the type of acceptable
information or documents, as well as the date by which they need to
respond, and that they may instead request that the Summer EBT agency
contact the appropriate officials to confirm that their children are
foster, homeless, migrant, or runaway. Households must also be informed
that failure to cooperate with verification efforts will result in the
termination of benefits.
During the verification process, the Summer EBT agency must make at
least two attempts, at least one week apart, to contact any household
that does not respond to a verification request. The attempt may be
through a telephone call, email, or mail, and must be documented. A
household will be considered a non-respondent if there was no response,
or an incomplete or ambiguous response that does not permit the Summer
EBT agency to resolve the child's eligibility for Summer EBT benefits.
Households must also be notified if as a result of verification,
they are determined to be ineligible. The notice must include the
reason(s) for the determination, notification of the right to appeal
and when the appeal must be filed, instructions for how to appeal, and
notification of the right to reapply at any time.
For the purposes of both regular verification and direct
verification, documentation may indicate participation in an applicable
program or income at any point during the period of eligibility. The
information provided only needs to indicate eligibility at a single
point in time during the period of eligibility, not that the child was
eligible at the time of application or verification. Such documentation
may include written evidence, information from individuals outside of
the child's household who can verify the child's circumstances, and
systems of records. Written evidence includes written confirmation of a
household's circumstances, such as wage stubs, award letters, and
letters from employers. Whenever written evidence is insufficient to
confirm income information on the application or current eligibility,
the Summer EBT agency may use individuals outside of the child's
household who can verify the child's circumstances including but not
limited to: employers, social service agencies, school officials, and
migrant agencies. The Summer EBT agency may also accept a statement
from an adult member of the child's household when other forms of
documentation are not available. In such a situation, the Summer EBT
agency shall annotate the application for such child documenting the
basis of verifying the child's eligibility.
USDA stands ready to support Summer EBT agencies in implementing
verification procedures so as to limit the number of eligible families
that might not receive a Summer EBT benefit as a result of the
verification process. Additionally, USDA developed a Verification
Toolkit for use by LEAs in the NSLP that may also be useful to Summer
EBT agencies conducting verification of Summer EBT applications. The
Toolkit contains a collection of resources that LEAs can use in their
efforts to improve verification response rates and the overall
efficiency of the process. Information on direct verification,
including a description of types of direct verification, timing, and
guidance on follow up activities is included the Eligibility Manual for
School Meals Determining and Verifying Eligibility.
States and ITOs must establish procedures to carry out verification
as described in this section and include those procedures in their
annual POM submission, as described in 7 CFR 292.8(d)(8). Although ITOs
do not currently conduct verification unless they also operate NSLP/SBP
schools, USDA has determined that it is appropriate for ITOs to
complete the full verification process for Summer EBT. Verification
plays a critical role in promoting program integrity and provides
information that can help program operators improve their certification
process. Many of the steps in the verification process are designed to
prevent eligible participants from being denied benefits. As such, ITO-
operated Summer EBT programs and program participants will benefit from
the ITO Summer EBT agency completing the verification process as
prescribed in these regulations. However, USDA recognizes that ITO
Summer EBT agencies will need support conducting verification,
particularly in the early years of implementation. The Department will
work with ITO Summer EBT agencies to train staff on the verification
process, provide guidance materials that are clear and easy to follow,
resources to help explain the process to families, and provide ongoing
technical assistance to ITO Summer EBT agencies as they develop their
verification processes. NSLP schools in the Territories that conduct
NSLP verification should continue to do so; there will not be a
separate or additional verification requirement for NSLP applications
used for eligibility for Summer EBT.
USDA invites comments on the verification requirements of this IFR.
Specifically:
What are the considerations around staffing that USDA
should be aware of?
Is April 1 the best time to select a sample and start
verification, both in terms of the timing of when most applications are
received, and the process of preparing to issue benefits?
Are there additional data sources that could be used to
conduct direct verification that could limit outreach to households and
limit administrative burden?
Are there alternative approaches to verification that
appropriately balance burden and program integrity?
Does rolling verification increase household response
rates?
Does rolling verification help alleviate administrative
burden?
Should there be different timeframes or requirements for
verification, the follow-up activities, and benefit issuance?
What are the specific criteria that should be used for
targeting high-risk applications, and should Summer EBT agencies be
required to verify certain high-risk applications for cause?
How can Summer EBT agencies ensure verification efforts
are applied without regard to race, sex (including gender identity and
sexual orientation), color, national origin, age, or disability.
What are the challenges and benefits of verifying
applications at the Summer EBT agency level?
4. Notification of Eligibility, Denial, Appeal Rights, and the Ability
to Opt-Out
The Summer EBT agency must notify the household of a child's
eligibility status. Households with children whose eligibility is
established through SC must be notified, in writing, that their
children are eligible for Summer EBT and that no application is
required. For agencies that administer the school meal
[[Page 90266]]
programs, this will be similar to the Notice of Direct Certification.
Households that establish eligibility through an application must be
notified of the child's eligibility determination (or notification must
be placed in the mail) by the Summer EBT agency within 15 operational
days of receiving a complete application. Summer EBT agencies must also
develop a process to enable anyone who has been determined to be
eligible for Summer EBT benefits to see that they are eligible and
unenroll, or opt-out, of the Program if they prefer. Therefore, the
notice of eligibility and enrollment must inform the household how to
opt-out if they do not want their child(ren) to receive Summer EBT
benefits. Children from households that notify the Summer EBT agency
that they do not want Summer EBT benefits should not be issued benefits
or must have their benefits discontinued as soon as possible if already
issued. Any notification from the household declining benefits must be
documented and maintained on file, as required under 7 CFR 292.23, to
substantiate any change in benefits. Households that opt out of the
Program may contact their Summer EBT agency at any time before the end
of the summer operational period to request reenrollment.
The Summer EBT agency must provide written notification to a
household denied because their application is not complete or does not
meet the eligibility criteria for Summer EBT benefits within 15
operational days of receiving a complete application. At a minimum, the
notice to families must include the reason for the denial of benefits,
notification of the household's right to appeal the decision,
instructions on how to appeal, and a statement reminding households
that they may reapply for benefits at any time. The Summer EBT agency
must document and retain the reasons for ineligibility and must retain
the denied application.
A household wanting to appeal a denied application may do so in
accordance with the procedures established by the Summer EBT agency as
required by 7 CFR 292.26. Prior to initiating the hearing procedure,
the household may request a conference to provide the opportunity for
the household to discuss the situation, present information, and obtain
an explanation of the data submitted in the application or the decision
rendered. The request for a conference must not in any way prejudice or
diminish the right to a fair hearing. The Summer EBT agency must
promptly schedule a fair hearing, if requested.
Lastly, Summer EBT agencies must also comply with minimum
information requirements for applicants and recipients by informing
them of their Program rights and responsibilities. This can be
accomplished through whatever means the Summer EBT agencies deem
appropriate. All Program informational material must be available in
languages other than English, as necessary, including the USDA
nondiscrimination statement, and should be provided in alternate
formats for individuals with disabilities, as practicable.
Accordingly, this rulemaking establishes 7 CFR 292.12 which
outlines the Summer EBT agency's responsibilities for enrolling
eligible children, maintaining an enrollment database, certification,
applications, verification, notification to households, and appeal
rights for households denied benefits.
Subpart D--Issuance and Use of Program Benefits
In this subpart, USDA addresses issuance of Summer EBT benefits by
Summer EBT agencies and the use of Program benefits by Program
participants. In developing requirements for the issuance and use of
Summer EBT benefits, USDA's overall objective is to leverage existing
systems and processes, to the greatest extent possible, in order to
streamline implementation for Summer EBT agencies and take advantage of
proven implementation strategies. However, Summer EBT is different from
SNAP, WIC, and school meal programs, and requires unique approaches to
implementation, as described below. Sections that specifically apply to
ITOs or do not apply to ITOs are so indicated.
i. General Standards
Consistent with section 13A(b)(4)(A), this IFR establishes that
Summer EBT benefits may only be issued for use during the summer
months, when school is not in session. Summer EBT agencies must receive
approval from USDA for any alternative plans for the periods during
which Summer EBT benefits may be issued and used by children who are
attending a school operating on a continuous school calendar. Summer
EBT agencies must include their plans to serve schools operating on a
continuous calendar as part of their POM. Timeliness of benefit
issuance is addressed in more detail in Sec. 292.15(c)(1)(i) of this
rulemaking.
Accordingly, this program's standards for the timing of benefit
issuance are codified at 7 CFR 292.15(a) through (c).
1. Benefit Issuance
Summer EBT is a seasonal program that is designed to provide
benefits to eligible children during a specific window of time
annually. In order to meet the nutritional needs of children when they
are out of school, Summer EBT agencies must be able to provide benefits
prior to the summer operational period. If a State or ITO chooses to
provide all benefits for the summer in a single issuance, the benefits
must be available for households to spend before the first day of the
summer operational period; when a State or ITO opts for multiple
benefit issuances (e.g., monthly), the first issuance must occur before
the start of the summer operational period. More information on benefit
issuance schedules is included in the benefit amount section of this
preamble. This is different from P-EBT, where benefits were issued
retroactively at the end of eligible periods. The Summer EBT
authorizing statute is a part of USDA's permanent operating authority,
and USDA and Summer EBT agencies have the opportunity to build this
Program from the ground up, allowing time to establish systems and
processes that will support timely issuance of summer benefits to
children annually. Therefore, USDA expects that Summer EBT agencies
will be able to implement Summer EBT timely and with integrity,
delivering benefits to children before the first day of the summer
operational period so that benefits are available to spend during the
summer months when the recipients are not in school and are unable to
access school meals. However, if a child's Summer EBT application is
selected for verification, that child may not be issued benefits until
after verification is complete and eligibility is confirmed.
The Summer EBT agency must establish the date on which benefits
will be issued to households within the State or ITO and inform
households of this date. Recognizing that students may face food
insecurity as soon as school lets out, benefits must be issued and
available for participants to spend at least seven calendar days and
not more than 14 calendar days before the start of the summer
operational period. In other words, Summer EBT agencies should issue
and activate cards so benefits are available to spend at least one week
before the start of the summer operational period, allowing households
sufficient time to purchase food for their children so it will be
available to eat on the first day of the summer operational period.
Accordingly, this rulemaking includes a requirement that benefits be
[[Page 90267]]
issued before the start of the summer operational period. If the Summer
EBT agency issues benefits after the summer operational period, a
corrective action plan outlining the reasons benefits were not issued
in a timely manner and steps the Summer EBT agency will take to ensure
timely issuance in the future will need to be submitted to FNS.
USDA understands that some participants will be difficult to reach
for a variety of reasons including, but not limited to, outdated
contact information, mail to the household is returned as
undeliverable, or changes in the child's custody during the summer
operational period. Summer EBT agencies should plan their issuance
activities to allow enough time to resolved difficult cases and issue
benefits to these children timely, to the maximum extent practicable,
and work to resolve outstanding cases and issue participant benefits as
expeditiously as possible. If the Summer EBT agency issues benefits
after the summer operational period, the Summer EBT agency must submit
to FNS a corrective action plan outlining the reasons benefits were not
issued in a timely manner, and steps the Summer EBT agency will take to
ensure timely issuance in the future. However, consistent with Sec.
292.7(a) households have until the last day of the summer operational
period to apply for benefits. The Summer EBT agency must process
applications and issue benefits within 15 operational days of receipt
of the application, as detailed in Sec. 292.12(f)(1). Therefore,
Summer EBT agencies are not subject to corrective actions for benefits
issued after the end of the summer operational period but within the 15
day window in these instances.
For eligible children who apply too late to be included in the
Summer EBT agency's initial benefit issuance, the agency must issue
benefits as quickly as possible but not later than 15 operational days
after a complete application is received by the Summer EBT agency so
that recipients have the opportunity to use their benefits to purchase
food in the summer. This means EBT cards and PINs, if applicable, must
be placed in the mail before the end of the 15th operational day. USDA
recognizes that this is a shorter timeline than the 30 day issuance
requirement in SNAP; however, Summer EBT benefits have a shorter period
during which they can be spent, and Summer EBT applications do not
require income verification before issuance which means they can be
processed faster than SNAP applications. USDA will work with Summer EBT
agencies to develop and implement systems and processes that will
reliably deliver benefits timely.
Summer EBT agencies are responsible for assisting children who do
not live in a permanent dwelling or a fixed mailing address so they may
obtain the Summer EBT benefits. This can be accomplished by assisting
such households in finding an authorized representative who can act on
their behalf, or through other appropriate means. Vulnerable
populations such as these may need benefits quickly to meet an acute
need. These standards require the administering agency to identify
eligible households and make benefits available.
Use of EBT cards is the industry standard for SNAP and WIC, and
USDA expects that Summer EBT agencies will issue Program benefits on
EBT cards in a similar manner to SNAP or WIC. However, section
13A(b)(2)(B) allows benefits to be issued through another electronic
means, as determined by the Secretary. In the event that a Summer EBT
agency wants to adopt a new method of Summer EBT payment, such as
payment with a mobile phone, USDA will work with the Summer EBT agency
to determine whether and how this can best be executed while still
meeting other program requirements. Some Territories operating the
Nutrition Assistance Program (NAP), including American Samoa and the
Commonwealth of the Northern Mariana Islands, do not currently issue
program benefits electronically. For these agencies, Summer EBT
benefits may be issued in the same manner as NAP benefits.
Accordingly, this rulemaking codified requirements for Summer EBT
benefit issuance at 7 CFR 292.15(c).
2. Dual Participation
Dual participation in Summer EBT in the same summer operational
period is not allowed. This means that, in each summer, children may
not receive multiple benefit allotments from the same State or ITO-
administered program, and children may not receive benefits from more
than one State or ITO-administered program each summer. For example, a
child who moves in the spring may not receive a benefit from the State
they left and from the State to which they moved. (Note: as stated
above in section iv.3. (Applications), SNAP benefits are interoperable,
which means they can be used in any SNAP-authorized retailer in the
United States, regardless of where they were issued. Therefore,
households that move can use the benefits issued by their previous
State of residence in the State to which they moved.) Likewise, a child
living within an ITO Summer EBT agency's service area (as described in
Sec. 292.9) may not receive benefits from the ITO-administered program
and a State-administered program that operates in a proximate
geographic area, nor may they receive benefits from two ITO-
administered programs. (Note: also stated above, benefits issued by
ITO-administered programs are not interoperable. FNS will work with
ITOs to determine the best way to convey eligibility and use of
benefits for children enrolled in an ITO program who move during the
summer.) That same child also may not receive duplicative Summer EBT
benefits from the same source, i.e., multiple Summer EBT benefit
allotments from a State Summer EBT agency which total in excess of $40
per month for that child, as adjusted annually. Households engaged in
dual participation may be subject to a claim by the Summer EBT agency
as described in 292.27.
State and ITO Summer EBT agencies must work together to prevent
dual participation, particularly in border areas and around ITO service
areas, and must establish detection and prevention procedures in their
POMs. Summer EBT agencies could choose to adapt systems already in
place for their SNAP or WIC program, or propose an alternative
approach. USDA seeks comment on best practices for collaboration across
States and ITOs to detect and prevent dual participation.
Accordingly, 7 CFR 292.15(d) promulgates regulations on
requirements for prevention of dual participation in the Summer EBT
Program.
3. Benefit Amount
As established in the NSLA, the monthly value of the Summer EBT
benefit will be $40 in 2024, and will be adjusted annually starting in
2025 to reflect changes to the Thrifty Food Plan, which is a plan
developed by USDA to estimate the cost of a low-cost, healthy diet.\14\
The statute defines a benefit rate per month, as opposed to a daily or
weekly rate, and allows States and ITOs to streamline program
administration by establishing a single summer operational period.
Therefore, Summer EBT agencies may not prorate benefits for partial
months and must issue the full summer benefit to each eligible child.
In general, summer break spans all or part of three months, with the
May to September period being the most common months of summer break.
Accordingly, USDA considers the summer operational period to constitute
three months, meaning that Summer
[[Page 90268]]
EBT agencies must issue a full three months of benefits, even if the
benefit issuance does not align with calendar months. In summer 2024,
the benefits level is $40 per child per month and so each participating
child will receive a $120 benefit, issued at the intervals described
the Summer EBT agency's POM. Children who are certified as eligible for
the Program during the summer must be issued the full summer benefit as
well.
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\14\ https://www.fns.usda.gov/taxonomy/term/415.
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Consistent with other USDA programs, the Agency will publish a
notice in January of each year in the Federal Register to announce the
monthly benefit level for that year. This notice will also include
details on how the benefit was calculated. Annual benefit adjustments
will be consistent across programs operated by States and ITOs. Due to
a higher cost of living in areas outside the contiguous United States,
the statute allows USDA to adjust the monthly benefit for Alaska,
Hawaii, Guam, American Samoa, Puerto Rico, the Virgin Islands of the
United States, and the Commonwealth of the Northern Mariana Islands.
Rates for these areas will also be included in an annual Federal
Register notice.
Summer EBT agencies have the flexibility to establish an issuance
schedule, which does not need to align with the start of calendar
months, and may include a single benefit issuance before the start of
the summer operational period, or periodic issuances during the Summer.
Benefits provided as a single issuance must be issued prior to the
start of the summer operational period. If multiple issuances are
provided, the first issuance must occur before the start of the summer
operational period. Summer EBT agencies may also stagger throughout the
month. Staggering means that a State is issuing benefits to eligible
households on multiple days within a given month. In this case, a
staggered issuance means that not every household in the State gets
receives their benefit on the exact same day, which can help State
agencies administer the program. Pro-rated benefits, which are
prohibited under this rulemaking, is where participants would only
receive a part of their benefits. Once established, the Summer EBT
agency must inform households of the first day they will be able to
access benefits and the schedule for expunging benefits. USDA urges
Summer EBT agencies to consider the needs of eligible households and
their benefit usage patterns when establishing an issuance schedule.
Regardless of the issuance schedule used, the Summer EBT agency must
adhere to the reporting requirements and benefit issuance requirements
established in this rulemaking. These standards are designed to be
consistent with SNAP regulations at Sec. 274.2(a) and (b), except
that, instead of the 30-day standard described in Sec. 274.2, Summer
EBT agencies must adhere to the 15-day issuance standard described
above.
Accordingly, this program's requirements for related to the value
of benefits that may be issued and the manner of issuance are
promulgated in 7 CFR 292.15(e)(f).
4. Participant Support
Clear and consistent communication with the public will be central
to successful implementation of Summer EBT in a State or ITO. Summer
EBT is a new program, which means stakeholders at all levels need
information that clearly explains what the Program is, who is eligible,
and how benefits can be accessed and redeemed. Because P-EBT similarly
provided EBT benefits to children who lost access to free or reduced
price school meals, USDA anticipates that some eligible households and
stakeholders will be confused about the difference between Summer EBT
and P-EBT. Summer EBT agencies will need to provide information to
clarify differences between Summer EBT and P-EBT. A key difference is
that, in P-EBT, all children attending special provision schools, where
every student is served meals at no charge, were eligible to receive
the P-EBT benefit. However, Summer EBT is only available to children at
special provision schools who have been determined to be income
eligible for free or reduced price meals through existing
administrative data or a Summer EBT application, as required by the
statute. Communications with households of children attending special
provision schools will need to clearly explain that, unlike P-EBT,
households must submit a Summer EBT application if their child(ren)
cannot be identified as eligible through streamlined certification, and
that children attending special provision schools who received P-EBT
are not eligible to receive Summer EBT if they are not determined to be
income eligible. Similarly, Summer EBT is a program for school-age
children while the statute authorizing P-EBT explicitly extended
eligibility to children from birth to age 6 who were members of SNAP
households whose covered child care facility was closed or operating
with reduced hours or attendance. Families will need to know that their
children are only eligible for Summer EBT if they are income eligible
and attend an NSLP or SBP-participating school or are school-age and
identified through existing administrative data.
In addition, Summer EBT benefits will be issued for the summer
operational period while P-EBT also included the school year. Families
of eligible children will need materials that explain when the benefit
will be made available and the period of time, they have to use their
benefits before the benefits are no longer available to spend.
Summer EBT agencies must provide written materials to each
household prior to Summer EBT issuance and as needed during ongoing
operation of the Summer EBT program. At a minimum, the household
materials must provide information including, but not limited to: where
benefits can be used, what foods are eligible for purchase, unallowable
uses of benefits, and penalties for misuse, use of security Personal
Identification Numbers (PINs), how families may access customer service
supports during non-business hours, the eligibility criteria for
benefits, and disclosure information regarding adjustments and a
household's rights to notice, fair hearings, and provisional credits.
The disclosure must also state where and how to dispute an adjustment
and request a fair hearing. All materials must include the USDA
statement of non-discrimination and be prepared at an educational
reading level suitable for participant households. These standards are
a minimum, and UDSA highly encourages Summer EBT agencies to maintain
more frequent contact with eligible households to ensure they have the
information they need to access program benefits. Examples include
providing information through the schools before the end of the school
year, robo-calls and texts to families to remind them that they have
benefits available to spend, and social media ads. Summer EBT agencies
should consider how they can incorporate outreach throughout the summer
period in a manner that is inclusive of individuals with disabilities
or limited English proficiency, and people who are unhoused, or
generally are not well connected with community services or media.
This subsection also addresses requirements for EBT cards and PINs,
adjustments to posted benefits, and providing replacement EBT cards or
PINs. To ease program implementation, these requirements largely mirror
SNAP and WIC regulations on these issues.
In the event benefits are erroneously posted or adjustments are
needed to an account to correct an auditable, out-of-balance settlement
condition that occurs during the redemption process as a
[[Page 90269]]
result of a system error, the Summer EBT agency may adjust benefits
posted to household accounts. The Summer EBT agency must also ensure a
duplicate account is not established which would permit households to
access more than one account in the system.
The Summer EBT agency must implement a reporting system which is
continually operative. Once a household reports their EBT card has been
lost or stolen, the Summer EBT agency must assume liability for
benefits subsequently drawn from the account and replace any lost or
stolen benefits to the household. An immediate hold must be placed on
Summer EBT accounts at the time notice is received from a household
regarding the need for card or PIN replacement in order to limit agency
liability in the event the card is used for additional purchases after
a card or PIN replacement request is received. The Summer EBT agency or
its agent must maintain a record showing the date and time of all
reports by households of a lost or stolen card. Finally, the Summer EBT
agency must make replacement EBT benefits available to households when
the household reports food purchased with Summer EBT benefits was
destroyed in a household misfortune or disaster. FNS is interested in
comments on the challenges associated with providing replacement Summer
EBT benefits or not providing replacement Summer EBT benefits.
Accordingly, this program's requirements for participant support
are codified at 7 CFR 292.15(g).
5. Expungement
Summer EBT benefits are intended to be available for households to
spend when children are not receiving school meals during the summer.
Accordingly, the NSLA places limits on how long benefits may remain
available for households to spend after the summer operational period
ends. As discussed in subpart B, Summer EBT agencies have the
discretion to establish a summer operational period that generally
reflects the start and end dates of local summer vacations. In order to
allow a reasonable amount of time after the end of the summer
operational period for households to finish spending their benefits,
Summer EBT benefits must be expunged four months after issuance, which,
for the purpose of Summer EBT, will be 122 calendar days. Once
expunged, benefits may not be reinstated. This approach may be new for
ITO Summer EBT agencies as WIC benefits are not available to spend
beyond the month for which they were issued. In the SEBTC demonstration
projects, a few grantees that were WIC-administering agencies and used
WIC infrastructure issued benefits that were available to spend
throughout the entire summer period and they found that this increased
benefit redemption and was appealing to participating households.
Summer EBT agencies must also provide notice to the household that
benefits in their EBT account are approaching expungement not less than
30 days before benefit expungement is scheduled to begin. This approach
is consistent with statutory limits on benefit availability included in
the Food and Nutrition Act of 2008, while also allowing flexibility for
families to use their benefits. In the SEBTC demonstrations, grantees
determined that frequent contact with households throughout the summer
was a best practice for providing timely technical assistance and
encouraging benefit use.
Summer EBT agencies must establish procedures to adjust Summer EBT
benefits that have already been posted to an EBT account prior to the
household accessing the account funds, or to remove benefits from
inactive accounts for expungement. Whenever benefits are expunged, the
Summer EBT agency must document the date and amount of the benefits in
the household case file and issuance reports must reflect the
adjustment to the Summer EBT agency issuance totals to comply with
reporting requirements in 7 CFR 292.23.
Some State Summer EBT agencies may choose to load Summer EBT
benefits on existing SNAP cards for households that participate in both
programs. Because Summer EBT benefits have a shorter expungement period
than SNAP benefits, Summer EBT agencies that load Summer EBT benefits
onto existing SNAP accounts must ensure Summer EBT benefits are drawn
down prior to SNAP benefits so they are used prior to expungement
period.
Accordingly, this program's benefit expungement requirements are
codified at 7 CFR 292.15(h) and (i).
ii. Issuance and Adjustment Requirements Specific to States That
Administer SNAP
This section details benefit issuance requirements that are
specific to all States that operate SNAP. This section does not apply
to Territories that administer the Nutrition Assistance Program (NAP).
As previously stated, USDA's aim in promulgating these regulations is
to streamline operations and reduce burden to the greatest extent
possible by adopting systems and processes that Summer EBT agencies are
already accustomed to using. To that end, this rulemaking establishes a
framework that includes certain SNAP requirements for effective and
responsible administration of the Summer EBT Program by State Summer
EBT agencies.
These requirements are:
Basic issuance requirements including the establishment of
issuance and accountability systems consistent with Sec. 274.1.
Requirements and restrictions regarding general SNAP terms
and conditions consistent with Sec. 272.1.
Automation and computerization of State Summer EBT
operations and data management systems for obtaining, maintaining,
utilizing and transmitting information concerning Summer EBT consistent
with Sec. 292.16(c).
Requirements regarding internal controls consistent with
Sec. 272.4(c)(1), court suit reporting consistent with Sec. 272.4(d),
Summer EBT agency monitoring of duplication consistent with Sec.
272.4(e), and hours of operations consistent with Sec. 272.4(f).
Program informational activities that convey information
about the Program, including household rights and responsibilities,
through means such as publications, telephone hotlines, and face-to-
face contacts, consistent with t Sec. 272.5(b).
Procedures for program administration in Alaska. To
achieve the efficient and effective administration of SNAP in rural
areas of Alaska, USDA has determined that it is necessary to develop
additional regulations which are specifically designed to accommodate
the unique demographic and climatic characteristics which exist in
these rural areas. USDA is applying the regulations established at
Sec. 272.7 for SNAP implementation in Alaska to Summer EBT
implementation in Alaska.
Procedures for household disqualification consistent with
273.16 .
Requirements that Summer EBT benefits may only be used to
purchase eligible foods from retail food stores approved for
participation in SNAP.
Requirement that SNAP retailers to also accept Summer EBT
benefits, subject to the participation requirements for SNAP.
Requirement that the State Summer EBT agency to maintain
issuance, inventory, reconciliation, and other accountability records
consistent with Sec. 274.5.
Requirements for standards regarding benefit redemption by
eligible households consistent with Sec. 274.7.
State Summer EBT agency assurance that its EBT system is
capable
[[Page 90270]]
of performing necessary functional requirements, including
interoperability and portability requirements, consistent with the
regulations at Sec. 274.8.
State Summer EBT agencies must account for all issuance
through a reconciliation process as described by USDA.
Accordingly, this subsection codifies issuance and adjustment
requirements for State Summer EBT agencies at 7 CFR 292.16.
iii. Retailer Integrity Requirements Specific to States, Including
Territories That Administer SNAP
As required by section 13A of the NSLA, Summer EBT benefits are
subject to certain integrity requirements found in the Food and
Nutrition Act of 2008. Specifically, Summer EBT agencies must comply
with section 12, Civil penalties and disqualification of retail food
stores and wholesale food concerns; section 14, Administrative and
judicial review; and section 15 Violations and enforcement (7 U.S.C.
2021, 2023, 2024). As these requirements were established in the Food
and Nutrition Act for SNAP, USDA has already promulgated regulations
that implement each requirement. These SNAP regulations were informed
by real-world experience and were developed through notice and comment
rulemaking, so they have the benefit of practical knowledge and public
input. USDA has determined that many aspects of the SNAP regulations
implementing sections 12, 14, and 15 of the Food and Nutrition Act are
also appropriate for Summer EBT, and adopting these same requirements
is preferable to developing different requirements for Summer EBT. This
approach is also the least burdensome for administering agencies
because it does not require agencies to develop new implementation
approaches to meeting the requirements in sections 12, 14, and 15 of
the Food and Nutrition Act for Summer EBT.
Specifically, this rulemaking applies the following SNAP
requirements to the Summer EBT Program:
Participation of retail food stores and wholesale food
concerns, and redemption of
Summer EBT benefits requirements at Sec. Sec. 278.2,
278.3, and 278.4.
Firm eligibility standards found in parts 271, 278, and
279.
Penalties for firms that commit certain violations
described in part 278.
Claims standards for retail food stores and wholesale food
concerns described at Sec. 278.7.
Administrative and Judicial review. Firms aggrieved by
administrative action under sections 271, 278, and 279 may request
administrative review of the administrative action with USDA in
accordance with part 279, subpart A, of this chapter. Firms aggrieved
by the determination of such an administrative review may seek judicial
review of the determination under 5 U.S.C. 702 through 706.
Accordingly, this section codifies retailer integrity requirements
for State, including territories that administer SNAP, in 7 CFR 292.17.
iv. Requirements Specific to States That Administer Nutrition
Assistance Programs (NAP)
In lieu of SNAP, section 19 of the Food and Nutrition Grant [42
U.S.C. 2028] authorizes Nutrition Assistance Program (NAP) block grants
for food assistance to low-income households in the U.S. Territories of
the Commonwealth of Puerto Rico and American Samoa. Pursuant to
authority at 48 U.S.C. 1469d, FNS has also extended a NAP grant in lieu
of SNAP to the Commonwealth of the Northern Mariana Islands.
This rulemaking codifies section 13A(b)(1)(A) of the NSLA, which
requires that Summer EBT benefits issued by a Territory administering
NAP may only be used by the eligible household to purchase NAP-eligible
foods from retail food stores that have been approved for participation
in NAP. In addition, States that administer NAP shall establish
issuance and accountability systems which ensure that only certified
eligible households receive Summer EBT benefits.
Accordingly, this rulemaking codified requirements for States that
administer NAP at 7 CFR 292.18.
v. Requirements Specific to ITO Summer EBT Agencies
This section of the IFR provides ITO-specific responsibilities
related to the issuance of Summer EBT program benefits, in addition to
the general standards set forth in this subsection. The ITO Summer EBT
agency must ensure that Summer EBT program benefits are used by the
eligible household that receives such benefits to transact for
supplemental foods from Summer EBT-enrolled vendors that have been
approved for participation in the WIC Program.
ITO Summer EBT agency procedures and operations related to basic
issuance requirements, reconciliation, benefit redemption, and
functional and technical EBT system requirements, should be consistent
with WIC regulations at 7 CFR part 246.12 as applicable to the benefit
delivery model used, to the extent such requirements do not conflict
with the requirements set forth for ITO Summer EBT agencies in this
part.
The Department learned from participating ITOs through the Summer
EBT demonstration projects the importance of providing flexibility in
how benefits may be offered to participants. To promote maximum
flexibility, ITO Summer EBT agencies may choose to pursue a cash-value
benefit (CVB) model, a food package model, a combination of the two, or
an alternate model. The ITO Summer EBT agency must use the same benefit
model for all participants throughout its service area, in accordance
with its POM.
For ITOs using solely a CVB model, the ITO Summer EBT agency must
issue a benefit level equal to the amount set forth in 7 CFR 292.15(e).
For 2024, the monthly benefit level will equal $40, and USDA will
adjust the benefit level amount in subsequent years pursuant to
statutory and regulatory requirements. For ITOs choosing to use a food
package model, a combination CVB/food package model, or alternate
model, the benefit level may not exceed that set forth in 7 CFR
292.15(e). The ITO Summer EBT agency is not required to restrict CVB to
the purchase of fruits and vegetables and may expand their Summer EBT-
eligible foods to include other items that meet the definition of a
supplemental food as described below. USDA is open to innovative
benefit issuance solutions, and will work with ITO Summer EBT agencies
to identify which model best fits the unique needs of each community.
In addition, pursuant to statute, this section requires ITO Summer
EBT agencies to provide supplemental foods that: contain nutrients
determined by nutritional research to be lacking in the diets of
children and promote the health of the population served by the
program, as indicated by relevant nutrition science, public health
concerns, and cultural eating patterns or allow for different cultural
eating patterns than foods described in such subparagraph. Supplemental
food that can be purchased with WIC benefits have similar nutritional
requirements; thus, an ITO Summer EBT agency may consider supplemental
foods authorized in its WIC Program to meet the requirements to be a
Summer EBT-authorized product. However, infant formula and infant foods
are excluded from use in Summer EBT program, consistent with the
statutory definition of supplemental food in section 13(A)(h)(4) of the
NSLA and Summer EBT program regulations at 7 CFR
[[Page 90271]]
292.19 even if they are approved for the ITO's WIC program. ITO Summer
EBT agencies may tailor the benefit to specific student age groups as
long as the monthly benefit level equals that set forth in 7 CFR 292.15
9(e).
Further, ITO Summer EBT agencies must ensure that vendors charge
prices for eligible food items which are reasonable for the area(s)
served and are at the current price or less than the current price
charged to other customers. Vendors may not charge Summer EBT
participants more for an item than the price in the retail environment
for all other customers. This section also requires ITO Summer EBT
agencies to ensure vendor integrity, in accordance with existing WIC
regulations. However, ITO Summer EBT agencies may also set forth an
alternate system to ensure effective vendor management and vendor
integrity.
Accordingly, this rulemaking codifies requirements specific to ITO
Summer EBT agencies at 7 CFR 292.19.
Subpart E--General Administrative Requirements
i. Payments to Summer EBT Agencies and Use of Administrative Program
Funds
The language in this section applies to States, territories, and
ITOs unless otherwise specified.
1. Benefit Funds
Summer EBT is a permanent program that will provide benefits to
children each summer. This permanence and stability will afford Summer
EBT agencies the opportunity to plan, prepare, and invest in program
infrastructure to deliver Summer EBT benefits in a manner that is
efficient, effective, and supports high levels of program integrity.
Establishing systems to keep Summer EBT benefits fully separate
from other benefit streams is critical to the integrity of the Program.
For P-EBT, USDA permitted States to issue food benefits through the
Account Management Agent (AMA), using the same account through which
the State's SNAP benefits are issued. As a result, P-EBT and SNAP
benefits are generally indistinguishable throughout the issuance and
redemption process. This has made it very challenging for USDA to
separately track SNAP and P-EBT funds and undermines USDA's oversight
and integrity efforts. Despite these significant drawbacks, States were
permitted to use this approach for P-EBT so that the Program could be
implemented quickly during a national emergency, delivering timely
benefits to millions of children who had suddenly lost access to school
meals because of the COVID-19 pandemic. USDA has identified a better
approach to providing Summer EBT benefit funds that Summer EBT agencies
will have the time and stability to implement.
To help Summer EBT agencies meet the statutory integrity
requirements discussed in subpart D of this rule, USDA will obligate
100 percent of Summer EBT benefit funds to Summer EBT agencies as a
grant. Summer EBT agencies, in partnership with their EBT processors,
will need to manage the Summer EBT benefit funds in a manner similar to
WIC, State-funded food assistance programs, and cash programs. At the
point of redemption, the Summer EBT agency will draw funds from the
USDA-provided Summer EBT benefit grant through the associated Automated
Standard Application for Payments (ASAP) account. This account will be
accessed and managed by the Summer EBT agency. This approach will
enable Summer EBT agencies to more effectively track Summer EBT
benefits separately from SNAP benefits, WIC benefits, or other benefit
types, allowing them to apply the same oversight, restrictions and
requirements as SNAP and WIC benefits. ITOs will be familiar with this
process as it is the method used to fund WIC. Territories that
administer NAP will issue Summer EBT benefits in the same manner they
issue NAP benefits.
2. State Administrative Funds
USDA is authorized to pay each Summer EBT agency an amount equal to
50 percent of the administrative expenses incurred by the Summer EBT
agency in operating the program under this section, including the
administrative expenses of LEAs and other agencies in each State or ITO
relating to the operation of their Summer EBT Program. This means that
Summer EBT agencies will need to cover the balance of their
administrative costs, i.e., their ``match,'' with non-Federal funds. As
previously discussed, Summer EBT agencies must include an
administrative budget as part of the annual POM. In States or ITOs
operating Summer EBT through more than one agency, each Summer EBT
agency may include separate administrative funding requests in their
POM for the administrative convenience of receiving funds without the
need to transfer money between Summer EBT agencies. However, the
coordinating Summer EBT agency and partnering Summer EBT agency
requests must be coordinated to ensure the requests are consistent with
overall program operations and the required cost allocations are
maintained.
The Child Nutrition Programs, SNAP, and WIC are distinct programs
from Summer EBT. Therefore, States and ITOs, generally may not use
Federal Child Nutrition, SNAP, or WIC administrative funds in the
administration of Summer EBT. If a Summer EBT agency conducts
activities that will benefit the administration of more than one
Federal program, the agency must appropriately allocate administrative
costs to each affected program. In addition, the Summer EBT agency may
generally not use other Federal program funds as part of their Summer
EBT match.
The Summer EBT agency may use the following resources to pay their
50% share of administrative funding:
project costs financed with cash contributed or donated to
the Summer EBT, and
project costs represented by services and real or personal
property donated to the Summer EBT agency (i.e., in kind
contributions).
Project costs may be reported on either a cash or accrual basis by
the Summer EBT agency.
Cash or in-kind contributions, as described above, are generally
allowable if they are verifiable, allowable, necessary, in the agency's
approved budget, and not related to any other Federal program costs
unless specifically provided in regulations. The value of services
rendered by volunteers is not an allowable in-kind contribution.
USDA received feedback from State agencies and ITOs that there are
barriers and challenges to securing Summer EBT funding, designing and
planning the program, and coordinating across agencies in time to
implement benefit issuance in summer 2024. To address this, States and
ITOs may receive administrative funding for a ``planning year'' if
needed in 2024. States and ITOs will still be required to provide the
50% State or ITO match and submit and interim POM, but Summer EBT
agencies will not be required to issue benefits in 2024. While this
option is in place, USDA highly encourages States in a position to
issue benefits in 2024 to do so. States and ITOs taking advantage of
this option must have a plan to issue benefits by summer 2025 in order
to receive administrative funding in 2024.
USDA will recover any administrative funds which are in excess of
obligations reported at the end of each fiscal year through an
adjustment in the Summer EBT agency's Letter of Credit. Each Summer EBT
agency must maintain Program records to support
[[Page 90272]]
administrative costs and retain these records for a period of 3 years,
or as otherwise specified.
Accordingly, payments to Summer EBT agencies and use of
administrative program funds requirements are codified at 7 CFR 292.20.
ii. Methods of Payment
Summer EBT agencies will receive benefit funds and administrative
funds through separate letters of credit (LOC). Each Summer EBT agency
that wants to receive administrative funds directly from USDA will do
so through its own LOC. If a State or ITO requests funds through only
one LOC, the Summer EBT agency that is responsible for that LOC will
also be responsible for distributing administrative funds across
partnering agencies, as appropriate. The Summer EBT agency that
administers the EBT benefit issuance will receive the benefit grant.
The LOC is the document by which an official of FNS authorizes a
Summer EBT agency to draw funds from the United States Treasury. Summer
EBT agencies will request payment(s) by submitting a request to the
appropriate Treasury Regional Disbursing Office with a copy to FNS. If
a Summer EBT agency cannot meet the requirements for the LOC method of
payment, it will be provided funds by Treasury check in accordance with
Treasury requirements.
Accordingly, methods of payment are codified at 7 CFR 292.20.
iii. Standards for Financial Management Systems
Summer EBT agencies are subject to the same standards for financial
management systems as agencies administering other USDA programs. These
standards also apply to all Summer EBT agencies and their respective
subagencies or contractors.
Financial management systems for a Summer EBT agency's program
funds must be able to provide accurate, current, and complete financial
records, identify Federal awards received and expended and the Federal
programs under which they were received, and include an audit trail to
support any costs claimed for reimbursement. These systems must also be
able to provide effective controls and accountability to safeguard
Federal funds and minimize the time it takes for the agency to disburse
funds for program costs. In addition, system procedures are needed to
determine the reasonableness, allowability, and allocability of costs.
Periodic audits of Summer EBT agency financial management systems,
consistent with 2 CFR part 200, subpart F, are required. The financial
systems must support agency resolution of audit findings,
recommendations, and follow up on corrective or preventive actions.
Accordingly, standards for financial management systems are
codified at 7 CFR 292.21.
iv. Performance Criteria
This rulemaking establishes four performance criteria for Summer
EBT in order to promote program access, a high standard of customer
service, and program integrity. USDA adopted a similar approach with
direct certification in 7 CFR 245.13. Performance benchmarks for direct
certification are tied to a State's ability to directly certify each
child who can be directly certified through SNAP in order to promote
program accuracy, reduce paperwork for States and households, and
increase eligible children's access to school meals. States that do not
meet the NSLP direct certification benchmarks are required to submit a
continuous improvement plan (CIP) which USDA supports with technical
assistance during plan development and implementation. USDA data show
that State direct certification rates are trending upward,\15\ a
finding which suggests that enhanced data collection, matching, and
technical assistance associated with these benchmarks have supported
program improvement over time.
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\15\ U.S. Department of Agriculture, Food and Nutrition Service,
Office of Policy Support, Direct Certification in the National Lunch
Program: State Implementation Progress, School Year 2015-2016 and
School Year 2016-2017, by Dennis Ranalli, Joe Templin and Maggie
Applebaum, Alexandria, VA: October 2018.
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The performance criteria for Summer EBT established in this rule
making are directly linked to the effectiveness of the Program and must
be monitored and documented by the Summer EBT agency. USDA does not
expect that Summer EBT agencies will reach 100% on each of these
benchmarks at the onset of the Program. Rather, the purpose of
monitoring and documenting these criteria in the immediate term is to
establish a reasonable baseline for each. If it is determined that
these criteria are meaningful and can be accurately measured, USDA will
consider adding numeric targets for each criterion to encourage
continued Programmatic improvement. Similar to direct certification, if
a target is not met, USDA would work with the Summer EBT agency to
develop a continuous improvement plan (CIP) and provide technical
assistance to help the Summer EBT agency achieve that target. USDA is
interested in comments on the concept of having performance criteria,
the benefits and challenges of linking numeric targets to a CIP, the
value of each criteria as a meaningful and measurable assessment of
performance, and if there are other metrics that are meaningful and
measurable, such as the percent of benefits issued that are redeemed.
USDA will provide guidance on how to evaluate and document each of
these criteria:
Performance Criteria 1--Percentage of children eligible for Summer
EBT benefits who participated by using their benefits at least once.
This metric measures the Summer EBT agency's ability to identify,
enroll, issue benefits to the correct location, and provide customer
support to all children eligible for the program.
Performance Criteria 2--Percentage of Summer EBT benefits that are
erroneously issued to children not eligible for Summer EBT, or
erroneously not issued to children who are eligible.
This metric measures the Summer EBT agency's ability to correctly
identify which children are eligible (or ineligible) and to prevent
improper payments.
Performance Criteria 3--Percentage of children issued benefits who
receive their first issuance before the start of the summer operational
period.
This metric measures the Summer EBT agency's ability to enroll
eligible children timely, obtain correct addresses for households of
eligible children, and issue EBT cards (or other benefit instruments)
in advance of the last day of school so that benefits are available to
spend immediately when school lets out. P-EBT benefits were not issued
timely for a variety of reasons, and this benchmark is intended to aid
USDA and States in identifying why lags occur and develop strategies to
prevent late issuances.
Performance Criteria 4--Percentage of eligible children who can be
identified through streamlined certification who are enrolled without
further application.
This metric measures the effectiveness of the Summer EBT agency's
systems and processes to enroll children using existing administrative
data without additional burden on families.
Accordingly, this IFR codified performance criteria at 7 CFR
292.22.
v. Records and Reports
Consistent with other USDA programs, Summer EBT agencies and LEAs
must retain records for a period of 3 years after submission of the
certification data for the fiscal year. If audit findings have not been
resolved, the records must be retained beyond the
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3-year period as long as required for the resolution of the issues
raised by the audit. Records may be retained in their original form or
electronic form.
Accordingly, record retention and reporting requirements are
codified at 7 CFR 292.23.
vi. Audits and Management Control Evaluations
1. Audits
Summer EBT agencies must arrange for audits of their own operations
in accordance with uniform administrative requirements, cost principle,
and audit requirement for Federal awards. Agencies must also provide
USDA's Office of the Inspector General with full opportunity to audit
the Summer EBT agency and LEAs.
2. Management Control Evaluations
Summer EBT agencies must provide USDA with full opportunity to
conduct management control evaluations of all operations of the Summer
EBT agency. The Summer EBT agency must make available its records,
including records of the receipts and expenditures of funds, upon a
reasonable request by USDA.
vii. Investigations
In order to improve Program performance, Summer EBT agencies must
promptly investigate complaints received or irregularities noted in
connection with the operation of the Program and take appropriate
action to correct any irregularities. The Summer EBT agency must
maintain on file all evidence relating to such investigations and
actions. The Summer EBT agency must also inform the appropriate FNSRO
of any suspected fraud or criminal abuse in the Program which would
result in a loss or misuse of Federal funds and USDA may make
investigations at the request of the Summer EBT agency, or where it
determines investigations are appropriate.
Accordingly, this IFR codifies investigation procedures for Summer
EBT at 7 CFR 292.25.
viii. Hearing Procedure for Families and Summer EBT Agencies
Each Summer EBT agency must establish a hearing procedure allowing
households to appeal decisions made with respect to a Summer EBT
application they submitted and allowing Summer EBT agencies to
challenge continued eligibly of a child. Because the process to
establish eligibility for Summer EBT is rooted in the NSLP/SBP
eligibility process, these requirements are largely the same as those
included in NSLP/SBP regulations. As a result, a household's experience
will be consistent if it requests a hearing in the NSLP, SBP, or Summer
EBT. In order to provide for fair treatment of all parties involved in
the hearing process, the regulations detail required hearing procedures
including notices and written records, timeframes for action, the
rights of participants to legal counsel and to present and view
evidence, the right to refute any testimony or evidence, and
requirements for hearing officials.
Accordingly, hearing procedures are codified at 7 CFR 292.26.
ix. Claims
Summer EBT agencies are responsible to ensure that program benefits
are provided only to eligible children in the correct amount, and that
no child receives duplicate benefits, in accordance with program
regulations. USDA may hold Summer EBT agencies liable for erroneous
payments and pursue claims against the State in the aggregate when
merited, based on the nature of the error that gave rise to the
erroneous payment, the size of the error, and whether such action would
advance program purposes.
In turn, Summer EBT agencies must develop a process to manage cases
of erroneous issuances and pursue claims against a household, as
appropriate. Summer EBT agencies have the discretion to determine when
to pursue a claim when erroneous issuances are discovered based on cost
effectiveness or the individual circumstances. Most children who
receive Summer EBT benefits will be enrolled through streamlined
certification with no action on the part of the household required.
Therefore, a child enrolled through streamlined certification might
unknowingly use benefits that were issued in error, including a
situation where the child's household applies for duplicate benefits
because they are not aware of their automatic enrollment. It may be a
significant burden on low-income households to pay back benefits
already spent, especially when they were unaware of the error and do
not have sufficient funds on hand to pay the claim. To the maximum
extent practicable, Summer EBT agencies should limit claims against
households to situations where there is evidence that the household
knowingly obtained benefits through fraudulent activities. To limit
risk of unintentional use of erroneous benefits, Summer EBT agencies
have the responsibility to communicate eligibility determinations to
households and provide sufficient information for households to
determine their eligibility status and the amount they should be
issued. In addition, Summer EBT agencies may not reclaim Summer EBT
benefits by reducing a household's SNAP or WIC benefit. Summer EBT
agencies must also develop a process to allow households to submit a
claim for benefits that were not issued or issued in the incorrect
amount.
To inform future rulemaking, USDA is interested in comments on
Summer EBT claims including: the most common reasons for erroneous
issuances, the frequency of erroneous issuances, how such issuances are
detected, the feasibility of successfully pursuing a claim against a
household, and the resources required to purse a claim.
Accordingly, claims procedures are codified at 7 CFR 292.27.
x. Procurement Standards
1. General
In general, Summer EBT is subject to Federal procurement
requirements for Summer EBT agency and local agency costs paid with
Federal funds, including costs associated with eligibility systems.
Consistent with other USDA programs, such purchases must comply with
Federal procurement requirements in 2 CFR part 200, subpart D, and USDA
implementing regulations in 2 CFR parts 400 and 415.
As discussed in 7 CFR 292.11, Summer EBT is subject to the Advance
Planning Document (APD) process, which is a series of successive steps
through which agencies administering USDA programs obtain Federal prior
approval and financial participation in automation projects supporting
USDA programs. This generally includes all SNAP and WIC eligibility
system and EBT projects. APD procurement requirements take the place of
standard procurement rules for costs associated with projects subject
to the APD process. Therefore, any costs associated with EBT projects
for a Summer EBT program will follow APD rules and will not follow
standard procurement rules.
Although the APD process usually applies to eligibility system
projects, USDA is not requiring Summer EBT agencies that also operate
Child Nutrition Programs to follow the APD process at this time. As
detailed in 7 CFR 292.11, USDA has not historically used the APD
process for CNP eligibility systems, which are the eligibility systems
most likely to need changes to implement Summer EBT. The agency has
determined that adding APD requirements for CNP agencies would take
more time and planning than is available at this time, so they will
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remain subject to standard procurement rules.
Accordingly, procurement requirements are codified at 7 CFR 292.27.
2. Contractual Responsibilities
The standards contained in this part, 2 CFR part 200, subpart D,
and USDA implementing regulations at 2 CFR parts 400 and 415, as
applicable, do not relieve any Summer EBT agency or local agency of any
contractual responsibilities under its contracts. The Summer EBT agency
or local agency is the responsible authority, without recourse to USDA,
regarding the settlement and satisfaction of all contractual and
administrative issues arising out of procurements entered into in
connection with the Program. This includes, but is not limited to,
source evaluation, protests, disputes, claims, or other matters of a
contractual nature. Matters concerning violation of law are to be
referred to the local, State, ITO, or Federal authority that has proper
jurisdiction.
Accordingly, contractual responsibilities are codified at 7 CFR
292.27(c).
3. Procedures
The Summer EBT agency may elect to follow either the State or ITO
laws, policies and procedures as authorized by 2 CFR 200.317, or the
procurement standards for other governmental grantees and all
governmental subgrantees in accordance with 2 CFR 200.318 through
200.326. Regardless of the option selected, Summer EBT agencies must
ensure that all contracts include any clauses required by Federal
statutes and executive orders and that the requirements in 2 CFR
200.236 and 2 CFR part 200, appendix II, Contract Provisions for Non-
Federal Entity Contracts Under Federal Award, are followed.
Accordingly, additional procurement procedures are codified at 7
CFR 292.27(d).
xi. Miscellaneous Administrative Provisions
1. Civil Rights
In the operation of the Program, no child shall be denied benefits
or be otherwise discriminated against because of race, color, national
origin, age, sex, or disability. Summer EBT agencies and LEAs must
comply with the requirements of: Title VI of the Civil Rights Act of
1964; title IX of the Education Amendments of 1972; section 504 of the
Rehabilitation Act of 1973; the Age Discrimination Act of 1975;
Department of Agriculture regulations on nondiscrimination (7 CFR parts
15, 15a, and 15b); and FNS Instruction 113-1.
2. Program Evaluations
Summer EBT agencies, LEAs, schools, and contractors must cooperate
in studies and evaluations conducted by or on behalf of the Department
that are related to programs authorized under the NSLA and the Child
Nutrition Act of 1966.
3. General Responsibilities
The criminal penalties and provisions established in section 12(g)
of the NSLA, (42 U.S.C. 1760(g)), state substantially: Whoever
embezzles, willfully misapplies, steals, or obtains by fraud any funds,
assets, or property that are the subject of a grant or other form of
assistance under this Act or the Child Nutrition Act of 1966 (42 U.S.C.
1771 et seq.), whether received directly or indirectly from the United
States Department of Agriculture, or whoever receives, conceals, or
retains such funds, assets, or property to personal use or gain,
knowing such funds, assets, or property have been embezzled, willfully
misapplied, stolen, or obtained by fraud must, if such funds, assets,
or property are of the value of $100 or more, be fined not more than
$25,000 or imprisoned not more than five years, or both, or, if such
funds, assets, or property are of a value of less than $100, must be
fined not more than $1,000 or imprisoned for not more than one year, or
both.
Accordingly, this IFR codifies civil right requirements at 7 CFR
292.28(a), requirements for cooperation with Program evaluations at 7
CFR 292.28(b), and general responsibilities of Summer EBT agencies at 7
CFR 292.28(c).
xii. Information Collection/Recordkeeping--OMB Assigned Control Numbers
F. Severability
The statutory enhancement of the USDA summer meals programs for
children through establishment of the Summer Electronic Benefits
Transfer Program for Children providing States and covered Indian
Tribal Organizations nutrition assistance through electronic benefit
transfer or similar methods, which may be used to purchase food from
approved retail stores is essential for ensuring that all children
receive nutritious meals during the summer months when school is not in
session. The benefits will be used to purchase food during the summer
months. As directed by statute, USDA is establishing the Summer EBT
program beginning in Summer 2024 through this rulemaking, in
partnership with States and covered Indian Tribal Organizations which
choose to participate. Based on the statutory requirement to establish
the Summer EBT program beginning in 2024, USDA has determined that its
authority to implement the regulation is well-supported in law as well
as in practice, based on USDA's administration of demonstration
projects and similar programs over the past decade. Accordingly, USDA
has determined that this exercise of its statutory authority reflects
sound policy and should be upheld in any legal challenge. However, if
any portion of the rule is declared invalid, USDA intends the various
aspects of this rule to be severable. For example, if a court were to
find any provision unlawful, such as (1) student eligibility
determination protocols, (2) the expungement timeframes, or (3) some
other aspect of this rule, USDA intends that all other provisions in
the rule will remain in effect so that States and covered Indian Tribal
Organizations can implement the Summer EBT program beginning in 2024.
USDA has concluded that it is in the interests of our Nation's children
for electronic benefits to be provided to families so they may purchase
food during the summer months when school is not in session.
