Streamlining Program Requirements and Improving Integrity in the Summer Food Service Program; Correction, 79213-79217 [2022-28103]
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79213
Rules and Regulations
Federal Register
Vol. 87, No. 247
Tuesday, December 27, 2022
This section of the FEDERAL REGISTER
contains regulatory documents having general
applicability and legal effect, most of which
are keyed to and codified in the Code of
Federal Regulations, which is published under
50 titles pursuant to 44 U.S.C. 1510.
The Code of Federal Regulations is sold by
the Superintendent of Documents.
DEPARTMENT OF AGRICULTURE
Food and Nutrition Service
7 CFR Part 225
RIN 0584–AE72
Streamlining Program Requirements
and Improving Integrity in the Summer
Food Service Program; Correction
Food and Nutrition Service
(FNS), Department of Agriculture
(USDA).
ACTION: Correcting amendments.
AGENCY:
The Food and Nutrition
Service (FNS) is correcting regulations
that published in a final rule in the
Federal Register of September 19, 2022,
and went into effect in the Code of
Federal Regulations (CFR) on October 1,
2022. The rule amended the Summer
Food Service Program (SFSP)
regulations to strengthen program
integrity by clarifying, simplifying, and
streamlining program administration to
facilitate compliance with program
requirements.
DATES: Effective December 27, 2022.
FOR FURTHER INFORMATION CONTACT:
Anne Fiala, 703–305–2590, anne.fiala@
usda.gov.
SUPPLEMENTARY INFORMATION: The final
rule that appeared in the Federal
Register on September 19, 2022 (87 FR
57304), included non-substantive
revisions to the introductory text of 7
CFR 225.16(d) that made the text
TKELLEY on DSK125TN23PROD with RULES
SUMMARY:
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Jkt 259001
consistent with other reverences in part
225 and used plain language. In making
this change, paragraphs (d)(1) through
(3) of § 225.16 were inadvertently
removed leaving only the introductory
text of § 225.16(d). This document
corrects that error and restores the
entirety of § 225.16(d). To conform with
current Federal Register requirements,
tables found in these restored
paragraphs are revised to include
headings that note their citation in 7
CFR part 225.
In addition, the definition of
‘‘documentation’’ in § 225.2 is
renumbered to reflect the correct
paragraph structure requirements for the
Code of Federal Regulations. Finally, a
separate, special memorandum will be
issued in the future to correct a
formatting error in table 1 to paragraph
(e)(6)(iv) of § 225.7.
List of Subjects in 7 CFR Part 225
Food assistance programs, Grant
programs—health, Infants and children,
Labeling, Reporting and recordkeeping
requirements.
Accordingly, for reasons stated in the
preamble, FNS amends 7 CFR part 225
by making the following technical
corrections:
PART 225—SUMMER FOOD SERVICE
PROGRAM
1. The authority citation for part 225
continues to read as follows:
■
Authority: Secs. 9, 13 and 14, Richard B.
Russell National School Lunch Act, as
amended (42 U.S.C. 1758, 1761 and 1762a).
2. In § 225.2, revise the definition of
‘‘Documentation’’ to read as follows:
■
§ 225.2
Definitions.
*
*
*
*
*
Documentation means:
(1) The completion of the following
information on a free meal application:
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Sfmt 4700
(i) Names of all household members;
(ii) Income received by each
household member, identified by source
of income (such as earnings, wages,
welfare, pensions, support payments,
unemployment compensation, social
security and other cash income);
(iii) The signature of an adult
household member; and
(iv) The last four digits of the Social
Security number of the adult household
member who signs the application, or
an indication that the adult does not
possess a Social Security number; or
(2) For a child who is a member of a
household receiving SNAP, FDPIR, or
TANF benefits, ‘‘documentation’’ means
completion of only the following
information on a free meal application:
(i) The name(s) and appropriate
SNAP, FDPIR, or TANF case number(s)
for the child(ren); and
(ii) The signature of an adult member
of the household.
*
*
*
*
*
■ 3. In § 225.16, revise paragraph (d) to
read as follows:
§ 225.16
Meal service requirements.
*
*
*
*
*
(d) Meal patterns. The meal
requirements for the Program are
designed to provide nutritious and wellbalanced meals to each child. Sponsors
must ensure that meals served meet all
of the requirements. Except as otherwise
provided in this section, the following
tables present the minimum
requirements for meals served to
children in the Program. Children age
12 and up may be served larger portions
based on the greater food needs of older
children.
