Notice of Request To Revise an Approved Information Collection: Accreditation of Laboratories, Transactions and Exemptions, 42286-42287 [2023-13883]
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42286
Notices
Federal Register
Vol. 88, No. 125
Friday, June 30, 2023
This section of the FEDERAL REGISTER
contains documents other than rules or
proposed rules that are applicable to the
public. Notices of hearings and investigations,
committee meetings, agency decisions and
rulings, delegations of authority, filing of
petitions and applications and agency
statements of organization and functions are
examples of documents appearing in this
section.
DEPARTMENT OF AGRICULTURE
Food Safety and Inspection Service
[Docket No. FSIS–2023–0010]
Notice of Request To Revise an
Approved Information Collection:
Accreditation of Laboratories,
Transactions and Exemptions
Food Safety and Inspection
Service (FSIS), U.S. Department of
Agriculture (USDA).
ACTION: Notice and request for
comments.
AGENCY:
In accordance with the
Paperwork Reduction Act of 1995 and
the Office of Management and Budget
(OMB) regulations, FSIS is announcing
its intention to request a revision of the
approved information collection for the
accreditation of laboratories;
transactions with official meat and
poultry establishments, egg products
processing plants, and other firms; and
exemptions from requirements of the
Federal Meat Inspection Act and the
Poultry Products Inspection Act. FSIS
has reduced the burden estimate for this
collection by 13 hours based on updated
information for the accreditation of
laboratories. The approval for this
information collection will expire on
November 30, 2023.
DATES: Submit comments on or before
August 29, 2023.
ADDRESSES: FSIS invites interested
persons to submit comments on this
Federal Register notice. Comments may
be submitted by one of the following
methods:
• Federal eRulemaking Portal: This
website provides commenters the ability
to type short comments directly into the
comment field on the web page or to
attach a file for lengthier comments. Go
to https://www.regulations.gov. Follow
the on-line instructions at that site for
submitting comments.
• Mail: Send to Docket Clerk, U.S.
Department of Agriculture, Food Safety
ddrumheller on DSK120RN23PROD with NOTICES1
SUMMARY:
VerDate Sep<11>2014
19:33 Jun 29, 2023
Jkt 259001
and Inspection Service, 1400
Independence Avenue SW, Mailstop
3758, Washington, DC 20250–3700.
• Hand- or Courier-Delivered
Submittals: Deliver to 1400
Independence Avenue SW, Jamie L.
Whitten Building, Room 350–E,
Washington, DC 20250–3700.
Instructions: All items submitted by
mail or electronic mail must include the
Agency name and docket number FSIS–
2023–0010. Comments received in
response to this docket will be made
available for public inspection and
posted without change, including any
personal information, to https://
www.regulations.gov.
Docket: For access to background
documents or comments received, call
(202) 937–4272 to schedule a time to
visit the FSIS Docket Room at 1400
Independence Avenue SW, Washington,
DC 20250–3700.
FOR FURTHER INFORMATION CONTACT: Gina
Kouba, Office of Policy and Program
Development, Food Safety and
Inspection Service, USDA, 1400
Independence Avenue SW, Mailstop
3758, South Building, Washington, DC
20250–3700; (202) 937–4272.
SUPPLEMENTARY INFORMATION:
Title: Accreditation of Laboratories,
Transactions, and Exemptions.
OMB Number: 0583–0082.
Expiration Date of Approval:
November 30, 2023.
Type of Request: Revision of an
approved information collection.
Abstract: FSIS has been delegated the
authority to exercise the functions of the
Secretary (7 CFR 2.18, 2.53), as specified
in the Federal Meat Inspection Act
(FMIA) (21 U.S.C. 601, et seq.), the
Poultry Products Inspection Act (PPIA)
(21 U.S.C. 451, et seq.) and the Egg
Products Inspection Act (EPIA) (21
U.S.C. 1031, et seq.). These statutes
mandate that FSIS protect the public by
verifying that meat, poultry, and egg
products are safe, wholesome, and
properly labeled and packaged.
FSIS is requesting a revision of the
approved information collection for the
accreditation of laboratories;
transactions with official meat and
poultry establishments, egg products
processing plants, and other firms; and
exemptions from requirements of the
FMIA and the PPIA. FSIS has reduced
the burden estimate for this collection
by 13 hours based on updated
information for the accreditation of
PO 00000
Frm 00001
Fmt 4703
Sfmt 4703
laboratories. The approval for this
information collection will expire on
November 30, 2023.
