Request for Information: Buy American in the National School Lunch Program and School Breakfast Program, 41943-41945 [2021-16479]
Download as PDF
Federal Register / Vol. 86, No. 147 / Wednesday, August 4, 2021 / Notices
Timothy English,
Acting Administrator, Food and Nutrition
Service.
[FR Doc. 2021–16642 Filed 8–3–21; 8:45 am]
BILLING CODE 3410–30–C
DEPARTMENT OF AGRICULTURE
Food and Nutrition Service
Request for Information: Buy American
in the National School Lunch Program
and School Breakfast Program
Food and Nutrition Service
(FNS), USDA.
ACTION: Notice: Request for information.
AGENCY:
This is a Request for
Information from stakeholders,
including local operators, State
administrators, industry and producers,
about the Buy American provision in
the National School Lunch Program
(NSLP) and the School Breakfast
Program (SBP). The NSLP and SBP,
which are administered by the United
States Department of Agriculture
(USDA) Food and Nutrition Service
(FNS), play a critical role in ensuring
that America’s children have access to
nutritious food they need to learn and
succeed in the classroom, in addition to
supporting American agriculture, and
small, minority, and women’s
businesses and agricultural producers.
In order to claim Federal reimbursement
for meals served, school food authorities
(SFAs) must follow Federal
procurement and program regulations.
These include the Buy American
provision. The purpose of this Request
for Information is to help FNS gather
feedback from a wide variety of
stakeholders on how the Buy American
provision and guidance are currently
implemented, changes FNS should
make to current regulations and
guidance and feedback on how FNS can
better support local operators as they
strive to purchase domestic foods and
food products.
DATES: Written comments must be
received on or before November 2, 2021.
ADDRESSES: USDA invites the
submission of the requested information
through one of the following methods:
• Federal eRulemaking Portal
(preferred method): Go to https://
www.regulations.gov. Follow the online
instructions for submitting comments.
• Mail: Send written comments to the
School Meals Monitoring Branch,
Program Monitoring and Operational
Support Division, Child Nutrition
Programs, USDA Food and Nutrition
Service, Braddock Metro Center II, 1320
Braddock Place, Alexandria, VA 22314.
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SUMMARY:
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All comments submitted in response to
this Request for Information will be
included in the record and will be made
available to the public. Please be
advised that the substance of the
comments and the identity of the
individuals or entities submitting the
comments will be subject to public
disclosure. USDA will make the
comments publicly available via https://
www.regulations.gov.
FOR FURTHER INFORMATION CONTACT:
Jessica Saracino, School Meals
Monitoring Branch, Program Monitoring
and Operational Support Division,
Child Nutrition Programs, USDA Food
and Nutrition Service, 703–605–3223.
SUPPLEMENTARY INFORMATION: On
January 25, 2021, President Biden
signed the Executive Order on Ensuring
the Future is Made in All of America by
All of America’s Workers (referred to as
the Buy American Executive order
hereafter) supporting the American
economy by requiring terms and
conditions of Federal financial
assistance awards and Federal
procurements to maximize the use of
goods, products, and materials
produced in, and services offered in, the
United States. FNS is issuing this RFI in
response to this Executive Order.
Section 104(d) of the William F.
Goodling Child Nutrition
Reauthorization Act of 1998 (Pub. L.
105–336) added a provision, Section
12(n) to the National School Lunch Act
(NSLA) (42 U.S.C. 1760(n)), requiring
school food authorities (SFAs) to
purchase, to the maximum extent
practicable, domestic commodities or
products. This Buy American provision
supports the mission of the Child
Nutrition Programs, which is to serve
children nutritious meals and support
American agriculture. The existing
regulatory provision stems directly from
the statutory requirement.
The Buy American provision applies
to SFAs located in the 48 contiguous
United States and is one of the
procurement standards these SFAs must
comply with when purchasing
commercial food and food products
served in NSLP and SBP. Although
Alaska, Hawaii, and the U.S. territories
are exempt from the Buy American
provision, SFAs in Hawaii are required
to purchase food and food products
produced in Hawaii in sufficient
quantities, as determined by the SFA, to
meet NSLP and SBP needs per 7 CFR
210.21(d)(3) and 7 CFR 220.16(d)(3).
Likewise, SFAs in Puerto Rico are
required to purchase food and food
products produced in Puerto Rico in
sufficient quantities, under 42 U.S.C.
