Announcement of Intent To Establish the 2020 Dietary Guidelines Advisory Committee and Solicitation of Nominations for Membership, 45206-45207 [2018-19302]

Download as PDF 45206 Notices Federal Register Vol. 83, No. 173 Thursday, September 6, 2018 This section of the FEDERAL REGISTER contains documents other than rules or proposed rules that are applicable to the public. Notices of hearings and investigations, committee meetings, agency decisions and rulings, delegations of authority, filing of petitions and applications and agency statements of organization and functions are examples of documents appearing in this section. DEPARTMENT OF AGRICULTURE DEPARTMENT OF HEALTH AND HUMAN SERVICES Announcement of Intent To Establish the 2020 Dietary Guidelines Advisory Committee and Solicitation of Nominations for Membership Office of the Assistant Secretary for Health, U.S. Department of Agriculture (USDA), Food, Nutrition and Consumer Services (FNCS) and Research, Education and Economics (REE); and U.S. Department of Health and Human Services (HHS). ACTION: Notice. AGENCY: The Departments of Agriculture and Health and Human Services announce the intent to establish a Dietary Guidelines Advisory Committee and invite nominations for the Committee. DATES: Nominations must be submitted by midnight Eastern Time on October 9, 2018. ADDRESSES: Nominations may be submitted by electronic mail to dietaryguidelines@cnpp.usda.gov. This address can be accessed through the internet at the following website address: www.dietaryguidelines.gov. Alternatively, nominations may be sent to: Dietary Guidelines Advisory Committee Nominations, Center for Nutrition Policy and Promotion, U.S. Department of Agriculture, 3101 Park Center Drive, Room 1034, Alexandria, VA 22302, (703) 305–7600 (telephone), (703) 305–3300 (fax). FOR FURTHER INFORMATION CONTACT: Eve Stoody (telephone 703–305–7600), Center for Nutrition Policy and Promotion, 3101 Park Center Drive, Room 1034, Alexandria, Virginia 22302, or, Richard Olson (telephone 240–453– 8280), Office of Disease Prevention and Health Promotion, 1101 Wootton Parkway, Suite LL100, Rockville, Maryland 20852. Additional daltland on DSKBBV9HB2PROD with NOTICES SUMMARY: VerDate Sep<11>2014 16:56 Sep 05, 2018 Jkt 244001 information is available on the internet at www.dietaryguidelines.gov. SUPPLEMENTARY INFORMATION: Authority and Purpose: Under Section 301 of Public Law 101–445 (7 U.S.C. 5341, the National Nutrition Monitoring and Related Research Act of 1990, Title III) the Secretaries of the U.S. Departments of Agriculture (USDA) and Health and Human Services (HHS) are directed to publish the Dietary Guidelines for Americans jointly at least every five years. The law instructs that this publication shall contain nutritional and dietary information and guidelines for the general public, shall be based on the preponderance of scientific and medical knowledge current at the time of publication, and shall be promoted by each Federal agency in carrying out any Federal food, nutrition, or health program. Recent editions of the Dietary Guidelines provide dietary advice for Americans ages 2 years and older. The Agricultural Act of 2014 mandates the addition of dietary guidance for women who are pregnant and infants and toddlers from birth to 24 months of age beginning with the 2020 edition. The 2020 Dietary Guidelines Advisory Committee (the Committee) shall be formed and governed under the provisions of the Federal Advisory Committee Act (FACA), Public Law 92– 463, as amended (5 U.S.C., App), which sets forth standards for the formation and use of advisory committees. The Committee is established to provide independent, science-based advice and recommendations to be considered by USDA and HHS in the development of the 2020–2025 Dietary Guidelines for Americans. Formation of the Committee is necessary and in the public interest. The Committee is expected to begin meeting during the Fall/Winter of 2018/ 2019; the Committee will meet approximately five times during the course of its operation. Pursuant to the FACA, all Committee meetings will be open to the public. The Committee will be established to accomplish a single, time-limited task. The Committee will develop a report of its recommendations that will be submitted to the Secretaries of USDA and HHS. Upon delivery of its report to the Secretaries or when the charter expires, the activities of the Committee will be terminated. Structure: The Committee will consist of 13 to 20 members, including the PO 00000 Frm 00001 Fmt 4703 Sfmt 4703 Chair and Vice-Chairperson. Factors