Proposed Establishment of the White Bluffs Viticultural Area, 31723-31728 [2020-10920]
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Federal Register / Vol. 85, No. 102 / Wednesday, May 27, 2020 / Proposed Rules
Executive Order 12866. Therefore, no
regulatory assessment is required.
Drafting Information
Karen A. Thornton of the Regulations
and Rulings Division drafted this
document.
List of Subjects in 27 CFR Part 9
Wine.
Proposed Regulatory Amendment
For the reasons discussed in the
preamble, we propose to amend title 27,
chapter I, part 9, Code of Federal
Regulations, as follows:
Signed: March 31, 2020.
Mary G. Ryan,
Acting Administrator.
Approved: May 13, 2020.
Timothy E. Skud,
Deputy Assistant Secretary (Tax, Trade, and
Tariff Policy).
PART 9—AMERICAN VITICULTURAL
AREAS
1. The authority citation for part 9
continues to read as follows:
■
Authority: 27 U.S.C. 205.
Subpart C—Approved American
Viticultural Areas
■
[FR Doc. 2020–10921 Filed 5–26–20; 8:45 am]
BILLING CODE 4810–31–P
2. Add § 9.llto read as follows:
§ 9.ll
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(4) Proceed southeasterly
(downstream) along Chapman Creek,
crossing over the Dot map and onto the
Sundale map, to the intersection of
Chapman Creek with its southernmost
tributary; then
(5) Proceed due east in a straight line
to the creek running through Old Lady
Canyon; then
(6) Proceed southerly along the creek
to its intersection with the northern
shoreline of the Columbia River; then
(7) Proceed westerly along the
northern shoreline of the Columbia
River, returning to the beginning point.
DEPARTMENT OF THE TREASURY
The Burn of Columbia Valley.
(a) Name. The name of the viticultural
area described in this section is ‘‘The
Burn of Columbia Valley’’. For purposes
of part 4 of this chapter, ‘‘The Burn of
Columbia Valley’’ is a term of
viticultural significance.
(b) Approved maps. The four United
States Geological Survey (USGS)
1:24,000 scale topographic maps used to
determine the boundary of The Burn of
Columbia Valley viticultural area are
titled:
(1) Sundale NW, OR–WA, 2017;
(2) Goodnoe Hills, WA, 2017;
(3) Dot, WA, 2017; and
(4) Sundale, WA–OR, 2017.
(c) Boundary. The Burn of Columbia
Valley viticultural area is located in
Klickitat County in Washington. The
boundary of The Burn of Columbia
Valley viticultural area is as described
below:
(1) The beginning point is on the
Sundale NW map, at the intersection of
the Columbia River and the east shore
of Paterson Slough. From the beginning
point, proceed northerly along the east
shore of Paterson Slough to its junction
with Rock Creek, and continuing
northeasterly along Rock Creek to its
intersection with the boundary of the
Yakima Nation Trust Land; then
(2) Proceed south, then east, then
generally northeasterly along the
boundary of the Yakima Nation Trust
Land, crossing onto the Goodnoe Hills
map, to the intersection of the Trust
Land boundary with Kelley Road; then
(3) Proceed north in a straight line to
the intersection with the main channel
of Chapman Creek; then
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Alcohol and Tobacco Tax and Trade
Bureau
27 CFR Part 9
[Docket No. TTB–2020–0004; Notice No.
189]
RIN 1513–AC57
Proposed Establishment of the White
Bluffs Viticultural Area
Alcohol and Tobacco Tax and
Trade Bureau, Treasury.
ACTION: Notice of proposed rulemaking.
AGENCY:
The Alcohol and Tobacco Tax
and Trade Bureau (TTB) proposes to
establish the 93,738-acre ‘‘White Bluffs’’
viticultural area in Franklin County,
Washington. The proposed AVA is
located entirely within the existing
Columbia Valley AVA. TTB designates
viticultural areas to allow vintners to
better describe the origin of their wines
and to allow consumers to better
identify wines they may purchase. TTB
invites comments on these proposals.
DATES: TTB must receive your
comments on or before July 27, 2020.
ADDRESSES: You may electronically
submit comments to TTB on this
proposal, and view copies of this
document, its supporting materials, and
any comments TTB receives on it within
Docket No. TTB–2020–0004 as posted
on Regulations.gov (https://
www.regulations.gov), the Federal erulemaking portal. Please see the
‘‘Public Participation’’ section of this
SUMMARY:
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31723
document below for full details on how
to comment on this proposal via
Regulations.gov, U.S. mail, or hand
delivery, and for full details on how to
view or obtain copies of this document,
its supporting materials, and any
comments related to this proposal.
FOR FURTHER INFORMATION CONTACT:
Karen A. Thornton, Regulations and
Rulings Division, Alcohol and Tobacco
Tax and Trade Bureau, 1310 G Street
NW, Box 12, Washington, DC 20005;
phone 202–453–1039, ext. 175.
SUPPLEMENTARY INFORMATION:
Background on Viticultural Areas
TTB Authority
Section 105(e) of the Federal Alcohol
Administration Act (FAA Act), 27
U.S.C. 205(e), authorizes the Secretary
of the Treasury to prescribe regulations
for the labeling of wine, distilled spirits,
and malt beverages. The FAA Act
provides that these regulations should,
among other things, prohibit consumer
deception and the use of misleading
statements on labels, and ensure that
labels provide the consumer with
adequate information as to the identity
and quality of the product. The Alcohol
and Tobacco Tax and Trade Bureau
(TTB) administers the FAA Act
pursuant to section 1111(d) of the
Homeland Security Act of 2002,
codified at 6 U.S.C. 531(d). The
Secretary has delegated various
authorities through Treasury Order 120–
01, dated December 10, 2013
(superseding Treasury Order 120–01,
dated January 24, 2003), to the TTB
Administrator to perform the functions
and duties in the administration and
enforcement of these provisions.
Part 4 of the TTB regulations (27 CFR
part 4) authorizes TTB to establish
definitive viticultural areas and regulate
the use of their names as appellations of
origin on wine labels and in wine
advertisements. Part 9 of the TTB
regulations (27 CFR part 9) sets forth
standards for the preparation and
submission of petitions for the
establishment or modification of
American viticultural areas (AVAs) and
lists the approved AVAs.
Definition
Section 4.25(e)(1)(i) of the TTB
regulations (27 CFR 4.25(e)(1)(i)) defines
a viticultural area for American wine as
a delimited grape-growing region having
distinguishing features, as described in
part 9 of the regulations, and a name
and a delineated boundary, as
established in part 9 of the regulations.
These designations allow vintners and
consumers to attribute a given quality,
reputation, or other characteristic of a
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wine made from grapes grown in an area
to its geographic origin. The
establishment of AVAs allows vintners
to describe more accurately the origin of
their wines to consumers and helps
consumers to identify wines they may
purchase. Establishment of an AVA is
neither an approval nor an endorsement
by TTB of the wine produced in that
area.
Requirements
Section 4.25(e)(2) of the TTB
regulations (27 CFR 4.25(e)(2)) outlines
the procedure for proposing an AVA
and provides that any interested party
may petition TTB to establish a grapegrowing region as an AVA. Section 9.12
of the TTB regulations (27 CFR 9.12)
prescribes standards for petitions for the
establishment or modification of AVAs.
Petitions to establish an AVA must
include the following:
• Evidence that the area within the
proposed AVA boundary is nationally
or locally known by the AVA name
specified in the petition;
• An explanation of the basis for
defining the boundary of the proposed
AVA;
• A narrative description of the
features of the proposed AVA that affect
viticulture, such as climate, geology,
soils, physical features, and elevation,
that make the proposed AVA distinctive
and distinguish it from adjacent areas
outside the proposed AVA boundary;
• The appropriate United States
Geological Survey (USGS) map(s)
showing the location of the proposed
AVA, with the boundary of the
proposed AVA clearly drawn thereon;
• An explanation showing the
proposed AVA is sufficiently distinct
from an existing AVA so as to warrant
separate recognition, if the proposed
AVA is to be established within, or
overlapping, an existing AVA; and
• A detailed narrative description of
the proposed AVA boundary based on
USGS map markings.
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Petition To Establish the White Bluffs
AVA
TTB received a petition from Kevin
Pogue, a college geology professor,
proposing to establish the ‘‘White
Bluffs’’ AVA. The petition was
submitted on behalf of local vineyard
owners and winemakers. The proposed
AVA is located in Franklin County,
Washington, and is entirely within the
existing Columbia Valley AVA (27 CFR
9.74). Within the 93,738-acre proposed
AVA, there are 9 commercial vineyards,
covering a total of approximately 1,127
acres, along with 1 winery. The
distinguishing features of the proposed
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White Bluffs AVA are its topography,
geology, soils, and climate.
