Notice of Request for Renewal of an Approved Information Collection (Voluntary Recalls of Meat, Poultry, and Egg Products), 19217-19218 [2021-07523]
Download as PDF
Federal Register / Vol. 86, No. 69 / Tuesday, April 13, 2021 / Notices
To file a program discrimination
complaint, complete the USDA Program
Discrimination Complaint Form, AD–
3027, found online (https://
www.usda.gov/sites/default/files/
documents/usda-programdiscrimination-complaint-form.pdf) and
at any USDA office or write a letter
addressed to USDA and provide in the
letter all of the information requested in
the form. To request a copy of the
complaint form, call (866) 632–9992.
Submit your completed form or letter
to USDA by: (1) Mail: U.S. Department
of Agriculture, Office of the Assistant
Secretary for Civil Rights, 1400
Independence Avenue SW, Washington,
DC 20250–9410; (2) fax: (202) 690–7442;
or (3) email: program.intake@usda.gov.
USDA is an equal opportunity
provider, employer, and lender.
Paul Kiecker,
Administrator.
[FR Doc. 2021–07522 Filed 4–12–21; 8:45 am]
BILLING CODE 3410–DM–P
DEPARTMENT OF AGRICULTURE
Food Safety and Inspection Service
[Docket No. FSIS–2021–0006]
Notice of Request for Renewal of an
Approved Information Collection
(Voluntary Recalls of Meat, Poultry,
and Egg Products)
Food Safety and Inspection
Service, USDA.
ACTION: Notice and request for
comments.
AGENCY:
In accordance with the
Paperwork Reduction Act of 1995 and
the Office of Management and Budget
(OMB) regulations, the Food Safety and
Inspection Service (FSIS) is announcing
its intention to renew the approved
information collection regarding
voluntary recalls from commerce of
meat, poultry, and egg products. There
are no changes to the existing burden
estimates for this information collection.
The approval for this information
collection will expire on September 30,
2021.
DATES: Submit comments on or before
June 14, 2021.
ADDRESSES: FSIS invites interested
persons to submit comments on this
Federal Register notice. Comments may
be submitted by one of the following
methods:
• Federal eRulemaking Portal: This
website provides commenters the ability
to type short comments directly into the
comment field on the web page or to
attach a file for lengthier comments. Go
jbell on DSKJLSW7X2PROD with NOTICES
SUMMARY:
VerDate Sep<11>2014
17:42 Apr 12, 2021
Jkt 253001
to https://www.regulations.gov. Follow
the on-line instructions at that site for
submitting comments.
• Mail: Send to Docket Clerk, U.S.
Department of Agriculture, Food Safety
and Inspection Service, 1400
Independence Avenue SW, Mailstop
3758, Washington, DC 20250–3700.
• Hand- or Courier-Delivered
Submittals: Deliver to 1400
Independence Avenue SW, Washington,
DC 20250–3700.
Instructions: All items submitted by
mail or electronic mail must include the
Agency name and docket number FSIS–
2021–0006. Comments received in
response to this docket will be made
available for public inspection and
posted without change, including any
personal information, to https://
www.regulations.gov.
Docket: For access to background
documents or comments received, call
(202)205–0495 to schedule a time to
visit the FSIS Docket Room at 1400
Independence Avenue SW, Washington,
DC 20250–3700.
FOR FURTHER INFORMATION CONTACT: Gina
Kouba, Office of Policy and Program
Development, Food Safety and
Inspection Service, USDA, 1400
Independence Avenue SW, Mailstop
3758, South Building, Washington, DC
20250–3700; (202) 720–5627.
SUPPLEMENTARY INFORMATION:
Title: Voluntary Recalls of Meat,
Poultry, and Egg Products.
OMB Number: 0583–0135.
Expiration Date of Approval: 9/30/
2021.
Type of Request: Renewal of an
approved information collection.
Abstract: FSIS has been delegated the
authority to exercise the functions of the
Secretary (7 CFR 2.18, 2.53), as specified
in the Federal Meat Inspection Act
(FMIA) (21 U.S.C. 601, et seq.), the
Poultry Products Inspection Act (PPIA)
(21 U.S.C. 451, et seq.), and the Egg
Products Inspection Act (EPIA) (21
U.S.C. 1031, et seq.). These statutes
mandate that FSIS protect the public by
verifying that meat, poultry, and egg
products are safe, wholesome,
unadulterated, and properly labeled and
packaged.
