Pesticides; Expansion of Crop Grouping Program VI, 1091-1105 [2021-27057]
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Federal Register / Vol. 87, No. 6 / Monday, January 10, 2022 / Proposed Rules
based on a proposal and any additional
information submitted.
(i) Before requiring a school and its
nonaccredited courses to meet any
additional criteria, the State approving
agency must present a written proposal
to the Secretary or designee justifying
the need for the additional criteria and
containing an attestation that the criteria
will treat all schools equitably,
regardless of whether they are public,
private or for-profit institutions. The
written proposal must contain a
description of the need for the
additional criteria and an explanation of
how the imposition of the additional
criteria would remedy the problem. The
proposal must also contain a statement
concerning whether State or Federal
laws, regulations, or policies require the
imposition of the additional criteria and
an explanation of the consideration of
any alternative means to achieve the
same goal as the additional criteria.
(ii) The Secretary or designee may
request such additional information
from the State approving agency as the
Secretary or designee deems appropriate
before determining whether the criteria
are necessary and treat schools
equitably.
(iii) The Secretary or designee may
change the determination at any time if,
after implementation, it becomes
apparent that the criteria are
unnecessary or schools are treated
inequitably under the criteria.
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(Authority: 38 U.S.C. 3676(c), (f))
4. Amend § 21.4259 by adding
paragraph (e) to read as follows:
■
§ 21.4259
Suspension or disapproval.
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(e) The Secretary or the appropriate
State approving agency will disapprove
a licensing and certification program of
education if the educational institution
providing the program of education fails
to publicly disclose in a prominent
manner any conditions or additional
requirements, including training,
experience, or examinations required to
obtain the license, certification, or
approval for which the program of
education is designed to provide
preparation.
(1) The Secretary will determine
whether a disclosure is sufficiently
prominent; however, at a minimum, the
educational institution must publish the
conditions or requirements on a
publicly facing website and in their
catalog, and include them in any
publication (regardless of medium)
which explicitly mentions ‘‘educational
assistance benefits for servicemembers
(and their dependents) or veterans (and
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their dependents)’’ or which, in the
view of the Secretary, is intended for
VA educational assistance beneficiaries.
(2) Individuals continuously enrolled
at the same educational institution
pursuing a program of education subject
to disapproval under paragraph (e) of
this section may complete the program
of education.
(Authority: 38 U.S.C. 3679(d))
[FR Doc. 2021–27942 Filed 1–7–22; 8:45 am]
BILLING CODE 8320–01–P
ENVIRONMENTAL PROTECTION
AGENCY
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FOR FURTHER INFORMATION CONTACT:
SUPPLEMENTARY INFORMATION:
40 CFR Part 180
I. Executive Summary
[EPA–HQ–OPP–2006–0766; FRL–5031–12–
OCSPP]
A. Does this action apply to me?
RIN 2070–AJ28
You may be potentially affected by
this action if you are an agricultural
producer, pesticide manufacturer, or
food manufacturer. The following list of
North American Industrial
Classification System (NAICS) codes is
not intended to be exhaustive, but rather
provides a guide to help readers
determine whether this document
applies to them. Potentially affected
entities may include:
• Crop production (NAICS code 111).
• Animal production (NAICS code
112).
• Food manufacturing (NAICS code
311).
• Pesticide manufacturing (NAICS
code 32532)
Pesticides; Expansion of Crop
Grouping Program VI
Environmental Protection
Agency (EPA).
ACTION: Proposed rule.
AGENCY:
The Environmental Protection
Agency (EPA) is proposing revisions to
its pesticide tolerance crop grouping
regulations, which allow the
establishment of tolerances for multiple
related crops based on data from a
representative set of crops. EPA is
proposing amendments to Crop Group
6: Legume Vegetables; Crop Group 7:
Foliage of Legume Vegetables; Crop
Group 15: Cereal Grains; and Crop
Group 16: Forage, Fodder and Straw of
Cereal Grains. EPA is also proposing
amendments to the associated
commodity definitions. This is the sixth
in a series of planned crop group
updates expected to be prepared over
the next several years.
DATES: Comments must be received on
or before March 11, 2022.
ADDRESSES: Submit your comments,
identified by docket identification (ID)
number EPA–HQ–OPP–2006–0766,
through the Federal eRulemaking Portal
at https://www.regulations.gov. Follow
the online instructions for submitting
comments. Do not submit electronically
any information you consider to be
Confidential Business Information (CBI)
or other information whose disclosure is
restricted by statute. Additional
instructions on commenting or visiting
the docket, along with more information
about dockets generally, is available at
https://www.epa.gov/dockets.
Due to the public health concerns
related to COVID–19. The EPA Docket
Center (EPA/DC) and Reading Room is
SUMMARY:
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B. What is the Agency’s authority for
taking this action?
The EPA is initiating this rulemaking
to amend the existing crop grouping
regulations under section 408(e)(1)(C) of
the Federal Food, Drug, and Cosmetic
Act (FFDCA), which authorizes EPA to
establish ‘‘general procedures and
requirements to implement [section
408].’’ 21 U.S.C. 346a(e)(1)(C). Under
FFDCA section 408, EPA is authorized
to establish tolerances for pesticide
chemical residues in food. EPA
establishes tolerances for each pesticide
based on data on the pesticide residues
and the potential risks to human health
posed by that pesticide. A tolerance is
the maximum permissible residue level
established for a pesticide in raw
agricultural commodities and processed
foods. The crop group regulations
currently in 40 CFR 180.40 and 180.41
enable the establishment of tolerances
for a group of crops based on residue
data for certain crops that are
representative of the group.
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C. What should I consider as I prepare
my comments for EPA?
1. Submitting CBI
Do not submit this information to EPA
through regulations.gov or email.
Clearly mark the part or all of the
information that you claim to be CBI.
For CBI information in a disk or CD–
ROM that you mail to EPA, mark the
outside of the disk or CD–ROM as CBI
and then identify electronically within
the disk or CD–ROM the specific
information that is claimed as CBI. In
addition to one complete version of the
comment that includes information
claimed as CBI, a copy of the comment
that does not contain the information
claimed as CBI must be submitted for
inclusion in the public docket.
Information so marked will not be
disclosed except in accordance with
procedures set forth in 40 CFR part 2.
2. Tips for Preparing Your Comments
When preparing and submitting your
comments, see the commenting tips at
https://www.epa.gov/dockets/
comments.html.
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D. What action is the Agency taking?
This proposed rule is the sixth in an
ongoing series of crop group updates,
including additional updates expected
to be promulgated in the next several
years. EPA is proposing revisions to
EPA’s regulations governing crop group
tolerances for pesticides. Specifically,
this rule is proposing revisions to Crop
Group 6: Legume Vegetables (Succulent
or Dried) Group; Crop Group 7: Foliage
of Legume Vegetables Group; Crop
Group 15: Cereal Grains Group; and
Crop Group 16: Forage, Fodder, and
Straw of Cereal Grains Group. The
proposed changes include changes to
the terminology in the names of Crop
Groups 6, 7 and 16, the addition of
commodities, and changes that advance
international harmonization. In
addition, the proposed changes include
revisions to the subgroups for Crop
Group 6 and the addition of subgroups
for Crop Group 15. EPA is also
proposing additions and revisions to
associated commodity definitions at 40
CFR 180.1(g). Unit III of this proposal
includes a detailed description of the
proposed changes.
E. Why is the Agency taking this action?
EPA sets tolerances, which are the
maximum amount of a pesticide
allowed to remain in or on a food, as
part of the process of regulating
pesticides that may leave residues in
food. Crop groups are established when
residue data for certain representative
crops are used to establish pesticide
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tolerances for a group of crops that are
botanically or taxonomically related.
Representative crops of a crop group or
subgroup are those crops whose residue
data can be used to establish a tolerance
for the entire group or subgroup.
With the establishment of crop groups
such as the ones being revised in this
proposed rule, EPA seeks to:
• Enhance our ability to conduct food
safety evaluations on crops for
tolerance-setting purposes;
• Promote global harmonization of
food safety standards;
• Reduce regulatory burden; and
• Ensure food safety for agricultural
goods.
producers, pesticide registrants, the
environment, or human health. In
particular, specialty crop producers may
gain access to pesticides that are
registered on the crop group that would
not have been available when the crop
was not part of the group. Although this
rule may make it possible to get a
pesticide tolerance on a larger number
of crops within a group, it will not
necessarily increase the amount of
pesticides released into the environment
and will expand the choice of pesticides
for crop producers, which may result in
the use of safer pesticides.
F. What are the estimated incremental
economic impacts of this action?
EPA prepared an Economic Analysis
which concludes that this is a burdenreducing regulation (Ref. 1). Crop
grouping permits the results of pesticide
residue studies for some crops, called
representative crops, to be applied to
other, similar crops in the group. EPA
expects these revisions to promote
greater use of crop groupings for
tolerance-setting purposes, both
domestically and in countries that
export food to the U.S.
The estimate of cost savings from the
proposed revisions to Crop Group 6:
Legume Vegetables (Succulent or Dried)
Group are around $38.0 million
annually. There are no cost savings from
the proposed revisions to Crop Group 7:
Foliage of Legume Vegetables Group.
The estimate of cost savings from the
proposed revisions to Crop Group 15:
Cereal Grains Group are around $89.9
million annually. The estimate of cost
savings from the proposed revisions to
Crop Group 16: Forage, Fodder, and
Straw of Cereal Grains Group are around
$76.7 million annually. The total
estimated cost savings from the rule is
$204.6 million annually. This cost
savings value should be considered an
overestimate. The methodology used to
estimate cost savings implicitly assumes
that all of the new crops being added to
the group have a residue field trial that
is replaced by the residue field trials of
the representative crops. However, some
of these crops would never have been
the subject of a pesticide tolerance
petition that required a residue field
trial. Therefore, it does not reflect actual
savings, but merely a potential savings
if a registrant or Interregional Research
Project Number 4 (IR–4) were planning
to submit residue field trial data to
support a tolerance petition.
The Agency anticipates that revisions
to the crop grouping program will result
in no appreciable costs or negative
impacts to consumers, specialty crop
A. Tolerance-Setting Requirements and
Petitions From the Interregional
Research Project Number 4 (IR–4) To
Expand the Existing Crop Grouping
System
EPA is authorized to establish
tolerances under FFDCA section 408 (21
U.S.C. 346a). EPA establishes pesticide
tolerances only after determining that
they are safe, i.e., that there is a
reasonable certainty that no harm will
result from aggregate exposure to the
pesticide. The U.S. Food and Drug
Administration (FDA) and the U.S.
Department of Agriculture (USDA)
enforce compliance with tolerance
limits.
Traditionally, tolerances are
established for a specific pesticide and
commodity combination. However,
under EPA’s crop grouping regulations
(40 CFR 180.40 and 180.41), a single
tolerance may be established that
applies to a group of related
commodities. For example, Crop Group
15: Cereal Grains Group is proposed to
include 60 commodities. Crop group
tolerances may be established based on
residue data from designated
representative commodities within the
group. Representative commodities are
selected based on EPA’s determination
that they are likely to bear the maximum
level of residue that could occur on any
crop within the group. The proposed
representative commodities for Crop
Group 15–XX are wheat, barley, field
corn, sweet corn, rice, and either grain
sorghum or proso millet. Once a crop
group tolerance is established, the
tolerance level applies to all
commodities within the group.
This proposed rule is the sixth in a
series of planned crop group
amendments expected to be completed
over the next several years. The
previous five crop group amendment
rules were finalized on December 7,
2007 (72 FR 69150) (FRL–8343–1);
December 8, 2010 (75 FR 76284) (FRL–
8853–8); August 22, 2012 (77 FR 50617)
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II. Background
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(FRL–9354–3); May 3, 2016 (81 FR
26471) (FRL–9944–87); and November
6, 2020 (85 FR 70976) (FRL–10015–19).
Specific information and details
regarding the history of the crop group
regulations, the previous amendments
to the regulations, and the process for
amending crop groups can be found in
Pesticide Tolerance Crop Grouping
Program; Proposed Expansion;
Proposed Rule, Federal Register (72 FR
28920, May 23, 2007) (FRL–8126–1),
and in the docket for these actions
under docket identifier EPA–HQ–OPP–
2006–0766 at https://regulations.gov.
Specific information regarding how the
Agency implements crop group
amendments can be found in 40 CFR
180.40.
The proposed changes identified in
this action have been informed by
petitions developed by the International
Crop Grouping Consulting Committee
(ICGCC) workgroup and submitted to
EPA by a nation-wide cooperative
project, IR–4 (Refs. 2 and 3). The
petitions and the supporting
monographs, as well as EPA’s analyses
of the petitions (Refs. 4–11), are
included in the docket for this action.
Additional petitions seeking future
amendments and changes to the crop
grouping regulations (40 CFR 180.40
and 180.41) from the ICGCC workgroup
and IR–4 have been submitted and are
being evaluated by EPA.
B. Regulatory Burden Reductions and
Cost Savings Achieved Through the
Expansion of the Existing Crop
Grouping System
In 2007, EPA prepared an Economic
Analysis (EA) of the potential costs and
benefits associated with the first
proposed rule issued in this series of
updates, entitled ‘‘Economic Analysis
Proposed Expansion of Crop Grouping
Program’’ (Ref. 12). EPA considers the
findings of the 2007 EA to apply to each
subsequent crop group rulemaking,
including this proposal, due to the
similarity in purpose and scope of each
of those rulemakings.
As discussed in the 2007 EA, EPA
believes that crop grouping rulemakings
are burden-reducing and cost-saving
regulations. However, the impacts in the
2007 EA were measured primarily on a
qualitative basis. For example, the crop
grouping rules provide for greater
sharing of data by permitting the results
from a magnitude of residue field trial
study in one crop to be applied to other,
similar crops. The primary beneficiaries
are minor crop producers and pesticide
registrants. Minor crop producers
benefit because lower registration costs
will encourage more products to be
registered on minor crops, providing
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additional tools (i.e., pesticides) for pest
control. Pesticide registrants are
expected to benefit as expanded markets
for pesticide products will lead to
increased sales. Additionally, the IR–4,
which is publicly funded, is also
expected to benefit from this rule as it
will help IR–4 use its resources more
efficiently in its efforts to ensure that
minor or specialty crop growers have
access to legal, registered uses of
essential pest management tools such as
pesticides and biopesticides. The
Agency is also expected to benefit from
broader operational efficiency gains,
which result from fewer emergency
pesticide use requests from specialty
crop growers, the ability to conduct risk
assessments based on crop groupings,
greater ease of establishing tolerances,
greater capacity to assess risks of
pesticides used on crops grown both in
the United States and not grown in the
United States, further harmonization of
crop classification and nomenclature,
harmonized commodity import and
export standards, and increased
potential for resource sharing between
EPA and other pesticide regulatory
agencies.
While the 2007 EA provides a
qualitative assessment of the benefits of
the crop grouping rulemaking activities,
EPA has developed a new burden
reduction and cost savings assessment
specific to the crop group amendments
proposed in this rule, titled ‘‘Burden
Reduction from the Proposed Expansion
of Crop Grouping Program’’ (Ref. 1).
Although there are some uncertainties
in the evaluation, for this final rule, EPA
estimates that the cost savings from
these proposed amendments to be
approximately $204.6 million annually.
EPA’s full analysis on the estimated
burden reductions and cost savings is
provided in the docket for this action at
regulations.gov using Docket ID EPA–
HQ–OPP–2006–0766. EPA welcomes
feedback on the assumptions made in
developing these estimates, as well as
any additional information that may
help the Agency to refine these
estimates.
C. International Efforts and
Considerations
1. United States-Mexico-Canada
Agreement Partner Involvement in the
Proposal
EPA’s Office of Pesticide Programs’
Chemistry Science Advisory Council
(ChemSAC), an internal Agency peer
review committee, provided detailed
analyses for each proposed crop group
to IR–4, Canada’s Pest Management
Regulatory Agency (PMRA), and the
government of Mexico for their review
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and comment, and invited these parties
to participate in the ChemSAC meeting
to finalize the EPA’s recommendations
on responses to each IR–4 petition. The
results of the ChemSAC meetings
finalizing the recommendations for
proposal in this action are provided in
the docket (Ref. 4–11).
PMRA has indicated that it will, in
parallel with the United States effort
and under the authority of Canada’s Pest
Control Products (PCP) Act (2002),
establish equivalent crop groups.
Additionally, once the new crop groups
become effective in the United States,
Mexico will have them as a reference for
the establishment of maximum residue
limits in Mexico.
2. Relationship of Proposal to Codex
Activities
When Codex establishes Maximum
Residue Limits (MRL) for a pesticide
chemical residue and EPA is not
establishing tolerances at that same
level, section 408 of the FFDCA calls for
EPA to provide an explanation for its
reasons for departing from that Codex
level. In implementing this provision,
EPA works to harmonize tolerance
determinations with a Codex MRL
whenever possible. This activity
facilitates free trade and international
movement of goods produced in the
United States. When a Codex crop group
is established, EPA will work to
harmonize with Codex to the extent
feasible. Both Canada and Codex have
adopted their own crop group schemes
that are synchronized with and
complement the efforts and goals of the
crop grouping rulemaking efforts.
D. Scheme for Organization of Revised
and Pre-Existing Crop Groups
The generic crop group regulations
include an explicit scheme for how
revised crop groups will be organized in
the regulations. In brief, the regulations
at 40 CFR 180.40(j) specify that when a
crop group is amended in a manner that
expands or contracts its coverage of
commodities, EPA will retain the preexisting crop group in 40 CFR 180.41
and insert the new, related crop group
immediately after the pre-existing crop
group in the CFR. Although EPA will
initially retain pre-existing crop groups
that have been superseded by new crop
groups, 40 CFR 180.41(j) states that EPA
will not establish new tolerances under
the pre-existing groups and that EPA
will convert tolerances for any preexisting crop groups to tolerances with
the coverage of the new crop group.
Conversions to revised crop groups are
implemented through the registration
review process and in the course of
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establishing new tolerances for a
pesticide.
III. Specific Proposed Revisions
This unit explains the proposed
amendments to the crop group
regulations.
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A. Proposed Amendments to Crop
Group 6: Legume Vegetables (Succulent
or Dried) Group, and Associated
Commodity Definitions
EPA is proposing to amend ‘‘Crop
Group 6: Legume Vegetables (Succulent
or Dried)’’ to update the commodity
listings in the group. EPA also proposes
to name the new crop group ‘‘Crop
Group 6–XX Legume Vegetable Group.’’
The following paragraphs describes this
crop grouping in more detail.
1. Commodities
Based on similarities of growth habits
and edible plant parts that are exposed
to pesticides, geographical distribution,
comparison of established tolerances,
and for international harmonization
purposes, EPA is proposing to include
121 commodities in Legume Vegetable
Crop Group 6–XX. The commodities are
distinguished based on the specific
plant part that is edible, such as edible
podded beans and peas, succulent
shelled beans and peas, and dried seeds
of beans and peas, which is consistent
with how legume vegetables are
classified. The commodities proposed
for inclusion in Crop Group 6–XX are as
follows: African yam bean, dry seed,
Sphenostylis stenocarpa (Hochst. ex A.
Rich.) Harms; American potato bean,
dry seed, Apios americana Medik.; Bean
(Lupinus spp.), succulent shelled
(including, but not limited to Andean
lupin, blue lupin, grain lupin, sweet
lupin, white lupin, white sweet lupin,
and yellow lupin); Bean (Lupinus spp.),
dry seed (including, but not limited to
Andean lupin, blue lupin, grain lupin,
sweet lupin, white lupin, white sweet
lupin, and yellow lupin); Bean
(Phaseolus spp.), edible podded
(including, but not limited to French
bean, garden bean, green bean, kidney
bean, navy bean, scarlet runner bean,
snap bean, and wax bean); Bean
(Phaseolus spp.), succulent shelled
(including, but not limited to, lima
bean, scarlet runner bean, and wax
bean); Bean (Phaseolus spp.), dry seed
(including, but not limited to black
bean, cranberry bean, dry bean, field
bean, French bean, garden bean, great
northern bean, green bean, kidney bean,
lima bean, navy bean, pink bean, pinto
bean, red bean, scarlet runner bean,
tepary bean, and yellow bean); Bean
(Vigna spp.), edible podded (including,
but not limited to asparagus bean,
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catjang bean, Chinese longbean, cowpea,
moth bean, mung bean, rice bean, urd
bean, and yardlong bean); Bean (Vigna
spp.), succulent shelled (including, but
not limited to blackeyed pea, catjang
bean, cowpea, crowder pea, moth bean
and southern pea); Bean (Vigna spp.),
dry seed (including, but not limited to
adzuki bean, asparagus bean, blackeyed
pea, catjang bean, Chinese longbean,
cowpea, crowder pea, moth bean, mung
bean, rice bean, southern pea, urd bean,
and yardlong bean); Broad bean (fava
bean), succulent shelled, Vicia faba L.
subsp. faba var. faba; Broad bean (fava
bean), dry seed, Vicia faba L. subsp.
faba var. faba; Chickpea (garbanzo),
edible podded, Cicer arietinum L.;
Chickpea (garbanzo), succulent shelled,
Cicer arietinum L.; Chickpea (garbanzo),
dry seed, Cicer arietinum L.; Goa bean
(asparagus pea and winged bean), edible
podded, Psophocarpus tetragonolobus
(L.) DC.; Goa bean (asparagus pea and
winged bean), succulent shelled,
Psophocarpus tetragonolobus (L.) DC.;
Goa bean, dry seed (asparagus pea and
winged bean), Psophocarpus
tetragonolobus (L.) DC.; Grass pea,
edible podded, Lathyrus sativus L.;
Grass pea, dry seed, Lathyrus sativus L.;
Guar bean, edible podded, Cyamopsis
tetragonoloba (L.) Taub.; Guar bean, dry
seed, Cyamopsis tetragonoloba (L.)
Taub.; Horse gram, dry seed,
Macrotyloma uniflorum (Lam.) Verdc.;
Jackbean, edible podded, Canavalia
ensiformis (L.) DC.; Jackbean, succulent
shelled, Canavalia ensiformis (L.) DC.;
Jackbean, dry seed, Canavalia
ensiformis (L.) DC.; Lablab bean
(hyacinth bean), edible podded, Lablab
purpureus (L.) Sweet subsp. purpureus;
Lablab bean (hyacinth bean), succulent
shelled, Lablab purpureus (L.) Sweet
subsp. purpureus; Lablab bean
(hyacinth bean), dry seed, Lablab
purpureus (L.) Sweet subsp. purpureus;
Lentil, edible podded, Lens culinaris
Medik. subsp. culinaris; Lentil,
succulent shelled, Lens culinaris Medik.
subsp. culinaris; Lentil, dry seed, Lens
culinaris Medik. subsp. culinaris;
Morama bean, dry seed, Tylosema
esculentum (Burch.) A. Schreib.; Pea
(Pisum spp.), edible podded (including,
but not limited to dwarf pea, green pea,
snap pea, snow pea, and sugar snap
pea); Pea (Pisum spp.), succulent
shelled (including, but not limited to
English pea, garden pea, and green pea);
Pea (Pisum spp.), dry seed (including,
but not limited to dry pea, field pea,
garden pea, and green pea); Pigeon pea,
edible podded, Cajanus cajan (L.) Huth;
Pigeon pea, succulent shelled, Cajanus
cajan (L.) Huth; Pigeon pea, dry seed,
Cajanus cajan (L.) Huth; Soybean, seed,
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Glycine max (L.) Merr.; Sword bean,
edible podded, Canavalia gladiata
(Jacq.) DC.; Sword bean, dry seed,
Canavalia gladiata (Jacq.) DC.;
Vegetable soybean, edible podded
(edamame), Glycine max (L.) Merr.;
Vegetable soybean, succulent shelled
(edamame), Glycine max (L.) Merr.;
Vegetable soybean, dry seed (edamame),
Glycine max (L.) Merr.; Velvetbean,
edible podded, Mucuna pruriens (L.)