to be considered in selecting individuals to serve on the Committee include educational background, professional experience, and demonstrated scientific expertise in the issues to be examined by the Committee, as well as statutory obligations under FACA and requirements regarding a balanced membership. Expertise in human nutrition related to disease prevention and health promotion during different stages of life, such as pediatrics, obstetrics, and geriatrics, will be sought. Expertise in the topics and scientific questions identified by the Departments to be examined by the Committee also will be sought. Information on the topics and scientific questions is available at www.dietaryguidelines.gov. Equal opportunity practices regarding membership appointments to the Committee will be aligned with USDA and HHS policies. To ensure that recommendations of the Committee take into account the needs of the diverse groups served by USDA and HHS, membership shall include, to the extent practicable, individuals who are minorities, women, and persons with disabilities. Individuals will be appointed to serve as members of the Committee to represent balanced viewpoints of the scientific evidence, not to represent the viewpoints of any specific group. Members of the Committee will be classified as Special Government Employees (SGEs) during their term of appointment on the Committee and, as such, are subject to the ethical standards of conduct for Federal employees. Upon entering the position and annually throughout the approximate 2-year term of appointment, members of the Committee will be required to complete and submit a report of their financial holdings. Nominations and Appointments for Memberships: Nominees, including selfnominees, will be considered for appointment as members of the Committee. To be considered for an appointment requires submission of the following for each nominee: (1) A cover letter that clearly states the name and affiliation of the nominee, the rationale for the nomination (i.e., specific attributes which qualify the nominee for service in this capacity), and a statement that the nominee would be willing to E:\FR\FM\06SEN1.SGM 06SEN1 daltland on DSKBBV9HB2PROD with NOTICES Federal Register / Vol. 83, No. 173 / Thursday, September 6, 2018 / Notices serve as a member of the Committee, if selected; (2) the name, address, telephone number, and electronic mail address of the nominator and the individual being nominated; (3) a copy of the nominee’s curriculum vitae, which should be limited to no more than 15 pages; and (4) the following administrative form: AD–755 (Advisory Committee Membership Background Information, OMB Number 0505–0001), available on the internet at: https:// www.ocio.usda.gov/document/ad-755. Where prohibited by Federal law or regulations, nominations will not be accepted directly from USDA research and promotion boards. Self-nominations and nominations by members of research and promotion boards in their individual capacity will be considered. The curriculum vitae should include the following information: (a) Education; (b) experience (current and former); (c) affiliations (food, nutrition, public health, and/or other relevant associations, including positions held); (d) memberships (expert panels, committees, or other relevant groups, including positions held); (e) peerreviewed publications (for past 10 years); (f) oral presentations (for past 5 years); (g) editorials, opinion pieces, and blogs (for past 5 years); (h) grant funding (for past 15 years); (i) name of any corporation, professional society, association, panel, company, firm, government agency (Federal, state, and local), research organization, educational institution, or other organization or institution (government, private, and not-for-profit; domestic and foreign) in which the nominee’s services have been, will be, or are expected to be provided, with or without compensation, including on a part-time or seasonal basis as an officer, medical staff, board member, owner, trustee, director, expert advisor, consultant, official spokesperson, member of speakers bureau, or expert witness (for past 5 years and upcoming); (j) other paid travel or honoraria received, not included above (for past 5 years). Web links to publications, presentations, and other materials available online are requested, when available. In all cases, a limited selection of earlier publications, presentations, affiliations, etc. applicable to the qualifications may also be included. Dated: August 28, 2018. Brandon Lipps, Acting Deputy Under