Establishment of the Long Valley-Lake County Viticultural Area and Modification of the High Valley and North Coast Viticultural Areas, 42878-42882 [2023-14119]
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Federal Register / Vol. 88, No. 127 / Wednesday, July 5, 2023 / Rules and Regulations
PART 4—MISCELLANEOUS RULES
DEPARTMENT OF THE TREASURY
28. The authority for Part 4 continues
to read as follows:
Alcohol and Tobacco Tax and Trade
Bureau
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Authority: 15 U.S.C. 46.
27 CFR Part 9
29. Amend § 4.11(e)(1) by adding a
sentence to the end of the paragraph to
read as follows:
[Docket No. TTB–2022–0003; T.D. TTB–188;
Ref: Notice No. 209]
§ 4.11
Establishment of the Long Valley–Lake
County Viticultural Area and
Modification of the High Valley and
North Coast Viticultural Areas
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Disclosure requests.
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(e) * * *
(1) * * * Where a demand is made
for Commission Office of Inspector
General (‘‘OIG’’) records or OIG
employee testimony, the term
‘‘Inspector General’’ will be substituted
in this paragraph (e) for the term
‘‘General Counsel.’’
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30. In § 4.13, revise paragraph (d) to
read as follows:
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§ 4.13
Privacy Act rules.
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(d) Times, places, and requirements
for identification of individuals making
requests. Verification of identity of
persons making written requests to the
deciding official (as designated by the
General Counsel) will be required. The
signature on such requests will be
deemed a certification by the signatory
that he or she is the individual to whom
the record pertains or is the parent or
guardian of a minor or the legal
guardian of the individual to whom the
record pertains. The deciding official (as
designated by the General Counsel) will
require additional verification of a
requester’s identity when such
information is reasonably necessary to
assure that records are not improperly
disclosed; provided, however, that no
verification of identity will be required
if the records sought are publicly
available under the Freedom of
Information Act.
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By direction of the Commission.
April J. Tabor,
Secretary.
[FR Doc. 2023–12630 Filed 7–3–23; 8:45 am]
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Alcohol and Tobacco Tax and
Trade Bureau, Treasury.
ACTION: Final rule; Treasury decision.
AGENCY:
The Alcohol and Tobacco Tax
and Trade Bureau (TTB) establishes the
approximately 7,605-acre ‘‘Long Valley–
Lake County’’ viticultural area in Lake
County, California. Additionally, TTB is
expanding the boundary of the
established 14,000-acre High Valley
viticultural area by approximately 1,542
acres in order to create a contiguous
border with the Long Valley–Lake
County viticultural area. Finally, TTB is
modifying the boundary of the North
Coast viticultural area to eliminate a
partial overlap with the Long Valley–
Lake County viticultural area. TTB
designates viticultural areas to allow
vintners to better describe the origin of
their wines and to allow consumers to
better identify wines they may
purchase.
SUMMARY:
This final rule is effective August
4, 2023.
FOR FURTHER INFORMATION CONTACT:
Karen A. Thornton, Regulations and
Rulings Division, Alcohol and Tobacco
Tax and Trade Bureau, 1310 G Street
NW, Box 12, Washington, DC 20005;
phone 202–453–1039, ext. 175.
SUPPLEMENTARY INFORMATION:
DATES:
Background on Viticultural Areas
TTB Authority
Section 105(e) of the Federal Alcohol
Administration Act (FAA Act), 27
U.S.C. 205(e), authorizes the Secretary
of the Treasury to prescribe regulations
for the labeling of wine, distilled spirits,
and malt beverages. The FAA Act
provides that these regulations should,
among other things, prohibit consumer
deception and the use of misleading
statements on labels, and ensure that
labels provide the consumer with
adequate information as to the identity
and quality of the product. The Alcohol
and Tobacco Tax and Trade Bureau
(TTB) administers the FAA Act
pursuant to section 1111(d) of the
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Homeland Security Act of 2002,
codified at 6 U.S.C. 531(d). In addition,
the Secretary of the Treasury has
delegated certain administration and
enforcement authorities to TTB through
Treasury Order 120–01.
Part 4 of the TTB regulations (27 CFR
part 4) authorizes TTB to establish
definitive viticultural areas and regulate
the use of their names as appellations of
origin on wine labels and in wine
advertisements. Part 9 of the TTB
regulations (27 CFR part 9) sets forth
standards for the preparation and
submission of petitions for the
establishment or modification of
American viticultural areas (AVAs) and
lists the approved AVAs.
Definition
Section 4.25(e)(1)(i) of the TTB
regulations (27 CFR 4.25(e)(1)(i)) defines
a viticultural area for American wine as
a delimited grape-growing region having
distinguishing features as described in
part 9 of the regulations and, once
approved, a name and a delineated
boundary codified in part 9 of the
regulations. These designations allow
vintners and consumers to attribute a
given quality, reputation, or other
characteristic of a wine made from
grapes grown in an area to the wine’s
geographic origin. The establishment of
AVAs allows vintners to describe more
accurately the origin of their wines to
consumers and helps consumers to
identify wines they may purchase.
Establishment of an AVA is neither an
approval nor an endorsement by TTB of
the wine produced in that area.
Requirements
Section 4.25(e)(2) of the TTB
regulations (27 CFR 4.25(e)(2)) outlines
the procedure for proposing an AVA
and allows any interested party to
petition TTB to establish a grapegrowing region as an AVA. Section 9.12
of the TTB regulations (27 CFR 9.12)
prescribes standards for petitions to
establish or modify AVAs. Petitions to
establish an AVA must include the
following:
• Evidence that the area within the
proposed AVA boundary is nationally
or locally known by the AVA name
specified in the petition;
• An explanation of the basis for
defining the boundary of the proposed
AVA;
• A narrative description of the
features of the proposed AVA affecting
viticulture, such as climate, geology,
soils, physical features, and elevation,
that make the proposed AVA distinctive
and distinguish it from adjacent areas
outside the proposed AVA;
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• If the proposed AVA is to be
established within, or overlapping, an
existing AVA, an explanation that both
identifies the attributes of the proposed
AVA that are consistent with the
existing AVA and explains how the
proposed AVA is sufficiently distinct
from the existing AVA and therefore
appropriate for separate recognition;
• The appropriate United States
Geological Survey (USGS) map(s)
showing the location of the proposed
AVA, with the boundary of the
proposed AVA clearly drawn thereon;
and
• A detailed narrative description of
the proposed AVA boundary based on
USGS map markings.
Petition To Establish the Long Valley–
Lake County AVA and To Modify the
Boundaries of the High Valley and
North Coast AVAs
TTB received a petition from Terry
Dereniuk, owner of Terry Dereniuk
Consulting, and Don Van Pelt and Clay
Shannon, of Cache Creek Vineyards and
the Shannon Family of Wines,
respectively, on behalf of Long Valley
wine grape growers, proposing the
establishment of the ‘‘Long Valley–Lake
County’’ AVA and the modification of
the boundaries of the established High
Valley (27 CFR 9.189) and North Coast
(27 CFR 9.30) AVAs. The proposed Long
Valley–Lake County AVA and the
existing AVAs are located in Lake
County, California. The proposed AVA
covers approximately 7,605 acres and
currently contains 5 commerciallyproducing vineyards covering a total of
approximately 149 acres, as well as 3
bonded wineries. According to the
petition, the distinguishing features of
the proposed Long Valley–Lake County
AVA include its topography and
elevation, geology, and climate.
