Notice of Intent To Request New Information Collection, 33735-33737 [2019-14937]

Download as PDF Federal Register / Vol. 84, No. 135 / Monday, July 15, 2019 / Notices khammond on DSKBBV9HB2PROD with NOTICES Paperwork Reduction Act of 1995, Public Law 104–13 on or after the date of publication of this notice. Comments are requested regarding: Whether the collection of information is necessary for the proper performance of the functions of the agency, including whether the information will have practical utility; the accuracy of the agency’s estimate of burden including the validity of the methodology and assumptions used; ways to enhance the quality, utility and clarity of the information to be collected; and ways to minimize the burden of the collection of information on those who are to respond, including through the use of appropriate automated, electronic, mechanical, or other technological collection techniques or other forms of information technology should be addressed to: Desk Officer for Agriculture, Office of Information and Regulatory Affairs, Office of Management and Budget (OMB), New Executive Office Building, Washington, DC, New Executive Office Building, 725 17th Street NW, Washington, DC 20503. Commenters are encouraged to submit their comments to OMB via email to: OIRA_Submission@omb.eop.gov or fax (202) 395–5806 and to Departmental Clearance Office, USDA, OCIO, Mail Stop 7602, Washington, DC 20250– 7602. Comments regarding these information collections are best assured of having their full effect if received by August 14, 2019. Copies of the submission(s) may be obtained by calling (202) 720–8681. An agency may not conduct or sponsor a collection of information unless the collection of information displays a currently valid OMB control number and the agency informs potential persons who are to respond to the collection of information that such persons are not required to respond to the collection of information unless it displays a currently valid OMB control number. National Agricultural Statistics Service Title: Hawaii Agricultural Theft Survey. OMB Control Number: 0535–0264. Summary of Collection: The primary objectives of the National Agricultural Statistics Service (NASS) are to prepare and issue official State and national estimates of crop and livestock production, disposition and prices, economic statistics, and environmental statistics related to agriculture and to conduct the Census of Agriculture and its follow-on surveys. NASS will conduct a survey of agricultural operations in Hawaii. Each selected VerDate Sep<11>2014 16:08 Jul 12, 2019 Jkt 247001 farmer or rancher will be asked to provide data on (1) Number and value of theft, vandalism, and trespassing incidents in 2019, (2) How many incidents were reported and acted on, and (3) How much was spent to reduce future incidents along with effectiveness. General authority for these data collection activities is granted under U.S.C. Title 7, Section 2204. Need and Use of the Information: Interest in this topic has been expressed by producers along with a possible program to reduce agricultural theft/ vandalism/trespassing. Hawaii farmers and ranchers will benefit from this survey by having statistically defensible estimates of theft/vandalism/trespassing from 2019 at the local level. The Hawaii Department of Agriculture (HDOA) has entered into a cooperative agreement with NASS to conduct an Agricultural Theft Survey. The purpose of this survey is to ascertain the extent of loss from theft or vandalism in calendar year 2019. Description of Respondents: Farmers. Number of Respondents: 1,500. Frequency of Responses: Reporting: Once a year. Total Burden Hours: 420. Kimble Brown, Departmental Information Collection Clearance Officer. [FR Doc. 2019–14920 Filed 7–12–19; 8:45 am] BILLING CODE 3410–20–P DEPARTMENT OF AGRICULTURE Economic Research Service Notice of Intent To Request New Information Collection Economic Research Service, USDA. ACTION: Notice of information collection; request for comments. AGENCY: In accordance with the Paperwork Reduction Act of 1995, this notice announces the U.S. Department of Agriculture’s (USDA) intention to request approval for a Field Test for a new information collection for a Second National Household Food Acquisition and Purchase Survey (FoodAPS–2) also called the National Food Study among American households. DATES: Written comments must be received by September 13, 2019 to be assured of consideration. ADDRESSES: You may send comments by any of the following methods: • Email: LINDA.KANTOR@ USDA.GOV. • Mail: Linda Kantor, Food Economics Division, Economic Research SUMMARY: PO 00000 Frm 00003 Fmt 4703 Sfmt 