Submission for OMB Review; Comment Request, 34589-34590 [2020-12212]
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34589
Notices
Federal Register
Vol. 85, No. 109
Friday, June 5, 2020
This section of the FEDERAL REGISTER
contains documents other than rules or
proposed rules that are applicable to the
public. Notices of hearings and investigations,
committee meetings, agency decisions and
rulings, delegations of authority, filing of
petitions and applications and agency
statements of organization and functions are
examples of documents appearing in this
section.
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
[Doc. No. AMS–SC–20–0048]
Notice of Request for Extension and
Revision of a Currently Approved
Information Collection
Agricultural Marketing Service,
USDA.
ACTION: Notice and request for
comments.
AGENCY:
In accordance with the
Paperwork Reduction Act of 1995, this
notice announces the Agricultural
Marketing Service’s (AMS) intention to
request approval from the Office of
Management and Budget for an
extension of and revision to the
currently approved information
collection for the Child Nutrition
Labeling Program.
DATES: Comments on this notice must be
received by August 4, 2020.
ADDRESSES: Interested persons are
invited to submit written comments at
https://www.regulations.gov or to the
Contract Services Branch, Specialty
Crops Inspection Division, USDA
Specialty Crops Program, STOP 0247,
1400 Independence Avenue SW,
Washington, DC 20250–0247.
Comments should reference the dates
and page number of this issue of the
Federal Register, and will be made
available for public inspection at https://
www.regulations.gov and in the above
office during regular business hours.
FOR FURTHER INFORMATION CONTACT:
Patricia Tung-Tayman, Contract
Services Branch, Specialty Crops
Inspection Division, telephone (202)
720–0367 and FAX (202) 720–3704.
SUPPLEMENTARY INFORMATION:
Title: Child Nutrition Labeling
Program.
OMB Number: 0581–0261.
Expiration Date of Approval: 3 years
from approval.
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SUMMARY:
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Type of Request: Extension and
revision of a currently approved
information collection.
Abstract: The Child Nutrition (CN)
Labeling Program is a voluntary
technical assistance service that helps
schools and institutions participating in
the National School Lunch Program
(NSLP), School Breakfast Program
(SBP), Child and Adult Care Food
Program (CACFP), and Summer Food
Service Program (SFSP) determine a
product’s contribution toward the foodbased meal pattern requirements. (See
Appendix C to 7 CFR parts 210, 220,
225, and 226 for more information on
these programs.) A CN label on a
product assures schools and other Child
Nutrition Program operators that the
product contributes to the meal pattern
requirements as printed on the label.
There is no Federal requirement for
commercial products to have a CN label
statement in order to be included in
meals served by schools and
institutions. The label review program
transferred from the Food and Nutrition
Service to AMS in 2010.
To participate in the CN Labeling
Program, a manufacturer submits a label
application to AMS for evaluation. AMS
reviews the product formulation to
determine the contribution a serving of
the product makes towards the foodbased meal pattern requirements. The
application form submitted to AMS is
the same form that a manufacturer
submits to the USDA’s Food Safety and
Inspection Service (FSIS) Labeling and
Program Delivery Division for review of
meat and poultry labels. Participation in
the CN Labeling Program is voluntary;
manufacturers who wish to place a CN
label on their products must comply
with CN Labeling Program
requirements.
Estimate of Burden: Public reporting
burden for this collection of information
is estimated to average 15 minutes per
response.
Respondents: Manufacturers who
produce food for the school foodservice.
Estimated Number of Respondents:
262.
Estimated Total Annual Responses:
1,048.
Estimated Number of Responses per
Respondent: 4.
Estimated Total Annual Burden on
Respondents: 262 hours.
Comments are invited on: (1) Whether
the proposed collection of information
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is necessary for the proper performance
of the functions of the agency, including
whether the information has practical
utility; (2) the accuracy of the agency’s
estimate of the burden of the proposed
collection of information, including the
validity of the methodology and
assumptions used; (3) ways to enhance
the quality, utility, and clarity of the
information to be collected; and (4)
ways to minimize the information
collection burden on those who
respond, including the use of
appropriate automated, electronic,
mechanical, or other technological
collection techniques.
All comments on this notice will be
summarized and included in the request
for OMB approval, and become a matter
of public record.
Bruce Summers,
Administrator, Agricultural Marketing
Service.
[FR Doc. 2020–12190 Filed 6–4–20; 8:45 am]
BILLING CODE P
DEPARTMENT OF AGRICULTURE
Submission for OMB Review;
Comment Request
June 2, 2020.