(1) Breakfast. The minimum amount
of food components to be served as
breakfast are as follows:
BILLING CODE 3410–30–P
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79214
Federal Register / Vol. 87, No. 247 / Tuesday, December 27, 2022 / Rules and Regulations
. Table ~.t() paragraph (d)(l)
.~ood C()mp()nents
V ~getables and Fruits
1.·
..
Minimum amount
•½ cup. 1
½ cup (4 fluid
ounces).
[y~getcib,le(s)and/or fruit(s) or
Full-strength vegetable or fruit juice or an equivalent quantity of any
combination of vegetable( s), fniits( s), and juice
Bread and Bread Altemates2
1 ..slice.
...
jBreador
jCC>mbread, biscllits, rnlls, muffins, etc. or.
Cold dry cereal or
¾ cup or 1 ounce. 4
jcoo~eclcere~l. 0~ cereal grains or .
½cup.
1
Cooked pasta or noodle products or an equivalent quantity of any
combination of
bread/bread
alternate
.
..
.. ...
5
Milk
..
...
..•
..
......
...
....
...
1 cup ( ½ pint, 8 fluid
..
..
.
..
..
.. ...
..
..
..
.
Meat and Meat Alternates (Optional)
!Lean meat or poultry or fis~ or . . . . ....... ... . .. . . . . .. .. . . . . . . .... .. . . . · •·
--,----,
•""'••·---
·•·····
..
..
½.
---"-··--
..
.....
1 ounce.
1 ounce.
lcooked.df)'be~ns
o~~e~;or
-- ----- --Peanut butter or an equivalent quantity of any combination of
meat/meat alternate or ...
....
.... .....
,-----"-·''
_,,
ounces) ...
..
,-.-
jcheeseor
Egg (large) or
.
1 ounce.
jAltemate protein
product6 or -"·------,,_·--"------ ---
..
½cup.
..
.
Milk, fluid
....
..•
serying. 3
¼cup.
""
..
.
,,_,
....
'"
•·
2 tablespoons.
...•
·•
..
..
(2) Lunch or supper. The minimum
amounts of food components to be
served as lunch or supper are as follows:
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16:22 Dec 23, 2022
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Yogllft, plain or flavored, unsweetened or sweetened
4 ounces or ½ cup ........
1For the purposes of the requirement outlined in this table, a cup means a standard measuring
cup.
2Bread, pasta or noodle products, and cereal grains (such as rice, bulgur, or com grits) shall be
whole-grain or enriched; cornbread, biscuits, rolls, muffins, etc., shall be made with whole-grain
or enriched meal or flour; cereal shall be whole-grain, enriched or fortified.
3Serving sizes and equivalents will be in guidance materials to be distributed by FNS to State
agencies.
4Either volume (cup) or weight (ounces), whichever is less.
5Milk shall be served as a beverage or on cereal or used in part for each purpose.
6Must meet the requirements in appendix A of this part.
79215
Federal Register / Vol. 87, No. 247 / Tuesday, December 27, 2022 / Rules and Regulations
l'a~l~ 2 to paragrapb(d)(2)
Food compo11ents
Meat and Meat Alternates
....
l
.
.
.
, ...
""
Lean meat ()r poultry or fish or
,-
___ _,
--"
..
..
..
Minimum amount
....
.
....
·········
......
2 ounces.
...
. ...
Alternate protein products 1 or
]cheese or . ··• .... ······. ···• ..
2 ounces.
[E:gg (large) or
1.
jcooked dry .!J~ans or peas or
jPeanut butter orsoynutblltter orother nut or se~dbutters or
.11. CUIJ:2
jPeanuts or soynuts or tree nuts or seed3 or
1 ounce= 50%. 4
,
•
" " • ••>'S•>•••
>
-•-
--
'"
"
<
•--
-
<
•<
•
,,
<
---•••
<
2 ounces.
,--••••-'"''"
•
<<
•-
>•
< •••••W•
•
<
<•<
...
..
..
-·
"-,-
.
4 tablespoons.
H
Yogurt, plain or flavored, unsweetened or sweetened or an equivalent
quantityof any combination of the above meat/meat alternates
.
