Lallemand Inc.; Filing of Food Additive Petition, 74018 [2021-28162]

Download as PDF 74018 Federal Register / Vol. 86, No. 247 / Wednesday, December 29, 2021 / Proposed Rules (‘‘inactive’’) baker’s yeast as a source of vitamin D2 in specific food categories. PART 784—[AMENDED] 10. The authority citation for 15 CFR part 784 is revised to read as follows: ■ Authority: 22 U.S.C. 8101–8181; Executive Order 13458 (February 4, 2008). 11. Section 784.6 is revised to read as follows: ■ § 784.6 Post complementary access activities. Upon receiving the IAEA’s final report on complementary access, BIS will forward a copy of the report to the location for its review, in accordance with § 784.3(k)(2) of the APR. Locations may submit comments concerning the IAEA’s final report to BIS, and BIS will consider them, as appropriate, when preparing its comments to the IAEA on the final report. BIS also will send locations a post complementary access letter detailing the issues that require follow-up action (see § 783.2(d) of the APR). PART 785—[AMENDED] 12. The authority citation for 15 CFR part 785 is revised to read as follows: ■ Authority: 22 U.S.C. 8101–8181; Executive Order 13458 (February 4, 2008). PART 786—[AMENDED] 13. The authority citation for 15 CFR part 786 is revised to read as follows: ■ Authority: 22 U.S.C. 8101–8181; Executive Order 13458 (February 4, 2008). Matthew S. Borman, Deputy Assistant Secretary for Export Administration. [FR Doc. 2021–27836 Filed 12–28–21; 8:45 am] BILLING CODE 3510–33–P DEPARTMENT OF HEALTH AND HUMAN SERVICES Food and Drug Administration 21 CFR Part 172 [Docket No. FDA–2021–F–1157] Lallemand Inc.; Filing of Food Additive Petition AGENCY: Food and Drug Administration, khammond on DSKJM1Z7X2PROD with PROPOSALS HHS. ACTION: Notification of petition. The Food and Drug Administration (FDA or we) is announcing that we have filed a petition, submitted by Lallemand Inc., proposing that the food additive regulations be amended to provide for the safe use of vitamin D2 heat-killed SUMMARY: VerDate Sep<11>2014 17:26 Dec 28, 2021 Jkt 256001 The food additive petition was filed on September 28, 2021. DATES: For access to the docket to read background documents or comments received, go to https:// www.regulations.gov and insert the docket number found in brackets in the heading of this document into the ‘‘Search’’ box and follow the prompts, and/or go to the Dockets Management Staff, 5630 Fishers Lane, Rm. 1061, Rockville, MD 20852. DEPARTMENT OF STATE 22 CFR Part 22 [Public Notice: 11482] ADDRESSES: FOR FURTHER INFORMATION CONTACT: Katie Overbey, Center for Food Safety and Applied Nutrition, Food and Drug Administration, 5001 Campus Dr., College Park, MD 20740, 240–402–7536. Under section 409(b)(5) of the Federal Food, Drug, and Cosmetic Act (21 U.S.C. 348(b)(5)), we are giving notice that we have filed a food additive petition (FAP 1A4829), submitted by Lallemand Inc., 1620 rue Prefontaine, Montreal, Quebec, H1W 2N8, Canada. The petition proposes to amend the food additive regulations in 21 CFR part 172, Food additives permitted for direct addition to food for human consumption, to allow for the safe use of vitamin D2 heatkilled bakers yeast as a nutrient supplement in foods to which vitamin D2 mushroom powder is currently allowed to be added under § 172.382 (21 CFR 172.382), at the maximum level of vitamin D2 authorized under § 172.382. The petitioner has claimed a categorical exclusion under 21 CFR 25.32(k) because the substance is intended to remain in food through ingestion by consumers and is not intended to replace macronutrients in food. In addition, the petitioner has stated that, to their knowledge, no extraordinary circumstances exist that would warrant at least an environmental assessment (see 21 CFR 25.21). If FDA determines a categorical exclusion applies, neither an environmental assessment nor an environmental impact statement is required. If FDA determines a categorical exclusion does not apply, we will request an environmental assessment and make it available for public inspection. SUPPLEMENTARY INFORMATION: Dated: December 21, 2021. Lauren K. Roth, Associate Commissioner for Policy. [FR Doc. 2021–28162 Filed 12–28–21; 8:45 am] BILLING CODE 4164–01–P PO 00000 Frm 00027 Fmt 4702 Sfmt 4702 RIN 1400–AF33 Schedule of Fees for Consular Services—Nonimmigrant and Special Visa Fees Department of State. Proposed rule. AGENCY: ACTION: The Department of State (Department) proposes adjustments to the Schedule of Fees for Consular Services (Schedule of Fees) of the Bureau of Consular Affairs (CA) for several nonimmigrant visa (NIV) application processing fees, the Border Crossing Card (BCC) for Mexican citizens age 15 and over, and the waiver of the two-year residency requirement (J-Waiver) fee. The proposed changes are based on the findings of the most recently approved update to the Cost of Service Model (CoSM). They ensure that the fees for providing these consular services better align with the costs of providing the services. DATES: The Department of State will accept comments until February 28, 2022. SUMMARY: Interested parties may submit comments to the Department by any of the following methods: • Visit the Regulations.gov website at: https://www.regulations.gov and search for the Regulatory Information Number (RIN) 1400–AF33 or docket number DOS–2021–0019. • Email: fees@state.gov. You must include the RIN (1400–AF33) in the subject line of your message. • All comments should include the commenter’s name, the organization the commenter represents (if applicable), and the commenter’s address. If the Department is unable to read your comment for any reason, and cannot contact you for clarification, the Department may not be able to consider your comment. After the conclusion of the comment period, the Department will publish a Final Rule that will address relevant comments as expeditiously as possible. During the comment period, the public may request an appointment to review CoSM data on site if certain conditions are met.1 To request an appointment, please call 202–485–8915 ADDRESSES: 1 Members of the public meeting the conditions would be permitted to see high-level information, including total cost, total volume, and unit costs. E:\FR\FM\29DEP1.SGM 29DEP1

