Cheese Products Deviating from Identity Standard; Temporary Permit for Market Testing, 80118-80119 [2020-27197]
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80118
Federal Register / Vol. 85, No. 239 / Friday, December 11, 2020 / Notices
notice of availability for 30 days, until
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that a 30-day extension allows adequate
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comments without significantly
delaying guidance on these important
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of the draft guidance may do so by
downloading an electronic copy from
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Center for Devices and Radiological
Health guidance documents is available
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Please include the complete title and
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Dated: December 8, 2020.
Lauren K. Roth,
Acting Principal Associate Commissioner for
Policy.
[FR Doc. 2020–27350 Filed 12–10–20; 8:45 am]
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BILLING CODE 4164–01–P
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Jkt 253001
DEPARTMENT OF HEALTH AND
HUMAN SERVICES
Food and Drug Administration
[Docket No. FDA–2020–N–2226]
Cheese Products Deviating from
Identity Standard; Temporary Permit
for Market Testing
AGENCY:
Food and Drug Administration,
HHS.
ACTION:
Notice
The Food and Drug
Administration (FDA or we) is
announcing that a temporary permit has
been issued to Bongards Creameries (the
applicant) to market test several
pasteurized standardized cheeses that
deviate from the U.S. standards of
identity for cheese products. The
temporary permit will allow the
applicant to evaluate commercial
viability of the products and to collect
data on consumer acceptance of the
products.
SUMMARY:
This permit is effective for 15
months, beginning on the date the
applicant introduces or causes
introduction of the test products into
interstate commerce, but not later than
March 11, 2021.
FOR FURTHER INFORMATION CONTACT:
Marjan Morravej, Center for Food Safety
and Applied Nutrition (HFS–820), Food
and Drug Administration, 5001 Campus
Dr., College Park, MD 20740, 240–402–
2371.
SUPPLEMENTARY INFORMATION: We are
giving notice that we have issued a
temporary permit to Bongards
Creameries. We are issuing the
temporary permit in accordance with 21
CFR 130.17, which addresses temporary
permits for interstate shipments of
experimental packs of food varying from
the requirements of standards of
identity issued under section 401 of the
Federal Food, Drug, and Cosmetic Act
(21 U.S.C. 341).
The permit covers interstate
marketing test of several pasteurized
standardized cheeses. The test products
deviate from the standards of identity
for cheese products under 21 CFR
133.167, 133.169, 133.170, and 133.173.
For the purpose of this permit,
natamycin, which is not permitted
under the standards of identity for these
cheese products, would be added as a
mold inhibitor in the standardized
cheeses. The inhibitor would be
incorporated into blended and
processed cheese just prior to
pasteurization and further cast into
slices (or packaging into loaves or other
final forms as in the case of pasteurized
DATES:
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process cheese spread). Natamycin,
which is stable under typical thermal
processing conditions for pasteurized
cheeses, would be added directly to
cheese blends just prior to
pasteurization, as is done with other
mold inhibitors such as sorbic acid,
sodium propionate, and their approved
variants. The final concentration of
natamycin would not exceed 20 parts
per million and would be effective at
producing process and blended slices
with a shelf life of up to 150 days before
seeing mold growth.
The purpose of the temporary permit
is to allow the applicant to market test
the products throughout the United
States. The permit will allow the
applicant to evaluate commercial
viability of the products and to collect
data on consumer acceptance of the
products.
This permit provides for the
temporary marketing of a maximum of
100 million pounds (45,359,237 kg) of
the test products. The test products will
be manufactured at the Bongards
Creamery facilities located at 13200
County Rd. 51, Bongards, MN 55368,
and 3001 Hwy. 45 Bypass West,
Humboldt, TN 38343.
Bongards Creameries will produce,
market test, and distribute the test
products throughout the United States.
The following sliced cheese products
will be market tested: American
Pasteurized Process Cheese, Reduced
Fat and Reduced Sodium American
Pasteurized Process Cheese, Restricted
Melt American Pasteurized Process
Cheese, American Swiss Pasteurized
Process Cheese, White American
Pasteurized Process Cheese, American
with Jalapeno Pasteurized Process
Cheese, Pasteurized Blended Cheddar
Cheese, Pasteurized Reduced Fat
Cheddar Cheese, Pasteurized Blended
Swiss Cheese, Pasteurized Blended
Pepper Jack Cheese, Pasteurized
Blended Low-Moisture Part Skim
Mozzarella Cheese, and Pasteurized
Blended Provolone Cheese.
In addition, the following products
will be market tested for further
manufacturing: Yellow Restricted Melt
Process American Slice, Yellow
Reduced Fat/Reduced Sodium Process
American Slice, Yellow Reduced
Sodium Process American Slice, and
Yellow Process American Cheese Food
Slice.
Each ingredient used in the food must
be declared on the labels as required by
the applicable sections of 21 CFR part
101. This permit is effective for 15
months, beginning on the date the
applicant introduces or causes the
introduction of the test products into
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11DEN1
80119
Federal Register / Vol. 85, No. 239 / Friday, December 11, 2020 / Notices
interstate commerce, but not later than
March 11, 2021.