1760(n)(4).
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41943
Section 12(n) of the NSLA defines
‘‘domestic commodity or product’’ as an
agricultural commodity that is produced
in the United States and a food product
that is processed in the United States
substantially using agricultural
commodities produced in the United
States. Report language accompanying
the legislation noted that ‘‘substantially
means over 51% from American
products.’’ Accordingly, FNS has
established in guidance that over 51%
of the final processed product must
consist of agricultural commodities that
were grown domestically. Thus, for
foods that are unprocessed, agricultural
commodities must be domestic, and for
foods that are processed, they must be
processed domestically using domestic
agricultural food components that are
comprised of over 51% domestically
grown items, as determined by the SFA.
Any processed product used must
contain over 51% of the product’s food
component from United States origin.
This definition of domestic product
serves both the needs of schools and
American agriculture. Foods and food
products from Guam, American Samoa,
Virgin Islands, Puerto Rico, and the
Northern Mariana Islands are
considered domestic products under
this provision as these products are
from the territories of the United States.
FNS has provided through guidance
limited exceptions to the Buy American
provision which allow for the purchase
of foods not meeting the ‘‘domestic’’
standard as described above (i.e., ‘‘nondomestic’’) in circumstances when use
of domestic foods is truly not
practicable. These exceptions, as
determined by the SFA, are:
• The product is not produced or
manufactured in the United States in
sufficient and reasonably available
quantities of a satisfactory quality; or
• Competitive bids reveal the costs of
a United States product are significantly
higher than the non-domestic product.
It should be noted that FNS has not
defined a dollar amount or percentage
triggering possible use of an exception.
It is each individual SFA’s
responsibility to determine what dollar
amount or percentage constitutes a
significantly higher price thus
permitting the use of the exception. If an
SFA is using one of the above
exceptions, there is no requirement at
this time to request a waiver from the
State agency or FNS in order to
purchase a non-domestic product. SFAs
must, however, keep documentation
justifying their use of exception(s). State
agencies must ensure SFA compliance
with the Buy American provision when
conducting oversight processes.
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Federal Register / Vol. 86, No. 147 / Wednesday, August 4, 2021 / Notices
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FNS has already received feedback
that stakeholders face difficulties in
implementing and monitoring the Buy
American provision and guidance.
Additionally, stakeholders have reached
out for assistance with interpreting and
following the Buy American provision
and have also requested help with
understanding the exceptions. Feedback
provided in response to this Request for
Information will help inform future
rulemaking and guidance around the
Buy American provision.
Maximizing the Value of Public
Feedback
This notice contains a list of
questions, the answers to which will
assist FNS in identifying those
regulations, and/or policies that may
benefit from modification, streamlining,
expansion, or repeal in light of the Buy
American Executive order. FNS
encourages public comment on these
questions and seeks any other data
commenters believe are relevant to
FNS’s review efforts. The type of
feedback that is most useful to the
agency includes feedback that identifies
specific regulations and/or policies that
could benefit from reform; feedback that
refers to specific barriers to
participation; feedback that offers
actionable data; and feedback that
specifies viable alternatives to existing
approaches that meet statutory
obligations. For example, feedback that
simply states that a stakeholder feels
strongly that FNS should change a
regulation or policy but does not
contain specific information on how the
proposed change would impact the
costs and benefits of the regulation, is
much less useful to FNS. FNS is looking
for new information and new data to
support any proposed changes.
Highlighted below are a few of those
points, noting comments that are most
useful to FNS. Commenters should
consider these principles as they answer
and respond to the questions in this
notice.
• Commenters should identify, with
specificity, the program regulation and/
or policy at issue, providing the Code of
Federal Regulation (CFR) citation where
appropriate.
• Commenters should identify, with
specificity, administrative burdens,
program requirements, or unnecessary
complexity that may impose unjustified
barriers in general, or that may have
adverse effects on equity for all,
including individuals who belong to
underserved communities that have
been denied equitable treatment, such
as Black, Latino, and Indigenous and
Native American persons, Asian
Americans and Pacific Islanders and
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16:45 Aug 03, 2021
Jkt 253001
other persons of color; members of
religious minorities; lesbian, gay,
bisexual, transgender, and queer
(LGBTQ+) persons; persons with
disabilities, including learning
disabilities; persons who live in rural
areas; and persons otherwise adversely
affected by persistent poverty or
inequality.
