Subpart Nomenclature Change; Technical Amendment, 19378-19381 [2020-06616]
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19378
Federal Register / Vol. 85, No. 67 / Tuesday, April 7, 2020 / Rules and Regulations
issued under 7 CFR parts 51 and 52,
DEFINITIONS OF WAGE AREAS AND
WAGE AREA SURVEY AREAS—Con- which establish grade standards and
provide for inspection of certain fresh
tinued
Wayne
Survey area
North Carolina:
Wayne
Area of Application. Survey area plus:
North Carolina:
Halifax
Pitt
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[FR Doc. 2020–06891 Filed 4–6–20; 8:45 am]
BILLING CODE 6325–39–P
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
7 CFR Parts 51 and 52
[Doc. No. AMS–LRRS–19–0099; SC–19–331]
Subpart Nomenclature Change;
Technical Amendment
Agricultural Marketing Service,
USDA.
ACTION: Final rule; technical
amendment.
AGENCY:
This document makes
nomenclature changes to subpart
headings in the Agricultural Marketing
Service’s regulations to bring the
language into conformance with the
Office of the Federal Register (OFR)
requirements.
SUMMARY:
Effective May 7, 2020.
Specialty Crops Inspection
Division, Specialty Crops Program,
AMS, USDA, 1400 Independence
Avenue SW, Stop 0240, Washington, DC
20250–0240.
FOR FURTHER INFORMATION CONTACT:
Contact Brian E. Griffin, Specialty Crops
Inspection Division, Specialty Crops
Program, Agricultural Marketing
Service, U.S. Department of Agriculture,
1400 Independence Avenue SW, Room
1536, South Building; Stop 0240,
Washington, DC 20250; telephone (202)
720–5021; fax (202) 690–1527; or, email
brian.griffin@usda.gov.
SUPPLEMENTARY INFORMATION: This
action, pursuant to 5 U.S.C. 553,
amends regulations issued in 7 CFR
subtitle B, Regulations of the
Department of Agriculture, chapter I,
Agricultural Marketing Service
(Standards, Inspections, Marketing
Practices), Department of Agriculture.
This rule is issued under the
Agricultural Marketing Act of 1946 (7
U.S.C. 1621–1627) and the Egg Products
Inspection Act (21 U.S.C. 1031–1056),
both as amended. This rule is also
DATES:
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ADDRESSES:
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and processed fruits, vegetables, nuts,
and specialty crops under the
Agricultural Marketing Act of 1946.
This technical amendment
redesignates and revises the heading of
title 7, subtitle B, chapter I, subchapter
C and of each subpart within 7 CFR
parts 51 and 52 so that they are
consistent with OFR requirements. The
subparts were previously incorporated
into 7 CFR parts 51 and 52 without
assigned subpart letter designations.
Further, some headings in subchapter C
include the word ‘‘Regulations’’ in the
title, which is inconsistent with OFR
approved part and subpart headings, as
each part under 7 CFR subtitle B
represents a body of regulations.
For example, the heading of
subchapter C, ‘‘Regulations and
Standards under the Agricultural
Marketing Act of 1946 and the Egg
Products Inspection Act’’, is considered
redundant by the OFR in that it denotes
regulations within a body of regulation.
This rule amends subchapter C by
revising the heading to read,
‘‘Requirements and Standards under the
Agricultural Marketing Act of 1946 and
the Egg Products Inspection Act.’’
As a further example, the heading for
7 CFR part 51 currently includes two
footnotes that might be considered
regulatory in nature, which is
inconsistent with OFR formatting. This
rule amends part 51 by removing the
footnotes and incorporating the
information from the footnotes
elsewhere in the part, as needed. The
information in Footnote 1 is
incorporated into § 51.2 and the
information from Footnote 2 is
incorporated into a new paragraph (c) to
§ 51.1.
Similarly, footnotes in subpart
headings are removed where the text of
the footnote is addressed in another
provision of the subpart or part.
Likewise, the note accompanying part
52 has been removed because the
substance of that note is already in part
52, specifically § 52.57.
As a final example, the first subpart
of part 51 is currently titled ‘‘Subpart—
Regulations.’’ This rule redesignates the
first subpart of part 51 and revises its
title to read ‘‘Subpart A—
Requirements.’’ This document makes
similar redesignations and revisions to
the other subparts in parts 51 and 52 to
bring them into compliance with OFR
requirements.
Additionally, 35 FR 6957, May 1,
1970 provided for a title change from
U.S. Standards for Pears for Canning to
U.S. Standards for Grades of Pears for
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Processing. This change has not been
reflected in the subsequent Code of
Federal Register publications but is
recognized in this rule.
This final rule is administrative in
nature and makes technical changes to
CFR headings that will have no impact
on the regulated industries.
Accordingly, pursuant to 5 U.S.C.
553(b)(3)(B), notice of proposed
rulemaking and opportunity for
comment are unnecessary, and there is
good cause to proceed with a final rule.
Although there is no formal comment
period, public comments on this rule
are welcome on a continuing basis.
Comments should be submitted to the
address or email under the FOR FURTHER
INFORMATION CONTACT section.
This rule falls within a category of
regulatory actions that the Office of
Management and Budget (OMB)
exempted from Executive Order 12866
review. Additionally, because this rule
does not meet the definition of a
significant regulatory action, it does not
trigger the requirements contained in
Executive Order 13771. See OMB’s
Memorandum titled ‘‘Interim Guidance
Implementing Section 2 of the Executive
Order of January 30, 2017, titled
‘Reducing Regulation and Controlling
Regulatory Costs’’’ (February 2, 2017).