Proposed White Bluffs AVA
Name Evidence
The proposed White Bluffs AVA takes
its name from a steep escarpment that
lies along the eastern bank of the
Columbia River and forms the western
boundary of the proposed AVA. An
early reference to the region can be
found in an 1893 U.S. Geological Survey
bulletin, which states, ‘‘The White
bluffs [sic] afford favorable ground for
collecting fossil bones * * *.’’ 1 A 1917
geological bulletin titled ‘‘Age of the
strata referred to as Ellensburg
formation in the White Bluffs of the
Columbia River’’ notes, ‘‘The White
Bluffs follow the river closely from a
point ten or twelve miles north of Pasco
to the northwestward for about thirty
miles.’’ 2 A more recent geological
publication states, ‘‘The White Bluffs
line the north and east sides of the
Columbia River for about 30 miles along
the Hanford Reach near Richland.’’ 3
The petition also included examples
of use of the term ‘‘White Bluffs’’ by
businesses and organizations within or
serving the proposed AVA. For
example, the White Bluffs Quilt
Museum, which is in Richland,
Washington, describes itself as ‘‘a
Regional Textile Arts Center, serving the
Tri-Cities and the Mid-Columbia Basin,’’
which includes the region of the
proposed AVA. Claar Cellars Winery,
which is located within the proposed
AVA, has a vineyard called White Bluffs
Vineyard. The website of the
Washington State Wine Commission
states that both the White Bluffs
Vineyard and Claar Cellars Winery are
located ‘‘north of Pasco, WA in the
White Bluffs area of the Columbia
Valley Appellation.’’ 4 Finally, the
petition notes that an endangered plant
that grows primarily within and around
the proposed AVA is named the White
Bluffs bladderpod.5
Boundary Evidence
The proposed White Bluffs AVA is
located in the central portion of the
1 Russell, I.C., A geological reconnaissance in
central Washington: U.S. Geological Survey
Bulletin, p. 108 (1893).
2 Merriam, J.C., and Buwalda, J.P., Age of the
strata referred to as Ellensburg formation in the
White Bluffs of the Columbia River: University of
California Publications Bulletin of the Department
of Geology, v. 10, p. 255–266 (1917).
3 Bjornstad, B., On the trail of the Ice Age floods,
a geological guide to the Mid-Columbia Basin:
Keokee Books, Sandpoint, ID, p.308 (2006).
4 https://www.washingtonwine.org/vineyards/
white-bluffs-vineyard.
5 https://ecos.fws.gov/ecp0/profile/speciesProfile?
sld=5390.
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established Columbia Valley AVA along
the eastern bank of the Columbia River
and is shaped roughly like a mitten with
the ‘‘thumb’’ pointing east. The
proposed boundaries encompass a
plateau upon which the proposed AVA
is located. The northern, eastern, and
southern boundaries each primarily
follow elevation contours that
approximate the escarpments that form
the edges of the plateau. The western
boundary separates the proposed AVA
from the Hanford Reach National
Monument and is formed by the east
bank of the Columbia River and the
boundary of the monument.
Distinguishing Features
According to the petition, the
distinguishing features of the proposed
White Bluffs AVA are its topography,
geology, soils, and climate.
Topography
The proposed White Bluffs AVA is
located on a broad plateau that rises, on
average, 200 feet above the surrounding
landscape. The Ringold and Koontz
coulees divide the plateau into two
distinct areas that are capped by flat
surfaces known as Columbia Flat and
Owens Flat. The surface of the plateau
is described as being ‘‘remarkably even,
excepting where interrupted by
occasional drainage courses that have
cut below its level.’’ 6 Elevations within
the proposed AVA range from 700 feet
in the coulees to approximately 1,200
feet in the northeastern section. The
majority of the proposed AVA has
elevations between 800 and 1,000 feet.
By contrast, the surrounding regions
are generally characterized by lower
elevations. To the immediate north, the
elevations drop slightly along the
Wahluke Slope Habitat Management
Area before rising into the Saddle
Mountains. To the east, elevations slope
downward into the Esquatzel Coulee. To
the south, elevations descend into the
Pasco Basin. To the west, elevations
slope down to the Columbia River.
According to the petition, the
topography of the proposed AVA has an
effect on viticulture. The plateau’s
escarpments provide gently sloping
vineyard sites with a southern
component. Sites with a southern aspect
absorb more solar energy per unit area
than other sites, which helps warm the
soil and promote an earlier onset of bud
break, flowering, veraison, and harvest.
Additionally, vineyards planted on the
plateau are above colder air that pools
6 Merriam, J.C., and Buwalda, J.P., 1917, Age of
the strata referred to as Ellensburg formation in the
White Bluffs of the Columbia River: University of
California Publications Bulletin of the Department
of Geology, v. 10, p. 255–266.
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on the floor of the surrounding lower
elevations at night. Vineyards above the
pooling cold air have a longer growing
season and are at less risk of damage
from late spring and early fall frost and
freeze events.
Geology
The proposed White Bluffs AVA is
underlain by a thick layer of
sedimentary rocks called the Ringold
Formation. The sediments that comprise
the Ringold Formation were deposited
in lakes and rivers between 8.5 and 3.4
million years ago. The upper part of the
Ringold Formation contains an erosionresistant mineralized layer commonly
referred to as caliche. This layer reaches
depths of at least 15 feet and limits root
penetration and soil water holding
capacity. As a result, areas with thick
layers of caliche routinely undergo deep
ripping with bulldozers to break up the
caliche before vineyards can be planted.
The Ringold Formation overlies
Columbia River basalt.
The underlying rock formations of the
regions surrounding the proposed White
Bluffs AVA also consist of Columbia
River basalt. However, the Ringold
Formation is generally much thinner or
entirely absent in the surrounding
regions, leaving the Columbia River
basalt exposed. Unlike vines planted in
the proposed AVA, vines planted in the
surrounding region are able to
encounter the basalt bedrock and are
therefore exposed to a suite of very
different minerals, including olivine
and plagioclase feldspar.
Soils
The soils of the proposed White Bluffs
AVA are developed in wind-deposited
silt and fine sand overlying sediment
deposited by ice-age floods, which in
turn overlies the Ringold Formation.
Most of the ice-age flood sediment
deposited within the proposed AVA is
a mixture of silt and sand that settled
out of suspension in glacial Lake Lewis.
The maximum elevation of Lake Lewis
was approximately 1,250 feet, and thus
the entire proposed AVA was
submerged. The thickness of the flood
sediment gradually increases with
decreasing elevation, since there were
multiple ice-age floods of varying
intensity and lower elevations were
flooded more frequently. Thus, the soil
depths of the regions surrounding the
proposed AVA are likely to be thicker
31725
due to their lower elevations.
Additionally, the soils surrounding the
proposed AVA are much more likely to
consist of coarse-grained gravel rather
than fine sand and silt, since they were
deposited by fast-flowing flood currents
instead of by wind.
Because of the thinness of the soils of
the proposed AVA, the roots of
grapevines are able to reach the Ringold
Formation, which has a high clay
content. High clay content allows the
soils to release water more slowly than
sandier soils, allowing vines to be less
stressed during dry conditions.
Climate
According to the petition, the cooler
nighttime air flows away from the upper
surface of the plateau of the proposed
White Bluffs AVA and into the
surrounding lower elevations. As a
result, the proposed AVA has a longer
growing season, which is characterized
by an earlier last-frost date and later
first-frost date than the surrounding
regions. The following table summarizes
the climate data provided in the
petition. Data was not available for the
region to the west, within the Hanford
Reach National Monument.
TABLE—CLIMATE DATA OF THE PROPOSED AVA AND SURROUNDING REGIONS 7
Weather station
(direction from proposed AVA)
Average last-frost date
Average first-frost date
Pasco North (within) ..............................................................
KWAELTOP3 (within) ............................................................
Radar Hill (north) ...................................................................
Basin City (north) ...................................................................
Connell Bench (northeast) .....................................................
Mesa SE (east) ......................................................................
Juniper (southeast) ................................................................
Tri-Cities (south) ....................................................................
March 21 ...............................
March 15 ...............................
April 15 ..................................
April 4 ....................................
May 2 .....................................
April 26 ..................................
April 19 ..................................
April 17 ..................................
November 8 ...........................