According to the petition, the
topography of the proposed AVA
consists of a long, narrow valley floor
and the surrounding foothills. The
median elevation on the valley floor is
approximately 1,322 feet above sea
level, and the foothills included in the
proposed AVA rise an additional 200 to
500 feet above the valley floor. During
the growing season, winds blowing
through the valley within the proposed
AVA cool the vines from the heat of the
day. Cool air drainage provides
protection from damaging late spring
frosts in vineyards in the foothills,
while vineyards along the valley floor
require overhead sprinklers for
protection. To the west and southwest,
the established High Valley AVA has
higher elevations than the proposed
AVA, with its valley floor rising to 1,800
feet and the surrounding ridges rising as
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high as 3,000 feet. To the east and south
of the proposed AVA are steep hillsides
with elevations that rise to 2,000 feet.
The proposed Long Valley–Lake
County AVA sits on a geologic
formation known as the Cache
Formation, while different geologic
formations characterize the surrounding
areas. The formation is largely made up
of lake deposits and consists of
tuffaceous and diatomaceous sands and
silts, limestone, gravel, and intercalated
volcanic rocks. The Cache Formation is
the foundation for the soils of the
proposed AVA and the nutrients found
therein.
The petition provides information
about the annual rainfall amounts and
growing degree day (GDD)
accumulations 1 of the proposed Long
Valley–Lake County AVA. Annual
rainfall amounts generally range
between 27 and 33 inches, increasing as
one moves west within the proposed
AVA.2 According to the petition, annual
rainfall plays a critical role in ensuring
recharge of the underlying groundwater
and providing water for irrigation and
for frost protection in the lower, flatter
portions of the proposed AVA. To the
southeast of the proposed AVA, annual
rainfall amounts range from 25 to 29
inches, while the region to the south
receives approximately 27 inches of rain
annually. To the west, annual rainfall
amounts are similar to those within the
proposed AVA, ranging from 27 to 35
inches. Northwest of the proposed AVA,
average annual rainfall amounts are
between 43 and 45 inches.
The petition also included
information on annual GDD
accumulations from three locations
within the proposed AVA, but only one,
Noggle Vineyards and Winery, included
data for more than two years. Based on
data from Noggle Vineyards and Winery
from 2003–2016, the proposed Long
Valley–Lake County AVA is classified
as Region III on the Winkler scale with
an average annual GDD accumulation of
3,378.3 The petition states that Region
III is favorable for high production of
1 See Albert J. Winkler et al., General Viticulture
(Berkeley: University of California Press), pp. 61–
64 (1974). In the Winkler climate classification
system, annual heat accumulation during the
growing season, measured in annual GDDs, defines
climatic regions. One GDD accumulates for each
degree Fahrenheit that a day’s mean temperature is
above 50 degrees F, the minimum temperature
required for grapevine growth.
2 California Groundwater Bulletin 118,
Sacramento Valley Groundwater Basin, Long Valley
Groundwater Basin 5–31, February 27, 2004.
3 The Winkler scale GDD regions are as follows:
Region Ia, 1,500–2,000; Region Ib, 2,000–2,500;
Region II, 2,500–3,000; Region III, 3,000–3,500;
Region IV, 3,500–4,000: Region V, 4,000–4,900.
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standard to good quality table wines.4
The proposed AVA is known for
producing red wine grapes such as
Cabernet Sauvignon, Cabernet Franc,
Petite Sirah, and Syrah.
By contrast, the established High
Valley AVA, which is located
immediately south and to the west of
the proposed AVA, has a median annual
GDD accumulation of 3,548. Farther
south, the median annual GDD
accumulation of the established Red
Hills Lake County AVA (27 CFR 9.169)
is 3,595. These average annual GDD
accumulations suggest a warmer climate
to the south and west of the proposed
AVA and place the High Valley AVA in
the higher end of Region III and the Red
Hills Lake County AVA in the lower end
of Region IV. Farther to the west,
southwest, and southeast, established
AVAs have annual median GDD
accumulations suggesting warmer
climates than the proposed AVA.5 The
petition did not provide annual GDD
accumulation averages for regions due
north or due east of the proposed AVA.
Modification of the North Coast AVA
Boundary
The North Coast AVA was established
by T.D. ATF–145 on September 21, 1983
(48 FR 42973). The western third of the
proposed Long Valley–Lake County
AVA and approximately three-quarters
of the established High Valley AVA lie
within the existing North Coast AVA.
To eliminate the partial overlap, the
petitioner also proposed modifying the
boundary of the North Coast AVA to
encompass both AVAs. The proposed
modification would increase the size of
the North Coast AVA by approximately
23,690 acres.
The proposed Long Valley–Lake
County AVA is partially located within
the North Coast AVA and shares some
of the characteristics of the larger
established AVA. For example, similar
to other locations in the North Coast
AVA, Long Valley is a northwestsoutheast oriented valley surrounded by
tillable foothills or hillsides suitable for
planting wine grapes and steeper
mountains. The established North Coast
AVA is generally characterized as
having climatic Regions I through III on
the Winkler scale. The proposed AVA is
also classified as Region III on the
Winkler scale. The petition provided
more recent rainfall averages from seven
4 Gregory V. Jones, Ph.D., Climate Characteristics
for Winegrape Production in Lake County
California, report for Lake County Winegrape
Commission, p. 6 (Dec. 1, 2014), https://
www.lakecountywinegrape.org/wp-content/
uploads/2015/07/report-climate-characteristics-forwinegrape-production-lake-county-ca-july-2015.pdf.
5 Id., pp. 56–57.
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Lake County weather stations from
2012–2017 currently within the North
Coast AVA ranging from 23.68 to 44.5
inches. The average annual rainfall
amounts for the two Long Valley–Lake
County AVA locations, Noggle
Vineyards and Winery and Spring
Valley, were 27.8 and 27.1 inches,
respectively, comparable to other Lake
County locations within the North Coast
AVA.
Modification of the High Valley AVA
Boundary
The petition also proposes to expand
the boundary of the established High
Valley AVA. The High Valley AVA was
established by T.D. TTB–30 on July 1,
2005 (70 FR 37998). The proposed Long
Valley–Lake County AVA lies to the
north and east of the established AVA
and shares a small part of its boundary.
There is a small gap between the
northern boundary of the established
AVA and the southwestern boundary of
the proposed AVA. To eliminate the
gap, the petition proposes to expand the
northern boundary of the High Valley
AVA to make it contiguous with the
southwestern boundary of the proposed
Long Valley–Lake County AVA. The
proposed boundary modification would
increase the size of the High Valley
AVA by approximately 1,542 acres.
The petition claims that the proposed
expansion area has soils and topography
similar to those of the established High
Valley AVA. T.D. TTB–30 describes the
High Valley AVA as having elevations
from a low of 1,700 feet to over 3,000
feet in some areas. Elevations in the
proposed expansion area range from a
low of 1,720 feet along the adjacent
boundary of the proposed AVA to over
2,000 feet where the proposed
expansion area joins the High Valley
AVA boundary. T.D. TTB–30 describes
the soils of the High Valley AVA to
include Maymen, Hopland, and
Mayacama series soils, as well as
Konocti, Hambright, Benridge, and
Sodabay series soils. The expansion
petition notes that many of the same
soils are also found within the proposed
expansion area. The petition to establish
the High Valley AVA states that the
mineral serpentine is not found within
the AVA. Similarly, serpentine is not
found in the proposed expansion area,
while it can be found in the eastern part
of the proposed AVA.