This final rule has been reviewed in
accordance with the requirements of
Executive Order 13175, Consultation
and Coordination with Indian Tribal
Governments. The review reveals that
this regulation would not have
substantial and direct effects on Tribal
Governments nor significant Tribal
implications.
AMS is committed to complying with
the E-Government Act to promote the
use of the internet and other
information technologies, to provide
increased opportunities for citizen
access to Government information and
services, and for other purposes.
USDA has not identified any relevant
Federal rules that duplicate, overlap, or
conflict with this final rule.
List of Subjects
7 CFR Part 51
Food grades and standards, Fruits,
Nuts, Reporting and recordkeeping
requirements, Vegetables.
7 CFR Part 52
Food grades and standards, Food
labeling, Frozen foods, Fruit juices,
Fruits, Reporting and recordkeeping
requirements, Vegetables.
For the reasons set forth in the
preamble, and under the authority of 7
CFR 2.79, the Department of Agriculture
amends 7 CFR chapter I as follows:
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Federal Register / Vol. 85, No. 67 / Tuesday, April 7, 2020 / Rules and Regulations
1. Revise the heading for subchapter C
to read as follows:
■
SUBCHAPTER C—REQUIREMENTS AND
STANDARDS UNDER THE AGRICULTURAL
MARKETING ACT OF 1946 AND THE EGG
PRODUCTS INSPECTION ACT
PART 51—FRESH FRUITS,
VEGETABLES, AND OTHER
PRODUCTS (INSPECTION,
CERTIFICATION, AND STANDARDS)
2. The authority citation for part 51
continues to read as follows:
■
Authority: 7 U.S.C. 1621–1627.
3. Revise the heading for part 51
(including removal of the footnotes) to
read as set forth above.
[Subpart Redesignated as Subpart A
and Amended]
4. Redesignate ‘‘Subpart—
Regulations’’ as subpart A and revise the
heading (including removal of the
footnote) to read as follows:
Subpart A—Requirements
5. Amend § 51.1 by revising the
heading and adding paragraph (c) to
read as follows:
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(c) None of the requirements in this
part shall excuse failure to comply with
any Federal, State, county, or municipal
laws applicable to products covered by
the requirements in this part.
6. Amend § 51.2 by redesignating
paragraphs (n) through (u) as paragraphs
(o) through (v) and adding new
paragraph (n) to read as follows:
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[Subpart Redesignated as Subpart M]
10. Redesignate ‘‘Subpart—United
States Standards for Grades of Oranges
(Texas and States Other Than Florida,
California, and Arizona)’’ as ‘‘Subpart
E—United States Standards for Grades
of Oranges (Texas and States Other
Than Florida, California, and Arizona)’’.
■
11. Redesignate ‘‘Subpart—United
States Standards for Grades of Florida
Grapefruit’’ as ‘‘Subpart F—United
States Standards for Grades of Florida
Grapefruit’’.
■
12. Amend ‘‘Subpart—United States
Standards for Grades of Table Grapes
(European or Vinifera Type)’’ by
removing the footnote and redesignating
the subpart as ‘‘Subpart G—United
States Standards for Grades of Table
Grapes (European or Vinifera Type)’’.
[Subpart Redesignated as Subpart H]
13. Redesignate ‘‘Subpart—United
States Standards for Grades of Florida
Oranges and Tangelos’’ as ‘‘Subpart H—
United States Standards for Grades of
Florida Oranges and Tangelos’’.
■
[Subpart Redesignated as Subpart I]
Terms defined.
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(n) Other products. Among such other
products are the following: Raw nuts,
Christmas trees and evergreens; flowers
and flower bulbs; and onion sets.
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[Subpart Redesignated as Subpart B]
7. Redesignate ‘‘Subpart—United
States Standards for Grades of Apples’’
as ‘‘Subpart B—United States Standards
for Grades of Apples’’.
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[Subpart Redesignated as Subpart E]
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§ 51.1 Administration of the regulations in
this part.
[Subpart Redesignated as Subpart C]
8. Redesignate ‘‘Subpart—United
States Standards for Grades of Apples
for Processing’’ as ‘‘Subpart C—United
States Standards for Grades of Apples
for Processing’’.
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16:34 Apr 06, 2020
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[Subpart Redesignated as Subpart G
and Amended]
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9. Redesignate ‘‘Subpart—United
States Standards for Grades of
Grapefruit (Texas and States Other Than
Florida, California, and Arizona)’’ as
‘‘Subpart D—United States Standards
for Grades of Grapefruit (Texas and
States Other Than Florida, California,
and Arizona)’’.
[Subpart Redesignated as Subpart F]
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the subpart as ‘‘Subpart K—United
States Standards for Winter Pears’’.
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§ 51.2
[Subpart Redesignated as Subpart D]
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14. Redesignate ‘‘Subpart—United
States Standards for Cleaned Virginia
Type Peanuts in the Shell’’ as ‘‘Subpart
I—United States Standards for Cleaned
Virginia Type Peanuts in the Shell’’.
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[Subpart Redesignated as Subpart J
and Amended]
15. Amend ‘‘Subpart—United States
Standards for Summer and Fall Pears’’
by removing the footnote and
redesignating the subpart as ‘‘Subpart
J—United States Standards for Summer
and Fall Pears’’.
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[Subpart Redesignated as Subpart K
and Amended]
16. Amend ‘‘Subpart—United States
Standards for Winter Pears’’ by
removing the footnote and redesignating
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[Subpart Redesignated as Subpart L
and Amended]
17. Redesignate ‘‘Subpart—United
States Standards for Pears for Canning’’
as ‘‘Subpart L—United States Standards
for Grades of Pears for Processing’’.
