Difenoconazole; Pesticide Tolerances, 29694-29698 [2021-11636]
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Federal Register / Vol. 86, No. 105 / Thursday, June 3, 2021 / Rules and Regulations
designated representative on VHF–FM
channel 16 or by telephone at 508–457–
3211.
(3) Persons and vessels permitted to
enter this regulated area must transit at
their slowest safe speed and comply
with all lawful directions issued by the
COTP or the designated representative.
(d) Informational broadcasts. The
COTP or a designated representative
will inform the public through local
notice to mariners and Broadcast
Notices to Mariners of the enforcement
period for the regulated area as well as
any changes in the planned schedule.
Dated: April 14, 2021.
C.J. Glander,
Captain, U.S. Coast Guard, Captain of the
Port Sector Southeastern New England.
[FR Doc. 2021–11689 Filed 6–2–21; 8:45 am]
BILLING CODE 9110–04–P
ENVIRONMENTAL PROTECTION
AGENCY
I. General Information
40 CFR Part 180
[EPA–HQ–OPP–2019–0626; EPA–HQ–OPP–
2020–0082; and EPA–HQ–OPP–2020–0345;
FRL–10022–28]
Difenoconazole; Pesticide Tolerances
Environmental Protection
Agency (EPA).
ACTION: Final rule.
AGENCY:
This regulation establishes
tolerances for residues of
difenoconazole in or on olive; olive,
with pit; pepper, black; and persimmon,
Japanese. Syngenta Crop Protection,
LLC. and the American Spice Trade
Association, Inc. requested these
tolerances under the Federal Food,
Drug, and Cosmetic Act (FFDCA).
DATES: This regulation is effective June
3, 2021. Objections and requests for
hearings must be received on or before
August 2, 2021, and must be filed in
accordance with the instructions
provided in 40 CFR part 178 (see also
Unit I.C. of the SUPPLEMENTARY
INFORMATION).
ADDRESSES: The dockets for these
actions, identified by docket
identification (ID) numbers EPA–HQ–
OPP–2019–0626, EPA–HQ–OPP–2020–
0082, and EPA–HQ–OPP–2020–0345,
are available at https://
www.regulations.gov or at the Office of
Pesticide Programs Regulatory Public
Docket (OPP Docket) in the
Environmental Protection Agency
Docket Center (EPA/DC), West William
Jefferson Clinton Bldg., Rm. 3334, 1301
Constitution Ave. NW, Washington, DC
20460–0001. The Public Reading Room
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SUMMARY:
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is open from 8:30 a.m. to 4:30 p.m.,
Monday through Friday, excluding legal
holidays. The telephone number for the
Public Reading Room is (202) 566–1744,
and the telephone number for the OPP
Docket is (703) 305–5805.
Due to the public health concerns
related to COVID–19, the EPA Docket
Center (EPA/DC) and Reading Room is
closed to visitors with limited
exceptions. The staff continues to
provide remote customer service via
email, phone, and webform. For the
latest status information on EPA/DC
services and docket access, visit https://
www.epa.gov/dockets.
FOR FURTHER INFORMATION CONTACT:
Marietta Echeverria, Registration
Division (7505P), Office of Pesticide
Programs, Environmental Protection
Agency, 1200 Pennsylvania Ave. NW,
Washington, DC 20460–0001; main
telephone number: (703) 305–7090;
email address: RDFRNotices@epa.gov.
SUPPLEMENTARY INFORMATION:
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A. Does this action apply to me?
You may be potentially affected by
this action if you are an agricultural
producer, food manufacturer, or
pesticide manufacturer. The following
list of North American Industrial
Classification System (NAICS) codes is
not intended to be exhaustive, but rather
provides a guide to help readers
determine whether this document
applies to them. Potentially affected
entities may include:
• Crop production (NAICS code 111).
• Animal production (NAICS code
112).
• Food manufacturing (NAICS code
311).
• Pesticide manufacturing (NAICS
code 32532).
B. How can I get electronic access to
other related information?
You may access a frequently updated
electronic version of EPA’s tolerance
regulations at 40 CFR part 180 through
the Government Publishing Office’s eCFR site at https://www.ecfr.gov/cgi-bin/
text-idx?&c=ecfr&tpl=/ecfrbrowse/
Title40/40tab_02.tpl.
C. How can I file an objection or hearing
request?
Under FFDCA section 408(g), 21
U.S.C. 346a(g), any person may file an
objection to any aspect of this regulation
and may also request a hearing on those
objections. You must file your objection
or request a hearing on this regulation
in accordance with the instructions
provided in 40 CFR part 178. To ensure
proper receipt by EPA, you must
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identify docket ID number EPA–HQ–
OPP–2019–0626, EPA–HQ–OPP–2020–
0082, and/or EPA–HQ–OPP–2020–0345
in the subject line on the first page of
your submission. All objections and
requests for a hearing must be in writing
and must be received by the Hearing
Clerk on or before August 2, 2021.
Addresses for mail and hand delivery of
objections and hearing requests are
provided in 40 CFR 178.25(b).
In addition to filing an objection or
hearing request with the Hearing Clerk
as described in 40 CFR part 178, please
submit a copy of the filing (excluding
any Confidential Business Information
(CBI)) for inclusion in the public docket.
Information not marked confidential
pursuant to 40 CFR part 2 may be
disclosed publicly by EPA without prior
notice. Submit the non-CBI copy of your
objection or hearing request, identified
by docket ID number EPA–HQ–OPP–
2019–0626, EPA–HQ–OPP–2020–0082,
and/or EPA–HQ–OPP–2020–0345, by
one of the following methods:
• Federal eRulemaking Portal: https://
www.regulations.gov. Follow the online
instructions for submitting comments.
Do not submit electronically any
information you consider to be CBI or
other information whose disclosure is
restricted by statute.
• Mail: OPP Docket, Environmental
Protection Agency Docket Center (EPA/
DC), (28221T), 1200 Pennsylvania Ave.
NW, Washington, DC 20460–0001.
• Hand Delivery: To make special
arrangements for hand delivery or
delivery of boxed information, please
follow the instructions at https://
www.epa.gov/dockets/contacts.html.
Additional instructions on
commenting or visiting the docket,
along with more information about
dockets generally, is available at https://
www.epa.gov/dockets.
II. Summary of Petitioned-For
Tolerance
In the Federal Register of February
10, 2020 (85 FR 7499) (FRL–10004–54)
and May 29, 2020 (85 FR 32338) (FRL–
10009–84), EPA issued documents
pursuant to FFDCA section 408(d)(3), 21
U.S.C. 346a(d)(3), announcing the filing
of pesticide petitions (PP 9E8793 and PP
9E8814) by Syngenta Crop Protection,
LLC, P.O. Box 18300, Greensboro, NC
27419–8300. In the Federal Register of
September 10, 2020 (85 FR 55810)
(FRL–10013–78), EPA issued documents
pursuant to FFDCA section 408(d)(3), 21
U.S.C. 346a(d)(3), announcing the filing
of a pesticide petition (PP 0E8834) by
the American Spice Trade Association,
Inc., 1101 17th St. NW, Suite 700,
Washington, DC 20036. The petitions
requested that 40 CFR 180.475 be
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amended by establishing tolerances for
residues of the fungicide
difenoconazole, in or on persimmon,
Japanese at 0.7 parts per million (ppm)
(9E8793); olive (including oil) at 2 ppm
(9E8814); and pepper, black at 0.1 ppm
(0E8834). Those documents referenced
summaries of the petitions prepared by
Syngenta Crop Protection, LLC, and the
American Spice Trade Association, Inc.,
the petitioners, which are available in
the dockets for these actions, EPA–HQ–
OPP–2019–0626, EPA–HQ–OPP–2020–
0082, and EPA–HQ–OPP–2020–0345 at
https://www.regulations.gov. Two
comments were received related to the
import tolerance on black pepper. EPA’s
responses to these comments are
discussed in Unit IV.B.