November 16 .........................
October 29 .............................
October 28 .............................
October 15 .............................
October 14 .............................
October 17 .............................
October 25 .............................
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The petition illustrates that the early
last-frost dates mean that the proposed
White Bluffs AVA is less prone to spring
frosts that can damage the vines after
bud break than the surrounding regions.
Additionally, a later first-frost date
means that the proposed AVA is less
likely to experience fall frosts that halt
the ripening process and delay harvest.
Summary of Distinguishing Features
The proposed White Bluffs AVA is
located on a large plateau that rises, on
average, 200 feet above the surrounding
regions. The geology is characterized by
a thick layer of clay, silt, sand, and
gravel called the Ringold Formation,
7 Data from Pasco, Pasco North, Radar Hill,
Juniper, Mesa SE, Connell Bench, Basin City, and
Tri-Cities weather stations were collected from
2008–2016. Data from the KWAELTOP3 station was
only available from 2014–2016.
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which overlies Columbia River basalt.
Soils in the proposed AVA are
comprised of thin layers of winddeposited silt and fine sand overlying
sediment deposited by ice-age floods.
The proposed AVA has a long growing
season of between 229 and 246 days,
with an average last-frost date in midMarch and an average first-frost date in
early-to-mid November.
By contrast, the surrounding regions
are at lower elevations than the
proposed AVA. As a result, the soils are
thicker and are likely to have more
coarse-grained gravel because those
regions were more frequently covered
by ice-age flooding. The geology of the
surrounding regions features Columbia
River basalt, but the Ringold Formation
is either significantly thinner than
within the proposed AVA or it is
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Average
growing season
length in days
229
246
196
204
164
169
181
191
entirely absent. Finally, the surrounding
regions have significantly shorter
growing seasons, with later last-frost
dates and earlier first-frost dates.
Comparison of the Proposed White
Bluffs AVA to the Existing Columbia
Valley AVA
T.D. ATF–190, published in the
Federal Register on November 13, 1984
(49 FR 44895), established the Columbia
Valley AVA. It describes the Columbia
Valley AVA as a large, treeless basin
surrounding the Yakima, Snake, and
Columbia Rivers. Growing season
lengths within the Columbia Valley
AVA are over 150 days, and annual
precipitation amounts are less than 15
inches. Elevations within the Columbia
Valley AVA are below 2,000 feet.
The proposed White Bluffs AVA
shares some of the general viticultural
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features of the larger Columbia Valley
AVA. For instance, the proposed AVA
has elevations below 2,000 feet and both
have geologies that consist of Columbia
River basalt. The petition states that the
proposed AVA also has annual
precipitation amounts of less than 15
inches, although no data was provided
to support this claim.
The proposed AVA, however, also has
characteristics that distinguish it from
the larger Columbia Valley AVA. Most
notably, the proposed AVA is an
elevated plateau, rather than a broad
plain. Although the elevations within
the proposed AVA are within the range
of elevations found within the Columbia
Valley AVA, the proposed AVA’s
elevations are significantly higher than
those of the immediately surrounding
regions. Finally, due to the higher
elevations, soil depths within the
proposed White Bluffs AVA are
shallower than the soil depths found
within the majority of the Columbia
Valley AVA, which was more frequently
inundated by ice-age floods.
TTB Determination
TTB concludes that the petition to
establish the 93,738-acre ‘‘White Bluffs’’
AVA merits consideration and public
comment, as invited in this document.
Boundary Description
See the narrative boundary
descriptions of the petitioned-for AVA
in the proposed regulatory text
published at the end of this document.
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Maps
The petitioner provided the required
maps, and they are listed below in the
proposed regulatory text. You may also
view the proposed White Bluffs AVA
boundary on the AVA Map Explorer on
the TTB website, at https://www.ttb.gov/
wine/ava-map-explorer.
Impact on Current Wine Labels
Part 4 of the TTB regulations prohibits
any label reference on a wine that
indicates or implies an origin other than
the wine’s true place of origin. For a
wine to be labeled with an AVA name
or with a brand name that includes an
AVA name, at least 85 percent of the
wine must be derived from grapes
grown within the area represented by
that name, and the wine must meet the
other conditions listed in 27 CFR
4.25(e)(3). If the wine is not eligible for
labeling with an AVA name and that
name appears in the brand name, then
the label is not in compliance and the
bottler must change the brand name and
obtain approval of a new label.
Similarly, if the AVA name appears in
another reference on the label in a
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misleading manner, the bottler would
have to obtain approval of a new label.
Different rules apply if a wine has a
brand name containing an AVA name
that was used as a brand name on a
label approved before July 7, 1986. See
27 CFR 4.39(i)(2) for details.
If TTB establishes this proposed AVA,
its name, ‘‘White Bluffs,’’ will be
recognized as a name of viticultural
significance under § 4.39(i)(3) of the
TTB regulations (27 CFR 4.39(i)(3)). The
text of the proposed regulation clarifies
this point. Consequently, wine bottlers
using ‘‘White Bluffs’’ in a brand name,
including a trademark, or in another
label reference as to the origin of the
wine, would have to ensure that the
product is eligible to use the AVA name
as an appellation of origin if this
proposed rule is adopted as a final rule.
If approved, the establishment of the
proposed White Bluffs AVA would
allow vintners to use ‘‘White Bluffs’’ or
‘‘Columbia Valley’’ as appellations of
origin for wines made from grapes
grown within the proposed AVA, if the
wines meet the eligibility requirements
for the appellation.
Public Participation
Comments Invited
TTB invites comments from interested
members of the public on whether TTB
should establish the proposed White
Bluffs AVA. TTB is interested in
receiving comments on the sufficiency
and accuracy of the name, boundary,
topography, and other required
information submitted in support of the
AVA petition. In addition, because the
proposed White Bluffs AVA would be
within the existing Columbia Valley
AVA, TTB is interested in comments on
whether the evidence submitted in the
petition regarding the distinguishing
features of the proposed AVA
sufficiently differentiates it from the
existing AVA. TTB is also interested in
comments on whether the geographic
features of the proposed AVA are so
distinguishable from the Columbia
Valley AVA that the proposed White
Bluffs AVA should not be part of the
established AVA. Please provide any
available specific information in
support of your comments.
Because of the potential impact of the
establishment of the proposed White
Bluffs AVA on wine labels that include
the term ‘‘White Bluffs’’ as discussed
above under Impact on Current Wine
Labels, TTB is particularly interested in
comments regarding whether there will
be a conflict between the proposed area
names and currently used brand names.
If a commenter believes that a conflict
will arise, the comment should describe
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the nature of that conflict, including any
anticipated negative economic impact
that approval of the proposed AVA will
have on an existing viticultural
enterprise. TTB is also interested in
receiving suggestions for ways to avoid
conflicts, for example, by adopting a
modified or different name for the
proposed AVA.
Submitting Comments
You may submit comments on this
proposal by using one of the following
three methods:
• Federal e-Rulemaking Portal: You
may send comments via the online
comment form posted with this
document within Docket No. TTB–
2020–0004 on ‘‘Regulations.gov,’’ the
Federal e-rulemaking portal, at https://
www.regulations.gov. A direct link to
that docket is available under Notice
No. 189 on the TTB website at https://
www.ttb.gov/wine/winerulemaking.shtml. Supplemental files
may be attached to comments submitted
via Regulations.gov. For complete
instructions on how to use
Regulations.gov, visit the site and click
on the ‘‘Help’’ tab at the top of the page.
• U.S. Mail: You may send comments
via postal mail to the Director,
Regulations and Rulings Division,
Alcohol and Tobacco Tax and Trade
Bureau, 1310 G Street, NW, Box 12,
Washington, DC 20005.
• Hand Delivery/Courier: You may
hand-carry your comments or have them
hand-carried to the Alcohol and
Tobacco Tax and Trade Bureau, 1310 G
Street NW, Suite 400, Washington, DC
20005.
Please submit your comments by the
closing date shown above in this
document. Your comments must
reference Notice No. 189 and include
your name and mailing address. Your
comments also must be made in
English, be legible, and be written in
language acceptable for public
disclosure. We do not acknowledge
receipt of comments, and we consider
all comments as originals.
Your comment must clearly state if
you are commenting on your own behalf
or on behalf of an organization,
business, or other entity. If you are
commenting on behalf of an
organization, business, or other entity,
your comment must include the entity’s
name as well as your name and position
title. If you comment via
Regulations.gov, please enter the
entity’s name in the ‘‘Organization’’
blank of the online comment form. If
you comment via postal mail, please
submit your entity’s comment on
letterhead.