18. Redesignate ‘‘Subpart—United
States Standards for Grades of Pecans in
the Shell’’ as ‘‘Subpart M—United
States Standards for Grades of Pecans in
the Shell’’.
[Subpart Redesignated as Subpart N]
19. Redesignate ‘‘Subpart—United
States Standards for Grades of Shelled
Pecans’’ as ‘‘Subpart N—United States
Standards for Grades of Shelled
Pecans’’.
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[Subpart Redesignated as Subpart O]
20. Redesignate ‘‘Subpart—United
States Standards for Grades of Fresh
Plums and Prunes’’ as ‘‘Subpart O—
United States Standards for Grades of
Fresh Plums and Prunes’’.
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[Subpart Redesignated as Subpart P
and Amended]
21. Amend ‘‘Subpart—United States
Standards for Grades of Potatoes’’ by
removing the footnote and redesignating
the subpart as ‘‘Subpart P—United
States Standards for Grades of
Potatoes’’.
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[Subpart Redesignated as Subpart Q]
22. Redesignate ‘‘Subpart—United
States Consumer Standards for
Potatoes’’ as ‘‘Subpart Q—United States
Consumer Standards for Potatoes’’.
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[Subpart Redesignated as Subpart R]
23. Redesignate ‘‘Subpart—United
States Standards for Grades of Florida
Tangerines’’ as ‘‘Subpart R—United
States Standards for Grades of Florida
Tangerines’’.
■
[Subpart Redesignated as Subpart S
and Amended]
24. Amend ‘‘Subpart—United States
Standards for Fresh Tomatoes’’ by
removing the footnote and redesignating
the subpart as ‘‘Subpart S—United
States Standards for Fresh Tomatoes’’.
■
[Subpart Redesignated as Subpart T]
25. Redesignate ‘‘Subpart—United
States Consumer Standards for Fresh
■
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Federal Register / Vol. 85, No. 67 / Tuesday, April 7, 2020 / Rules and Regulations
Tomatoes’’ as ‘‘Subpart T—United
States Consumer Standards for Fresh
Tomatoes’’.
[Subpart Redesignated as Subpart CC]
34. Redesignate ‘‘Subpart—United
States Standards for Shelled Runner
Type Peanuts’’ as ‘‘Subpart CC—United
States Standards for Shelled Runner
Type Peanuts’’.
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[Subpart Redesignated as Subpart U
and Amended]
26. Amend ‘‘Subpart—United States
Standards for Grades of Filberts in the
Shell’’ by removing the footnote and
redesignating the subpart as ‘‘Subpart
U—United States Standards for Grades
of Filberts in the Shell’’.
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[Subpart Redesignated as Subpart V]
27. Redesignate ‘‘Subpart—United
States Standards for Grades of Almonds
in the Shell’’ as ‘‘Subpart V—United
States Standards for Grades of Almonds
in the Shell’’.
28. Redesignate ‘‘Subpart—United
States Standards for Grades of Shelled
Almonds’’ as ‘‘Subpart W—United
States Standards for Grades of Shelled
Almonds’’.
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[Subpart Redesignated as Subpart X]
29. Redesignate ‘‘Subpart—United
States Standards for Shelled English
Walnuts (Juglans Regia)’’ as ‘‘Subpart
X—United States Standards for Shelled
English Walnuts (Juglans Regia)’’.
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[Subpart Redesignated as Subpart Y]
30. Redesignate ‘‘Subpart—United
States Standards for Grades of
Kiwifruit’’ as ‘‘Subpart Y—United States
Standards for Grades of Kiwifruit’’.
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35. Redesignate ‘‘Subpart—United
States Standards for Grades of Shelled
Spanish Type Peanuts’’ as ‘‘Subpart
DD—United States Standards for Grades
of Shelled Spanish Type Peanuts’’.
■
[Subpart Redesignation as Subpart EE]
36. Redesignate ‘‘Subpart—United
States Standards for Shelled Virginia
Type Peanuts’’ as ‘‘Subpart EE—United
States Standards for Shelled Virginia
Type Peanuts’’.
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[Subpart Redesignated as Subpart FF]
37. Redesignate ‘‘Subpart—United
States Standards for Grades of Onions
(Other Than Bermuda-Granex-Grano
and Creole Types)’’ as ‘‘Subpart FF—
United States Standards for Grades of
Onions (Other Than Bermuda-GranexGrano and Creole Types)’’.
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[Subpart Redesignated as Subpart GG]
38. Redesignate ‘‘Subpart—United
States Standards for Grades of Walnuts
in the Shell’’ as ‘‘Subpart GG—United
States Standards for Grades of Walnuts
in the Shell’’.
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39. Redesignate ‘‘Subpart—United
States Standards for Florida Avocados’’
as ‘‘Subpart HH—United States
Standards for Florida Avocados’’.
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31. Redesignate ‘‘Subpart—United
States Standards for Grades of Pistachio
Nuts in the Shell’’ as ‘‘Subpart Z—
United States Standards for Grades of
Pistachio Nuts in the Shell’’.
[Subpart Redesignated as Subpart AA]
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[Subpart Redesignated as Subpart II]
32. Redesignate ‘‘Subpart—United
States Standards for Grades of Shelled
Pistachio Nuts’’ as ‘‘Subpart AA—
United States Standards for Grades of
Shelled Pistachio Nuts’’.
40. Redesignate ‘‘Subpart—United
States Standards for Grades of BermudaGranex-Grano Type Onions’’ as
‘‘Subpart II—United States Standards
for Grades of Bermuda-Granex-Grano
Type Onions’’.
