Retail Exemptions Adjusted Dollar Limitations, 20467-20468 [2023-07098]
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Federal Register / Vol. 88, No. 66 / Thursday, April 6, 2023 / Notices
• Other Business and Future Work
Done at Washington, DC.
Mary Frances Lowe,
U.S. Manager for Codex Alimentarius.
Public Meeting
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draft U.S. positions on the agenda items
will be described and discussed, and
attendees will have the opportunity to
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U.S. Delegate for the 54th Session of the
CCPR (see ADDRESSES). Written
comments should state that they relate
to activities of the 54th Session of the
CCPR.
[FR Doc. 2023–07170 Filed 4–5–23; 8:45 am]
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ddrumheller on DSK120RN23PROD with NOTICES1
How To File a Complaint of
Discrimination
To file a complaint of discrimination,
complete the USDA Program
Discrimination Complaint Form, which
may be accessed online at https://
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or your authorized representative. Send
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VerDate Sep<11>2014
21:13 Apr 05, 2023
Jkt 259001
BILLING CODE P
DEPARTMENT OF AGRICULTURE
Food Safety and Inspection Service
[Docket No. FSIS–2023–0007]
Retail Exemptions Adjusted Dollar
Limitations
Food Safety and Inspection
Service (FSIS), Department of
Agriculture (USDA).
ACTION:
Notice.
FSIS is announcing the dollar
limitations on the amount of meat and
meat products and poultry and poultry
products that a retail store can sell to
hotels, restaurants, and similar
institutions without disqualifying itself
for exemption from Federal inspection
requirements.
SUMMARY:
DATES:
Applicable May 8, 2023.
Gina
Kouba, Office of Policy and Program
Development, Food Safety and
Inspection Service, USDA, 1400
Independence Avenue SW, Mailstop
3758, South Building, Washington, DC
20250–3700; (202) 937–4272.
FOR FURTHER INFORMATION CONTACT:
SUPPLEMENTARY INFORMATION:
Background
The Federal Meat Inspection Act (21
U.S.C. 601 et seq.) and the Poultry
Products Inspection Act (21 U.S.C. 451
et seq.) provide a comprehensive
statutory framework to ensure that meat
and meat products and poultry and
poultry products prepared for commerce
are wholesome, not adulterated, and
properly labeled and packaged.
Statutory provisions requiring
inspection of the processing of meat and
meat products and poultry and poultry
products do not apply to operations of
types traditionally and usually
conducted at retail stores and
restaurants in regard to products offered
for sale to consumers in normal retail
quantities (21 U.S.C. 661(c)(2) and
454(c)(2)). FSIS’ regulations (9 CFR
303.1(d) and 381.10(d)) elaborate on the
conditions under which requirements
for inspection do not apply to retail
operations involving the preparation of
meat and meat products and the
processing of poultry and poultry
products.
PO 00000
Frm 00002
Fmt 4703
Sfmt 4703
20467
Sales to Hotels, Restaurants, and
Similar Institutions
Under the aforementioned
regulations, sales to hotels, restaurants,
and similar institutions (other than
household consumers) disqualify a
retail store from exemption if the retail
product sales of amenable products
exceed either of two maximum limits:
25 percent of the dollar value of the
total retail product sales or the calendar
year retail dollar limitation set by the
FSIS Administrator. The retail dollar
limitation is adjusted automatically
during the first quarter of the year if the
Consumer Price Index (CPI), published
by the Bureau of Labor Statistics, shows
an increase or decrease of more than
$500 in the price of the same volume of
product for the previous year. FSIS
publishes a notice of the adjusted retail
dollar limitations in the Federal
Register. (See 9 CFR 303.1(d)(2)(iii)(b)
and 381.10(d)(2)(iii)(b).)
