Mitigation Strategies To Protect Food Against Intentional Adulteration; Draft Guidance for Industry; Availability, 28651-28652 [2018-13222]
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Federal Register / Vol. 83, No. 119 / Wednesday, June 20, 2018 / Notices
manner detailed (see ‘‘Written/Paper
Submissions’’ and ‘‘Instructions’’).
DEPARTMENT OF HEALTH AND
HUMAN SERVICES
Food and Drug Administration
[Docket No. FDA–2018–D–1398]
Mitigation Strategies To Protect Food
Against Intentional Adulteration; Draft
Guidance for Industry; Availability
AGENCY:
Food and Drug Administration,
HHS.
ACTION:
Notice of availability.
The Food and Drug
Administration (FDA, we, or Agency) is
announcing the availability of a draft
guidance for industry entitled
‘‘Mitigation Strategies to Protect Food
Against Intentional Adulteration:
Guidance for Industry.’’ This draft
guidance document, when finalized,
will help food facilities that
manufacture, process, pack, or hold
food, and that are required to register
under the Federal Food, Drug, and
Cosmetic Act (FD&C Act) comply with
the requirements of our regulation
entitled ‘‘Mitigation Strategies to Protect
Food Against Intentional Adulteration.’’
DATES: Submit either electronic or
written comments on the draft guidance
by December 17, 2018 to ensure that the
Agency considers your comment on this
draft guidance before it begins work on
the final version of the guidance.
ADDRESSES: You may submit comments
on any guidance at any time as follows:
SUMMARY:
sradovich on DSK3GMQ082PROD with NOTICES
Electronic Submissions
Submit electronic comments in the
following way:
• Federal eRulemaking Portal:
https://www.regulations.gov. Follow the
instructions for submitting comments.
Comments submitted electronically,
including attachments, to https://
www.regulations.gov will be posted to
the docket unchanged. Because your
comment will be made public, you are
solely responsible for ensuring that your
comment does not include any
confidential information that you or a
third party may not wish to be posted,
such as medical information, your or
anyone else’s Social Security number, or
confidential business information, such
as a manufacturing process. Please note
that if you include your name, contact
information, or other information that
identifies you in the body of your
comments, that information will be
posted on https://www.regulations.gov.
• If you want to submit a comment
with confidential information that you
do not wish to be made available to the
public, submit the comment as a
written/paper submission and in the
VerDate Sep<11>2014
17:58 Jun 19, 2018
Jkt 244001
Written/Paper Submissions
Submit written/paper submissions as
follows:
• Mail/Hand delivery/Courier (for
written/paper submissions): Dockets
Management Staff (HFA–305), Food and
Drug Administration, 5630 Fishers
Lane, Rm. 1061, Rockville, MD 20852.
• For written/paper comments
submitted to the Dockets Management
Staff, FDA will post your comment, as
well as any attachments, except for
information submitted, marked and
identified, as confidential, if submitted
as detailed in ‘‘Instructions.’’
Instructions: All submissions received
must include the Docket No. FDA–
2018–D–1398 for ‘‘Mitigation Strategies
to Protect Food Against Intentional
Adulteration: Guidance for Industry.’’
Received comments will be placed in
the docket and, except for those
submitted as ‘‘Confidential
Submissions,’’ publicly viewable at
https://www.regulations.gov or at the
Dockets Management Staff between 9
a.m. and 4 p.m., Monday through
Friday.
• Confidential Submissions—To
submit a comment with confidential
information that you do not wish to be
made publicly available, submit your
comments only as a written/paper
submission. You should submit two
copies total. One copy will include the
information you claim to be confidential
with a heading or cover note that states
‘‘THIS DOCUMENT CONTAINS
CONFIDENTIAL INFORMATION.’’ The
Agency will review this copy, including
the claimed confidential information, in
its consideration of comments. The
second copy, which will have the
claimed confidential information
redacted/blacked out, will be available
for public viewing and posted on
https://www.regulations.gov. Submit
both copies to the Dockets Management
Staff. If you do not wish your name and
contact information to be made publicly
available, you can provide this
information on the cover sheet and not
in the body of your comments and you
must identify this information as
‘‘confidential.’’ Any information marked
as ‘‘confidential’’ will not be disclosed
except in accordance with 21 CFR 10.20
and other applicable disclosure law. For
more information about FDA’s posting
of comments to public dockets, see 80
FR 56469, September 18, 2015, or access
the information at: https://www.gpo.gov/
fdsys/pkg/FR-2015-09-18/pdf/201523389.pdf.