• Commenters should provide, in as
much detail as possible, an explanation
why a program regulation and/or policy
should be modified, streamlined,
expanded, or repealed, as well as
specific suggestions of ways the agency
can better achieve its statutory and
regulatory objectives in light of the Buy
American Executive order.
• Commenters should provide
specific data that document the costs,
burdens, and benefits of existing
requirements to the extent they are
available.
List of Questions for Commenters
This Request for Information reflects
the commitment of FNS to work with
our stakeholders, including local
operators, State administrators, industry
and producers, to ensure that the
Program-specific Buy American
provision support the Administration’s
priorities, is practicable and that FNS
provides adequate guidance.
The below non-exhaustive list of
questions is meant to assist members of
the public in the formulation of
comments and is not intended to restrict
the issues that commenters may
address.
General
1. What changes, if any, to the Buy
American provision and guidance
would you recommend to FNS to
support the Buy American executive
order? Please describe in detail.
2. Please describe what works well for
your organization when implementing
and/or meeting the Buy American
provision.
3. Please describe any challenges or
impediments identified in meeting or
monitoring the Buy American provision.
4. Do you have State-specific
requirements to ensure SFAs comply
with the Buy American provision (e.g.,
recording every exception used, listing
alternatives considered, etc.)? If so,
please describe in detail.
5. Does your SFA use geographic
preference when soliciting for
unprocessed locally grown or locally
raised agricultural products?
a. If not, what are the reason(s) your
SFA does not use geographic preference
to purchase locally grown or locally
raised agricultural products?
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Fmt 4703
Sfmt 4703
6. Does your SFA use small, minority,
and/or women’s businesses, including
Tribal businesses, and labor surplus
firms to purchase or process foods from
local producers such as farmers,
ranchers, and other producers, or to
process unprocessed, locally grown
agricultural commodities into usable
food products, needed to operate the
NSLP and SBP? If yes, which of the
above does your SFA use and how
often? Please describe whether your
SFA has experienced any additional
benefits (other than obtaining affordable
foods) by using local producers.
7. Please provide suggestions on how
FNS can support stakeholders in
meeting the Buy American provision or
in connecting U.S. food producers to
local schools.
Exceptions
8. FNS allows two limited exceptions
to the Buy American provision: Costs of
a United States product that are
significantly higher than the nondomestic product, and insufficient
domestic quality or quantity. List the
foods and/or food products that most
often require an exception.
(a.) Exceptions due to quantity or
quality
(b.) Exceptions due to a significantly
higher cost
9. If these currently available
exceptions were more or less available,
what impacts would this have?
10. Do you think FNS should
establish additional detail in the
regulations for the Buy American
provision?
11. Do you think FNS should define
what is considered a significantly higher
cost? If so, how should FNS define
‘‘significant’’? Please be as specific as
possible.
12. What methodology do you use to
determine a significantly higher cost to
your SFA that will require the purchase
of non-domestic foods or food products?
Do you use a dollar value or percentage
in your determination? If yes, list the
dollar value or percentage you use.
13. Should FNS consider a defined
list of Buy American ‘‘excepted’’ items
for food or food products that have been
determined as not produced in the
United States in sufficient and
reasonably available commercial
quantities of a satisfactory quality? If so,
what criteria would you use to include
items on this list, and which items
would currently be included?
Collection of Information
Requirements: This document does not
impose information collection
requirements, that is, reporting,
recordkeeping or third-party disclosure
E:\FR\FM\04AUN1.SGM
04AUN1
Federal Register / Vol. 86, No. 147 / Wednesday, August 4, 2021 / Notices
requirements. However, this document
does contain a general solicitation of
comments in the form of a request for
information. In accordance with
implementing regulations of the
Paperwork Reduction Act of 1995
(PRA), specifically 5 CFR 1320.3(h)(4),
this general solicitation is exempt from
the PRA. Facts or opinions submitted in
response to general solicitations of
comments from the public, published in
the Federal Register or other
publications, regardless of the form or
format thereof, provided that no person
is required to supply specific
information pertaining to the
commenter other than that necessary for
self-identification, as a condition of the
agency’s full consideration, are not
generally considered information
collections and therefore not subject to
the PRA.
Timothy English,
Acting Administrator, Food and Nutrition
Service.