8 ounces or 1 cup.
..
....
...
..
...
..
Ve~.etables and . Fmits ...
;¾ cuptotal.
Jveget~ble(s).~nd/()rfruit(s) 5
Bread and Bread Altematives6
1 slice.
.IBreado!
"-'--·
fCooke~ pas!a or 11oo~le prodllctsor
....
....
Fi~,
.... .... ...
...
•·
•½ Cllp.
Cooked cereal grains or an equivalent quantity of any combination of
bread/bread
alternate
.....
....
..
.
...
......
1 serving. 7
]cofllbread, biscuits, rnUs, muffins, etc. ()r
½cup.
...
.....
.....
..
Milk
1 cup (½pint, 8
fluid
ounc~s) . ...
. ""
fluid, serve~ ·~ a beverage.
..
meet the requirements of appendix A of this part.
2For the purposes of the requirement outlined in this table, a cup means a standard measuring
cup.
3Tree nuts and seeds that may be used as meat alternate are listed in program guidance.
4No more than 50% of the requirement shall be met with nuts or seeds. Nuts or seeds shall be
combined with another meat/meat alternate to fulfill the requirement. For purposes of
determining combinations, 1 ounce of nuts or seeds is equal to 1 ounce of cooked lean meat,
poultry or fish.
5Serve 2 or more kinds of vegetable(s) and/or fruits or a combination of both. Full strength
vegetable or fruit juice may be counted to meet not more than one-half of this requirement.
6Bread, pasta or noodle products, and cereal grains (such as rice, bulgur, or com grits) shall be
whole-grain or enriched; cornbread, biscuits, rolls, muffins, etc., shall be made with whole-grain
or enriched meal or flour; cereal shall be whole-grain, enriched or fortified.
7Serving sizes and equivalents will be in guidance materials to be distributed by FNS to State
agencies.
(3) Snacks. The minimum amounts of
food components to be served as snacks
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are as follows. Select two of the
following four components. (Juice may
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not be served when milk is served as the
only other component.)
E:\FR\FM\27DER1.SGM
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TKELLEY on DSK125TN23PROD with RULES
1Must
79216
Federal Register / Vol. 87, No. 247 / Tuesday, December 27, 2022 / Rules and Regulations
'I
.
.
.
.
...
..
..
Table3 to par~~raph (~)(3~
Food components
Meat and Meat Alternates
..
...
..
..
..
.
..
ji\.H~mate protein prodt1cts 1 or
1 ounce.
jc:heese or.
1 ounce.
)Egg (large) or
lcooked dry beans or peas or
½.
•
s'
•0
• • • ••--• •
"
•""'
"""•
• 0
•• •
••
••
•
•
"
"
•
-
V
•··
...
1 ounce.
0
...
....
!Lean meat or poultryorfish or
••••
....
Minimum amount
---
---,
---"-
¼ cup2 •
"
Peanut butter or soynut butter or other nut or seed butters or
2 tablespoons.
Peanuts or soynuts or tree nuts or se~ds3 or ..... • ,. ·• ---s,• ·" .
Yogurt, plain or flavored, unsweetened or sweetened or an equivalent
quantityof any combination of the above meat/meat alternates
1.....
ounce. ----
Jveg~ta~le(s) and/orfruit(s)or ...
.
--
·""
..
..
,,.
....
...
4 ounce or ½ cup.
Vegetables and Fruits
¾ CUJ)'. ••.....
¾ cup (6 fluid
Full-strength vegetable or fruit juice or an equivalent quantity or any
combination of ve$~table(s), fruits(s)andjuice
Bread and Bread Altemates4
ounces).
{Breador
1 slice. ...
jc:ombrea~, bisc11its, rolls, muffins,. etc. or ..
..•1
....
...
·········
.
serving:5
¾ cup or 1 ounce. 6
fC:old.drycereal or
jcooked cereal or
j½cup.
Cooked cereal grains or an equivalent quantity of any combination of
bread/bread alternate
½cup.
Milk7
· 1 cup ( ½ pint, 8
fluid ouncest ...
!Milk, fluid
1Must
2F or
meet the requirements in appendix A of this part.
the purposes of the requirement outlined in this table, a cup means a standard measuring
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16:22 Dec 23, 2022
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TKELLEY on DSK125TN23PROD with RULES
cup.
