Determination of Status as a Qualified Facility Under the Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls for Human and Animal Food Rules; Guidance for Industry; Availability, 46878-46879 [2018-20109]
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Federal Register / Vol. 83, No. 180 / Monday, September 17, 2018 / Rules and Regulations
(3) Misrepresentations as to the time
of departure or arrival, points served,
route to be flown, stops to be made, or
total trip-time from point of departure to
destination.
(4) Misrepresentations as to the
qualifications of pilots or safety record
or certification of pilots, aircraft, or air
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(6) Misrepresentations as to fares or
charges for air transportation or services
in connection therewith.
(7) Misrepresentations as to
membership in or involvement with an
organization that audits direct air
carriers or that the direct air carrier to
be used for a flight meets a standard set
by an auditing organization.
(8) Representing that a contract for a
specified direct air carrier, aircraft,
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(9) Selling or contracting for air
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(10) Misrepresentations as to the
requirements that must be met by
charterers in order to qualify for charter
flights.
(11) Using or displaying or permitting
or suffering to be used or displayed the
name, tradename, slogan or any
abbreviation thereof, of an air charter
broker in advertisements, on or in
places of business, or on or in aircraft
or any other place in connection with
the name of the air taxi or commuter air
carrier in such manner that it may
mislead or confuse potential consumers
with respect to the status of the air
charter broker.
daltland on DSKBBV9HB2PROD with RULES
§ 298.92
Enforcement.
In case of any violation of the
provisions of the Statute, or this part, or
any other rule, regulation, or order
issued under the Statute, the violator
may be subject to a proceeding pursuant
to section 46101 of the Statute before
the Department, or sections 46106
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provisions of section 46301 of the
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violation, to criminal penalties pursuant
VerDate Sep<11>2014
16:03 Sep 14, 2018
Jkt 244001
to the provisions of section 46316 of the
Statute; or other lawful sanctions
including revocation of operating
authority.
ADDRESSES:
[FR Doc. 2018–18345 Filed 9–14–18; 8:45 am]
Electronic Submissions
Submit electronic comments in the
following way:
• Federal eRulemaking Portal:
https://www.regulations.gov. Follow the
instructions for submitting comments.
Comments submitted electronically,
including attachments, to https://
www.regulations.gov will be posted to
the docket unchanged. Because your
comment will be made public, you are
solely responsible for ensuring that your
comment does not include any
confidential information that you or a
third party may not wish to be posted,
such as medical information, your or
anyone else’s Social Security number, or
confidential business information, such
as a manufacturing process. Please note
that if you include your name, contact
information, or other information that
identifies you in the body of your
comments, that information will be
posted on https://www.regulations.gov.
• If you want to submit a comment
with confidential information that you
do not wish to be made available to the
public, submit the comment as a
written/paper submission and in the
manner detailed (see ‘‘Written/Paper
Submissions’’ and ‘‘Instructions’’).
BILLING CODE 4910–9X–P
DEPARTMENT OF HEALTH AND
HUMAN SERVICES
Food and Drug Administration
21 CFR Parts 117 and 507
[Docket No. FDA–2016–D–1164]
Determination of Status as a Qualified
Facility Under the Current Good
Manufacturing Practice, Hazard
Analysis, and Risk-Based Preventive
Controls for Human and Animal Food
Rules; Guidance for Industry;
Availability
AGENCY:
Food and Drug Administration,
HHS.
ACTION:
Notification of availability.
The Food and Drug
Administration (FDA, we, or Agency) is
announcing the availability of a final
guidance for industry entitled
‘‘Determination of Status as a Qualified
Facility Under Part 117: Current Good
Manufacturing Practice, Hazard
Analysis, and Risk-Based Preventive
Controls for Human Food and Part 507:
Current Good Manufacturing Practice,
Hazard Analysis, and Risk-Based
Preventive Controls for Food for
Animals; Guidance for Industry.’’ This
guidance explains our current thinking
on how to determine whether a facility
is a ‘‘qualified facility’’ that is subject to
modified requirements under our rule
entitled ‘‘Current Good Manufacturing
Practice, Hazard Analysis, and RiskBased Preventive Controls for Human
Food’’ (the Preventive Controls for
Human Food Rule) or under our rule
entitled ‘‘Current Good Manufacturing
Practice, Hazard Analysis, and RiskBased Preventive Controls for Food for
Animals’’ (the Preventive Controls for
Animal Food Rule). This guidance also
explains our current thinking on how a
facility would submit Form FDA 3942a,
attesting to its status as a qualified
facility under the Preventive Controls
for Human Food Rule and how a
business would submit Form FDA
3942b, attesting to its status as a
qualified facility under the Preventive
Controls for Animal Food Rule.