[FR Doc. 2021–16479 Filed 8–3–21; 8:45 am]
BILLING CODE 3410–30–P
DEPARTMENT OF AGRICULTURE
Food and Nutrition Service
Agency Information Collection
Activities: WIC Nutrition Assessment
and Tailoring Study—In-Person Data
Collection
Food and Nutrition Service
(FNS), Agriculture (USDA).
ACTION: 60-Day notice and request for
comments.
AGENCY:
In accordance with the
Paperwork Reduction Act of 1995, this
notice invites the general public and
other public agencies to comment on
this proposed information collection.
This collection is a revision of the
currently approved collection for the
Special Supplemental Nutrition
Program for Women, Infants, and
Children (WIC) Nutrition Assessment
and Tailoring Study (WIC NATS) [OMB
Control Number 0584–0663]. The
revision adds data collection from inperson site visits, where the data
collection activities planned for the
currently approved remote site visits
will be replicated for use with 30 WIC
clinic sites for in-person site visits once
WIC clinic sites safely resume in-person
operations.
DATES: Written comments must be
received on or before October 4, 2021.
ADDRESSES: Comments may be sent to:
Alexander Bush, Office of Policy
Support, Food and Nutrition Service,
USDA, 1320 Braddock Place,
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SUMMARY:
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Jkt 253001
Alexandria, VA 22314. Comments may
also be submitted via fax to the attention
of Karen Castellanos-Brown at 703–305–
2732 or via email to Karen.CastellanosBrown@usda.gov. Comments will also
be accepted through the Federal
eRulemaking Portal. Go to https://
www.regulations.gov and follow the
online instructions for submitting
comments electronically.
All responses to this notice will be
summarized and included in the request
for Office of Management and Budget
approval. All comments will be a matter
of public record.
FOR FURTHER INFORMATION CONTACT:
Requests for additional information on
or copies of this information collection
should be directed to Karen CastellanosBrown at Karen.Castellanos-Brown@
usda.gov or Courtney Paolicelli at 571–
302–6447.
SUPPLEMENTARY INFORMATION: Comments
are invited on: (a) Whether the proposed
collection of information is necessary
for the proper performance of the
functions of the agency, including
whether the information shall have
practical utility; (b) the accuracy of the
agency’s estimate of the burden of the
proposed collection of information,
including the validity of the
methodology and assumptions that were
used; (c) ways to enhance the quality,
utility, and clarity of the information to
be collected; and (d) ways to minimize
the burden of the collection of
information on those who are to
respond, including use of appropriate
automated, electronic, mechanical, or
other technological collection
techniques or other forms of information
technology.
Title: WIC Nutrition Assessment and
Tailoring Study: In-Person Data
Collection.
Form Number: Not applicable.
OMB Number: 0584–0663.
Expiration Date: 04/30/2024.
Type of Request: Revision of a
currently approved collection.
Abstract: The Special Supplemental
Nutrition Program for Women, Infants,
and Children (WIC) provides
supplemental foods, nutrition education
and breastfeeding support, and referrals
to health care and other social services
to safeguard the health of low-income
women, infants, and children up to 5
years of age who are at nutritional risk.
As part of the certification and
recertification process, WIC staff
perform a comprehensive nutrition risk
assessment with each participant to
screen for certain nutrition risks and
collect other relevant dietary and health
information. Based on the nutrition risk
assessment, WIC staff can individualize
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41945
the food package benefits, nutrition
education, and referrals the participant
receives to meet their unique nutritional
needs. While guidelines for conducting
a quality nutrition risk assessment are
described in the Value Enhanced
Nutrition Assessment (VENA)
guidance,1 there is flexibility in how
WIC staff conduct the nutrition risk
assessment, and specifics of the process
may vary by WIC State Agency (SA) and
by WIC Local Agency (LA). Through
this study, FNS seeks to better
understand the nutrition services
process as it transpires at WIC clinics,
and WIC staff and participants’
satisfaction with the process. The
findings from this study will be used to
develop guidance for WIC staff to
enhance service delivery to improve
program satisfaction, retention, and
participant health and nutrition
outcomes.
The four study objectives are: (1)
Provide in-depth descriptive
information on how a large, diverse
sample of local WIC agencies performs
the WIC nutrition risk assessment; (2)
Systematically describe how a national
sample of diverse local WIC agencies
uses the collection of nutrition risk
assessment information to tailor
program benefits, including food
packages, nutrition education,
breastfeeding promotion and support,
and referrals to health and social
services; (3) Investigate relationships
between WIC nutrition risk services
processes (to include the nutrition risk
assessment and the associated tailoring
of program benefits), and the clinic
experience, participant and staff
perceptions, and overall clinic flow and
efficiency; and (4) Identify specific
practices or features of nutrition risk
service processes that facilitate the use
of nutrition assessment information for
providing tailored program benefits, and
that are associated with participant and
staff satisfaction.
