United States Standards for Wheat, 20480-20481 [2021-08062]
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Federal Register / Vol. 86, No. 74 / Tuesday, April 20, 2021 / Notices
2021/2022 RATES—Continued
Regular
Overtime
I
Holiday
I
Includes travel
costs in rate
Start date
Standards Course (training by USDA-certified instructor
on tobacco grading procedures).
$1,250.00/person
........................
July 1, 2021.
Import Inspection and Certification (grading of imported
tobacco for manufacturers and dealers).
$0.0475/kg or $0.0215/pound
X
July 1, 2021.
........................
........................
Oct 1, 2021.
Oct 1, 2021.
$0.047/CWT
........................
Oct 1, 2021.
Rough rice .................................................................
$35.70
........................
Oct 1, 2021.
Brown rice for processing ..........................................
$31.50
........................
Oct 1, 2021.
Milled rice ...................................................................
$24.20
........................
Oct 1, 2021.
Milling yield (per sample) (Rough or Brown rice) ......
$27.10
........................
Oct 1, 2021.
All other factors (per factor) (all rice) ........................
$15.00
........................
Oct 1, 2021.
Total oil and free fatty acid ........................................
$42.10
........................
Oct 1, 2021.
Faxed and extra copies of certificates (per copy) .....
$1.90
........................
Oct 1, 2021.
Ship ............................................................................
$36.00 (per stowage space, minimum 5 spaces
per ship)
........................
Oct 1, 2021.
Subsequent ship examinations ..................................
$36.00 (per stowage space, minimum 3 spaces
per ship)
........................
Oct 1, 2021.
Barge (per examination) ............................................
$31.40
........................
Oct 1, 2021.
All other carriers (per examination) ...........................
$11.70
........................
Oct 1, 2021.
Rice Fees
7 CFR Part 868—General Regulations and Standards for Certain Agricultural Commodities
Subpart A—Regulations;
§§ 868.91 Fees for certain Federal rice inspection services
Contract (per hour per Service representative) 3 ..............
Noncontract (per hour per Service representative) 3 ........
$41.50
51.90
Export Port Services (per hundredweight) 4 .....................
$51.90
64.90
I
I
$62.30
77.90
Inspection for quality (per lot, sublot, or sample inspection):
Factor analysis for any single factor (per factor):
Stowage examination (service-on-request):
1 Travel
costs outside the United States will be added to the fee, if applicable.
2 Global Food Safety Initiative (GFSI) Certification Fee—$250 per GFSI audit to recoup the costs associated with attaining technical equivalency to the GFSI benchmarking requirements.
3 Original and appeal inspection services include: Sampling, grading, weighing, and other services requested by the applicant when performed
at the applicant’s facility.
4 Services performed at export locations on lots at rest.
Authority: 7 U.S.C. 15b; 7 U.S.C. 473a–b;
7 U.S.C. 55 and 61; 7 U.S.C. 51–65; 7 U.S.C.
471–476; 7 U.S.C. 511, 511s; and 7 U.S.C.
1621–1627.
Bruce Summers,
Administrator, Agricultural Marketing
Service.
[FR Doc. 2021–08069 Filed 4–19–21; 8:45 am]
BILLING CODE P
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
[AMS–FGIS–21–0017]
United States Standards for Wheat
Agricultural Marketing Service,
USDA.
ACTION: Notice; request for information.
AGENCY:
The United States Department
of Agriculture’s (USDA) Agricultural
Marketing Service (AMS) is seeking
comments from the public regarding the
United States Standards for Wheat
SUMMARY:
VerDate Sep<11>2014
17:10 Apr 19, 2021
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PO 00000
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under the United States Grain Standards
Act (USGSA). To ensure that standards
and official grading practices remain
relevant, AMS invites interested parties
to comment on whether the current
wheat standards and grading practices
need to be changed.
We will consider comments we
receive by July 19, 2021.
DATES:
Interested persons are
invited to submit written comments
concerning this notice. All comments
must be submitted through the Federal
e-rulemaking portal at https://
www.regulations.gov and should
ADDRESSES:
E:\FR\FM\20APN1.SGM
20APN1
Federal Register / Vol. 86, No. 74 / Tuesday, April 20, 2021 / Notices
reference the document number and the
date and page number of this issue of
the Federal Register. Instructions for
submitting and reading comments are
detailed on the site. All comments
submitted in response to this notice will
be included in the record and will be
made available to the public. Please be
advised that the identity of the
individuals or entities submitting
comments will be made public on the
internet at the address provided above.
FOR FURTHER INFORMATION CONTACT:
Barry Gomoll, USDA, AMS; Telephone:
(202) 720–8286; email: Barry.L.Gomoll@
usda.gov.