The CPI for 2022 reveals an annual
average price increase for meat and meat
products of 8.20 percent, an average
annual price increase for Siluriformes
fish and fish products of 9.15 percent,
and an annual average price increase for
poultry and poultry products of 14.58
percent. When rounded to the nearest
$100 dollar, the retail dollar limitation
for meat and meat products, including
Siluriformes fish and fish products,
increased by $7,500 1 and the retail
dollar limitation for poultry and poultry
products increased by $9,200.2 In
accordance with 9 CFR
303.1(d)(2)(iii)(b) and
381.10(d)(2)(iii)(b), because the retail
dollar limitations for meat and meat
products and poultry and poultry
products increased by more than $500,
FSIS is increasing the dollar limitation
on sales to hotels, restaurants, and
similar institutions to $98,900 for meat
and meat products and to $72,000 for
1 The base value for meat and meat products in
2022 was $91,390 rounded to the nearest $100
dollar to $91,400. The base value included $88,669
for meat and meat products and $2,721 to account
for Siluriformes fish and fish products. The meat
and meat products prices increased by 8.20 percent,
or $7,271 ($88,669 × 0.0820 = $7,271), during 2022.
The Siluriformes fish and fish products prices
increased by 9.15 percent, or $249 ($2,721 × 0.0915
= $249), during 2022. Combined, the value for meat
and meat products that includes Siluriformes fish
and fish products increased by $7,520 ($7,271 +
$249). Since this change is more than $500, the
retail dollar limitation is adjusted to $98,900
[($88,669 + $7,271) + ($2,721 + $249) = $98,910
which is rounded to $98,900].
2 The base value for poultry and poultry products
in 2022 was $62,824 rounded to the nearest $100
dollar to $62,800. The poultry and poultry products
prices increased by 14.58 percent, or $9,160
($62,824 × 0.1458 = $9,160), during 2022. Since this
change is more than $500, the retail dollar
limitation is adjusted to $72,000 ($62,824 + $9,160
= $71,984 rounded to $72,000.)
E:\FR\FM\06APN1.SGM
06APN1
20468
Federal Register / Vol. 88, No. 66 / Thursday, April 6, 2023 / Notices
poultry and poultry products for
calendar year 2023.
ddrumheller on DSK120RN23PROD with NOTICES1
Additional Public Notification
Public awareness of all segments of
rulemaking and policy development is
important. Consequently, FSIS will
announce this Federal Register
publication on-line through the FSIS
web page located at: https://
www.fsis.usda.gov/federal-register.
FSIS will also announce and provide
a link to this Federal Register
publication through the FSIS
Constituent Update, which is used to
provide information regarding FSIS
policies, procedures, regulations,
Federal Register notices, FSIS public
meetings, and other types of information
that could affect or would be of interest
to our constituents and stakeholders.
The Constituent Update is available on
the FSIS web page. Through the web
page, FSIS can provide information to a
much broader, more diverse audience.
In addition, FSIS offers an email
subscription service which provides
automatic and customized access to
selected food safety news and
information. This service is available at:
https://www.fsis.usda.gov/subscribe.
Options range from recalls to export
information, regulations, directives, and
notices. Customers can add or delete
subscriptions themselves and have the
option to password protect their
accounts.
USDA Non-Discrimination Statement
In accordance with Federal civil
rights law and USDA civil rights
regulations and policies, USDA, its
Mission Areas, agencies, staff offices,
employees, and institutions
participating in or administering USDA
programs are prohibited from
discriminating based on race, color,
national origin, religion, sex, gender
identity (including gender expression),
sexual orientation, disability, age,
marital status, family/parental status,
income derived from a public assistance
program, political beliefs, or reprisal or
retaliation for prior civil rights activity,
in any program or activity conducted or
funded by USDA (not all bases apply to
all programs). Remedies and complaint
filing deadlines vary by program or
incident.
Program information may be made
available in languages other than
English. Persons with disabilities who
require alternative means of
communication to obtain program
information (e.g., Braille, large print,
audiotape, American Sign Language)
should contact the responsible Mission
Area, agency, or staff office; the USDA
TARGET Center at (202) 720–2600
VerDate Sep<11>2014
22:06 Apr 05, 2023
Jkt 259001
(voice and TTY); or the Federal Relay
Service at (800) 877–8339.
