Agency Information Collection Activities: Proposed Collection: Comment Request-Summer Food Site Locations for State Agencies, 38681-38682 [2018-16816]

Download as PDF Federal Register / Vol. 83, No. 152 / Tuesday, August 7, 2018 / Notices DEPARTMENT OF AGRICULTURE Food and Nutrition Service Agency Information Collection Activities: Proposed Collection: Comment Request—Summer Food Site Locations for State Agencies Food and Nutrition Service (FNS), USDA. ACTION: Notice. AGENCY: In accordance with the Paperwork Reduction Act of 1995, this notice invites the general public and other public agencies to comment on this proposed information collection. This collection is a new information collection for the voluntary collection of summer meal site information from State agencies. DATES: Written comments must be received on or before October 9, 2018. ADDRESSES: Comments may be sent to: Community Meals Branch, Food and Nutrition Service, U.S. Department of Agriculture, 3101 Park Center Drive, Room 1200, Alexandria, VA 22302. Comments may also be submitted via fax to the attention of Andrea Farmer at 703–305–6294 or via email to Andrea.Farmer@fns.usda.gov. Comments will also be accepted through the Federal eRulemaking Portal. Go to https://www.regulations.gov, and follow the online instructions for submitting comments electronically. All responses to this notice will be summarized and included in the request for Office of Management and Budget approval. All comments will be a matter of public record. FOR FURTHER INFORMATION CONTACT: Requests for additional information or copies of this information collection should be directed to Andrea Farmer at 703–305–2590. SUPPLEMENTARY INFORMATION: Comments are invited on: (a) Whether the proposed collection of information is necessary for the proper performance of the functions of the agency, including whether the information shall have practical utility; (b) the accuracy of the agency’s estimate of the burden of the proposed collection of information, including the validity of the methodology and assumptions that were used; (c) ways to enhance the quality, utility, and clarity of the information to be collected; and (d) ways to minimize the burden of the collection of information on those who are to daltland on DSKBBV9HB2PROD with NOTICES SUMMARY: VerDate Sep<11>2014 16:54 Aug 06, 2018 Jkt 244001 respond, including use of appropriate automated, electronic, mechanical, or other technological collection techniques or other forms of information technology. Title: Summer Food Site Locations for State Agencies. Form Number: FNS–905. OMB Number: 0584–XXXX. Expiration Date: XX/XX/20xx. Type of Request: This is a new data collection. Abstract: This data collection was originally part of OMB control number 0584–0474 National Hunger Clearinghouse Database Forms and now has been transferred to Child Nutrition in order to improve efficiency under form number FNS–905 and a new OMB control number (0584–XXXX) Summer Food Site Locations for State Agencies. The Form FNS–905: Summer Food Site Locations for State Agencies is the instrument used to voluntarily collect information from State agencies about approved summer meal sites for the Summer Food Service Program and the Seamless Summer Option of the National School Lunch Program. The form collects site name, location, and operating details, such as dates and times of the day that the sites are in operation, that provide summer meals to children 18 years and younger in low income communities during the summer. The Form FNS–905 may only be completed by State agencies as Summer Sites must be approved by the State agencies before being made public. The Form FNS–905 is part of requirements found in statute in Section 26 of the National School Lunch Act (NLSA), which mandates that the Food and Nutrition Service (FNS) enter into a contract with a nongovernmental organization to develop and maintain a national information clearinghouse of grassroots organizations working on hunger, food, nutrition, and other agricultural issues, including food recovery, food assistance and self-help activities to aid individuals to become self-reliant, and other activities that empower low-income individuals. The Form FNS–543, originally developed to satisfy this statutory requirement, collects information and resources to help build the capacity of emergency food providers to address the immediate needs of struggling families and individuals while promoting selfreliance and access to healthy food. The Form FNS–543a was submitted as an PO 00000 Frm 00005 Fmt 4703 Sfmt 4703 38681 addendum to Form FNS–543. The Form FNS–543 collects information directly from organizations providing other types of assistance; however, the information collected through Form FNS–543a was collected and submitted by the State agencies. Because of this, FNS decided to develop a new form to replace Form FNS–543a. Form FNS–905 was developed for this purpose and may only be submitted by State agencies. The Form FNS–905 collects information about approved summer meal sites. The information from both of these forms populates the National Hunger Clearinghouse, which is a resource for the public to find information about the food safety net. FNS will also provide this information for individuals to find meals for children when school is out, and for groups that assist these low income individuals or communities to find meals for children in the summer. The information provides an innovative way to connect families to meals during the summer months, and assists communities in the development, coordination, and evaluation of strategic initiatives, partnership, and outreach activities. Affected Public: State, Local and Tribal Government: Respondent groups identified include State agencies administering the Summer Food Service Program. Estimated Number of Respondents: The total estimated number of respondents is 53. This includes: the 50 State agencies administering the Summer Food Service Program as well as the District of Columbia, Virgin Islands and Puerto Rico. Estimated Number of Responses per Respondent: Form FNS–905 is voluntary and State agencies are asked to complete the form at least once annually. However, State agencies may submit revisions weekly throughout the summer (approximately 17 weeks). On average, State agencies tend to submit 8 revisions in the course of a year. Estimated Total Annual Responses: 424. Estimated Time per Response: The estimated time of response is approximately 7.5 minutes (0.125 hours) for each response. Estimated Total Annual Burden on Respondents: 53 hours. See the table below for estimated total annual burden for the state agencies. E:\FR\FM\07AUN1.SGM 07AUN1 38682 Federal Register / Vol. 83, No. 152 / Tuesday, August 7, 2018 / Notices Estimated number respondent Respondent Responses annually per respondent Total annual responses (col. bxc) Estimated avg. number of hours per response Estimated total hours (col. dxe) Reporting Burden State agencies ..................................................................... 