[Subpart Redesignated as Subpart BB
and Amended]
[Subpart Redesignated as Subpart JJ
and Amended]
33. Amend ‘‘Subpart—United States
Standards for Grades for Sweet
Cherries’’ by removing the footnote and
redesignating the subpart as ‘‘Subpart
BB—United States Standards for Grades
for Sweet Cherries’’.
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Authority: 7 U.S.C. 1621–1627.
43. The heading for part 52 is revised
(including removal of the footnote) to
read as set forth above.
■
44. In part 52, remove the note
preceding the authority citation.
■
[Subpart Redesignated as Subpart A
and Amended]
45. Redesignate ‘‘Subpart—
Regulations Governing Inspection and
Certification’’ as subpart A and revise
the heading to read as follows:
■
Subpart A—Requirements Governing
Inspection and Certification
46. Amend § 52.2 by adding in
alphabetical order the definition ‘‘Other
processed food products’’ to read as
follows:
■
§ 52.2
Terms defined.
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Other processed food products.
Among such other processed food
products are the following: Honey;
molasses, except for stockfeed; nuts and
nut products, except oil; sugar (cane,
beet, and maple); sirups (blended),
sirups, except from grain; tea; cocoa;
coffee; spices; condiments.
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[Subpart Redesignated as Subpart HH]
[Subpart Redesignated as Subpart Z]
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42. The authority citation for part 52
continues to read as follows:
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[Subpart Redesignated as Subpart DD]
■
[Subpart Redesignated as Subpart W]
PART 52—PROCESSED FRUITS AND
VEGETABLES, PROCESSED
PRODUCTS THEREOF, AND CERTAIN
OTHER PROCESSED FOOD
PRODUCTS
■
41. Amend ‘‘Subpart—United States
Standards for Grades of Potatoes for
Processing’’ by removing the footnote
and redesignating the subpart as
‘‘Subpart JJ—United States Standards
for Grades of Potatoes for Processing’’.
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[Subpart Redesignated as Subpart B
and Amended]
47. Amend ‘‘Subpart—United States
Standards for Grades of Canned Red
Tart Pitted Cherries’’ by removing the
footnote and redesignating the subpart
as ‘‘Subpart B—United States Standards
for Grades of Canned Red Tart Pitted
Cherries’’.
■
[Subpart Redesignated as Subpart C]
48. Redesignate ‘‘Subpart—United
States Standards for Grades of Frozen
Red Tart Pitted Cherries’’ as ‘‘Subpart
C—United States Standards for Grades
of Frozen Red Tart Pitted Cherries’’.
■
[Subpart Redesignated as Subpart D]
49. Redesignate ‘‘Subpart—United
States Standards for Grades of Dates’’ as
‘‘Subpart D—United States Standards
for Grades of Dates’’.
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Federal Register / Vol. 85, No. 67 / Tuesday, April 7, 2020 / Rules and Regulations
50. Amend ‘‘Subpart—United States
Standards for Grades of Processed
Raisins’’ by removing the footnote and
redesignating the subpart as ‘‘Subpart
E—United States Standards for Grades
of Processed Raisins’’.
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[Subpart Redesignated as Subpart F]
51. Redesignate ‘‘Subpart—United
States Standards for Grades of Dried
Prunes’’ as ‘‘Subpart F—United States
Standards for Grades of Dried Prunes’’.
■
[Subpart Redesignated as Subpart G
and Amended]
52. Amend ‘‘Subpart—United States
Standards for Grades of Canned Ripe
Olives’’ by removing the footnote and
redesignating the subpart as ‘‘Subpart
G—United States Standards for Grades
of Canned Ripe Olives’’.
■
Bruce Summers,
Administrator, Agricultural Marketing
Service.
[FR Doc. 2020–06616 Filed 4–6–20; 8:45 am]
BILLING CODE 3410–02–P
DEPARTMENT OF TRANSPORTATION
Federal Aviation Administration
14 CFR Part 39
[Docket No. FAA–2020–0213; Product
Identifier 2020–NM–043–AD; Amendment
39–19889; AD 2020–07–10]
RIN 2120–AA64
Airworthiness Directives; Airbus SAS
Airplanes
Federal Aviation
Administration (FAA), DOT.
ACTION: Final rule; request for
comments.
AGENCY:
The FAA is adopting a new
airworthiness directive (AD) for certain
Airbus SAS Model A320–271N
airplanes and Model A321–271N,
–271NX, and –272N airplanes. This AD
was prompted by a report of a gap found
on an engine pylon nose fire seal during
an inspection of an in-production
airplane. This AD requires a one-time
detailed inspection of certain engine
pylon nose fire seals for correct
installation, and applicable corrective
actions if necessary, as specified in a
European Union Aviation Safety Agency
(EASA) AD, which is incorporated by
reference. The FAA is issuing this AD
to address the unsafe condition on these
products.
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SUMMARY:
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16:34 Apr 06, 2020
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This AD becomes effective April
22, 2020.
The Director of the Federal Register
approved the incorporation by reference
of a certain publication listed in this AD
as of April 22, 2020.
We must receive comments on this
AD by May 22, 2020.
ADDRESSES: You may send comments,
using the procedures found in 14 CFR
11.43 and 11.45, by any of the following
methods:
• Federal eRulemaking Portal: Go to
https://www.regulations.gov. Follow the
instructions for submitting comments.
• Fax: 202–493–2251.
• Mail: U.S. Department of
Transportation, Docket Operations,
M–30, West Building Ground Floor,
Room W12–140, 1200 New Jersey
Avenue SE, Washington, DC 20590.