4703 33735 Service, U.S. Department of Agriculture, 1400 Independence Avenue SW, Mailstop 1800, Washington, DC 20250. • Hand Delivery/Courier: Linda Kantor, Economic Research Service, 355 E Street SW, Washington DC 20024– 3221. All comments received will be available for public inspection during regular business hours at the offices of USDA’s Economic Research Service, 355 E Street SW, Washington, DC 20024–3221. All responses to this notice will be summarized and included in the request for OMB approval. All comments will become a matter of public record. Please note that comments submitted after the comment period will not be accepted. For specific questions related to this information collection, contact Linda Kantor, 202–694–5392, LINDA.KANTOR@USDA.Gov. FOR FURTHER INFORMATION CONTACT: The Department of Agriculture’s Economic Research Service, in accordance with the Paperwork Reduction Act of 1995, provides the general public and Federal agencies with an opportunity to comment on proposed, revised, and continuing collections of information. This helps the Economic Research Service (ERS) assess the impact of its information collection requirements and minimize the public’s reporting burden. It also helps the public understand the ERS’s information collection requirements and provide the required data in the desired format. ERS is soliciting comments on the proposed information collection requirement (ICR) that is described below. Comments are invited on: (1) Whether the proposed collection of information is necessary for the proper performance of the functions of the agency, including whether the information will have practical utility; (2) the accuracy of the agency’s estimate of the burden of the proposed collection of information, including the validity of the methodology and assumptions used; (3) ways to enhance the quality, utility, and clarity of the information to be collected; and (4) ways to minimize the burden of the collection of information on those who are to respond, including the use of appropriate automated, electronic, mechanical, or other technological collection techniques or other forms of information technology. Please note that written comments received in response to this notice will be considered public records. Title of Collection: The Second National Household Food Acquisition SUPPLEMENTARY INFORMATION: E:\FR\FM\15JYN1.SGM 15JYN1 33736 Federal Register / Vol. 84, No. 135 / Monday, July 15, 2019 / Notices expected time between FoodAPS–1 and FoodAPS–2 will be about 11 years, during which time the structure of the U.S. food economy will have changed dramatically. American households get their food from a large variety of places, including: Grocery stores, big box stores, farmers’ markets, food pantries, dine-in restaurants, fast food restaurants, schools, online retailers, and other food outlets. Food acquisition behaviors have changed in response to changing markets, household structure, labor force participation, and other factors. There is special interest in food demand among low-income households. At some point during each year, about 1 in 4 Americans participate in at least one of USDA’s 15 domestic food and nutrition assistance programs. To evaluate the efficiency of the programs, USDA needs to better understand the food acquisition behavior of program participants compared to low-income, program-eligible, non-participating households. Neighborhoods that lack access to healthy and affordable food have been of particular concern for USDA. To this end, USDA needs current, accurate data on household food acquisitions, food insecurity, food prices, and the availability of healthful and less-healthful foods. The main objective of the Field Test is to test the final design and procedures for the Full Survey data collection. Specifically, the Field Test will evaluate the following: A mail screener to reduce in-person screening; enhancements to the data collection instruments that assess drivers of food acquisition behavior; a new native smartphone application (to reduce respondent burden); an alternative web-based Food Log using a barcode scanner, for households who are unable to use the smartphone app; a telephone mode option for households who are unable to use either the smartphone app or the web-based method; and targeted telephone follow-up calls to encourage Food Log reporting throughout the 7day period. All recruited households will receive $40 upon completion of the Initial Interview and Food Log training. Similarly, all households will accumulate a $5 per day credit for each eligible household member who reports and Purchase Survey (FoodAPS–2) Field Test. OMB Control Number: To be