Submission for OMB Review; Comment Request, 60416-60417 [2020-21223]
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60416
Notices
Federal Register
Vol. 85, No. 187
Friday, September 25, 2020
This section of the FEDERAL REGISTER
contains documents other than rules or
proposed rules that are applicable to the
public. Notices of hearings and investigations,
committee meetings, agency decisions and
rulings, delegations of authority, filing of
petitions and applications and agency
statements of organization and functions are
examples of documents appearing in this
section.
DEPARTMENT OF AGRICULTURE
Submission for OMB Review;
Comment Request
khammond on DSKJM1Z7X2PROD with NOTICES
September 21, 2020.
The Department of Agriculture has
submitted the following information
collection requirement(s) to OMB for
review and clearance under the
Paperwork Reduction Act of 1995,
Public Law 104–13. Comments are
requested regarding; whether the
collection of information is necessary
for the proper performance of the
functions of the agency, including
whether the information will have
practical utility; the accuracy of the
agency’s estimate of burden including
the validity of the methodology and
assumptions used; ways to enhance the
quality, utility and clarity of the
information to be collected; and ways to
minimize the burden of the collection of
information on those who are to
respond, including through the use of
appropriate automated, electronic,
mechanical, or other technological
collection techniques or other forms of
information technology.
Comments regarding this information
collection received by October 26, 2020
will be considered. Written comments
and recommendations for the proposed
information collection should be
submitted within 30 days of the
publication of this notice on the
following website www.reginfo.gov/
public/do/PRAMain. Find this
particular information collection by
selecting ‘‘Currently under 30-day
Review—Open for Public Comments’’ or
by using the search function.
An agency may not conduct or
sponsor a collection of information
unless the collection of information
displays a currently valid OMB control
number and the agency informs
potential persons who are to respond to
the collection of information that such
persons are not required to respond to
the collection of information unless it
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displays a currently valid OMB control
number.
Foreign Agricultural Service
Title: Dairy Tariff-Rate Import Quota
Licensing Program.
OMB Control Number: 0551–0001.
Summary of Collection: The Dairy
Tariff-Rate Import Quota regulation (the
Regulation) (7 CFR part 6.20–6.37)
which governs the administration of the
import licensing system applicable to
most dairy products subject to tariff-rate
quotas (TRQs). The importation of most
cheese made from cow’s milk and
certain non-cheese dairy articles (butter,
dried milks, and butter substitutes) are
subject to TRQs and must be
accompanied by an import license
issued by the Department to enter at the
lower tariff. Importers without licenses
may enter these dairy articles but are
required to pay the higher tariff. The
Foreign Agricultural Service (FAS) will
collect information using several forms.
Need and Use of the Information: FAS
will use the collected information in the
administration of the tariff-rate import
quota licensing system for certain dairy
products and the issuance of licenses in
accordance with the Regulation. If the
information were collected less
frequently, FSA would be unable to
issue licenses on an annual basis in
compliance with the Import Regulation.
Description of Respondents: Business
or other-for-profit.
Number of Respondents: 700.
Frequency of Responses: Record
keeping, Reporting: Annually.
Total Burden Hours: 479.
Ruth Brown,
Departmental Information Collection
Clearance Officer.
[FR Doc. 2020–21149 Filed 9–24–20; 8:45 am]
BILLING CODE 3410–10–P
DEPARTMENT OF AGRICULTURE
Submission for OMB Review;
Comment Request
September 22, 2020.
The Department of Agriculture has
submitted the following information
collection requirement(s) to OMB for
review and clearance under the
Paperwork Reduction Act of 1995,
Public Law 104–13. Comments are
requested regarding whether the
collection of information is necessary
for the proper performance of the
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Fmt 4703
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functions of the agency, including
whether the information will have
practical utility; the accuracy of the
agency’s estimate of burden including
the validity of the methodology and
assumptions used; ways to enhance the
quality, utility and clarity of the
information to be collected; and ways to
minimize the burden of the collection of
information on those who are to
respond, including through the use of
appropriate automated, electronic,
mechanical, or other technological
collection techniques or other forms of
information technology.
Comments regarding this information
collection received by October 26, 2020
will be considered. Written comments
and recommendations for the proposed
information collection should be
submitted within 30 days of the
publication of this notice on the
following website www.reginfo.gov/
public/do/PRAMain. Find this
particular information collection by
selecting ‘‘Currently under 30-day
Review—Open for Public Comments’’ or
by using the search function
An agency may not conduct or
sponsor a collection of information
unless the collection of information
displays a currently valid OMB control
number and the agency informs
potential persons who are to respond to
the collection of information that such
persons are not required to respond to
the collection of information unless it
displays a currently valid OMB control
number.
Food Safety and Inspection Service
Title: In-Home Food Safety Behaviors
and Consumer Education: Web Survey.
OMB Control Number: 0583–0178.
Summary of Collection: The U.S.