The Department of Agriculture has
submitted the following information
collection requirement(s) to OMB for
review and clearance under the
Paperwork Reduction Act of 1995,
Public Law 104–13. Comments are
required regarding; whether the
collection of information is necessary
for the proper performance of the
functions of the agency, including
whether the information will have
practical utility; the accuracy of the
agency’s estimate of burden including
the validity of the methodology and
assumptions used; ways to enhance the
quality, utility and clarity of the
information to be collected; and ways to
minimize the burden of the collection of
information on those who are to
respond, including through the use of
appropriate automated, electronic,
mechanical, or other technological
collection techniques or other forms of
information technology.
Comments regarding this information
collection received by July 6, 2020 will
be considered. Written comments and
recommendations for the proposed
information collection should be
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34590
Federal Register / Vol. 85, No. 109 / Friday, June 5, 2020 / Notices
submitted within 30 days of the
publication of this notice on the
following website www.reginfo.gov/
public/do/PRAMain. Find this
particular information collection by
selecting ‘‘Currently under 30-day
Review—Open for Public Comments’’ or
by using the search function.
An agency may not conduct or
sponsor a collection of information
unless the collection of information
displays a currently valid OMB control
number and the agency informs
potential persons who are to respond to
the collection of information that such
persons are not required to respond to
the collection of information unless it
displays a currently valid OMB control
number.
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Farm Service Agency
Title: Power of Attorney.
OMB Control Number: 0560–0190.
Summary of Collection: Individuals or
authorized representatives of entities
wanting to appoint another to act as
their attorney-in-fact in connection with
certain Farm Service Agency (FSA),
Commodity Credit Corporation (CCC),
and Risk Management Agency (RMA)
programs, Federal Crop Insurance
Corporation (FCIC), Natural Resources
Conservation Service (NRCS) and
related actions must complete a Power
of Attorney form and Extension Sheet to
accommodate additional signatures
(FSA–211/211A). The FSA–211/211A
serves as evidence that the grantor has
appointed another to act on their behalf
for certain FSA, CCC, FCIC, RMA, and
NRCS programs and related actions
giving the appointee legal authority to
enter into binding agreements on the
grantor’s behalf.
Need and Use of the Information: FSA
will collect information to verify an
individual’s authority to sign and act for
another in the event of errors or fraud
that requires legal remedies. The
information collected on the FSA–211/
211A is limited to the grantor’s name,
signature, and identification number,
the grantee’s name, address, and the
applicable FSA, CCC, FCIC, NRCS, and
RMA programs or transactions.
Description of Respondents:
Individuals or households.
Number of Respondents: 12,000.
Frequency of Responses: Reporting:
Other (once).
Total Burden Hours: 6,224.
Ruth Brown,
Departmental Information Collection
Clearance Officer.
[FR Doc. 2020–12212 Filed 6–4–20; 8:45 am]
BILLING CODE 3410–05–P
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DEPARTMENT OF AGRICULTURE
Submission for OMB Review;
Comment Request
June 1, 2020.
The Department of Agriculture has
submitted the following information
collection requirement(s) to OMB for
review and clearance under the
Paperwork Reduction Act of 1995,
Public Law 104–13. Comments are
requested regarding whether the
collection of information is necessary
for the proper performance of the
functions of the agency, including
whether the information will have
practical utility; the accuracy of the
agency’s estimate of burden including
the validity of the methodology and
assumptions used; ways to enhance the
quality, utility and clarity of the
information to be collected; and ways to
minimize the burden of the collection of
information on those who are to
respond, including through the use of
appropriate automated, electronic,
mechanical, or other technological
collection techniques or other forms of
information technology.
Comments regarding this information
collection received by July 6, 2020 will
be considered. Written comments and
recommendations for the proposed
information collection should be
submitted within 30 days of the
publication of this notice on the
following website www.reginfo.gov/
public/do/PRAMain. Find this
particular information collection by
selecting ‘‘Currently under 30-day
Review—Open for Public Comments’’ or
by using the search function.
An agency may not conduct or
sponsor a collection of information
unless the collection of information
displays a currently valid OMB control
number and the agency informs
potential persons who are to respond to
the collection of information that such
persons are not required to respond to
the collection of information unless it
displays a currently valid OMB control
number.
Food Safety and Inspection Service
Title: In-Home Food Safety Behaviors
and Consumer Education: Annual
Observational Study.
OMB Control Number: 0583–0169.
Summary of Collection: The U.S.
Department of Agriculture’s (USDA)
Food Safety and Inspection Service
(FSIS) has been delegated the authority
to exercise the functions of the Secretary
of Agriculture (7 CFR 2.18, 2.53), as
specified in the Federal Meat Inspection
Act the Poultry Products Inspection Act
(21 U.S.C. 453, et seq., 601 et. seq.) FSIS
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protects the public by verifying that
meat, poultry, and processed egg
products are wholesome; not
adulterated; and properly marked,
labeled, and packaged. USDA FSIS’
Office of Public Affairs and Consumer
Education (OPACE) ensures that all
segments of the farm-to-table chain
receive valuable food safety
information. The consumer education
programs developed by OPACE’s Food
Safety Education Staff inform the public
on how to safely handle, prepare, and
store meat, poultry, and egg products to
minimize incidence or foodborne
illness. To inform the development of
food safety communication products
and to evaluate public health education
and communication activities, FSIS is
requesting approval to renew the
information collection to conduct
observational studies using an
experimental design.
