Submission for OMB Review; Comment Request, 54673-54674 [2021-21479]
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54673
Notices
Federal Register
Vol. 86, No. 189
Monday, October 4, 2021
This section of the FEDERAL REGISTER
contains documents other than rules or
proposed rules that are applicable to the
public. Notices of hearings and investigations,
committee meetings, agency decisions and
rulings, delegations of authority, filing of
petitions and applications and agency
statements of organization and functions are
examples of documents appearing in this
section.
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
[Document Number AMS–SC–21–0079]
Meeting of the Fruit and Vegetable
Industry Advisory Committee
Agricultural Marketing Service,
USDA.
ACTION: Notice of public meeting.
AGENCY:
In accordance with the
Federal Advisory Committee Act, as
amended, the Agricultural Marketing
Service (AMS), U.S. Department of
Agriculture (USDA), is announcing a
meeting of the Fruit and Vegetable
Industry Advisory Committee (FVIAC).
The meeting is being convened to
examine the full spectrum of fruit and
vegetable industry issues and provide
recommendations and ideas to the
Secretary of Agriculture on how the U.S.
Department of Agriculture (USDA) can
tailor programs and services to better
meet the needs of the U.S. produce
industry.
DATES: The FVIAC will meet via
webinar (virtually) on November 03,
2021, from 10:00 a.m. to 3:00 p.m.
Eastern Time (ET) and November 04,
2021, from 10:00 a.m. to 3:00 p.m.
Eastern Time (ET). The FVIAC will hear
public comments during the webinar on
November 03, 2021. The deadline to
submit written comments and/or sign
up for oral comments is 11:59 p.m. ET,
on October 22, 2021.
ADDRESSES: The webinar for the meeting
and public comment period can be
accessed via the internet and/or phone.
Access information will be available on
the AMS website prior to each event.
Detailed information can be found at
https://www.ams.usda.gov/about-ams/
facas-advisory-councils/fviac.
FOR FURTHER INFORMATION CONTACT:
Darrell Hughes, Designated Federal
Officer, Fruit and Vegetable Industry
Advisory Committee, USDA–AMSSUMMARY:
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Specialty Crops Program, 1400
Independence Avenue SW, Suite 1575,
STOP 0235, Washington, DC 20250–
0235; Telephone: (202) 378–2576;
Email: SCPFVIAC@usda.gov.
SUPPLEMENTARY INFORMATION: Pursuant
to the Federal Advisory Committee Act
(FACA) (5 U.S.C. App. 2), the Secretary
of Agriculture (Secretary) established
the Committee in 2001 to examine the
full spectrum of issues faced by the fruit
and vegetable industry and to provide
suggestions and ideas to the Secretary
on how USDA can tailor its programs to
meet the fruit and vegetable industry’s
needs.
The AMS Deputy Administrator for
the Specialty Crops Program serves as
the Committee’s Executive Secretary,
leading the effort to administer the
Committee’s activities. Representatives
from USDA mission areas and other
government agencies affecting the fruit
and vegetable industry are periodically
called upon to participate in
Committee’s meetings as determined by
the Committee. AMS is giving notice of
the Committee meeting to the public so
that they may participate and present
their views. The meeting is open to the
public.
Agenda items may include, but are
not limited to, welcome and
introductions; administrative matters;
consideration of recommendations
pertaining to labor and production, food
safety, climate and infrastructure, and
conservation; and presentations by
subject matter experts as requested by
the Committee. Please check the FVIAC
website for an agenda 24-to-48 hours
prior to November 03, 2021 via https://
www.ams.usda.gov/about-ams/facasadvisory-councils/fviac.
Public Comments: Comments should
address specific topics pertaining to
fruit and vegetable industry issues and
USDA programs and services.
Written Comments: Written public
comments will be accepted on or before
11:59 p.m. ET on October 22, 2021 via
https://www.regulations.gov: Document #
AMS–SC–21–0079. Comments
submitted after this date will be
provided to AMS, but the Committee
may not have adequate time to consider
those comments prior to the meeting.