Furthermore, in the event any part or the entirety of the Summer EBT
program established by this rulemaking were declared invalid, Summer
EBT is severable and does not prevent the non-congregate rural option,
discussed above, from proceeding since the non-congregate rural option
and Summer EBT program function independently.
IV. Coordinated Services Plan
The creation of the permanent Summer EBT Program, as well as the
establishment of the Summer rural non-congregate meal service option,
create together a fundamental shift in how summer nutrition can be
provided to children across the country. As part of that fundamental
shift, it is important to consider how these two Programs can
complement one another, but also how other Federal, State, Tribal, and
local programs can join efforts to increase children's access to food
in the summer, as well as access to other important services.
Therefore, beginning in 2025, each State will be required to submit
to FNS (and update at least every three years thereafter) a single
Coordinated Services Plan (CSP). Any significant changes must be
updated on an annual basis. States must also notify the public of their
CSP and make it readily available
[[Page 90275]]
on their website. The intent of the CSP is for each State to craft a
coordinated approach to reaching children with various human services
programs in the summertime, with a focus on summer nutrition. If more
than one State or Summer EBT agency administers these Programs within a
respective State, they must work together to develop and implement the
CSP. Indian Trial Organizations that administer Summer EBT may create
their own CSP to the maximum extent practicable. In addition, States
are strongly encouraged to coordinate services across other
governmental and non-governmental programs in partnership with
community organizations that directly administer the program and/or
support its operation (e.g., libraries that operate as sites and
provide summer reading programs, community organizations that operate
sites and provide funding or enrichment activities, etc.).
In order to ensure that CSPs remain up to date, they will be
required to be submitted annually when there are significant updates,
or at least once every three years. For both the initial CSP submission
as well as the subsequent significant annual and/or triennial updates,
States must consult with FNS to receive technical assistance and
recommendations of additional avenues to ensure access for eligible
children.
FNS plans to issue a CSP template following publication of this
rule which will include a suggested format and examples of the kind of
information to include in the Plans. FNS will provide technical
assistance and share best practices to assist States and ITOs in
drafting their Plans along with the release of the template in 2024.
USDA seeks public comments on all aspects of the Coordinated
Services Plan. Commenters are especially encouraged to provide input on
the following:
Types of information that FNS should consider including in
a Coordinated Services Plan template.
Recommendations about what metrics States are able to
collect in relation to all summer nutrition programs (for example,
metrics capturing the expansion of non-congregate meal service into
previously under-served areas, metrics related to community engagement
and support for families to access summer nutrition options).
Recommendations on how often Plans should be updated and
resubmitted.
Recommendations on partnerships with other Federal, State,
Tribal, and local agencies, as well as organizations involved in the
administration of nutrition and human services programs, participants,
and other stakeholders that States may want to consider consulting with
for the creation of their Plans.
Specific recommendations on the steps States and ITOs
could take to fully and substantively implement their plans.
Accordingly, this rule establishes a new Sec. 225.3(e) in part 225
and a new Sec. 292.10 in part 292 to require States to submit a
Coordinated Services Plan.to require States to submit a Coordinated
Services Plan.
V. Procedural Matters
Executive Orders 12866, 13563, and 14094. Executive Orders 12866
and 13563 direct agencies to assess all costs and benefits of available
regulatory alternatives and, if regulation is necessary, to select
regulatory approaches that maximize net benefits (including potential
economic, environmental, public health and safety effects, distributive
impacts, and equity). Executive Order 13563 emphasizes the importance
of quantifying both costs and benefits, of reducing costs, of
harmonizing rules, and of promoting flexibility.
This interim final rule has been determined to be significant under
section 3(f)(1) of Executive Order 12866, as amended by Executive Order
14094, and was reviewed by the Office of Management and Budget (OMB) in
conformance with Executive Order 12866.
Regulatory Impact Analysis
As required by Executive Order 12866, (as amended by Executive
Order 14904), a Regulatory Impact Analysis (RIA) was developed for this
interim final rule. It follows this rule as an appendix. The following
summarizes the conclusions of the regulatory impact analysis:In total,
the 10-year cost of the interim final rule is estimated at $40.3
billion, with $7.4 billion attributed to non-congregate meal option
implementation ($7.35 billion for program meal reimbursements and $43.2
million for provision administration) and $32.9 billion in costs
attributed to Summer EBT implementation ($28.0 billion for program
benefits and $5.0 billion for program implementation and
administration). These costs represent the operation of both provisions
over a ten-year period between Fiscal Years (FY) 2023 and 2032. It
should be noted that Summer EBT will not be implemented until 2024 and
therefore all analyses pertaining to Summer EBT represent only nine
years of program operation. Though some States may have already
incurred costs in FY 2023 preparing for the implementation of Summer
EBT in FY 2024, it is assumed that the costs estimated in FY 2024 are
representative of the total cost of program implementation occurring
either during or prior to Summer EBT rollout.
The non-congregate meal provision is expected to increase
participation among eligible populations in rural sites by 4.25 million
children by 2027 (Year 5) with annual costs for associated meal
reimbursements of just over $1 billion once peak participation is
reached. Annual administrative burden to households add only marginally
to these costs--between $0.2 million and $4.7 million annually, for a
total of $29.3 million over ten years. The analysis also accounts for
one-time costs associated with modifying operating systems to
accommodate non-congregate meal service, which has been estimated at
$250,000 per State agency, totaling $14.0 million across all 56 State
agencies in 2023.
It is expected that 25.0 million children out of approximately 30.1
million eligible children will receive Summer EBT benefits, resulting
in between $2.8 and $3.4 billion in benefits distributed each summer.
Program implementation and administration costs, which include initial
start-up costs equal to 30% of benefits administered and ongoing
administrative costs equal to 7% of benefits administered, are expected
to peak at $1 billion in 2024 and level off at $366 million by 2028.
This includes expected administrative burden for Summer EBT retailers
due to reporting and recordkeeping at $8.9 million, while the expected
household burden of administrative tasks required for program
participation (e.g., applications) for children not already certified
as Free and Reduced-Price eligible is estimated at $149 million. The
retailer costs are expected to be incurred primarily in Year 1 (2024).
Total annual costs for Summer EBT benefits and administration are
estimated at between $3.5 and $3.8 billion annually for a total nine-
year cost of $32.9 billion.
This rule is expected to yield substantial public benefit,
including improvements in nutrition security and diet quality and
economic growth via retail transactions.
Regulatory Flexibility Act
The Regulatory Flexibility Act (5 U.S.C. 601-612) requires Agencies
to analyze the impact of rulemaking on small entities and consider
alternatives
[[Page 90276]]
that would minimize any significant impacts on a substantial number of
small entities. Pursuant to that review, it has been certified that
this interim final rule would not have a significant impact on a
substantial number of small entities. The provisions of this interim
final rule are intended to reflect the needs of program operators of
all sizes. No specific additional burdens are placed on small program
operators seeking to operate summer nutrition programs. Additionally,
non-congregate meal service and Summer EBT are optional provisions, and
there is no requirement for States, Tribes, and/or sponsors to
participate.
Congressional Review Act and Administrative Procedure Act
Pursuant to subtitle E of the Small Business Regulatory Enforcement
Fairness Act of 1996 (also known as the Congressional Review Act, 5
U.S.C. 801 et seq.), the Office of Management and Budget's Office of
Information and Regulatory Affairs has determined that this rule meets
the criteria set forth in 5 U.S.C. 804(2). In addition, pursuant to 5
U.S.C. 808(2), USDA has for good cause determined that the provisions
of this interim final rule shall take effect immediately. A statutory
requirement at 42 U.S.C. 1762(a) establishes a new program and
specifies that it must begin in Summer 2024. Statutory requirements
established at 42 U.S.C. 1761(a)(13)(F) and 42 U.S.C. 1762(f) further
specify that the promulgation of regulations (to include interim final
regulations) must occur not later than December 29, 2023. In accord
with congressional direction to issue these provisions through interim
final regulations, USDA finds that notice and public procedure thereon
are unnecessary and that, for good cause, this rule will take effect
immediately under 5 U.S.C. 808(2).
Furthermore, because this rule does not compel immediate action but
rather provides the certainty that program stakeholders need to timely
implement these regulatory provisions in support of Summer 2024 program
operations and provide nutritious meals to children when school is not
in session, all of which is consistent with congressional direction,
there is no need for affected parties to have lead time to adjust their
behavior before this rule takes effect. For these reasons USDA finds
good cause for this rule to take effect immediately under 5 U.S.C.
553(d)(3).
Unfunded Mandates Reform Act
Title II of the Unfunded Mandates Reform Act of 1995 (UMRA), Public
Law 104-4, establishes requirements for Federal agencies to assess the
effects of their regulatory actions on State, local, and Tribal
governments and the private sector. Under section 202 of the UMRA, USDA
generally must prepare a written statement, including a cost benefit
analysis, for proposed and final rules with ``Federal mandates'' that
may result in expenditures by State, local, or Tribal governments, in
the aggregate, or the private sector, of $177 million or more (when
adjusted for inflation; GDP deflator source: Table 1.1.9 at https://www.bea.gov/iTable) in any one year. When such a statement is needed
for a rule, section 205 of the UMRA generally requires USDA to identify
and consider a reasonable number of regulatory alternatives and adopt
the most cost effective or least burdensome alternative that achieves
the objectives of the rule.
This interim final rule does not contain Federal mandates (under
the regulatory provisions of Title II of the UMRA) for State, local,
and Tribal governments or the private sector of $177 million or more in
any one year. Thus, the rule is not subject to the requirements of
sections 202 and 205 of the UMRA.
Executive Order 12372
The Summer Food Service Program is listed in the Catalog of Federal
Domestic Assistance under Number 10.559. The Summer Electronic Benefit
Transfer Program for Children is listed in the Catalog of Federal
Domestic Assistance under Number 10.646. The National School Lunch
Program (which includes the Seamless Summer Option) is listed in the
Catalog of Federal Domestic Assistance under Number 10.555. They are
subject to Executive Order 12372, which requires intergovernmental
consultation with State and local officials. (See 2 CFR chapter IV.)
Since the Child Nutrition Programs are State-administered, FNS has
formal and informal discussions with State and local officials,
including representatives of Indian Tribal Organizations, on an ongoing
basis regarding program requirements and operations. This provides USDA
with the opportunity to receive regular input from program
administrators and contributes to the development of feasible program
requirements.
Federalism Summary Impact Statement
Executive Order 13132 requires Federal agencies to consider the
impact of their regulatory actions on State and local governments.
Where such actions have federalism implications, agencies are directed
to provide a statement for inclusion in the preamble to the regulations
describing the agency's considerations in terms of the three categories
called for under section (6)(b)(2)(B) of Executive Order 13132.
USDA has determined that this rule has Federalism implications.
1. Prior Consultation with State and Local Agencies: FNS has
gathered extensive input from national, State, and local community
partners through a variety of public engagement activities. These
include, but are not limited to, webinars, over 40 listening sessions
with a diverse array of program stakeholders, and town hall style
meetings. These activities have helped FNS monitor program operations,
identify best practices, and take into consideration requests from
States and local program operators. In addition, since Child Nutrition
Programs are State administered, federally-funded programs, and FNS
Regional offices have informal and formal discussions with State and
local officials on an ongoing basis regarding program implementation
and performance.
2. Nature of Concerns and the Need to Issue this Rulemaking:
Publication of this interim final rule is required under the provisions
of the Consolidated Appropriations Act, 2023 (Pub. L. 117-328). Program
stakeholders expressed concerns related to the length of the
implementation timeframe in advance of summer 2023 and 2024 operations,
possible start-up and implementation costs, as well as the need for
additional guidance and technical assistance from FNS to assist with
implementation activities.
3. Extent to Which We Meet These Concerns: FNS has made every
effort to address these concerns, balancing the goal of meeting
statutory requirements established around the publication of this
interim final rule against the need to minimize administrative burden
and provide necessary implementation support. This final rule takes
into account and is responsive, where feasible, to public input
received during the stakeholder consultation process to ensure the
provisions of this interim final rule are implemented efficiently and
in a manner that is least burdensome. In addition, FNS will solicit
robust feedback through public comment rulemaking with the publication
of this interim final rule, and will assess and respond to such public
comments when promulgating a final rule.
Executive Order 12988, Civil Justice Reform
This interim final rule has been reviewed under Executive Order
12988, Civil Justice Reform. This interim final rule is not intended to
have preemptive
[[Page 90277]]
effect with respect to any State or local laws, regulations or policies
which conflict with its provisions or which would otherwise impede its
full and timely implementation.
Civil Rights Impact Analysis
USDA has reviewed this rule in accordance with USDA Regulation
4300-4, ``Civil Rights Impact Analysis,'' to identify any major civil
rights impacts the rule might have on program participants on the basis
of age, race, color, national origin, sex (including gender identity
and sexual orientation) or disability.
USDA believes that this rule will impact State agencies and local
Program operators by increasing summer nutrition assistance for
children between the introduction of both non-congregate meal service
for rural areas and the establishment of the newly authorized Summer
EBT Program. State agencies and Program operators will also be impacted
by increased emphasis on accountability and strengthening monitoring
efforts. However, mitigation strategies such as providing ample
technical assistance and training to State agencies and Program
operators will assist them with complying with the revised and newly
established program requirements while also alleviating impacts that
may result from the implementation of this rule.
Executive Order 13175
Executive Order 13175 requires Federal agencies to consult and
coordinate with Tribes on a government-to-government basis on policies
that have Tribal implications, including regulations, legislative
comments or proposed legislation, and other policy statements or
actions that have substantial direct effects on one or more Indian
Tribes, on the relationship between the Federal Government and Indian
Tribes, or on the distribution of power and responsibilities between
the Federal Government and Indian Tribes. What follows is a summary of
Tribal implications that are present and consultation/coordination
taken to date:
This rule has potential Tribal implications. FNS provided an
opportunity for consultation on this issue on May 23, 2023. During the
consultation, participating Tribal representatives expressed enthusiasm
for the permanent availability of rural non-congregate meal service
during the summer. Some concerns raised by attendees included operating
under State-wide limitations on meal service options (one respondent
specifically highlighted limitations on multi-day meal distribution),
the inability to serve members of their Tribe that live outside their
service area, and concern about the rural definition. In response to
these issues, this interim final rule only permits State agencies to
limit multi-meal issuance on a case-by-case basis for an individual
sponsor, based on specific concerns regarding a sponsor's ability to
ensure Program integrity, food safety, and meal quality. In addition,
this interim final rule expands the previously established definition
of rural in response to Tribal and other stakeholder concerns.
In regard to Summer EBT, participating Tribal representatives also
indicated excitement and interest in administering this program in the
future, noting the significant potential health benefits for
participants. However, concerns were raised regarding: the 50%
administrative funding match requirement; the need to develop an MIS
system to support program administration; the timeline to stand up a
new program; ensuring ITOs are able to serve children in their
jurisdictions; accessing data on children eligible for free and
reduced-price school meals; and empowering Tribes to determine what
foods may be purchased with Summer EBT benefits. In response to these
concerns, the interim final rule clearly specifies the types of cash
and in-kind contributions that ITO Summer EBT agencies may use to pay
their 50% share of administrative funding, consistent with Federal
administrative requirements. To address concerns about the timeline for
developing a new program, the IFR will allow ITO Summer EBT agencies to
receive administrative funding for a ``planning year'' if needed in
2024, in anticipation of launching their program in 2025. The IFR will
also provide ITO Summer EBT agencies with priority consideration to
serve eligible children in their service areas while also allowing
households of eligible children the option to participate in a State-
administered Summer EBT Program. This approach ensures that ITO-
administered Summer EBT Programs are the default choice for households
in their communities, rather than automatically enrolling these
children in the State-administered Summer EBT Program through
streamlined certification. With regard to accessing student data, the
interim final rule requires that an ITO and a State Summer EBT agency
serving proximate geographic areas must ensure the coordination of
Summer EBT program services, including the timely transfer of student
eligibility information from the State Summer EBT agency to the ITO
Summer EBT agency, as applicable. Finally, the interim final rule
provides significant flexibility for ITO Summer EBT agencies to select
which foods may be purchased through their Summer EBT Programs. As
described in the rule, each ITO Summer EBT agency will propose its
benefit delivery model [i.e., a cash-value benefit (CVB) model, a food
package model, a combination of the two, or an alternate model] and
will provide the list of supplemental foods which participants can
purchase upon enrollment in the Summer EBT Program.
If further consultation on the provisions of this final rule is
requested, the Office of Tribal Relations will work with FNS to ensure
quality consultation is provided.
Paperwork Reduction Act
The Paperwork Reduction Act of 1995 (44 U.S.C. Chapter 35; see 5
CFR part 1320) requires that the Office of Management and Budget (OMB)
approve all collection of information requirements by a Federal agency
before they can be implemented. Respondents are not required to respond
to any collection of information unless it displays a current valid OMB
control number. This interim final rule will codify provisions of the
Consolidated Appropriations Act of 2023 that provides State agencies
operating the Summer Food Service Program (SFSP) the option to provide
non-congregate meal service in rural areas with no congregate meal
service and establishes a permanent summer electronic benefits transfer
for children program (Summer EBT). As a result, the changes to SFSP
meal delivery would provide flexibilities to program operators,
including home delivery and parent pick-up meal service options, that
would increase opportunities to rural children and families to benefit
from SFSP. Likewise, the Summer EBT Program will ensure continued
access to food when school is not in session for the summer.
In accordance with the Paperwork Reduction Act of 1995, this
interim final rule revises existing information collection requirements
and contains new information collection requirements, which are subject
to review and approval by OMB. The existing requirements are currently
approved under OMB Control Number 0584-0280 7 CFR part 225 Summer Food
Service Program, expiration date September 30, 2025. This interim final
rule also introduces new information collection requirements into OMB
Control Number 0584-0280. Furthermore, the interim final rule will add
additional new information
[[Page 90278]]
collection requirements that extend the non-congregate meal service
option to SFAs utilizing the Seamless Summer Option (SSO) of the
National School Lunch Program (NSLP). Existing requirements for the SSO
are currently approved under OMB Control Number 0584-0006, 7 CFR part
210 National School Lunch Program, expiration date September 30, 2026.
This interim final rule adds new information requirements and a new
respondent group into OMB Control Number 0584-0006. In addition, this
interim final rule is introducing new information collection
requirements associated with the Summer EBT Program. This rulemaking
revises existing and sets out new reporting and public disclosure
requirements for State agencies, local sponsoring organizations, and
non-profit private institutions and camps that administer the Summer
Food Service Program (SFSP), as well as households that participate in
the Program. This interim final rule also sets out new reporting,
recordkeeping, and public disclosure requirements for Summer EBT
agencies, Summer EBT Authorized Retailers, and households that will
administer and participate in the Summer EBT Program.
FNS is submitting for public comment the revisions to OMB Control
Number 0584-0280, 7 CFR part 225, Summer Food Service Program, that
will result from the adoption of this interim final rule. FNS is also
submitting for public comment the revisions to OMB Control Number 0584-
0006, 7 CFR part 210 National School Lunch Program, that will result
from the adoption of this interim final rule. In addition, FNS is
requesting an OMB control number for a new information collection to
contain the new reporting, recordkeeping, and public disclosure
information collection requirements for the Summer EBT Program in 7 CFR
part 292 that will result from this rulemaking and is also seeking
public comment on this collection. Since this rule impacts three
separate information collections, three separate PRA sections have been
included to capture the burden impact that this interim final rule is
estimated to have on these collections. The establishment of the
information collection requirements and their associated burden are
contingent upon OMB approval under the Paperwork Reduction Act of 1995.
When the information collection request is approved, the Department
will publish a separate notice in the Federal Register announcing OMB's
approval.
Comments on the information collection in this interim final rule
must be received by February 27, 2024.
Comments may be sent to: J. Kevin Maskornick, Community Meals
Policy Division, USDA Food and Nutrition Service, 1320 Braddock Place,
Alexandria, VA 22314. Comments will also be accepted through the
Federal eRulemaking Portal. Go to https://www.regulations.gov, and
follow the online instructions for submitting comments electronically.
Comments are invited on: (1) Whether the collection of information
is necessary for the proper performance of the functions of the agency,
including whether the information will have practical utility; (2) the
accuracy of the agency's estimate of the burden of the collection of
information, including the validity of the methodology and assumptions
used; (3) ways to enhance the quality, utility and clarity of the
information to be collected; and (4) ways to minimize the burden of the
collection of information on those who are to respond, including use of
appropriate automated, electronic, mechanical, or other technological
collection techniques or other forms of information technology.
All responses to this notification will be summarized and included
in the request for OMB approval. All comments will also become a matter
of public record.
Title: 7 CFR part 210, National School Lunch Program.
Form Number: None.
OMB Control Number: 0584-0006.
Expiration Date: 09/30/2026.
Type of Request: Revision.
Abstract: This is a revision adding new information collection
requirements to the existing information collection approved under OMB
Control Number 0584-0006, as a result of this interim final rule. Below
is a summary of the changes in the rule and the accompanying reporting
requirements for State agencies, school food authorities, and
households that are being impacted by this rule.
The interim final rule will codify provisions of the Consolidated
Appropriations Act of 2023 that establish rural non-congregate service
options in the Seamless Summer Option (SSO) of the National School
Lunch Program (NSLP). In current regulations, there is not an option
for rural schools to provide non-congregate meal service. The interim
final rule allows schools, in an area designated as rural, to have the
option to enroll as non-congregate schools for the summer operating
period.
This interim final rule will amend regulations 7 CFR 210.18(e) and
210.34(a) to extend the non-congregate service option to SSO and
require that State agencies conduct at least two site reviews of a
school food authority (SFA) that chooses to operate non-congregate meal
service through SSO.
Reporting
State Agencies and School Food Authorities
The changes in this interim rule will add new reporting
requirements to those that are currently approved under OMB Control
Number 0584-0006 for State agencies and School Food Authorities (SFAs).
USDA estimates that 56 State agencies will be required to fulfill
the requirement at 7 CFR 210.18(e)(3)(ii) that the State agency must
review the Seamless Summer Option (SSO), if the school food authority
(SFA) operates congregate and non-congregate meal service, at a minimum
of two sites, one congregate and one non-congregate. USDA estimates
that the 56 State agencies will review 338 schools that operate non-
congregate meal service through SSO and that it takes approximately 2
hours to complete this reporting requirement for each record, which is
estimated to add a total of 37,895 annual burden hours and 18,947
responses to the inventory.
USDA estimates that 1,997 school food authorities will be required
to fulfill the requirement at 7 CFR 210.34(a) that an SFA operating the
SSO in a rural area may be approved to offer a non-congregate meal
service consistent with that established in part 225 of this chapter.
USDA estimates that the 1,997 school food authorities each will approve
3,111 meals consistent with non-congregate meal service during the
summer operational period and that it takes approximately 5 minutes
(0.0835 hours) to complete this requirement, which is estimated to add
a total of 518,698 annual burden hours and 6,211,948 responses into
OMB's information collection inventory. Of the 6,211,948 meals being
served, USDA estimates that 5% of non-congregate meals will be served
utilizing the home delivery meal service option. Estimates from the
ongoing Meals to You (MTY) demonstration estimate that the mailing
costs associated with home delivery is equal to the SFSP lunch meal
reimbursement rate. As such, USDA estimates that this requirement will
also have $1,537,457.13 (6,211,948 meals * .05 * $4.95) in mailing
costs.
USDA expects that 1,997 school food authorities will be required to
fulfill the requirement at 7 CFR 210.34(a) that an SFA must comply with
the non-congregate meals service provisions set forth at Sec.
225.16(b)(5)(i) to obtain prior
[[Page 90279]]
parental consent, if meals are to be delivered to a child's home. USDA
expects that the 1,997 school food authorities will obtain 3 adult
consent forms annually and that it takes approximately 1 hour to
complete this requirement, which is estimated to add a total of 5,647
annual burden hours and 5,647 responses into OMB's information
collection inventory.
USDA estimates that 1,997 school food authorities will be required
to fulfill the requirement at 7 CFR 210.34(a) that an SFA must comply
with the non-congregate meals service provisions set forth at Sec.
225.16(b)(5)(iv) to claim reimbursement for all eligible meals served
to children at sites in areas in which poor economic conditions exist,
as defined in Sec. 225.2. At all other sites, only the non-congregate
meals served to children who meet the eligibility standards for this
Program may be reimbursed. USDA estimates that the 1,997 school food
authorities will report reimbursement claims for 55 days during the
summer operating period annually and that it takes approximately 1 hour
to complete this requirement, which is estimated to add a total of
109,835 annual burden hours and 109,835 responses into OMB's
information collection inventory.
USDA expects that 1,997 school food authorities will be required to
fulfill the requirement at 7 CFR 210.34(a) that an SFA may use the non-
congregate meal service options contained in Sec. 225.16(i). SFAs
electing to operate non-congregate meal service must have a system in
place to ensure that the proper number of meals are distributed to each
eligible child. USDA expects that the 1,997 school food authorities
will have a system in place to ensure that the proper number of meals
are distributed to each eligible child annually and that it takes
approximately 5 hours to complete this requirement, which adds a total
of 9,985 annual burden hours and 1,997 responses into OMB's information
collection inventory.
USDA estimates that 1,997 school food authorities will be required
to fulfill the requirement at 7 CFR 210.34(a) that an SFA may use the
non-congregate meal service options contained in Sec. 225.16(i) of
this chapter. USDA estimates that the 1,997 school food authorities
will have procedures in place to ensure that bulk meal components meet
the requirements annually and that it takes approximately 2 hours to
complete this requirement, which adds a total of 3,994 annual burden
hours and 1,997 responses into OMB's information collection inventory.
Households
The changes to be implemented in this rule will add households, and
reporting requirements for those households, to the types of
respondents and information collection requirements that are currently
approved under OMB Control Number 0584-0006. Currently, households are
not part of the respondents currently covered under this collection.
USDA estimates that 5,647 households will be required to fulfill
the requirement at 7 CFR 210.34(a) that households provide written
consent to participate in the Program at a rural site that utilizes the
home delivery option. USDA estimates that 5,647 households will submit
a parental consent form annually and that it takes approximately 15
minutes (0.25 hours) to complete this requirement, which is estimated
to add a total of 1,412 annual burden hours, 5,647 responses, and 5,647
respondents into OMB's information collection inventory.
USDA expects that 5,647 households will be required to fulfill the
requirement at 7 CFR 210.34(a) that households travel to the parent or
guardian pick-up site to take meals home to their children. USDA
expects that the 5,647 households will travel to the pick-up site once
a week for a total of 11 weeks during the summer operational period
annually, and that it takes approximately 2 hours to complete this
requirement, which is estimated to add a total of 124,239 annual burden
hours, 62,119 responses, and 5,647 respondents into OMB's information
collection inventory.
As a result of this interim final rule, USDA estimates that the
burden for this existing information collection will increase to a
total of 127,229 respondents, 54,050,134 responses, and 10,620,405
burden hours, which is an increase of 13,347 respondents, 6,418,138
responses, 811,704 burden hours. The average burden per response and
the annual burden hours are explained below and summarized in the
charts which follow. Once the information collection request (ICR) for
the final rule is approved, USDA estimates that the burden for OMB
Control Number 0584-0006 will increase by 6,418,138 responses, 811,704
burden hours, 11,294 respondents, and $1,537,457.13 in total costs.
For NSLP, USDA estimates a cost of $769.88 per school food
authority in mailing costs to provide home delivered meals to
households in areas designated as rural due to this interim final rule.
Therefore, as a result of what's outlined in this interim final rule,
USDA estimates that this collection is expected to have $1,537,457.13
in costs related to the provision of home delivered meals that will be
added to the currently approved burden for NSLP under OMB Control
Number 0584-0006.
Reporting
Respondents (Affected Public): Households and State, local, and
Tribal government. The respondent groups identified include households,
school food authorities, and State agencies.
Estimated Number of Respondents: 13,347 respondents.
Estimated Number of Responses per Respondent: 481 responses.
Estimated Total Annual Responses: 6,418,138 responses.
Estimated Time per Response: 0.1 hours.
Estimated Total Annual Burden on Respondents: 811,704 hours.
BILLING CODE 3410-30-P
[[Page 90280]]
[GRAPHIC] [TIFF OMITTED] TR29DE23.000
[[Page 90281]]
[GRAPHIC] [TIFF OMITTED] TR29DE23.001
[[Page 90282]]
[GRAPHIC] [TIFF OMITTED] TR29DE23.002
BILLING CODE 3410-30-C
[[Page 90283]]
Summary of Burden
[OMB #0584-0006]
------------------------------------------------------------------------
------------------------------------------------------------------------
Total No. Respondents...................................... 127,229
Average No. Responses per Respondent....................... 425
Total Annual Responses..................................... 54,050,134
Average Hours per Response................................. 0.19
Total Burden Hours......................................... 10,620,405
Current OMB Approved Burden Hours.......................... 9,808,701
Adjustments................................................ 0
Program Changes............................................ 811,704
Total Difference in Burden................................. 811,704
------------------------------------------------------------------------
Title: 7 CFR part 225, Summer Food Service Program.
Form Number: FNS-905, approved in OMB Control # 0584-0649,
expiration date, December 31st, 2025.
OMB Control Number: 0584-0280.
Expiration Date: 09/30/2025.
Type of Request: Revision.
Abstract: This is a revision which introduces new information
collection requirements and revises existing information collection
requirements into the information collection currently approved under
OMB Control Number 0584-0280, as a result of this interim final rule.
Below is a summary of the changes in the rule and the accompanying
reporting and public disclosure requirements for the State/local/Tribal
agencies, non-profit institutions, camps, and participating households
that are being impacted by this rule.
The interim final rule will codify provisions of the Consolidated
appropriations Act of 2023 that establish rural non-congregate meal
service options in SFSP. In current regulations, there is not an option
for rural sites to provide non-congregate meal service. The interim
final rule allows sites, in an area designated as rural, to have the
option to enroll as non-congregate sites for the summer operating
period.
Currently, the regulations define ``rural'' as any areas in a
county which is not a part of a Metropolitan Statistical Area or any
``pocket'' within a Metropolitan Statistical Area which is determined
to be geographically isolated from urban areas. The interim final rule
will expand the ``rural'' definition to also include any census tract
classified as a non-metropolitan area based on Rural-Urban Commuting
Area codes, areas of a Metropolitan Statistical Area which is not part
of a Census Bureau-defined urban area, and areas of a State which are
not part of an urban areas as determined by the Secretary. These
revisions will expand access to SFSP by increasing the defined total
rural service area. This will provide more program operators with an
additional option for offering no-cost meals to children in rural
areas.
This interim final rule will amend 7 CFR 225.16(b)(5) and (i) to
define non-congregate meal service and the options available under the
new meal service provisions. The revisions will establish the sponsors
eligible for the new meal service options and the requirements for
rural non-congregate participation.
Reporting
State/Local/Tribal Governments
The changes in this rule will introduce new reporting requirements
and impact existing ones in the information collection currently
approved under OMB Control Number 0584-0280 for State/local/Tribal
governments.
USDA estimates that 53 State agencies will be required to fulfill
the requirement at 7 CFR 225.3(e)(1) that State agencies must
establish, and update annually as needed, a coordinated services plan
to coordinate the statewide availability of services offered through
the Summer Food Service Program described in this part and the Summer
EBT program established in 7 CFR part 292. USDA estimates that the 53
State agencies will be required to submit a coordinated services plan
annually and that it takes approximately 1 hour to complete this
reporting requirement for the plans. This new requirement will add 53
hours and responses to the collection.
USDA estimates that 53 State agencies will be required to fulfil
the new requirement at 7 CFR 225.4(d)(7) that State agencies must
develop a plan for ensuring compliance with the food service management
company procurement requirements set forth at Sec. 225.6(l). USDA
estimates that the 53 State agencies will be required to develop a
compliance plan annually and that it takes approximately 5 hours to
complete this requirement, which is estimated to add a total of 265
annual burden hours and 53 responses to the collection.
USDA estimates that 53 State agencies will be required to fulfill
the new requirement at 7 CFR 225.4(d)(8) that State agencies must
provide an estimate of the State's need for monies available to pay for
the cost of conducting health inspections and meal quality tests. USDA
estimates that the 53 State agencies will be required to conduct a
budget estimate for conducting health and meal quality inspections
annually and that it takes approximately 5 hours to complete this
requirement, which is estimated to add a total of 265 annual burden
hours and 53 responses to the collection.
USDA estimates that 53 State agencies will be required to fulfill
the new requirement at 7 CFR 225.4(d)(9) that State agencies must
include in the Program Management Administration Plan (MAP) a plan to
provide a reasonable opportunity for children to access meals across
all areas of the State. USDA estimates that the 53 State agencies will
be required to include a plan to provide a reasonable opportunity for
children to access meals across all areas of the State as a part of
their MAP annually and that it takes approximately 5 hours to complete
this requirement, which is estimated to add a total of 265 annual
burden hours and 53 responses to the collection.
USDA expects that 53 State agencies will be required to fulfill the
new requirement at 7 CFR 225.4(d)(10) that State agencies must include
in the Program Management Administration Plan (MAP) a plan for Program
delivery in areas that could benefit the most from the provision of
non-congregate meals, including the State's plan to identify areas with
no congregate meal service, and target priority areas for non-
congregate meal service. USDA expects that the 53 State agencies will
be required to submit the Program delivery plan annually as a part of
their MAP and that it takes approximately 5 hours to complete this
requirement, which is estimated to add a total of 265 annual burden
hours and 53 responses to the collection.
USDA expects that 53 State agencies will be required to fulfill the
new requirement at 7 CFR 225.6(a)(2) that State agencies must identify
rural areas with no congregate meal service and encourage participating
sponsors to provide non-congregate meals in those areas. USDA expects
that 53 State agencies will be required to identify rural areas within
their State annually and that it will take approximately 5 hours to
complete this rural identification, which is estimated to add 265 hours
and 53 responses to the collection.
USDA estimates that 53 State agencies will be required to fulfill
the new requirement at 7 CFR 225.6(b)(6) that State agencies may
approve exceptions for any sponsor to operate more than 200 sites or to
serve more than an average of 50,000 children per day, if the applicant
demonstrates it has the capability of managing a program larger than
these limits, and the SA has the capacity to conduct reviews of at
least 10 percent of the sponsor's sites, as described in Sec.
225.7(e)(4)(v). USDA estimates that the 53 State agencies will
[[Page 90284]]
each approve exceptions for at least 1 sponsor annually for a total of
76 responses and that it takes approximately 1 hour to complete the
requirement, which is estimated to add 76 annual burden hours and
responses to the collection.
USDA expects that 53 State agencies will be required to fulfill the
new requirement at 7 CFR 225.6(c)(2) that State agencies must review
applications submitted by new sponsors, new sites, and, as determined
by the State agency, sponsors and sites which have experienced
significant operational problems, for the provided information on the
procedures that document meals are only distributed, to a reasonable
extent, to eligible children and that duplicate meals are not
distributed to any child, if the applicant sponsor is electing to use
the non-congregate meal service options described in Sec. 225.16(i)(1)
and (2). USDA expects that the 53 State agencies will each review 20
applications annually for a total of 1,066 responses and that it takes
approximately 1 hour to complete the requirement, which is estimated to
add 1,066 annual burden hours and responses to the collection.
USDA estimates that 640 local government sponsors will be required
to fulfill the new requirement at 7 CFR 225.6(c)(2)(ix) that new
sponsors, new sites, and, as determined by the State agency, sponsors
and sites which have experienced significant operational problems must
provide information on the procedures that document meals are only
distributed, to a reasonable extent, to eligible children and that
duplicate meals are not distributed to any child if the applicant
sponsor is electing to use the non-congregate meal service options
described in Sec. 225.16(i)(1) and (2). USDA estimates that 640 local
government sponsors will each provide information on their procedures
to document meals annually and that it takes approximately 1 hour to
complete the requirement, which is estimated to add 640 annual burden
hours and responses to the collection.
USDA expects that 53 State agencies will be required to fulfill the
new requirement at 7 CFR 225.6(c)(3)(viii) that State agencies must
review applications submitted by experienced sponsors and experienced
sites and review provided information on the procedures that document
meals are only distributed, to a reasonable extent, to eligible
children and that duplicate meals are not distributed to any child, if
the applicant sponsor is electing to use the non-congregate meal
service options described in Sec. 225.16(i)(1) and (2). USDA expects
that the 53 State agencies will review provided information from 84
sponsors for a total of 4,458 responses and that it takes approximately
1 hour to complete the requirement, which is estimated to add 4,458
annual burden hours and responses to the collection.
USDA estimates that 2,675 local government sponsors will be
required to fulfill the new requirement at 7 CFR 225.6(c)(3)(viii) that
experienced sponsors and experienced sites must provide information on
the procedures that document that meals are only distributed, to a
reasonable extent, to eligible children and that duplicate meals are
not distributed to any child, if the applicant sponsor is elected to
use the non-congregate meal service options described in Sec.
225.16(i)(1) and (2). USDA estimates that 2,675 local government
sponsors will be required to provide information annually and that it
takes approximately 1 hour to complete the requirement, which is
estimated to add 2,675 annual burden hours and responses to the
collection.
USDA expects that 567 local government sponsors will be required to
fulfill the new requirement at 7 CFR 225.6(f)(1)(iii) that sponsors
must submit the policy statement of all camps and conditional non-
congregate sites that charge separately for meals that includes
specific eligibility information and a copy of its hearing procedures
with its application. USDA expects that the 567 local government
sponsors will need to submit the policy statement annually with its
application and that it takes approximately 1 hour to complete the
requirement, which is estimated to add 567 total annual burden hours
and responses to the collection.
USDA estimates that 53 State agencies will be required to fulfill
the new requirement at 7 CFR 225.6(g)(1) that State agencies must
review the site information sheet submitted by sponsors, for new sites
where non-congregate meal service is proposed for the first time. USDA
estimates that the 53 State agencies will review at least 1 site
information sheet annually for a total of 53 responses and that it will
take approximately 1 hour to complete the requirement, which is
estimated to add 53 annual burden hours and responses to the
collection.
USDA expects that 38 local government sponsors will be required to
fulfill the new requirement at 7 CFR 225.6(g)(1) that sponsors must
submit documentation, for new sites where non-congregate meals service
is proposed for the first time, once every five years, or earlier if
the State agency determines that an area's rural status has changed
significantly since the last designation, on the site information
sheet. USDA expects that the 38 local government sponsors will submit
documentation once every five years for a total 8 responses annually
and that it takes approximately 1 hour to complete the requirement,
which is estimated to add 8 annual burden hours and responses to the
collection.
USDA estimates that 53 State agencies will be required to fulfill
the new requirement at 7 CFR 226.6(g)(2) that State agencies must
review the site information sheet submitted by sponsors, for
experienced sites where non-congregate meal service is proposed for the
first time. USDA estimates that the 53 State agencies will review 3
site information sheets annually for a total of 177 annual responses
and that it takes approximately 1 hour to complete the requirement,
which is estimated to add 177 annual burden hours and responses to the
collection.
USDA expects that 529 local government sponsors will be required to
fulfill the new requirement at 7 CFR 225.6(g)(2) that sponsors must
submit documentation, for experienced sites where non-congregate meal
service operation is proposed for the first time, once every 5 years,
or earlier, if the State agency determines that an area's rural status
has changed significantly since the last designation, on the site
information sheet. USDA expects that the 529 local government sponsors
will submit documentation once every five years for a total of 106
responses annually and that it takes approximately 1 hour to complete
the requirement, which is estimated to add 106 annual burden hours and
responses to the collection.
USDA expects that 53 local government sponsors will be required to
fulfill the new requirement at 7 CFR 225.6(h)(3) and (4) that State
agencies must ensure that sites applying for non-congregate meal
service, or sites applying for both congregate and non-congregate meal
service, meet the requirements for non-congregate meal service. USDA
estimates that 53 State agencies will submit 18 responses annually and
that it takes approximately 1 hour to complete this requirement, which
is estimated to add 946 hours and responses to the collection.
USDA estimates that 53 local government sponsors will be required
to fulfill the requirement at 7 CFR 225.7(d) that State agencies must
review sponsors and sites to ensure compliance with Program
regulations, including all applicant sponsors that did not participate
in the prior year, all applicant sponsors that had operational problems
noted in the prior year, and all
[[Page 90285]]
sites that the State agency has determined need a pre-approval visit,
including sites did not participate in the prior year or sites that are
new to non-congregate meal service. USDA estimates that 53 local
government agencies will submit 485 responses annually and that it
takes approximately 2 hours to complete this requirement for each
record. The interim final rule is increasing the number of estimated
sites that must respond to this requirement, which in turn increases
the responses for this collection by 946 responses, from 24,764 to
25,710 responses. This results in an increase in the burden hours for
this requirement by 49,364 hours, from 2,055 to 51,419 hours per year.
USDA expects that 53 State agencies will be required to fulfill the
new requirement at 7 CFR 225.7(d)(2) that State agencies may conduct
pre-approval visits of a CACFP institution if it was reviewed by the
State agency under their respective programs during the preceding 12
months, and had no significant deficiencies noted in that review. USDA
expects that the 53 State agencies will review 64 CACFP institutions
annually and that it takes approximately 2 hours to complete this
requirement, which is estimated to add 6,750 annual burden hours and
3,375 responses into OMB's information collection inventory.
USDA expects that 53 State agencies will be required to fulfill the
new requirement at 7 CFR 225.7(d)(4) that State agencies must establish
a process to determine which sites need a pre-approval visit, including
sites that did not participate in the Program in the prior year,
existing sites that are new to non-congregate meal service and existing
sites that exhibited operational problems in the prior year. USDA
expects that 53 State agencies will establish a process annually and
that it takes approximately 5 hours to complete this requirement, which
is estimated to add 265 hours and 53 responses to the collection.
USDA estimates that 53 State agencies will be required to fulfill
the new requirement at 7 CFR 225.7(e)(4)(i) that State agencies must
conduct a review of every new sponsor at least once during the first
year of operation. USDA estimates that the 53 State agencies will
conduct a review of 7 new sponsors annually for a total of 370
responses and that it takes approximately 2 hours to complete the
requirement, which is estimated to add 740 annual burden hours and 370
responses to the collection.
USDA expects that 53 State agencies will be required to fulfill the
new requirement at 7 CFR 225.7(e)(4)(ii) that State agencies must
annually review every sponsor that experienced significant operational
problems in the prior year. USDA expects that the 53 State agencies
will conduct a review of 3 sponsors with significant operation problems
annually for a total of 159 responses and that it takes approximately 2
hours to complete the requirement, which is estimated to add 318 annual
burden hours and 159 responses to the collection.
USDA estimates that 53 State agencies will be required to fulfill
the new requirement at 7 CFR 225.7(e)(4)(iii) that State agencies must
review each sponsor at least once every three years. USDA estimates
that the 53 State agencies will review at least 35 sponsors annually
for a total of 1,841 responses and that it will take approximately 2
hours to complete the requirement, which is estimated to add 3,683
annual burden hours and 1,841 responses to the collection.
USDA expects that 53 State agencies will be required to fulfill the
new requirement at 7 CFR 225.7(e)(4)(iv) that State agencies may review
sponsors that require additional technical assistance more frequently
at their own discretion. USDA expects that the 53 State agencies will
review 3 sponsors annually for a total of 159 responses and that it
takes approximately 2 hours to complete the requirement, which is
estimated to add 318 annual burden hours and 159 responses to the
collection.
USDA estimates that 53 State agencies will be required to fulfill
the new requirements at 7 CFR 225.7(j) that State agencies must develop
and provide monitor review forms to all approved sponsors. USDA
estimates that the 53 State agencies will each develop a monitor review
form annually and that it takes approximately 5 hours to complete the
requirement, which is estimated to add 265 annual burden hours and 53
responses to the collection.
USDA expects that 3,314 local government sponsors will be required
to fulfill the new requirement at 7 CFR 225.7(j) that sponsors must
complete provided monitor review forms and include the required
information. USDA expects that the 3,314 local government sponsors will
complete a monitor review form annually and that it takes approximately
1 hour to complete the requirement, which is estimated to add 3,314
annual burden hours and responses to the collection.
USDA expects that 53 State agencies will be required to fulfill the
requirement at 7 CFR 225.8(e) that State agencies, by May 1 of each
fiscal year, submit to FNS a list of open site locations and their
operational details via the Summer Meal Site Locator form (FNS-905) and
update weekly as needed, with a minimum of 3 updates during the summer
operational period. USDA expects that 53 State agencies will submit 3
Summer Meal Site Locator forms annually for a total of 159 responses
and that it takes approximately 7.5 minutes (0.125 hours) to complete
this requirement. The reporting burden for the FNS-905 is already
accounted for in a separate information collection for OMB Control
Number 0584-0649, Summer Food Sites Locations for State Agencies. This
requirement is currently voluntary but the interim final rule changes
it to a mandatory requirement for the participating State agencies.
Therefore, USDA estimates that an additional 20 annual burden hours and
159 responses beyond what is currently approved for this requirement
will be needed due to this interim final rule. To account for this
burden, USDA is adding this requirement into this collection and
estimates that it will add 20 burden hours and 159 responses into the
collection. USDA intends to incorporate the burden associated with the
requirement at 7 CFR 225.8(e) into the information collection for OMB
Control Number 0584-0649, at a later date.
USDA estimates that 53 State agencies will be required to fulfill
the new requirement at 7 CFR 225.8(e) that State agencies will update
Information Systems (IS) to facilitate the submission of FNS-905 forms
to FNS. USDA estimates that the 53 State agencies will each need to
update their Information Systems to support the submission of FNS-905
forms to FNS and that it will take approximately 10 hours to complete
the requirement. Furthermore, USDA estimates that each of the 53 State
agencies incur a total of $14,542.96 in start-up costs to complete the
requirement. USDA estimates that this requirement will add 530 annual
burden hours, 53 responses, and $14,542.96 in costs to the collection.
USDA estimates that 28 local government sponsors will be required
to fulfill the new requirement at 7 CFR 225.14(d)(6) that sponsors that
operate non-congregate meal service and deliver meals directly to
children's homes obtain written parental participation consent. USDA
estimates that 28 local government agencies will submit 226 responses
annually and that it takes approximately 15 minutes (0.25 hours) to
complete this requirement, which is estimated to add 1,603 hours and
6,410 responses to the collection.
USDA expects that 567 local government sponsors will be required to
[[Page 90286]]
fulfill the new requirement at 7 CFR 225.14(d)(7) that sponsors that
operate conditional non-congregate sites must certify that it will
collect information to determine children's Program eligibility to
support its claims for reimbursement. USDA expects that 567 local
government agencies will submit a certification annually and that it
takes approximately 1 hour to complete this requirement, which is
estimated to add 567 hours and responses will be added to the
collection.
USDA estimates that 53 State agencies will be required to fulfill
the requirement at 7 CFR 225.15(d)(1) that SAs must develop training
for administrative and site personnel, which must include: the purpose
of the Program, site eligibility, recordkeeping, congregate and non-
congregate meal services, meal pattern requirements, and the duties of
the monitor. USDA estimates that 53 State agencies will need to develop
training for SFSP annually and that it takes approximately 10 hours to
complete this requirement, which is estimated to add 530 annual burden
hours and 53 responses to the collection.
USDA estimates that 3,314 local government sponsors will be
required to fulfill the new requirement at 7 CFR 225.15(d)(1) that
sponsors must hold Program training sessions for its administrative and
site personnel, which must include: the purpose of the Program, site
eligibility, recordkeeping, congregate and non-congregate meal
services, meal pattern requirements, and the duties of the monitor.
USDA estimates that the 3,314 local government sponsors will each
conduct a training session for its administrative and site personnel
annually and that it takes approximately 5 hours to complete this
requirement, which is estimated to add 16,570 annual burden hours and
3,314 responses to the collection.
USDA estimates that 3,314 local government sponsors will be
required to fulfill the new requirement at 7 CFR 225.15(d)(1) that
sponsors must provide documentation that its administrative personnel
have attended the State agency training provided to the sponsors. USDA
estimates that the 3,314 local government sponsors will each submit
documentation annually and that it takes approximately 1 hour to
complete this requirement, which is estimated to add 3,314 annual
burden hours and responses to the collection.
USDA estimates that 3,314 local government sponsors will be
required to fulfill the new requirement at 7 CFR 225.15(d)(2) that
sponsors must conduct pre-operational visits for new sites, including
existing sites that are new to non-congregate meal service, sites that
experienced operational problems the previous year, and sites that have
experienced significant staff turnover from the prior year before a
site operates the Program to determine that the sites have the
facilities and capability to provide and conduct the proposed meal
service for the anticipated number of children. USDA estimates that
3,314 local government agencies will conduct 9 pre-operational visits
annually and that it takes approximately 2 hours to complete this
requirement, which is estimated to add 60,787 hours and 30,393
responses to the collection.
USDA estimates that 3,314 local government sponsors will be
required to fulfill the requirement at 7 CFR 225.15(d)(3) that sponsors
must visit each of their sites at least once during the first week of
operation under the Program. USDA estimates that the 3,314 local
government sponsors will conduct 9 site visits annually for a total of
30,393 responses and that it takes approximately 30 minutes (0.5 hours)
to complete the requirement for a total of 15,197 hours. This reporting
requirement is currently approved in OMB Control Number 0584-0280, 7
CFR part 225, Summer Food Service Program, at 7 CFR 225.15(d)(2), but
the interim final rule moves the requirement to 7 CFR 225.15(d)(3).
USDA also estimates that the number of responses will increase by 567,
from 29,826 to 30,393 responses, and that the number of annual burden
hours will increase by 284, from 14,913 to 15,197 burden hours.
USDA expects that 3,314 local government sponsors will be required
to fulfill the requirement at 7 CFR 225.15(d)(4) that sponsors must
review food service operations for all sites at least once during the
first four weeks of Program operations, and thereafter maintain a
reasonable level of monitoring. USDA expects that the 3,314 local
government sponsors will review 9 food service operations annually for
a total 30,393 responses and that it takes approximately 2 hours to
complete the requirement for a total of 60,787 hours. This requirement
is currently approved in OMB Control Number 0584-0280 at 7 CFR
225.15(d)(3), but the interim final rule moves this requirement to 7
CFR 225.15(d)(4). USDA also estimates that the number of responses will
increase by 567, from 29,826 to 30,393 responses, and that the number
of annual burden hours will increase by 1,135, from 59,652 to 60,787
burden hours.
USDA estimates that 567 local government sponsors will be required
to fulfill the new requirement at 7 CFR 225.16(b)(5)(i) that a sponsor
that is approved to provide non-congregate meals in rural areas with no
congregate meal service must obtain prior parental consent, if meals
are to be delivered to a child's home. USDA estimates that the 567
local government sponsors will obtain 11 parental consent forms
annually for a total of 6,410 responses and that it takes approximately
1 hour to complete the requirement, which is estimated to add 6,410
annual burden hours and responses to the collection.
USDA expects that 567 local government sponsors will be required to
fulfill the new requirement at 7 CFR 225.16(b)(5)(ii) that a sponsor
that is approved to provide parent or guardian pick-up non-congregate
meals in rural areas with no congregate meal service must serve meals
as described in paragraph (b)(3) of 7 CFR 225.16. USDA expects that the
567 local government sponsors will serve 11,805 meals annually for a
total of 6,698,902 responses and that it takes approximately 5 minutes
(0.0835 hours) to complete the requirement, which is estimated to add
559,358 annual burden hours and 6,698,902 responses to the collection.
Of the 6,698,902 meals being served, USDA estimates that 5% of non-
congregate meals will be served utilizing the home delivery meal
service option. Estimates from the ongoing Meals to You (MTY)
demonstration estimate that the mailing costs associated with home
delivery is equal to the SFSP lunch meal reimbursement rate. As such,
USDA estimates that $1,657,978.25 (6,698,902 meals * .05 * $4.95) in
mailing costs will be associated with this requirement.
USDA estimates that 567 local government sponsors will be required
to fulfill the new requirement at 7 CFR 225.16(b)(5)(ii) that a sponsor
that is approved to provide multi-day meal issuance or bulk meal
component non-congregate meals in rural areas with no congregate meals
service must serve meals as described in paragraph (b)(3) of 7 CFR
225.16. USDA expects that the 567 local government sponsors will serve
621 meals annually for a total of 352,574 responses and that it takes
approximately 2 hours to complete the requirement, which is estimated
to add 705,148 annual burden hours and 352,574 responses to the
collection.
USDA expects that 567 local government sponsors will be required to
fulfill the new requirement at 7 CFR 225.16(b)(5)(iv) that a sponsor
that is approved to provide non-congregate meals in rural areas with no
congregate meal service must claim reimbursement for all eligible meals
served to children at sites in areas in which poor economic
[[Page 90287]]
conditions exist, as defined in Sec. 225.2. At all other sites, only
the non-congregate meals served to children who meet the eligibility
standards for this Program may be reimbursed. USDA expects that the 567
local government sponsors will submit reimbursement claims for 55 days
during the summer operating period annually, for a total of 31,211
responses and that it takes approximately 1 hour to complete the
requirement, which is estimated to add 31,211 annual burden hours and
responses to the collection.
USDA estimates that 567 local government sponsors will be required
to fulfill the new requirement at 7 CFR 225.16(i) that sponsors
electing to operate multi-day meal issuance, parent or guardian pick-
up, or bulk meal component non-congregate meal service must have a
system in place to ensure that the proper number of meals are
distributed to each eligible child. USDA estimates that 567 local
government agencies will need to ensure that a system is in place
annually, for 567 responses, and that it takes approximately 5 hours to
complete this requirement, which is estimated to add 2,837 hours and
567 responses to the collection.
USDA expects that 188 local government sponsors will be required to
fulfill the new requirement at 7 CFR 225.16(i)(3) that sponsors
electing to serve bulk meal components must ensure that required food
components for each reimbursable meal are served, as described in
paragraph (d) of 7 CFR 225.16. USDA expects that the 188 local
government sponsors will have procedures in place to ensure that bulk
meal components meal service meets the requirements annually and that
it takes approximately 2 hours to complete the requirement; which is
estimated to add 3,376 annual burden hours and 188 responses to the
collection.
USDA estimates that 53 State agencies will be required to fulfill
the requirement at 7 CFR 225.3(b) to notify USDA if it intends to
administer SFSP, by January 1 of each fiscal year, and submit an
agreement that contains assurance that the State agency will comply
with policy, instructions, guidance, and handbooks issued by FNS. USDA
estimates that the 53 State agencies will be required to notify USDA
annually and that it takes approximately 36 hours to complete this
requirement. The interim final rule revises the submission date for the
currently approved Program agreement from November 1 to January 1. As
such, the 1,908 total annual burden hours and 56 responses will remain
unchanged from the currently approved collection.