FSIS is requesting a renewal of the
approved information collection
regarding voluntary recalls from
commerce of meat, poultry, and egg
products. There are no changes to the
existing burden estimates for this
information collection. The approval for
this information collection will expire
on September 30, 2021.
FSIS may request that a firm that has
produced or imported meat, poultry, or
egg products that are adulterated or
PO 00000
Frm 00007
Fmt 4703
Sfmt 4703
19217
misbranded and has distributed such
products in commerce recall the
products in question. When there is a
recall, FSIS asks that the recalling firm
(e.g., a manufacturer, distributor, or
importer of record) provide the Agency
with basic information, including the
identity of the recalled product, the
reason for the recall, and information
about the distributors and retail
consignees to whom the product was
shipped. Under the FMIA, firms are
required to keep such records that fully
and correctly disclose all transactions in
their business (21 U.S.C. 642). Under
the PPIA, firms are required to keep
such records as are properly necessary
for the effective enforcement of the PPIA
(21 U.S.C. 460(b)).
Industry representatives use the FSIS
Form 5020–3 FSIS Preliminary Inquiry
Worksheet to provide firm contact
information and specific details
regarding adulterated or misbranded
product in commerce, including
product identifiers, product amounts
and supplemental information.
Recalling firms and distributors then
use the FSIS Form 5020–4 FSIS Recall
Distribution Information Template to
provide the location and contact
information of consignees who received
recalled product.
When a firm voluntarily recalls a
product, FSIS conducts recall
effectiveness checks. In conducting
recall effectiveness checks, if the recall
is to the retail or consumer level, the
Agency contacts the distributors and
retail consignees to ensure that they
were notified of the recall, to verify the
amount of product they received, and to
confirm that they are removing the
product from commerce and returning it
to the recalling firm or otherwise
disposing of the product.
FSIS has made the following
estimates based upon an information
collection assessment.
Estimate of Burden: FSIS estimates
that it will take respondents an average
of approximately 1.08 hours to collect
and make this information available to
FSIS.
Respondents: Official establishments,
importers of record, and retail
consignees.
Estimated Number of Respondents:
6,090.
Estimated Number of Responses per
Respondent: 1.
Estimated Total Annual Burden on
Respondents: 6,600 hours.
All responses to this notice will be
summarized and included in the request
for OMB approval. All comments will
also become a matter of public record.
Copies of this information collection
assessment can be obtained from Gina
E:\FR\FM\13APN1.SGM
13APN1
19218
Federal Register / Vol. 86, No. 69 / Tuesday, April 13, 2021 / Notices
jbell on DSKJLSW7X2PROD with NOTICES
Kouba, Office of Policy and Program
Development, Food Safety and
Inspection Service, USDA, 1400
Independence Avenue SW, Mailstop
3758, South Building, Washington, DC
20250–3700; (202) 720–5627.
Comments are invited on: (a) Whether
the proposed collection of information
is necessary for the proper performance
of FSIS’s functions, including whether
the information will have practical
utility; (b) the accuracy of FSIS’s
estimate of the burden of the proposed
collection of information, including the
validity of the method and assumptions
used; (c) ways to enhance the quality,
utility, and clarity of the information to
be collected; and (d) ways to minimize
the burden of the collection of
information, including through the use
of appropriate automated, electronic,
mechanical, or other technological
collection techniques, or other forms of
information technology. Comments may
be sent to both FSIS, at the addresses
provided above, and the Desk Officer for
Agriculture, Office of Information and
Regulatory Affairs, Office of
Management and Budget (OMB),
Washington, DC 20253.
Responses to this notice will be
summarized and included in the request
for OMB approval. All comments will
also become a matter of public record.
Additional Public Notification
Public awareness of all segments of
rulemaking and policy development is
important. Consequently, FSIS will
announce this Federal Register
publication on-line through the FSIS
web page located at: https://
www.fsis.usda.gov/federal-register.
FSIS will also announce and provide
a link to this Federal Register
publication through the FSIS
Constituent Update, which is used to
provide information regarding FSIS
policies, procedures, regulations,
Federal Register notices, FSIS public
meetings, and other types of information
that could affect or would be of interest
to our constituents and stakeholders.
The Constituent Update is available on
the FSIS web page. Through the web
page, FSIS can provide information to a
much broader, more diverse audience.
In addition, FSIS offers an email
subscription service which provides
automatic and customized access to
selected food safety news and
information. This service is available at:
https://www.fsis.usda.gov/subscribe.
Options range from recalls to export
information, regulations, directives, and
notices. Customers can add or delete
subscriptions themselves and have the
option to password protect their
accounts.