Notice of Proposed Rulemaking and
Comments Received
TTB published Notice No. 209 in the
Federal Register on March 9, 2022 (87
FR 13238), proposing to establish the
Long Valley–Lake County AVA and
expand the boundaries of the High
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Valley and North Coast AVAs. In the
notice, TTB summarized the evidence
from the petition regarding the name,
boundary, and distinguishing features
for the proposed viticultural area. The
notice also compared the distinguishing
features of the proposed viticultural area
to the surrounding areas. For a
description of the evidence relating to
the name, boundary, and distinguishing
features of the proposed viticultural
area, and for a comparison of the
distinguishing features of the proposed
viticultural area to the surrounding
areas, see Notice No. 209.
In Notice No. 209, TTB solicited
comments on the accuracy of the name,
boundary, topography, and other
required information submitted in
support of the petition. In addition,
given that one-third of the proposed
AVA’s location lies within the existing
North Coast AVA, TTB solicited
comments on whether the evidence
submitted in the petition regarding the
distinguishing features of the proposed
AVA sufficiently differentiates the
proposed viticultural area from the
North Coast AVA. TTB also asked for
comments on whether the geographical
features of the proposed viticultural area
are so distinguishable from the
surrounding North Coast AVA that the
third of the proposed Long Valley–Lake
County AVA should not be part of the
existing viticultural area. Finally, TTB
asked for comments on the proposed
modifications of the established North
Coast and High Valley AVAs and
whether the evidence presented in the
proposed Long Valley–Lake County
AVA petition sufficiently supported the
modifications. The comment period on
Notice No. 209 closed on May 9, 2022.
In response to Notice No. 209, TTB
received one comment submitted by the
Lake County Winegrape Commission
supporting the establishment of the
Long Valley–Lake County AVA due to
its topography and elevation, geology,
and climate. The comment did not
reference the expansion of the High
Valley AVA and North Coast AVA
boundaries. TTB received no comments
opposing the Long Valley–Lake County
AVA or the proposed boundary
modifications of the existing North
Coast and High Valley AVAs.
TTB Determination
After careful review of the petition
and of the comment received in
response to Notice No. 209, TTB finds
that the evidence provided by the
petitioner supports the establishment of
the approximately 7,605-acre Long
Valley–Lake County AVA and the
modification of the boundaries of the
High Valley and North Coast AVAs.
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Accordingly, under the authority of the
FAA Act, section 1111(d) of the
Homeland Security Act of 2002, and
parts 4 and 9 of the TTB regulations,
TTB establishes the ‘‘Long Valley–Lake
County’’ AVA in Lake County,
California.
Furthermore, TTB modifies the
boundary of the High Valley AVA to
create a contiguous border with the
Long Valley–Lake County AVA. TTB
also modifies the boundary of the North
Coast AVA to entirely encompass the
Long Valley–Lake County AVA and the
High Valley AVA. TTB has determined
that the topography and elevation,
climate, and geology of the expansion
areas described in Notice No. 209 are
consistent with the features of the North
Coast AVA. These changes are effective
August 4, 2023.
Boundary Description
See the narrative boundary
description of the Long Valley–Lake
County AVA and the modified
boundaries of the North Coast and High
Valley AVAs in the regulatory text
published at the end of this final rule.
Maps
The petitioner provided the required
maps, and they are listed below in the
regulatory text. The Long Valley–Lake
County AVA boundary and the
modified North Coast AVA and High
Valley AVA boundaries may also be
viewed on the AVA Map Explorer on
the TTB website, at https://www.ttb.gov/
wine/ava-map-explorer.
Impact on Current Wine Labels
Part 4 of the TTB regulations prohibits
any label reference on a wine that
indicates or implies an origin other than
the wine’s true place of origin. For a
wine to be labeled with an AVA name
or with a brand name that includes an
AVA name, at least 85 percent of the
wine must be derived from grapes
grown within the area represented by
that name, and the wine must meet the
other conditions listed in 27 CFR
4.25(e)(3). If the wine is not eligible for
labeling with an AVA name and that
name appears in the brand name, then
the label is not in compliance and the
bottler must change the brand name and
obtain approval of a new label.
Similarly, if the AVA name appears in
another reference on the label in a
misleading manner, the bottler would
have to obtain approval of a new label.
Different rules apply if a wine has a
brand name containing an AVA name
that was used as a brand name on a
label approved before July 7, 1986. See
27 CFR 4.39(i)(2) for details.
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With the establishment of the Long
Valley–Lake County AVA, its name,
‘‘Long Valley–Lake County,’’ will be
recognized as a name of viticultural
significance under § 4.39(i)(3) of the
TTB regulations (27 CFR 4.39(i)(3)). The
text of the regulations clarifies this
point. Consequently, wine bottlers using
the name ‘‘Long Valley–Lake County’’ in
a brand name, including a trademark, or
in another label reference to the origin
of the wine, will have to ensure that the
product is eligible to use the AVA name
as an appellation of origin.
The establishment of the Long Valley–
Lake County AVA will allow vintners to
use ‘‘Long Valley–Lake County’’ as an
appellation of origin for wines made
primarily from grapes grown within the
Long Valley–Lake County AVA if the
wines meet the eligibility requirements
for the appellation. The expansion of
the North Coast AVA will also allow
vintners to use ‘‘North Coast’’ as an
appellation of origin for wines made
primarily from grapes grown anywhere
in the Long Valley–Lake County AVA or
the High Valley AVA if the wines meet
the eligibility requirements for the
appellation. The expansion of the High
Valley AVA will allow vintners to use
‘‘High Valley’’ as an appellation of
origin for wines made primarily from
grapes grown in the expansion area.
Bottlers who wish to label their wines
with ‘‘Long Valley–Lake County’’ as an
appellation of origin must obtain a new
Certificate of Label Approval (COLA) for
the label, even if the currently approved
label already contains another AVA
appellation of origin. Please do not
submit COLA requests to TTB before the
effective date shown in the DATES
section of this document, or your
request will be rejected.
Regulatory Flexibility Act
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TTB certifies that this regulation will
not have a significant economic impact
on a substantial number of small
entities. The regulation imposes no new
reporting, recordkeeping, or other
administrative requirement. Any benefit
derived from the use of an AVA name
would be the result of a proprietor’s
efforts and consumer acceptance of
wines from that area. Therefore, no
regulatory flexibility analysis is
required.
Executive Order 12866
It has been determined that this final
rule is not a significant regulatory action
as defined by Executive Order 12866 of
September 30, 1993, as amended.
Therefore, no regulatory assessment is
required.
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List of Subjects in 27 CFR Part 9
Wine.
The Regulatory Amendment
For the reasons discussed in the
preamble, TTB amends title 27, chapter
I, part 9, Code of Federal Regulations, as
follows:
PART 9—AMERICAN VITICULTURAL
AREAS
1. The authority citation for part 9
continues to read as follows:
■
Authority: 27 U.S.C. 205.
Subpart C—Approved American
Viticultural Areas
2. Amend § 9.30 by revising
paragraphs (c)(18) through (20) to read
as follows:
■
§ 9.30
North Coast.
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(c) * * *
(18) Then north-northwest in a
straight line for approximately 7.6 miles
to the 1,851-foot summit of Red Rocks;
(19) Then northwest in a straight line
for approximately 4.3 miles to the 1,696foot summit of Chalk Mountain;
(20) Then northwest in a straight line
for approximately 6 miles to the 4,005foot summit of Evans Peak;
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■ 3. Amend § 9.189 by:
■ a. Revising paragraphs (c)(3) through
(5);
■ b. Removing paragraph (c)(6); and
■ c. Redesignating paragraphs (c)(7)
through (11) as paragraphs (c)(6)
through (c)(10).