To file a program discrimination
complaint, a complainant should
complete a Form AD–3027, USDA
Program Discrimination Complaint
Form, which can be obtained online at
https://www.ocio.usda.gov/document/
ad-3027, from any USDA office, by
calling (866) 632–9992, or by writing a
letter addressed to USDA. The letter
must contain the complainant’s name,
address, telephone number, and a
written description of the alleged
discriminatory action in sufficient detail
to inform the Assistant Secretary for
Civil Rights (ASCR) about the nature
and date of an alleged civil rights
violation. The completed AD–3027 form
or letter must be submitted to USDA by:
(1) Mail: U.S. Department of
Agriculture, Office of the Assistant
Secretary for Civil Rights, 1400
Independence Avenue SW, Washington,
DC 20250–9410;
(2) Fax: (833) 256–1665 or (202) 690–
7442; or
(3) Email: program.intake@usda.gov.
USDA is an equal opportunity
provider, employer, and lender.
Paul Kiecker,
Administrator.
[FR Doc. 2023–07098 Filed 4–5–23; 8:45 am]
BILLING CODE 3410–DM–P
COMMISSION ON CIVIL RIGHTS
Notice of Public Meeting of the Texas
Advisory Committee
U.S. Commission on Civil
Rights.
ACTION: Announcement of virtual
business meeting.
AGENCY:
Notice is hereby given,
pursuant to the provisions of the rules
and regulations of the U.S. Commission
on Civil Rights (Commission) and the
Federal Advisory Committee Act
(FACA) that the Texas Advisory
Committee (Committee) will hold a
meeting via ZoomGov on Wednesday,
April 5, 2023, from 2:00 p.m.–3:00 p.m.
Central. The purpose of the meeting is
to discuss their response to a recent
development in their project on mental
health care in the Texas Juvenile Justice
Department.
DATES: These meeting will take place
on:
• Wednesday, April 5, 2023, from
2:00 p.m.–3:00 p.m. CT.
ZOOM Link To Join:
• Wednesday, April 5th: https://
www.zoomgov.com/meeting/register/
vJIsf-GsrzMoHsUiCjAu6_
wSiIgbKkFoZ60.
SUMMARY:
PO 00000
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Sfmt 4703
FOR FURTHER INFORMATION CONTACT:
Brooke Peery, Designated Federal
Officer (DFO) at bpeery@usccr.gov or by
phone at (202) 701–1376.
SUPPLEMENTARY INFORMATION:
Committee meetings are available to the
public through the videoconference link
above. Any interested member of the
public may listen to the meeting. An
open comment period will be provided
to allow members of the public to make
a statement as time allows. Per the
Federal Advisory Committee Act, public
minutes of the meeting will include a
list of persons who are present at the
meeting. If joining via phone, callers can
expect to incur regular charges for calls
they initiate over wireless lines,
according to their wireless plan. The
Commission will not refund any
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deaf, deafblind, or hard of hearing. To
request additional accommodations,
please email bpeery@usccr.gov at least
10 business days prior to the meeting.
Members of the public are entitled to
make comments during the open period
at the end of the meeting. Members of
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received in the Regional Programs Unit
within 30 days following the meeting.
Written comments may be emailed to
Brooke Peery (DFO) at bpeery@
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Records and documents discussed
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FACAPublicViewCommitteeDetails?id=
a10t0000001gzkoAAA.