FFDCA section 408(d)(4)(A)(i) permits
the Agency to finalize a tolerance that
varies from that sought by the petition.
Based upon review of the data
supporting the petition, EPA has
corrected the commodity definition of
‘‘olive (including oil)’’ to ‘‘olive’’ and
‘‘olive, with pit’’, and the tolerance level
set with ‘‘olive’’ varies from that sought
by the petition. The reasons for these
changes are explained in Unit IV.C.
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III. Aggregate Risk Assessment and
Determination of Safety
A. Statutory Background
Section 408(b)(2)(A)(i) of the FFDCA
allows EPA to establish a tolerance (the
legal limit for a pesticide chemical
residue in or on a food) only if EPA
determines that the tolerance is ‘‘safe.’’
Section 408(b)(2)(A)(ii) of FFDCA
defines ‘‘safe’’ to mean that ‘‘there is a
reasonable certainty that no harm will
result from aggregate exposure to the
pesticide chemical residue, including
all anticipated dietary exposures and all
other exposures for which there is
reliable information.’’ This includes
exposure through drinking water and in
residential settings, but it does not
include occupational exposure. Section
408(b)(2)(C) of FFDCA requires EPA to
give special consideration to exposure
of infants and children to the pesticide
chemical residue in establishing a
tolerance and to ‘‘ensure that there is a
reasonable certainty that no harm will
result to infants and children from
aggregate exposure to the pesticide
chemical residue. . . .’’
Consistent with FFDCA section
408(b)(2)(D), EPA has reviewed the
available scientific data and other
relevant information in support of this
action. EPA has sufficient data to assess
the hazards of difenoconazole and to
make a determination on aggregate
exposure for difenoconazole, including
exposure resulting from the tolerances
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established by this action. EPA’s
assessment of exposures and risks
associated with difenoconazole follows.
B. Difenoconazole Aggregate Risk
Assessment
Information on aggregate risk from
difenoconazole is found in the
‘‘Difenoconazole. Human Health Risk
Assessment for the Establishment of
Tolerances with No U.S. Registrations
in/on Japanese Persimmon, Olive, and
Black Pepper’’ in docket ID numbers
EPA–HQ–OPP–2019–0626, EPA–HQ–
OPP–2020–0082, and EPA–HQ–OPP–
2020–0345.
C. Toxicological Profile
EPA has evaluated the available
toxicity data and considered its validity,
completeness, and reliability as well as
the relationship of the results of the
studies to human risk. EPA has also
considered available information
concerning the variability of the
sensitivities of major identifiable
subgroups of consumers, including
infants and children.
The liver is the target organ in mice
and rats; however, effects occur in mice
at lower doses and with higher severity
than in rats. Furthermore,
difenoconazole is classified as
‘‘Suggestive Evidence of Carcinogenic
Potential’’ based on liver tumors
(adenomas) in male and female mice.
Apart from the liver effects in rodents,
chronic exposure in dogs leads to
lenticular cataracts.
In dermal studies, no systemic
toxicity was detected in rats or male
rabbits, while in female rabbits, liver
effects occurred at the limit dose. Skin
hyperkeratosis was detected in rats at
the exposure site after repeated
exposure to the limit dose. Slight skin
irritation was detected after an acute
single dose (Toxicity Category IV).
Difenoconazole is not a skin sensitizer.
No quantitative susceptibility in fetus
or offspring was seen in the database.
Neurotoxicity was detected in an acute
neurotoxicity battery study (decreased
fore-limb strength in males only), but
not in a subchronic neurotoxicity
battery study with difenoconazole.
In an immunotoxicity study in mice,
decreased mean immunoglobin M levels
were detected at dose levels ≥ 177 mg/
kg/day. There is no other indication of
immunotoxicity in the difenoconazole
database.
Specific information on the studies
received and the nature of the adverse
effects caused by difenoconazole as well
as the no-observed-adverse-effect-level
(NOAEL) and the lowest-observedadverse-effect-level (LOAEL) from the
toxicity studies can be found at https://
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www.regulations.gov in document
‘‘Difenoconazole. Human Health Risk
Assessment for the Establishment of
Tolerances with No U.S. Registrations
in/on Japanese Persimmon, Olive, and
Black Pepper.’’ at page 20 in docket ID
numbers EPA–HQ–OPP–2019–0626,
EPA–HQ–OPP–2020–0082, and EPA–
HQ–OPP–2020–0345.
D. Toxicological Points of Departure/
Levels of Concern
Once a pesticide’s toxicological
profile is determined, EPA identifies
toxicological points of departure (POD)
and levels of concern to use in
evaluating the risk posed by human
exposure to the pesticide. For hazards
that have a threshold below which there
is no appreciable risk, the toxicological
POD is used as the basis for derivation
of reference values for risk assessment.
PODs are developed based on a careful
analysis of the doses in each
toxicological study to determine the
dose at which no adverse effects are
observed (the NOAEL) and the lowest
dose at which adverse effects of concern
are identified (the LOAEL). Uncertainty/
safety factors are used in conjunction
with the POD to calculate a safe
exposure level—generally referred to as
a population-adjusted dose (PAD) or a
reference dose (RfD)—and a safe margin
of exposure (MOE). For non-threshold
risks, the Agency assumes that any
amount of exposure will lead to some
degree of risk. Thus, the Agency
estimates risk in terms of the probability
of an occurrence of the adverse effect
expected in a lifetime. For more
information on the general principles
EPA uses in risk characterization and a
complete description of the risk
assessment process, see https://
www.epa.gov/pesticides/factsheets/
riskassess.htm. A summary of the
toxicological endpoints for
difenoconazole used for the human
health risk assessment is shown in the
risk assessment posted to the dockets.
E. Exposure Assessment
EPA’s chronic dietary (food and
drinking water) exposure assessments
have been updated to include the
additional exposure from the import
tolerances of difenoconazole on olive;
olive, with pit; pepper, black; and
persimmon, Japanese. The exposure
assessment used tolerance-level
residues and default processing factors
for all processed commodities. The
percent crop treated numbers used for
the chronic dietary assessment vary
from what was used in the previous
assessment and are available in the
human health risk assessment posted to
the dockets.
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Drinking water exposures are not
impacted by the import tolerances on
olive; olive, with pit; pepper, black; and
persimmon, Japanese. The estimated
drinking water concentrations (EDWCs)
of total toxic residues (TTR) of
difenoconazole can be found in the
human health risk assessment.
Acute dietary (food and drinking
water) risks are below the Agency’s
level of concern of 100% of the acute
population adjusted dose (aPAD): They
are 53% of the aPAD for all infants less
than 1-year old, the population
subgroup with the highest exposure
estimate. Chronic dietary risks are
below the Agency’s level of concern of
100% of the chronic population
adjusted dose (cPAD): They are 38% of
the cPAD for all infants less than 1-year
old, the population subgroup with the
highest exposure estimate.
For the aggregate risk assessment,
exposures to difenoconazole in food and
drinking water are combined with
residential exposures for the relevant
exposure duration period. Because
acute, intermediate-term, or long-term
residential exposures are not expected,
aggregate acute and chronic risk is
equivalent to the dietary risks, which
are below EPA’s level of concern.
Moreover, a separate cancer dietary risk
assessment was not required since the
approach used for chronic dietary
exposure assessment was found to be
adequately protective of all chronic
toxicity, including carcinogenicity, that
could result from exposure to
difenoconazole. Short-term aggregate
risk, which combines chronic dietary
exposure with the expected residential
handler inhalation exposures from
applications to gardens/ornamentals via
hose-end sprayer, yields a margin of
exposure (MOE) of 5,000, which is not
of concern because it exceeds EPA’s
level of concern (MOEs less than or
equal to 100). Previously the residential
exposure assessments for
difenoconazole included a dermal
endpoint; however, that endpoint is no
longer relevant because the database
does not show systemic effects after
exposure via the dermal route at doses
that would be relevant to risk
assessment.