The revisions read as follows:
§ 9.189
High Valley.
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(c) * * *
(3) Proceed north along the western
boundary of section 12 (also the eastern
boundary of the Mendocino National
Forest), T14N/R8W, to its intersection
with the 1,720-foot elevation contour;
then
(4) Proceed easterly along the
meandering 1,720-foot elevation contour
for approximately 11.3 miles, crossing
onto the Benmore Canyon map, to the
intersection of the elevation contour
with the northern fork of an unnamed
creek in Salt Canyon known locally as
Salt Creek in section 23, T14N/R7W;
then
(5) Proceed easterly (downstream)
along Salt Creek approximately 760 feet
to its intersection with the 1,600-foot
elevation contour in section 23; then
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■ 4. Add § 9.289 to read as follows:
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§ 9.289
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Long Valley–Lake County.
(a) Name. The name of the viticultural
area described in this section is ‘‘Long
Valley–Lake County’’. For purposes of
part 4 of this chapter, ‘‘Long Valley–
Lake County’’ is a term of viticultural
significance.
(b) Approved maps. The three United
States Geological Survey (USGS)
1:24,000 scale topographic maps used to
determine the boundary of the Long
Valley–Lake County viticultural area are
titled:
(1) Clearlake Oaks, California, 1996;
(2) Benmore Canyon, California, 1996;
and
(3) Lower Lake, California, 1993.
(c) Boundary. The Long Valley–Lake
County viticultural area is located in
Lake County, California. The boundary
of the Long Valley–Lake County
viticultural area is as described as
follows:
(1) The beginning point is on the
Benmore Canyon map at the
intersection of State Highway 20 and the
1,600-foot elevation contour, just north
of Sweet Hollow Creek, in section 35,
T14N/R7W.
(2) From the beginning point, proceed
northerly along the meandering 1,600foot elevation contour for approximately
4.1 miles to its intersection with the
northern fork of an unnamed creek in
Salt Canyon known locally as Salt Creek
in section 23, T14N/R7W; then
(3) Proceed westerly (upstream) along
Salt Creek approximately 760 feet to its
intersection with the 1,720-foot
elevation contour in section 23, T14N/
R7W; then
(4) Proceed northeasterly, then
westerly along the meandering 1,720foot elevation contour for approximately
11.3 miles, crossing onto the Clearlake
Oaks map, to the intersection of the
elevation contour with the Mendocino
National Forest boundary along the
western boundary of section 12, T15N/
R8W; then
(5) Proceed north along the
Mendocino National Forest boundary
approximately 896 feet to its
intersection with the unnamed creek in
Sulphur Canyon; then
(6) Proceed northeast (downstream)
along the unnamed creek approximately
770 feet to its intersection with the
1,400-foot elevation contour in section
12, T14N/R8W; then
(7) Proceed northeasterly, then
northwesterly along the meandering
1,400-foot elevation contour to its
intersection with the Mendocino
National Forest boundary along the
western boundary of section 36, T15N/
R8W; then
(8) Proceed north along the western
boundary of section 36 to its
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Federal Register / Vol. 88, No. 127 / Wednesday, July 5, 2023 / Rules and Regulations
intersection with the northern boundary
of section 36; then
(9) Proceed east along the northern
boundary of section 36 to its
intersection with the 1,400-foot
elevation contour; then
(10) Proceed southeasterly along the
1,400-foot elevation contour, crossing
onto the Benmore Canyon map and
continuing easterly along the 1,400-foot
elevation contour to its intersection
with the southern boundary of section
11, T14N/R7W; then
(11) Proceed north in a straight line to
the northern boundary of section 11;
then
(12) Proceed east along the northern
boundary of section 11, crossing Wolf
Creek, to the intersection of the section
boundary with the 1,320-foot elevation
contour; then
(13) Proceed south in a straight line to
the 1,400-foot elevation contour in
section 11; then
(14) Proceed southeasterly along the
1,400-foot elevation contour to the
western boundary of section 12, T14N/
R7W; then
(15) Proceed southeast in a straight
line, crossing the North Fork of Cache
Creek, to the 1,400-foot elevation
contour in section 12 west of the
summit of Chalk Mountain; then
(16) Proceed southeasterly, then
southerly along the meandering 1,400foot elevation contour to its third
intersection with the eastern boundary
of section 13; then
(17) Proceed west in a straight line to
an unnamed, unimproved 4-wheel drive
road in section 13; then
(18) Proceed south in a straight line,
crossing over a second unnamed,
unimproved 4-wheel drive road in
section 13, to the 1,240-foot elevation
contour in section 24, T14N/R7W; then
(19) Proceed east in a straight line to
the 1,400-foot elevation contour in
section 24; then
(20) Proceed southeasterly, then
northeasterly along the meandering
1,400-foot elevation contour to its
intersection with an unnamed creek in
section 19, T14N/R6W; then
(21) Proceed southwesterly
(downstream) along the unnamed creek
to its intersection with the 1,200-foot
contour in section 19; then
(22) Proceed south in a straight line to
the northern boundary of section 30,
T14N/R6W; then
(23) Proceed southeast, then east
along the northern boundary of section
30 to its intersection with the 1,400-foot
elevation contour; then
(24) Proceed south in a straight line to
the unnamed creek in Benmore Canyon
in section 30; then
VerDate Sep<11>2014
15:52 Jul 03, 2023
Jkt 259001
(25) Proceed southeast in a straight
line to the 1,400-foot elevation contour
in section 30; then
(26) Proceed southeasterly along the
1,400-foot elevation contour to its
intersection with the eastern boundary
of section 31, T14N/R6W; then
(27) Proceed generally south along the
eastern boundary of section 31 and
continuing along the eastern boundary
of section 6, T13N/R6W, crossing onto
the Lower Lake map, to the intersection
of the boundary line and State Highway
20 north of Phipps Creek; then
(28) Proceed west in a straight line to
the 1,200-foot elevation contour; then
(29) Proceed northerly along the
1,200-foot elevation contour, crossing
onto the Benmore Canyon map, and
continuing along the 1,200-foot
elevation contour to its intersection
with an unnamed trail in section 31,
T14N/R6W; then
(30) Proceed north in a straight line to
State Highway 20; then
(31) Proceed west along State
Highway 20, returning to the beginning
point.
Signed: June 23, 2023.
Mary G. Ryan,
Administrator.
Approved: June 26, 2023.
Thomas C. West, Jr.,
Deputy Assistant Secretary (Tax Policy).
[FR Doc. 2023–14119 Filed 7–3–23; 8:45 am]
BILLING CODE 4810–31–P
DEPARTMENT OF COMMERCE
National Oceanic and Atmospheric
Administration
50 CFR Part 622
[Docket No. 1206013412–2517–02; RTID
0648–XD100]
Fisheries of the Caribbean, Gulf of
Mexico, and South Atlantic; 2023–2024
Recreational Closure for Gulf of
Mexico Greater Amberjack
National Marine Fisheries
Service (NMFS), National Oceanic and
Atmospheric Administration (NOAA),
Commerce.
ACTION: Temporary rule; closure.
AGENCY:
NMFS implements an
accountability measure for recreational
greater amberjack in the Gulf of Mexico
(Gulf) reef fish fishery for the 2023–2024
fishing year through this temporary rule.