Under the currently approved WIC
NATS data collection [OMB Control
Number 0584–0663], 30 clinic sites will
be selected to participate in remote site
visits—where the study team will
observe remote nutrition assessment
visits (i.e., assessments done via
telephone or video call) and then
interview WIC participants and staff by
telephone. Under this revision, 30 clinic
sites will be recruited to participate in
the same data collection activities—
including direct observation of nutrition
assessments and interviews with
1 U.S. Department of Agriculture Food and
Nutrition Service. VENA Value Enhanced Nutrition
Assessment. Available at: https://wicworks.
fns.usda.gov/resources/value-enhanced-nutritionassessment-vena-guidance.
E:\FR\FM\04AUN1.SGM
04AUN1
Agencies
[Federal Register Volume 86, Number 147 (Wednesday, August 4, 2021)]
[Notices]
[Pages 41943-41945]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2021-16479]
-----------------------------------------------------------------------
DEPARTMENT OF AGRICULTURE
Food and Nutrition Service
Request for Information: Buy American in the National School
Lunch Program and School Breakfast Program
AGENCY: Food and Nutrition Service (FNS), USDA.
ACTION: Notice: Request for information.
-----------------------------------------------------------------------
SUMMARY: This is a Request for Information from stakeholders, including
local operators, State administrators, industry and producers, about
the Buy American provision in the National School Lunch Program (NSLP)
and the School Breakfast Program (SBP). The NSLP and SBP, which are
administered by the United States Department of Agriculture (USDA) Food
and Nutrition Service (FNS), play a critical role in ensuring that
America's children have access to nutritious food they need to learn
and succeed in the classroom, in addition to supporting American
agriculture, and small, minority, and women's businesses and
agricultural producers. In order to claim Federal reimbursement for
meals served, school food authorities (SFAs) must follow Federal
procurement and program regulations. These include the Buy American
provision. The purpose of this Request for Information is to help FNS
gather feedback from a wide variety of stakeholders on how the Buy
American provision and guidance are currently implemented, changes FNS
should make to current regulations and guidance and feedback on how FNS
can better support local operators as they strive to purchase domestic
foods and food products.
DATES: Written comments must be received on or before November 2, 2021.
ADDRESSES: USDA invites the submission of the requested information
through one of the following methods:
Federal eRulemaking Portal (preferred method): Go to
https://www.regulations.gov. Follow the online instructions for
submitting comments.
Mail: Send written comments to the School Meals Monitoring
Branch, Program Monitoring and Operational Support Division, Child
Nutrition Programs, USDA Food and Nutrition Service, Braddock Metro
Center II, 1320 Braddock Place, Alexandria, VA 22314.
All comments submitted in response to this Request for Information will
be included in the record and will be made available to the public.
Please be advised that the substance of the comments and the identity
of the individuals or entities submitting the comments will be subject
to public disclosure. USDA will make the comments publicly available
via https://www.regulations.gov.
FOR FURTHER INFORMATION CONTACT: Jessica Saracino, School Meals
Monitoring Branch, Program Monitoring and Operational Support Division,
Child Nutrition Programs, USDA Food and Nutrition Service, 703-605-
3223.
SUPPLEMENTARY INFORMATION: On January 25, 2021, President Biden signed
the Executive Order on Ensuring the Future is Made in All of America by
All of America's Workers (referred to as the Buy American Executive
order hereafter) supporting the American economy by requiring terms and
conditions of Federal financial assistance awards and Federal
procurements to maximize the use of goods, products, and materials
produced in, and services offered in, the United States. FNS is issuing
this RFI in response to this Executive Order.
Section 104(d) of the William F. Goodling Child Nutrition
Reauthorization Act of 1998 (Pub. L. 105-336) added a provision,
Section 12(n) to the National School Lunch Act (NSLA) (42 U.S.C.
1760(n)), requiring school food authorities (SFAs) to purchase, to the
maximum extent practicable, domestic commodities or products. This Buy
American provision supports the mission of the Child Nutrition
Programs, which is to serve children nutritious meals and support
American agriculture. The existing regulatory provision stems directly
from the statutory requirement.