Please click on the ‘‘Meeting Details’’
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Agenda
I. Welcome & Roll Call
II. Approval of Minutes
III. Committee Discussion
IV. Public Comment
V. Adjournment
Exceptional Circumstance: Pursuant
to 41 CFR 102–3.150, the notice for this
meeting is given fewer than 15 calendar
days prior to the meeting because of the
exceptional circumstances due to a
recent development in the Committee’s
E:\FR\FM\06APN1.SGM
06APN1
Agencies
[Federal Register Volume 88, Number 66 (Thursday, April 6, 2023)]
[Notices]
[Pages 20467-20468]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2023-07098]
-----------------------------------------------------------------------
DEPARTMENT OF AGRICULTURE
Food Safety and Inspection Service
[Docket No. FSIS-2023-0007]
Retail Exemptions Adjusted Dollar Limitations
AGENCY: Food Safety and Inspection Service (FSIS), Department of
Agriculture (USDA).
ACTION: Notice.
-----------------------------------------------------------------------
SUMMARY: FSIS is announcing the dollar limitations on the amount of
meat and meat products and poultry and poultry products that a retail
store can sell to hotels, restaurants, and similar institutions without
disqualifying itself for exemption from Federal inspection
requirements.
DATES: Applicable May 8, 2023.
FOR FURTHER INFORMATION CONTACT: Gina Kouba, Office of Policy and
Program Development, Food Safety and Inspection Service, USDA, 1400
Independence Avenue SW, Mailstop 3758, South Building, Washington, DC
20250-3700; (202) 937-4272.
SUPPLEMENTARY INFORMATION:
Background
The Federal Meat Inspection Act (21 U.S.C. 601 et seq.) and the
Poultry Products Inspection Act (21 U.S.C. 451 et seq.) provide a
comprehensive statutory framework to ensure that meat and meat products
and poultry and poultry products prepared for commerce are wholesome,
not adulterated, and properly labeled and packaged. Statutory
provisions requiring inspection of the processing of meat and meat
products and poultry and poultry products do not apply to operations of
types traditionally and usually conducted at retail stores and
restaurants in regard to products offered for sale to consumers in
normal retail quantities (21 U.S.C. 661(c)(2) and 454(c)(2)). FSIS'
regulations (9 CFR 303.1(d) and 381.10(d)) elaborate on the conditions
under which requirements for inspection do not apply to retail
operations involving the preparation of meat and meat products and the
processing of poultry and poultry products.
Sales to Hotels, Restaurants, and Similar Institutions
Under the aforementioned regulations, sales to hotels, restaurants,
and similar institutions (other than household consumers) disqualify a
retail store from exemption if the retail product sales of amenable
products exceed either of two maximum limits: 25 percent of the dollar
value of the total retail product sales or the calendar year retail
dollar limitation set by the FSIS Administrator. The retail dollar
limitation is adjusted automatically during the first quarter of the
year if the Consumer Price Index (CPI), published by the Bureau of
Labor Statistics, shows an increase or decrease of more than $500 in
the price of the same volume of product for the previous year. FSIS
publishes a notice of the adjusted retail dollar limitations in the
Federal Register. (See 9 CFR 303.1(d)(2)(iii)(b) and
381.10(d)(2)(iii)(b).)
The CPI for 2022 reveals an annual average price increase for meat
and meat products of 8.20 percent, an average annual price increase for
Siluriformes fish and fish products of 9.15 percent, and an annual
average price increase for poultry and poultry products of 14.58
percent. When rounded to the nearest $100 dollar, the retail dollar
limitation for meat and meat products, including Siluriformes fish and
fish products, increased by $7,500 \1\ and the retail dollar limitation
for poultry and poultry products increased by $9,200.\2\ In accordance
with 9 CFR 303.1(d)(2)(iii)(b) and 381.10(d)(2)(iii)(b), because the
retail dollar limitations for meat and meat products and poultry and
poultry products increased by more than $500, FSIS is increasing the
dollar limitation on sales to hotels, restaurants, and similar
institutions to $98,900 for meat and meat products and to $72,000 for
[[Page 20468]]
poultry and poultry products for calendar year 2023.