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Federal Register / Vol. 85, No. 102 / Wednesday, May 27, 2020 / Proposed Rules
You may also write to the
Administrator before the comment
closing date to ask for a public hearing.
The Administrator reserves the right to
determine whether to hold a public
hearing.
Confidentiality
All submitted comments and
attachments are part of the public record
and subject to disclosure. Do not
enclose any material in your comments
that you consider to be confidential or
inappropriate for public disclosure.
jbell on DSKJLSW7X2PROD with PROPOSALS
Public Disclosure
TTB will post, and you may view,
copies of this document, selected
supporting materials, and any online or
mailed comments received about this
proposal within Docket No. TTB–2020–
0004 on the Federal e-rulemaking
portal, Regulations.gov, at https://
www.regulations.gov. A direct link to
that docket is available on the TTB
website at https://www.ttb.gov/wine/
wine-rulemaking.shtml under Notice
No. 189. You may also reach the
relevant docket through the
Regulations.gov search page at https://
www.regulations.gov. For instructions
on how to use Regulations.gov, visit the
site and click on the ‘‘Help’’ tab.
All posted comments will display the
commenter’s name, organization (if
any), city, and State, and, in the case of
mailed comments, all address
information, including email addresses.
TTB may omit voluminous attachments
or material that it considers unsuitable
for posting.
You also may view copies of this
document, all related petitions, maps
and other supporting materials, and any
electronic or mailed comments we
receive about this proposal by
appointment at the TTB Information
Resource Center, 1310 G Street NW,
Suite 400, Washington, DC 20005. You
may also obtain copies at 20 cents per
8.5- x 11-inch page. Contact TTB’s
Regulations and Rulings Division at the
above address, by email at https://
www.ttb.gov/webforms/contact_
RRD.shtm, or by telephone at 202–453–
1039, ext. 175, to schedule an
appointment or to request copies of
comments or other materials.
Regulatory Flexibility Act
TTB certifies that this proposed
regulation, if adopted, would not have
a significant economic impact on a
substantial number of small entities.
The proposed regulation imposes no
new reporting, recordkeeping, or other
administrative requirement. Any benefit
derived from the use of a viticultural
area name would be the result of a
VerDate Sep<11>2014
17:16 May 26, 2020
Jkt 250001
proprietor’s efforts and consumer
acceptance of wines from that area.
Therefore, no regulatory flexibility
analysis is required.
Executive Order 12866
This proposed rule is not a significant
regulatory action as defined by
Executive Order 12866. Therefore, it
requires no regulatory assessment.
Drafting Information
Karen A. Thornton of the Regulations
and Rulings Division drafted this
document.
List of Subjects in 27 CFR Part 9
Wine.
Proposed Regulatory Amendment
For the reasons discussed in the
preamble, we propose to amend title 27,
chapter I, part 9, Code of Federal
Regulations, as follows:
PART 9—AMERICAN VITICULTURAL
AREAS
1. The authority citation for part 9
continues to read as follows:
■
Authority: 27 U.S.C. 205.
Subpart C—Approved American
Viticultural Areas
■
2. Add § 9.ll to read as follows:
§ 9.__
White Bluffs.
(a) Name. The name of the viticultural
area described in this section is ‘‘White
Bluffs’’. For purposes of part 4 of this
chapter, ‘‘White Bluffs’’ is a term of
viticultural significance.
(b) Approved maps. The 10 United
States Geological Survey (USGS)
1:24,000 scale topographic maps used to
determine the boundary of the
viticultural area are titled:
(1) Hanford, NE, Washington, 1986;
(2) Mesa West, Washington, 1986;
(3) Wooded Island, Washington, 1992;
(4) Matthews Corner, Washington,
1992;
(5) Basin City, Washington, 1986;
(6) Eltopia, Washington, 1992;
(7) Eagle Lakes, Washington, 1986;
(8) Savage Island, Washington, 1986;
(9) Richland, Washington, 1992; and
(10) Columbia Point, Washington,
1992.
(c) Boundary. The White Bluffs
viticultural area is located in Franklin
County in Washington. The boundary of
the White Bluffs viticultural area is as
described below:
(1) The beginning point is on the
Richland map at the intersection of
Columbia River Road and an unnamed
secondary highway known locally as
Sagemoor Road. From the beginning
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Sfmt 4702
31727
point, proceed north along Columbia
River Road, crossing onto the Wooded
Island map, to the Potholes Canal; then
(2) Proceed west along the Potholes
Canal for 150 feet to its intersection
with the shoreline of the Columbia
River; then
(3) Proceed north along the Columbia
River shoreline, crossing onto the
Savage Island map, to the intersection of
the shoreline with the Wahluke Slope
Habitat Management boundary on
Ringold Flat; then
(4) Proceed east, then generally
northwesterly, along the Wahluke Slope
Habitat Management boundary to its
intersection with the 950-foot elevation
contour along the western boundary of
section 16, T13N/R29E; then
(5) Proceed easterly, then generally
northeasterly, along the 950-foot
elevation contour, passing over the
Hanford NE map and onto the Eagle
Lakes map, to the intersection of the
elevation contour with an unimproved
road in the southeast corner of section
32, T14N/T29E; then
(6) Proceed east along the unimproved
road for 100 feet to its intersection with
an unnamed light-duty improved road
known locally as Albany Road; then
(7) Proceed south along Albany Road,
crossing onto the Basin City map, to the
road’s intersection with an unnamed
improved light-duty road known locally
as Basin Hill Road along the southern
boundary of section 21, T13N/R29E;
then
(8) Proceed south in a straight line for
2 miles to an improved light-duty road
known locally as W. Klamath Road;
then
(9) Proceed east along W. Klamath
Road, crossing onto the Mesa West map,
to the road’s intersection with another
improved light-duty road known locally
as Drummond Road; then
(10) Proceed north along Drummond
Road for 0.75 mile to its intersection
with a railroad; then
(11) Proceed easterly along the
railroad to its intersection with an
improved light-duty road known locally
as Langford Road in the northeastern
corner of section 4, T12N/R30E; then
(12) Proceed south along Langford
Road for 0.5 mile to its intersection with
the 800-foot elevation contour; then
(13) Proceed southwesterly along the
800-foot elevation contour, crossing
onto the Eltopia map, to the contour’s
intersection with Eltopia West Road;
then
(14) Proceed east along Eltopia West
Road to its intersection with the 700foot elevation contour; then
(15) Proceed southerly, then northerly
along the 700-foot elevation contour,
circling Jackass Mountain, to the
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Federal Register / Vol. 85, No. 102 / Wednesday, May 27, 2020 / Proposed Rules
contour’s intersection with Dogwood
Road; then
(16) Proceed west along Dogwood
Road for 1.1 mile, crossing onto the
Matthews Corner map, to the road’s
intersection with the 750-foot elevation
contour; then
(17) Proceed southwesterly along the
750-foot elevation contour to its
intersection with Taylor Flats Road;
then
(18) Proceed south along Taylor Flats
Road, crossing onto the Columbia Point
map, to the road’s intersection with
Birch Road; then
(19) Proceed west along Birch Road
for 1 mile to its intersection with Alder
Road; then
(20) Proceed south along Alder Road
for 0.7 mile to its intersection with the
550-foot elevation contour; then
(21) Proceed westerly along the 550foot elevation contour to its intersection
with Sagemoor Road; then
(22) Proceed westerly along Sagemoor
Road for 0.7 mile, crossing onto the
Richland map and returning to the
beginning point.
Signed: March 4, 2020.
Mary G. Ryan,
Acting Administrator.
Approved: May 13, 2020.
Timothy E. Skud,
Deputy Assistant Secretary (Tax, Trade, and
Tariff Policy).
[FR Doc. 2020–10920 Filed 5–26–20; 8:45 am]
BILLING CODE 4810–31–P
DEPARTMENT OF COMMERCE
United States Patent and Trademark
Office
37 CFR Part 42
[Docket No. PTO–P–2019–0024]
RIN 0651–AD40
PTAB Rules of Practice for Instituting
on All Challenged Patent Claims and
All Grounds and Eliminating the
Presumption at Institution Favoring
Petitioner as to Testimonial Evidence
United States Patent and
Trademark Office, Department of
Commerce.