DATES: The announcement of the
guidance is published in the Federal
Register on September 17, 2018.
SUMMARY:
PO 00000
Frm 00030
Fmt 4700
Sfmt 4700
You may submit either
electronic or written comments on
Agency guidances at any time as
follows:
Written/Paper Submissions
Submit written/paper submissions as
follows:
• Mail/Hand delivery/Courier (for
written/paper submissions): Dockets
Management Staff (HFA–305), Food and
Drug Administration, 5630 Fishers
Lane, Rm. 1061, Rockville, MD 20852.
• For written/paper comments
submitted to the Dockets Management
Staff, FDA will post your comment, as
well as any attachments, except for
information submitted, marked and
identified, as confidential, if submitted
as detailed in ‘‘Instructions.’’
Instructions: All submissions received
must include the Docket No. FDA–
2016–D–1164 for ‘‘Determination of
Status as a Qualified Facility Under Part
117: Current Good Manufacturing
Practice, Hazard Analysis, and RiskBased Preventive Controls for Human
Food and Part 507: Current Good
Manufacturing Practice, Hazard
Analysis, and Risk-Based Preventive
Controls for Food for Animals;
Guidance for Industry.’’ Received
comments will be placed in the docket
and, except for those submitted as
‘‘Confidential Submissions,’’ publicly
viewable at https://www.regulations.gov
or at the Dockets Management Staff
E:\FR\FM\17SER1.SGM
17SER1
daltland on DSKBBV9HB2PROD with RULES
Federal Register / Vol. 83, No. 180 / Monday, September 17, 2018 / Rules and Regulations
office between 9 a.m. and 4 p.m.,
Monday through Friday.
• Confidential Submissions—To
submit a comment with confidential
information that you do not wish to be
made publicly available, submit your
comments only as a written/paper
submission. You should submit two
copies total. One copy will include the
information you claim to be confidential
with a heading or cover note that states
‘‘THIS DOCUMENT CONTAINS
CONFIDENTIAL INFORMATION.’’ The
Agency will review this copy, including
the claimed confidential information, in
its consideration of comments. The
second copy, which will have the
claimed confidential information
redacted/blacked out, will be available
for public viewing and posted on
https://www.regulations.gov. Submit
both copies to the Dockets Management
Staff. If you do not wish your name and
contact information to be made publicly
available, you can provide this
information on the cover sheet and not
in the body of your comments and you
must identify this information as
‘‘confidential.’’ Any information marked
as ‘‘confidential’’ will not be disclosed
except in accordance with 21 CFR 10.20
and other applicable disclosure law. For
more information about FDA’s posting
of comments to public dockets, see 80
FR 56469, September 18, 2015, or access
the information at: https://www.gpo.gov/
fdsys/pkg/FR-2015-09-18/pdf/201523389.pdf.
Docket: For access to the docket to
read background documents or the
electronic and written/paper comments
received, go to https://
www.regulations.gov and insert the
docket number, found in brackets in the
heading of this document, into the
‘‘Search’’ box and follow the prompts
and/or go to the Dockets Management
Staff, 5630 Fishers Lane, Rm. 1061,
Rockville, MD 20852.
Submit written requests for single
copies of the draft guidance to the Office
of Food Safety (HFS–300), Center for
Food Safety and Applied Nutrition,
Food and Drug Administration, 5001
Campus Dr., College Park, MD 20740.
Send two self-addressed adhesive labels
to assist that office in processing your
request. See the SUPPLEMENTARY
INFORMATION section for electronic
access to the draft guidance.
FOR FURTHER INFORMATION CONTACT: For
questions relating to the guidance as it
applies to human food: Jenny Scott,
Center for Food Safety and Applied
Nutrition (HFS–300), Food and Drug
Administration, 5001 Campus Dr.,
College Park, MD 20740, 240–402–2166.
For questions relating to the guidance
as it applies to animal food: Jeanette
VerDate Sep<11>2014
16:03 Sep 14, 2018
Jkt 244001
Murphy, Center for Veterinary Medicine
(HFV–200), Food and Drug
Administration, 7519 Standish Pl.,
Rockville, MD 20855, 240–402–6246.