NMFS has determined that Gulf greater
amberjack landings are projected to
reach the recreational annual catch
target (ACT) for the 2023–2024 fishing
year by August 25, 2023. Therefore, the
SUMMARY:
PO 00000
Frm 00014
Fmt 4700
Sfmt 4700
recreational fishing season for greater
amberjack in the Gulf exclusive
economic zone (EEZ) will close on
August 25, 2023, and the sector will
remain closed until the start of the next
recreational fishing season on August 1,
2024. This closure is necessary to
protect the Gulf greater amberjack
resource.
DATES: This rule is effective 12:01 a.m.,
local time, August 25, 2023, until 12:01
a.m., local time, August 1, 2024.
FOR FURTHER INFORMATION CONTACT:
Kelli O’Donnell, NMFS Southeast
Regional Office, telephone: 727–824–
5305, or email: Kelli.ODonnell@
noaa.gov.
SUPPLEMENTARY INFORMATION: NMFS
manages the reef fish fishery of the Gulf,
which includes greater amberjack,
under the Fishery Management Plan for
the Reef Fish Resources of the Gulf
(FMP). The Gulf of Mexico Fishery
Management Council prepared the FMP
and NMFS implements the FMP under
the authority of the Magnuson-Stevens
Fishery Conservation and Management
Act (Magnuson-Stevens Act) by
regulations at 50 CFR part 622. All
greater amberjack weights discussed in
this temporary rule are in round weight.
On June 15, 2023, NMFS published
the final rule implementing Amendment
54 to the FMP (88 FR 39193). Among
other measures, that final rule decreased
the recreational annual catch limit
(ACL) and quota (recreational ACT) for
Gulf greater amberjack. Effective on the
July 17, 2023, the recreational greater
amberjack ACL and ACT are 404,000 lb
(183,251 kg) and 335,320 lb (152,099
kg), respectively (50 CFR
622.41(a)(2)(iii) and 622.39(a)(2)(ii)).
As described at 50 CFR 622.7(h), the
fishing year for the Gulf greater
amberjack recreational sector is August
1 through July 31. Under 50 CFR
622.41(a)(2)(i), NMFS is required to
close the greater amberjack recreational
sector when the recreational ACT is
reached, or is projected to be reached,
by filing a notification to that effect with
the Office of the Federal Register. NMFS
has determined that for the 2023–2024
fishing year, the recreational ACT of
335,320 lb (152,099 kg) will be reached
by August 25, 2023. Accordingly, NMFS
closes recreational harvest of greater
amberjack from the Gulf EEZ effective
12:01 a.m., local time, August 25, 2023,
until 12:01 a.m., local time, August 1,
2024.
During the recreational closure, the
bag and possession limits for greater
amberjack in or from the Gulf EEZ are
zero. The prohibition on possession of
Gulf greater amberjack also applies in
Gulf state waters for any vessel issued
E:\FR\FM\05JYR1.SGM
05JYR1
Agencies
[Federal Register Volume 88, Number 127 (Wednesday, July 5, 2023)]
[Rules and Regulations]
[Pages 42878-42882]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2023-14119]
=======================================================================
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DEPARTMENT OF THE TREASURY
Alcohol and Tobacco Tax and Trade Bureau
27 CFR Part 9
[Docket No. TTB-2022-0003; T.D. TTB-188; Ref: Notice No. 209]
RIN 1513-AC79
Establishment of the Long Valley-Lake County Viticultural Area
and Modification of the High Valley and North Coast Viticultural Areas
AGENCY: Alcohol and Tobacco Tax and Trade Bureau, Treasury.
ACTION: Final rule; Treasury decision.
-----------------------------------------------------------------------
SUMMARY: The Alcohol and Tobacco Tax and Trade Bureau (TTB) establishes
the approximately 7,605-acre ``Long Valley-Lake County'' viticultural
area in Lake County, California. Additionally, TTB is expanding the
boundary of the established 14,000-acre High Valley viticultural area
by approximately 1,542 acres in order to create a contiguous border
with the Long Valley-Lake County viticultural area. Finally, TTB is
modifying the boundary of the North Coast viticultural area to
eliminate a partial overlap with the Long Valley-Lake County
viticultural area. TTB designates viticultural areas to allow vintners
to better describe the origin of their wines and to allow consumers to
better identify wines they may purchase.
DATES: This final rule is effective August 4, 2023.
FOR FURTHER INFORMATION CONTACT: Karen A. Thornton, Regulations and
Rulings Division, Alcohol and Tobacco Tax and Trade Bureau, 1310 G
Street NW, Box 12, Washington, DC 20005; phone 202-453-1039, ext. 175.
SUPPLEMENTARY INFORMATION:
Background on Viticultural Areas
TTB Authority
Section 105(e) of the Federal Alcohol Administration Act (FAA Act),
27 U.S.C. 205(e), authorizes the Secretary of the Treasury to prescribe
regulations for the labeling of wine, distilled spirits, and malt
beverages. The FAA Act provides that these regulations should, among
other things, prohibit consumer deception and the use of misleading
statements on labels, and ensure that labels provide the consumer with
adequate information as to the identity and quality of the product. The
Alcohol and Tobacco Tax and Trade Bureau (TTB) administers the FAA Act
pursuant to section 1111(d) of the Homeland Security Act of 2002,
codified at 6 U.S.C. 531(d). In addition, the Secretary of the Treasury
has delegated certain administration and enforcement authorities to TTB
through Treasury Order 120-01.
Part 4 of the TTB regulations (27 CFR part 4) authorizes TTB to
establish definitive viticultural areas and regulate the use of their
names as appellations of origin on wine labels and in wine
advertisements. Part 9 of the TTB regulations (27 CFR part 9) sets
forth standards for the preparation and submission of petitions for the
establishment or modification of American viticultural areas (AVAs) and
lists the approved AVAs.
Definition
Section 4.25(e)(1)(i) of the TTB regulations (27 CFR 4.25(e)(1)(i))
defines a viticultural area for American wine as a delimited grape-
growing region having distinguishing features as described in part 9 of
the regulations and, once approved, a name and a delineated boundary
codified in part 9 of the regulations. These designations allow
vintners and consumers to attribute a given quality, reputation, or
other characteristic of a wine made from grapes grown in an area to the
wine's geographic origin. The establishment of AVAs allows vintners to
describe more accurately the origin of their wines to consumers and
helps consumers to identify wines they may purchase. Establishment of
an AVA is neither an approval nor an endorsement by TTB of the wine
produced in that area.
Requirements
Section 4.25(e)(2) of the TTB regulations (27 CFR 4.25(e)(2))
outlines the procedure for proposing an AVA and allows any interested
party to petition TTB to establish a grape-growing region as an AVA.
Section 9.12 of the TTB regulations (27 CFR 9.12) prescribes standards
for petitions to establish or modify AVAs. Petitions to establish an
AVA must include the following:
Evidence that the area within the proposed AVA boundary is
nationally or locally known by the AVA name specified in the petition;
An explanation of the basis for defining the boundary of
the proposed AVA;
A narrative description of the features of the proposed
AVA affecting viticulture, such as climate, geology, soils, physical
features, and elevation, that make the proposed AVA distinctive and
distinguish it from adjacent areas outside the proposed AVA;
[[Page 42879]]
If the proposed AVA is to be established within, or
overlapping, an existing AVA, an explanation that both identifies the
attributes of the proposed AVA that are consistent with the existing
AVA and explains how the proposed AVA is sufficiently distinct from the
existing AVA and therefore appropriate for separate recognition;
The appropriate United States Geological Survey (USGS)
map(s) showing the location of the proposed AVA, with the boundary of
the proposed AVA clearly drawn thereon; and
A detailed narrative description of the proposed AVA
boundary based on USGS map markings.