• Hand Delivery: U.S. Department of
Transportation, Docket Operations,
M–30, West Building Ground Floor,
Room W12–140, 1200 New Jersey
Avenue SE, Washington, DC 20590,
between 9 a.m. and 5 p.m., Monday
through Friday, except Federal holidays.
For the material incorporated by
reference (IBR) in this AD, contact the
EASA, Konrad-Adenauer-Ufer 3, 50668
Cologne, Germany; telephone +49 221
89990 1000; email ADs@easa.europa.eu;
internet www.easa.europa.eu. You may
find this IBR material on the EASA
website at https://ad.easa.europa.eu.
You may view this IBR material at the
FAA, Transport Standards Branch, 2200
South 216th St., Des Moines, WA. For
information on the availability of this
material at the FAA, call 206–231–3195.
It is also available in the AD docket on
the internet at https://
www.regulations.gov by searching for
and locating Docket No. FAA–2020–
0213.
DATES:
[Subpart Redesignated as Subpart E
and Amended]
Examining the AD Docket
You may examine the AD docket on
the internet at https://
www.regulations.gov by searching for
and locating Docket No. FAA–2020–
0213; or in person at Docket Operations
between 9 a.m. and 5 p.m., Monday
through Friday, except Federal holidays.
The AD docket contains this AD, the
regulatory evaluation, any comments
received, and other information. The
street address for Docket Operations is
listed above. Comments will be
available in the AD docket shortly after
receipt.
FOR FURTHER INFORMATION CONTACT:
Sanjay Ralhan, Aerospace Engineer,
International Section, Transport
Standards Branch, FAA, 2200 South
216th St., Des Moines, WA 98198;
telephone and fax 206–231–3223; email
Sanjay.Ralhan@faa.gov.
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19381
SUPPLEMENTARY INFORMATION:
Discussion
The EASA, which is the Technical
Agent for the Member States of the
European Union, has issued EASA AD
2020–0053, dated March 10, 2020 (also
referred to as the Mandatory Continuing
Airworthiness Information, or ‘‘the
MCAI’’), to correct an unsafe condition
for certain Airbus SAS Model A320–
271N airplanes and Model A321–271N,
–271NX, and –272N airplanes.
This AD was prompted by a report of
a gap found on an engine pylon nose
fire seal during an inspection of an inproduction airplane. The FAA is issuing
this AD to address a potential gap in the
engine pylon nose fire seal, which, if
not detected and corrected, could lead
to loss of firewall integrity and, in case
of an engine fire, could prevent the
ability to extinguish the fire. See the
MCAI for additional background
information.
Related IBR Material Under 1 CFR Part
51
EASA AD 2020–0053 describes
procedures for accomplishing a detailed
inspection of engine pylon nose fire
seals having part number
D0003109300000 for correct installation
(no gaps and correctly seated on the
bifurcation panels) and corrective
actions if necessary (replacement of the
fire seal and joint plate assembly). This
material is reasonably available because
the interested parties have access to it
through their normal course of business
or by the means identified in the
ADDRESSES section.
FAA’s Determination
This product has been approved by
the aviation authority of another
country, and is approved for operation
in the United States. Pursuant to a
bilateral agreement with the State of
Design Authority, the FAA has been
notified of the unsafe condition
described in the MCAI referenced
above. The FAA is issuing this AD
because the agency evaluated all
pertinent information and determined
the unsafe condition exists and is likely
to exist or develop on other products of
the same type design.
Requirements of This AD
This AD requires accomplishing the
actions specified in EASA AD 2020–
0053 described previously, as
incorporated by reference, except for
any differences identified as exceptions
in the regulatory text of this AD.
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]]>Agencies
[Federal Register Volume 85, Number 67 (Tuesday, April 7, 2020)]
[Rules and Regulations]
[Pages 19378-19381]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2020-06616]
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DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
7 CFR Parts 51 and 52
[Doc. No. AMS-LRRS-19-0099; SC-19-331]
Subpart Nomenclature Change; Technical Amendment
AGENCY: Agricultural Marketing Service, USDA.
ACTION: Final rule; technical amendment.
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SUMMARY: This document makes nomenclature changes to subpart headings
in the Agricultural Marketing Service's regulations to bring the
language into conformance with the Office of the Federal Register (OFR)
requirements.
DATES: Effective May 7, 2020.
ADDRESSES: Specialty Crops Inspection Division, Specialty Crops
Program, AMS, USDA, 1400 Independence Avenue SW, Stop 0240, Washington,
DC 20250-0240.
FOR FURTHER INFORMATION CONTACT: Contact Brian E. Griffin, Specialty
Crops Inspection Division, Specialty Crops Program, Agricultural
Marketing Service, U.S. Department of Agriculture, 1400 Independence
Avenue SW, Room 1536, South Building; Stop 0240, Washington, DC 20250;
telephone (202) 720-5021; fax (202) 690-1527; or, email
[email protected].
SUPPLEMENTARY INFORMATION: This action, pursuant to 5 U.S.C. 553,
amends regulations issued in 7 CFR subtitle B, Regulations of the
Department of Agriculture, chapter I, Agricultural Marketing Service
(Standards, Inspections, Marketing Practices), Department of
Agriculture. This rule is issued under the Agricultural Marketing Act
of 1946 (7 U.S.C. 1621-1627) and the Egg Products Inspection Act (21
U.S.C. 1031-1056), both as amended. This rule is also issued under 7
CFR parts 51 and 52, which establish grade standards and provide for
inspection of certain fresh and processed fruits, vegetables, nuts, and
specialty crops under the Agricultural Marketing Act of 1946.