USDA expects that 53 State agencies will be required to fulfill the
requirement at 7 CFR 225.8(d)(2) that State agencies within 5 days of
approval of sponsors, must notify the appropriate FNSRO of sponsors,
approved sites, locations, days of operation, estimated daily
attendance, type of site approval, and other important details about
each site. USDA expects that 53 State agencies will notify the
appropriate FNSRO 104 times annually, once for each operating sponsor,
and that it takes approximately 1 hour to complete this requirement.
This is an existing requirement that is currently approved in OMB
Control Number 0584-0280. The interim final rule adds type of site
approval to the information collected about the site. This revision,
however, is not expected to change the currently approved burden of
5,512 annual burden hours and responses.
Businesses (Non-Profit Institutions and Camps)
The changes in this rule will introduce new reporting requirements
and impact existing ones in the information collection currently
approved under OMB Control Number 0584-0280 for Non-profit Institutions
and Camps.
USDA estimates that 426 non-profit institutions and camps be
required to fulfill the new requirement at 7 CFR 225.6(c)(2)(ix) that
new sponsors, new sites, and, as determined by the State agency,
sponsors and sites which have experienced significant operational
problems must provide information on the procedures that document meals
are only distributed, to a reasonable extent, to eligible children and
that duplicate meals are not distributed to any child, if the applicant
sponsor is electing to use the non-congregate meal service options
described in Sec. 225.16(i)(1) and (2). USDA estimates that the 426
non-profit institutions and camps will provide information on their
procedures annually and that it takes approximately 1 hour to complete
the requirement, which is estimated to add 426 annual burden hours and
responses to the collection.
USDA expects that 1,783 non-profit institutions and camps will be
required to fulfill the new requirement at 7 CFR 225.6(c)(3)(viii) that
experienced sponsors and experienced sites must provide information on
the procedures that document meals are only distributed, to a
reasonable extent, to eligible children and that duplicate meals are
not distributed to any child. USDA expects that the 1,783 non-profit
institutions and camps will provide information on their procedures
annually and that it takes approximately 1 hour to complete the
requirement, which is estimated to add 1,783 annual burden hours and
responses to the collection.
USDA estimates that 378 non-profit institutions and camps will be
required to fulfill the new requirement at 7 CFR 225.6(f)(1)(iii) that
sponsors submit the policy statement of all camps and conditional non-
congregate sites that charge separately for meals that includes
specific eligibility information and a copy of its hearing procedures
with its application. USDA estimates that the 378 non-profit
institutions and camps will submit a policy statement annually and that
it takes approximately 1 hour to complete the requirement, which is
estimated to add 378 annual burden hours and responses to the
collection.
USDA expects that 25 non-profit institutions and camps will be
required to fulfill the new requirement at 7 CFR 225.6(g)(1) that
sponsors must submit documentation, for new sites where non-congregate
meal service operation is proposed for the first time, once every 5
years, or earlier, if the State agency determines that an area's rural
status has changed significantly since the last designation, on the
site information sheet. USDA expects that the 25 non-profit
institutions and camps will submit documentation once every 5 years for
a total of 5 responses annual and that it takes approximately 1 hour to
complete the requirement, which is estimated to add 5 annual burden
hours and responses to the collection.
USDA estimates that 353 non-profit institutions and camps will be
required to fulfill the new requirement at 7 CFR 225.6(g)(2) that
sponsors must submit documentation, for experienced sites where non-
congregate meal service operation is proposed for the first time, once
every 5 years, or earlier, if the State agency determines that an
area's rural status has changed significantly since the last
designation, on the site information sheet. USDA estimates that the 353
non-profit institutions and camps will submit documentation once every
five years for a total of 71 responses annually and that it takes
approximately 1 hour to complete the requirement, which is estimated to
add 71 annual burden hours and responses to the collection.
USDA expects that 2,210 non-profit businesses and camps will be
required to fulfill the new requirements at 7 CFR 225.7(j) that
sponsors must complete provided monitor review forms and include the
required information. USDA expects that the 2,210 non-profit
institutions and camps will be required
[[Page 90288]]
to complete the monitor review form annually and that it takes
approximately 1 hour to complete the requirement, which is estimated to
add 2,210 annual burden hours and responses to the collection.
USDA expects that 19 non-profit institutions and camps will be
required to fulfill the new requirement at 7 CFR 225.14(d)(6) that
sponsors that operate non-congregate meal service and deliver meals
directly to children's homes must obtain participation consent from an
adult household member. USDA expects that 19 non-profit institutions
and camps will collect 226 consent forms annually and that it takes
approximately 15 minutes (0.25 hours) to complete this requirement,
which is estimated to add 1,069 hours and 4,275 responses to the
collection.
USDA estimates that 378 non-profit institutions and camps will be
required to fulfill the new requirement at 7 CFR 225.14(d)(7) that
sponsors that operate a conditional non-congregate site must certify
that it will collect information to determine children's Program
eligibility to support its claims for reimbursement. USDA estimates
that 378 non-profit institutions and camps will certify that it will
collect information annually and that it takes approximately 1 hour to
complete this requirement, which is estimated to add 378 hours and
responses to the collection.
USDA expects that 2,210 non-profit institutions and camps will be
required to fulfill the new requirement at 7 CFR 225.14(d)(8) that
sponsors that are not a school food authority (SFA) must enter into a
written agreement or Memoranda of Understanding (MOU) with the State
agency or SFA if it chooses to receive school data to determine
children's Program eligibility, as required under Sec. 225.15(k). USDA
expects that 2,210 non-profit institutions and camps will enter an MOU
annually and that it takes approximately 1 hour to complete this
requirement, which is estimated to add 2,210 hours and responses to the
collection.
USDA estimates that 2,210 non-profit institutions and camps will be
required to fulfill the new requirement at 7 CFR 225.15(d)(1) that
sponsors must hold Program training sessions for its administrative and
site personnel. USDA estimates that the 2,210 non-profit institutions
and camps will hold a training session annually for administrative and
site personnel and that it takes approximately 5 hours to complete the
requirement; which is estimated to add 11,050 annual burden hours and
2,210 responses to the collection.
USDA estimates that 2,210 non-profit institutions and camps will be
required to fulfill the new requirement at 7 CFR 225.15(d)(1) that
sponsors must provide documentation that its administrative personnel
have attended the State agency training provided to the sponsors. USDA
estimates that the 2,210 non-profit institutions and camps will provide
documentation annually and that it takes approximately 1 hour to
complete the requirement, which is estimated to add 2,210 annual burden
hours and responses to the collection.
USDA estimates that 2,210 non-profit institutions and camps will be
required to fulfill the requirement at 7 CFR 225.15(d)(2) that sponsors
must conduct pre-operational visits for new sites, including existing
sites that are new to non-congregate meal service, and sites that
experienced operational problems the previous year before a site
operates the Program to determine that the sites have the facilities
and capability to provide and conduct the proposed meal service for the
anticipated number of children. USDA estimates that 2,210 non-profit
institutions and camps will conduct 9 pre-operational visits annually
and that it takes approximately 30 minutes (0.5 hours) to complete this
requirement; which is estimated to add 10,134 hours and 20,268
responses to the collection.
USDA estimates that 2,210 local government sponsors will be
required to fulfill the requirement at 7 CFR 225.15(d)(3) that sponsors
must visit each of their sites at least once during the first week of
operation under the Program. USDA estimates that the 2,210 local
government sponsors will conduct 9 site visits annually for a total of
20,268 responses and that it takes approximately 30 minutes (0.5 hours)
to complete the requirement for a total of 10,134 hours. This
requirement is currently approved in OMB Control Number 0584-0280, 7
CFR part 225, Summer Food Service Program, at 7 CFR 225.15(d)(2), but
the interim final rule moves the requirement to 7 CFR 225.15(d)(3).
USDA also estimates that the number of responses will increase by 378,
from 19,890 to 20,268 responses, and that the number of annual burden
hours will increase by 189, from 9,945 to 10,134 hours.
USDA expects that 2,210 local government sponsors will be required
to fulfill the requirement at 7 CFR 225.15(d)(4) that sponsors must
review food service operations for all sites at least once during the
first four weeks of Program operations, and thereafter maintain a
reasonable level of monitoring. USDA expects that the 2,210 local
government sponsors will review 9 food service operations annually for
a total 20,268 responses and that it takes approximately 2 hours to
complete this requirement for a total of 40,537 hours. This requirement
is currently approved in OMB Control Number 0584-0280 at 7 CFR
225.15(d)(3), but the interim final rule moves it to 7 CFR
225.15(d)(4). USDA also estimates that the number of responses will
increase by 378, from 19,890 to 20,268 responses, and that the number
of annual burden hours will increase by 757, from 39,780 to 40,537
hours.
USDA estimates that 2,210 non-profit institutions and camps will be
required to fulfill the new requirement at 7 CFR 225.15(f) that
sponsors may also use the household application procedures to identify
eligible children in non-area eligible areas instead of entering into a
written agreement or MOU with the local SFA. USDA estimates that the
2,210 non-profit institutions and camps will use household application
procedures to identify 26 eligible children each for a total of 58,365
responses annually and that it takes approximately 30 minutes (0.5
hours) to complete the requirement, which is estimated to add 29,183
annual burden hours and 58,365 responses into the collection.
USDA expects that 378 non-profit institutions and camps will be
required to fulfill the new requirement at 7 CFR 225.16(b)(5)(i) that a
sponsor that is approved to provide non-congregate meals in rural areas
with no congregate meal service must obtain prior parental consent, if
meals are to be delivered to a child's home. USDA expects that the 378
non-profit institutions and camps will obtain 11 parental consent forms
for a total of 4,275 responses annually and that it takes approximately
1 hour to complete the requirement, which is estimated to add 4,275
annual burden hours and responses to the collection.
USDA estimates that 378 non-profit institutions and camps will be
required to fulfill the new requirement at 7 CFR 225.16(b)(5)(ii) that
a sponsor that is approved to provide parent or guardian pick-up of
non-congregate meals in rural areas with no congregate meal service
must serve meals as described in paragraph (b)(3) of 7 CFR 225.16. USDA
estimates that the 378 non-profit institutions and camps will each
serve 11,805 meals for a total of 4,467,283 responses annually and that
it takes approximately 5 minutes (0.0835 hours) to complete the
requirement, which is estimated to add 373,018 annual burden hours and
4,467,283 responses to the collection. Of the 4,467,283 meals being
served, USDA estimates that 5% of non-
[[Page 90289]]
congregate meals will be served utilizing the home delivery meal
service option. Estimates from the ongoing Meals to You (MTY)
demonstration estimate that the mailing costs associated with home
delivery is equal to the SFSP lunch meal reimbursement rate. As such,
USDA estimates that $1,105,652.54 (4,467,2831,337,472 meals * .05 *
$4.95) in mailing costs will also be added to this requirement.
USDA expects that 378 non-profit institutions and camps will be
required to fulfill the new requirement at 7 CFR 225.16(b)(5)(ii) that
a sponsor that is approved to provide multi-day meal issuance or bulk
meal component non-congregate meal service in rural areas with no
congregate meal service must serve meals as described in paragraph
(b)(3) of 7 CFR 225.16. USDA expects that the 378 non-profit
institutions and camps will each serve 621 meals for a total of 235,120
responses annually and that it takes approximately 2 hours to complete
the requirement, which is estimated to add 470,240 annual burden hours
and 235,120 to the collection.
USDA estimates that 378 non-profit institutions and camps will be
required to fulfill the new requirement at 7 CFR 225.16(b)(5)(iv) that
a sponsor that is approved to provide non-congregate meals in rural
areas with no congregate meal service must claim reimbursement for all
eligible meals served to children at sites in areas in which poor
economic conditions exist, as defined in Sec. 225.2. At all other
sites, only the non-congregate meals served to children who meet the
eligibility standards for this Program may be reimbursed. USDA
estimates that the 378 non-profit institutions and camps will each
submit reimbursement claims for 55 days during the summer operational
period annually and that it takes approximately 1 hour to complete the
requirement, which is estimated to add 20,814 annual burden hours and
responses to the collection.
USDA expects that 378 non-profit institutions and camps will be
required to fulfill the new requirement at 7 CFR 225.16(i) that
sponsors electing to operate multi-day meal issuance, parent or
guardian pick-up, or bulk meal component non-congregate meal service
must have a system in place to ensure that the proper number of meals
are distributed to each eligible child. USDA expects that 378 non-
profit institutions and camps will ensure that a system is in place
annually and that it takes approximately 5 hours to complete this
requirement, which is estimated to add 1,892 hours and 378 responses to
the collection.
USDA estimates that 125 local government sponsors will be required
to fulfill the new requirement at 7 CFR 225.16(i)(3) that sponsors
electing to serve bulk meal components must ensure that required food
components for each reimbursable meal are served, as described in
paragraph (d) of 7 CFR 225.16, USDA estimates that the 125 local
government sponsors will have procedures in place to ensure that bulk
meal components meal service meets the requirements annually and that
it takes approximately 2 hours to complete the requirement, which is
estimated to add 251 annual burden hours and 125 responses to the
collection.
Households
The changes in this rule will add new reporting requirements to
those currently approved under OMB Control Number 0584-0280 for
Households.
USDA estimates that 10,685 households will be required to fulfill
the new requirement at 7 CFR 225.14(d)(6) that households provide
written consent to participate in the Program at a rural site that
utilizes the home delivery option. USDA estimates that 10,685
households will have to provide their written consent to participate
annually and that it takes approximately 15 minutes (0.25 hours) to
complete this requirement, which is estimated to add 2,671 hours and
10,685 responses to the collection.
USDA expects that 10,685 households will be required to fulfill the
new requirement at 7 CFR 225.16(i)(2) that households travel to the
parent or guardian pick-up site to take meals home to their children.
USDA expects that the 10,685 households will travel to the pick-up site
11 times annually for a total of 117,539 responses and that it takes
approximately 2 hours to complete the requirement, which is estimated
to add 235,078 annual burden hours and 117,539 responses to this
collection.
Public Disclosure
State/Local/Tribal Governments
The changes in this rule will add a new public disclosure
requirement to those currently approved under OMB Control Number 0584-
0280 for State/Local/Tribal Governments.
USDA estimates 53 State agencies will be required to fulfill the
new requirement at 7 CFR 225.3(e)(4) that State agencies must make
their service coordination plans available to the public through a
website, or through similar means. USDA estimates that the 53 State
agencies will have to make their State coordination plans publicly
available annually and that it takes approximately 15 minutes (0.25
hours) to complete the requirement, which is estimated to add 13 hours
and 53 responses to the collection.
Businesses (Non-Profit Institutions and Camps)
The changes in this rule will add a new public disclosure
requirement to those currently approved under OMB Control Number 0584-
0280 for Businesses (Non-profit institutions and camps).
USDA estimates that 2,210 non-profit institutions and camps will be
required to fulfill the requirement at 7 CFR 225.15(e) that each
sponsor of sites that use free meal applications to determine
individual eligibility must include certain information as a part of
its notification to enrolled children. USDA estimates that the 2,210
non-profit institutions and camps will be required to provide the
information as a part of its notification to 26 enrolled children
annually for a total of 58,365 responses and that it takes
approximately 15 minutes (0.25 hours) to complete the requirement,
which is estimated to add 14,591 annual burden hours and 58,365
responses the collection.
As a result of what's outlined in this rulemaking, USDA estimates
that this information collection will have 63,942 respondents,
12,505,697 responses, and 3,120,966 burden hours. The average burden
per response and the annual burden hours are explained below and
summarized in the charts which follow. Once the ICR for the final rule
is approved USDA estimates that the burden for OMB Control Number 0584-
0280 will increase by 12,113,902 responses and 2,658,267 burden hours.
For SFSP, there is a wide variation in development and
administration costs to implement information systems to accommodate
the FNS-905 requirements. USDA estimates a cost of $14,542.96 per State
agency to perform the necessary system upgrades for respondents of this
interim rule ICR. Likewise, program operators will face increased costs
to offer home delivered meals as a part of this interim final rule ICR.
USDA estimates a cost of $2,924.12 for each local government sponsor
and a cost of $2,925.01 for each non-profit institution and camp to
cover mailing costs associated with providing home delivery. Therefore,
as a result of the interim final rule, USDA estimates that this
collection is expected to have $770,777 in system upgrade costs,
$1,657,978.25 in local government sponsor mailing costs, and
$1,105,652.54 in non-profit institution and camp mailing costs, which
will add a total of $3,534,407.79 in combined
[[Page 90290]]
system upgrades and annual mailing costs to the currently approved
burden for SFSP under OMB Control Number 0584-0280 to the currently
approved burden for OMB Control Number 0584-0280.
Reporting
Respondents (Affected Public): Individual/households; businesses;
and State, local, and Tribal government. The respondent groups
identified include households, non-profit institutions and camps, and
State/local/Tribal governments.
Estimated Number of Respondents: 26,948 respondents.
Estimated Number of Responses per Respondent: 454 responses.
Estimated Total Annual Responses: 12,238,098 responses.
Estimated Time per Response: 0.23 hours.
Estimated Total Annual Burden on Respondents: 2,770,008 hours.
Public Disclosure
Respondents (Affected Public): Businesses and State, local, and
Tribal government. The respondent groups identified include State
agencies and non-profit institutions and camps.
Estimated Number of Respondents: 2,263 respondents.
Estimated Number of Responses per Respondent: 26 responses.
Estimated Total Annual Responses: 58,418 responses.
Estimated Time per Response: 0.25 hours.
Estimated Total Annual Burden on Respondents: 14,605 hours.
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Summary of Burden
[OMB #0584-0280]
------------------------------------------------------------------------
------------------------------------------------------------------------
Total No. Respondents...................................... 63,942
Average No. Responses per Respondent....................... 196
Total Annual Responses..................................... 12,505,697
Average Hours per Response................................. 0.25
Total Burden Hours......................................... 3,120,966
Current OMB Approved Burden Hours.......................... 462,699
Adjustments................................................ 0
Program Changes............................................ 2,658,267
Total Difference in Burden................................. 2,658,267
------------------------------------------------------------------------
Title: 7 CFR part 292, Summer Electronic Benefits Transfer (Summer
EBT) Program.
Form Number: FNS-366(a), approved in OMB Control #0584-0594,
expiration date, September 30th, 2026; FNS-388, approved in OMB Control
#0584-0594, expiration date, September 30th, 2026; and SF-778, approved
in OMB Control #0584-0594, expiration date, September 30th, 2026. Forms
included to capture burden specific to this rule that is not captured
in OMB Control Number 0584-0594.
OMB Control Number: 0584-NEW.
Expiration Date: Not Yet Determined.
Type of Request: New.
Abstract: FNS is requesting a new OMB Control Number for the
information collection requirements and associated burden for the
Summer EBT program which is being implemented as a result of this
interim final rule. Below is a summary of the changes in the rule and
the accompanying reporting, recordkeeping, and public disclosure
requirements that will impact the burden on Summer EBT Agencies (State
agencies and Indian Tribal Organizations (ITOs)), the Commonwealth of
Puerto Rico, local government agencies, Summer EBT authorized retailers
(firms and retail food stores), and participating households.
The interim final rule will codify provisions of the Consolidated
Appropriations Act of 2023 that establish a permanent, nationwide
Summer EBT Program, beginning in 2024. The Summer EBT program will
provide benefits on EBT cards for families to purchase food for their
children, during the summer months, when school is not in session.
The interim final rule will create a new chapter in 7 CFR part 292
to establish the Summer EBT Program and the required procedures to
fully implement the Program. This rulemaking will introduce new
reporting, recordkeeping, and public disclosure requirements to ensure
State agencies and Indian Tribal Organization (ITO) operations are
compliant with the NSLA and the regulations. New requirements include
State agency responsibilities, new eligibility and benefit issuance
requirements, and the development of standards and monitoring
requirements to ensure that eligible children receive the proper
benefit and protect program integrity. The interim final rule will
create new reporting and recordkeeping responsibilities that Summer EBT
authorized retailers must comply with in order to redeem Summer EBT
benefits spent at their locations. As a part of this rulemaking, some
households will be required to submit an income eligibility, notify the
appropriate Summer EBT agency for opting-out of Program participation
or seeking an appeal of a Summer EBT decision, and respond to a Summer
EBT agency's request for verification their Program eligibility to
participate in the Program.
Reporting
Summer EBT Agencies (State Agencies, Indian Tribal Organizations, and
the Commonwealth of Puerto Rico)
The changes in this rule will establish new reporting requirements,
as required by statute, under OMB Control Number 0584-NEW 7 CFR part
292, Summer Electronic Benefits Transfer (Summer EBT) Program for
State/Local/Tribal governments.
USDA estimates that 55 State agencies will be required to fulfill
the requirement at 7 CFR 292.3(b)(1) that State agencies that have been
approved to administer the Program must enter into a written agreement
with FNS for the administration of the Program in the State (this is
known as the Federal/State agreement). USDA estimates that the 55 State
agencies will be required to enter into a Program agreement annually,
and that it takes approximately 1 hour to complete this requirement,
which is estimated to add 55 annual burden hours and responses into the
inventory.
USDA expects that 55 State agencies will be required to fulfill the
requirement at 7 CFR 292.3(e) that if the State has designated
partnering agencies to provide support services to the Program, State
agencies designated as the Summer EBT Coordinating Agency in their
State must enter into a written agreement with partnering Summer EBT
agencies that defines the roles and responsibilities of each (known as
an inter-agency agreement). USDA expects that 55 State agencies will be
required to enter into an inter-agency agreement annually, and that it
takes approximately 1 hour to complete this requirement, which is
estimated to add 55 annual burden hours and responses into the
inventory.
USDA estimates that 55 State agencies will be required to fulfill
the requirement at 7 CFR 292.3(f)(2) that the State agency may submit a
request for a waiver under paragraph (f)(1) of 7 CFR 292.3. USDA
estimates that the 55 State agencies will submit a request for a waiver
annually and that it takes approximately 1 hour to complete this
requirement, which is estimated to add 55 annual burden hours and
responses to the inventory.
USDA expects that 55 State agencies will be required to fulfill the
requirement at 7 CFR 292.3(f)(3) that State agencies may submit a
request to waive specific statutory or regulatory requirements on
behalf of eligible service providers that operate in the State. USDA
expects that the 55 State agencies will submit a waiver request on
behalf of 757 eligible service providers annually and that it takes
approximately 1 hour to complete this requirement, which is estimated
to add 41,635 annual burden hours and responses to the inventory.
USDA estimates that 55 State agencies will be required to fulfill
the requirement at 7 CFR 292.3(f)(4) that State agencies must review
any waiver request submitted by an eligible service provider and
promptly forward approved requests to the appropriate FNSRO. USDA
estimates that the 55 State agencies will review 757 waiver requests
annually and that it takes approximately 1 hour to complete this
requirement, which is estimated to add 41,635 annual burden hours and
responses to the inventory.
USDA expects that 55 State agencies will be required to fulfill the
requirement at 7 CFR 292.3(f)(4)(v) that the State agency must notify
the requesting eligible service provider that the request is denied and
state the reason for denying the request in writing within 30 calendar
days of the receipt of the request. USDA expects that the 55 State
agencies will notify 757 eligible service providers annually and that
it takes approximately 1 hour to complete this requirement, which is
estimated to add 41,635 annual burden hours and responses to the
inventory.
USDA estimates that 102 Indian Tribal Organizations will be
required to fulfill the requirement at 7 CFR 292.3(h)(3) that Indian
Tribal Organizations must provide compelling justification for the
waiver request in terms of how the waiver will improve the efficiency
and effectiveness of the administration of the Program. USDA estimates
that the 102 Indian Tribal
[[Page 90311]]
Organizations will provide justification for a waiver request annually
and that it takes approximately 1 hour to complete this requirement,
which is estimated to add 102 annual burden hours and responses to the
inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.8(a) that State and Indian Tribal
Organization Summer EBT agencies must, by August 15th of each fiscal
year, submit to the appropriate FNS Regional Office (FNSRO) of its
intent to administer the Summer EBT Program. USDA expects that the 157
Summer EBT agencies will be required to submit its intent to administer
the Program annually and that it takes approximately 5 minutes (0.08
hours) to complete this requirement, which is estimated to add 13
annual burden hours and 157 responses to the inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.8(a) that, for 2024, State and
Indian Tribal Organization Summer EBT agencies must submit to the FNSRO
its intent to administer the Summer EBT Program by January 1, 2024.
USDA estimates that the 157 Summer EBT agencies will be required to
submit its intent to operate the Program annually and that it takes
approximately 5 minutes (0,08 hours) to complete this requirement,
which is estimated to add 13 annual burden hours and 157 responses to
the inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.8(a) that, for 2024, State and
Indian Tribal Organization Summer EBT agencies must submit an interim
Plan for Operations and Management that must include the programmatic
information required in Sec. 292.8(e) and (f). USDA expects that the
157 Summer EBT agencies will submit an interim Plan for Operations and
Management annually and that it takes approximately 4 hours to complete
this requirement, which is estimated to add 628 annual burden hours and
157 responses to the inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.8(b)(1) that, no later than
February 15th of each year, the State and Indian Tribal Organization
Summer EBT agencies must submit to the FNSRO a final Plan for
Operations and Management that addresses all the requirements of Sec.
292.8(e) and (f), for the Summer EBT Program for that fiscal year if
the State has elected to participate in the Program. USDA estimates
that the 157 Summer EBT agencies must submit a final Plan for
Operations and Management annually and that it takes approximately 4
hours to complete this requirement; which is estimated to add 628
annual burden hours and 157 responses to the inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.8(d) that State and Indian Tribal
Organization Summer EBT agencies may amend an interim or final Plan for
Operations and Management to reflect changes and must submit the
amendments to USDA for approval. USDA expects that the 157 Summer EBT
agencies will submit an amendment annually and that it takes
approximately 2 hours to complete this requirement, which is estimated
to add 314 annual burden hours and 157 responses to the inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.8(e) that State and Indian Tribal
Organization Summer EBT agencies must include their final Plan for
Operation and Management, which includes all of the required
agreements, plans, procedures, and other documentation. USDA estimates
that the 157 Summer EBT agencies will include the required documents as
a part of their final Plan for Operations and Management annually and
that it takes approximately 4 hours to complete this requirement, which
is estimated to add 628 annual burden hours and 157 responses to the
inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.8(e)(3) that State and Indian
Tribal Organization Summer EBT agencies must submit an administrative
budget on behalf of the entire Program as part of the Plan for
Operations and Management, using the FNS-366A Form. USDA expects that
the 157 Summer EBT agencies will submit an FNS-366a form annually, and
that it takes approximately 12 hours and 49 minutes (12.82 hours) to
complete this requirement, which is estimated to add 2,012 annual
burden hours and 157 responses to the inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.8(e)(3) that State and Indian
Tribal Organization Summer EBT agencies must submit an amended
expenditure plan should administrative fund needs change. USDA
estimates that the 157 Summer EBT agencies will submit amendments
annually and that it takes approximately 2 hours to complete this
requirement, which is estimated to add 314 annual burden hours and 157
responses to the inventory.
USDA estimates that 102 Indian Tribal Organizations will be
required to fulfill the requirement at 7 CFR 292.8(f) that Indian
Tribal Organization Summer EBT agencies must also include the required
plans, descriptions, lists, and other documentation as part of their
final Plan for Operations and Management. USDA estimates that the 102
Indian Tribal Organizations will submit the required information
annually and that it takes approximately 4 hours to complete this
requirement, which is estimated to add 408 annual burden hours and 102
responses to the inventory.
USDA expects that 55 State agencies will be required to fulfill the
requirement at 7 CFR 292.9(b) that State agencies and Indian Tribal
Organizations serving the same geographic areas must enter into a
written agreement to ensure the coordination of Summer EBT program
services. USDA expects that the 55 State agencies will enter into
approximately 1.85 agreements with an ITO annually and that it takes
approximately 1 hour to complete this requirement, which is estimated
to add 102 burden hours and responses to the inventory.
USDA estimates that 102 Indian Tribal Organizations will be
required to fulfill the requirement at 7 CFR 292.9(b) that State
agencies and Indian Tribal Organizations serving the same geographic
areas must enter into a written agreement to ensure the coordination of
Summer EBT program services. USDA estimates that the 102 Indian Tribal
Organizations will enter into approximately 0.54 agreements with the
State agency annually and that it takes approximately 1 hour to
complete this requirement, which is estimated to 55 burden hours and
responses to the inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.10(a) that State and Indian Tribal
Organization Summer EBT agencies must establish, and update annually as
needed, a plan to coordinate the statewide availability of services
offered through the Summer Food Service Program (SFSP) and Summer EBT
Program. USDA expects that the 157 Summer EBT agencies will establish
and update a coordinated services plan annually and that it takes
approximately 5 hours to complete this requirement, which is estimated
to add 785 burden hours and 157 responses to the inventory.
USDA estimates that 55 State Summer EBT agencies will be required
to fulfill the requirement at 7 CFR 292.11(b) that
[[Page 90312]]
State Summer EBT agencies must acquire Information Systems (IS)
equipment or services to be utilized in an EBT system and adhere to the
ADP process. USDA estimates that the 55 State Summer EBT agencies will
be required to acquire IS equipment or services annually and that it
takes approximately 10 hours to complete this requirement. Furthermore,
USDA estimates that the 55 State Summer EBT agencies will face a total
of $73,317,942 in start-up costs and $25,760,358 in ongoing operation
and maintenance costs related to this requirement. USDA estimates that
this will add 550 annual burden hours, 55 responses, and $99,078,300 in
total costs to the inventory.
USDA expects that 55 State Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.11(b)(4)(i) that State Summer EBT
agencies must submit a new Planning APD, Implementation APD, and
Testing documents to FNS for approval of IS projects. USDA expects that
the 55 State Summer EBT agencies will be required to submit a new
Planning APD, Implementation APD, and Testing documents to FNS annually
and that it takes approximately 10 hours to complete this requirement,
which is estimated to add 550 annual burden hours and 55 responses to
the inventory.
USDA estimates that 55 State Summer EBT agencies will be required
to fulfill the requirement at 7 CFR 292.11(b)(4)(ii) that State Summer
EBT agencies must submit an Annual APD to FNS 60 days prior to the
expiration of the Federal Financial Participation (FFP) approval for
the initial implementation of Summer EBT and subsequent significant
project changes. USDA estimates that the 55 State Summer EBT agencies
will be required to submit annual Planning APD to FNS annually and that
it takes approximately 2 hours to complete this requirement, which is
estimated to add 110 annual burden hours and 55 responses to the
inventory.
USDA expects that 55 State Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.11(g) that State Summer EBT
agencies must execute service agreements when IS services are to be
provided by a State central IT facility or another State or local
agency. USDA expects that the 55 State Summer EBT agencies will be
required to execute a service agreement annually and that it takes
approximately 1 hour to complete this requirement, which is estimated
to add 55 annual burden hours and responses to the inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.11(q)(2) that State and Indian
Tribal Organization Summer EBT agencies must implement and maintain a
comprehensive Security Program for IS and installations involved in the
administration of Summer EBT. USDA estimates that the 157 Summer EBT
agencies will be required to implement and maintain a comprehensive
Security Program annually and that it takes approximately 10 hours to
complete this requirement, which is estimated to add 1,570 annual
burden hours and 157 responses to the inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.11(q)(3) that State and Indian
Tribal Organization Summer State agencies must establish and maintain a
program for conducting periodic risk analysis to ensure that
appropriate, cost-effective safeguards are incorporated into the new
and existing system. USDA expects that the 157 Summer EBT agencies will
be required to establish and maintain a program for conducting periodic
risk analysis annually and that it takes approximately 10 hours to
complete this requirement, which is estimated to add 1,570 annual
burden hours and 157 responses to the inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirements at 7 CFR 292.11(q)(4) that State and Indian
Tribal Organization Summer EBT agencies must review the security of IS
involved in the administration of Summer EBT on a biennial basis. USDA
estimates that the 157 Summer EBT agencies will be required to review
the security of IS systems twice annually and that it takes
approximately 2 hours to complete this requirement, which is estimated
to add 628 annual burden hours and 314 responses to the inventory.
USDA expects that 102 Indian Tribal Organization Summer EBT
agencies will be required to fulfill the requirement at 7 CFR 292.11(r)
that Indian Tribal Organization Summer EBT agencies must acquire IS
equipment or services to be utilized in an EBT system and adhere to the
ADP process. USDA expects that the 102 Indian Tribal Organization
Summer EBT agencies will acquire IS equipment or services annually and
that it takes approximately 10 hours to complete this requirement.
Furthermore, USDA estimates that the 102 Indian Tribal Organization
Summer EBT agencies will face a total of $136,018,290 in start-up costs
and $47,790,210 in ongoing operation and maintenance costs to complete
the requirement. USDA estimates that this requirement adds 1,020 annual
burden hours, 102 responses, and $183,808,500 in total costs to the
inventory.
USDA expects that 102 Indian Tribal Organization Summer EBT
agencies will be required to fulfill the requirement at 7 CFR
292.11(s)(1) that ITO Summer EBT agencies must follow the Department
APD requirements and submit Planning and Implementation APDs and
appropriate updates. USDA expects that the 102 ITO EBT Coordinating
agencies will submit Planning and Implementation APDs annually and that
it takes approximately 10 hours to complete this requirement, which is
estimated to add 1,020 burden hours and 102 responses to the inventory.
USDA estimates that 102 Indian Tribal Organization Summer EBT
agencies will be required to follow the requirements at 7 CFR
292.11(s)(3) that Indian Tribal Organization Summer EBT agencies must
submit EBT project status reports annually as a part of the State plan.
USDA estimates that the 102 State Summer EBT agencies will submit a EBT
project status report annually and that it takes approximately 2 hours
to complete this requirement, which is estimated to add 204 burden
hours and 102 responses to the inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.12(b)(1) that Summer EBT agencies
must establish procedures to ensure correct eligibility determinations.
USDA expects that the 157 State and Indian Tribal Organization Summer
EBT agencies will each develop a process to determine eligibility
annually and that it takes approximately 10 hours to complete this
reporting requirement, which is estimated to add 1,570 annual burden
hours and 157 responses to the inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.12(b)(2) that State and Indian
Tribal Organization Summer EBT agencies must establish procedures that
allow households to provide updated contact information for the purpose
of receiving Summer EBT benefits. USDA estimates that the 157 Summer
EBT agencies will each develop a process to update contact information
annually and that it takes approximately 10 hours to complete this
requirement, which is estimated to add 1,570 annual burden hours and
157 responses to the inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.12(b)(3) that State and Indian
Tribal Organization Summer EBT agencies
[[Page 90313]]
must establish procedures that allow eligible households to opt out of
participation in the Program. USDA estimates that the 157 State and
Summer EBT agencies must establish procedures annually and that it
takes approximately 10 hours to complete this requirement, which is
estimated to add 1,570 annual burden hours and 157 responses to the
inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.12(c) that State and Indian Tribal
Organization Summer EBT agencies must establish and maintain a State/
ITO wide database of all children in NSLP/SBP participating schools
within the State or ITO service area for the purposes of enrolling
children for Summer EBT benefits and preventing duplicate benefit
issuance. USDA expects that the 157 Summer EBT agencies will establish
and maintain a State/ITO wide database annually and that it takes
approximately 10 hours to complete this requirement. Furthermore, USDA
estimates that the 157 State and Indian Tribal Organization Summer EBT
agencies will face a total of $207,325,800 in start-up costs and
$72,755,100 in ongoing operation and maintenance costs for this
requirement. USDA estimates that a total of 1,570 annual burden hours,
157 responses, and $280,080,900 in costs will be added to the
inventory.
USDA estimates that 102 Indian Tribal Organization Summer EBT
agencies will be required to fulfill the requirement at 7 CFR 292.12(c)
that Indian Tribal Organization Summer EBT agencies may submit for USDA
approval alternate plans to enroll children for Summer EBT benefits and
detect and prevent duplicate benefit issuance, if an ITO determines
that establishing and maintaining a database is not feasible or is
unnecessary. USDA estimates that the 102 Indian Tribal Organization
Summer EBT agencies will submit for approval an alternate plan annually
and that it takes approximately 10 hours to complete this requirement,
which is estimated to add 1,020 annual burden hours and 102 responses
to the inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.12(d) that Summer EBT agencies
must use streamlined certification to automatically enroll, without
further application, each eligible child without regard to whether the
child has been matched against an NSLP/SBP enrollment list. USDA
expects that the 157 Summer EBT agencies will each automatically enroll
66,304 eligible children annually and that it takes approximately 5
minutes (0.08 hours) to complete this requirement; which is estimated
to add 869,212 annual burden hours and 10,409,726 responses to the
inventory.
USDA estimates that 102 Indian Tribal Organization Summer EBT
agencies will be required to fulfill the requirement at 7 CFR
292.12(d)(4) that Indian Tribal Organization Summer EBT agencies may
submit for USDA approval alternate plans to efficiently enroll children
with minimal burden for households if it determines that any element of
automatic enrollment with Streamlined Certification is not feasible or
is unnecessary. USDA estimates that the 102 Indian Tribal Organization
Summer EBT agencies will submit an alternate plan annually and that it
takes approximately 10 hours to complete this requirement, which is
estimated to add 1,020 annual burden hours and 102 responses to the
inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.12(e) that State and Indian Tribal
Organization Summer EBT agencies must make an application available to
children who attend NSLP/SBP participating schools not already
identified through streamlined certification and enroll them after
matching against the statewide eligibility database. USDA estimates
that the 157 Summer EBT agencies will each enroll 91,185 eligible
children annually and that it takes approximately 5 minutes (0.08
hours) to complete this requirement, which is estimated to add
1,195,387 annual burden hours and 14,316,012 responses to the
inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.12(e)(2) that State and Indian
Tribal Organization Summer EBT agencies must match children on
applications submitted directly to a Summer EBT agency against the
statewide eligibility database, as required in Sec. 292.12(c) prior to
benefit issuance. USDA expects that the 157 Summer EBT agencies will
each match 91,185 eligible children annually and that it takes
approximately 5 minutes (0.08 hours) to complete this requirement,
which is estimated to add 1,195,387 annual burden hours and 14,316,012
responses to the inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.12(f)(1) that State and Indian
Tribal Organization Summer EBT agencies must notify the household that
filed an income application of their children's eligibility within 15
operating days of receiving the application from the household. USDA
estimates that the 157 Summer EBT agencies will send 91,185
notifications annually and that it takes approximately 1 minute (0.02
hours) to complete this requirement, which is estimated to add 239,077
annual burden hours and 14,316,012 responses to the inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.12(f)(2) that State and Indian
Tribal Organization Summer EBT agencies must notify households that
their children are eligible for Summer EBT and that no application is
required. USDA estimates that the 157 Summer EBT agencies will each
notify 66,304 eligible households annually and that it takes
approximately 1 minute (0.02 hours) to complete this requirement, which
is estimated to add 173,842 annual burden hours and 10,409,726
responses to the inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.12(g) that State and Indian Tribal
Organization Summer EBT agencies must notify households that submitted
an incomplete application or does not meet the eligibility requirements
for Summer EBT benefits that their application has been denied, the
reason for the denial, the notification of the right to appeal,
instructions on how to appeal, and a statement reminding households
that they may reapply for benefits at any time. USDA estimates that the
157 Summer EBT agencies will each notify 4,559 households annually and
that it takes approximately 1 minute (0.02 hours) to complete this
requirement, which is estimated to add 11,954 annual burden hours and
715,801 responses to the inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.12(h) that State and Indian Tribal
Organization Summer EBT agencies must receive a request for an appeal
by households that submitted a denied application and promptly schedule
a fair hearing upon request. USDA expects that the 157 Summer EBT
agencies will each receive 4,559 requests annually and that it takes
approximately 5 minutes (0.08 hours) to complete this requirement,
which is estimated to add 59,769 annual burden hours and 715,801
responses to the inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.12(h) that State and Indian Tribal
Organization Summer EBT agencies must provide a conference to a
household upon request to provide the opportunity for the household to
discuss the situation,
[[Page 90314]]
present information, and obtain an explanation of the data submitted in
the application or the decision rendered. USDA estimates that the 157
Summer EBT agencies will provide 4,559 conferences annually and that it
takes approximately 1 hour to complete this requirement, which is
estimated to add 715,801 annual burden hours and responses to the
inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.13(a) that, by 2025, State and
Indian Tribal Organization Summer EBT agencies must develop a Summer
EBT application to make available to households whose children attend
NSLP/SBP participating schools, and who do not already have an
individual eligibility determination. USDA expects that the 157 Summer
EBT agencies will each develop an application annually and that it
takes approximately 10 hours to complete this requirement, which is
estimated to add 1,570 annual burden hours and 157 responses to the
inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.13(h) that State and Indian Tribal
Organization Summer EBT agencies may establish a system for executing
household applications electronically and using electronic signatures.
USDA estimates that the 157 Summer EBT agencies will establish a system
for executing household applications electronically annually and that
it takes approximately 10 hours to complete this requirement.
Furthermore, USDA estimates that the 157 State and Indian Tribal
Organization Summer EBT agencies will face a total of $207,325,800 in
start-up costs and $72,755,100 in ongoing operation and maintenance
costs to complete the requirement. USDA estimates that this requirement
adds a total of 1,570 annual burden hours, 157 responses, and
$280,080,900 in total costs to the inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement 7 CFR 292.14(a)(1) that State and Indian Tribal
Organization Summer EBT agencies must verify questionable applications,
on a case-by-case basis. USDA expects that the 157 Summer EBT agencies
will verify 531 applications and that it takes approximately 1 hour to
complete this requirement, which is estimated to add 83,311 burden
hours and responses to the inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.14(a)(2) that State and Indian
Tribal Organization Summer EBT agencies may verify an application for
cause at any time during the instructional year or summer operational
period, but verification must be completed within 30 days of receipt of
the application. USDA estimates that the 157 Summer EBT agencies will
verify 531 applications for cause and that it takes approximately 1
hour to complete this requirement; which is estimated to add 83,311
burden hours and responses to the inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.14(a)(3) that State and Indian
Tribal Organization Summer EBT agencies must verify eligibility of
children in a sample of household Summer EBT applications approved for
benefits for the summer. USDA estimates that the 157 Summer EBT
agencies will sample 3,011 applications and that it takes approximately
1 hour to complete this requirement, which is estimated to add 472,766
burden hours and responses to the inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.14(f)(2) that State and Indian
Tribal Organization Summer EBT agencies must provide written
notification to households that their application has been selected for
verification. USDA estimates that the 157 Summer EBT agencies will each
notify 531 households annually and that it takes approximately 1 minute
(0.02 hours) to complete this requirement, which is estimated to add
1,391 annual burden hours and 83,311 responses to the inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.14(f)(6) that State and Indian
Tribal Organization Summer EBT agencies must make at least two
attempts, at least one week apart, to contact any household that does
not respond to a verification request. USDA expects that the 157 Summer
EBT agencies will make 1,134 attempts to follow-up on verification
requests annually and that it takes approximately 2 hours to complete
this requirement, which is estimated to add 356,076 annual burden hours
and 178,038 responses to the inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.14(f)(7) that State and Indian
Tribal Organizations Summer EBT agencies must provide written
notification to households of any reduction or termination of benefits
as a result of verification. USDA expects that the 157 Summer EBT
agencies will each notify 531 households annually and that it takes
approximately 1 minute (0.02 hours) to complete this requirement, which
is estimated to add 1,391 annual burden hours and 83,311 responses to
the inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.15(c)(1)(i) that State and ITO
Summer EBT agencies are responsible for the timely and accurate
issuance of benefits to certified eligible children. USDA expects that
the 157 Summer EBT agencies will issue benefits to 157,489 eligible
children annually and that it takes approximately 1 minute (0.02 hours)
to complete this requirement, which is estimated to add 412,920 annual
burden hours and 24,725,737 responses to the inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.15(f)(2)(ii) that State and Indian
Tribal Organization Summer EBT agencies must establish an availability
date for household access to their benefits and inform households of
this date. USDA estimates that the 157 Summer EBT agencies will
establish an availability date annually and that it takes approximately
1 hour to complete this requirement, which is estimated to add 157
annual burden hours and responses to the inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.15(g)(1) that State and Indian
Tribal Organization Summer EBT agencies provide written training
materials to each household prior to or at Summer EBT issuance. USDA
expects that the 157 Summer EBT agencies will issue training materials
to 157,489 households annually and that it takes approximately 5
minutes (0.08 hours) to complete this requirement, which is estimated
to add 2,064,599 annual burden hours and 24,725,737 responses to the
inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.15(g)(4) that State and Indian
Tribal Organization Summer EBT agencies must provide replacement EBT
cards available for pickup or place the card in the mail within two
businesses days following notification by the household to the State
agency that the card has been lost, stolen, or damaged and report
issuance. USDA estimates that the 157 Summer EBT agencies will issue
replacement benefits to 40 households annually and that it takes
approximately 1 minute (0.02 hours) to complete this requirement, which
is estimated to add
[[Page 90315]]
104 annual burden hours and 6,227 responses to the inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.15(g)(5) that State and Indian
Tribal Organization Summer EBT agencies must provide replacement EBT
benefits to households whose benefits were stolen or who lost Summer
EBT benefits as a result of a natural disaster. USDA expects that the
157 Summer EBT agencies will issue replacement benefits to 40
households annually and that it takes approximately 1 minute (0.02
hours) to complete this requirement, which is estimated to add 104
annual burden hours and 6,227 responses to the inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.15(h)(1)(ii) that Summer EBT
agencies must provide notice, no less than 30 calendar days before
benefit expungement is expected to begin, to households that their
Summer EBT benefits are approaching expungement due to nonuse/
inactivity. USDA estimates that the 157 Summer EBT agencies will notify
11,812 households annually and that it takes approximately 1 minute
(0.02 hours) to complete this requirement, which is estimated to add
30,969 annual burden hours and 1,854,430 responses to the inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.15(h)(2) that State and Indian
Tribal Organization Summer EBT agencies must establish procedures to
permit the appropriate managers to adjust Summer EBT benefits that have
already been posted to an EBT account prior to the household accessing
the account, or to remove benefits from inactive accounts for
expungement. USDA expects that the 157 Summer EBT agencies establish
procedures annually and that it takes approximately 10 hours to
complete this requirement, which is estimated to add 1,570 annual
burden hours and 157 responses to the inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.15(h)(2)(ii) that State and Indian
Tribal Organization Summer EBT agencies must produce issuance reports
that reflect the adjustment made to the Summer EBT agency issuance
totals to comply with the reporting requirements in Sec. 292.23. USDA
estimates that the 157 Summer EBT agencies will produce 11,812 issuance
reports annually and that it takes approximately 5 minutes (0.08 hours)
to complete this requirement, which is estimated to add 154,845 annual
burden hours and 1,854,430 responses to the inventory.
USDA estimates that 55 State agencies will be required to fulfill
the requirement at 7 CFR 292.16(a) that State agencies must establish
issuance and accountability systems as defined in Sec. 274.1. USDA
estimates that the 55 State agencies will establish issuance and
accountability systems annually and that it takes approximately 10
hours to complete this requirement, which is estimated to add 550
annual burden hours and 55 responses to the inventory.
USDA expects that the Commonwealth of Puerto Rico will be required
to fulfill the requirement at 7 CFR 292.18 that the Commonwealth of
Puerto Rico is authorized to establish issuance and accountability
systems which ensure that only certified eligible households receive
Summer EBT benefits. USDA expects that the Commonwealth of Puerto Rico
will establish issuance and accountability systems annually and that it
takes approximately 10 hours to complete this requirement, which is
estimated to add 10 annual burden hours and 1 response to the
collection.
USDA estimates that 102 ITOs will be required to fulfill the
requirement at 7 CFR 292.19(c) that ITOs must create a system that
ensures effective vendor integrity in accordance to specification. USDA
estimates that the 102 ITOs will establish a system annually and that
it takes approximately 10 hours to complete this requirement, which is
estimated to add 1,020 annual burden hours and 102 responses to the
inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.21(b)(4) that State and Indian
Tribal Organization Summer EBT Agencies must provide for effective
control and accountability by the Summer EBT agency for all Program
funds, property, and other assets acquired with Program funds. USDA
expects that the 157 Summer EBT agencies will provide for effective
control and accountability for all Program funds, property, and other
assets annually and that it takes approximately 4 hours to complete
this requirement, which is estimated to add 628 annual burden hours and
157 responses to the inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.21(b)(5) that State and Indian
Tribal Organization Summer EBT agencies must complete an Automated
Standard Application for Payment (ASAP) setup form so that FNS may set
up a Letter of Credit by which Summer EBT funds will be made available.
USDA estimates that the 157 Summer EBT agencies will each submit an
ASAP form annually and that it takes approximately 4 hours to complete
this requirement, which is estimated to add 628 annual burden hours and
157 responses to the inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.21(b)(6) that State and Indian
Tribal Organization Summer EBT agencies must provide for controls which
minimize the time between the receipt of Federal Funds from the United
States Treasury and their disbursement for Program costs. USDA expects
that the 157 Summer EBT agencies will provide controls annually and
that it takes 10 hours to complete this requirement, which is estimated
to add 1,570 annual burden hours and 157 responses to the inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.21(b)(7) that State and Indian
Tribal Organization Summer EBT agencies must provide for procedures to
determine the reasonableness, allowability, and allocability of costs
in accordance with the applicable provisions prescribed in 2 CFR part
200, subpart D, and USDA implementing regulations in 2 CFR parts 400
and 415. USDA estimates that the 157 Summer EBT agencies will provide
for procedures annually and that it takes approximately 10 hours to
complete this requirement, which is estimated to add 1,570 annual
burden hours and 157 responses to the inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.21(b)(9) that the State and Indian
Tribal Organization Summer EBT agencies must provide for an audit trail
including identification of time periods, initial and summary accounts,
cost determination and allocation procedures, cost centers or other
accounting procedures to support any costs claimed for Program
administration. USDA expects that the 157 Summer EBT agencies will
provide for an audit trail annually and that it takes approximately 10
hours to complete this requirement, which is estimated to add of 1,570
annual burden hours and 157 responses to the inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.22 that State and Indian Tribal
Organization Summer EBT agencies must monitor and document compliance
with Performance Standards I-IV. USDA
[[Page 90316]]
estimates that the 157 Summer EBT agencies will document 3 compliance
reviews and that it takes approximately 10 hours to complete this
requirement, which is estimated to add 4,160 annual burden hours and
416 responses to the inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.23(d) that, for Summer EBT
Administrative Grants, State and Indian Tribal Organizations Summer EBT
agencies will be required to submit an expenditure plan by August 15th,
prior to the beginning of each fiscal year. USDA expects that the 157
Summer EBT agencies will submit an expenditure plan annually and that
it takes 1 hour to complete this requirement, which is estimated to add
157 annual burden hours and responses to the inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.23(e) that State Administrative
Grant expenditures will be reported to FNS quarterly on a Summer EBT
financial status report, using the FNS-778 Federal Financial Form. USDA
estimates that the 157 Summer EBT agencies will report 4 Summer EBT
financial status reports and that it takes 1 hour to complete this
requirement, which is estimated to add 628 annual burden hours and
responses to the inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.23(f) that State and Indian Tribal
Organization Summer EBT agencies must report participation and issuance
on a monthly basis using the FNS-388 Form. USDA expects that the 157
Summer EBT agencies will submit 12 FNS-388 forms annually and that it
takes approximately 1 hour to complete this requirement, which is
estimated to add 1,884 annual burden hours and responses to the
inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.24(a) that State and Indian Tribal
Organization Summer EBT agencies shall arrange for audits of their own
operations to be conducted in accordance with 2 CFR part 200, subpart
F, and USDA implementing regulations in 2 CFR parts 400 and 415. USDA
expects that the 157 Summer EBT agencies will conduct an audit of their
own operations and that it takes approximately 4 hours to complete this
requirement, which is estimated to add 628 annual burden hours and 157
responses to the inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.24(b) that State and Indian Tribal
Organization Summer EBT agencies shall provide FNS with the full
opportunity to conduct management evaluations and financial management
reviews of all operations of the SA or ITO. USDA estimates that the 157
Summer EBT agencies will conduct an audit of their own operations
annually and that it takes approximately 4 hours to complete this
requirement, which is estimated to add 628 annual burden hours and 157
responses to the inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.25 that State and Indian Tribal
Organization Summer EBT agencies shall promptly investigate complaints
received or irregularities noted in connection with the operation of
the Program, and shall take appropriate action to correct any
irregularities. USDA expects that the 157 Summer EBT agencies will
review 121 complaints received or irregularities noted in connection
with the operation of the Program annually and that it takes 4 hours to
complete this requirement, which is estimated to add 75,700 annual
burden hours and 18,925 responses to the inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.26(a) that State and Indian Tribal
Organization Summer EBT agencies must establish a fair hearing
procedure that is applicable to the State or ITO program as a whole.
USDA expects that the 157 Summer EBT agencies will establish a process
annually and that it takes approximately 10 hours to complete this
requirement, which is estimated to add 1,570 annual burden hours and
157 responses to the inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.26(b) that State and Indian Tribal
Organization Summer EBT agencies must produce oral or documentary
evidence for a requested hearing. USDA expects that the 157 Summer EBT
agencies will produce oral or documentary evidence for 4,559 hearings
and that it takes approximately 4 hours to complete this requirement,
which is estimated to add 2,863,202 annual burden hours and 715,801
responses to the inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.26(b)(9) that a hearing official
must transmit written notification to the Summer EBT agency and the
household of the hearing official's decision. USDA expects that the 157
Summer EBT agencies will notify 4,559 households and that it takes
approximately 5 minutes (0.08 hours) to complete this requirement,
which is estimated to add 59,769 annual burden hours and 715,801
responses to the inventory.
Local Government Agencies
The changes in this rule will establish a new reporting
requirement, as required by statute, under OMB Control Number 0586-NEW
7 CFR part 292, Summer Electronic Benefits Transfer (Summer EBT)
Program for the local government agencies.
USDA estimates that 757 local government agencies will be required
to fulfill the requirement at 7 CFR 292.3(f)(4) that eligible service
providers may submit a request for a waiver under paragraph (f)(1) of 7
CFR 292.3 in accordance with section 12(l) and the provisions of this
part. USDA estimates that the 757 local government agencies will submit
a waiver request annually and that it takes approximately 1 hour to
complete this requirement, which is estimated to add 757 annual burden
hours and responses to the inventory.
Businesses (Summer EBT Authorized Retailers)
The changes in this rule will establish new reporting requirements,
as required by statute, under OMB Control Number 0584-NEW, 7 CFR part
292, Summer Electronic Benefits Transfer (Summer EBT) Program for the
Summer EBT Authorized Retailers.
