Notice of Request for Revision of an Approved Information Collection (In-Home Food Safety Behaviors and Consumer Education: Web-Based Survey), 64432-64434 [2022-23108]
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64432
Notices
Federal Register
Vol. 87, No. 205
Tuesday, October 25, 2022
This section of the FEDERAL REGISTER
contains documents other than rules or
proposed rules that are applicable to the
public. Notices of hearings and investigations,
committee meetings, agency decisions and
rulings, delegations of authority, filing of
petitions and applications and agency
statements of organization and functions are
examples of documents appearing in this
section.
DEPARTMENT OF AGRICULTURE
Food Safety and Inspection Service
[Docket No. FSIS–2022–0028]
Notice of Request for Revision of an
Approved Information Collection (InHome Food Safety Behaviors and
Consumer Education: Web-Based
Survey)
Food Safety and Inspection
Service (FSIS), U.S. Department of
Agriculture (USDA).
ACTION: Notice and request for
comments.
AGENCY:
In accordance with the
Paperwork Reduction Act of 1995 and
the Office of Management and Budget
(OMB) regulations, the FSIS is
announcing its intention to request a
revision of the approved information for
an exploratory Web-based survey of
consumers to evaluate food safety
education and communication activities
and to inform the development of food
safety communication products. The
revision is requested because the survey
content has been modified to collect
additional information on consumer
awareness and understanding of Safe
Handling Instructions and the USDA
mark of inspection, food safety
knowledge, food safety risk perceptions,
preferences for receiving food safety
information from FSIS, and perceptions
of USDA. The approval for this
information collection will expire on
October 31, 2023.
DATES: Submit comments on or before
November 25, 2022.
ADDRESSES: FSIS invites interested
persons to submit comments on this
Federal Register notice. Comments may
be submitted by one of the following
methods:
• Federal eRulemaking Portal: This
website provides commenters the ability
to type short comments directly into the
comment field on the web page or to
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SUMMARY:
VerDate Sep<11>2014
16:52 Oct 24, 2022
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attach a file for lengthier comments. Go
to https://www.regulations.gov. Follow
the on-line instructions at that site for
submitting comments.
• Mail: Send to Docket Clerk, U.S.
Department of Agriculture, Food Safety
and Inspection Service, 1400
Independence Avenue SW, Mailstop
3758, Washington, DC 20250–3700.
• Hand- or Courier-Delivered
Submittals: Deliver to 1400
Independence Avenue SW, Jamie L.
Whitten Building, Room 350–E,
Washington, DC 20250–3700.
Instructions: All items submitted by
mail or electronic mail must include the
Agency name and docket number FSIS–
2022–0028. Comments received in
response to this docket will be made
available for public inspection and
posted without change, including any
personal information, to https://
www.regulations.gov.
Docket: For access to background
documents or comments received, call
(202)205–0495 to schedule a time to
visit the FSIS Docket Room at 1400
Independence Avenue SW, Washington,
DC 20250–3700.
FOR FURTHER INFORMATION CONTACT: Gina
Kouba, Office of Policy and Program
Development, Food Safety and
Inspection Service, USDA, 1400
Independence Avenue SW, Mailstop
3758, South Building, Washington, DC
20250–3700; (202) 720–5627.
SUPPLEMENTARY INFORMATION:
Title: In-Home Food Safety Behaviors
and Consumer Education: Web-Based
Survey.
OMB Number: 0583–0178.
Expiration Date of Approval: 10/31/
2023.
Type of Request: Revision of an
approved information collection.
Abstract: FSIS has been delegated the
authority to exercise the functions of the
Secretary (7 CFR 2.18, 2.53) as specified
in the Federal Meat Inspection Act
(FMIA) (21 U.S.C. 601, et seq.), the
Poultry Products Inspection Act (PPIA)
(21 U.S.C. 451, et seq.) and the Egg
Products Inspection Act (EPIA) (21
U.S.C. 1031, et seq.). These statutes
mandate that FSIS protect the public by
verifying that meat, poultry, and egg
products are safe, wholesome, and
properly labeled and packaged.
FSIS’ Office of Public Affairs and
Consumer Education (OPACE) develops
consumer education programs
concerning the safe handling,
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Fmt 4703
Sfmt 4703
preparation, and storage of meat,
poultry, and egg products, to improve
consumer food handling behaviors and
minimize the incidence of foodborne
illness. OPACE shares its messages
through social media, the Meat and
Poultry Hotline and Ask USDA (an
online database of frequently asked food
safety questions), the FSIS website,
FoodSafety.gov, publications, and
events. These messages are focused on
the four core food safety behaviors:
clean, separate, cook, and chill.