FSIS requires accredited non-Federal
analytical laboratories to maintain
certain records (9 CFR 439.20 &
590.580). The Agency uses this
collected information to ensure that
non-Federal laboratories act in
accordance with FSIS regulations.
The FMIA (21 U.S.C. 642), the PPIA
(21 U.S.C. 460(b)), and the EPIA (21
U.S.C. 1040) require establishments,
brokers, wholesalers, or otherwise, to
keep records that fully and correctly
disclose all transactions involved in
their businesses related to relevant
animal carcasses and parts and egg
products.
In addition, FSIS requires
establishments to keep records to ensure
that meat and poultry products
exempted from Agency inspection are
not commingled with inspected meat
and poultry products (9 CFR 303.1(b)(3)
and 381.175).
Finally, FSIS requires retail
operations determined to have violated
the requirements associated with the
retail exemptions in the FMIA and PPIA
to keep sales purchase and sales records
to ensure future compliance (9 CFR
303.1(d)(3) and 381.10(d)(3)).
FSIS has made the following
estimates based upon an information
collection assessment:
Respondents: Accredited laboratories,
official meat and poultry
establishments, egg products processing
plants and other firms.
Estimated No. of Respondents:
26,120.
Estimated No. of Annual Responses
per Respondent: 122.
Estimated Total Annual Burden on
Respondents: 113,458 hours.
All responses to this notice will be
summarized and included in the request
for OMB approval. All comments will
also become a matter of public record.
Copies of this information collection
assessment can be obtained from Gina
Kouba, Office of Policy and Program
Development, Food Safety and
Inspection Service, USDA, 1400
Independence Avenue SW, Mailstop
3758, South Building, Washington, DC
20250–3700; (202) 937–4272.
Comments are invited on: (a) whether
the proposed collection of information
is necessary for the proper performance
of FSIS’ functions, including whether
E:\FR\FM\30JNN1.SGM
30JNN1
Federal Register / Vol. 88, No. 125 / Friday, June 30, 2023 / Notices
the information will have practical
utility; (b) the accuracy of FSIS’ estimate
of the burden of the proposed collection
of information, including the validity of
the method and assumptions used; (c)
ways to enhance the quality, utility, and
clarity of the information to be
collected; and (d) ways to minimize the
burden of the collection of information,
including through the use of appropriate
automated, electronic, mechanical, or
other technological collection
techniques, or other forms of
information technology. Comments may
be sent to both FSIS, at the addresses
provided above, and the Desk Officer for
Agriculture, Office of Information and
Regulatory Affairs, Office of
Management and Budget (OMB),
Washington, DC 20253.
ddrumheller on DSK120RN23PROD with NOTICES1
Additional Public Notification
Public awareness of all segments of
rulemaking and policy development is
important. Consequently, FSIS will
announce this Federal Register
publication on-line through the FSIS
web page located at: https://
www.fsis.usda.gov/federal-register.
FSIS will also announce and provide
a link to this Federal Register
publication through the FSIS
Constituent Update, which is used to
provide information regarding FSIS
policies, procedures, regulations,
Federal Register notices, FSIS public
meetings, and other types of information
that could affect or would be of interest
to our constituents and stakeholders.
The Constituent Update is available on
the FSIS web page. Through the web
page, FSIS can provide information to a
much broader, more diverse audience.
In addition, FSIS offers an email
subscription service which provides
automatic and customized access to
selected food safety news and
information. This service is available at:
https://www.fsis.usda.gov/subscribe.
Options range from recalls to export
information, regulations, directives, and
notices. Customers can add or delete
subscriptions themselves and have the
option to password protect their
accounts.
USDA Non-Discrimination Statement
In accordance with Federal civil
rights law and USDA civil rights
regulations and policies, USDA, its
Mission Areas, agencies, staff offices,
employees, and institutions
participating in or administering USDA
programs are prohibited from
discriminating based on race, color,
national origin, religion, sex, gender
identity (including gender expression),
sexual orientation, disability, age,
marital status, family/parental status,
VerDate Sep<11>2014
19:33 Jun 29, 2023
Jkt 259001
income derived from a public assistance
program, political beliefs, or reprisal or
retaliation for prior civil rights activity,
in any program or activity conducted or
funded by USDA (not all bases apply to
all programs). Remedies and complaint
filing deadlines vary by program or
incident.