USDA estimates that 247,636 Summer EBT Authorized Retailers will be
required to fulfill the requirement at 7 CFR 292.17(a) that firms shall
submit claims in accordance to the standards for determination and
disposition of claims described at Sec. 278.7. USDA estimates that the
247,636 Summer EBT Authorized Retailers will submit a claim monthly (12
claims annually) and that it takes approximately 5 minutes (0.08 hours)
to complete this requirement, which is estimated to add 248,131 annual
burden hours and 2,971,632 responses to the inventory.
USDA expects that 9,552 Summer EBT Authorized Retailers will be
required to fulfill the requirement at 7 CFR 292.17(e) that firms
aggrieved by administrative action may request an administrative review
of the administrative action with FNS. USDA expects that the 9,552
Summer EBT Authorized Retailers will submit a request annually and that
it takes approximately 5 minutes (0.08 hours) to complete this
requirement, which is estimated to add 798 annual burden hours and
9,552 responses to the inventory.
[[Page 90317]]
Households
The changes in this rule will establish new reporting requirements,
as required by statute, under OMB Control Number 0584-NEW 7 CFR part
292, Summer Electronic Benefits Transfer (Summer EBT) Program for the
households.
USDA estimates that 14,316,012 households will be required to
fulfill the requirement at 7 CFR 292.12(f)(1) that households not
directly certified must submit an income application to determine
eligibility for Summer EBT benefits. USDA estimates that the 14,316,012
households will submit an application annually and that it takes
approximately 1 hour to complete this requirement, which is estimated
to add 14,316,012 annual burden hours and responses to the inventory.
USDA expects that 2,132,112 households will be required to fulfill
the requirement at 7 CFR 292.12(f)(3) that households must notify the
appropriate Summer EBT agency that they decline their Summer EBT
benefits. USDA expects that the 2,132,112 households will notify the
Summer EBT agency annually and that it takes approximately 5 minutes
(0.08 hours) to complete this requirement; which is estimated to add
178,031 annual burden hours and 2,132,112 responses to the inventory.
USDA estimates that 715,801 households will be required to fulfill
the requirement at 7 CFR 292.12(h) that households that received a
notice of denial may seek an appeal in accordance to the procedures
established by the Summer EBT agency or LEA. USDA estimates that the
715,801 households will submit a request for appeal annually and that
it takes approximately 1 hour to complete this requirement; which is
estimated to add 715,801 annual burden hours and responses to the
inventory.
USDA expects that 715,801 households will be required to fulfill
the requirement at 7 CFR 292.12(h) that households can request and
participate for a conference to provide the opportunity for the
household to discuss the situation, present information, and obtain an
explanation of the data submitted in the application or the decision
rendered. USDA expects that the 715, 801 households will request and
participate in a conference annually and that it takes approximately 2
hours to complete this requirement, which is estimated to add 1,431,601
annual burden hours and 715,801 responses to the inventory.
USDA estimates that 83,311 households will be required to fulfill
the requirement at 7 CFR 292.14(f) that households selected and
notified of their selection for verification must provide documentation
of income or evidence of SNAP, FDPIR, or TANF participation. USDA
estimates that the 83,311 households will notify the Summer EBT agency
annually and that it takes approximately 2 hours to complete this
requirement; which is estimated to add 166,623 annual burden hours and
83,311 responses to the inventory.
USDA expects that 83,311 households will be required to fulfill the
requirement at 7 CFR 292.14(f)(6) that households must respond to a
follow-up attempt at verification by the Summer EBT agency. USDA
expects that the 83,311 households will participate in a follow-up
meeting annually and that it takes approximately 2 hours to complete
this requirement, which is estimated to add 166,623 annual burden hours
and 83,311 responses to the inventory.
USDA estimates that 57,874 households will be required to fulfill
the requirement at 7 CFR 292.26(a) that households can request for an
appeal from a decision made with respect to the application the family
has made for Summer EBT benefits. USDA estimates that the 57,874
households will request for an appeal annually and that it takes
approximately 5 minutes (0.08 hours) to complete this requirement,
which is estimated to add 4,833 annual burden hours and 57,874
responses to the inventory.
USDA expects that 57,874 households will be required to fulfill the
requirement at 7 CFR 292.26(b)(5) that households may present oral or
documentary evidence and arguments that support their position. USDA
expects that the 57,874 households will present oral or documentary
evidence and arguments before a hearing official annually and that it
takes approximately 4 hours to complete this requirement, which is
estimated to add 231,497 annual burden hours and 57,874 responses to
the inventory.
Recordkeeping
State/Local/Tribal Governments
The changes in this rule will establish new recordkeeping
requirements, as required by statute, under OMB Control Number 0584-
NEW, 7 CFR Summer Electronic Benefits Transfer (Summer EBT) Program for
the State agencies and the Summer EBT agencies.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.12(c) that State and Indian Tribal
Organization Summer EBT agencies must establish and maintain a
statewide database of eligible children that attend NLSP/SBP
participating schools for the purposes of conducting streamlined
certification. USDA estimates that the 157 Summer EBT agencies will
maintain records of 157,489 eligible children and that it takes
approximately 5 minutes (0.08 hours) to complete the requirement, which
is estimated to add 2,064,599 annual burden hours and 24,725,737
responses to the inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.12(f)(3) that State and Indian
Tribal Organization Summer EBT agencies must document and maintain a
record or any notification from a household declining Summer EBT
benefits. USDA expects that the 157 Summer EBT agencies will each
maintain 32,257 records annually and that it takes approximately 5
minutes (0.08 hours) to complete this requirement; which is estimated
to add a total of 422,870 annual burden hours and 5,064,308 responses
to the inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.12(g) that State and Indian Tribal
Organization Summer EBT agencies must document and maintain a record of
the reasons for an ineligibility determination for a written
application. USDA expects that the 157 Summer EBT agencies will each
maintain 4,559 records annually and that it takes approximately 5
minutes (0.08 hours) to complete this requirement, which is estimated
to add 59,769 annual burden hours and 715,801 responses to the
inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.15(h)(2)(i) that State and Indian
Tribal Organization Summer EBT agencies must document the date and
amount of benefits in the household case file whenever benefits are
expunged. USDA expects that the 157 Summer EBT agencies will each
document the date and amount of 145,677 records annually and that it
takes approximately 5 minutes (0.08 hours) to complete this
requirement, which is estimated to add 1,909,754 annual burden hours
and 22,871,307 responses to the inventory.
USDA expects that 55 Summer agencies will be required to fulfill
the requirement at 7 CFR 292.16(h) that State and Indian Tribal
Organization Summer EBT agencies must maintain issuance, inventory,
reconciliation, and other accountability records as described in Sec.
274.5. USDA expects that the 55 State agencies will each maintain 12
records annually and that it takes approximately 5 minutes (0.08 hours)
to complete this requirement, which is
[[Page 90318]]
estimated to add 55 annual burden hours and 660 responses to the
inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.20(h) that State and Indian Tribal
Organization Summer EBT agencies must maintain Program records as
necessary to support the administrative costs claimed and the reports
submitted to FNS under this paragraph and ensure that such records are
retained for a period of 3 years. USDA estimates that the 157 Summer
EBT agencies will each maintain a record of administrative costs
claimed and that it takes approximately 5 minutes (0.08 hours) to
complete this requirement, which is estimated to add 13 annual burden
hours and 157 responses to the inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.22 that State and Indian Tribal
Organization Summer EBT agencies must monitor and document the
performance standards listed in this paragraph. USDA expects that the
157 Summer EBT agencies will each maintain 1 record annually and that
it takes approximately 5 minutes (0.08 hours) to complete this
requirement, which is estimated to add 13 annual burden hours and 157
responses to the inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.23(b) that State and Indian Tribal
Organization Summer EBT agencies must retain records substantiating
eligibility determinations on file for at least 3 years after the date
of the submission of the final financial reports or until the audit
findings have been resolved. USDA estimates that the 157 Summer EBT
agencies will each maintain 157,489 records annually and that it takes
approximately 5 minutes (0.08 hours) to complete this requirement,
which is estimated to add 2,064,599 annual burden hours and 24,725,737
responses to the inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.25 that State and Indian Tribal
Organizations Summer EBT agencies shall maintain on file all evidence
relating to such investigations and corrective action procedures. USDA
expects that the 157 Summer EBT agencies will each maintain 121 records
annually and that it takes approximately 5 minutes (0.08 hours) to
complete this requirement, which is estimated to add 1,580 annual
burden hours and 18,925 responses to the inventory.
USDA estimates that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.26(b)(11) that State and Indian
Tribal Organization Summer EBT agencies shall preserve a written record
of each hearing for a period of 3 years. USDA estimates that the 157
Summer EBT agencies will each maintain 4,559 records annually and that
it takes approximately 5 minutes (0.08 hours) to complete this
requirement, which is estimated to add 59,769 annual burden hours and
715,801 responses to the inventory.
Businesses (Summer EBT Authorized Retailers)
The changes in this rule will establish a new recordkeeping
requirement, as required by statute, under OMB Control Number 0584-NEW,
7 CFR Summer Electronic Benefits Transfer (Summer EBT) Program for the
Summer EBT Authorized Retailers.
USDA expects that 2,428 Summer EBT Authorized Retailers will be
required to fulfill the requirement at 7 CFR 292.19(c)(3) that retail
food stores and wholesale food concerns shall submit claims in
accordance to the standards for determination and disposition of claims
described in Sec. 246.12. USDA expects that 2,428 firms will retain 12
records of submitted claims and that it takes approximately 5 minutes
(0.08 hours) to complete this requirement, which is estimated to add
2,433 annual burden hours and 29,134 responses to the inventory.
Public Disclosure
The changes in this rule will establish new public disclosure
requirements, as required by statute, under OMB Control Number 0584-
NEW, 7 CFR part 292, Summer Electronic Benefits Transfer (Summer EBT)
Program for the Summer EBT agencies.
State/Local/Tribal Governments
USDA estimates 157 Summer EBT agencies will be required to fulfill
the requirement at 7 CFR 292.10(d) that State and Indian Tribal
Organization Summer EBT agencies must make their coordinated service
plans available to the public through a website, or through similar
means. USDA estimates that the 157 Summer EBT agencies will each make
their coordinated service plans available to the public annually and
that it takes 15 minutes (0.25 hours) to complete the requirement,
which is estimated to add 39 annual burden hours and 157 responses to
the inventory.
USDA expects that 157 Summer EBT agencies will be required to
fulfill the requirement at 7 CFR 292.12(a)(1) that State and Indian
Tribal Organization Summer EBT agencies shall inform participant and
applicant households of their Program rights and responsibilities and
that the materials meet the requirements. USDA expects that the 157
Summer EBT agencies will each publicly disclose to 157,489 households
annually and that it takes approximately 1 minute (0.02 hours) to
complete the requirement, which is estimated to add 412,920 annual
burden hours and 24,725,737 responses to the inventory.
As a result of what's outlined in this rulemaking, FNS estimates
that this new information collection will have 16,696,674 respondents,
246,393,631 responses, and 35,748,275 burden hours. The average burden
per response and the annual burden hours are explained below and
summarized in the charts which follow. Once the ICR for the final rule
is approved, FNS estimates that the burden for OMB Control Number 0584-
NEW 7 CFR part 292, Summer Electronic Benefits Transfer (Summer EBT)
Program will increase OMB's information collection inventory by
246,393,631 responses and 35,748,275 burden hours.
For S-EBT, given the wide variation in information system
development and maintenance costs across State and ITO Summer EBT
agencies, USDA estimates a total program cost of $282,886,800 to
acquire IS technology and perform system upgrades annually for the
Advanced Planning Document (ADP) process described in this interim
final rule ICR. Likewise, USDA estimates a total program cost of
$280,080,900 to acquire and develop statewide NSLP/SBP databases per
State and ITO Summer EBT agency and an additional cost of $280,080,900
to develop and maintain a system that is capable of processing
electronic applications for S-EBT. Therefore, as a result of what's
outlined in this final rule, USDA estimates that this collection is
expected to have $628,260,000 in start-up costs related to system
upgrades, and an additional $220,740,000 in ongoing operation and
maintenance costs. USDA estimates that a total of $849,000,000 in
combined start-up costs and ongoing operation and maintenance costs
will be added to the inventory.
Reporting
Respondents (Affected Public): Individual/households; businesses;
and State, local, and Tribal government. The respondent groups
identified include households, Summer EBT Authorized Retailers (firms),
State agencies, ITOs, Commonwealth of Puerto Rico, Summer
[[Page 90319]]
EBT agencies, and local government agencies.
Estimated Number of Respondents: 16,696,674 respondents.
Estimated Number of Responses per Respondent: 9 responses.
Estimated Total Annual Responses: 142,800,013 responses.
Estimated Time per Response: 0.2 hours.
Estimated Total Annual Burden on Respondents: 28,749,862 hours.
Recordkeeping
Respondents (Affected Public): Businesses; and State, local, and
Tribal government. The respondent groups identified include Summer EBT
Authorized Retailers (retail food stores), State agencies and Summer
EBT agencies.
Estimated Number of Respondents: 2,585 respondents.
Estimated Number of Responses per Respondent: 30,512 responses.
Estimated Total Annual Responses: 78,867,723 responses.
Estimated Time per Response: 0.08 hours.
Estimated Total Annual Burden on Respondents: 6,585,455 hours.
Public Disclosure
Respondents (Affected Public): State, local, and Tribal government.
The respondent groups identified include State and ITO Summer EBT
agencies.
Estimated Number of Respondents: 157 respondents.
Estimated Number of Responses per Respondent: 157,49013 responses.
Estimated Total Annual Responses: 24,725,894 responses.
Estimated Time per Response: 0.02 hours.
Estimated Total Annual Burden on Respondents: 412,959 hours.
BILLING CODE 3410-30-P
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BILLING CODE 3410-30-C
[[Page 90347]]
Summary of Burden
[OMB #0584-NEW]
------------------------------------------------------------------------
------------------------------------------------------------------------
Total No. Respondents...................................... 16,696,674
Average No. Responses per Respondent....................... 15
Total Annual Responses..................................... 246,393,631
Average Hours per Response................................. 0.145
Total Burden Hours......................................... 35,748,276
Current OMB Approved Burden Hours.......................... 0
Adjustments................................................ 0
Program Changes............................................ 35,748,276
Total Difference in Burden................................. 35,748,276
------------------------------------------------------------------------
E-Government Act Compliance
USDA is committed to the E-Government Act, which requires
Government agencies in general to provide the public the option of
submitting information or transacting business electronically to the
maximum extent possible. An electronic copy of this interim final rule
will be made available through the agency's website.
List of Subjects
7 CFR Part 210
Children, Commodity School Program, Food assistance programs,
Grants programs--social programs, National School Lunch Program,
Nutrition, Reporting and recordkeeping requirements, Surplus
agricultural commodities.
7 CFR Part 220
Grant programs--education, Grant programs--health, Infants and
children, Nutrition, Reporting and recordkeeping requirements, School
breakfast and lunch programs.
7 CFR Part 225
Food assistance programs, Grant programs--health, Infants and
children, Labeling, Reporting and recordkeeping requirements.
7 CFR Part 292
Administrative practice and procedure, Agriculture, Food assistance
programs, Grant programs--education, Grant programs--health, Infants
and children, Nutrition, Public Assistance Programs, Reporting and
recordkeeping requirements, School breakfast and lunch programs,
Supplemental Assistance Programs.
Accordingly, 7 CFR chapter II is amended as follows:
PART 210--NATIONAL SCHOOL LUNCH PROGRAM
0
1. The authority citation for part 210 continues to read as follows:
Authority: 42 U.S.C. 1751-1760, 1779.
0
2. In Sec. 210.2, add in alphabetical order a definition for
``Seamless Summer Option'' to read as follows:
Sec. 210.2 Definitions.
* * * * *
Seamless Summer Option means the meal service alternative
authorized by section 13(a)(8) of the Richard B. Russell National
School Lunch Act, 42 U.S.C. 1761(a)(8), under which public or nonprofit
school food authorities participating in the National School Lunch
Program or School Breakfast Program offer meals at no cost to children
during the traditional summer vacation periods and, for year-round
schools, vacation periods longer than 10 school days.
* * * * *
0
3. In Sec. 210.18, amend paragraph (e)(3)(ii) as follows:
0
a. Remove the period at the end of the first sentence and add in its
place ``and only operates congregate meal service.''; and
0
b. Add two sentences following the first sentence.
The addition reads as follows:
Sec. 210.18 Administrative reviews.
* * * * *
(e) * * *
(3) * * *
(ii) * * * If the school food authority operates congregate and
non-congregate meal service, a minimum of two sites must be reviewed,
one congregate site and one non-congregate site. If the school food
authority has one site that operates both congregate and non-congregate
meal services, the State agency may review a minimum of one site and
must observe both a congregate and non-congregate meal service at that
one site. * * *
* * * * *
0
4. Add Sec. 210.34 to read as follows:
Sec. 210.34 Seamless Summer Option non-congregate meal service.
A school food authority operating the Seamless Summer Option in a
rural area may be approved to offer a non-congregate meal service
consistent with that established in part 225 of this chapter. Such
school food authorities must comply with the non-congregate meal
service provisions set forth at Sec. 225.16(b)(5)(i) and (iv) of this
chapter and may use the non-congregate meal service options contained
in Sec. 225.16(i) of this chapter.
PART 220--SCHOOL BREAKFAST PROGRAM
0
5. The authority citation for part 220 continues to read as follows:
Authority: 42 U.S.C. 1773, 1779, unless otherwise noted.
0
6. In Sec. 220.2, add in alphabetical order a definition for
``Seamless Summer Option'' to read as follows:
Sec. 220.2 Definitions.
* * * * *
Seamless Summer Option means the meal service alternative
authorized by section 13(a)(8) of the Richard B. Russell National
School Lunch Act, 42 U.S.C. 1761(a)(8), under which public or nonprofit
school food authorities participating in the National School Lunch
Program or School Breakfast Program offer meals at no cost to children
during the traditional summer vacation periods and, for year-round
schools, vacation periods longer than 10 school days.
* * * * *
0
7. Add Sec. 220.23 to read as follows:
Sec. 220.23 Seamless Summer Option non-congregate meal service.
A school food authority participating in the National School Lunch
Program's Seamless Summer Option, and which is approved to offer a non-
congregate meal service, must comply with the provisions specified in
Sec. 210.34 of this chapter.
PART 225--SUMMER FOOD SERVICE PROGRAM
0
8. The authority citation for part 225 continues to read as follows:
Authority: Secs. 9, 13 and 14, Richard B. Russell National
School Lunch Act, as amended (42 U.S.C. 1758, 1761 and 1762a).
0
9. In Sec. 225.2:
0
a. Revise the definition for ``Children'';
0
b. Add in alphabetical order the definitions for ``Conditional non-
congregate site'', ``Congregate meal service'', and ``Good standing'';
0
c. Revise the definition for ``New site'';
0
d. Add in alphabetical order a definition for ``Non-congregate meal
service''; and
0
e. Revise the definitions for ``Operating costs'', ``Rural'', ``Site'',
and ``Site supervisor''.
The revisions and additions read as follows:
Sec. 225.2 Definitions.
* * * * *
Children means:
(1) Persons 18 years of age and under; and
(2) Persons over 18 years of age who are determined by a State
educational agency or a local public educational agency of a State to
be mentally or
[[Page 90348]]
physically disabled and who participate in a public or nonprofit
private school program established for the mentally or physically
disabled.
* * * * *
Conditional non-congregate site means a site which qualifies for
Program participation because it conducts a non-congregate meal service
for eligible children in an area that does not meet the definition of
``areas in which poor economic conditions exist'' and is not a
``Camp,'' as defined in this section.
Congregate meal service means a food service at which meals that
are provided to children are consumed on site in a supervised setting.
* * * * *
Good standing means the status of a program operator that meets its
Program responsibilities, is current with its financial obligations,
and, if applicable, has fully implemented all corrective actions within
the required period of time.
* * * * *
New site means a site which did not participate in the Program in
the prior year, an experienced site that is proposing to operate a non-
congregate meal service for the first time, or, as determined by the
State agency, a site which has experienced significant staff turnover
from the prior year.
* * * * *
Non-congregate meal service means a food service at which meals are
provided for children to consume all of the components off site. Non-
congregate meal service must only be operated at sites designated as
``Rural'' with no ``Congregate meal service,'' as determined in Sec.
225.6(h)(3) and (4).
* * * * *
Operating costs means the cost of operating a food service under
the Program:
(1) Including the:
(i) Cost of obtaining food;
(ii) Labor directly involved in the preparation and service of
food;
(iii) Cost of nonfood supplies;
(iv) Rental and use allowances for equipment and space; and
(v) Cost of transporting children in rural areas to feeding sites
in rural areas;
(vi) Cost of delivering non-congregate meals in rural areas; but
(2) Excluding:
(i) The cost of the purchase of land, acquisition or construction
of buildings;
(ii) Alteration of existing buildings;
(iii) Interest costs;
(iv) The value of in-kind donations; and
(v) Administrative costs.
* * * * *
Rural means:
(1) Any area in a county which is not a part of a Metropolitan
Statistical Area based on the Office of Management and Budget's
Delineations of Metropolitan Statistical Areas;
(2) Any area in a county classified as a non-metropolitan area
based on USDA Economic Research Service's Rural-Urban Continuum Codes
and Urban Influence Codes;
(3) Any census tract classified as a non-metropolitan area based on
USDA Economic Research Service's Rural-Urban Commuting Area codes;
(4) Any area of a Metropolitan Statistical Area which is not part
of a Census Bureau-defined urban area;
(5) Any area of a State which is not part of an urban area as
determined by the Secretary;
(6) Any subsequent substitution or update of the aforementioned
classification schemes that Federal governing bodies create; or
(7) Any ``pocket'' within a Metropolitan Statistical Area which, at
the option of the State agency and with FNSRO approval, is determined
to be rural in character based on other data sources.
* * * * *
Site means the place where a child receives a program meal. A site
may be the indoor or outdoor location where congregate meals are
served, a stop on a delivery route of a mobile congregate meal service,
or the distribution location or route for a non-congregate meal
service. However, a child's residence is not considered a non-
congregate meal site for Program monitoring purposes.
Site supervisor means the individual who has been trained by the
sponsor and is responsible for all administrative and management
activities at the site, including, but not limited to: maintaining
documentation of meal deliveries, ensuring that all meals served are
safe, and maintaining accurate point of service meal counts. Except for
non-congregate meal service sites using delivery services, the
individual is on site for the duration of the food service.
* * * * *
0
10. In Sec. 225.3, revise paragraph (b) add paragraph (e) to read as
follows:
Sec. 225.3 Administration.
* * * * *
(b) State administered programs. Within the State, responsibility
for the administration of the Program must be in the State agency. Each
State agency must notify the Department by January 1 of the fiscal year
regarding its intention to administer the Program. Each State agency
desiring to take part in the Program must enter into a written
agreement with FNS for the administration of the Program in accordance
with the provisions of this part. The agreement must cover the
operation of the Program during the period specified therein and may be
extended by written consent of both parties. The agreement must contain
an assurance that the State agency will comply with the Department's
nondiscrimination regulations (7 CFR part 15) issued under title VI of
the Civil Rights Act of 1964, and any Instructions issued by FNS
pursuant to 7 CFR part 15, title IX of the Education Amendments of
1972, and section 504 of the Rehabilitation Act of 1973. However, if a
State educational agency is not permitted by law to disburse funds to
any of the nonpublic schools in the State, the Secretary must disburse
the funds directly to such schools within the State for the same
purposes and subject to the same conditions as the disbursements to
public schools within the State by the State educational agency.
* * * * *
(e) Coordinated Services Plan. (1) Each State agency must
establish, and update annually as needed, a plan to coordinate the
statewide availability of services offered through the Summer Food
Service Program described in this part and the Summer Electronic
Benefits Transfer (EBT) Program regulations (7 CFR part 292).
(2) Only one plan must be established for each State in which both
the Summer Food Service Program and the Summer EBT Program is
administered. If more than one agency administers the Summer Food
Service Program and Summer EBT within a respective State, they must
work together to develop and implement the plan. States should also
ensure that plans include the National School Lunch Program's Seamless
Summer Program if appropriate.
(3) The plan must include, at minimum, the following information:
(i) A description of the roles and responsibilities of each State
administering agency, and, as applicable, any other agencies, Indian
Tribal Organizations, or public or private organizations which will be
involved in administering the Programs;
(ii) A description of how the State agency and any other
organizations included in the plan will coordinate outreach and
programmatic activities to maximize the reach of the Summer Food
Service Program and Summer EBT Program;
(iii) Metrics to assess Program reach and coverage; and
[[Page 90349]]
(iv) The State agency's plans to partner with other Federal, State,
Tribal, or local programs to aid participants in accessing all Federal,
State, Tribal, or local programs for which they are eligible.
(4) States must notify the public about their plan and make it
available to the public through a website, and should, to the maximum
extent practicable, solicit and consider input on plan development and
implementation from other State, Tribal, and local agencies;
organizations involved in the administration of nutrition and human
services programs; participants; and other stakeholders.
(5) States must consult with FNS on the development of and any
significant subsequent updates to their plan. Initial Plans must be
submitted to FNS no later than January 1, 2025. States must submit
updates annually when significant changes are made to the plan, and
otherwise no less than every 3 years.
0
11. In Sec. 225.4, revise paragraphs (d)(7) and (8) and add paragraphs
(d)(9) and (10) to read as follows:
Sec. 225.4 Program management and administration plan.
* * * * *
(d) * * *
(7) The State's plan for ensuring compliance with the food service
management company procurement monitoring requirements set forth at
Sec. 225.6(l);
(8) An estimate of the State's need, if any, for monies available
to pay for the cost of conducting health inspections and meal quality
tests;
(9) The State's plan to provide a reasonable opportunity for
children to access meals across all areas of the State; and
(10) The State's plan for Program delivery in areas that could
benefit the most from the provision of non-congregate meals, including
the State's plan to identify areas with no congregate meal service, and
target priority areas for non-congregate meal service.
0
12. In Sec. 225.6:
0
a. Revise paragraphs (a)(2) and (b)(6) and (8);
0
b. Add paragraph (b)(12);
0
c. Remove the word ``and'' at the end of the paragraph (c)(2)(ix);
0
d. Remove the period at the end of paragraph (c)(2)(x) and add in its
place ``; and'';
0
e. Add paragraph (c)(2)(xi);
0
f. Remove the word ``and'' at the end of the paragraph (c)(3)(vi);
0
g. Remove the period at the end of paragraph (c)(3)(vii) and add in its
place ``; and'';
0
h. Add paragraph (c)(3)(viii); and
0
i. Revise paragraphs (f)(1), (f)(2) introductory text, and (g) through
(i).
The revisions and additions read as follows:
Sec. 225.6 State agency responsibilities.
(a) * * *
(2) By February 1 of each fiscal year, each State agency must
announce the purpose, eligibility criteria, and availability of the
Program throughout the State, through appropriate means of
communication. As part of this effort, each State agency must:
(i) Identify areas in which poor economic conditions exist to
qualify for the Program and actively seek eligible applicant sponsors
to serve:
(A) Rural areas;
(B) Indian Tribal territories; and
(C) Areas with a concentration of migrant farm workers.
(ii) The State agency must identify rural areas with no congregate
meal service and encourage participating sponsors to provide non-
congregate meals to eligible children in those areas.
(iii) The State agency must target outreach efforts to priority
outreach areas.
(iv) For approval of closed enrolled sites, the State agency must
establish criteria to ensure that operation of a closed enrolled site
does not limit Program access for eligible children in the area where
the site is located.
* * * * *
(b) * * *
(6) The State agency must not approve any sponsor to operate more
than 200 sites or to serve more than an average of 50,000 children per
day. However, the State agency may approve exceptions if:
(i) The applicant demonstrates that it has the capability of
managing a program larger than the limits in this paragraph (b)(6); and
(ii) The State agency has the capacity to conduct reviews of at
least 10 percent of the sponsor's sites, as described in Sec.
225.7(e)(4)(v).
* * * * *
(8) Applicants which qualify as camps and sponsors of conditional
non-congregate sites must be approved for reimbursement only for meals
served free to enrolled children who meet the Program's income
standards.
* * * * *
(12) The State agency must not deny a sponsor's application based
solely on the sponsor's intent to provide a non-congregate meal
service.
(c) * * *
(2) * * *
(xi) Procedures that document meals are only distributed, to a
reasonable extent, to eligible children and that duplicate meals are
not distributed to any child, if the applicant sponsor is electing to
use the non-congregate meal service options described in Sec.
225.16(i)(1) and (2).
(3) * * *
(viii) Procedures that document meals are only distributed, to a
reasonable extent, to eligible children and that duplicate meals are
not distributed to any child, if the applicant sponsor is electing to
use the non-congregate meal service options described in Sec.
225.16(i)(1) and (2).
* * * * *
(f) * * *
(1) Nondiscrimination statement. (i) Each sponsor must submit a
nondiscrimination statement of its policy for serving meals to
children. The statement must consist of:
(A) An assurance that all children are served the same meals and
that there is no discrimination in the course of the food service; and
(B) Except for camps and conditional non-congregate sites, a
statement that the meals served are free at all sites.
(ii) A school sponsor must submit the policy statement only once,
with the initial application to participate as a sponsor. However, if
there is a substantive change in the school's free and reduced price
policy, a revised policy statement must be provided at the State
agency's request.
(iii) In addition to the information described in paragraph (i) of
this section, the policy statement of all camps and conditional non-
congregate sites that charge separately for meals must also include:
(A) A statement that the eligibility standards conform to the
Secretary's family size and income standards for reduced price school
meals;
(B) A description of the method to be used in accepting
applications from families for Program meals that ensures that
households are permitted to apply on behalf of children who are members
of households receiving SNAP, FDPIR, or TANF benefits using the
categorical eligibility procedures described in Sec. 225.15(f);
(C) A description of the method to be used for collecting payments
from children who pay the full price of the meal while preventing the
overt identification of children receiving a free meal;
(D) An assurance that the sponsor will establish hearing procedures
for families
[[Page 90350]]
requesting to appeal a denial of an application for free meals. These
procedures must meet the requirements set forth in paragraph (f)(2) of
this section;
(E) An assurance that, if a family requests a hearing, the child
will continue to receive free meals until a decision is rendered; and
(F) An assurance that there will be no overt identification of free
meal recipients and no discrimination against any child on the basis of
race, color, national origin, sex (including gender identity and sexual
orientation), age, or disability.
(2) Hearing procedures statement. Each camp or sponsor of a
conditional non-congregate site must submit a copy of its hearing
procedures with its application. At a minimum, the procedures must
provide that:
* * * * *
(g) Site information sheet. The State agency must develop a site
information sheet for sponsors.
(1) New sites. The application submitted by sponsors must include a
site information sheet for each site where a food service operation is
proposed. Where a non-congregate meal service operation is proposed for
the first time, the sponsor must follow the requirements of this
paragraph (g)(1). At a minimum, the site information sheet must
demonstrate or describe the following:
(i) An organized and supervised system for serving meals to
children;
(ii) The estimated number of meals to be served, types of meals to
be served, and meal service times;
(iii) Whether the site is rural, as defined in Sec. 225.2, or non-
rural. Documentation supporting the rural designation is required. New
documentation is required every 5 years, or earlier, if the State
agency determines that an area's rural status has changed significantly
since the last designation;
(iv) Whether the meal service is congregate or non-congregate;
(v) Whether the site is a self-preparation site or a vended site,
as defined in Sec. 225.2;
(vi) Arrangements for delivery and holding of meals until meal
service times and storing and refrigerating any leftover meals until
the next day, within standards prescribed by State or local health
authorities;
(vii) Access to a means of communication to make necessary
adjustments in the number of meals delivered, based on changes in the
number of children in attendance at each site;
(viii) Arrangements for food service during periods of inclement
weather;
(ix) For open sites and restricted open sites:
(A) Documentation supporting the eligibility of each site as
serving an area in which poor economic conditions exist;
(B) When school data are used, new documentation is required every
5 years;
(C) When census data are used, new documentation is required every
5 years, or earlier, if the State agency determines that an area's
socioeconomic status has changed significantly since the last census;
and
(D) At the discretion of the State agency, sponsors proposing to
serve an area affected by an unanticipated school closure may be exempt
from submitting new site documentation if the sponsor has participated
in the Program at any time during the current year or in either of the
prior 2 calendar years;
(x) For closed enrolled sites:
(A) The projected number of children enrolled and the projected
number of children eligible for free and reduced price school meals for
each of these sites; or documentation supporting the eligibility of
each site as serving an area in which poor economic conditions exist;
(B) When school data are used, new documentation is required every
5 years; and
(C) When census data are used, new documentation is required every
5 years, or earlier, if the State agency determines that an area's
socioeconomic status has changed significantly since the last census;
(xi) For NYSP sites, certification from the sponsor that all of the
children who will receive Program meals are enrolled participants in
the NYSP;
(xii) For camps, the number of children enrolled in each session
who meet the Program's income standards. If such information is not
available at the time of application, this information must be
submitted as soon as possible thereafter, and in no case later than the
filing of the camp's claim for reimbursement for each session;
(xiii) For sites that will serve children of migrant workers:
(A) Certification from a migrant organization, which attests that
the site serves children of migrant workers; and
(B) Certification from the sponsor that the site primarily serves
children of migrant workers, if non-migrant children are also served;
and
(xiv) For conditional non-congregate sites, the number of children
enrolled who meet the Program's income standards. If such information
is not available at the time of application, this information must be
submitted as soon as possible thereafter, and in no case later than the
filing of the sponsor's claim for reimbursement.
(2) Experienced sites. The application submitted by sponsors must
include a site information sheet for each site where a food service
operation is proposed. The State agency may require sponsors of
experienced sites to provide information described in paragraph (g)(1)
of this section. At a minimum, the site information sheet must
demonstrate or describe the following:
(i) The estimated number of meals, types of meals to be served, and
meal service times;
(ii) Whether the site is rural, as defined in Sec. 225.2, or non-
rural. Documentation supporting the rural designation is required. New
documentation is required every 5 years, or earlier, if the State
agency determines that an area's rural status has changed significantly
since the last designation;
(iii) Whether the meal service is congregate or non-congregate;
(iv) For open sites and restricted open sites:
(A) Documentation supporting the eligibility of each site as
serving an area in which poor economic conditions exist;
(B) When school data are used, new documentation is required every
5 years;
(C) When census data are used, new documentation is required every
5 years, or earlier, if the State agency determines that an area's
socioeconomic status has changed significantly since the last census;
and
(D) Any site that a sponsor proposes to serve during an
unanticipated school closure, which has participated in the Program at
any time during the current year or in either of the prior 2 calendar
years, is considered eligible without new documentation;
(v) For closed enrolled sites:
(A) The projected number of children enrolled and the projected
number of children eligible for free and reduced price school meals for
each of these sites; or documentation supporting the eligibility of
each site as serving an area in which poor economic conditions exist;
(B) When school data are used, new documentation is required every
5 years; and
(C) When census data are used, new documentation is required every
5 years, or earlier, if the State agency determines that an area's
socioeconomic status has changed significantly since the last census;
[[Page 90351]]
(vi) For NYSP sites, certification from the sponsor that all of the
children who will receive Program meals are enrolled participants in
the NYSP;
(vii) For camps, the number of children enrolled in each session
who meet the Program's income standards. If such information is not
available at the time of application, this information must be
submitted as soon as possible thereafter, and in no case later than the
filing of the camp's claim for reimbursement for each session; and
(viii) For conditional non-congregate sites, the number of children
enrolled who meet the Program's income standards. If such information
is not available at the time of application, this information must be
submitted as soon as possible thereafter, and in no case later than the
filing of the sponsor's claim for reimbursement.
(h) Approval of sites. (1) When evaluating a proposed food service
site, the State agency must ensure that:
(i) If not a camp or a conditional non-congregate site, the
proposed site serves an area in which poor economic conditions exist,
as defined by Sec. 225.2;
(ii) The area which the site proposes to serve is not or will not
be served in whole or in part by another site, unless it can be
demonstrated to the satisfaction of the State agency that each site
will serve children not served by any other site in the same area for
the same meal;
(iii) The site is approved to serve no more than the number of
children for which its facilities are adequate; and
(iv) If it is a site proposed to operate during an unanticipated
school closure, it is a non-school site.
(2) When approving the application of a site which will serve meals
prepared by a food service management company, the State agency must
establish for each meal service an approved level for the maximum
number of children's meals which may be served under the Program. These
approved levels must be established in accordance with the following
provisions:
(i) The initial maximum approved level must be based upon the
historical record of the number of meals served at the site if such a
record has been established in prior years and the State agency
determines that it is accurate. The State agency must develop a
procedure for establishing initial maximum approved levels for sites
when no accurate record from prior years is available. The State agency
may consider participation at other similar sites located in the area,
documentation of programming taking place at the site, statistics on
the number of children residing in the area, and other relevant
information.
(ii) The maximum approved level must be adjusted, if warranted,
based upon information collected during site reviews. If the number of
meals served at the site on the day of the review is significantly
below the site's approved level, the State agency should consider
making a downward adjustment in the approved level with the objective
of providing only one meal per child.
(iii) The sponsor may seek an upward adjustment in the approved
level for its sites by requesting a site review or by providing the
State agency with evidence that the number of meals served exceeds the
sites' approved levels. The sponsor may request an upward adjustment at
any point prior to submitting the claim for the impacted reimbursement
period.
(iv) Whenever the State agency establishes or adjusts approved
levels of meal service for a site, it must document the action in its
files, and it shall provide the sponsor with immediate written
confirmation of the approved level.
(v) Upon approval of its application or any adjustment to its
maximum approved levels, the sponsor must inform the food service
management company with which it contracts of the approved level for
each meal service at each site served by the food service management
company. This notification of any adjustments in approved levels must
take place within the time frames set forth in the contract for
adjusting meal orders. Whenever the sponsor notifies the food service
management company of the approved levels or any adjustments to these
levels for any of its sites, the sponsor must clearly inform the food
service management company that an approved level of meal service
represents the maximum number of meals which may be served at a site
and is not a standing order for a specific number of meals at that
site. When the number of children being served meals is below the
site's approved level, the sponsor must adjust meal orders with the
objective of serving only one meal per child as required under Sec.
225.15(b)(3).
(3) When approving the application of a site that will provide a
non-congregate meal service, the State agency must ensure that the
proposed site:
(i) Meets the requirements described in paragraphs (h)(1) and (2)
of this section.
(ii) Is rural, as defined in Sec. 225.2.
(iii) Will not serve an area where children would receive the same
meal at an approved congregate meal site, unless it can be demonstrated
to the satisfaction of the State agency that the site will serve a
different group of children who may not be otherwise served.
(iv) Serves an area in which poor economic conditions exist or is
approved for reimbursement only for meals served free to enrolled
children who meet the Program's income standards.
(v) Distributes up to the allowable number of reimbursable meals
that would be provided over a 10-calendar day period. The State agency
may establish a shorter calendar day period on a case-by-case basis and
without regard to sponsor type.
(4) When approving the application of a site which will provide
both congregate and non-congregate meal services, the State agency must
ensure that:
(i) The proposed site meets the requirements in paragraphs (h)(1)
through (3) of this section.
(ii) The proposed site will only conduct a non-congregate meal
service when the site is not providing a congregate meal service.
(iii) The sponsor proposes an organized and supervised system which
prevents overlap between meal services and reasonably ensures children
are not receiving more than the daily maximum allowance of meals as
required in Sec. 225.16(b)(3).
(i) State-sponsor agreement. A sponsor approved for participation
in the Program must enter into a permanent written agreement with the
State agency. The existence of a valid permanent agreement does not
limit the State agency's ability to terminate the agreement, as
provided under Sec. 225.11(c). The State agency must terminate the
sponsor's agreement whenever a sponsor's participation in the Program
ends. The State agency or sponsor may terminate the agreement at its
convenience, upon mutual agreement, due to considerations unrelated to
either party's performance of Program responsibilities under the
agreement. However, any action initiated by the State agency to
terminate an agreement for its convenience requires prior consultation
with FNS. All sponsors must agree in writing to:
(1) Operate a nonprofit food service during the period specified,
as follows:
(i) From May through September for children on school vacation;
(ii) At any time of the year, in the case of sponsors administering
the Program under a continuous school calendar system; or
(iii) During the period from October through April, if it serves an
area
[[Page 90352]]
affected by an unanticipated school closure due to a natural disaster,
major building repairs, court orders relating to school safety or other
issues, labor-management disputes, or, when approved by the State
agency, a similar cause.
(2) For school food authorities, offer meals which meet the
requirements and provisions set forth in Sec. 225.16 during times
designated as meal service periods by the sponsor and offer the same
meals to all children.
(3) For all other sponsors, serve meals which meet the requirements
and provisions set forth in Sec. 225.16 during times designated as
meal service periods by the sponsor and serve the same meals to all
children.
(4) Serve meals without cost to all children, except that camps and
conditional non-congregate sites may charge for meals served to
children who are not served meals under the Program.
(5) Issue a free meal policy statement in accordance with paragraph
(c) of this section.
(6) Meet the training requirement for its administrative and site
personnel, as required under Sec. 225.15(d)(1).
(7) Claim reimbursement only for the types of meals specified in
the agreement that are served:
(i) Without charge to children at approved sites, except camps and
conditional non-congregate sites, during the approved meal service
time;
(ii) Without charge to children who meet the Program's income
standards in camps and conditional non-congregate sites;
(iii) Within the approved level for the maximum number of
children's meals that may be served, if a maximum approved level is
required under paragraph (h)(2) of this section;
(iv) At the approved meal service time, unless a change is approved
by the State agency, as required under Sec. 225.16(c); and
(v) At the approved site, unless the requirements in Sec.
225.16(g) are met.
(8) Submit claims for reimbursement in accordance with procedures
established by the State agency, and those stated in Sec. 225.9.
(9) In the storage, preparation and service of food, maintain
proper sanitation and health standards in conformance with all
applicable State and local laws and regulations.
(10) Accept and use, in quantities that may be efficiently utilized
in the Program, such foods as may be offered as a donation by the
Department.
(11) Have access to facilities necessary for storing, preparing,
and serving food.
(12) Maintain a financial management system as prescribed by the
State agency.
(13) Maintain on file documentation of site visits and reviews in
accordance with Sec. 225.15(d) (2) and (3).
(14) Upon request, make all accounts and records pertaining to the
Program available to State, Federal, or other authorized officials for
audit or administrative review, at a reasonable time and place. The
records shall be retained for a period of 3 years after the end of the
fiscal year to which they pertain, unless audit or investigative
findings have not been resolved, in which case the records shall be
retained until all issues raised by the audit or investigation have
been resolved.
(15) For approved congregate meal service, maintain children on
site while meals are consumed. Sponsors may allow a child to take one
fruit, vegetable, or grain item off-site for later consumption if the
requirements in Sec. 225.16(h) are met.
(16) Retain final financial and administrative responsibility for
its program.
* * * * *
0
13. In Sec. 225.7, revise paragraphs (d), (e)(2) and (4), (e)(5)(i),
(j), and (n)(1) to read as follows:
Sec. 225.7 Program monitoring and assistance.
* * * * *
(d) Pre-approval visits. The State agency must conduct pre-approval
visits of sponsors and sites, as specified in paragraph (d)(1) through
(4) of this section, to assess the applicant sponsor's or site's
potential for successful Program operations and to verify information
provided in the application.
(1) The State agency must visit, prior to approval:
(i) All applicant sponsors that did not participate in the program
in the prior year;
(ii) All applicant sponsors that had operational problems noted in
the prior year; and
(iii) All sites that the State agency has determined need a pre-
approval visit.
(2) If a sponsor is a school food authority or Child and Adult Care
Food Program institution and was reviewed by the State agency under
their respective programs during the preceding 12 months, and had no
significant deficiencies noted in that review, a pre-approval visit may
be conducted at the discretion of the State agency.
(3) Pre-approval visits of sponsors proposing to operate the
Program during unanticipated school closures may be conducted at the
discretion of the State agency.
(4) Each State agency must establish a process to determine which
sites need pre-approval visits. Characteristics that must be considered
include, but are not limited to:
(i) Sites that did not participate in the program in the prior
year;
(ii) Existing sites that are new to non-congregate meal service;
and
(iii) Existing sites that exhibited operational problems in the
prior year.
(e) * * *
(2) Sample selection. In determining which sponsors and sites to
review, the State agency must, at a minimum, consider the sponsors and
sites' previous participation in the Program, their current and
previous Program performance, whether they operate as congregate or
non-congregate sites, and the results of previous reviews.
* * * * *
(4) Frequency and number of required reviews. State agencies must:
(i) Conduct a review of every new sponsor at least once during the
first year of operation;
(ii) Annually review every sponsor that experienced significant
operational problems in the prior year;
(iii) Review each sponsor at least once every 3 years;
(iv) Review more frequently those sponsors that, in the
determination of the State agency, require additional technical
assistance; and
(v) As part of each sponsor review, conduct reviews of at least 10
percent of each reviewed sponsor's sites, or one site, whichever number
is greater. The review sample must include sites representative of all
meal service models operated by the sponsor.
(5) * * *
(i) State agencies must develop criteria for site selection when
selecting sites to meet the minimum number of sites required under
paragraph (e)(4)(v) of this section. State agencies should, to the
maximum extent possible, select sites that reflect the sponsor's entire
population of sites. Characteristics that should be reflected in the
sites selected for review include:
(A) The maximum number of meals approved to serve under Sec.
225.6(h)(1) and (2);
(B) Method of obtaining meals (i.e., self-preparation or vended
meal service);
(C) Time since last site review by State agency;
(D) Type of site (e.g., open, closed enrolled, camp);
(E) Type of physical location (e.g., school, outdoor area,
community center);
(F) Rural designation (i.e., rural, as defined in Sec. 225.2, or
non-rural);
[[Page 90353]]
(G) Type of meal service (i.e., congregate or non-congregate);
(H) If non-congregate, meal distribution method (e.g., meal pick-
up, delivery); and
(I) Affiliation with the sponsor, as defined in Sec. 225.2.
* * * * *
(j) Forms for reviews by sponsors. Each State agency must develop
and provide monitor review forms to all approved sponsors. These forms
must be completed by sponsor monitors. The monitor review form must
include, but not be limited to:
(1) The time of the reviewer's arrival and departure;
(2) The site supervisor's printed name and signature;
(3) A certification statement to be signed by the monitor;
(4) The number of meals prepared or delivered;
(5) Whether the meal service is congregate or non-congregate;
(6) The number of meals served to children;
(7) The deficiencies noted;
(8) The corrective actions taken by the sponsor; and
(9) The date of such actions.
* * * * *
(n) * * *
(1) Each State agency must comply with all requirements of title VI
of the Civil Rights Act of 1964, title IX of the Education Amendments
of 1972, section 504 of the Rehabilitation Act of 1973, the Age
Discrimination Act of 1975, and the Department's regulations concerning
nondiscrimination (7 CFR parts 15, 15a, and 15b), including
requirements for racial and ethnic participation data collection,
public notification of the nondiscrimination policy, and reviews to
assure compliance with such policy, to the end that no person must, on
the grounds of race, color, national origin, sex (including gender
identity and sexual orientation), age, or disability, be excluded from
participation in, be denied the benefits of, or be otherwise subjected
to discrimination under the Program.
* * * * *
0
14. In Sec. 225.8, revise paragraph (d)(2)(iii) and (iv) and add
paragraph (e) to read as follows:
Sec. 225.8 Records and reports.
* * * * *
(d) * * *
(2) * * *
(iii) The type of site approval--open, restricted open, closed
enrolled, conditional non-congregate, or camp; and
(iv) Any other important details about each site that would help
the FNSRO plan reviews, including whether the site is rural or urban,
congregate or non-congregate, or vended or self-preparation.
(e) By June 30 of each year, or a later date approved by the
appropriate FNSRO, the State agency must submit to FNS a list of open
site locations and their operational details and provide a minimum of
two updates during the summer operational period. State agencies are
encouraged to submit updates weekly if there are any changes to their
data.
0
15. In Sec. 225.9:
0
a. Revise paragraph (d)(9);
0
b. Redesignate paragraph (d)(10) as paragraph (d)(12);
0
c. Add new paragraph (d)(10) and paragraph (d)(11); and
0
d. Revise paragraph (f).
The revisions and additions read as follows:
Sec. 225.9 Program assistance to sponsors.
* * * * *
(d) * * *
(9) Sponsors of camps are reimbursed only for meals served to
children in camps whose eligibility for Program meals is documented.
(10) Sponsors of NYSP sites are reimbursed only for meals served to
children enrolled in the NYSP.
(11) Sponsors of conditional non-congregate sites are reimbursed
only for meals served to children whose eligibility for Program meals
is documented.
* * * * *
(f) Meal claiming. The sponsor must not claim reimbursement for
meals served to children at any site in excess of the site's approved
level of meal service, if one has been established under Sec.
225.6(h)(2). However, the total number of meals for which operating
costs are claimed may exceed the approved level of meal service if the
meals exceeding this level were served to adults performing necessary
food service labor in accordance with paragraph (d)(5) of this section.
In reviewing a sponsor's claim for congregate meals served, the State
agency must ensure that reimbursements for second meals are limited to
the percentage tolerance established in Sec. 225.15(b)(4).
* * * * *
0
16. In Sec. 225.11, revise paragraphs (c)(4) and (d) to read as
follows:
Sec. 225.11 Corrective action procedures.
* * * * *
(c) * * *
(4) Program violations at a significant proportion of the sponsor's
sites. Such violations include, but are not limited to, the following:
(i) Noncompliance with the meal service time restrictions set forth
at Sec. 225.16(c), as applicable;
(ii) Failure to maintain adequate records;
(iii) Failure to adjust meal orders to conform to variations in the
number of participating children;
(iv) For congregate meal service operations, the simultaneous
service of more than one meal to any child;
(v) The claiming of Program payments for meals not served to
participating children;
(vi) For non-congregate meal service operations, distributing more
than the daily meal limit when multi-day service is used;
(vii) Service of a significant number of meals which did not
include required quantities of all meal components;
(viii) For congregate meal service operations, excessive instances
of off-site meal consumption;
(ix) Continued use of food service management companies that are in
violation of health codes.
(d) Meal service restriction. (1) With the exception for
residential camps and non-congregate meal service set forth at Sec.
225.16(b)(1)(ii) and (b)(5)(iii), respectively, the State agency must
restrict to one meal service per day:
(i) Any food service site which is determined to be in violation of
the time restrictions for meal service set forth at Sec. 225.16(c)
when corrective action is not taken within a reasonable time as
determined by the State agency; and
(ii) All sites under a sponsor if more than 20 percent of the
sponsor's sites are determined to be in violation of the time
restrictions set forth at Sec. 225.16(c).
(2) If this action results in children not receiving meals under
the Program, the State agency must make reasonable effort to locate
another source of meal service for these children.
* * * * *
0
17. In Sec. 225.14:
0
a. Revise paragraph (c)(3);
0
b. Remove paragraph (d)(4);
0
c. Redesignate paragraphs (d)(5) and (6) as paragraphs (d)(4) and (5);
and
0
d. Add new paragraph (d)(6) and paragraphs (d)(7) and (8).
The revision and additions read as follows:
Sec. 225.14 Requirements for sponsor participation.
* * * * *
(c) * * *
(3) Will conduct a regularly scheduled food service for children
from areas in which poor economic conditions exist,
[[Page 90354]]
or qualifies as a camp or a conditional non-congregate site;
* * * * *
(d) * * *
(6) If the sponsor operates a non-congregate meal service that will
deliver meals directly to a child's residence, it must obtain written
parental consent prior to providing meals to children in that
household.
(7) If the sponsor operates a conditional non-congregate site, it
must certify that it will collect information to determine children's
Program eligibility to support its claim for reimbursement.
(8) If the sponsor is not a school food authority, it must enter
into a written agreement or Memorandum of Understanding (MOU) with the
State agency or school food authority if it chooses to receive school
data for the purposes of identifying eligible children and determining
children's Program eligibility, as required under Sec. 225.15(k).
0
18. In Sec. 225.15, revise paragraphs (b)(3) and (4), (d), (e), and
(f)(3) introductory text to read as follows:
Sec. 225.15 Management responsibilities of sponsors.
* * * * *
(b) * * *
(3) All sponsors must plan for and prepare or order meals on the
basis of participation trends with the objective of providing only one
meal per child at each meal service.
(i) The sponsor must make the adjustments necessary to achieve this
objective using the results from its monitoring of sites.
(ii) The sponsor must adjust the number of meals ordered or
prepared whenever the number of children receiving meals is below the
maximum approved level of meal service.
(iii) The sponsor must not order or prepare meals for children at
any site in excess of the site's approved level, but may order or
prepare meals above the approved level if the meals are to be served to
adults performing necessary food service labor in accordance with Sec.
225.9(d)(5).
(iv) Records of participation and of preparation or ordering of
meals must be maintained to demonstrate positive action toward meeting
the objective of this paragraph (b)(3).
(4) In recognition of the fluctuation in participation levels which
makes it difficult to estimate precisely the number of meals needed and
to reduce the resultant waste, sponsors may claim reimbursement for a
number of second meals which does not exceed 2 percent of the number of
first meals served to children for each meal type (i.e., breakfasts,
lunches, supplements, or suppers) during the claiming period for
congregate meals served. The State agency must disallow all claims for
second meals if it determines that the sponsor failed to plan and
prepare or order meals with the objective of providing only one meal
per child at each meal service. Second meals must be served only after
all participating children at the site's congregate meal service have
been served a meal. Second meals may not be served as part of a non-
congregate meal service.
* * * * *
(d) Training and monitoring. (1) Each sponsor must hold Program
training sessions for its administrative and site personnel and must
not allow a site to operate until personnel have attended at least one
of these training sessions. The State agency may waive these training
requirements for operation of the Program during unanticipated school
closures.
(i) Training of site personnel must, at a minimum, include: the
purpose of the Program; site eligibility; recordkeeping; site
operations, including both congregate and non-congregate meal services;
meal pattern requirements; and the duties of a monitor.
(ii) Each sponsor must ensure that its administrative personnel
attend State agency training provided to sponsors, and sponsors must
provide training throughout the summer to ensure that administrative
personnel are thoroughly knowledgeable in all required areas of Program
administration and operation and are provided with sufficient
information to enable them to carry out their Program responsibilities.
(iii) Each site must have present at each meal service at least one
person who has received this training.
(2) Sponsors must conduct pre-operational visits for new sites,
sites that experienced operational problems the previous year, and
existing sites that are new to non-congregate meal service, to
determine that the sites have the capacity to provide meal service for
the anticipated number of children in attendance and the capability to
conduct the proposed meal service.