F. Cumulative Effects From Substances
With a Common Mechanism of Toxicity
Section 408(b)(2)(D)(v) of FFDCA
requires that, when considering whether
to establish, modify, or revoke a
tolerance, the Agency consider
‘‘available information’’ concerning the
cumulative effects of a particular
pesticide’s residues and ‘‘other
substances that have a common
mechanism of toxicity.’’
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Unlike other pesticides for which EPA
has followed a cumulative risk approach
based on a common mechanism of
toxicity, EPA has not made a common
mechanism of toxicity finding as to
difenoconazole and any other
substances, although EPA has
previously concluded that there are no
conclusive data that difenoconazole
shares a common mechanism of toxicity
with other conazole pesticides.
Although the conazole fungicides
(triazoles) produce 1,2,4 triazole and its
acid-conjugated metabolites
(triazolylalanine and triazolylacetic
acid), 1,2,4 triazole and its acidconjugated metabolites do not
contribute to the toxicity of the parent
conazole fungicides (triazoles). A
separate aggregate risk assessment was
conducted for 1,2,4 triazole and the
conjugated triazole metabolites
‘‘Common Triazole Metabolites:
Updated Aggregate Human Health Risk
Assessment to Address the
Establishment of a Difenoconazole
Tolerances with No U.S. Registration for
Imported Olive and Black Pepper and to
include updated Estimated Drinking
Water Concentrations; DP458929’’,
dated September, 14, 2020 and it can be
found at https://www.regulations.gov at
docket ID numbers EPA–HQ–OPP–
2019–0626, EPA–HQ–OPP–2020–0082,
and EPA–HQ–OPP–2020–0345. These
new tolerances of difenoconazole
considered with existing uses of triazole
compounds do not result in a risk of
concern for 1,2,4-triazole and the
conjugated metabolites. Difenoconazole
does not appear to produce any other
toxic metabolite produced by other
substances. For the purposes of this
action, therefore, EPA has not assumed
that difenoconazole has a common
mechanism of toxicity with other
substances. For information regarding
EPA’s efforts to determine which
chemicals have a common mechanism
of toxicity and to evaluate the
cumulative effects of such chemicals,
see EPA’s website at https://
www.epa.gov/pesticide-science-andassessing-pesticide-risks/cumulativeassessment-risk-pesticides.
G. Safety Factor for Infants and
Children
There were no changes since the last
risk assessment regarding prenatal and
postnatal sensitivity. The FQPA Safety
Factor (SF) is still reduced to 1X;
however, the safety factor reduction
rationale section has been modified to:
i. The toxicity database for
difenoconazole is sufficient for a full
hazard evaluation and is considered
adequate to evaluate risks to infants and
children.
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ii. The only study that showed
neurotoxicity is used as the point of
departure for risk assessment and the
effect is well characterized with a clear
NOAEL and LOAEL. There are signs of
neurotoxicity in the acute neurotoxicity
battery study (decreased fore-limb
strength in males), but not in the
subchronic neurotoxicity battery study,
nor in any other studies in the database.
This risk assessment is protective of the
observed neurotoxicity effects because
they are used to establish the point of
departure (POD) for the acute oral
assessment.
iii. There is no evidence that
difenoconazole results in increased
quantitative susceptibility in in utero
rats or rabbits in the prenatal
developmental studies or in young rats
in the 2-generation reproduction study.
No fetal effects were detected in rats.
Fetal effects in rabbits and pup effects
in rats occurred at the same doses as
maternal effects.
iv. There are no residual uncertainties
identified in the exposure databases.
The dietary food exposure assessments
were performed based on tolerance-level
residues and 100% CT for the acute
assessment while the chronic
assessment assumed tolerance-level
residues, the available empirical or
HED’s 2018 Default Processing Factors,
and average percent crop treated (PCT)
information for some commodities.
These assumptions will not
underestimate dietary exposure to
difenoconazole. EPA made conservative
(protective) assumptions in the ground
and surface water modeling used to
assess exposure to difenoconazole in
drinking water. EPA used similarly
conservative assumptions to assess postapplication exposure of children. These
assessments will not underestimate the
exposure and risks posed by
difenoconazole.
H. Determination of Safety
Therefore, based on the risk
assessments and information described
above, EPA concludes that there is a
reasonable certainty that no harm will
result to the general population, or to
infants and children, from aggregate
exposure to difenoconazole residues.
More detailed information about the
Agency’s analysis can be found in
‘‘Difenoconazole. Human Health Risk
Assessment for the Establishment of
Tolerances with No U.S. Registrations
in/on Japanese Persimmon, Olive, and
Black Pepper.’’ dated March 23, 2021 in
docket ID numbers EPA–HQ–OPP–
2019–0626, EPA–HQ–OPP–2020–0082,
and EPA–HQ–OPP–2020–0345.
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IV. Other Considerations
A. Analytical Enforcement Methodology
An adequate tolerance enforcement
method, gas chromatography with
nitrogen-phosphorus detection (GC/
NPD) method AG–575B, is available for
the determination of residues of
difenoconazole in/on plant
commodities. An adequate enforcement
method, gas chromatography with mass
spectrometry detection (GC/MSD)
method AG–676A, is also available for
the determination of residues of
difenoconazole per se in/on canola and
barley commodities. A confirmatory
method, GC/MSD method AG–676, is
also available.
An adequate tolerance enforcement
method, Method REM 147.07b, is
available for livestock commodities. The
method determines residues of
difenoconazole and CGA–205375 in
livestock commodities by liquid
chromatography with tandem mass
spectrometry detection (LC–MS/MS).
Adequate confirmatory methods,
Method AG–544A and Method REM
147.06, are available for the
determination of residues of
difenoconazole and CGA–205375,
respectively, in livestock commodities.
The method may be requested from:
Chief, Analytical Chemistry Branch,
Environmental Science Center, 701
Mapes Rd., Ft. Meade, MD 20755–5350;
telephone number: (410) 305–2905;
email address: residuemethods@
epa.gov.
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B. International Residue Limits
In making its tolerance decisions, EPA
seeks to harmonize U.S. tolerances with
international standards whenever
possible, consistent with U.S. food
safety standards and agricultural
practices. EPA considers the
international maximum residue limits
(MRLs) established by the Codex
Alimentarius Commission (Codex), as
required by FFDCA section 408(b)(4).
Codex has established MRLs for
residues of difenoconazole in/on olive
commodities using the same data
submitted in support of the U.S.
tolerances with no U.S. registrations.
Codex stipulates that residues should be
expressed on a whole-fruit basis. The
U.S. recommended tolerance level for
olive, with pit (2 ppm) is harmonized
with the Codex MRL for residues of
difenoconazole in/on table olives (2
ppm). In addition, a tolerance is being
set at 3 ppm on olive, defined in OCSPP
Guideline 860.1000 as fruits after
removal of the stems and pits, which is
the commodity analyzed for
enforcement.
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Codex has not established MRLs for
residues of difenoconazole in/on
pepper, black. MRLs for of
difenoconazole in/on peppercorn (black,
green and white) at 0.3 ppm have been
established in the European Union (EU).
Discussion on why EPA did not
harmonize with that tolerance is
covered in the Responses to Comments
section in Unit IV.B.
A Codex MRL for difenoconazole has
been established at 4 ppm in/on pome
fruit for post-harvest use. Codex
includes Japanese persimmon in the
pome fruit group. The tolerance being
set at this time is based on late-season
foliar use rather than post-harvest use;
therefore, the tolerances are not the
same and harmonization is not possible.
C. Responses to Comments
EPA received one comment on the
docket for difenoconazole in/on black
pepper (EPA–HQ–OPP–2020–0345)
opposing pesticide residues in food,
although no substantive information
was provided for EPA to take into
consideration in its safety assessment.