Docket: For access to the docket to
read background documents or the
PO 00000
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28651
electronic and written/paper comments
received, go to https://
www.regulations.gov and insert the
docket number, found in brackets in the
heading of this document, into the
‘‘Search’’ box and follow the prompts
and/or go to the Dockets Management
Staff, 5630 Fishers Lane, Rm. 1061,
Rockville, MD 20852.
You may submit comments on any
guidance at any time (see 21 CFR
10.115(g)(5)).
Submit written requests for single
copies of the guidance to the Center for
Food Safety and Applied Nutrition,
Food and Drug Administration, 5001
Campus Dr., College Park, MD 20740.
Send two self-addressed adhesive labels
to assist that office in processing your
requests. See the SUPPLEMENTARY
INFORMATION section for electronic
access to the draft guidance document.
FOR FURTHER INFORMATION CONTACT:
Ryan Newkirk, Center for Food Safety
and Applied Nutrition (HFS–005), Food
and Drug Administration, 5001 Campus
Dr., College Park, MD 20740, 240–402–
3712, ryan.newkirk@fda.hhs.gov.
SUPPLEMENTARY INFORMATION:
I. Background
The FDA Food Safety Modernization
Act (FSMA) (Pub. L. 111–353) enables
FDA to better protect public health by
helping to ensure the safety and security
of the food supply. FSMA enables FDA
to focus more on preventing food safety
problems rather than relying primarily
on reacting to problems after they occur.
FSMA added to the FD&C Act several
new sections that reference intentional
adulteration. For example, section 418
of the FD&C Act (21 U.S.C. 350g)
addresses intentional adulteration in the
context of facilities that manufacture,
process, pack, or hold food, and that are
required to register under section 415
(21 U.S.C. 350d). Section 420 of the
FD&C Act (21 U.S.C. 350i) addresses
intentional adulteration in the context
of high-risk foods and exempts farms
except for farms that produce milk.
We are announcing the availability of
a draft guidance for industry entitled
‘‘Mitigation Strategies to Protect Food
Against Intentional Adulteration:
Guidance for Industry.’’ This multichapter draft guidance for industry is
intended to help food facilities required
to comply develop and implement some
of the components of a food defense
plan, and meet other requirements
under 21 CFR part 121. We are
announcing the availability of the
following chapters:
• Introduction
• Chapter One—The Food Defense Plan
• Chapter Two—Vulnerability
Assessment to Identify Significant
E:\FR\FM\20JNN1.SGM
20JNN1
28652
Federal Register / Vol. 83, No. 119 / Wednesday, June 20, 2018 / Notices
Vulnerabilities and Actionable
Process Steps
• Chapter Three—Mitigation Strategies
for Actionable Process Steps
• Chapter Four—Mitigation Strategies
Management Components: Food
Defense Monitoring
• Appendix—Food Defense Plan
Worksheets
We intend to announce the
availability for public comment of
additional and expanded chapters of the
draft guidance as we complete them.
II. Significance of Guidance
This level 1 draft guidance is being
issued consistent with FDA’s good
guidance practices regulation (21 CFR
10.115). The draft guidance, when
finalized, will represent the current
thinking of FDA on food defense
measures against intentional
adulteration for the regulation
‘‘Mitigation Strategies to Protect Food
Against Intentional Adulteration.’’ It
does not establish any rights for any
person and is not binding on FDA or the
public. You can use an alternative
approach if it satisfies the requirements
of the applicable statutes and
regulations. This guidance is not subject
to Executive Order 12866.
III. Paperwork Reduction Act of 1995
This draft guidance refers to
previously approved collections of
information found in FDA regulations.
These collections of information are
subject to review by the Office of
Management and Budget (OMB) under
the Paperwork Reduction Act of 1995
(44 U.S.C. 3501–3520). The collections
of information in 21 CFR part 507 have
been approved under OMB control
number 0910–0789.