(3) Sponsors must visit each of their sites, as specified in
paragraphs (d)(3)(i) through (iv) of this section, at least once during
the first two weeks of program operations and must promptly take such
actions as are necessary to correct any deficiencies. In cases where
the site operates for seven calendar days or fewer, the visit must be
conducted during the period of operation. Sponsors must conduct these
visits for:
(i) All new sites;
(ii) All existing sites that are new to providing non-congregate
meal service;
(iii) All sites that have been determined by the sponsor to need a
visit based on criteria established by the State agency pertaining to
operational problems noted in the prior year, as set forth in Sec.
225.7(o); and
(iv) Any other sites that the State agency has determined need a
visit.
(4) Sponsors must conduct a full review of food service operations
at each site at least once during the first four weeks of Program
operations, and thereafter must maintain a reasonable level of site
monitoring. Sponsors must complete a monitoring form developed by the
State agency during the conduct of these reviews. Sponsors may conduct
a full review of food service operations at the same time they are
conducting a site visit required under paragraph (d)(3) of this
section.
(e) Notification to the community. Each sponsor must annually
announce in the media serving the area from which it draws its
attendance the availability of free meals. Sponsors of camps, closed
enrolled sites, and conditional non-congregate sites must notify
participants of the availability of free meals and if a free meal
application is needed, as outlined in paragraph (f) of this section.
For sites that use free meal applications to determine individual
eligibility, notification to enrolled children must include: the
Secretary's family-size and income standards for reduced price school
meals labeled ``SFSP Income Eligibility Standards;'' a statement that a
foster child and children who are members of households receiving SNAP,
FDPIR, or TANF benefits are automatically eligible to receive free meal
benefits at eligible program sites; and a statement that meals are
available without regard to race, color, national origin, sex
(including gender identity and sexual orientation), age, or disability.
State agencies may issue a media release for all sponsors operating
SFSP sites in the State as long as the notification meets the
requirements in this section.
(f) * * *
(3) Application based on the household's receipt of SNAP, FDPIR, or
TANF benefits. Households may apply on the basis of receipt of SNAP,
FDPIR, or TANF benefits by providing the following information:
* * * * *
0
19. In Sec. 225.16:
0
a. Add paragraph (b)(5);
0
c. Revise paragraphs (c);
0
d. Amend paragraph (e)(4) by removing the word ``believes'' and adding
in its place the word ``determines'';
0
e. Amend the first sentence of paragraph (h) by removing the word
[[Page 90355]]
``Sponsors'' and adding in its place the words ``For congregate meal
services, sponsors''; and
0
f. Add paragraph (i).
The additions and revision read as follows:
Sec. 225.16 Meal service requirements.
* * * * *
(b) * * *
(5) Non-congregate meal service. A sponsor of a site must have the
administrative capability; the capacity to meet State and local health,
safety, and sanitation requirements; and, where applicable, have
adequate food preparation and holding facilities to be approved to
serve non-congregate meals. Sponsors of sites that are approved to
provide non-congregate meals in rural areas with no congregate meal
service must:
(i) Obtain prior written parental consent, if meals are to be
delivered to a child's home, as described in Sec. 225.14(d)(6).
(ii) Serve meals as described in paragraph (b)(3) of this section.
(iii) Comply with meal service time requirements described in
paragraphs (c)(1), (4), and (5) of this section.
(iv) Claim reimbursement for all eligible meals served to children
at sites in areas in which poor economic conditions exist, as defined
in Sec. 225.2. At all other sites, only the non-congregate meals
served to children who meet the eligibility standards for this Program
may be reimbursed.
(c) Meal service times. (1) Meal service times must be:
(i) Established by sponsors for each site;
(ii) Included in the sponsor's application; and
(iii) Approved by the State agency. Approval of meal service times
must be in accordance with the State agency or sponsor's capacity to
monitor the full meal service during a review.
(2) Except for non-congregate meal service, breakfast meals must be
served at or close to the beginning of a child's day. Three component
meals served after a lunch or supper meal service are not eligible for
reimbursement as a breakfast.
(3) At all sites except residential camps and non-congregate meal
service, meal services must start at least one hour after the end of
the previous meal or snack.
(4) Meals served outside the approved meal service time:
(i) Are not eligible for reimbursement; and
(ii) May be approved for reimbursement by the State agency only if
an unanticipated event, outside of the sponsor's control, occurs. The
State agency may request documentation to support approval of meals
claimed when an unanticipated event occurs.
(5) The State agency must approve any permanent or planned changes
in meal service time.
(6) If congregate meals are not prepared on site:
(i) Meal deliveries must arrive before the approved meal service
time; and
(ii) Meals must be delivered within one hour of the start of the
meal service if the site does not have adequate storage to hold hot or
cold meals at the temperatures required by State or local health
regulations.
* * * * *
(i) Non-congregate meal service options. The options described in
this paragraph (i) are available to all types of sponsors in good
standing, as defined in Sec. 225.2, that are approved to operate non-
congregate meal service sites. The State agency may limit the use of
these options on a case-by-case basis, if it determines that a sponsor
does not have the capability to operate or oversee non-congregate meal
services at their sites. The State agency may not limit the use of
options to only certain types of sponsors. The State agency's decision
to prohibit a sponsor from using the options described in this
paragraph (i) is not an appealable action. Sponsors in good standing
may elect to use any of the following options:
(1) Multi-day meal issuance. Approved sponsors may distribute up to
the allowable number of reimbursable meals that would be provided over
a 10-calendar day period. The State agency may establish a shorter time
period, on a case-by-case basis. Sponsors electing this option must
have documented procedures, submitted with their application, in place
to ensure that the proper number of meals are distributed to each
eligible child.
(2) Parent or guardian pick-up of meals. Approved sponsors may
distribute meals to parents or guardians to take home to their
children. Sponsors electing this option must have documented
procedures, submitted with their application, in place to ensure that
meals are only distributed to parents or guardians of eligible children
and that duplicate meals are not distributed to any child.
(3) Bulk meal components. Approved self-preparation sponsors may
provide bulk food items that meet the minimum amounts of each food
component of a reimbursable meal breakfast, lunch, supper, or snack, as
described in paragraph (d) of this section. Sponsors electing this
option must ensure that:
(i) Required food components for each reimbursable meal are served,
as described in paragraph (d) of this section.
(ii) All food items that contribute to a reimbursable meal are
clearly identifiable.
(ii) Menus are provided and clearly indicate the food items and
portion sizes for each reimbursable meal.
(iv) Food preparation, such as heating or warming, is minimal.
Sponsors may offer food items that require further preparation only
with State agency and FNSRO approval.
(v) The maximum number of reimbursable meals provided to a child
does not exceed the number of meals that could be provided over a 5-
calendar day period. The State agency may establish a shorter or longer
time period, which may not exceed the time period for which the sponsor
is approved for multi-day meal issuance, on a case-by-case basis.
0
20. In Sec. 225.18, add paragraph (l) to read as follows:
Sec. 225.18 Miscellaneous administrative provisions.
* * * * *
(l) Updates to data sources. By January 1 each year, or as soon as
is practicable, FNS will issue any necessary updates to approved data
sources listed under the definition of ``rural'' in Sec. 225.2 to be
used for rural site designations in that program year. FNS will make
this information available and referenceable in a simplified format.
0
21. Add part 292 to read as follows:
PART 292--SUMMER ELECTRONIC BENEFITS TRANSFER PROGRAM
Sec.
Subpart A--General
292.1 General purpose and scope.
292.2 Definitions.
292.3 Administration.
292.4 [Reserved]
Subpart B--Eligibility Standards and Criteria
292.5 General purpose and scope.
292.6 Eligibility.
292.7 Period to establish eligibility.
Subpart C--Requirements of Summer EBT Agencies
292.8 Plan for Operations and Management.
292.9 Coordination between State-administered and ITO-administered
Summer EBT Programs.
292.10 Coordinated Services Plan.
292.11 Advance Planning Document (APD) processes.
292.12 Enrolling eligible children.
292.13 Application requirements.
292.14 Verification requirements.
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Subpart D--Issuance and Use of Program Benefits
292.15 General standards.
292.16 Issuance and adjustment requirements specific to States that
administer SNAP.
292.17 Retailer integrity requirements specific to States that
administer SNAP.
292.18 Requirements specific to States that administer Nutrition
Assistance Program (NAP) programs.
292.19 Requirements specific to ITO Summer EBT agencies.
Subpart E--General Administrative Requirements
292.20 Payments to Summer EBT agencies and use of administrative
program funds.
292.21 Standards for financial management systems.
292.22 Performance criteria.
292.23 Records and reports.
292.24 Audits and management control evaluations.
292.25 Investigations.
292.26 Hearing procedure for families and Summer EBT agencies.
292.27 Claims.
292.28 Procurement standards.
292.29 Miscellaneous administrative provisions.
292.30 Severability.
292.31 [Reserved]
Authority: 42 U.S.C. 1762.
Subpart A--General
Sec. 292.1 General purpose and scope.
(a) This part establishes the regulations under which the Secretary
will administer the Summer Electronic Benefits Transfer (Summer EBT)
Program. Section 13A of the Richard B. Russell National School Lunch
Act authorizes the Secretary to establish a Program under which States,
and Indian Tribal Organizations (ITOs) that administer the Special
Supplemental Nutrition Program for Women, Infants, and Children (WIC),
electing to participate in the Summer EBT Program must, beginning in
Summer 2024 and annually thereafter, issue to each eligible household
Summer EBT benefits.
(b) This program was established for the purpose of providing
nutrition assistance during the summer months for each eligible child,
to ensure continued access to food when school is not in session for
the summer.
Sec. 292.2 Definitions.
2 CFR part 200 means the Uniform Administrative Requirements, Cost
Principles, and Audit Requirements for Federal Awards published by the
Office of Management and Budget (OMB). The part reference covers
applicable: Acronyms and Definitions (subpart A), General Provisions
(subpart B), Post Federal Award Requirements (subpart D), Cost
Principles (subpart E), and Audit Requirements (subpart F).
Act means the Richard B. Russell National School Lunch Act, as
amended.
Acquisition means obtaining supplies or services through a purchase
or lease, regardless of whether the supplies or services are already in
existence or must be developed, created, or evaluated.
Administrative costs means costs incurred by a Summer EBT agency,
LEA, or local agencies operating in a formal agreement with a Summer
EBT agency related to planning, organizing, and managing a Summer EBT
Program.
Adult means, for the purposes of completing an application for
eligibility for Program benefits, any individual 18 years of age or
older.
Advance Planning Document for project planning or Planning APD (APD
or PAPD) means a brief written plan of action that requests Federal
financial participation to accomplish the planning activities necessary
for a Summer EBT agency to determine the need for, feasibility of,
projected costs and benefits of an IS equipment or services
acquisition, plan the acquisition of IS equipment and/or services, and
to acquire information necessary to prepare an Implementation APD.
Advance Planning Document Update (APDU) means a document submitted
annually (Annual APDU) by the Summer EBT agency to report the status of
project activities and expenditures in relation to the approved
Planning APD or Implementation APD; or on an as needed basis (As Needed
APDU) to request funding approval for project continuation when
significant project changes occur or are anticipated.
Cash-Value Benefit (CVB) means a type of benefit that is a fixed-
dollar amount used to obtain supplemental foods by participants served
by an ITO Summer EBT agency for the purposes of the Summer EBT Program.
Categorically eligible means considered income eligible for Summer
EBT, as applicable, based on documentation that a child is a member of
a household, as defined in this section, and one or more children in
that household are receiving assistance under SNAP, TANF, or FDPIR, or
another means tested program, as approved by the Secretary. A foster
child, homeless child, a migrant child, a Head Start child and a
runaway child, as defined in Sec. 245.2 of this chapter, are also
categorically eligible. Categorical eligibility and automatic
eligibility may be used synonymously.
Commercial Off-the-Shelf (COTS) means proprietary software products
that are ready-made and available for sale to the general public at
established catalog or market prices in which the software vendor is
not positioned as the sole implementer or integrator of the product.
Continuous school calendar means a situation in which all or part
of the student body of a school is:
(1) On a vacation for periods of 15 continuous school days or more
during the period October through April; and
(2) In attendance at regularly scheduled classes during most of the
period May through September.
Current income means income received during the month prior to
application for Summer EBT benefits. If such income does not accurately
reflect the household's annual income, income must be based on the
projected annual household income. If the prior year's income provides
an accurate reflection of the household's current annual income, the
prior year may be used as a base for the projected annual income.
Department means the U.S. Department of Agriculture.
Direct verification means the process of verifying household income
or categorical eligibility by matching against data sources or other
records without the need to contact households for documentation.
Disclosure means reveal or use individual children's program
eligibility information obtained through the Summer EBT eligibility
process for a purpose other than for the purpose for which the
information was obtained. The term refers to access, release, or
transfer of personal data about children by means of print, tape,
microfilm, microfiche, electronic communication or any other means.
Dual participation means a child simultaneously receiving benefits
from more than one State or ITO-administered Summer EBT Program, or
simultaneously receiving multiple allotments from the same State or
ITO-administered Summer EBT Program.
Electronic Benefit Transfer (EBT) account means a set of records
containing demographic, card, benefit, transaction, and balance data
for an individual household within the EBT system that is maintained
and managed by a Summer EBT agency or its contractor as part of the
client case record.
Electronic Benefit Transfer (EBT) card means a method to access EBT
benefits issued to a household member or authorized representative
through the EBT system by a benefit issuer. This method may include an
on-line magnetic stripe card, an off-line smart card, a chip card, a
contactless digital
[[Page 90357]]
wallet with a stored card, or any other similar benefit access
technology approved by USDA.
Electronic Benefit Transfer (EBT) contractor or vendor means an
entity that is selected to perform EBT-related services for the Summer
EBT agency.
Electronic Benefit Transfer (EBT) system means an electronic
payments system under which benefits are issued from and stored in a
central databank, maintained and managed by a Summer EBT agency or its
contractor, and uses electronic funds transfer technology for the
delivery and control of food and other public assistance benefits.
Eligible child means a child who meets the requirements to receive
Summer EBT benefits as provided in Sec. Sec. 292.5 and 292.6.
Eligible household means a household that includes at least one
eligible child.
Enhancement means modifications which change the functions of
software and hardware beyond their original purposes, not just to
correct errors or deficiencies which may have been present in the
software or hardware, or to improve the operational performance of the
software or hardware. Software enhancements that substantially increase
risk or cost or functionality will require submission of an IAPD or an
As Needed IAPDU.
Enrolled students means students who are enrolled in and attending
schools participating in the NSLP/SBP and who have access to a meal
service (breakfast or lunch) on a regular basis.
Expungement means the removal of Summer-EBT benefits from the EBT
account to which they were issued, typically by an EBT processor on
behalf of a Summer EBT agency.
FDPIR means the food distribution program for households on Indian
reservations operated under 7 CFR part 253, and the food distribution
program for Indian households in Oklahoma under 7 CFR part 254.
FNS means the Food and Nutrition Service, United States Department
of Agriculture.
FNSRO means an FNS Regional Office.
Firm, as used in this part:
(1) Means:
(i) A retail food store that is authorized to accept or redeem
Summer EBT benefits;
(ii) A retail food store that is not authorized to accept or redeem
Summer EBT benefits; or
(iii) An entity that does not meet the definition of a retail food
store in Sec. 271.2 of this chapter.
(2) For purposes of the regulations in this part the terms firm,
entity, retailer, and store may be used interchangeably.
Food instrument, as applicable to ITO Summer EBT agencies, means
the definition set forth in WIC regulations at Sec. 246.2 of this
chapter.
Household means a group of related or nonrelated individuals, who
are not residents of an institution or boarding house, but who are
living as one economic unit.
Implementation Advance Planning Document or Implementation APD
(IAPD) means a written plan of action requesting Federal financial
participation (FFP) to acquire and implement Electronic Benefit
Transaction services. The Implementation APD includes the general
design, development, testing, and implementation phases of the project
during its initiation. Once the Summer EBT process becomes more routine
(e.g., after its initial implementation), the IAPD will be streamlined
to include one the following documents as outlined in this section and
in FNS Handbook 901:
(1) Transmittal letter.
(2) Cost Allocation Plan.
(3) Pre-conversion outlays (where applicable).
(4) Brief schedule of events and payments, and budget.
Income eligibility guidelines means the household-size and income
standards prescribed annually by the Secretary for determining income
eligibility for reduced price meals under the National School Lunch
Program and the School Breakfast Program.
Indian Tribal Organization (ITO) means an Indian Tribe, band, or
group recognized by the Department of the Interior or an intertribal
council or group which is an authorized representative of Indian
Tribes, bands or groups recognized by the Department of the Interior
and which has an ongoing relationship with such Tribes, bands or
groups. For the purposes of the Summer EBT Program, this definition
only includes those Indian Tribal Organizations which administer the
Special Supplemental Nutrition Program for Women, Infants, and Children
(WIC Program) established under section 17 of the Child Nutrition Act
of 1966 (42 U.S.C. 1786). For the purposes of the Summer EBT Program,
an administering Indian Tribal Organization is also referred to as a
``Summer EBT agency''.
Information System (IS) means a combination of hardware and
software, data and telecommunications that performs specific functions
to support the Summer EBT agency, or other Federal, State, or local
organization.
Instructional year means the period from July 1 of the prior year
through one day prior to the summer operational period.
ITO Service Area means the geographic area served by an ITO Summer
EBT agency.
Local Education Agency (LEA) means a public board of education or
other public or private nonprofit authority legally constituted within
a State for either administrative control or direction of, or to
perform a service function for, public or private nonprofit elementary
schools or secondary schools in a city, county, township, school
district, or other political subdivision of a State, or for a
combination of school districts or counties that is recognized in a
State as an administrative agency for its public or private nonprofit
elementary schools or secondary schools. The term also includes any
other public or private nonprofit institution or agency having
administrative control and direction of a public or private nonprofit
elementary school or secondary school, including residential child care
institutions, Bureau of Indian Affairs schools, and educational service
agencies and consortia of those agencies, as well as the State
educational agency in a State or territory in which the State
educational agency is the sole educational agency for all public or
private nonprofit schools.
NSLP/SBP means the National School Lunch Program established under
the Richard B. Russell National School Lunch Act (42 U.S.C. 1751 et
seq.) and/or the School Breakfast Program established under the Child
Nutrition Act of 1966 (42 U.S.C. 1771 et seq.).
NSLP/SBP application means an application for free and reduced
price meals, submitted by a household for a child or children enrolled
at an NSLP- or SBP-participating school(s). Eligibility determinations
based on NSLP/SBP applications may be used to confer eligibility for
Summer EBT.
OIG means the Office of Inspector General of the Department.
Period of eligibility means the period of time from the first day
of instructional year, as defined in this section, immediately
preceding the summer operational period, as defined in this section,
through the last day of the summer operational period.
Planning Advanced Planning Document (PAPD) means a brief written
plan of action that requests FFP to accomplish the planning activities
necessary for a Summer EBT agency to determine the need for,
feasibility of, projected costs and benefits of EBT service
acquisitions, plan the acquisition of EBT services, and to acquire
information necessary to
[[Page 90358]]
prepare an Implementation APD when there is a change or an enhancement
to the EBT technology.
Program means the Summer Electronic Benefits Transfer for Children
Program authorized by section 13A of the Richard B. Russell National
School Lunch Act, 42 U.S.C. 1762.
Program funds means Federal financial assistance made available to
Summer EBT agencies for the purpose of making Program payments.
Project means a related set of information technology related
tasks, undertaken by a Summer EBT agency, to improve the efficiency,
economy and effectiveness of administration and/or operation of its
human services programs. A project may also be a less comprehensive
activity such as office automation, enhancements to an existing system,
or an upgrade of computer hardware.
Request for Proposal (RFP) means the document used for public
solicitations of competitive proposals from qualified sources as
outlined in paragraphs (1) through (7) of this definition:
(1) In competitive negotiation, proposals are requested from a
number of sources and the Request for Proposal is publicized,
negotiations are normally conducted with more than one of the sources
submitting offers, and either a fixed-price or cost-reimbursable type
contract is awarded, as appropriate.
(2) Competitive negotiation may be used if conditions are
appropriate for the use of formal advertising. If competitive
negotiation is used for procurement under a grant, the following
requirements must apply:
(i) Proposals must be solicited from an adequate number of
qualified sources to permit reasonable competition consistent with the
nature and requirements of the procurement. The Request for Proposals
must be publicized and reasonable requests by other sources to compete
must be honored to the maximum extent practicable.
(ii) The Request for Proposal must identify significant evaluation
factors, including price or cost where required and their relative
importance.
(iii) The Summer EBT agency must provide procedures for technical
evaluation of the proposals received, determinations of responsible
offerors for the purpose of written or oral discussions, and selection
for contract award.
(iv) Award may be made to the responsible offeror whose proposal
will be most advantageous to the Summer EBT agency, price and other
factors considered. Unsuccessful offerors should be notified promptly.
(v) State agencies may utilize competitive negotiation procedures
for procurement of architectural/engineering professional services
whereby competitors' qualifications are evaluated, and the most
qualified competitor is selected subject to negotiation of fair and
reasonable compensation.
Rolling verification means sampling applications for verification
on a rolling basis from the beginning of the instructional year
immediately preceding the summer operational period.
School aged means the years in which a child is required to attend
school, or an equivalent program as defined by State or Tribal law.
Also known as the age requirement for compulsory education.
Secretary means the Secretary of Agriculture.
SNAP means the program operated pursuant to the Food and Nutrition
Act of 2008.
SNAP eligible foods means any food or food product that meets the
definition of eligible foods at Sec. 271.2 of this chapter.
SNAP retail food store means an establishment that meets the
definition of retail food store at Sec. 271.2 of this chapter.
Special provision school means, for the purposes of Summer EBT,
those schools which do not collect NSLP/SBP applications annually
described in section 11(a)(1)(B)-(F) of the Richard B. Russell National
School Lunch Act (NSLA) which are provision 1 at Sec. 245.9(a) of this
chapter, provision 2 at Sec. 245.9(b) and (c) of this chapter,
provision 3 at Sec. 245.9(d) and (e) of this chapter, and the
community eligibility provision codified at Sec. 245.9(f) of this
chapter.
State means any of the fifty States, the District of Columbia, the
Commonwealth of Puerto Rico, the U.S. Virgin Islands, Guam, American
Samoa, or the Commonwealth of the Northern Mariana Islands.
Streamlined certification means automatically enrolling an eligible
child for Summer EBT, without need for further application or
confirmation of school enrollment.
Summer EBT application means an application submitted to a Summer
EBT agency or an NSLP/SBP-participating school by a household for a
child or children who are enrolled at a NSLP/SBP-participating school
for Summer EBT benefits. Eligibility determinations based on Summer EBT
applications may not be used to confer eligibility for the NSLP/SBP.
Summer EBT agency, as used in this part:
(1) Means:
(i)(A) Any agency of State government that has been designated by
the Governor or other appropriate executive or legislative authority of
the State which is responsible for the administration of the Summer EBT
Program within the State and enters into a written agreement with USDA
to administer Summer EBT. In those States where such assistance
programs are operated on a decentralized basis, it includes all State
agencies that assist with administration of the Summer EBT Program
unless otherwise specified.
(B) Coordinating Summer EBT agencies have an inter-agency written
agreement with partnering Summer EBT agencies to administer the
Program, as applicable.
(ii) An ITO that is responsible for the administration of the
Summer EBT Program and has entered into a written agreement with USDA
to administer Summer EBT.
(2) Summer EBT agencies may be further described to clarify roles
and requirements, as necessary, including:
(i) Coordinating Summer EBT agency means the Summer EBT agency
within a State that is designated as the primary point of contact for
USDA for the Summer EBT Program within the State or ITO and is
responsible for the effective and efficient administration of the
Program.
(ii) Partnering Summer EBT agency means a Summer EBT agency other
than the coordinating Summer EBT agency that has a role in
administration of the Program.
(iii) ITO Summer EBT agency means an agency of an ITO that
administers the Program on behalf of the ITO.
(iv) State Summer EBT agency means an agency of a State that
administers the Program on behalf of the State.
Summer operational period means the benefit period that generally
reflects the period between the end of classes during the current
school year and the start of classes for the next school year, as
determined by the Summer EBT agency.
Supplemental foods means, for the purposes of ITOs administering
the Summer EBT Program, foods--
(1) Containing nutrients determined by nutritional research to be
lacking in the diets of children; and
(2) Promoting the health of the population served by the program
under this section, as indicated by relevant nutrition science, public
health concerns, and cultural eating patterns, as determined by FNS;
and
[[Page 90359]]
(3) Supplemental foods authorized for the WIC Program by the
applicable WIC ITO meet the requirements set forth in this definition,
excluding infant foods and infant formula.
System error means an error resulting from a malfunction at any
point in the redemption process. These adjustments may occur after the
availability date and may result in either a debit or credit to the
household.
TANF means the State funded program under part A of title IV of the
Social Security Act that the Secretary determines complies with
standards established by the Secretary that ensure that the standards
under the State program are comparable to or more restrictive than
those in effect on June 1, 1995. This program is commonly referred to
as Temporary Assistance for Needy Families, although States may refer
to the program by another name.
Trafficking means:
(1)(i) The buying, selling, stealing, or otherwise effecting an
exchange of Summer EBT benefits issued and accessed via Electronic
Benefit Transfer (EBT) cards, card numbers, and personal identification
numbers (PINs), or by manual voucher and signature, for cash or
consideration other than eligible food, either directly, indirectly, in
complicity or collusion with others, or acting alone;
(ii) The exchange of firearms, ammunition, explosives, or
controlled substances, as defined in 21 U.S.C. 802, for Summer EBT
benefits;
(iii) Purchasing a product with Summer EBT benefits that has a
container requiring a return deposit with the intent of obtaining cash
by intentionally discarding the product and intentionally returning the
container for the deposit amount;
(iv) Purchasing a product with Summer EBT benefits with the intent
of obtaining cash or consideration other than eligible food by
reselling the product, and subsequently intentionally reselling the
product purchased with Summer EBT benefits in exchange for cash or
consideration other than eligible food; or
(v) Intentionally purchasing products originally purchased with
Summer EBT benefits in exchange for cash or consideration other than
eligible food.
(2) Attempting to buy, sell, steal, or otherwise affect an exchange
of Summer EBT benefits issued and accessed via Electronic Benefit
Transfer (EBT) cards, card numbers and personal identification numbers
(PINs), or by manual voucher and signatures, for cash or consideration
other than eligible food, either directly, indirectly, in complicity or
collusion with others, or acting alone.
Vendor means a sole proprietorship, partnership, cooperative
association, corporation, or other business entity operating one or
more stores enrolled by an ITO for the purposes of the Summer EBT
Program to provide supplemental foods in areas approved for service. To
be eligible for the Summer EBT Program, the vendor must be authorized
by the WIC ITO to provide authorized supplemental foods to WIC
participants under a retail food delivery system.
Verification means confirmation of eligibility for the Summer EBT
Program when a child's eligibility is established through a Summer EBT
application. Verification includes confirmation of income eligibility
and, at State or local discretion, may also include confirmation of any
other information required in the application. Direct verification, as
outlined in Sec. 292.14(e), must be attempted prior to contacting the
household. If such efforts are unsuccessful, verification may be
accomplished by examining information provided by the household such as
wage stubs, or by other means as specified in Sec. 292.14(f)(3). If a
SNAP or TANF case number or a FDPIR case number or other identifier is
provided for a child, verification for such child must only include
confirmation that the child is a member of a household receiving SNAP,
TANF, or FDPIR benefits.
Verification for cause means verification of questionable
applications, on a case-by-case basis, such as an instance when the
Summer EBT agency is made aware of conflicting or inconsistent
information than what was provided on the application.
WIC or WIC Program means the Special Supplemental Nutrition Program
for Women, Infants, and Children (WIC) established under section 17 of
the Child Nutrition Act of 1966 (42 U.S.C. 1786).
Sec. 292.3 Administration.
(a) Delegation to FNS. FNS must act on behalf of USDA in the
administration of the Program.
(b) Delegation to a State or ITO. The Governor or other appropriate
executive or legislative authority of the State or ITO will designate
one or more Summer EBT agencies to be responsible for the
administration of the Summer EBT Program within the State or ITO. If
more than one Summer EBT agency is named within a State or ITO, a
coordinating Summer EBT agency must be named. All other Summer EBT
agencies will be partnering Summer EBT agencies.
(1) Coordinating Summer EBT agency. (i) Each coordinating Summer
EBT agency must enter into a written agreement with USDA for the
administration of the Program in accordance with the applicable
requirements of this part.
(ii) The coordinating Summer EBT agency is:
(A) The primary point of contact for the Summer EBT Program within
the State or ITO;
(B) Responsible for the complete and timely submission of any
required plans, forms, and reports;
(C) Responsible for activities as outlined in the inter-agency
written agreement; and
(D) Responsible for the effective and efficient administration of
the Program in accordance with the requirements of this part; the
Department's regulations governing nondiscrimination (7 CFR parts 15,
15a, and 15b); governing administration of grants (2 CFR part 200,
subparts A through F, and USDA implementing regulations in 2 CFR parts
400 and 415); governing non-procurement debarment/suspension (2 CFR
part 180 and USDA implementing regulations in 2 CFR part 417);
governing restrictions on lobbying (2 CFR part 200, subpart E, and USDA
implementing regulations in 2 CFR parts 400, 415, and 418); and
governing the drug-free workplace requirements (2 CFR part 182); FNS
guidelines; and, instructions issued under the FNS Directives
Management System.
(2) Partnering Summer EBT agencies. (i) Each partnering Summer EBT
agency must enter into a written agreement with USDA for the
administration of the Program in accordance with the applicable
requirements of this part.
(ii) The partnering Summer EBT agency is:
(A) Responsible for activities as outlined in the inter-agency
written agreement. If only one Agency will be responsible for the
administration of Summer EBT, designation of partnering agencies is not
applicable.
(B) Responsible for the effective and efficient administration of
the Program in accordance with the requirements of this part; the
Department's regulations governing nondiscrimination (7 CFR parts 15,
15a, and 15b); governing administration of grants (2 CFR part 200,
subparts A through F, and USDA implementing regulations in 2 CFR parts
400 and 415); governing non-procurement debarment/suspension (2 CFR
part 180 and USDA implementing regulations in 2 CFR part 417);
governing restrictions on lobbying (2 CFR part 200, subpart E, and USDA
implementing regulations in 2 CFR parts 400, 415, and 418); and
governing the drug-free workplace requirements (2
[[Page 90360]]
CFR part 182); FNS guidelines; and, instructions issued under the FNS
Directives Management System.
(c) Designation of responsibility among Summer EBT agencies and
requirements for written inter-agency agreements. To ensure clear roles
and responsibilities, the coordinating Summer EBT agency and any
partnering Summer EBT agency or agencies must enter into an inter-
agency written agreement that defines the roles and responsibilities of
each, as well as the administrative structure and lines of authority,
if applicable.
(1) The inter-agency written agreement should outline the Summer
EBT agencies assignment of responsibilities including, but not limited
to:
(i) Certification and enrollment of children;
(ii) Issuance, control, and accountability of Summer EBT benefits
and EBT cards;
(iii) Developing and maintaining complaint procedures;
(iv) Developing, conducting, and evaluating training;
(v) Keeping records necessary to determine whether the program is
being conducted in compliance with the requirements in this part for
the proper storage and use of data. The records must survive the
duration of this agreement;
(vi) Submitting accurate and timely financial and program plans,
forms, and reports; and
(vii) Public notification and participant support.
(2) [Reserved]
(d) Suspension, termination, and closeout procedures. Whenever it
is determined that a Summer EBT agency has materially failed to comply
with the provisions of this part, FNS may suspend or terminate the
agreement between FNS and the Summer EBT agency or agencies or take any
other action as may be available and appropriate. A Summer EBT agency
may also terminate the agreement, but must provide FNS at least 60 days
advance written notice, including a detailed explanation and the
proposed effective date of the change. FNS and the Summer EBT agency
shall comply with the provisions of 2 CFR part 200, subpart D, and USDA
implementing regulations in 2 CFR parts 400 and 415 concerning grant
suspension termination and closeout procedures.
(e) Authority to waive statute and regulations for State Summer EBT
agencies. (1) As authorized under section 12(l) of the Richard B.
Russell National School Lunch Act, 42 U.S.C. 1760(l), FNS may waive
provisions of such Act or the Child Nutrition Act of 1966, as amended,
and the provisions of this part with respect to a State or eligible
service provider. The provisions of this part required by other
statutes may not be waived under this authority. FNS may only approve
requests for a waiver that are submitted by a State Summer EBT agency
and comply with the requirements at section 12(l)(1) and the
limitations at section 12(l)(4), including that FNS may not grant a
waiver that increases Federal costs.
(2) A State Summer EBT agency may submit a request for a waiver
under paragraph (e)(1) of this section in accordance with section
12(l)(2) and the provisions of this part.
(3) A State Summer EBT agency may submit a request to waive
specific statutory or regulatory requirements on behalf of eligible
service providers that operate in the State. Any waiver where the State
concurs must be submitted to the appropriate FNSRO.
(4) An eligible service provider may submit a request for a waiver
under paragraph (e)(1) of this section in accordance with section 12(l)
and the provisions of this part.
(i) Any waiver request submitted by an eligible service provider
must be submitted to the State Summer EBT agency for review.
(ii) A State Summer EBT agency must act promptly on such a waiver
request and must deny or concur with a request submitted by an eligible
service provider.
(iii) If a State Summer EBT agency concurs with a request from an
eligible service provider, the Summer EBT agency must promptly forward
to the appropriate FNSRO the request and a rationale, consistent with
section 12(l)(2), supporting the request.
(iv) By forwarding the request to the FNSRO, the State Summer EBT
agency affirms:
(A) The request meets all requirements for waiver submissions; and,
(B) The State Summer EBT agency will conduct all monitoring
requirements related to regular Program operations and the
implementation of the waiver.
(v) If the State Summer EBT agency denies the request, the State
Summer EBT agency must notify the requesting eligible service provider
and state the reason for denying the request in writing within 30
calendar days of the State Summer EBT agency's receipt of the request.
The State Summer EBT agency response is final and may not be appealed
to FNS.
(f) Waivers for ITO Summer EBT agencies. (1) The Secretary may
waive or modify specific regulatory provisions of this part for one or
more ITO Summer EBT agency. Waivers may be issued following an ITO
Summer EBT agency request or at the discretion of USDA.
(2) To be approvable, a waiver must:
(i) Address a specific regulatory provision which cannot be
implemented effectively by the requesting ITO operation;
(ii) Result in more effective and efficient administration of the
Program;
(iii) Be consistent with the provisions of the Act; and
(iv) Not result in material impairment of any statutory or
regulatory rights of participants or potential participants.
(3) When submitting requests for waivers, ITO Summer EBT agencies
must provide compelling justification for the waiver in terms of how
the waiver will improve the efficiency and effectiveness of the
administration of the Program. At a minimum, requests for waivers must
include, but not necessarily be limited to:
(i) Reasons why the waiver is needed;
(ii) Anticipated impact on service to participants or potential
participants who would be affected;
(iii) Anticipated time period for which the waiver is needed; and
(iv) A thorough description of the proposed waiver and how it would
be implemented.
Sec. 292.4 [Reserved]
Subpart B--Eligibility Standards and Criteria
Sec. 292.5 General purpose and scope.
(a) Summer EBT eligibility is based on the eligibility standards
for the NSLP/SBP, which includes children who are income eligible for
free or reduced-price school meals based on the Income Eligibility
Guidelines published by the Department by notice in the Federal
Register and in accordance with the household size and income standards
for free and reduced price school meals, and children who are
categorically eligible, as defined in Sec. 292.2.
(b) The Income Eligibility Guidelines are published annually and
change on July 1. The guidelines in effect on the date of application
must be used to determine eligibility.
Sec. 292.6 Eligibility.
Children eligible for Summer EBT include those who, at any time
during the period of eligibility, are:
(a) School-aged and categorically eligible.
(b) Enrolled in an NSLP/SBP-participating school, except for
special provision schools, and:
(1) Categorically eligible;
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(2) Meet the requirements to receive free or reduced price meals at
Sec. 292.5(a), as determined through an NSLP/SBP application;
(3) Otherwise are determined eligible to receive a free or reduced
price meal; or
(4) Determined eligible through a Summer EBT application,
consistent with Sec. 292.13.
(c) Enrolled in a special provision school, and:
(1) Categorically eligible;
(2) Otherwise meet the requirements to receive free or reduced
price meals at Sec. 292.5(a), as determined through an NSLP/SBP
application; or
(3) Determined eligible through a Summer EBT application,
consistent with Sec. 292.13.
Sec. 292.7 Period to establish eligibility.
(a) Eligibility for Summer EBT, as determined through an
application or by streamlined certification, may be established from
the first day of the instructional year immediately preceding the
summer operational period through the last day of the summer
operational period, as defined by the Summer EBT agency in the Plan for
Operations and Management (POM).
(b) Households are not required to report changes in circumstances
during the instructional year or summer operational period, but a
household may voluntarily contact the State or LEA to report any
changes in income, household composition, or program participation.
(c) The carryover period in the school meal programs, as required
at Sec. 245.6(c)(1) of this chapter, may not be used to confer
eligibility for Summer EBT benefits during the summer operational
period following the instructional year in which the carryover benefit
was provided as it is outside of the period to establish eligibility,
as described in paragraph (a) of this section.
Subpart C--Requirements of Summer EBT Agencies
Sec. 292.8 Plan for Operations and Management.
(a) Not later than August 15 of each year, the Summer EBT agency
must submit to the FNS Regional Office its intent to administer the
Summer EBT Program the following summer, along with an interim Plan for
Operations and Management (POM) and expenditure plan for the Summer EBT
Program for the upcoming fiscal year. For 2024 only, the Summer EBT
agency must submit to the FNS regional office its intent to administer
the Summer EBT Program by January 1, 2024, and the interim POM and
expenditure plan as soon as is practicable. The interim POM must:
(1) Include the Summer EBT agency's forecasted program
participation, anticipated administrative funding needs as part of an
expenditure plan, and other programmatic information required in
paragraphs (e) and (f) of this section, if applicable, to the extent
that such information has been determined at the time of submission.
(2) Be approved by FNS before the Summer EBT agency may draw
Federal administrative funds for the fiscal year.
(b) Not later than February 15 of each year, the Summer EBT agency
must submit to the FNS Regional Office a final POM. The final POM must:
(1) Address all the requirements of paragraphs (e) and (f) of this
section, if applicable.
(2) Be approved by FNS before the Summer EBT agency may draw
Federal food benefit funds for the fiscal year.
(c) USDA will respond to the interim and final POM, respectively,
within 30 calendar days of receipt. If the plan initially submitted is
not approved, the Summer EBT agency and USDA will collaborate to ensure
changes to the plan are submitted for approval.
(d) At any time after approval, the Summer EBT agency may amend an
interim or final POM to reflect changes. The Summer EBT agency must
submit the amendments to USDA for approval. The amendments must be
signed by the Summer EBT agency-designated official responsible for
ensuring that the Program is operated in accordance with the POM.
(e) Summer EBT agencies must include the following in their final
POM, at a minimum:
(1) A copy of the inter-agency written agreement between the Summer
EBT coordinating agency and each partnering agency that outlines the
roles and responsibilities of each as required in Sec. 292.3(e) if
applicable.
(2) An estimate of the number of participants who will be served
for the coming year.
(3) The administrative budget on behalf of the State's or ITO's
entire program operations which reflects the comprehensive needs of the
Summer EBT agencies and local education agencies. The budget must
include the Summer EBT agency's plan to comply with any standards
prescribed by the Secretary for the use of these funds, as well as an
expenditure plan reflecting planned administrative cost requirements
for the year. Should administrative fund needs change, an amended
expenditure plan is required.
(4) A plan for timely and effective action against program
violators.
(5) A plan to comply with the Summer EBT agency requirements in
Sec. Sec. 292.12 through 292.14.
(6) A plan to ensure that Summer EBT benefits are issued to
children based on their enrollment at the end of the instructional year
immediately preceding each summer.
(7) A description of enrollment procedures including, but not
limited to, applications, NSLP enrollment database, direct verification
and verification, as applicable.
(8) The plan to coordinate with an ITO Summer EBT Program or State
Summer EBT Program, as applicable, in accordance with Sec. 292.9.
(9) The procedures to detect and prevent dual participation
including a child simultaneously receiving benefits from more than one
Summer EBT Program, or simultaneously receiving multiple allotments
from the same State or ITO-administered Summer EBT Program as required
in Sec. 292.9(b)(3).
(10) A description of the issuance process including:
(i) The start and end dates of the summer operational period;
(ii) Date(s) when benefits will be issued;
(iii) Benefit issuance dates for LEAs operating on a continuous
school calendar, as applicable;
(iv) Whether benefits will be added to an existing EBT card or
other mobile payment instrument used to deliver SNAP or WIC benefits
or, instead, whether benefits will be issued on a unique Summer EBT
card or instrument;
(v) Whether benefits will be issued to each eligible child or to
households, as applicable;
(vi) How the Summer EBT agency will provide access to households
experiencing homelessness and other vulnerable populations; and
(vii) Claims procedures in cases of erroneous payments in
accordance with requirements at Sec. 292.16(g).
(11) Customer service plans including:
(i) A single point of contact for all customer service information
and inquiries including a hotline and website;
(ii) How eligible households will be informed of the availability
of program benefits and the process to apply for benefits, if
necessary; and
(iii) A simplified process for households to opt out of the
program.
(12) A copy of the fair hearing procedure for participants.
(f) In addition to the items listed in paragraph (e) of this
section, an ITO
[[Page 90362]]
Summer EBT agency must include in its POM:
(1) The service area of the ITO, a map or other visual reference
aid, and a description of any Tribal areas outside of the ITO's
jurisdiction that they propose to serve;
(2) A plan and procedures to enroll children already deemed
eligible by a State Summer EBT agency serving the same geographic area,
without further application;
(3) A plan and procedures to determine eligibility for and enroll
children who must apply through the ITO Summer EBT agency to receive
benefits because they have not already been identified as eligible,
e.g., by a State Summer EBT agency serving the same geographic area.
The ITO Summer EBT agency must use the eligibility criteria under Sec.
292.6;
(4) A description of the benefit delivery model to be used. The ITO
Summer EBT agency may use a cash-value benefit (CVB) model, a food
package model, a combination of the two, or an alternate model. The ITO
Summer EBT agency must use the same benefit model for all participants
throughout its service area;
(i) For ITOs using a CVB-only benefit delivery model, a description
of how the benefit level equal to the amount set forth in Sec.
292.15(e); or
(ii) For ITOs using a food package benefit delivery model, a
combination CVB and food package benefit delivery model, or an
alternate benefit delivery model, a description of how the benefit
level will not exceed the amount set forth in Sec. 292.15(e);
(5) The list of supplemental foods for which participants can
transact upon enrollment, excluding infant formula and infant foods;
(6) Procedures for enrolling applicable vendors to transact and
redeem Summer EBT Program benefits. As a prerequisite, such vendors
must be approved for participation in the WIC Program;
(7) A plan for providing technical assistance and training to
vendors enrolled to transact and redeem Summer EBT Program benefits;
and
(8) A plan for vendor integrity and monitoring, pursuant to Sec.
292.19.
Sec. 292.9 Coordination between State-administered and ITO-
administered Summer EBT Programs.
(a) The ITO Summer EBT agency must receive priority consideration
to serve eligible individuals within its service area, as identified in
its FNS-approved Plan for Operations and Management (POM) per Sec.
292.8.
(b) An ITO Summer EBT agency and State Summer EBT agency serving
proximate geographic areas must coordinate Summer EBT Program services,
which may include a written agreement between both parties. ITO Summer
EBT agency and State Summer EBT agency coordination must, at minimum,
include the following:
(1) The State Summer EBT agency must share data, including
household contact information, indicating those individuals deemed
eligible in the ITO Summer EBT agency's service area in a manner and
timeframe that will allow the ITO Summer EBT agency to issue program
benefits timely;
(2) The ITO Summer EBT agency and the State Summer EBT agency must
each provide notice to eligible individuals or households that they may
choose to receive Summer EBT Program benefits from either Summer EBT
agency, in addition to referral information upon individual or
household request; and
(3) The ITO Summer EBT agency and State Summer EBT agency must
coordinate to detect and prevent dual participation in the same summer
operational period when serving proximate service areas in accordance
with Sec. 292.15(d). For all student data exchanged applicable to the
Summer EBT Program, the ITO Summer EBT agency and State Summer EBT
agency must ensure the confidentiality of such data and data must only
be used for program purposes in accordance with Sec. 292.13(o).
(c) Eligible households choosing to participate in either the ITO-
operated Summer EBT Program or the State-operated Summer EBT Program
must participate in the same program for the duration of the summer
operational period in any given year.
Sec. 292.10 Coordinated Services Plan.
(a) Each State Summer EBT agency must establish, and update
annually as needed, a plan to coordinate the statewide availability of
services offered through the Summer EBT Program described in this part
and the Summer Food Service Program established in 7 CFR part 225. Each
ITO Summer EBT agency is encouraged to develop a plan coordinating
summer services available to the children and households they serve.
(b) Only one plan must be established for each State in which both
the Summer Food Service Program and the Summer EBT Program is
administered. If more than one agency administers the Summer Food
Service Program and Summer EBT within a respective State, they must
work together to develop and implement the plan. States should also
ensure that plans include the National School Lunch Program's Seamless
Summer Program if appropriate.
(c) The plan must include, at minimum, the following information:
(1) A description of the roles and responsibilities of each Summer
Food Service Program and Summer EBT agency, and, as applicable, any
other agencies, ITOs, or public or private organizations which will be
involved in administering the Programs;
(2) A description of how the Summer EBT agency and any other
organizations included in the plan will coordinate outreach and
programmatic activities to maximize the reach of the Summer Food
Service Program and Summer EBT Program; metrics to assess program reach
and coverage; and
(3) The Summer EBT agency's plans to partner with other Federal,
State, Tribal, or local programs to aid participants in accessing all
Federal, State, Tribal, or local programs for which they are eligible.
(d) States must notify the public about their plan and make it
available to the public through a website, and should, to the maximum
extent practicable, solicit and consider input on plan development and
implementation from other State agencies, ITOs, and local agencies;
organizations involved in the administration of nutrition and human
services programs; participants; and other stakeholders.
(e) States must consult with FNS on the development of and any
significant subsequent updates to their plan. Initial plans must be
submitted to FNS no later than January 1, 2025. States must submit
updates annually when significant changes are made to the plan, and
otherwise no less than every 3 years.
Sec. 292.11 Advance Planning Document (APD) processes.
(a) APD process for State agencies and ITOs. As a condition for the
initial and continued ability to claim Federal financial participation
(FFP) for the costs of the planning, development, acquisition,
installation, and implementation of Information System (IS) equipment
and services used in the administration of the Summer EBT Program,
Summer EBT agencies must adhere to the APD process in this section (see
guidance in Food and Nutrition Service's (FNS' Handbook 901 for more
information), the State Systems APD process in paragraph (b) of this
section, and for SNAP and WIC ITOs the existing APD process
requirements for Management Information Systems and/or Information
Systems as outlined in 7 CFR parts 246, 274, and 277, respectively.
Summer EBT Projects have
[[Page 90363]]
the option to include the Summer EBT Program in an existing SNAP or WIC
EBT APD or to create a separate APD specific to Summer EBT services.
Where the Summer EBT agency is a SNAP or WIC agency, changes to the
Management Information System to support Summer EBT follow the APD
processes as outlined in Sec. Sec. 246.12 and 277.18 of this chapter
(see guidance within FNS' Handbook 901 for more information). Child
Nutrition Programs do not have a similar requirement for Management
Information Systems, so the APD requirements will only apply the EBT
services projects associated with the Summer EBT Program.
(b) APD process for States. Requirements for FNS prior approval of
IS projects--
(1) For the acquisition of IS equipment or services to be utilized
in an EBT system regardless of the cost of the acquisition in
accordance with the Summer EBT issuance standards (subpart D of this
part). For Summer EBT agencies that administer SNAP and are planning
changes to their SNAP information systems to incorporate the Summer EBT
requirements, refer to Sec. 277.18 of this chapter.
(2) Specific prior approval requirements. (i) For IS projects which
require prior approval, as specified in paragraph (b)(1) of this
section, the State Summer EBT agency must obtain the prior written
approval of USDA for:
(A) Conducting planning activities, entering into contractual
agreements or making any other commitment for acquiring the necessary
planning services for the development of an initial Summer EBT services
project; and
(B) Conducting design, development, testing or implementation
activities, entering into contractual agreements or making any other
commitment for the acquisition of IS equipment or services.
(ii) For IS equipment and services acquisitions requiring prior
approval as specified in paragraph (b)(1) of this section, prior
approval of the following documents associated with such acquisitions
is also required:
(A) Requests for Proposals (RFPs). Unless specifically exempted by
FNS, the State Summer EBT agency must obtain prior written approval of
the RFP before the RFP may be released. The State Summer EBT agency
must obtain prior written approval from FNS for RFPs which are
associated with an EBT system regardless of the cost.
(B) Contracts. All contracts must be submitted to FNS. The State
Summer EBT agency must obtain prior written approval from FNS for
contracts which are associated with an EBT system regardless of the
cost.
(C) Contract amendments. All contract amendments must be submitted
to FNS. Unless specifically exempted by FNS, the State Summer EBT
agency must obtain prior written approval from FNS of any contract
amendments which cumulatively exceed 20 percent of the base contract
costs before being signed by the State Summer EBT agency.
(3) Procurement requirements. (i) Procurements of IS equipment and
services are subject to Sec. 277.14 of this chapter (procurement
standards) regardless of any conditions for prior approval contained in
this section, except the requirements of Sec. 277.14(b)(1) and (2) of
this chapter regarding review of proposed contracts. The procurement
standards in Sec. 277.14(b)(1) and (2) include a requirement for
maximum practical open and free competition regardless of whether the
procurement is formally advertised or negotiated.
(ii) The standards prescribed by Sec. 277.14 of this chapter, as
well as the requirement for prior approval in this paragraph (b), apply
to IS services and equipment acquired primarily to support Summer EBT
regardless of the acquiring entity.
(iii) The competitive procurement policy prescribed by Sec. 277.14
of this chapter must be applicable except for IS services provided by
the agency itself, or by other State or local agencies.
(iv) The following FNS-required provisions as required under 2 CFR
part 200, appendix II, apply to Summer EBT procurements as well:
(A) Compliance with Executive Order 11246 related to equal
employment opportunity.
(B) Compliance with Clean Air Act (42 U.S.C. 7401-7671q).
(C) Compliance with Clean Water Act (33 U.S.C. 1251-1387).
(D) Compliance with Anti-Lobbying Act.
(E) Compliance with Americans with Disabilities Act.
(F) Compliance with drug-free workplace requirements.
(G) Compliance with suspension/debarment requirements.
(H) USDA has royalty-free rights to use software and documentation
developed.
(I) The State Summer EBT agency must obtain prior written approval
from FNS, as specified in paragraphs (b)(1) and (2) of this section, to
claim and receive reimbursement for the associated costs of the IS
acquisition.
(4) Document submission requirements. (i) For IS projects requiring
prior approval as specified in paragraphs (b)(1) and (2) of this
section, the State Summer EBT agency must submit the following
documents to FNS for approval:
(A) Planning APD as described in Sec. 292.2.
(B) Implementation APD as described in Sec. 292.2.
(C) Annual APDU as described in Sec. 292.2 for the initial Summer
EBT implementation.
(ii) The Annual APDU must be submitted to FNS 60 days prior to the
expiration of the FFP approval, unless the submission date is
specifically altered by USDA. In years where an As Needed APDU is
required, as described in Sec. 292.2, FNS may waive or modify the
requirement to submit the annual APDU. The requirement in this
paragraph (b)(4)(ii) will only apply to the initial implementation of
Summer EBT.
(iii) As Needed APDU as described in Sec. 292.2. As Needed APDU
are required to obtain a commitment of FFP whenever significant project
changes occur. Significant project changes are defined as changes in
cost, schedule, scope or strategy which exceed FNS-defined thresholds
or triggers. Without such approval, the Summer EBT agency is at risk
for funding of project activities which are not in compliance with the
terms and conditions of the approved APD and subsequently approved APDU
until such time as approval is specifically granted by FNS.
(iv) Acquisition documents as described in Sec. 277.14(g) of this
chapter for Summer EBT agencies that administer SNAP (see guidance
within in FNS Handbook 901 for more information), or for Summer EBT
services projects utilizing an existing or new SNAP EBT services
contract for Summer EBT.
(v) Emergency acquisition requests as described in paragraph (j) of
this section.
(c) Prior approval. The State Summer EBT agency must obtain prior
FNS approval of the documents specified in paragraph (b)(4)(i) of this
section in order to claim and receive reimbursement for the associated
costs of the IS acquisition.
(d) Approval by the State Summer EBT agency. Approval by the State
Summer EBT agency is required for all documents and acquisitions
specified in this subpart prior to submission for FNS approval.
However, the State Summer EBT agency may delegate approval authority to
any subordinate entity for those acquisitions of IS equipment and
services not requiring prior approval by FNS.
[[Page 90364]]
(e) Prompt action on requests for prior approval. FNS will reply
promptly to State Summer EBT agency requests for prior approval. If FNS
has not provided written approval, disapproval, or a request for
additional information within 60 days of FNS' acknowledgment of receipt
of the State Summer EBT agency's request, the request will be deemed to
have provisionally met the prior approval requirement in paragraph (b)
of this section. However, provisional approval will not exempt a State
Summer EBT agency from having to meet all other Federal requirements
which pertain to the acquisition of IS equipment and services. Such
requirements remain subject to Federal audit and review.
(f) APD content requirements--(1) Planning APD (PAPD). The PAPD is
a written plan of action to acquire proposed services or equipment and
to perform necessary activities to investigate the feasibility, system
alternatives, requirements and resources needed to replace, modify, or
upgrade the State Summer EBT agency's IS. The PAPD must contain
adequate documentation to demonstrate the need to undertake a planning
process, as well as a thorough description of the proposed planning
activities, and estimated costs and timeline (see guidance within FNS'
Handbook 901 for more information).
(2) Implementation APD (IAPD). The IAPD is a written plan of action
to acquire the proposed IS services or equipment and to perform
necessary activities to design, develop, acquire, install, test, and
implement the new IS. The IAPD must contain detailed documentation of
planning and preparedness for the proposed project, (see guidance
within FNS' Handbook 901 for more information), demonstrating the
feasibility of the project, thorough analysis of system requirements
and design, a rigorous management approach, stewardship of Federal
funds, a realistic schedule and budget, and preliminary plans for key
project phases. The IAPD must be submitted and approved prior to
incurring any costs under the new EBT service contract.