Dated: December 7, 2020.
Lauren K. Roth,
Acting Principal Associate Commissioner for
Policy.
[FR Doc. 2020–27197 Filed 12–10–20; 8:45 am]
BILLING CODE 4164–01–P
DEPARTMENT OF HEALTH AND
HUMAN SERVICES
Food and Drug Administration
[Docket No. FDA–2020–N–2197]
VistaPharm, Inc., et al.; Withdrawal of
Approval of 10 Abbreviated New Drug
Applications
AGENCY:
Food and Drug Administration,
jbell on DSKJLSW7X2PROD with NOTICES
HHS.
ACTION:
Notice.
The Food and Drug
Administration (FDA or Agency) is
withdrawing approval of 10 abbreviated
new drug applications (ANDAs) from
multiple applicants. The applicants
notified the Agency in writing that the
drug products were no longer marketed
and requested that the approval of the
applications be withdrawn.
DATES: Approval is withdrawn as of
January 11, 2021.
FOR FURTHER INFORMATION CONTACT:
Martha Nguyen, Center for Drug
Evaluation and Research, Food and
Drug Administration, 10903 New
Hampshire Ave., Bldg. 75, Rm. 1676,
Silver Spring, MD 20993–0002, 240–
402–6980, Martha.Nguyen@fda.hhs.gov.
SUPPLEMENTARY INFORMATION: The
applicants listed in the table have
SUMMARY:
informed FDA that these drug products
are no longer marketed and have
requested that FDA withdraw approval
of the applications under the process
described in § 314.150(c) (21 CFR
314.150(c)). The applicants have also,
by their requests, waived their
opportunity for a hearing. Withdrawal
of approval of an application or
abbreviated application under
§ 314.150(c) is without prejudice to
refiling.
Application No.
Drug
Applicant
ANDA 040323 .................................
Prednisolone Syrup, 15 milligrams (mg)/5 milliliters (mL) .....................
ANDA 075782 .................................
ANDA 076188 .................................
Valproic Acid Syrup, 250 mg/5 mL ........................................................
Fosinopril Sodium Tablets, 10 mg, 20 mg, and 40 mg .........................
ANDA 076189 .................................
ANDA 077537 .................................
Mirtazapine Tablets, 15 mg, 30 mg, and 45 mg ...................................
Glyburide Tablets, 1.25 mg, 2.5 mg, and 5 mg ....................................
ANDA 077672 .................................
ANDA 085055 .................................
ANDA 087266 .................................
Stavudine Capsules, 15 mg, 20 mg, 30 mg, and 40 mg ......................
Tylenol W/Codeine No. 1 (acetaminophen and codeine phosphate)
Tablets, 300 mg; 7.5 mg.
Tylenol W/Codeine No. 2 (acetaminophen and codeine phosphate)
Tablets, 300 mg; 15 mg.
Tylenol W/Codeine No. 3 (acetaminophen and codeine phosphate)
Tablets, 300 mg; 30 mg.
Tylenol W/Codeine No. 4 (acetaminophen and codeine phosphate)
Tablets, 300 mg; 60 mg.
Lindane Shampoo, 1% ..........................................................................
VistaPharm, Inc., 7265 Ulmerton
Rd., Largo, FL 33771
Do.
Upsher-Smith Laboratories, LLC,
6701 Evenstad Dr., Maple
Grove, MN 55369
Do.
Aurobindo Pharma USA, Inc., 279
Princeton-Hightstown Rd., East
Windsor, NJ 08520
Do.
Janssen Pharmaceuticals, Inc.,
1000 U.S. Route 202, P.O. Box
300, Raritan NJ 08869
ANDA 087313 .................................
ANDA 089003 .................................
Lindane Lotion, 1% ................................................................................
Phenytoin Sodium Injection, 50 mg/mL .................................................
Therefore, approval of the
applications listed in the table, and all
amendments and supplements thereto,
is hereby withdrawn as of January 11,
2021. Approval of each entire
application is withdrawn, including any
strengths and dosage forms
inadvertently missing from the table.
Introduction or delivery for introduction
into interstate commerce of products
without approved new drug
applications violates section 301(a) and
(d) of the Federal Food, Drug, and
Cosmetic Act (21 U.S.C. 331(a) and (d)).
Drug products that are listed in the table
that are in inventory on January 11,
2021 may continue to be dispensed
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Olta Pharmaceuticals Corp. (an
Akorn Company), 1925 West
Field Ct., Suite 300, Lake Forest, IL 60045
Do.
Fresenius Kabi USA, LLC, Three
Corporate Dr., Lake Zurich, IL
60047
until the inventories have been depleted
or the drug products have reached their
expiration dates or otherwise become
violative, whichever occurs first.
DEPARTMENT OF HEALTH AND
HUMAN SERVICES
Dated: December 8, 2020.
Lauren K. Roth,
Acting Principal Associate Commissioner for
Policy.
