Ripe Olives From Spain: Final Affirmative Countervailing Duty Determination, 28186-28189 [2018-12990]
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Federal Register / Vol. 83, No. 117 / Monday, June 18, 2018 / Notices
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Agenda
Thursday, July 12, 2018 at 11:00 a.m.
(EDT)
• Rollcall
• Planning Meeting to Discuss Speaker
Selection and Logistics for August
Briefing
• Other Business
• Open Comment
• Adjourn
Dated: June 12, 2018.
David Mussatt,
Supervisory Chief, Regional Programs Unit.
[FR Doc. 2018–12917 Filed 6–15–18; 8:45 am]
BILLING CODE P
DEPARTMENT OF COMMERCE
International Trade Administration
[C–469–818]
Ripe Olives From Spain: Final
Affirmative Countervailing Duty
Determination
Enforcement and Compliance,
International Trade Administration,
Department of Commerce.
SUMMARY: The Department of Commerce
(Commerce) determines that
countervailable subsidies are being
provided to producers and exporters of
ripe olives from Spain. The period of
investigation (POI) is January 1, 2016,
through December 31, 2016.
DATES: Applicable June 18, 2018.
FOR FURTHER INFORMATION CONTACT:
Mary Kolberg or Lana Nigro, AD/CVD
Operations, Office I, Enforcement and
Compliance, International Trade
Administration, U.S. Department of
Commerce, 1401 Constitution Avenue
NW, Washington, DC 20230; telephone:
(202) 482–1785, or (202) 482–1779,
respectively.
AGENCY:
SUPPLEMENTARY INFORMATION:
Background
On November 28, 2017, Commerce
published the Preliminary
Determination of this countervailing
duty investigation, as provided by
section 705 of the Tariff Act of 1930, as
amended (the Act), in which Commerce
found that countervailable subsidies are
being provided to producers and
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exporters of ripe olives from Spain.1 A
summary of the events that have
occurred since Commerce published the
Preliminary Determination, as well as a
full discussion of the issues raised by
parties for this final determination, may
be found in the Issues and Decision
Memorandum which is hereby adopted
by this notice.2
Scope of the Investigation
The product covered by this
investigation is ripe olives from Spain.
For a complete description of the scope
of this investigation, see Appendix I.
Scope Comments
In accordance with the preamble to
Commerce’s regulations,3 the Initiation
Notice set aside a period of time for
parties to raise issues regarding product
coverage (i.e., scope). No interested
party commented on the scope of the
investigation as it appeared in the
Initiation Notice during the scope
comment period.4 For the Preliminary
Determination, Commerce did not
modify the scope language as it
appeared in the Initiation Notice.
However, the issue of cocktail mixes
arose in the context of the companion
antidumping duty (AD) investigation on
ripe olives from Spain. In the April 3,
2018, post-preliminary we issued with
respect to the scope of the investigation,
we found that: (i) Ripe olives contained
in cocktail mixes are in the scope, but
that the remaining ingredients are not in
the scope, and (ii) we clarified the scope
by adding language concerning ripe
olives contained in cocktail mixes.5 As
a result of our analysis of comments
received in response to this postpreliminary analysis, we have modified
the scope of this investigation for this
final determination. For a summary of
the product coverage comments and
rebuttal responses submitted to the
record for this final determination, and
accompanying discussion and analysis
1 See Ripe Olives from Spain: Preliminary
Affirmative Countervailing Duty Determination and
Alignment of Final Determination with Final
Antidumping Duty Determination, 82 FR 56218
(November 28, 2017) and accompanying
Preliminary Decision Memorandum (Preliminary
Decision Memorandum) (collectively, Preliminary
Determination).
2 See Memorandum, ‘‘Issues and Decision
Memorandum for the Final Affirmative
Countervailing Duty Determination for Ripe Olives
from Spain,’’ dated concurrently with, and hereby
adopted by, this notice (Issues and Decision
Memorandum).
3 See Antidumping Duties; Countervailing Duties,
Final Rule, 62 FR 27296, 27323 (May 19, 1997).
4 See Ripe Olives from Spain: Initiation of
Countervailing Duty Investigation, 82 FR 33050
(July 19, 2017) (Initiation Notice).
5 See Memorandum, ‘‘Ripe Olives from Spain:
Post-Preliminary Scope Clarification Decision
Memorandum,’’ dated April 3, 2018.
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of all comments timely received, see the
Issues and Decision Memorandum.6
Methodology
Commerce is conducting this CVD
investigation in accordance with section
701 of the Act. For each of the subsidy
programs found to be countervailable,
we determine that there is a subsidy
(i.e., a financial contribution by an
‘‘authority’’ that gives rise to a benefit to
the recipient) and that the subsidy is
specific. For a full description of the
methodology underlying our final
determination, see the Issues and
Decisions Memorandum.
Verification
As provided in section 782(i) of the
Act, in February and March 2018, we
conducted verification of the
information submitted by the European
Commission, the Government of Spain,
and the mandatory respondents
Aceitunas Guadalquivir S.L. (AG), Agro
Sevilla Aceitunas S.COOP.And. (Agro
Sevilla) and Angel Camacho
Alimentacion S.L. (Camacho) for use in
Commerce’s final determination. We
used standard verification procedures,
including an examination of relevant
accounting records and original source
documents provided by the
respondents.
Analysis of Comments Received
The subsidies programs under
investigation and all issues raised in the
case and rebuttal briefs that were
submitted by parties in this
investigation are addressed in the Issues
and Decision Memorandum. A list of
these issues is attached to this notice as
Appendix II. The Issues and Decision
Memorandum is a public document and
is on file electronically via Enforcement
and Compliance’s Antidumping and
Countervailing Duty Centralized
Electronic Service System (ACCESS).
