United States Standards for Corn, 30591-30592 [2018-14017]

Download as PDF sradovich on DSK3GMQ082PROD with PROPOSALS Federal Register / Vol. 83, No. 126 / Friday, June 29, 2018 / Proposed Rules Marketing Service (AMS) is seeking comments from the public regarding the United States (U.S.) Standards for Canola under the United States Grain Standards Act (USGSA). To ensure that standards and official grading practices remain relevant, AMS invites interested parties to comment on whether the current canola standards and grading practices need to be changed. DATES: We will consider comments we receive by August 28, 2018. ADDRESSES: Submit comments or notice of intent to submit comments by any of the following methods: • Postal Mail: Please send your comment addressed to Kendra Kline, AMS, USDA, 1400 Independence Avenue SW, Room 2043–S, Washington, DC 20250–3614. • Hand Delivery or Courier: Kendra Kline, AMS, USDA, 1400 Independence Avenue SW, Room 2043–S, Washington, DC 20250–3614. • Internet: Go to https:// www.regulations.gov. Follow the on-line instructions for submitting comments. FOR FURTHER INFORMATION CONTACT: Patrick McCluskey, USDA AMS; Telephone: (816) 659–8403; Email: Patrick.J.McCluskey@ams.usda.gov. SUPPLEMENTARY INFORMATION: Section 4 of the USGSA (7 U.S.C. 76(a)) grants the Secretary of Agriculture the authority to establish standards for canola and other grains regarding kind, class, quality, and condition. The canola standards were established by USDA on February 28, 1992 (57 FR 3271) and appear in the USGSA regulations at 7 CFR 810.301– 810.306. The standards facilitate canola marketing and define U.S. canola quality in the domestic and global marketplace. The standards define commonly used industry terms; contain basic principles governing the application of standards, such as the type of sample used for a particular quality analysis; the basis of determination; and specify grades and grade requirements. Official procedures for determining grading factors are provided in Grain Inspection Handbook, Book II, Chapter 3, ‘‘Canola’’. The Handbook also includes standardized procedures for additional quality attributes not used to determine grade, such as dockage and moisture content. Together, the grading standards and official procedures allow buyers and sellers to communicate quality requirements, compare canola quality using equivalent forms of measurement, and assist in price discovery. The realignment of offices within the U.S. Department of Agriculture authorized by the Secretary’s Memorandum dated November 14, VerDate Sep<11>2014 17:09 Jun 28, 2018 Jkt 244001 2017, ‘‘Improving Customer Service and Efficiency’’, eliminates the Grain Inspection, Packers and Stockyards Administration (GIPSA) as a standalone agency. Federal Grain Inspection Service (FGIS) activities, formerly part of GIPSA, are now organized under AMS. FGIS grading and inspection services are provided through a network of federal, state, and private laboratories that conduct tests to determine the quality and condition of canola. These tests are conducted in accordance with applicable standards using approved methodologies and can be applied at any point in the marketing chain. Furthermore the tests yield rapid, reliable, and consistent results. In addition, FGIS-issued certificates describing the quality and condition of graded canola are accepted as prima facie evidence in all Federal courts. U.S. Standards for Canola and the affiliated grading and testing services offered by FGIS verify that a seller’s canola meet specified requirements, and ensure that customers receive the quality of canola they purchased. In order for U.S. standards and grading procedures for canola to remain relevant, AMS is issuing this request for information to invite interested parties to submit comments, ideas, and suggestions on all aspects of the U.S. Standards for Canola and official procedures. Authority: 7 U.S.C. 71–87k. Dated: June 26, 2018. Greg Ibach, Under Secretary, Marketing and Regulatory Programs. [FR Doc. 2018–14016 Filed 6–28–18; 8:45 am] BILLING CODE 3410–02–P DEPARTMENT OF AGRICULTURE Agricultural Marketing Service 7 CFR Part 810 [Doc. No. AMS–FGIS–18–0052] United States Standards for Corn Agricultural Marketing Service, USDA. ACTION: Request for information. AGENCY: The United States Department of Agriculture’s (USDA) Agricultural Marketing Service (AMS) is seeking comments from the public regarding the United States (U.S.) Standards for Corn under the United States Grain Standards Act (USGSA). To ensure that standards