Program information may be made
available in languages other than
English. Persons with disabilities who
require alternative means of
communication to obtain program
information (e.g., Braille, large print,
audiotape, American Sign Language)
should contact the responsible Mission
Area, agency, or staff office; the USDA
TARGET Center at (202) 720–2600
(voice and TTY); or the Federal Relay
Service at (800) 877–8339.
To file a program discrimination
complaint, a complainant should
complete a Form AD–3027, USDA
Program Discrimination Complaint
Form, which can be obtained online at
https://www.ocio.usda.gov/document/
ad-3027, from any USDA office, by
calling (866) 632–9992, or by writing a
letter addressed to USDA. The letter
must contain the complainant’s name,
address, telephone number, and a
written description of the alleged
discriminatory action in sufficient detail
to inform the Assistant Secretary for
Civil Rights (ASCR) about the nature
and date of an alleged civil rights
violation. The completed AD–3027 form
or letter must be submitted to USDA by:
(1) Mail: U.S. Department of
Agriculture, Office of the Assistant
Secretary for Civil Rights, 1400
Independence Avenue SW, Washington,
DC 20250–9410;
(2) Fax: (833) 256–1665 or (202) 690–
7442; or
(3) Email: program.intake@usda.gov.
USDA is an equal opportunity
provider, employer, and lender.
42287
Notice of availability, request
for comments.
ACTION:
Paul Kiecker,
Administrator.
The Natural Resources
Conservation Service (NRCS) is revising
specific conservation practice standards
in the National Handbook of
Conservation Practices (NHCP). This
notice provides an overview of the
planned changes and gives the public an
opportunity to offer comments on the
proposed changes to the specific
conservation practice standards.
DATES: We will consider comments that
we receive by July 31, 2023.
ADDRESSES: We invite you to submit
comments in response to this notice.
You may submit your comments
through one of the following methods:
• Federal eRulemaking Portal: Go to
https://www.regulations.gov and search
for Docket ID NRCS–2023–0013. Follow
the online instructions for submitting
comments.
• Mail or Hand Delivery: National
Agricultural Engineer, Conservation
Engineering Division, NRCS, USDA,
1400 Independence Avenue, South
Building, Room 4636, Washington, DC
20250. In your comment, please specify
the Docket ID NRCS–2023–0013.
All comments received will be made
publicly available on https://
www.regulations.gov.
Copies of the proposed revised
standards are available through https://
www.regulations.gov by accessing
Docket No. NRCS–2023–0013.
Alternatively, the proposed revised
standards can be downloaded or printed
from https://www.nrcs.usda.gov/gettingassistance/conservation-practices.
FOR FURTHER INFORMATION CONTACT: Mr.
William Reck at (202) 720–4485, or by
email at bill.reck@usda.gov. Individuals
who require alternative means for
communication should contact the U.S.
Department of Agriculture (USDA)
Target Center at (202) 720–2600 (voice).
SUPPLEMENTARY INFORMATION:
[FR Doc. 2023–13883 Filed 6–29–23; 8:45 am]
Background
BILLING CODE 3410–DM–P
NRCS plans to revise the conservation
practice standards in NHCP. This notice
provides an overview of the planned
changes and gives the public an
opportunity to offer comments on the
specific conservation practice standards
and NRCS’s proposed changes.
NRCS State Conservationists who
choose to adopt these practices in their
states will incorporate these practices
into the respective electronic Field
Office Technical Guide. These practices
may be used in conservation systems
that treat highly erodible land (HEL) or
on land determined to be wetland.
Section 343 of the Federal Agriculture
DEPARTMENT OF AGRICULTURE
Natural Resources Conservation
Service
[Docket No. NRCS–2023–0013]
Proposed Revisions to the National
Handbook of Conservation Practices
for the Natural Resources
Conservation Service
Natural Resources
Conservation Service, U.S. Department
of Agriculture.
AGENCY:
PO 00000
Frm 00002
Fmt 4703
Sfmt 4703
SUMMARY:
E:\FR\FM\30JNN1.SGM
30JNN1
Agencies
[Federal Register Volume 88, Number 125 (Friday, June 30, 2023)]
[Notices]
[Pages 42286-42287]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2023-13883]
========================================================================
Notices
Federal Register
________________________________________________________________________
This section of the FEDERAL REGISTER contains documents other than rules
or proposed rules that are applicable to the public. Notices of hearings
and investigations, committee meetings, agency decisions and rulings,
delegations of authority, filing of petitions and applications and agency
statements of organization and functions are examples of documents
appearing in this section.