AMS, Specialty Crops Program, strongly
prefers that comments be submitted
electronically. However, written
comments may also be submitted (i.e.,
postmarked) via mail to the person
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listed in the FOR FURTHER INFORMATION
section by or before the
deadline.
Oral Comments: The Committee is
providing the public an opportunity to
provide oral comments and will
accommodate as many individuals and
organizations as time permits. Persons
or organizations wishing to make oral
comments must pre-register by 11:59
p.m. ET, October 22, 2021 and may
register for only one speaking slot.
Instructions for registering and
participating in the meeting can be
obtained by contacting the person listed
in the FOR FURTHER INFORMATION
CONTACT section by or before the
deadline.
Meeting Accommodations: If you are
a person requiring reasonable
accommodation, please make requests
in advance for sign language
interpretation, assistive listening
devices, or other reasonable
accommodation, to the person listed
under the FOR FURTHER INFORMATION
CONTACT section. Determinations for
reasonable accommodation will be
made on a case-by-case basis.
CONTACT
Dated: September 29, 2021.
Cikena Reid,
USDA Committee Management Officer.
[FR Doc. 2021–21526 Filed 10–1–21; 8:45 am]
BILLING CODE P
DEPARTMENT OF AGRICULTURE
Submission for OMB Review;
Comment Request
September 28, 2021.
The Department of Agriculture has
submitted the following information
collection requirement(s) to OMB for
review and clearance under the
Paperwork Reduction Act of 1995,
Public Law 104–13. Comments are
requested regarding whether the
collection of information is necessary
for the proper performance of the
functions of the agency, including
whether the information will have
practical utility; the accuracy of the
agency’s estimate of burden including
the validity of the methodology and
assumptions used; ways to enhance the
quality, utility and clarity of the
information to be collected; and ways to
minimize the burden of the collection of
information on those who are to
respond, including through the use of
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04OCN1
54674
Federal Register / Vol. 86, No. 189 / Monday, October 4, 2021 / Notices
appropriate automated, electronic,
mechanical, or other technological
collection techniques or other forms of
information technology.
Comments regarding this information
collection received by November 3,
2021 will be considered. Written
comments and recommendations for the
proposed information collection should
be submitted within 30 days of the
publication of this notice on the
following website www.reginfo.gov/
public/do/PRAMain. Find this
particular information collection by
selecting ‘‘Currently under 30-day
Review—Open for Public Comments’’ or
by using the search function.
An agency may not conduct or
sponsor a collection of information
unless the collection of information
displays a currently valid OMB control
number and the agency informs
potential persons who are to respond to
the collection of information that such
persons are not required to respond to
the collection of information unless it
displays a currently valid OMB control
number.
Food Safety and Inspection Service
Title: Overtime and Holiday
Inspection Fees for Small and Very
Small Establishments.
OMB Control Number: 0583–0185.
Summary of Collection: FSIS has been
delegated the authority to exercise the
functions of the Secretary (7 CFR 2.18,
2.53), as specified in the Federal Meat
Inspection Act (FMIA) (21 U.S.C. 601, et
seq.), the Poultry Products Inspection
Act (PPIA) (21 U.S.C. 451, et seq.) and
the Egg Products Inspection Act (EPIA)
(21 U.S.C. 1031, et seq.). These statutes
mandate that FSIS protect the public by
verifying that meat, poultry, and egg
products are safe, wholesome,
unadulterated, and properly labeled and
packaged.
Need and Use of the Information:
FSIS will collect information on FSIS
Form 5200–16, Overtime/Holiday Rate
Reduction Form, to determine whether
an establishment inspected by FSIS
qualifies for an overtime and holiday
inspection fee reduction, and, if so, the
amount of the reduction. If an
establishment experiences any change
in qualifying circumstances, it must
immediately notify FSIS by
resubmitting the attestation form. To
conduct the information collections less
frequently would reduce the
effectiveness of the meat and poultry
inspection program that ensures that
meat and poultry products are properly
marked, labeled and packaged.