Section 4
of the USGSA (7 U.S.C. 76(a)) grants the
Secretary of Agriculture the authority to
establish standards for wheat and other
grains regarding kind, class, quality, and
condition. The wheat standards,
established by USDA on August 1, 1917,
were last revised in 2013 (78 FR 27857)
and appear in USGSA regulations at 7
CFR 810.2201–2205. The standards
facilitate wheat marketing and define
U.S. wheat quality in the domestic and
global marketplace. The standards
define commonly used industry terms;
contain basic principles governing the
application of standards, such as the
type of sample used for a particular
quality analysis; define the basis of
determination for grading factors; and
specify grades and grade requirements.
Official procedures for determining
grading factors are provided in the Grain
Inspection Handbook, Book II, Chapter
13, ‘‘Wheat.’’ Together, the grading
standards and official procedures allow
buyers and sellers to communicate
quality requirements, compare wheat
quality using equivalent forms of
measurement, and assist in price
discovery.
FGIS grading and inspection services
are provided through a network of
Federal, State, and private laboratories
that conduct tests to determine the
quality and condition of wheat. These
tests are conducted in accordance with
applicable standards using approved
methodologies and can be applied at
any point in the marketing chain.
Furthermore, the tests yield rapid,
reliable, and consistent results. In
addition, FGIS-issued certificates
describing the quality and condition of
graded wheat are accepted as prima
facie evidence in all Federal courts. U.S.
Standards for Wheat and the affiliated
grading and testing services offered by
FGIS verify that a seller’s wheat meet
specified requirements and ensure that
customers receive the quality of wheat
they purchased.
SUPPLEMENTARY INFORMATION:
VerDate Sep<11>2014
17:10 Apr 19, 2021
Jkt 253001
In order for U.S. standards and
grading procedures for wheat to remain
relevant, AMS is issuing this request for
information to invite interested parties
to submit comments, ideas, and
suggestions on all aspects of the U.S.
Standards for Wheat and official
procedures.
Authority: 7 U.S.C. 71–87k.
Bruce Summers,
Administrator, Agricultural Marketing
Service.
[FR Doc. 2021–08062 Filed 4–19–21; 8:45 am]
BILLING CODE P
DEPARTMENT OF AGRICULTURE
National Agricultural Statistics Service
Notice of Intent To Request Revision
and Extension of a Currently Approved
Information Collection
National Agricultural Statistics
Service, USDA.
ACTION: Notice and request for
comments.
AGENCY:
In accordance with the
Paperwork Reduction Act of 1995, this
notice announces the intention of the
National Agricultural Statistics Service
(NASS) to request revision and
extension of a currently approved
information collection, the Mink
Survey. The target population will be
pulled from the NASS List Frame of
operations with positive historical data.
The frame is updated with the names of
new operations that are found in trade
magazines or grower’s association’s
lists. The questionnaires that NASS is
planning to use are the same as what
was used in previous years. Any
additional changes to the questionnaires
would result from requests by industry
data users.
DATES: Comments on this notice must be
received by June 21, 2021 to be assured
of consideration.
ADDRESSES: You may submit comments,
identified by docket number 0535–0212,
by any of the following methods:
• Email: ombofficer@nass.usda.gov.
Include docket number above in the
subject line of the message.
• E-fax: (855) 838–6382.
• Mail: Mail any paper, disk, or CD–
ROM submissions to: David Hancock,
NASS Clearance Officer, U.S.
Department of Agriculture, Room 5336
South Building, 1400 Independence
Avenue SW, Washington, DC 20250–
2024.
• Hand Delivery/Courier: Hand
deliver to: David Hancock, NASS
Clearance Officer, U.S. Department of
SUMMARY:
PO 00000
Frm 00006
Fmt 4703
Sfmt 4703
20481
Agriculture, Room 5336 South Building,
1400 Independence Avenue SW,
Washington, DC 20250–2024.
FOR FURTHER INFORMATION CONTACT
Kevin L. Barnes, Associate
Administrator, National Agricultural
Statistics Service, U.S. Department of
Agriculture, (202)720–2707. Copies of
this information collection and related
instructions can be obtained without
charge from David Hancock, NASS—
OMB Clearance Officer, at (202)690–
2388 or at ombofficer@nass.usda.gov.
SUPPLEMENTARY INFORMATION:
Title: Mink Survey.
OMB Control Number: 0535–0212.
Expiration Date of Approval:
December 31, 2021.
Type of Request: Intent to Seek
Approval to Revise and Extend an
Information Collection for 3 years.
Abstract: The primary objective of the
National Agricultural Statistics Service
is to prepare and issue State and
national estimates of crop and livestock
production, prices, and disposition. The
Mink Survey collects data on the
number of mink pelts produced, the
number of females bred, the value of
pelts produced, and the number of mink
farms. Mink estimates are used by the
federal government to calculate total
value of sales and total cash receipts, by
State governments to administer fur
farm programs and health regulations,
and by universities in research projects.