[Docket No. FDA–2010–D–0529]
[FR Doc. 2020–27303 Filed 12–10–20; 8:45 am]
Qualification Process for Drug
Development Tools; Guidance for
Industry; Availability; Correction
AGENCY:
BILLING CODE 4160–01–P
PO 00000
Food and Drug Administration
Food and Drug Administration,
HHS.
ACTION:
Notice of availability.
The Food and Drug
Administration (FDA) is correcting a
notice entitled ‘‘Qualification Process
SUMMARY:
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Agencies
[Federal Register Volume 85, Number 239 (Friday, December 11, 2020)]
[Notices]
[Pages 80118-80119]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2020-27197]
-----------------------------------------------------------------------
DEPARTMENT OF HEALTH AND HUMAN SERVICES
Food and Drug Administration
[Docket No. FDA-2020-N-2226]
Cheese Products Deviating from Identity Standard; Temporary
Permit for Market Testing
AGENCY: Food and Drug Administration, HHS.
ACTION: Notice
-----------------------------------------------------------------------
SUMMARY: The Food and Drug Administration (FDA or we) is announcing
that a temporary permit has been issued to Bongards Creameries (the
applicant) to market test several pasteurized standardized cheeses that
deviate from the U.S. standards of identity for cheese products. The
temporary permit will allow the applicant to evaluate commercial
viability of the products and to collect data on consumer acceptance of
the products.
DATES: This permit is effective for 15 months, beginning on the date
the applicant introduces or causes introduction of the test products
into interstate commerce, but not later than March 11, 2021.
FOR FURTHER INFORMATION CONTACT: Marjan Morravej, Center for Food
Safety and Applied Nutrition (HFS-820), Food and Drug Administration,
5001 Campus Dr., College Park, MD 20740, 240-402-2371.
SUPPLEMENTARY INFORMATION: We are giving notice that we have issued a
temporary permit to Bongards Creameries. We are issuing the temporary
permit in accordance with 21 CFR 130.17, which addresses temporary
permits for interstate shipments of experimental packs of food varying
from the requirements of standards of identity issued under section 401
of the Federal Food, Drug, and Cosmetic Act (21 U.S.C. 341).
The permit covers interstate marketing test of several pasteurized
standardized cheeses. The test products deviate from the standards of
identity for cheese products under 21 CFR 133.167, 133.169, 133.170,
and 133.173. For the purpose of this permit, natamycin, which is not
permitted under the standards of identity for these cheese products,
would be added as a mold inhibitor in the standardized cheeses. The
inhibitor would be incorporated into blended and processed cheese just
prior to pasteurization and further cast into slices (or packaging into
loaves or other final forms as in the case of pasteurized process
cheese spread). Natamycin, which is stable under typical thermal
processing conditions for pasteurized cheeses, would be added directly
to cheese blends just prior to pasteurization, as is done with other
mold inhibitors such as sorbic acid, sodium propionate, and their
approved variants. The final concentration of natamycin would not
exceed 20 parts per million and would be effective at producing process
and blended slices with a shelf life of up to 150 days before seeing
mold growth.
The purpose of the temporary permit is to allow the applicant to
market test the products throughout the United States. The permit will
allow the applicant to evaluate commercial viability of the products
and to collect data on consumer acceptance of the products.
This permit provides for the temporary marketing of a maximum of
100 million pounds (45,359,237 kg) of the test products. The test
products will be manufactured at the Bongards Creamery facilities
located at 13200 County Rd. 51, Bongards, MN 55368, and 3001 Hwy. 45
Bypass West, Humboldt, TN 38343.
Bongards Creameries will produce, market test, and distribute the
test products throughout the United States. The following sliced cheese
products will be market tested: American Pasteurized Process Cheese,
Reduced Fat and Reduced Sodium American Pasteurized Process Cheese,
Restricted Melt American Pasteurized Process Cheese, American Swiss
Pasteurized Process Cheese, White American Pasteurized Process Cheese,
American with Jalapeno Pasteurized Process Cheese, Pasteurized Blended
Cheddar Cheese, Pasteurized Reduced Fat Cheddar Cheese, Pasteurized
Blended Swiss Cheese, Pasteurized Blended Pepper Jack Cheese,
Pasteurized Blended Low-Moisture Part Skim Mozzarella Cheese, and
Pasteurized Blended Provolone Cheese.
In addition, the following products will be market tested for
further manufacturing: Yellow Restricted Melt Process American Slice,
Yellow Reduced Fat/Reduced Sodium Process American Slice, Yellow
Reduced Sodium Process American Slice, and Yellow Process American
Cheese Food Slice.
Each ingredient used in the food must be declared on the labels as
required by the applicable sections of 21 CFR part 101. This permit is
effective for 15 months, beginning on the date the applicant introduces
or causes the introduction of the test products into
[[Page 80119]]
interstate commerce, but not later than March 11, 2021.
Dated: December 7, 2020.
Lauren K. Roth,
Acting Principal Associate Commissioner for Policy.
[FR Doc. 2020-27197 Filed 12-10-20; 8:45 am]
BILLING CODE 4164-01-P