By testing planned and tailoring
existing communication programs and
materials, FSIS can ensure that it is
effectively communicating with the
public to improve consumer food safety
practices. As part of ongoing activities
by OPACE to develop and evaluate its
public health education and
communication activities, FSIS is
requesting a revision of the approved
information collection to conduct
exploratory Web-based surveys of
consumers. Findings from these surveys
will provide information about how
FSIS communication programs and
materials affect consumer
understanding of recommended safe
food handling practices, as well as
insight into how to effectively inform
consumers about recommended
practices. The findings will be used to
enhance communication programs and
materials to improve consumers’ food
safety behaviors and help prevent
foodborne illness. Additionally, this
research will provide useful information
for tracking progress toward the goals
outlined in the FSIS Strategic Plan.
FSIS contracted with an independent
consulting firm to conduct two
iterations of a web-based survey. The
first survey was conducted in Fiscal
Year (FY) 2019 and the second survey
will be conducted in FY 2023. Each
iteration of the exploratory survey is
designed to collect information from
2,400 English-speaking adult members
of a Web-enabled research panel
maintained by a subcontractor. A pilot
will be conducted before the survey to
test the survey instrument and
procedures.
The first iteration of the survey
collected information on consumer use
of and response to the Meat and Poultry
Hotline, consumer awareness of The
Food Safe Families campaign, and
consumer behaviors for preparing raw
meat and poultry products. The second
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Federal Register / Vol. 87, No. 205 / Tuesday, October 25, 2022 / Notices
iteration of the survey will collect
information on consumer awareness and
understanding of Safe Handling
Instructions and the USDA mark of
inspection, food safety knowledge, food
safety risk perceptions, preferences for
receiving food safety information from
FSIS, and perceptions of USDA.
Estimate of Burden: The total
estimated burden for each iteration of
the survey is 978.2 hours, for a total
burden of 1,956.4 hours. To achieve 80
completed surveys during the pretest,
146 panel members will be invited via
email to take the survey. To achieve
2,400 completed surveys during the fullscale study, 4,400 panel members will
be invited via email to take the survey.
Therefore, a total of 4,546 (146 + 4,400)
64433
will be invited to participate in both the
pretest and the full-scale study for each
iteration of the survey. The invitation
email for the pretest and the full-scale
survey is expected to take 2 minutes
(0.03333 hour). Each survey is expected
to take 20 minutes (0.33333 hours) to
complete.
ESTIMATED ANNUAL REPORTING BURDEN FOR THE FY 2019 WEB-BASED CONSUMER SURVEY
Estimated
number of
respondents
Study component
Annual
frequency per
response
Total annual
responses
Hours per response
Total hours
Pretest Invitation ...............................
Pretest 1 .............................................
Survey Invitation ...............................
Survey 1 .............................................
146
80
4,400
2,400
1
1
1
1
146
80
4,400
2,400
0.03333(2 min.) ................................
0.03333(20 min.) ..............................
0.03333(2 min.) ................................
0.03333(20 min.) ..............................
4.87
26.67
146.67
800
Total ...........................................
4,546
........................
........................
...........................................................
978.2
1A
subset of the people who received the invitation.
ESTIMATED ANNUAL REPORTING BURDEN FOR THE FY 2023 WEB-BASED CONSUMER SURVEY
Estimated
number of
respondents
Study component
Total annual
responses
Hours per response
Total hours
Pretest Invitation ...............................
Pretest 1 .............................................
Survey Invitation ...............................
Survey 1 .............................................
146
80
4,400
2,400
1
1
1
1
146
80
4,400
2,400
0.03333(2 min.) ................................
0.03333(20 min.) ..............................
0.03333(2 min.) ................................
0.03333(20 min.) ..............................
4.87
26.67
146.67
800
Total ...........................................
4,546
........................
........................
...........................................................
978.2
1A
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Annual
frequency per
response
subset of the people who received the invitation.
Respondents: Consumers.
Estimated No. of Respondents: 9,092.
Estimated No. of Annual Responses
per Respondent: 1.
Estimated Total Burden on
Respondents: 1,956.4 hours.