Need and Use of the Information: The
observational studies will help FSIS
assess adherence to the four
recommended food safety behaviors of
clean, separate, cook, and chill;
determine whether food safety
messaging focused on those behaviors
affects consumer food safety handing
behaviors; and determine whether
consumers introduce crosscontamination during food preparation.
The results of this research will be used
to enhance messaging and
accompanying materials to improve
food safety behaviors of consumers.
Description of Respondents:
Individuals or households.
Number of Respondents: 1,600.
Frequency of Responses: Reporting:
Annually.
Total Burden Hours: 1,036.
Food Safety and Inspection Service
Title: State Meat and Poultry
Inspection Programs.
OMB Control Number: 0583–0170.
Summary of Collection: The Food
Safety and Inspection Service (FSIS) has
been delegated the authority to exercise
the functions of the Secretary as
provided in the Federal Meat Inspection
Act (FMIA) (21 U. S.C. 601 et. seq.) and
the Poultry Products Inspection Act
(PPIA) (21 U.S.C. 451, et seq.) These
statutes mandate that FSIS protect the
public by ensuring that meat and
poultry products are safe, wholesome,
not adulterated, and properly labeled
and packaged.
Need and Use of the Information:
FSIS collects information from
federally-assisted State Meat and
Poultry Inspection programs to ensure
that their programs operate in a manner
that is at least equal to FSIS’s Federal
inspection program in the protection of
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Agencies
[Federal Register Volume 85, Number 109 (Friday, June 5, 2020)]
[Notices]
[Pages 34589-34590]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2020-12212]
-----------------------------------------------------------------------
DEPARTMENT OF AGRICULTURE
Submission for OMB Review; Comment Request
June 2, 2020.
The Department of Agriculture has submitted the following
information collection requirement(s) to OMB for review and clearance
under the Paperwork Reduction Act of 1995, Public Law 104-13. Comments
are required regarding; whether the collection of information is
necessary for the proper performance of the functions of the agency,
including whether the information will have practical utility; the
accuracy of the agency's estimate of burden including the validity of
the methodology and assumptions used; ways to enhance the quality,
utility and clarity of the information to be collected; and ways to
minimize the burden of the collection of information on those who are
to respond, including through the use of appropriate automated,
electronic, mechanical, or other technological collection techniques or
other forms of information technology.
Comments regarding this information collection received by July 6,
2020 will be considered. Written comments and recommendations for the
proposed information collection should be
[[Page 34590]]
submitted within 30 days of the publication of this notice on the
following website www.reginfo.gov/public/do/PRAMain. Find this
particular information collection by selecting ``Currently under 30-day
Review--Open for Public Comments'' or by using the search function.
An agency may not conduct or sponsor a collection of information
unless the collection of information displays a currently valid OMB
control number and the agency informs potential persons who are to
respond to the collection of information that such persons are not
required to respond to the collection of information unless it displays
a currently valid OMB control number.
Farm Service Agency
Title: Power of Attorney.
OMB Control Number: 0560-0190.
Summary of Collection: Individuals or authorized representatives of
entities wanting to appoint another to act as their attorney-in-fact in
connection with certain Farm Service Agency (FSA), Commodity Credit
Corporation (CCC), and Risk Management Agency (RMA) programs, Federal
Crop Insurance Corporation (FCIC), Natural Resources Conservation
Service (NRCS) and related actions must complete a Power of Attorney
form and Extension Sheet to accommodate additional signatures (FSA-211/
211A). The FSA-211/211A serves as evidence that the grantor has
appointed another to act on their behalf for certain FSA, CCC, FCIC,
RMA, and NRCS programs and related actions giving the appointee legal
authority to enter into binding agreements on the grantor's behalf.
Need and Use of the Information: FSA will collect information to
verify an individual's authority to sign and act for another in the
event of errors or fraud that requires legal remedies. The information
collected on the FSA-211/211A is limited to the grantor's name,
signature, and identification number, the grantee's name, address, and
the applicable FSA, CCC, FCIC, NRCS, and RMA programs or transactions.
Description of Respondents: Individuals or households.
Number of Respondents: 12,000.
Frequency of Responses: Reporting: Other (once).
Total Burden Hours: 6,224.
Ruth Brown,
Departmental Information Collection Clearance Officer.
[FR Doc. 2020-12212 Filed 6-4-20; 8:45 am]
BILLING CODE 3410-05-P