DC.; Velvetbean, succulent shelled,
Mucuna pruriens (L.) DC.; Velvetbean,
dry seed, Mucuna pruriens (L.) DC.;
Winged pea, edible podded, Lotus
tetragonolobus L.; Winged pea, dry
seed, Lotus tetragonolobus L. Also
included are cultivars, varieties, and/or
hybrids of these commodities. In the
parentheticals of this paragraph EPA has
provided examples of succulent shelled,
dry seed, and edible podded beans and
peas that are included within the
species listed and covered by this crop
group. EPA requests comment on
whether there are other examples that
would be helpful to stakeholders.
This list of 121 commodities includes
several new commodities that EPA is
proposing to add to Crop Group 6–XX.
These include the African yam bean,
Sphenostylis stenocarpa (Hochst. ex A.
Rich.); American potato bean, Apios
americana Medik; Goa bean (asparagus
pea and winged bean) Psophocarpus
tetragonolobus (L.) DC.; Grass pea,
Lathyrus sativus L.; Horse gram,
Macrotyloma uniflorum (Lam.) Verdc.;
Morama bean, Tylosema esculentum
(Burch.) A. Schreib.; Velvetbean,
Mucuna pruriens (L.) DC.; and Winged
pea, Lotus tetragonolobus L.
Updating and expanding the
commodities included in Crop Group 6–
XX will have many benefits. Many
minor legume orphan crops have
become more popular in some countries
and areas today than they were over
twenty years ago. Increased
globalization of trade has resulted in
additional commodities to be enjoyed
that are grown worldwide. Being
excluded from the crop groups means
that tolerances requested for these
commodities would have to be
established individually and based on
separate residue studies. Also, this crop
group regulation will facilitate the
establishment of pesticide tolerances for
residues of numerous pesticides that are
needed to control a wide diversity of
bean and pea pests, as well as to
facilitate integrated pest management
(IPM). Those IPM programs incorporate
reduced risk pesticides, organic and
biopesticides, as well as cultural
practices to reduce the development of
pesticide resistance. Some of these
‘‘minor’’ crops have great potential to be
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grown on a larger scale in some areas in
the future due to their unique
nutritional and medicinal values.
Because the demand for both pea and
bean crops keeps increasing in the
United States, these crops may provide
local market growers new revenue
opportunities for legume vegetable
crops with high returns per acre.
Finally, this proposal more closely
aligns the commodities in the U.S.
legume crop group and subgroups with
the commodities in the Codex legume
crop group and subgroups.
In addition to these commodity
additions, EPA is proposing to remove
‘‘Succulent or Dried’’ from the old group
name ‘‘Legume Vegetables (Succulent or
Dried)’’ since this qualification is not
needed. EPA does not believe these
terms belong in the title because they
are unclear (for example ‘‘succulent’’
would include the edible podded and
succulent shelled). For years, this
phrase has not been used to describe the
crop group when establishing crop
group 6 tolerances.
2. Representative Commodities
EPA is proposing the following seven
representative commodities for
proposed Crop Group 6–XX: Bean
(Phaseolus spp. or Vigna spp.; one
edible podded cultivar, one succulent
shelled cultivar, and one dried seed);
Pea (Pisum spp.; one edible podded
cultivar, one succulent shelled cultivar,
and one dried seed); and Soybean, seed.
Representative commodities are those
crops that are most likely to contain the
highest residues, are major in terms of
production and/or consumption, and
are similar in morphology, growth habit,
pest problems and edible portion to the
related commodities within a group or
subgroup. Based on these criteria, EPA
is proposing to add Vigna spp. as an
alternate representative commodity to
bean, Phaseolus spp. These
representative commodities represent
over 98% of the total legume vegetable
harvested acres reported in the USDA
Census of Agriculture (Ref. 13) and are
the highest consumed commodities on a
per capita basis in the group.
In addition to adding Vigna spp. as an
option, EPA is proposing a revision of
the representative commodity
expression for Crop Group 6 from ‘‘Bean
(Phaseolus spp.; one succulent cultivar
and one dried cultivar); pea (Pisum spp.;
one succulent cultivar and one dried
cultivar); and soybean’’ to read:
Bean (Phaseolus spp. or Vigna spp.; one
edible podded cultivar, one succulent shelled
cultivar, and one dried seed); Pea (Pisum
spp; one edible podded cultivar, one
succulent shelled cultivar, and one dried
seed); and Soybean, seed.
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This revision does not imply an
increase in data requirements. The term
‘‘succulent cultivar’’ in the current
representative commodity expression
for Crop Group 6 has always been
understood to mean both ‘‘edible
podded cultivar’’ and ‘‘succulent
shelled cultivar.’’ The current Crop
Field Trial Guideline (Guideline
860.1500) provides some guidance on
how these terms have been used
together. In Table 2 of the Guideline, the
entry for legume vegetables (succulent
or dried) requires 12 field trials for the
representative commodities of succulent
bean and 9 field trials for the
representative commodity succulent
pea, although the footnote for each of
those requirements clarifies that the
actual number of field trials is divided
between edible podded beans (or peas)
and succulent shelled beans (or peas).
(Refs. 14 and 15). While EPA’s proposal
for the updated Crop Group 6 explicitly
identifies edible podded representative
commodities as separate from succulent
shelled representative commodities, the
number of field trials is intended to
remain the same.
3. Subgroups
Currently, Legume Vegetables
(Succulent or Dried) Crop Group 6
includes three subgroups:
• Subgroup 6A—Edible podded
legume vegetables subgroup,
• Subgroup 6B—Succulent shelled
pea and bean subgroup, and
• Subgroup 6C—Dried shelled pea
and bean (except soybean) subgroup.
Nine legume subgroups were
originally proposed at the 2002 IR–4/
USDA International Crop Grouping
Symposium. (Ref. 16). Those nine
subgroups included the original three
subgroups, plus an additional six
subgroups that divided the original
three subgroups into separate bean and
pea subgroups. This proposal, however,
only includes six subgroups (the
original three subgroups divided into
their respective bean and pea
subgroups). EPA believes these
subgroups should provide a better
understanding of which legumes are
included in the appropriate subgroup
and provide greater flexibility and
efficiency in obtaining subgroup
tolerances. Moreover, EPA believes the
proposed reorganization of the
subgroups would put EPA’s regulations
in better alignment with the legume
subgroups established by Codex.
Legume vegetables are vegetables with
edible parts that are harvested above
ground. Some legumes have edible parts
that are enclosed in pods, which are
removed before marketing or
consumption; these are called succulent
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shelled or dried shelled legumes,
depending on whether they have edible
succulent immature seeds which are
removed from the pod or mature dried
seeds which are removed from the pod.
In both cases, the pod is discarded. For
other legumes, the edible parts include
the pod, which is generally consumed;
these are classified as edible podded
legumes. The types of beans and peas
and how they are consumed make for
logical crop subgroups.
Therefore, EPA proposes the
following six subgroups:
• Crop Subgroup 6–XXA, Edible
podded bean subgroup;
• Crop Subgroup 6–XXB, Edible
podded pea subgroup;
• Crop Subgroup 6–XXC, Succulent
shelled bean subgroup,
• Crop Subgroup 6–XXD, Succulent
shelled pea subgroup;
• Crop Subgroup 6–XXE, Dried
shelled bean, except soybean, subgroup;
and
• Crop Subgroup 6–XXF, Dried
shelled pea subgroup.
EPA notes that under the proposal
‘‘soybean, seed’’ stands by itself as a
member of Crop Group 6 but is not
proposed to be in one of the subgroups.
Soybean seed is a major crop with many
uses and is an important dietary item.
EPA does not expect the residues to be
the same for soybean seed as they would
be for the subgroups. (Refs. 9 and 10).
EPA notes that vegetable soybean
(edamame) is in subgroup 6–XXA
(edible podded beans) and 6–XXC
(succulent shelled beans).
The edible podded bean subgroup 6–
XXA and edible podded pea subgroup
6–XXB are based on the entire unripe
pod with its small immature (green)
seeds. The succulent shelled bean
subgroup 6–XXC and succulent shelled
pea subgroup 6–XXD have edible
succulent immature seeds, which are
removed from the pod, and the pod is
discarded. The dried shelled bean
subgroup 6–XXE and the dried shelled
pea subgroup 6–XXF have mature dried
seeds, which are removed from the
dried pods. The respective
representative commodities and
commodity listings are provided in (i)
through (vi).
i. Crop Subgroup 6–XXA: Edible
podded bean subgroup. (Representative
commodity—Any cultivar of edible
podded bean, Phaseolus spp. or Vigna
spp.).
EPA is proposing to include the
following commodities in new subgroup
6–XXA: Bean (Phaseolus spp.;
including, but not limited to French
bean, garden bean, green bean, kidney
bean, navy bean, scarlet runner bean,
snap bean, and wax bean); Bean (Vigna
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spp.; including, but not limited to
asparagus bean, catjang bean, Chinese
longbean, cowpea, moth bean, mung
bean, rice bean, urd bean, and yardlong
bean); goa bean; guar bean; jackbean;
lablab bean; vegetable soybean
(edamame); sword bean; winged pea;
and velvetbean; as well as cultivars,
varieties, and/or hybrids of these
commodities.
ii. Crop Subgroup 6–XXB: Edible
podded pea subgroup. (Representative
commodity—Any cultivar of edible
podded pea, Pisum spp).
EPA is proposing the following
commodities in new subgroup 6–XXB:
Pea (Pisum spp.; including, but not
limited to dwarf pea, green pea, snap
pea, snow pea, and sugar snap pea);
grass pea; lentil; pigeon pea; and
chickpea; as well as cultivars, varieties,
and/or hybrids of these commodities.
iii. Crop Subgroup 6–XXC: Succulent
shelled bean subgroup. (Representative
commodity—Any succulent shelled
cultivar of bean, Phaseolus spp., or
Vigna spp.).
EPA is proposing the following
commodities in new subgroup 6–XXC:
Bean (Phaseolus spp.; including, but not
limited to lima bean, scarlet runner
bean, and wax bean); Bean (Vigna spp.;
including, but not limited to blackeyed
pea, catjang bean, cowpea, crowder pea,
moth bean, and southern pea); Bean
(Lupinus spp.; including, but not
limited to Andean lupin, blue lupin,
grain lupin, sweet lupin, white lupin,
white sweet lupin, and yellow lupin);
broad bean; jackbean; goa bean; lablab
bean; vegetable soybean (edamame); and
velvetbean; as well as cultivars,
varieties, and/or hybrids of these
commodities.
iv. Crop Subgroup 6–XXD: Succulent
shelled pea subgroup. (Representative
commodity—Any succulent shelled
cultivar of garden pea, Pisum spp.).
EPA is proposing the following
commodities in new subgroup 6–XXD:
Chickpea; lentil; Pea (Pisum spp.;
including, but not limited to English
pea, garden pea, and green pea); and
pigeon pea; as well as cultivars,
varieties, and/or hybrids of these
commodities.
v. Crop Subgroup 6–XXE: Dried
shelled bean, except soybean, subgroup.
(Representative commodity—Any one
dried seed of bean, Phaseolus spp., or
Vigna spp.).
EPA is proposing the following
commodities in new subgroup 6–XXE:
African yam bean; American potato
bean; Bean (Lupinus spp.; including, but
not limited to Andean lupin, blue lupin,
grain lupin, sweet lupin, white lupin,
white sweet lupin, and yellow lupin);
Bean (Phaseolus spp.; including, but not
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limited to black bean, cranberry bean,
dry bean, field bean, French bean,
garden bean, great northern bean, green
bean, kidney bean, lima bean, navy
bean, pink bean, pinto bean, red bean,
scarlet runner bean, tepary bean, and
yellow bean); Bean (Vigna spp.;
including, but not limited to adzuki
bean, asparagus bean, blackeyed pea,
catjang bean, Chinese longbean, cowpea,
crowder pea, moth bean, mung bean,
rice bean, southern pea, urd bean, and
yardlong bean); broad bean; guar bean;
goa bean; horse gram; jackbean; lablab
bean; morama bean; sword bean; winged
pea; velvetbean, seed; and vegetable
soybean (edamame); as well as cultivars,
varieties, and/or hybrids of these
commodities.
vi. Crop Subgroup 6–XXF: Dried
shelled pea subgroup. (Representative
commodity—Any one dried seed of pea,
Pisum spp.).
EPA is proposing the following
commodities in new subgroup 6–XXF:
Pea (Pisum spp.; including, but not
limited to, dry pea, field pea, green pea,
and garden pea); chickpea; grass pea;
lentil; and pigeon pea; as well as
cultivars, varieties, and/or hybrids of
these commodities.
4. Commodity Definitions
To ensure commodities are clearly
defined and specific to which part of the
plant the commodity covers, EPA is
proposing to modify and add several
definitions to 40 CFR 180.1(g) that are
relevant to Crop Groups 6 and 7.
EPA proposes to revise the
commodity definition entries for
‘‘Bean,’’ ‘‘Bean, succulent,’’ ‘‘Pea,’’ and
‘‘Pea, succulent.’’ For ‘‘Bean’’ and
‘‘Pea,’’ the revisions to the commodity
definitions reflect the updates to the
commodity listings in the proposed
Crop Groups 6–XX and 7–XX since the
commodities are more clearly identified.
The current definition-based tolerance
listings for ‘‘Bean, succulent’’ and ‘‘Pea,
succulent’’ are ambiguous in terms of
how they should be translated into
subgroup tolerance listings. EPA
proposes to revise ‘‘Bean, succulent’’
and ‘‘Pea, succulent’’ to incorporate
both edible podded and succulent
shelled forms. EPA also proposes to add
new definitions for ‘‘Bean, succulent
shelled,’’ ‘‘Bean, edible podded,’’ ‘‘Pea,
succulent shelled,’’ and ‘‘Pea, edible
podded’’ so these terms are defined
individually.
EPA is proposing to remove the
entries for ‘‘Bean, dry’’ and ‘‘Pea, dry,’’
because the commodity definitions are
not as useful as they once were since the
beans and peas are more clearly listed
in the commodity lists for the amended
crop groups. These commodity
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definitions are therefore proposed to be
replaced with new definitions for
‘‘Bean, dry, seed’’ and ‘‘Pea, dry, seed,’’
which are more accurate and reflect the
proposed changes to the crop groupings
previously discussed. The ‘‘Bean, dry,
seed’’ commodities are in crop subgroup
6–XXE, Dried shelled bean subgroup,
except soybean, subgroup and the ‘‘Pea,
dry, seed’’ commodities are in crop
subgroup 6–XXF, Dried shelled pea
subgroup.
B. Proposed Amendments to Crop
Group 7: Foliage of Legume Vegetables
Group, and Associated Commodity
Definitions
EPA is proposing to amend ‘‘Crop
Group 7: Foliage of Legume Vegetables
Group’’ by changing the name to ‘‘Crop
Group 7–XX: Forage and Hay of Legume
Vegetables Group.’’ The name change of
this crop group is proposed to reflect
current tolerance nomenclature and
uses of the crop group commodities.
The commodities in this group are
livestock feed commodities, and only
forage and hay residue field trials are
required. Foliage is a more general term,
while forage and hay are specific for the
raw agricultural commodities included
in this crop group.
In addition to the title change, EPA is
proposing to update the commodity
listings in the group. The following
paragraphs describes this crop grouping
in more detail.
1. Commodities
The description of the current
commodities is as follows: ‘‘Plant parts
of any legume vegetable included in the
legume vegetables that will be used as
animal feed.’’ EPA proposes to change
this description to the following: ‘‘Plant
parts of any legume vegetable listed in
crop group 6–XX that will be used as
animal feed.’’
EPA notes that tolerances can be
requested independently on CG 6 and
CG 7. Even though CG 7 includes ‘‘plant
parts of any legume vegetable . . . that
will be used as animal feed,’’ in practice
the only commodities that meet that
description are cowpeas and field peas
that are specifically used for forage
crops. This is why cowpea is being
added to the representative
commodities. Different varieties of
cowpeas and field peas are grown to
produce edible podded, succulent
shelled or dry seed beans/peas and for
forage and hay of legume vegetables.
Additionally, they are grown in
different parts of the country.
2. Representative Commodities
The current crop group has the
following description of the
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representative commodities: ‘‘any
cultivar of bean (Phaseolus spp.) and
field pea (Pisum spp.), and soybean
(Glycine max).’’ EPA proposes to change
the representative commodities to ‘‘Any
cultivar of bean (Phaseolus spp. or
cowpea (Vigna unguiculata (L.) Walp));
field pea (Pisum sativum L. subsp.
sativum var. arvense (L.) Poir.); and
soybean (Glycine max (L.) Merr.).’’
The only bean commodity currently
used as a livestock feedstuff is cowpea
(Vigna unguiculata (L.) Walp.). At this
time, there is no Phaseolus spp. that is
a significant livestock feed. However,
since many beans (Phaseolus spp.) are
being researched as forage crops, in the
future there may be a Phaseolus spp.
crop that will also have only livestock
uses. Phaseolus spp. residue data that
has been submitted with current
petitions can substitute for cowpea
residue data. Specific varieties of field
pea such as ‘‘Austrian winter peas’’
have been developed for use as a forage
crop only. While residue data for vines
and hay are required for field peas,
vines of field peas are typically referred
to as forage for the current Crop
Subgroup 7A. Residue data for forage
and hay are required for soybeans.
Therefore, to reflect current practice,
EPA is proposing to change the
representative commodities to ‘‘Any
cultivar of bean (Phaseolus spp. or
cowpea (Vigna unguiculata (L.) Walp));
field pea (Pisum sativum L. subsp.
sativum var. arvense (L.) Poir.); and
soybean (Glycine max (L.) Merr.).’’
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3. Crop Subgroups
EPA is proposing to revise the name
of ‘‘Crop Subgroup 7A. Foliage of
legume vegetables (except soybeans)
subgroup’’ to be ‘‘Crop Subgroup 7–
XXA. Forage and hay of legume
vegetables (except soybeans) subgroup,’’
EPA is also proposing several revisions
to the crop subgroup to parallel the
changes being made to the commodities
and representative commodities of crop
Group 7–XX, as follows:
i. Commodities.
The following commodities are
proposed for Crop Subgroup 7–XXA:
Plant parts of any legume vegetable
listed in crop group 6–XX (except
soybeans) that will be used as animal
feed.
ii. Representative commodities.
EPA is proposing the following
representative commodities for
proposed Crop Subgroup 7–XXA: Any
cultivar of bean (Phaseolus spp. or
cowpea (Vigna unguiculata (L.) Walp));
field pea (Pisum sativum L. subsp.
sativum var. arvense (L.) Poir.).
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C. Proposed Amendments to Crop
Group 15: Cereal Grains Group
EPA is proposing to change the name
of Crop Group 15: Cereal Grains Group
to Crop Group 15–XX: Cereal Grain
Group. Additionally, EPA is proposing
changes to the commodities and
representative commodities and EPA is
proposing to add subgroups.
1. Commodities
EPA is proposing to add additional
commodities to Crop Group 15–XX.
These additions are based on
similarities of growth habits and edible
plant parts (grain, seeds, or achenes)
that are exposed similarly to pesticides,
wide geographical distribution,
comparison of established tolerances,
and for international harmonization
purposes. Adding these commodities
into a group will benefit growers by
enabling tools for crop protection. Many
minor cereal grain orphan crops have
become more popular in the United
States and other countries and regions
today than when Crop Group 15 was
first established. Some of these ‘‘minor’’
crops have great potential to be grown
on a larger scale in some areas in the
future due to their unique nutritional
and medicinal values. Being excluded
from the crop groups means that
tolerances requested for these
commodities would have to be
established based on separate residue
studies. Also, this proposal would
facilitate the establishment of pesticide
tolerances on numerous pesticides that
are needed to control a wide diversity
of cereal grain pests, and will support
IPM programs to incorporate reduced
risk pesticides and biopesticides, and to
reduce the development of pesticide
resistance. Because the demand for
cereal grain crops keeps increasing in
the United States, as well as older
varieties such as spelt wheat and emmer
wheat (popularly called farro) becoming
mainstream, these crops may provide
local market growers new revenue
opportunities with high returns per
acre. Also, this proposal is more closely
aligned with the Codex cereal grain crop
group and subgroups.
EPA is proposing to include the
following 60 cereal grains in Crop
Group 15–XX: Amaranth, grain,
Amaranthus spp.; amaranth, purple,
Amaranthus cruentus L.; baby corn, Zea
mays L. subsp. mays; barley, Hordeum
vulgare L. subsp. vulgare; buckwheat,
Fagopyrum esculentum Moench;
buckwheat, tartary, Fagopyrum
tataricum (L.) Gaertn; canarygrass,
annual, Phalaris canariensis L.;
can˜ihua, Chenopodium pallidicaule
Aellen; chia, Salvia hispanica L.; corn,
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field, Zea mays L. subsp. mays; corn,
sweet, Zea mays L. subsp. mays; cram
cram, Cenchrus biflorus Roxb; fonio,
black, Digitaria iburua Stapf; fonio,
white, Digitaria exilis (Kippist) Stapf;
Grain sorghum, Sorghum bicolor (L.)
Moench; huauzontle, grain,
Chenopodium berlandieri Moq. subsp.
nuttalliae (Saff.) H. D. Wilson & Heiser
and Chenopodium berlandieri Moq.;
Inca wheat, Amaranthus caudatus L.;
Job’s tears, Coix lacryma-jobi L., Coix
lacryma-jobi L. var. ma-yun (Rom.
Caill.) Stapf; millet, barnyard,
Echinochloa frumentacea Link; millet,
finger, Eleusine coracana (L.) Gaertn.
subsp. coracana; millet, foxtail, Setaria
italica (L.) P. Beauv. subsp. italic; millet,
little, Panicum sumatrense Roth; millet,
pearl, Pennisetum glaucum (L.) R. B. r;
Millet, proso, Panicum miliaceum L.
subsp. miliaceum; oat, Avena spp.; oat,
Abyssinian, Avena abyssinica Hochst.
ex A. Rich.; Oat, common, Avena sativa
L.; oat, naked, Avena nuda L.; oat, sand,
Avena strigosa Schreb.; Popcorn, Zea
mays L. subsp. mays; princess feather,
Amaranthus hypochondriacus L.;
psyllium, Plantago arenaria Waldst. &
Kit.; psyllium, blond, Plantago ovata
Forssk.; quinoa, Chenopodium quinoa
Willd. subsp. quinoa; rice, Oryza sativa
L.; rice, African, Oryza glaberrima
Steud.; rye, Secale cereale L. subsp.
cereale; teff, Eragrostis tef (Zuccagni)
Trotter; Teosinte, Zea mays L. subsp.
mexicana (Schrad.) H. H. Iltis.; triticale,
X Triticosecale spp.; wheat, Triticum
spp.; wheat, club, Triticum aestivum L.
subsp. compactum (Host) Mackey;
wheat, common, Triticum aestivum L.
subsp. aestivum; wheat, durum,
Triticum turgidum L. subsp. durum
(Desf.) van Slageren; wheat, einkorn,
Triticum monococcum L. subsp.
monococcum; wheat, emmer, Triticum
turgidum L. subsp. dicoccon (Schrank)
Thell.; wheat, macha, Triticum aestivum
L. subsp. macha (Dekapr. & Menabde)
Mackey; wheat, oriental, Triticum
turgidum L. subsp. turanicum (Jakubz.)