SUPPLEMENTARY INFORMATION:
I. Background
We are announcing the availability of
a guidance for industry entitled
‘‘Determination of Status as a Qualified
Facility Under Part 117: Current Good
Manufacturing Practice, Hazard
Analysis, and Risk-Based Preventive
Controls for Human Food and Part 507:
Current Good Manufacturing Practice,
Hazard Analysis, and Risk-Based
Preventive Controls for Food for
Animals; Guidance for Industry.’’ We
are issuing this guidance consistent
with our good guidance practices
regulation (21 CFR 10.115). This
guidance represents the current thinking
of FDA on this topic. It does not
establish any rights for any person and
is not binding on FDA or the public.
You can use an alternative approach if
it satisfies the requirements of the
applicable statutes and regulations. This
guidance is not subject to Executive
Order 12866.
In the Federal Register of May 16,
2016 (81 FR 30219), we made available
a draft guidance for industry entitled
‘‘Qualified Facility Attestation Using
Form FDA 3942a (for Human Food) or
Form FDA 3942b (for Animal Food)’’
and gave interested parties an
opportunity to submit comments by
November 14, 2016, for us to consider
before beginning work on the final
version of the guidance. We received a
couple of comments on the draft
guidance and have modified the final
guidance where appropriate. Changes to
the guidance include: (1) Clarification
regarding recordkeeping and FDA
review of records, (2) clarification
regarding how a facility can meet the
definition of a ‘‘very small business,’’ (3)
addition of new examples of
calculations, and (4) explanation of a
simpler method for determining
whether a facility’s 3-year average of
food sales and food market value is
below the inflation adjusted threshold
for a ‘‘very small business.’’ In addition,
editorial changes were made to improve
clarity. The guidance announced in this
notice finalizes the draft guidance dated
May 16, 2016.
II. Paperwork Reduction Act of 1995
This guidance contains information
collection provisions that are subject to
review by the Office of Management and
Budget (OMB) under the Paperwork
Reduction Act of 1995 (44 U.S.C. 3501–
3520). The collections of information in
PO 00000
Frm 00031
Fmt 4700
Sfmt 4700
46879
21 CFR 117.201 and 507.7 have been
approved under 0910–0854.
The guidance also refers to previously
approved collections of information
found in FDA regulations. The
collections of information in part 117
have been approved under OMB control
number 0910–0751. The collections of
information in part 507 have been
approved under OMB control number
0910–0789.
III. Electronic Access
Persons with access to the internet
may obtain the draft guidance at either
https://www.fda.gov/FoodGuidances or
https://www.regulations.gov. Use the
FDA website listed in the previous
sentence to find the most current
version of the guidance.
IV. References
The following references are on
display at the Dockets Management Staff
(see ADDRESSES) and are available for
viewing by interested persons between
9 a.m. and 4 p.m., Monday through
Friday; they are also available
electronically at https://
www.regulations.gov. FDA has verified
the website addresses, as of the date this
document publishes in the Federal
Register, but websites are subject to
change over time.
1. FDA 2016: Qualified Facility Attestation
Using Form FDA 3942a (for Human
Food) or Form FDA 3942b (for Animal
Food): Instructions for Submitting Your
Attestation. Accessible at: https://
www.fda.gov/Food/GuidanceRegulation/
FoodFacilityRegistration/default.htm.
2. FDA 2017: Form FDA 3942a. Accessible at:
https://www.fda.gov/AboutFDA/
ReportsManualsForms/Forms/
ListFormsAlphabetically/default.htm.
3. FDA 2017: Form FDA 3942b. Accessible at:
https://www.fda.gov/AboutFDA/
ReportsManualsForms/Forms/
ListFormsAlphabetically/default.htm.
Dated: September 11, 2018.
Leslie Kux,
Associate Commissioner for Policy.
[FR Doc. 2018–20109 Filed 9–14–18; 8:45 am]
BILLING CODE 4164–01–P
DEPARTMENT OF HOMELAND
SECURITY
Coast Guard
33 CFR Part 117
[Docket No. USCG–2018–0761]
Drawbridge Operation Regulation;
James River, Isle of Wight and
Newport News, VA
AGENCY:
E:\FR\FM\17SER1.SGM
Coast Guard, DHS.
17SER1
Agencies
[Federal Register Volume 83, Number 180 (Monday, September 17, 2018)]
[Rules and Regulations]
[Pages 46878-46879]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2018-20109]
=======================================================================
-----------------------------------------------------------------------
DEPARTMENT OF HEALTH AND HUMAN SERVICES
Food and Drug Administration
21 CFR Parts 117 and 507
[Docket No. FDA-2016-D-1164]
Determination of Status as a Qualified Facility Under the Current
Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive
Controls for Human and Animal Food Rules; Guidance for Industry;
Availability
AGENCY: Food and Drug Administration, HHS.