Secretary, Food, Nutrition, and Consumer Services, U.S. Department of Agriculture. Dated: August 28, 2018. VerDate Sep<11>2014 16:56 Sep 05, 2018 Jkt 244001 Dated: August 29, 2018. Brett P. Giroir, Admiral, U.S. Public Health Service, Assistant Secretary for Health, Office of the Assistant Secretary for Health, U.S. Department of Health and Human Services. Chavonda Jacobs-Young, Acting Deputy Under Secretary, Research, Education, and Economics, U.S. Department of Agriculture. [FR Doc. 2018–19302 Filed 9–5–18; 8:45 am] BILLING CODE 3410–30–P DEPARTMENT OF AGRICULTURE U.S. Codex Office [Docket No. FSIS–2018–0035] Codex Alimentarius Commission: Meeting of the Codex Committee on Food Import and Export Inspection and Certification Systems (CCFICS) U.S. Codex Office. Notice of public meeting and request for comments. AGENCY: ACTION: The U.S. Codex Office is sponsoring a public meeting on September 26, 2018. The objective of the public meeting is to provide information and receive public comments on agenda items and draft United States positions to be discussed at the 24th Session of the Codex Committee on Food Import and Export Inspection and Certification Systems (CCFICS) of the Codex Alimentarius Commission (Codex), taking place in Brisbane, Australia, October 22–26, 2018. The U.S. Manager for Codex Alimentarius and the Under Secretary, Office of Trade and Foreign Agricultural Affairs, recognize the importance of providing interested parties the opportunity to obtain background information on the 24th Session of the CCFICS and to address items on the agenda. DATES: The public meeting is scheduled for Wednesday, September 26, from 2:00 p.m. to 4 p.m. ADDRESSES: The public meeting will take place at the United States Department of Agriculture (USDA), Jamie L. Whitten Building, 1400 Independence Avenue SW, Room 107– A, Washington, DC 20250. Documents related to the 24th Session of the CCFICS will be accessible via the internet at the following address: https:// www.codexalimentarius.org/meetingsreports/en. Mary Stanley, U.S. Delegate to the 24th Session of the CCFICS invites U.S. interested parties to submit their comments electronically to the following email address: Mary.Stanley@ fsis.usda.gov. SUMMARY: PO 00000 Frm 00002 Fmt 4703 Sfmt 4703 45207 Call-In-Number: If you wish to participate in the public meeting for the 24th Session of the CCFICS by conference call, please use the call-innumber listed below: Call-In-Number: 1–888–844–9904. The participant code will be posted on the web page below: https:// www.fsis.usda.gov/wps/portal/fsis/ topics/international-affairs/us-codexalimentarius/public-meetings. Registration: Attendees may register to attend the public meeting by emailing Ken.Lowery@osec.usda.gov by September 22, 2018. Early registration is encouraged because it will expedite entry into the building. The meeting will take place in a Federal building. Attendees should bring photo identification and plan for adequate time to pass through the security screening systems. Attendees who are not able to attend the meeting in person, but who wish to participate, may do so by phone, as discussed above. FOR FURTHER INFORMATION CONTACT: About the 24th Session of the CCFICS— Mary Stanley, Senior Advisor, Office of International Coordination, Food Safety and Inspection Service, U.S. Department of Agriculture, 1400 Independence Avenue SW, Room 2925, South Agriculture Building, Washington, DC 20250, Phone: (202) 720–0287, Fax: (202) 720–4929, Email: Mary.Stanley@ fsis.usda.gov. About the public meeting—Kenneth Lowery, U.S. Codex Office, 1400 Independence Avenue SW, Room 4861, South Agriculture Building, Washington, DC 20250 Phone: (202) 690–4042, Fax: (202) 720–3157, Email: Ken.Lowery@osec.usda.gov. SUPPLEMENTARY INFORMATION: Background Codex was established in 1963 by two United Nations organizations, the Food and Agriculture Organization (FAO) and the World Health Organization (WHO). Through adoption of food standards, codes of practice, and other guidelines developed by its committees, and by promoting their adoption and implementation by governments, Codex seeks to protect the health of consumers and ensure fair practices in the food trade. The CCFICS is responsible for: (a) Developing principles and guidelines for food import and export inspection and certification systems, with a view to harmonizing methods and procedures that protect the health of consumers, ensure fair trading practices, and facilitate international trade in foodstuffs; (b) Developing principles and guidelines for the application of E:\FR\FM\06SEN1.SGM 06SEN1