´ . Lo¨ve & D. Lo¨ve; wheat, Persian,
A
Triticum turgidum L. subsp. carthlicum
´ . Lo¨ve & D. Lo¨ve.; wheat,
(Nevski) A
Polish, Triticum turgidum L. subsp.
polonicum (L.) Thell.; wheat, poulard,
Triticum turgidum L. subsp. turgidum;
wheat, shot, Triticum aestivum L. subsp.
sphaerococcum (Percival) Mackey;
wheat, spelt, Triticum aestivum L.
subsp. spelta (L.) Thell.; wheat,
timopheevi, Triticum timopheevii
(Zhuk.) Zhuk. subsp. timopheevii;
wheat, vavilovi, Triticum vavilovii
Jakubz.; wheat, wild einkorn, Triticum
monococcum L. subsp. aegilopoides
(Link) Thell; wheat, wild emmer,
Triticum turgidum L. subsp. dicoccoides
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(Ko¨rn. ex Asch. & Graebn.) Thell;
wheatgrass, intermediate, Iseilema
prostratum (L.) Andersson; wild rice,
Zizania palustris L.; wild rice, eastern,
Zizania aquatica L., and cultivars,
varieties, and hybrids of these
commodities.
Twenty-one of these commodities
simply reflect specific terms for
commodities already included in the
current crop group (i.e., baby corn and
the different varieties of oat and wheat).
Twenty-four of these commodities
would be new for the proposed Crop
Group 15–XX: Amaranth, purple
amaranth, tartary buckwheat, annual
canarygrass, can˜ihua, chia, cram cram,
black fonio, white fonio, huauzontle,
Inca wheat, Job’s tears, barnyard millet,
finger millet, foxtail millet, little millet,
princess feather, psyllium, blond
psyllium, quinoa, African rice, teff,
intermediate wheatgrass, and eastern
wild rice.
khammond on DSKJM1Z7X2PROD with PROPOSALS
2. Subgroups
EPA is proposing to create 6
subgroups: Crop Subgroup 15–XXA,
Wheat subgroup; Crop Subgroup 15–
XXB, Barley subgroup; Crop Subgroup
15–XXC, Field corn subgroup; Crop
Subgroup 15–XXD, Sweet corn
subgroup; Crop Subgroup 15–XXE,
Grain sorghum and millet subgroup; and
Crop Subgroup 15–XXF, Rice subgroup.
The following are a description of the
proposed subgroups:
i. Crop Subgroup 15–XXA: Wheat
subgroup. (Representative commodity—
Wheat).
EPA is proposing the following
commodities for inclusion in subgroup
15–XXA: Amaranth, grain; Amaranth,
purple; Can˜ihua; Chia; Cram cram;
Huauzontle, grain; Inca wheat; Princess
feather; Psyllium; Psyllium, blond;
Quinoa; Rye; Triticale; Wheat; Wheat,
club; Wheat, common; Wheat, durum;
Wheat, einkorn; Wheat, emmer; Wheat,
macha; Wheat, oriental; Wheat, Persian;
Wheat, Polish; Wheat, poulard; Wheat,
shot; Wheat, spelt; Wheat, timopheevi;
Wheat, vavilovi; Wheat, wild einkorn;
Wheat, wild emmer; and Wheatgrass,
intermediate; as well as cultivars,
varieties, and hybrids of these
commodities.
ii. Crop Subgroup 15XXB: Barley
Subgroup. (Representative commodity—
Barley).
EPA is proposing the following
commodities for inclusion in subgroup
15–XXB: Barley; Buckwheat;
Buckwheat, tartary; Canarygrass,
annual; Oat; Oat, Abyssinian; Oat,
common; Oat, naked; and Oat, sand; as
well as cultivars, varieties, and hybrids
of these commodities.
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iii. Crop Subgroup 15–XXC: Field corn
subgroup. (Representative commodity—
Field corn).
EPA is proposing the following
commodities for inclusion in subgroup
15–XXC: Corn, field; Popcorn; and
Teosinte; as well as cultivars, varieties,
and hybrids of these commodities.
iv. Crop Subgroup 15–XXD: Sweet
corn subgroup. (Representative
commodity –Sweet corn).
EPA is proposing the following
commodities for inclusion in subgroup
15–XXD: Baby corn; and Corn, sweet; as
well as cultivars, varieties, and hybrids
of these commodities.
v. Crop Subgroup 15–XXE: Grain
sorghum and millet subgroup.
(Representative commodities—Grain
sorghum or Proso millet).
EPA is proposing the following
commodities for inclusion in subgroup
15–XXE: Fonio, black; Fonio, white;
Grain sorghum; Job’s tears; Millet,
barnyard; Millet, finger; Millet, foxtail;
Millet, little; Millet, pearl; Millet, Proso;
and Teff; as well as cultivars, varieties,
and hybrids of these commodities.
vi. Crop Subgroup 15–XXF: Rice
subgroup. (Representative commodity—
Rice).
EPA is proposing the following
commodities for inclusion in subgroup
15–XXF: Rice; Rice, African; Wild rice;
and Wild rice, eastern; as well as
cultivars, varieties, and hybrids of these
commodities.
3. Representative Commodities
EPA is proposing to include the
current representative commodities for
Crop Group 15, add barley as a
representative crop to accommodate the
new Barley Subgroup (15–XXB), and
add proso millet as an alternative
representative commodity for better
harmonization of the Grain Sorghum
and Millet Subgroup (15–XXD). In
practice, the residue field trial
requirement could be fulfilled by
providing the required number of trials
on just grain sorghum, just proso millet,
or a combination of the two
commodities. EPA notes that barley is a
representative crop in Canada and
barley is also the representative
commodity for the recently adopted
Codex subgroup 020B, Barley, similar
grains and pseudocereals with husks.
EPA does not intend the addition of
barley as a representative commodity to
increase the number of required field
trials for the group. EPA plans to split
the current requirement for wheat trials
into wheat and barley. Wheat and barley
are mostly grown in similar field trial
regions. Studies unique only to wheat or
barley would include only the
respective crop in the appropriate
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regions. The total number of trials for
wheat and barley would be the same as
when wheat was the only representative
crop. (Refs. 3–5, 7, and 13–15).
Specifically, this would replace the
current requirement of 15 field trials for
wheat with 6 of barley and 9 of wheat,
resulting in no net increase in field
trials (Ref. 5). This change applies only
to the total number of field trials
required for Crop Group 15; this change
has no impact on the number of field
trials required to establish a tolerance
for wheat alone, the wheat subgroup,
barley alone, or the barley subgroup.
With respect to the newly proposed
option of proso millet as a
representative commodity in lieu of or
in combination with grain sorghum,
EPA notes that OPPTS 860.1500—Crop
Field Trials (Ref. 14) currently provides
for 12 (9 if part of the group) field trials
for grain sorghum and 5 for proso millet.
EPA plans to implement the revised
Crop Group 15–XX with 9 field trials of
grain sorghum or 9 of proso millet, or
a mixture of grain sorghum and proso
millet totaling 9. This would not affect
the number of field trials to establish a
tolerance for proso millet alone. EPA
intends to update OPPTS 860.1500—
Crop Field Trials (Ref. 14) to reflect
these changes when EPA wholistically
updates the guideline at, or around, the
conclusion of this series of rulemakings
revising the pesticide tolerance crop
grouping regulations.
Proso millet is a member of the
current Cereal Grain Crop Group 15.
EPA is now proposing it to be an
alternate representative commodity for
the Grain sorghum and millet crop
subgroup 15–XXE and for crop group
15. Codex also adopted Subgroup 020D
Grain Sorghum and Millet subgroup
with grain sorghum as the
representative commodity. Canada does
not grow grain sorghum but does grow
proso millet and there is sufficient
production of millet in Canada with
field trial requirements already
established. The United States grows
both commodities. By having grain
sorghum or proso millet as the
representative commodities for crop
subgroup 15–XXE, trade irritants with
Canada would be avoided. Therefore,
for the proposed revised U.S. subgroup
15–XXE the representative commodities
are expressed as grain sorghum or proso
millet. OPPTS 860.1500—Crop Field
Trials (Ref.14) currently specifies 5 field
trials for proso millet and 12 (9 if part
of a crop group) field trials for grain
sorghum. Under these revisions, the
subgroup could be obtained with 12
field trails (12 for proso millet or 12 for
grain sorghum, or a combination of the
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two totaling 12). EPA intends to update
OPPTS 860.1500- Crop Field Trials (Ref.
14) to reflect this change when EPA
wholistically updates the guideline at,
or around, the conclusion of this series
of rulemakings revising the pesticide
tolerance crop grouping regulations.
khammond on DSKJM1Z7X2PROD with PROPOSALS
D. Proposed Amendments to Crop
Group 16: Forage, Fodder, and Straw of
Cereal Grains Group, and Associated
Commodity Definitions
EPA is proposing to amend Crop
Group 16: Forage, Fodder and Straw of
Cereal Grains Group to update the
commodity listings in the group. EPA
also proposes to name the new crop
group ‘‘Crop Group 16–XX: Forage, Hay,
Stover, and Straw of Cereal Grain
Group.’’ EPA is proposing this change
because corn fodder is an antiquated
term referring to the entire corn plant
(either fresh or dried) and including the
ears. Modern harvesting methods since
1950s remove the ear at harvest and
leave only the whole stalk, which is
referred to as stover. Thus, EPA is
proposing to replace fodder with stover
to update the commodity terminology.
Due to the change in harvesting
methods, fodder no longer has any
meaning for most cereal grains,
including all the representative
commodities in the proposed group 15–
XX.
Consistent with the changes proposed
for Crop Group 15–XX, EPA is
proposing to add the same additional
commodities to Crop Group 16–XX.
These additions are based on
similarities of growth habits and edible
plant parts that are exposed similarly to
pesticides, wide geographical
distribution, comparison of established
tolerances, and for international
harmonization purposes.
EPA is proposing to include the
following in Forage, Hay, Stover, and
Straw of Cereal Grain Crop Group 16–
XX: The forage, hay, stover and straw of
the commodities included in proposed
Cereal Grain Crop Group 15–XX.
EPA is not proposing to create
subgroups for Crop Group 16–XX and is
not proposing changes to the
representative commodities. The
representative commodities would
continue to be corn, wheat, and any
other cereal grain crop.
IV. References
The following is a listing of the
documents that are specifically
referenced in this document. The docket
includes these documents and other
information considered by EPA,
including documents that are referenced
within the documents that are included
in the docket, even if the referenced
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document is not physically located in
the docket. For assistance in locating
these other documents, please consult
the person listed under FOR FURTHER
INFORMATION CONTACT.
1. U.S. EPA, ‘‘Burden Reduction from the
Expansion of Crop Group Program,’’
September 28, 2021.
2. USDA IR–4 Petition. William P. Barney.
Proposed revisions to Legume Vegetables
(Succulent or Dried), Crop Group 6 and
Foliage of Legume Vegetables, Crop Group 7,
Technical Amendment to 40 CFR
180.41(c)(6) and (c) IR–4 PR #11237 (Legume
Vegetable) and PR# 11238 (Foliage of Legume
Vegetables). Volumes 1–4. July 9, 2013.
3. USDA IR–4 Petition. William P. Barney.
Proposed revisions to Cereal Grains, Crop
Group 15 and Forage, Fodder and Straw of
Cereal Grains Crop Group 16, Technical
Amendment to 40 CFR 180.41(c)(9); IR–4 PR
#11394. Volumes 1–3. February 18, 2014.
4. Schneider, Bernard A.
Recommendations for Amending Crop Group
15 Cereal Grains and Crop Group 16 Forage,
Fodder and Straw of Cereal Grains to
Approve Its Members, Representative
Commodities, Crop Subgroups, and
Commodity Definitions Including Grasses for
Sugar and Syrup Production September 6,
2018, Updated April 29, 2020.
5. Schneider, Bernard A. EPA
Memorandum: Crop Grouping—Part XX:
Analysis of the USDA IR–4 Petition to
Amend the Crop Group Regulation 40 CFR
180.41(c)(22) and Commodity Definitions [40
CFR 180.1(g)] Related to the Crop Group 15:
Cereal Grains and the Forage, Fodder and
Straw of Cereal Grains Group 16 [40 CFR
180.41(c)(23)], and Commodity Definition
‘‘Grasses for Sugar and Syrup Production.
June 8, 2018, updated April 29, 2020,
Updated October 19, 2021.
6. USEPA. Chemistry Science Advisory
Council (ChemSAC) Minutes. Response to
Questions by the Crop Group Implementation
Focus Group (CGIFG) on Amending the
Cereal Grain Crop Group 15 and the Forage,
Fodder, and Straw of the Cereal Grain Crop
Group 16. April 8, 2020.
7. Schneider, Bernard A. EPA
Memorandum: Response to Questions by the
Crop Group Implementation Focus Group
(CGIFG) on Amending the Cereal Grain Crop
Group 15 and the Forage, Fodder and Straw
of Cereal Grain Crop Group 16. November 18,
2019, Updated December 11, 2019 and April
8, 2020.
8. USEPA. Chemistry Science Advisory
Council (ChemSAC) Minutes.
Recommendations to the HED Chemistry
Science Advisory Council Regarding Updates
to Crop Groups 6 (Legume Vegetables) and 7
(Foliage of Legume Vegetables). October 25,
2017.
9. Schneider, Bernard A. EPA
Memorandum. Crop Grouping Part XVII:
Analysis of the USDA IR–4 Petition to
Amend the Crop Group Regulation 40 CFR
180.41(c)(7) and Commodity Definitions (40
CFR 180.1(g)) Related to the Crop Group 6
Legume Vegetables. September 27, 2016,
updated February 7, 2017.
10. Schneider, Bernard A.
Recommendations for Amending Crop Group
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1099
6 Legume Vegetable to Approve Its Members,
Representative Commodities, Crop
Subgroups, and Associated Commodity
Definitions. February 8, 2017.
11. Schneider, Bernard A.
Recommendations for Amending Crop Group
7 Foliage of Legume Vegetable to Approve Its
Members, Representative Commodities, Crop
Subgroups, and Associated Commodity
definitions. September 29, 2016.
12. U.S. EPA, ‘‘Economic Analysis of the
Proposed Expansion of the Crop Group
Program,’’ February 12, 2007.
13. U.S.D.A. 2017 Census of Agriculture,
available at https://www.nass.usda.gov/
Publications/AgCensus/2017/index.php#full_
report.
14. U.S. EPA. Series 860—Residue
Chemistry Test Guideline, OPPTS
860.1500—Crop Field Trials. EPA 712–C–96–
183. August 1996.
15. U.S. EPA. Series 860—Residue
Chemistry Test Guideline, OPPTS
860.1000—Background (August 1998), see
footnotes 13 and 51.
16. IR–4/USDA International Crop
Grouping Symposium Proceedings, 2002,
available at https://www.ir4.rutgers.edu/
Other/USDACropGroupingSymposium.pdf.
V. Statutory and Executive Order
Reviews
Additional information about these
statutes and Executive Orders can be
found at https://www2.epa.gov/lawsregulations/laws-and-executive-orders.
A. Executive Order 12866: Regulatory
Planning and Review and Executive
Order 13563: Improving Regulation and
Regulatory Review
This action is not a significant
regulatory action and was therefore not
submitted to the Office of Management
and Budget (OMB) for review under
Executive Orders 12866 (58 FR 51735;
October 4, 1993) and 13563 (76 FR 3821,
January 21, 2011).
B. Paperwork Reduction Act (PRA)
This action does not impose any new
information collection requirements that
would require additional review or
approval by OMB under the provisions
of the PRA, 44 U.S.C. 3501 et seq.
However, this action is expected to
reduce potential future paperwork
burdens associated with seeking a
tolerance. These crop groupings will
enhance our ability to conduct food
safety evaluations on crops for
tolerance-setting purpose; allowing for
tolerances to be established for the
defined crop groups rather than
individually for each crop. This action
will also have the effect of reducing the
number of residue chemistry studies
because fewer representative crops
would need to be tested under a crop
grouping scheme than would otherwise
be required.
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C. Regulatory Flexibility Act (RFA)
I certify that this action will not have
a significant economic impact on a
substantial number of small entities
under the RFA, 5 U.S.C. 601 et seq. In
making this determination, EPA
concludes that the impact of concern for
this rule is any significant adverse
economic impact on small entities, and
the Agency is certifying that this rule
will not have a significant economic
impact on a substantial number of small
entities because the rule relieves
regulatory burden (Ref. 1).
This proposed action provides
regulatory relief and regulatory
flexibility. The new crop groups ease
the process for pesticide manufacturers
to obtain pesticide tolerances on greater
numbers of crops. Pesticides will be
more widely available to growers for use
on crops, particularly specialty crops.
Rather than having any adverse impact
on small businesses, this proposal
would relieve regulatory burden for all
directly regulated small entities. We
have therefore concluded that this
proposed action would, if finalized,
relieve regulatory burden for all directly
regulated small entities.
D. Unfunded Mandates Reform Act
(UMRA)
This action does not contain any
unfunded mandate as described in
UMRA, 2 U.S.C. 1531–1538, and does
not significantly or uniquely affect small
governments. This action imposes no
enforceable duty on any state, local or
tribal governments or the private sector.
E. Executive Order 13132: Federalism
khammond on DSKJM1Z7X2PROD with PROPOSALS
This proposed action does not have
federalism implications as specified in
Executive Order 13132 (64 FR 43255,
August 4, 1999). It will not have
substantial direct effects on the states,
on the relationship between the
National Government and the states, or
on the distribution of power and
responsibilities among the various
levels of government. Thus, Executive
Order 13132 does not apply to this
action.
F. Executive Order 13175; Consultation
and Coordination With Indian Tribal
Governments
This proposed action does not have
tribal implications as specified in
Executive Order 13175 (62 FR 19985,
April 23, 1997) because it will not have
any effect on tribal governments, on the
relationship between the Federal
Government and the Indian tribes, or on
the distribution of power and
responsibilities between the Federal
Government and Indian tribes. Thus,
Executive Order 13175 does not apply
to this proposed action.
G. Executive Order 13045; Protection of
Children From Environmental Health
Risks and Safety Risks
EPA interprets Executive Order 13045
(62 FR 19885, April 23, 1997) as
applying only to those regulatory
actions that concern environmental
health or safety risks that the EPA has
reason to believe may
disproportionately affect children, per
the definition of ‘‘covered regulatory
action’’ in section 2–202 of Executive
Order 13045. This proposed action is
not subject to Executive Order 13045
because it does not concern an
environmental health risk or safety risk.
H. Executive Order 13211: Actions That
Significantly Affect Energy Supply,
Distribution, or Use
This proposed action is not subject to
Executive Order 13211 (66 FR 28355,
May 22, 2001, because it is not a
significant regulatory action under
Executive Order 12866.
I. National Technology Transfer and
Advancement Act (NTTAA)
This proposed action does not involve
technical standards as specified in
NTTAA section 12(d), 15 U.S.C. 272
note.
J. Executive Order 12898: Federal
Actions To Address Environmental
Justice in Minority Populations and
Low-Income Populations
This proposed action does not address
human health or environmental risks or
otherwise have disproportionately high
and adverse human health or
environmental effects on minority
populations, low-income populations
and/or indigenous peoples, as specified
in Executive Order 12898 (59 FR 7629,
February 16, 1994).
List of Subjects in 40 CFR Part 180
Administrative practice and
procedure, Commodities,
Environmental protection, Pesticides
and pests.
Michal Freedhoff,
Assistant Administrator, Office of Chemical
Safety and Pollution Prevention.
Therefore, for the reasons stated in the
preamble, it is proposed that 40 CFR
chapter I be amended as follows:
PART 180—TOLERANCES AND
EXEMPTIONS FOR PESTICIDE
CHEMICAL RESIDUES IN FOOD
1. The authority citation for part 180
continues to read as follows:
■
Authority: 21 U.S.C. 321(q), 346a and 371.
2. In § 180.1, amend the table to
paragraph (g) by:
■ a. Revising the entry of ‘‘Bean’’;
■ b. Removing the entry of ‘‘Bean, dry’’;
■ c. Adding in alphabetical order entries
for ‘‘Bean, dry, seed’’ and ‘‘Bean, edible
podded’’;
■ d. Revising the entry of ‘‘Bean,
succulent’’;
■ e. Adding in alphabetical order an
entry for ‘‘Bean, succulent shelled’’;
■ f. Revising the entry of ‘‘Pea’’;
■ g. Removing the entry of ‘‘Pea, dry’’;
■ h. Adding in alphabetical order
entries for ‘‘Pea, dry, seed’’ and ‘‘Pea,
edible podded’’;
■ i. Revising the entry of ‘‘Pea,
succulent’’; and
■ j. Adding in alphabetical order an
entry for ‘‘Pea, succulent shelled’’.
The additions and revisions read as
follows:
■
§ 180.1
*
Definitions and interpretations.
*
*
(g) * * *
*
*
A
B
*
Bean ............................................
*
*
*
*
*
*
Cicer arietinum (chickpea, garbanzo bean); Lupinus spp. (including, but not limited to, Andean lupin, blue lupin, grain lupin, sweet
lupin, white sweet lupin, white lupin, and yellow lupin). Phaseolus spp. (including, but not limited to, black bean, cranberry
bean, dry bean, field bean, French bean, garden bean, great northern bean, green bean, kidney bean, lima bean, navy bean,
pink bean, pinto bean, red bean, scarlet runner bean, snap bean, tepary bean, yellow bean, and wax bean); Broad bean (fava
bean, faba bean); Goa bean (asparagus pea and winged bean); Vigna spp. (including adzuki bean, asparagus bean, blackeyed
pea, catjang bean, Chinese longbean, cowpea, crowder pea, moth bean, mung bean, rice bean, southern pea, urd bean, and
yardlong bean); Guar bean; Horse gram; Jackbean; Lablab bean (hyacinth bean); Morama bean; African yam bean; American
potato bean; Vegetable soybean (edamame); Sword bean; Velvetbean; Winged pea; cultivars, varieties and/or hybrids of these
commodities.
All beans in the entry ‘‘Bean’’ in dry seed form.
All beans in the entry ‘‘Bean’’ in edible podded form.
All beans in the entry ‘‘Bean’’ in edible podded or succulent shelled form.
Bean, dry, seed ...........................