Petition To Establish the Long Valley-Lake County AVA and To Modify the
Boundaries of the High Valley and North Coast AVAs
TTB received a petition from Terry Dereniuk, owner of Terry
Dereniuk Consulting, and Don Van Pelt and Clay Shannon, of Cache Creek
Vineyards and the Shannon Family of Wines, respectively, on behalf of
Long Valley wine grape growers, proposing the establishment of the
``Long Valley-Lake County'' AVA and the modification of the boundaries
of the established High Valley (27 CFR 9.189) and North Coast (27 CFR
9.30) AVAs. The proposed Long Valley-Lake County AVA and the existing
AVAs are located in Lake County, California. The proposed AVA covers
approximately 7,605 acres and currently contains 5 commercially-
producing vineyards covering a total of approximately 149 acres, as
well as 3 bonded wineries. According to the petition, the
distinguishing features of the proposed Long Valley-Lake County AVA
include its topography and elevation, geology, and climate.
According to the petition, the topography of the proposed AVA
consists of a long, narrow valley floor and the surrounding foothills.
The median elevation on the valley floor is approximately 1,322 feet
above sea level, and the foothills included in the proposed AVA rise an
additional 200 to 500 feet above the valley floor. During the growing
season, winds blowing through the valley within the proposed AVA cool
the vines from the heat of the day. Cool air drainage provides
protection from damaging late spring frosts in vineyards in the
foothills, while vineyards along the valley floor require overhead
sprinklers for protection. To the west and southwest, the established
High Valley AVA has higher elevations than the proposed AVA, with its
valley floor rising to 1,800 feet and the surrounding ridges rising as
high as 3,000 feet. To the east and south of the proposed AVA are steep
hillsides with elevations that rise to 2,000 feet.
The proposed Long Valley-Lake County AVA sits on a geologic
formation known as the Cache Formation, while different geologic
formations characterize the surrounding areas. The formation is largely
made up of lake deposits and consists of tuffaceous and diatomaceous
sands and silts, limestone, gravel, and intercalated volcanic rocks.
The Cache Formation is the foundation for the soils of the proposed AVA
and the nutrients found therein.
The petition provides information about the annual rainfall amounts
and growing degree day (GDD) accumulations \1\ of the proposed Long
Valley-Lake County AVA. Annual rainfall amounts generally range between
27 and 33 inches, increasing as one moves west within the proposed
AVA.\2\ According to the petition, annual rainfall plays a critical
role in ensuring recharge of the underlying groundwater and providing
water for irrigation and for frost protection in the lower, flatter
portions of the proposed AVA. To the southeast of the proposed AVA,
annual rainfall amounts range from 25 to 29 inches, while the region to
the south receives approximately 27 inches of rain annually. To the
west, annual rainfall amounts are similar to those within the proposed
AVA, ranging from 27 to 35 inches. Northwest of the proposed AVA,
average annual rainfall amounts are between 43 and 45 inches.
---------------------------------------------------------------------------
\1\ See Albert J. Winkler et al., General Viticulture (Berkeley:
University of California Press), pp. 61-64 (1974). In the Winkler
climate classification system, annual heat accumulation during the
growing season, measured in annual GDDs, defines climatic regions.
One GDD accumulates for each degree Fahrenheit that a day's mean
temperature is above 50 degrees F, the minimum temperature required
for grapevine growth.
\2\ California Groundwater Bulletin 118, Sacramento Valley
Groundwater Basin, Long Valley Groundwater Basin 5-31, February 27,
2004.
---------------------------------------------------------------------------
The petition also included information on annual GDD accumulations
from three locations within the proposed AVA, but only one, Noggle
Vineyards and Winery, included data for more than two years. Based on
data from Noggle Vineyards and Winery from 2003-2016, the proposed Long
Valley-Lake County AVA is classified as Region III on the Winkler scale
with an average annual GDD accumulation of 3,378.\3\ The petition
states that Region III is favorable for high production of standard to
good quality table wines.\4\ The proposed AVA is known for producing
red wine grapes such as Cabernet Sauvignon, Cabernet Franc, Petite
Sirah, and Syrah.
---------------------------------------------------------------------------
\3\ The Winkler scale GDD regions are as follows: Region Ia,
1,500-2,000; Region Ib, 2,000-2,500; Region II, 2,500-3,000; Region
III, 3,000-3,500; Region IV, 3,500-4,000: Region V, 4,000-4,900.
\4\ Gregory V. Jones, Ph.D., Climate Characteristics for
Winegrape Production in Lake County California, report for Lake
County Winegrape Commission, p. 6 (Dec. 1, 2014), https://www.lakecountywinegrape.org/wp-content/uploads/2015/07/report-climate-characteristics-for-winegrape-production-lake-county-ca-july-2015.pdf.
---------------------------------------------------------------------------
By contrast, the established High Valley AVA, which is located
immediately south and to the west of the proposed AVA, has a median
annual GDD accumulation of 3,548. Farther south, the median annual GDD
accumulation of the established Red Hills Lake County AVA (27 CFR
9.169) is 3,595. These average annual GDD accumulations suggest a
warmer climate to the south and west of the proposed AVA and place the
High Valley AVA in the higher end of Region III and the Red Hills Lake
County AVA in the lower end of Region IV. Farther to the west,
southwest, and southeast, established AVAs have annual median GDD
accumulations suggesting warmer climates than the proposed AVA.\5\ The
petition did not provide annual GDD accumulation averages for regions
due north or due east of the proposed AVA.
---------------------------------------------------------------------------
\5\ Id., pp. 56-57.
---------------------------------------------------------------------------
Modification of the North Coast AVA Boundary
The North Coast AVA was established by T.D. ATF-145 on September
21, 1983 (48 FR 42973). The western third of the proposed Long Valley-
Lake County AVA and approximately three-quarters of the established
High Valley AVA lie within the existing North Coast AVA. To eliminate
the partial overlap, the petitioner also proposed modifying the
boundary of the North Coast AVA to encompass both AVAs. The proposed
modification would increase the size of the North Coast AVA by
approximately 23,690 acres.
The proposed Long Valley-Lake County AVA is partially located
within the North Coast AVA and shares some of the characteristics of
the larger established AVA. For example, similar to other locations in
the North Coast AVA, Long Valley is a northwest-southeast oriented
valley surrounded by tillable foothills or hillsides suitable for
planting wine grapes and steeper mountains. The established North Coast
AVA is generally characterized as having climatic Regions I through III
on the Winkler scale. The proposed AVA is also classified as Region III
on the Winkler scale. The petition provided more recent rainfall
averages from seven
[[Page 42880]]
Lake County weather stations from 2012-2017 currently within the North
Coast AVA ranging from 23.68 to 44.5 inches. The average annual
rainfall amounts for the two Long Valley-Lake County AVA locations,
Noggle Vineyards and Winery and Spring Valley, were 27.8 and 27.1
inches, respectively, comparable to other Lake County locations within
the North Coast AVA.