and official grading practices remain relevant, AMS invites interested parties to comment on whether the current corn SUMMARY: PO 00000 Frm 00003 Fmt 4702 Sfmt 4702 30591 standards and grading practices need to be changed. DATES: We will consider comments we receive by August 28, 2018. ADDRESSES: Submit comments or notice of intent to submit comments by any of the following methods: • Postal Mail: Please send your comment addressed to Kendra Kline, AMS, USDA, 1400 Independence Avenue SW, Room 2043–S, Washington, DC 20250–3614. • Hand Delivery or Courier: Kendra Kline, AMS, USDA, 1400 Independence Avenue SW, Room 2043–S, Washington, DC 20250–3614. • Internet: Go to https:// www.regulations.gov. Follow the on-line instructions for submitting comments. FOR FURTHER INFORMATION CONTACT: Patrick McCluskey, USDA AMS; Telephone: (816) 659–8403; Email: Patrick.J.McCluskey@ams.usda.gov. SUPPLEMENTARY INFORMATION: Section 4 of the USGSA (7 U.S.C. 76(a)) grants the Secretary of Agriculture the authority to establish standards for corn and other grains regarding kind, class, quality, and condition. The corn standards, established by USDA on December 1, 1916, were last revised in 1995 (60 FR 61194) and appear in the USGSA regulations at 7 CFR 810.401–810.405. The standards facilitate corn marketing and define U.S. corn quality in the domestic and global marketplace. The standards define commonly used industry terms; contain basic principles governing the application of standards, such as the type of sample used for a particular quality analysis; the basis of determination; and specify grades and grade requirements. Official procedures for determining grading factors are provided in Grain Inspection Handbook, Book II, Chapter 4, ‘‘Corn’’. The Handbook also includes standardized procedures for additional quality attributes not used to determine grade, such as stress crack analysis and moisture content. Together, the grading standards and official procedures allow buyers and sellers to communicate quality requirements, compare corn quality using equivalent forms of measurement, and assist in price discovery. The realignment of offices within the U.S. Department of Agriculture authorized by the Secretary’s Memorandum dated November 14, 2017, ‘‘Improving Customer Service and Efficiency’’, eliminates the Grain Inspection, Packers and Stockyards Administration (GIPSA) as a standalone agency. Federal Grain Inspection Service (FGIS) activities, formerly part of GIPSA, are now organized under E:\FR\FM\29JNP1.SGM 29JNP1 30592 Federal Register / Vol. 83, No. 126 / Friday, June 29, 2018 / Proposed Rules AMS. FGIS grading and inspection services are provided through a network of federal, state, and private laboratories that conduct tests to determine the quality and condition of corn. These tests are conducted in accordance with applicable standards using approved methodologies and can be applied at any point in the marketing chain. Furthermore the tests yield rapid, reliable, and consistent results. In addition, FGIS-issued certificates describing the quality and condition of graded corn are accepted as prima facie evidence in all Federal courts. U.S. Standards for Corn and the affiliated grading and testing services offered by FGIS verify that a seller’s corn meet specified requirements, and ensure that customers receive the quality of corn they purchased. In order for U.S. standards and grading procedures for corn to remain relevant, AMS is issuing this request for information to invite interested parties to submit comments, ideas, and suggestions on all aspects of the U.S. Standards for Corn and official procedures. Authority: 7 U.S.C. 71–87k. Dated: June 26, 2018. Greg Ibach, Under Secretary, Marketing and Regulatory Programs. [FR Doc. 2018–14017 Filed 6–28–18; 8:45 am] BILLING CODE 3410–02–P DEPARTMENT OF AGRICULTURE Agricultural Marketing Service 7 CFR Part 810 [Doc. No. AMS–FGIS–18–0054] United States Standards for Soybeans Agricultural Marketing Service, USDA. ACTION: Request for information. AGENCY: The United States Department of Agriculture’s (USDA) Agricultural Marketing Service (AMS) is seeking comments from the public regarding the United States (U.S.) Standards for Soybeans under the United States Grain Standards Act (USGSA). To ensure that standards and official grading practices remain relevant, AMS invites interested parties to comment on whether the current soybean standards and grading practices need to be changed. DATES: We will consider comments we receive by August 28, 2018. ADDRESSES: Submit comments