Bean, edible podded ...................
Bean, succulent ...........................
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A
B
Bean, succulent shelled ..............
All beans in the entry ‘‘Bean’’ in succulent shelled form.
*
Pea ..............................................
*
*
*
*
*
*
Cajanus cajan (pigeon pea); Cicer arietinum (chickpea, garbanzo bean); Lens culinaris (lentil); Grass pea; Pisum spp. (including,
but not limited to dry pea, dwarf pea, English pea, field pea, garden pea, green pea, snap pea, snow pea, and sugar snap
pea). [Note: A variety of pesticide tolerances have been previously established for pea and/or bean. Chickpea/garbanzo bean is
now classified in both the bean and the pea categories. For garbanzo bean/chickpea only, the highest established pea or bean
tolerance will apply to pesticide residues found in this commodity]; cultivars, varieties and/or hybrids of these commodities.
All peas in the entry ‘‘Pea’’ in dry seed form.
All peas in the entry ‘‘Pea’’ in edible podded form.
All peas in the entry ‘‘Pea’’ in edible podded or succulent shelled form.
All peas in the entry ‘‘Pea’’ in succulent shelled form.
Pea,
Pea,
Pea,
Pea,
dry, seed .............................
edible podded .....................
succulent .............................
succulent shelled ................
*
*
*
*
*
*
*
*
3. Amend § 180.41 by:
a. Redesignating paragraphs (c)(30)
through (35) as paragraphs (c)(34)
through (39) respectively;
■ b. In newly redesignated paragraph
(c)(39)(ii), removing ‘‘Table 3’’ and
adding ‘‘table’’ in its place;
■ c. Redesignating paragraph (c)(29) as
paragraph (c)(33) and adding a new
paragraph (c)(29);
■ d. Redesignating paragraph (c)(28) as
paragraph (c)(32);
■ e. Redesignating paragraph (c)(27) as
paragraph (c)(31) and adding a new
paragraph (c)(27);
■ f. Redesignating paragraph (c)(26) as
paragraph (c)(30);
■
■
*
*
g. Redesignating paragraph (c)(25) as
paragraph (c)(28);
■ h. Redesignating paragraphs (c)(14)
through (24) as paragraphs (c)(16)
through (26) respectively;
■ i. Redesignating paragraph (c)(13) as
paragraph (c)(15);
■ j. Redesignating paragraph (c)(12) as
paragraph (c)(14) and adding a new
paragraph (c)(12);
■ k. Redesignating paragraph (c)(11) as
paragraph (c)(13); and
■ l. Redesignating paragraph (c)(10) as
paragraph (c)(11) and adding a new
paragraph (c)(10).
The additions read as follows.
■
*
§ 180.41
*
Crop group tables.
*
*
*
*
*
(c) * * *
(10) Crop Group 6–xx. Legume
Vegetable Group.
(i) Representative commodities. Bean
(Phaseolus spp. or Vigna spp.; one
edible podded cultivar, one succulent
shelled cultivar, and one dried seed);
Pea (Pisum spp; one edible podded
cultivar, one succulent shelled cultivar,
and one dried seed); and Soybean, seed.
(ii) Commodities. The following table
is a list of all commodities included in
Crop Group 6–XX and includes
cultivars, varieties and/or hybrids of
these commodities.
TABLE 1 TO PARAGRAPH (c)(10)—CROP GROUP 6–XX: LEGUME AND VEGETABLE GROUP
Related crop
subgroups
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Commodities
African yam bean, dry seed, Sphenostylis stenocarpa (Hochst. ex A. Rich.) Harms ........................................................................
American potato bean, dry seed, Apios americana Medik .................................................................................................................
Bean (Lupinus spp.), succulent shelled (including, but not limited to Andean lupin, blue lupin, grain lupin, sweet lupin, white
lupin, white sweet lupin, and yellow lupin) ......................................................................................................................................
Bean (Lupinus spp.), dry seed (including, but not limited to Andean lupin, blue lupin, grain lupin, sweet lupin, white lupin, white
sweet lupin, and yellow lupin) ..........................................................................................................................................................
Bean (Phaseolus spp.), edible podded (including, but not limited to French bean, garden bean, green bean, kidney bean, navy
bean, scarlet runner bean, snap bean, and wax bean) ..................................................................................................................
Bean (Phaseolus spp.), succulent shelled (including, but not limited to lima bean, scarlet runner bean, and wax bean) ................
Bean (Phaseolus spp.), dry seed (including, but not limited to black bean, cranberry bean, dry bean, field bean, French bean,
garden bean, great northern bean, green bean, kidney bean, lima bean, navy bean, pink bean, pinto bean, red bean, scarlet
runner bean, tepary bean, and yellow bean) ...................................................................................................................................
Bean (Vigna spp.), edible podded (including, but not limited to asparagus bean, catjang bean, Chinese longbean, cowpea, moth
bean, mung bean, rice bean, urd bean, and yardlong bean) ..........................................................................................................
Bean (Vigna spp.), succulent shelled (including, but not limited to blackeyed pea, catjang bean, cowpea, crowder pea, moth
bean, and southern pea) ..................................................................................................................................................................
Bean (Vigna spp.), dry seed (including, but not limited to adzuki bean, asparagus bean, blackeyed pea, catjang bean, Chinese
longbean, cowpea, crowder pea, moth bean, mung bean, rice bean, southern pea, urd bean, and yardlong bean) ...................
Broad bean (fava bean), succulent shelled, Vicia faba L. subsp. faba var. faba ...............................................................................
Broad bean (fava bean), dry seed, Vicia faba L. subsp. faba var. faba .............................................................................................
Chickpea (garbanzo), edible podded, Cicer arietinum L .....................................................................................................................
Chickpea (garbanzo), succulent shelled, Cicer arietinum L ................................................................................................................
Chickpea (garbanzo), dry seed, Cicer arietinum L .............................................................................................................................
Goa bean, edible podded (asparagus pea and winged bean), Psophocarpus tetragonolobus (L.) DC ............................................
Goa bean, succulent shelled (asparagus pea and winged bean), Psophocarpus tetragonolobus (L.) DC .......................................
Goa bean, dry seed (asparagus pea and winged bean), Psophocarpus tetragonolobus (L.) DC .....................................................
Grass pea, edible podded, Lathyrus sativus L ....................................................................................................................................
Grass pea, dry seed, Lathyrus sativus L ............................................................................................................................................
Guar bean, edible podded, Cyamopsis tetragonoloba (L.) Taub ........................................................................................................
Guar bean, dry seed, Cyamopsis tetragonoloba (L.) Taub ................................................................................................................
Horse gram, dry seed, Macrotyloma uniflorum (Lam.) Verdc .............................................................................................................
Jackbean, edible podded, Canavalia ensiformis (L.) DC ....................................................................................................................
Jackbean, succulent shelled, Canavalia ensiformis (L.) DC ...............................................................................................................
Jackbean, dry seed, Canavalia ensiformis (L.) DC .............................................................................................................................
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6–XXE
6–XXE
6–XXC
6–XXE
6–XXA
6–XXC
6–XXE
6–XXA
6–XXC
6–XXE
6–XXC
6–XXE
6–XXB
6–XXD
6–XXF
6–XXA
6–XXC
6–XXE
6–XXB
6–XXF
6–XXA
6–XXE
6–XXE
6–XXA
6–XXC
6–XXE
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TABLE 1 TO PARAGRAPH (c)(10)—CROP GROUP 6–XX: LEGUME AND VEGETABLE GROUP—Continued
Commodities
Related crop
subgroups
Lablab bean (hyacinth bean), edible podded, Lablab purpureus (L.) Sweet subsp. purpureus ........................................................
Lablab bean (hyacinth bean), succulent shelled, Lablab purpureus (L.) Sweet subsp. purpureus ...................................................
Lablab bean (hyacinth bean), dry seed, Lablab purpureus (L.) Sweet subsp. purpureus .................................................................
Lentil, edible podded, Lens culinaris Medik. subsp. culinaris .............................................................................................................
Lentil, succulent shelled, Lens culinaris Medik. subsp. culinaris ........................................................................................................
Lentil, dry seed, Lens culinaris Medik. subsp. culinaris ......................................................................................................................
Morama bean, dry seed, Tylosema esculentum (Burch.) A. Schreib .................................................................................................
Pea (Pisum spp.), edible podded (including, but not limited to dwarf pea, green pea, snap pea, snow pea, and sugar snap pea)
Pea (Pisum spp.), succulent shelled (including, but not limited to, English pea, garden pea, and green pea) ................................
Pea (Pisum spp.), dry seed (including, but not limited to dry pea, field pea, garden pea, and green pea) ......................................
Pigeon pea, edible podded, Cajanus cajan (L.) Huth .........................................................................................................................
Pigeon pea, succulent shelled, Cajanus cajan (L.) Huth ....................................................................................................................
Pigeon pea, dry seed, Cajanus cajan (L.) Huth ..................................................................................................................................
Soybean, seed, Glycine max (L.) Merr ...............................................................................................................................................
Sword bean, edible podded, Canavalia gladiata (Jacq.) DC ..............................................................................................................
Sword bean, dry seed, Canavalia gladiata (Jacq.) DC .......................................................................................................................
Vegetable soybean, edible podded (edamame), Glycine max (L.) Merr ............................................................................................
Vegetable soybean, succulent shelled (edamame), Glycine max (L.) Merr .......................................................................................
Vegetable soybean, dry seed (edamame), Glycine max (L.) Merr .....................................................................................................
Velvetbean, edible podded, Mucuna pruriens (L.) DC ........................................................................................................................
Velvetbean, succulent shelled, Mucuna pruriens (L.) DC ...................................................................................................................
Velvetbean, dry seed, Mucuna pruriens (L.) DC .................................................................................................................................
Winged pea, edible podded, Lotus tetragonolobus L .........................................................................................................................
Winged pea, dry seed, Lotus tetragonolobus L ..................................................................................................................................
Cultivars, varieties, and/or hybrids of these commodities ...................................................................................................................
6–XXA
6–XXC
6–XXE
6–XXB
6–XXD
6–XXF
6–XXE
6–XXB
6–XXD
6–XXF
6–XXB
6–XXD
6–XXF
N/A
6–XXA
6–XXE
6–XXA
6–XXC
6–XXE
6–XXA
6–XXC
6–XXE
6–XXA
6–XXE
........................
(iii) Crop subgroups. The following
table identifies the crop subgroups for
Crop Group 6–XX, specifies the
representative commodities for each
subgroup and lists all the commodities
included in each subgroup.
TABLE 2 TO PARAGRAPH (c)(10)—CROP GROUP 6–XX: SUBGROUP LISTING
Representative commodities
Commodities
Crop Subgroup 6–XXA: Edible podded bean subgroup
Any cultivar of edible podded
bean Phaseolus spp. or
Vigna spp.
Bean (Phaseolus spp.; including, but not limited to French bean, garden bean, green bean, kidney bean, navy
bean, scarlet runner bean, snap bean, and wax bean); Bean (Vigna spp.; including, but not limited to asparagus bean, catjang bean; Chinese longbean, cowpea, moth bean, mung bean, rice bean, urd bean, and
yardlong bean); goa bean; guar bean; jackbean; lablab bean; vegetable soybean (edamame); sword bean;
winged pea; velvetbean; cultivars, varieties, and/or hybrids of these commodities.
Crop Subgroup 6–XXB: Edible podded pea subgroup
Any cultivar of edible podded
pea, Pisum spp.
Pea (Pisum spp.; including, but not limited to dwarf pea, green pea, snap pea, snow pea, and sugar snap pea);
grass pea; lentil; pigeon pea; chickpea; cultivars, varieties, and/or hybrids of these commodities.
Crop Subgroup 6–XXC: Succulent shelled bean subgroup
Any succulent shelled
cultivar of bean,
Phaseolus spp., or Vigna
spp.
Bean (Phaseolus spp.; including, but not limited to lima bean, scarlet runner bean, and wax bean); Bean (Vigna
spp.; including, but not limited to blackeyed pea, catjang bean, cowpea, crowder pea, moth bean, and southern
pea); Bean (Lupinus spp.; including, but not limited to Andean lupin, blue lupin, grain lupin, sweet lupin, white
lupin, white sweet lupin, and yellow lupin); broad bean; jackbean; goa bean; lablab bean; vegetable soybean
(edamame); velvetbean; cultivars, varieties, and/or hybrids of these commodities.
Crop Subgroup 6–XXD: Succulent shelled pea subgroup
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Any succulent shelled
cultivar of garden pea,
Pisum spp.
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Chickpea; lentil; Pea (Pisum spp.; including, but not limited to English pea, garden pea, and green pea); pigeon
pea; cultivars, varieties, and/or hybrids of these commodities.
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TABLE 2 TO PARAGRAPH (c)(10)—CROP GROUP 6–XX: SUBGROUP LISTING—Continued
Representative commodities
Commodities
Crop Subgroup 6–XXE: Dried shelled bean, except soybean, subgroup
Any one dried seed of bean,
Phaseolus spp., or Vigna
spp.
African yam bean; American potato bean; Bean (Lupinus spp.; including, but not limited to Andean lupin, blue
lupin, grain lupin, sweet lupin, white lupin, white sweet lupin, and yellow lupin); Bean (Phaseolus spp.; including, but not limited to black bean, cranberry bean, dry bean, field bean, French bean, garden bean, great northern bean, green bean, kidney bean, lima bean, navy bean, pink bean, pinto bean, red bean, scarlet runner
bean, tepary bean, and yellow bean); Bean (Vigna spp.; including, but not limited to adzuki bean, asparagus
bean, blackeyed pea, catjang bean, Chinese longbean, cowpea, crowder pea, moth bean, mung bean, rice
bean, southern pea, urd bean, and yardlong bean); broad bean; guar bean; goa bean; horse gram; jackbean;
lablab bean; morama bean; sword bean; winged pea; velvetbean, seed; vegetable soybean (edamame);
cultivars, varieties, and/or hybrids of these commodities.
Crop Subgroup 6–XXF: Dried shelled pea subgroup
Any one dried seed of pea,
Pisum spp.
Pea (Pisum spp.; including, but not limited to dry pea, field pea, green pea, and garden pea); chickpea; grass
pea; lentil; pigeon pea; cultivars, varieties, and/or hybrids of these commodities.
*
*
*
*
*
(12) Crop Group 7–XX. Forage and
Hay Legume Vegetable Group.
(i) Representative commodities. Any
cultivar of bean (Phaseolus spp. or
cowpea (Vigna unguiculata (L.) Walp));
field pea (Pisum sativum L. subsp.
sativum var. arvense (L.) Poir.); and
soybean (Glycine max (L.) Merr.).
(ii) Commodities. The following table
lists the commodities included in Crop
Group 7–XX.
TABLE 1 TO PARAGRAPH (c)(12)—CROP GROUP 7–XX: FORAGE AND HAY FOR LEGUME VEGETABLE GROUP
Representative commodities
Commodities
Any cultivar of bean (Phaseolus spp. or cowpea (Vigna unguiculata (L.) Walp)); field pea
(Pisum sativum L. subsp. sativum var. arvense (L.) Poir.); and soybean (Glycine max (L.)
Merr.).
(iii) Crop subgroup. The following
table identifies the crop subgroup for
Crop Group 7–XX and specifies the
representative commodities for the
Plant parts of any legume vegetable listed in
crop group 6–XX that will be used as animal
feed.
subgroup, and lists all the commodities
included in the subgroup.
TABLE 2 TO PARAGRAPH (c)(12)—CROP GROUP 7–XX SUBGROUP LISTING
Representative commodities
Commodities
Crop Subgroup 7–XXA. Forage and hay of legume vegetables (except soybeans) subgroup
Any cultivar of bean
(Phaseolus spp. or
cowpea (Vigna unguiculata
(L.) Walp)); field pea
(Pisum sativum L. subsp.
sativum var. arvense (L.)
Poir.).
Plant parts of any legume vegetable listed in crop group 6–XX (except soybeans) that will be used as animal
feed.
*
*
*
*
*
(27) Crop Group 15–XX. Cereal Grain
Group.
(i) Representative commodities.
Wheat, barley, field corn, sweet corn,
rice and either grain sorghum or proso
millet.
(ii) Commodities. The following table
is a list of all commodities included in
Crop Group 15–XX and includes
cultivars, varieties and/or hybrids of
these commodities.
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TABLE 1 TO PARAGRAPH (c)(27)—CROP GROUP 15–XX: CEREAL GRAIN GROUP
Related crop
subgroups
Commodities
Amaranth, grain, Amaranthus spp .......................................................................................................................................................
Amaranth, purple, Amaranthus cruentus L .........................................................................................................................................
Baby corn, Zea mays L. subsp. mays .................................................................................................................................................
Barley, Hordeum vulgare L. subsp. vulgare ........................................................................................................................................
Buckwheat, Fagopyrum esculentum Moench .....................................................................................................................................
Buckwheat, tartary, Fagopyrum tataricum (L.) Gaertn ........................................................................................................................
Canarygrass, annual, Phalaris canariensis L ......................................................................................................................................
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15–XXA
15–XXD
15–XXB
15–XXB
15–XXB
15–XXB
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TABLE 1 TO PARAGRAPH (c)(27)—CROP GROUP 15–XX: CEREAL GRAIN GROUP—Continued
Related crop
subgroups
Commodities
Can˜ihua, Chenopodium pallidicaule Aellen .........................................................................................................................................
Chia, Salvia hispanica L ......................................................................................................................................................................
Corn, field, Zea mays L. subsp. mays ................................................................................................................................................
Corn, sweet, Zea mays L. subsp. mays ..............................................................................................................................................
Cram cram, Cenchrus biflorus Roxb ...................................................................................................................................................
Fonio, black, Digitaria iburua Stapf .....................................................................................................................................................
Fonio, white, Digitaria exilis (Kippist) Stapf .........................................................................................................................................
Grain sorghum, Sorghum bicolor (L.) Moench ....................................................................................................................................
Huauzontle grain, Chenopodium berlandieri Moq. subsp. nuttalliae (Saff.) H. D. Wilson & Heiser and Chenopodium berlandieri
Moq ..................................................................................................................................................................................................
Inca wheat, Amaranthus caudatus L ...................................................................................................................................................
Job’s tears, Coix lacryma-jobi L., Coix lacryma-jobi L. var. ma-yun (Rom. Caill.) Stapf ....................................................................
Millet, barnyard, Echinochloa frumentacea Link .................................................................................................................................
Millet, finger, Eleusine coracana (L.) Gaertn. subsp. coracana ..........................................................................................................
Millet, foxtail, Setaria italica (L.) P. Beauv. subsp. italic .....................................................................................................................
Millet, little, Panicum sumatrense Roth ...............................................................................................................................................
Millet, pearl, Pennisetum glaucum (L.) R. B. r ....................................................................................................................................
Millet, proso, Panicum miliaceum L. subsp. miliaceum ......................................................................................................................
Oat, Avena spp ....................................................................................................................................................................................
Oat, Abyssinian, Avena abyssinica Hochst. ex A. Rich ......................................................................................................................
Oat, common, Avena sativa L .............................................................................................................................................................
Oat, naked, Avena nuda L ..................................................................................................................................................................
Oat, sand, Avena strigosa Schreb ......................................................................................................................................................
Popcorn, Zea mays L. subsp. mays ....................................................................................................................................................
Princess feather, Amaranthus hypochondriacus L ..............................................................................................................................
Psyllium, Plantago arenaria Waldst. & Kit ...........................................................................................................................................
Psyllium, blond, Plantago ovata Forssk ..............................................................................................................................................
Quinoa, Chenopodium quinoa Willd. subsp. quinoa ...........................................................................................................................
Rice, Oryza sativa L ............................................................................................................................................................................
Rice, African, Oryza glaberrima Steud ................................................................................................................................................
Rye, Secale cereale L. subsp. cereale ...............................................................................................................................................
Teff, Eragrostis tef (Zuccagni) Trotter .................................................................................................................................................
Teosinte, Zea mays L. subsp. mexicana (Schrad.) H. H. Iltis ............................................................................................................
Triticale, X Triticosecale spp ...............................................................................................................................................................
Wheat, Triticum spp .............................................................................................................................................................................
Wheat, club, Triticum aestivum L. subsp. compactum (Host) Mackey ...............................................................................................
Wheat, common, Triticum aestivum L. subsp. aestivum ....................................................................................................................
Wheat, durum, Triticum turgidum L. subsp. durum (Desf.) van Slageren ..........................................................................................
Wheat, einkorn, Triticum monococcum L. subsp. monococcum ........................................................................................................
Wheat, emmer, Triticum turgidum L. subsp. dicoccon (Schrank) Thell ..............................................................................................
Wheat, macha, Triticum aestivum L. subsp. macha (Dekapr. & Menabde) Mackey .........................................................................
Wheat, oriental, Triticum turgidum L. subsp. turanicum (Jakubz.) A´. Lo¨ve & D. Lo¨ve ......................................................................
Wheat, Persian, Triticum turgidum L. subsp. carthlicum (Nevski) A´. Lo¨ve & D. Lo¨ve .......................................................................
Wheat, Polish, Triticum turgidum L. subsp. polonicum (L.) Thell .......................................................................................................
Wheat, poulard, Triticum turgidum L. subsp. turgidum .......................................................................................................................
Wheat, shot, Triticum aestivum L. subsp. sphaerococcum (Percival) Mackey ..................................................................................
Wheat, spelt, Triticum aestivum L. subsp. spelta (L.) Thell ................................................................................................................
Wheat, timopheevi, Triticum timopheevii (Zhuk.) Zhuk. subsp. timopheevii .......................................................................................
Wheat, vavilovi, Triticum vavilovii Jakubz ...........................................................................................................................................
Wheat, wild einkorn, Triticum monococcum L. subsp. aegilopoides (Link) Thell ...............................................................................
Wheat, wild emmer, Triticum turgidum L. subsp. dicoccoides (Ko¨rn. ex Asch. & Graebn.) Thell .....................................................
Wheatgrass, intermediate, Iseilema prostratum (L.) Andersson .........................................................................................................
Wild rice, Zizania palustris L ...............................................................................................................................................................
Wild rice, eastern, Zizania aquatica L .................................................................................................................................................
Cultivars, varieties, and hybrids of these commodities .......................................................................................................................
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table identifies the crop subgroups for
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representative commodities for each
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15–XXA
15–XXA
15–XXC
15–XXD
15–XXA
15–XXE
15–XXE
15–XXE
15–XXA
15–XXA
15–XXE
15–XXE
15–XXE
15–XXE
15–XXE
15–XXE
15–XXE
15–XXB
15–XXB
15–XXB
15–XXB
15–XXB
15–XXC
15–XXA
15–XXA
15–XXA
15–XXA
15–XXF
15–XXF
15–XXA
15–XXE
15–XXC
15–XXA
15–XXA
15–XXA
15–XXA
15–XXA
15–XXA
15–XXA
15–XXA
15–XXA
15–XXA
15–XXA
15–XXA
15–XXA
15–XXA
15–XXA
15–XXA
15–XXA
15–XXA
15–XXA
15–XXF
15–XXF
........................
subgroup and lists all the commodities
included in each subgroup.