The commenter generally expressed
concern about the potential for exposure
to difenoconazole to be carcinogenic.
EPA has evaluated the available data on
carcinogenicity and exposure and
determined that aggregate exposure to
difenoconazole will not cause a cancer
risk. In addition, the commenter
expressed concern about fluoride in
chemicals; however, difenoconazole
molecules do not contain any fluoride.
The FFDCA authorizes EPA to establish
tolerances that permit certain levels of
pesticide residues in or on food when
the Agency can determine that such
residues are safe. EPA has made that
determination for the tolerances subject
to this action, and the commenter
provided no information relevant to that
conclusion.
A comment from the government of
the People’s Republic of China (P.R.
China) was received through the World
Trade Organization comment process.
This comment has been posted to the
docket for difenoconazole in/on black
pepper (EPA–HQ–OPP–2020–0345). It
requests that EPA set the tolerance on
pepper, black at 0.3 ppm to match the
current EU tolerance. EPA consulted
with the registrant regarding the
possibility to harmonize the tolerance
with the EU limit standards. The
registrant, through its consultant,
recommended against harmonizing the
tolerance with the current EU MRL for
residues of difenoconazole in/on black
pepper (0.3 ppm) based on the following
rationale. According to the registrant,
the current EU MRL is not based on
supporting data and is of unknown
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29697
origin. It is expected that any EU MRL
not supported by data, such as in this
case, would be evaluated during the
Article 12 EU MRL Review Process. If
no supporting data are submitted during
the review process, the EU MRL would
be reduced to 0.01 ppm by 2026. The
Agency notes that it is also possible that
the same data that support the tolerance
with no U.S. registration established in
this action (0.1 ppm) could be submitted
as supporting data to the EU and/or
Codex, in which case future
harmonization is possible. In addition,
the P.R. China comment requests that
EPA share the data and reports
supporting the tolerance. More detailed
information about the Agency’s analysis
can be found in the risk assessments
posted to docket ID number EPA–HQ–
OPP–2020–0345.
D. Revisions to Petitioned-For
Tolerances
Although the summary of the petition
cited in Unit II of this preamble
indicated a request for a tolerance on
‘‘olive,’’ the actual petition sought a
tolerance for ‘‘olive (including oil).’’ The
originally requested tolerance of 2 ppm
in/on ‘‘olive (including oil)’’ has been
revised to 2 ppm in/on ‘‘olive, with pit’’
and 3 ppm in/on ‘‘olive.’’ The
commodity definition commonly used
in the 40 CFR is ‘‘olive,’’ meaning fruits
after removal of the pits, and the
terminology ‘‘olive, with pit’’ is
descriptive of the Codex residue
expression. Use of both terms allows
harmonization with Codex while also
maintaining the way that the
commodity is analyzed for enforcement
in the United States.
V. Conclusion
Therefore, tolerances are established
for residues of difenoconazole, in or on
olive at 3 ppm; olive, with pit at 2 ppm;
pepper, black at 0.1 ppm; and
persimmon, Japanese at 0.7 ppm.
VI. Statutory and Executive Order
Reviews
This action establishes tolerances
under FFDCA section 408(d) in
response to a petition submitted to the
Agency. The Office of Management and
Budget (OMB) has exempted these types
of actions from review under Executive
Order 12866, entitled ‘‘Regulatory
Planning and Review’’ (58 FR 51735,
October 4, 1993). Because this action
has been exempted from review under
Executive Order 12866, this action is
not subject to Executive Order 13211,
entitled ‘‘Actions Concerning
Regulations That Significantly Affect
Energy Supply, Distribution, or Use’’ (66
FR 28355, May 22, 2001) or Executive
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Federal Register / Vol. 86, No. 105 / Thursday, June 3, 2021 / Rules and Regulations
khammond on DSKJM1Z7X2PROD with RULES
Order 13045, entitled ‘‘Protection of
Children from Environmental Health
Risks and Safety Risks’’ (62 FR 19885,
April 23, 1997). This action does not
contain any information collections
subject to OMB approval under the
Paperwork Reduction Act (PRA) (44
U.S.C. 3501 et seq.), nor does it require
any special considerations under
Executive Order 12898, entitled
‘‘Federal Actions to Address
Environmental Justice in Minority
Populations and Low-Income
Populations’’ (59 FR 7629, February 16,
1994).
Since tolerances and exemptions that
are established on the basis of a petition
under FFDCA section 408(d), such as
the tolerance in this final rule, do not
require the issuance of a proposed rule,
the requirements of the Regulatory
Flexibility Act (RFA) (5 U.S.C. 601 et
seq.), do not apply.
This action directly regulates growers,
food processors, food handlers, and food
retailers, not States or tribes, nor does
this action alter the relationships or
distribution of power and
responsibilities established by Congress
in the preemption provisions of FFDCA
section 408(n)(4). As such, the Agency
has determined that this action will not
have a substantial direct effect on States
or tribal governments, on the
relationship between the National
Government and the States or tribal
governments, or on the distribution of
power and responsibilities among the
various levels of government or between
the Federal Government and Indian
tribes. Thus, the Agency has determined
that Executive Order 13132, entitled
‘‘Federalism’’ (64 FR 43255, August 10,
1999) and Executive Order 13175,
entitled ‘‘Consultation and Coordination
with Indian Tribal Governments’’ (65 FR
67249, November 9, 2000) do not apply
to this action. In addition, this action
does not impose any enforceable duty or
contain any unfunded mandate as
described under Title II of the Unfunded
Mandates Reform Act (UMRA) (2 U.S.C.
1501 et seq.).
This action does not involve any
technical standards that would require
Agency consideration of voluntary
consensus standards pursuant to section
12(d) of the National Technology
Transfer and Advancement Act
(NTTAA) (15 U.S.C. 272 note).
publication of the rule in the Federal
Register. This action is not a ‘‘major
rule’’ as defined by 5 U.S.C. 804(2).
16:04 Jun 02, 2021
Jkt 253001
40 CFR Part 372
List of Subjects in 40 CFR Part 180
[EPA–HQ–TRI–2021–0049; FRL–10022–25]
Environmental protection,
Administrative practice and procedure,
Agricultural commodities, Pesticides
and pests, Reporting and recordkeeping
requirements.
Dated: May 20, 2021.
Marietta Echeverria,
Acting Director, Registration Division, Office
of Pesticide Programs.
PART 180—TOLERANCES AND
EXEMPTIONS FOR PESTICIDE
CHEMICAL RESIDUES IN FOOD
1. The authority citation for part 180
continues to read as follows:
■
Authority: 21 U.S.C. 321(q), 346a and 371.
2. In § 180.475, amend paragraph
(a)(1) by adding alphabetically to the
table entries for ‘‘Olive 1’’; ‘‘Olive, with
pit 1’’; ‘‘Pepper, black 1’’ and
‘‘Persimmon, Japanese 1’’ to read as
follows:
■
§ 180.475 Difenoconazole; tolerances for
residues.
Parts per
million
3
2
*
*
*
*
Pepper, black 1 ............................
Persimmon, Japanese 1 ..............
0.1
0.7
*
*
*
1 There
are no U.S. registrations for these
commodities.
*
*
*
[FR Doc. 2021–11636 Filed 6–2–21; 8:45 am]
BILLING CODE 6560–50–P
PO 00000
Frm 00016
The Environmental Protection
Agency (EPA) is adding three per- and
polyfluoroalkyl substances (PFAS) to
the list of chemicals subject to toxic
chemical release reporting under the
Emergency Planning and Community
Right-to-Know Act (EPCRA) and the
Pollution Prevention Act (PPA). This
action implements the statutory
mandate in the National Defense
Authorization Act for Fiscal Year 2020
(FY2020 NDAA) enacted on December
20, 2019. As this action is being taken
to conform the regulations to a
Congressional legislative mandate,
notice and comment rulemaking is
unnecessary.