ACTION: Notice of proposed rulemaking.
jbell on DSKJLSW7X2PROD with PROPOSALS
AGENCY:
The United States Patent and
Trademark Office (‘‘USPTO’’ or
‘‘Office’’) proposes changes to the rules
of practice for instituting review on all
challenged claims or none in inter
partes review (‘‘IPR’’), post-grant review
(‘‘PGR’’), and the transitional program
for covered business method patents
SUMMARY:
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16:25 May 26, 2020
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(‘‘CBM’’) proceedings before the Patent
Trial and Appeal Board (‘‘PTAB’’ or
‘‘Board’’) in accordance with SAS
Institute Inc. v. Iancu (‘‘SAS’’).
Consistent with SAS, the Office also
proposes changes to the rules of practice
for instituting a review on all grounds
of unpatentability for the challenged
claims that are asserted in a petition.
Additionally, the Office proposes
changes to the rules to conform to the
current standard practice of providing
sur-replies to principal briefs and
providing that a patent owner response
and reply may respond to a decision on
institution. The Office further proposes
a change to eliminate the presumption
that a genuine issue of material fact
created by the patent owner’s
testimonial evidence filed with a
preliminary response will be viewed in
the light most favorable to the petitioner
for purposes of deciding whether to
institute a review.
DATES: Comment Deadline Date: The
Office solicits comments from the
public on this proposed rulemaking.
Written comments must be received on
or before June 26, 2020 to ensure
consideration.
ADDRESSES: Comments should be sent
by email addressed to:
PTABNPRM2020@uspto.gov.
Comments may also be sent via the
Federal eRulemaking Portal at https://
www.regulations.gov. See the Federal
eRulemaking Portal website for
additional instructions on providing
comments via the Federal eRulemaking
Portal. All comments submitted directly
to the USPTO or provided on the
Federal eRulemaking Portal should
include the docket number (PTO–P–
2019–0024).
Comments may also be submitted by
postal mail addressed to: Mail Stop
Patent Board, Director of the United
States Patent and Trademark Office,
P.O. Box 1450, Alexandria, VA 22313–
1450, marked to the attention of Michael
Tierney, Vice Chief Administrative
Patent Judge.
Although comments may be
submitted by postal mail, the Office
prefers to receive comments by email to
more easily share all comments with the
public. The Office prefers the comments
to be submitted in plain text but also
accepts comments submitted in
searchable ADOBE® portable document
format (PDF) or MICROSOFT WORD®
format. Comments not submitted
electronically should be submitted on
paper in a format that accommodates
digital scanning into ADOBE® PDF.
The comments will be available for
public inspection at the Patent Trial and
Appeal Board, located in Madison East,
PO 00000
Frm 00020
Fmt 4702
Sfmt 4702
Ninth Floor, 600 Dulany Street,
Alexandria, Virginia. Comments also
will be available for viewing via the
Office’s website, https://go.usa.gov/
xXXFW, and on the Federal
eRulemaking Portal. Because comments
will be made available for public
inspection, information that the
submitter does not desire to be made
public, such as an address or phone
number, should not be included.
FOR FURTHER INFORMATION CONTACT:
Michael Tierney, Vice Chief
Administrative Patent Judge, by
telephone at (571) 272–9797.
SUPPLEMENTARY INFORMATION:
Executive Summary
Purpose: The proposed rules would
amend the rules of practice for IPR,
PGR, and CBM proceedings that
implemented provisions of the LeahySmith America Invents Act (‘‘AIA’’)
providing for trials before the Office.
The U.S. Supreme Court held in SAS
that a decision to institute an IPR under
35 U.S.C. 314 may not institute on fewer
than all claims challenged in a petition.
See SAS Institute Inc. v. Iancu, 138 S.
Ct. 1348 (2018). The Court held that the
Office only has the discretion to
institute on all of the claims challenged
in the petition or to deny the petition.
Previously, the Board exercised
discretion to institute an IPR, PGR, or
CBM on all or some of the challenged
claims and on all or some of the grounds
of unpatentability asserted in a petition.
For example, the Board exercised
discretion to authorize a review to
proceed on only those claims and
grounds for which the required
threshold had been met, thus narrowing
the issues for efficiency in conducting a
proceeding.
In light of SAS, the Office provided
guidance that, if the Board institutes a
trial under 35 U.S.C. 314 or 324, the
Board will institute on all claims and all
grounds included in a petition of an
IPR, PGR, or CBM. To implement this
practice in the regulation, the first
proposed change would amend the rules
of practice for instituting an IPR, PGR,
or CBM to require institution on all
challenged claims (and all of the
grounds) presented in a petition or on
none. Under the amended rule, in all
pending IPR, PGR, and CBM
proceedings before the Office, the Board
would either institute review on all of
the challenged claims and grounds of
unpatentability presented in the petition
or deny the petition.
The second proposed change would
amend the rules of practice to conform
the rules to certain standard practices
before the PTAB in IPR, PGR, and CBM
E:\FR\FM\27MYP1.SGM
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Agencies
[Federal Register Volume 85, Number 102 (Wednesday, May 27, 2020)]
[Proposed Rules]
[Pages 31723-31728]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2020-10920]
-----------------------------------------------------------------------
DEPARTMENT OF THE TREASURY
Alcohol and Tobacco Tax and Trade Bureau
27 CFR Part 9
[Docket No. TTB-2020-0004; Notice No. 189]
RIN 1513-AC57
Proposed Establishment of the White Bluffs Viticultural Area
AGENCY: Alcohol and Tobacco Tax and Trade Bureau, Treasury.
ACTION: Notice of proposed rulemaking.
-----------------------------------------------------------------------
SUMMARY: The Alcohol and Tobacco Tax and Trade Bureau (TTB) proposes to
establish the 93,738-acre ``White Bluffs'' viticultural area in
Franklin County, Washington. The proposed AVA is located entirely
within the existing Columbia Valley AVA. TTB designates viticultural
areas to allow vintners to better describe the origin of their wines
and to allow consumers to better identify wines they may purchase. TTB
invites comments on these proposals.
DATES: TTB must receive your comments on or before July 27, 2020.
ADDRESSES: You may electronically submit comments to TTB on this
proposal, and view copies of this document, its supporting materials,
and any comments TTB receives on it within Docket No. TTB-2020-0004 as
posted on Regulations.gov (https://www.regulations.gov), the Federal e-
rulemaking portal. Please see the ``Public Participation'' section of
this document below for full details on how to comment on this proposal
via Regulations.gov, U.S. mail, or hand delivery, and for full details
on how to view or obtain copies of this document, its supporting
materials, and any comments related to this proposal.
FOR FURTHER INFORMATION CONTACT: Karen A. Thornton, Regulations and
Rulings Division, Alcohol and Tobacco Tax and Trade Bureau, 1310 G
Street NW, Box 12, Washington, DC 20005; phone 202-453-1039, ext. 175.
SUPPLEMENTARY INFORMATION:
Background on Viticultural Areas
TTB Authority
Section 105(e) of the Federal Alcohol Administration Act (FAA Act),
27 U.S.C. 205(e), authorizes the Secretary of the Treasury to prescribe
regulations for the labeling of wine, distilled spirits, and malt
beverages. The FAA Act provides that these regulations should, among
other things, prohibit consumer deception and the use of misleading
statements on labels, and ensure that labels provide the consumer with
adequate information as to the identity and quality of the product. The
Alcohol and Tobacco Tax and Trade Bureau (TTB) administers the FAA Act
pursuant to section 1111(d) of the Homeland Security Act of 2002,
codified at 6 U.S.C. 531(d). The Secretary has delegated various
authorities through Treasury Order 120-01, dated December 10, 2013
(superseding Treasury Order 120-01, dated January 24, 2003), to the TTB
Administrator to perform the functions and duties in the administration
and enforcement of these provisions.
Part 4 of the TTB regulations (27 CFR part 4) authorizes TTB to
establish definitive viticultural areas and regulate the use of their
names as appellations of origin on wine labels and in wine
advertisements. Part 9 of the TTB regulations (27 CFR part 9) sets
forth standards for the preparation and submission of petitions for the
establishment or modification of American viticultural areas (AVAs) and
lists the approved AVAs.
Definition
Section 4.25(e)(1)(i) of the TTB regulations (27 CFR 4.25(e)(1)(i))
defines a viticultural area for American wine as a delimited grape-
growing region having distinguishing features, as described in part 9
of the regulations, and a name and a delineated boundary, as
established in part 9 of the regulations. These designations allow
vintners and consumers to attribute a given quality, reputation, or
other characteristic of a
[[Page 31724]]
wine made from grapes grown in an area to its geographic origin. The
establishment of AVAs allows vintners to describe more accurately the
origin of their wines to consumers and helps consumers to identify
wines they may purchase. Establishment of an AVA is neither an approval
nor an endorsement by TTB of the wine produced in that area.