Agencies

[Federal Register Volume 83, Number 173 (Thursday, September 6, 2018)]
[Notices]
[Pages 45206-45207]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2018-19302]


========================================================================
Notices
                                                Federal Register
________________________________________________________________________

This section of the FEDERAL REGISTER contains documents other than rules 
or proposed rules that are applicable to the public. Notices of hearings 
and investigations, committee meetings, agency decisions and rulings, 
delegations of authority, filing of petitions and applications and agency 
statements of organization and functions are examples of documents 
appearing in this section.

========================================================================


Federal Register / Vol. 83, No. 173 / Thursday, September 6, 2018 / 
Notices

[[Page 45206]]



DEPARTMENT OF AGRICULTURE

DEPARTMENT OF HEALTH AND HUMAN SERVICES


Announcement of Intent To Establish the 2020 Dietary Guidelines 
Advisory Committee and Solicitation of Nominations for Membership

AGENCY: Office of the Assistant Secretary for Health, U.S. Department 
of Agriculture (USDA), Food, Nutrition and Consumer Services (FNCS) and 
Research, Education and Economics (REE); and U.S. Department of Health 
and Human Services (HHS).

ACTION: Notice.

-----------------------------------------------------------------------

SUMMARY: The Departments of Agriculture and Health and Human Services 
announce the intent to establish a Dietary Guidelines Advisory 
Committee and invite nominations for the Committee.

DATES: Nominations must be submitted by midnight Eastern Time on 
October 9, 2018.

ADDRESSES: Nominations may be submitted by electronic mail to 
[email protected]. This address can be accessed through 
the internet at the following website address: 
www.dietaryguidelines.gov. Alternatively, nominations may be sent to: 
Dietary Guidelines Advisory Committee Nominations, Center for Nutrition 
Policy and Promotion, U.S. Department of Agriculture, 3101 Park Center 
Drive, Room 1034, Alexandria, VA 22302, (703) 305-7600 (telephone), 
(703) 305-3300 (fax).

FOR FURTHER INFORMATION CONTACT: Eve Stoody (telephone 703-305-7600), 
Center for Nutrition Policy and Promotion, 3101 Park Center Drive, Room 
1034, Alexandria, Virginia 22302, or, Richard Olson (telephone 240-453-
8280), Office of Disease Prevention and Health Promotion, 1101 Wootton 
Parkway, Suite LL100, Rockville, Maryland 20852. Additional information 
is available on the internet at www.dietaryguidelines.gov.

SUPPLEMENTARY INFORMATION:
    Authority and Purpose: Under Section 301 of Public Law 101-445 (7 
U.S.C. 5341, the National Nutrition Monitoring and Related Research Act 
of 1990, Title III) the Secretaries of the U.S. Departments of 
Agriculture (USDA) and Health and Human Services (HHS) are directed to 
publish the Dietary Guidelines for Americans jointly at least every 
five years. The law instructs that this publication shall contain 
nutritional and dietary information and guidelines for the general 
public, shall be based on the preponderance of scientific and medical 
knowledge current at the time of publication, and shall be promoted by 
each Federal agency in carrying out any Federal food, nutrition, or 
health program. Recent editions of the Dietary Guidelines provide 
dietary advice for Americans ages 2 years and older. The Agricultural 
Act of 2014 mandates the addition of dietary guidance for women who are 
pregnant and infants and toddlers from birth to 24 months of age 
beginning with the 2020 edition.
    The 2020 Dietary Guidelines Advisory Committee (the Committee) 
shall be formed and governed under the provisions of the Federal 
Advisory Committee Act (FACA), Public Law 92-463, as amended (5 U.S.C., 
App), which sets forth standards for the formation and use of advisory 
committees. The Committee is established to provide independent, 
science-based advice and recommendations to be considered by USDA and 
HHS in the development of the 2020-2025 Dietary Guidelines for 
Americans. Formation of the Committee is necessary and in the public 
interest.
    The Committee is expected to begin meeting during the Fall/Winter 
of 2018/2019; the Committee will meet approximately five times during 
the course of its operation. Pursuant to the FACA, all Committee 
meetings will be open to the public. The Committee will be established 
to accomplish a single, time-limited task. The Committee will develop a 
report of its recommendations that will be submitted to the Secretaries 
of USDA and HHS. Upon delivery of its report to the Secretaries or when 
the charter expires, the activities of the Committee will be 
terminated.
    Structure: The Committee will consist of 13 to 20 members, 
including the Chair and Vice-Chairperson. Factors to be considered in 
selecting individuals to serve on the Committee include educational 
background, professional experience, and demonstrated scientific 
expertise in the issues to be examined by the Committee, as well as 
statutory obligations under FACA and requirements regarding a balanced 
membership.
    Expertise in human nutrition related to disease prevention and 
health promotion during different stages of life, such as pediatrics, 
obstetrics, and geriatrics, will be sought. Expertise in the topics and 
scientific questions identified by the Departments to be examined by 
the Committee also will be sought. Information on the topics and 
scientific questions is available at www.dietaryguidelines.gov.
    Equal opportunity practices regarding membership appointments to 
the Committee will be aligned with USDA and HHS policies. To ensure 
that recommendations of the Committee take into account the needs of 
the diverse groups served by USDA and HHS, membership shall include, to 
the extent practicable, individuals who are minorities, women, and 
persons with disabilities.
    Individuals will be appointed to serve as members of the Committee 
to represent balanced viewpoints of the scientific evidence, not to 
represent the viewpoints of any specific group.
    Members of the Committee will be classified as Special Government 
Employees (SGEs) during their term of appointment on the Committee and, 
as such, are subject to the ethical standards of conduct for Federal 
employees. Upon entering the position and annually throughout the 
approximate 2-year term of appointment, members of the Committee will 
be required to complete and submit a report of their financial 
holdings.
    Nominations and Appointments for Memberships: Nominees, including 
self-nominees, will be considered for appointment as members of the 
Committee. To be considered for an appointment requires submission of 
the following for each nominee: (1) A cover letter that clearly states 
the name and affiliation of the nominee, the rationale for the 
nomination (i.e., specific attributes which qualify the nominee for 
service in this capacity), and a statement that the nominee would be 
willing to