Modification of the High Valley AVA Boundary
The petition also proposes to expand the boundary of the
established High Valley AVA. The High Valley AVA was established by
T.D. TTB-30 on July 1, 2005 (70 FR 37998). The proposed Long Valley-
Lake County AVA lies to the north and east of the established AVA and
shares a small part of its boundary. There is a small gap between the
northern boundary of the established AVA and the southwestern boundary
of the proposed AVA. To eliminate the gap, the petition proposes to
expand the northern boundary of the High Valley AVA to make it
contiguous with the southwestern boundary of the proposed Long Valley-
Lake County AVA. The proposed boundary modification would increase the
size of the High Valley AVA by approximately 1,542 acres.
The petition claims that the proposed expansion area has soils and
topography similar to those of the established High Valley AVA. T.D.
TTB-30 describes the High Valley AVA as having elevations from a low of
1,700 feet to over 3,000 feet in some areas. Elevations in the proposed
expansion area range from a low of 1,720 feet along the adjacent
boundary of the proposed AVA to over 2,000 feet where the proposed
expansion area joins the High Valley AVA boundary. T.D. TTB-30
describes the soils of the High Valley AVA to include Maymen, Hopland,
and Mayacama series soils, as well as Konocti, Hambright, Benridge, and
Sodabay series soils. The expansion petition notes that many of the
same soils are also found within the proposed expansion area. The
petition to establish the High Valley AVA states that the mineral
serpentine is not found within the AVA. Similarly, serpentine is not
found in the proposed expansion area, while it can be found in the
eastern part of the proposed AVA.
Notice of Proposed Rulemaking and Comments Received
TTB published Notice No. 209 in the Federal Register on March 9,
2022 (87 FR 13238), proposing to establish the Long Valley-Lake County
AVA and expand the boundaries of the High Valley and North Coast AVAs.
In the notice, TTB summarized the evidence from the petition regarding
the name, boundary, and distinguishing features for the proposed
viticultural area. The notice also compared the distinguishing features
of the proposed viticultural area to the surrounding areas. For a
description of the evidence relating to the name, boundary, and
distinguishing features of the proposed viticultural area, and for a
comparison of the distinguishing features of the proposed viticultural
area to the surrounding areas, see Notice No. 209.
In Notice No. 209, TTB solicited comments on the accuracy of the
name, boundary, topography, and other required information submitted in
support of the petition. In addition, given that one-third of the
proposed AVA's location lies within the existing North Coast AVA, TTB
solicited comments on whether the evidence submitted in the petition
regarding the distinguishing features of the proposed AVA sufficiently
differentiates the proposed viticultural area from the North Coast AVA.
TTB also asked for comments on whether the geographical features of the
proposed viticultural area are so distinguishable from the surrounding
North Coast AVA that the third of the proposed Long Valley-Lake County
AVA should not be part of the existing viticultural area. Finally, TTB
asked for comments on the proposed modifications of the established
North Coast and High Valley AVAs and whether the evidence presented in
the proposed Long Valley-Lake County AVA petition sufficiently
supported the modifications. The comment period on Notice No. 209
closed on May 9, 2022.
In response to Notice No. 209, TTB received one comment submitted
by the Lake County Winegrape Commission supporting the establishment of
the Long Valley-Lake County AVA due to its topography and elevation,
geology, and climate. The comment did not reference the expansion of
the High Valley AVA and North Coast AVA boundaries. TTB received no
comments opposing the Long Valley-Lake County AVA or the proposed
boundary modifications of the existing North Coast and High Valley
AVAs.
TTB Determination
After careful review of the petition and of the comment received in
response to Notice No. 209, TTB finds that the evidence provided by the
petitioner supports the establishment of the approximately 7,605-acre
Long Valley-Lake County AVA and the modification of the boundaries of
the High Valley and North Coast AVAs. Accordingly, under the authority
of the FAA Act, section 1111(d) of the Homeland Security Act of 2002,
and parts 4 and 9 of the TTB regulations, TTB establishes the ``Long
Valley-Lake County'' AVA in Lake County, California.
Furthermore, TTB modifies the boundary of the High Valley AVA to
create a contiguous border with the Long Valley-Lake County AVA. TTB
also modifies the boundary of the North Coast AVA to entirely encompass
the Long Valley-Lake County AVA and the High Valley AVA. TTB has
determined that the topography and elevation, climate, and geology of
the expansion areas described in Notice No. 209 are consistent with the
features of the North Coast AVA. These changes are effective August 4,
2023.
Boundary Description
See the narrative boundary description of the Long Valley-Lake
County AVA and the modified boundaries of the North Coast and High
Valley AVAs in the regulatory text published at the end of this final
rule.
Maps
The petitioner provided the required maps, and they are listed
below in the regulatory text. The Long Valley-Lake County AVA boundary
and the modified North Coast AVA and High Valley AVA boundaries may
also be viewed on the AVA Map Explorer on the TTB website, at https://www.ttb.gov/wine/ava-map-explorer.
Impact on Current Wine Labels
Part 4 of the TTB regulations prohibits any label reference on a
wine that indicates or implies an origin other than the wine's true
place of origin. For a wine to be labeled with an AVA name or with a
brand name that includes an AVA name, at least 85 percent of the wine
must be derived from grapes grown within the area represented by that
name, and the wine must meet the other conditions listed in 27 CFR
4.25(e)(3). If the wine is not eligible for labeling with an AVA name
and that name appears in the brand name, then the label is not in
compliance and the bottler must change the brand name and obtain
approval of a new label. Similarly, if the AVA name appears in another
reference on the label in a misleading manner, the bottler would have
to obtain approval of a new label. Different rules apply if a wine has
a brand name containing an AVA name that was used as a brand name on a
label approved before July 7, 1986. See 27 CFR 4.39(i)(2) for details.
[[Page 42881]]
With the establishment of the Long Valley-Lake County AVA, its
name, ``Long Valley-Lake County,'' will be recognized as a name of
viticultural significance under Sec. 4.39(i)(3) of the TTB regulations
(27 CFR 4.39(i)(3)). The text of the regulations clarifies this point.
Consequently, wine bottlers using the name ``Long Valley-Lake County''
in a brand name, including a trademark, or in another label reference
to the origin of the wine, will have to ensure that the product is
eligible to use the AVA name as an appellation of origin.
The establishment of the Long Valley-Lake County AVA will allow
vintners to use ``Long Valley-Lake County'' as an appellation of origin
for wines made primarily from grapes grown within the Long Valley-Lake
County AVA if the wines meet the eligibility requirements for the
appellation. The expansion of the North Coast AVA will also allow
vintners to use ``North Coast'' as an appellation of origin for wines
made primarily from grapes grown anywhere in the Long Valley-Lake
County AVA or the High Valley AVA if the wines meet the eligibility
requirements for the appellation. The expansion of the High Valley AVA
will allow vintners to use ``High Valley'' as an appellation of origin
for wines made primarily from grapes grown in the expansion area.
Bottlers who wish to label their wines with ``Long Valley-Lake
County'' as an appellation of origin must obtain a new Certificate of
Label Approval (COLA) for the label, even if the currently approved
label already contains another AVA appellation of origin. Please do not
submit COLA requests to TTB before the effective date shown in the
DATES section of this document, or your request will be rejected.
Regulatory Flexibility Act
TTB certifies that this regulation will not have a significant
economic impact on a substantial number of small entities. The
regulation imposes no new reporting, recordkeeping, or other
administrative requirement. Any benefit derived from the use of an AVA
name would be the result of a proprietor's efforts and consumer
acceptance of wines from that area. Therefore, no regulatory
flexibility analysis is required.
Executive Order 12866
It has been determined that this final rule is not a significant
regulatory action as defined by Executive Order 12866 of September 30,
1993, as amended. Therefore, no regulatory assessment is required.