ACCESS is available to registered users
at https://access.trade.gov, and to all
parties in the Central Records Unit,
room B8024 of the main Department of
Commerce building. In addition, a
complete version of the Issues and
Decision Memorandum can be accessed
directly at https://enforcement.trade.gov/
frn/.
amozie on DSK3GDR082PROD with NOTICES1
Adverse Facts Available
If necessary information is not
available on the record, or an interested
party withholds information, fails to
provide requested information in a
timely manner, significantly impedes a
proceeding by not providing
6 See Issues and Decision Memorandum at
Comment 30.
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information, or information provided
cannot be verified, Commerce will
apply facts available, pursuant to
section 776(a)(1) and (2) of the Act. For
purposes of this final determination,
Commerce relied, in part, on facts
available and, because certain
respondents did not cooperate by not
acting to the best of their ability to
respond to the Commerce’s requests for
information, we drew an adverse
inference, where appropriate, in
selecting from among the facts
otherwise available.7 A full discussion
of our decision to rely on adverse facts
available is presented in the
‘‘Application of Facts Otherwise
Available and Use of Adverse
Inferences’’ section of the Issues and
Decision Memorandum.
Changes Since the Preliminary
Determination
Based on Commerce’s analysis of the
comments received and its findings at
verification, Commerce made certain
changes to the subsidy rate calculations
for AG, Agro Sevilla and Camacho.8 In
addition, Commerce revised the subsidy
rate calculations for the respondents to
reflect the reliance on partial facts
available with an adverse inference
pursuant to section 776(b) of the Act.
Because of these changes to the
estimated subsidy rate for each
mandatory respondent we have also
revised the subsidy rate applicable to all
other prroducers and exporters (the allothers rate).
All-Others Rate
Section 705(c)(5)(A) of the Act
provides that in the final determination,
Commerce shall determine an estimated
subsidy rate for all exporters or
producers not individually examined.
This rate shall be an amount equal to
the weighted average of the estimated
subsidy rates established for those
exporters and producers individually
examined, excluding any zero and de
minimis countervailable subsidy rates,
and any rates based entirely under
section 776 of the Act. In this
investigation, we calculated
individually estimated countervailable
subsidy rates for AG, Agro Sevilla and
Camacho, that are not zero, de minimis,
or based entirely on facts otherwise
available. Because there are three
estimated subsidy rates available and
doing so would not reveal business
proprietary information, we calculated
7 See
sections 776(a) and (b) of the Act.
the ‘‘Discussion of the Issues’’ section of the
Issues and Decision Memorandum and the
company-specific analysis memoranda dated
concurrently with, and hereby incorporated by, this
notice.
8 See
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the all-others rate using a weightedaverage of the individually estimated
subsidy rates calculated for the
examined respondents using each
respondent’s business proprietary data
for the merchandise under
consideration.9
Final Determination
We determine that the following
estimated countervailable subsidy rates
exist:
Exporter/producer
Aceitunas Guadalquivir S.L.10 ....
Agro Sevilla Aceitunas
S.COOP.And.11 .......................
Angel Camacho Alimentacion
S.L. ..........................................
All-Others ....................................
Subsidy
rate
(percent)
27.02
7.52
13.22
14.75
Disclosure
We intend to disclose to interested
parties the calculations and analysis
performed in this final determination
within five days of any public
announcement or, if there is no public
announcement, within five days of the
date of publication of this notice in
accordance with 19 CFR 351.224(b).
Suspension of Liquidation
As a result of our Preliminary
Determination, and pursuant to sections
703(d)(1)(B) and (2) of the Act, we
instructed U.S. Customs and Border
Protection (CBP) to suspend liquidation
of all entries of merchandise under
consideration from Spain that were
entered or withdrawn from warehouse,
for consumption, on or after November
28, 2017, the date of publication of the
Preliminary Determination in the
Federal Register. In accordance with
section 703(d) of the Act, effective
March 28, 2018, we instructed CBP to
discontinue the suspension of
liquidation of all entries at that time, but
to continue the suspension of
liquidation of all entries between
November 28, 2017, and March 27,
2018.
If the U.S. International Trade
Commission (ITC) makes a final
affirmative injury determination we will
issue a CVD order, reinstate the
9 For a complete analysis of the data, see
Memorandum, ‘‘Countervailing Duty Investigation
of Ripe Olives form Spain: Calculation of the AllOthers Calculation Rate for the Final
Determination,’’ dated concurrently with this
notice.
10 In the companion AD investigation, this
company’s name is spelled as Aceitunas
Guadalquivir S.L.
11 In the companion AD investigation, this
company’s name is spelled as Agro Sevilla
Aceitunas S.Coop Andalusia.
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suspension of liquidation under section
706(a) of the Act, and require a cash
deposit of estimated CVDs for such
entries of subject merchandise in the
amounts indicated above. If the ITC
determines that material injury or threat
of material injury does not exist, the
proceeding will be terminated and all
estimated duties deposited as a result of
the suspension of liquidation will be
refunded or cancelled.
International Trade Commission
Notification
In accordance with section 705(d) of
the Act, Commerce will notify the ITC
of its final determination. Because the
final determination in this proceeding is
affirmative, in accordance with section
705(b)(2)(B) of the Act, the ITC will
make its final determination as to
whether the domestic industry in the
United States is materially injured, or
threatened with material injury, by
reason of imports of ripe olives from
Spain no later than 45 days after
Commerce’s final determination.