Requirements
Section 4.25(e)(2) of the TTB regulations (27 CFR 4.25(e)(2))
outlines the procedure for proposing an AVA and provides that any
interested party may petition TTB to establish a grape-growing region
as an AVA. Section 9.12 of the TTB regulations (27 CFR 9.12) prescribes
standards for petitions for the establishment or modification of AVAs.
Petitions to establish an AVA must include the following:
Evidence that the area within the proposed AVA boundary is
nationally or locally known by the AVA name specified in the petition;
An explanation of the basis for defining the boundary of
the proposed AVA;
A narrative description of the features of the proposed
AVA that affect viticulture, such as climate, geology, soils, physical
features, and elevation, that make the proposed AVA distinctive and
distinguish it from adjacent areas outside the proposed AVA boundary;
The appropriate United States Geological Survey (USGS)
map(s) showing the location of the proposed AVA, with the boundary of
the proposed AVA clearly drawn thereon;
An explanation showing the proposed AVA is sufficiently
distinct from an existing AVA so as to warrant separate recognition, if
the proposed AVA is to be established within, or overlapping, an
existing AVA; and
A detailed narrative description of the proposed AVA
boundary based on USGS map markings.
Petition To Establish the White Bluffs AVA
TTB received a petition from Kevin Pogue, a college geology
professor, proposing to establish the ``White Bluffs'' AVA. The
petition was submitted on behalf of local vineyard owners and
winemakers. The proposed AVA is located in Franklin County, Washington,
and is entirely within the existing Columbia Valley AVA (27 CFR 9.74).
Within the 93,738-acre proposed AVA, there are 9 commercial vineyards,
covering a total of approximately 1,127 acres, along with 1 winery. The
distinguishing features of the proposed White Bluffs AVA are its
topography, geology, soils, and climate.
Proposed White Bluffs AVA
Name Evidence
The proposed White Bluffs AVA takes its name from a steep
escarpment that lies along the eastern bank of the Columbia River and
forms the western boundary of the proposed AVA. An early reference to
the region can be found in an 1893 U.S. Geological Survey bulletin,
which states, ``The White bluffs [sic] afford favorable ground for
collecting fossil bones * * *.'' \1\ A 1917 geological bulletin titled
``Age of the strata referred to as Ellensburg formation in the White
Bluffs of the Columbia River'' notes, ``The White Bluffs follow the
river closely from a point ten or twelve miles north of Pasco to the
northwestward for about thirty miles.'' \2\ A more recent geological
publication states, ``The White Bluffs line the north and east sides of
the Columbia River for about 30 miles along the Hanford Reach near
Richland.'' \3\
---------------------------------------------------------------------------
\1\ Russell, I.C., A geological reconnaissance in central
Washington: U.S. Geological Survey Bulletin, p. 108 (1893).
\2\ Merriam, J.C., and Buwalda, J.P., Age of the strata referred
to as Ellensburg formation in the White Bluffs of the Columbia
River: University of California Publications Bulletin of the
Department of Geology, v. 10, p. 255-266 (1917).
\3\ Bjornstad, B., On the trail of the Ice Age floods, a
geological guide to the Mid-Columbia Basin: Keokee Books, Sandpoint,
ID, p.308 (2006).
---------------------------------------------------------------------------
The petition also included examples of use of the term ``White
Bluffs'' by businesses and organizations within or serving the proposed
AVA. For example, the White Bluffs Quilt Museum, which is in Richland,
Washington, describes itself as ``a Regional Textile Arts Center,
serving the Tri-Cities and the Mid-Columbia Basin,'' which includes the
region of the proposed AVA. Claar Cellars Winery, which is located
within the proposed AVA, has a vineyard called White Bluffs Vineyard.
The website of the Washington State Wine Commission states that both
the White Bluffs Vineyard and Claar Cellars Winery are located ``north
of Pasco, WA in the White Bluffs area of the Columbia Valley
Appellation.'' \4\ Finally, the petition notes that an endangered plant
that grows primarily within and around the proposed AVA is named the
White Bluffs bladderpod.\5\
---------------------------------------------------------------------------
\4\ https://www.washingtonwine.org/vineyards/white-bluffs-vineyard.
\5\ https://ecos.fws.gov/ecp0/profile/speciesProfile?sld=5390.
---------------------------------------------------------------------------
Boundary Evidence
The proposed White Bluffs AVA is located in the central portion of
the established Columbia Valley AVA along the eastern bank of the
Columbia River and is shaped roughly like a mitten with the ``thumb''
pointing east. The proposed boundaries encompass a plateau upon which
the proposed AVA is located. The northern, eastern, and southern
boundaries each primarily follow elevation contours that approximate
the escarpments that form the edges of the plateau. The western
boundary separates the proposed AVA from the Hanford Reach National
Monument and is formed by the east bank of the Columbia River and the
boundary of the monument.
Distinguishing Features
According to the petition, the distinguishing features of the
proposed White Bluffs AVA are its topography, geology, soils, and
climate.
Topography
The proposed White Bluffs AVA is located on a broad plateau that
rises, on average, 200 feet above the surrounding landscape. The
Ringold and Koontz coulees divide the plateau into two distinct areas
that are capped by flat surfaces known as Columbia Flat and Owens Flat.
The surface of the plateau is described as being ``remarkably even,
excepting where interrupted by occasional drainage courses that have
cut below its level.'' \6\ Elevations within the proposed AVA range
from 700 feet in the coulees to approximately 1,200 feet in the
northeastern section. The majority of the proposed AVA has elevations
between 800 and 1,000 feet.
---------------------------------------------------------------------------
\6\ Merriam, J.C., and Buwalda, J.P., 1917, Age of the strata
referred to as Ellensburg formation in the White Bluffs of the
Columbia River: University of California Publications Bulletin of
the Department of Geology, v. 10, p. 255-266.
---------------------------------------------------------------------------
By contrast, the surrounding regions are generally characterized by
lower elevations. To the immediate north, the elevations drop slightly
along the Wahluke Slope Habitat Management Area before rising into the
Saddle Mountains. To the east, elevations slope downward into the
Esquatzel Coulee. To the south, elevations descend into the Pasco
Basin. To the west, elevations slope down to the Columbia River.
According to the petition, the topography of the proposed AVA has
an effect on viticulture. The plateau's escarpments provide gently
sloping vineyard sites with a southern component. Sites with a southern
aspect absorb more solar energy per unit area than other sites, which
helps warm the soil and promote an earlier onset of bud break,
flowering, veraison, and harvest. Additionally, vineyards planted on
the plateau are above colder air that pools
[[Page 31725]]
on the floor of the surrounding lower elevations at night. Vineyards
above the pooling cold air have a longer growing season and are at less
risk of damage from late spring and early fall frost and freeze events.
Geology
The proposed White Bluffs AVA is underlain by a thick layer of
sedimentary rocks called the Ringold Formation. The sediments that
comprise the Ringold Formation were deposited in lakes and rivers
between 8.5 and 3.4 million years ago. The upper part of the Ringold
Formation contains an erosion-resistant mineralized layer commonly
referred to as caliche. This layer reaches depths of at least 15 feet
and limits root penetration and soil water holding capacity. As a
result, areas with thick layers of caliche routinely undergo deep
ripping with bulldozers to break up the caliche before vineyards can be
planted. The Ringold Formation overlies Columbia River basalt.
The underlying rock formations of the regions surrounding the
proposed White Bluffs AVA also consist of Columbia River basalt.
However, the Ringold Formation is generally much thinner or entirely
absent in the surrounding regions, leaving the Columbia River basalt
exposed. Unlike vines planted in the proposed AVA, vines planted in the
surrounding region are able to encounter the basalt bedrock and are
therefore exposed to a suite of very different minerals, including
olivine and plagioclase feldspar.
Soils
The soils of the proposed White Bluffs AVA are developed in wind-
deposited silt and fine sand overlying sediment deposited by ice-age
floods, which in turn overlies the Ringold Formation. Most of the ice-
age flood sediment deposited within the proposed AVA is a mixture of
silt and sand that settled out of suspension in glacial Lake Lewis. The
maximum elevation of Lake Lewis was approximately 1,250 feet, and thus
the entire proposed AVA was submerged. The thickness of the flood
sediment gradually increases with decreasing elevation, since there
were multiple ice-age floods of varying intensity and lower elevations
were flooded more frequently. Thus, the soil depths of the regions
surrounding the proposed AVA are likely to be thicker due to their
lower elevations. Additionally, the soils surrounding the proposed AVA
are much more likely to consist of coarse-grained gravel rather than
fine sand and silt, since they were deposited by fast-flowing flood
currents instead of by wind.