Copies of this information collection
assessment can be obtained from Gina
Kouba, Office of Policy and Program
Development, Food Safety and
Inspection Service, USDA, 1400
Independence Avenue SW, Room 6065,
South Building, Washington, DC 20250–
3700; (202) 720–5627.
Comments are invited on: (a)whether
the proposed collection of information
is necessary for the proper performance
of FSIS’ functions, including whether
the information will have practical
utility; (b) the accuracy of FSIS’ estimate
of the burden of the proposed collection
of information, including the validity of
the method and assumptions used; (c)
ways to enhance the quality, utility, and
clarity of the information to be
collected; and (d) ways to minimize the
burden of the collection of information,
including through the use of appropriate
automated, electronic, mechanical, or
other technological collection
techniques, or other forms of
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16:52 Oct 24, 2022
Jkt 259001
information technology. Comments may
be sent to both FSIS, at the addresses
provided above, and the Desk Officer for
Agriculture, Office of Information and
Regulatory Affairs, Office of
Management and Budget (OMB),
Washington, DC 20253.
Additional Public Notification
Public awareness of all segments of
rulemaking and policy development is
important. Consequently, FSIS will
announce this Federal Register
publication on-line through the FSIS
web page located at: https://www.fsis.
usda.gov/federal-register.
FSIS will also announce and provide
a link to this Federal Register
publication through the FSIS
Constituent Update, which is used to
provide information regarding FSIS
policies, procedures, regulations,
Federal Register notices, FSIS public
meetings, and other types of information
that could affect or would be of interest
to our constituents and stakeholders.
The Constituent Update is available on
the FSIS web page. Through the web
page, FSIS can provide information to a
much broader, more diverse audience.
In addition, FSIS offers an email
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subscription service which provides
automatic and customized access to
selected food safety news and
information. This service is available at:
https://www.fsis.usda.gov/subscribe.
Options range from recalls to export
information, regulations, directives, and
notices. Customers can add or delete
subscriptions themselves and have the
option to password protect their
accounts.
USDA’s Non-Discrimination Statement
In accordance with Federal civil
rights law and U.S. Department of
Agriculture (USDA) civil rights
regulations and policies, USDA, its
Mission Areas, agencies, staff offices,
employees, and institutions
participating in or administering USDA
programs are prohibited from
discriminating based on race, color,
national origin, religion, sex, gender
identity (including gender expression),
sexual orientation, disability, age,
marital status, family/parental status,
income derived from a public assistance
program, political beliefs, or reprisal or
retaliation for prior civil rights activity,
in any program or activity conducted or
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Federal Register / Vol. 87, No. 205 / Tuesday, October 25, 2022 / Notices
funded by USDA (not all bases apply to
all programs). Remedies and complaint
filing deadlines vary by program or
incident.
Program information may be made
available in languages other than
English. Persons with disabilities who
require alternative means of
communication to obtain program
information (e.g., Braille, large print,
audiotape, American Sign Language)
should contact the responsible Mission
Area, agency, or staff office; the USDA
TARGET Center at (202) 720–2600
(voice and TTY); or the Federal Relay
Service at (800) 877–8339.
To file a program discrimination
complaint, a complainant should
complete a Form AD–3027, USDA
Program Discrimination Complaint
Form, which can be obtained online at
https://www.ocio.usda.gov/document/
ad-3027, from any USDA office, by
calling (866) 632–9992, or by writing a
letter addressed to USDA. The letter
must contain the complainant’s name,
address, telephone number, and a
written description of the alleged
discriminatory action in sufficient detail
to inform the Assistant Secretary for
Civil Rights (ASCR) about the nature
and date of an alleged civil rights
violation. The completed AD–3027 form
or letter must be submitted to USDA by:
(1) Mail: U.S. Department of
Agriculture, Office of the Assistant
Secretary for Civil Rights, 1400
Independence Avenue SW, Washington,
DC 20250–9410; or
(2) Fax: (833) 256–1665 or (202) 690–
7442; or
(3) Email: program.intake@usda.gov.
USDA is an equal opportunity
provider, employer, and lender.
Paul Kiecker,
Administrator.