(3) Annual APDU content requirements. The Annual APDU is a yearly
update to ongoing IS projects when planning or implementation
activities occur. The Annual APDU must contain documentation on the
project activity status and a description of major tasks, milestones,
budget, and any changes (see guidance within FNS' Handbook 901 for more
information).
(4) As Needed APDU content requirements.
The As Needed APDU document must contain the items as defined in
paragraph (b)(4)(ii) of this section with emphasis on the area(s) where
changes have occurred or are anticipated that triggered the submission
of the APDU (see guidance within FNS' Handbook 901 for more
information).''
Paragraph (d) should read: (q) APD process for ITOs. For the
acquisition of IS equipment or services to be utilized in an EBT system
regardless of the cost of the acquisition in accordance with the Summer
EBT issuance standards in subpart D to this part, WIC EBT coordinating
Summer EBT agencies, administering WIC, that are planning changes to
their ITO Management Information Systems to incorporate the Summer EBT
requirements should refer to the APD process requirements outlined in 7
CFR 246.12, 2 CFR part 200, appendix XI, and the APD process in this
section (see guidance within FNS' Handbook 901 for more information).
(g) Service agreements. (1) The State Summer EBT agency must
execute service agreements when IS services are to be provided by a
State central IT facility or another State or local agency. Service
agreement means the document signed by the State or local agency and
the State or local central IT facility whenever an IT facility provides
IT services to the State or local agency. Service agreements must:
(i) Identify the IS services that will be provided;
(ii) Include a schedule of rates for each identified IS service,
and a certification that these rates apply equally to all users;
(iii) Include a description of the method(s) of accounting for the
services rendered under the agreement and computing services charges;
(iv) Include assurances that services provided will be timely and
satisfactory;
(v) Include assurances that information in the IS as well as
access, use and disposal of IS data will be safeguarded in accordance
with provisions of Sec. Sec. 272.1(c) (disclosure) and 277.13
(property) of this chapter;
(vi) Require the provider to obtain prior approval from FNS
pursuant to paragraph (b) of this section for IS equipment and IS
services that are acquired from commercial sources primarily to support
federally aided public assistance programs and require the provider to
comply with Sec. 277.14 of this chapter (procurement standards) for
procurements related to the service agreement. IS equipment and
services are considered to be primarily acquired to support federally
aided public assistance programs when the Programs may reasonably be
expected to either be billed for more than 50 percent of the total
charges made to all users of the IS equipment and services during the
time period covered by the service agreement, or directly charged for
the total cost of the purchase or lease of IS equipment or services;
(vii) Include the beginning and ending dates of the period of time
covered by the service agreement; and
(viii) Include a schedule of expected total charges to the Program
for the period of the service agreement.
(2) The State Summer EBT agency must maintain a copy of each
service agreement in its files for Federal review upon request.
(h) Basis for continued Federal financial participation (FFP)--(1)
General. FNS will continue FFP at the levels approved in the Planning
APD and the Implementation APD provided that project development
proceeds in accordance with the conditions and terms of the approved
APD and that IS resources are used for the purposes authorized. FNS
will use the APDU to monitor IS project development. The submission of
the update as prescribed in paragraph (b)(4) of this section for the
duration of project development is a condition for continued FFP. In
addition, periodic onsite reviews of IS project development and State
and local agency IS operations may be conducted by or for FNS to assure
compliance with approved APDs, proper use of IS resources, and the
adequacy of State or local agency IS operations.
(2) Pre-implementation. The State Summer EBT agency must
demonstrate through thorough testing that the system meets all program
functional and performance requirements. FNS may require a pre-
implementation review of the system to validate system functionality
prior to Summer EBT agency testing.
(3) Testing. The State Summer EBT agency must commit to completing
and submitting the following documents for FNS approval and obtaining
such approval prior to issuance of benefits to eligible households in
the project area:
(i) Functional demonstration. A functional demonstration of the
functional requirements prescribed in this part in combination with the
system components described by the approved system design is
recommended in order to identify and resolve any problems prior to
acceptance testing. The Department reserves the right to participate in
the functional demonstration if one is conducted. FNS may require that
any or all of these tests be repeated in instances where significant
modifications are made to
[[Page 90365]]
the system after these tests are initially completed or if problems
that surfaced during initial testing warrant a retest.
(ii) An Acceptance Test Plan. The Acceptance Test Plan for the
project must describe the methodology to be utilized to verify that the
EBT system complies with Program requirements and System Design
specifications. At a minimum, the Acceptance Test Plan must address:
(A) The types of testing to be performed;
(B) The organization of the test team and associated
responsibilities, test database generation, test case development, test
schedule, and the documentation of test results. Acceptance testing
must include functional requirements testing, error condition handling
and destructive testing, security testing, recovery testing, controls
testing, stress and throughput performance testing, and regression
testing; and
(C) A ``what-if'' component must also be included to permit the
opportunity for observers and participants to test possible scenarios
in a free-form manner.
(iii) Independent testing. The Department reserves the right to
participate and conduct independent testing as necessary during the
acceptance testing and appropriate events during system design,
development, implementation, and operation.
(iv) An acceptance test report. The State Summer EBT agency must
provide a separate report after the completion of the acceptance test
only in instances where FNS is not present at the testing or when
serious problems are uncovered during the testing that remain
unresolved by the end of the test session. The report must summarize
the activities, describe any discrepancies, describe the proposed
solutions to discrepancies, and the timetable for their retesting and
completion. In addition, the report must contain the State Summer EBT
agency's recommendations regarding implementation of the EBT system.
(v) A prototype food retailer agreement. The State Summer EBT
agency must enter an agreement with each FNS authorized retailer that
complies with the requirements under Sec. 274.3 of this chapter.
(vi) An implementation plan. (A) The implementation plan must
include the following:
(1) A description of the tools, procedures, detailed schedules, and
resources needed to implement the project;
(2) The equipment acquisition and installation requirements,
ordering schedules, and system and component testing;
(3) A phase-in-strategy which permits a measured and orderly
transition from one EBT system to another. In describing this strategy,
the plan must address schedules that avoid disruption of normal
shopping patterns and operations of participating children and food
retailers. Training of Summer EBT eligible children, State Summer EBT
agency personnel and retailers and/or their trainers must be
coordinated with the installation of equipment in retail stores;
(4) A description of on-going tasks associated with fine-tuning the
system and making any corrective actions necessary to meet contractual
requirements. The description must also address those tasks associated
with ongoing training, document updates, equipment maintenance, on-site
support and system adjustments, as needed to meet Program requirements;
and,
(5) A plan for orderly phase-out of the project and/or for
continuing benefit issuance operations if it is demonstrated during the
pilot project or conversion operations that the new system is not
acceptable.
(B) The State Summer EBT agency must submit a written contingency
plan for FNS approval. The contingency plan must contain information
regarding the back-up issuance system that will be activated in the
event of an emergency shut-down which results in short-term or extended
system inaccessibility, or total discontinuation of EBT system
operations. The contingency plan must be incorporated into the Summer
EBT State system security plan after FNS approval as specified in
paragraph (p) of this section.
(i) Disallowance of Federal financial participation (FFP). If FNS
finds that any acquisition approved under the provisions of paragraph
(b) of this section fails to comply with the criteria, requirements and
other undertakings described in the approved or modified APD, payment
of FFP may be suspended or may be disallowed in whole or in part.
(j) Emergency acquisition requirements. The State Summer EBT agency
may request FFP for the costs of IS equipment and services acquired to
meet emergency situations in which the agency can demonstrate to FNS an
immediate need to acquire IS equipment or services in order to continue
operation of Summer EBT; and the State Summer EBT agency can clearly
document that the need could not have been anticipated or planned for
and precludes the State from following the prior approval requirements
of paragraph (c) of this section. FNS may provide FFP in emergency
situations if the following conditions are met:
(1) The State Summer EBT agency must submit a written request to
FNS prior to the acquisition of any IS equipment or services. The
written request must include:
(i) A brief description of the IS equipment and/or services to be
acquired and an estimate of their costs;
(ii) A brief description of the circumstances which result in the
State Summer EBT agency's need to proceed with the acquisition prior to
fulfilling approval requirements at paragraph (c) of this section; and
(iii) A description of the adverse impact which would result if the
State Summer EBT agency does not immediately acquire the IS equipment
and/or services.
(2) Upon receipt of a written request for emergency acquisition FNS
must provide a written response to the State Summer EBT agency within
14 days. The FNS response must:
(i) Inform the State Summer EBT agency that the request has been
disapproved and the reason for disapproval.
(ii) If FNS approves the request submitted under paragraph (j)(1)
of this section, FFP will be available from the date the State Summer
EBT agency acquires the IS equipment and services.
(iii) FNS recognizes that an emergency situation exists and grants
conditional approval pending receipt of the State Summer EBT agency's
formal submission of the IAPD information specified at paragraph (b)(4)
of this section within 90 days from the date of the agency's initial
written request.
(iv) If the complete IAPD submission required by paragraph (b)(2)
of this section is not received by FNS within 90 days from the date of
the initial written request, costs may be subject to disallowance.
(k) General cost requirements--(1) Cost determination. Actual costs
must be determined in compliance with 2 CFR part 200, subpart E, and
USDA implementing regulations in 2 CFR parts 400 and 415 and an FNS
approved budget and must be reconcilable with the approved FNS funding
level. A State Summer EBT agency must not claim reimbursement for costs
charged to any other Federal program or uses of IS systems for purposes
not connected with Summer EBT. The approved APD cost allocation plan
includes the methods which will be used to identify and classify costs
to be claimed. This methodology must be submitted to FNS
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as part of the request for FNS approval of funding as required in this
section. Operational costs are to be allocated based on the statewide
cost allocation plan rather than the APD cost plan. Approved cost
allocation plans for ongoing operational costs must not apply to IS
system development costs under this section unless documentation
required under paragraph (b) of this section is submitted to and
approvals are obtained from FNS. Any APD-related costs approved by FNS
must be excluded in determining the Summer EBT agency's administrative
costs under any other section of this part.
(2) Cost identification for purposes of FFP claims. State Summer
EBT agencies must assign and claim the costs incurred under an approved
APD in accordance with the following criteria:
(i) Development costs. Using its normal departmental accounting
system, in accordance with the cost principles set forth in 2 CFR part
200, subpart E, and USDA implementing regulations in 2 CFR parts 400
and 415, the State Summer EBT agency must specifically identify what
items of costs constitute development costs, assign these costs to
specific project cost centers, and distribute these costs to funding
sources based on the specific identification, assignment and
distribution outlined in the approved APD. The methods for distributing
costs set forth in the APD should provide for assigning identifiable
costs, to the extent practicable, directly to program/functions. The
State Summer EBT agency must amend the cost allocation plan required by
2 CFR part 200, subpart E, to include the approved APD methodology for
the identification, assignment, and distribution of the development
costs.
(ii) Operational costs. Costs incurred for the operation of an IS
must be identified and assigned by the State Summer EBT agency to
funding sources in accordance with the approved cost allocation plan
required by 2 CFR part 200, subpart E.
(iii) Service agreement costs. States that operate a central data
processing facility must use their approved central service cost
allocation plan required by 2 CFR part 200, subpart E, and USDA
implementing regulations in 2 CFR parts 400 and 415 to identify and
assign costs incurred under service agreements with the State Summer
EBT agency. The State Summer EBT agency must then distribute these
costs to funding sources in accordance with the development and
operational costs outlined in this section.
(iv) Claiming costs. Prior to claiming funding under this section
the State Summer EBT agency must have complied with the requirements
for obtaining approval and prior approval of paragraph (b) of this
section.
(v) Budget authority. FNS approval of requests for funding must
provide notification to the State Summer EBT agency of the budget
authority and dollar limitations under which such funding may be
claimed. FNS must provide this amount as a total authorization for such
funding which may not be exceeded unless amended by FNS. FNS's
determination of the amount of this authorization must be based on the
budget submitted by the State Summer EBT agency. Activities not
included in the approved budget, as well as continuation of approved
activities beyond scheduled deadlines in the approved plan, must
require FNS approval of an As Needed APDU as prescribed in paragraphs
(b)(4) and (f)(4) of this section, including an amended State budget.
Requests to amend the budget authorization approved by FNS must be
submitted to FNS prior to claiming such expenses.
(l) Access to the system and records. Access to the system in all
aspects, including but not limited to design, development, and
operation, including work performed by any source, and including cost
records of contractors and subcontractors, must be made available by
the State Summer EBT agency to FNS or its authorized representatives at
intervals as are deemed necessary by FNS, in order to determine whether
the conditions for approval are being met and to determine the
efficiency, economy and effectiveness of the system. Failure to provide
full access to all parts of the system may result in suspension and/or
termination of Summer EBT funds for the costs of the system and its
operation.
(m) Ownership rights. The State Summer EBT agency must comply with
the requirements under this part and the requirement for intangible
property in 2 CFR 200.315.
(n) Software. (1) The State or local government must include a
clause in all procurement instruments which provides that the State or
local government must have all ownership rights in any software or
modifications thereof and associated documentation designed, developed,
or installed with FFP under this section.
(2) FNS reserves a royalty-free, nonexclusive, and irrevocable
license to reproduce, publish, or otherwise use and to authorize others
to use for Federal Government purposes, such software, modifications,
and documentation.
(3) Proprietary operating/vendor software packages which meet the
definition of COTS in Sec. 292.2 must not be subject to the ownership
provisions in paragraph (m) of this section. FFP is not available for
development costs for proprietary application software developed
specifically for Summer EBT.
(o) Information Systems equipment. The policies and procedures
governing title, use and disposition of property purchased with FFP,
which appear at 2 CFR 200.315 are applicable to IS equipment.
(p) Information system security requirements and review process-(1)
Information system security requirements. State and local agencies are
responsible for the security of all IS projects under development, and
operational systems involved in the administration of Summer EBT. State
and local agencies must determine appropriate IS security requirements
based on recognized industry standards or compliance with standards
governing security of Federal information systems and information
processing.
(2) Information security program. State Summer EBT agencies must
implement and maintain a comprehensive Security Program for IS and
installations involved in the administration of the Summer EBT.
Security Programs must include the following components:
(i) Determination and implementation of appropriate security
requirements as prescribed in paragraph (p)(1) of this section.
(ii) Establishment of a security plan and, as appropriate, policies
and procedures to address the following areas of IS security:
(A) Physical security of IS resources;
(B) Equipment security to protect equipment from theft and
unauthorized use;
(C) Software and data security;
(D) Telecommunications security;
(E) Personnel security;
(F) Contingency plans to meet critical processing needs in the
event of short- or long-term interruption of service;
(G) Emergency preparedness; and
(H) Designation of an Agency IS Security Manager.
(3) Periodic risk analyses. State Summer EBT agencies must
establish and maintain a program for conducting periodic risk analyses
to ensure that appropriate, cost-effective safeguards are incorporated
into new and existing systems. In addition, risk analyses must be
performed whenever significant system changes occur.
(4) IS security reviews. State Summer EBT agencies must review the
security
[[Page 90367]]
of IS involved in the administration of Summer EBT on a biennial basis.
At a minimum, the reviews must include an evaluation of physical and
data security, operating procedures and personnel practices. State
Summer EBT agencies must maintain reports of their biennial IS security
reviews, together with pertinent supporting documentation, for Federal
review upon request.
(5) Applicability. The security requirements of this section apply
to all IS systems used by State and local governments to administer
Summer EBT.
(q) APD process for ITOs. For the acquisition of IS equipment or
services to be utilized in an EBT system regardless of the cost of the
acquisition in accordance with the Summer EBT issuance standards in
subpart D of this part, WIC EBT coordinating Summer EBT agencies,
administering WIC, that are planning changes to their ITO Management
Information Systems to incorporate the Summer EBT requirements should
refer to the APD process requirements outlined in 7 CFR 246.12, 2 CFR
part 200, appendix XI, and the APD process (see guidance within FNS'
Handbook 901 for more information).
(r) ITO EBT management and reporting. (1) The Summer EBT agency
must follow the Department APD requirements in this section and submit
Planning and Implementation APDs and appropriate updates, for
Department approval, for planning, development, and implementation of
initial and subsequent EBT systems.
(2) If an ITO plans to incorporate additional programs in its EBT
system, the ITO must consult with ITO officials responsible for
administering the programs prior to submitting the Planning APD (PAPD)
document and include the outcome of those discussions in the PAPD
submission to the Department for approval.
(3) Annually as part of the State plan, the Summer EBT agency must
submit EBT project status reports. At a minimum, the annual status
report must contain:
(i) Any information on future EBT changes and procurement updates
affecting present operations; and
(ii) Such other information the Secretary may require.
(4) The ITO must be responsible for EBT coordination and management
for planning, implementation and ongoing operations of Summer EBT.
(s) ITO Summer EBT procurements. The following procurement
requirements from title 2 of the Code of Federal Regulations apply to
ITO Summer EBT agencies:
(1) 2 CFR 200.315;
(2) 2 CFR 200.317;
(3) 2 CFR 200.326;
(4) 2 CFR part 200, appendix II:
(i) Remedies for violation or breach;
(ii) Termination for cause and for convenience;
(iii) Equal employment opportunity (EEO) provisions;
(iv) Clean Air Act and Federal Water Pollution Control Act;
(v) Debarment and suspension requirements; and
(vi) Anti-lobbying requirements; and
(5) 2 CFR part 400.
(t) ITO Program costs. (1) The two kinds of allowable costs under
the Program are ``food costs'' and ``nutrition services and
administration costs.'' In general, costs necessary to the fulfillment
of Program objectives are to be considered allowable costs. The two
types of nutrition services and administration costs are:
(i) Direct costs. Those direct costs that are allowable under 2 CFR
part 200, subpart E, and USDA implementing regulations in 2 CFR parts
400 and 415.
(ii) Indirect costs. Those indirect costs that are allowable under
2 CFR part 200, subpart E, and USDA implementing regulations in 2 CFR
parts 400 and 415. When computing indirect costs, food costs may not be
used in the base to which the indirect cost rate is applied. In
accordance with the provisions of 2 CFR part 200, subpart E, and USDA
implementing regulations in 2 CFR parts 400 and 415, a claim for
indirect costs must be supported by an approved allocation plan for the
determination of allowable indirect costs.
(2) Program funds may not be used to pay for retroactive benefits.
Sec. 292.12 Enrolling eligible children.
(a) Minimum requirements for Program informational activities.
Summer EBT agencies must comply with the following minimum information
requirements for applicants and recipients.
(1) Summer EBT agencies must inform participant and applicant
households of their Program rights and responsibilities. This
information may be provided through whatever means the Summer EBT
agency deems appropriate.
(2) All Program informational material must:
(i) Be in an understandable and uniform format, and to the maximum
extent practicable, in a language that parents and guardians can
understand;
(ii) Include the USDA nondiscrimination statement; and
(iii) Be provided in alternate formats for individuals with
disabilities, as practicable.
(3) All program information material should be provided by
households' preferred method of contact, to the maximum extent
practicable.
(b) General requirements. In enrolling eligible children, Summer
EBT agencies must:
(1) Establish procedures to ensure correct eligibility
determinations;
(2) Establish procedures to allow households to provide updated
contact information for the purpose of receiving Summer EBT; and
(3) Establish procedures to enable anyone who has been determined
to be eligible for Summer EBT benefits to confirm their eligibility
status and unenroll, or opt out, of the Program, if they do not want to
receive benefits; and
(4) Provide assistance to households that seek help in applying for
benefits.
(c) NSLP/SBP enrollment database. By 2025, Summer EBT agencies must
establish and maintain a State- or ITO-wide database of all children
enrolled in NSLP- or SBP-participating schools within the State or ITO
service area, as applicable, for the purposes of enrolling children for
Summer EBT benefits and detecting and preventing duplicate benefit
issuance. If an ITO, in consultation with FNS, determines that
establishing and maintaining a database meeting the requirements of
this section is not feasible or is unnecessary based on their method of
enrolling children, the ITO may submit a waiver request under Sec.
292.3(h).
(1) Database elements. At a minimum, the database must contain the
following information for these children:
(i) Name;
(ii) Date of birth;
(iii) School/school district where enrolled;
(iv) Mailing address;
(v) Individual free or reduced price eligibility status, as
applicable; and
(vi) Any other information needed to issue benefits timely and with
integrity.
(2) Data use and confidentiality. Summer EBT agencies must ensure
the confidentiality of all such data, and the data must be used only
for the purposes of the Summer EBT Program, or to provide other social
service benefits to eligible children.
(3) Data sharing across Summer EBT Programs. State Summer EBT
agencies must make this data available to ITO Summer EBT agencies for
children within an ITO's Summer EBT service area, in a timeframe that
allows ITO Summer EBT agencies to issue timely benefits. ITO Summer EBT
agencies must ensure confidentiality of the data in accordance with
paragraph (c)(2) of this section.
(d) Automatic enrollment with streamlined certification. (1) Summer
[[Page 90368]]
EBT agencies must enroll eligible children through streamlined
certification, including those who, during the period of eligibility
were:
(i)(A) Individually certified for free or reduced price school
meals through the NSLP/SBP, per Sec. 245.6 of this chapter; or
(B) School aged and:
(1) Members of a household receiving assistance under SNAP, as
defined in Sec. 292.2;
(2) Members of a household receiving assistance under FDPIR and
TANF, if data for these programs are available at the State level; or
(3) A foster, homeless, migrant, runaway, or Head Start child, as
defined in Sec. 245.2 of this chapter, if data for these programs are
available at the State level.
(ii) Not enrolled in a special provision school but are otherwise
determined eligible for a free or reduced priced meal through the NSLP/
SBP.
(2) Summer EBT agency may enroll eligible children through
streamlined certification who are members of a household receiving
assistance under other means-tested programs, as approved by the
Secretary.
(3) Streamlined certification does not require further confirmation
of school enrollment.
(4) If an ITO, in consultation with FNS, determines that any
element of automatic enrollment with streamlined certification is not
feasible or is unnecessary based on available resources or
circumstances to the population served, the ITO may submit a waiver
request under Sec. 292.3(h).
(e) Enrollment by Summer EBT application. (1) Summer EBT agencies
must enroll eligible children in Summer EBT if it is determined that
they meet the requirements to receive free or reduced price meals at
Sec. 292.5(a), as determined through a complete Summer EBT
application. A Summer EBT application is considered complete if the
following information is provided:
(i) Names of children and other household members;
(ii) Amount, source, and frequency of income for each household
member; and
(iii) Signature of an adult household member, including electronic
signatures, as described in Sec. 292.13(h).
(2) Confirmation of enrollment in an NSLP/SBP- participating school
during the immediately preceding instructional year is required for
children who apply by Summer EBT application. This can be accomplished
by matching against the State or ITO-wide NSLP/SBP enrollment database,
as required in paragraph (c) of this section, prior to benefit
issuance.
(3) Children who are not in an NSLP or SBP-participating school in
the immediately preceding instructional year cannot be certified as
eligible, and therefore cannot be deemed eligible for Summer EBT
through submission of an application for Summer EBT benefits.
(4) Summer EBT agencies are prohibited from requiring income
documentation at the time of application.
(f) Notice of approval--(1) Income applications. The Summer EBT
agency must notify (or place notification in the mail) eligible
households of a child's approved status within 15 operational days of
receipt of a complete application. This may be included in the mailing
containing the EBT card, if applicable, or other communication
informing the household about the issuance or use of benefits.
(2) Streamlined certification. Households approved for benefits
based on information provided by the appropriate State or local agency
responsible for the administration of a means-tested program that has
been approved by the Secretary must be notified, in writing, that their
children are eligible for Summer EBT and that no application is
required. The notice of approval must also inform the household how to
opt-out if they do not want their children to receive Summer EBT
benefits.
(3) Households declining benefits. Children from households that
notify the Summer EBT agency that they do not want Summer EBT benefits
must not be issued benefits, or have their benefits expunged as soon as
possible if already issued. Any notification from the household
declining benefits must be documented and maintained on file, as
required under Sec. 292.23, to substantiate the change in benefits.
Because any expungement in this instance is at the request of the
household, the 30 day household notice typically required for expunging
benefits is not required in this instance.
(4) Duplicate benefit issuance. Summer EBT agencies must include in
the notice of approval a statement communicating that households that
are erroneously issued duplicate benefits from more than one State or
ITO should only use benefits from the State or ITO where their
child(ren) completed the instructional year immediately preceding the
summer operational period. Under no circumstances may they use both.
(g) Denied applications and the notice of denial. When the
application furnished by a household is not complete or does not meet
the eligibility criteria for Summer EBT benefits, the Summer EBT agency
must document and retain the reasons for ineligibility and must retain
the denied application. In addition, the Summer EBT agency must provide
written notice to each household denied benefits within 15 operational
days of receipt of a complete application. At a minimum, this notice
must include:
(1) The specific reason or reasons for the denial of benefits,
e.g., income in excess of allowable limits or incomplete application;
(2) Notification of the right to appeal;
(3) Instructions on how to appeal; and
(4) A statement reminding households that they may reapply for
benefits at any time.
(h) Appeals of denied benefits. A household that wishes to appeal
an application that was denied may do so in accordance with the
procedures established by the Summer EBT agency as required by Sec.
292.26. However, prior to initiating the hearing procedure, the
household may request a conference to provide the opportunity for the
household to discuss the situation, present information, and obtain an
explanation of the data submitted in the application or the decision
rendered. The request for a conference must not in any way prejudice or
diminish the right to a fair hearing. The Summer EBT agency must
promptly schedule a fair hearing, if requested.
(i) Confidential nature of streamlined certification information.
Information about children or their households obtained through the
streamlined certification process must be kept confidential and is
subject to the limitations on disclosure of information in section 9 of
the Richard B. Russell National School Lunch Act, 42 U.S.C. 1758.
Sec. 292.13 Application requirements.
(a) Statewide application. By 2025, the Summer EBT agency must make
a Summer EBT application available to households whose children are
enrolled in NSLP- or SBP-participating schools and who do not already
have an individual eligibility determination.
(b) Contracting application processes. Summer EBT agencies may not
delegate to LEAs the responsibility of making a Summer EBT application
available. However, a Summer EBT agency may contract with another
entity into order to fulfill the requirement in this paragraph (b).
(c) Household applications. The application must be clear and
simple in design and the required information must be limited to what
is required to
[[Page 90369]]
demonstrate that the household does, or does not, meet the eligibility
criteria for Summer EBT benefits at Sec. 292.5(a). The application or
associated instructions must also include the income eligibility
guidelines and an explanation that households with incomes at or below
the income limit may be eligible for Summer EBT. Summer EBT agencies
are encouraged to include optional questions on the application to
improve customer service including, but not limited to:
(1) Preferred method of communication (e.g., mail, email, phone,
text message);
(2) Preferred contact information;
(3) Preferred language of communication;
(4) Preferred method of benefit issuance (e.g., EBT card,
electronic benefit);
(5) Interest in receiving information about how to access other
assistance program benefits (e.g., Summer Food Service Program, NSLP/
SBP, Child and Adult Care Food Program, SNAP, WIC, TANF, FDPIR,
Medicaid);
(6) Membership in an ITO; and
(7) Other program options where a household may have preferences,
receipt of information that households may find useful, or information
that would aid Summer EBT agencies in successful program
implementation.
(d) Understandable communications. Any communication with
households for eligibility determination purposes must be in an
understandable and uniform format and, to the maximum extent
practicable, in a language that parents and guardians can understand.
(e) Availability of applications. Summer EBT agencies must ensure
that a Summer EBT application is available throughout the period of
eligibility, as defined in Sec. 292.2.
(f) Timely certifications. Summer EBT agencies must follow-up with
a household that submits an incomplete application within 10
operational days of receipt of the application. See notice of approval
at Sec. 292.12(f) for additional requirements for complete
applications that are approved for benefits, and providing benefits to
participants at Sec. 292.15(c) for requirements around timely issuance
of benefits for eligible children.
(g) Deadline for applications. Households must submit an
application for Summer EBT benefits by the last day of the summer
operational period in order to receive benefits for that summer.
Applications that are submitted after the last day of the summer
operational period may be used to establish eligibility for the
following summer. Summer EBT agencies may encourage households to apply
prior to the application deadline, however applications must be
accepted and processed up until the application deadline, and benefits
must be issued if the application is approved.
(h) Electronic applications. In addition to the distribution of
information, applications, and descriptive materials in paper form, the
Summer EBT agency may establish a system for executing household
applications electronically and using electronic signatures. The
electronic submission system must comply with the same requirements as
paper applications. Descriptive materials may also be made available
electronically by the Summer EBT or local educational agency. If the
application is made available electronically, a paper version must also
be available.
(i) Application content requirements. Summer EBT applications must
contain the following elements:
(1) Required income information. The information requested on the
application with respect to the current income of the household must be
limited to:
(i) The income received by each member identified by the household
member who received the income or an indication which household members
had no income; and
(ii) The source of the income (such as earnings, wages, welfare,
pensions, support payments, unemployment compensation, social security
and other cash income). Other cash income includes cash amounts
received or withdrawn from any source, including savings, investments,
trust accounts, and other resources which are available to pay for a
child's meals.
(2) Household members. The application must require applicants to
provide the names of all household members. However, the application
must allow the household to provide a case number if they participate
in SNAP, or another means-tested program that has been approved by the
Secretary, in lieu of names of all household members and household
income information.
(3) Name of school where child is enrolled. A State- or ITO-wide
application must contain a space for the household to indicate the name
of the school or district where each eligible child is enrolled.
(4) Mailing address. The application must contain a space for the
household to list their mailing address. However, the application must
be accepted and processed as complete even if the field was not
completed by the applicant. The instructions should communicate that it
will be used to mail their EBT card, as applicable, and therefore
should be the address that will be used by the household at the time
the Summer EBT agency issues benefits.
(5) Adult member's signature. The application must be signed by an
adult member of the household.
(j) Attesting to information on the application. The application
must also include a statement, immediately above the space for
signature, that the person signing the application certifies that all
information furnished in the application is true and correct, that the
application is being made in connection with the receipt of Federal
funds, that the applicant is not already receiving Summer EBT benefits
in another State or ITO, that Summer EBT agencies may verify the
information on the application, and that deliberate misrepresentation
of the information may subject the applicant to prosecution under
applicable State and Federal criminal statutes.
(k) Race and ethnicity. The application must contain space for
collection of information on race and ethnicity of applicants. The
questions should be labeled as optional, and incomplete responses
cannot be used as the basis for the denial of benefits.
(l) Accompanying instructions. The application must contain clear
instructions is with respect to the completion and submission of the
application to the Summer EBT agency to make eligibility
determinations. The instructions should inform households that if they
intend to move, or have recently moved, that they should apply for
benefits in the State where their child will complete or completed the
school year immediately preceding the summer operational period.
(m) Required statements for the application. The application and
descriptive materials must include substantially the following
statements:
(1) ``The Richard B. Russell National School Lunch Act requires
that we use information from this application to determine who
qualifies for Summer EBT benefits. We can only approve complete forms.
We may share your eligibility information with education, health, and
nutrition programs to help them deliver program benefits to your
household. Inspectors and law enforcement may also use your information
to make sure that program rules are met. Some children qualify for
Summer EBT without an application. Please contact your State or ITO to
get Summer EBT for a foster child, and children who are homeless,
migrant, or runaway.''
[[Page 90370]]
(2) When either the Summer EBT agency or the LEA plans to use or
disclose children's eligibility information for non-program purposes,
additional information, as specified in Sec. 245.6(h) of this chapter,
must be added to this statement. State agencies and LEAs are
responsible for drafting the appropriate statement.
(3) The application must contain the USDA nondiscrimination
statement for Child Nutrition Programs.
(4) The Summer EBT agency must inform applicants and prospective
applicants that a non-household member may be designated as the
authorized representative for application processing purposes if they
have difficulty completing the application process.
(n) Calculating income. The Summer EBT agency must use the income
information provided by the household on the application to calculate
the household's total current income. When a household submits a
complete application, and the household's total current income is at or
below the eligibility limits specified in the Income Eligibility
Guidelines, the children in that household must be approved for Summer
EBT benefits.
(o) Persons authorized to receive eligibility information. Only
persons directly connected with the administration or enforcement of a
program or activity listed in this section may have access to
children's eligibility information, without parent or guardian consent.
Persons considered directly connected with administration or
enforcement of a program or activity are Federal, State, ITO, or local
program operators responsible for the ongoing operation of the program
or activity or responsible for program compliance. Program operators
may include persons responsible for carrying out program requirements
and monitoring, reviewing, auditing, or investigating the program.
Program operators may include contractors, to the extent those persons
have a need to know the information for program administration or
enforcement. Contractors may include evaluators, auditors, and others
with whom Federal or State agencies, ITOs, and program operators
contract with to assist in the administration or enforcement of their
program in their behalf.
(p) Disclosure of all eligibility information in addition to
eligibility status. In addition to children's names and eligibility
status, the Summer EBT agency, as appropriate, may disclose, without
parental consent, all eligibility information obtained through the
Summer EBT eligibility process (including all information on the
application or obtained through streamlined certification) to:
(1) Persons directly connected with the administration or
enforcement of programs authorized under the Richard B. Russell
National School Lunch Act, the Child Nutrition Act of 1966, or the Food
and Nutrition Act of 2008. This means that all eligibility information
obtained for the Summer EBT Program may be disclosed to persons
directly connected with administering or enforcing regulations under
the Summer EBT Program, National School Lunch or School Breakfast
Programs (7 CFR parts 210 and 220, respectively), Child and Adult Care
Food Program (7 CFR part 226), Summer Food Service Program (7 CFR part
225), the Special Supplemental Nutrition Program for Women, Infants and
Children (WIC) (7 CFR part 246), and the Supplemental Nutrition
Assistance Program (SNAP) (7 CFR parts 271 through 285);
(2) Federal, State, and local law enforcement officials for the
purpose of investigating any alleged violation of the programs listed
in Sec. 292.16(b)(1)(iii); and
(3) The Comptroller General of the United States for purposes of
audit and examination.
(q) Phase-in flexibility. For 2024, alternative income applications
that do not meet the criteria in paragraph (i) of this section can be
used to confer eligibility for Summer EBT if the information provided
on the alternative application is sufficient for the Summer EBT agency
or LEA to determine that the household meets the income eligibility
guidelines for Summer EBT. In 2024, Summer EBT agencies may delegate
application processing to LEAs. If a Summer EBT agency delegates
application processing to LEAs, then it must cover all administrative
costs incurred by the LEAs with respect to Summer EBT application
processing.
Sec. 292.14 Verification requirements.
(a) Summer EBT applications are subject to the following
verification requirements:
(1) Verification for cause. (i) The Summer EBT agency must verify
for cause applications, on a case-by-case basis, such as in an instance
when the agency is aware of conflicting or inconsistent information
from what was provided on the application.
(ii) The Summer EBT agency may verify an application for cause at
any time during the instructional year or summer operational period,
but verification must be completed within 30 days of receipt of the
application.
(iii) Applications verified for cause are not considered part of
three (3) percent sample size described in paragraph (a)(2) of this
section.
(iv) Applications do not need to be selected for verification for
cause during initial application processing. A Summer EBT agency may
become aware of a questionable application after the initial
certification was completed and benefits were issued. In this case, the
Summer EBT agency must verify the application for cause at the time
they learn of the questionable or conflicting information.
(v) All verification procedures in this section must be followed
for applications selected for verification for cause in the same manner
as an application randomly selected as part of the sample described in
paragraph (a)(2) of this section.
(2) Verification sample. (i) The Summer EBT agency must verify
eligibility of children in a sample of household Summer EBT
applications approved for benefits for the summer.
(ii) The sample size for the Summer EBT agency must equal three (3)
percent of all applications approved by the Summer EBT agency from the
start of the instructional year through April 1 of the school year
immediately preceding the summer operational period, selected randomly
from all applications.
(3) Verification alternatives. (i) In lieu of carrying out
provisions in paragraph (a)(2) of this section, Summer EBT agencies may
propose alternative methods for verification that strengthen program
integrity and preserve participant access.
(ii) Summer EBT agencies that intend to propose alternative
procedures must include a detailed description of their plan in their
POM submission. Proposals are subject to USDA approval.
(b) Replacing applications. The Summer EBT agency may, on a case-
by-case basis, replace up to ten percent of applications that are
randomly selected as part of the verification sample. Applications may
be replaced if the Summer EBT agency determines that the household
would be unable to satisfactorily respond to the verification request.
(c) Rolling verification sample selection. Summer EBT agencies may
choose to conduct verification on a rolling basis, as long as the
sample size requirements in paragraph (a)(3) of this section are met.
(1) If conducting rolling verification, the Summer EBT agency must:
(i)(A) Include in each sample pool only applications approved since
the last sample was selected; and
[[Page 90371]]
(B) Select three (3) percent of approved applications, as required
by the sampling method, each time, but round down to the nearest whole
number to prevent over-sampling. If rounding down results in a zero, no
applications should be verified for the sample period, and the
applications received in that sample period should be included in the
next sample pool.
(ii) Select the final sample on April 1.
(A) Selecting only from the applications approved since the last
sampling;
(B) Summing the number of applications selected for verification to
date (including the final, April 1 sample); and
(C) Calculating three (3) percent of all applications approved as
of April 1, and rounding up to the next whole number.
(2) If the number of applications summed per paragraph
(c)(1)(ii)(B) of this section is less than the three (3) percent
calculated per paragraph (c)(1)(ii)(C) of this section, the Summer EBT
agency must fill the remainder of the sample by selecting randomly from
all applications.
(3) Summer EBT agencies may choose to sample at any frequency prior
to April 1, but may not sample any applications after April 1.
(d) Verification after April 1. Applications that come in after
April 1 are still subject to verification for cause, on a case-by-case
basis, per paragraph (a)(1) of this section.
(e) Direct verification. Summer EBT agencies must conduct direct
verification activities with the programs eligible for use in
streamlined certification, as defined in Sec. 292.12(d), as well as
records from other assistance programs and administrative data, where
available. Data records are subject to the timeframe specified in
paragraph (e)(2) of this section.
(1) Direct verification must be conducted prior to contacting the
household for documentation.
(2) For the purposes of direct verification, documentation may
indicate participation in an applicable program or income at any point
during the period of eligibility. The information provided only needs
to indicate eligibility at a single point in time during the period of
eligibility, not that the child was eligible at the time of application
or verification.
(3) Summer EBT agencies must include in their POM submission all
sources of administrative data that is intended to be used for direct
verification.
(f) Verification procedures and assistance for households--(1)
Exceptions from verification. Verification is not required of
households if all children in the household are determined eligible
based on documentation provided by the State or local agency
responsible for the administration of the SNAP, FDPIR, TANF, or another
means tested program, as approved by the Secretary, or if all children
in the household are determined to be foster, homeless, migrant, or
runaway, as defined in Sec. 245.2 of this chapter.
(2) Notification of selection. Households selected for verification
must be notified in writing that their applications were selected for
verification. The written statement must include a telephone number to
contact for assistance. Any communications with households concerning
verification must be in an understandable and uniform format and, to
the maximum extent practicable, in a language that parents and
guardians can understand. These households must be advised of the type
of information or documents that will be expected. Households selected
for verification must be informed that:
(i) They are required to submit the requested information to verify
eligibility for Summer EBT benefits, by the date determined by the
Summer EBT agency.
(ii) They may, instead, submit proof that the children receive
assistance under SNAP, FDPIR, TANF, or another means tested program, as
approved by the Secretary.
(iii) They may, instead, request that the Summer EBT agency contact
the appropriate officials to confirm that their children are foster,
homeless, migrant, or runaway.
(iv) Failure to cooperate with verification efforts will result in
the termination of benefits.
(3) Sources of information. For the purposes of this section,
sources of information for verification may include, but are not
limited to, written evidence, individuals outside of the child's
household who can verify the child's circumstances, and systems of
records as follows:
(i) Written evidence must be used as the primary source of
information for verification. Written evidence includes written
confirmation of a household's circumstances, such as wage stubs, award
letters, and letters from employers. Whenever written evidence is
insufficient to confirm income information on the application or
current eligibility, the verifying agency may require confirmation from
a person outside of the child's household, or accept a statement from
an adult member of the child's household.
(ii) Verbal confirmations of a household's circumstances by a
person outside of the household may be made in person or by phone. The
verifying official may select a person to contact if the household
fails to designate one or designates one which is unacceptable to the
verifying official. If the verifying official designates a person,
contact must not be made without providing written or oral notice to
the household. At the time of this notice, the household must be
informed that it may consent to the contact or provide acceptable
documentation in another form. If the household refuses to choose one
of these options, its eligibility must be terminated in accordance with
the normal procedures for failure to cooperate with verification
efforts. Individuals outside of the child's household who can verify
the child's circumstances could include but are not limited to:
employers, social service agencies, school officials, and migrant
agencies.
(iii) Agency records to which the verifying agency may have access
are not considered to be the same as a person outside of the child's
household who can verify their circumstances. Information concerning
income, household size, or SNAP, FDPIR, or TANF eligibility, maintained
by other government agencies to which the verifying agency can legally
gain access, must be used to confirm a household's income, size, or
receipt of benefits, as applicable. Information may also be obtained
from individuals or agencies serving categorically eligible children,
as defined in Sec. 292.2, including foster, homeless, migrant, or
runaway children.
(iv) Households which dispute the validity of income information
acquired through an individual outside of the child's household or a
system of records must be given the opportunity to provide other
documentation.
(4) Documentation timeframe. Households selected and notified of
their selection for verification must provide documentation of income.
The documentation must indicate the source, amount and frequency of all
household income and may indicate eligibility at any point during the
period of eligibility. The information provided only needs to indicate
eligibility for participation in the program at a single point in time
during the period of eligibility, not that the child was certified for
that program's benefits at the time of application or verification.
(5) Household cooperation. If a household refuses to cooperate with
efforts to verify, eligibility for Summer EBT benefits must be
terminated.
[[Page 90372]]
(6) Telephone assistance. The Summer EBT agency must provide a
telephone number to households selected for verification to call free
of charge to obtain information about the verification process. The
telephone number must be prominently displayed on the letter to
households selected for verification.
(7) Follow-up attempts. The Summer EBT agency must make at least
two attempts, at least one week apart, to contact any household that
does not respond to a verification request. The attempt may be through
a telephone call, email, or mail, and must be documented. Non-response
to the initial request for verification includes no response and
incomplete or ambiguous responses that do not permit the Summer EBT
agency to resolve the children's eligibility for Summer EBT benefits.
(8) Eligibility changes. The Summer EBT agency must complete the
following activities if there is an eligibility change as a result of
verification:
(i) Make appropriate modifications to the initial eligibility
determinations.
(ii) Notify the household of any change in eligibility as a result
of verification.
(iii)(A) The notice must advise the household of:
(1) The change;
(2) The reasons for the change;
(3) Notification of the right to appeal and when the appeal must be
filed;
(4) Instructions on how to appeal; and
(5) The right to reapply at any time during the instructional year
or summer operational period.
(B) Properly document and retain on file at the Summer EBT agency
the reasons for ineligibility.
(9) Issuance of benefits. Benefits cannot be issued for
applications selected for verification until the verification process
is completed with the exception of verification for cause, as described
in paragraph (a)(1) of this section.
(10) Timing of verification for continuous school calendars. In the
case of children who are enrolled in a school operating on a continuous
school calendar, the Summer EBT agency must receive approval from USDA
for any alternative plans for the timing of conducting verification, in
accordance with the State or ITO's approved POM.
(11) Verification after benefit issuance. If a Summer EBT agency is
alerted to a questionable application after initial approval or
issuance of benefits, no further benefits should be issued until
verification for cause, as outlined in paragraph (a)(1) of this section
is complete and eligibility is confirmed.
(12) Nondiscrimination. The verification efforts must be applied
without regard to race, sex, color, national origin, age, or
disability.
(g) Verification of alternative income applications in 2024. In
2024, Summer EBT agencies or LEAs should, on a case-by-case basis,
verify for cause any questionable Summer EBT application or alternate
income applications used to confer Summer EBT eligibility and follow
the procedures in paragraphs (e) and (f) of this section.
Subpart D--Issuance and Use of Program Benefits
Sec. 292.15 General standards.
(a) Timing. Summer EBT benefits are intended for use during the
summer operational period, in accordance with the Summer EBT agency's
approved POM.
(b) Continuous school calendar. In the case of children who attend
a school operating on a continuous school calendar, the Summer EBT
agency must receive approval from USDA for any alternative plans for
the periods during which Summer EBT benefits must be issued and used,
in accordance with the State or ITO's approved POM.
(c) Benefit issuance-(1) Providing benefits to participants. (i)
The Summer EBT agency shall ensure the timely and accurate issuance of
benefits.
(A) For children who can be streamline certified or who have an
approved Summer EBT application on file, benefits must be issued and
available for participants to use at least seven calendar days and not
more than 14 calendar days before the start of the summer operational
period. When the Summer EBT agency does not have sufficient data to
issue a benefit to an eligible child, the agency must work to resolve
the case and issue the benefit as expeditiously as possible.
(B) For eligible children who apply after the summer operational
period begins, benefits must be issued and available to spend not later
than 15 operational days after a complete application is received by
the Summer EBT agency, so that participants may use their benefits
during the summer.
(ii) If the Summer EBT agency issues benefits after the summer
operational period, the Summer EBT agency must submit to FNS a
corrective action plan outlining the reasons benefits were not issued
in a timely manner, and steps the Summer EBT agency will take to ensure
timely issuance in the future.
(iii) The Summer EBT agency's issuance schedule does not need to
align with the start of calendar months and may include staggered
benefit issuance across multiple days. Regardless of the issuance
schedule, Summer EBT agencies may only issue a full three months of
benefits for the summer operational period.
(iv) Children on applications that are selected for verification
must not be issued benefits until verification is complete and
eligibility is confirmed. Additional information about the verification
requirements for Summer EBT applications can be found at Sec. 292.14.
(v) Summer EBT agencies must aid households with eligible children
who do not reside in a permanent dwelling or have a fixed mailing
address in obtaining Summer EBT benefits by assisting them in finding
authorized representatives who can act on their behalf, or by using
other appropriate means.
(2) Method of issuance. Benefits may be issued:
(i) In the form of an EBT card;
(A) Into an existing EBT account associated with an existing EBT
card; or
(B) Into a new EBT account associated with a new EBT card;
(ii) Through other electronic methods, as determined by the
Secretary; or
(iii) In the case of a Summer EBT agency that does not issue
nutrition assistance program benefits electronically, using the same
methods by which that Summer EBT agency issues benefits under the
nutrition assistance program of that State.
(d) Dual participation. (1) Dual participation in Summer EBT in the
same summer operational period is not allowed.
(2) Summer EBT agencies must develop procedures to detect and
prevent dual participation across multiple States and/or ITOs, and must
describe these procedures in their POMs, as explained in Sec.
292.8(e)(9).
(e) Benefit amount. (1) In 2024, the benefit will be $40 per month
in the summer operational period for each eligible child, and will be
adjusted in subsequent years to reflect changes in the cost of food as
measured by the Thrifty Food Plan (TFP). Any year-to-year decrease of
the TFP will not be implemented.
(2) In Alaska, Hawaii, Guam, American Samoa, Puerto Rico, the
Virgin Islands of the United States, and the Commonwealth of the
Northern Mariana Islands, the Secretary may establish appropriate
adjustments for each such State to the national average payment rates
to reflect the differences between the costs of foods in those
[[Page 90373]]
States and the costs of foods in all other States.
(3) Benefit amounts will be issued in an amount equal to the
unrounded benefit amount from the prior year, adjusted to the nearest
lower dollar increment to reflect changes to the cost of the diet
described in section 3(u) of the Food and Nutrition Act of 2008 (7
U.S.C. 2012(u)) for the 12-month period ending on November 30 of the
preceding calendar year and rounded to the nearest lower dollar
increment. Rates will be effective January 1 through December 31 of
each year.
(4) Summer EBT agencies may not prorate benefits for partial months
and must issue the full three months of summer benefits to each
eligible child.
(f) Benefit allotments. (1) The Summer EBT agency may issue benefit
allotments to a child in a single issuance prior to the start of the
summer operational period, or multiple issuances provided that the
first issuance occurs before the start of the summer operational
period.
(2) In providing benefit allotments Summer EBT agencies:
(i) May stagger issuance throughout the month.
(ii) Must establish an availability date for household access to
their benefits and inform households of this date.
(iii) Must issue the full benefit amount for all summer months to
each eligible child who applies before the last day of the summer
period, independent of the date of application submission or
eligibility determination.
(iv) Must adhere to the reporting requirements specified by USDA,
regardless of the issuance schedule used.
(g) Participant support--(1) Household training. The Summer EBT
agency must provide written training materials to each eligible
household prior to Summer EBT benefit issuance and as needed during
ongoing operation of the Summer EBT Program. At a minimum, the
household training must include:
(i) Content which will familiarize each eligible household with:
(A) Where benefits can be used;
(B) What benefits can be used to purchase; and
(C) Unallowable uses of benefits, and penalties for misuse;
(ii) The appropriate utilization and security of the personal
identification number (PIN);
(iii) The established procedures to provide customer service during
non-business hours that enable participants or proxies to report a
lost, stolen, or damaged card, report other card or benefit issues,
receive information on the EBT food balance, and receive the current
benefit end date;
(iv) Eligibility criteria for the Program;
(v) Written materials and other information, including the specific
rights to benefits. This must include the USDA statement of non-
discrimination. Written materials must be prepared at an educational
reading level suitable for participant households; and
(vi) Disclosure information regarding adjustments and a household's
rights to notice, fair hearings, and provisional credits. The
disclosure must also state where to call to dispute an adjustment and
request a fair hearing.
(2) EBT cards and PINs. Summer EBT agencies which issue EBT cards
by mail must, at a minimum, use first class mail and sturdy non-
forwarding envelopes or packages to send Summer EBT cards to
households.
(i) The Summer EBT agency must permit a Summer EBT eligible
household to select their PIN.
(ii) PIN assignment procedures must be permitted in accordance with
industry standards as long as PIN selection is available to households
if they so desire and households are informed of this option.
(iii) If assigning a PIN by mail in conjunction with card issuance,
Summer EBT agencies must mail the PIN separate from the card one
business day after the card is mailed.
(3) Adjustments. The Summer EBT agency:
(i) May make adjustments to benefits posted to household accounts
after the posting process is complete but prior to the availability
date for household access in the event benefits are erroneously posted.
(ii) Must make adjustments to an account to correct an auditable,
out-of-balance settlement condition that occurs during the redemption
process as a result of a system error.
(4) Providing replacement EBT cards or PINs. The Summer EBT agency
must make replacement EBT cards available for pick up or place the card
in the mail within two business days following notice by the household
to the Summer EBT agency that the card has been lost, stolen or
damaged.
(i) The Summer EBT agency must ensure a duplicate account is not
established which would permit households to access more than one
account in the system.
(ii) An immediate hold must be placed on accounts at the time
notice is received from a household regarding the need for card or PIN
replacement. The Summer EBT agency must implement a reporting system
which is continually operative. Once a household reports their EBT card
has been lost or stolen, the agency must assume liability for benefits
subsequently drawn from the account and replace any lost or stolen
benefits to the household. The Summer EBT agency must maintain a record
showing the date and time of all reports by households that their card
is lost or stolen.
(5) Providing replacement EBT benefits. The Summer EBT agency must
make replacement EBT benefits available to a household when the
household reports that food purchased with Summer EBT benefits was
destroyed in a household misfortune or disaster.
(h) Expungement--(1) General expungement procedures--(i) Summer EBT
agencies shall expunge Summer EBT benefits 122 calendar days after
their issuance.
(ii) No less than 30 days before benefit expungement is scheduled
to begin, Summer EBT agencies must provide notice to the household of
the expungement date and amount that is scheduled for expungement.
(iii) Expunged benefits shall not be reinstated.
(2) Procedures to adjust Summer EBT accounts. The Summer EBT agency
shall establish procedures to adjust Summer EBT benefits that have
already been posted to an EBT account prior to the household accessing
the account, or to remove benefits from inactive accounts for
expungement.
(i) Whenever benefits are expunged, the Summer EBT agency must
document the date and amount of the benefits in the household case
file.
(ii) Issuance reports must reflect the adjustment to the Summer EBT
agency issuance totals to comply with reporting requirements in Sec.
292.23.
(i) Expungement Procedures specific to States that administer the
supplemental nutrition assistance program (SNAP). (1) Summer EBT
agencies that load Summer EBT benefits onto existing SNAP accounts must
draw down Summer benefits prior to drawing from the household's SNAP
benefits.
(2) Expunged benefits must be returned to the State's Summer EBT
account and must not be co-mingled with SNAP funds.
Sec. 292.16 Issuance and adjustment requirements specific to States
that administer SNAP.
(a) Basic issuance requirements. State Summer EBT agencies must
establish issuance and accountability systems which ensure that only
certified eligible households receive benefits; that Program benefits
are timely distributed in the correct amounts; and that benefit
[[Page 90374]]
issuance and reconciliation activities are properly conducted and
accurately reported to FNS.
(1) On-line issuance of electronic benefits. State Summer EBT
agencies may issue benefits to households through an on-line EBT system
in which Program benefits are stored in a central computer database and
electronically accessed by households at the point of sale via reusable
plastic cards.
(2) Alternative benefit issuance system. (i) If the Secretary, in
consultation with the Office of the Inspector General, determines that
Program integrity would be improved by changing the issuance system of
a State, the Secretary shall require the State Summer EBT agency to
issue or deliver benefits using another method.
(ii) The cost of documents or systems which may be required as a
result of a permanent alternative issuance system must not be imposed
upon retail food firms participating in the Program.
(3) Contracting or delegating issuance responsibilities. State
Summer EBT agencies may assign to others such as banks, savings and
loan associations, and other commercial businesses, the responsibility
for the issuance of benefits. State Summer EBT agencies may permit
contractors to subcontract assigned issuance responsibilities.
(i) Any assignment of issuance functions must clearly delineate the
responsibilities of both parties. The State Summer EBT agency remains
responsible, regardless of any agreements to the contrary, for ensuring
that assigned duties are carried out in accordance with these
regulations. In addition, the State Summer EBT agency is strictly
liable to FNS for all losses of benefits, even if those losses are the
result of the performance of issuance, security, or accountability
duties by another party.
(ii) All issuance contracts must follow procurement standards set
forth in Sec. 292.27.
(iii) The State Summer EBT agency must not assign the issuance of
benefits to any retail food firm.
(4) EBT system administration. (i) The State Summer EBT agency must
be responsible for the coordination and management of the EBT system.