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Federal Register / Vol. 87, No. 6 / Monday, January 10, 2022 / Proposed Rules
1105
TABLE 2 TO PARAGRAPH (c)(27)—CROP GROUP 15–XX: SUBGROUP LISTING
Representative commodities
Commodities
Crop Subgroup 15–XXA: Wheat subgroup
Wheat ...................................
Amaranth, grain; Amaranth, purple; Can˜ihua; Chia; Cram cram; Huauzontle grain; Inca wheat; Princess feather;
Psyllium; Psyllium, blond; Quinoa; Rye; Triticale; Wheat; Wheat, club; Wheat, common; Wheat, durum; Wheat,
einkorn; Wheat, emmer; Wheat, macha; Wheat, oriental; Wheat, Persian; Wheat, Polish; Wheat, poulard;
Wheat, shot; Wheat, spelt; Wheat, timopheevi; Wheat, vavilovi; Wheat, wild einkorn; Wheat, wild emmer;
Wheatgrass, intermediate; cultivars, varieties, and hybrids of these commodities.
Crop Subgroup 15–XXB: Barley subgroup
Barley ...................................
Barley; Buckwheat; Buckwheat, tartary; Canarygrass, annual; Oat; Oat, Abyssinian; Oat, common; Oat, naked;
Oat, sand; cultivars, varieties, and hybrids of these commodities.
Crop Subgroup 15–XXC: Field corn subgroup
Field corn .............................
Corn, field; Popcorn; Teosinte; cultivars, varieties, and hybrids of these commodities.
Crop Subgroup 15–XXD: Sweet corn subgroup
Sweet corn ...........................
Baby corn; Corn, sweet; cultivars, varieties, and hybrids of these commodities.
Crop Subgroup 15–XXE: Grain sorghum and millet subgroup
Grain sorghum or Proso millet.
Fonio, black; Fonio, white; Grain sorghum; Job’s tears; Millet, barnyard; Millet, finger; Millet, foxtail; Millet, little;
Millet, pearl; Millet, proso; Teff; cultivars, varieties, and hybrids of these commodities.
Crop Subgroup 15–XXF: Rice subgroup
Rice ......................................
Rice; Rice, African; Wild rice; Wild rice, eastern; cultivars, varieties, and hybrids of these commodities.
*
*
*
*
(29) Crop Group 16–XX. Forage, Hay,
Stover, and Straw of Cereal Grain
Group.
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*
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wheat, and any other cereal grain crop.
(ii) Commodities. Crop Group 16–XX
includes the forage, hay, stover and
straw of the commodities in Crop Group
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and/or hybrids of these commodities.
*
*
*
*
*
[FR Doc. 2021–27057 Filed 1–7–22; 8:45 am]
BILLING CODE 6560–50–P
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Agencies
[Federal Register Volume 87, Number 6 (Monday, January 10, 2022)]
[Proposed Rules]
[Pages 1091-1105]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2021-27057]
=======================================================================
-----------------------------------------------------------------------
ENVIRONMENTAL PROTECTION AGENCY
40 CFR Part 180
[EPA-HQ-OPP-2006-0766; FRL-5031-12-OCSPP]
RIN 2070-AJ28
Pesticides; Expansion of Crop Grouping Program VI
AGENCY: Environmental Protection Agency (EPA).
ACTION: Proposed rule.
-----------------------------------------------------------------------
SUMMARY: The Environmental Protection Agency (EPA) is proposing
revisions to its pesticide tolerance crop grouping regulations, which
allow the establishment of tolerances for multiple related crops based
on data from a representative set of crops. EPA is proposing amendments
to Crop Group 6: Legume Vegetables; Crop Group 7: Foliage of Legume
Vegetables; Crop Group 15: Cereal Grains; and Crop Group 16: Forage,
Fodder and Straw of Cereal Grains. EPA is also proposing amendments to
the associated commodity definitions. This is the sixth in a series of
planned crop group updates expected to be prepared over the next
several years.
DATES: Comments must be received on or before March 11, 2022.
ADDRESSES: Submit your comments, identified by docket identification
(ID) number EPA-HQ-OPP-2006-0766, through the Federal eRulemaking
Portal at https://www.regulations.gov. Follow the online instructions
for submitting comments. Do not submit electronically any information
you consider to be Confidential Business Information (CBI) or other
information whose disclosure is restricted by statute. Additional
instructions on commenting or visiting the docket, along with more
information about dockets generally, is available at https://www.epa.gov/dockets.
Due to the public health concerns related to COVID-19. The EPA
Docket Center (EPA/DC) and Reading Room is open to visitors by
appointment only. The staff continues to provide remote customer
service via email, phone, and webform. For the latest status
information on EPA/DC services and docket access, visit https://www.epa.gov/dockets.
FOR FURTHER INFORMATION CONTACT: Sara Kemme; Mission Support Division
(7101M), Office of Program Support, Environmental Protection Agency,
1200 Pennsylvania Ave. NW, Washington, DC 20460-0001; telephone number
202-566-1217; email address: [email protected].
SUPPLEMENTARY INFORMATION:
I. Executive Summary
A. Does this action apply to me?
You may be potentially affected by this action if you are an
agricultural producer, pesticide manufacturer, or food manufacturer.
The following list of North American Industrial Classification System
(NAICS) codes is not intended to be exhaustive, but rather provides a
guide to help readers determine whether this document applies to them.
Potentially affected entities may include:
Crop production (NAICS code 111).
Animal production (NAICS code 112).
Food manufacturing (NAICS code 311).
Pesticide manufacturing (NAICS code 32532)
B. What is the Agency's authority for taking this action?
The EPA is initiating this rulemaking to amend the existing crop
grouping regulations under section 408(e)(1)(C) of the Federal Food,
Drug, and Cosmetic Act (FFDCA), which authorizes EPA to establish
``general procedures and requirements to implement [section 408].'' 21
U.S.C. 346a(e)(1)(C). Under FFDCA section 408, EPA is authorized to
establish tolerances for pesticide chemical residues in food. EPA
establishes tolerances for each pesticide based on data on the
pesticide residues and the potential risks to human health posed by
that pesticide. A tolerance is the maximum permissible residue level
established for a pesticide in raw agricultural commodities and
processed foods. The crop group regulations currently in 40 CFR 180.40
and 180.41 enable the establishment of tolerances for a group of crops
based on residue data for certain crops that are representative of the
group.
[[Page 1092]]
C. What should I consider as I prepare my comments for EPA?
1. Submitting CBI
Do not submit this information to EPA through regulations.gov or
email. Clearly mark the part or all of the information that you claim
to be CBI. For CBI information in a disk or CD-ROM that you mail to
EPA, mark the outside of the disk or CD-ROM as CBI and then identify
electronically within the disk or CD-ROM the specific information that
is claimed as CBI. In addition to one complete version of the comment
that includes information claimed as CBI, a copy of the comment that
does not contain the information claimed as CBI must be submitted for
inclusion in the public docket. Information so marked will not be
disclosed except in accordance with procedures set forth in 40 CFR part
2.
2. Tips for Preparing Your Comments
When preparing and submitting your comments, see the commenting
tips at https://www.epa.gov/dockets/comments.html.
D. What action is the Agency taking?
This proposed rule is the sixth in an ongoing series of crop group
updates, including additional updates expected to be promulgated in the
next several years. EPA is proposing revisions to EPA's regulations
governing crop group tolerances for pesticides. Specifically, this rule
is proposing revisions to Crop Group 6: Legume Vegetables (Succulent or
Dried) Group; Crop Group 7: Foliage of Legume Vegetables Group; Crop
Group 15: Cereal Grains Group; and Crop Group 16: Forage, Fodder, and
Straw of Cereal Grains Group. The proposed changes include changes to
the terminology in the names of Crop Groups 6, 7 and 16, the addition
of commodities, and changes that advance international harmonization.
In addition, the proposed changes include revisions to the subgroups
for Crop Group 6 and the addition of subgroups for Crop Group 15. EPA
is also proposing additions and revisions to associated commodity
definitions at 40 CFR 180.1(g). Unit III of this proposal includes a
detailed description of the proposed changes.
E. Why is the Agency taking this action?
EPA sets tolerances, which are the maximum amount of a pesticide
allowed to remain in or on a food, as part of the process of regulating
pesticides that may leave residues in food. Crop groups are established
when residue data for certain representative crops are used to
establish pesticide tolerances for a group of crops that are
botanically or taxonomically related. Representative crops of a crop
group or subgroup are those crops whose residue data can be used to
establish a tolerance for the entire group or subgroup.
With the establishment of crop groups such as the ones being
revised in this proposed rule, EPA seeks to:
Enhance our ability to conduct food safety evaluations on
crops for tolerance-setting purposes;
Promote global harmonization of food safety standards;
Reduce regulatory burden; and
Ensure food safety for agricultural goods.
F. What are the estimated incremental economic impacts of this action?
EPA prepared an Economic Analysis which concludes that this is a
burden-reducing regulation (Ref. 1). Crop grouping permits the results
of pesticide residue studies for some crops, called representative
crops, to be applied to other, similar crops in the group. EPA expects
these revisions to promote greater use of crop groupings for tolerance-
setting purposes, both domestically and in countries that export food
to the U.S.
The estimate of cost savings from the proposed revisions to Crop
Group 6: Legume Vegetables (Succulent or Dried) Group are around $38.0
million annually. There are no cost savings from the proposed revisions
to Crop Group 7: Foliage of Legume Vegetables Group. The estimate of
cost savings from the proposed revisions to Crop Group 15: Cereal
Grains Group are around $89.9 million annually. The estimate of cost
savings from the proposed revisions to Crop Group 16: Forage, Fodder,
and Straw of Cereal Grains Group are around $76.7 million annually. The
total estimated cost savings from the rule is $204.6 million annually.
This cost savings value should be considered an overestimate. The
methodology used to estimate cost savings implicitly assumes that all
of the new crops being added to the group have a residue field trial
that is replaced by the residue field trials of the representative
crops. However, some of these crops would never have been the subject
of a pesticide tolerance petition that required a residue field trial.
Therefore, it does not reflect actual savings, but merely a potential
savings if a registrant or Interregional Research Project Number 4 (IR-
4) were planning to submit residue field trial data to support a
tolerance petition.
The Agency anticipates that revisions to the crop grouping program
will result in no appreciable costs or negative impacts to consumers,
specialty crop producers, pesticide registrants, the environment, or
human health. In particular, specialty crop producers may gain access
to pesticides that are registered on the crop group that would not have
been available when the crop was not part of the group. Although this
rule may make it possible to get a pesticide tolerance on a larger
number of crops within a group, it will not necessarily increase the
amount of pesticides released into the environment and will expand the
choice of pesticides for crop producers, which may result in the use of
safer pesticides.
II. Background
A. Tolerance-Setting Requirements and Petitions From the Interregional
Research Project Number 4 (IR-4) To Expand the Existing Crop Grouping
System
EPA is authorized to establish tolerances under FFDCA section 408
(21 U.S.C. 346a). EPA establishes pesticide tolerances only after
determining that they are safe, i.e., that there is a reasonable
certainty that no harm will result from aggregate exposure to the
pesticide. The U.S. Food and Drug Administration (FDA) and the U.S.
Department of Agriculture (USDA) enforce compliance with tolerance
limits.
Traditionally, tolerances are established for a specific pesticide
and commodity combination. However, under EPA's crop grouping
regulations (40 CFR 180.40 and 180.41), a single tolerance may be
established that applies to a group of related commodities. For
example, Crop Group 15: Cereal Grains Group is proposed to include 60
commodities. Crop group tolerances may be established based on residue
data from designated representative commodities within the group.
Representative commodities are selected based on EPA's determination
that they are likely to bear the maximum level of residue that could
occur on any crop within the group. The proposed representative
commodities for Crop Group 15-XX are wheat, barley, field corn, sweet
corn, rice, and either grain sorghum or proso millet. Once a crop group
tolerance is established, the tolerance level applies to all
commodities within the group.
This proposed rule is the sixth in a series of planned crop group
amendments expected to be completed over the next several years. The
previous five crop group amendment rules were finalized on December 7,
2007 (72 FR 69150) (FRL-8343-1); December 8, 2010 (75 FR 76284) (FRL-
8853-8); August 22, 2012 (77 FR 50617)
[[Page 1093]]
(FRL-9354-3); May 3, 2016 (81 FR 26471) (FRL-9944-87); and November 6,
2020 (85 FR 70976) (FRL-10015-19). Specific information and details
regarding the history of the crop group regulations, the previous
amendments to the regulations, and the process for amending crop groups
can be found in Pesticide Tolerance Crop Grouping Program; Proposed
Expansion; Proposed Rule, Federal Register (72 FR 28920, May 23, 2007)
(FRL-8126-1), and in the docket for these actions under docket
identifier EPA-HQ-OPP-2006-0766 at https://regulations.gov. Specific
information regarding how the Agency implements crop group amendments
can be found in 40 CFR 180.40.
The proposed changes identified in this action have been informed
by petitions developed by the International Crop Grouping Consulting
Committee (ICGCC) workgroup and submitted to EPA by a nation-wide
cooperative project, IR-4 (Refs. 2 and 3). The petitions and the
supporting monographs, as well as EPA's analyses of the petitions
(Refs. 4-11), are included in the docket for this action. Additional
petitions seeking future amendments and changes to the crop grouping
regulations (40 CFR 180.40 and 180.41) from the ICGCC workgroup and IR-
4 have been submitted and are being evaluated by EPA.
B. Regulatory Burden Reductions and Cost Savings Achieved Through the
Expansion of the Existing Crop Grouping System
In 2007, EPA prepared an Economic Analysis (EA) of the potential
costs and benefits associated with the first proposed rule issued in
this series of updates, entitled ``Economic Analysis Proposed Expansion
of Crop Grouping Program'' (Ref. 12). EPA considers the findings of the
2007 EA to apply to each subsequent crop group rulemaking, including
this proposal, due to the similarity in purpose and scope of each of
those rulemakings.
As discussed in the 2007 EA, EPA believes that crop grouping
rulemakings are burden-reducing and cost-saving regulations. However,
the impacts in the 2007 EA were measured primarily on a qualitative
basis. For example, the crop grouping rules provide for greater sharing
of data by permitting the results from a magnitude of residue field
trial study in one crop to be applied to other, similar crops. The
primary beneficiaries are minor crop producers and pesticide
registrants. Minor crop producers benefit because lower registration
costs will encourage more products to be registered on minor crops,
providing additional tools (i.e., pesticides) for pest control.
Pesticide registrants are expected to benefit as expanded markets for
pesticide products will lead to increased sales. Additionally, the IR-
4, which is publicly funded, is also expected to benefit from this rule
as it will help IR-4 use its resources more efficiently in its efforts
to ensure that minor or specialty crop growers have access to legal,
registered uses of essential pest management tools such as pesticides
and biopesticides. The Agency is also expected to benefit from broader
operational efficiency gains, which result from fewer emergency
pesticide use requests from specialty crop growers, the ability to
conduct risk assessments based on crop groupings, greater ease of
establishing tolerances, greater capacity to assess risks of pesticides
used on crops grown both in the United States and not grown in the
United States, further harmonization of crop classification and
nomenclature, harmonized commodity import and export standards, and
increased potential for resource sharing between EPA and other
pesticide regulatory agencies.
While the 2007 EA provides a qualitative assessment of the benefits
of the crop grouping rulemaking activities, EPA has developed a new
burden reduction and cost savings assessment specific to the crop group
amendments proposed in this rule, titled ``Burden Reduction from the
Proposed Expansion of Crop Grouping Program'' (Ref. 1). Although there
are some uncertainties in the evaluation, for this final rule, EPA
estimates that the cost savings from these proposed amendments to be
approximately $204.6 million annually.
EPA's full analysis on the estimated burden reductions and cost
savings is provided in the docket for this action at regulations.gov
using Docket ID EPA-HQ-OPP-2006-0766. EPA welcomes feedback on the
assumptions made in developing these estimates, as well as any
additional information that may help the Agency to refine these
estimates.
C. International Efforts and Considerations
1. United States-Mexico-Canada Agreement Partner Involvement in the
Proposal
EPA's Office of Pesticide Programs' Chemistry Science Advisory
Council (ChemSAC), an internal Agency peer review committee, provided
detailed analyses for each proposed crop group to IR-4, Canada's Pest
Management Regulatory Agency (PMRA), and the government of Mexico for
their review and comment, and invited these parties to participate in
the ChemSAC meeting to finalize the EPA's recommendations on responses
to each IR-4 petition. The results of the ChemSAC meetings finalizing
the recommendations for proposal in this action are provided in the
docket (Ref. 4-11).
PMRA has indicated that it will, in parallel with the United States
effort and under the authority of Canada's Pest Control Products (PCP)
Act (2002), establish equivalent crop groups. Additionally, once the
new crop groups become effective in the United States, Mexico will have
them as a reference for the establishment of maximum residue limits in
Mexico.
2. Relationship of Proposal to Codex Activities
When Codex establishes Maximum Residue Limits (MRL) for a pesticide
chemical residue and EPA is not establishing tolerances at that same
level, section 408 of the FFDCA calls for EPA to provide an explanation
for its reasons for departing from that Codex level. In implementing
this provision, EPA works to harmonize tolerance determinations with a
Codex MRL whenever possible. This activity facilitates free trade and
international movement of goods produced in the United States. When a
Codex crop group is established, EPA will work to harmonize with Codex
to the extent feasible. Both Canada and Codex have adopted their own
crop group schemes that are synchronized with and complement the
efforts and goals of the crop grouping rulemaking efforts.
D. Scheme for Organization of Revised and Pre-Existing Crop Groups
The generic crop group regulations include an explicit scheme for
how revised crop groups will be organized in the regulations. In brief,
the regulations at 40 CFR 180.40(j) specify that when a crop group is
amended in a manner that expands or contracts its coverage of
commodities, EPA will retain the pre-existing crop group in 40 CFR
180.41 and insert the new, related crop group immediately after the
pre-existing crop group in the CFR. Although EPA will initially retain
pre-existing crop groups that have been superseded by new crop groups,
40 CFR 180.41(j) states that EPA will not establish new tolerances
under the pre-existing groups and that EPA will convert tolerances for
any pre-existing crop groups to tolerances with the coverage of the new
crop group. Conversions to revised crop groups are implemented through
the registration review process and in the course of
[[Page 1094]]
establishing new tolerances for a pesticide.
III. Specific Proposed Revisions
This unit explains the proposed amendments to the crop group
regulations.
A. Proposed Amendments to Crop Group 6: Legume Vegetables (Succulent or
Dried) Group, and Associated Commodity Definitions
EPA is proposing to amend ``Crop Group 6: Legume Vegetables
(Succulent or Dried)'' to update the commodity listings in the group.
EPA also proposes to name the new crop group ``Crop Group 6-XX Legume
Vegetable Group.'' The following paragraphs describes this crop
grouping in more detail.
1. Commodities
Based on similarities of growth habits and edible plant parts that
are exposed to pesticides, geographical distribution, comparison of
established tolerances, and for international harmonization purposes,
EPA is proposing to include 121 commodities in Legume Vegetable Crop
Group 6-XX. The commodities are distinguished based on the specific
plant part that is edible, such as edible podded beans and peas,
succulent shelled beans and peas, and dried seeds of beans and peas,
which is consistent with how legume vegetables are classified. The
commodities proposed for inclusion in Crop Group 6-XX are as follows:
African yam bean, dry seed, Sphenostylis stenocarpa (Hochst. ex A.
Rich.) Harms; American potato bean, dry seed, Apios americana Medik.;
Bean (Lupinus spp.), succulent shelled (including, but not limited to
Andean lupin, blue lupin, grain lupin, sweet lupin, white lupin, white
sweet lupin, and yellow lupin); Bean (Lupinus spp.), dry seed
(including, but not limited to Andean lupin, blue lupin, grain lupin,
sweet lupin, white lupin, white sweet lupin, and yellow lupin); Bean
(Phaseolus spp.), edible podded (including, but not limited to French
bean, garden bean, green bean, kidney bean, navy bean, scarlet runner
bean, snap bean, and wax bean); Bean (Phaseolus spp.), succulent
shelled (including, but not limited to, lima bean, scarlet runner bean,
and wax bean); Bean (Phaseolus spp.), dry seed (including, but not
limited to black bean, cranberry bean, dry bean, field bean, French
bean, garden bean, great northern bean, green bean, kidney bean, lima
bean, navy bean, pink bean, pinto bean, red bean, scarlet runner bean,
tepary bean, and yellow bean); Bean (Vigna spp.), edible podded
(including, but not limited to asparagus bean, catjang bean, Chinese
longbean, cowpea, moth bean, mung bean, rice bean, urd bean, and
yardlong bean); Bean (Vigna spp.), succulent shelled (including, but
not limited to blackeyed pea, catjang bean, cowpea, crowder pea, moth
bean and southern pea); Bean (Vigna spp.), dry seed (including, but not
limited to adzuki bean, asparagus bean, blackeyed pea, catjang bean,
Chinese longbean, cowpea, crowder pea, moth bean, mung bean, rice bean,
southern pea, urd bean, and yardlong bean); Broad bean (fava bean),
succulent shelled, Vicia faba L. subsp. faba var. faba; Broad bean
(fava bean), dry seed, Vicia faba L. subsp. faba var. faba; Chickpea
(garbanzo), edible podded, Cicer arietinum L.; Chickpea (garbanzo),
succulent shelled, Cicer arietinum L.; Chickpea (garbanzo), dry seed,
Cicer arietinum L.; Goa bean (asparagus pea and winged bean), edible
podded, Psophocarpus tetragonolobus (L.) DC.; Goa bean (asparagus pea
and winged bean), succulent shelled, Psophocarpus tetragonolobus (L.)
DC.; Goa bean, dry seed (asparagus pea and winged bean), Psophocarpus
tetragonolobus (L.) DC.; Grass pea, edible podded, Lathyrus sativus L.;
Grass pea, dry seed, Lathyrus sativus L.; Guar bean, edible podded,
Cyamopsis tetragonoloba (L.) Taub.; Guar bean, dry seed, Cyamopsis
tetragonoloba (L.) Taub.; Horse gram, dry seed, Macrotyloma uniflorum
(Lam.) Verdc.; Jackbean, edible podded, Canavalia ensiformis (L.) DC.;
Jackbean, succulent shelled, Canavalia ensiformis (L.) DC.; Jackbean,
dry seed, Canavalia ensiformis (L.) DC.; Lablab bean (hyacinth bean),
edible podded, Lablab purpureus (L.) Sweet subsp. purpureus; Lablab
bean (hyacinth bean), succulent shelled, Lablab purpureus (L.) Sweet
subsp. purpureus; Lablab bean (hyacinth bean), dry seed, Lablab
purpureus (L.) Sweet subsp. purpureus; Lentil, edible podded, Lens
culinaris Medik. subsp. culinaris; Lentil, succulent shelled, Lens
culinaris Medik. subsp. culinaris; Lentil, dry seed, Lens culinaris
Medik. subsp. culinaris; Morama bean, dry seed, Tylosema esculentum
(Burch.) A. Schreib.; Pea (Pisum spp.), edible podded (including, but
not limited to dwarf pea, green pea, snap pea, snow pea, and sugar snap
pea); Pea (Pisum spp.), succulent shelled (including, but not limited
to English pea, garden pea, and green pea); Pea (Pisum spp.), dry seed
(including, but not limited to dry pea, field pea, garden pea, and
green pea); Pigeon pea, edible podded, Cajanus cajan (L.) Huth; Pigeon
pea, succulent shelled, Cajanus cajan (L.) Huth; Pigeon pea, dry seed,
Cajanus cajan (L.) Huth; Soybean, seed, Glycine max (L.) Merr.; Sword
bean, edible podded, Canavalia gladiata (Jacq.) DC.; Sword bean, dry
seed, Canavalia gladiata (Jacq.) DC.; Vegetable soybean, edible podded
(edamame), Glycine max (L.) Merr.; Vegetable soybean, succulent shelled
(edamame), Glycine max (L.) Merr.; Vegetable soybean, dry seed
(edamame), Glycine max (L.) Merr.; Velvetbean, edible podded, Mucuna
pruriens (L.) DC.; Velvetbean, succulent shelled, Mucuna pruriens (L.)