Notification to Interested Parties
This notice serves as a reminder to
parties subject to an administrative
protective order (APO) of their
responsibility concerning the
disposition of proprietary information
disclosed under APO in accordance
with 19 CFR 351.305(a)(3). Timely
notification of the return or destruction
of APO materials, or conversion to
judicial protective order, is hereby
requested. Failure to comply with the
regulations and the terms of an APO is
a violation subject to sanction.
This determination and this notice are
issued and published pursuant to
sections 705(d) and 777(i)(1) of the Act.
Dated: June 11, 2018.
Gary Taverman,
Deputy Assistant Secretary for Antidumping
and Countervailing Duty Operations,
performing the non-exclusive functions and
duties of the Assistant Secretary for
Enforcement and Compliance.
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Appendix I—Scope of the Investigation
The products covered by this investigation
are certain processed olives, usually referred
to as ‘‘ripe olives.’’ The subject merchandise
includes all colors of olives; all shapes and
sizes of olives, whether pitted or not pitted,
and whether whole, sliced, chopped, minced,
wedged, broken, or otherwise reduced in
size; all types of packaging, whether for
consumer (retail) or institutional (food
service) sale, and whether canned or
packaged in glass, metal, plastic,
multilayered airtight containers (including
pouches), or otherwise; and all manners of
preparation and preservation, whether low
acid or acidified, stuffed or not stuffed, with
or without flavoring and/or saline solution,
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and including in ambient, refrigerated, or
frozen conditions.
Included are all ripe olives grown,
processed in whole or in part, or packaged
in Spain. Subject merchandise includes ripe
olives that have been further processed in
Spain or a third country, including but not
limited to curing, fermenting, rinsing,
oxidizing, pitting, slicing, chopping,
segmenting, wedging, stuffing, packaging, or
heat treating, or any other processing that
would not otherwise remove the
merchandise from the scope of the
investigation if performed in Spain.
Subject merchandise includes ripe olives
that otherwise meet the definition above that
are packaged together with non-subject
products, where the smallest individual
packaging unit (e.g., can, pouch, jar, etc.) of
any such product—regardless of whether the
smallest unit of packaging is included in a
larger packaging unit (e.g., display case,
etc.)—contains a majority (i.e., more than 50
percent) of ripe olives by net drained weight.
The scope does not include the non-subject
components of such product.
Excluded from the scope are: (1) Specialty
olives 12 (including ‘‘Spanish-style,’’
‘‘Sicilian-style,’’ and other similar olives) that
have been processed by fermentation only, or
by being cured in an alkaline solution for not
longer than 12 hours and subsequently
fermented; and (2) provisionally prepared
olives unsuitable for immediate consumption
(currently classifiable in subheading 0711.20
of the Harmonized Tariff Schedule of the
United States (HTSUS)).
The merchandise subject to this
investigation is currently classifiable under
subheadings 2005.70.0230, 2005.70.0260,
2005.70.0430, 2005.70.0460, 2005.70.5030,
2005.70.5060, 2005.70.6020, 2005.70.6030,
2005.70.6050, 2005.70.6060, 2005.70.6070,
12 Some of the major types of specialty olives and
their curing methods are:
• ‘‘Spanish-style’’ green olives: Spanish-style
green olives have a mildly salty, slightly bitter taste,
and are usually pitted and stuffed. This style of
olive is primarily produced in Spain and can be
made from various olive varieties. Most are stuffed
with pimento; other popular stuffings are jalapeno,
garlic, and cheese. The raw olives that are used to
produce Spanish-style green olives are picked while
they are unripe, after which they are submerged in
an alkaline solution for typically less than a day to
partially remove their bitterness, rinsed, and
fermented in a strong salt brine, giving them their
characteristic flavor.
• ‘‘Sicilian-style’’ green olives: Sicilian-style
olives are large, firm green olives with a natural
bitter and savory flavor. This style of olive is
produced in small quantities in the United States
using a Sevillano variety of olive and harvested
green with a firm texture. Sicilian-style olives are
processed using a brine-cured method, and undergo
a full fermentation in a salt and lactic acid brine
for 4 to 9 months. These olives may be sold whole
unpitted, pitted, or stuffed.
• ‘‘Kalamata’’ olives: Kalamata olives are slightly
curved in shape, tender in texture, and purple in
color, and have a rich natural tangy and savory
flavor. This style of olive is produced in Greece
using a Kalamata variety olive. The olives are
harvested after they are fully ripened on the tree,
and typically use a brine-cured fermentation
method over 4 to 9 months in a salt brine.
• Other specialty olives in a full range of colors,
sizes, and origins, typically fermented in a salt
brine for 3 months or more.
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2005.70.7000, 2005.70.7510, 2005.70.7515,
2005.70.7520, and 2005.70.7525 HTSUS.
Subject merchandise may also be imported
under subheadings 2005.70.0600,
2005.70.0800, 2005.70.1200, 2005.70.1600,
2005.70.1800, 2005.70.2300, 2005.70.2510,
2005.70.2520, 2005.70.2530, 2005.70.2540,
2005.70.2550, 2005.70.2560, 2005.70.9100,
2005.70.9300, and 2005.70.9700. Although
HTSUS subheadings are provided for
convenience and US Customs purposes, they
do not define the scope of the investigation;
rather, the written description of the subject
merchandise is dispositive.