Department of Agriculture’s (USDA)
Food Safety and Inspection Service
(FSIS) has been delegated the authority
to exercise the functions of the Secretary
of Agriculture (7 CFR 2.18, 2.53) as
specified in the Federal Meat Inspection
Act and the Poultry Products Inspection
Act (21 U.S.C. 453, et seq., 601 et. seq.)
FSIS protects the public by verifying
that meat, poultry, and processed egg
products are wholesome; not
adulterated; and properly marked,
labeled, and packaged. USDA FSIS’
Office of Public Affairs and Consumer
Education (OPACE) ensures that all
segments of the farm-to-table chain
receive valuable food safety
information. The consumer education
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Federal Register / Vol. 85, No. 187 / Friday, September 25, 2020 / Notices
programs developed by OPACE’s inform
the public on how to safely handle,
prepare, and store meat, poultry, and
processed egg products to minimize
incidence or foodborne illness. FSIS
will contact web-based surveys of
consumers.
Need and Use of the Information:
Finding from the web surveys will
provide information on how FSIS
communication programs and materials
affect consumer understanding of
recommended safe food handling
practices and insight into how to
effectively inform consumers of
recommended practices. The results of
this exploratory research will be used to
enhance communication programs and
materials to improve consumers’ food
safety behaviors and help prevent
foodborne illness.
Description of Respondents:
Individuals or households.
Number of Respondents: 9,092.
Frequency of Responses: Reporting:
One time.
Total Burden Hours: 1,956.
Ruth Brown,
Departmental Information Collection
Clearance Officer.
[FR Doc. 2020–21223 Filed 9–24–20; 8:45 am]
BILLING CODE 3410–DM–P
DEPARTMENT OF AGRICULTURE
Forest Service
Information Collection; Federal Excess
Personal Property and Firefighter
Property Program Administration
Forest Service, USDA.
Notice; request for comment.
AGENCY:
ACTION:
In accordance with the
Paperwork Reduction Act of 1995, the
Forest Service is seeking comments
from all interested individuals and
organizations on the revised information
collection, Federal Excess Personal
Property (FEPP) and Firefighter Property
(FFP) Program Administration.
DATES: Comments must be received in
writing on or before November 24, 2020
to be assured of consideration.
Comments received after that date will
be considered to the extent practicable.
ADDRESSES: Comments concerning this
notice should be addressed to: USDA,
Forest Service, Attention Clint Cross,
USDA Forest Service, Washington
Office Fire and Aviation Management
(FAM), 1400 Independence Avenue
Southwest, Mailstop 1107, Washington,
DC 20250. Comments may also be
submitted via email to: clint.cross@
usda.gov.
khammond on DSKJM1Z7X2PROD with NOTICES
SUMMARY:
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The public may inspect comments
received at USDA Forest Service,
Washington Office during normal
business hours. Visitors are encouraged
to call ahead to 202–205–0995 to
facilitate entry to the building.
FOR FURTHER INFORMATION CONTACT:
Clint Cross, Fire and Aviation
Management by phone at 202–205–
0995.
Individuals who use
telecommunication devices for the deaf
(TDD) may call the Federal Relay
Service (FRS) at 1–800–877–8339
between 8 a.m. and 8 p.m., Eastern
Standard Time, Monday through Friday.
SUPPLEMENTARY INFORMATION:
Title: Federal Excess Personal
Property (FEPP) and Firefighter Property
(FFP) Program Administration.
OMB Number: 0596–0223.
Type of Request: Extension without
Revision.
Abstract: Federal Excess Personal
Property (FEPP) and Firefighter Property
(FFP) Program Cooperative Agreements
are available to State forestry agencies.
The program administration provides
participating State agencies with
surplus Department of Defense and
other Federal agencies equipment and
supplies to be used in firefighting and
emergency services. The FEPP program
loans property to the State who in turn
sub-loans the equipment and supplies to
fire departments. The FFP program
transfers ownership of many types of
property to either the State agency or
the individual fire department.
A cooperative agreement collects
information from the participating State
agencies and outlines the requirements
and rules for the cooperation. Each State
forestry agency shall provide an
Accountable Officer who will be
responsible for the integrity of the
program within their respective State.
For this reason, FEPP and FFP collects
the state forestry agency contact
information, the information of the
Accountable Officer, and the
requirements of participation in the
FEPP and FFP programs.
A cooperative agreement is prepared
by each State forestry agency that
desires to participate in one, or both
programs. Participating State agencies
must submit separate agreements if they
desire to be participants in both
programs. Agreements will be processed
and maintained at the United States
Department of Agriculture, Forest
Service, Fire and Aviation Management,
Landscapes and Partnerships Assistant
Director area and in each Forest Service
Regional Office.