Because of the thinness of the soils of the proposed AVA, the roots
of grapevines are able to reach the Ringold Formation, which has a high
clay content. High clay content allows the soils to release water more
slowly than sandier soils, allowing vines to be less stressed during
dry conditions.
Climate
According to the petition, the cooler nighttime air flows away from
the upper surface of the plateau of the proposed White Bluffs AVA and
into the surrounding lower elevations. As a result, the proposed AVA
has a longer growing season, which is characterized by an earlier last-
frost date and later first-frost date than the surrounding regions. The
following table summarizes the climate data provided in the petition.
Data was not available for the region to the west, within the Hanford
Reach National Monument.
Table--Climate Data of the Proposed AVA and Surrounding Regions 7
----------------------------------------------------------------------------------------------------------------
Average growing
Weather station (direction from Average last-frost date Average first-frost date season length in
proposed AVA) days
----------------------------------------------------------------------------------------------------------------
Pasco North (within)................... March 21................. November 8............... 229
KWAELTOP3 (within)..................... March 15................. November 16.............. 246
Radar Hill (north)..................... April 15................. October 29............... 196
Basin City (north)..................... April 4.................. October 28............... 204
Connell Bench (northeast).............. May 2.................... October 15............... 164
Mesa SE (east)......................... April 26................. October 14............... 169
Juniper (southeast).................... April 19................. October 17............... 181
Tri-Cities (south)..................... April 17................. October 25............... 191
----------------------------------------------------------------------------------------------------------------
The petition illustrates that the early last-frost dates mean that
the proposed White Bluffs AVA is less prone to spring frosts that can
damage the vines after bud break than the surrounding regions.
Additionally, a later first-frost date means that the proposed AVA is
less likely to experience fall frosts that halt the ripening process
and delay harvest.
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\7\ Data from Pasco, Pasco North, Radar Hill, Juniper, Mesa SE,
Connell Bench, Basin City, and Tri-Cities weather stations were
collected from 2008-2016. Data from the KWAELTOP3 station was only
available from 2014-2016.
---------------------------------------------------------------------------
Summary of Distinguishing Features
The proposed White Bluffs AVA is located on a large plateau that
rises, on average, 200 feet above the surrounding regions. The geology
is characterized by a thick layer of clay, silt, sand, and gravel
called the Ringold Formation, which overlies Columbia River basalt.
Soils in the proposed AVA are comprised of thin layers of wind-
deposited silt and fine sand overlying sediment deposited by ice-age
floods. The proposed AVA has a long growing season of between 229 and
246 days, with an average last-frost date in mid-March and an average
first-frost date in early-to-mid November.
By contrast, the surrounding regions are at lower elevations than
the proposed AVA. As a result, the soils are thicker and are likely to
have more coarse-grained gravel because those regions were more
frequently covered by ice-age flooding. The geology of the surrounding
regions features Columbia River basalt, but the Ringold Formation is
either significantly thinner than within the proposed AVA or it is
entirely absent. Finally, the surrounding regions have significantly
shorter growing seasons, with later last-frost dates and earlier first-
frost dates.
Comparison of the Proposed White Bluffs AVA to the Existing Columbia
Valley AVA
T.D. ATF-190, published in the Federal Register on November 13,
1984 (49 FR 44895), established the Columbia Valley AVA. It describes
the Columbia Valley AVA as a large, treeless basin surrounding the
Yakima, Snake, and Columbia Rivers. Growing season lengths within the
Columbia Valley AVA are over 150 days, and annual precipitation amounts
are less than 15 inches. Elevations within the Columbia Valley AVA are
below 2,000 feet.
The proposed White Bluffs AVA shares some of the general
viticultural
[[Page 31726]]
features of the larger Columbia Valley AVA. For instance, the proposed
AVA has elevations below 2,000 feet and both have geologies that
consist of Columbia River basalt. The petition states that the proposed
AVA also has annual precipitation amounts of less than 15 inches,
although no data was provided to support this claim.
The proposed AVA, however, also has characteristics that
distinguish it from the larger Columbia Valley AVA. Most notably, the
proposed AVA is an elevated plateau, rather than a broad plain.
Although the elevations within the proposed AVA are within the range of
elevations found within the Columbia Valley AVA, the proposed AVA's
elevations are significantly higher than those of the immediately
surrounding regions. Finally, due to the higher elevations, soil depths
within the proposed White Bluffs AVA are shallower than the soil depths
found within the majority of the Columbia Valley AVA, which was more
frequently inundated by ice-age floods.
TTB Determination
TTB concludes that the petition to establish the 93,738-acre
``White Bluffs'' AVA merits consideration and public comment, as
invited in this document.
Boundary Description
See the narrative boundary descriptions of the petitioned-for AVA
in the proposed regulatory text published at the end of this document.
Maps
The petitioner provided the required maps, and they are listed
below in the proposed regulatory text. You may also view the proposed
White Bluffs AVA boundary on the AVA Map Explorer on the TTB website,
at https://www.ttb.gov/wine/ava-map-explorer.
Impact on Current Wine Labels
Part 4 of the TTB regulations prohibits any label reference on a
wine that indicates or implies an origin other than the wine's true
place of origin. For a wine to be labeled with an AVA name or with a
brand name that includes an AVA name, at least 85 percent of the wine
must be derived from grapes grown within the area represented by that
name, and the wine must meet the other conditions listed in 27 CFR
4.25(e)(3). If the wine is not eligible for labeling with an AVA name
and that name appears in the brand name, then the label is not in
compliance and the bottler must change the brand name and obtain
approval of a new label. Similarly, if the AVA name appears in another
reference on the label in a misleading manner, the bottler would have
to obtain approval of a new label. Different rules apply if a wine has
a brand name containing an AVA name that was used as a brand name on a
label approved before July 7, 1986. See 27 CFR 4.39(i)(2) for details.
If TTB establishes this proposed AVA, its name, ``White Bluffs,''
will be recognized as a name of viticultural significance under Sec.
4.39(i)(3) of the TTB regulations (27 CFR 4.39(i)(3)). The text of the
proposed regulation clarifies this point. Consequently, wine bottlers
using ``White Bluffs'' in a brand name, including a trademark, or in
another label reference as to the origin of the wine, would have to
ensure that the product is eligible to use the AVA name as an
appellation of origin if this proposed rule is adopted as a final rule.
If approved, the establishment of the proposed White Bluffs AVA would
allow vintners to use ``White Bluffs'' or ``Columbia Valley'' as
appellations of origin for wines made from grapes grown within the
proposed AVA, if the wines meet the eligibility requirements for the
appellation.
Public Participation
Comments Invited
TTB invites comments from interested members of the public on
whether TTB should establish the proposed White Bluffs AVA. TTB is
interested in receiving comments on the sufficiency and accuracy of the
name, boundary, topography, and other required information submitted in
support of the AVA petition. In addition, because the proposed White
Bluffs AVA would be within the existing Columbia Valley AVA, TTB is
interested in comments on whether the evidence submitted in the
petition regarding the distinguishing features of the proposed AVA
sufficiently differentiates it from the existing AVA. TTB is also
interested in comments on whether the geographic features of the
proposed AVA are so distinguishable from the Columbia Valley AVA that
the proposed White Bluffs AVA should not be part of the established
AVA. Please provide any available specific information in support of
your comments.
Because of the potential impact of the establishment of the
proposed White Bluffs AVA on wine labels that include the term ``White
Bluffs'' as discussed above under Impact on Current Wine Labels, TTB is
particularly interested in comments regarding whether there will be a
conflict between the proposed area names and currently used brand
names. If a commenter believes that a conflict will arise, the comment
should describe the nature of that conflict, including any anticipated
negative economic impact that approval of the proposed AVA will have on
an existing viticultural enterprise. TTB is also interested in
receiving suggestions for ways to avoid conflicts, for example, by
adopting a modified or different name for the proposed AVA.
Submitting Comments
You may submit comments on this proposal by using one of the
following three methods:
Federal e-Rulemaking Portal: You may send comments via the
online comment form posted with this document within Docket No. TTB-
2020-0004 on ``Regulations.gov,'' the Federal e-rulemaking portal, at
https://www.regulations.gov. A direct link to that docket is available
under Notice No. 189 on the TTB website at https://www.ttb.gov/wine/wine-rulemaking.shtml. Supplemental files may be attached to comments
submitted via Regulations.gov. For complete instructions on how to use
Regulations.gov, visit the site and click on the ``Help'' tab at the
top of the page.