========================================================================
Federal Register / Vol. 88, No. 125 / Friday, June 30, 2023 /
Notices
[[Page 42286]]
DEPARTMENT OF AGRICULTURE
Food Safety and Inspection Service
[Docket No. FSIS-2023-0010]
Notice of Request To Revise an Approved Information Collection:
Accreditation of Laboratories, Transactions and Exemptions
AGENCY: Food Safety and Inspection Service (FSIS), U.S. Department of
Agriculture (USDA).
ACTION: Notice and request for comments.
-----------------------------------------------------------------------
SUMMARY: In accordance with the Paperwork Reduction Act of 1995 and the
Office of Management and Budget (OMB) regulations, FSIS is announcing
its intention to request a revision of the approved information
collection for the accreditation of laboratories; transactions with
official meat and poultry establishments, egg products processing
plants, and other firms; and exemptions from requirements of the
Federal Meat Inspection Act and the Poultry Products Inspection Act.
FSIS has reduced the burden estimate for this collection by 13 hours
based on updated information for the accreditation of laboratories. The
approval for this information collection will expire on November 30,
2023.
DATES: Submit comments on or before August 29, 2023.
ADDRESSES: FSIS invites interested persons to submit comments on this
Federal Register notice. Comments may be submitted by one of the
following methods:
Federal eRulemaking Portal: This website provides
commenters the ability to type short comments directly into the comment
field on the web page or to attach a file for lengthier comments. Go to
https://www.regulations.gov. Follow the on-line instructions at that
site for submitting comments.
Mail: Send to Docket Clerk, U.S. Department of
Agriculture, Food Safety and Inspection Service, 1400 Independence
Avenue SW, Mailstop 3758, Washington, DC 20250-3700.
Hand- or Courier-Delivered Submittals: Deliver to 1400
Independence Avenue SW, Jamie L. Whitten Building, Room 350-E,
Washington, DC 20250-3700.
Instructions: All items submitted by mail or electronic mail must
include the Agency name and docket number FSIS-2023-0010. Comments
received in response to this docket will be made available for public
inspection and posted without change, including any personal
information, to https://www.regulations.gov.
Docket: For access to background documents or comments received,
call (202) 937-4272 to schedule a time to visit the FSIS Docket Room at
1400 Independence Avenue SW, Washington, DC 20250-3700.
FOR FURTHER INFORMATION CONTACT: Gina Kouba, Office of Policy and
Program Development, Food Safety and Inspection Service, USDA, 1400
Independence Avenue SW, Mailstop 3758, South Building, Washington, DC
20250-3700; (202) 937-4272.
SUPPLEMENTARY INFORMATION:
Title: Accreditation of Laboratories, Transactions, and Exemptions.
OMB Number: 0583-0082.
Expiration Date of Approval: November 30, 2023.
Type of Request: Revision of an approved information collection.
Abstract: FSIS has been delegated the authority to exercise the
functions of the Secretary (7 CFR 2.18, 2.53), as specified in the
Federal Meat Inspection Act (FMIA) (21 U.S.C. 601, et seq.), the
Poultry Products Inspection Act (PPIA) (21 U.S.C. 451, et seq.) and the
Egg Products Inspection Act (EPIA) (21 U.S.C. 1031, et seq.). These
statutes mandate that FSIS protect the public by verifying that meat,
poultry, and egg products are safe, wholesome, and properly labeled and
packaged.
FSIS is requesting a revision of the approved information
collection for the accreditation of laboratories; transactions with
official meat and poultry establishments, egg products processing
plants, and other firms; and exemptions from requirements of the FMIA
and the PPIA. FSIS has reduced the burden estimate for this collection
by 13 hours based on updated information for the accreditation of
laboratories. The approval for this information collection will expire
on November 30, 2023.
FSIS requires accredited non-Federal analytical laboratories to
maintain certain records (9 CFR 439.20 & 590.580). The Agency uses this
collected information to ensure that non-Federal laboratories act in
accordance with FSIS regulations.
The FMIA (21 U.S.C. 642), the PPIA (21 U.S.C. 460(b)), and the EPIA
(21 U.S.C. 1040) require establishments, brokers, wholesalers, or
otherwise, to keep records that fully and correctly disclose all
transactions involved in their businesses related to relevant animal
carcasses and parts and egg products.
In addition, FSIS requires establishments to keep records to ensure
that meat and poultry products exempted from Agency inspection are not
commingled with inspected meat and poultry products (9 CFR 303.1(b)(3)
and 381.175).