SUMMARY:
This final rule is effective July 6,
2021.
*
*
*
*
Olive 1 ..........................................
Olive, with pit 1 ............................
*
Environmental Protection
Agency (EPA).
ACTION: Final rule.
The docket for this action,
identified by docket identification (ID)
number EPA–HQ–TRI–2021–0049, is
available at https://www.regulations.gov
or at the Office of Pollution Prevention
and Toxics Docket (OPPT Docket),
Environmental Protection Agency
Docket Center (EPA/DC), West William
Jefferson Clinton Bldg., Rm. 3334, 1301
Constitution Ave. NW, Washington, DC.
The Public Reading Room is open from
8:30 a.m. to 4:30 p.m., Monday through
Friday, excluding legal holidays. The
telephone number for the Public
Reading Room is (202) 566–1744, and
the telephone number for the OPPT
Docket is (202) 566–0280. Please review
the visitor instructions and additional
information about the docket available
at https://www.epa.gov/dockets.
Due to the public health emergency,
the EPA Docket Center (EPA/DC) and
Reading Room is closed to visitors with
limited exceptions. The staff continues
to provide remote customer service via
email, phone, and webform. For the
latest status information on EPA/DC
services and docket access, visit https://
www.epa.gov/dockets.
FOR FURTHER INFORMATION CONTACT: For
technical information contact: Daniel R.
ADDRESSES:
Commodity
*
Implementing Statutory Addition of
Certain Per- and Polyfluoroalkyl
Substances (PFAS) to the Toxics
Release Inventory Beginning With
Reporting Year 2021
DATES:
(a) * * *
(1) * * *
*
RIN 2070–AK72
AGENCY:
Therefore, for the reasons stated in the
preamble, EPA is amending 40 CFR
chapter I as follows:
VII. Congressional Review Act
Pursuant to the Congressional Review
Act (5 U.S.C. 801 et seq.), EPA will
submit a report containing this rule and
other required information to the U.S.
Senate, the U.S. House of
Representatives, and the Comptroller
General of the United States prior to
VerDate Sep<11>2014
ENVIRONMENTAL PROTECTION
AGENCY
Fmt 4700
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Agencies
[Federal Register Volume 86, Number 105 (Thursday, June 3, 2021)]
[Rules and Regulations]
[Pages 29694-29698]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2021-11636]
=======================================================================
-----------------------------------------------------------------------
ENVIRONMENTAL PROTECTION AGENCY
40 CFR Part 180
[EPA-HQ-OPP-2019-0626; EPA-HQ-OPP-2020-0082; and EPA-HQ-OPP-2020-0345;
FRL-10022-28]
Difenoconazole; Pesticide Tolerances
AGENCY: Environmental Protection Agency (EPA).
ACTION: Final rule.
-----------------------------------------------------------------------
SUMMARY: This regulation establishes tolerances for residues of
difenoconazole in or on olive; olive, with pit; pepper, black; and
persimmon, Japanese. Syngenta Crop Protection, LLC. and the American
Spice Trade Association, Inc. requested these tolerances under the
Federal Food, Drug, and Cosmetic Act (FFDCA).
DATES: This regulation is effective June 3, 2021. Objections and
requests for hearings must be received on or before August 2, 2021, and
must be filed in accordance with the instructions provided in 40 CFR
part 178 (see also Unit I.C. of the SUPPLEMENTARY INFORMATION).
ADDRESSES: The dockets for these actions, identified by docket
identification (ID) numbers EPA-HQ-OPP-2019-0626, EPA-HQ-OPP-2020-0082,
and EPA-HQ-OPP-2020-0345, are available at https://www.regulations.gov
or at the Office of Pesticide Programs Regulatory Public Docket (OPP
Docket) in the Environmental Protection Agency Docket Center (EPA/DC),
West William Jefferson Clinton Bldg., Rm. 3334, 1301 Constitution Ave.
NW, Washington, DC 20460-0001. The Public Reading Room is open from
8:30 a.m. to 4:30 p.m., Monday through Friday, excluding legal
holidays. The telephone number for the Public Reading Room is (202)
566-1744, and the telephone number for the OPP Docket is (703) 305-
5805.
Due to the public health concerns related to COVID-19, the EPA
Docket Center (EPA/DC) and Reading Room is closed to visitors with
limited exceptions. The staff continues to provide remote customer
service via email, phone, and webform. For the latest status
information on EPA/DC services and docket access, visit https://www.epa.gov/dockets.
FOR FURTHER INFORMATION CONTACT: Marietta Echeverria, Registration
Division (7505P), Office of Pesticide Programs, Environmental
Protection Agency, 1200 Pennsylvania Ave. NW, Washington, DC 20460-
0001; main telephone number: (703) 305-7090; email address:
[email protected].
SUPPLEMENTARY INFORMATION:
I. General Information
A. Does this action apply to me?
You may be potentially affected by this action if you are an
agricultural producer, food manufacturer, or pesticide manufacturer.
The following list of North American Industrial Classification System
(NAICS) codes is not intended to be exhaustive, but rather provides a
guide to help readers determine whether this document applies to them.
Potentially affected entities may include:
Crop production (NAICS code 111).
Animal production (NAICS code 112).
Food manufacturing (NAICS code 311).
Pesticide manufacturing (NAICS code 32532).
B. How can I get electronic access to other related information?
You may access a frequently updated electronic version of EPA's
tolerance regulations at 40 CFR part 180 through the Government
Publishing Office's e-CFR site at https://www.ecfr.gov/cgi-bin/text-idx?&c=ecfr&tpl=/ecfrbrowse/Title40/40tab_02.tpl.
C. How can I file an objection or hearing request?
Under FFDCA section 408(g), 21 U.S.C. 346a(g), any person may file
an objection to any aspect of this regulation and may also request a
hearing on those objections. You must file your objection or request a
hearing on this regulation in accordance with the instructions provided
in 40 CFR part 178. To ensure proper receipt by EPA, you must identify
docket ID number EPA-HQ-OPP-2019-0626, EPA-HQ-OPP-2020-0082, and/or
EPA-HQ-OPP-2020-0345 in the subject line on the first page of your
submission. All objections and requests for a hearing must be in
writing and must be received by the Hearing Clerk on or before August
2, 2021. Addresses for mail and hand delivery of objections and hearing
requests are provided in 40 CFR 178.25(b).
In addition to filing an objection or hearing request with the
Hearing Clerk as described in 40 CFR part 178, please submit a copy of
the filing (excluding any Confidential Business Information (CBI)) for
inclusion in the public docket. Information not marked confidential
pursuant to 40 CFR part 2 may be disclosed publicly by EPA without
prior notice. Submit the non-CBI copy of your objection or hearing
request, identified by docket ID number EPA-HQ-OPP-2019-0626, EPA-HQ-
OPP-2020-0082, and/or EPA-HQ-OPP-2020-0345, by one of the following
methods:
Federal eRulemaking Portal: https://www.regulations.gov.
Follow the online instructions for submitting comments. Do not submit
electronically any information you consider to be CBI or other
information whose disclosure is restricted by statute.
Mail: OPP Docket, Environmental Protection Agency Docket
Center (EPA/DC), (28221T), 1200 Pennsylvania Ave. NW, Washington, DC
20460-0001.
Hand Delivery: To make special arrangements for hand
delivery or delivery of boxed information, please follow the
instructions at https://www.epa.gov/dockets/contacts.html.
Additional instructions on commenting or visiting the docket, along
with more information about dockets generally, is available at https://www.epa.gov/dockets.