VerDate Sep<11>2014
17:42 Apr 12, 2021
Jkt 253001
USDA Non-Discrimination Statement
ACTION:
In accordance with Federal civil
rights law and U.S. Department of
Agriculture (USDA) civil rights
regulations and policies, the USDA, its
Agencies, offices, and employees, and
institutions participating in or
administering USDA programs are
prohibited from discriminating based on
race, color, national origin, religion, sex,
gender identity (including gender
expression), sexual orientation,
disability, age, marital status, family/
parental status, income derived from a
public assistance program, political
beliefs, or reprisal or retaliation for prior
civil rights activity, in any program or
activity conducted or funded by USDA
(not all bases apply to all programs).
Remedies and complaint filing
deadlines vary by program or incident.
Persons with disabilities who require
alternative means of communication for
program information (e.g., Braille, large
print, audiotape, American Sign
Language, etc.) should contact the
responsible Agency or USDA’s TARGET
Center at (202) 720–2600 (voice and
TTY) or contact USDA through the
Federal Relay Service at (800) 877–8339.
Additionally, program information may
be made available in languages other
than English.
To file a program discrimination
complaint, complete the USDA Program
Discrimination Complaint Form, AD–
3027, found online (https://
www.usda.gov/sites/default/files/
documents/usda-programdiscrimination-complaint-form.pdf) and
at any USDA office or write a letter
addressed to USDA and provide in the
letter all of the information requested in
the form. To request a copy of the
complaint form, call (866) 632–9992.
Submit your completed form or letter to
USDA by: (1) Mail: U.S. Department of
Agriculture, Office of the Assistant
Secretary for Civil Rights, 1400
Independence Avenue SW, Washington,
DC 20250–9410; (2) fax: (202) 690–7442;
or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider,
employer, and lender.
Notice is hereby given,
pursuant to the provisions of the rules
and regulations of the U.S. Commission
on Civil Rights (Commission) and the
Federal Advisory Committee Act that
the Washington Advisory Committee
(Committee) will hold a meeting via
web teleconference on Monday, May 3,
2021 from 2:00 p.m.–3:30 p.m. Pacific
Time. To plan the Committee’s
upcoming panels on excessive use of
force.
DATES: The meeting will be held on:
• Monday, May 3, 2021 from 2:00 p.m.–
3:30 p.m. Pacific Time
ADDRESSES:
PUBLIC WEBEX REGISTRATION
LINK: https://tinyurl.com/yx9lb79b.
FOR FURTHER INFORMATION CONTACT:
Brooke Peery, Designated Federal
Officer (DFO), at bpeery@usccr.gov or by
phone at (202) 701–1376.
SUPPLEMENTARY INFORMATION: Members
of the public may listen to the
discussion. This meeting is available to
the public through the public Webex
registration link listed above. An open
comment period will be provided to
allow members of the public to make a
statement as time allows. The
conference call operator will ask callers
to identify themselves, the organization
they are affiliated with (if any), and an
email address prior to placing callers
into the conference room. Callers can
expect to incur regular charges for calls
they initiate over wireless lines,
according to their wireless plan. The
Commission will not refund any
incurred charges. Callers will incur no
charge for calls they initiate over landline connections to the toll-free
telephone number. Persons with hearing
impairments may also follow the
proceedings by first calling the Federal
Relay Service at 1–800–877–8339 and
providing the Service with the
conference call number and conference
ID number.
Members of the public are also
entitled to submit written comments;
the comments must be received in the
Regional Programs Unit within 30 days
following the meeting. Written
comments may be emailed to Brooke
Peery at bpeery@usccr.gov. Persons who
desire additional information may
contact the Regional Programs Unit
Office/Advisory Committee
Management Unit at (202) 701–1376.
Records generated from this meeting
may be inspected and reproduced at the
Regional Programs Unit Office, as they
become available, both before and after
the meeting. Records of the meeting will
be available at: https://
Paul Kiecker,
Administrator.
[FR Doc. 2021–07523 Filed 4–12–21; 8:45 am]
BILLING CODE 3410–DM–P
COMMISSION ON CIVIL RIGHTS
Notice of Public Meeting of the
Washington Advisory Committee
AGENCY:
U.S. Commission on Civil
Rights.
PO 00000
Frm 00008
Fmt 4703
Sfmt 4703
Announcement of meeting.