IV. Electronic Access
sradovich on DSK3GMQ082PROD with NOTICES
Persons with access to the internet
may obtain the draft guidance at either
https://www.fda.gov/Regulatory
Information/Guidances/default.htm or
https://www.regulations.gov. Use the
FDA website listed in the previous
sentence to find the most current
version of the guidance.
Dated: June 12, 2018.
Leslie Kux,
Associate Commissioner for Policy.
[FR Doc. 2018–13222 Filed 6–19–18; 8:45 am]
BILLING CODE 4164–01–P
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17:58 Jun 19, 2018
Jkt 244001
DEPARTMENT OF HEALTH AND
HUMAN SERVICES
National Committee on Vital and Health
Statistics: Meeting
Pursuant to the Federal Advisory
Committee Act, the Department of
Health and Human Services (HHS)
announces the following advisory
committee meeting.
Name: National Committee on Vital
and Health Statistics (NCVHS),
Standards Subcommittee Meeting.
Date and Times: Tuesday, July 17,
2018: 9:00 a.m.–5:00 p.m. (EDT),
Wednesday, July 18, 2018: 8:30 a.m.–
3:00 p.m. (EDT)
Place: U.S. Department of Health and
Human Services, Hubert H. Humphrey
Building, 200 Independence Avenue
SW, Rm. 705A, Washington, DC 20201.
Status: Open. There will be three
opportunities for public comment
during the meeting: At the end of the
first day, at the end of the morning of
the second day, and prior to the meeting
close on the second day.
Purpose: The NCVHS Charter
stipulates that the Committee study the
issues related to the adoption of uniform
data standards for patient medical
record information and the electronic
exchange of such information and report
to the Secretary of Health and Human
Services (HHS) with recommendations
and legislative proposals for such
standards and electronic exchange.
NCVHS also is charged with advising
HHS on health data collection needs
and strategies, and reviewing and
monitoring the Department’s data and
information systems to identify needs,
opportunities, and problems.
In this regard, NCVHS is taking a
contemporary look at the health
terminology and vocabulary landscape
in order to advise the HHS Secretary
regarding: (1) The changing
environment and implications for
timing and approach to health
terminology and vocabulary standards
adoption; (2) Needs, opportunities, and
problems with development,
dissemination, maintenance, and
adoption of health terminology and
vocabulary standards; and (3) Actions
that HHS might take to improve
development, dissemination,
maintenance, and adoption of
standards.
NCVHS is holding an expert
roundtable meeting, in conjunction with
the National Library of Medicine (NLM)
in order to: (1) Assess strengths,
weaknesses and gaps in the U.S. health
terminology and vocabulary (T/V)
environment; (2) Consider areas for near
term improvement in the development,
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maintenance, dissemination and
adoption of named code sets; (3) Discuss
opportunities for improved governance,
coordination and communication across
terminology and vocabulary developers
and their stakeholders; (4) Identify top
priority gaps in the U.S. health
terminology and vocabulary coverage;
and (5) Envision a roadmap for
introducing improvements over the next
decade. Invited experts will have the
opportunity to provide extensive input
to the subcommittee as it studies these
questions and finalizes an
Environmental Scan report of the
current state of the U.S. health
terminology and vocabulary (T/V)
environment.
The times and topics for this meeting
are subject to change. Please refer to the
posted agenda for any updates.
Contact Persons for More Information:
Substantive program information may
be obtained from Rebecca Hines, MHS,
Executive Secretary, NCVHS, National
Center for Health Statistics, Centers for
Disease Control and Prevention, 3311
Toledo Road, Hyattsville, Maryland
20782, telephone (301) 458–4715.
Information pertaining to meeting
content may be obtained from Vivian
Auld, National Institutes of Health,
National Library of Medicine, 8600
Rockville Pike, Bethesda, Maryland,
20894–3833, telephone (301) 496–7974.
Summaries of meetings and a roster of
Committee members are available on the
NCVHS website: www.ncvhs.hhs.gov,
where further information including a
meeting agenda and instructions to
access the live audio broadcast of the
meeting will be posted.
Should you require reasonable
accommodation, please contact the CDC
Office of Equal Employment
Opportunity on (770) 488–3210 as soon
as possible.
Dated: June 14, 2018.
Laina Bush,
Deputy Assistant Secretary for Planning and
Evaluation, Office of the Assistant Secretary
for Planning and Evaluation.