II. Summary of Petitioned-For Tolerance
In the Federal Register of February 10, 2020 (85 FR 7499) (FRL-
10004-54) and May 29, 2020 (85 FR 32338) (FRL-10009-84), EPA issued
documents pursuant to FFDCA section 408(d)(3), 21 U.S.C. 346a(d)(3),
announcing the filing of pesticide petitions (PP 9E8793 and PP 9E8814)
by Syngenta Crop Protection, LLC, P.O. Box 18300, Greensboro, NC 27419-
8300. In the Federal Register of September 10, 2020 (85 FR 55810) (FRL-
10013-78), EPA issued documents pursuant to FFDCA section 408(d)(3), 21
U.S.C. 346a(d)(3), announcing the filing of a pesticide petition (PP
0E8834) by the American Spice Trade Association, Inc., 1101 17th St.
NW, Suite 700, Washington, DC 20036. The petitions requested that 40
CFR 180.475 be
[[Page 29695]]
amended by establishing tolerances for residues of the fungicide
difenoconazole, in or on persimmon, Japanese at 0.7 parts per million
(ppm) (9E8793); olive (including oil) at 2 ppm (9E8814); and pepper,
black at 0.1 ppm (0E8834). Those documents referenced summaries of the
petitions prepared by Syngenta Crop Protection, LLC, and the American
Spice Trade Association, Inc., the petitioners, which are available in
the dockets for these actions, EPA-HQ-OPP-2019-0626, EPA-HQ-OPP-2020-
0082, and EPA-HQ-OPP-2020-0345 at https://www.regulations.gov. Two
comments were received related to the import tolerance on black pepper.
EPA's responses to these comments are discussed in Unit IV.B.
FFDCA section 408(d)(4)(A)(i) permits the Agency to finalize a
tolerance that varies from that sought by the petition. Based upon
review of the data supporting the petition, EPA has corrected the
commodity definition of ``olive (including oil)'' to ``olive'' and
``olive, with pit'', and the tolerance level set with ``olive'' varies
from that sought by the petition. The reasons for these changes are
explained in Unit IV.C.
III. Aggregate Risk Assessment and Determination of Safety
A. Statutory Background
Section 408(b)(2)(A)(i) of the FFDCA allows EPA to establish a
tolerance (the legal limit for a pesticide chemical residue in or on a
food) only if EPA determines that the tolerance is ``safe.'' Section
408(b)(2)(A)(ii) of FFDCA defines ``safe'' to mean that ``there is a
reasonable certainty that no harm will result from aggregate exposure
to the pesticide chemical residue, including all anticipated dietary
exposures and all other exposures for which there is reliable
information.'' This includes exposure through drinking water and in
residential settings, but it does not include occupational exposure.
Section 408(b)(2)(C) of FFDCA requires EPA to give special
consideration to exposure of infants and children to the pesticide
chemical residue in establishing a tolerance and to ``ensure that there
is a reasonable certainty that no harm will result to infants and
children from aggregate exposure to the pesticide chemical residue. . .
.''
Consistent with FFDCA section 408(b)(2)(D), EPA has reviewed the
available scientific data and other relevant information in support of
this action. EPA has sufficient data to assess the hazards of
difenoconazole and to make a determination on aggregate exposure for
difenoconazole, including exposure resulting from the tolerances
established by this action. EPA's assessment of exposures and risks
associated with difenoconazole follows.
B. Difenoconazole Aggregate Risk Assessment
Information on aggregate risk from difenoconazole is found in the
``Difenoconazole. Human Health Risk Assessment for the Establishment of
Tolerances with No U.S. Registrations in/on Japanese Persimmon, Olive,
and Black Pepper'' in docket ID numbers EPA-HQ-OPP-2019-0626, EPA-HQ-
OPP-2020-0082, and EPA-HQ-OPP-2020-0345.
C. Toxicological Profile
EPA has evaluated the available toxicity data and considered its
validity, completeness, and reliability as well as the relationship of
the results of the studies to human risk. EPA has also considered
available information concerning the variability of the sensitivities
of major identifiable subgroups of consumers, including infants and
children.
The liver is the target organ in mice and rats; however, effects
occur in mice at lower doses and with higher severity than in rats.
Furthermore, difenoconazole is classified as ``Suggestive Evidence of
Carcinogenic Potential'' based on liver tumors (adenomas) in male and
female mice. Apart from the liver effects in rodents, chronic exposure
in dogs leads to lenticular cataracts.
In dermal studies, no systemic toxicity was detected in rats or
male rabbits, while in female rabbits, liver effects occurred at the
limit dose. Skin hyperkeratosis was detected in rats at the exposure
site after repeated exposure to the limit dose. Slight skin irritation
was detected after an acute single dose (Toxicity Category IV).
Difenoconazole is not a skin sensitizer.
No quantitative susceptibility in fetus or offspring was seen in
the database. Neurotoxicity was detected in an acute neurotoxicity
battery study (decreased fore-limb strength in males only), but not in
a subchronic neurotoxicity battery study with difenoconazole.
In an immunotoxicity study in mice, decreased mean immunoglobin M
levels were detected at dose levels >= 177 mg/kg/day. There is no other
indication of immunotoxicity in the difenoconazole database.
Specific information on the studies received and the nature of the
adverse effects caused by difenoconazole as well as the no-observed-
adverse-effect-level (NOAEL) and the lowest-observed-adverse-effect-
level (LOAEL) from the toxicity studies can be found at https://www.regulations.gov in document ``Difenoconazole. Human Health Risk
Assessment for the Establishment of Tolerances with No U.S.
Registrations in/on Japanese Persimmon, Olive, and Black Pepper.'' at
page 20 in docket ID numbers EPA-HQ-OPP-2019-0626, EPA-HQ-OPP-2020-
0082, and EPA-HQ-OPP-2020-0345.
D. Toxicological Points of Departure/Levels of Concern
Once a pesticide's toxicological profile is determined, EPA
identifies toxicological points of departure (POD) and levels of
concern to use in evaluating the risk posed by human exposure to the
pesticide. For hazards that have a threshold below which there is no
appreciable risk, the toxicological POD is used as the basis for
derivation of reference values for risk assessment. PODs are developed
based on a careful analysis of the doses in each toxicological study to
determine the dose at which no adverse effects are observed (the NOAEL)
and the lowest dose at which adverse effects of concern are identified
(the LOAEL). Uncertainty/safety factors are used in conjunction with
the POD to calculate a safe exposure level--generally referred to as a
population-adjusted dose (PAD) or a reference dose (RfD)--and a safe
margin of exposure (MOE). For non-threshold risks, the Agency assumes
that any amount of exposure will lead to some degree of risk. Thus, the
Agency estimates risk in terms of the probability of an occurrence of
the adverse effect expected in a lifetime. For more information on the
general principles EPA uses in risk characterization and a complete
description of the risk assessment process, see https://www.epa.gov/pesticides/factsheets/riskassess.htm. A summary of the toxicological
endpoints for difenoconazole used for the human health risk assessment
is shown in the risk assessment posted to the dockets.
E. Exposure Assessment
EPA's chronic dietary (food and drinking water) exposure
assessments have been updated to include the additional exposure from
the import tolerances of difenoconazole on olive; olive, with pit;
pepper, black; and persimmon, Japanese. The exposure assessment used
tolerance-level residues and default processing factors for all
processed commodities. The percent crop treated numbers used for the
chronic dietary assessment vary from what was used in the previous
assessment and are available in the human health risk assessment posted
to the dockets.
[[Page 29696]]
Drinking water exposures are not impacted by the import tolerances
on olive; olive, with pit; pepper, black; and persimmon, Japanese. The
estimated drinking water concentrations (EDWCs) of total toxic residues
(TTR) of difenoconazole can be found in the human health risk
assessment.
Acute dietary (food and drinking water) risks are below the
Agency's level of concern of 100% of the acute population adjusted dose
(aPAD): They are 53% of the aPAD for all infants less than 1-year old,
the population subgroup with the highest exposure estimate. Chronic
dietary risks are below the Agency's level of concern of 100% of the
chronic population adjusted dose (cPAD): They are 38% of the cPAD for
all infants less than 1-year old, the population subgroup with the
highest exposure estimate.