Agencies

[Federal Register Volume 86, Number 247 (Wednesday, December 29, 2021)]
[Proposed Rules]
[Page 74018]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2021-28162]


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DEPARTMENT OF HEALTH AND HUMAN SERVICES

Food and Drug Administration

21 CFR Part 172

[Docket No. FDA-2021-F-1157]


Lallemand Inc.; Filing of Food Additive Petition

AGENCY: Food and Drug Administration, HHS.

ACTION: Notification of petition.

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SUMMARY: The Food and Drug Administration (FDA or we) is announcing 
that we have filed a petition, submitted by Lallemand Inc., proposing 
that the food additive regulations be amended to provide for the safe 
use of vitamin D2 heat-killed (``inactive'') baker's yeast 
as a source of vitamin D2 in specific food categories.

DATES: The food additive petition was filed on September 28, 2021.

ADDRESSES: For access to the docket to read background documents or 
comments received, go to https://www.regulations.gov and insert the 
docket number found in brackets in the heading of this document into 
the ``Search'' box and follow the prompts, and/or go to the Dockets 
Management Staff, 5630 Fishers Lane, Rm. 1061, Rockville, MD 20852.

FOR FURTHER INFORMATION CONTACT: Katie Overbey, Center for Food Safety 
and Applied Nutrition, Food and Drug Administration, 5001 Campus Dr., 
College Park, MD 20740, 240-402-7536.

SUPPLEMENTARY INFORMATION: Under section 409(b)(5) of the Federal Food, 
Drug, and Cosmetic Act (21 U.S.C. 348(b)(5)), we are giving notice that 
we have filed a food additive petition (FAP 1A4829), submitted by 
Lallemand Inc., 1620 rue Prefontaine, Montreal, Quebec, H1W 2N8, 
Canada. The petition proposes to amend the food additive regulations in 
21 CFR part 172, Food additives permitted for direct addition to food 
for human consumption, to allow for the safe use of vitamin 
D2 heat-killed bakers yeast as a nutrient supplement in 
foods to which vitamin D2 mushroom powder is currently 
allowed to be added under Sec.  172.382 (21 CFR 172.382), at the 
maximum level of vitamin D2 authorized under Sec.  172.382.
    The petitioner has claimed a categorical exclusion under 21 CFR 
25.32(k) because the substance is intended to remain in food through 
ingestion by consumers and is not intended to replace macronutrients in 
food. In addition, the petitioner has stated that, to their knowledge, 
no extraordinary circumstances exist that would warrant at least an 
environmental assessment (see 21 CFR 25.21). If FDA determines a 
categorical exclusion applies, neither an environmental assessment nor 
an environmental impact statement is required. If FDA determines a 
categorical exclusion does not apply, we will request an environmental 
assessment and make it available for public inspection.

    Dated: December 21, 2021.
Lauren K. Roth,
Associate Commissioner for Policy.
[FR Doc. 2021-28162 Filed 12-28-21; 8:45 am]
BILLING CODE 4164-01-P

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