SUMMARY:
E:\FR\FM\13APN1.SGM
13APN1
Agencies
[Federal Register Volume 86, Number 69 (Tuesday, April 13, 2021)]
[Notices]
[Pages 19217-19218]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2021-07523]
-----------------------------------------------------------------------
DEPARTMENT OF AGRICULTURE
Food Safety and Inspection Service
[Docket No. FSIS-2021-0006]
Notice of Request for Renewal of an Approved Information
Collection (Voluntary Recalls of Meat, Poultry, and Egg Products)
AGENCY: Food Safety and Inspection Service, USDA.
ACTION: Notice and request for comments.
-----------------------------------------------------------------------
SUMMARY: In accordance with the Paperwork Reduction Act of 1995 and the
Office of Management and Budget (OMB) regulations, the Food Safety and
Inspection Service (FSIS) is announcing its intention to renew the
approved information collection regarding voluntary recalls from
commerce of meat, poultry, and egg products. There are no changes to
the existing burden estimates for this information collection. The
approval for this information collection will expire on September 30,
2021.
DATES: Submit comments on or before June 14, 2021.
ADDRESSES: FSIS invites interested persons to submit comments on this
Federal Register notice. Comments may be submitted by one of the
following methods:
Federal eRulemaking Portal: This website provides
commenters the ability to type short comments directly into the comment
field on the web page or to attach a file for lengthier comments. Go to
https://www.regulations.gov. Follow the on-line instructions at that
site for submitting comments.
Mail: Send to Docket Clerk, U.S. Department of
Agriculture, Food Safety and Inspection Service, 1400 Independence
Avenue SW, Mailstop 3758, Washington, DC 20250-3700.
Hand- or Courier-Delivered Submittals: Deliver to 1400
Independence Avenue SW, Washington, DC 20250-3700.
Instructions: All items submitted by mail or electronic mail must
include the Agency name and docket number FSIS-2021-0006. Comments
received in response to this docket will be made available for public
inspection and posted without change, including any personal
information, to https://www.regulations.gov.
Docket: For access to background documents or comments received,
call (202)205-0495 to schedule a time to visit the FSIS Docket Room at
1400 Independence Avenue SW, Washington, DC 20250-3700.
FOR FURTHER INFORMATION CONTACT: Gina Kouba, Office of Policy and
Program Development, Food Safety and Inspection Service, USDA, 1400
Independence Avenue SW, Mailstop 3758, South Building, Washington, DC
20250-3700; (202) 720-5627.
SUPPLEMENTARY INFORMATION:
Title: Voluntary Recalls of Meat, Poultry, and Egg Products.
OMB Number: 0583-0135.
Expiration Date of Approval: 9/30/2021.
Type of Request: Renewal of an approved information collection.
Abstract: FSIS has been delegated the authority to exercise the
functions of the Secretary (7 CFR 2.18, 2.53), as specified in the
Federal Meat Inspection Act (FMIA) (21 U.S.C. 601, et seq.), the
Poultry Products Inspection Act (PPIA) (21 U.S.C. 451, et seq.), and
the Egg Products Inspection Act (EPIA) (21 U.S.C. 1031, et seq.). These
statutes mandate that FSIS protect the public by verifying that meat,
poultry, and egg products are safe, wholesome, unadulterated, and
properly labeled and packaged.
FSIS is requesting a renewal of the approved information collection
regarding voluntary recalls from commerce of meat, poultry, and egg
products. There are no changes to the existing burden estimates for
this information collection. The approval for this information
collection will expire on September 30, 2021.
FSIS may request that a firm that has produced or imported meat,
poultry, or egg products that are adulterated or misbranded and has
distributed such products in commerce recall the products in question.
When there is a recall, FSIS asks that the recalling firm (e.g., a
manufacturer, distributor, or importer of record) provide the Agency
with basic information, including the identity of the recalled product,
the reason for the recall, and information about the distributors and
retail consignees to whom the product was shipped. Under the FMIA,
firms are required to keep such records that fully and correctly
disclose all transactions in their business (21 U.S.C. 642). Under the
PPIA, firms are required to keep such records as are properly necessary
for the effective enforcement of the PPIA (21 U.S.C. 460(b)).
Industry representatives use the FSIS Form 5020-3 FSIS Preliminary
Inquiry Worksheet to provide firm contact information and specific
details regarding adulterated or misbranded product in commerce,
including product identifiers, product amounts and supplemental
information. Recalling firms and distributors then use the FSIS Form
5020-4 FSIS Recall Distribution Information Template to provide the
location and contact information of consignees who received recalled
product.