DC.; Velvetbean, dry seed, Mucuna pruriens (L.) DC.; Winged pea, edible
podded, Lotus tetragonolobus L.; Winged pea, dry seed, Lotus
tetragonolobus L. Also included are cultivars, varieties, and/or
hybrids of these commodities. In the parentheticals of this paragraph
EPA has provided examples of succulent shelled, dry seed, and edible
podded beans and peas that are included within the species listed and
covered by this crop group. EPA requests comment on whether there are
other examples that would be helpful to stakeholders.
This list of 121 commodities includes several new commodities that
EPA is proposing to add to Crop Group 6-XX. These include the African
yam bean, Sphenostylis stenocarpa (Hochst. ex A. Rich.); American
potato bean, Apios americana Medik; Goa bean (asparagus pea and winged
bean) Psophocarpus tetragonolobus (L.) DC.; Grass pea, Lathyrus sativus
L.; Horse gram, Macrotyloma uniflorum (Lam.) Verdc.; Morama bean,
Tylosema esculentum (Burch.) A. Schreib.; Velvetbean, Mucuna pruriens
(L.) DC.; and Winged pea, Lotus tetragonolobus L.
Updating and expanding the commodities included in Crop Group 6-XX
will have many benefits. Many minor legume orphan crops have become
more popular in some countries and areas today than they were over
twenty years ago. Increased globalization of trade has resulted in
additional commodities to be enjoyed that are grown worldwide. Being
excluded from the crop groups means that tolerances requested for these
commodities would have to be established individually and based on
separate residue studies. Also, this crop group regulation will
facilitate the establishment of pesticide tolerances for residues of
numerous pesticides that are needed to control a wide diversity of bean
and pea pests, as well as to facilitate integrated pest management
(IPM). Those IPM programs incorporate reduced risk pesticides, organic
and biopesticides, as well as cultural practices to reduce the
development of pesticide resistance. Some of these ``minor'' crops have
great potential to be
[[Page 1095]]
grown on a larger scale in some areas in the future due to their unique
nutritional and medicinal values. Because the demand for both pea and
bean crops keeps increasing in the United States, these crops may
provide local market growers new revenue opportunities for legume
vegetable crops with high returns per acre. Finally, this proposal more
closely aligns the commodities in the U.S. legume crop group and
subgroups with the commodities in the Codex legume crop group and
subgroups.
In addition to these commodity additions, EPA is proposing to
remove ``Succulent or Dried'' from the old group name ``Legume
Vegetables (Succulent or Dried)'' since this qualification is not
needed. EPA does not believe these terms belong in the title because
they are unclear (for example ``succulent'' would include the edible
podded and succulent shelled). For years, this phrase has not been used
to describe the crop group when establishing crop group 6 tolerances.
2. Representative Commodities
EPA is proposing the following seven representative commodities for
proposed Crop Group 6-XX: Bean (Phaseolus spp. or Vigna spp.; one
edible podded cultivar, one succulent shelled cultivar, and one dried
seed); Pea (Pisum spp.; one edible podded cultivar, one succulent
shelled cultivar, and one dried seed); and Soybean, seed.
Representative commodities are those crops that are most likely to
contain the highest residues, are major in terms of production and/or
consumption, and are similar in morphology, growth habit, pest problems
and edible portion to the related commodities within a group or
subgroup. Based on these criteria, EPA is proposing to add Vigna spp.
as an alternate representative commodity to bean, Phaseolus spp. These
representative commodities represent over 98% of the total legume
vegetable harvested acres reported in the USDA Census of Agriculture
(Ref. 13) and are the highest consumed commodities on a per capita
basis in the group.
In addition to adding Vigna spp. as an option, EPA is proposing a
revision of the representative commodity expression for Crop Group 6
from ``Bean (Phaseolus spp.; one succulent cultivar and one dried
cultivar); pea (Pisum spp.; one succulent cultivar and one dried
cultivar); and soybean'' to read:
Bean (Phaseolus spp. or Vigna spp.; one edible podded cultivar,
one succulent shelled cultivar, and one dried seed); Pea (Pisum spp;
one edible podded cultivar, one succulent shelled cultivar, and one
dried seed); and Soybean, seed.
This revision does not imply an increase in data requirements. The
term ``succulent cultivar'' in the current representative commodity
expression for Crop Group 6 has always been understood to mean both
``edible podded cultivar'' and ``succulent shelled cultivar.'' The
current Crop Field Trial Guideline (Guideline 860.1500) provides some
guidance on how these terms have been used together. In Table 2 of the
Guideline, the entry for legume vegetables (succulent or dried)
requires 12 field trials for the representative commodities of
succulent bean and 9 field trials for the representative commodity
succulent pea, although the footnote for each of those requirements
clarifies that the actual number of field trials is divided between
edible podded beans (or peas) and succulent shelled beans (or peas).
(Refs. 14 and 15). While EPA's proposal for the updated Crop Group 6
explicitly identifies edible podded representative commodities as
separate from succulent shelled representative commodities, the number
of field trials is intended to remain the same.
3. Subgroups
Currently, Legume Vegetables (Succulent or Dried) Crop Group 6
includes three subgroups:
Subgroup 6A--Edible podded legume vegetables subgroup,
Subgroup 6B--Succulent shelled pea and bean subgroup, and
Subgroup 6C--Dried shelled pea and bean (except soybean)
subgroup.
Nine legume subgroups were originally proposed at the 2002 IR-4/
USDA International Crop Grouping Symposium. (Ref. 16). Those nine
subgroups included the original three subgroups, plus an additional six
subgroups that divided the original three subgroups into separate bean
and pea subgroups. This proposal, however, only includes six subgroups
(the original three subgroups divided into their respective bean and
pea subgroups). EPA believes these subgroups should provide a better
understanding of which legumes are included in the appropriate subgroup
and provide greater flexibility and efficiency in obtaining subgroup
tolerances. Moreover, EPA believes the proposed reorganization of the
subgroups would put EPA's regulations in better alignment with the
legume subgroups established by Codex.
Legume vegetables are vegetables with edible parts that are
harvested above ground. Some legumes have edible parts that are
enclosed in pods, which are removed before marketing or consumption;
these are called succulent shelled or dried shelled legumes, depending
on whether they have edible succulent immature seeds which are removed
from the pod or mature dried seeds which are removed from the pod. In
both cases, the pod is discarded. For other legumes, the edible parts
include the pod, which is generally consumed; these are classified as
edible podded legumes. The types of beans and peas and how they are
consumed make for logical crop subgroups.
Therefore, EPA proposes the following six subgroups:
Crop Subgroup 6-XXA, Edible podded bean subgroup;
Crop Subgroup 6-XXB, Edible podded pea subgroup;
Crop Subgroup 6-XXC, Succulent shelled bean subgroup,
Crop Subgroup 6-XXD, Succulent shelled pea subgroup;
Crop Subgroup 6-XXE, Dried shelled bean, except soybean,
subgroup; and
Crop Subgroup 6-XXF, Dried shelled pea subgroup.
EPA notes that under the proposal ``soybean, seed'' stands by
itself as a member of Crop Group 6 but is not proposed to be in one of
the subgroups. Soybean seed is a major crop with many uses and is an
important dietary item. EPA does not expect the residues to be the same
for soybean seed as they would be for the subgroups. (Refs. 9 and 10).
EPA notes that vegetable soybean (edamame) is in subgroup 6-XXA (edible
podded beans) and 6-XXC (succulent shelled beans).
The edible podded bean subgroup 6-XXA and edible podded pea
subgroup 6-XXB are based on the entire unripe pod with its small
immature (green) seeds. The succulent shelled bean subgroup 6-XXC and
succulent shelled pea subgroup 6-XXD have edible succulent immature
seeds, which are removed from the pod, and the pod is discarded. The
dried shelled bean subgroup 6-XXE and the dried shelled pea subgroup 6-
XXF have mature dried seeds, which are removed from the dried pods. The
respective representative commodities and commodity listings are
provided in (i) through (vi).
i. Crop Subgroup 6-XXA: Edible podded bean subgroup.
(Representative commodity--Any cultivar of edible podded bean,
Phaseolus spp. or Vigna spp.).
EPA is proposing to include the following commodities in new
subgroup 6-XXA: Bean (Phaseolus spp.; including, but not limited to
French bean, garden bean, green bean, kidney bean, navy bean, scarlet
runner bean, snap bean, and wax bean); Bean (Vigna
[[Page 1096]]
spp.; including, but not limited to asparagus bean, catjang bean,
Chinese longbean, cowpea, moth bean, mung bean, rice bean, urd bean,
and yardlong bean); goa bean; guar bean; jackbean; lablab bean;
vegetable soybean (edamame); sword bean; winged pea; and velvetbean; as
well as cultivars, varieties, and/or hybrids of these commodities.
ii. Crop Subgroup 6-XXB: Edible podded pea subgroup.
(Representative commodity--Any cultivar of edible podded pea, Pisum
spp).
EPA is proposing the following commodities in new subgroup 6-XXB:
Pea (Pisum spp.; including, but not limited to dwarf pea, green pea,
snap pea, snow pea, and sugar snap pea); grass pea; lentil; pigeon pea;
and chickpea; as well as cultivars, varieties, and/or hybrids of these
commodities.
iii. Crop Subgroup 6-XXC: Succulent shelled bean subgroup.
(Representative commodity--Any succulent shelled cultivar of bean,
Phaseolus spp., or Vigna spp.).
EPA is proposing the following commodities in new subgroup 6-XXC:
Bean (Phaseolus spp.; including, but not limited to lima bean, scarlet
runner bean, and wax bean); Bean (Vigna spp.; including, but not
limited to blackeyed pea, catjang bean, cowpea, crowder pea, moth bean,
and southern pea); Bean (Lupinus spp.; including, but not limited to
Andean lupin, blue lupin, grain lupin, sweet lupin, white lupin, white
sweet lupin, and yellow lupin); broad bean; jackbean; goa bean; lablab
bean; vegetable soybean (edamame); and velvetbean; as well as
cultivars, varieties, and/or hybrids of these commodities.
iv. Crop Subgroup 6-XXD: Succulent shelled pea subgroup.
(Representative commodity--Any succulent shelled cultivar of garden
pea, Pisum spp.).
EPA is proposing the following commodities in new subgroup 6-XXD:
Chickpea; lentil; Pea (Pisum spp.; including, but not limited to
English pea, garden pea, and green pea); and pigeon pea; as well as
cultivars, varieties, and/or hybrids of these commodities.
v. Crop Subgroup 6-XXE: Dried shelled bean, except soybean,
subgroup. (Representative commodity--Any one dried seed of bean,
Phaseolus spp., or Vigna spp.).
EPA is proposing the following commodities in new subgroup 6-XXE:
African yam bean; American potato bean; Bean (Lupinus spp.; including,
but not limited to Andean lupin, blue lupin, grain lupin, sweet lupin,
white lupin, white sweet lupin, and yellow lupin); Bean (Phaseolus
spp.; including, but not limited to black bean, cranberry bean, dry
bean, field bean, French bean, garden bean, great northern bean, green
bean, kidney bean, lima bean, navy bean, pink bean, pinto bean, red
bean, scarlet runner bean, tepary bean, and yellow bean); Bean (Vigna
spp.; including, but not limited to adzuki bean, asparagus bean,
blackeyed pea, catjang bean, Chinese longbean, cowpea, crowder pea,
moth bean, mung bean, rice bean, southern pea, urd bean, and yardlong
bean); broad bean; guar bean; goa bean; horse gram; jackbean; lablab
bean; morama bean; sword bean; winged pea; velvetbean, seed; and
vegetable soybean (edamame); as well as cultivars, varieties, and/or
hybrids of these commodities.
vi. Crop Subgroup 6-XXF: Dried shelled pea subgroup.
(Representative commodity--Any one dried seed of pea, Pisum spp.).
EPA is proposing the following commodities in new subgroup 6-XXF:
Pea (Pisum spp.; including, but not limited to, dry pea, field pea,
green pea, and garden pea); chickpea; grass pea; lentil; and pigeon
pea; as well as cultivars, varieties, and/or hybrids of these
commodities.
4. Commodity Definitions
To ensure commodities are clearly defined and specific to which
part of the plant the commodity covers, EPA is proposing to modify and
add several definitions to 40 CFR 180.1(g) that are relevant to Crop
Groups 6 and 7.
EPA proposes to revise the commodity definition entries for
``Bean,'' ``Bean, succulent,'' ``Pea,'' and ``Pea, succulent.'' For
``Bean'' and ``Pea,'' the revisions to the commodity definitions
reflect the updates to the commodity listings in the proposed Crop
Groups 6-XX and 7-XX since the commodities are more clearly identified.
The current definition-based tolerance listings for ``Bean, succulent''
and ``Pea, succulent'' are ambiguous in terms of how they should be
translated into subgroup tolerance listings. EPA proposes to revise
``Bean, succulent'' and ``Pea, succulent'' to incorporate both edible
podded and succulent shelled forms. EPA also proposes to add new
definitions for ``Bean, succulent shelled,'' ``Bean, edible podded,''
``Pea, succulent shelled,'' and ``Pea, edible podded'' so these terms
are defined individually.
EPA is proposing to remove the entries for ``Bean, dry'' and ``Pea,
dry,'' because the commodity definitions are not as useful as they once
were since the beans and peas are more clearly listed in the commodity
lists for the amended crop groups. These commodity definitions are
therefore proposed to be replaced with new definitions for ``Bean, dry,
seed'' and ``Pea, dry, seed,'' which are more accurate and reflect the
proposed changes to the crop groupings previously discussed. The
``Bean, dry, seed'' commodities are in crop subgroup 6-XXE, Dried
shelled bean subgroup, except soybean, subgroup and the ``Pea, dry,
seed'' commodities are in crop subgroup 6-XXF, Dried shelled pea
subgroup.
B. Proposed Amendments to Crop Group 7: Foliage of Legume Vegetables
Group, and Associated Commodity Definitions
EPA is proposing to amend ``Crop Group 7: Foliage of Legume
Vegetables Group'' by changing the name to ``Crop Group 7-XX: Forage
and Hay of Legume Vegetables Group.'' The name change of this crop
group is proposed to reflect current tolerance nomenclature and uses of
the crop group commodities. The commodities in this group are livestock
feed commodities, and only forage and hay residue field trials are
required. Foliage is a more general term, while forage and hay are
specific for the raw agricultural commodities included in this crop
group.
In addition to the title change, EPA is proposing to update the
commodity listings in the group. The following paragraphs describes
this crop grouping in more detail.
1. Commodities
The description of the current commodities is as follows: ``Plant
parts of any legume vegetable included in the legume vegetables that
will be used as animal feed.'' EPA proposes to change this description
to the following: ``Plant parts of any legume vegetable listed in crop
group 6-XX that will be used as animal feed.''
EPA notes that tolerances can be requested independently on CG 6
and CG 7. Even though CG 7 includes ``plant parts of any legume
vegetable . . . that will be used as animal feed,'' in practice the
only commodities that meet that description are cowpeas and field peas
that are specifically used for forage crops. This is why cowpea is
being added to the representative commodities. Different varieties of
cowpeas and field peas are grown to produce edible podded, succulent
shelled or dry seed beans/peas and for forage and hay of legume
vegetables. Additionally, they are grown in different parts of the
country.
2. Representative Commodities
The current crop group has the following description of the
[[Page 1097]]
representative commodities: ``any cultivar of bean (Phaseolus spp.) and
field pea (Pisum spp.), and soybean (Glycine max).'' EPA proposes to
change the representative commodities to ``Any cultivar of bean
(Phaseolus spp. or cowpea (Vigna unguiculata (L.) Walp)); field pea
(Pisum sativum L. subsp. sativum var. arvense (L.) Poir.); and soybean
(Glycine max (L.) Merr.).''
The only bean commodity currently used as a livestock feedstuff is
cowpea (Vigna unguiculata (L.) Walp.). At this time, there is no
Phaseolus spp. that is a significant livestock feed. However, since
many beans (Phaseolus spp.) are being researched as forage crops, in
the future there may be a Phaseolus spp. crop that will also have only
livestock uses. Phaseolus spp. residue data that has been submitted
with current petitions can substitute for cowpea residue data. Specific
varieties of field pea such as ``Austrian winter peas'' have been
developed for use as a forage crop only. While residue data for vines
and hay are required for field peas, vines of field peas are typically
referred to as forage for the current Crop Subgroup 7A. Residue data
for forage and hay are required for soybeans. Therefore, to reflect
current practice, EPA is proposing to change the representative
commodities to ``Any cultivar of bean (Phaseolus spp. or cowpea (Vigna
unguiculata (L.) Walp)); field pea (Pisum sativum L. subsp. sativum
var. arvense (L.) Poir.); and soybean (Glycine max (L.) Merr.).''
3. Crop Subgroups
EPA is proposing to revise the name of ``Crop Subgroup 7A. Foliage
of legume vegetables (except soybeans) subgroup'' to be ``Crop Subgroup
7-XXA. Forage and hay of legume vegetables (except soybeans)
subgroup,'' EPA is also proposing several revisions to the crop
subgroup to parallel the changes being made to the commodities and
representative commodities of crop Group 7-XX, as follows:
i. Commodities.
The following commodities are proposed for Crop Subgroup 7-XXA:
Plant parts of any legume vegetable listed in crop group 6-XX (except
soybeans) that will be used as animal feed.
ii. Representative commodities.
EPA is proposing the following representative commodities for
proposed Crop Subgroup 7-XXA: Any cultivar of bean (Phaseolus spp. or
cowpea (Vigna unguiculata (L.) Walp)); field pea (Pisum sativum L.
subsp. sativum var. arvense (L.) Poir.).
C. Proposed Amendments to Crop Group 15: Cereal Grains Group
EPA is proposing to change the name of Crop Group 15: Cereal Grains
Group to Crop Group 15-XX: Cereal Grain Group. Additionally, EPA is
proposing changes to the commodities and representative commodities and
EPA is proposing to add subgroups.
1. Commodities
EPA is proposing to add additional commodities to Crop Group 15-XX.
These additions are based on similarities of growth habits and edible
plant parts (grain, seeds, or achenes) that are exposed similarly to
pesticides, wide geographical distribution, comparison of established
tolerances, and for international harmonization purposes. Adding these
commodities into a group will benefit growers by enabling tools for
crop protection. Many minor cereal grain orphan crops have become more
popular in the United States and other countries and regions today than
when Crop Group 15 was first established. Some of these ``minor'' crops
have great potential to be grown on a larger scale in some areas in the
future due to their unique nutritional and medicinal values. Being
excluded from the crop groups means that tolerances requested for these
commodities would have to be established based on separate residue
studies. Also, this proposal would facilitate the establishment of
pesticide tolerances on numerous pesticides that are needed to control
a wide diversity of cereal grain pests, and will support IPM programs
to incorporate reduced risk pesticides and biopesticides, and to reduce
the development of pesticide resistance. Because the demand for cereal
grain crops keeps increasing in the United States, as well as older
varieties such as spelt wheat and emmer wheat (popularly called farro)
becoming mainstream, these crops may provide local market growers new
revenue opportunities with high returns per acre. Also, this proposal
is more closely aligned with the Codex cereal grain crop group and
subgroups.
EPA is proposing to include the following 60 cereal grains in Crop
Group 15-XX: Amaranth, grain, Amaranthus spp.; amaranth, purple,
Amaranthus cruentus L.; baby corn, Zea mays L. subsp. mays; barley,
Hordeum vulgare L. subsp. vulgare; buckwheat, Fagopyrum esculentum
Moench; buckwheat, tartary, Fagopyrum tataricum (L.) Gaertn;
canarygrass, annual, Phalaris canariensis L.; ca[ntilde]ihua,
Chenopodium pallidicaule Aellen; chia, Salvia hispanica L.; corn,
field, Zea mays L. subsp. mays; corn, sweet, Zea mays L. subsp. mays;
cram cram, Cenchrus biflorus Roxb; fonio, black, Digitaria iburua
Stapf; fonio, white, Digitaria exilis (Kippist) Stapf; Grain sorghum,
Sorghum bicolor (L.)
Moench; huauzontle, grain, Chenopodium berlandieri Moq. subsp.
nuttalliae (Saff.) H. D. Wilson & Heiser and Chenopodium berlandieri
Moq.; Inca wheat, Amaranthus caudatus L.; Job's tears, Coix lacryma-
jobi L., Coix lacryma-jobi L. var. ma-yun (Rom. Caill.) Stapf; millet,
barnyard, Echinochloa frumentacea Link; millet, finger, Eleusine
coracana (L.) Gaertn. subsp. coracana; millet, foxtail, Setaria italica
(L.) P. Beauv. subsp. italic; millet, little, Panicum sumatrense Roth;
millet, pearl, Pennisetum glaucum (L.) R. B. r; Millet, proso, Panicum
miliaceum L. subsp. miliaceum; oat, Avena spp.; oat, Abyssinian, Avena
abyssinica Hochst. ex A. Rich.; Oat, common, Avena sativa L.; oat,
naked, Avena nuda L.; oat, sand, Avena strigosa Schreb.; Popcorn, Zea
mays L. subsp. mays; princess feather, Amaranthus hypochondriacus L.;
psyllium, Plantago arenaria Waldst. & Kit.; psyllium, blond, Plantago
ovata Forssk.; quinoa, Chenopodium quinoa Willd. subsp. quinoa; rice,
Oryza sativa L.; rice, African, Oryza glaberrima Steud.; rye, Secale
cereale L. subsp. cereale; teff, Eragrostis tef (Zuccagni) Trotter;
Teosinte, Zea mays L. subsp. mexicana (Schrad.) H. H. Iltis.;
triticale, X Triticosecale spp.; wheat, Triticum spp.; wheat, club,
Triticum aestivum L. subsp. compactum (Host) Mackey; wheat, common,
Triticum aestivum L. subsp. aestivum; wheat, durum, Triticum turgidum
L. subsp. durum (Desf.) van Slageren; wheat, einkorn, Triticum
monococcum L. subsp. monococcum; wheat, emmer, Triticum turgidum L.
subsp. dicoccon (Schrank) Thell.; wheat, macha, Triticum aestivum L.
subsp. macha (Dekapr. & Menabde) Mackey; wheat, oriental, Triticum
turgidum L. subsp. turanicum (Jakubz.) [Aacute]. L[ouml]ve & D.