assigned by OMB. Expiration Date: Three years from the date of approval. Type of Request: New information collection. Abstract: The Field Test for FoodAPS–2, also known as the National Food Study to respondents in the field, will be conducted over a four-month period from January 2021 to April 2021. The Field Test will collect data from up to 4,000 households, including households participating in the Supplemental Nutrition Assistance Program (SNAP, formerly the Food Stamp Program) and the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC). Each participating household will be asked to log the foods they get over a 7day period. FoodAPS–2 data are necessary to understand Americans’ food and nutrition choices, the drivers of these choices, and how the government can improve administration of public programs at reasonable cost to better the health and well-being of the American population. The data will reveal precise and detailed information on: (1) Food purchased for preparation at home and away from home; (2) food people get for free; (3) food that each member of the household gets; (4) the nutrient content of food items people get; (5) the cost of these foods and how people pay for them (e.g., cash, credit or debit, program benefits, coupons and discounts); (6) market, demographic, policy and program characteristics of local areas where people get their food; (7) household characteristics, including income, participation in Federal food assistance programs, food security, and health status; and (8) the complex interrelationship between food, nutrition, economics, program participation, food environments, and health. The U.S. Department of Agriculture (USDA) collected similar data in 2012– 2013 with the first National Household Food Acquisition and Purchase Survey (FoodAPS–1, OMB Control Number 0536–0068). (See the results at https:// www.ers.usda.gov/foodaps). The both their food purchases and the food they get for free (including affirmation of no food acquisitions). $2 will be provided to each household member who completes the Income Worksheet (available online) and another $2 per person for completing the Profile Questionnaire (available online and via the app). An additional $16 incentive will be provided to the primary respondent after completion of a Debriefing Interview at the end of the reporting period. In addition, two incentive experiments are embedded in the Field Test. The first incentive experiment varies the amount of a prepaid incentive included in the mail screener ($2 vs. none). The second experiment varies the amount of a promised incentive upon completing the in-person screener ($5 vs. none). The final incentive scheme for the Full Survey will be determined by the results of Field Test. Responses will be combined for statistical purposes and reported only in aggregate or statistical form. Because this is a field test for the full-scale FoodAPS–2 data collection, there are no plans to make the collected data available to the public. The data will be analyzed and used to finalize design and data collection protocol for the Full Survey. Authority: Legislative authority for the planned data collection is Section 17 (a) (1) of the Food and Nutrition Act of 2008 (7 U.S.C. 2026). This section authorizes the Secretary to undertake research that will help improve the administration and effectiveness of programs providing nutrition benefits. Confidentiality: All respondent information collected during the Field Test will be protected under the statute of the Confidential Information Protection and Statistical Efficiency Act of 2002 (CIPSEA), (Title V of Pub. L. 107–347). Type of Respondents: Individuals and households. Estimate of Burden: The estimated total number of respondents for this study is 4,000 contacted households and 4,650 responding individuals. The estimated total annual burden on respondents is 3,299 hours. khammond on DSKBBV9HB2PROD with NOTICES REPORTING BURDEN Responses Instrument Sample size Household-Level Data Collection: First Mailing for Mail Screener ..................... VerDate Sep<11>2014 16:08 Jul 12, 2019 4,000 Jkt 247001 Freq Count Freq × count 1 600 600 PO 00000 Frm 00004 Fmt 4703 Non-response/not eligible Min./resp. 6 Sfmt 4703 Burden hours * 60 Count 3,400 E:\FR\FM\15JYN1.SGM Freq × count 3,400 15JYN1 Min./resp. 2 Burden hours * 113 Total burden hours * 173 33737 Federal Register / Vol. 84, No. 135 / Monday, July 15, 2019 / Notices REPORTING BURDEN—Continued Responses Instrument Sample size Second Mailing for Mail Screener ..................... Third Mailing for Mail Screener ..................... Advance letters for Inperson ......................... Household Screener ...... Consent Form ................ Initial Household Interview ............................ Debriefing Interviews ..... Freq Freq × count Count Non-response/not eligible Min./resp. Burden hours * Count Freq × count Min./resp. Total burden hours * Burden hours * 3,400 1 420 420 6 42 2,980 2,980 2 99 141 2,980 1 180 180 6 18 2,800 2,800 2 93 111 2,379 2,022 732 1 1 1 2,022 732 659 2,022 732 659 2 9 5 67 110 55 357 1,290 73 357 1,290 73 2 2 2 12 43 2 79 153 57 659 732 1 1 467 586 467 586 30 6 234 59 192 146 192 146 3 2 10 5 244 64 ................ ................ ................ ................ ................ 645 ................ ................ ................ 377 1022 103 103 98 98 98 1 1 7 7 1 98 98 83 83 83 98 98 581 581 83 45 1 7 2 3 74 1 68 19 4 5 5 15 15 15 5 5 105 105 15 3 1 3 1 1 0 0 5 2 0 74 1 73 21 4 ................ ................ ................ ................ ................ 166 ................ ................ ................ 7 173 1,014 1,014 963 1,201 1 1 1 7 963 963 819 819 963 963 819 5,733 45 1 15 7 722 16 205 669 51 51 144 382 51 51 144 2,674 3 1 3 3 3 1 7 134 725 17 212 803 1,201 1,201 7 1 1,021 1,021 7,147 1,021 2 5 238 85 180 180 1,260 180 1 1 21 3 259 88 Total Responding Burden—Ind ........ ................ ................ ................ ................ ................ 1,935 ................ ................ ................ 169 2,104 Total Responding Burden ................. ................ ................ ................ ................ ................ 2,746 ................ ................ ................ 553 3,299 Total Responding Burden—HH ........ Individual-Level Data Collection Age 11–15: Training .......................... Assent Form ................... Food Log ........................ Meals and Snacks Form Profile Questionnaire ..... Total Responding Burden—Ind ........ Age 16+: Training .......................... Consent Form ................ Income Worksheet ......... Food Log ** .................... Meals and Snacks Form ** ........................ Profile Questionnaire ** .. * Estimates of burden hours have been rounded. ** Includes estimates by proxy adults reporting for children aged 0–10. Dated: June 24, 2019. Ephraim Leibtag, Acting Administrator, Economic Research Service. contacting Deschutes National Forest Supervisor’s Office, 63095 Deschutes Market Road, Bend, OR 97701; (541) 383–5300. [FR Doc. 2019–14937 Filed 7–12–19; 8:45 am] SUPPLEMENTARY INFORMATION: BILLING CODE 3410–18–P DEPARTMENT OF AGRICULTURE Forest Service Boundary Establishment for Whychus Creek National Wild and Scenic River, Deschutes National Forest, Deschutes County, Oregon Forest Service, USDA. ACTION: Notice of availability. AGENCY: In accordance with Section 3(b) of the Wild and Scenic Rivers Act, the USDA, Forest Service, Washington Office, is transmitting the final boundary of the Whychus Creek National Wild and Scenic River to Congress. khammond on DSKBBV9HB2PROD with NOTICES SUMMARY: FOR FURTHER INFORMATION CONTACT: Information may be obtained by VerDate Sep<11>2014 16:08 Jul 12, 2019 Jkt 247001 The Whychus Creek Wild and Scenic River boundary is available for review at the following offices: USDA Forest Service, Yates Building, 14th and Independence Avenue SW, Washington, DC 20024; Pacific Northwest Region, 1220 SW 3rd Avenue, Portland, Oregon 97204; and, Deschutes National Forest Supervisor’s Office, 63095 Deschutes Market Road, Bend, OR 97701. The Omnibus Oregon Wild and Scenic Rivers Act of 1988 (Pub. L. 100– 557) of October 28, 1988, designated Squaw Creek, Oregon, as a National Wild and Scenic River, to be administered by the Secretary of Agriculture. The John D. Dingell, Jr. Conservation, Management, and Recreation Act (Pub. L. 116–9) of March 12, 2019 amended the designation, including changing the name to Whychus Creek in the Wild and Scenic Rivers Act. PO 00000 Frm 00005 Fmt 4703 Sfmt 4703 As specified by law, the boundary will not be effective until ninety days after Congress receives the transmittal. Dated: June 7, 2019. Frank R. Beum, Acting Associate Deputy Chief, National Forest System. [FR Doc. 2019–14993 Filed 7–12–19; 8:45 am] BILLING CODE 3411–15–P COMMISSION ON CIVIL RIGHTS Notice of Public Meetings of the Minnesota Advisory Committee U.S. Commission on Civil Rights. ACTION: Announcement of meetings. AGENCY: Notice is hereby given, pursuant to the provisions of the rules and regulations of the U.S. Commission on Civil Rights (Commission) and the Federal Advisory Committee Act (FACA) that the Minnesota Advisory Committee (Committee) to the Commission will hold a series of meetings to discuss next steps in the SUMMARY: E:\FR\FM\15JYN1.SGM 15JYN1