[FR Doc. 2022–23108 Filed 10–24–22; 8:45 am]
BILLING CODE 3410–DM–P
DEPARTMENT OF COMMERCE
Foreign-Trade Zones Board
[Order No. 2135]
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Designation of New Grantee, ForeignTrade Zone 123, Denver, Colorado
Pursuant to its authority under the
Foreign-Trade Zones Act of June 18,
1934, as amended (19 U.S.C. 81a–81u),
the Foreign-Trade Zones Board (the
Board) adopts the following Order:
The Foreign-Trade Zones (FTZ) Board
(the Board) has considered the
application (docketed August 18, 2022)
submitted by the City and County of
Denver, grantee of FTZ 123, requesting
VerDate Sep<11>2014
16:52 Oct 24, 2022
Jkt 259001
reissuance of the grant of authority for
said zone to the Rocky Mountain Word
Trade Center Association d/b/a World
Trade Center Denver, which has
accepted such reissuance subject to
approval by the FTZ Board. Upon
review, the Board finds that the
requirements of the FTZ Act and the
Board’s regulations are satisfied, and
that the proposal is in the public
interest.
Therefore, the Board approves the
application and recognizes the Rocky
Mountain Word Trade Center
Association d/b/a World Trade Center
Denver as the new grantee for ForeignTrade Zone 123, subject to the FTZ Act
and the Board’s regulations, including
section 400.13.
Dated: October 19, 2022.
Lisa W. Wang,
Assistant Secretary for Enforcement and
Compliance, Alternate Chairman, ForeignTrade Zones Board.
[FR Doc. 2022–23219 Filed 10–24–22; 8:45 am]
BILLING CODE 3510–DS–P
DEPARTMENT OF COMMERCE
Bureau of Industry and Security
Order Denying Export Privileges; In the
Matter of: Claudia Delgadillo, 3325
Duranzo Avenue, El Paso, Texas 79905
On October 9, 2019, in the U.S.
District Court for the Western District of
Texas, Claudia Delgadillo (‘‘Delgadillo’’)
was convicted of violating 18 U.S.C.
554(a). Specifically, Delgadillo was
convicted of knowingly and willfully
combining, conspiring, confederating
and agreeing with others to knowingly
and unlawfully conceal, buy, and
facilitate the transportation and
concealment of various rifles and
handguns, knowing they were to be
exported from the United States to
Mexico. As a result of her conviction,
the Court sentenced Delgadillo to 48
months in prison, three years of
supervised release and a $100
assessment.
Pursuant to Section 1760(e) of the
Export Control Reform Act (‘‘ECRA’’),1
the export privileges of any person who
has been convicted of certain offenses,
including, but not limited to, 18 U.S.C.
554, may be denied for a period of up
to ten (10) years from the date of his/her
conviction. 50 U.S.C. 4819(e). In
addition, any Bureau of Industry and
Security (‘‘BIS’’) licenses or other
authorizations issued under ECRA, in
1 ECRA was enacted on August 13, 2018, as part
of the John S. McCain National Defense
Authorization Act for Fiscal Year 2019, and as
amended is codified at 50 U.S.C. 4801–4852.
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Frm 00003
Fmt 4703
Sfmt 4703
which the person had an interest at the
time of the conviction, may be revoked.
Id.
BIS received notice of Delgadillo’s
conviction for violating 18 U.S.C. 554.
As provided in Section 766.25 of the
Export Administration Regulations
(‘‘EAR’’ or the ‘‘Regulations’’), BIS
provided notice and opportunity for
Delgadillo to make a written submission
to BIS. 15 CFR 766.25.2 BIS has not
received a written submission from
Delgadillo.
Based upon my review of the record
and consultations with BIS’s Office of
Exporter Services, including its
Director, and the facts available to BIS,
I have decided to deny Delgadillo’s
export privileges under the Regulations
for a period of 10 years from the date of
Delgadillo’s conviction. The Office of
Exporter Services has also decided to
revoke any BIS-issued licenses in which
Delgadillo had an interest at the time of
her conviction.3
Accordingly, it is hereby Ordered:
First, from the date of this Order until
October 9, 2029, Claudia Delgadillo,
with a last known address of 3325
Duranzo Avenue, El Paso, Texas 79905,
and when acting for or on her behalf,
her successors, assigns, employees,
agents or representatives (‘‘the Denied
Person’’), may not directly or indirectly
participate in any way in any
transaction involving any commodity,
software or technology (hereinafter
collectively referred to as ‘‘item’’)
exported or to be exported from the
United States that is subject to the
Regulations, including, but not limited
to:
A. Applying for, obtaining, or using
any license, license exception, or export
control document;
B. Carrying on negotiations
concerning, or ordering, buying,
receiving, using, selling, delivering,
storing, disposing of, forwarding,
transporting, financing, or otherwise
servicing in any way, any transaction
involving any item exported or to be
exported from the United States that is
subject to the Regulations, or engaging
in any other activity subject to the
Regulations; or
C. Benefitting in any way from any
transaction involving any item exported
or to be exported from the United States
that is subject to the Regulations, or
from any other activity subject to the
Regulations.