53 8 424 0.125 53 Total Reporting Burden ................................................ 53 ........................ 424 ........................ 53 Dated: July 30, 2018. Brandon Lipps, Administrator, Food and Nutrition Service. Dated: July 19, 2018. Glenn P. Casamassa, Associate Deputy Chief, National Forest System. [FR Doc. 2018–16816 Filed 8–6–18; 8:45 am] [FR Doc. 2018–16815 Filed 8–6–18; 8:45 am] BILLING CODE 3410–30–P BILLING CODE 3411–15–P DEPARTMENT OF AGRICULTURE DEPARTMENT OF COMMERCE Forest Service International Trade Administration Boundary Establishment for Ontonagon National Wild and Scenic River, Ottawa National Forest; Gogebic, Houghton, Iron, and Ontonagon Counties, Michigan Antidumping or Countervailing Duty Order, Finding, or Suspended Investigation; Opportunity To Request Administrative Review Enforcement and Compliance, International Trade Administration, Department of Commerce. FOR FURTHER INFORMATION CONTACT: Brenda E. Brown, Office of AD/CVD Operations, Customs Liaison Unit, Enforcement and Compliance, International Trade Administration, U.S. Department of Commerce, 1401 Constitution Avenue NW, Washington, DC 20230, telephone: (202) 482–4735. AGENCY: AGENCY: ACTION: Forest Service, USDA. Notice of availability. In accordance with Section 3(b) of the Wild and Scenic Rivers Act, the USDA Forest Service, Washington Office, transmitted the final boundary of the Ontonagon National Wild and Scenic River to Congress. SUMMARY: FOR FURTHER INFORMATION CONTACT: Information may be obtained by contacting the Ottawa National Forest, E6248 US 2; Ironwood, MI; 49938; (906)-932–1330. The Ontonagon Wild and Scenic River boundary is available for review at the following offices: USDA Forest Service, Lands, Yates Building, 14th and Independence Avenues SW, Washington, DC 20024; Eastern Region, 626 East Wisconsin Ave., Milwaukee, WI, 53202; and, Ottawa National Forest, E6248 US 2, Ironwood, MI, 49938. The Michigan Scenic Rivers Act of 1991, Public Law 102–249, March 3, 1992, designated the Ontonagon River, Michigan, as a National Wild and Scenic River, to be administered by the Secretary of Agriculture. The USDA Forest Service transmitted the final boundary to Congress on March 2, 2017. As specified by law, the boundary became effective ninety days after Congress received the transmittal. daltland on DSKBBV9HB2PROD with NOTICES SUPPLEMENTARY INFORMATION: VerDate Sep<11>2014 16:54 Aug 06, 2018 Jkt 244001 Background Each year during the anniversary month of the publication of an antidumping or countervailing duty order, finding, or suspended investigation, an interested party, as defined in section 771(9) of the Tariff Act of 1930, as amended (the Act), may request, in accordance with 19 CFR 351.213, that the Department of Commerce (Commerce) conduct an administrative review of that antidumping or countervailing duty order, finding, or suspended investigation. All deadlines for the submission of comments or actions by Commerce discussed below refer to the number of calendar days from the applicable starting date. Respondent Selection In the event Commerce limits the number of respondents for individual examination for administrative reviews initiated pursuant to requests made for the orders identified below, Commerce intends to select respondents based on U.S. Customs and Border Protection PO 00000 Frm 00006 Fmt 4703 Sfmt 4703 (CBP) data for U.S. imports during the period of review. We intend to release the CBP data under Administrative Protective Order (APO) to all parties having an APO within five days of publication of the initiation notice and to make our decision regarding respondent selection within 21 days of publication of the initiation Federal Register notice. Therefore, we encourage all parties interested in commenting on respondent selection to submit their APO applications on the date of publication of the initiation notice, or as soon thereafter as possible. Commerce invites comments regarding the CBP data and respondent selection within five days of placement of the CBP data on the record of the review. In the event Commerce decides it is necessary to limit individual examination of respondents and conduct respondent selection under section 777A(c)(2) of the Act: In general, Commerce finds that determinations concerning whether particular companies should be ‘‘collapsed’’ (i.e., treated as a single entity for purposes of calculating antidumping duty rates) require a substantial amount of detailed information and analysis, which often require follow-up questions and analysis. Accordingly, Commerce will not conduct collapsing analyses at the respondent selection phase of a review and will not collapse companies at the respondent selection phase unless there has been a determination to collapse certain companies in a previous segment of this antidumping proceeding (i.e., investigation, administrative review, new shipper review or changed circumstances review). For any company subject to a review, if Commerce determined, or continued to treat, that company as collapsed with others, Commerce will assume that such companies continue to operate in the same manner and will collapse them for respondent selection purposes. Otherwise, Commerce will not collapse companies for purposes of respondent selection. Parties are requested to (a) identify which companies subject to review previously were collapsed, and (b) provide a citation to the proceeding E:\FR\FM\07AUN1.SGM 07AUN1