List of Subjects in 27 CFR Part 9
Wine.
The Regulatory Amendment
For the reasons discussed in the preamble, TTB amends title 27,
chapter I, part 9, Code of Federal Regulations, as follows:
PART 9--AMERICAN VITICULTURAL AREAS
0
1. The authority citation for part 9 continues to read as follows:
Authority: 27 U.S.C. 205.
Subpart C--Approved American Viticultural Areas
0
2. Amend Sec. 9.30 by revising paragraphs (c)(18) through (20) to read
as follows:
Sec. 9.30 North Coast.
* * * * *
(c) * * *
(18) Then north-northwest in a straight line for approximately 7.6
miles to the 1,851-foot summit of Red Rocks;
(19) Then northwest in a straight line for approximately 4.3 miles
to the 1,696- foot summit of Chalk Mountain;
(20) Then northwest in a straight line for approximately 6 miles to
the 4,005- foot summit of Evans Peak;
* * * * *
0
3. Amend Sec. 9.189 by:
0
a. Revising paragraphs (c)(3) through (5);
0
b. Removing paragraph (c)(6); and
0
c. Redesignating paragraphs (c)(7) through (11) as paragraphs (c)(6)
through (c)(10).
The revisions read as follows:
Sec. 9.189 High Valley.
* * * * *
(c) * * *
(3) Proceed north along the western boundary of section 12 (also
the eastern boundary of the Mendocino National Forest), T14N/R8W, to
its intersection with the 1,720-foot elevation contour; then
(4) Proceed easterly along the meandering 1,720-foot elevation
contour for approximately 11.3 miles, crossing onto the Benmore Canyon
map, to the intersection of the elevation contour with the northern
fork of an unnamed creek in Salt Canyon known locally as Salt Creek in
section 23, T14N/R7W; then
(5) Proceed easterly (downstream) along Salt Creek approximately
760 feet to its intersection with the 1,600-foot elevation contour in
section 23; then
* * * * *
0
4. Add Sec. 9.289 to read as follows:
Sec. 9.289 Long Valley-Lake County.
(a) Name. The name of the viticultural area described in this
section is ``Long Valley-Lake County''. For purposes of part 4 of this
chapter, ``Long Valley-Lake County'' is a term of viticultural
significance.
(b) Approved maps. The three United States Geological Survey (USGS)
1:24,000 scale topographic maps used to determine the boundary of the
Long Valley-Lake County viticultural area are titled:
(1) Clearlake Oaks, California, 1996;
(2) Benmore Canyon, California, 1996; and
(3) Lower Lake, California, 1993.
(c) Boundary. The Long Valley-Lake County viticultural area is
located in Lake County, California. The boundary of the Long Valley-
Lake County viticultural area is as described as follows:
(1) The beginning point is on the Benmore Canyon map at the
intersection of State Highway 20 and the 1,600-foot elevation contour,
just north of Sweet Hollow Creek, in section 35, T14N/R7W.
(2) From the beginning point, proceed northerly along the
meandering 1,600-foot elevation contour for approximately 4.1 miles to
its intersection with the northern fork of an unnamed creek in Salt
Canyon known locally as Salt Creek in section 23, T14N/R7W; then
(3) Proceed westerly (upstream) along Salt Creek approximately 760
feet to its intersection with the 1,720-foot elevation contour in
section 23, T14N/R7W; then
(4) Proceed northeasterly, then westerly along the meandering
1,720- foot elevation contour for approximately 11.3 miles, crossing
onto the Clearlake Oaks map, to the intersection of the elevation
contour with the Mendocino National Forest boundary along the western
boundary of section 12, T15N/R8W; then
(5) Proceed north along the Mendocino National Forest boundary
approximately 896 feet to its intersection with the unnamed creek in
Sulphur Canyon; then
(6) Proceed northeast (downstream) along the unnamed creek
approximately 770 feet to its intersection with the 1,400-foot
elevation contour in section 12, T14N/R8W; then
(7) Proceed northeasterly, then northwesterly along the meandering
1,400-foot elevation contour to its intersection with the Mendocino
National Forest boundary along the western boundary of section 36,
T15N/R8W; then
(8) Proceed north along the western boundary of section 36 to its
[[Page 42882]]
intersection with the northern boundary of section 36; then
(9) Proceed east along the northern boundary of section 36 to its
intersection with the 1,400-foot elevation contour; then
(10) Proceed southeasterly along the 1,400-foot elevation contour,
crossing onto the Benmore Canyon map and continuing easterly along the
1,400-foot elevation contour to its intersection with the southern
boundary of section 11, T14N/R7W; then
(11) Proceed north in a straight line to the northern boundary of
section 11; then
(12) Proceed east along the northern boundary of section 11,
crossing Wolf Creek, to the intersection of the section boundary with
the 1,320-foot elevation contour; then
(13) Proceed south in a straight line to the 1,400-foot elevation
contour in section 11; then
(14) Proceed southeasterly along the 1,400-foot elevation contour
to the western boundary of section 12, T14N/R7W; then
(15) Proceed southeast in a straight line, crossing the North Fork
of Cache Creek, to the 1,400-foot elevation contour in section 12 west
of the summit of Chalk Mountain; then
(16) Proceed southeasterly, then southerly along the meandering
1,400- foot elevation contour to its third intersection with the
eastern boundary of section 13; then
(17) Proceed west in a straight line to an unnamed, unimproved 4-
wheel drive road in section 13; then
(18) Proceed south in a straight line, crossing over a second
unnamed, unimproved 4-wheel drive road in section 13, to the 1,240-foot
elevation contour in section 24, T14N/R7W; then
(19) Proceed east in a straight line to the 1,400-foot elevation
contour in section 24; then
(20) Proceed southeasterly, then northeasterly along the meandering
1,400-foot elevation contour to its intersection with an unnamed creek
in section 19, T14N/R6W; then
(21) Proceed southwesterly (downstream) along the unnamed creek to
its intersection with the 1,200-foot contour in section 19; then
(22) Proceed south in a straight line to the northern boundary of
section 30, T14N/R6W; then
(23) Proceed southeast, then east along the northern boundary of
section 30 to its intersection with the 1,400-foot elevation contour;
then
(24) Proceed south in a straight line to the unnamed creek in
Benmore Canyon in section 30; then
(25) Proceed southeast in a straight line to the 1,400-foot
elevation contour in section 30; then
(26) Proceed southeasterly along the 1,400-foot elevation contour
to its intersection with the eastern boundary of section 31, T14N/R6W;
then
(27) Proceed generally south along the eastern boundary of section
31 and continuing along the eastern boundary of section 6, T13N/R6W,
crossing onto the Lower Lake map, to the intersection of the boundary
line and State Highway 20 north of Phipps Creek; then
(28) Proceed west in a straight line to the 1,200-foot elevation
contour; then
(29) Proceed northerly along the 1,200-foot elevation contour,
crossing onto the Benmore Canyon map, and continuing along the 1,200-
foot elevation contour to its intersection with an unnamed trail in
section 31, T14N/R6W; then
(30) Proceed north in a straight line to State Highway 20; then
(31) Proceed west along State Highway 20, returning to the
beginning point.
Signed: June 23, 2023.
Mary G. Ryan,
Administrator.
Approved: June 26, 2023.
Thomas C. West, Jr.,
Deputy Assistant Secretary (Tax Policy).
[FR Doc. 2023-14119 Filed 7-3-23; 8:45 am]
BILLING CODE 4810-31-P