The Buy American provision applies to SFAs located in the 48
contiguous United States and is one of the procurement standards these
SFAs must comply with when purchasing commercial food and food products
served in NSLP and SBP. Although Alaska, Hawaii, and the U.S.
territories are exempt from the Buy American provision, SFAs in Hawaii
are required to purchase food and food products produced in Hawaii in
sufficient quantities, as determined by the SFA, to meet NSLP and SBP
needs per 7 CFR 210.21(d)(3) and 7 CFR 220.16(d)(3). Likewise, SFAs in
Puerto Rico are required to purchase food and food products produced in
Puerto Rico in sufficient quantities, under 42 U.S.C. 1760(n)(4).
Section 12(n) of the NSLA defines ``domestic commodity or product''
as an agricultural commodity that is produced in the United States and
a food product that is processed in the United States substantially
using agricultural commodities produced in the United States. Report
language accompanying the legislation noted that ``substantially means
over 51% from American products.'' Accordingly, FNS has established in
guidance that over 51% of the final processed product must consist of
agricultural commodities that were grown domestically. Thus, for foods
that are unprocessed, agricultural commodities must be domestic, and
for foods that are processed, they must be processed domestically using
domestic agricultural food components that are comprised of over 51%
domestically grown items, as determined by the SFA. Any processed
product used must contain over 51% of the product's food component from
United States origin. This definition of domestic product serves both
the needs of schools and American agriculture. Foods and food products
from Guam, American Samoa, Virgin Islands, Puerto Rico, and the
Northern Mariana Islands are considered domestic products under this
provision as these products are from the territories of the United
States.
FNS has provided through guidance limited exceptions to the Buy
American provision which allow for the purchase of foods not meeting
the ``domestic'' standard as described above (i.e., ``non-domestic'')
in circumstances when use of domestic foods is truly not practicable.
These exceptions, as determined by the SFA, are:
The product is not produced or manufactured in the United
States in sufficient and reasonably available quantities of a
satisfactory quality; or
Competitive bids reveal the costs of a United States
product are significantly higher than the non-domestic product.
It should be noted that FNS has not defined a dollar amount or
percentage triggering possible use of an exception. It is each
individual SFA's responsibility to determine what dollar amount or
percentage constitutes a significantly higher price thus permitting the
use of the exception. If an SFA is using one of the above exceptions,
there is no requirement at this time to request a waiver from the State
agency or FNS in order to purchase a non-domestic product. SFAs must,
however, keep documentation justifying their use of exception(s). State
agencies must ensure SFA compliance with the Buy American provision
when conducting oversight processes.
[[Page 41944]]
FNS has already received feedback that stakeholders face
difficulties in implementing and monitoring the Buy American provision
and guidance. Additionally, stakeholders have reached out for
assistance with interpreting and following the Buy American provision
and have also requested help with understanding the exceptions.
Feedback provided in response to this Request for Information will help
inform future rulemaking and guidance around the Buy American
provision.
Maximizing the Value of Public Feedback
This notice contains a list of questions, the answers to which will
assist FNS in identifying those regulations, and/or policies that may
benefit from modification, streamlining, expansion, or repeal in light
of the Buy American Executive order. FNS encourages public comment on
these questions and seeks any other data commenters believe are
relevant to FNS's review efforts. The type of feedback that is most
useful to the agency includes feedback that identifies specific
regulations and/or policies that could benefit from reform; feedback
that refers to specific barriers to participation; feedback that offers
actionable data; and feedback that specifies viable alternatives to
existing approaches that meet statutory obligations. For example,
feedback that simply states that a stakeholder feels strongly that FNS
should change a regulation or policy but does not contain specific
information on how the proposed change would impact the costs and
benefits of the regulation, is much less useful to FNS. FNS is looking
for new information and new data to support any proposed changes.
Highlighted below are a few of those points, noting comments that are
most useful to FNS. Commenters should consider these principles as they
answer and respond to the questions in this notice.
Commenters should identify, with specificity, the program
regulation and/or policy at issue, providing the Code of Federal
Regulation (CFR) citation where appropriate.