2 The Regulations are currently codified in the
Code of Federal Regulations at 15 CFR parts 730–
774 (2022).
3 The Director, Office of Export Enforcement, is
the authorizing official for issuance of denial orders
pursuant to amendments to the Regulations (85 FR
73411, November 18, 2020).
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]]>Agencies
[Federal Register Volume 87, Number 205 (Tuesday, October 25, 2022)]
[Notices]
[Pages 64432-64434]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2022-23108]
========================================================================
Notices
Federal Register
________________________________________________________________________
This section of the FEDERAL REGISTER contains documents other than rules
or proposed rules that are applicable to the public. Notices of hearings
and investigations, committee meetings, agency decisions and rulings,
delegations of authority, filing of petitions and applications and agency
statements of organization and functions are examples of documents
appearing in this section.
========================================================================
Federal Register / Vol. 87, No. 205 / Tuesday, October 25, 2022 /
Notices
[[Page 64432]]
DEPARTMENT OF AGRICULTURE
Food Safety and Inspection Service
[Docket No. FSIS-2022-0028]
Notice of Request for Revision of an Approved Information
Collection (In-Home Food Safety Behaviors and Consumer Education: Web-
Based Survey)
AGENCY: Food Safety and Inspection Service (FSIS), U.S. Department of
Agriculture (USDA).
ACTION: Notice and request for comments.
-----------------------------------------------------------------------
SUMMARY: In accordance with the Paperwork Reduction Act of 1995 and the
Office of Management and Budget (OMB) regulations, the FSIS is
announcing its intention to request a revision of the approved
information for an exploratory Web-based survey of consumers to
evaluate food safety education and communication activities and to
inform the development of food safety communication products. The
revision is requested because the survey content has been modified to
collect additional information on consumer awareness and understanding
of Safe Handling Instructions and the USDA mark of inspection, food
safety knowledge, food safety risk perceptions, preferences for
receiving food safety information from FSIS, and perceptions of USDA.
The approval for this information collection will expire on October 31,
2023.
DATES: Submit comments on or before November 25, 2022.
ADDRESSES: FSIS invites interested persons to submit comments on this
Federal Register notice. Comments may be submitted by one of the
following methods:
Federal eRulemaking Portal: This website provides
commenters the ability to type short comments directly into the comment
field on the web page or to attach a file for lengthier comments. Go to
https://www.regulations.gov. Follow the on-line instructions at that
site for submitting comments.
Mail: Send to Docket Clerk, U.S. Department of
Agriculture, Food Safety and Inspection Service, 1400 Independence
Avenue SW, Mailstop 3758, Washington, DC 20250-3700.
Hand- or Courier-Delivered Submittals: Deliver to 1400
Independence Avenue SW, Jamie L. Whitten Building, Room 350-E,
Washington, DC 20250-3700.
Instructions: All items submitted by mail or electronic mail must
include the Agency name and docket number FSIS-2022-0028. Comments
received in response to this docket will be made available for public
inspection and posted without change, including any personal
information, to https://www.regulations.gov.
Docket: For access to background documents or comments received,
call (202)205-0495 to schedule a time to visit the FSIS Docket Room at
1400 Independence Avenue SW, Washington, DC 20250-3700.
FOR FURTHER INFORMATION CONTACT: Gina Kouba, Office of Policy and
Program Development, Food Safety and Inspection Service, USDA, 1400
Independence Avenue SW, Mailstop 3758, South Building, Washington, DC
20250-3700; (202) 720-5627.
SUPPLEMENTARY INFORMATION:
Title: In-Home Food Safety Behaviors and Consumer Education: Web-
Based Survey.
OMB Number: 0583-0178.
Expiration Date of Approval: 10/31/2023.
Type of Request: Revision of an approved information collection.