or notice of intent to submit comments by any of the following methods: sradovich on DSK3GMQ082PROD with PROPOSALS SUMMARY: VerDate Sep<11>2014 17:09 Jun 28, 2018 Jkt 244001 • Postal Mail: Please send your comment addressed to Kendra Kline, AMS, USDA, 1400 Independence Avenue SW, Room 2043–S, Washington, DC 20250–3614. • Hand Delivery or Courier: Kendra Kline, AMS, USDA, 1400 Independence Avenue SW, Room 2043–S, Washington, DC 20250–3614. • Internet: Go to https:// www.regulations.gov. Follow the on-line instructions for submitting comments. FOR FURTHER INFORMATION CONTACT: Patrick McCluskey, USDA AMS; Telephone: (816) 659–8403; Email: Patrick.J.McCluskey@ams.usda.gov. SUPPLEMENTARY INFORMATION: Section 4 of the USGSA (7 U.S.C. 76(a)) grants the Secretary of Agriculture the authority to establish standards for soybeans and other grains regarding kind, class, quality, and condition. The soybean standards, established by USDA on November 20, 1940, were last revised in 2006 (71 FR 52403) and appear in the USGSA regulations at 7 CFR 810.1601– 810.1605. The standards facilitate soybean marketing and define U.S. soybean quality in the domestic and global marketplace. The standards define commonly used industry terms; contain basic principles governing the application of standards, such as the type of sample used for a particular quality analysis; the basis of determination; and specify grades and grade requirements. Official procedures for determining grading factors are provided in Grain Inspection Handbook, Book II, Chapter 10, ‘‘Soybeans’’. The Handbook also includes standardized procedures for additional quality attributes not used to determine grade, such as oil and protein content. Together, the grading standards and official procedures allow buyers and sellers to communicate quality requirements, compare soybean quality using equivalent forms of measurement, and assist in price discovery. The realignment of offices within the U.S. Department of Agriculture authorized by the Secretary’s Memorandum dated November 14, 2017, ‘‘Improving Customer Service and Efficiency’’, eliminates the Grain Inspection, Packers and Stockyards Administration (GIPSA) as a standalone agency. Federal Grain Inspection Service (FGIS) activities, formerly part of GIPSA, are now organized under AMS. FGIS grading and inspection services are provided through a network of federal, state, and private laboratories that conduct tests to determine the quality and condition of soybeans. These tests are conducted in accordance with applicable standards using PO 00000 Frm 00004 Fmt 4702 Sfmt 4702 approved methodologies and can be applied at any point in the marketing chain. Furthermore the tests yield rapid, reliable, and consistent results. In addition, FGIS-issued certificates describing the quality and condition of graded soybeans are accepted as prima facie evidence in all Federal courts. U.S. Standards for Soybeans and the affiliated grading and testing services offered by FGIS verify that a seller’s soybeans meet specified requirements, and ensure that customers receive the quality of soybeans they purchased. In order for U.S. standards and grading procedures for soybeans to remain relevant, AMS is issuing this request for information to invite interested parties to submit comments, ideas, and suggestions on all aspects of the U.S. Standards for Soybeans and official procedures. Authority: 7 U.S.C. 71–87k. Dated: June 26, 2018. Greg Ibach, Under Secretary, Marketing and Regulatory Programs. [FR Doc. 2018–14015 Filed 6–28–18; 8:45 am] BILLING CODE 3410–02–P DEPARTMENT OF COMMERCE National Oceanic and Atmospheric Administration 15 CFR Part 960 [Docket No. 100903432–8557–01] RIN 0648–BA15 Licensing Private Remote Sensing Space Systems National Environmental Satellite, Data, and Information Service (NESDIS), National Oceanic and Atmospheric Administration (NOAA), Department of Commerce (Department, or Commerce). ACTION: Advance notice of proposed rulemaking. AGENCY: Commerce is considering revisions to its regulations for the licensing of private remote sensing space systems, currently administered by NOAA. These revisions would facilitate the continued growth of this critical industry and update the regulatory regime to address significant technological developments, new business models, and increased foreign competition since their last update in 2006. In support of this effort, the Department through NOAA seeks public comment on substantive and procedural matters involved in commercial remote SUMMARY: E:\FR\FM\29JNP1.SGM 29JNP1