Appendix II—List of Topics Discussed
in the Issues and Decision
Memorandum
I. Summary
II. Background
III. Scope of the Investigation
IV. Scope Comments
V. Subsidies Valuation
VI. Loan Interest Rate Benchmarks and
Discount Rates
VII. Application of Facts Otherwise Available
and Use of Adverse Inference
VIII. Analysis of Programs
IX. Discussion of the Issues
Comment 1: Whether Section 771B of the
Act is Applicable in This Investigation
Comment 2: Whether a Pass-Through
Analysis is Required
Comment 3: Whether the EU CAP Pillar I
–BPS, SPS, and Greening Programs are
Countervailable
Comment 4: Whether EU CAP Pillar II
Agricultural Fund for Rural
Development is Specific
Comment 5: Whether Commerce Should
AFA to the Non-Cooperating Growers
Comment 6: Whether Commerce used the
Correct Calculation Methodology to
Measure Subsides Received by the
Respondents
Comment 7: Whether Commerce Should
Remove Non-Growers and Adjust the
Calculation of Benefits to Exclude the
Olive Volume of Non-Producing
Suppliers
Comment 8: Whether Commerce Should
Apply AFA to Agro Sevilla Regarding
Cross-Ownership with its First-Tier
Suppliers
Comment 9: Whether Grant Funding
Sourced From the ERDF is Regionally
Specific
Comment 10: Whether the EU Sustainable
Energy Development of Andalusia
Scheme Program is Specific
Comment 11: Whether the PROSOL
Program is Specific
Comment 12: Whether the EU Regional
Development Fund and IDEA Program is
Specific
Comment 13: Whether the EU Environment
and Climate Action (LIFE) Program is
Specific
Comment 14: Whether the SAIS Program is
Specific
Comment 15: Whether Financing Sourced
from the Spanish Official Credit Institute
(ICO) is Countervailable
Comment 16: Whether Commerce Should
Adjust the Interest Rate Used in Certain
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Long-Term ICO Financing to Angel
Camacho
Comment 17: Whether Commerce Should
Adjust the Calculation of European
Investment Bank (EIB) Financing
Received by Agro Sevilla
Comment 18: Whether To Apply AFA to
the CDTI Program
Comment 19: Whether the CDTI Program is
Export Specific
Comment 20: Whether Commerce Should
Apply AFA to Angel Camacho’s
Unreported Grant Presented at
Verification
Comment 21: Whether Commerce Should
Rely on ‘‘Unverified’’ Information
Comment 22: Whether Commerce Should
Adjust the Volume of Raw Olives
Purchased to Account for Waste Loss
Comment 23: Whether Commerce Should
Accept Rejected Submission from the
GOS and the Respondents
Comment 24: Comments on the
Verification Reports
Comment 26: Whether Commerce’s
Conduct in This Investigation Meets the
Requirements of the ASCM
Comment 26: Whether Other Discovered
Subsidies Should be Included in this
Investigation and Whether Other
Assistance Can Form the Basis for
Applying AFA
Comment 27: Whether Commerce Should
Include the Corrections of the Alleged
Ministerial Errors
Comment 28: Commerce Must Use
Corrected and Revised Data in the
Calculations
Comment 29: Whether To Clarify the Scope
of the Investigation to Include Ripe
Olives Contained in Cocktail Mixes
Comment 30: The Product to Which the
Countervailing Duty Applies
X. Recommendation
[FR Doc. 2018–12990 Filed 6–15–18; 8:45 am]
BILLING CODE 3510–DS–P
DEPARTMENT OF COMMERCE
International Trade Administration
[C–570–087]
Steel Propane Cylinders From the
People’s Republic of China: Initiation
of Countervailing Duty Investigation
Enforcement and Compliance,
International Trade Administration,
Department of Commerce.
DATES: Applicable June 11, 2018.
FOR FURTHER INFORMATION CONTACT:
Samuel Brummitt, AD/CVD Operations,
Office III, Enforcement and Compliance,
International Trade Administration,
U.S. Department of Commerce, 1401
Constitution Avenue NW, Washington,
DC 20230; telephone (202) 482–7851.
SUPPLEMENTARY INFORMATION:
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AGENCY:
The Petition
On May 22, 2018, the U.S.
Department of Commerce (Commerce)
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Jkt 244001
received a countervailing duty (CVD)
petition concerning imports of steel
propane cylinders from the People’s
Republic of China (China), and
antidumping duty (AD) petitions
concerning imports of steel propane
cylinders from China, Taiwan, and
Thailand filed in proper form on behalf
of Worthington Industries and
Manchester Tank & Equipment Co. (the
petitioners).1 The petitioners are
domestic producers of steel propane
cylinders.2
The petitioners amended the scope of
the petitioners on May 24, 2018.3 On
May 25, 2018, Commerce requested
supplemental information pertaining to
certain areas of the petition.4 The
petitioners filed responses to these
requests on May 30, 2018.5 On May 30,
2018, the petitioners submitted certain
revisions to the scope.6
In accordance with section 702(b)(1)
of the Tariff Act of 1930, as amended
(the Act), the petitioners allege that the
Government of China (GOC) is
providing countervailable subsidies,
within the meaning of sections 701 and
771(5) of the Act, to producers of steel
propane cylinders in China and imports
of such products are materially injuring,
or threatening material injury to, the
domestic steel propane cylinders
industry in the United States. Consistent
with section 702(b)(1) of the Act and 19
CFR 351.202(b), for those alleged
programs on which we are initiating a
1 See Petitioners’ Letter, ‘‘Steel Propane Cylinders
from the People’s Republic of China, Taiwan, and
Thailand: Petition for the Imposition of
Antidumping and Countervailing Duties,’’ dated
May 22, 2018 (the Petitions). For the purposes of
the instant notice, all references to ‘the Petition,’
herein, refer specifically to the CVD Petition, and
all references to ‘‘AD Petitions,’’ herein refer
specifically to the petitioners filed in the
companion AD proceedings.