For the aggregate risk assessment, exposures to difenoconazole in
food and drinking water are combined with residential exposures for the
relevant exposure duration period. Because acute, intermediate-term, or
long-term residential exposures are not expected, aggregate acute and
chronic risk is equivalent to the dietary risks, which are below EPA's
level of concern. Moreover, a separate cancer dietary risk assessment
was not required since the approach used for chronic dietary exposure
assessment was found to be adequately protective of all chronic
toxicity, including carcinogenicity, that could result from exposure to
difenoconazole. Short-term aggregate risk, which combines chronic
dietary exposure with the expected residential handler inhalation
exposures from applications to gardens/ornamentals via hose-end
sprayer, yields a margin of exposure (MOE) of 5,000, which is not of
concern because it exceeds EPA's level of concern (MOEs less than or
equal to 100). Previously the residential exposure assessments for
difenoconazole included a dermal endpoint; however, that endpoint is no
longer relevant because the database does not show systemic effects
after exposure via the dermal route at doses that would be relevant to
risk assessment.
F. Cumulative Effects From Substances With a Common Mechanism of
Toxicity
Section 408(b)(2)(D)(v) of FFDCA requires that, when considering
whether to establish, modify, or revoke a tolerance, the Agency
consider ``available information'' concerning the cumulative effects of
a particular pesticide's residues and ``other substances that have a
common mechanism of toxicity.''
Unlike other pesticides for which EPA has followed a cumulative
risk approach based on a common mechanism of toxicity, EPA has not made
a common mechanism of toxicity finding as to difenoconazole and any
other substances, although EPA has previously concluded that there are
no conclusive data that difenoconazole shares a common mechanism of
toxicity with other conazole pesticides. Although the conazole
fungicides (triazoles) produce 1,2,4 triazole and its acid-conjugated
metabolites (triazolylalanine and triazolylacetic acid), 1,2,4 triazole
and its acid-conjugated metabolites do not contribute to the toxicity
of the parent conazole fungicides (triazoles). A separate aggregate
risk assessment was conducted for 1,2,4 triazole and the conjugated
triazole metabolites ``Common Triazole Metabolites: Updated Aggregate
Human Health Risk Assessment to Address the Establishment of a
Difenoconazole Tolerances with No U.S. Registration for Imported Olive
and Black Pepper and to include updated Estimated Drinking Water
Concentrations; DP458929'', dated September, 14, 2020 and it can be
found at https://www.regulations.gov at docket ID numbers EPA-HQ-OPP-
2019-0626, EPA-HQ-OPP-2020-0082, and EPA-HQ-OPP-2020-0345. These new
tolerances of difenoconazole considered with existing uses of triazole
compounds do not result in a risk of concern for 1,2,4-triazole and the
conjugated metabolites. Difenoconazole does not appear to produce any
other toxic metabolite produced by other substances. For the purposes
of this action, therefore, EPA has not assumed that difenoconazole has
a common mechanism of toxicity with other substances. For information
regarding EPA's efforts to determine which chemicals have a common
mechanism of toxicity and to evaluate the cumulative effects of such
chemicals, see EPA's website at https://www.epa.gov/pesticide-science-and-assessing-pesticide-risks/cumulative-assessment-risk-pesticides.
G. Safety Factor for Infants and Children
There were no changes since the last risk assessment regarding
prenatal and postnatal sensitivity. The FQPA Safety Factor (SF) is
still reduced to 1X; however, the safety factor reduction rationale
section has been modified to:
i. The toxicity database for difenoconazole is sufficient for a
full hazard evaluation and is considered adequate to evaluate risks to
infants and children.
ii. The only study that showed neurotoxicity is used as the point
of departure for risk assessment and the effect is well characterized
with a clear NOAEL and LOAEL. There are signs of neurotoxicity in the
acute neurotoxicity battery study (decreased fore-limb strength in
males), but not in the subchronic neurotoxicity battery study, nor in
any other studies in the database. This risk assessment is protective
of the observed neurotoxicity effects because they are used to
establish the point of departure (POD) for the acute oral assessment.
iii. There is no evidence that difenoconazole results in increased
quantitative susceptibility in in utero rats or rabbits in the prenatal
developmental studies or in young rats in the 2-generation reproduction
study. No fetal effects were detected in rats. Fetal effects in rabbits
and pup effects in rats occurred at the same doses as maternal effects.
iv. There are no residual uncertainties identified in the exposure
databases. The dietary food exposure assessments were performed based
on tolerance-level residues and 100% CT for the acute assessment while
the chronic assessment assumed tolerance-level residues, the available
empirical or HED's 2018 Default Processing Factors, and average percent
crop treated (PCT) information for some commodities. These assumptions
will not underestimate dietary exposure to difenoconazole. EPA made
conservative (protective) assumptions in the ground and surface water
modeling used to assess exposure to difenoconazole in drinking water.
EPA used similarly conservative assumptions to assess post-application
exposure of children. These assessments will not underestimate the
exposure and risks posed by difenoconazole.
H. Determination of Safety
Therefore, based on the risk assessments and information described
above, EPA concludes that there is a reasonable certainty that no harm
will result to the general population, or to infants and children, from
aggregate exposure to difenoconazole residues. More detailed
information about the Agency's analysis can be found in
``Difenoconazole. Human Health Risk Assessment for the Establishment of
Tolerances with No U.S. Registrations in/on Japanese Persimmon, Olive,
and Black Pepper.'' dated March 23, 2021 in docket ID numbers EPA-HQ-
OPP-2019-0626, EPA-HQ-OPP-2020-0082, and EPA-HQ-OPP-2020-0345.
[[Page 29697]]
IV. Other Considerations
A. Analytical Enforcement Methodology
An adequate tolerance enforcement method, gas chromatography with
nitrogen-phosphorus detection (GC/NPD) method AG-575B, is available for
the determination of residues of difenoconazole in/on plant
commodities. An adequate enforcement method, gas chromatography with
mass spectrometry detection (GC/MSD) method AG-676A, is also available
for the determination of residues of difenoconazole per se in/on canola
and barley commodities. A confirmatory method, GC/MSD method AG-676, is
also available.
An adequate tolerance enforcement method, Method REM 147.07b, is
available for livestock commodities. The method determines residues of
difenoconazole and CGA-205375 in livestock commodities by liquid
chromatography with tandem mass spectrometry detection (LC-MS/MS).
Adequate confirmatory methods, Method AG-544A and Method REM 147.06,
are available for the determination of residues of difenoconazole and
CGA-205375, respectively, in livestock commodities.
The method may be requested from: Chief, Analytical Chemistry
Branch, Environmental Science Center, 701 Mapes Rd., Ft. Meade, MD
20755-5350; telephone number: (410) 305-2905; email address:
[email protected].
B. International Residue Limits
In making its tolerance decisions, EPA seeks to harmonize U.S.
tolerances with international standards whenever possible, consistent
with U.S. food safety standards and agricultural practices. EPA
considers the international maximum residue limits (MRLs) established
by the Codex Alimentarius Commission (Codex), as required by FFDCA
section 408(b)(4).
Codex has established MRLs for residues of difenoconazole in/on
olive commodities using the same data submitted in support of the U.S.
tolerances with no U.S. registrations. Codex stipulates that residues
should be expressed on a whole-fruit basis. The U.S. recommended
tolerance level for olive, with pit (2 ppm) is harmonized with the
Codex MRL for residues of difenoconazole in/on table olives (2 ppm). In
addition, a tolerance is being set at 3 ppm on olive, defined in OCSPP
Guideline 860.1000 as fruits after removal of the stems and pits, which
is the commodity analyzed for enforcement.
Codex has not established MRLs for residues of difenoconazole in/on
pepper, black. MRLs for of difenoconazole in/on peppercorn (black,
green and white) at 0.3 ppm have been established in the European Union
(EU). Discussion on why EPA did not harmonize with that tolerance is
covered in the Responses to Comments section in Unit IV.B.