Since the FEPP property belongs to
the Forest Service, the agency inventory
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60417
system facilitates reporting by state
agencies to the Forest Service on the
status and location of the property. State
agencies use the electronic database
(Federal Excess Property Management
Information System or FEPMIS) to
submit information regarding the
property make, model, serial number,
acquisition value, location, and
acquisition date when an item is
acquired or no longer needed. Forest
Service property management
technicians will collect the information
from FEPMIS and enter it into the
National Finance Center database
(CPAIS–PP), as required by Federal
Property Management Regulations.
Forest Service property management
officers will analyze the data collected
to ensure that the property
accountability is accurate, and no
misuse of property is occurring.
The authority to loan surplus supplies
to state agencies comes from the Federal
Property and Administration Services
Act of 1949, 40 U.S.C. and grants the
authority for the FEPP program.
Authority to donate excess supplies
comes from 10 U.S.C., Subtitle A, Part
IV, Chapter 153, 2576b which grants the
authority for the FFP program.
Estimate of Annual Burden: 1 hour
and 2 minutes.
Type of Respondents: State Foresters
and State Agency FEPP property
managers.
Estimated Annual Number of
Respondents: 65.
Estimated Annual Number of
Responses per Respondent: 302.
Estimated Total Annual Burden on
Respondents: 570 hours.
Comment is Invited:
Comment is invited on: (1) Whether
this collection of information is
necessary for the stated purposes and
the proper performance of the functions
of the Agency, including whether the
information will have practical or
scientific utility; (2) the accuracy of the
Agency’s estimate of the burden of the
collection of information, including the
validity of the methodology and
assumptions used; (3) ways to enhance
the quality, utility, and clarity of the
information to be collected; and (4)
ways to minimize the burden of the
collection of information on
respondents, including the use of
automated, electronic, mechanical, or
other technological collection
techniques or other forms of information
technology.
All comments received in response to
this notice, including names and
addresses when provided, will be a
matter of public record. Comments will
be summarized and included in the
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Agencies
[Federal Register Volume 85, Number 187 (Friday, September 25, 2020)]
[Notices]
[Pages 60416-60417]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2020-21223]
-----------------------------------------------------------------------
DEPARTMENT OF AGRICULTURE
Submission for OMB Review; Comment Request
September 22, 2020.
The Department of Agriculture has submitted the following
information collection requirement(s) to OMB for review and clearance
under the Paperwork Reduction Act of 1995, Public Law 104-13. Comments
are requested regarding whether the collection of information is
necessary for the proper performance of the functions of the agency,
including whether the information will have practical utility; the
accuracy of the agency's estimate of burden including the validity of
the methodology and assumptions used; ways to enhance the quality,
utility and clarity of the information to be collected; and ways to
minimize the burden of the collection of information on those who are
to respond, including through the use of appropriate automated,
electronic, mechanical, or other technological collection techniques or
other forms of information technology.
Comments regarding this information collection received by October
26, 2020 will be considered. Written comments and recommendations for
the proposed information collection should be submitted within 30 days
of the publication of this notice on the following website
www.reginfo.gov/public/do/PRAMain. Find this particular information
collection by selecting ``Currently under 30-day Review--Open for
Public Comments'' or by using the search function
An agency may not conduct or sponsor a collection of information
unless the collection of information displays a currently valid OMB
control number and the agency informs potential persons who are to
respond to the collection of information that such persons are not
required to respond to the collection of information unless it displays
a currently valid OMB control number.
Food Safety and Inspection Service
Title: In-Home Food Safety Behaviors and Consumer Education: Web
Survey.
OMB Control Number: 0583-0178.
Summary of Collection: The U.S. Department of Agriculture's (USDA)
Food Safety and Inspection Service (FSIS) has been delegated the
authority to exercise the functions of the Secretary of Agriculture (7
CFR 2.18, 2.53) as specified in the Federal Meat Inspection Act and the
Poultry Products Inspection Act (21 U.S.C. 453, et seq., 601 et. seq.)
FSIS protects the public by verifying that meat, poultry, and processed
egg products are wholesome; not adulterated; and properly marked,
labeled, and packaged. USDA FSIS' Office of Public Affairs and Consumer
Education (OPACE) ensures that all segments of the farm-to-table chain
receive valuable food safety information. The consumer education
[[Page 60417]]
programs developed by OPACE's inform the public on how to safely
handle, prepare, and store meat, poultry, and processed egg products to
minimize incidence or foodborne illness. FSIS will contact web-based
surveys of consumers.
Need and Use of the Information: Finding from the web surveys will
provide information on how FSIS communication programs and materials
affect consumer understanding of recommended safe food handling
practices and insight into how to effectively inform consumers of
recommended practices. The results of this exploratory research will be
used to enhance communication programs and materials to improve
consumers' food safety behaviors and help prevent foodborne illness.
Description of Respondents: Individuals or households.
Number of Respondents: 9,092.
Frequency of Responses: Reporting: One time.
Total Burden Hours: 1,956.
Ruth Brown,
Departmental Information Collection Clearance Officer.
[FR Doc. 2020-21223 Filed 9-24-20; 8:45 am]
BILLING CODE 3410-DM-P