2 See Petition at Volume I at 1–2.
3 See Petitioners’ Letter, ‘‘Steel Propane Cylinders
from the People’s Republic of China, Taiwan, and
Thailand: Petitioners’ Amendment to Volume I
Relating to General Issues,’’ dated May 24, 2018
(Scope Amendment).
4 See Department Letter re: Petition for the
Imposition of Countervailing Duties on Imports of
Steel Propane Cylinders from the People’s Republic
of China: Supplemental Questions, dated May 25,
2018; and Department Letter re: Petitions for the
Imposition of Antidumping and Countervailing
Duties on Imports of Steel Propane Cylinders from
the People’s Republic of China, Taiwan, and
Thailand: Supplemental Questions, dated May 25,
2018 (Petition Supplemental Questions).
5 See Petitioners’ Letter, ‘‘Steel Propane Cylinders
from the People’s Republic of China, Taiwan, and
Thailand—Petitioners’ Supplement to Volume I
Relating to General Issues,’’ dated May 30, 2018
(General Issues Supplement); see also Petitioners’
Letter, ‘‘Steel Propane Cylinders from the People’s
Republic of China, Taiwan, and Thailand—
Petitioners’ Amendment to Volume V Relating to
the People’s Republic of China Countervailing
Duties,’’ dated May 30, 2018 (China CVD Petition
Supplement).
6 See General Issues Supplement at 11–12.
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CVD investigation, the petition is
accompanied by information reasonably
available to the petitioners supporting
their allegations.
Commerce finds that the petitioners
filed the petition on behalf of the
domestic industry because the
petitioners are interested parties as
defined in section 771(9)(C) of the Act.
We also find that the petitioners
demonstrated sufficient industry
support with respect to the initiation of
this CVD investigation that the
petitioners are requesting.7
Period of Investigation
Because the petition was filed on May
22, 2018, the period of investigation is
January 1, 2017, through December 31,
2017.8
Scope of the Investigation
The products covered by this
investigation are steel propane cylinders
from China. For a full description of the
scope of the investigation, see the
Appendix to this notice.
Comments on Scope of the Investigation
During our review of the petition,
Commerce issued questions to, and
received responses from, the petitioners
pertaining to the proposed scope to
ensure that the scope language in the
petition is an accurate reflection of the
product for which the domestic industry
is seeking relief.9 As a result of these
exchanges, the scope of the petition was
modified to clarify the description of
merchandise covered by the petition.
The description of the merchandise
covered by this initiation, as described
in the Appendix to this notice, reflects
these clarifications.
As discussed in the Preamble to
Commerce’s regulations, we are setting
aside a period for interested parties to
raise issues regarding product coverage
(scope), including comments on
whether it is appropriate to refer to the
subject merchandise as ‘‘steel propane
cylinders’’ (emphasis added) or just as
‘‘steel cylinders,’’ given that the
petitioners intend to cover all products
that meet the physical description of the
scope regardless of whether they
ultimately contain or transport
compressed or liquefied propane gas.10
7 See ‘‘Determination of Industry Support for the
Petition’’ section, infra.
8 See 19 CFR 351.204(b)(2).
9 See Petition Supplemental Questions; see also
General Issues Supplement at 11–12.
10 See Antidumping Duties; Countervailing
Duties, Final Rule, 62 FR 27296, 27323 (May 19,
1997) (Preamble); see also General Issues
Supplement, at 4 and 8–9. On June 11, 2018, the
petitioners filed proposed revisions to the scope
language for Commerce’s consideration. See letter
E:\FR\FM\18JNN1.SGM
Continued
18JNN1
Agencies
[Federal Register Volume 83, Number 117 (Monday, June 18, 2018)]
[Notices]
[Pages 28186-28189]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2018-12990]
=======================================================================
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DEPARTMENT OF COMMERCE
International Trade Administration
[C-469-818]
Ripe Olives From Spain: Final Affirmative Countervailing Duty
Determination
AGENCY: Enforcement and Compliance, International Trade Administration,
Department of Commerce.
SUMMARY: The Department of Commerce (Commerce) determines that
countervailable subsidies are being provided to producers and exporters
of ripe olives from Spain. The period of investigation (POI) is January
1, 2016, through December 31, 2016.
DATES: Applicable June 18, 2018.
FOR FURTHER INFORMATION CONTACT: Mary Kolberg or Lana Nigro, AD/CVD
Operations, Office I, Enforcement and Compliance, International Trade
Administration, U.S. Department of Commerce, 1401 Constitution Avenue
NW, Washington, DC 20230; telephone: (202) 482-1785, or (202) 482-1779,
respectively.
SUPPLEMENTARY INFORMATION:
Background
On November 28, 2017, Commerce published the Preliminary
Determination of this countervailing duty investigation, as provided by
section 705 of the Tariff Act of 1930, as amended (the Act), in which
Commerce found that countervailable subsidies are being provided to
producers and exporters of ripe olives from Spain.\1\ A summary of the
events that have occurred since Commerce published the Preliminary
Determination, as well as a full discussion of the issues raised by
parties for this final determination, may be found in the Issues and
Decision Memorandum which is hereby adopted by this notice.\2\
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\1\ See Ripe Olives from Spain: Preliminary Affirmative
Countervailing Duty Determination and Alignment of Final
Determination with Final Antidumping Duty Determination, 82 FR 56218
(November 28, 2017) and accompanying Preliminary Decision Memorandum
(Preliminary Decision Memorandum) (collectively, Preliminary
Determination).
\2\ See Memorandum, ``Issues and Decision Memorandum for the
Final Affirmative Countervailing Duty Determination for Ripe Olives
from Spain,'' dated concurrently with, and hereby adopted by, this
notice (Issues and Decision Memorandum).