U.S. Mail: You may send comments via postal mail to the
Director, Regulations and Rulings Division, Alcohol and Tobacco Tax and
Trade Bureau, 1310 G Street, NW, Box 12, Washington, DC 20005.
Hand Delivery/Courier: You may hand-carry your comments or
have them hand-carried to the Alcohol and Tobacco Tax and Trade Bureau,
1310 G Street NW, Suite 400, Washington, DC 20005.
Please submit your comments by the closing date shown above in this
document. Your comments must reference Notice No. 189 and include your
name and mailing address. Your comments also must be made in English,
be legible, and be written in language acceptable for public
disclosure. We do not acknowledge receipt of comments, and we consider
all comments as originals.
Your comment must clearly state if you are commenting on your own
behalf or on behalf of an organization, business, or other entity. If
you are commenting on behalf of an organization, business, or other
entity, your comment must include the entity's name as well as your
name and position title. If you comment via Regulations.gov, please
enter the entity's name in the ``Organization'' blank of the online
comment form. If you comment via postal mail, please submit your
entity's comment on letterhead.
[[Page 31727]]
You may also write to the Administrator before the comment closing
date to ask for a public hearing. The Administrator reserves the right
to determine whether to hold a public hearing.
Confidentiality
All submitted comments and attachments are part of the public
record and subject to disclosure. Do not enclose any material in your
comments that you consider to be confidential or inappropriate for
public disclosure.
Public Disclosure
TTB will post, and you may view, copies of this document, selected
supporting materials, and any online or mailed comments received about
this proposal within Docket No. TTB-2020-0004 on the Federal e-
rulemaking portal, Regulations.gov, at https://www.regulations.gov. A
direct link to that docket is available on the TTB website at https://www.ttb.gov/wine/wine-rulemaking.shtml under Notice No. 189. You may
also reach the relevant docket through the Regulations.gov search page
at https://www.regulations.gov. For instructions on how to use
Regulations.gov, visit the site and click on the ``Help'' tab.
All posted comments will display the commenter's name, organization
(if any), city, and State, and, in the case of mailed comments, all
address information, including email addresses. TTB may omit voluminous
attachments or material that it considers unsuitable for posting.
You also may view copies of this document, all related petitions,
maps and other supporting materials, and any electronic or mailed
comments we receive about this proposal by appointment at the TTB
Information Resource Center, 1310 G Street NW, Suite 400, Washington,
DC 20005. You may also obtain copies at 20 cents per 8.5- x 11-inch
page. Contact TTB's Regulations and Rulings Division at the above
address, by email at https://www.ttb.gov/webforms/contact_RRD.shtm, or
by telephone at 202-453-1039, ext. 175, to schedule an appointment or
to request copies of comments or other materials.
Regulatory Flexibility Act
TTB certifies that this proposed regulation, if adopted, would not
have a significant economic impact on a substantial number of small
entities. The proposed regulation imposes no new reporting,
recordkeeping, or other administrative requirement. Any benefit derived
from the use of a viticultural area name would be the result of a
proprietor's efforts and consumer acceptance of wines from that area.
Therefore, no regulatory flexibility analysis is required.
Executive Order 12866
This proposed rule is not a significant regulatory action as
defined by Executive Order 12866. Therefore, it requires no regulatory
assessment.
Drafting Information
Karen A. Thornton of the Regulations and Rulings Division drafted
this document.
List of Subjects in 27 CFR Part 9
Wine.
Proposed Regulatory Amendment
For the reasons discussed in the preamble, we propose to amend
title 27, chapter I, part 9, Code of Federal Regulations, as follows:
PART 9--AMERICAN VITICULTURAL AREAS
0
1. The authority citation for part 9 continues to read as follows:
Authority: 27 U.S.C. 205.
Subpart C--Approved American Viticultural Areas
0
2. Add Sec. 9.__ to read as follows:
Sec. 9.__ White Bluffs.
(a) Name. The name of the viticultural area described in this
section is ``White Bluffs''. For purposes of part 4 of this chapter,
``White Bluffs'' is a term of viticultural significance.
(b) Approved maps. The 10 United States Geological Survey (USGS)
1:24,000 scale topographic maps used to determine the boundary of the
viticultural area are titled:
(1) Hanford, NE, Washington, 1986;
(2) Mesa West, Washington, 1986;
(3) Wooded Island, Washington, 1992;
(4) Matthews Corner, Washington, 1992;
(5) Basin City, Washington, 1986;
(6) Eltopia, Washington, 1992;
(7) Eagle Lakes, Washington, 1986;
(8) Savage Island, Washington, 1986;
(9) Richland, Washington, 1992; and
(10) Columbia Point, Washington, 1992.
(c) Boundary. The White Bluffs viticultural area is located in
Franklin County in Washington. The boundary of the White Bluffs
viticultural area is as described below:
(1) The beginning point is on the Richland map at the intersection
of Columbia River Road and an unnamed secondary highway known locally
as Sagemoor Road. From the beginning point, proceed north along
Columbia River Road, crossing onto the Wooded Island map, to the
Potholes Canal; then
(2) Proceed west along the Potholes Canal for 150 feet to its
intersection with the shoreline of the Columbia River; then
(3) Proceed north along the Columbia River shoreline, crossing onto
the Savage Island map, to the intersection of the shoreline with the
Wahluke Slope Habitat Management boundary on Ringold Flat; then
(4) Proceed east, then generally northwesterly, along the Wahluke
Slope Habitat Management boundary to its intersection with the 950-foot
elevation contour along the western boundary of section 16, T13N/R29E;
then
(5) Proceed easterly, then generally northeasterly, along the 950-
foot elevation contour, passing over the Hanford NE map and onto the
Eagle Lakes map, to the intersection of the elevation contour with an
unimproved road in the southeast corner of section 32, T14N/T29E; then
(6) Proceed east along the unimproved road for 100 feet to its
intersection with an unnamed light-duty improved road known locally as
Albany Road; then
(7) Proceed south along Albany Road, crossing onto the Basin City
map, to the road's intersection with an unnamed improved light-duty
road known locally as Basin Hill Road along the southern boundary of
section 21, T13N/R29E; then
(8) Proceed south in a straight line for 2 miles to an improved
light-duty road known locally as W. Klamath Road; then
(9) Proceed east along W. Klamath Road, crossing onto the Mesa West
map, to the road's intersection with another improved light-duty road
known locally as Drummond Road; then
(10) Proceed north along Drummond Road for 0.75 mile to its
intersection with a railroad; then
(11) Proceed easterly along the railroad to its intersection with
an improved light-duty road known locally as Langford Road in the
northeastern corner of section 4, T12N/R30E; then
(12) Proceed south along Langford Road for 0.5 mile to its
intersection with the 800-foot elevation contour; then
(13) Proceed southwesterly along the 800-foot elevation contour,
crossing onto the Eltopia map, to the contour's intersection with
Eltopia West Road; then
(14) Proceed east along Eltopia West Road to its intersection with
the 700-foot elevation contour; then
(15) Proceed southerly, then northerly along the 700-foot elevation
contour, circling Jackass Mountain, to the
[[Page 31728]]
contour's intersection with Dogwood Road; then
(16) Proceed west along Dogwood Road for 1.1 mile, crossing onto
the Matthews Corner map, to the road's intersection with the 750-foot
elevation contour; then
(17) Proceed southwesterly along the 750-foot elevation contour to
its intersection with Taylor Flats Road; then
(18) Proceed south along Taylor Flats Road, crossing onto the
Columbia Point map, to the road's intersection with Birch Road; then
(19) Proceed west along Birch Road for 1 mile to its intersection
with Alder Road; then
(20) Proceed south along Alder Road for 0.7 mile to its
intersection with the 550-foot elevation contour; then
(21) Proceed westerly along the 550-foot elevation contour to its
intersection with Sagemoor Road; then
(22) Proceed westerly along Sagemoor Road for 0.7 mile, crossing
onto the Richland map and returning to the beginning point.
Signed: March 4, 2020.
Mary G. Ryan,
Acting Administrator.
Approved: May 13, 2020.
Timothy E. Skud,
Deputy Assistant Secretary (Tax, Trade, and Tariff Policy).
[FR Doc. 2020-10920 Filed 5-26-20; 8:45 am]
BILLING CODE 4810-31-P