The Secretary may suspend or terminate some or all EBT system funding
or withdraw approval of the EBT system from the State Summer EBT agency
upon a finding that the State Summer EBT agency or its contracted
representative has failed to comply with the requirements of this part.
(ii) The State Summer EBT agency must indicate how it plans to
incorporate additional programs into the EBT system if it anticipates
the addition of other public assistance programs concurrent with or
after implementation of the EBT system. The State Summer EBT agency
must also consult with the State agency officials responsible for
administering the WIC prior to submitting the Planning APD for FNS
approval.
(5) Master issuance file. (i) The State Summer EBT agency must
establish a master issuance file which is a composite of the issuance
records of all eligible children. The master issuance file must contain
all the information needed to identify eligible children, issue Summer
EBT benefits, record the participation activity for each household, and
supply all information necessary to fulfill the reporting requirements
in Sec. 292.23.
(ii) The master issuance file must be kept current and accurate. It
must be updated and maintained through the use of documents such as
notices of change and controls for expired certification periods.
(iii) Before entering an eligible child's data on the master
issuance file, the State Summer EBT agency must review the master
issuance file to ensure that the child is not currently participating
in, or disqualified from, the Program.
(6) Shared responsibility of issuance activities. State Summer EBT
agencies may divide issuance responsibilities between at least two
persons to prevent any single individual from having complete control
over the authorization of issuances and the issuances themselves.
Responsibilities to be divided include maintenance of inventory
records, the posting of benefits to an EBT account, and preparation of
EBT cards and PINs for mailing. If issuance functions in an office are
handled by one person, a second-party review must be made to verify
card inventory, the reconciliation of the mail log, and the number of
mailings prepared.
(7) Summer EBT monitoring, examinations, and audits. State Summer
EBT agency's accountability system monitoring procedures must be
included in the monitoring procedures for SNAP as described at Sec.
274.1(i) of this chapter.
(8) Compliance investigations. State Summer EBT agencies must
provide on-line read-only access to State EBT systems for compliance
investigations.
(i) The State Summer EBT agency is required to provide software and
telecommunications capability as necessary to FNS Retailer
Investigation Branch Area offices, Regional offices, and Field offices
so that FNS compliance investigators, other appropriate FNS personnel,
and USDA OIG investigators have access to the system in order to
conduct investigations of program abuse and alleged violations; and
(ii) The State Summer EBT agency must ensure that FNS compliance
investigators and USDA OIG investigators have access to EBT cards and
accounts that are updated as necessary to conduct SNAP investigations.
(9) Federal financial participation. Access to system
documentation, including cost records of contractors or subcontractors
shall be made available and incorporated into contractual agreements.
(b) Disclosure. (1) Use or disclosure of information obtained from
Summer EBT recipients must be restricted to:
(i) Persons directly connected with the administration or
enforcement of the provisions of section 13A of the Richard B. Russell
National School Lunch Act, the Food and Nutrition Act of 2008, or
regulations in this chapter, other Federal assistance programs, or
federally-assisted State programs providing assistance on a means-
tested basis to low income individuals;
(ii) Employees of the Comptroller General's Office of the United
States for audit examination authorized by any other provision of law;
and
(iii) Local, State, or Federal law enforcement officials, upon
their written request, for the purpose of investigating an alleged
violation of the NSLA, Food and Nutrition Act of 2008, or regulations
in this chapter. The written request shall include the identity of the
individual requesting the information and their authority to do so,
violation being investigated, and the identity of the person on whom
the information is requested.
(2) Local educational agencies administering the National School
Lunch Program established under the Richard B. Russell National School
Lunch Act or the School Breakfast Program established under the Child
Nutrition Act of 1966, for the purpose of directly certifying the
eligibility of school-aged children for receipt of free and reduced
price meals under the School Lunch and School Breakfast programs.
(3) Recipients of information released under this section must
adequately protect the information against unauthorized disclosure to
persons or for purposes not specified in this section.
(4) If there is a written request by a responsible member of the
household, its currently authorized representative, or a person acting
on its behalf to review
[[Page 90375]]
material and information contained in its casefile, the material and
information contained in the casefile shall be made available for
inspection during normal business hours. However, the Summer EBT agency
may withhold confidential information, such as the names of individuals
who have disclosed information about the household without the
household's knowledge, or the nature or status of pending criminal
prosecutions.
(5) Copies of regulations, plans of operation, State Summer EBT
agency manuals, State Summer EBT agency corrective action plans, and
Federal procedures may be obtained from FNS in accordance with 7 CFR
part 295.
(c) Program administration--(1) Automation of Summer EBT
operations. All State Summer EBT agencies are required to sufficiently
automate their Summer EBT operations and computerize their systems for
obtaining, maintaining, utilizing, and transmitting information
concerning Summer EBT.
(2) Requirements. In order to safeguard certification and issuance
records from unauthorized creation or tampering, the Summer EBT
agencies must establish an organizational structure which divides the
responsibility for eligibility determinations and benefit issuance
among certification, data management, and issuance units within
coordinating or partnering Summer EBT agencies.
(3) Court suit reporting--(i) State Summer EBT agency
responsibility. (A) In the event that a State Summer EBT agency is sued
by any person(s) in a State or Federal Court in any matter which
involves the State Summer EBT agency's administration of Summer EBT,
the Summer EBT agency shall immediately notify FNS that suit has been
brought and shall furnish FNS with copies of the original pleadings.
Summer EBT agencies involved in suits shall, upon request of FNS, take
such action as is necessary to join the United States and/or
appropriate officials of the Federal Government, such as the Secretary
of USDA or the Administrator of FNS, as parties to the suit. FNS may
request to join the following types of suits:
(1) Class action suits;
(2) A suit in which an adverse decision could have a national
impact;
(3) A suit challenging Federal policy such as a provision of the
NSLA, Food and Nutrition Act of 2008, or regulations in this part or an
interpretation of the regulations in this part; or,
(4) A suit based on an empirical situation that is likely to recur.
(B) FNS may advise a Summer EBT agency to seek a settlement
agreement of a court suit if the Summer EBT agency is being sued
because it misapplied Federal policy in administering the Summer EBT
Program.
(C) State Summer EBT agencies shall notify FNS when court cases
have been dismissed or otherwise settled. State Summer EBT agencies
shall also provide FNS with information that is requested regarding the
State Summer EBT agency's compliance with the requirements of court
orders or settlement agreements.
(4) Notification of lawsuits. FNS shall notify all Summer EBT
agencies of any suits brought in Federal court that involve FNS'
administration of the Program and which have the potential of affecting
many Summer EBT agencies' Program operations. Summer EBT agencies may
not be notified of suits brought in Federal Court involving FNS'
administration of the Program which may only affect Program operations
in one or two States or ITOs. The notification provided to Summer EBT
agencies shall contain a description of the Federal policy that is
affected.
(d) Procedures for program administration in Alaska--(1) Purpose.
To achieve the efficient and effective administration of Summer EBT in
rural areas of Alaska, FNS has determined that it is necessary to
develop additional regulations which are specifically designed to
accommodate the unique demographic and climatic characteristics which
exist in these rural areas. The regulations established in this
paragraph (d) apply only in those areas of Alaska designated as
``rural'' in Sec. 272.7(b) of this chapter. All regulations in this
part not specifically modified by this paragraph (d) shall remain in
effect.
(2) Fee agents. Fee agent means a paid agent who, on behalf of the
State Summer EBT agency, is authorized to make applications available
to low-income households, assist in the completion of applications,
conduct required interviews, secure required verification, forward
completed applications and supporting documentation to the State Summer
EBT agency, and provide other services as required by the State Summer
EBT agency. Such services shall not include making final decisions on
household eligibility or benefit levels.
(3) Application processing. The State Summer EBT agency may modify
the application processing requirements in this part as necessary to
insure prompt delivery of services to eligible households. The
following restrictions apply:
(4) Fee agent processing. If the signed application is first
submitted by a household to a fee agent, the fee agent shall mail the
application to the State Summer EBT agency within 5 days of receipt.
(5) Application filing date. An application is considered filed for
purposes of timely processing when it is received by an office of the
State Summer EBT agency.
(6) Expedited service. (i) If the signed application is first
submitted by a household to a fee agent, the fee agent shall mail the
application to the State Summer EBT agency within 5 days of receipt. If
the household is eligible for expedited service, the State agency will
mail the benefits no later than the close of business of the second
working day following the date the application was received by the
State Summer EBT agency.
(ii) If the signed application is submitted directly to the State
Summer EBT agency in person by a rural resident or its authorized
representative or by mail, the State Summer EBT agency shall process
the application and issue benefits to households eligible for expedited
service in accordance with the time standards contained in this part.
(iii) If an incomplete application is submitted directly to the
State Summer EBT agency by mail, the State Summer EBT agency shall
conduct the interview by the first working day following the date the
application was received if the fee agent can contact the household or
the household can be reached by telephone or radio-phone and does not
object to this method of interviewing on grounds of privacy. Based on
information obtained during the interview, the State Summer EBT agency
shall complete the application and process the case. Because of the
mailing time in rural areas, the State Summer EBT agency shall not
return the completed application to the household for signature. The
processing standard shall be calculated from the date the application
was filed.
(7) Social Security insurance (SSI) joint processing. Social
Security Administration (SSA) workers shall mail all jointly processed
applications to the appropriate Summer EBT agency office within 5 days
of receipt of the application. A jointly processed application shall be
considered filed for purposes of timely processing when it is received
by an office of the State Summer EBT agency. The household, if
determined eligible, shall receive benefits retroactive to the first
day of the month in which the jointly processed
[[Page 90376]]
application was received by the SSA worker.
(8) Fair hearings, fraud hearings, and agency conferences. The
Summer EBT agency shall conduct fair hearings, administrative fraud
hearings, and agency conferences with households that wish to contest
denial of expedited service in the most efficient manner possible,
either by face-to-face contact, telephone, radiophone, or other means
of correspondence including written correspondence, in order to meet
the respective time standards contained in this part.
(e) Disqualification. (1) The Summer EBT agency shall be
responsible to investigate cases of alleged intentional Program
violation, and to ensure that appropriate cases are acted upon The
State Summer EBT agency must ensure investigations are consistent with
Sec. 273.16(a) of this chapter.
(2) The penalties for intentional Summer EBT Program violations
specified at Sec. 273.16(b) of this chapter as well as the definition
of intentional program violations at Sec. 273.16(c) of this chapter
are applicable to individuals 18 years of age or over who:
(i) Allegedly committed an intentional Summer EBT Program
violation; or
(ii) Allegedly ordered, coerced, persuaded, encouraged, or
otherwise induced a person under the age of 18 to commit an intentional
Summer EBT Program violation.
(3) Requirements for notifying households about disqualification
penalties that are specified at Sec. 273.16(d) of this chapter apply
to Summer EBT.
(4) Disqualification hearing procedures for individuals accused of
intentional Program violation specified at Sec. 273.16(e)(f) through
(h) of this chapter also apply to Summer EBT.
(5) Each State Summer EBT agency must report to FNS information
concerning individuals disqualified for an intentional Program
violation in accordance with Sec. 273.16(i) of this chapter for Summer
EBT.
(6) In cases where the determination of intentional program
violation is reversed by a court of appropriate jurisdiction, the State
agency must reinstate the individual in the program if the household is
eligible.
(f) Restoration of lost benefits--(1) Entitlement. (i) The Summer
EBT agency must restore benefits which were lost whenever the loss was
caused by an error by the Summer EBT agency or by an administrative
disqualification for intentional Program violation which was
subsequently reversed, or if there is a statement elsewhere in the
regulations specifically stating that the household is entitled to
restoration of lost benefits. Furthermore, unless there is a statement
elsewhere in this part that a household is entitled to lost benefits
for a longer period, benefits shall be restored for not more than
twelve months prior to whichever of the following occurred first:
(A) The date the Summer EBT agency receives a request for
restoration from a household; or
(B) The date the Summer EBT agency is notified or otherwise
discovers that a loss to a household has occurred.
(ii) The Summer EBT agency must restore benefits which were found
by any judicial action to have been wrongfully withheld. If the
judicial action is the first action the recipient has taken to obtain
restoration of lost benefits, then benefits must be restored for a
period of not more than twelve months from the date the court action
was initiated. When the judicial action is a review of a Summer EBT
agency action, the benefits must be restored for a period of not more
than twelve months from the first of the following dates:
(A) The date the Summer EBT agency receives a request for
restoration.
(B) If no request for restoration is received, the date the fair
hearing action was initiated; but
(C) Never more than one year from when the Summer EBT agency is
notified of, or discovers, the loss.
(D) Benefits must be restored even if the child is currently
ineligible.
(2) Errors discovered by the Summer EBT agency. If the Summer EBT
agency determines that a loss of benefits has occurred, and the
household is entitled to restoration of those benefits, the Summer EBT
agency must automatically take action to restore any benefits that were
lost. No action by the household is necessary. However, benefits must
not be restored if the benefits were lost more than 12 months prior to
the month the loss was discovered by the State agency in the normal
course of business, or were lost more than 12 months prior to the month
the State agency was notified in writing or orally of a possible loss
to a specific household. The State agency shall notify the household of
its entitlement, the amount of benefits to be restored, any offsetting
that was done, the method of restoration, and the right to appeal
through the fair hearing process if the household disagrees with any
aspect of the proposed lost benefit restoration.
(3) Disputed benefits. (i) If the Summer EBT agency determines that
a household is entitled to restoration of lost benefits, but the
household does not agree with the amount to be restored as calculated
by the Summer EBT agency or any other action taken by the Summer EBT
agency to restore lost benefits, the household may request a fair
hearing within 90 days of the date the household is notified of its
entitlement to restoration of lost benefits. If a fair hearing is
requested prior to or during the time lost benefits are being restored,
the household shall receive the lost benefits as determined by the
Summer EBT agency pending the results of the fair hearing. If the fair
hearing decision is favorable to the household, the Summer EBT agency
must restore the lost benefits in accordance with that decision.
(ii) If a household believes it is entitled to restoration of lost
benefits but the Summer EBT agency, after reviewing the case file, does
not agree, the household has 90 days from the date of the Summer EBT
agency determination to request a fair hearing. The Summer EBT agency
must restore lost benefits to the household only if the fair hearing
decision is favorable to the household. Benefits lost more than 12
months prior to the date the Summer EBT agency was initially informed
of the household's possible entitlement to lost benefits shall not be
restored.
(4) Lost benefits to individuals disqualified for intentional
Program violation. Individuals disqualified for intentional Program
violation are entitled to restoration of any benefits lost during the
months that they were disqualified, not to exceed twelve months prior
to the date of Summer EBT agency notification, only if the decision
which resulted in disqualification is subsequently reversed.
(5) Method of restoration. Regardless of whether a household is
currently eligible or ineligible, the Summer EBT agency must restore
lost benefits to a household by issuing an allotment equal to the
amount of benefits that were lost. The amount restored shall be issued
in addition to the allotment currently eligible households are entitled
to receive.
(6) Accounting procedures. The Summer EBT agency shall be
responsible for maintaining an accounting system for documenting a
child's entitlement to restoration of lost benefits and for recording
the balance of lost benefits that must be restored. The Summer EBT
agency must at a minimum, document how the amount to be restored was
calculated and the reason lost benefits must be restored. The
accounting system must be designed to readily identify those situations
where a claim against a household can be used to offset the amount to
be restored.
[[Page 90377]]
(g) Retailers. Retail food operations authorized to participate as
a SNAP retailer must also accept State Summer EBT benefits.
(h) Record retentions and forms of security. The State Summer EBT
agency must maintain issuance, inventory, reconciliation, and other
accountability records related to Summer EBT.
(1) Availability of records. (i) The State Summer EBT agency shall
maintain issuance, inventory, reconciliation, and other accountability
records for a period of three years. This period may be extended at the
written request of FNS.
(ii) In lieu of the records themselves, easily retrievable
microfilm, microfiche, or computer tapes which contain the required
information may be maintained.
(2) Control of issuance documents. The State Summer EBT agency
shall control all issuance documents which establish household
eligibility while the documents are transferred and processed within
the State Summer EBT agency. The State Summer EBT agency shall use
numbers, batching, inventory control logs, or similar controls from the
point of initial receipt through the issuance and reconciliation
process.
(3) Accountable documents. (i) EBT cards shall be considered
accountable documents. The State Summer EBT agency shall provide the
following minimum security and control procedures for these documents:
(A) Secure storage;
(B) Access limited to authorized personnel;
(C) Bulk inventory control records;
(D) Subsequent control records maintained through the point of
issuance or use; and
(E) Periodic review and validation of inventory controls and
records by parties not otherwise involved in maintaining control
records.
(ii) For notices of change which initiate, update or terminate the
master issuance file, the State Summer EBT agency shall, at a minimum,
provide secure storage and shall limit access to authorized personnel.
(i) Benefit redemption by eligible households--(1) Eligible food.
Program benefits may be used only by the household, or other persons
the household selects, to purchase eligible food for the household from
SNAP-authorized retailers, which includes, for certain households, the
purchase of prepared meals, and for other households residing in
certain designated areas of Alaska, the purchase of hunting and fishing
equipment with benefits.
(2) Prior payment prohibition. Program benefits must not be used to
pay for any eligible food purchased prior to the time at which an EBT
card is presented to authorized retailers or meal services. Benefits
must not be used to pay for any eligible food in advance of the receipt
of food, except when prior payment is for food purchased from a
nonprofit cooperative food purchasing venture.
(3) Transaction limits. No minimum dollar amount per transaction or
maximum limit on the number of transactions can be established. In
addition, no transaction fees can be imposed on Summer EBT households
utilizing the EBT system to access their benefits.
(4) Access to balances. (i) Households shall be permitted to
determine their Summer EBT account balances without making a purchase
or standing in a checkout line.
(ii) The Summer EBT agency must ensure that the EBT system is
capable of providing a transaction history for a period of up to 2
calendar months to households upon request.
(iii) Households must be provided printed receipts at the time of
transaction. At a minimum this information must:
(A) State the date, merchant's name and location, transaction type,
transaction amount and remaining balance for the Summer EBT account;
(B) Comply with the requirements of 12 CFR part 205 (Regulation E)
in addition to the requirements of this section; and
(C) Identify the Summer EBT households member's account number
using a truncated number or coded transaction number. The child's name
must not appear on the receipt except when a signature is required when
utilizing a manual transaction voucher.
(5) Equal treatment. The EBT system must be implemented and
operated in a manner that maintains equal treatment for Summer EBT
households. Summer EBT benefits must be accepted for eligible foods at
the same prices and on the same terms and conditions applicable to cash
purchases of the same foods at the same store. However, nothing in this
part may be construed as authorizing FNS to specify the prices at which
retail food stores may sell food. However, public or private nonprofit
homeless meal providers may only request voluntary use of Summer EBT
benefits from homeless Summer EBT recipients and may not request such
household using Summer EBT benefits to pay more than the average cost
of the food purchased by the public or private nonprofit homeless meal
provider contained in a meal served to the patrons of the meal service.
For purposes of this section, ``average cost'' is determined by
averaging food costs over a period of up to one calendar month.
Voluntary payments by Summer EBT recipients in excess of such costs may
be accepted by the meal providers. The value of donated foods from any
source must not be considered in determining the amount to be requested
from Summer EBT recipients. All indirect costs, such as those incurred
in the acquisition, storage, or preparation of the foods used in meals
shall also be excluded. In addition, if others have the option of
eating free or making a monetary donation, Summer EBT recipients must
be provided the same option of eating free or making a donation in
money or Summer EBT benefits. No retail food store may single out
Summer EBT recipients for special treatment in any way. The following
requirements for the equal treatment of Summer EBT households must
directly apply to EBT systems:
(i) Retailers must not establish special checkout lanes which are
only for Summer EBT households. If special lanes are designated for the
purpose of accepting other electronic debit or credit cards and/or
other payment methods such as checks, Summer EBT customers with EBT
cards may also be assigned to such lanes as long as other commercial
customers are assigned there as well.
(ii) Checkout lanes equipped with POS devices shall be made
available to Summer EBT households during all retail store hours of
operation.
(6) Households eligible for prepared meals--(i) Meals-on-wheels.
Eligible guardians of Summer EBT recipients 60 years of age or over or
guardians who are housebound, physically handicapped, or otherwise
disabled to the extent that they are unable to adequately prepare meals
may use Summer EBT benefits to purchase meals for the participant that
are prepared for and delivered to them by a nonprofit meal delivery
service authorized by FNS.
(ii) Communal dining facilities. Eligible guardians of Summer EBT
recipients 60 years of age or over may use Summer EBT benefits issued
to purchase meals for the participant that are prepared at communal
dining facilities authorized by FNS for that purpose.
(iii) Residents of certain institutions. (A) Eligible residents of
a group living arrangement may use Summer EBT benefits issued to them
to purchase meals prepared especially for them at a group living
arrangement which is authorized by FNS to redeem Summer
[[Page 90378]]
EBT benefits in accordance with paragraph (g) of this section.
(B) Residents of shelters for battered women and children may use
their Program benefits to purchase meals prepared especially for the
participant at a shelter which is authorized by FNS to redeem benefits
in accordance with paragraph (g) of this section.
(iv) Homeless households. (A) Homeless Summer EBT households may
use their benefits to purchase prepared meals for the participant from
authorized homeless meal providers.
(B) Eligible homeless Summer EBT households may use their benefits
to purchase meals for the participant from restaurants authorized by
FNS for such purpose.
(7) Allowable purchase of equipment for hunting and fishing.
Eligible Summer EBT households residing in areas of Alaska determined
by FNS as areas where access to authorized retailers is difficult and
which rely substantially on hunting and fishing for subsistence may use
all or any part of their benefits issued to purchase hunting and
fishing equipment such as nets, hooks, rods, harpoons and knives, but
may not use benefits to purchase firearms, ammunition, and other
explosives.
(8) Limiting hunting and fishing purchases to eligible households.
State Summer EBT agencies shall implement a method to ensure that
access to prepared meals and hunting and fishing equipment is limited
to eligible households as described in paragraphs (i)(6) and (7) of
this section.
(9) Container deposit fees. Program benefits may not be used to pay
for deposit fees in excess of the amount of the State fee reimbursement
required to purchase any food or food product contained in a returnable
bottle or can, regardless of whether the fee is included in the shelf
price posted for item. The returnable container type and fee must be
included in State law in order for the customer to be able to pay for
the upfront deposit with Summer EBT benefits. If a Summer EBT eligible
product has a State deposit fee associated with it, the product remains
eligible for purchase with Summer EBT benefits, and the State deposit
fee may be paid with Summer EBT benefits as well; however, any fee in
excess of the State deposit fee must be paid in cash or other form of
payment other than with Summer EBT benefits.
(j) Reconciliation. State Summer EBT agencies must account for all
issuance through a reconciliation process as described by USDA.
Sec. 292.17 Retailer integrity requirements specific to States that
administer SNAP.
(a) Participation of retail food stores and wholesale food
concerns, and redemption of Summer EBT benefits. Requirements and
restrictions on the participation of retail food stores and wholesale
food concerns and the redemption of benefits described at Sec. Sec.
278.2, 278.3 and 278.4 of this chapter, including the acceptance of
benefits for eligible food at authorized firms, also apply to
activities involving Summer EBT benefits.
(b) Firm eligibility standards. A firm may be subject to the
following actions described at Sec. 278.1 of this chapter for
noncompliance or violations involving Summer EBT benefits:
(1) The requirements described at Sec. 278.1(b)(4) of this chapter
regarding a collateral bond or irrevocable letter of credit for
applicant firms with certain sanctions apply to applicant firms with
sanctions imposed for violations involving Summer EBT benefits. The
amount of the collateral bond or irrevocable letter of credit shall be
calculated in accordance with Sec. 278.1(b)(4)(i)(D) and shall also
include the amount of Summer EBT benefit redemptions when calculating
the average monthly benefit redemption volume.
(2) Authorization shall be denied or withdrawn based on a
determination by the Food and Nutrition Service (FNS) that a firm lacks
or fails to maintain necessary business integrity and reputation, in
accordance with the standards and time periods described at Sec.
278.1(b)(3), (k)(3), and (l)(1)(iv) of this chapter. When making such
determinations, FNS shall consider the criteria referred to in Sec.
278.1(b)(3), (k)(3), and (l)(1)(iv) where the underlying activities
involve Summer EBT benefits.
(3) Firm authorization shall be denied or withdrawn for failure to
pay any claims, fines, or civil money penalties in the manner described
at Sec. 278.1(k)(7) and (l)(1)(v) and (vi) of this chapter where such
sanctions were imposed for violations involving Summer EBT benefits.
(c) Penalties. For firms that commit certain violations described
at Sec. Sec. 278.6 and 278.2 of this chapter where such violations
involve Summer EBT benefits, FNS shall take the corresponding action
prescribed at Sec. 278.6 or Sec. 278.2 for that violation. For the
purposes of assigning a period of disqualification, a warning letter
shall not be considered to be a sanction. Specifically, FNS shall:
(1) Disqualify a firm permanently, as described at Sec.
278.6(e)(1)(i) of this chapter, for trafficking, as defined at Sec.
284.1(b)(1) of this chapter, or impose a civil money penalty in lieu of
permanent disqualification, as described at Sec. 278.6(i) of this
chapter, where such compliance policy and program is designed to
prevent violations of the regulations in this section;
(2) Disqualify a firm permanently, as described at Sec.
278.6(e)(1)(ii) of this chapter, for any violation involving Summer EBT
benefits committed by a firm that had already been sanctioned at least
twice before under this section or 7 CFR part 278;
(3) Disqualify the firm for 5 years, as described at Sec.
278.6(e)(2)(v) of this chapter, or for 3 years, as described at Sec.
278.6(e)(3)(iv) of this chapter, for unauthorized acceptance violations
involving Summer EBT benefits, and impose fines, as described at Sec.
278.6(m) of this chapter, for unauthorized acceptance violations
involving Summer EBT benefits;
(4) Disqualify the firm for 5 years in circumstances described at
Sec. 278.6(e)(2) of this chapter when the amount of redemptions, which
shall also include the amount of Summer EBT redemptions, exceed food
sales for the same period of time, as described at Sec.
278.6(e)(2)(ii) through (iv);
(5) Disqualify the firm for 3 years as described at Sec.
278.6(e)(3)(ii) of this chapter for situations described at Sec.
278.6(e)(2) of this chapter involving Summer EBT benefits;
(6) Disqualify the firm for 1 year for credit account violations as
described at Sec. Sec. 278.6(e)(4)(ii) and 278.2(f) of this chapter,
where such violations involve Summer EBT benefits;
(7) Disqualify the firm for ineligibles violations for such
circumstances and corresponding time periods as described at Sec.
278.6(e)(2)(i), (e)(3)(i), (e)(4)(i), and (e)(5) of this chapter, where
such violations involve Summer EBT benefits;
(8) Double the appropriate period of disqualification for a
violation, as described at Sec. 278.6(e)(6) of this chapter, where
such violation involves Summer EBT benefits, when the firm has once
before been assigned a sanction under this section or 7 CFR part 278;
(9) Issue a warning letter to the violative firm when violations
are too limited to warrant a period of disqualification, as described
at Sec. 278.6(e)(7) of this chapter, where such violations involve
Summer EBT benefits;
(10) Impose a civil money penalty for hardship or transfer of
ownership, as described at Sec. 278.6(g) of this chapter, in amounts
calculated using the described formula at Sec. 278.6(g), which shall
also
[[Page 90379]]
include the relevant amount of Summer EBT redemptions when calculating
the average monthly benefit redemptions; and
(11) Impose a civil money penalty in lieu of permanent
disqualification for trafficking as described at Sec. 278.6(j) of this
chapter in an amount calculated using the described formula at Sec.
278.6(j), which shall also include the relevant amount of Summer EBT
redemptions when calculating the average monthly benefit redemptions.
(d) Claims. The standards for determination and disposition of
claims against retail food stores and wholesale food concerns described
at Sec. 278.7 of this chapter apply to Summer EBT benefits.
(e) Administrative and Judicial review. Firms aggrieved by
administrative action under 7 CFR parts 271, 278, and 279 may request
administrative review of the administrative action with USDA in
accordance with 7 CFR part 279, subpart A. Firms aggrieved by the
determination of such an administrative review may seek judicial review
of the determination under 5 U.S.C. 702 through 706.
Sec. 292.18 Requirements specific to States that administer Nutrition
Assistance Program (NAP) programs.
Summer EBT benefits issued by a Territory that administers the
Nutrition Assistance Program in lieu of SNAP may only be used by the
eligible household that receives such summer benefits to purchase
eligible foods from retail food stores that have been approved for
participation in the Nutrition Assistance Program in American Samoa,
the Commonwealth of Puerto Rico, and the Commonwealth of the Northern
Mariana Islands. States that administer NAP shall establish issuance
and accountability systems which ensure that only certified eligible
households receive Summer EBT benefits.
Sec. 292.19 Requirements specific to ITO Summer EBT agencies.
(a) The ITO Summer EBT Agency must ensure that Summer EBT Program
benefits are used by the eligible household that receives such benefits
to transact for supplemental foods from retailers that have been
approved for participation in the WIC Program. The ITO Summer EBT
agency must:
(1) Use the same benefit delivery model for all participants
throughout its service area, in accordance with its FNS-approved POM:
(i) For ITOs using a CVB-only benefit delivery model, issue a
benefit level equal to the amount set forth in Sec. 292.15(e); and
(ii) For ITOs using a food package benefit delivery model, a
combination CVB and food package benefit delivery model, or an
alternate benefit delivery model, issue a benefit not to exceed the
amounts set forth in Sec. 292.15(e);
(2) Ensure vendors charge prices for eligible food items which are
reasonable for the area(s) served and are at the current price or less
than the current price charged to other customers. Vendors may not
charge Summer EBT participants more for an item than the price in the
retail environment for all other customers;
(3) Provide participants supplemental foods deemed eligible for
Summer EBT via an FNS-approved POM. Supplemental foods authorized for
the WIC Program by the applicable WIC ITO must meet the requirements
set forth in this paragraph (a)(3). The POM must identify a list of
supplemental foods that:
(i) Contain nutrients determined by nutritional research to be
lacking in the diets of children, and promote the health of the
population served by the program, as indicated by relevant nutrition
science, public health concerns, and cultural eating patterns; and
(ii) Do not include infant formula and infant foods.
(b) ITO Summer EBT procedures and operations related to basic
issuance requirements, reconciliation, benefit redemption, and
functional and technical EBT system requirements, should be consistent
with WIC regulations at Sec. 246.12 of this chapter as applicable to
the benefit delivery model used, to the extent such requirements do not
conflict with the requirements set forth for ITO Summer EBT agencies in
this part.
(c) To ensure effective vendor integrity, the ITO Summer EBT agency
must set forth a system which ensures:
(1) Requirements and restrictions on the participation of vendors
and the transaction of food benefits described at Sec. 246.12 of this
chapter, apply to activities involving Summer EBT benefits; and
(2) Vendors are subject to the actions and penalties described at
Sec. 246.12 of this chapter for noncompliance or violations involving
Summer EBT benefits; and
(3) The standards for determination and disposition of claims
against vendors described at Sec. 246.12 of this chapter apply to
Summer EBT benefits; or
(4) Set forth an alternate system to ensure effective vendor
management and vendor integrity.
Subpart E--General Administrative Requirements
Sec. 292.20 Payments to Summer EBT agencies and use of administrative
program funds.
(a) General requirements for grant awards. Grant awards are all
subject to procedures established by USDA in accordance with 2 CFR part
200, subpart D, and USDA implementing regulations in 2 CFR parts 400
and 415.
(b) Program benefit funds. FNS shall provide a grant to the Summer
EBT agency that administers the EBT benefit issuance in an amount equal
to 100 percent of issued eligible benefit funds as reflected in the
final POM. Summer EBT benefits must be tracked separately from SNAP
benefits, or other benefit types.
(c) State administrative funds. FNS must pay to each Summer EBT
agency an amount equal to 50 percent of the administrative expenses
incurred by the Summer EBT agency in operating the program under this
section, including the administrative expenses of LEAs and other
agencies in each State or ITO, as applicable, relating to the operation
of the program under this section. Summer EBT agencies will report
their incurred administrative expenses on a financial status report.
Generally, Summer EBT agencies must cover the balance of their
administrative costs, i.e., their ``match,'' with non-Federal funds.
(d) Applicable terms and conditions on grant awards. All grant
awards described in paragraphs (a) through (c) of this section shall be
subject to terms and conditions and standard reporting requirements of
the Federal grant and Federal-State Agreement.
(e) Use of State administrative funds--(1) Matching funds. Summer
EBT agency costs for Federal matching funds may consist of:
(i) Charges reported on a cash or accrual basis by the Summer EBT
agency as project costs.
(ii) Project costs financed with cash contributed or donated to the
Summer EBT agency.
(iii) Project costs represented by services and real or personal
property donated to the Summer EBT agency.
(2) Cash and in-kind contributions. All cash or in-kind
contributions except as provided in paragraph (f) of this section must
be allowable as part of the Summer EBT agency's share of program costs
when such contributions:
(i) Are verifiable;
[[Page 90380]]
(ii) Are not contributed for another federally assisted program,
unless authorized by Federal legislation;
(iii) Are necessary and reasonable for accomplishment of project
objectives;
(iv) Are charges that would be allowable under this part;
(v) Are not paid by the Federal Government under another Federal
award, except where the Federal statute authorizing a program
specifically provides that Federal funds made available for such
program can be applied to matching or cost sharing requirements of
other Federal programs; and
(vi) Are in the approved budget.
(f) Volunteer services. The value of services rendered by
volunteers is unallowable for reimbursement purposes.
(g) Recovery of funds. The Summer EBT agency must return any
Federal funds made available under this part which are in excess of
obligations reported at the end of each fiscal year, in accordance with
the reconciliation procedures specified in paragraph (h) of this
section. The Summer EBT agency shall reflect such recoveries by a
related adjustment in the Summer EBT agency's Letter of Credit.
(h) Substantiation and reconciliation process. The Summer EBT
agency must maintain Program records necessary to support
administrative costs claimed and the reports submitted to USDA under
this paragraph (h). The Summer EBT agency must ensure such records are
retained for a period of 3 years or as otherwise specified in Sec.
292.23. Partnering agencies must also meet these requirements
consistent with the inter-agency agreement with the Summer EBT agency.
Sec. 292.21 Standards for financial management systems.
(a) General. This section prescribes standards for financial
management systems in administering program funds by the Summer EBT
agency and its subagencies or contractors.
(b) Responsibilities. Financial management systems for program
funds in Summer EBT must provide for the following. The standards in
this paragraph (b) also apply to subagencies or contractors involved
with program funding.
(1) Accurate, current, and complete disclosure of the financial
results of program activities in accordance with Federal reporting
requirements in Sec. 292.23.
(2) Records which identify the source and application of funds for
FNS or Summer EBT agency activities supporting the administration of
the Program. These records must show authorizations, obligations,
unobligated balances, assets, liabilities, outlays and income of the
Summer EBT agency, its sub-agencies and agents.
(3) Records which identify unallowable costs and offsets resulting
from FNS or other determinations and the disposition of these amounts.
Accounting procedures must be in effect to prevent a Summer EBT agency
from claiming these costs under ongoing program administrative cost
reports.
(4) Effective control and accountability by the Summer EBT agency
for all program funds, property, and other assets acquired with program
funds. Summer EBT agencies must adequately safeguard all such assets
and must assure that they are used solely for program-authorized
purposes unless disposition has been made in accordance with paragraph
(b)(3) of this section.
(5) If necessary, Summer EBT agencies will be expected to complete
an Automated Standard Application for Payment (ASAP) setup form so that
FNS may set up a Letter of Credit by which Summer EBT funds will be
made available.
(6) Controls which minimize the time between the receipt of Federal
funds from the United States Treasury and their disbursement for
program costs. In the Letter of Credit system, the Summer EBT agency
must make drawdowns from the U.S. Treasury through a U.S. Treasury
Regional Disbursing Office as nearly as possible to the time of making
the disbursements.
(7) Procedures to determine the reasonableness, allowability, and
allocability of costs in accordance with the applicable provisions
prescribed in 2 CFR part 200, subpart D, and USDA implementing
regulations in 2 CFR parts 400 and 415.
(8) Support and source documents for costs.
(9) An audit trail including identification of time periods,
initial and summary accounts, cost determination and allocation
procedures, cost centers or other accounting procedures to support any
costs claimed for program administration.
(10) Periodic audits by qualified individuals who are independent
of those who maintain Federal program funds as prescribed in Sec.
292.24(a).
(11) Methods to resolve audit findings and recommendations and to
follow up on corrective or preventive actions.
(12) The standards in this paragraph (b) also apply to subagencies,
or contractors involved with program funding.
(13) Identification in Summer EBT agency accounts of all Federal
awards received and expended and the Federal programs under which they
were received. Federal program and Federal award identification must
include, as applicable, the Assistance Listings title and number,
Federal award identification number and year, name of the Federal
agency, and name of the pass-through entity, if any.
Sec. 292.22 Performance criteria.
The Summer EBT agency must monitor and document data on each of the
following performance criteria:
(a) Performance Criteria 1--Percentage of children eligible for
Summer EBT benefits who participated by using their benefits at least
once.
(b) Performance Criteria 2--Percentage of Summer EBT benefits that
are issued to children not eligible for Summer EBT.
(c) Performance Criteria 3--Percentage of children issued benefits
who receive their first issuance before the start of the summer
operational period.
(d) Performance Criteria 4--Percentage of eligible children who can
be identified through streamlined certification who are enrolled
without further application.
Sec. 292.23 Records and reports.
(a) Summer EBT agencies and LEAs may retain necessary records in
their original or electronic form.
(b) Summer EBT agency records must be retained for a period of 3
years after the date of submission of the final Financial Reports for
the fiscal year. If audit and investigation findings have not been
resolved, the records must be retained beyond the 3-year period as long
as is required for the resolution of the issues raised by the audit or
investigation.
(c) Summer EBT agencies receiving Federal awards will be required
to submit periodic financial management planning and reporting
documentation in the Food Program Reporting System (FPRS), on standard
schedules that will be announced annually.
(d) For Summer EBT Administrative Grants, Summer EBT agencies will
be required to submit an expenditure plan for State expenditure
planning by August 15th, prior to the beginning of each fiscal year.
Regional approval for those documents will set funding levels for the
Summer EBT agency. These documents may be amended on a rolling basis
throughout the year as agency needs evolve.
(e) State Administrative Grant expenditures will be reported to FNS
[[Page 90381]]
quarterly on a Summer EBT financial status report.
(f) Summer EBT agencies must report participation and issuance on a
monthly basis.
Sec. 292.24 Audits and management control evaluations.
(a) Audits. Summer EBT agencies must arrange for audits of their
own operations to be conducted in accordance with 2 CFR part 200,
subpart F, and USDA implementing regulations in 2 CFR parts 400 and
415. Unless otherwise exempt, LEAs must arrange for audits to be
conducted in accordance with 2 CFR part 200, subpart F, and USDA
implementing regulations in 2 CFR parts 400 and 415. Summer EBT
agencies must provide the USDA Office of the Inspector General (OIG)
with full opportunity to audit the Summer EBT agency and LEAs. Unless
otherwise exempt, audits at the Summer EBT agency and LEA levels must
be conducted in accordance with 2 CFR part 200, subpart F and appendix
XI, and USDA implementing regulations in 2 CFR parts 400 and 415. While
OIG must rely to the fullest extent feasible upon Summer EBT agency-
sponsored or LEA-sponsored audits, it must, when considered necessary:
(1) Make audits on a State or ITO-wide basis;
(2) Perform on-site test audits; and
(3) Review audit reports and related working papers of audits
performed by or for Summer EBT agencies.
(b) Management control evaluations. Summer EBT agencies must
provide USDA with full opportunity to conduct management control
evaluations of all operations of the Summer EBT agency and must provide
OIG with full opportunity to conduct audits of all Summer EBT agency
Program operations. The Summer EBT agency must make available its
records, including records of the receipts and expenditures of funds,
upon a reasonable request by USDA.
(c) Error reduction strategies. USDA may omit designated areas of
review, in part or entirely, where a Summer EBT agency has implemented
FNS-approved error reduction strategies.
Sec. 292.25 Investigations.
The Summer EBT agency must promptly investigate complaints received
or irregularities noted in connection with the operation of the Program
and must take appropriate action to correct any irregularities. The
Summer EBT agency must maintain on file all evidence relating to such
investigations and actions. The Summer EBT agency must inform the
appropriate FNSRO of any suspected fraud or criminal abuse in the
Program which would result in a loss or misuse of Federal funds. The
Department may make investigations at the request of the Summer EBT
agency, or where the Department determines investigations are
appropriate.
Sec. 292.26 Hearing procedure for families and Summer EBT agencies.
(a) Each Summer EBT agency must establish a fair hearing procedure
that is applicable to the State or ITO program as a whole. Fair hearing
procedures must:
(1) Allow a household to appeal, within 90 days after the end of
the summer operational period, a decision made with respect to:
(i)(A) An application the household has made for Summer EBT
benefits;
(B) A streamlined certification for Summer EBT benefits; or
(C) A verification process or procedure.
(ii) Any adverse action taken against the household by the Summer
EBT agency.
(2) Require the State to provide a household with back-benefits for
Summer EBT if the fair hearing determines that the Summer EBT agency
erroneously failed to issue such benefits in the correct amount to an
eligible family, an administrative disqualification for intentional
Program violation was subsequently reversed, or if there is a statement
elsewhere in this part specifically stating that the household is
entitled to restoration of lost benefits.
(b) In response to an appeal, the Summer EBT agency may defend its
initial decision to deny the eligibility of the child for Summer EBT
benefits or take an adverse action against a household. The fair
hearing procedure must provide for both the household and the Summer
EBT agency:
(1) A simple, publicly announced method to make an oral or written
request for a hearing;
(2) An opportunity to be assisted or represented by an attorney or
other person;
(3) An opportunity to examine, prior to and during the hearing, any
documents and records presented to support the decision under appeal;
(4) That the hearing must be held with reasonable promptness and
convenience, and that adequate notice must be given as to the time and
place of the hearing;
(5) An opportunity to present oral or documentary evidence and
arguments supporting a position without undue interference;
(6) An opportunity to question or refute any testimony or other
evidence and to confront and cross-examine any adverse witnesses;
(7) That the hearing must be conducted and the decision made by a
hearing official who did not participate in making the decision under
appeal or in any previously held conference;
(8) That the decision of the hearing official must be based on the
oral and documentary evidence presented at the hearing and made a part
of the hearing record;
(9) That the parties concerned and any designated representative
must be notified in writing of the decision of the hearing official;
(10) That a written record must be prepared with respect to each
hearing, which must include the challenge or the decision under appeal,
any documentary evidence and a summary of any oral testimony presented
at the hearing, the decision of the hearing official, including the
reasons therefor, and a copy of the notification to the parties
concerned of the decision of the hearing official; and
(11) That the written record of each hearing must be preserved for
a period of 3 years and must be available for examination by the
parties concerned or their representatives at any reasonable time and
place during that period.
(12) That the household may request a conference to provide the
opportunity for the household to discuss the situation, present
information, and obtain an explanation of the data submitted in the
application or the decision rendered. The request for a conference must
not in any way prejudice or diminish the right to a fair hearing. The
Summer EBT agency must promptly schedule a fair hearing, if requested.
(13) Any communication with households related to fair hearings
must be in an understandable and uniform format and, to the maximum
extent practicable, in a language that parents and guardians can
understand.
Sec. 292.27 Claims.
(a) Basis for claims. Summer EBT agencies are responsible to ensure
that program benefits are provided only to eligible children and in the
correct amount in accordance with program regulations in this part.
Erroneous issuances include, but are not limited to:
(1) Benefits issued to ineligible children or in the incorrect
amount.
(2) Duplicate benefit issuances, including situations where the
Summer EBT agency allows an eligible household to access more than one
[[Page 90382]]
Summer EBT account for the same time period, or an eligible household
receives program benefits from more than one State or ITO for the same
time period.
(b) Claims against Summer EBT agencies. (1) USDA may hold Summer
EBT agencies liable for erroneous payments. USDA may pursue erroneous
claims in the aggregate when merited, based on the nature of the error
that gave rise to the over-issuance, the size of the error, and whether
such action would advance program purposes.
(2) Summer EBT agencies must develop a process to allow households
to submit a claim for benefits that were not issued or issued in the
incorrect amount.
(c) Claims against households. (1) Summer EBT agencies must develop
a process to manage cases of erroneous issuances and pursue claims
against a household, as appropriate.
(2) Summer EBT agencies have the discretion to determine when to
pursue a claim based on cost effectiveness or the individual
circumstances. To the maximum extent practicable, Summer EBT agencies
should limit claims against households to situations where there is
evidence that the household knowingly obtained benefits through
fraudulent activities.
(i) Summer EBT agencies must include in their POM submission a
proposed plan for identifying instances of fraudulent activity for use
in pursuing claims against households.
(ii) Procedures described in paragraph (c)(2)(i) of this section
must outline steps the Summer EBT agency will take to ensure that Civil
Rights provision at Sec. 292.29(a) are upheld.
(3) Summer EBT agencies must not reclaim Summer EBT benefits by
reducing a household's SNAP, NAP, or WIC benefit.
Sec. 292.28 Procurement standards.
(a) Applicability of the Advance Planning Document (APD) process.
If an EBT services contract established for the purpose of benefit
issuance includes Summer EBT, the State Systems Advance Planning
Document (APD) process must be followed in accordance with Sec.
292.11(b)(3) for States and Sec. 292.11(u) for ITOs, respectively.
(b) General requirements on the procurement of goods and services
with Federal funds. All other Summer EBT agency and local agency costs,
including eligibility systems, must comply with the requirements of
this part and 2 CFR part 200, subpart D, and USDA implementing
regulations in 2 CFR parts 400 and 415, as applicable, which implement
the applicable requirements concerning the procurement of all goods and
services with Federal funds.
(c) Contractual responsibilities. The standards contained in this
part and 2 CFR part 200, subpart D, and USDA implementing regulations
in 2 CFR parts 400 and 415, as applicable, do not relieve any Summer
EBT agency or local agency of any contractual responsibilities under
its contracts. The Summer EBT agency or local agency is the responsible
authority, without recourse to USDA, regarding the settlement and
satisfaction of all contractual and administrative issues arising out
of procurements entered into in connection with the Program. This
includes, but is not limited to, source evaluation, protests, disputes,
claims, or other matters of a contractual nature. Matters concerning
violation of law are to be referred to the local, State, or Federal
authority that has proper jurisdiction.
(d) Procedures. The Summer EBT agency must follow either the State
or ITO laws, policies and procedures as authorized by 2 CFR 200.317, or
the procurement standards for other governmental grantees and all
governmental subgrantees in accordance with 2 CFR 200.318 through
200.326. Regardless of the option selected, Summer EBT agencies must
ensure that all contracts include any clauses required by Federal
statutes and Executive orders and that the requirements in 2 CFR
200.236 and 2 CFR part 200, appendix II, are followed.
Sec. 292.29 Miscellaneous administrative provisions.
(a) Civil rights. In the operation of the Program, no child may be
denied benefits or be otherwise discriminated against because of race,
color, national origin, age, sex, or disability. Summer EBT agencies
and LEAs must comply with the requirements of: Title VI of the Civil
Rights Act of 1964; title IX of the Education Amendments of 1972;
section 504 of the Rehabilitation Act of 1973; the Age Discrimination
Act of 1975; and Department of Agriculture regulations on
nondiscrimination (7 CFR parts 15, 15a, and 15b).
(b) Program evaluations. States, ITOs, Summer EBT agencies, LEAs,
schools, and contractors must cooperate in studies and evaluations
conducted by or on behalf of the Department related to programs
authorized under the Richard B. Russell National School Lunch Act or
the Child Nutrition Act of 1966.
(c) General responsibilities. The criminal penalties and provisions
established in section 12(g) of the Richard B. Russell National School
Lunch Act (42 U.S.C. 1760(g)) provide that whoever embezzles, willfully
misapplies, steals, or obtains by fraud any funds, assets, or property
that are the subject of a grant or other form of assistance under the
Act or the Child Nutrition Act of 1966 (42 U.S.C. 1771 et seq.),
whether received directly or indirectly from the United States
Department of Agriculture, or whoever receives, conceals, or retains
such funds, assets, or property to personal use or gain, knowing such
funds, assets, or property have been embezzled, willfully misapplied,
stolen, or obtained by fraud must, if such funds, assets, or property
are of the value of $100 or more, be fined not more than $25,000 or
imprisoned not more than five years, or both, or, if such funds,
assets, or property are of a value of less than $100, must be fined not
more than $1,000 or imprisoned for not more than one year, or both.
Sec. 292.30 Severability.
Any provision of this part held to be invalid or unenforceable as
applied to any person or circumstance shall be construed so as to
continue to give the maximum effect to the provision permitted by law,
including as applied to persons not similarly situated or to dissimilar
circumstances, unless such holding is that the provision of this part
is invalid and unenforceable in all circumstances, in which event the
provision shall be severable from the remainder of this part and shall
not affect the remainder thereof.
Sec. 292.31 [Reserved]
Cynthia Long,
Administrator, Food and Nutrition Service.
Note: This appendix will not appear in the Code of Federal
Regulations.
[[Page 90383]]
Appendix A--Regulatory Impact Analysis
Statement of Need
The Consolidated Appropriations Act of 2023 (Pub. L. 117-328)
requires the Secretary of Agriculture to make available an option to
States to provide summer meals for non-congregate meal service in
rural areas with no congregate meal service and to establish a
permanent summer electronic benefits transfer for children program
(Summer EBT) for the purpose of ensuring continued access to food
when school is not in session for the summer. This interim final
rule amends the Summer Food Service (SFSP) and National School Lunch
Program's Seamless Summer Option (SSO) regulations in 7 CFR parts
210, 220, and 225 to codify the flexibility for rural program
operators to provide non-congregate meal service in the SFSP and
SSO. This rule also establishes 7 CFR part 292 and codifies the
Summer EBT Program in this part.
Background
Ample research supports the effectiveness of programs like the
National School Lunch Program (NSLP) and School Breakfast Program
(SBP) in improving food security of participating children during
the school year.16 17 18 Despite substantial expansion of
summer meal programs in recent years, just 1 in 6 children who eat
free or reduced-price school meals participates in summer meal
programs in a typical year.\19\ There is evidence to suggest that
food insecurity among children increases in the summer months and
that participation in nutrition programs such as the SFSP can reduce
rates of food insecurity, and particularly its most severe
forms.20 21 22 23 24
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\16\ Arteaga, Irma, and Colleen Heflin (2014). Participation in
the National School Lunch Program and food security: An analysis of
transitions into kindergarten. Children and Youth Services Review,
47, 224-230. https://dx.doi.org/10.1016/j.childyouth.2014.09.014.
\17\ Gunderson, C., Kreider, B., & and Pepper, J. (2012). The
impact of the National School Lunch Program on child health: A
nonparametric bounds analysis. Journal of Econometrics 166(1): 79-
91. https://doi.org/10.1016/j.jeconom.2011.06.007.
\18\ Bartfeld, J., & Ryu, J. (2011). The School Breakfast
Program and Breakfast-Skipping among Wisconsin Elementary School
Children. Social Service Review 85(4):619-634. https://doi.org/10.1086/663635.
\19\ Food and Nutrition Service. (2019). USDA Highlights
Importance of Keeping Kids Fed During Summer Months. U.S. Department
of Agriculture, Food and Nutrition Service. https://
www.fns.usda.gov/pressrelease/2019/fns-
000719#:~:text=During%20the%20academic%20year%2C%20approximately,in%2
0the%20summer%20meal%20programs.
\20\ Huang, J., Barnidge, E., & Kim, Y. (2015). Children
Receiving Free or Reduced Price Meals Have Higher Food Insufficiency
Rates in Summer. The Journal of Nutrition 145: 2161-2168. https://doi.org/10.3945/jn.115.214486.
\21\ Nord, M., & Romig, K. (2006). Hunger in the Summer:
Seasonal Food Insecurity and the National School Lunch and Summer
Food Service Programs. Journal of Children & Poverty 12(2): 141-158.
https://doi.org/10.1080/10796120600879582.
\22\ Miller, D.P. (2016). Accessibility of summer meals and the
food insecurity of low-income households with children. Public
Health Nutrition 19(11): 2079-2089. https://doi.org/10.1017/S1368980016000033.
\23\ Food and Nutrition Service. (2021). USDA Summer Meals Study
Summary. U.S. Department of Agriculture, Food and Nutrition Service.
https://fns-prod.azureedge.us/sites/default/files/resource-files/SummerMealsStudy-2018-SummaryofFindings.pdf.
\24\ Turner, L., & Calvert, H.G. (2019). The Academic,
Behavioral, and Health Influence of Summer Child Nutrition Programs:
A Narrative Review and Proposed Research and Policy Agenda. Journal
of the Academy of Nutrition and Dietetics 119(6): 972-983. https://doi.org/10.1016/j.jand.2019.02.006.
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Since 2011, the USDA has administered Summer EBT demonstration
projects in collaboration with State agencies \25\ and Indian Tribal
Organizations \26\ with the goals of reducing or eliminating food
insecurity and hunger and improving nutritional status among
participating children. Authorized and funded by the 2010
Agriculture Appropriations Act (Pub. L. 111-80), these demonstration
projects have been rigorously evaluated over the course of a decade
and have proven successful at mitigating food insecurity and
improving diet quality. Evaluation findings show that Summer EBT
benefits reduce the most severe category of food insecurity by one-
third among participating children, compared with those receiving no
benefits, and indicate that this model could be effectively
implemented in a wide variety of communities.27 28
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\25\ For the purpose of this analysis, State agency refers to
State agencies administering the SFSP and Summer EBT agencies,
including Indian Tribal Organizations (ITOs) administering Summer
EBT.
\26\ Food and Nutrition Service. (2023). Evaluation of the 2019-
2022 Summer EBT Demonstration (Draft Final Report). U.S. Department
of Agriculture, Food and Nutrition Service. Publication forthcoming.
\27\ Food and Nutrition Service. (2016). Summer Electronic
Benefit Transfer for Children (SEBTC) Demonstration: Summary Report.
U.S. Department of Agriculture, Food and Nutrition Service. https://fns-prod.azureedge.us/sites/default/files/ops/sebtcfinalreport.pdf.
\28\ Food and Nutrition Service. (2020). Summer Electronic
Benefit Transfer for Children Evaluation: Final Report. U.S.
Department of Agriculture, Food and Nutrition Service.