This technical amendment redesignates and revises the heading of
title 7, subtitle B, chapter I, subchapter C and of each subpart within
7 CFR parts 51 and 52 so that they are consistent with OFR
requirements. The subparts were previously incorporated into 7 CFR
parts 51 and 52 without assigned subpart letter designations. Further,
some headings in subchapter C include the word ``Regulations'' in the
title, which is inconsistent with OFR approved part and subpart
headings, as each part under 7 CFR subtitle B represents a body of
regulations.
For example, the heading of subchapter C, ``Regulations and
Standards under the Agricultural Marketing Act of 1946 and the Egg
Products Inspection Act'', is considered redundant by the OFR in that
it denotes regulations within a body of regulation. This rule amends
subchapter C by revising the heading to read, ``Requirements and
Standards under the Agricultural Marketing Act of 1946 and the Egg
Products Inspection Act.''
As a further example, the heading for 7 CFR part 51 currently
includes two footnotes that might be considered regulatory in nature,
which is inconsistent with OFR formatting. This rule amends part 51 by
removing the footnotes and incorporating the information from the
footnotes elsewhere in the part, as needed. The information in Footnote
1 is incorporated into Sec. 51.2 and the information from Footnote 2
is incorporated into a new paragraph (c) to Sec. 51.1.
Similarly, footnotes in subpart headings are removed where the text
of the footnote is addressed in another provision of the subpart or
part. Likewise, the note accompanying part 52 has been removed because
the substance of that note is already in part 52, specifically Sec.
52.57.
As a final example, the first subpart of part 51 is currently
titled ``Subpart--Regulations.'' This rule redesignates the first
subpart of part 51 and revises its title to read ``Subpart A--
Requirements.'' This document makes similar redesignations and
revisions to the other subparts in parts 51 and 52 to bring them into
compliance with OFR requirements.
Additionally, 35 FR 6957, May 1, 1970 provided for a title change
from U.S. Standards for Pears for Canning to U.S. Standards for Grades
of Pears for Processing. This change has not been reflected in the
subsequent Code of Federal Register publications but is recognized in
this rule.
This final rule is administrative in nature and makes technical
changes to CFR headings that will have no impact on the regulated
industries. Accordingly, pursuant to 5 U.S.C. 553(b)(3)(B), notice of
proposed rulemaking and opportunity for comment are unnecessary, and
there is good cause to proceed with a final rule. Although there is no
formal comment period, public comments on this rule are welcome on a
continuing basis. Comments should be submitted to the address or email
under the FOR FURTHER INFORMATION CONTACT section.
This rule falls within a category of regulatory actions that the
Office of Management and Budget (OMB) exempted from Executive Order
12866 review. Additionally, because this rule does not meet the
definition of a significant regulatory action, it does not trigger the
requirements contained in Executive Order 13771. See OMB's Memorandum
titled ``Interim Guidance Implementing Section 2 of the Executive Order
of January 30, 2017, titled `Reducing Regulation and Controlling
Regulatory Costs''' (February 2, 2017).
This final rule has been reviewed in accordance with the
requirements of Executive Order 13175, Consultation and Coordination
with Indian Tribal Governments. The review reveals that this regulation
would not have substantial and direct effects on Tribal Governments nor
significant Tribal implications.
AMS is committed to complying with the E-Government Act to promote
the use of the internet and other information technologies, to provide
increased opportunities for citizen access to Government information
and services, and for other purposes.
USDA has not identified any relevant Federal rules that duplicate,
overlap, or conflict with this final rule.
List of Subjects
7 CFR Part 51
Food grades and standards, Fruits, Nuts, Reporting and
recordkeeping requirements, Vegetables.
7 CFR Part 52
Food grades and standards, Food labeling, Frozen foods, Fruit
juices, Fruits, Reporting and recordkeeping requirements, Vegetables.
For the reasons set forth in the preamble, and under the authority
of 7 CFR 2.79, the Department of Agriculture amends 7 CFR chapter I as
follows:
[[Page 19379]]
0
1. Revise the heading for subchapter C to read as follows:
SUBCHAPTER C--REQUIREMENTS AND STANDARDS UNDER THE AGRICULTURAL
MARKETING ACT OF 1946 AND THE EGG PRODUCTS INSPECTION ACT
PART 51--FRESH FRUITS, VEGETABLES, AND OTHER PRODUCTS (INSPECTION,
CERTIFICATION, AND STANDARDS)
0
2. The authority citation for part 51 continues to read as follows:
Authority: 7 U.S.C. 1621-1627.
0
3. Revise the heading for part 51 (including removal of the footnotes)
to read as set forth above.
[Subpart Redesignated as Subpart A and Amended]
0
4. Redesignate ``Subpart--Regulations'' as subpart A and revise the
heading (including removal of the footnote) to read as follows:
Subpart A--Requirements
0
5. Amend Sec. 51.1 by revising the heading and adding paragraph (c) to
read as follows:
Sec. 51.1 Administration of the regulations in this part.
* * * * *
(c) None of the requirements in this part shall excuse failure to
comply with any Federal, State, county, or municipal laws applicable to
products covered by the requirements in this part.
0
6. Amend Sec. 51.2 by redesignating paragraphs (n) through (u) as
paragraphs (o) through (v) and adding new paragraph (n) to read as
follows:
Sec. 51.2 Terms defined.
* * * * *
(n) Other products. Among such other products are the following:
Raw nuts, Christmas trees and evergreens; flowers and flower bulbs; and
onion sets.
* * * * *
[Subpart Redesignated as Subpart B]
0
7. Redesignate ``Subpart--United States Standards for Grades of
Apples'' as ``Subpart B--United States Standards for Grades of
Apples''.