---------------------------------------------------------------------------
\1\ The base value for meat and meat products in 2022 was
$91,390 rounded to the nearest $100 dollar to $91,400. The base
value included $88,669 for meat and meat products and $2,721 to
account for Siluriformes fish and fish products. The meat and meat
products prices increased by 8.20 percent, or $7,271 ($88,669 x
0.0820 = $7,271), during 2022. The Siluriformes fish and fish
products prices increased by 9.15 percent, or $249 ($2,721 x 0.0915
= $249), during 2022. Combined, the value for meat and meat products
that includes Siluriformes fish and fish products increased by
$7,520 ($7,271 + $249). Since this change is more than $500, the
retail dollar limitation is adjusted to $98,900 [($88,669 + $7,271)
+ ($2,721 + $249) = $98,910 which is rounded to $98,900].
\2\ The base value for poultry and poultry products in 2022 was
$62,824 rounded to the nearest $100 dollar to $62,800. The poultry
and poultry products prices increased by 14.58 percent, or $9,160
($62,824 x 0.1458 = $9,160), during 2022. Since this change is more
than $500, the retail dollar limitation is adjusted to $72,000
($62,824 + $9,160 = $71,984 rounded to $72,000.)
---------------------------------------------------------------------------
Additional Public Notification
Public awareness of all segments of rulemaking and policy
development is important. Consequently, FSIS will announce this Federal
Register publication on-line through the FSIS web page located at:
https://www.fsis.usda.gov/federal-register.
FSIS will also announce and provide a link to this Federal Register
publication through the FSIS Constituent Update, which is used to
provide information regarding FSIS policies, procedures, regulations,
Federal Register notices, FSIS public meetings, and other types of
information that could affect or would be of interest to our
constituents and stakeholders. The Constituent Update is available on
the FSIS web page. Through the web page, FSIS can provide information
to a much broader, more diverse audience. In addition, FSIS offers an
email subscription service which provides automatic and customized
access to selected food safety news and information. This service is
available at: https://www.fsis.usda.gov/subscribe. Options range from
recalls to export information, regulations, directives, and notices.
Customers can add or delete subscriptions themselves and have the
option to password protect their accounts.
USDA Non-Discrimination Statement
In accordance with Federal civil rights law and USDA civil rights
regulations and policies, USDA, its Mission Areas, agencies, staff
offices, employees, and institutions participating in or administering
USDA programs are prohibited from discriminating based on race, color,
national origin, religion, sex, gender identity (including gender
expression), sexual orientation, disability, age, marital status,
family/parental status, income derived from a public assistance
program, political beliefs, or reprisal or retaliation for prior civil
rights activity, in any program or activity conducted or funded by USDA
(not all bases apply to all programs). Remedies and complaint filing
deadlines vary by program or incident.
Program information may be made available in languages other than
English. Persons with disabilities who require alternative means of
communication to obtain program information (e.g., Braille, large
print, audiotape, American Sign Language) should contact the
responsible Mission Area, agency, or staff office; the USDA TARGET
Center at (202) 720-2600 (voice and TTY); or the Federal Relay Service
at (800) 877-8339.
To file a program discrimination complaint, a complainant should
complete a Form AD-3027, USDA Program Discrimination Complaint Form,
which can be obtained online at https://www.ocio.usda.gov/document/ad-3027, from any USDA office, by calling (866) 632-9992, or by writing a
letter addressed to USDA. The letter must contain the complainant's
name, address, telephone number, and a written description of the
alleged discriminatory action in sufficient detail to inform the
Assistant Secretary for Civil Rights (ASCR) about the nature and date
of an alleged civil rights violation. The completed AD-3027 form or
letter must be submitted to USDA by:
(1) Mail: U.S. Department of Agriculture, Office of the Assistant
Secretary for Civil Rights, 1400 Independence Avenue SW, Washington, DC
20250-9410;
(2) Fax: (833) 256-1665 or (202) 690-7442; or
(3) Email: [email protected].
USDA is an equal opportunity provider, employer, and lender.
Paul Kiecker,
Administrator.
[FR Doc. 2023-07098 Filed 4-5-23; 8:45 am]
BILLING CODE 3410-DM-P