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The USDA has also initiated other demonstration projects to
improve the reach and impact of summer meal programs under section
749(g) of the Agriculture, Rural Development, Food and
Administration, and Related Agencies Appropriations Act, 2010 (Pub.
L. 111-80; 123 Stat. 2132). One demonstration project was the
Enhanced Summer Food Service Program (eSFSP), which tested changes
to the existing structure and delivery mechanism of SFSP for the
purpose of determining effects on program participation. The eSFSP
included the Meal Delivery demonstration which offered breakfast and
lunch delivery to homes of eligible children in rural areas, as well
as the Food Backpack demonstration which provided weekend and
holiday meals to SFSP participants for consumption when SFSP sites
were not open.
In 2013, Non-Congregate Feeding for Outdoor Summer Feeding Sites
Experiencing Excess Heat was implemented, allowing SFSP and Seamless
Summer Option (SSO) sponsors operating approved outdoor meal sites
without temperature-controlled alternate sites to operate as non-
congregate sites during conditions of excessive heat.\29\ In 2019,
this demonstration was expanded to allow sites in four States to
operate as non-congregate due to smoke and air quality concerns. In
more recent years, USDA implemented Meals-to-You (MTY) under the
demonstration authority. MTY was developed in response to
stakeholder feedback about the challenges and difficulties of
serving summer meals in sparsely populated communities and remote
areas. Through MTY, food boxes were mailed directly to families of
children who were eligible for free or reduced price school meals.
Each eligible child received a weekly box, which contained five
breakfast meals, five snacks, and five lunch/supper meals.
---------------------------------------------------------------------------
\29\ Food and Nutrition Service. (2019, May 29). Demonstration
Project for Non-Congregate Feeding for Outdoor Summer Meal Sites
Experiencing Excessive Heat with Questions & Answers. Policy memo SP
28-2019, SFSP 13-2019. U.S. Department of Agriculture, Food and
Nutrition Services. https://www.fns.usda.gov/cn/demonstration-
project-non-congregate-feeding-outdoor-summer-meal-
sites#:~:text=Non%2Dcongregate%20meal%20service%20shall,outdoor%20mea
l%20site%20is%20located.
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These non-congregate meal service projects offered potential
solutions to some of the most common challenges related to summer
meal service, including transportation and geographical access
issues, that can act as barriers to sustained participation in
summer meal programs. USDA research has shown that access to meal
sites is a significant challenge to participation and is often
exacerbated in rural areas where fewer sites and more limited
transportation options exist.30 31
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\30\ Miller, D.P. (2016). Accessibility of summer meals and the
food insecurity of low-income households with children. Public
Health Nutrition 19(11): 2079-2089. https://doi.org/10.1017/S1368980016000033.
\31\ Food and Nutrition Service. (2019). SFSP Characteristics
Study. U.S. Department of Agriculture, Food and Nutrition Service.
https://www.fns.usda.gov/sfsp/summer-food-service-program-characteristics-study.
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During the COVID-19 public health emergency, many requirements
pertaining to child nutrition programs were waived to protect public
health and ensure continued access to healthy foods for children and
families. The availability of such waivers, including those that
permitted non-congregate meal service and the ability to provide
more than one meal at a time, were cited by State agencies as an
important factor in reducing barriers for kids and families to
access meals and increasing program participation.32 33
Also introduced in
[[Page 90384]]
response to the pandemic was Pandemic EBT, a program which
successfully provided food benefits through EBT to families of
eligible school children when children missed school due to COVID-19
related illness or when schools were closed or operating with
reduced hours.
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\32\ Food and Nutrition Service. (2023). Child Nutrition Program
Operations During the COVID-19 Pandemic, March through September
2020: School Meals Operations Study, Year 1 Report. U.S. Department
of Agriculture, Food and Nutrition Service. https://www.mathematica.org/publications/child-nutrition-program-operations-during-the-covid-19-pandemic-march-through-september-2020-school.
\33\ Food and Nutrition Service. (2022). Summer Food Service
Program Integrity Study. U.S. Department of Agriculture, Food and
Nutrition Service. https://www.fns.usda.gov/sfsp/integrity-study.
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Due in part to the precedent set by demonstration projects, the
favorable findings of rigorous evaluations, and the positive impact
of regulatory waivers exercised during the COVID-19 pandemic, the
Consolidated Appropriations Act of 2023 (Pub. L. 117-328) authorized
both a non-congregate meal service option at SFSP and SSO sites in
rural areas and a permanent Summer EBT program.
Summary of Impacts
In total, the 10-year cost of the interim final rule is
estimated at approximately $40.3 billion, with $7.4 billion
attributed to non-congregate meal option implementation ($7.35
billion for program meals and $43.2 million for provision
administration) and $32.9 billion in costs attributed to Summer EBT
implementation ($28.0 billion for program benefits and $5.0 billion
for program implementation and administration) (see Table 1). These
costs represent the operation of both provisions over a ten-year
period between Fiscal Years (FY) 2023 and 2032, though it should be
noted that Summer EBT will not be implemented until 2024 and
therefore all analyses pertaining to Summer EBT represent only nine
years of program operation. Though some States may have already
incurred costs in FY 2023 preparing for the implementation of Summer
EBT in FY 2024, it is assumed that the administrative costs
estimated in FY 2024 are representative of the total cost of program
implementation occurring either during or prior to Summer EBT
rollout.
The non-congregate meal provision is expected to increase
participation among eligible populations in rural sites by 4.25
million children by 2027 (Year 5) at a cost of $1.0 billion in
associated meal reimbursements, for a total increase in Federal
Summer Food Service Program reimbursements of $7.35 billion over the
course of ten years. Annual administrative burden to households adds
only marginally to these costs--between $0.2 million and $4.7
million annually, for a total of $29.3 million over ten years. In
addition, we estimate one-time costs for modifying State systems to
accommodate non-congregate meal service. We estimate those costs
will average $250,000 per State agency based on past internal
analyses of regulatory changes with similar implementation
mechanisms, totaling $14.0 million across all 56 State agencies in
Year 1 (2023).\34\
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\34\ Food and Nutrition Service. (July 24, 2019.) (AE62)
Revision of Categorical Eligibility in SNAP Regulatory Impact
Analysis (FNS-2018-0037-0002). U.S. Department of Agriculture Food
and Nutrition Service. https://www.regulations.gov/document/FNS-2018-0037-0002.
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It is expected that 25.0 million children out of approximately
30.1 million considered eligible will receive Summer EBT benefits,
resulting in between $2.8 and $3.4 billion in benefits distributed
each summer period for a total cost of $28.0 billion in benefits
over nine years.\35\ Program implementation and administration
costs, which include initial start-up costs equal to 30% of benefits
administered and ongoing administrative costs equal to 7% of
benefits administered, are expected to peak at $1.0 billion in the
first year of program operation (2024) and level off at $366 million
by 2028. This includes expected administrative burden for Summer EBT
retailers due to reporting and recordkeeping at $8.9 million, while
the expected household burden of administrative tasks required for
program participation (e.g., applications) for children not already
certified as Free and Reduced-Price eligible is estimated at $149
million. The retailer costs are expected to be incurred primarily in
Year 1 (2024) and are reflected as such in Table 1. Total annual
costs for Summer EBT benefits and administration are estimated at
between $3.5 and $3.8 billion annually for a total nine-year cost of
$32.9 billion.
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\35\ Students attending schools operating year-round may also
receive Summer EBT during other breaks occurring outside of typical
summer months, subject to USDA approval.
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This rule is expected to yield substantial public benefit,
including improvements in nutrition security and diet quality and
economic growth via retail transactions. These benefits are
discussed further in section V. (Benefits of the Interim Final
Rule).
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As required by OMB Circular A-4, in Table 2 below the Department
has prepared an accounting statement showing the annualized
estimates of benefits, costs, and transfers associated with the
provisions of this rule. Meal costs and Summer EBT
[[Page 90385]]
benefit payments are categorized as transfers in the table below.
The next section provides an impact analysis for each change.
[GRAPHIC] [TIFF OMITTED] TR29DE23.050
Section by Section Analysis
The Consolidated Appropriations Act of 2023 (Pub. L. 117-328)
provides flexibility for summer meal sites in rural areas to provide
a non-congregate meal service, which means allowing children to take
meals off-site, for example, to their homes. The Act also authorized
an entirely new method for offering additional summer nutrition
assistance for children. The new Summer EBT program will provide
benefits on EBT cards so that families can purchase food for their
children to eat. Together, these changes will revolutionize how our
nation supports the nutritional needs of children during the summer
months when school is not in session. Because the Act directed the
Summer EBT program to begin operation in 2024 and the non-congregate
meal service option in rural areas was made available in 2023, there
has not been a formal opportunity for public comment prior to the
development of the interim final rule. However, the Food and
Nutrition Service (FNS) hosted 24 listening sessions on Summer EBT
and 21 listening sessions on non-congregate summer meals with
external stakeholders and gathered input from school food
authorities and summer meal program sponsors, advocacy groups,
program participants, and State agencies administering the
Supplemental Nutrition Assistance Program (SNAP), Special
Supplemental Nutrition Program for Women, Infants, and Children
(WIC), and Child Nutrition Programs. FNS also consulted with Tribal
leaders on Summer EBT in May 2023 and attended two conferences to
meet with and hear from ITOs administering WIC.
Key Assumptions
Baseline
Non-Congregate Meal Service
The baseline year providing data to predict the 1, 5, and 10-
Year costs associated with non-congregate meal service
implementation is FY 2022, as this is the most recent year for which
complete data on SFSP and SSO participation is available. Peak
program participation from July 2022 was used as a proxy for total
participation in summer meal programs, as this month sees the
highest participation level across summer months.\36\ Total rural
participation was estimated by applying the percentage of total
students enrolled in rural schools, as calculated in a dataset
produced by the most recent FNS School Nutrition and Meal Cost
Study.\37\ Estimated SSO meals, total meals, and rural meals were
calculated based on the ratio of participation to meals served in
SFSP.\38\ Participation in SFSP has largely returned to pre-pandemic
levels (see Table 3) and there is not sufficient evidence to suggest
that participation would change in any predictable way over the
course of the next five to 10 years in the absence of the rule. For
this reason, peak (July) SFSP and SSO participation, meals served,
and the proportion of eligible children who live in rural areas are
assumed to remain constant in the baseline scenario (see Table 3).
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\36\ Food and Nutrition Service. (2023). Child Nutrition Tables.
U.S. Department of Agriculture, Food and Nutrition Service. https://www.fns.usda.gov/pd/child-nutrition-tables.
\37\ Food and Nutrition Service. (2019). School Nutrition and
Meal Cost Study. U.S. Department of Agriculture, Food and Nutrition
Service. https://fns-prod.azureedge.us/sites/default/files/resource-files/SNMCS_Summary-Findings.pdf.
\38\ Though data was adjusted to exclude any months in which
schools may have been utilizing summer meals programs during the
regular school year, the 2022 baseline estimate may marginally
overestimate participation and meals served due to the waivers and
regulatory flexibilities afforded by the Keep Kids Fed Act,
including the Area Eligibility waivers. For example, in FY 2019,
peak (July) SFSP participation was 2,685,000 and peak (July) SSO
participation was 1,053,641 children, compared with 2,727,000 and
1,425,872 children, respectively, in FY 2022.
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[[Page 90386]]
[GRAPHIC] [TIFF OMITTED] TR29DE23.051
Summer EBT
The baseline year providing data to predict the 1, 5, and 10-
Year costs associated with Summer EBT implementation is FY 2023. The
number of students certified as eligible for free meals and the
number certified as eligible for reduced-price meals FY 2023 is
reported on form FNS-10: Report of School Program Operations.\39\
The total number of students certified as free or reduced-price
eligible is largely consistent with pre-pandemic levels (FY 2019);
as there is not sufficient evidence to suggest that they will change
significantly over the course of the next five to ten years, they
are assumed to remain constant for the sake of the analysis (see
Table 4). However, factors that could affect this assumption are the
increased adoption of State policies providing school meals to all
children at no charge and the expansion of the Community Eligibility
Provision in September 2023. These are discussed further in section
VI. (Uncertainties/Limitations).
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\39\ Food and Nutrition Service. (2023). FNS-10: Report of
School Program Operations. U.S. Department of Agriculture, Food and
Nutrition Service. https://www.fns.usda.gov/form/report-school-program-operations.
[GRAPHIC] [TIFF OMITTED] TR29DE23.052
Interim Final Rule
Non-Congregate Meal Service
Meal Reimbursement Costs
FNS expects to see a substantial increase in reimbursements for
meals served to children during the summer due to increased
participation among populations eligible for non-congregate meals.
Because July 2023 SFSP and SSO participation data were unavailable
at the time of this analysis, expected participation was estimated
using alternate methods. Estimated increases in participation
through Year 3 (2025) are based in part on the increase in
participation that occurred during the COVID-19 pandemic, when
waivers--most notably, the Child Nutrition Area Eligibility Waivers,
which allowed States to waive summer meal programs requirements
limiting ``open site'' meal service to areas in which at least half
of all children are from low-income households--were implemented
across all summer meals sites (see Table 5).\40\
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\40\ Food and Nutrition Service. (2020). Child Nutrition Area
Eligibility Waivers. U.S. Department of Agriculture, Food and
Nutrition Service. https://www.fns.usda.gov/cn/child-nutrition-area-eligibility-waiver.
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[[Page 90387]]
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The observed increase in participation between 2019 and 2021
(96.8%) is used as a proxy for the expected increase in
participation in newly eligible rural areas only during the first
three years of the non-congregate option availability (FY 2023-
2025).\41\ This estimate is considered an upper bound, as the
increases in participation during the pandemic may have been due in
part to increased levels of financial hardship and food insecurity
that were present during this time. It should also be noted that
other waivers in place during this time, such as Area Eligibility
waivers, which served a purpose distinct from non-congregate meal
service and are no longer in effect, may have increased
participation rates.\42\ For this reason, we predict this
participation increase will happen more gradually than the increase
observed during the COVID-19 pandemic.
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\41\ Though there is a comparable increase in summer meal
program participation between FY 2019 and FY 2020, the first year
non-congregate waivers were available, data from FY 2020 is
generally considered less reliable due to extenuating circumstances
surrounding the COVID-19 public health emergency. For practical
purposes, the calculated participation increase of 96.8% is assumed
to occur over the span of one to two years.
\42\ Food and Nutrition Service. (2022). Nationwide Waiver to
Extend Area Eligibility Waivers for Summer 2022 Operators--Extension
5. U.S. Department of Agriculture Food and Nutrition Service.
https://www.fns.usda.gov/cn/covid-19-child-nutrition-response-107.
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From Year 1 of implementation (2023), we assume it will take
until Year 3 (2025) to reach the expected increase of 96.8% and it
will take until Year 5 (2027) to reach expected maximum
participation. Expected maximum participation is based on the
estimated total number of children eligible for non-congregate meal
service (see Table 6). Of all eligible children, we estimate that
about 65 percent will participate on an average day. This take-up
rate is somewhat higher than general take-up of school meals,
measured as the ratio of average daily participation to total
enrollment in NSLP schools, but consistent with the percentage of
students who choose to take meals when they are made available at no
charge to all students via the Community Eligibility Provision
(CEP).\43\
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\43\ Food and Nutrition Service. (2022). Summer Food Service
Program Integrity Study. U.S. Department of Agriculture, Food and
Nutrition Service. https://www.fns.usda.gov/sfsp/integrity-study.
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Based on this percentage, the maximum number of eligible
students who might be expected to participate in non-congregate
summer meals is 4.88 million, and the number of eligible students
expected to newly participate in summer meals (accounting for the
631,000 students who would be considered eligible but are already
participating at baseline) is 4.25 million. See Table 6 for the full
list of estimates and assumptions based on program data and outputs
from the FNS School Nutrition and Meal Cost Study dataset.\18\ For
the purpose of the analysis, the cost of meals served is based on
Federal SFSP reimbursement rates, rather than SSO reimbursement
rates, as SFSP meal pattern requirements are more conducive to
``grab and go'' packaged meals and will likely be used by most sites
choosing to serve non-congregate meals.
[GRAPHIC] [TIFF OMITTED] TR29DE23.054
[[Page 90388]]
Implementation and Administrative Costs
Administrative reporting and recordkeeping burdens for State
agencies resulting from the non-congregate provision in Year 1
(2023) include State agency identification, pre-approval (when
necessary), approval, reporting and documentation of eligible sites
in rural areas. Sponsor burdens include submission of rural site
documentation, information collection to determine child
eligibility, conduction of pre-operational site visits for new
sites, and reporting on meals distributed. Household burdens, which
are expected to be minimal, include providing written consent to
participate in the home delivery option of non-congregate meal
service. Reporting and recordkeeping costs associated with
administering the non-congregate option are based on the household
burden estimates discussed in the Paperwork Reduction Act section of
the interim final rule (see Table 7).\44\ Costs attributable to
household burden are prorated in Years 1-4 to reflect expected
participation levels.
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\44\ Costs exclude ongoing reporting and recordkeeping for State
agencies as those costs will be absorbed through normal funding
streams. Costs also exclude administrative burden for sponsors and
program operators as those costs are factored into per meal
reimbursements.
[GRAPHIC] [TIFF OMITTED] TR29DE23.055
In addition, there are estimated one-time costs of $14.0 million
associated with shifting State systems to accommodate non-congregate
meal service in Year 1 (2023). These costs are based on previous
Regulatory Impact Analyses conducted on the proposed revision of
Categorical Eligibility in SNAP and are expected to be borne
primarily by State agencies.\45\
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\45\ Food and Nutrition Service. (July 24, 2019.) (AE62)
Revision of Categorical Eligibility in SNAP Regulatory Impact
Analysis (FNS-2018-0037-0002). U.S. Department of Agriculture Food
and Nutrition Service. https://www.regulations.gov/document/FNS-2018-0037-0002.
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Summer EBT
Benefit Costs
Projected 1, 5, and 10-year costs of Summer EBT benefits are
primarily dependent upon State or ITO participation, the participant
take-up rate, and the participant benefit redemption rate. This
analysis assumes that all State agencies will implement Summer EBT
in the first year of the program (2024) and that participation is
sustained at this level through the time horizon of this analysis
(2032) resulting in a State agency take-up rate of 100 percent for
all years 2024-2032. Although not all States may implement the
program in the first year, the analysis presents the full potential
impact of the rule as all States are statutorily permitted to
implement the program.
Meanwhile, the best estimates of participation among ITOs are
derived from demonstration projects and other engagement of ITOs,
which indicate that a limited number of ITOs will independently
implement Summer EBT in the first year. Best estimates indicate that
four ITOs will participate in Year 1 (2024), increasing to 15 ITOs
participating by the end of the period of analysis (2032). For the
purpose of this analysis, this has minimal impact on overall
administrative costs, as administrative costs are calculated as a
percentage of benefits distributed, which reflect student
participation independent of which entity is administering the
program. A sensitivity analysis around these assumptions is included
elsewhere in this analysis, which accounts for a more gradual phase-
in of the Summer EBT program among States (see section VI.
(Uncertainties and Limitations), Tables 14-15).
Participant take-up (i.e., the share of eligible children who
are enrolled and participate by spending any amount of Summer EBT
benefits) is estimated based on two studies of Summer EBT
demonstration projects.\46\ The first study of Summer EBT
demonstration projects occurring between 2011 and 2014 provided a
range of participant take-up rates of children who are enrolled in
Summer EBT via passive enrollment and a separate range for those
enrolled via active enrollment.\47\ This study showed that the
average participant take-up rate via passive enrollment was 93.5%
(ranging from 90% to 97% in demonstration projects) and the average
participant take-up rate via active enrollment was 40% (ranging from
23% to 57%).\48\ It is expected that streamline certification will
account for 80% of Summer EBT enrollment and enrollment through
Summer EBT applications will account for the remaining 20% of
enrollment, which is reflective of the approximate ratio of students
who are certified free or reduced-price to those who are eligible
but must apply (e.g., students who have not been certified or
submitted applications for the NSLP because they are able to receive
free meals through CEP or are enrolled in Provision 2 or 3 schools).
Combining the passive enrollment take-up rate (93.5% for the passive
enrollment children) and the active enrollment take-up rate (40% for
the active enrollment children) results in a weighted average
participant take-up of 83%.
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\46\ While demonstration projects were not nationally
representative, they were implemented in a broad set of communities
in numerous States (Connecticut, Michigan, Missouri, Oregon, and
Texas beginning in 2011; Delaware, Nevada, and Washington beginning
in 2012) and ITOs (Cherokee Nation and Chickasaw Nation beginning in
2012).
\47\ During the SEBT demonstrations, grantees chose a process to
enroll eligible children. Grantees with active enrollment asked
households to return a form indicating they wanted to participate in
the demonstration. Households that did not return the form were
excluded from the demonstration. Under permanent SEBT, eligible
children who are not individually certified as such, including those
enrolled in CEP or Provision 2 or 3 schools, can submit a Summer EBT
application to indicate their interest in participating. For passive
enrollment under the demonstrations, eligible children were
automatically included in the demonstration unless they returned a
form saying that they did not want to be included. Similarly, in
permanent SEBT, many eligible children will be enrolled through
administrative data (streamlined certification) and can then choose
to opt out of receiving benefits.
\48\ Food and Nutrition Service. (2023). Evaluation of the 2019-
2022 Summer EBT Demonstration (Draft Final Report). U.S. Department
of Agriculture, Food and Nutrition Service. Publication forthcoming.
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The second study of the Summer EBT demonstration projects
occurring between 2015 and 2018 yielded an overall participant take-
up rate of 84.5%.\49\ Though similar to the estimate generated by
the prior study, this does not account for the small number of
students that may participate via ITOs and will therefore utilize a
food package model (rather than electronic benefits), which yields
lower participation rates. For this reason, the lower. estimate of
83% is used in the analysis. Alternative scenarios presented in
section VI. (Uncertainties and Limitations), Tables 14-15 estimate
the potential impacts of lower participant up-take rates.
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\49\ Food and Nutrition Service. (2016). Summer Electronic
Benefit Transfer for Children (SEBTC) Demonstration: Summary Report.
U.S. Department of Agriculture, Food and Nutrition Service. https://fns-prod.azureedge.us/sites/default/files/ops/sebtcfinalreport.pdf.
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Finally, the study of Summer EBT demonstration projects
occurring between 2011 and 2014 found that among enrolled
participants, between 92 and 93 percent of all benefits issued are
redeemed, resulting in an average benefit redemption rate of 92.5
[[Page 90389]]
percent.\50\ Benefits not redeemed are expunged according to the
procedural methods and timelines determined by State agencies, in
accordance with the regulations provided within the rule, and are
therefore not included in the total benefit cost.
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\50\ Food and Nutrition Service. (2023). Evaluation of the 2019-
2022 Summer EBT Demonstration (Draft Final Report). U.S. Department
of Agriculture, Food and Nutrition Service. Publication forthcoming.
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The total annual cost of benefits to the Federal Government is
then calculated as follows:
(Number of free and reduced-price participants) x (% State take-up
rate) x (% Participant take-up rate) x
(% Benefit redemption rate) x ($ Monthly benefit) x (Months of
benefits)
All estimates assume participating children receive three months
of benefits. For FY 2024, benefit amounts are $40 per month. These
estimates are adjusted for inflation according to the Thrifty Food
Plan estimates in the 2024 President's Budget.\51\
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\51\ White House, United States. (2023). The 2024 Mid-Session
Review. White House, United States. https://www.whitehouse.gov/omb/briefing-room/2023/07/28/the-2024-mid-session-review/.
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Implementation and Administrative Costs
The anticipated implementation and administrative costs of the
Summer EBT program were estimated based on programs serving similar
populations and operating with similar systems and technology,
including the Summer EBT demonstration projects, Pandemic EBT
benefit program, and SNAP. Estimates assume that Year 1 (2024)
implementation costs will be higher, equal to 30% of total benefits
issued, due to the wider scope of activities required to set up
Summer EBT, including establishing or modifying data systems to
identify eligible children and process Summer EBT benefits,
developing Summer EBT applications and establishing procedures to
determine eligibility, developing new promotional materials and
communication plans to reach families with eligible children,
developing and implementing training for staff and partners, and
entering into written agreements with the Federal Government and
partner State agencies. The first-year implementation cost estimate
of 30% is based on evidence from the most recent Summer EBT
demonstration project, which found a first-year cost equal to 43% of
benefits issued, and has been scaled down to 30% account for the
fact that demonstration projects (a) Served smaller populations,
with evidence that administrative costs decrease with increases in
population size; and (b) Included the cost of demonstration project
evaluation in administrative costs, which will not be the case for
the Summer EBT program. This was scaled down based on the assumption
that the cost of demonstration project evaluations accounted for
approximately one third of total administrative costs.
By Year 3 (2027), only recurring administrative costs will
remain, causing administrative costs to level off at 7% of benefits
issued. Ongoing administrative burdens for State, local, and Tribal
governments will include submitting an annual Plan for Operations
and Management, program budget, State Systems Advance Planning
Document, and other data reporting requirements, as well as
notification, verification, and enrollment of eligible children and
maintenance of systems required for benefit issuance. The
anticipated ongoing administrative cost estimate of 7% was
determined to be a reasonable midpoint estimate between calculated
Pandemic EBT administrative costs as a share of benefits issued
(1.4%) and the proportion of EBT-related SNAP administrative costs
as a share of benefits issued (11.3%).
The ratio of Pandemic EBT administrative costs to benefits was
calculated using State reporting data on total Federal share of
administrative costs (form FNS-425) and total benefit issuance (form
FNS-388).\52\ Data were compiled from School Year (SY) 2020-2021 and
SY 2021-2022, cleaned to remove missing data and outliers, and used
to generate average administrative costs as a percentage of benefits
issued (1.4%). Pandemic EBT administrative costs were covered by
Federal funds at 100%. Because implementation and administrative
costs were calculated as a percentage of benefits issued in the 1,
5, and 10-Year cost estimates of the Summer EBT program, it was not
necessary to apply an additional inflation factor to these costs.
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\52\ Food and Nutrition Service. (2023). National Data Bank
(NDB). U.S. Department of Agriculture, Food and Nutrition Service.
https://afnazre3ws08.usda.net/NDB8/Home/Home.aspx.
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The EBT-related SNAP costs represented in the ratio of
administrative costs to benefits issued (11.3%) include
certification, issuance, Automated Data Processing development
costs, as well as Automated Data Processing operations costs, and
exclude costs related to Employment and Training programs or
workfare programs and fraud control.\53\ For reference, the total
administrative cost to benefits issued ratio for SNAP was 14.8% in
FY 2019.
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\53\ Food and Nutrition Service. (2019). Exploring the Causes of
State Variation in SNAP Administrative Costs. U.S. Department of
Agriculture, Food and Nutrition Service. https://fns-prod.azureedge.us/sites/default/files/media/file/SNAP-State-Variation-Admin-Costs-FullReport.pdf.
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In addition to State and Federal costs for implementation and
ongoing operation of Summer EBT, retailers and households will incur
costs related to administrative burden. Administrative costs to
retailers due to verification and reporting requirements are
estimated at $8.92 million in Year 1 (2024), based on the product of
a total burden of 479,000 hours, an average hourly rate of $14.01,
and an overhead factor of 0.33. Administrative costs to households
who need to complete applications for free and reduced-price
eligible students and who are not already certified as such through
school meal programs are estimated at $149 million, based on the
product of a total burden of 15.4 million hours, an average hourly
rate of $7.25, and an overhead factor of 0.33.
Impacts
Children and Households Affected
Non-Congregate Meal Service
By Year 5 (2027) of rule implementation, an estimated 4.25
million children in 2.36 million households in rural areas will be
newly participating in summer meal programs during peak as a result
of the rule (assuming 1.8 participating children per household,
based on FNS administrative data). At this time, there will be a
total of 4.88 million children participating in eligible rural
areas--631,000 of whom were already participating at eligible sites
before the rule--and a total of 8.40 million children participating
in SFSP and SSO in both rural and non-rural areas nationwide. It is
expected that these participation levels will be sustained through
Year 10 (2032) following implementation of the rule (see Table 8).
Summer EBT
There are an estimated 25.0 million children in 13.4 million
households who will receive Summer EBT benefits each year beginning
in FY 2024 as a result of the rule (based on an average 1.87
children per household in Summer EBT demonstration projects). The
number of children receiving benefits is not expected to change over
the period of analysis (FY 2024-2032), as the overall number of
children certified as free and reduced-price is not expected to
change significantly (see Table 10). Participation in Summer EBT
would hypothetically increase or decrease with a corresponding
increase or decrease in certification for free and reduced-price
meals; see section VI. (Uncertainties/Limitations) for further
discussion of this and other factors that could affect Summer EBT
participation estimates.
Costs
Benefit and Meal Costs
Non-Congregate Meal Service
Federal reimbursements for summer meals resulting from increased
participation in rural areas under the non-congregate meal service
option are expected to total $7.35 billion over the course of ten
years (FY 2023-2032). Annual Federal reimbursements attributable to
the rule are estimated at $1.02 billion by Year 5 (2027), when peak
participation is reached, and are estimated at $1.14 billion by Year
10 (2032) due to inflation. See Table 9 for annual estimates of meal
reimbursement costs attributable to the rule over the ten-year
period of analysis.
Summer EBT
The total cost of benefit payments administered through the
Summer EBT program between FY 2024-2032 is estimated at $28.0
billion. Annual cost of benefit payments range from $2.8 billion in
2024 (Year 1) to $3.4 billion in 2032 (Year 9); as participation is
expected to remain consistent, annual increases in costs are due to
inflation only. See Table 11 for annual estimates of benefit payment
costs attributable to the Summer EBT program over the nine-year
period of analysis.
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Implementation and Administrative Costs
Non-Congregate Meal Service
Implementation and administrative costs attributable to the non-
congregate meal service provision are expected to total $43.2
million over the course of ten years (FY 2023-2032). Annual
administrative costs are largely reflective of the requirement for
households to provide written consent to participate in the home
delivery option of non-congregate meal service, while a one-time
cost to State agencies in Year 1 (2023) accounts for systems changes
required to accommodate shifting to increased non-congregate meal
service operation. The administrative burden estimates are discussed
in more detail in the Paperwork Reduction Act section of this
interim final rule. See Table 9 for annual estimates of
administrative costs attributable to the non-congregate provision.
Summer EBT
Federal and State implementation and administrative costs are
estimated at a total of $3.6 billion over the nine-year period of
analysis (FY 2024-2032). In accordance with statute, these costs
will be shared equally (50%) between States and the Federal
Government. Implementation and administrative costs are highest
during the first year of program implementation (2024) due to
anticipated start-up costs, reaching a steady state by the fifth
year of program operation. Total State and Federal implementation
and administrative costs are estimated at $849 million in 2024, $217
million in 2028, and $238 million in 2032, including inflation.
See Table 11 for annual estimates of administrative costs
attributable to the Summer EBT program. As previously discussed,
additional administrative costs to retailers due to verification and
reporting requirements are estimated at $8.9 million in the first
year, while administrative costs to households who need to complete
Summer EBT applications are estimated at $149 million annually.
Retailer costs will be primarily limited to the first year of
program implementation.
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Benefits of the Interim Final Rule
Food Security and Diet Quality
Though food insecurity among households with children has
returned to pre-pandemic levels, it remains significant: In 2022,
about one in six (17.3%) households with children were affected by
food insecurity.\54\ Broadly speaking, the economic consequences of
food insecurity include higher average health care costs, lost
productivity, increased crime rates, and costs associated with lower
educational outcomes. The sum of these costs has been estimated at
more than $160 billion each year in the United States.\55\ There is
evidence to suggest that the introduction of both the non-congregate
option in rural areas and the Summer EBT Program will help to
address this challenge. The option to provide non-congregate meal
service in rural areas may reduce food insecurity among children by
way of increasing participation in summer meal programs, as previous
research has shown summer meal programs are likely to be effective
in reducing food insecurity.\56\ The provision of Summer EBT has
also been found to generate substantial and statistically
significant reductions in food insecurity. In Summer EBT
demonstration projects, a $60 monthly benefit reduced the prevalence
of food insecurity among children by one-fifth and reduced the most
severe form of food insecurity (Very Low Food Security, or VLFS)
among children by one-third.\57\ A smaller $30 benefit was found to
have similar impact on VLFS. The ability to use Summer EBT
concurrently with other summer meal programs may prove particularly
protective against food insecurity in periods of severe economic
downturn or other social and environmental disruptions that may
otherwise increase food insecurity rates.
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\54\ Economic Research Service. (2023.) Household Food Security
in the United States in 2022. U.S. Department of Agriculture,
Economic Research Service. https://www.ers.usda.gov/webdocs/publications/107703/err-325.pdf?v=9638.3.
\55\ Cook, J., & Poblacion, A.P. (2015). Estimating the Health-
Related Costs of Food Insecurity and Hunger. Bread for the World
Institute. https://www.hungerreport.org/costofhunger/fullstudy.html.
\56\ Food and Nutrition Service. (2021). USDA Summer Meals Study
Summary. U.S. Department of Agriculture, Food and Nutrition Service.
https://fns-prod.azureedge.us/sites/default/files/resource-files/SummerMealsStudy-2018-SummaryofFindings.pdf.
\57\ Food and Nutrition Service. (2023). Evaluation of the 2019-
2022 Summer EBT Demonstration (Draft Final Report). U.S. Department
of Agriculture, Food and Nutrition Service. Publication forthcoming.
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Summer EBT has also been shown to improve diet quality among
participating children. Demonstration projects providing a $60
monthly benefit increased daily fruit and vegetable intake during
summer months by one-third of a cup per day, whole grains intake by
one-half ounce equivalent per day, and decreased intake of sugar-
sweetened beverages. A $30 monthly benefit level was also found to
produce statistically significant improvements in diet quality
across the same measures.\58\
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\58\ Food and Nutrition Service. (2023). Evaluation of the 2019-
2022 Summer EBT Demonstration (Draft Final Report). U.S. Department
of Agriculture, Food and Nutrition Service. Publication forthcoming.
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Economic Benefits From EBT Retail
Because the redemption of Summer EBT benefits largely mirrors
the redemption of traditional SNAP benefits, we expect the economic
impacts of SNAP benefit redemption will apply to the Summer EBT
program. USDA research has consistently shown that SNAP spending
helps to stabilize the economy during economic downturn and
generates income for individuals and businesses producing,
transporting, and marketing food purchased by SNAP recipients. The
impact of each SNAP dollar spent is also multiplied throughout the
economy; recent estimates indicate that for each $1 in government
spending, the Gross Domestic Product increases between $0.80 and
$1.50, depending on current economic conditions.\59\ The multiplier
effect may be greater when spending is focused on low-income
households, such as those eligible for SNAP, because these
households tend to spend more of the money received soon after
receiving it compared with higher-income households. In this way,
government spending on programs such as SNAP and Summer EBT generate
economic benefit not only for program participants, but also for
individuals who participate in the economies in which program
dollars are spent.
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\59\ Economic Research Service. (2019.) The Supplemental
Nutrition Assistance Program and the Economy: New Estimates of the
SNAP Multiplier. U.S. Department of Agriculture, Economic Research
Service. https://www.ers.usda.gov/publications/pub-details/?pubid=93528.
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Program Integrity
The provisions that are described as follows were included to
address program integrity concerns either identified during COVID P-
EBT operations or mentioned during listening sessions.
Summer EBT benefits are subject to integrity requirements found
in the Food and Nutrition Act of 2008 established for SNAP. USDA has
determined that the SNAP regulations implementing sections 12, 14,
and 15 of the Food and Nutrition Act are also appropriate for Summer
EBT, and adopting these same requirements is preferable to
developing different requirements for Summer EBT. This approach is
also the least burdensome for administering agencies because it does
not require agencies to develop new implementation approaches.
The ITO Summer EBT Agencies must also ensure that Summer EBT
program benefits are used by the eligible household that receives
such benefits to transact for supplemental foods from Summer EBT-
enrolled vendors that have been approved for participation in the
WIC Program.
To ensure effective vendor integrity, the ITO Summer EBT agency
must set forth a system which ensures:
--Requirements and restrictions on the participation of vendors and
the transaction of food benefits described in IFR apply to
activities involving Summer EBT benefits;
--Vendors are subject to the actions and penalties described in the
IFR for noncompliance or violations involving Summer EBT benefits;
and
--The standards for determination and disposition of claims
described at IFR apply to Summer EBT benefits; or
--Set forth an alternate system to ensure effective vendor
management and vendor integrity.
In order to ensure program quality and integrity, Summer EBT
agencies must also have adequate processes to correctly determine
the eligibility of children for Summer EBT benefits. As with NSLP/
SBP applications, the Summer EBT verification process will align
with the typical Child Nutrition Program approach to verification,
which is conducted after the eligibility determination. USDA heard
from stakeholder engagement and listening sessions with Child
Nutrition and SNAP State Agencies that implemented P-EBT that up-
front verification (verification of income at the time of
application) was burdensome for both program administrators and
households. In contrast, other child nutrition programs like NSLP,
SBP, and CACFP do not require up-front household income verification
but rather they require verification on a subset of applications
after certification. Summer EBT applications (or alternative income
applications for Summer 2024) will be subject to verification for
cause, a process through which questionable applications are
verified on a case-by-case basis.
Integrity Measures for Non-Congregate Feeding
Based on stakeholder feedback, experience gained under COVID-19
operations, and summer 2023 implementation, USDA is codifying the
use of several meal service options specific to non-congregate
feeding including, but not limited to: multi-day meal issuance;
parent or guardian meal pick-up; and bulk meal components to meet
the needs of children in rural areas. While USDA is codifying the
use of these meal service options, integrity safeguards have been
added around the permittance and use of these options to ensure
Program access for eligible children while maintaining Program
accountability. Through the listening sessions, USDA received varied
feedback from stakeholders regarding the different meal service
options when used for non-congregate feeding during the COVID-19
pandemic. Many of the comments focused on the difficulty of
balancing Program integrity with Program access. Some stakeholders,
including a few State agencies, stated that that these options are
essential for providing non-congregate meals in rural areas and
praised the benefits to the community, such as the ability to
provide children meals for the weekend.
Under this IFR, the meal service options mentioned above may
only be used by sponsors considered to be in good standing, as
determined by the State agency. In addition, a State agency may only
prohibit sponsors from using these meal service options on a case-
by-case basis and without regard to sponsor type if the State agency
determines that a sponsor does not have the capability to operate or
oversee non-congregate meal service at their sites.
[[Page 90396]]
Integrity safeguards for multi-day meal issuance and parent or
guardian meal pick-up includes requiring sponsors to provide
documented procedures to ensure the proper number of meals are
distributed to each eligible child and duplicate meals are not
distributed. Lastly, integrity safeguards have been codified for
bulk foods to ensure the safety of the children who consume Program
meals. Sponsors are required to ensure that food items meet the meal
pattern requirements, foods are clearly identifiable, menus must be
provided to indicate the food items and portion sizes for all meals
provided, and only minimal to no preparation is required. In
addition, any sponsor using bulk foods can only provide a maximum of
5 days' worth of meals at a time, or less if the State agency
establishes a shorter calendar period on a case-by-case basis.
Finally, it is worth noting that all program regulations,
including existing compliance and oversight requirements of the SFSP
and NSLP, apply to non-congregate meals served under the Summer
Nutrition Programs. Under this rule, with a few exceptions, the
basic monitoring requirements will not change. However, to ensure
all Program operations, both congregate and non-congregate, are
properly adhering to Program requirements, USDA is amending the
regulations to incorporate operational changes to reflect the
introduction of non-congregate meal service and ensure that such
meal services are adequately reviewed for compliance.
Uncertainties/Limitations
There are numerous uncertainties and limitations inherent to
this analysis. The limitations most likely to affect the analysis
are noted below, accompanied by sensitivity analyses where relevant.
Some of these uncertainties and limitations result from the interim
final rule being developed in a time immediately following the
COVID-19 public health emergency, which introduced challenges
collecting timely and accurate data due to other urgent priorities
and numerous disruptions to trends in Child Nutrition Program
participation. Both of these challenges present unique complexities
in the projections of participation and costs.
Program Participation
Non-Congregate Meal Service
There are several limitations to the calculated increase in
summer meal program participation following the implementation of
the non-congregate meal service provision.
The projected increase in participation is guided by two key
data points. The first data point is the 96.8% increase in summer
meal participation that was observed between FY 2019 and FY 2021,
when waivers provided all SFSP and SSO sites with the ability to
utilize non-congregate meal service during the COVID-19 pandemic.
Table 6 demonstrates that peak (July) participation and meals served
approximately doubled during this time, and then returned to pre-
pandemic levels in FY 2022 following the expiration of the non-
congregate waivers. However, the COVID-19 public health emergency
ushered in a variety of other waivers and regulatory changes related
to Child Nutrition Program operations, including Area Eligibility
waivers,\24\ making it difficult to isolate the impact of the non-
congregate waiver on SFSP and SSO participation. In addition, many
households were experiencing higher than usual levels of financial
hardship and food insecurity during this time, which may have
increased their likeliness to utilize programs providing meals at no
cost. Our analysis partially addresses these external factors by
assuming that this 98.6% increase will occur more gradually, over a
period of three years (FY 2023-2025), as opposed to the period of
one to two years observed during the COVID-19 pandemic.
The second data point guiding the analysis is the expected
maximum participation in SFSP and SSO among eligible rural sites,
which is estimated at 4.88 million children (see Table 7). As
described in the Key Assumptions Section of section IV. (Section by
Section Analysis), the expected maximum participation among eligible
sites is the product of the total number of rural students eligible
for non-congregate meal service (7.51 million) and the percentage of
students who choose to receive school meals via NSLP (65%) when
meals are available at no charge (e.g., through CEP). Accounting for
the 631,000 children already participating in school meals at
eligible rural sites prior to the rule, the expected maximum number
of new SFSP and SSO participants is 4.25 million, representing a
substantial 574% increase in the number of children participating in
eligible areas. Although this increase is significant, conversations
with State agencies, sponsors, and other stakeholders suggest that
this increase may be achievable with robust communications efforts
and technical assistance on behalf of FNS. As such, the analysis
projects that expected maximum participation in eligible rural sites
will occur at Year 5 (2027).
Due to these uncertainties, sensitivity analyses were conducted
to assess the cost implications of more gradual or more rapid
participation increases (Tables 12-13). The first scenario assumes
more rapid increase in participation, in which maximum expected
participation is achieved by Year 3 (2025), resulting in a 24%
increase in Federal reimbursements over the course of 10 years as
compared to the primary estimates. The second scenario assumes a
more gradual increase in participation in which maximum expected
participation is achieved by Year 10 (2032), resulting in a 43.8%
decrease in Federal reimbursements over 10 years as compared to the
primary estimates. The third scenario assumes a more gradual
increase in participation in which only half of maximum expected
participation is achieved by Year 10 (2032), resulting in a 70.8%
decrease in Federal reimbursements over 10 years. Note that
participation increases are not linear, as each scenario assumes
that early increases in participation are more gradual and achieve
the 96.8% participation increase observed during the COVID-19
pandemic by either Year 1 (2023), Year 3 (2025), or Year 5 (2027),
depending on the scenario.
Summer EBT
As previously described, participant take-up (i.e., the share of
eligible children who are enrolled and participate in the Summer EBT
program) is estimated at 83% based on results from Summer EBT
demonstration studies.
The Summer EBT demonstration studies completed by FNS show that
the average participant take-up rate via passive enrollment is 93.5%
(ranging from 90% to 97% in demonstration projects) and the average
participant take-up rate via active enrollment is 40% (ranging from
23% to 57%).\11\ Combining the passive enrollment take-up rate
(93.5% for the passive enrollment children) and the active
enrollment take-up rate (40% for the active enrollment children)
results in a weighted average participant take-up of 83%. However,
it is possible that the participant take-up rate will be lower than
expected, as a growing number of States are offering school meals to
all students at no cost and households may be less incentivized to
submit applications for free and reduced-price meals, thereby
lowering the percentage of students that would be enrolled in Summer
EBT via active enrollment. For this reason, a sensitivity analysis
was conducted assuming participant take-up was at the low end of the
ranges provided in the Summer EBT Demonstration Study, resulting in
a participant take-up of 23% via active enrollment and 90% via
passive enrollment for an overall participant take-up rate of 77% in
Year 1 (2024). This would result in an 2.1% decrease in Summer EBT
benefit costs over the period of analysis (2024-2032) compared to
the primary estimates (see Tables 13-14).
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State Participation in Program
Summer EBT
As previously noted, it is the expectation of FNS that all
States will implement Summer EBT in the first year of the program
(2024) and that participation is sustained at this level through the
lifespan of this analysis (2032). However, there may be some States
that are prevented from fully implementing the program in the
initial year(s); for example, several States that plan to
participate have noted that there may be challenges implementing the
program beginning in 2024 due to the timing of budget cycles. For
this reason, a sensitivity analysis has been conducted to assess the
impact of delayed State take-up. A lagging State take-up rate
starting at 75% in Year 1 (2024) and reaching 100% by Year 5 (2028)
with annual linear increases would result in a 7.1% decrease in
Summer EBT benefit costs over the nine-year period of analysis
(2024-2032) (see Tables 14-15).
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Implementation and Administrative Costs
Summer EBT
Because Summer EBT is a new program, there is some uncertainty
inherent to the administrative costs the program will incur,
particularly on behalf of State and Federal governments and Tribal
Organizations. As previously described, the analysis assumes that
implementation costs will equal 30% of benefits issued in year 1 of
operation (2024), decreasing to a constant 7% of benefits issued by
year 5 of operation (2028). However, because these estimates
represent reasonable averages or midpoints among a range of
potential values, the true cost may be higher or lower; therefore, a
sensitivity analysis was conducted to assess the impact of potential
variation in implementation and administrative costs (see Table 16).
The results show that an initial start-up cost equal to 40% of
benefits issued, decreasing to a constant 10% by 2028, would
increase administrative costs by 29.7% over nine years compared to
the primary estimate, while an initial start-up cost equal to 20% of
[[Page 90401]]
benefits issued, decreasing to a constant 5% by 2028 would decrease
administrative costs by 31.4% over nine years.
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Alternative(s)
Throughout the development of the interim final rule, various
regulatory options were weighed and discussed with the goal of
identifying provisions that would optimize outcomes for all
stakeholders. Alternatives to key provisions of the interim final
rule are described below, along with the rationale favoring the
provisions selected.
Coordinated Services Plan
Each State agency will need to establish a Coordinated Services
Plan (CSP), to coordinate the statewide availability of services
offered through the Summer Food Service Program (SFSP) and the
Summer EBT Program (and the National School Lunch Program Seamless
Summer Program, if appropriate). Initial plans will need to be
submitted to FNS no later than January 1, 2025. They will need to be
submitted annually when significant updates are made--otherwise, at
least every three years. States will need to consult with other
agencies (as applicable) on their plans and must share them publicly
on a website.
The alternative would have been to include the CSP as part of a
combined Management and Administration Plan (MAP) for SFSP and
Summer-EBT. Due to the programs being on different planning
schedules for summer operations and considering how different State
agencies may administer the programs, a combined MAP would have
required the same or greater time and effort as required for the
CSP, despite condensing the number of required documents. States
administering the SFSP will continue to submit a MAP, and a separate
Plan for Operations and Management (POM) will be required for S-EBT.
The CSP will give a general overview of statewide programming while
keeping each program's operational details to the MAP/POM.
Non-Congregate Meal Service
Throughout the development of the non-congregate provisions for
this interim final rule, various regulatory options were weighed and
discussed with the goal of identifying provisions that would
optimize outcomes for all stakeholders. Two such provisions were the
regulatory definition of rural and the meal service options
available for non-congregate feeding. The alternatives to these key
provisions are discussed below.
The definition of ``rural'' under the Program was expanded to
include other Federal classification schemes to create an approach
that more expansively covers rural population and territory to the
satisfaction of stakeholders while upholding established measures of
rural. The alternative would have been to maintain the current
regulatory definition of rural, which is based solely on
metropolitan and non-metropolitan classification. This
classification scheme presents identification challenges for the
purposes of the Program as metropolitan and non-metropolitan areas
are defined at the county level, and thus, the different levels of
rurality within counties are not accurately delineated.
The current regulatory definition does provide discretion to
designate any ``pocket'' within a Metropolitan Statistical Area that
is determined to be geographically isolated from urban areas with
FNS Regional Office (FNSRO) approval. However, this has led to
inconsistent application of rural pockets across the States and
resulted in increased burden on the State agencies to identify and
receive approval for these designations. Incorporating additional
Federal classification schemes into the regulatory definition to
define what rural is under the Program will allow State agencies to
more effectively identify and target rural populations and
territories for outreach and non-congregate provision purposes and
will ease administrative burden and streamline the site
identification and approval process for State agencies and Program
operators. Because using the current regulatory definition may have
increased administrative burden, it may have also been associated
with marginal increases in administrative costs.
Under this interim final rule, USDA will allow operators to use
meal service options specific to non-congregate feeding including,
but not limited to: multi-day meal issuance; parent or guardian meal
pick-up; and bulk meal components to meet the needs of children in
rural areas. Based on stakeholder feedback, experience gained under
COVID-19 operations, and summer 2023 implementation, the use of
these flexibilities is imperative to children in rural communities
accessing meals during the summer months when school is out of
session. The alternative to this provision would have been to
require sites to distribute meals to children in-person, in limited
quantities, for each meal service during the approved meal service
times, similar to a congregate meal service. Such restrictions
defeat the purpose and efficacy of non-congregate service in rural
communities which may benefit from the use of these options where
children would otherwise have to travel long distances to receive a
meal, for instance. While the USDA is codifying these meal service
options, integrity safeguards have been included around the use of
these options to ensure Program access for eligible children while
maintaining Program accountability. These integrity safeguards are
discussed under the Program Integrity section of this Regulatory
Impact Analysis.
Summer EBT
Structure of ITO Food Benefits
ITO Summer EBT agencies may choose the benefit delivery model
they prefer: a cash-value benefit (CVB) model, a food package model,
a combination of the two, or an alternate model. The alternative
would have been to limit ITO Summer EBT agencies to only the food
benefit models typically available to them through the WIC program.
It is important to allow ITO choice of benefit delivery model so
they may best serve their populations. Participants in the Summer
EBT demonstration projects indicated they appreciated the greater
flexibility and choice in the food package items and quantities.\60\
The alternative would have likely been cost-neutral relative to the
interim final rule provision, as there are not significant
differences between the value of cash-value
[[Page 90402]]
Summer EBT benefits and the value of a food package.
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\60\ Food and Nutrition Service. (2023). Evaluation of the 2019-
2022 Summer EBT Demonstration (Draft Final Report). U.S. Department
of Agriculture, Food and Nutrition Service. Publication forthcoming.
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ITO Enrollment Procedures
ITO Summer EBT agencies receive priority consideration to serve
eligible children within their service areas, meaning that children
from the ITO service area who can be enrolled through streamlined
certification will automatically be enrolled in the ITO-administered
Summer EBT program. If the eligible child wants to participate in
the State-administered program, they must notify the ITO and the
State and request this change. The alternative options would be to
require all participants in ITO service areas to participate in the
ITO-administered program, or to automatically enroll all children in
the State Summer EBT Program. Households may prefer ITO or State-
administered programs for a variety of reasons. Automatically
enrolling children in ITO-service areas in the ITO program while
allowing them to opt into the State-administered program permits
households to decide how and from whom they want to receive benefits
based on their individual circumstances. The selection of this
alternative would not have impacted overall program costs, as the
number of children served by the program would remain unchanged.
Structure of the Program
FNS will provide States with the flexibility to name which
agency will have the written agreement with FNS (i.e., the
coordinating Summer EBT agency) and to decide how Summer EBT
responsibilities are delegated across their respective State and
local agencies. The alternative option is for FNS to name which
agency within a State will be responsible for the overall
administration of the Summer EBT program, as well as the roles and
responsibilities of each agency within a State. Allowing States
maximum flexibility to delegate Summer EBT program responsibilities
will ease program administration and facilitate the Federal grant
process. This is expected to have little impact on overall program
costs.
Expungement
FNS will require Summer EBT benefits to become unavailable to
households 4 months after issuance. This approach will provide
households a reasonable amount of time after the summer operational
period to finish spending their benefits. With timely issuance,
benefits will exist for the summer period and be expunged soon
thereafter, consistent with congressional intent. The alternative
model is ``expungement from last use,'' meaning Summer EBT benefits
could exist well into the school year. This model would run counter
to the congressional intent of the program: to provide food benefits
during the summer to help reduce food insecurity while kids are out
of school. The current requirement may result in slightly lower
program costs than the alternative, due to the fact that unused
benefits will be expunged in a more timely fashion.
Verification for Cause
FNS will allow States or LEAs to conduct verification for cause
on all Summer EBT applications in FY2024. The guidance instituted
for verification for cause means that States or LEAs will only need
to target applications that they think present a higher than normal
risk of error. The alternative option is requiring that States or
LEAs verify three percent of all Summer EBT applications beginning
in FY 2024. However, FNS heard from stakeholder engagement and
listening sessions with Child Nutrition and SNAP State agencies that
this requirement would place undue burden on Summer EBT agencies in
the first year of program administration. FNS will require that
three percent of all Summer EBT applications be verified beginning
in FY 2025, in alignment with other school meal programs.
Required Statewide Database
FNS will require that States and ITOs administering the Summer
EBT program implement a statewide database with school meal
enrollment data by FY 2025. Requiring a statewide database will
facilitate the data sharing and enrollment processes, detect and
prevent duplicate benefit issuance, and increase data integrity
across the Summer EBT program. One grantee under the Summer EBT
demonstrations established a centralized database that contained
households that were eligible for free and reduced price meals. This
system annually compiled all household information from multiple
sources for households that were already eligible for free and
reduced-price meals into one file to upload to its benefit issuance
system, thereby efficiently automating the benefit issuance process.
Requiring a statewide database will also reduce burden on LEAs,
although the burden will shift to State agencies. Delaying this
requirement until FY 2025 will allow Summer EBT agencies time to
acquire necessary funding and for database development.
Benefit Funds Process
In FY 2024, FNS will disburse benefit funds through the Federal
grant process. The alternative option is to disburse Summer EBT
benefit funds through the Account Management Agent (AMA) process.
FNS decided on the grant process to give States more flexibility and
to reduce the cost and administrative burden related to modifying
the AMA process to support a separate, permanent program beginning
in 2024. Additionally, Summer EBT benefits must be tracked
separately from SNAP benefits, or other benefit types, but are
subject to the same oversight, restrictions, and requirements as
SNAP benefits. The Federal grant funding and issuance model supports
these requirements.
[FR Doc. 2023-28488 Filed 12-28-23; 8:45 am]
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