[FR Doc. 2018–13179 Filed 6–19–18; 8:45 am]
BILLING CODE 4151–05–P
DEPARTMENT OF HEALTH AND
HUMAN SERVICES
National Institutes of Health
National Cancer Institute; Notice of
Closed Meetings
Pursuant to section 10(d) of the
Federal Advisory Committee Act, as
amended, notice is hereby given of the
following meetings.
E:\FR\FM\20JNN1.SGM
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Agencies
[Federal Register Volume 83, Number 119 (Wednesday, June 20, 2018)]
[Notices]
[Pages 28651-28652]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2018-13222]
[[Page 28651]]
-----------------------------------------------------------------------
DEPARTMENT OF HEALTH AND HUMAN SERVICES
Food and Drug Administration
[Docket No. FDA-2018-D-1398]
Mitigation Strategies To Protect Food Against Intentional
Adulteration; Draft Guidance for Industry; Availability
AGENCY: Food and Drug Administration, HHS.
ACTION: Notice of availability.
-----------------------------------------------------------------------
SUMMARY: The Food and Drug Administration (FDA, we, or Agency) is
announcing the availability of a draft guidance for industry entitled
``Mitigation Strategies to Protect Food Against Intentional
Adulteration: Guidance for Industry.'' This draft guidance document,
when finalized, will help food facilities that manufacture, process,
pack, or hold food, and that are required to register under the Federal
Food, Drug, and Cosmetic Act (FD&C Act) comply with the requirements of
our regulation entitled ``Mitigation Strategies to Protect Food Against
Intentional Adulteration.''
DATES: Submit either electronic or written comments on the draft
guidance by December 17, 2018 to ensure that the Agency considers your
comment on this draft guidance before it begins work on the final
version of the guidance.
ADDRESSES: You may submit comments on any guidance at any time as
follows:
Electronic Submissions
Submit electronic comments in the following way:
Federal eRulemaking Portal: https://www.regulations.gov.
Follow the instructions for submitting comments. Comments submitted
electronically, including attachments, to https://www.regulations.gov
will be posted to the docket unchanged. Because your comment will be
made public, you are solely responsible for ensuring that your comment
does not include any confidential information that you or a third party
may not wish to be posted, such as medical information, your or anyone
else's Social Security number, or confidential business information,
such as a manufacturing process. Please note that if you include your
name, contact information, or other information that identifies you in
the body of your comments, that information will be posted on https://www.regulations.gov.
If you want to submit a comment with confidential
information that you do not wish to be made available to the public,
submit the comment as a written/paper submission and in the manner
detailed (see ``Written/Paper Submissions'' and ``Instructions'').
Written/Paper Submissions
Submit written/paper submissions as follows:
Mail/Hand delivery/Courier (for written/paper
submissions): Dockets Management Staff (HFA-305), Food and Drug
Administration, 5630 Fishers Lane, Rm. 1061, Rockville, MD 20852.
For written/paper comments submitted to the Dockets
Management Staff, FDA will post your comment, as well as any
attachments, except for information submitted, marked and identified,
as confidential, if submitted as detailed in ``Instructions.''
Instructions: All submissions received must include the Docket No.
FDA-2018-D-1398 for ``Mitigation Strategies to Protect Food Against
Intentional Adulteration: Guidance for Industry.'' Received comments
will be placed in the docket and, except for those submitted as
``Confidential Submissions,'' publicly viewable at https://www.regulations.gov or at the Dockets Management Staff between 9 a.m.
and 4 p.m., Monday through Friday.
Confidential Submissions--To submit a comment with
confidential information that you do not wish to be made publicly
available, submit your comments only as a written/paper submission. You
should submit two copies total. One copy will include the information
you claim to be confidential with a heading or cover note that states
``THIS DOCUMENT CONTAINS CONFIDENTIAL INFORMATION.'' The Agency will
review this copy, including the claimed confidential information, in
its consideration of comments. The second copy, which will have the
claimed confidential information redacted/blacked out, will be
available for public viewing and posted on https://www.regulations.gov.
Submit both copies to the Dockets Management Staff. If you do not wish
your name and contact information to be made publicly available, you
can provide this information on the cover sheet and not in the body of
your comments and you must identify this information as
``confidential.'' Any information marked as ``confidential'' will not
be disclosed except in accordance with 21 CFR 10.20 and other
applicable disclosure law. For more information about FDA's posting of
comments to public dockets, see 80 FR 56469, September 18, 2015, or
access the information at: https://www.gpo.gov/fdsys/pkg/FR-2015-09-18/pdf/2015-23389.pdf.