Description of Respondents: Business
or other for-profits.
Number of Respondents: 3,944.
VerDate Sep<11>2014
22:52 Oct 01, 2021
Jkt 256001
Frequency of Responses: Reporting:
Annually.
Total Burden Hours: 724.
Ruth Brown,
Departmental Information Collection
Clearance Officer.
[FR Doc. 2021–21479 Filed 10–1–21; 8:45 am]
BILLING CODE 3410–DM–P
DEPARTMENT OF AGRICULTURE
Rural Utilities Service
[Docket # RUS–21–Electric–0018]
Next Era Energy LLC, Notice of
Availability of a Draft Environmental
Impact Statement and Notice of Public
Meeting
Rural Utilities Service, USDA.
Notice of availability of a draft
environmental impact statement and
notice of public meeting.
AGENCY:
ACTION:
Notice is hereby given that
the Rural Utilities Service (RUS), an
agency within the Department of
Agriculture, has prepared and is
announcing that a Draft Environmental
Impact Statement (EIS) for a project
proposed by Next Era Energy Inc
(NEER), is available for public review
and comment. RUS is publishing the
Draft EIS to inform interested parties
and the general public about the project
proposal and to invite the public to
comment on the proposed action
addressed in the Draft EIS. The Draft EIS
was prepared in accordance with the
National Environmental Policy Act of
1969 (NEPA) the Council on
Environmental Quality (CEQ)
regulations for implementing the
procedural provisions of NEPA and the
Rural Utilities Service, Environmental
Policies and Procedures and evaluates
the potential environmental effects
related to providing financial assistance
for the NEER, Skeleton Creek Solar and
Battery Storage Project, a proposed 250megawatt (MW) solar array, plus 200–
MW/800-megawatt-hour (MWh) storage
facility using photovoltaic (PV) modules
on private lands in Garfield County. The
purpose and need of the proposed
Project is to meet the needs of the
Western Farmers Electric Cooperative
(WFEC). The Project will allow NextEra
to provide the additional generation
capacity needed by WFEC to serve
electrical needs at a reasonable cost to
their member cooperatives. RUS has
determined that its action regarding the
proposed Project is an undertaking
subject to review under Section 106 of
the National Historic Preservation Act
and its implementing regulation,
SUMMARY:
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‘‘Protection of Historic Properties’’ and
as part of its broad environmental
review process, RUS must take into
account the effect of the proposed
project on historic properties. RUS is
using its procedures for public
involvement under NEPA to meet its
responsibilities to solicit and consider
the views of the public during Section
106 review. Accordingly, comments
submitted in response to this Notice
will inform RUS decision-making
during Section 106 review. As noted in
the Federal Register notice announcing
the intent to prepare an EIS on March
15, 2021, RUS invited any interested
party wishing to participate directly
with the agency as a ‘‘consulting party’’
in Section 106 review may submit a
written request to the RUS contact
provided below. RUS will consider, and
provide a timely response to, any and
all requests for consulting party status.
DATES: Written comments on this Draft
EIS must be received November 18,
2021. Two public meetings to solicit
comments on the Draft EIS will be held.
The first meeting on November 9, 2021
will be a webinar held on Zoom from
1:00–2:30 p.m. CT.
Meeting 1 Link: https://swca.zoom.us/j/
92375284700
Meeting 1 Webinar ID: 923 7528 4700
Toll-Free call-in number: 888 475 4499
The second meeting will be held on
November 10, 2021 on Zoom from 6:00–
8:00 p.m. CT.