3 Tree nuts and seeds that may be used as meat alternates are listed in program guidance.
4Bread, pasta or noodle products, and cereal grains (such as rice, bulgur, or com grits) shall be
whole-grain or enriched; cornbread, biscuits, rolls, muffins, etc., shall be made with whole-grain
or enriched meal or flour; cereal shall be whole-grain, enriched or fortified.
5Serving sizes and equivalents will be in guidance materials to be distributed by FNS to State
agencies.
6Either volume (cup) or weight (ounces), whichever is less.
7Milk should be served as a beverage or on cereal, or used in part for each purpose.
Federal Register / Vol. 87, No. 247 / Tuesday, December 27, 2022 / Rules and Regulations
*
*
*
*
*
Cynthia Long,
Administrator, Food and Nutrition Service.
[FR Doc. 2022–28103 Filed 12–23–22; 8:45 am]
BILLING CODE 3410–30–C
NUCLEAR REGULATORY
COMMISSION
10 CFR Part 72
[NRC–2022–0144]
RIN 3150–AK87
List of Approved Spent Fuel Storage
Casks: NAC International, Inc.
MAGNASTOR® Storage System,
Certificate of Compliance No. 1031,
Amendment No. 10
Nuclear Regulatory
Commission.
ACTION: Direct final rule; confirmation of
effective date.
AGENCY:
The U.S. Nuclear Regulatory
Commission (NRC) is confirming the
effective date of January 18, 2023, for
the direct final rule that was published
in the Federal Register on November 4,
2022. This direct final rule amended the
NAC International, Inc. MAGNASTOR®
Storage System listing within the list of
approved spent fuel storage casks to
include Amendment No. 10 to
Certificate of Compliance No. 1031.
DATES: The effective date of January 18,
2023, for the direct final rule published
November 4, 2022 (87 FR 66539), is
confirmed.
SUMMARY:
Please refer to Docket ID
NRC–2022–0144 when contacting the
NRC about the availability of
information for this action. You may
obtain publicly available information
related to this action by any of the
following methods:
• Federal Rulemaking Website: Go to
https://www.regulations.gov and search
for Docket ID NRC–2022–0144. Address
questions about NRC dockets to Dawn
Forder; telephone: 301–415–3407;
email: Dawn.Forder@nrc.gov. For
technical questions, contact the
individuals listed in the FOR FURTHER
INFORMATION CONTACT section of this
document.
• NRC’s Agencywide Documents
Access and Management System
(ADAMS): You may obtain publicly
available documents online in the
ADAMS Public Documents collection at
https://www.nrc.gov/reading-rm/
adams.html. To begin the search, select
‘‘Begin Web-based ADAMS Search.’’ For
problems with ADAMS, please contact
the NRC’s Public Document Room (PDR)
TKELLEY on DSK125TN23PROD with RULES
ADDRESSES:
VerDate Sep<11>2014
16:22 Dec 23, 2022
Jkt 259001
reference staff at 1–800–397–4209, at
301–415–4737, or by email to
PDR.Resource@nrc.gov. The final
amendment to the certificate of
compliance, final changes to the
technical specifications, and final safety
evaluation report can also be viewed in
ADAMS under Accession No.
ML22349A467.
• NRC’s PDR: You may examine and
purchase copies of public documents,
by appointment, at the NRC’s PDR,
Room P1 B35, One White Flint North,
11555 Rockville Pike, Rockville,
Maryland 20852. To make an
appointment to visit the PDR, please
send an email to PDR.Resource@nrc.gov
or call 1–800–397–4209 or 301–415–
4737, between 8:00 a.m. and 4:00 p.m.
eastern time, Monday through Friday,
except Federal holidays.
FOR FURTHER INFORMATION CONTACT:
Bernard White, Office of Nuclear
Material Safety and Safeguards,
telephone: 301–415–6577, email:
Bernard.White@nrc.gov and Tyler
Hammock, Office of Nuclear Material
Safety and Safeguards, telephone: 301–
415–1381, email: Tyler.Hammock@
nrc.gov. Both are staff of the U.S.
Nuclear Regulatory Commission,
Washington, DC 20555–0001.