Docket: For access to the docket to read background documents or
the electronic and written/paper comments received, go to https://www.regulations.gov and insert the docket number, found in brackets in
the heading of this document, into the ``Search'' box and follow the
prompts and/or go to the Dockets Management Staff, 5630 Fishers Lane,
Rm. 1061, Rockville, MD 20852.
You may submit comments on any guidance at any time (see 21 CFR
10.115(g)(5)).
Submit written requests for single copies of the guidance to the
Center for Food Safety and Applied Nutrition, Food and Drug
Administration, 5001 Campus Dr., College Park, MD 20740. Send two self-
addressed adhesive labels to assist that office in processing your
requests. See the SUPPLEMENTARY INFORMATION section for electronic
access to the draft guidance document.
FOR FURTHER INFORMATION CONTACT: Ryan Newkirk, Center for Food Safety
and Applied Nutrition (HFS-005), Food and Drug Administration, 5001
Campus Dr., College Park, MD 20740, 240-402-3712,
[email protected].
SUPPLEMENTARY INFORMATION:
I. Background
The FDA Food Safety Modernization Act (FSMA) (Pub. L. 111-353)
enables FDA to better protect public health by helping to ensure the
safety and security of the food supply. FSMA enables FDA to focus more
on preventing food safety problems rather than relying primarily on
reacting to problems after they occur.
FSMA added to the FD&C Act several new sections that reference
intentional adulteration. For example, section 418 of the FD&C Act (21
U.S.C. 350g) addresses intentional adulteration in the context of
facilities that manufacture, process, pack, or hold food, and that are
required to register under section 415 (21 U.S.C. 350d). Section 420 of
the FD&C Act (21 U.S.C. 350i) addresses intentional adulteration in the
context of high-risk foods and exempts farms except for farms that
produce milk.
We are announcing the availability of a draft guidance for industry
entitled ``Mitigation Strategies to Protect Food Against Intentional
Adulteration: Guidance for Industry.'' This multi-chapter draft
guidance for industry is intended to help food facilities required to
comply develop and implement some of the components of a food defense
plan, and meet other requirements under 21 CFR part 121. We are
announcing the availability of the following chapters:
Introduction
Chapter One--The Food Defense Plan
Chapter Two--Vulnerability Assessment to Identify Significant
[[Page 28652]]
Vulnerabilities and Actionable Process Steps
Chapter Three--Mitigation Strategies for Actionable Process
Steps
Chapter Four--Mitigation Strategies Management Components:
Food Defense Monitoring
Appendix--Food Defense Plan Worksheets
We intend to announce the availability for public comment of
additional and expanded chapters of the draft guidance as we complete
them.
II. Significance of Guidance
This level 1 draft guidance is being issued consistent with FDA's
good guidance practices regulation (21 CFR 10.115). The draft guidance,
when finalized, will represent the current thinking of FDA on food
defense measures against intentional adulteration for the regulation
``Mitigation Strategies to Protect Food Against Intentional
Adulteration.'' It does not establish any rights for any person and is
not binding on FDA or the public. You can use an alternative approach
if it satisfies the requirements of the applicable statutes and
regulations. This guidance is not subject to Executive Order 12866.
III. Paperwork Reduction Act of 1995
This draft guidance refers to previously approved collections of
information found in FDA regulations. These collections of information
are subject to review by the Office of Management and Budget (OMB)
under the Paperwork Reduction Act of 1995 (44 U.S.C. 3501-3520). The
collections of information in 21 CFR part 507 have been approved under
OMB control number 0910-0789.
IV. Electronic Access
Persons with access to the internet may obtain the draft guidance
at either https://www.fda.gov/RegulatoryInformation/Guidances/default.htm or https://www.regulations.gov. Use the FDA website listed
in the previous sentence to find the most current version of the
guidance.
Dated: June 12, 2018.
Leslie Kux,
Associate Commissioner for Policy.
[FR Doc. 2018-13222 Filed 6-19-18; 8:45 am]
BILLING CODE 4164-01-P