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Scope of the Investigation
The product covered by this investigation is ripe olives from
Spain. For a complete description of the scope of this investigation,
see Appendix I.
Scope Comments
In accordance with the preamble to Commerce's regulations,\3\ the
Initiation Notice set aside a period of time for parties to raise
issues regarding product coverage (i.e., scope). No interested party
commented on the scope of the investigation as it appeared in the
Initiation Notice during the scope comment period.\4\ For the
Preliminary Determination, Commerce did not modify the scope language
as it appeared in the Initiation Notice. However, the issue of cocktail
mixes arose in the context of the companion antidumping duty (AD)
investigation on ripe olives from Spain. In the April 3, 2018, post-
preliminary we issued with respect to the scope of the investigation,
we found that: (i) Ripe olives contained in cocktail mixes are in the
scope, but that the remaining ingredients are not in the scope, and
(ii) we clarified the scope by adding language concerning ripe olives
contained in cocktail mixes.\5\ As a result of our analysis of comments
received in response to this post-preliminary analysis, we have
modified the scope of this investigation for this final determination.
For a summary of the product coverage comments and rebuttal responses
submitted to the record for this final determination, and accompanying
discussion and analysis
[[Page 28187]]
of all comments timely received, see the Issues and Decision
Memorandum.\6\
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\3\ See Antidumping Duties; Countervailing Duties, Final Rule,
62 FR 27296, 27323 (May 19, 1997).
\4\ See Ripe Olives from Spain: Initiation of Countervailing
Duty Investigation, 82 FR 33050 (July 19, 2017) (Initiation Notice).
\5\ See Memorandum, ``Ripe Olives from Spain: Post-Preliminary
Scope Clarification Decision Memorandum,'' dated April 3, 2018.
\6\ See Issues and Decision Memorandum at Comment 30.
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Methodology
Commerce is conducting this CVD investigation in accordance with
section 701 of the Act. For each of the subsidy programs found to be
countervailable, we determine that there is a subsidy (i.e., a
financial contribution by an ``authority'' that gives rise to a benefit
to the recipient) and that the subsidy is specific. For a full
description of the methodology underlying our final determination, see
the Issues and Decisions Memorandum.
Verification
As provided in section 782(i) of the Act, in February and March
2018, we conducted verification of the information submitted by the
European Commission, the Government of Spain, and the mandatory
respondents Aceitunas Guadalquivir S.L. (AG), Agro Sevilla Aceitunas
S.COOP.And. (Agro Sevilla) and Angel Camacho Alimentacion S.L.
(Camacho) for use in Commerce's final determination. We used standard
verification procedures, including an examination of relevant
accounting records and original source documents provided by the
respondents.
Analysis of Comments Received
The subsidies programs under investigation and all issues raised in
the case and rebuttal briefs that were submitted by parties in this
investigation are addressed in the Issues and Decision Memorandum. A
list of these issues is attached to this notice as Appendix II. The
Issues and Decision Memorandum is a public document and is on file
electronically via Enforcement and Compliance's Antidumping and
Countervailing Duty Centralized Electronic Service System (ACCESS).
ACCESS is available to registered users at https://access.trade.gov, and
to all parties in the Central Records Unit, room B8024 of the main
Department of Commerce building. In addition, a complete version of the
Issues and Decision Memorandum can be accessed directly at https://enforcement.trade.gov/frn/.
Adverse Facts Available
If necessary information is not available on the record, or an
interested party withholds information, fails to provide requested
information in a timely manner, significantly impedes a proceeding by
not providing information, or information provided cannot be verified,
Commerce will apply facts available, pursuant to section 776(a)(1) and
(2) of the Act. For purposes of this final determination, Commerce
relied, in part, on facts available and, because certain respondents
did not cooperate by not acting to the best of their ability to respond
to the Commerce's requests for information, we drew an adverse
inference, where appropriate, in selecting from among the facts
otherwise available.\7\ A full discussion of our decision to rely on
adverse facts available is presented in the ``Application of Facts
Otherwise Available and Use of Adverse Inferences'' section of the
Issues and Decision Memorandum.
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\7\ See sections 776(a) and (b) of the Act.
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Changes Since the Preliminary Determination
Based on Commerce's analysis of the comments received and its
findings at verification, Commerce made certain changes to the subsidy
rate calculations for AG, Agro Sevilla and Camacho.\8\ In addition,
Commerce revised the subsidy rate calculations for the respondents to
reflect the reliance on partial facts available with an adverse
inference pursuant to section 776(b) of the Act. Because of these
changes to the estimated subsidy rate for each mandatory respondent we
have also revised the subsidy rate applicable to all other prroducers
and exporters (the all-others rate).
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\8\ See the ``Discussion of the Issues'' section of the Issues
and Decision Memorandum and the company-specific analysis memoranda
dated concurrently with, and hereby incorporated by, this notice.
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All-Others Rate
Section 705(c)(5)(A) of the Act provides that in the final
determination, Commerce shall determine an estimated subsidy rate for
all exporters or producers not individually examined. This rate shall
be an amount equal to the weighted average of the estimated subsidy
rates established for those exporters and producers individually
examined, excluding any zero and de minimis countervailable subsidy
rates, and any rates based entirely under section 776 of the Act. In
this investigation, we calculated individually estimated
countervailable subsidy rates for AG, Agro Sevilla and Camacho, that
are not zero, de minimis, or based entirely on facts otherwise
available. Because there are three estimated subsidy rates available
and doing so would not reveal business proprietary information, we
calculated the all-others rate using a weighted-average of the
individually estimated subsidy rates calculated for the examined
respondents using each respondent's business proprietary data for the
merchandise under consideration.\9\
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\9\ For a complete analysis of the data, see Memorandum,
``Countervailing Duty Investigation of Ripe Olives form Spain:
Calculation of the All-Others Calculation Rate for the Final
Determination,'' dated concurrently with this notice.