Agencies

[Federal Register Volume 83, Number 126 (Friday, June 29, 2018)]
[Proposed Rules]
[Pages 30591-30592]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2018-14017]


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DEPARTMENT OF AGRICULTURE

Agricultural Marketing Service

7 CFR Part 810

[Doc. No. AMS-FGIS-18-0052]


United States Standards for Corn

AGENCY: Agricultural Marketing Service, USDA.

ACTION: Request for information.

-----------------------------------------------------------------------

SUMMARY: The United States Department of Agriculture's (USDA) 
Agricultural Marketing Service (AMS) is seeking comments from the 
public regarding the United States (U.S.) Standards for Corn under the 
United States Grain Standards Act (USGSA). To ensure that standards and 
official grading practices remain relevant, AMS invites interested 
parties to comment on whether the current corn standards and grading 
practices need to be changed.

DATES: We will consider comments we receive by August 28, 2018.

ADDRESSES: Submit comments or notice of intent to submit comments by 
any of the following methods:
     Postal Mail: Please send your comment addressed to Kendra 
Kline, AMS, USDA, 1400 Independence Avenue SW, Room 2043-S, Washington, 
DC 20250-3614.
     Hand Delivery or Courier: Kendra Kline, AMS, USDA, 1400 
Independence Avenue SW, Room 2043-S, Washington, DC 20250-3614.
     Internet: Go to https://www.regulations.gov. Follow the on-
line instructions for submitting comments.

FOR FURTHER INFORMATION CONTACT: Patrick McCluskey, USDA AMS; 
Telephone: (816) 659-8403; Email: [email protected].

SUPPLEMENTARY INFORMATION: Section 4 of the USGSA (7 U.S.C. 76(a)) 
grants the Secretary of Agriculture the authority to establish 
standards for corn and other grains regarding kind, class, quality, and 
condition. The corn standards, established by USDA on December 1, 1916, 
were last revised in 1995 (60 FR 61194) and appear in the USGSA 
regulations at 7 CFR 810.401-810.405. The standards facilitate corn 
marketing and define U.S. corn quality in the domestic and global 
marketplace. The standards define commonly used industry terms; contain 
basic principles governing the application of standards, such as the 
type of sample used for a particular quality analysis; the basis of 
determination; and specify grades and grade requirements. Official 
procedures for determining grading factors are provided in Grain 
Inspection Handbook, Book II, Chapter 4, ``Corn''. The Handbook also 
includes standardized procedures for additional quality attributes not 
used to determine grade, such as stress crack analysis and moisture 
content. Together, the grading standards and official procedures allow 
buyers and sellers to communicate quality requirements, compare corn 
quality using equivalent forms of measurement, and assist in price 
discovery.
    The realignment of offices within the U.S. Department of 
Agriculture authorized by the Secretary's Memorandum dated November 14, 
2017, ``Improving Customer Service and Efficiency'', eliminates the 
Grain Inspection, Packers and Stockyards Administration (GIPSA) as a 
standalone agency. Federal Grain Inspection Service (FGIS) activities, 
formerly part of GIPSA, are now organized under

[[Page 30592]]

AMS. FGIS grading and inspection services are provided through a 
network of federal, state, and private laboratories that conduct tests 
to determine the quality and condition of corn. These tests are 
conducted in accordance with applicable standards using approved 
methodologies and can be applied at any point in the marketing chain. 
Furthermore the tests yield rapid, reliable, and consistent results. In 
addition, FGIS-issued certificates describing the quality and condition 
of graded corn are accepted as prima facie evidence in all Federal 
courts. U.S. Standards for Corn and the affiliated grading and testing 
services offered by FGIS verify that a seller's corn meet specified 
requirements, and ensure that customers receive the quality of corn 
they purchased.
    In order for U.S. standards and grading procedures for corn to 
remain relevant, AMS is issuing this request for information to invite 
interested parties to submit comments, ideas, and suggestions on all 
aspects of the U.S. Standards for Corn and official procedures.

    Authority: 7 U.S.C. 71-87k.

    Dated: June 26, 2018.
Greg Ibach,
Under Secretary, Marketing and Regulatory Programs.
[FR Doc. 2018-14017 Filed 6-28-18; 8:45 am]
 BILLING CODE 3410-02-P

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