When a firm voluntarily recalls a product, FSIS conducts recall
effectiveness checks. In conducting recall effectiveness checks, if the
recall is to the retail or consumer level, the Agency contacts the
distributors and retail consignees to ensure that they were notified of
the recall, to verify the amount of product they received, and to
confirm that they are removing the product from commerce and returning
it to the recalling firm or otherwise disposing of the product.
FSIS has made the following estimates based upon an information
collection assessment.
Estimate of Burden: FSIS estimates that it will take respondents an
average of approximately 1.08 hours to collect and make this
information available to FSIS.
Respondents: Official establishments, importers of record, and
retail consignees.
Estimated Number of Respondents: 6,090.
Estimated Number of Responses per Respondent: 1.
Estimated Total Annual Burden on Respondents: 6,600 hours.
All responses to this notice will be summarized and included in the
request for OMB approval. All comments will also become a matter of
public record. Copies of this information collection assessment can be
obtained from Gina
[[Page 19218]]
Kouba, Office of Policy and Program Development, Food Safety and
Inspection Service, USDA, 1400 Independence Avenue SW, Mailstop 3758,
South Building, Washington, DC 20250-3700; (202) 720-5627.
Comments are invited on: (a) Whether the proposed collection of
information is necessary for the proper performance of FSIS's
functions, including whether the information will have practical
utility; (b) the accuracy of FSIS's estimate of the burden of the
proposed collection of information, including the validity of the
method and assumptions used; (c) ways to enhance the quality, utility,
and clarity of the information to be collected; and (d) ways to
minimize the burden of the collection of information, including through
the use of appropriate automated, electronic, mechanical, or other
technological collection techniques, or other forms of information
technology. Comments may be sent to both FSIS, at the addresses
provided above, and the Desk Officer for Agriculture, Office of
Information and Regulatory Affairs, Office of Management and Budget
(OMB), Washington, DC 20253.
Responses to this notice will be summarized and included in the
request for OMB approval. All comments will also become a matter of
public record.
Additional Public Notification
Public awareness of all segments of rulemaking and policy
development is important. Consequently, FSIS will announce this Federal
Register publication on-line through the FSIS web page located at:
https://www.fsis.usda.gov/federal-register.
FSIS will also announce and provide a link to this Federal Register
publication through the FSIS Constituent Update, which is used to
provide information regarding FSIS policies, procedures, regulations,
Federal Register notices, FSIS public meetings, and other types of
information that could affect or would be of interest to our
constituents and stakeholders. The Constituent Update is available on
the FSIS web page. Through the web page, FSIS can provide information
to a much broader, more diverse audience. In addition, FSIS offers an
email subscription service which provides automatic and customized
access to selected food safety news and information. This service is
available at: https://www.fsis.usda.gov/subscribe. Options range from
recalls to export information, regulations, directives, and notices.
Customers can add or delete subscriptions themselves and have the
option to password protect their accounts.
USDA Non-Discrimination Statement
In accordance with Federal civil rights law and U.S. Department of
Agriculture (USDA) civil rights regulations and policies, the USDA, its
Agencies, offices, and employees, and institutions participating in or
administering USDA programs are prohibited from discriminating based on
race, color, national origin, religion, sex, gender identity (including
gender expression), sexual orientation, disability, age, marital
status, family/parental status, income derived from a public assistance
program, political beliefs, or reprisal or retaliation for prior civil
rights activity, in any program or activity conducted or funded by USDA
(not all bases apply to all programs). Remedies and complaint filing
deadlines vary by program or incident.
Persons with disabilities who require alternative means of
communication for program information (e.g., Braille, large print,
audiotape, American Sign Language, etc.) should contact the responsible
Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or
contact USDA through the Federal Relay Service at (800) 877-8339.
Additionally, program information may be made available in languages
other than English.
To file a program discrimination complaint, complete the USDA
Program Discrimination Complaint Form, AD-3027, found online (https://www.usda.gov/sites/default/files/documents/usda-program-discrimination-complaint-form.pdf) and at any USDA office or write a letter addressed
to USDA and provide in the letter all of the information requested in
the form. To request a copy of the complaint form, call (866) 632-9992.
Submit your completed form or letter to USDA by: (1) Mail: U.S.
Department of Agriculture, Office of the Assistant Secretary for Civil
Rights, 1400 Independence Avenue SW, Washington, DC 20250-9410; (2)
fax: (202) 690-7442; or (3) email: [email protected]. USDA is an
equal opportunity provider, employer, and lender.
Paul Kiecker,
Administrator.
[FR Doc. 2021-07523 Filed 4-12-21; 8:45 am]
BILLING CODE 3410-DM-P