[[Page 45207]]

serve as a member of the Committee, if selected; (2) the name, address, 
telephone number, and electronic mail address of the nominator and the 
individual being nominated; (3) a copy of the nominee's curriculum 
vitae, which should be limited to no more than 15 pages; and (4) the 
following administrative form: AD-755 (Advisory Committee Membership 
Background Information, OMB Number 0505-0001), available on the 
internet at: https://www.ocio.usda.gov/document/ad-755. Where 
prohibited by Federal law or regulations, nominations will not be 
accepted directly from USDA research and promotion boards. Self-
nominations and nominations by members of research and promotion boards 
in their individual capacity will be considered.
    The curriculum vitae should include the following information: (a) 
Education; (b) experience (current and former); (c) affiliations (food, 
nutrition, public health, and/or other relevant associations, including 
positions held); (d) memberships (expert panels, committees, or other 
relevant groups, including positions held); (e) peer-reviewed 
publications (for past 10 years); (f) oral presentations (for past 5 
years); (g) editorials, opinion pieces, and blogs (for past 5 years); 
(h) grant funding (for past 15 years); (i) name of any corporation, 
professional society, association, panel, company, firm, government 
agency (Federal, state, and local), research organization, educational 
institution, or other organization or institution (government, private, 
and not-for-profit; domestic and foreign) in which the nominee's 
services have been, will be, or are expected to be provided, with or 
without compensation, including on a part-time or seasonal basis as an 
officer, medical staff, board member, owner, trustee, director, expert 
advisor, consultant, official spokesperson, member of speakers bureau, 
or expert witness (for past 5 years and upcoming); (j) other paid 
travel or honoraria received, not included above (for past 5 years). 
Web links to publications, presentations, and other materials available 
online are requested, when available. In all cases, a limited selection 
of earlier publications, presentations, affiliations, etc. applicable 
to the qualifications may also be included.

    Dated: August 28, 2018.
Brandon Lipps,
Acting Deputy Under Secretary, Food, Nutrition, and Consumer Services, 
U.S. Department of Agriculture.
    Dated: August 28, 2018.
    Dated: August 29, 2018.
Brett P. Giroir,
Admiral, U.S. Public Health Service, Assistant Secretary for Health, 
Office of the Assistant Secretary for Health, U.S. Department of Health 
and Human Services.
Chavonda Jacobs-Young,
Acting Deputy Under Secretary, Research, Education, and Economics, U.S. 
Department of Agriculture.
[FR Doc. 2018-19302 Filed 9-5-18; 8:45 am]
 BILLING CODE 3410-30-P


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