ACTION: Notification of availability.
-----------------------------------------------------------------------
SUMMARY: The Food and Drug Administration (FDA, we, or Agency) is
announcing the availability of a final guidance for industry entitled
``Determination of Status as a Qualified Facility Under Part 117:
Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based
Preventive Controls for Human Food and Part 507: Current Good
Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive
Controls for Food for Animals; Guidance for Industry.'' This guidance
explains our current thinking on how to determine whether a facility is
a ``qualified facility'' that is subject to modified requirements under
our rule entitled ``Current Good Manufacturing Practice, Hazard
Analysis, and Risk-Based Preventive Controls for Human Food'' (the
Preventive Controls for Human Food Rule) or under our rule entitled
``Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based
Preventive Controls for Food for Animals'' (the Preventive Controls for
Animal Food Rule). This guidance also explains our current thinking on
how a facility would submit Form FDA 3942a, attesting to its status as
a qualified facility under the Preventive Controls for Human Food Rule
and how a business would submit Form FDA 3942b, attesting to its status
as a qualified facility under the Preventive Controls for Animal Food
Rule.
DATES: The announcement of the guidance is published in the Federal
Register on September 17, 2018.
ADDRESSES: You may submit either electronic or written comments on
Agency guidances at any time as follows:
Electronic Submissions
Submit electronic comments in the following way:
Federal eRulemaking Portal: https://www.regulations.gov.
Follow the instructions for submitting comments. Comments submitted
electronically, including attachments, to https://www.regulations.gov
will be posted to the docket unchanged. Because your comment will be
made public, you are solely responsible for ensuring that your comment
does not include any confidential information that you or a third party
may not wish to be posted, such as medical information, your or anyone
else's Social Security number, or confidential business information,
such as a manufacturing process. Please note that if you include your
name, contact information, or other information that identifies you in
the body of your comments, that information will be posted on https://www.regulations.gov.
If you want to submit a comment with confidential
information that you do not wish to be made available to the public,
submit the comment as a written/paper submission and in the manner
detailed (see ``Written/Paper Submissions'' and ``Instructions'').
Written/Paper Submissions
Submit written/paper submissions as follows:
Mail/Hand delivery/Courier (for written/paper
submissions): Dockets Management Staff (HFA-305), Food and Drug
Administration, 5630 Fishers Lane, Rm. 1061, Rockville, MD 20852.
For written/paper comments submitted to the Dockets
Management Staff, FDA will post your comment, as well as any
attachments, except for information submitted, marked and identified,
as confidential, if submitted as detailed in ``Instructions.''
Instructions: All submissions received must include the Docket No.
FDA-2016-D-1164 for ``Determination of Status as a Qualified Facility
Under Part 117: Current Good Manufacturing Practice, Hazard Analysis,
and Risk-Based Preventive Controls for Human Food and Part 507: Current
Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive
Controls for Food for Animals; Guidance for Industry.'' Received
comments will be placed in the docket and, except for those submitted
as ``Confidential Submissions,'' publicly viewable at https://www.regulations.gov or at the Dockets Management Staff
[[Page 46879]]
office between 9 a.m. and 4 p.m., Monday through Friday.
Confidential Submissions--To submit a comment with
confidential information that you do not wish to be made publicly
available, submit your comments only as a written/paper submission. You
should submit two copies total. One copy will include the information
you claim to be confidential with a heading or cover note that states
``THIS DOCUMENT CONTAINS CONFIDENTIAL INFORMATION.'' The Agency will
review this copy, including the claimed confidential information, in
its consideration of comments. The second copy, which will have the
claimed confidential information redacted/blacked out, will be
available for public viewing and posted on https://www.regulations.gov.
Submit both copies to the Dockets Management Staff. If you do not wish
your name and contact information to be made publicly available, you
can provide this information on the cover sheet and not in the body of
your comments and you must identify this information as
``confidential.'' Any information marked as ``confidential'' will not
be disclosed except in accordance with 21 CFR 10.20 and other
applicable disclosure law. For more information about FDA's posting of
comments to public dockets, see 80 FR 56469, September 18, 2015, or
access the information at: https://www.gpo.gov/fdsys/pkg/FR-2015-09-18/pdf/2015-23389.pdf.
Docket: For access to the docket to read background documents or
the electronic and written/paper comments received, go to https://www.regulations.gov and insert the docket number, found in brackets in
the heading of this document, into the ``Search'' box and follow the
prompts and/or go to the Dockets Management Staff, 5630 Fishers Lane,
Rm. 1061, Rockville, MD 20852.