Agencies

[Federal Register Volume 84, Number 135 (Monday, July 15, 2019)]
[Notices]
[Pages 33735-33737]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2019-14937]


-----------------------------------------------------------------------

DEPARTMENT OF AGRICULTURE

Economic Research Service


Notice of Intent To Request New Information Collection

AGENCY: Economic Research Service, USDA.

ACTION: Notice of information collection; request for comments.

-----------------------------------------------------------------------

SUMMARY: In accordance with the Paperwork Reduction Act of 1995, this 
notice announces the U.S. Department of Agriculture's (USDA) intention 
to request approval for a Field Test for a new information collection 
for a Second National Household Food Acquisition and Purchase Survey 
(FoodAPS-2) also called the National Food Study among American 
households.

DATES: Written comments must be received by September 13, 2019 to be 
assured of consideration.

ADDRESSES: You may send comments by any of the following methods:
     Email: [email protected].
     Mail: Linda Kantor, Food Economics Division, Economic 
Research Service, U.S. Department of Agriculture, 1400 Independence 
Avenue SW, Mailstop 1800, Washington, DC 20250.
     Hand Delivery/Courier: Linda Kantor, Economic Research 
Service, 355 E Street SW, Washington DC 20024-3221.
    All comments received will be available for public inspection 
during regular business hours at the offices of USDA's Economic 
Research Service, 355 E Street SW, Washington, DC 20024-3221. All 
responses to this notice will be summarized and included in the request 
for OMB approval. All comments will become a matter of public record. 
Please note that comments submitted after the comment period will not 
be accepted.

FOR FURTHER INFORMATION CONTACT: For specific questions related to this 
information collection, contact Linda Kantor, 202-694-5392, 
[email protected]

SUPPLEMENTARY INFORMATION: The Department of Agriculture's Economic 
Research Service, in accordance with the Paperwork Reduction Act of 
1995, provides the general public and Federal agencies with an 
opportunity to comment on proposed, revised, and continuing collections 
of information. This helps the Economic Research Service (ERS) assess 
the impact of its information collection requirements and minimize the 
public's reporting burden. It also helps the public understand the 
ERS's information collection requirements and provide the required data 
in the desired format. ERS is soliciting comments on the proposed 
information collection requirement (ICR) that is described below. 
Comments are invited on: (1) Whether the proposed collection of 
information is necessary for the proper performance of the functions of 
the agency, including whether the information will have practical 
utility; (2) the accuracy of the agency's estimate of the burden of the 
proposed collection of information, including the validity of the 
methodology and assumptions used; (3) ways to enhance the quality, 
utility, and clarity of the information to be collected; and (4) ways 
to minimize the burden of the collection of information on those who 
are to respond, including the use of appropriate automated, electronic, 
mechanical, or other technological collection techniques or other forms 
of information technology. Please note that written comments received 
in response to this notice will be considered public records.
    Title of Collection: The Second National Household Food Acquisition