Meeting 2 Link: https://swca.zoom.us/j/
98165619926
Meeting 2 Webinar ID: 981 6561 9926
Toll-Free call-in number: 888 475 4499
Both meetings will provide a
presentation by Rural Utilities Service,
third-party EIS contractor, followed by a
session to take public comment. Oral
comments from the public will be
recorded by a certified court reporter or
by Zoom webinar.
Attendees will be able to submit oral
and written comments during the public
meeting which will become part of the
public record. Written comments may
also be submitted to
SkeletonCreekSolarPublicComments@
usda.gov. Comments mailed directly to
the Agency are discouraged during the
COVID 19 period due to the potential
for delayed receipt.
All comments submitted during the
public review period, oral or written,
will become part of the public record.
Before including your address,
telephone number, email address, or
other personal identifying information
in your comment, you should be aware
that your entire comment—including
your personal identifying information—
may be made publicly available at any
E:\FR\FM\04OCN1.SGM
04OCN1
Agencies
[Federal Register Volume 86, Number 189 (Monday, October 4, 2021)]
[Notices]
[Pages 54673-54674]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2021-21479]
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DEPARTMENT OF AGRICULTURE
Submission for OMB Review; Comment Request
September 28, 2021.
The Department of Agriculture has submitted the following
information collection requirement(s) to OMB for review and clearance
under the Paperwork Reduction Act of 1995, Public Law 104-13. Comments
are requested regarding whether the collection of information is
necessary for the proper performance of the functions of the agency,
including whether the information will have practical utility; the
accuracy of the agency's estimate of burden including the validity of
the methodology and assumptions used; ways to enhance the quality,
utility and clarity of the information to be collected; and ways to
minimize the burden of the collection of information on those who are
to respond, including through the use of
[[Page 54674]]
appropriate automated, electronic, mechanical, or other technological
collection techniques or other forms of information technology.
Comments regarding this information collection received by November
3, 2021 will be considered. Written comments and recommendations for
the proposed information collection should be submitted within 30 days
of the publication of this notice on the following website
www.reginfo.gov/public/do/PRAMain. Find this particular information
collection by selecting ``Currently under 30-day Review--Open for
Public Comments'' or by using the search function.
An agency may not conduct or sponsor a collection of information
unless the collection of information displays a currently valid OMB
control number and the agency informs potential persons who are to
respond to the collection of information that such persons are not
required to respond to the collection of information unless it displays
a currently valid OMB control number.
Food Safety and Inspection Service
Title: Overtime and Holiday Inspection Fees for Small and Very
Small Establishments.
OMB Control Number: 0583-0185.
Summary of Collection: FSIS has been delegated the authority to
exercise the functions of the Secretary (7 CFR 2.18, 2.53), as
specified in the Federal Meat Inspection Act (FMIA) (21 U.S.C. 601, et
seq.), the Poultry Products Inspection Act (PPIA) (21 U.S.C. 451, et
seq.) and the Egg Products Inspection Act (EPIA) (21 U.S.C. 1031, et
seq.). These statutes mandate that FSIS protect the public by verifying
that meat, poultry, and egg products are safe, wholesome,
unadulterated, and properly labeled and packaged.
Need and Use of the Information: FSIS will collect information on
FSIS Form 5200-16, Overtime/Holiday Rate Reduction Form, to determine
whether an establishment inspected by FSIS qualifies for an overtime
and holiday inspection fee reduction, and, if so, the amount of the
reduction. If an establishment experiences any change in qualifying
circumstances, it must immediately notify FSIS by resubmitting the
attestation form. To conduct the information collections less
frequently would reduce the effectiveness of the meat and poultry
inspection program that ensures that meat and poultry products are
properly marked, labeled and packaged.
Description of Respondents: Business or other for-profits.
Number of Respondents: 3,944.
Frequency of Responses: Reporting: Annually.
Total Burden Hours: 724.
Ruth Brown,
Departmental Information Collection Clearance Officer.
[FR Doc. 2021-21479 Filed 10-1-21; 8:45 am]
BILLING CODE 3410-DM-P