On
November 4, 2022 (87 FR 66539), the
NRC published a direct final rule
amending its regulations in part 72 of
title 10 of the Code of Federal
Regulations to revise the NAC
International, Inc. MAGNASTOR®
Storage System listing in the ‘‘List of
approved spent fuel storage casks’’ by
adding Amendment No. 10 to Certificate
of Compliance No. 1031. Amendment
No. 10 incorporates a new metal storage
overpack. In the direct final rule, the
NRC stated that if no significant adverse
comments were received, the direct
final rule would become effective on
January 18, 2023. The NRC did not
receive any comments on the direct
final rule. Therefore, this direct final
rule will become effective as scheduled.
SUPPLEMENTARY INFORMATION:
Dated: December 20, 2022.
For the Nuclear Regulatory Commission.
Cindy K. Bladey,
Chief, Regulatory Analysis and Rulemaking
Support Branch, Division of Rulemaking,
Environmental, and Financial Support, Office
of Nuclear Material Safety and Safeguards.
[FR Doc. 2022–28025 Filed 12–23–22; 8:45 am]
BILLING CODE 7590–01–P
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79217
FEDERAL HOUSING FINANCE
AGENCY
12 CFR Part 1253
RIN 2590–AA17
Prior Approval for Enterprise Products
Federal Housing Finance
Agency.
ACTION: Final rule.
AGENCY:
The Federal Housing Finance
Agency (FHFA or Agency) is adopting a
final rule that establishes a process for
the Federal National Mortgage
Association (Fannie Mae) and the
Federal Home Loan Mortgage
Corporation (Freddie Mac) (collectively,
the Enterprises) to provide advance
notice to the FHFA Director before
offering a new activity to the market and
to obtain prior approval from the
Director before offering a new product
to the market.
DATES: This final rule is effective
February 27, 2023.
FOR FURTHER INFORMATION CONTACT:
Susan Cooper, Senior Policy Analyst,
Office of Housing and Regulatory
Policy, (202) 649–3121, susan.cooper@
fhfa.gov; or Dinah Knight, Assistant
General Counsel, Office of General
Counsel, (202) 748–7801, dinah.knight@
fhfa.gov, Federal Housing Finance
Agency, 400 Seventh Street SW,
Washington, DC 20219. These are not
toll-free numbers. For TTY/TRS users
with hearing and speech disabilities,
dial 711 and ask to be connected to any
of the contact numbers above.
SUPPLEMENTARY INFORMATION:
SUMMARY:
I. Introduction
A. Statutory Background
In recognition of the significant
impact that the activities of the
Enterprises have on the U.S. housing
finance system, market participants, and
the broader economy, section 1321 of
the Federal Housing Enterprises
Financial Safety and Soundness Act of
1992, as amended (12 U.S.C. 4501 et
seq.) (the Safety and Soundness Act or
Act) requires the FHFA Director to
review new Enterprise activities and to
approve new Enterprise products before
these activities and products can be
offered to the market.
Specifically, the Act requires an
Enterprise to provide ‘‘written notice’’
to the Director for a determination of
whether a new activity is a new product
subject to prior approval under section
1321. See section 1321(e)(2) of the
Safety and Soundness Act (12 U.S.C.
4541(e)(2)). If the Director determines
that the new activity is a new product,
E:\FR\FM\27DER1.SGM
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]]>Agencies
[Federal Register Volume 87, Number 247 (Tuesday, December 27, 2022)]
[Rules and Regulations]
[Pages 79213-79217]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2022-28103]
========================================================================
Rules and Regulations
Federal Register
________________________________________________________________________
This section of the FEDERAL REGISTER contains regulatory documents
having general applicability and legal effect, most of which are keyed
to and codified in the Code of Federal Regulations, which is published
under 50 titles pursuant to 44 U.S.C. 1510.
The Code of Federal Regulations is sold by the Superintendent of Documents.
========================================================================
Federal Register / Vol. 87 , No. 247 / Tuesday, December 27, 2022 /
Rules and Regulations
[[Page 79213]]
DEPARTMENT OF AGRICULTURE
Food and Nutrition Service
7 CFR Part 225
RIN 0584-AE72
Streamlining Program Requirements and Improving Integrity in the
Summer Food Service Program; Correction
AGENCY: Food and Nutrition Service (FNS), Department of Agriculture
(USDA).
ACTION: Correcting amendments.