The current expiration date for this
docket is December 31, 2021.
States included in this survey are
Idaho, Illinois, Iowa, Michigan,
Minnesota, Montana, New Hampshire,
New York, North Carolina, Ohio,
Oregon, Pennsylvania, South Dakota,
Utah, Virginia, Washington, and
Wisconsin. In the previous approval
New Jersey was included, but they have
been dropped from this renewal request
and Virginia has been added to the
target population. NASS intends to
request that the Mink Survey be
approved for another 3 years.
Authority: These data will be
collected under the authority of 7 U.S.C.
2204(a). Individually identifiable data
collected under this authority are
governed by Section 1770 of the Food
Security Act of 1985 as amended, 7
U.S.C. 2276, which requires USDA to
afford strict confidentiality to nonaggregated data provided by
respondents. This Notice is submitted in
accordance with the Paperwork
Reduction Act of 1995, Public Law 104–
13 (44 U.S.C. 3501, et seq.), and Office
of Management and Budget regulations
at 5 CFR part 1320.
NASS also complies with OMB
Implementation Guidance,
E:\FR\FM\20APN1.SGM
20APN1
Agencies
[Federal Register Volume 86, Number 74 (Tuesday, April 20, 2021)]
[Notices]
[Pages 20480-20481]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2021-08062]
-----------------------------------------------------------------------
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
[AMS-FGIS-21-0017]
United States Standards for Wheat
AGENCY: Agricultural Marketing Service, USDA.
ACTION: Notice; request for information.
-----------------------------------------------------------------------
SUMMARY: The United States Department of Agriculture's (USDA)
Agricultural Marketing Service (AMS) is seeking comments from the
public regarding the United States Standards for Wheat under the United
States Grain Standards Act (USGSA). To ensure that standards and
official grading practices remain relevant, AMS invites interested
parties to comment on whether the current wheat standards and grading
practices need to be changed.
DATES: We will consider comments we receive by July 19, 2021.
ADDRESSES: Interested persons are invited to submit written comments
concerning this notice. All comments must be submitted through the
Federal e-rulemaking portal at https://www.regulations.gov and should
[[Page 20481]]
reference the document number and the date and page number of this
issue of the Federal Register. Instructions for submitting and reading
comments are detailed on the site. All comments submitted in response
to this notice will be included in the record and will be made
available to the public. Please be advised that the identity of the
individuals or entities submitting comments will be made public on the
internet at the address provided above.
FOR FURTHER INFORMATION CONTACT: Barry Gomoll, USDA, AMS; Telephone:
(202) 720-8286; email: [email protected].
SUPPLEMENTARY INFORMATION: Section 4 of the USGSA (7 U.S.C. 76(a))
grants the Secretary of Agriculture the authority to establish
standards for wheat and other grains regarding kind, class, quality,
and condition. The wheat standards, established by USDA on August 1,
1917, were last revised in 2013 (78 FR 27857) and appear in USGSA
regulations at 7 CFR 810.2201-2205. The standards facilitate wheat
marketing and define U.S. wheat quality in the domestic and global
marketplace. The standards define commonly used industry terms; contain
basic principles governing the application of standards, such as the
type of sample used for a particular quality analysis; define the basis
of determination for grading factors; and specify grades and grade
requirements. Official procedures for determining grading factors are
provided in the Grain Inspection Handbook, Book II, Chapter 13,
``Wheat.'' Together, the grading standards and official procedures
allow buyers and sellers to communicate quality requirements, compare
wheat quality using equivalent forms of measurement, and assist in
price discovery.
FGIS grading and inspection services are provided through a network
of Federal, State, and private laboratories that conduct tests to
determine the quality and condition of wheat. These tests are conducted
in accordance with applicable standards using approved methodologies
and can be applied at any point in the marketing chain. Furthermore,
the tests yield rapid, reliable, and consistent results. In addition,
FGIS-issued certificates describing the quality and condition of graded
wheat are accepted as prima facie evidence in all Federal courts. U.S.
Standards for Wheat and the affiliated grading and testing services
offered by FGIS verify that a seller's wheat meet specified
requirements and ensure that customers receive the quality of wheat
they purchased.
In order for U.S. standards and grading procedures for wheat to
remain relevant, AMS is issuing this request for information to invite
interested parties to submit comments, ideas, and suggestions on all
aspects of the U.S. Standards for Wheat and official procedures.
Authority: 7 U.S.C. 71-87k.
Bruce Summers,
Administrator, Agricultural Marketing Service.
[FR Doc. 2021-08062 Filed 4-19-21; 8:45 am]
BILLING CODE P