Submit written requests for single copies of the draft guidance to
the Office of Food Safety (HFS-300), Center for Food Safety and Applied
Nutrition, Food and Drug Administration, 5001 Campus Dr., College Park,
MD 20740. Send two self-addressed adhesive labels to assist that office
in processing your request. See the SUPPLEMENTARY INFORMATION section
for electronic access to the draft guidance.
FOR FURTHER INFORMATION CONTACT: For questions relating to the guidance
as it applies to human food: Jenny Scott, Center for Food Safety and
Applied Nutrition (HFS-300), Food and Drug Administration, 5001 Campus
Dr., College Park, MD 20740, 240-402-2166.
For questions relating to the guidance as it applies to animal
food: Jeanette Murphy, Center for Veterinary Medicine (HFV-200), Food
and Drug Administration, 7519 Standish Pl., Rockville, MD 20855, 240-
402-6246.
SUPPLEMENTARY INFORMATION:
I. Background
We are announcing the availability of a guidance for industry
entitled ``Determination of Status as a Qualified Facility Under Part
117: Current Good Manufacturing Practice, Hazard Analysis, and Risk-
Based Preventive Controls for Human Food and Part 507: Current Good
Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive
Controls for Food for Animals; Guidance for Industry.'' We are issuing
this guidance consistent with our good guidance practices regulation
(21 CFR 10.115). This guidance represents the current thinking of FDA
on this topic. It does not establish any rights for any person and is
not binding on FDA or the public. You can use an alternative approach
if it satisfies the requirements of the applicable statutes and
regulations. This guidance is not subject to Executive Order 12866.
In the Federal Register of May 16, 2016 (81 FR 30219), we made
available a draft guidance for industry entitled ``Qualified Facility
Attestation Using Form FDA 3942a (for Human Food) or Form FDA 3942b
(for Animal Food)'' and gave interested parties an opportunity to
submit comments by November 14, 2016, for us to consider before
beginning work on the final version of the guidance. We received a
couple of comments on the draft guidance and have modified the final
guidance where appropriate. Changes to the guidance include: (1)
Clarification regarding recordkeeping and FDA review of records, (2)
clarification regarding how a facility can meet the definition of a
``very small business,'' (3) addition of new examples of calculations,
and (4) explanation of a simpler method for determining whether a
facility's 3-year average of food sales and food market value is below
the inflation adjusted threshold for a ``very small business.'' In
addition, editorial changes were made to improve clarity. The guidance
announced in this notice finalizes the draft guidance dated May 16,
2016.
II. Paperwork Reduction Act of 1995
This guidance contains information collection provisions that are
subject to review by the Office of Management and Budget (OMB) under
the Paperwork Reduction Act of 1995 (44 U.S.C. 3501-3520). The
collections of information in 21 CFR 117.201 and 507.7 have been
approved under 0910-0854.
The guidance also refers to previously approved collections of
information found in FDA regulations. The collections of information in
part 117 have been approved under OMB control number 0910-0751. The
collections of information in part 507 have been approved under OMB
control number 0910-0789.
III. Electronic Access
Persons with access to the internet may obtain the draft guidance
at either https://www.fda.gov/FoodGuidances or https://www.regulations.gov. Use the FDA website listed in the previous
sentence to find the most current version of the guidance.
IV. References
The following references are on display at the Dockets Management
Staff (see ADDRESSES) and are available for viewing by interested
persons between 9 a.m. and 4 p.m., Monday through Friday; they are also
available electronically at https://www.regulations.gov. FDA has
verified the website addresses, as of the date this document publishes
in the Federal Register, but websites are subject to change over time.
1. FDA 2016: Qualified Facility Attestation Using Form FDA 3942a
(for Human Food) or Form FDA 3942b (for Animal Food): Instructions
for Submitting Your Attestation. Accessible at: https://www.fda.gov/Food/GuidanceRegulation/FoodFacilityRegistration/default.htm.
2. FDA 2017: Form FDA 3942a. Accessible at: https://www.fda.gov/AboutFDA/ReportsManualsForms/Forms/ListFormsAlphabetically/default.htm.
3. FDA 2017: Form FDA 3942b. Accessible at: https://www.fda.gov/AboutFDA/ReportsManualsForms/Forms/ListFormsAlphabetically/default.htm.
Dated: September 11, 2018.
Leslie Kux,
Associate Commissioner for Policy.
[FR Doc. 2018-20109 Filed 9-14-18; 8:45 am]
BILLING CODE 4164-01-P