-----------------------------------------------------------------------
SUMMARY: The Food and Nutrition Service (FNS) is correcting regulations
that published in a final rule in the Federal Register of September 19,
2022, and went into effect in the Code of Federal Regulations (CFR) on
October 1, 2022. The rule amended the Summer Food Service Program
(SFSP) regulations to strengthen program integrity by clarifying,
simplifying, and streamlining program administration to facilitate
compliance with program requirements.
DATES: Effective December 27, 2022.
FOR FURTHER INFORMATION CONTACT: Anne Fiala, 703-305-2590,
[email protected].
SUPPLEMENTARY INFORMATION: The final rule that appeared in the Federal
Register on September 19, 2022 (87 FR 57304), included non-substantive
revisions to the introductory text of 7 CFR 225.16(d) that made the
text consistent with other reverences in part 225 and used plain
language. In making this change, paragraphs (d)(1) through (3) of Sec.
225.16 were inadvertently removed leaving only the introductory text of
Sec. 225.16(d). This document corrects that error and restores the
entirety of Sec. 225.16(d). To conform with current Federal Register
requirements, tables found in these restored paragraphs are revised to
include headings that note their citation in 7 CFR part 225.
In addition, the definition of ``documentation'' in Sec. 225.2 is
renumbered to reflect the correct paragraph structure requirements for
the Code of Federal Regulations. Finally, a separate, special
memorandum will be issued in the future to correct a formatting error
in table 1 to paragraph (e)(6)(iv) of Sec. 225.7.
List of Subjects in 7 CFR Part 225
Food assistance programs, Grant programs--health, Infants and
children, Labeling, Reporting and recordkeeping requirements.
Accordingly, for reasons stated in the preamble, FNS amends 7 CFR
part 225 by making the following technical corrections:
PART 225--SUMMER FOOD SERVICE PROGRAM
0
1. The authority citation for part 225 continues to read as follows:
Authority: Secs. 9, 13 and 14, Richard B. Russell National
School Lunch Act, as amended (42 U.S.C. 1758, 1761 and 1762a).
0
2. In Sec. 225.2, revise the definition of ``Documentation'' to read
as follows:
Sec. 225.2 Definitions.
* * * * *
Documentation means:
(1) The completion of the following information on a free meal
application:
(i) Names of all household members;
(ii) Income received by each household member, identified by source
of income (such as earnings, wages, welfare, pensions, support
payments, unemployment compensation, social security and other cash
income);
(iii) The signature of an adult household member; and
(iv) The last four digits of the Social Security number of the
adult household member who signs the application, or an indication that
the adult does not possess a Social Security number; or
(2) For a child who is a member of a household receiving SNAP,
FDPIR, or TANF benefits, ``documentation'' means completion of only the
following information on a free meal application:
(i) The name(s) and appropriate SNAP, FDPIR, or TANF case number(s)
for the child(ren); and
(ii) The signature of an adult member of the household.
* * * * *
0
3. In Sec. 225.16, revise paragraph (d) to read as follows:
Sec. 225.16 Meal service requirements.
* * * * *
(d) Meal patterns. The meal requirements for the Program are
designed to provide nutritious and well-balanced meals to each child.
Sponsors must ensure that meals served meet all of the requirements.
Except as otherwise provided in this section, the following tables
present the minimum requirements for meals served to children in the
Program. Children age 12 and up may be served larger portions based on
the greater food needs of older children.
(1) Breakfast. The minimum amount of food components to be served
as breakfast are as follows:
BILLING CODE 3410-30-P
[[Page 79214]]
[GRAPHIC] [TIFF OMITTED] TR27DE22.038
(2) Lunch or supper. The minimum amounts of food components to be
served as lunch or supper are as follows:
[[Page 79215]]
[GRAPHIC] [TIFF OMITTED] TR27DE22.039
(3) Snacks. The minimum amounts of food components to be served as
snacks are as follows. Select two of the following four components.
(Juice may not be served when milk is served as the only other
component.)
[[Page 79216]]
[GRAPHIC] [TIFF OMITTED] TR27DE22.040
[[Page 79217]]
* * * * *
Cynthia Long,
Administrator, Food and Nutrition Service.
[FR Doc. 2022-28103 Filed 12-23-22; 8:45 am]
BILLING CODE 3410-30-C