[[Page 33736]]

and Purchase Survey (FoodAPS-2) Field Test.
    OMB Control Number: To be assigned by OMB.
    Expiration Date: Three years from the date of approval.
    Type of Request: New information collection.
    Abstract: The Field Test for FoodAPS-2, also known as the National 
Food Study to respondents in the field, will be conducted over a four-
month period from January 2021 to April 2021. The Field Test will 
collect data from up to 4,000 households, including households 
participating in the Supplemental Nutrition Assistance Program (SNAP, 
formerly the Food Stamp Program) and the Special Supplemental Nutrition 
Program for Women, Infants, and Children (WIC). Each participating 
household will be asked to log the foods they get over a 7-day period.
    FoodAPS-2 data are necessary to understand Americans' food and 
nutrition choices, the drivers of these choices, and how the government 
can improve administration of public programs at reasonable cost to 
better the health and well-being of the American population. The data 
will reveal precise and detailed information on: (1) Food purchased for 
preparation at home and away from home; (2) food people get for free; 
(3) food that each member of the household gets; (4) the nutrient 
content of food items people get; (5) the cost of these foods and how 
people pay for them (e.g., cash, credit or debit, program benefits, 
coupons and discounts); (6) market, demographic, policy and program 
characteristics of local areas where people get their food; (7) 
household characteristics, including income, participation in Federal 
food assistance programs, food security, and health status; and (8) the 
complex interrelationship between food, nutrition, economics, program 
participation, food environments, and health.
    The U.S. Department of Agriculture (USDA) collected similar data in 
2012-2013 with the first National Household Food Acquisition and 
Purchase Survey (FoodAPS-1, OMB Control Number 0536-0068). (See the 
results at https://www.ers.usda.gov/foodaps). The expected time between 
FoodAPS-1 and FoodAPS-2 will be about 11 years, during which time the 
structure of the U.S. food economy will have changed dramatically. 
American households get their food from a large variety of places, 
including: Grocery stores, big box stores, farmers' markets, food 
pantries, dine-in restaurants, fast food restaurants, schools, online 
retailers, and other food outlets. Food acquisition behaviors have 
changed in response to changing markets, household structure, labor 
force participation, and other factors. There is special interest in 
food demand among low-income households. At some point during each 
year, about 1 in 4 Americans participate in at least one of USDA's 15 
domestic food and nutrition assistance programs. To evaluate the 
efficiency of the programs, USDA needs to better understand the food 
acquisition behavior of program participants compared to low-income, 
program-eligible, non-participating households. Neighborhoods that lack 
access to healthy and affordable food have been of particular concern 
for USDA. To this end, USDA needs current, accurate data on household 
food acquisitions, food insecurity, food prices, and the availability 
of healthful and less-healthful foods.
    The main objective of the Field Test is to test the final design 
and procedures for the Full Survey data collection. Specifically, the 
Field Test will evaluate the following: A mail screener to reduce in-
person screening; enhancements to the data collection instruments that 
assess drivers of food acquisition behavior; a new native smartphone 
application (to reduce respondent burden); an alternative web-based 
Food Log using a barcode scanner, for households who are unable to use 
the smartphone app; a telephone mode option for households who are 
unable to use either the smartphone app or the web-based method; and 
targeted telephone follow-up calls to encourage Food Log reporting 
throughout the 7-day period.
    All recruited households will receive $40 upon completion of the 
Initial Interview and Food Log training. Similarly, all households will 
accumulate a $5 per day credit for each eligible household member who 
reports both their food purchases and the food they get for free 
(including affirmation of no food acquisitions). $2 will be provided to 
each household member who completes the Income Worksheet (available 
online) and another $2 per person for completing the Profile 
Questionnaire (available online and via the app). An additional $16 
incentive will be provided to the primary respondent after completion 
of a Debriefing Interview at the end of the reporting period.
    In addition, two incentive experiments are embedded in the Field 
Test. The first incentive experiment varies the amount of a prepaid 
incentive included in the mail screener ($2 vs. none). The second 
experiment varies the amount of a promised incentive upon completing 
the in-person screener ($5 vs. none). The final incentive scheme for 
the Full Survey will be determined by the results of Field Test.
    Responses will be combined for statistical purposes and reported 
only in aggregate or statistical form. Because this is a field test for 
the full-scale FoodAPS-2 data collection, there are no plans to make 
the collected data available to the public. The data will be analyzed 
and used to finalize design and data collection protocol for the Full 
Survey.
    Authority: Legislative authority for the planned data collection is 
Section 17 (a) (1) of the Food and Nutrition Act of 2008 (7 U.S.C. 
2026). This section authorizes the Secretary to undertake research that 
will help improve the administration and effectiveness of programs 
providing nutrition benefits.
    Confidentiality: All respondent information collected during the 
Field Test will be protected under the statute of the Confidential 
Information Protection and Statistical Efficiency Act of 2002 (CIPSEA), 
(Title V of Pub. L. 107-347).
    Type of Respondents: Individuals and households.
    Estimate of Burden: The estimated total number of respondents for 
this study is 4,000 contacted households and 4,650 responding 
individuals. The estimated total annual burden on respondents is 3,299 
hours.