Agencies

[Federal Register Volume 83, Number 152 (Tuesday, August 7, 2018)]
[Notices]
[Pages 38681-38682]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2018-16816]



[[Page 38681]]

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DEPARTMENT OF AGRICULTURE

Food and Nutrition Service


Agency Information Collection Activities: Proposed Collection: 
Comment Request--Summer Food Site Locations for State Agencies

AGENCY: Food and Nutrition Service (FNS), USDA.

ACTION: Notice.

-----------------------------------------------------------------------

SUMMARY: In accordance with the Paperwork Reduction Act of 1995, this 
notice invites the general public and other public agencies to comment 
on this proposed information collection. This collection is a new 
information collection for the voluntary collection of summer meal site 
information from State agencies.

DATES: Written comments must be received on or before October 9, 2018.

ADDRESSES: Comments may be sent to: Community Meals Branch, Food and 
Nutrition Service, U.S. Department of Agriculture, 3101 Park Center 
Drive, Room 1200, Alexandria, VA 22302. Comments may also be submitted 
via fax to the attention of Andrea Farmer at 703-305-6294 or via email 
to [email protected]. Comments will also be accepted through 
the Federal eRulemaking Portal. Go to https://www.regulations.gov, and 
follow the online instructions for submitting comments electronically.
    All responses to this notice will be summarized and included in the 
request for Office of Management and Budget approval. All comments will 
be a matter of public record.

FOR FURTHER INFORMATION CONTACT: Requests for additional information or 
copies of this information collection should be directed to Andrea 
Farmer at 703-305-2590.