Abstract: FSIS has been delegated the authority to exercise the
functions of the Secretary (7 CFR 2.18, 2.53) as specified in the
Federal Meat Inspection Act (FMIA) (21 U.S.C. 601, et seq.), the
Poultry Products Inspection Act (PPIA) (21 U.S.C. 451, et seq.) and the
Egg Products Inspection Act (EPIA) (21 U.S.C. 1031, et seq.). These
statutes mandate that FSIS protect the public by verifying that meat,
poultry, and egg products are safe, wholesome, and properly labeled and
packaged.
FSIS' Office of Public Affairs and Consumer Education (OPACE)
develops consumer education programs concerning the safe handling,
preparation, and storage of meat, poultry, and egg products, to improve
consumer food handling behaviors and minimize the incidence of
foodborne illness. OPACE shares its messages through social media, the
Meat and Poultry Hotline and Ask USDA (an online database of frequently
asked food safety questions), the FSIS website, FoodSafety.gov,
publications, and events. These messages are focused on the four core
food safety behaviors: clean, separate, cook, and chill.
By testing planned and tailoring existing communication programs
and materials, FSIS can ensure that it is effectively communicating
with the public to improve consumer food safety practices. As part of
ongoing activities by OPACE to develop and evaluate its public health
education and communication activities, FSIS is requesting a revision
of the approved information collection to conduct exploratory Web-based
surveys of consumers. Findings from these surveys will provide
information about how FSIS communication programs and materials affect
consumer understanding of recommended safe food handling practices, as
well as insight into how to effectively inform consumers about
recommended practices. The findings will be used to enhance
communication programs and materials to improve consumers' food safety
behaviors and help prevent foodborne illness. Additionally, this
research will provide useful information for tracking progress toward
the goals outlined in the FSIS Strategic Plan.
FSIS contracted with an independent consulting firm to conduct two
iterations of a web-based survey. The first survey was conducted in
Fiscal Year (FY) 2019 and the second survey will be conducted in FY
2023. Each iteration of the exploratory survey is designed to collect
information from 2,400 English-speaking adult members of a Web-enabled
research panel maintained by a subcontractor. A pilot will be conducted
before the survey to test the survey instrument and procedures.
The first iteration of the survey collected information on consumer
use of and response to the Meat and Poultry Hotline, consumer awareness
of The Food Safe Families campaign, and consumer behaviors for
preparing raw meat and poultry products. The second
[[Page 64433]]
iteration of the survey will collect information on consumer awareness
and understanding of Safe Handling Instructions and the USDA mark of
inspection, food safety knowledge, food safety risk perceptions,
preferences for receiving food safety information from FSIS, and
perceptions of USDA.
Estimate of Burden: The total estimated burden for each iteration
of the survey is 978.2 hours, for a total burden of 1,956.4 hours. To
achieve 80 completed surveys during the pretest, 146 panel members will
be invited via email to take the survey. To achieve 2,400 completed
surveys during the full-scale study, 4,400 panel members will be
invited via email to take the survey. Therefore, a total of 4,546 (146
+ 4,400) will be invited to participate in both the pretest and the
full-scale study for each iteration of the survey. The invitation email
for the pretest and the full-scale survey is expected to take 2 minutes
(0.03333 hour). Each survey is expected to take 20 minutes (0.33333
hours) to complete.
Estimated Annual Reporting Burden for the FY 2019 Web-Based Consumer Survey
----------------------------------------------------------------------------------------------------------------
Estimated Annual
Study component number of frequency per Total annual Hours per Total hours
respondents response responses response
----------------------------------------------------------------------------------------------------------------
Pretest Invitation............ 146 1 146 0.03333(2 min.). 4.87
Pretest \1\................... 80 1 80 0.03333(20 min.) 26.67
Survey Invitation............. 4,400 1 4,400 0.03333(2 min.). 146.67
Survey \1\.................... 2,400 1 2,400 0.03333(20 min.) 800
---------------------------------------------------------------------------------
Total..................... 4,546 .............. .............. ................ 978.2
----------------------------------------------------------------------------------------------------------------
\1\ A subset of the people who received the invitation.
Estimated Annual Reporting Burden for the FY 2023 Web-Based Consumer Survey
----------------------------------------------------------------------------------------------------------------
Estimated Annual
Study component number of frequency per Total annual Hours per Total hours
respondents response responses response
----------------------------------------------------------------------------------------------------------------
Pretest Invitation............ 146 1 146 0.03333(2 min.). 4.87
Pretest \1\................... 80 1 80 0.03333(20 min.) 26.67
Survey Invitation............. 4,400 1 4,400 0.03333(2 min.). 146.67
Survey \1\.................... 2,400 1 2,400 0.03333(20 min.) 800
---------------------------------------------------------------------------------
Total..................... 4,546 .............. .............. ................ 978.2
----------------------------------------------------------------------------------------------------------------
\1\ A subset of the people who received the invitation.