Commenters should identify, with specificity,
administrative burdens, program requirements, or unnecessary complexity
that may impose unjustified barriers in general, or that may have
adverse effects on equity for all, including individuals who belong to
underserved communities that have been denied equitable treatment, such
as Black, Latino, and Indigenous and Native American persons, Asian
Americans and Pacific Islanders and other persons of color; members of
religious minorities; lesbian, gay, bisexual, transgender, and queer
(LGBTQ+) persons; persons with disabilities, including learning
disabilities; persons who live in rural areas; and persons otherwise
adversely affected by persistent poverty or inequality.
Commenters should provide, in as much detail as possible,
an explanation why a program regulation and/or policy should be
modified, streamlined, expanded, or repealed, as well as specific
suggestions of ways the agency can better achieve its statutory and
regulatory objectives in light of the Buy American Executive order.
Commenters should provide specific data that document the
costs, burdens, and benefits of existing requirements to the extent
they are available.
List of Questions for Commenters
This Request for Information reflects the commitment of FNS to work
with our stakeholders, including local operators, State administrators,
industry and producers, to ensure that the Program-specific Buy
American provision support the Administration's priorities, is
practicable and that FNS provides adequate guidance.
The below non-exhaustive list of questions is meant to assist
members of the public in the formulation of comments and is not
intended to restrict the issues that commenters may address.
General
1. What changes, if any, to the Buy American provision and guidance
would you recommend to FNS to support the Buy American executive order?
Please describe in detail.
2. Please describe what works well for your organization when
implementing and/or meeting the Buy American provision.
3. Please describe any challenges or impediments identified in
meeting or monitoring the Buy American provision.
4. Do you have State-specific requirements to ensure SFAs comply
with the Buy American provision (e.g., recording every exception used,
listing alternatives considered, etc.)? If so, please describe in
detail.
5. Does your SFA use geographic preference when soliciting for
unprocessed locally grown or locally raised agricultural products?
a. If not, what are the reason(s) your SFA does not use geographic
preference to purchase locally grown or locally raised agricultural
products?
6. Does your SFA use small, minority, and/or women's businesses,
including Tribal businesses, and labor surplus firms to purchase or
process foods from local producers such as farmers, ranchers, and other
producers, or to process unprocessed, locally grown agricultural
commodities into usable food products, needed to operate the NSLP and
SBP? If yes, which of the above does your SFA use and how often? Please
describe whether your SFA has experienced any additional benefits
(other than obtaining affordable foods) by using local producers.
7. Please provide suggestions on how FNS can support stakeholders
in meeting the Buy American provision or in connecting U.S. food
producers to local schools.
Exceptions
8. FNS allows two limited exceptions to the Buy American provision:
Costs of a United States product that are significantly higher than the
non-domestic product, and insufficient domestic quality or quantity.
List the foods and/or food products that most often require an
exception.
(a.) Exceptions due to quantity or quality
(b.) Exceptions due to a significantly higher cost
9. If these currently available exceptions were more or less
available, what impacts would this have?
10. Do you think FNS should establish additional detail in the
regulations for the Buy American provision?
11. Do you think FNS should define what is considered a
significantly higher cost? If so, how should FNS define
``significant''? Please be as specific as possible.
12. What methodology do you use to determine a significantly higher
cost to your SFA that will require the purchase of non-domestic foods
or food products? Do you use a dollar value or percentage in your
determination? If yes, list the dollar value or percentage you use.
13. Should FNS consider a defined list of Buy American ``excepted''
items for food or food products that have been determined as not
produced in the United States in sufficient and reasonably available
commercial quantities of a satisfactory quality? If so, what criteria
would you use to include items on this list, and which items would
currently be included?
Collection of Information Requirements: This document does not
impose information collection requirements, that is, reporting,
recordkeeping or third-party disclosure
[[Page 41945]]
requirements. However, this document does contain a general
solicitation of comments in the form of a request for information. In
accordance with implementing regulations of the Paperwork Reduction Act
of 1995 (PRA), specifically 5 CFR 1320.3(h)(4), this general
solicitation is exempt from the PRA. Facts or opinions submitted in
response to general solicitations of comments from the public,
published in the Federal Register or other publications, regardless of
the form or format thereof, provided that no person is required to
supply specific information pertaining to the commenter other than that
necessary for self-identification, as a condition of the agency's full
consideration, are not generally considered information collections and
therefore not subject to the PRA.
Timothy English,
Acting Administrator, Food and Nutrition Service.
[FR Doc. 2021-16479 Filed 8-3-21; 8:45 am]
BILLING CODE 3410-30-P