SUPPLEMENTARY INFORMATION: 
    Comments are invited on: (a) Whether the proposed collection of 
information is necessary for the proper performance of the functions of 
the agency, including whether the information shall have practical 
utility; (b) the accuracy of the agency's estimate of the burden of the 
proposed collection of information, including the validity of the 
methodology and assumptions that were used; (c) ways to enhance the 
quality, utility, and clarity of the information to be collected; and 
(d) ways to minimize the burden of the collection of information on 
those who are to respond, including use of appropriate automated, 
electronic, mechanical, or other technological collection techniques or 
other forms of information technology.
    Title: Summer Food Site Locations for State Agencies.
    Form Number: FNS-905.
    OMB Number: 0584-XXXX.
    Expiration Date: XX/XX/20xx.
    Type of Request: This is a new data collection.
    Abstract:
    This data collection was originally part of OMB control number 
0584-0474 National Hunger Clearinghouse Database Forms and now has been 
transferred to Child Nutrition in order to improve efficiency under 
form number FNS-905 and a new OMB control number (0584-XXXX) Summer 
Food Site Locations for State Agencies.
    The Form FNS-905: Summer Food Site Locations for State Agencies is 
the instrument used to voluntarily collect information from State 
agencies about approved summer meal sites for the Summer Food Service 
Program and the Seamless Summer Option of the National School Lunch 
Program. The form collects site name, location, and operating details, 
such as dates and times of the day that the sites are in operation, 
that provide summer meals to children 18 years and younger in low 
income communities during the summer. The Form FNS-905 may only be 
completed by State agencies as Summer Sites must be approved by the 
State agencies before being made public.
    The Form FNS-905 is part of requirements found in statute in 
Section 26 of the National School Lunch Act (NLSA), which mandates that 
the Food and Nutrition Service (FNS) enter into a contract with a 
nongovernmental organization to develop and maintain a national 
information clearinghouse of grassroots organizations working on 
hunger, food, nutrition, and other agricultural issues, including food 
recovery, food assistance and self-help activities to aid individuals 
to become self-reliant, and other activities that empower low-income 
individuals.
    The Form FNS-543, originally developed to satisfy this statutory 
requirement, collects information and resources to help build the 
capacity of emergency food providers to address the immediate needs of 
struggling families and individuals while promoting self-reliance and 
access to healthy food. The Form FNS-543a was submitted as an addendum 
to Form FNS-543. The Form FNS-543 collects information directly from 
organizations providing other types of assistance; however, the 
information collected through Form FNS-543a was collected and submitted 
by the State agencies. Because of this, FNS decided to develop a new 
form to replace Form FNS-543a. Form FNS-905 was developed for this 
purpose and may only be submitted by State agencies. The Form FNS-905 
collects information about approved summer meal sites. The information 
from both of these forms populates the National Hunger Clearinghouse, 
which is a resource for the public to find information about the food 
safety net.
    FNS will also provide this information for individuals to find 
meals for children when school is out, and for groups that assist these 
low income individuals or communities to find meals for children in the 
summer. The information provides an innovative way to connect families 
to meals during the summer months, and assists communities in the 
development, coordination, and evaluation of strategic initiatives, 
partnership, and outreach activities.
    Affected Public: State, Local and Tribal Government: Respondent 
groups identified include State agencies administering the Summer Food 
Service Program.
    Estimated Number of Respondents: The total estimated number of 
respondents is 53. This includes: the 50 State agencies administering 
the Summer Food Service Program as well as the District of Columbia, 
Virgin Islands and Puerto Rico.
    Estimated Number of Responses per Respondent: Form FNS-905 is 
voluntary and State agencies are asked to complete the form at least 
once annually. However, State agencies may submit revisions weekly 
throughout the summer (approximately 17 weeks). On average, State 
agencies tend to submit 8 revisions in the course of a year.
    Estimated Total Annual Responses: 424.
    Estimated Time per Response: The estimated time of response is 
approximately 7.5 minutes (0.125 hours) for each response.
    Estimated Total Annual Burden on Respondents: 53 hours. See the 
table below for estimated total annual burden for the state agencies.

[[Page 38682]]



----------------------------------------------------------------------------------------------------------------
                                                                                  Estimated avg.
                                     Estimated       Responses     Total annual      number of       Estimated
           Respondent                 number       annually per      responses       hours per      total hours
                                    respondent      respondent      (col. bxc)       response       (col. dxe)
----------------------------------------------------------------------------------------------------------------
                                                Reporting Burden
----------------------------------------------------------------------------------------------------------------
State agencies..................              53               8             424           0.125              53
                                 -------------------------------------------------------------------------------
    Total Reporting Burden......              53  ..............             424  ..............              53
----------------------------------------------------------------------------------------------------------------


    Dated: July 30, 2018.
Brandon Lipps,
Administrator, Food and Nutrition Service.
[FR Doc. 2018-16816 Filed 8-6-18; 8:45 am]
 BILLING CODE 3410-30-P


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