L[ouml]ve; wheat, Persian, Triticum turgidum L. subsp. carthlicum
(Nevski) [Aacute]. L[ouml]ve & D. L[ouml]ve.; wheat, Polish, Triticum
turgidum L. subsp. polonicum (L.) Thell.; wheat, poulard, Triticum
turgidum L. subsp. turgidum; wheat, shot, Triticum aestivum L. subsp.
sphaerococcum (Percival) Mackey; wheat, spelt, Triticum aestivum L.
subsp. spelta (L.) Thell.; wheat, timopheevi, Triticum timopheevii
(Zhuk.) Zhuk. subsp. timopheevii; wheat, vavilovi, Triticum vavilovii
Jakubz.; wheat, wild einkorn, Triticum monococcum L. subsp.
aegilopoides (Link) Thell; wheat, wild emmer, Triticum turgidum L.
subsp. dicoccoides
[[Page 1098]]
(K[ouml]rn. ex Asch. & Graebn.) Thell; wheatgrass, intermediate,
Iseilema prostratum (L.) Andersson; wild rice, Zizania palustris L.;
wild rice, eastern, Zizania aquatica L., and cultivars, varieties, and
hybrids of these commodities.
Twenty-one of these commodities simply reflect specific terms for
commodities already included in the current crop group (i.e., baby corn
and the different varieties of oat and wheat). Twenty-four of these
commodities would be new for the proposed Crop Group 15-XX: Amaranth,
purple amaranth, tartary buckwheat, annual canarygrass, ca[ntilde]ihua,
chia, cram cram, black fonio, white fonio, huauzontle, Inca wheat,
Job's tears, barnyard millet, finger millet, foxtail millet, little
millet, princess feather, psyllium, blond psyllium, quinoa, African
rice, teff, intermediate wheatgrass, and eastern wild rice.
2. Subgroups
EPA is proposing to create 6 subgroups: Crop Subgroup 15-XXA, Wheat
subgroup; Crop Subgroup 15-XXB, Barley subgroup; Crop Subgroup 15-XXC,
Field corn subgroup; Crop Subgroup 15-XXD, Sweet corn subgroup; Crop
Subgroup 15-XXE, Grain sorghum and millet subgroup; and Crop Subgroup
15-XXF, Rice subgroup. The following are a description of the proposed
subgroups:
i. Crop Subgroup 15-XXA: Wheat subgroup. (Representative
commodity--Wheat).
EPA is proposing the following commodities for inclusion in
subgroup 15-XXA: Amaranth, grain; Amaranth, purple; Ca[ntilde]ihua;
Chia; Cram cram; Huauzontle, grain; Inca wheat; Princess feather;
Psyllium; Psyllium, blond; Quinoa; Rye; Triticale; Wheat; Wheat, club;
Wheat, common; Wheat, durum; Wheat, einkorn; Wheat, emmer; Wheat,
macha; Wheat, oriental; Wheat, Persian; Wheat, Polish; Wheat, poulard;
Wheat, shot; Wheat, spelt; Wheat, timopheevi; Wheat, vavilovi; Wheat,
wild einkorn; Wheat, wild emmer; and Wheatgrass, intermediate; as well
as cultivars, varieties, and hybrids of these commodities.
ii. Crop Subgroup 15XXB: Barley Subgroup. (Representative
commodity--Barley).
EPA is proposing the following commodities for inclusion in
subgroup 15-XXB: Barley; Buckwheat; Buckwheat, tartary; Canarygrass,
annual; Oat; Oat, Abyssinian; Oat, common; Oat, naked; and Oat, sand;
as well as cultivars, varieties, and hybrids of these commodities.
iii. Crop Subgroup 15-XXC: Field corn subgroup. (Representative
commodity--Field corn).
EPA is proposing the following commodities for inclusion in
subgroup 15-XXC: Corn, field; Popcorn; and Teosinte; as well as
cultivars, varieties, and hybrids of these commodities.
iv. Crop Subgroup 15-XXD: Sweet corn subgroup. (Representative
commodity -Sweet corn).
EPA is proposing the following commodities for inclusion in
subgroup 15-XXD: Baby corn; and Corn, sweet; as well as cultivars,
varieties, and hybrids of these commodities.
v. Crop Subgroup 15-XXE: Grain sorghum and millet subgroup.
(Representative commodities--Grain sorghum or Proso millet).
EPA is proposing the following commodities for inclusion in
subgroup 15-XXE: Fonio, black; Fonio, white; Grain sorghum; Job's
tears; Millet, barnyard; Millet, finger; Millet, foxtail; Millet,
little; Millet, pearl; Millet, Proso; and Teff; as well as cultivars,
varieties, and hybrids of these commodities.
vi. Crop Subgroup 15-XXF: Rice subgroup. (Representative
commodity--Rice).
EPA is proposing the following commodities for inclusion in
subgroup 15-XXF: Rice; Rice, African; Wild rice; and Wild rice,
eastern; as well as cultivars, varieties, and hybrids of these
commodities.
3. Representative Commodities
EPA is proposing to include the current representative commodities
for Crop Group 15, add barley as a representative crop to accommodate
the new Barley Subgroup (15-XXB), and add proso millet as an
alternative representative commodity for better harmonization of the
Grain Sorghum and Millet Subgroup (15-XXD). In practice, the residue
field trial requirement could be fulfilled by providing the required
number of trials on just grain sorghum, just proso millet, or a
combination of the two commodities. EPA notes that barley is a
representative crop in Canada and barley is also the representative
commodity for the recently adopted Codex subgroup 020B, Barley, similar
grains and pseudocereals with husks. EPA does not intend the addition
of barley as a representative commodity to increase the number of
required field trials for the group. EPA plans to split the current
requirement for wheat trials into wheat and barley. Wheat and barley
are mostly grown in similar field trial regions. Studies unique only to
wheat or barley would include only the respective crop in the
appropriate regions. The total number of trials for wheat and barley
would be the same as when wheat was the only representative crop.
(Refs. 3-5, 7, and 13-15). Specifically, this would replace the current
requirement of 15 field trials for wheat with 6 of barley and 9 of
wheat, resulting in no net increase in field trials (Ref. 5). This
change applies only to the total number of field trials required for
Crop Group 15; this change has no impact on the number of field trials
required to establish a tolerance for wheat alone, the wheat subgroup,
barley alone, or the barley subgroup. With respect to the newly
proposed option of proso millet as a representative commodity in lieu
of or in combination with grain sorghum, EPA notes that OPPTS
860.1500--Crop Field Trials (Ref. 14) currently provides for 12 (9 if
part of the group) field trials for grain sorghum and 5 for proso
millet. EPA plans to implement the revised Crop Group 15-XX with 9
field trials of grain sorghum or 9 of proso millet, or a mixture of
grain sorghum and proso millet totaling 9. This would not affect the
number of field trials to establish a tolerance for proso millet alone.
EPA intends to update OPPTS 860.1500--Crop Field Trials (Ref. 14) to
reflect these changes when EPA wholistically updates the guideline at,
or around, the conclusion of this series of rulemakings revising the
pesticide tolerance crop grouping regulations.
Proso millet is a member of the current Cereal Grain Crop Group 15.
EPA is now proposing it to be an alternate representative commodity for
the Grain sorghum and millet crop subgroup 15-XXE and for crop group
15. Codex also adopted Subgroup 020D Grain Sorghum and Millet subgroup
with grain sorghum as the representative commodity. Canada does not
grow grain sorghum but does grow proso millet and there is sufficient
production of millet in Canada with field trial requirements already
established. The United States grows both commodities. By having grain
sorghum or proso millet as the representative commodities for crop
subgroup 15-XXE, trade irritants with Canada would be avoided.
Therefore, for the proposed revised U.S. subgroup 15-XXE the
representative commodities are expressed as grain sorghum or proso
millet. OPPTS 860.1500--Crop Field Trials (Ref.14) currently specifies
5 field trials for proso millet and 12 (9 if part of a crop group)
field trials for grain sorghum. Under these revisions, the subgroup
could be obtained with 12 field trails (12 for proso millet or 12 for
grain sorghum, or a combination of the
[[Page 1099]]
two totaling 12). EPA intends to update OPPTS 860.1500- Crop Field
Trials (Ref. 14) to reflect this change when EPA wholistically updates
the guideline at, or around, the conclusion of this series of
rulemakings revising the pesticide tolerance crop grouping regulations.
D. Proposed Amendments to Crop Group 16: Forage, Fodder, and Straw of
Cereal Grains Group, and Associated Commodity Definitions
EPA is proposing to amend Crop Group 16: Forage, Fodder and Straw
of Cereal Grains Group to update the commodity listings in the group.
EPA also proposes to name the new crop group ``Crop Group 16-XX:
Forage, Hay, Stover, and Straw of Cereal Grain Group.'' EPA is
proposing this change because corn fodder is an antiquated term
referring to the entire corn plant (either fresh or dried) and
including the ears. Modern harvesting methods since 1950s remove the
ear at harvest and leave only the whole stalk, which is referred to as
stover. Thus, EPA is proposing to replace fodder with stover to update
the commodity terminology. Due to the change in harvesting methods,
fodder no longer has any meaning for most cereal grains, including all
the representative commodities in the proposed group 15-XX.
Consistent with the changes proposed for Crop Group 15-XX, EPA is
proposing to add the same additional commodities to Crop Group 16-XX.
These additions are based on similarities of growth habits and edible
plant parts that are exposed similarly to pesticides, wide geographical
distribution, comparison of established tolerances, and for
international harmonization purposes.
EPA is proposing to include the following in Forage, Hay, Stover,
and Straw of Cereal Grain Crop Group 16-XX: The forage, hay, stover and
straw of the commodities included in proposed Cereal Grain Crop Group
15-XX.
EPA is not proposing to create subgroups for Crop Group 16-XX and
is not proposing changes to the representative commodities. The
representative commodities would continue to be corn, wheat, and any
other cereal grain crop.
IV. References
The following is a listing of the documents that are specifically
referenced in this document. The docket includes these documents and
other information considered by EPA, including documents that are
referenced within the documents that are included in the docket, even
if the referenced document is not physically located in the docket. For
assistance in locating these other documents, please consult the person
listed under FOR FURTHER INFORMATION CONTACT.
1. U.S. EPA, ``Burden Reduction from the Expansion of Crop Group
Program,'' September 28, 2021.
2. USDA IR-4 Petition. William P. Barney. Proposed revisions to
Legume Vegetables (Succulent or Dried), Crop Group 6 and Foliage of
Legume Vegetables, Crop Group 7, Technical Amendment to 40 CFR
180.41(c)(6) and (c) IR-4 PR #11237 (Legume Vegetable) and PR# 11238
(Foliage of Legume Vegetables). Volumes 1-4. July 9, 2013.
3. USDA IR-4 Petition. William P. Barney. Proposed revisions to
Cereal Grains, Crop Group 15 and Forage, Fodder and Straw of Cereal
Grains Crop Group 16, Technical Amendment to 40 CFR 180.41(c)(9);
IR-4 PR #11394. Volumes 1-3. February 18, 2014.
4. Schneider, Bernard A. Recommendations for Amending Crop Group
15 Cereal Grains and Crop Group 16 Forage, Fodder and Straw of
Cereal Grains to Approve Its Members, Representative Commodities,
Crop Subgroups, and Commodity Definitions Including Grasses for
Sugar and Syrup Production September 6, 2018, Updated April 29,
2020.
5. Schneider, Bernard A. EPA Memorandum: Crop Grouping--Part XX:
Analysis of the USDA IR-4 Petition to Amend the Crop Group
Regulation 40 CFR 180.41(c)(22) and Commodity Definitions [40 CFR
180.1(g)] Related to the Crop Group 15: Cereal Grains and the
Forage, Fodder and Straw of Cereal Grains Group 16 [40 CFR
180.41(c)(23)], and Commodity Definition ``Grasses for Sugar and
Syrup Production. June 8, 2018, updated April 29, 2020, Updated
October 19, 2021.
6. USEPA. Chemistry Science Advisory Council (ChemSAC) Minutes.
Response to Questions by the Crop Group Implementation Focus Group
(CGIFG) on Amending the Cereal Grain Crop Group 15 and the Forage,
Fodder, and Straw of the Cereal Grain Crop Group 16. April 8, 2020.
7. Schneider, Bernard A. EPA Memorandum: Response to Questions
by the Crop Group Implementation Focus Group (CGIFG) on Amending the
Cereal Grain Crop Group 15 and the Forage, Fodder and Straw of
Cereal Grain Crop Group 16. November 18, 2019, Updated December 11,
2019 and April 8, 2020.
8. USEPA. Chemistry Science Advisory Council (ChemSAC) Minutes.
Recommendations to the HED Chemistry Science Advisory Council
Regarding Updates to Crop Groups 6 (Legume Vegetables) and 7
(Foliage of Legume Vegetables). October 25, 2017.
9. Schneider, Bernard A. EPA Memorandum. Crop Grouping Part
XVII: Analysis of the USDA IR-4 Petition to Amend the Crop Group
Regulation 40 CFR 180.41(c)(7) and Commodity Definitions (40 CFR
180.1(g)) Related to the Crop Group 6 Legume Vegetables. September
27, 2016, updated February 7, 2017.
10. Schneider, Bernard A. Recommendations for Amending Crop
Group 6 Legume Vegetable to Approve Its Members, Representative
Commodities, Crop Subgroups, and Associated Commodity Definitions.
February 8, 2017.
11. Schneider, Bernard A. Recommendations for Amending Crop
Group 7 Foliage of Legume Vegetable to Approve Its Members,
Representative Commodities, Crop Subgroups, and Associated Commodity
definitions. September 29, 2016.
12. U.S. EPA, ``Economic Analysis of the Proposed Expansion of
the Crop Group Program,'' February 12, 2007.
13. U.S.D.A. 2017 Census of Agriculture, available at https://www.nass.usda.gov/Publications/AgCensus/2017/index.php#full_report.
14. U.S. EPA. Series 860--Residue Chemistry Test Guideline,
OPPTS 860.1500--Crop Field Trials. EPA 712-C-96-183. August 1996.
15. U.S. EPA. Series 860--Residue Chemistry Test Guideline,
OPPTS 860.1000--Background (August 1998), see footnotes 13 and 51.
16. IR-4/USDA International Crop Grouping Symposium Proceedings,
2002, available at https://www.ir4.rutgers.edu/Other/USDACropGroupingSymposium.pdf.
V. Statutory and Executive Order Reviews
Additional information about these statutes and Executive Orders
can be found at https://www2.epa.gov/laws-regulations/laws-and-executive-orders.
A. Executive Order 12866: Regulatory Planning and Review and Executive
Order 13563: Improving Regulation and Regulatory Review
This action is not a significant regulatory action and was
therefore not submitted to the Office of Management and Budget (OMB)
for review under Executive Orders 12866 (58 FR 51735; October 4, 1993)
and 13563 (76 FR 3821, January 21, 2011).
B. Paperwork Reduction Act (PRA)
This action does not impose any new information collection
requirements that would require additional review or approval by OMB
under the provisions of the PRA, 44 U.S.C. 3501 et seq. However, this
action is expected to reduce potential future paperwork burdens
associated with seeking a tolerance. These crop groupings will enhance
our ability to conduct food safety evaluations on crops for tolerance-
setting purpose; allowing for tolerances to be established for the
defined crop groups rather than individually for each crop. This action
will also have the effect of reducing the number of residue chemistry
studies because fewer representative crops would need to be tested
under a crop grouping scheme than would otherwise be required.
[[Page 1100]]
C. Regulatory Flexibility Act (RFA)
I certify that this action will not have a significant economic
impact on a substantial number of small entities under the RFA, 5
U.S.C. 601 et seq. In making this determination, EPA concludes that the
impact of concern for this rule is any significant adverse economic
impact on small entities, and the Agency is certifying that this rule
will not have a significant economic impact on a substantial number of
small entities because the rule relieves regulatory burden (Ref. 1).
This proposed action provides regulatory relief and regulatory
flexibility. The new crop groups ease the process for pesticide
manufacturers to obtain pesticide tolerances on greater numbers of
crops. Pesticides will be more widely available to growers for use on
crops, particularly specialty crops. Rather than having any adverse
impact on small businesses, this proposal would relieve regulatory
burden for all directly regulated small entities. We have therefore
concluded that this proposed action would, if finalized, relieve
regulatory burden for all directly regulated small entities.
D. Unfunded Mandates Reform Act (UMRA)
This action does not contain any unfunded mandate as described in
UMRA, 2 U.S.C. 1531-1538, and does not significantly or uniquely affect
small governments. This action imposes no enforceable duty on any
state, local or tribal governments or the private sector.
E. Executive Order 13132: Federalism
This proposed action does not have federalism implications as
specified in Executive Order 13132 (64 FR 43255, August 4, 1999). It
will not have substantial direct effects on the states, on the
relationship between the National Government and the states, or on the
distribution of power and responsibilities among the various levels of
government. Thus, Executive Order 13132 does not apply to this action.
F. Executive Order 13175; Consultation and Coordination With Indian
Tribal Governments
This proposed action does not have tribal implications as specified
in Executive Order 13175 (62 FR 19985, April 23, 1997) because it will
not have any effect on tribal governments, on the relationship between
the Federal Government and the Indian tribes, or on the distribution of
power and responsibilities between the Federal Government and Indian
tribes. Thus, Executive Order 13175 does not apply to this proposed
action.
G. Executive Order 13045; Protection of Children From Environmental
Health Risks and Safety Risks
EPA interprets Executive Order 13045 (62 FR 19885, April 23, 1997)
as applying only to those regulatory actions that concern environmental
health or safety risks that the EPA has reason to believe may
disproportionately affect children, per the definition of ``covered
regulatory action'' in section 2-202 of Executive Order 13045. This
proposed action is not subject to Executive Order 13045 because it does
not concern an environmental health risk or safety risk.
H. Executive Order 13211: Actions That Significantly Affect Energy
Supply, Distribution, or Use
This proposed action is not subject to Executive Order 13211 (66 FR
28355, May 22, 2001, because it is not a significant regulatory action
under Executive Order 12866.
I. National Technology Transfer and Advancement Act (NTTAA)
This proposed action does not involve technical standards as
specified in NTTAA section 12(d), 15 U.S.C. 272 note.
J. Executive Order 12898: Federal Actions To Address Environmental
Justice in Minority Populations and Low-Income Populations
This proposed action does not address human health or environmental
risks or otherwise have disproportionately high and adverse human
health or environmental effects on minority populations, low-income
populations and/or indigenous peoples, as specified in Executive Order
12898 (59 FR 7629, February 16, 1994).
List of Subjects in 40 CFR Part 180
Administrative practice and procedure, Commodities, Environmental
protection, Pesticides and pests.
Michal Freedhoff,
Assistant Administrator, Office of Chemical Safety and Pollution
Prevention.
Therefore, for the reasons stated in the preamble, it is proposed
that 40 CFR chapter I be amended as follows:
PART 180--TOLERANCES AND EXEMPTIONS FOR PESTICIDE CHEMICAL RESIDUES
IN FOOD
0
1. The authority citation for part 180 continues to read as follows:
Authority: 21 U.S.C. 321(q), 346a and 371.
0
2. In Sec. 180.1, amend the table to paragraph (g) by:
0
a. Revising the entry of ``Bean'';
0
b. Removing the entry of ``Bean, dry'';
0
c. Adding in alphabetical order entries for ``Bean, dry, seed'' and
``Bean, edible podded'';
0
d. Revising the entry of ``Bean, succulent'';
0
e. Adding in alphabetical order an entry for ``Bean, succulent
shelled'';
0
f. Revising the entry of ``Pea'';
0
g. Removing the entry of ``Pea, dry'';
0
h. Adding in alphabetical order entries for ``Pea, dry, seed'' and
``Pea, edible podded'';
0
i. Revising the entry of ``Pea, succulent''; and
0
j. Adding in alphabetical order an entry for ``Pea, succulent
shelled''.
The additions and revisions read as follows:
Sec. 180.1 Definitions and interpretations.
* * * * *
(g) * * *
------------------------------------------------------------------------
A B
------------------------------------------------------------------------
* * * * * * *
Bean......................... Cicer arietinum (chickpea, garbanzo
bean); Lupinus spp. (including, but not
limited to, Andean lupin, blue lupin,
grain lupin, sweet lupin, white sweet
lupin, white lupin, and yellow lupin).
Phaseolus spp. (including, but not
limited to, black bean, cranberry bean,
dry bean, field bean, French bean,
garden bean, great northern bean, green
bean, kidney bean, lima bean, navy bean,
pink bean, pinto bean, red bean, scarlet
runner bean, snap bean, tepary bean,
yellow bean, and wax bean); Broad bean
(fava bean, faba bean); Goa bean
(asparagus pea and winged bean); Vigna
spp. (including adzuki bean, asparagus
bean, blackeyed pea, catjang bean,
Chinese longbean, cowpea, crowder pea,
moth bean, mung bean, rice bean,
southern pea, urd bean, and yardlong
bean); Guar bean; Horse gram; Jackbean;
Lablab bean (hyacinth bean); Morama
bean; African yam bean; American potato
bean; Vegetable soybean (edamame); Sword
bean; Velvetbean; Winged pea; cultivars,
varieties and/or hybrids of these
commodities.
Bean, dry, seed.............. All beans in the entry ``Bean'' in dry
seed form.
Bean, edible podded.......... All beans in the entry ``Bean'' in edible
podded form.
Bean, succulent.............. All beans in the entry ``Bean'' in edible
podded or succulent shelled form.
[[Page 1101]]
Bean, succulent shelled...... All beans in the entry ``Bean'' in
succulent shelled form.
* * * * * * *
Pea.......................... Cajanus cajan (pigeon pea); Cicer
arietinum (chickpea, garbanzo bean);
Lens culinaris (lentil); Grass pea;
Pisum spp. (including, but not limited
to dry pea, dwarf pea, English pea,
field pea, garden pea, green pea, snap
pea, snow pea, and sugar snap pea).
[Note: A variety of pesticide tolerances
have been previously established for pea
and/or bean. Chickpea/garbanzo bean is
now classified in both the bean and the
pea categories. For garbanzo bean/
chickpea only, the highest established
pea or bean tolerance will apply to
pesticide residues found in this
commodity]; cultivars, varieties and/or
hybrids of these commodities.
Pea, dry, seed............... All peas in the entry ``Pea'' in dry seed
form.
Pea, edible podded........... All peas in the entry ``Pea'' in edible
podded form.
Pea, succulent............... All peas in the entry ``Pea'' in edible
podded or succulent shelled form.
Pea, succulent shelled....... All peas in the entry ``Pea'' in
succulent shelled form.