A Codex MRL for difenoconazole has been established at 4 ppm in/on
pome fruit for post-harvest use. Codex includes Japanese persimmon in
the pome fruit group. The tolerance being set at this time is based on
late-season foliar use rather than post-harvest use; therefore, the
tolerances are not the same and harmonization is not possible.
C. Responses to Comments
EPA received one comment on the docket for difenoconazole in/on
black pepper (EPA-HQ-OPP-2020-0345) opposing pesticide residues in
food, although no substantive information was provided for EPA to take
into consideration in its safety assessment. The commenter generally
expressed concern about the potential for exposure to difenoconazole to
be carcinogenic. EPA has evaluated the available data on
carcinogenicity and exposure and determined that aggregate exposure to
difenoconazole will not cause a cancer risk. In addition, the commenter
expressed concern about fluoride in chemicals; however, difenoconazole
molecules do not contain any fluoride. The FFDCA authorizes EPA to
establish tolerances that permit certain levels of pesticide residues
in or on food when the Agency can determine that such residues are
safe. EPA has made that determination for the tolerances subject to
this action, and the commenter provided no information relevant to that
conclusion.
A comment from the government of the People's Republic of China
(P.R. China) was received through the World Trade Organization comment
process. This comment has been posted to the docket for difenoconazole
in/on black pepper (EPA-HQ-OPP-2020-0345). It requests that EPA set the
tolerance on pepper, black at 0.3 ppm to match the current EU
tolerance. EPA consulted with the registrant regarding the possibility
to harmonize the tolerance with the EU limit standards. The registrant,
through its consultant, recommended against harmonizing the tolerance
with the current EU MRL for residues of difenoconazole in/on black
pepper (0.3 ppm) based on the following rationale. According to the
registrant, the current EU MRL is not based on supporting data and is
of unknown origin. It is expected that any EU MRL not supported by
data, such as in this case, would be evaluated during the Article 12 EU
MRL Review Process. If no supporting data are submitted during the
review process, the EU MRL would be reduced to 0.01 ppm by 2026. The
Agency notes that it is also possible that the same data that support
the tolerance with no U.S. registration established in this action (0.1
ppm) could be submitted as supporting data to the EU and/or Codex, in
which case future harmonization is possible. In addition, the P.R.
China comment requests that EPA share the data and reports supporting
the tolerance. More detailed information about the Agency's analysis
can be found in the risk assessments posted to docket ID number EPA-HQ-
OPP-2020-0345.
D. Revisions to Petitioned-For Tolerances
Although the summary of the petition cited in Unit II of this
preamble indicated a request for a tolerance on ``olive,'' the actual
petition sought a tolerance for ``olive (including oil).'' The
originally requested tolerance of 2 ppm in/on ``olive (including oil)''
has been revised to 2 ppm in/on ``olive, with pit'' and 3 ppm in/on
``olive.'' The commodity definition commonly used in the 40 CFR is
``olive,'' meaning fruits after removal of the pits, and the
terminology ``olive, with pit'' is descriptive of the Codex residue
expression. Use of both terms allows harmonization with Codex while
also maintaining the way that the commodity is analyzed for enforcement
in the United States.
V. Conclusion
Therefore, tolerances are established for residues of
difenoconazole, in or on olive at 3 ppm; olive, with pit at 2 ppm;
pepper, black at 0.1 ppm; and persimmon, Japanese at 0.7 ppm.
VI. Statutory and Executive Order Reviews
This action establishes tolerances under FFDCA section 408(d) in
response to a petition submitted to the Agency. The Office of
Management and Budget (OMB) has exempted these types of actions from
review under Executive Order 12866, entitled ``Regulatory Planning and
Review'' (58 FR 51735, October 4, 1993). Because this action has been
exempted from review under Executive Order 12866, this action is not
subject to Executive Order 13211, entitled ``Actions Concerning
Regulations That Significantly Affect Energy Supply, Distribution, or
Use'' (66 FR 28355, May 22, 2001) or Executive
[[Page 29698]]
Order 13045, entitled ``Protection of Children from Environmental
Health Risks and Safety Risks'' (62 FR 19885, April 23, 1997). This
action does not contain any information collections subject to OMB
approval under the Paperwork Reduction Act (PRA) (44 U.S.C. 3501 et
seq.), nor does it require any special considerations under Executive
Order 12898, entitled ``Federal Actions to Address Environmental
Justice in Minority Populations and Low-Income Populations'' (59 FR
7629, February 16, 1994).
Since tolerances and exemptions that are established on the basis
of a petition under FFDCA section 408(d), such as the tolerance in this
final rule, do not require the issuance of a proposed rule, the
requirements of the Regulatory Flexibility Act (RFA) (5 U.S.C. 601 et
seq.), do not apply.
This action directly regulates growers, food processors, food
handlers, and food retailers, not States or tribes, nor does this
action alter the relationships or distribution of power and
responsibilities established by Congress in the preemption provisions
of FFDCA section 408(n)(4). As such, the Agency has determined that
this action will not have a substantial direct effect on States or
tribal governments, on the relationship between the National Government
and the States or tribal governments, or on the distribution of power
and responsibilities among the various levels of government or between
the Federal Government and Indian tribes. Thus, the Agency has
determined that Executive Order 13132, entitled ``Federalism'' (64 FR
43255, August 10, 1999) and Executive Order 13175, entitled
``Consultation and Coordination with Indian Tribal Governments'' (65 FR
67249, November 9, 2000) do not apply to this action. In addition, this
action does not impose any enforceable duty or contain any unfunded
mandate as described under Title II of the Unfunded Mandates Reform Act
(UMRA) (2 U.S.C. 1501 et seq.).
This action does not involve any technical standards that would
require Agency consideration of voluntary consensus standards pursuant
to section 12(d) of the National Technology Transfer and Advancement
Act (NTTAA) (15 U.S.C. 272 note).
VII. Congressional Review Act
Pursuant to the Congressional Review Act (5 U.S.C. 801 et seq.),
EPA will submit a report containing this rule and other required
information to the U.S. Senate, the U.S. House of Representatives, and
the Comptroller General of the United States prior to publication of
the rule in the Federal Register. This action is not a ``major rule''
as defined by 5 U.S.C. 804(2).
List of Subjects in 40 CFR Part 180
Environmental protection, Administrative practice and procedure,
Agricultural commodities, Pesticides and pests, Reporting and
recordkeeping requirements.
Dated: May 20, 2021.
Marietta Echeverria,
Acting Director, Registration Division, Office of Pesticide Programs.
Therefore, for the reasons stated in the preamble, EPA is amending
40 CFR chapter I as follows:
PART 180--TOLERANCES AND EXEMPTIONS FOR PESTICIDE CHEMICAL RESIDUES
IN FOOD
0
1. The authority citation for part 180 continues to read as follows:
Authority: 21 U.S.C. 321(q), 346a and 371.
0
2. In Sec. 180.475, amend paragraph (a)(1) by adding alphabetically to
the table entries for ``Olive \1\''; ``Olive, with pit \1\''; ``Pepper,
black \1\'' and ``Persimmon, Japanese \1\'' to read as follows:
Sec. 180.475 Difenoconazole; tolerances for residues.
(a) * * *
(1) * * *
------------------------------------------------------------------------
Parts per
Commodity million
------------------------------------------------------------------------
* * * *
Olive \1\................................................... 3
Olive, with pit \1\......................................... 2
* * * *
Pepper, black \1\........................................... 0.1
Persimmon, Japanese \1\..................................... 0.7
* * * *
------------------------------------------------------------------------
\1\ There are no U.S. registrations for these commodities.
* * * * *
[FR Doc. 2021-11636 Filed 6-2-21; 8:45 am]
BILLING CODE 6560-50-P