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Final Determination
We determine that the following estimated countervailable subsidy
rates exist:
------------------------------------------------------------------------
Subsidy
Exporter/producer rate
(percent)
------------------------------------------------------------------------
Aceitunas Guadalquivir S.L.\10\............................. 27.02
Agro Sevilla Aceitunas S.COOP.And.\11\...................... 7.52
Angel Camacho Alimentacion S.L.............................. 13.22
All-Others.................................................. 14.75
------------------------------------------------------------------------
Disclosure
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\10\ In the companion AD investigation, this company's name is
spelled as Aceitunas Guadalquivir S.L.
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We intend to disclose to interested parties the calculations and
analysis performed in this final determination within five days of any
public announcement or, if there is no public announcement, within five
days of the date of publication of this notice in accordance with 19
CFR 351.224(b).
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\11\ In the companion AD investigation, this company's name is
spelled as Agro Sevilla Aceitunas S.Coop Andalusia.
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Suspension of Liquidation
As a result of our Preliminary Determination, and pursuant to
sections 703(d)(1)(B) and (2) of the Act, we instructed U.S. Customs
and Border Protection (CBP) to suspend liquidation of all entries of
merchandise under consideration from Spain that were entered or
withdrawn from warehouse, for consumption, on or after November 28,
2017, the date of publication of the Preliminary Determination in the
Federal Register. In accordance with section 703(d) of the Act,
effective March 28, 2018, we instructed CBP to discontinue the
suspension of liquidation of all entries at that time, but to continue
the suspension of liquidation of all entries between November 28, 2017,
and March 27, 2018.
If the U.S. International Trade Commission (ITC) makes a final
affirmative injury determination we will issue a CVD order, reinstate
the
[[Page 28188]]
suspension of liquidation under section 706(a) of the Act, and require
a cash deposit of estimated CVDs for such entries of subject
merchandise in the amounts indicated above. If the ITC determines that
material injury or threat of material injury does not exist, the
proceeding will be terminated and all estimated duties deposited as a
result of the suspension of liquidation will be refunded or cancelled.
International Trade Commission Notification
In accordance with section 705(d) of the Act, Commerce will notify
the ITC of its final determination. Because the final determination in
this proceeding is affirmative, in accordance with section 705(b)(2)(B)
of the Act, the ITC will make its final determination as to whether the
domestic industry in the United States is materially injured, or
threatened with material injury, by reason of imports of ripe olives
from Spain no later than 45 days after Commerce's final determination.
Notification to Interested Parties
This notice serves as a reminder to parties subject to an
administrative protective order (APO) of their responsibility
concerning the disposition of proprietary information disclosed under
APO in accordance with 19 CFR 351.305(a)(3). Timely notification of the
return or destruction of APO materials, or conversion to judicial
protective order, is hereby requested. Failure to comply with the
regulations and the terms of an APO is a violation subject to sanction.
This determination and this notice are issued and published
pursuant to sections 705(d) and 777(i)(1) of the Act.
Dated: June 11, 2018.
Gary Taverman,
Deputy Assistant Secretary for Antidumping and Countervailing Duty
Operations, performing the non-exclusive functions and duties of the
Assistant Secretary for Enforcement and Compliance.
Appendix I--Scope of the Investigation
The products covered by this investigation are certain processed
olives, usually referred to as ``ripe olives.'' The subject
merchandise includes all colors of olives; all shapes and sizes of
olives, whether pitted or not pitted, and whether whole, sliced,
chopped, minced, wedged, broken, or otherwise reduced in size; all
types of packaging, whether for consumer (retail) or institutional
(food service) sale, and whether canned or packaged in glass, metal,
plastic, multilayered airtight containers (including pouches), or
otherwise; and all manners of preparation and preservation, whether
low acid or acidified, stuffed or not stuffed, with or without
flavoring and/or saline solution, and including in ambient,
refrigerated, or frozen conditions.
Included are all ripe olives grown, processed in whole or in
part, or packaged in Spain. Subject merchandise includes ripe olives
that have been further processed in Spain or a third country,
including but not limited to curing, fermenting, rinsing, oxidizing,
pitting, slicing, chopping, segmenting, wedging, stuffing,
packaging, or heat treating, or any other processing that would not
otherwise remove the merchandise from the scope of the investigation
if performed in Spain.
Subject merchandise includes ripe olives that otherwise meet the
definition above that are packaged together with non-subject
products, where the smallest individual packaging unit (e.g., can,
pouch, jar, etc.) of any such product--regardless of whether the
smallest unit of packaging is included in a larger packaging unit
(e.g., display case, etc.)--contains a majority (i.e., more than 50
percent) of ripe olives by net drained weight. The scope does not
include the non-subject components of such product.
Excluded from the scope are: (1) Specialty olives \12\
(including ``Spanish-style,'' ``Sicilian-style,'' and other similar
olives) that have been processed by fermentation only, or by being
cured in an alkaline solution for not longer than 12 hours and
subsequently fermented; and (2) provisionally prepared olives
unsuitable for immediate consumption (currently classifiable in
subheading 0711.20 of the Harmonized Tariff Schedule of the United
States (HTSUS)).