* * * * * * *
------------------------------------------------------------------------
* * * * *
0
3. Amend Sec. 180.41 by:
0
a. Redesignating paragraphs (c)(30) through (35) as paragraphs (c)(34)
through (39) respectively;
0
b. In newly redesignated paragraph (c)(39)(ii), removing ``Table 3''
and adding ``table'' in its place;
0
c. Redesignating paragraph (c)(29) as paragraph (c)(33) and adding a
new paragraph (c)(29);
0
d. Redesignating paragraph (c)(28) as paragraph (c)(32);
0
e. Redesignating paragraph (c)(27) as paragraph (c)(31) and adding a
new paragraph (c)(27);
0
f. Redesignating paragraph (c)(26) as paragraph (c)(30);
0
g. Redesignating paragraph (c)(25) as paragraph (c)(28);
0
h. Redesignating paragraphs (c)(14) through (24) as paragraphs (c)(16)
through (26) respectively;
0
i. Redesignating paragraph (c)(13) as paragraph (c)(15);
0
j. Redesignating paragraph (c)(12) as paragraph (c)(14) and adding a
new paragraph (c)(12);
0
k. Redesignating paragraph (c)(11) as paragraph (c)(13); and
0
l. Redesignating paragraph (c)(10) as paragraph (c)(11) and adding a
new paragraph (c)(10).
The additions read as follows.
Sec. 180.41 Crop group tables.
* * * * *
(c) * * *
(10) Crop Group 6-xx. Legume Vegetable Group.
(i) Representative commodities. Bean (Phaseolus spp. or Vigna spp.;
one edible podded cultivar, one succulent shelled cultivar, and one
dried seed); Pea (Pisum spp; one edible podded cultivar, one succulent
shelled cultivar, and one dried seed); and Soybean, seed.
(ii) Commodities. The following table is a list of all commodities
included in Crop Group 6-XX and includes cultivars, varieties and/or
hybrids of these commodities.
Table 1 to Paragraph (c)(10)--Crop Group 6-XX: Legume and Vegetable
Group
------------------------------------------------------------------------
Related crop
Commodities subgroups
------------------------------------------------------------------------
African yam bean, dry seed, Sphenostylis stenocarpa 6-XXE
(Hochst. ex A. Rich.) Harms............................
American potato bean, dry seed, Apios americana Medik... 6-XXE
Bean (Lupinus spp.), succulent shelled (including, but 6-XXC
not limited to Andean lupin, blue lupin, grain lupin,
sweet lupin, white lupin, white sweet lupin, and yellow
lupin).................................................
Bean (Lupinus spp.), dry seed (including, but not 6-XXE
limited to Andean lupin, blue lupin, grain lupin, sweet
lupin, white lupin, white sweet lupin, and yellow
lupin).................................................
Bean (Phaseolus spp.), edible podded (including, but not 6-XXA
limited to French bean, garden bean, green bean, kidney
bean, navy bean, scarlet runner bean, snap bean, and
wax bean)..............................................
Bean (Phaseolus spp.), succulent shelled (including, but 6-XXC
not limited to lima bean, scarlet runner bean, and wax
bean)..................................................
Bean (Phaseolus spp.), dry seed (including, but not 6-XXE
limited to black bean, cranberry bean, dry bean, field
bean, French bean, garden bean, great northern bean,
green bean, kidney bean, lima bean, navy bean, pink
bean, pinto bean, red bean, scarlet runner bean, tepary
bean, and yellow bean).................................
Bean (Vigna spp.), edible podded (including, but not 6-XXA
limited to asparagus bean, catjang bean, Chinese
longbean, cowpea, moth bean, mung bean, rice bean, urd
bean, and yardlong bean)...............................
Bean (Vigna spp.), succulent shelled (including, but not 6-XXC
limited to blackeyed pea, catjang bean, cowpea, crowder
pea, moth bean, and southern pea)......................
Bean (Vigna spp.), dry seed (including, but not limited 6-XXE
to adzuki bean, asparagus bean, blackeyed pea, catjang
bean, Chinese longbean, cowpea, crowder pea, moth bean,
mung bean, rice bean, southern pea, urd bean, and
yardlong bean).........................................
Broad bean (fava bean), succulent shelled, Vicia faba L. 6-XXC
subsp. faba var. faba..................................
Broad bean (fava bean), dry seed, Vicia faba L. subsp. 6-XXE
faba var. faba.........................................
Chickpea (garbanzo), edible podded, Cicer arietinum L... 6-XXB
Chickpea (garbanzo), succulent shelled, Cicer arietinum 6-XXD
L......................................................
Chickpea (garbanzo), dry seed, Cicer arietinum L........ 6-XXF
Goa bean, edible podded (asparagus pea and winged bean), 6-XXA
Psophocarpus tetragonolobus (L.) DC....................
Goa bean, succulent shelled (asparagus pea and winged 6-XXC
bean), Psophocarpus tetragonolobus (L.) DC.............
Goa bean, dry seed (asparagus pea and winged bean), 6-XXE
Psophocarpus tetragonolobus (L.) DC....................
Grass pea, edible podded, Lathyrus sativus L............ 6-XXB
Grass pea, dry seed, Lathyrus sativus L................. 6-XXF
Guar bean, edible podded, Cyamopsis tetragonoloba (L.) 6-XXA
Taub...................................................
Guar bean, dry seed, Cyamopsis tetragonoloba (L.) Taub.. 6-XXE
Horse gram, dry seed, Macrotyloma uniflorum (Lam.) Verdc 6-XXE
Jackbean, edible podded, Canavalia ensiformis (L.) DC... 6-XXA
Jackbean, succulent shelled, Canavalia ensiformis (L.) 6-XXC
DC.....................................................
Jackbean, dry seed, Canavalia ensiformis (L.) DC........ 6-XXE
[[Page 1102]]
Lablab bean (hyacinth bean), edible podded, Lablab 6-XXA
purpureus (L.) Sweet subsp. purpureus..................
Lablab bean (hyacinth bean), succulent shelled, Lablab 6-XXC
purpureus (L.) Sweet subsp. purpureus..................
Lablab bean (hyacinth bean), dry seed, Lablab purpureus 6-XXE
(L.) Sweet subsp. purpureus............................
Lentil, edible podded, Lens culinaris Medik. subsp. 6-XXB
culinaris..............................................
Lentil, succulent shelled, Lens culinaris Medik. subsp. 6-XXD
culinaris..............................................
Lentil, dry seed, Lens culinaris Medik. subsp. culinaris 6-XXF
Morama bean, dry seed, Tylosema esculentum (Burch.) A. 6-XXE
Schreib................................................
Pea (Pisum spp.), edible podded (including, but not 6-XXB
limited to dwarf pea, green pea, snap pea, snow pea,
and sugar snap pea)....................................
Pea (Pisum spp.), succulent shelled (including, but not 6-XXD
limited to, English pea, garden pea, and green pea)....
Pea (Pisum spp.), dry seed (including, but not limited 6-XXF
to dry pea, field pea, garden pea, and green pea)......
Pigeon pea, edible podded, Cajanus cajan (L.) Huth...... 6-XXB
Pigeon pea, succulent shelled, Cajanus cajan (L.) Huth.. 6-XXD
Pigeon pea, dry seed, Cajanus cajan (L.) Huth........... 6-XXF
Soybean, seed, Glycine max (L.) Merr.................... N/A
Sword bean, edible podded, Canavalia gladiata (Jacq.) DC 6-XXA
Sword bean, dry seed, Canavalia gladiata (Jacq.) DC..... 6-XXE
Vegetable soybean, edible podded (edamame), Glycine max 6-XXA
(L.) Merr..............................................
Vegetable soybean, succulent shelled (edamame), Glycine 6-XXC
max (L.) Merr..........................................
Vegetable soybean, dry seed (edamame), Glycine max (L.) 6-XXE
Merr...................................................
Velvetbean, edible podded, Mucuna pruriens (L.) DC...... 6-XXA
Velvetbean, succulent shelled, Mucuna pruriens (L.) DC.. 6-XXC
Velvetbean, dry seed, Mucuna pruriens (L.) DC........... 6-XXE
Winged pea, edible podded, Lotus tetragonolobus L....... 6-XXA
Winged pea, dry seed, Lotus tetragonolobus L............ 6-XXE
Cultivars, varieties, and/or hybrids of these ..............
commodities............................................
------------------------------------------------------------------------
(iii) Crop subgroups. The following table identifies the crop
subgroups for Crop Group 6-XX, specifies the representative commodities
for each subgroup and lists all the commodities included in each
subgroup.
Table 2 to Paragraph (c)(10)--Crop Group 6-XX: Subgroup Listing
------------------------------------------------------------------------
Representative commodities Commodities
------------------------------------------------------------------------
Crop Subgroup 6-XXA: Edible podded bean subgroup
------------------------------------------------------------------------
Any cultivar of edible podded Bean (Phaseolus spp.; including, but not
bean Phaseolus spp. or Vigna limited to French bean, garden bean,
spp. green bean, kidney bean, navy bean,
scarlet runner bean, snap bean, and wax
bean); Bean (Vigna spp.; including, but
not limited to asparagus bean, catjang
bean; Chinese longbean, cowpea, moth
bean, mung bean, rice bean, urd bean,
and yardlong bean); goa bean; guar bean;
jackbean; lablab bean; vegetable soybean
(edamame); sword bean; winged pea;
velvetbean; cultivars, varieties, and/or
hybrids of these commodities.
------------------------------------------------------------------------
Crop Subgroup 6-XXB: Edible podded pea subgroup
------------------------------------------------------------------------
Any cultivar of edible podded Pea (Pisum spp.; including, but not
pea, Pisum spp. limited to dwarf pea, green pea, snap
pea, snow pea, and sugar snap pea);
grass pea; lentil; pigeon pea; chickpea;
cultivars, varieties, and/or hybrids of
these commodities.
------------------------------------------------------------------------
Crop Subgroup 6-XXC: Succulent shelled bean subgroup
------------------------------------------------------------------------
Any succulent shelled Bean (Phaseolus spp.; including, but not
cultivar of bean, Phaseolus limited to lima bean, scarlet runner
spp., or Vigna spp. bean, and wax bean); Bean (Vigna spp.;
including, but not limited to blackeyed
pea, catjang bean, cowpea, crowder pea,
moth bean, and southern pea); Bean
(Lupinus spp.; including, but not
limited to Andean lupin, blue lupin,
grain lupin, sweet lupin, white lupin,
white sweet lupin, and yellow lupin);
broad bean; jackbean; goa bean; lablab
bean; vegetable soybean (edamame);
velvetbean; cultivars, varieties, and/or
hybrids of these commodities.
------------------------------------------------------------------------
Crop Subgroup 6-XXD: Succulent shelled pea subgroup
------------------------------------------------------------------------
Any succulent shelled Chickpea; lentil; Pea (Pisum spp.;
cultivar of garden pea, including, but not limited to English
Pisum spp. pea, garden pea, and green pea); pigeon
pea; cultivars, varieties, and/or
hybrids of these commodities.
------------------------------------------------------------------------
[[Page 1103]]
Crop Subgroup 6-XXE: Dried shelled bean, except soybean, subgroup
------------------------------------------------------------------------
Any one dried seed of bean, African yam bean; American potato bean;
Phaseolus spp., or Vigna spp. Bean (Lupinus spp.; including, but not
limited to Andean lupin, blue lupin,
grain lupin, sweet lupin, white lupin,
white sweet lupin, and yellow lupin);
Bean (Phaseolus spp.; including, but not
limited to black bean, cranberry bean,
dry bean, field bean, French bean,
garden bean, great northern bean, green
bean, kidney bean, lima bean, navy bean,
pink bean, pinto bean, red bean, scarlet
runner bean, tepary bean, and yellow
bean); Bean (Vigna spp.; including, but
not limited to adzuki bean, asparagus
bean, blackeyed pea, catjang bean,
Chinese longbean, cowpea, crowder pea,
moth bean, mung bean, rice bean,
southern pea, urd bean, and yardlong
bean); broad bean; guar bean; goa bean;
horse gram; jackbean; lablab bean;
morama bean; sword bean; winged pea;
velvetbean, seed; vegetable soybean
(edamame); cultivars, varieties, and/or
hybrids of these commodities.
------------------------------------------------------------------------
Crop Subgroup 6-XXF: Dried shelled pea subgroup
------------------------------------------------------------------------
Any one dried seed of pea, Pea (Pisum spp.; including, but not
Pisum spp. limited to dry pea, field pea, green
pea, and garden pea); chickpea; grass
pea; lentil; pigeon pea; cultivars,
varieties, and/or hybrids of these
commodities.
------------------------------------------------------------------------
* * * * *
(12) Crop Group 7-XX. Forage and Hay Legume Vegetable Group.
(i) Representative commodities. Any cultivar of bean (Phaseolus
spp. or cowpea (Vigna unguiculata (L.) Walp)); field pea (Pisum sativum
L. subsp. sativum var. arvense (L.) Poir.); and soybean (Glycine max
(L.) Merr.).
(ii) Commodities. The following table lists the commodities
included in Crop Group 7-XX.
Table 1 to Paragraph (c)(12)--Crop Group 7-XX: Forage and Hay for Legume
Vegetable Group
------------------------------------------------------------------------
Representative commodities Commodities
------------------------------------------------------------------------
Any cultivar of bean (Phaseolus spp. or Plant parts of any legume
cowpea (Vigna unguiculata (L.) Walp)); field vegetable listed in crop
pea (Pisum sativum L. subsp. sativum var. group 6-XX that will be
arvense (L.) Poir.); and soybean (Glycine used as animal feed.
max (L.) Merr.).
------------------------------------------------------------------------
(iii) Crop subgroup. The following table identifies the crop
subgroup for Crop Group 7-XX and specifies the representative
commodities for the subgroup, and lists all the commodities included in
the subgroup.
Table 2 to Paragraph (c)(12)--Crop Group 7-XX Subgroup Listing
------------------------------------------------------------------------
Representative commodities Commodities
------------------------------------------------------------------------
Crop Subgroup 7-XXA. Forage and hay of legume vegetables (except
soybeans) subgroup
------------------------------------------------------------------------
Any cultivar of bean Plant parts of any legume vegetable
(Phaseolus spp. or cowpea listed in crop group 6-XX (except
(Vigna unguiculata (L.) soybeans) that will be used as animal
Walp)); field pea (Pisum feed.
sativum L. subsp. sativum
var. arvense (L.) Poir.).
------------------------------------------------------------------------
* * * * *
(27) Crop Group 15-XX. Cereal Grain Group.
(i) Representative commodities. Wheat, barley, field corn, sweet
corn, rice and either grain sorghum or proso millet.
(ii) Commodities. The following table is a list of all commodities
included in Crop Group 15-XX and includes cultivars, varieties and/or
hybrids of these commodities.
Table 1 to Paragraph (c)(27)--Crop Group 15-XX: Cereal Grain Group
------------------------------------------------------------------------
Related crop
Commodities subgroups
------------------------------------------------------------------------
Amaranth, grain, Amaranthus spp......................... 15-XXA
Amaranth, purple, Amaranthus cruentus L................. 15-XXA
Baby corn, Zea mays L. subsp. mays...................... 15-XXD
Barley, Hordeum vulgare L. subsp. vulgare............... 15-XXB
Buckwheat, Fagopyrum esculentum Moench.................. 15-XXB
Buckwheat, tartary, Fagopyrum tataricum (L.) Gaertn..... 15-XXB
Canarygrass, annual, Phalaris canariensis L............. 15-XXB
[[Page 1104]]
Ca[ntilde]ihua, Chenopodium pallidicaule Aellen......... 15-XXA
Chia, Salvia hispanica L................................ 15-XXA
Corn, field, Zea mays L. subsp. mays.................... 15-XXC
Corn, sweet, Zea mays L. subsp. mays.................... 15-XXD
Cram cram, Cenchrus biflorus Roxb....................... 15-XXA
Fonio, black, Digitaria iburua Stapf.................... 15-XXE
Fonio, white, Digitaria exilis (Kippist) Stapf.......... 15-XXE
Grain sorghum, Sorghum bicolor (L.) Moench.............. 15-XXE
Huauzontle grain, Chenopodium berlandieri Moq. subsp. 15-XXA
nuttalliae (Saff.) H. D. Wilson & Heiser and
Chenopodium berlandieri Moq............................
Inca wheat, Amaranthus caudatus L....................... 15-XXA
Job's tears, Coix lacryma-jobi L., Coix lacryma-jobi L. 15-XXE
var. ma-yun (Rom. Caill.) Stapf........................
Millet, barnyard, Echinochloa frumentacea Link.......... 15-XXE
Millet, finger, Eleusine coracana (L.) Gaertn. subsp. 15-XXE
coracana...............................................
Millet, foxtail, Setaria italica (L.) P. Beauv. subsp. 15-XXE
italic.................................................
Millet, little, Panicum sumatrense Roth................. 15-XXE
Millet, pearl, Pennisetum glaucum (L.) R. B. r.......... 15-XXE
Millet, proso, Panicum miliaceum L. subsp. miliaceum.... 15-XXE
Oat, Avena spp.......................................... 15-XXB
Oat, Abyssinian, Avena abyssinica Hochst. ex A. Rich.... 15-XXB
Oat, common, Avena sativa L............................. 15-XXB
Oat, naked, Avena nuda L................................ 15-XXB
Oat, sand, Avena strigosa Schreb........................ 15-XXB
Popcorn, Zea mays L. subsp. mays........................ 15-XXC
Princess feather, Amaranthus hypochondriacus L.......... 15-XXA
Psyllium, Plantago arenaria Waldst. & Kit............... 15-XXA
Psyllium, blond, Plantago ovata Forssk.................. 15-XXA
Quinoa, Chenopodium quinoa Willd. subsp. quinoa......... 15-XXA
Rice, Oryza sativa L.................................... 15-XXF
Rice, African, Oryza glaberrima Steud................... 15-XXF
Rye, Secale cereale L. subsp. cereale................... 15-XXA
Teff, Eragrostis tef (Zuccagni) Trotter................. 15-XXE
Teosinte, Zea mays L. subsp. mexicana (Schrad.) H. H. 15-XXC
Iltis..................................................
Triticale, X Triticosecale spp.......................... 15-XXA
Wheat, Triticum spp..................................... 15-XXA
Wheat, club, Triticum aestivum L. subsp. compactum 15-XXA
(Host) Mackey..........................................
Wheat, common, Triticum aestivum L. subsp. aestivum..... 15-XXA
Wheat, durum, Triticum turgidum L. subsp. durum (Desf.) 15-XXA
van Slageren...........................................
Wheat, einkorn, Triticum monococcum L. subsp. monococcum 15-XXA
Wheat, emmer, Triticum turgidum L. subsp. dicoccon 15-XXA
(Schrank) Thell........................................
Wheat, macha, Triticum aestivum L. subsp. macha (Dekapr. 15-XXA
& Menabde) Mackey......................................
Wheat, oriental, Triticum turgidum L. subsp. turanicum 15-XXA
(Jakubz.) [Aacute]. L[ouml]ve & D. L[ouml]ve...........
Wheat, Persian, Triticum turgidum L. subsp. carthlicum 15-XXA
(Nevski) [Aacute]. L[ouml]ve & D. L[ouml]ve............
Wheat, Polish, Triticum turgidum L. subsp. polonicum 15-XXA
(L.) Thell.............................................
Wheat, poulard, Triticum turgidum L. subsp. turgidum.... 15-XXA
Wheat, shot, Triticum aestivum L. subsp. sphaerococcum 15-XXA
(Percival) Mackey......................................
Wheat, spelt, Triticum aestivum L. subsp. spelta (L.) 15-XXA
Thell..................................................
Wheat, timopheevi, Triticum timopheevii (Zhuk.) Zhuk. 15-XXA
subsp. timopheevii.....................................
Wheat, vavilovi, Triticum vavilovii Jakubz.............. 15-XXA
Wheat, wild einkorn, Triticum monococcum L. subsp. 15-XXA
aegilopoides (Link) Thell..............................
Wheat, wild emmer, Triticum turgidum L. subsp. 15-XXA
dicoccoides (K[ouml]rn. ex Asch. & Graebn.) Thell......
Wheatgrass, intermediate, Iseilema prostratum (L.) 15-XXA
Andersson..............................................
Wild rice, Zizania palustris L.......................... 15-XXF
Wild rice, eastern, Zizania aquatica L.................. 15-XXF
Cultivars, varieties, and hybrids of these commodities.. ..............
------------------------------------------------------------------------
(iii) Crop subgroups. The following table identifies the crop
subgroups for Crop Group 15-XX, specifies the representative
commodities for each subgroup and lists all the commodities included in
each subgroup.
[[Page 1105]]
Table 2 to Paragraph (c)(27)--Crop Group 15-XX: Subgroup Listing
------------------------------------------------------------------------
Representative commodities Commodities
------------------------------------------------------------------------
Crop Subgroup 15-XXA: Wheat subgroup
------------------------------------------------------------------------
Wheat........................ Amaranth, grain; Amaranth, purple;
Ca[ntilde]ihua; Chia; Cram cram;
Huauzontle grain; Inca wheat; Princess
feather; Psyllium; Psyllium, blond;
Quinoa; Rye; Triticale; Wheat; Wheat,
club; Wheat, common; Wheat, durum;
Wheat, einkorn; Wheat, emmer; Wheat,
macha; Wheat, oriental; Wheat, Persian;
Wheat, Polish; Wheat, poulard; Wheat,
shot; Wheat, spelt; Wheat, timopheevi;
Wheat, vavilovi; Wheat, wild einkorn;
Wheat, wild emmer; Wheatgrass,
intermediate; cultivars, varieties, and
hybrids of these commodities.
------------------------------------------------------------------------
Crop Subgroup 15-XXB: Barley subgroup
------------------------------------------------------------------------
Barley....................... Barley; Buckwheat; Buckwheat, tartary;
Canarygrass, annual; Oat; Oat,
Abyssinian; Oat, common; Oat, naked;
Oat, sand; cultivars, varieties, and
hybrids of these commodities.
------------------------------------------------------------------------
Crop Subgroup 15-XXC: Field corn subgroup
------------------------------------------------------------------------
Field corn................... Corn, field; Popcorn; Teosinte;
cultivars, varieties, and hybrids of
these commodities.
------------------------------------------------------------------------
Crop Subgroup 15-XXD: Sweet corn subgroup
------------------------------------------------------------------------
Sweet corn................... Baby corn; Corn, sweet; cultivars,
varieties, and hybrids of these
commodities.
------------------------------------------------------------------------
Crop Subgroup 15-XXE: Grain sorghum and millet subgroup
------------------------------------------------------------------------
Grain sorghum or Proso millet Fonio, black; Fonio, white; Grain
sorghum; Job's tears; Millet, barnyard;
Millet, finger; Millet, foxtail; Millet,
little; Millet, pearl; Millet, proso;
Teff; cultivars, varieties, and hybrids
of these commodities.
------------------------------------------------------------------------
Crop Subgroup 15-XXF: Rice subgroup
------------------------------------------------------------------------
Rice......................... Rice; Rice, African; Wild rice; Wild
rice, eastern; cultivars, varieties, and
hybrids of these commodities.
------------------------------------------------------------------------
* * * * *
(29) Crop Group 16-XX. Forage, Hay, Stover, and Straw of Cereal
Grain Group.
(i) Representative commodities. Corn, wheat, and any other cereal
grain crop.
(ii) Commodities. Crop Group 16-XX includes the forage, hay, stover
and straw of the commodities in Crop Group 15-XX, including cultivars,
varieties and/or hybrids of these commodities.
* * * * *
[FR Doc. 2021-27057 Filed 1-7-22; 8:45 am]
BILLING CODE 6560-50-P