                                                                    Reporting Burden
--------------------------------------------------------------------------------------------------------------------------------------------------------
                                                                        Responses                           Non-response/not eligible
                                   Sample             ----------------------------------------------------------------------------------------   Total
           Instrument               size       Freq                 Freq x     Min./      Burden                Freq x     Min./      Burden     burden
                                                         Count      count      resp.     hours *     Count      count      resp.     hours *    hours *
--------------------------------------------------------------------------------------------------------------------------------------------------------
Household-Level Data
 Collection:
    First Mailing for Mail           4,000          1        600        600          6         60      3,400      3,400          2        113        173
     Screener..................

[[Page 33737]]

 
    Second Mailing for Mail          3,400          1        420        420          6         42      2,980      2,980          2         99        141
     Screener..................
    Third Mailing for Mail           2,980          1        180        180          6         18      2,800      2,800          2         93        111
     Screener..................
    Advance letters for In-          2,379          1      2,022      2,022          2         67        357        357          2         12         79
     person....................
    Household Screener.........      2,022          1        732        732          9        110      1,290      1,290          2         43        153
    Consent Form...............        732          1        659        659          5         55         73         73          2          2         57
    Initial Household Interview        659          1        467        467         30        234        192        192          3         10        244
    Debriefing Interviews......        732          1        586        586          6         59        146        146          2          5         64
                                ------------------------------------------------------------------------------------------------------------------------
        Total Responding         .........  .........  .........  .........  .........        645  .........  .........  .........        377       1022
         Burden--HH............
Individual-Level Data
 Collection Age 11-15:
    Training...................        103          1         98         98         45         74          5          5          3          0         74
    Assent Form................        103          1         98         98          1          1          5          5          1          0          1
    Food Log...................         98          7         83        581          7         68         15        105          3          5         73
    Meals and Snacks Form......         98          7         83        581          2         19         15        105          1          2         21
    Profile Questionnaire......         98          1         83         83          3          4         15         15          1          0          4
                                ------------------------------------------------------------------------------------------------------------------------
        Total Responding         .........  .........  .........  .........  .........        166  .........  .........  .........          7        173
         Burden--Ind...........
Age 16+:
    Training...................      1,014          1        963        963         45        722         51         51          3          3        725
    Consent Form...............      1,014          1        963        963          1         16         51         51          1          1         17
    Income Worksheet...........        963          1        819        819         15        205        144        144          3          7        212
    Food Log **................      1,201          7        819      5,733          7        669        382      2,674          3        134        803
    Meals and Snacks Form **...      1,201          7      1,021      7,147          2        238        180      1,260          1         21        259
    Profile Questionnaire **...      1,201          1      1,021      1,021          5         85        180        180          1          3         88
                                ------------------------------------------------------------------------------------------------------------------------
        Total Responding         .........  .........  .........  .........  .........      1,935  .........  .........  .........        169      2,104
         Burden--Ind...........
                                ------------------------------------------------------------------------------------------------------------------------
        Total Responding Burden  .........  .........  .........  .........  .........      2,746  .........  .........  .........        553      3,299
--------------------------------------------------------------------------------------------------------------------------------------------------------
* Estimates of burden hours have been rounded.
** Includes estimates by proxy adults reporting for children aged 0-10.


    Dated: June 24, 2019.
Ephraim Leibtag,
Acting Administrator, Economic Research Service.
[FR Doc. 2019-14937 Filed 7-12-19; 8:45 am]
 BILLING CODE 3410-18-P