Respondents: Consumers.
Estimated No. of Respondents: 9,092.
Estimated No. of Annual Responses per Respondent: 1.
Estimated Total Burden on Respondents: 1,956.4 hours.
Copies of this information collection assessment can be obtained
from Gina Kouba, Office of Policy and Program Development, Food Safety
and Inspection Service, USDA, 1400 Independence Avenue SW, Room 6065,
South Building, Washington, DC 20250-3700; (202) 720-5627.
Comments are invited on: (a)whether the proposed collection of
information is necessary for the proper performance of FSIS' functions,
including whether the information will have practical utility; (b) the
accuracy of FSIS' estimate of the burden of the proposed collection of
information, including the validity of the method and assumptions used;
(c) ways to enhance the quality, utility, and clarity of the
information to be collected; and (d) ways to minimize the burden of the
collection of information, including through the use of appropriate
automated, electronic, mechanical, or other technological collection
techniques, or other forms of information technology. Comments may be
sent to both FSIS, at the addresses provided above, and the Desk
Officer for Agriculture, Office of Information and Regulatory Affairs,
Office of Management and Budget (OMB), Washington, DC 20253.
Additional Public Notification
Public awareness of all segments of rulemaking and policy
development is important. Consequently, FSIS will announce this Federal
Register publication on-line through the FSIS web page located at:
https://www.fsis.usda.gov/federal-register.
FSIS will also announce and provide a link to this Federal Register
publication through the FSIS Constituent Update, which is used to
provide information regarding FSIS policies, procedures, regulations,
Federal Register notices, FSIS public meetings, and other types of
information that could affect or would be of interest to our
constituents and stakeholders. The Constituent Update is available on
the FSIS web page. Through the web page, FSIS can provide information
to a much broader, more diverse audience. In addition, FSIS offers an
email subscription service which provides automatic and customized
access to selected food safety news and information. This service is
available at: https://www.fsis.usda.gov/subscribe. Options range from
recalls to export information, regulations, directives, and notices.
Customers can add or delete subscriptions themselves and have the
option to password protect their accounts.
USDA's Non-Discrimination Statement
In accordance with Federal civil rights law and U.S. Department of
Agriculture (USDA) civil rights regulations and policies, USDA, its
Mission Areas, agencies, staff offices, employees, and institutions
participating in or administering USDA programs are prohibited from
discriminating based on race, color, national origin, religion, sex,
gender identity (including gender expression), sexual orientation,
disability, age, marital status, family/parental status, income derived
from a public assistance program, political beliefs, or reprisal or
retaliation for prior civil rights activity, in any program or activity
conducted or
[[Page 64434]]
funded by USDA (not all bases apply to all programs). Remedies and
complaint filing deadlines vary by program or incident.
Program information may be made available in languages other than
English. Persons with disabilities who require alternative means of
communication to obtain program information (e.g., Braille, large
print, audiotape, American Sign Language) should contact the
responsible Mission Area, agency, or staff office; the USDA TARGET
Center at (202) 720-2600 (voice and TTY); or the Federal Relay Service
at (800) 877-8339.
To file a program discrimination complaint, a complainant should
complete a Form AD-3027, USDA Program Discrimination Complaint Form,
which can be obtained online at https://www.ocio.usda.gov/document/ad-3027, from any USDA office, by calling (866) 632-9992, or by writing a
letter addressed to USDA. The letter must contain the complainant's
name, address, telephone number, and a written description of the
alleged discriminatory action in sufficient detail to inform the
Assistant Secretary for Civil Rights (ASCR) about the nature and date
of an alleged civil rights violation. The completed AD-3027 form or
letter must be submitted to USDA by:
(1) Mail: U.S. Department of Agriculture, Office of the Assistant
Secretary for Civil Rights, 1400 Independence Avenue SW, Washington, DC
20250-9410; or
(2) Fax: (833) 256-1665 or (202) 690-7442; or
(3) Email: [email protected].
USDA is an equal opportunity provider, employer, and lender.
Paul Kiecker,
Administrator.
[FR Doc. 2022-23108 Filed 10-24-22; 8:45 am]
BILLING CODE 3410-DM-P