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\12\ Some of the major types of specialty olives and their
curing methods are:
``Spanish-style'' green olives: Spanish-style green
olives have a mildly salty, slightly bitter taste, and are usually
pitted and stuffed. This style of olive is primarily produced in
Spain and can be made from various olive varieties. Most are stuffed
with pimento; other popular stuffings are jalapeno, garlic, and
cheese. The raw olives that are used to produce Spanish-style green
olives are picked while they are unripe, after which they are
submerged in an alkaline solution for typically less than a day to
partially remove their bitterness, rinsed, and fermented in a strong
salt brine, giving them their characteristic flavor.
``Sicilian-style'' green olives: Sicilian-style olives
are large, firm green olives with a natural bitter and savory
flavor. This style of olive is produced in small quantities in the
United States using a Sevillano variety of olive and harvested green
with a firm texture. Sicilian-style olives are processed using a
brine-cured method, and undergo a full fermentation in a salt and
lactic acid brine for 4 to 9 months. These olives may be sold whole
unpitted, pitted, or stuffed.
``Kalamata'' olives: Kalamata olives are slightly
curved in shape, tender in texture, and purple in color, and have a
rich natural tangy and savory flavor. This style of olive is
produced in Greece using a Kalamata variety olive. The olives are
harvested after they are fully ripened on the tree, and typically
use a brine-cured fermentation method over 4 to 9 months in a salt
brine.
Other specialty olives in a full range of colors,
sizes, and origins, typically fermented in a salt brine for 3 months
or more.
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The merchandise subject to this investigation is currently
classifiable under subheadings 2005.70.0230, 2005.70.0260,
2005.70.0430, 2005.70.0460, 2005.70.5030, 2005.70.5060,
2005.70.6020, 2005.70.6030, 2005.70.6050, 2005.70.6060,
2005.70.6070, 2005.70.7000, 2005.70.7510, 2005.70.7515,
2005.70.7520, and 2005.70.7525 HTSUS. Subject merchandise may also
be imported under subheadings 2005.70.0600, 2005.70.0800,
2005.70.1200, 2005.70.1600, 2005.70.1800, 2005.70.2300,
2005.70.2510, 2005.70.2520, 2005.70.2530, 2005.70.2540,
2005.70.2550, 2005.70.2560, 2005.70.9100, 2005.70.9300, and
2005.70.9700. Although HTSUS subheadings are provided for
convenience and US Customs purposes, they do not define the scope of
the investigation; rather, the written description of the subject
merchandise is dispositive.
Appendix II--List of Topics Discussed in the Issues and Decision
Memorandum
I. Summary
II. Background
III. Scope of the Investigation
IV. Scope Comments
V. Subsidies Valuation
VI. Loan Interest Rate Benchmarks and Discount Rates
VII. Application of Facts Otherwise Available and Use of Adverse
Inference
VIII. Analysis of Programs
IX. Discussion of the Issues
Comment 1: Whether Section 771B of the Act is Applicable in This
Investigation
Comment 2: Whether a Pass-Through Analysis is Required
Comment 3: Whether the EU CAP Pillar I -BPS, SPS, and Greening
Programs are Countervailable
Comment 4: Whether EU CAP Pillar II Agricultural Fund for Rural
Development is Specific
Comment 5: Whether Commerce Should AFA to the Non-Cooperating
Growers
Comment 6: Whether Commerce used the Correct Calculation
Methodology to Measure Subsides Received by the Respondents
Comment 7: Whether Commerce Should Remove Non-Growers and Adjust
the Calculation of Benefits to Exclude the Olive Volume of Non-
Producing Suppliers
Comment 8: Whether Commerce Should Apply AFA to Agro Sevilla
Regarding Cross-Ownership with its First-Tier Suppliers
Comment 9: Whether Grant Funding Sourced From the ERDF is
Regionally Specific
Comment 10: Whether the EU Sustainable Energy Development of
Andalusia Scheme Program is Specific
Comment 11: Whether the PROSOL Program is Specific
Comment 12: Whether the EU Regional Development Fund and IDEA
Program is Specific
Comment 13: Whether the EU Environment and Climate Action (LIFE)
Program is Specific
Comment 14: Whether the SAIS Program is Specific
Comment 15: Whether Financing Sourced from the Spanish Official
Credit Institute (ICO) is Countervailable
Comment 16: Whether Commerce Should Adjust the Interest Rate
Used in Certain
[[Page 28189]]
Long-Term ICO Financing to Angel Camacho
Comment 17: Whether Commerce Should Adjust the Calculation of
European Investment Bank (EIB) Financing Received by Agro Sevilla
Comment 18: Whether To Apply AFA to the CDTI Program
Comment 19: Whether the CDTI Program is Export Specific
Comment 20: Whether Commerce Should Apply AFA to Angel Camacho's
Unreported Grant Presented at Verification
Comment 21: Whether Commerce Should Rely on ``Unverified''
Information
Comment 22: Whether Commerce Should Adjust the Volume of Raw
Olives Purchased to Account for Waste Loss
Comment 23: Whether Commerce Should Accept Rejected Submission
from the GOS and the Respondents
Comment 24: Comments on the Verification Reports
Comment 26: Whether Commerce's Conduct in This Investigation
Meets the Requirements of the ASCM
Comment 26: Whether Other Discovered Subsidies Should be
Included in this Investigation and Whether Other Assistance Can Form
the Basis for Applying AFA
Comment 27: Whether Commerce Should Include the Corrections of
the Alleged Ministerial Errors
Comment 28: Commerce Must Use Corrected and Revised Data in the
Calculations
Comment 29: Whether To Clarify the Scope of the Investigation to
Include Ripe Olives Contained in Cocktail Mixes
Comment 30: The Product to Which the Countervailing Duty Applies
X. Recommendation
[FR Doc. 2018-12990 Filed 6-15-18; 8:45 am]
BILLING CODE 3510-DS-P