[Subpart Redesignated as Subpart C]
0
8. Redesignate ``Subpart--United States Standards for Grades of Apples
for Processing'' as ``Subpart C--United States Standards for Grades of
Apples for Processing''.
[Subpart Redesignated as Subpart D]
0
9. Redesignate ``Subpart--United States Standards for Grades of
Grapefruit (Texas and States Other Than Florida, California, and
Arizona)'' as ``Subpart D--United States Standards for Grades of
Grapefruit (Texas and States Other Than Florida, California, and
Arizona)''.
[Subpart Redesignated as Subpart E]
0
10. Redesignate ``Subpart--United States Standards for Grades of
Oranges (Texas and States Other Than Florida, California, and
Arizona)'' as ``Subpart E--United States Standards for Grades of
Oranges (Texas and States Other Than Florida, California, and
Arizona)''.
[Subpart Redesignated as Subpart F]
0
11. Redesignate ``Subpart--United States Standards for Grades of
Florida Grapefruit'' as ``Subpart F--United States Standards for Grades
of Florida Grapefruit''.
[Subpart Redesignated as Subpart G and Amended]
0
12. Amend ``Subpart--United States Standards for Grades of Table Grapes
(European or Vinifera Type)'' by removing the footnote and
redesignating the subpart as ``Subpart G--United States Standards for
Grades of Table Grapes (European or Vinifera Type)''.
[Subpart Redesignated as Subpart H]
0
13. Redesignate ``Subpart--United States Standards for Grades of
Florida Oranges and Tangelos'' as ``Subpart H--United States Standards
for Grades of Florida Oranges and Tangelos''.
[Subpart Redesignated as Subpart I]
0
14. Redesignate ``Subpart--United States Standards for Cleaned Virginia
Type Peanuts in the Shell'' as ``Subpart I--United States Standards for
Cleaned Virginia Type Peanuts in the Shell''.
[Subpart Redesignated as Subpart J and Amended]
0
15. Amend ``Subpart--United States Standards for Summer and Fall
Pears'' by removing the footnote and redesignating the subpart as
``Subpart J--United States Standards for Summer and Fall Pears''.
[Subpart Redesignated as Subpart K and Amended]
0
16. Amend ``Subpart--United States Standards for Winter Pears'' by
removing the footnote and redesignating the subpart as ``Subpart K--
United States Standards for Winter Pears''.
[Subpart Redesignated as Subpart L and Amended]
0
17. Redesignate ``Subpart--United States Standards for Pears for
Canning'' as ``Subpart L--United States Standards for Grades of Pears
for Processing''.
[Subpart Redesignated as Subpart M]
0
18. Redesignate ``Subpart--United States Standards for Grades of
Pecans in the Shell'' as ``Subpart M--United States Standards for
Grades of Pecans in the Shell''.
[Subpart Redesignated as Subpart N]
0
19. Redesignate ``Subpart--United States Standards for Grades of
Shelled Pecans'' as ``Subpart N--United States Standards for Grades of
Shelled Pecans''.
[Subpart Redesignated as Subpart O]
0
20. Redesignate ``Subpart--United States Standards for Grades of Fresh
Plums and Prunes'' as ``Subpart O--United States Standards for Grades
of Fresh Plums and Prunes''.
[Subpart Redesignated as Subpart P and Amended]
0
21. Amend ``Subpart--United States Standards for Grades of Potatoes''
by removing the footnote and redesignating the subpart as ``Subpart P--
United States Standards for Grades of Potatoes''.
[Subpart Redesignated as Subpart Q]
0
22. Redesignate ``Subpart--United States Consumer Standards for
Potatoes'' as ``Subpart Q--United States Consumer Standards for
Potatoes''.
[Subpart Redesignated as Subpart R]
0
23. Redesignate ``Subpart--United States Standards for Grades of
Florida Tangerines'' as ``Subpart R--United States Standards for Grades
of Florida Tangerines''.
[Subpart Redesignated as Subpart S and Amended]
0
24. Amend ``Subpart--United States Standards for Fresh Tomatoes'' by
removing the footnote and redesignating the subpart as ``Subpart S--
United States Standards for Fresh Tomatoes''.
[Subpart Redesignated as Subpart T]
0
25. Redesignate ``Subpart--United States Consumer Standards for Fresh
[[Page 19380]]
Tomatoes'' as ``Subpart T--United States Consumer Standards for Fresh
Tomatoes''.
[Subpart Redesignated as Subpart U and Amended]
0
26. Amend ``Subpart--United States Standards for Grades of Filberts in
the Shell'' by removing the footnote and redesignating the subpart as
``Subpart U--United States Standards for Grades of Filberts in the
Shell''.
[Subpart Redesignated as Subpart V]
0
27. Redesignate ``Subpart--United States Standards for Grades of
Almonds in the Shell'' as ``Subpart V--United States Standards for
Grades of Almonds in the Shell''.
[Subpart Redesignated as Subpart W]
0
28. Redesignate ``Subpart--United States Standards for Grades of
Shelled Almonds'' as ``Subpart W--United States Standards for Grades of
Shelled Almonds''.
[Subpart Redesignated as Subpart X]
0
29. Redesignate ``Subpart--United States Standards for Shelled English
Walnuts (Juglans Regia)'' as ``Subpart X--United States Standards for
Shelled English Walnuts (Juglans Regia)''.
[Subpart Redesignated as Subpart Y]
0
30. Redesignate ``Subpart--United States Standards for Grades of
Kiwifruit'' as ``Subpart Y--United States Standards for Grades of
Kiwifruit''.