Finally, FSIS requires retail operations determined to have
violated the requirements associated with the retail exemptions in the
FMIA and PPIA to keep sales purchase and sales records to ensure future
compliance (9 CFR 303.1(d)(3) and 381.10(d)(3)).
FSIS has made the following estimates based upon an information
collection assessment:
Respondents: Accredited laboratories, official meat and poultry
establishments, egg products processing plants and other firms.
Estimated No. of Respondents: 26,120.
Estimated No. of Annual Responses per Respondent: 122.
Estimated Total Annual Burden on Respondents: 113,458 hours.
All responses to this notice will be summarized and included in the
request for OMB approval. All comments will also become a matter of
public record. Copies of this information collection assessment can be
obtained from Gina Kouba, Office of Policy and Program Development,
Food Safety and Inspection Service, USDA, 1400 Independence Avenue SW,
Mailstop 3758, South Building, Washington, DC 20250-3700; (202) 937-
4272.
Comments are invited on: (a) whether the proposed collection of
information is necessary for the proper performance of FSIS' functions,
including whether
[[Page 42287]]
the information will have practical utility; (b) the accuracy of FSIS'
estimate of the burden of the proposed collection of information,
including the validity of the method and assumptions used; (c) ways to
enhance the quality, utility, and clarity of the information to be
collected; and (d) ways to minimize the burden of the collection of
information, including through the use of appropriate automated,
electronic, mechanical, or other technological collection techniques,
or other forms of information technology. Comments may be sent to both
FSIS, at the addresses provided above, and the Desk Officer for
Agriculture, Office of Information and Regulatory Affairs, Office of
Management and Budget (OMB), Washington, DC 20253.
Additional Public Notification
Public awareness of all segments of rulemaking and policy
development is important. Consequently, FSIS will announce this Federal
Register publication on-line through the FSIS web page located at:
https://www.fsis.usda.gov/federal-register.
FSIS will also announce and provide a link to this Federal Register
publication through the FSIS Constituent Update, which is used to
provide information regarding FSIS policies, procedures, regulations,
Federal Register notices, FSIS public meetings, and other types of
information that could affect or would be of interest to our
constituents and stakeholders. The Constituent Update is available on
the FSIS web page. Through the web page, FSIS can provide information
to a much broader, more diverse audience. In addition, FSIS offers an
email subscription service which provides automatic and customized
access to selected food safety news and information. This service is
available at: https://www.fsis.usda.gov/subscribe. Options range from
recalls to export information, regulations, directives, and notices.
Customers can add or delete subscriptions themselves and have the
option to password protect their accounts.
USDA Non-Discrimination Statement
In accordance with Federal civil rights law and USDA civil rights
regulations and policies, USDA, its Mission Areas, agencies, staff
offices, employees, and institutions participating in or administering
USDA programs are prohibited from discriminating based on race, color,
national origin, religion, sex, gender identity (including gender
expression), sexual orientation, disability, age, marital status,
family/parental status, income derived from a public assistance
program, political beliefs, or reprisal or retaliation for prior civil
rights activity, in any program or activity conducted or funded by USDA
(not all bases apply to all programs). Remedies and complaint filing
deadlines vary by program or incident.
Program information may be made available in languages other than
English. Persons with disabilities who require alternative means of
communication to obtain program information (e.g., Braille, large
print, audiotape, American Sign Language) should contact the
responsible Mission Area, agency, or staff office; the USDA TARGET
Center at (202) 720-2600 (voice and TTY); or the Federal Relay Service
at (800) 877-8339.
To file a program discrimination complaint, a complainant should
complete a Form AD-3027, USDA Program Discrimination Complaint Form,
which can be obtained online at https://www.ocio.usda.gov/document/ad-3027, from any USDA office, by calling (866) 632-9992, or by writing a
letter addressed to USDA. The letter must contain the complainant's
name, address, telephone number, and a written description of the
alleged discriminatory action in sufficient detail to inform the
Assistant Secretary for Civil Rights (ASCR) about the nature and date
of an alleged civil rights violation. The completed AD-3027 form or
letter must be submitted to USDA by:
(1) Mail: U.S. Department of Agriculture, Office of the Assistant
Secretary for Civil Rights, 1400 Independence Avenue SW, Washington, DC
20250-9410;
(2) Fax: (833) 256-1665 or (202) 690-7442; or
(3) Email: [email protected].
USDA is an equal opportunity provider, employer, and lender.
Paul Kiecker,
Administrator.
[FR Doc. 2023-13883 Filed 6-29-23; 8:45 am]
BILLING CODE 3410-DM-P