[Subpart Redesignated as Subpart Z]
0
31. Redesignate ``Subpart--United States Standards for Grades of
Pistachio Nuts in the Shell'' as ``Subpart Z--United States Standards
for Grades of Pistachio Nuts in the Shell''.
[Subpart Redesignated as Subpart AA]
0
32. Redesignate ``Subpart--United States Standards for Grades of
Shelled Pistachio Nuts'' as ``Subpart AA--United States Standards for
Grades of Shelled Pistachio Nuts''.
[Subpart Redesignated as Subpart BB and Amended]
0
33. Amend ``Subpart--United States Standards for Grades for Sweet
Cherries'' by removing the footnote and redesignating the subpart as
``Subpart BB--United States Standards for Grades for Sweet Cherries''.
[Subpart Redesignated as Subpart CC]
0
34. Redesignate ``Subpart--United States Standards for Shelled Runner
Type Peanuts'' as ``Subpart CC--United States Standards for Shelled
Runner Type Peanuts''.
[Subpart Redesignated as Subpart DD]
0
35. Redesignate ``Subpart--United States Standards for Grades of
Shelled Spanish Type Peanuts'' as ``Subpart DD--United States Standards
for Grades of Shelled Spanish Type Peanuts''.
[Subpart Redesignation as Subpart EE]
0
36. Redesignate ``Subpart--United States Standards for Shelled Virginia
Type Peanuts'' as ``Subpart EE--United States Standards for Shelled
Virginia Type Peanuts''.
[Subpart Redesignated as Subpart FF]
0
37. Redesignate ``Subpart--United States Standards for Grades of Onions
(Other Than Bermuda-Granex-Grano and Creole Types)'' as ``Subpart FF--
United States Standards for Grades of Onions (Other Than Bermuda-
Granex-Grano and Creole Types)''.
[Subpart Redesignated as Subpart GG]
0
38. Redesignate ``Subpart--United States Standards for Grades of
Walnuts in the Shell'' as ``Subpart GG--United States Standards for
Grades of Walnuts in the Shell''.
[Subpart Redesignated as Subpart HH]
0
39. Redesignate ``Subpart--United States Standards for Florida
Avocados'' as ``Subpart HH--United States Standards for Florida
Avocados''.
[Subpart Redesignated as Subpart II]
0
40. Redesignate ``Subpart--United States Standards for Grades of
Bermuda-Granex-Grano Type Onions'' as ``Subpart II--United States
Standards for Grades of Bermuda-Granex-Grano Type Onions''.
[Subpart Redesignated as Subpart JJ and Amended]
0
41. Amend ``Subpart--United States Standards for Grades of Potatoes
for Processing'' by removing the footnote and redesignating the subpart
as ``Subpart JJ--United States Standards for Grades of Potatoes for
Processing''.
PART 52--PROCESSED FRUITS AND VEGETABLES, PROCESSED PRODUCTS
THEREOF, AND CERTAIN OTHER PROCESSED FOOD PRODUCTS
0
42. The authority citation for part 52 continues to read as follows:
Authority: 7 U.S.C. 1621-1627.
0
43. The heading for part 52 is revised (including removal of the
footnote) to read as set forth above.
0
44. In part 52, remove the note preceding the authority citation.
[Subpart Redesignated as Subpart A and Amended]
0
45. Redesignate ``Subpart--Regulations Governing Inspection and
Certification'' as subpart A and revise the heading to read as follows:
Subpart A--Requirements Governing Inspection and Certification
0
46. Amend Sec. 52.2 by adding in alphabetical order the definition
``Other processed food products'' to read as follows:
Sec. 52.2 Terms defined.
* * * * *
Other processed food products. Among such other processed food
products are the following: Honey; molasses, except for stockfeed; nuts
and nut products, except oil; sugar (cane, beet, and maple); sirups
(blended), sirups, except from grain; tea; cocoa; coffee; spices;
condiments.
* * * * *
[Subpart Redesignated as Subpart B and Amended]
0
47. Amend ``Subpart--United States Standards for Grades of Canned Red
Tart Pitted Cherries'' by removing the footnote and redesignating the
subpart as ``Subpart B--United States Standards for Grades of Canned
Red Tart Pitted Cherries''.
[Subpart Redesignated as Subpart C]
0
48. Redesignate ``Subpart--United States Standards for Grades of
Frozen Red Tart Pitted Cherries'' as ``Subpart C--United States
Standards for Grades of Frozen Red Tart Pitted Cherries''.
[Subpart Redesignated as Subpart D]
0
49. Redesignate ``Subpart--United States Standards for Grades of
Dates'' as ``Subpart D--United States Standards for Grades of Dates''.
[[Page 19381]]
[Subpart Redesignated as Subpart E and Amended]
0
50. Amend ``Subpart--United States Standards for Grades of Processed
Raisins'' by removing the footnote and redesignating the subpart as
``Subpart E--United States Standards for Grades of Processed Raisins''.
[Subpart Redesignated as Subpart F]
0
51. Redesignate ``Subpart--United States Standards for Grades of Dried
Prunes'' as ``Subpart F--United States Standards for Grades of Dried
Prunes''.
[Subpart Redesignated as Subpart G and Amended]
0
52. Amend ``Subpart--United States Standards for Grades of Canned Ripe
Olives'' by removing the footnote and redesignating the subpart as
``Subpart G--United States Standards for Grades of Canned Ripe
Olives''.
Bruce Summers,
Administrator, Agricultural Marketing Service.
[FR Doc. 2020-06616 Filed 4-6-20; 8:45 am]
BILLING CODE 3410-02-P
